Evaluation of methods to determine the sulfur containing amino acids in potatoes

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Luescher, Robert, 1946-

Date: 1971

Subjects: Potatoes
Sulfur in nutrition

Program of Study: Deparment of Crop and Soil Sciences

Degree Level: Masters

Language: English

Pages: 2, vi, 63 leaves

Permalink: https://doi.org/doi:10.25335/evye-3n55