An in-service training program for the food service supervisor

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Blanchard, Dale A.

Date Published: 1956

Subjects: Restaurant management

Program of Study: Hotel, Restaurant and Institutional Management

Degree Level: Masters

Language: English

Pages: 5, 160 leaves

Permalink: https://doi.org/doi:10.25335/4t0f-qj06

Full text