The effect of beta and gamma ionizing radiation on the nutritive value of wheat protein

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Cannon, Joan Elaine

Date Published: 1959

Subjects: Proteins
Radiation--Physiological effect
Wheat

Program of Study: Foods and Nutrition

Degree Level: Masters

Language: English

Pages: x, 81 leaves

Permalink: https://doi.org/doi:10.25335/cfyx-yk93

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