The influence of organic acids, sugars & sodium chloride on typical strains of food poisoning Staphylococci

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Nunheimer, Tom Duvall

Date Published: 1938

Subjects: Food poisoning

Degree Level: Masters

Language: English

Pages: 3, 55 leaves

Permalink: https://doi.org/doi:10.25335/qvns-4m76

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