Process feasibility studies related to freezing and thawing of unpitted red tart cherries

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Deeslie, William David

Date: 1972

Subjects: Cherry
Frozen fruit

Program of Study: Food Science and Human Nutrition

Degree Level: Masters

Language: English

Pages: 4, xi, 136 leaves

Permalink: https://doi.org/doi:10.25335/3pm8-db66