Effects of diet on the fatty acid composition of pork fat

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Koch, Duane Elmer

Date Published: 1966

Subjects: Fatty acids
Pork

Program of Study: Food Science

Degree Level: Masters

Language: English

Pages: 3, vii, 94 leaves

Permalink: https://doi.org/doi:10.25335/pt27-rx31

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