Green World AN INDUSTRYWIDE PUBLICATION OF THE NEW JERSEY TURFGRASS ASSOCIATION Volume 6. Number 2 ROUNDUP New Knockdown Herbicide John A. Meade, Extension Specialist in Weed Science, Cook College, Rutgers University Leaf Spot And Melting-Out Of Kentucky Bluegrass Turf Philip M. Halisky and C. Reed Funk, Professors, Cook College, Rutgers University Spring 1976 Monsanto has developed glyphosate, a new herbicide for broad spectrum control of weeds. It is being sold under the trade name, ROUNDUP. This herbicide is ac­ tive only as a postemergence treat­ ment; that is, it must be applied to plant foliage to be effective. It is not active in the soil and hence doesn’t control weed seeds. ROUNDUP has a low order of toxicity and is safe to use. There is a chance of eye irritation so goggles should be worn when mixing or spraying ROUNDUP. It is presently labeled for nonagri- cultural uses such as railroad, pipe­ line, and similar rights-of-way; also for fences, industrial plant sites, parks, golf courses, and other public areas. Its agricultural label is limited to treatments on nonbearing deci­ duous fruit, small grains, corn, and soybeans. The major advantages of ROUN­ DUP are its low toxicity, effective control of annual and perennial weeds (including vines) and no resi­ dual activity in the soil. SOD RENOVATION While not specifically labeled for sod renovation, research indicates that it will be very useful. The herbicide was applied at the rate needed to control the weed species present. This varies from 1 lb./A acid equivalent for young annuals to 3 lb./A acid equivalent for hard- to-control brush. The injury symptoms show in two to three days for young annuals and seven to 10 days for perennials. There should be an interval of one week between application and tillage of the soil. This allows time for the chemical to translocate into the underground root stocks and effect more perman­ ent kill. Since there is no effective residual control, the area can be reseeded immediately. (Please turn to pg. 6) Leaf spot and melting-out caused by Helminthosporium vagans is a destructive disease of Kentucky bluegrass turf throughout the Northeast. More than 45 years have elapsed sance Charles Drechsler of the U.S. Department of Agriculture first described the Helminthospor­ ium disease of Kentucky bluegrass in 1930. SYMPTOMS There are two stages of disease development in Kentucky blueg­ rass; first comes leaf spotting fol­ lowed later by crown-and-root rot­ ting. On the leaves the disease first appears as small, water-soaked spots that enlarge into dark, purplish-red lesions one-fourth to three-eighths an inch long. As the infected areas enlarge, the color of the center changes to brown and finally to a straw color (Fig. 1). Although any area of the leaf may become “spotted,” infection is usually most damaging on the sheath. Large, irregular lesions ap­ pear on the sheath that girdles the leaf and cause it to drop, resulting in defoliation of the turf. Occurring along with leaf infection is an inva­ sion by the fungus of the crowns, roots, and rhizomes. The disease in these tissues is a rot, appearing at first as a reddish-brown decay and finally turning dark brown to black with severe root pruning. Such plants often wilt under soil moisture conditions that would normally seem adequate for growth. When Drechsler originally described the disease he referred to both the “leaf spot” and the “foot rot” phases as part of the disease syndrome. In New Jersey Helminth­ osporium vagans produces dark, purplish-red lesions on bluegrass leaves throughout the year. Foot rot, on the other hand, develops primar­ ily during the cool, moist, cloudy weather of late spring. During this (Please turn to pg. 3) Figure 1. Kentucky bluegrass leaves showing Helminthosporium leaf spots with dark borders and light-colored centers. Comments and Opinions IT’S AN ILL WIND THAT BLOWS NO GOOD The frustrations of research are too much for some research personnel and turfgrowers who observe turf studies. Like others, I try to forget the dead ends that are part of the game in research. One of the dead ends was several trial studies with gibberellic acid (a common name for a group of naturally occurring plant growth regulators called gibberellins). When this chemical became available to research, I believed, with others, that it might be the “missing link” in speeding growth of some of the slower-growing grasses. It was disgusting to find that zoysia, our slowest growing grass, made the least response. Gibberellic acid has found no place to hasten establishment of turfgrasses. Yet, Dr. A. E. Dudeck, University of Florida, has uncovered an entirely different kind of use for this chemical. The following statements by Dr. Harry Myers, Extension turf specialist, are part of his summary on Dr. Dudeck’s work: “Gibberellic acid should prove very useful on golf courses in areas where winter temperatures are usually too high to justify the expense of overseeding but occasionally too cool for good bermudagrass growth and color. Gibberellic acid can be used under these conditions to effectively stimulate growth and maintain color. “The material is NOT a substitute for overseeding where such practice is necessitated due to continued bermudagrass dormancy and/or brown-off caused by extended cold weather. Cold temperature counteracting effects of gibberellic acid are based on its known ability to increase amylolytic enzyme activity and subsequent starch breakdown.” Excessive starch collection in some tissues is theorized as a cause of cold injury in one of the tropical grasses. They stress the importance of timing with gibberellic acid as follows: “For best results and where previous application has not been made then apply as close as possible to beginning of forecast cold spell (six to 24 hours). Earlier application time may cause excessive growth. NOTE — Growth enhancement effects last for approximately one week at the low application rate and two weeks at the high rate. DO NOT use on dormant turf. Gibberellic acid will not help or change already dormant turf. DO NOT apply during extended warm periods where night temperatures exceed 65°F. since excessive bermudagrass growth and/or thinning may occur.” Whether gibberellic acid is ever used on “Yankee” grasses or finds a big place in the South, this study shows that one of the satisfactions of research is surprise. Of course, turfgrowers will accept the surprise benefits as well as those that come deductively and logically. — R.E.E. OFFICERS OF THE N.J.T.A. Bert Jones President Paul Boizelle Vice President Ralph Engel Secretary and Consulting Editor William Ritchie Treasurer EXECUTIVE BOARD Roy Bossolt Dave Buchholz Frank Cacavio Fred Eden Edgar Krause Chuck Wilson Jack Wittpenn SUSTAINING MEMBERS The N.J.T.A. again expresses its appreciation for the support of its sustaining members. The complete 1976 list of these much-esteemed friends is being prepared for publication in our Fall issue. Green World is published three times a year by the New Jersey Turfgrass Association, P.O. Box 231, New Brunswick, N.J. 08903. Ralph Engel, consulting editor: Russell Stan­ ton, managing editor. Please Address inquir­ ies concerning advertising to Jack Wittpenn, advertising director, Box 809, W. Caldwell, N.J. 07006. (575-1322) MOTHER NATURE Some of us have begun to suspect that there may be no place to hide from carcinogens. More and more useful additives, pesticides and synthetic foods have been tagged by government researchers as being potential cancer producers. Now a scientist says that the com­ post heap — the darling of the natural food buffs — contains poly­ phenols, a chemical believed to be a cancer trigger. Prof. Russell S. Adams Jr. of the University of Minnesota says it’s hard and expensive to carry out research to determine how much “natural” polyphenols are trans­ ferred from the soil to the edible portions of plants. But think of the difficulty now of trying to weigh the cancer-producing factors contribut­ ed to food by pesticides, for in­ stance, against whatever carcinogen is naturally present in the organic plant. We still don't know enough about the foreign stuff that we gulp, chew and inhale every day. But when that old reliable humus pile becomes suspect, too, we can begin to wonder whether Mother Nature hasn’t out­ flanked the Food and Drug Act. As Prof. Adams puts it, if the law were applied to natural substances, no foodstuff could be legally sold. -Standard-Star, New Rochelle, N.Y. SORRY WE GOOFED We trust that editorial errors do not cause confusion. For- those who see errors, we would like to correct two that occurred in the Winter, 1976 issue. On Page 1, the caption under the Hall of Fame picture should read James Smith. Sr. rather than James Smith. Jr. We dislike taking anyth­ ing away from James Smith, Jr., but he has not seen enough ‘Turfgrass winters” according to regulations. The second error that we wish to correct is the heading on Page 2 under “Comments and Opinions.” This should read Use More Certi­ fied Sod. Although some seed dealers would like more use of certi­ fied seed, our plea concerned those who want and need more assurance of quality sod. (Leaf Spot from Page 1) time severe infection of crowns, roots, and rhizomes often leads to extensive thinning-out or melting- out of bluegrass stands (Fig. 2). DISEASE CYCLE Generally, the Helminthospor- iums are considered to be the worst enemies of turfgrasses. These fungi are particularly well adapted for rapid production of large quantities of spores that are propelled by air currents (Fig. 3). After wind disse­ mination occurs, each spore can germinate by two or more germ tubes which can penetrate grass leaves to produce new infections. Since each germ tube can initiate a single infection each spore consti­ tutes a “double threat,” having the potential for two or more infections. When temperature and moisture conditions are favorable, the disease spreads rapidly from plant to plant. Following the initial infection of the leaves the fungi often progress downward into the grass crown and destroy the basal grass tillers, result­ ing in crown rot, root rot, and ultimately thinning-out or melting- out of the turf. In addition to wind dissemination, these fungi can also be seed-borne. OVER-WINTERING From a perennial standpoint, the Helminthosporiums survive the winter months in the mat or thatch layer of turf. What makes these fungi especially difficult to control is their ability to survive saprophyti- cally in the absence of a living plant. It has been shown that under labor­ atory conditions these fungi can live in culture for 15 years and still retain their infective potential. In nature they survive in decaying or­ ganic matter, in soil, or on plant debris such as found in the thatch layer. In the spring, spores are produced which are carried up onto leaves by splashing water or wind. These spores germinate and infect the leaves. From these infected areas new spores are produced which are, in turn, spread to new leaf parts and neighboring plants. Old leaves are more susceptible than young ones. With the arrival of the warm, relati­ vely dry summer months, the fungus is restricted primarily to the crowns and roots of diseased plants. However, if cool, wet weather returns, the disease can break out on the leaves again (Fig. 4). SEASONAL DEVELOPMENT Under New Jersey conditions, Helminthosporium vagans initiates leaf-spot infections during the ad­ vent of cool, moist, cloudy weather in October and November. Large numbers of spores are produced during the late fall, winter and spring months. Highly susceptible Figure 2. Melting-out of Park Kentucky bluegrass due to crown-rot and root-rot caused by Helminthosporium vagans. (See Table 1 for a list of resistant varieties.) varieties frequently become nearly 100 percent brown from disease by early March. Subsequent spring regrowth is also subject to consider­ able infection during periods of cool, moist, cloudy weather. The fungus virtually ceases to produce spores during the warmer season. May to October. However, infec­ tions already present continue to progress, causing a peak of destruc­ tion in late May and early June. Defoliation and melting-out of bluegrass turf results in unsightly patches of bare ground subject to easy colonization by both crabgrass and broadleaved weeds. Subsequent recovery of the bluegrass depends on the level of food reserves present in the plant, the environmental con­ ditions favoring recovery, and the extent of weed invasion. This disease is normally of minor consequence during the bright, sunny weather of late summer and early fall. The occasional spots present on leaves produce very few spores during this warm season of bright sunshine. The outbreak of leaf spotting dur­ ing cool, wet weather is associated with sporulation by the fungus. Research conducted at Rutgers Uni­ versity shows that the number of lesions that produce spores (sporu- late) is low during the hot summer months (2.8 percent) and high dur­ ing the cool, wet winter months (40.2 percent) in New Jersey (Table 2). Research conducted in Connecti­ cut by Dr. R. J. Lukens has shown that melting-out of Kentucky blueg­ rass is a “low-sugar disease” since infection is most severe when sugar levels in bluegrass are reduced by cloudy weather or shading. Blueg­ rass becomes susceptible to melting- out when the turf is growing succu- lently. Succulent tissue is usually low in photosynthates. Leaf sugar can be varied by shade, cutting height, variety, or foliar sprays of Table 1. Classification of Kentucky bluegrass varieties according to their level of resistance to leaf spot and melting-out by Helmintho­ sporium vagans in New Jersey under turf maintenance.1 A. Varieties with good resistance: Pennstar Adelphi Majestic Birka Bonnieblue Merion Nugget Fylking Parade Sydsport Touchdown Warren’s A-20 Warren’s A-34 B. Varieties with moderate resistance: Aquila Baron Cheri Vieta Glade Vantage Windsor C. Varieties with poor-to-fair resistance: Delta Geary Kenblue Newport Park South Dakota Certified 1For further information refer to Leaflet 509: Lawn Grasses for New Jersey, 4 pages, 1975. Fungicides 3336 Turf Fungicide A broad spectrum systemic fungicide that prevents and controls all six major turf diseases. Bromosan Turf Fungicide The newest broad spectrum systemic fungi­ cide for those persistent trouble areas. Caddy PMAS(10%) Spotrete Herbicides MCPP MCPP Plus 2,4-D Methar 80 Methar 30 AMA Plue 2,4-D AMA (Super Methar) Granular Turf Fungicide Cad-Trete Spectro Specialties AU Wet Clear Spray Tru-Green Grass-Greenzit P.O. Box 10, Somerset, N.J. 08873 glucose. In all instances, Dr. Lukens pointed out that severity of foot rot was inversely proportional to the concentration of reducing sugars in the leaves of bluegrass turf. MANAGEMENT FACTORS The severity of leaf spot and melting-out is greatly influenced by certain management factors. Dis­ ease injury is considerably greater under close mowing in contrast to higher mowing. Close mowing tends to deplete carbohydrate food reserves (low sugar), thereby wea­ kening the grass and making it more subject to injury and less capable of recovery. Under New Jersey condi­ tions, turf mowed at 2 1/2 inches and maintained at moderately low fertility showed little damage from melting-out and was virtually free of crabgrass. In contrast, turf mowed at three-fourths of an inch and heavily fertilized showed 63 percent turf loss from melting-out in early summer resulting in 33 percent crabgrass cover by the end of summer. Nitrogen fertility alone has a sig­ nificant influence of disease severi­ ty. In the Rutgers turf plots blueg­ rass growing at high fertility showed less leaf spot injury in March and April than the same varieties grow­ ing at low fertility. However, in May and June, when root rotting became active, this phenomenon was reversed and the high fertility plots invariably suffered greater injury from melting-out by Helminthospor­ ium vagans. Judicious timing of fer­ tilizer applications also is important. Most of the total annual fertilizer should be applied during Septemb­ er, October, and November to avoid lush growth in the spring. VARIETAL RESISTANCE Turf mowed high and fertilized lightly may not suffer as greatly from leaf spot but neither does it possess the rich green color, density, and neat appearance desired by most people. Varieties with a high level of disease resistance are there­ fore essential for the production of high quality turf. In Table 1 are shown a recent compilation of Ken­ tucky bluegrass varieties and their respective responses to Helmintho- sporium vagans under turf- maintenance conditions. In selecting a specific variety of bluegrass, or several component varieties to constitute a blend, atten­ tion should also be directed to other major diseases of bluegrass, such as Stripe Smut (Ustilago striiformis) and Fusarium Blight (Fusarium roseum). Bluegrasses may also be planted as mixtures with the turf- type ryegrasses or fine fescues to further minimize injury from Hel­ minthosporium vagans and/or other major bluegrass diseases. Figure 3. Spores of Helminthosporium vagans which are disseminated by wind or splashing water and help to spread the disease. Table 2. Effect of season on sporulation of Helminthosporium vagans on incubated leaves of five varieties of Poa pratensis.1 Season Variety of Kentucky bluegrass Common Delta Newport Delft Merion Average (6-month) May - October (warm) Total leaves Total lesions Lesions/leaf Total sporulating % sporulating November - April (cool) Total leaves Total lesions Lesions/leaf Total sporulating % sporulating 224 498 2.2 10 2.0 226 435 1.9 169 38.9 218 413 1.9 8 1.9 231 371 1.6 152 41.0 231 466 2.0 12 2.6 249 451 1.8 189 41.9 222 438 1.9 15 3.4 246 432 1.8 181 41.7 235 574 2.4 24 4.2 251 503 2.0 188 37.4 226.0 477.8 2.1 13.8 2.8 240.6 438.4 1.8 175.8 40.2 1The data in the table represent a 12-month survey divided into two six-month periods. The individual figures represent the totals or averages for each period. TURF PROTECTION CHEMICALS YOU CAN DEPEND ON. TERSAN TERSAN LSR® 1991® Dollar Spot, Leaf Spot, Brown Patch, Rust, Fusarium Patch, Brown Patch Fusarium Blight, Stripe Smut TERSAN SP® Snow Mold, Pythium TURF PRODUCTS CHEMICAL CONTROL The control of leaf spot and crown rot in Kentucky bluegrass turf usually involves integrating a combination of disease resistance, proper management practices, and chemical control measures. Since none of the resistant varieties is immune to this disease, and since disease severity is often accelerated by uncontrollable environmental factors such as cloudy weather, the use of fungicidal applications often is desirable. No entirely satisfactory fungicide is available for Helminthosporium control. Among the protectant or contact fungicides best results may be obtained with Terraclor (PCNB). Daconil, Dyrene, Fore, Tersan LSR (maneb), Tersan 75 (thiram), or Ortho Lawn and Turf Fungicide. These should be applied early in the spring two to three weeks apart. It is especially important to make the first application of fungicide early. To date all the systemic fungi­ cides registered for turf usage and tested against Helminthosporium have proven ineffective and some have even increased disease inci­ dence. The inability of several systemic fungicides to control crown-rot and melting-out as con­ trasted with the highly protectant action of Terraclor (pentachloroni­ trobenzene equals PCNB) is shown by the data in Table 3. The research was conducted on the Rutgers turf plots. CONCLUSIONS In conclusion, effective control of crown-rot and melting-out in blueg­ rass turf can best be achieved by a combination of select turf manage­ ment practices. These include the following: • Selection of a resistant variety. • Planting blends or mixtures of • Raising the mowing height to 2 resistant grasses. to 2 1/2 inches. • Avoiding excessive nitrogen • Judicious timing of fertilizer • Preventing succulent growth in fertilization. applications. the spring. • Applications of protectant (contact) fungicides. REFERENCES DRECHSLER, CHARLES. Leaf spot and foot rot of Kentucky bluegrass caused by Helminthosporium vagans. Journal Agri­ cultural Research 40 (5): 447-456, 1930. HALISKY, PHILIP M. and C. REED FUNK. Environmental factors affecting growth and sporulation of Helminthospor­ ium vagan and its pathogenicity to Poa pratensis. Phytopathology 56 (11): 1294- 1296, 1966. HALISKY, P. M, C. R. FUNK, and R. E. ENGEL Melting-out of Kentucky blueg­ rass varieties by Helminthosporium vagans as influenced by turf management prac­ tices, Plant Disease Reporter 50 (9): 703- 706,1966. Figure 4. Cycle of development of melting-out in Kentucky bluegrass by Helminthosporium vagans. (Courtesy Virginia Cooperative Extension Service.) Table 3. Comparative effectiveness of fungicides evaluated for control of crown-rot and melting-out in Delta Kentucky by Helminthosporium vagans under turf maintenance in N. J. Chemical Name* Rate Oz AI/M** % Turf Loss Terraclor (PCNB) Tersan LSR (Maneb) Triarimol (EL-273) Triarimol (EL-273) Bromosan Mertect-360 (TBZ) Mertect-360 (TBZ) Cleary-3336 Cleary-3336 Check Plots Topsin-M Topsin-M 6 6 2 4 4 4 2 2 4 0 2 4 4 a 30 b 39 b 53 c 54 c 61 cd 62 cd 74 cd 65 cd 65 cd 65 cd 72 d ♦Triarimol (ED273), Mertect-360 (TBZ), Topsin-M (thiophanate methyl) and Cleary-3336 (thiophanate ethyl) are systemic fungicides. ♦♦Chemicals were drenched into the turf in 200 gal. water/M on April 23 and May 26 and rated for turf loss on June 11, 1971. Terre QUALITY PRODUCTS FOR TURF GRASS SEEDS Certified Bentgrasses by variety New Kentucky Bluegrass varieties The Perennial Ryegrasses FERTILIZERS Granular and Pulverized grades — with Natural organics, Ureaform, or the new I.B.D.U. controlled release nitrogen. INSECTICIDES WEED KILLERS The TERRE Co. FUNGICIDES 1 Sampson Street (201) 842-6655 Saddle Brook, N.J. 07662 AVOID TROUBLE SAVE GREENS Bob Dunning (Editor's note — Bob Dunning, who works the Oklahoma area, is one of the “Grand Guys of Turf ” Here are bits of his wisdom.) Just a few words of advice, that may help avoid pitfalls, that have been gained in over 30 years of golf course work. This is given in a helpful spirit without criticism of anyone and only in an effort to prevent troubles. 1) Grass knows nothing about Saturdays, Sundays, holidays and tournaments. pensating measures must be taken. 2) When turf starts to thin, com­ 3) The most critical time for watering is after heavy rains on a hot, humid day. Avoid heavy traffic and change cups often and syringe greens frequently. 4) Wilt probably accounts for the loss of more turf than any other reason. 5) Locker room greenkeepers can be a most dangerous source of trou­ bles unless someone takes the time to explain the facts of life. Any questions on golf course mainten­ ance should be taken up with the superintendent by the chairman of the greens committee and settled. This may avoid disastrous conse­ quences where too many hands are in the pie. 6) The best herbicide is a good stand of healthy turfgrass. Few weeds or Poa annua invade greens until the turf begins to thin. Let it be walked off, mowed off or killed in any manner, the greens have had it — the weeds are coming. —Turf Tips New Jersey Turfgrass Association P.O. Box 231 New Brunswick. N.J. 08903 (Roundup from Page 1) Most annual weeds are controlled as well as perennial weeds such as quackgrass, Kentucky bluegrass, Canada thistle, fescues, and field bindweed. A few precautions: • Don’t mix with other herbi­ cides or use dirty water since the ROUNDUP will be tied up and weed control will be reduced. • Do not add surfactant (wet­ ting agent). • Don’t apply if rain is threaten­ ing: rainfall within six hours of treatment will reduce effectiveness and retreatment may be necessary. • Don’t work the soil for seven days after treatment. • Don’t allow the chemical to drift since small quantities can cause severe injury to nearby desirable plants. SUMMARY ROUNDUP is an effective herbi­ cide of low toxicity. It is non- selective and controls a wide spec­ trum of annual and perennial plants. It has no residual activity in the soil and seedings may be made soon after treatment. As with any pesticide, read the full label for use directions and precautions. For Your Convenience You, like man other Green World readers, may be saving each issue for reference purposes. (A smart ides, too, especially when you want to look up information such as we offer you in this issue’s in-depth article on leaf spot and melting-out.) And so we’re giving you wider margins so each issue will fit better in your loose-leaf or pinch binder. We still have a few copies of past issues available at a quarter each or $3.50 for all. Activated Charcoal Can Erase Some Mistakes Mistakes with turf or landscape chemicals can happen in the “best of families.” It seems desirable that a few bags of activated charcoal be on hand or easily obtained in case of emer­ gency. A quickly absorbed and quick-acting chemical leaves very little lag time for the charcoal appli­ cation. Rates of 100 to 300 lbs./acre are adequate for most treatments. This treatment is not effective on all chemicals. Agriculture preparations of char­ coal will list many of the chemicals that can be deactivated and will give instructions on desirable rates and techniques. Always read the instruc­ tions. Lofts Pedigreed Seed, Inc. featuring: * Baron Kentucky Bluegrass * Majestic Kentucky Bluegrass * Jamestown Chewings Fescue * Manhattan Turf Type Perennial Ryegrass *Yorktown Turf Type Perennial Ryegras** •U.S. Plant Patent #3186 Dwarf Variety ••Protection applied for under the U.S. Plant Variety Protection Act Exclusive North American Grower and Distributor: Lofts Pedigreed Seed, Inc. Bound Brook. N.J. 08805 / (201) 358-8700 LOFTS