‘3'“ 3‘3 033 333.. F A"= £33033 34.. .ITli3.T:U33 333‘ 33} F..FE3v3 31.233333333337133"! 33333333333 33‘31'3”33T"'F333 Bv "‘33 31833133: 3 I ’ I. ”(3: 3"”; ”-0 “can“ ""3 if}? F13. 2's"? SE3; :6 C) "‘23 (33 "£21 (I? :1. a i :wg'an Sta 6 Umv 3313' 3 Agmutzcral Effigineering Dapartment 3.987 ”ah-.319”... . _. .l‘ LIBRARY “ Michigan " gate University 33, .339"; Q .9433 ’3 .~~».~’-r~~"- ~“ . . ~ - ' g, 13 m‘wW“? “x3 AGRICULPURAL SITUATION \CEIHERY T ACIIkG If VTNCZUELA v SC.) 0) 3 Jesus A. A3 811, Technical Problem, Rc.ort .‘ Iichigcn State University Agricultural Engineering Department WINTER 1967 Clarence M. Hansen Major Professor _ Agricultural Engineering Department Michigan State University East Lansin 5, Mi chi gan Dear Professor Hansen: In compliance with the requirements of Technical Problems A.E. 811, I am submitting this ”Report on the Agricultural Situation and Farm Machinery Teaching in Venezuela". The objective is restricted to presenting a brief analysis of the agricultural situation in Venezuela along with some aspects of agricultural education, emphasizing the teaching of farm machinery as a university course. Certain recommendations, such as prOposed course work, teaching materials needed, buildings and applied research, are given at the end of this report. These prOposals may be consid- ered as a basis for future decisions in the reorganization of farm machinery courses at the faculty of Agronomy at the Central University of Venezuela. I gratefully acknowledge all your valuable suggestions and help for the elaboration of this report. Very truly yours, Jesus A. Sisco Graduate Agricultural {echanization Student Approved—flIIIZ/ igzxzéfl Major Professor ACKI IOWL Ti DGSI-IENTS The author is indebted to many individuals for their sugr gestions and c00peration during the elaboration of this report. Particularly, he desires to acknowledge the valuable help re- ceived from Prof. H. F. Kc Colly, whose advise made the preceeding report a reality. Also, he acknowledges the effort made by Professor Clarence M. Hansen, his major adviser, in the revision of the report; the colabor tion of Mr. Hugo Arellano, in the drawings of the building project, and finally, the moral sup- port received from his Wife, Maria Flor, to whom this report is dedicated. TLZLJ OF CCXCSNPS IEITEYODLJC'BIOIIOO0000000000000-000000000000000000... '1 Geographical Conditions of Venezuela......... 1 ESitULtiOIl 0nd Top'ogr‘GIDEI‘ .00000000000000000 1 h) Climrtic Conditions. Tomperaturo......... n H... I“ —{)'1" Dv‘.‘-'J1.0000000000000000.000000000000000v0900 \N \N People..t................................. Types of Terrain.........-................ Main Creps................................ Agricultural Situation in Venezuela.......... Land Tenure............................... \O\O\3\fi Rural People and the Agricultural Problem. 12 u, Agricultural Policy of the Government..... 13 Systems of Farmins and Used Equipment..... 14 Agricultura Education....................... 18 Rural Primary Schools..................... 18 Agricultural Technical Schools............ 19 Higher Agricultural Education............. 19 Agricultural hachinery Teaching Situation.... 20 Present Situation......................... 20 Student Enrollment and N mber of Instructor 21 Available Buildings and Equipments......... 21 Courses Scheduling......................... 23 Courses Outlines........................... 23 Pa"e Textb001r58000b—OO-O-OOOOOIOOOOOOO 0.... .000 00.0.0000. 21+ [PeITC11i118 Ali-(13.. O O O O O O 0 O O O 0 O O O 0 O O O O O O O O O O O O 0 O 0 O O O 21.} Field Trips..................................... 25 Tools for Meintenance WorkshOp and Laboratory... 25 Conclusions and Recommendations.................... 25 Conclusions on Agricultural Situation........... 25 Recommendations on Agricultural Situation....... 26 Conclusions on Agricultural Machinery Deaching.. 27 Recommendations on Agriculturcl Machinery Teaching 27 Preposed Courses Outlines.................... 29 Teaching Aids................................ 39 Equipment and Tools.......................... 43 Buildings and other Facilities............... 45 Research and Extension fiork........................ 50 Research........................................ 50 E){tenSiorl ‘vorkOOOOOOOOOOOOOOOOOOOOOOOOOO00.0.0... 51 Bibliographical References......................... 47 NO. TABLES \fl 1. Active Pepulstion................................ 2. Distribution of Farm Sizes....................... 11 J. Land USC................................... 4. Operation and Used Kachinery................1.... It 5. Estimated Humber of Farm Machines................ 18 AP ENDICES 1. Units conversion table 2. Rainfall and Topography 3. Types of terrain 4. Forests 5. ‘Irrigstion Systems 6. Labor tory Building Front 7. Laboratory nuilding First floor plan 8. Laboratory Building Second floor plan 9. Workbench "nd crbinet wall detail 10. Engines Laboratory. Equipment distribution 11. Implements Lrborntory. Equipment distribution INTRODUCTION As in most of the Latin American countries, Venezuela is facing the herd task of getting out of its condition as a develOping country. The complexity involved in reaching this goal is mcnifest by its multiple social, economical and political aSpects. The country, government and population, has to fight a difficult ettle in order to get the complete national economic libcrftion which has not been accomplished yet. Included in this report is a brief annelysis of only one aSpect of the Venezuelan situation, namely agriculture. The second part of this report deals with agricultural machinery or teaching at the maculty of Agronomy of the Central University of Venezuela. Some recommendations are given WJiCh hey be considered as a basis for future decissions in the reorganization of farm machinery courses in the mentioned faculty. A. GEOGRAPHICAL CONDITIONS OF 33393 SLA. 1. Situation and Tepography. Venezuela is located in the . O O northern pert of South America between 59 45' and 73 or u . 0 . o 22' West longitude, and between 00 45' end 12 12' North latitude. Consequently, all the country is located in the Torrid Zone, 2 between the Equator an the Tropic of Cancer. It has a population of about 8,5 million inhabitants and has :n area of 352,051 sq. mi. In the time past, certain unfortunate political circumstances led to the seperation of Venezuela and Colombia thus forcing a natural, geographical and economical conformation. The lack of seaports on the Pacific coast leaves Venezuela out of the more important commercial traffic it could have had. So, the country does not have a strong cargo fleet and for this reason its .0 commercial traffic is in the hrnds Ol Americ n Lines, true freight trusts, which dominate the Caribbean Sea. The country has four main tOpographical regions: the Andes Highlands and adjacent coastal areas, stretching from San Cristobal in the southwest on a long are to the Pcria peninsula in the northeast; the Maracaibo basin, composed of hot, humid lowlands bordering Lake Maracaibo; the Llanos, or trepical grasslands, gently sloping plains, fletlands and valleys, sometimes parched and sometimes flooded, extending from the Andes to the Orinoco River in the south and east; and the Guiana Highlands south and east of the Orinoco, a vast area of high plateaus and rolling planes. 2. Climatic Conditions. Temperature. In general, Venezuela as a warm climate. The Llanos has rn average tempera o o ‘ . o ,. o ture of 26 C, (78.8 F), and maXimum of 41 C (105.8 F); O O in the coastal region the average is 26.9 C (80.4 F), 3 O 0 and the maximum is 37 C (98.6 F); in the Maracaibo basin, 0 O ‘ v . O O 0 average 28.3 C (82.9 F), and tne maximum 3o.9 C (102 F); in the Andes Highlands the temperature is mild and sometimes 0 Vi‘o ‘ A o c dr0ps below 0 C ()2 F), but because of the luck 01 minds in this zone, the immediate areas are not affected, on the contrary, the temperature is comparatively high. Seasons: Venezuela, as a tropical country, does not have the the four characteristic C’) eesons of the temperate countries. The changes in temperature are due to such factors as the rainfall, the winds, and the elevation above sea level. There are two so called "seasons": a rainy season from W middle April to middle November and dry season during the other months. In order to demonstrate the rainfall pattern, the following information is given: in Cerora, State of Lara, (arid lends) the average rainfall is 632 mm (252.4 in.) and it rains during 49 days a year. On the other hand, in El G ape, State of Miranda, (pluvial woodlands) the average rainfall is 2727 mm (1090 in.) Q o o a , o ‘70 and it rains during 187 ays a year. (See appendix u— 2). 3. People. Venezuela is one of the least densely pepulated countries of the hemiSphere. There ere vb ut 17 persons per square mile. Four fifths of the population is concentrated in the northwest quarter of the country: generally Speaking, in the Andes, the coastal remion :nd the Maracaibo basin. C) 4 The racial composition of the population is about 65% mestizo, 20% white, 83 Negro, and 7% Indian. Fortunatelly, Venezuela is a society with no great friction among racial groups, but foreign interests (read countries) lead Venezuelan people intp e fraticidal political struggle. With this state of affairs they ern continue the exploitation of the national richness for their exclusive benefit, without greater opposition from a divided people and a weakened government. The rate of population growth exceeds %; the death rate had fallen to 10 per 1,000 by 1956. The birth rate has remainded high, 47 per 1,000 in 1956. The urban population of Venezuela has been growing at even more rapid rate then the population as a whole. People living in localities with 2,500 inhabitants or more represented about 61% of the total population in 1959, compared with about 50% in 1950. Consequently, some 39% of the population is living in farms or in small rural settlements. (See Table N21). 0 TABLE N-1 ACTIVE POPULAPION (1) ACTIVIPY'(2) n negn PLRCJLT TOTAL ACTIVE POPUthION... 2,507,390 100.00 Agriculture & Fishing..... 885,471 55.50 Mining.................... 8,764 0.40 Petroleum................. 53.283 1.30 Manufacturing Industry.... 51h,565 12.50 Electricity Gas & Water... 14,851 0.60 Construction.............. 170,305 6.80 Transportation & Comm..... 97.337 3.90 Commerce.................. 297,584 11.90 Services.................. 685,255 27.30 (15‘ Source: "Informe Economico, Ano 1963". (2) Banco Central de Vene uela, Caracas, 1964. Unoccupied people are not included. (Estimation; 10% of 1ve population). 4. Types of Terrain. The type of soils are still being studied. For this reason it is believed preferable to give a general description of the types of terrain instead of the types of soils. (See appendix N13). a. Higthountainous Regions. Humid during 10 months per year; elevations from 1,700 to 4,000 meters; slepes up to 80%; temperatures from below 0°C(52°F) to 17°C(65°F), Valleys and terraces used in pastures, potatoes, Wheat, and green beans. Very little p0p_ ulation. b. C. e. f. g. Mountains and SlopinggHills. Humid during 7 months a year; elevations from 500 to 1,700 meters; slepes up to 60%; temperatures from 17°C (65° F) to 22°C (71.6OF). They are used in annual crops. Very little pepulation. Iills and Terraces. Elevations from 100 to 600 meters; O slepes from 5% to 50%; warm temperature, from 25 C O (73.4 F). Most of the land without being used ex- cepting small zones used in pastures. Llanos (Plains)4yith natural drainage. Elevations O lesser than 200 meters; warm temperature, from 25 C O to 28 C. They are dry lands with very little use in agriculture. Llanos (Plains) with forests. Humid during 8 months a year; elevations lesser than 200 meters, poor drainage, alluvial soils. They are used in crops such as sugar cane, bananas, corn, rice, etc. Most of them used in natural pastures. Llanos (Plains) poorly drained savvnne. Elevations lesser than 100 meters; warmer temperature, up to 0 O 41 C (105.8 F). Alluvial soils with poor drainage, consequently, they are periodicrlly flooded. They are only used in natural pastures. Llanos (Plains) swamps and marshes. Elevation lesser than 50 meters; warmer temperature, up 7 O to 41 C; soils with salinity problems. They are used in wood production and in annual crops 888011.. (.0 during the dry 5. Main Crops. About 5% of the total land area of Vene_ zuela is now under crops, about 3% under artificial pasture and about 17% is under generally unimproved pasture. CrOpping has been limited largely to the Andes, the central region of'the country, the coastal mountcins and the Naracaibo basin. The Llanos (plains) have been used for Open range production of cattle, even though ultimately, the high plains are used in agricultural production. So, the high plains of the States of Barinas, Cojedes,portur nose, and Guarico have about 14.7% of the country crop Cr! lands under adriculturrl production by 1950. kl 5.3221- This amp constitutes the dietary base of the Venezuelan peeple. Its cultivation is extended all over the country but the main productors are the States of Port_ uguesa, Yaracuy, Lara, Aragua, Carabobo, Trujillo, Falcon, Anzoategui and Sucre. The area and national production was estimated in 366,761 hectares and 475,000 tons reSpet_ ively, by 1964. Rice. Rice production increased rapidly since 1950 reaching a peak in 1954, (102,3h5 tons), but had declined due to variety reasons and to the appearance of a virus disease known as White Leaf (unidentified virus) until 8 1963, when it began to increase again. The main productors are the States of Guarico, Portuguesa, Barinas, Cojedes, Yaracuy, Sucre, and Bolivar, and the Territory of Delta knacuro. The area under crop and the national production were 90,721 hectares and 165,753 tons reapectively, in 1964. Sugar Cane. Although conditions are very favorable for growing sugar cane and this is one of the most mechanized crops, yields are rather low, 43 to 60 tons per hectare. The principal productors are the tates o" Aragua, Carabobo, Yaracuy, Lara, Sucre, Trujillo and Tachira. In 196a, there were 47,000 hectares under production and the total yield was 3,240,904 tons. Cotton. Cotton is ecologically suitable, as a crop ripening in the dry season. Its production is located in the States of Aragua, Carabobo, Yarecuy, Guarico, Anzoategui, and Monagas. In 196A, Sowed area: 36,015 hectares; national production: 35,053 tons. Coffee and Cacao. The production of coffee and cacao has been declining due to neglect or failure to replace deteriorating plants with new higher yielding varieties. Coffee production is limited to high lands such as the Andes and some mountains of the coastal system. Cacao production 's located in the States of Sucre, Miranda and Aragua. The production was: coffee, 53,772 tons in 317,667 hectares; cacao, 14,513 tons in 87,616 hectares. Sesame. Production of sesame has tripled in the 1 st years in order to supply oil seeds for the domestic 9) edible oil industry. The States of Portuguesa and Falcon are the principal productors, 68,357 hectares were sowed in 1964 with a total yield of 46,859 tons. Potatoes. Potatoes are ecologically suitable for regions above 400 meters, but 63pecially for greater altitudes. So, this ErOp is cultivated in the Andes and some central States as Aragua and Carabobo. In 1964, 121,000 tons were produced in a surface of 15,111 hectares. Tobacco. Finally, the production of tobacco has been more or less stable since 1950. Main productors are the States of Portug esa, Arr; a, Guarico and Earinas. In 6,096 hectares were produced 8,529 tons by 196%. AGRICULTURAL SITUATION IN VENEZUELA. 1. éand Tenure. .As in many Latin American countries, the land ownership pattern in Venezuela is characterized by a number of large, extensively Operated estates and a large number of small farmers complementing their precarious means of living on small plots. At the same time, however, there are vast areas of municipal and state—owned land which are underdevelOped and still in virgin forests. The inadequacy of land records makes it difficult to determine the extent and location of these lands, but the government estinates 10 that there are more than one million hectares of publicly on ad land suitable for agriculture available for distri" bution to cultivators. In the older develOped areas, population pressures have resulted in fragmrntation of holdings to such an e tent thrt farmers must rely on share cropping arrcngenent with larger estates in order to acquire additional workcole land. 1 It is in thii areas of pOpulation pressures where the govern- \- ment has been purchasing land for distribution. 0n the other hand, in the relatively underdevelOped areas plenty of land, publicly owned, is available for colonization. The traditional family-sized farm is small and yields are low. This is caused partly by the tropical environment (rapid weed growth, leached poor soils, short days, etc), partly by the traditional fern systems, mostly dependent on human labor. The consequence of these two factors is general backwardness in agricultural develOpment, productivity and income. In order to point out the distortion in the land tenure, in Table N92 is given the distribution of farm sizes. It is observed that about 2/3 of the farm frmilies Operate lens than 5 hectares, and that only 445 families own 42. fl of the land under agricultural and livestock prod ction. 11 TABLE N92 DISTRIBUPION OF FARM SIZES (1) £3223 Surface Size in has. Number Percent Hectares Percent 0.1-4.9 125.990 53.? 267.250 1.3 5.00—19.9 69,565 29.6 658,962 2.9 20.0—49.9 18,900 8.0 548.495 2.5 50.0~99.9 7.123 3.0 463,678 2.1 100-499.9 7.886 3.4 1,584,182 7.1 500-999.9 1,864 0.8 1,220,952 5.5 1,000—2.499.9 13669 0.7 2,467,551 11.1 2.500r9,999.9 1.308 0.6 5,512,582 24.9 10,000 or more 445 0.2 9,423,008 42.6 TOTALS 254,730 100.0 22,126,640 100.0 (1) Source: National Census of 1950. Part I Ministry of Development. Caracas, Cenezuela. In Table N23 is given the land use according to the number of hectares under agricultural production (22,076,635 has.), which represent about 24.3% of the total country surface. It is Opportune to point out that there are 33,645 hectares under irrigation in Spite of the fact that the total capacity of the 6 functioning irrigation systems is 231,040 hectares. 12 TABLE N95 LAND USE (1) Hectares Percent In permanent use............... 1,252,113 ‘5.9 of which perennial creps.... 542,919 of which annual crops....... 709,196 Recent shifting cultivation.... 1,334,334 6.0 Artificial pastures............ 1,639,424 7.40 Natural pastures............... 11,861,537 53.6 Exploited forests.............. 771,152 3.5 Non-exploited forests.......... 3,663,828 16.6 Deforested..................... 259,584 1.1 Not in use for agriculture..... 1,314,662 5.9 TOTALS 22,076,635 100.0 (1) Source: Bgtiinal Sensas of s959éne§85ia . Ministry of opme araca 2. Rural Peeple and the Agricultural Problem. In Vene— there are two different sectors engaged in the agricultural production, that is, there is a commercialized sector consti- tuted by medium and big farmers. This sector has quite enough resources and means of production, furthermore, it has shown itself to be relatively responsive to market incentives and government programs. It has also 3 ined considerable eXperience in mechanized Operation and some contact with use of fertilizers, improved seeds, pesticides, and other forms of-technica improvement. In contrast, there is a subsistence sector integrated by 13 the bulk of low-income cultivators which Operate farms less than 5 hectares and have received very little benefit from recent economic development. Most of them cultivate less than 2 hectares and produce very little surplus for the market. Their problem is basically one of lack of know~how. Shortages of land is not generally an immediate limiting factor since they are already cultivating as much land as they can manage under systems of shifting or primitive permanent cultivation and with non-land resources they have in hand. The agricultural problem thus has two quite separate as: pects: the problem of increasing the production and efficien- cy of the commercialized sector and the problem of raising the income and living standard of the subsistence farmer. The latter is much more complex and the solution are relatively longsrange. 3. Agricultural Policy of the Government. The government has been involved in the agricultural production through economical measures which can be briefly emposed: direct investments, credits to the farmers, price support policy, subsidies to certain products, and technica adv1 D e. In 1960, the Agrarian Reform Law was promulgated. This Law provides the framework for a comprehensive program to dea with both low~income and commercial farmers. The Law calls for the establishment of adequate research and extension services, provision of farm credit, improvement of marketing facilities, and also sets forth new regulations controlling 11+ land tenure. The total cost of one program designed to ful- fill the objectives of the Law was estimated at B8 23 billion (approximately $5.1 billion at the current change) by the "Subcomision Economica" of the "Comision de la Reforms Agrvria" of which about oneshalf would be for preparatory costs such as adquisition of lani, ittigation, drainage, electrification and tractor pools and.one—half for the resettlement of about 350,003 farm families. Since the Government does not have the resources and the good intention to carry out a prosram of this magnitude in a relatively snort period of time, it has not adopted this program. It has instead established an interim program aimed to the resettlement of small farmers in lands acquired in higher prices than they are re lly worth; the division and distribution of land from este es in crowded areas, as a measure to pallirte the discontent of subsistence farmers and, in doing so, to avoid uprisings, and finally the expansion of loan operations. The Government has not taken concrete mersures to e pend basic research, educational :nd extension services needed to support this program without the strong base given by the research and the ecucational and extension services. A 4. Systems 01 Farming and Used Jguiement. There are tWO principal systems of farming which characterize each agricul- tural sector. k The subsistence farmer has the h ndicap of low productiv- ity, due to a combination of adverse tropical conditions, 15 poverty and lack of knowledge, and mainly to the use of primitive farming systems. with the primitive technique known to him he can manage one or two hectares. Few of them use animal power, a pair of oxen pulling a wooden plow, but most of them Open up and work the soil with machete, hoe and digging stick. They sax by hand drOpping the seeds in the Opened holes. Many move their field from place to place 5.4 each year or two, since production fa ls off rapidly after the first year under the primitive system. This situation has been cause of the acute problem of erosion and iorests destruction, and their consequences of shortage of water and droughts. The commercialized farmers know about mddern techniques of production and modern farm machinery, even though they have been unable fully to emploit such a resources. For instance, the COS'S of mechanized Operations hrve been high due to inexperience, lack of repair rnd maintenance facilities, t purchcse of excessive amount of mfchinery, the failure to develOpe a system for fuller utilization of machinery, and lags in other technical developments which normally should accompany mechanization. It is evident the lack of knowledge about the rel tionship between farm size and requited number of machineries. Following, it is given in Fable 39 the common mechanized Operations and the equipment employed. , a O TABLA N-h OPSRAPION 16 MACHINSS REM.RKS Clearing forests...... Leveling land for irrigation............ Tillage............... PlantiHSOOOOOOOOOOOOOO Control of weeds, pests and diseases.... FertiliZing........... Hay Harvesting.......o Grain Harvesting...... Track-type tractors, Angle-dozers, Ranks Chains, Cleraing Blades, Cutter and Stumpers Rippers, Subsoilers, Land-planes,Graders. Sc00ps and Scrapers. Wheels tractors, Disk, molboard and rotary plows; Disk, Spike— tooth, and Spring- tooth harrows; Land rollers and pulveriz- ers. Rew—crOp planters, Broadcast-crop planters and Grain drills. Cultivators, Rotary hoes, Hydraulic spray- ers, Blower Sprayers, dusters. Manure Spreaders and Granular fertilizer distributors. Mowers, Hay condition— QT. Hay balers, Hay rakes and silos. Self-propelled com~ bines and Corn pickers. This operation is done by the farmer or priv- ate companies. This Operation is done by priv- ate'companies for the commercial- izad sectors. These operations are done by com? mercialized far— mers. Subsistence farmers' land is tilled by Govern- ment's agencies. The use of chem- icals is of recent introduction. These machines have a reduced use. Self-propelled combines are of sacktype and Occasionally used in harves- ting sesame and corn. TABLE N94(cont.) OPERATION 1? MACHINES REMARKS Cotton Harvesting...... Potato Harvesting..... Forage Harvesting..... Sugar cane Crepping... CrOp Processing........ Two-row self pro- pelled, and one or tWOrrow tractor mounted cotton pic- kers. One-row power take Off Potato digger and self-prepelled POtato harvester. Field chOpper har- vesters, self un- loading wagons and Stationary chOppers. Wheel and track tractors, Pailer loaders, wagons, tractor mounted field fertilizer applicators, Dig* gers and Big—Roman. Plants for rice benefit and cotton Sin. Tractor-mounted type is the most common. Potato digger is used as peanut harvester. Self- propelled type is seldom used. It is one of the best mechanized crops. In 1956, a national agricultural survey was sone to evaluate the situation of the nztionel agriculture as a survey the data given in Table N95 was taken. TABLE N95 ESTIMATED N H ER OF FARM MACHINES (1) TYPE Tractors............... PlOWS (2)00000000000000 NUMBER 10, 171 6.726 whole. From this 18 TABLE N05 (cont.)_ ESTIMATED NUMBER OF FARM MACHINES (1) TYPE NUMBER HarrOWS................ 2,906 PlanterSQOQQooooooooooo 1.894 OtherSOOOOOOOOOOOOOO... 3,720 (I) Source: National Survey, 1956 (2) Mainly Disks Plows C. AGRICULTURAL EDUCATION. While in other countries education is desired for its own Bake, in Venezuela it is also a precondition for its economic development. A branch of the education, the agricultural education, deserves an Special consideration for two main reasons: First of all about 39% of the total pepulation are living in rural areas, and secondly the lack of education has been, and it still is an obstacle to the agricultural develops ment. The Ministry of Education currently has broad reSponsibility for the agricultural education at both its lowest and highest levels, while the Ministry of Agriculture deals with agricul- tural education at the intermediate level. 1. Rural Primary Schools. Agricultural courses are provided in the upper grades of these special primary schools. Nations wide enrollment in this type of school was only about 1,#OO in 1959r60 and consequently has so fsr had limited impact. Agricultural education in such a level should not be limited to this type of school, on the contrary, it should be given 19 o in all primary schools as a vocational course. 2. Agricultural Technical Schools. At this level, agriculr tural education is almost entirely the responsibility of the Ministry of Agriculture and it is not necessarily directed only at school age children. There are four of these schools training, during a period of three years, agricultural tech— nical assistant. (peritos). The Ministry of Agriculture also Operates Special schools for practical assistants (praéticos). These provide short courses of practical demonstration in specialized skills, such as coffeesgrowing, cacao—growing, and tractor operation. 3. Higher Agricultural Education. There are seven universit— ies in Venezuela of which only three have agronomic studies. The curriculum is designed to be covered in a period of 5 years. The need for agronomists in Venezuela is estimated at 1,000. If it is considered that there are about 400 trained agronomists, of whom 100 are foreign, and that only about 30 are produced annually, it will take a long time to cover this need, unless measures, such as Opening of new schools or increasing the number of student entering university courses, were taken immediately. Besides, the country faces the problems originated by the establishment of ittigation systems, rural electrification, construction of rural roads, crOp processing, etc., which can— not be exclusively solved by agronomists. Some people trained 20 in agricultural engineering are required to solve these prob— lens but the country does not have proper agricultural engine— ering schools to train them. There are agricultural engineering departments as a dependencies of agronomy schools, where some basic and major courses are given to students of sgronomy seeking a major in agricultural engineering. Undoubtedly, this ambiguous situation calls for the estabr lishment of agricultural engineering schools as a full university casreer. AGRICULTURAL MACH ESPY PiiCIIHG SITUATION This second part deals with agricultural machinery teaching at the Faculty of Agronomy of the Central University of Venezuela, our nearest known experience. r"his reality, however, is not very far from those in other universities. h. Present Situation. The first organized school of egronony LA was founded in 1937. At the beginning the school wrs a depenr dency of the Ninistry of Agriculture, and later became the Faculty of Agronomy within the Central University of Vene- zuela. (19n2) About 1950, the Faculty of Agronomy was transferred from Caracas to Maracay, the latter capital city of the State of Aragua one of the most outstanding agricultural productor, Since then, it continues functioning there. A course in agricultural machinery was created since the beginning. It lasted one year and was divided in two parts, B. C. the first part devoted to topics about engines and tractors, and the second one devoted to study implements and their ap- plications. In 1958, along with the establishment of semester and credit systems, the course was divided in two independent courses: Farm machinery I and Farm Machinery II each one covering the content of the former first and second parts reSpectively. Each one has two hours of lecture and three hours of laboratory weekly, and 3 credit value. Student Enrollment and Number of Instructors. At the present time, the average enrollment is ISO students. In order to assist them, there are 4 instructors and 1 teaching assistant. A comprompise solution to the problem of large enroll- ment has been to gathering the students in one lecture group, and then split them in 6 laboratory groups which in time are subrdivided in 3 smaller groups. Each one of the laboratory groups is assisted by one instructor and one teaching assistant. Laboratory sessions are held from Monday to Saturday, and a report on the work done must be 3 bmitted weekly by the study ents. Available Buildings and Eguipments. Among other facilities, there is an engine and systems laboratory with 10 different types of engines. Some of them are not suitable to be directly used by the.students due to their complexity. The laboratory building is not appropiated to the kind of work to be done in it and to the number of students. So, 22 a new laboratory building should be built considering import- ant factors, such as the number of students and instructors, the increasing enrollment, the existence of two quite different courses, engines and implements, and the need of a maintenance workshop. Following, a brief inventory is given with the equipment the Faculty owns to be used in agricultural machinery courses.= 2 wheel‘type tractors 1 trackrtype tractor 2 disks plows 2 disks harrows 1 cornrcotton planter 1 grain drill 2 cultivators 1 rotary tiller 1 rotary-hoe 1 tractoremounted Sprayer 1 moldboard plow 2 sets of Open end wrenches 1 set of instruments for engine testing and tunerup 1 set assorted sizes screw drivers ' and some other technical aids such as charts, pro- jectors, engine system displays etc. It is rapidly seen that this equipment can not meet the teaching needs for 180 students. For this reason, it has D. been necessary to borrow some equipment from other institu- tions adjacent to the Faculty and from farm machinery dealers. Courses Time Scheduling. The present location of both courses in the scholar year has created a troublesome situation. The course Farm Machinery I almost does not need of field practices and it is given during the dry season under covered place. Conversely, the course Farm Machinery II does need of field practices and it is given outdoors during the rainy season. Consequently, there are losses of time and classes. Several times, the switching has been preposed, but equal number rejected by the Faculty's Authorities, allegedly, because of curriculum organization reasons. Perhaps of more serious consequences is the locrtion of the courses in the curriculum of agronony. They are placed in third and fourth semesters and have as prerequisite a course on General Physics. This course is given in the first semester, so that, any student, after passing it c:n take the agricultural machinery courses without having the necessary background on agricultural practices, and without having a concious evaluation of the importance of mechanization as a base of agricultural production. Moreover, when the student‘ gets through his studies four years later, he will hcve in mind very few ideas, if any, on the basic principles of mechaniz- ation. Courses Outlines. Former outlines of these courses were simple enumeration of the main tepics, without specifying 511 24 the courses objectives, teaching materials to be used, text? book and other courseework references, etc. Considering the situation, the instructors in charge of the courses agreed in doing some changes in the courses outlines. Those and new additions will be formlly expounded in the part corresP pending to conclusions and recommendations. Textbooks. There is not a complete textbook written in Spanr ish. For the time being, it has been used a translation inr to Spanish from the English of the book "Farm Machinery" by i. A. Stone and H. E. Gulvin. This translation has many mis- ¢ .4. (1" takes, and i is too expensive. In 1963, the University of La Molina Lima, Peru, edited a series of small bouks covering the following tOpics: Volume I, Elements and Mechanisms of Agricultural Machines; Voulme II, Tractors; Volume III, Machinery for Soil Preparation; Volume IV, Planting and Cultivating Nachines; Volume V, Harvesting hachines; Volume VI, Machinery for Clearing Forests and Soil Movement; and Volume VII, Organization of Mechanizr ation Projects. This series seems to be a gond one but it is not completly published yet. Teaching Aids. T ese excellent teaching tools have been used in limited works. An effort should be done to supply the courses "3 with the necessary material by means of pu chase or prepar- ation in the workshop. If during the correSponding lecture or laboratory charts, projection of motion pictures and slides, 25 and system displays are showed to the students, they will better understand what is explained to them. H. Field Trips. Some agronomy schools take their students on field trips to the surrounding farms. But this is done in a very irregular way because of obstacles as the large enrol? lment, and the lack of Opportune transportation. Some dccission has to be made to overcome this situation as soon as possible in order to conduct effective field trips. I. Tools for Maintenance Workshop and:;aboratory. Acq isition of tools for maintenance workshOp and Laboratory has not been a greater problem. But the way they are stored and the used procedure to furnish them to the students have certain inconveniences. That is, the tools are stored in shelves with several drawers and, of course, they are mixed up. The pro~ cedure followed to supply the tools consists in filling out a mimeographed blank sheet with number and type of tools furnished. With this procedure, losses of tools and cor- fussions‘occur very often. CONCLUSIONS AND RSCQMKSHDAPIONS With respect to the agricultural situation in Venezuela, it is very difficult to arrive to precise conclusions and recommends? tions, due to the comp exity of the problem. Some general conclu- Sions, however, will be given along with recommendations whose application might prove in an increase of crOp production. A. Conclusions on the agricultural situation. 1. There is a lack of realistic agricultural planning, 3. A. 5. 6. 26 in terms of selection of area, size of farm, cropping pattern, soil and climatic conditions, capacity of the farmer, reliable statistics, etc. Low educational and technical skills levels of the farmers. Unfavorable agricultural policies of the National Government. Lack of a meaningful mechanization. Lack of sufficient productivity to pay for machinery. There are not the number and satisfactory e tension service agencies required by the size of rural population. Technical research has been very limited. Durinj the past ten years, the Venezuelan Government has devoted VDTY little attention to agricultural research. The country has unfavorable trepica- conditions such as short days, high temperatures, poor lateritic soils, rapid weed growth, and provclence of posts all diseases. Hilly lands, small arms and difficult rural roads for crOp production trenSportstion. B. Recomhendations on agricultural situation. 1. To increase the productivity by: a. Usins a proper aechcnization. Q tilizttion and gene soil management proced- D 0 C1 U) H. C l H) O "5 c. Using proper weed control. Adopting soil and water conservation rrrctices' C). O C. D. \N 27 irrigation, drainage, and erosion control. 3 losses by insects, diseases, rodents, and 1. Using correct rlant pepulation of improved or adrptel crop varieties. The above exposed calls for: 5. Establishing of a competent and comprehensive research plan. b. Adapting machines made in other countries to the conditions of Venezuela. c. Amplification and improvements of extension services. d. Establishing of vocational agricultural education programs in primary and secondary schools. The National Government should improve its agricultural policy in order to achieve in the shortest time the productivity levels of agricultural production required for the economical progress of the country. Conclusions on Agricultural Machinery Teaching. 1. 2. There are few agronomy schools in the country. Consequently, the rate Oi production of agronoaist trained in agricultural mechanization is very low. The present agronomy schools are facing serious problems buildings and equipments, etc. Recommendations on Agricultural Machinery Teaching. 1. It is recommended to improve and increase the capacity \ V '28 of existent sgronomy schools. Also, due to the need of people trained in this field, it is recommended to study the possibility of establishing agricultural engineering schools in the country. Agronomy schools should improve a d give special attention to their agricultural machinery courses. It is recommended to take measures such as: a. Capecitation of instructors by sending them abrosd to take graduate courses in farm mechanization. b. Preper location of farm machinery courses considering the season of the year and the level within the cur? riculum in agriculture. In particular, the Faculty of Aeronomy at the Contrel University of Venezuela should place these courses at 5th and 6th semesters reSpectively. Courses should be up to date and certain flexibility meinteined so that changes can be ncde according to new deveIOpments. Following, a project of course content is proposed which may be considered as a hose for future decissions. TITLE: “fiJdIIiACHIHJRY I 2 hours for lecture and 3 hours for laboratory weekly during one semester. PREREQUISITE: One course in Generel Physics and one course in Soils. 29 COURS" OBJECTIVES 1. To acquaint the student with the fundamental operation principles end menogement of egriculturul engines and tractors. 2. To instruct the student in the proper maintenance and safe driving of tractors. 3. To give the student some economic and selection prinr ciples involved in the management of power units. 4. To dCVOlOp.SpOCial interest on the subject matter of this course among those students seeking to nsjor in agricul- tural engineering. 5. To develOp student understandings and attitudes, so that he will be able to do a better performance after completion of his studies. b TEXTBOOK: "Tractores y Maquinaria Agricola”. Volumenes I y II Berlin, Johan D., y Ledgard, Reginrld. Editorial de la Universidnd Agraria 1a Molina, Lima, 1963. SUPP SKENTARY xSFERENCES: Jones, Fred R. Farm Gas Engines and Erectors. New York, London, McGraw-Hill Book Co., 4th edo. 1963. Stone, Archie & Gulvin, Harold. Hequinaria Agri- cola. Mexico, Editorial Continental S.A., 1961. Red Tractor Book. Kansas City, MO., TeChnical Publications Inc., Annual Bulletin. LECTURE TOPIC OUTLINE 1. Introduction to course. 4. 30 History of develOpment and introduction of farm machinery in the World and Venezuela. Importance of farm mechanization on : ricultural production and its influence on the national economy. Makes and types of farm machines commonly used in Venezuela. Materials of Construction. 51. b. Materials used in constructing farm machines. Classification of these materials. Elements and Neclanisms of Machines. Lever Belts and Pulleys Inclined plane Screw and Edge. Power and Energ a. b. C. Sources of power Power measurement The internal combustion engine Systems of internal combustion engines a. b. C. 8. Valve system Combustion system and fuels: Spark engines, diesel engines; hydro-carbon fuels, octane and cetene numbers. Electric system Cooling system Lubrication system. S.A.3. and A.P.I. classifications for oils and greases. Selection and storage 3 *Q) oils 31 OS . Oil filters. (D and grea 6. Power Transmission Clutches Gear transnirsion U‘ Fluid power transmission 7. Power Applications '— do b. Co g 0.. Draw—bars Hydraulic systems and hitches Power take off Pulleys 8. Nebraska Tractor Tests b. C. Purpose, value to public Discussion of tests Analysis of one or more specific test reports 9. Maintenance of Agricultura Erectors b. c. 10. a. General maintenance principles Adquisition of parts Report of failures Tractor Economics Factors affecting cost of operating f:rm tractors Cost analysis Comparison of gasoline vs diesel LABORATORY OUTLINE Engines and Materials of Construction Study of engine parts 4. 5. 9. 32 b. Identification of material samples Combustion System a. Study of spark engine combustion system b. Study of diesel engine combustion system Ignition Timing a. Remove Spark plugs and distributor from engine b. Time ignition and start c. Use of timing lamps and other equipments Cooling System a. Study of different types of cooling systems b. Maintenance. Cleanrup. Washing solution preparation Lubrication System a. Selection of lubricants b. Perform lubrication plan Dynamometer tests a. Measurement of h.p., fuel consumption, etc b. Preparation of formal reports Power transmission a. Study of clutches and gear transmissions . b. Final drives. Brakes Diesel Engines a. Observe and start several typed of diesel engines b. Study and use of injection nozzle tester Analysis of Nebraska Tractor Test Reports a. Choose several similar tractor models for comparison b. Study and use of injection nozz e tester 10. l. 2. 4. 5. 33 c. Hake calculations based on test results Tractor Economics a. Calculate cost of operating farm tractors b. Compare cots for owning and Operating several tractor models. c. Compare owning cost vs custom work cost NOTE: During each laboratory session, by rotating students, they may receive tractor driving practices and instruction on safety rules. TITLE: FARM MACHINERY II 2 hours for lecture and 3 hourS'for laboratory weekly during one semester PREREQUISITE: Farm Machinery I COURSE OBJECTIVES To acquaint the student with the fundamental operation principles for production, weed and insect control, harvesting and processing of farm creps. To instruct the student in the prOper maintenance and safe Operation practices with farm machinery. To give the student knowledge of the most common used machines in Venezuela. To make the student aware of selection principles, costs, expected life and other economic factors affecting farm machinery application. To develop student understandings, and attitudes, so that he will be able to do a better performance 34 after completion of his studies. -3\TBOOK: "Tractores y Maquinerin Agricola". Volumenes III, IV, V, VI 3 d VII. Berlin, Johan D., y Ledgard, Reginald. Editorial de la Universidad Araria la Molina, Lima, 1963. SUPPLEMENTARY Rsralencns: 3. Bainer, Roy; Kepner, R.A., Berger, 3.L. Principles of Farm Machinery. New York, London, John Wiley & Sons, Inc., lst ed., 1955. Hunt, Donnell. Fern Power and fiachinery Management. Ames, Iowa, Iowa State University Press, 4th ed., 1964. Red Tractor Book., Kansas City, Mo., Technical Publications Inc., Annual Bulletin. Smith, Harris P., Farm Machinery and Equipment. New York, London, McGraw-Hill Book Co., 5th ed., f.— 1903. LECTURE TOPIC OUTLINE ' .— Introduction to course. a. Introduction to agricultural mechanization b. Objectives of agricultural mechanization Measurements of Farm Machinery Capacity 3. Field efficiency, concepts b. Calculation of theoretical ani acturl field capacity Land Clearing a. Machines used for establishment and development of new farms. b. Land clearing operation and principles Tillage Operation t o rw H4 a . Classificrtion, parts, and operchion of disk a molboard plows. 7. 9. 35 b. Rotary tillers and chisel plows c. Classification, parts, the operrtion of disk, springr tooth :nd spike-tooth Iarrows. d. Adjustment, graduations and maintenance of tillage machines. Soil Surface Conditioning for Irrigation a. Study of ripps~s and sues ilers b. Study of landplenes, graders, scrapers and scoops. Seed Planting Machines s. Row-crOp planters: cornrcotton, potatoes, etc b. Small-grain planters: grain drill, planet jr., etc c. Adjustment, maintenance and calibration. Typical problems. Weed and Insect Control Machines a. Cultivators b. Sprayers c; Dusters . d. Adjustment, maintenance, and calibration. Typical problems Fertilizer Distributors a.. Dry and liquid distributors b. Miscellaneous c. Maintenance and calibretion Harvesting Machines a. Combines b. Corn harvesters 10. 11. 12. 13. 1h. 36 c. Cotton pickers d. Potato harvesters e. Peanut and sesame hrrvesters f. Adjustment, maintenance and graduations Hay and Forage Harvesting Machines a. Mowers, conditioners and rakes b. Operation with chOppers and balers c. rarvesting systems Sugar Cane Equipment a. Track and wheel tractors b. Subsoiling, bedding and barring off equipments c. Harvesters, piler-loaders and wagons. d. Herbicide and fertilizer applicators Labor Saving Machines a. Loaders b. Elevators c. Conveyor unloaders Crop Processing Eq ipment a. CrOp-residue diSposal equipment b. Corn shellers c. Feed grinders and mills 1 fa .n. Cu. ‘ Oeu. ....“.A-I‘u l} D e. CrOp dryers Farm Kachinery Economics . Bases and methods for calculating Operation costs b. Lease and hire _a \ n . 4.. 37 Machinery Selection and Planning 2. Factors influencing farm machinery selection ‘ o. Jachinery management and use planning. LABORA30RY OUTLINE Machinery Performance Measurements a. Determine field efficiency b. Determine theoretical and actual field capacity Primary Tillage a. Study of plows . b. Operate tractor with plow Ca C. "J (n *4 O :5 U) c. Perform adjustments, msfntenance and 3r:* Secondary Tillage Study of narrows f) L. b. Operrte trnctor with harrow c. Perform m intenance and graduations Soil Surface Conditioning for Irrigation a.- Study of subsoilers, scrapers and lfindplcnes b. Field trip Seed Planting Machines a. Corn-cotton planter b. Grain drill c. Potato planter d. Perform calibration on different planters Insect Control k, 0 (D Q. "J :5 D; a. Cultivators, Sprayers an; dustors 10. 11. 38 c. Perform ejjustmznts and czlibrebions Tertilizer Distributors a. Study of fertilizer distributors b. Perform edjustments and calibrations Machines Hervestin T.) . Study of combines b. Study of corn hcrvesters c. Perform adjustments and maintenance d. Field trip * Machines C“ Hay and Forage Hervestin s. Mower adjustments and MEintenence 0. Rage construction and selection c. Study of balers d. Field trip . Sugar Cane jquipment a. Field trip to e suger crne plvntetion Labor Saving end CrOp Processing Equipments 3. Application of leaders, elevators and conveyor unloaders. b. Application of grinders, mixers and dryers Cost Analysis a. Perform owning cost crlculetien b. Compare owning cost vs custom work cost Farm Machinery Selection 3. Study of machinery selection b. rypicel problems. B. 39 Teaching Aids. Intellegent use of audio'visual aids will save instructor time and stimulate student interest Audio—visual aids increase the retention of hnowledee and stimulate the development of understandings and attitudes. Most students remember what they see, hear, and read longer then what they only read. Aids which help students visualize abstract concept and processes are cepecially valuable. Visual aids are also valuable in teaching manipulative skills. Charts. These aids are very helpful in demonstrations and they can advantageously substitute the drawings on the chalk: board. They are also valuable in recording results obtained in previous jobs, or in recording local agricultural data. In selecting a chart, we have to consider very important factors: the information provided must be reliable, and the chart should be easily interpreted. When the chart is to be prepared in the shep, various kinds of materials may be used in making it. Among them: sign cloth, unbleached muslin, vellum cloth, wrapping paper, stiff cardboard, and window shades. All of the preceding kinds of materials have their merits and can be used for certain types of charts. Several manufacturers prepare charts which can be ob: tained from them upon re3uisition. The following are desirable: crossrsectional engines engine parts electric and ignition svstens C. D. [+0 . fuel 53 wste1s and carburetors lubrication systems cooling systems valve systems types of tractors plows and narrows combines other harvesters planters, etc Motion Picturest Filmstrips, and Slides. These materials can be secured from machinery manufacturers. They are very helpful for showing some equipments which are not on hand. Color slides could be taken eSpccialiy for teaching purpose during the performance of laboratory se.sions or field trips. They afford a teacher an Opportunity to project a pic'u ure for an appropri te period of time and to discuss it in detail. reps ation of 2"v2" slides is very (D Preparing Slides. Th easy and requires little skill. The first essential is a good, clear negati_ve. Following, a few suggestions reggrding the preparation of slides: 1.1{ave a processing company prepare a positive film fr the processor ne gative film. This job may be done by a local camera Shep at a cost of a few cents a frrme. 2. Secure the necessary sliie binds 8. Slide binding kits provi e binders, glasses for the front and back of C?Ch . slide, end conplete directions for binding. E. '*13 G. 41 3. Cut the positive frame to be mounted from the filn cnd .J plice it in e binder with tie emulsion side up for bltci and white film Cnd the shiny side up for colored film. be careful not to scret cll or otherwise no the positive. 4. Label slide for future use. ‘2) Motion pictures. Motion pictures are e spc cit 11y velue blo in developing intereS', in chCn mgin attitudes, in pointing up problezns, Cue in develooing gonexc lizations. However, they are often not the best type of audio-visual aid for developi13 skills. Motion pictures are usuell ; best :ch ptoli for uze in introducing or summarizing diSCUSSiOnS. Overhead Projector. An overhez;r projector p odu ces images from trCnspCrcnt plastic, Ccetzte sheets, or celOphcne rolls. The overllezd projector nCy be uses in a lighted roon. NCteri— 313 hey be pr epCre d in Cd once for use, or the over21eCd pro- jector mCy be used inst-Cd of ch: lkbOCrc. The instructor mCy write on the cellOphCne roll as he instructs the students. (1) What he puts on the roll will be projce Hcte; on the scre n in back of him. The overhead projector is preferred as visual C.id by many instructors because meteriCls for projection mCy be prepared quickly, easily, and cheaply. The overhead pro— jector allows the instructor to face the class or audience while u? win ;it. Opaque Projector. An opaque projector will project the 42 image of opaque objects and pictures. It may be used to project typewritten data, photographs, or a picture in a book, bulletin, or magazine. The divedvantage of this type of projector is that a room must be used effectively. Its initial and maintenance costs are relatively low, and the life of the projector is long. Field Trips. Agricultural machinery teaching needs of field trips to places where the machines Cre being used. The pur- poses of field trip can be enumerated as the following: It provides Opportunities for gaining new experiences and in- formation, it provides opportunities for learning by doing- teCching on the job, it relieves the nonotony of chssroom instruction, it helps to deveIOp understandings, and it deveIOps student interest. Planningpa trip. A field trip needs to be carefully planned and suitable arrCngements must be made in advance. The in- structor should cntect the farm, organization, or concern where the trip will be taken and sake the necessary arrange- ments. This may mean personal trip by the instructor in advance to the date of the field trip, or it may be possible to make the arrangements by phone or letter. Preparing the student. Before leaving on a trip, a discussion should be held with the students to consider the purposes of the trip and what will be expected of them: what they will see, what to do, what GXperiences they should gain, and what K. #3 should be the final outcome. This helps to create interest and understanding which should result in desirable outcomes. Transportation. School buses should be available for field trips, they usually provides the most desirable type of tranSr portation. In this way the students are kept together. This saves time and lessons the chance of discipline problems. Evaluating a field trip. The students who participate in a field trip should discuss the trip as soon as possible after the trip should be summarized and apprOpriate conclusions developed. The students should also participate in evaluCting the trip regarding its contribution to their purposes. 5. Equipment and Tools. Most of the schools do not have enough equipment as to meet their teaching needs. Some of the needed equipment and tools are listed below. 2 tractors for driving practices 2 PIOWS (disk and moldboard plows) 2 harrows 1 corn picker I combine 1 cotton picker, 1 prony brake 1 draw-bar dynamometer 1 set of engine parts mounted on a wood frame different types of used injection diesel pumps, nozzles and combustion chambers 2 cross sectioned batteries 1 diSplay of different types of gears d s- 4r :- \n —b fld an cross sectioned transmission system are welder OXYacetilene welder heavy duty %" portable electric drill with stand Vises tire gauges spark plug gauges break point gauges battery lifter, strap type guard and sickle anvil wire wheel brush extractor set electric bench grinder wheel size 6" to 8" rpm speed indicators safety hoist, chain differential cap. % to 1 ton I. hydraulic jack, automatic type cap. 2 to 3 tons trouble lamp pans for parts tank, parts Washing 25 gal. heavy duty gear puller adjustable open end wrenches 8" and 12" box type wrench set 5/16" to 1" by 16ths box type comb. box and Open wrench sets 1/4" to to 3/4 by 16ths e.a. screw drivers 4”, 6", 8", and 10" socket wrench set, %" square drive 3/8" to 1 1/8u by Bands pliers, long nose 6" 6. 45 1 compression testing gauge 1 vacuum and fuel pump pressure gauge NOTES: (1) Due to harvesting equipment is very expensive, arrangements should be done to obtain it as donation or loan from factories or other inStitutions. (2) Tools for maintenance workshOp and laboratory should be stored conveniently. guildings and other Facilities. It should be built as soon as possible a laboratory building with the following facilities: 1 engine and system laboratory 1 implement laboratory areas for future eXpansion areas for individual research projects 1 maintenance workshop 1 storage yard 1 auditorium with capacity for 30 students 2 storage depots 2 rest rooms offices for instructors and majoring students 1 conference room and library flgrkbencheS. All workbenches which are placed along .he wall should be approximately 24" wide and 32" high. It is desirable to use a 2" plank top. Benches should be well braced, sturdily constructed, and 6 to 8' ft. long. If the benches are supported against a wall, the housekeeping under the benches is facilitated. A roll- D. 46 away rack that fits the angle under the bench may be used with a bench of this type. This rack may be used, for storing iron, steel beams, and certain tools. Tool Storage. Cabinets which contcin specific tools for 3 given kind of job and which rre located in the work area in a shOp are considered to be one of the best places to store tools. A tool room will not be needed when cabinets are used. Only those tools which are used ocassionrlly 5nd other teaching aids csn be kept in storage room. Tool Cabinets. The size of cabinets will lennnd upon the tools he be stored in them and the space aveileble on the wells of a shop for hanging them. Shallow cabi- nets using 1" X 6" pieces for the top, bottom, and sides re sctisfectory for storing most of the tools in a shop. They are :ttrcctive, require a nininun sf space, and the 0: doors do not sag easily. =eversl cxbinets of medium depth and size are more desireble the“ a few large cabinets. Portable cabinets are becoming popular. They may be rolled to the areas of the shOp where the tools in the cabinets are needed, and they any be pieced in a store e room when the tools in the c binets ere not in use. In appendix No 9, e workbench and cabinet well detnil is given. I I O D; p. :5 C) First Aid Cabinet. A first aid cabinet is use W F. 47 shop. Certain amount of first aid supplies should be kept in reserve in order to insure thst they will be available for an emergency when an item in the cabinet may be exhausted. Exhaust Fans. Exhaust fans or other means are needed to eliminate smoke and fumes from the engine laboretory. Often the fans are installed at the time the laboratory is built, but if this is not done, to place them after is an easy job. Electrical Facilities. Both 120 and ZQO voltage should be available for lighting and power. This would include bOth single and three phase wiring. Two or more single phase receptacles should be installed in the welding area. Another receptacle should be near the large ser- vice door for welding in the outside work area. Convenience outlines should be installed along or just above the bench teps at 10 or 15'.intervals around the shop. Retrectable convenience outlets installed in the ceiling ere economical and facilitates changes in machinery locations. Lishtin". Some recommendations about lighting are the following: ‘ a. Sufficient light for each type of job 3n which students may be working either day or night. b. Absence of direct or reflected glare. c. Absence of shadows during the day or night. d. Pleasing appearance and ease of maintenance. 1+8 e. Artificial or natural lighting designed and Controlled so that it does not dictate or limit the work activities at any time. H. Acoustics. It is necessary to minimize disturbance in the lecture room caused by running engines or machines in the labO1atory rooms. So, it is recommended: a. Walls between Shop and classroom fairly sound— proof. b. Locate storage, conference, or other small room between Shep and classroom whenever possible. c. Sound absorbent materials for walls are advisable. I. Safety. One of the most important considerations in eStabliShing a WOFkohOp is safety. Some recommendations are the folloWing: a. Arrange tools and work to give minimum obstruction. b. Gasoline and other fuels should be stored outside the Shep and kept in safety containers. c. Safety areas should be indicated by painted lines. d. Carbon dioxide fire extinguishers should be avail- able in danger areas. e. Provide safe storage for all inflammable material. f. Store rags in metal containers with tight covers. 3. Ground all electrical outlets. J. Arrangement of Tools and Eguipments. Agricultural machinery instruction cannot be conducted successfully without enough equipment. Consequently, large amount of equip? ments are needed, and they should be preperly arranged. #9 Pr0per arrangement produces stimulates student interest ment of desirable abilities. an attractive shoP which and facilitates the develop- Proper arrangement is also essential so that all Space may be utilized. Following, a number of basic criteria for the-arranger ment of equipment in a shOp a. The overall plan of the uses to be made farm mcchinery maintenance laboratory rooms, a spectively), b. Consider safety factors in the equipment. are given: arrangement should conform " 9‘) o the shop. (In our case, and repair in the d maintenance workshOp re- arrangement of the Provide for "dirty" work to be done in an area a large doorway. amount of Space for the repair and maintenance of large machines. for a given job located near vorh is to be done. This also means the prOper location of tool cabinets. 0. of the 530p near to d. Provide the maxim m 0. Pave suitable tools the place where the f. available. So HOVG the areas for fication adjoinins sheet metal Locate the equipment where adequate light is and electri- . l- ”01".“. since there will be jobs in electrificating which will involve soldering. APDCndiCes No. 10 and 1] V' ‘0‘ , 811011' tan.) distribution of some SO equipment in the laboratory rooms. In Appendics No. 6, 7, and 8 there are shown some drawings from the front, first floor and second floor respectively. fife“ v? ~v 71~9.n-\- 'f! -\\r 'qfirjy; pb~)DI.RCil AD 34.“. Iran-011,46 AIL/J'JX Due to the great importance of agricultural research and extension work, it is believed convenient to try them apart from the foregOing recommendations. A. Research. This fundamental activity has been carried out in a very limited area, such as surveys to determine Operation costs, essays about management and field rechinery capacity, and study of mechanization on a specific crep. So, there are basic aSpccts in 0 machine research which have (—r 33‘ *1 (< remained untouchable. The results obtained from a good research plan could be of great benefit not only for the surrounding ereas but for the entire country. 1. Selectionj testing, and adaptation of farm machinery to the Venezuelan conditions. Importance: dost of the mochines ere imported from foreign countries with soils, climatic conditions and CTOPS very different to those of Venezuela. So, re- search Should be done in order to choose the proper machinery for the country. In . Effect of use of different kinds of xarm machines on crop yields. Importance: Results from this investigation could 51 help the extensionist's work. t preportions him with first hand information so that he can convince rural peOple of the increasing productivity and, consequently, more benefits they can get by using agricultural machines. 3. Effect of different types of tilla. (u H e and other implement applications on soils. lgportance: From the stand-pOint of soil conservation, the result pf this work could lead to establish the proper method of tillage and other implement applies ation on each type of soil. In doing so, soil fertile ity and productivity will be ke,t in good stand. 4. Engine testing. Use of dynamoneters. Importance: This kind of research has great import— ance in engine selection according to the work to be developed, and in determining the h.p. requirements of each mechanized operrtion in accordance with physical characteristics of Venezuelan soils. Undoubtedly, there are other investigations of relative importance, but the ones alrecdy mentioned are just enough to begin with. It is recommended to continue with the surveys ant essays on costs and use of machines. B. ‘xtension Work. 1. Demonstration of farm machinery use. There is, prrc- tically, anything done on this aspect of the extension II! I! I! I II I: Illl- I l I III! services. Farm machinery dealers are performing demonstration of farm machinery with commercial purposes. 80, a reduced group of farmers receive the benefits of this policy. It is proposed the establishment of a demostration service in agricultural machinery which can reach to both the commercialized and subsistence sectors. 2. Conferences for farmers. Agronomy schools have been isolated from the rural sector. A good plan of con- ferences on farm machinery management and maintenance could be the begining of a broader relationship between the school and the farmers. 3. Publication with information on farm machinery. As a part of the extension service, a publication departv ment should be created in order to reach people living in farther areas. Pamphlets or bulletins should be edited regularly and in a very simale language. Finall‘, it is Oportune to repeat that the goal of this report is to give brief information about what is happening in 1 Venezuela in the agricultural field, and thzt the recommendations given in it do not pretend to be unique or exclusive ones, just to be considered as a basis of discussion for future decissions. 1. 1+. 5. 10. 11. 12. 13. 1h. 16. BIBLIOGRAPHICAL RBFJRENCB Banco Agricola y Pecuario. El Sector Agricola y Pecuario en 196k, Caracas, 1964. Banco Central de Venezuela. Informe Beofiomico CorreSpon- diente a1 afio 1963, Caracas,AIt95r3fi§ _C.A., 196k. Bainer, Roy; R.A. Kepner; & E.L. Barger. Principles of Farm Machinery, New York, London, John Wiley & Sons Inc., 1955. Berlijn, Johan; y R. Ledgerd. Tractores y Maquinaria.Agri$ cola, Lima, Editorial de la Universidad Agraria la Molina, 1.963. Chaves, Luis.F3,.Geografig Agraria de Venezuela, Caracas, Universidad Central de Venezuela, Ediciones de la Biblioteca, 1965. *rm Mechanics Cook, Glen C.; L.L. Scranton; & H.F. Mccolly. Fa te Printers Text and Handbook, Danville, 111., The intersta and Publishers, Rev. ed., 1951. Direcciofi ck; Planificaciofi AQTOpecuaria. Atlas Agricola de Venezuela, Caracas, 1960. Direcciofi General de Estadisticas y Censos Nacionales. Tercer Censo Agrapecuario, 1961, Caracas, 1962. Hunt, Donnell. Farm Power and Machinery Management, Ames, Iowa, Iowa State University Press, hth ed., 196%. International Bank of Reconstruction and DevelOpmcnt. The Economic DevelOpment of Venezuela, The John Hopkins Press, Baltimore, 1961. Israel, Saul. Introduction to Geography, New York, Halt, Rinehart & Winston, 1961. Jenkins, Alfred. Venezuela, Land of Opportunity, New York, Pergeant Press, 1956. Johnson & Lamp. Corn Harvesting, Wooster, Ohio, Agriculture and Consulting Associates Inc., 1966. Jones, Fred. Farm Gas jngines and Tractors, New York, London, McGrawrhill Co., 4th ed., 1963. Liddle, Ralph. The Geology of Venezuela and Trinidad, Ithaca, New York, 1946. Lieuwen, Edwin. Venezuela, London, New york, Oxford Univer- Sity Press, 1961. 17. 19. 20. 21,. C 1'. Michigan State University, Agricultural Engineering Deport— ment. A Compilation of Information Relating to the Cur- riculum and Instructing Staff in Agricultural Hechcnics, (mimeographed), East Lansing, 1961. Ministerio de Agricultura y Cria, Republics do Venezuela. Atlas Forestal do Venezuela, Caracas, 1961. Oficina Central de Coordinacion y Planificsciofi, Republics de Venezuela. Plan de ls Naciofi 1963-1966, Caracas, 1955, Oficina Central del Conso Neeioncl. Reoublica do Venezuela. Noveno Cens General dc Poblacion, Caracas, 1961. PeraleS, Pablo. Manual de GOOgrafia Economica de Venezuela, Caracas, Edieiones Edime, 5rd ed., 1962. Phipps, Lloyd. Handbook on Agricultural Education in Public Schools, Danville, 111., The Interstate Printers & Publishers, 1965. Phipps, Lloyd.& Glen C. Cook. Handbook on Poaching Vocetional Agriculture, Danvil o, 111., The Inters ate Printers & Publishers, 6th ed., 1956. Smith, Harry. Form Machinery and Fquipment, New York, London, McGraWFHill Book Co., 5th ed., 1965. Stone, Archie & Harold Gulvin. quuinaria Agricola, Mexico, Editorial Continental S.A., 1961. Technical Publications Inc., Red Proctor Book, Tenses City, Mo., Annual Bulletin. Webster's New World Dictionary of the American Language, The World Publishing Co., Cleveland & New York, 1964. Linear 1 meter: 1 inch: 1 meter: 1 fOOt: 1 kilomemeter= 1 mile: Square 1 square meter: 1 square foot: 1 hectare: 1 acre: Weight 1 kilOC-TI‘CJF: 2 1 pound: ., .1. 0 1 metric Capacity 1 liter: 1 liter: 1 gallon: 0 ton: 1.0 O. \l') ") OCC- 3.7 APPEUDIX N . 1 UNITS CoHVJRSon era’s AA2-LJLJ 39.37 inches 0.025 meters 3.280.feet 0.304 meters 0.621 miles 1.609 kilometers 10.763 square feet 0.092 seuare meters 2.471 acres 0.40L hectares .204 pounds .453 kilograms 1,000 kilograms S6 quarts 46 liters 6% gallons ('3 o . e5 liters Temperature for‘conversion from °c to°F end the following formulas: o E: O C 9/5 Plus 32 viceversa, use ° o C: ( 7‘33)- 5/9 RAINFALL ll mum APPEI‘IDI X NO 2 . SEA CAR/0'51” o 90 no I” too- E5 No 3 . APPET-IDIX 804 8 O a 4 Ix8~ 8 .05: 2: v:- EEo.‘ 2.533.933 m 05.3... 259% .. . . t ; 3.30m 22:013-231— ...ouD. 5; A2: 1.38:1..— 0.2.30 7.. 3!.— 5!: Anna-370:0.4 NJ. I’m-11.1.3.1... .. 3.... 1.... a P. H.111.» ht Lr..r. n. coo-:31... 2:: 2:; 9.30—- vc- 2:35.55 2.6;... .85 3:50:— :3: 1'11 "65'". "v ’ “£5 ‘8'" 1| 1| 9.1,..- .l l‘ . 11' 111' 1 g! l ‘ ' \ ‘| \- a; ‘1'. Q";- .". 4‘ '\ 2.53% S at: NDIX N0 1+. *1 21 APP FORESTS -‘Ilo‘...0{‘v .- ~ 5‘. ,‘I.I; '3‘ u-‘ ,I | C . I I. I. z I. on. (924.0 «.49: 1l-l'l 'l‘ i}... ‘1-‘l‘i.l I]--- 1" l {'il .3333.» . N— .0. =0. e ._ . . a... . I -- ‘1'.:‘ I. I'll i’l“'E ' “l 0‘ ’1'!‘ {‘1 I“ ’l.t‘. 1.1} lj.'l l“|jl." ’ g uii‘lil 0]."-.I . I a 1......“ l.‘ '1 ‘n II'lICIl C] E III" ‘ i J 1'. I! III: a I I! I. l. l-‘.lll.lll'¢ H Ju!tl.nllllvll 1' t i! 32:3 3... , ~.~n-£.> :— J n a U . 0.»... . . .. a 3.11 C D~r ITO 7w P 4.1 APP 1w 31 ‘NW §VNQ§kaU .31.:- 0.2.36 - :63. cot-2...: cot-nose 5 '58.: 6020......— ‘qhxuNhfiN; k0 K #39 \. 22:23.. APPENDIX No 6. ‘1'”.239 —~ .4 W1. ‘ KEPTQT'W" '1" ""5" “ .... 'M’ " ' ' '51" .-.‘ ,. . 2.2,, .l M=W~ylwgvjfl , n.- W~_m._—.~.__.m..v. M..-“ ._. .. w .lJJSJJm‘. V. . . -_ .__.......-_-.._ --._-. mm . 151R.’ i. z.— ,. . . .. _ v _ w . w \. .... a; x . .‘YI. - -., - ..._.._—.—a.o..._—--.-.-. ... i u i. _ . J .. up . l .. .1 ... H_ _.. ~ . _ . ..-- -_ _ .- 1‘. . .1 . """t . Mao ‘ . - .ui "7W . .t w---.-- .—~. W FRONT VI APPENDIX N0 7. Expfigeion Area aintenanee \ Workshop \ ._---.——_—.‘ S1 'f..T"‘~,- .3 .Z’ZL. ..'." I”; INDIVIDUAL PROJLCTS Storage 1% AVIDUAL rfiOJdCTS Yard / ENGINsS LABORATORY 1 iniidi‘éei'ium: “pa—m ~ — ~ .. i7IRST FLOOR PLAN APPENDIX N0 8. MAINFAQADE 1 I“. i. 4-. *Ain“ .' L'LLLJJ. f 1 1.1.1.1.“: “j «1‘7'3‘ , t.- .,,, W1 - .. .H. Mi--- .._.__'.......__ ...__.. -.... .. J44“ 4 AK 4 kl 1‘1"”; 1 HL " itcrilltnlfgfiy 1 1 1 u 4 H 4‘ * * “1‘11“" 9 . ' 3-- ,6 PM”, ‘ i L_ .fl A if: %, 1 l MJJMLWJNM ‘1 ** [\1 N 21- ' \ \ 1‘ 1' -; I _:' _1 Conference' r , Room and ‘ Library W K] I / ==‘\J I . :\\u“ pl ‘.~ “- " \| '.‘\ § - Iii"; _ _,~ .OND FLOOR PLAN APPENDIX No.9. WORKBENCH AND CABINET WALL DETAIL 48" tat/i APPENDIX No. 10 ENGINES LABORATORY. EQUIPMENT DISTRIBUTION. ””7"”; "___J'I I ' [__‘TZLZT-"m': 'IB 1 CHALKB'EA'RD" T. B. K I DESK J El E1 STORAGE T'C'a E ROOM IV [a B V1 WE 1W T.-C. a T.C. B [a] L" ____________ _ ___ T.C.=TO0L CABINET V.= VISE E= ENGINE SCALE: Icm.= Im. W.B.= WORKBENCH IB= TACK BOARD APPENDIX No. II IMPLEMENTS LABORATORY. EQUIPMENT DISTRIBUTION. T. a. l CHALKBOARD HT. 3W DESK TB? Rte Etc tea Etc I 11 T. C.= TOOL CABINET L____.______-___..____-__- v =vse WB = WORKBENCH I I T.B.= TACK BOARD SCALE: 1cm. = Im. P. T.C. : PORTABLE TOOL CABINET "I t.» ~l - 5“ ‘J- ‘ c:- L“! , . l I! , are! . I .. .1 I." cf" ' HIGAN STATE UNIVERSITY LIBRAR III II II III IIIII