Interrelation of bovine serum proteins and milk proteose-peptone components
- In Collections
-
Electronic Theses & Dissertations
- Copyright Status
- In Copyright
- Material Type
-
Theses
- Authors
-
Kang, Jung Ja
- Date
- 1971
- Subjects
-
Milk--Composition
Proteins
- Program of Study
-
Food Science and Human Nutrition
- Degree Level
-
Masters
- Language
-
English
- Pages
- 3, vii, 92 leaves
- Permalink
- https://doi.org/doi:10.25335/f3tm-7t70