Fermentation process improvement by membrane technology
- In Collections
-
Electronic Theses & Dissertations
- Copyright Status
- In Copyright
- Material Type
-
Theses
- Authors
-
Kyung, Kyu Hang
- Date
- 1983
- Program of Study
-
Microbiology and Public Health
- Degree Level
-
Doctoral
- Language
-
English
- Pages
- 2 unnumbered pages, vi, 143 i.e. 144 pages
- Permalink
- https://doi.org/doi:10.25335/n93f-wz57