An analysis of the factors considered by commercial banks in granting capital loans for a proposed restaurant

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Kostarides, Georgios Panagiotis

Date Published: 1959

Subjects: Capital investments
Commercial loans
Restaurants--Economic aspects

Program of Study: Hotel, Restaurant and Institutional Management

Degree Level: Masters

Language: English

Pages: 1, viii, 153 leaves

Permalink: https://doi.org/doi:10.25335/38s7-n694

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