Simulation of nutrient stability in dry foods during storage

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Purwadaria, Hadi Karia

Date Published: 1977

Subjects: Dried foods
Food--Preservation
Food--Storage
Vitamin C
Vitamins--Research

Program of Study: Agricultural Engineering

Degree Level: Masters

Language: English

Pages: 2, vii, 81 leaves

Permalink: https://doi.org/doi:10.25335/txer-jk53

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