LJBRARJES remove this checkout from Jag-[gan-L. your record. FINES wilI , be charged if book is returned after the date stamped be1ow. MSU ' RETURNING MATERIALS: Place in book drop to MECHANISMS FOR THE RELEASE OF IRON FROM FERRITIN AND THEIR RELATIONSHIP TO LIPID PEROXIDATION AND TOXICITY BY Craig Eugene Thomas A DISSERTATION Submitted to Michigan State University in partial fulfillment of the requirements for the degree of DOCTOR OF PHILOSOPHY Department of Biochemistry 1986 2./,/6‘0*2 ABSTRACT MECHANISMS FOR THE RELEASE OF IRON FROM FERRITIN AND THEIR RELATIONSHIP TO LIPID PEROXIDATION AND TOXICITY BY CRAIG EUGENE THOMAS This work was undertaken in an effort to determine what physiological iron chelates may provide iron for redox reactions leading to the formation of oxidants which initiate membrane lipid peroxidation (LP). Initial studies were designed to separate and characterize low molecular weight (MW) iron complexes from rat liver cytosol. Gel filtration experiments revealed that essentially 100% of the total cytosolic iron was recovered in fractions ranging from 100-500,000 MW, with 70% of the iron present in ferritin, the major iron storage protein. Subsequent work demonstrated that superoxide (027), generated by xanthine oxidase, released iron from ferritin and initiated the peroxidation of phospholipid liposomes. Iron release and LP were inhibited by superoxide dismutase (SOD) but stimulated by catalase. ESR spin trapping studies supported an inverse relationship between hydroxyl radical formation and LP. Catalase stimulated LP by preventing rapid HZOZ-dependent oxidation of Fe2*, allowing more efficient formation of an initiator of LP. Superoxide, generated by the redox cycling of paraquat and catalyzed by NADPH-cytochrome PMSO reductase, also released iron from ferritin and promoted LP. SOD inhibited paraquat~dependent Fez+ Craig Eugene Thomas release only 50-60%. Anaerobically, the paraquat cation radical rapidly released all of the iron from ferritin, accounting for the SOD-insensitive Fe2* release. The antitumor anthracycline antibiotics, adriamycin and daunomycin, whose clinical use is limited by cardiotoxicity, also underwent redox cycling to generate 027, releasing Fez+ from ferritin. ESR studies demonstrated that, anaerobically, their semiquinone free radicals transferred electrons to ferritin to release Fe2+. Accordingly, aerobic iron release was inhibited only 50% by SOD. The semiquinone radical of diaziquone, a relatively non-toxic chemotherapeutic drug, was incapable of electron transfer and Fez+ release. Another study characterized the endogenous iron in rat liver microsomes. Deve10pment of an ELISA for ferritin revealed that 83% of the iron in microsomes is in ferritin. A chromatographic procedure was devised which removed ferritin, as well as contaminating SOD and catalase, from microsomes. The iron in ferritin was released by 027, whereas the remaining 17% of the iron was directly reduced by the reductase. Both iron pools were capable of supporting microsomal LP. To My Grandmother and Grandfather (late) Ma-Mu and Pap-Pap ii ACKNOWLEDGEMENTS The author wishes to express his sincere appreciation to Dr. Steven D. Aust. His enthusiasm, patience, and guidance were invaluable to this dissertation and the development of my research interests. I would also like to thank the other members of my guidance committee: Drs. Ian Gray, William Smith, Clarence Suelter, and William Hells for their very informative and helpful discussions. The support of all of the laboratory was also essential to getting through the sometimes ”trying" experience of graduate school. The good times, both in and out of the laboratory, will always be remembered. Special thanks must go to Lee Morehouse, with whom I worked most closely, and who helped to convince me that there are universities other than Penn State. Much of the credit for this work must go to my family, particularly my parents. It is they who subtilely impressed upon me the value of education and the virtues of hard work. Finally, I cannot thank enough my wife, Jean, who saw me through the difficult times and shared in the laughter of the good times,and whom had the pleasure (?) of typing this dissertation. Her continued support made it all worthwhile. iii TABLE OF CONTENTS LIST OF TABLES . . . . . . . . . . . . . . . . . . . . . . . LIST OF FIGURES . . . . . . . . . . . . . . . . . . . . . . LIST OF ABBREVIATIONS. . . . . . . . . . . . . . . . . . . . INTRODUCTION . . . . . . . . . . . . . . . . . . . . . . . . LITERATURE REVIEW. . . . . . . . . . . . . . . . . . . . . . Univalent Reduction of Molecular Oxygen . . . . . . . . . 1. Superoxide and Hydrogen Peroxide. . . . . . . . . . 2. Formation of the Hydroxyl Radical . . . . . . . . . Lipid Peroxidation. . . . . . . . . . . . . . . . . . . . 1. An Overview of Initiation, Propagation and Termination. . . . . . . . . . . . . . . . . . . 2. Initiation by the Hydroxyl Radical. . . . . . . . . 3. Alternatives to the Hydroxyl Radical in Initiation. Iron Metabolism . . . . . . . . . . . . . . . . . . . . . 1. Absorption and its Regulation . . . . . . . . . . . 2. Transport of Iron . . . . . . . . . . . . . . . . . 3. Iron Storage in Ferritin: Uptake and Release . . . A. Biological Iron and Lipid Peroxidation. . . . . . . Iron in Proposed Oxygen Radical—Dependent Toxicities. . . 1. Paraquat. . . . . . . . . . . . . . . . . . . . . . 2. Adriamycin. . . . . . . . . . . . . . . . . . . . . LIST OF REFERENCES . . . . . . . . . . . . . . . . . . . . . CHAPTER I. FERRITIN AND SUPEROXIDE-DEPENDENT LIPID PEROXIDATION . Abstract . . . . . . . . . . . . . . . . . . . . . . . Introduction . . . . . . . . . . . . . . . . . . . . . Materials and Methods. . . . . . . . . . . . . . . . . ' Materials . . . . . . . . . . . . . . . . . . . . . Enzymes . . . . . . . . . . . . . . . . . . . . . . Fractionation of Ra Live Cytosol. . . . . . . . . Purification of Rat Liver Ferritin. . . . . . . . . Preparation of Microsomal Lipid and Liposom s . . . Lipid Peroxidation Assays . . . . . . . . . . . . . Assays for Total Iron and Ferritin Iron Release . . ESR Spin Trapping . . . . . . . . . . . . . . . . . iv Page viii ix xi Page A6 A7 ”8 52 52 52 53 53 5A 55 55 56 CHAPTER II. III. ReSUItS O O O O O O O I O O O O O O I O O O O O O O O Fractionation of Rat Liver Cytosol. . . . . . . . . Xanthine Oxidase—Dependent Lipid Peroxidation . . . Effect of SOD and Mannitol. . . . . . . . . . . . . Release of Iron from Ferritin . . . . . . . . . . . ESR Spin Trapping . . . . . . . . . . . . . . . . . Discussion . . . . . . . . . . . . . . . . . . . . . . List of References . . t . . . . . . . . . . . . . . . PARAQUAT AND FERRITIN-DEPENDENT LIPID PEROXIDATION . . Abstract . . . . .2. . . . . . . . . . . . . . . . . . Introduction . . . . . . . . . . . . . . . . . . . . . Materials and Methods. . . . . . . . . . . . . . . . . Materials . . . . . . . . . . . . . . . . . . . . . Enzymes . . . . . . . . . . . . . . . . . . . . . . Preparation of Ferritin and Assay for Total Iron. . Preparation of Microsomal Lipid and Liposomes . . . Lipid Peroxidation Assays . . . . . . . . . . . . . Results. . . . . . . . . . . . . . . . . . . . . . . . Paraquat and Ferritin-Dependent Lipid Peroxidation . . . . . . . . . . . . . . . . . . Effect of SOD, Catalase, and Mannitol on Paraquat and Ferritin-Dependent Lipid Peroxidation. . . . Paraquat and Ferritin-Dependent Lipid Peroxidation in the Absence of ADP. . . . . . . . . . . . . . DASCUSSAOH O O O O O O I O 0 O O O O O O O O O 0 O O 0 List of References . . . . . . . . . . . . . . . . . . REDUCTIVE RELEASE OF IRON FROM FERRITIN BY CATION FREE RADICALS OF PARAQUAT AND OTHER BIPYRIDYLS . . . . . Abstract 0 O O O O O O O O O O O O O 0 O 0 0 O O O O O IntrOdUCtlon O O O O O O O C O O .0 O O O O O O O I O 0 Materials and Methods. . . . . . . . . . . . . . . . . Materials . . . . . . . . . . . . . . . . . . . . . Enzymes I O I O O O l O O O O O O O O O O O O O O 0 Preparation of Ferritin and Iron Release Assays. . Analysis of the Structure and Iron Uptake Ability of' Ferritin Following Iron Release by Paraquat. . . Paraquat Radical Detection. . . . . ... . . . . . . Page 57 57 59 6M 67 67 77 . 83 87 88 89 91 91 91 92 92 92 9H 9H ‘9“ 99 111 115 119 120 121 125 125 125 126 127 128 CHAPTER IV. Resu1t3 O O O O O O O O O O O I O O I O O O O O O O C O Page 130 Effect of SOD and 02 on Iron Release from Ferritin . . . 130 Effect of Varying Concentrations of Ferritin, NADPHé Cytochrome PASO Reductase, and Paraquat on Iron Release from Ferritin by Paraquat. . . . . . . . Release of Ferritin Iron and NADPH Oxidation by Other Bipyridyls . . . . . . . . . . . . . . . . Effect of Ferritin on Detection of the Paraquat Radical. . . . . . . . . . . . . . . . . . . . . Structure and Iron Uptake Ability of Ferritin Following Iron Release . . . . . . . . . . . . . Discusgion I O I O O O O O O O O O O O O O O O O O O 0 List of References . . . . . . . . . . . . . . . . . . RELEASE OF IRON FROM FERRITIN BY CARDIOTOXIC ANTHRACYCLINE ANTIBIOTICS O O O O O I O O O O O O O O O I O I O O AbatraCt O 0 O O O I O O O O O O O O I O O O O O O O 0 Introduction . . . . . . . . . . . . . . . . . . . . . Materials and Methods. . . . . . . . . . . . . . . . . Materials .‘. . . . . . . . . . . . . . . . . . . . Enzymes . . . . . . . . . . . . . . . . . . . . . Preparation of Ferritin and Iron Release Assays . . ESR Measurements. . . . . . . . . . . . . . . . . . ReSUJ-ts O O I O O O O O O O O O O O O O O O O O O O O O Aerobic and Anaerobic Release of Iron from Ferritin Effect of Ferritin on ESR Detection of Free Radicals. Discussion . . . . . . . . . . . . . . . . . . . . . . List of References . . . . . . . . . . . . . . . . . . RAT LIVER MICROSOMAL NADPH*DEPENDENT RELEASE OF IRON FROM FERRITIN AND LIPID PEROXIDATION. . . . . . . . Abstract I O O O O O O O O O O O O O O O O O O O I O O IntFOduction O O O O O O O O O O O O O O O O O O O O C Materials and Methods. . . . . . . . . . . . . . . . . Materials .'. . . . . . . . . . . . . . . . . . . . Enzymes . . . . . . . . . . . . . . . . . . . . . . Preparation of Antibodies and Ferritin Quantitation Preparation of Microsomes . . . . . . . . . . . . . Lipid Peroxidation Assays . . . . . . .‘. . . . . . Assays for Total Iron and Ferritin Iron Release . . vi 3» 132 135 1H0 1U3 151 158 163 16“ 165 167 167 167 168 169 170 170 179 187 190 19” 195 ~196 198 198 198 199 200 200 201 CHAPTER Page Results. . . . . . . . . . . . . . . . . . . . . . . . . . 202 Chromatography of Microsomes and Activities of Associated Enzymes . . . . . . . . . . . . . . . . . 202 Ferritin Iron Release . . . . . . . . . . . . . . . . . 210 NADPH-Dependent Lipid Peroxidation Using ' Purified Ferritin . . . . . . . . . . . . . . . . . 215 DISCUSS1on O O O O O O O O O O I O O 0 O O O O O O O O O O 223 List of References . . . . . . . . . . . . . . . . . . . . 228 APPENDIX 0 O O O O O O I O O O O O O O O O O O O O O O O O O O O 232 vii LIST OF TABLES TABLE Page CHAPTER I 1. Total Iron Analysis of Pooled Fractions Obtained ‘ From Chromatography of Rat Liver Cytosol . . . . . . 58 2. Total Iron Analysis of Rat Liver Homogenate and ' Ultrafiltrated Cytosol . . . . . . . . . . . . . 57 3. The Effect of SOD and Mannitol on Xanthine Oxidase- Dependent Peroxidation of Phospholipids. . . . . . . 6” CHAPTER III 1. Effect of SOD on Xanthine Oxidase and Paraquat- Dependent Release of Iron from Ferritin. . . . . . . 130 2. Effect of SOD on Aerobic, Paraquat-Dependent Release of Iron from Ferritin. . . . . . . . . . . . . . . . 131 3. Anaerobic Iron Release from Ferritin by Paraquat at Varying Ferritin Concentrations. . . . . . . . . . . 135 A. Release of Iron from Ferritin and NADPH Oxidation by Redox Active Bipyridyls. . . . . . . . . . . . . . . 1A0 CHAPTER IV 1. Effect of SOD on Aerobic Release of Iron frdm Ferritin by Xanthine Oxidase and the Redox Cycling of Antitumorigenic Agents. . . . . . . . . . 170 2. Anaerobic Release of Iron from Ferritin and NADPH ' Oxidation by Antitumorigenic Agents . . . . . . . . 171 CHAPTER V 1. Effect of Sepharose CL-ZB Chromatography on Ferritin, Total Iron, and Enzymes Associated with Microsomes. . . . . . . . . . . . . . . . . . . 209 2. Effect of SOD, CN', and Paraquat on Ferritin Iron - Release by Microsomes. . . . . . . . . . . . . . . . 218 3. Effect of Catalase, SOD and Paraquat on NADPH- ‘ ‘ Dependent Microsomal Lipid Peroxidation. . . . . . . 219 viii 'Figure LIST OF FIGURES CHAPTER I 1. Ferritin and Xanthine Oxidase-Dependent Peroxi- dation of Phospholipids. . . . . . . . . . . . . . The Effect of Varying Catalase Concentrations on Ferritin and Xanthine Oxidase-Dependent Peroxi- dation of Phospholipids. . . . . . . . . . . .The Effect of Catalase on ADP-Fe3+ and Xanthine Oxidase-Dependent Peroxidation of Phospholipids. . The Effect SOD and Catalase on Xanthine Oxidase- Dependent Iron Release from Ferritin . . . . . . . The Effect of SOD and Catalase on Potassium Superoxide~Dependent Iron Release from Ferritin. . ESR Spin Trapping of Superoxide Generated by Xanthine Oxidase. . . . . . . . . . . . . . . . . . . . . . ESR Spin Trapping of Hydroxyl Radical Generated by Xanthine Oxidase and Rat Liver Ferritin. . . . . . CHAPTER II 1. The Effect of Varying NADPH-Cytochrome PMSO Reduc- tase Activity on Paraquat and Ferritin—Dependent Peroxidation of Phospholipids in the Presence or Absence of Catalase. . . . . . . . . . . . . . The Effect of Varying Paraquat (A) or Ferritin (B) Concentration on Peroxidation of Phospholipids . . The Effect of Varying Catalase Activity on Peroxida- tion of Phospholipids Catalyzed by Paraquat and Ferritin in the Presence of ADP. . . . . . . . . The Effect of Varying Mannitol Concentration on Paraquat and Ferritin-Dependent Peroxidation of Phospholipids in the Presence of ADP and Absence of Catalase. . . . . . . . . . . . . . . . . . . . The Effect of Varying ADP Concentration on Paraquat and Ferritin-Dependent Peroxidation of Phospho- lipids . . . . . . . . . . . . . . . . . . . . . . The Effect of Varying Catalase Activity on Paraquat and Ferritin-Dependent Peroxidation of Phospho- lipids in the Absence of ADP . . . . . . . . . . . The Effect of Varying Mannitol Concentration on Para* quat and Ferritin-Dependent Peroxidation of Phospho- lipids in the Presence or Absence of Catalase. . . CHAPTER III 1. 2. Effect of Oxygen on Release of Iron from Ferritin by Paraquat. . . . . . . . . . . . . . . . . . . . Effect of Varying NADPH-Cytochrome PASO Reductase Activity on the Time Required for Complete Re- lease of Iron from Ferritin by Paraquat. . . . . . ix 60 62 65 68 7O 73 75 95 97 100 102 10" 106 108 133 136 Figure Page 3. Effect of Varying Paraquat Concentration on the Time Required for Complete Release of Iron From Ferritin by Paraquat . . . . . . . . . . . . . . . . 138 A. Effect of Ferritin on SpectrOphotometric Detection ‘ of the Paraquat Cation Radical . . . . . . . . . . . 1M1 5. Effect of Ferritin on Detection of the Paraquat Cation Radical by ESR. . . . . . . . . . . . . . . . 1A“ 6. Repetitive Scan of the Effect of Ferritin on ' Paraquat Cation Radical Detection by ESR . . . . . . 1A6 7. Iron Uptake by Ferritin . . . . . . . . . . . . . . . . 1A8 CHAPTER IV 1. Effect of Varying Ferritin Concentration on the ' Anaerobic Release of Iron from Ferritin by Adriamycin . . . . . . . . . . . . . . . . . . . . . 173 2. Effect of Varying Adriamycin Concentration on the ' Anaerobic Release of Iron from Ferritin by Adriamycin . . . . . . . . . . . . . . . . . . . . . 175 3. Effect of Varying NADPH—Cytochrome PASO Reductase ' Activity on the Anaerobic Release of Iron from _ Ferritin by Adriamycin . . . . . . . . . . . . . . . 177 A. Repetitive Scan of the Effect of Ferritin on Adria- mycin Semiquinone Radical Detection by ESR . . . . . 181 5. Repetitive Scan of the Effect of Ferritin on Dauno- mycin Semiquinone Radical Detection by ESR . . . . . 183 6. Repetitive Scan of the Effect of Ferritin on Diazi* quone Semiquinone Radical Detection by ESR . . . . . 185 CHAPTER V 1.A Protein Elution Profile for the Chromatography ' of Microsomes and Purified Rat Liver Ferritin on Sepharose CL- 28 . . . . . . . . . . . . . . . . . 203 1.8 Ouchterlony Double Diffusion Analysis of Microsomes . . 205 '2. ELISA Standard Curve. . . . . . . . . . . . . . . . . . 207 3. Effect of Varying Paraquat Concentration on NADPH- ' ' Dependent Iron Release from Ferritin . . . . . . . . 211 A. Effect of Varying Microsomal Protein Concentration on NADPH-Dependent Iron Release from Ferritin. . . . 213 5. Effect of Varying Ferritin Concentration on NADPH- ‘ Dependent Iron Release from Ferritin . . . . . . . . 216 6. EDTA Titration of NADPH-Dependent Microsomal Lipid ' Peroxidation . . . . . . . . . . . . . . . . . . . . 221 ADP BCA DDC DMPO DMPO'OH DMPO-OOH DTPA EDTA ELISA ESR GSH Hepes hfs MDA MFO NADPH PBS PUFA SDS SOD TBA ABBREVIATIONS adenosine-5'-diphosphate bicinchoninic acid diethyldithiocarbamate 5.5'-dimethyl-1-pyrroline-N-oxide DMPO spin trap adduct with -0H DMPO spin trap adduct with 02? diethylenetriamine penta-acetic acid ethylenediaminetetracetate enzyme linked immunosorbent assay electron spin resonance glutathione, reduced form A-(Z-hydroxyethyl)-1-piperazine ethanesulfonic acid hyperfine splitting malondialdehyde mixed function oxygenase reduced nicotinamide adenine dinucleotide phosphate phosphate buffered saline polyunsaturated fatty acid sodium dodecyl sulfate superoxide dismutase 2-thiobarbituric acid xi INTRODUCTION A free radical can be defined simply as any species possessing an unpaired electron. The need to pair electrons imparts upon free radicals their characteristic reactivity towards a variety of organic and inorganic molecules. Since the demonstration by McCord and Fridovich in 1969 that radical Species of molecular oxygen exist in biological systems, a plethora of literature reports on the generatbon and consequences of oxygen radicals has appeared. This topic is of great interest as it indicates that survival in an oxygen environment presents a perplexing dilemma to aerobic organisms. While molecular oxygen is required for normal metabolic function, the potential for cells to produce reactive, partially reduced species of dioxygen necessitates careful control over the generation of such species. Consequently, cells have evolved a series of concerted mechanisms which control the production of, or limit the accumulation of oxygen radicals. For example, electron transfer pathways such as that of the mitochondria appear to be tightly coupled such that the ultimate product of dioxygen reduction is water, with little escape from the organelle of any of the partially reduced oxygen species. In addition, all oxygen utilizing organisms possess enzyme systems which serve to remove or "detoxify" potentially deleterious oxygen radicals. Perhaps one of the most important means by which dioxygen activation can be controlled is by preventing its interaction with transition metals such as iron.. Dioxygen exists as a diradical in the ground state, containing two unpaired electrons of parallel spin in the 2px” antibonding orbital. Fortunately, it is this property which limits its direct reaction with organic molecules as this would require compounds to possess two electrons of parallel spin, in contradiction to the Pauli Exclusion Principle. However, transition metals contain unpaired electrons and can readily form complexes with dioxygen resulting in the production of partially reduced oxygen species. Therefore, one would expect that a critical control point for limiting the generation of active oxygen would be to prevent interactions between oxygen and transition metals. Accordingly, the transport and storage of these metals by Specialized proteins is a highly regulated process which serves to minimize inadvertent oxygen reduction. While cellular production of oxygen radicals has been intensively studied, there is an increasing awareness of a lack of knowledge concerning the potential for biological iron-containing proteins to participate in oxygen radical reactions. However, it is becoming more apparent that iron-oxygen interactions do occur 13 3119. In particular, iron-dependent peroxidation of membrane polyunsaturated fatty acids is implicated in a variety of toxicological and pathological states. In this dissertation, evidence is presented that ferritin, the major iron storage protein, can provide iron for the formation of radical species capable of initiating membrane lipid peroxidation. Chapter I describes studies which demonstrate that 027. generated by xanthine oxidase, can reductively release iron from ferritin. Once released from ferritin this iron can promote the peroxidation of phospholipid liposomes. ESR spin trapping studies demonstrate an inverse correlation between -OH formation and lipid peroxidation. In Chapter II the cyclic reduction and autoxidation of paraquat, catalyzed by NADPH-cytochrome PASO reductase. is shown to generate 027 and release iron from ferritin. The inability of fOH scavengers to inhibit lipid peroxidation again provides evidence that lipid peroxidation may be initiated by a Fe2+-02-Fe3+ complex, rather than -OH. A study of iron release from ferritin by paraquat (Chapter III) revealed that the reduced paraquat cation radical can mediate a very rapid, complete release of iron from ferritin. ESR and visible Spectrophotometric studies demonstrated a rapid transfer of electrons from the radical species of paraquat to ferritin, thereby reducing and releasing the iron. The ferritin protein structure was not altered by the radical and retained its ability to take up additional iron. The semiquinone free radicals of the cardiotoxic anthracycline antibiotics, adriamycin and daunomycin, are also capable of reductively releasing iron from ferritin (Chapter IV). Importantly, a relatively non-toxic autitumor drug, diaziquone, is also reduced to a semiquinone free radical but is unable to mediate iron release from ferritin. The last Chapter (V) summarizes results obtained from a careful study of the role of endogenous iron in microsomal lipid peroxidation. Nearly 90% of microsomal iron was found to be associated with ferritin. A procedure for ferritin removal was devised and the ability of ferritin to promote microsomal lipid peroxidation was investigated. Each of the aforementioned chapters is written in a format similar to that of many scientific journals, thus each chapter contains an Abstract, Introduction, Materials and Methods, and Discussion as well as its own List of References. As the subject matter of this dissertation encumbers a variety of topics including oxygen radicals, lipid peroxidation, and iron metabolism a Literature Review detailing each of these topics, and containing its own List of References, precedes Chapter I. LITERATURE REVIEW Univalent Reduction of Molecular Oxygen 1. Superoxide and Hydrogen Peroxide. The sequential one electron reduction of molecular oxygen produces superoxide (027), hydrogen peroxide (H202), hydroxyl radical (fOH) and, ultimately, water. e- e- e- e- 024027+H2024.00H—¥>H20 (1) 2H H+ ‘ Superoxide is known to be produced by many enzyme systems such as xanthine oxidase and flavin dehydrogenases. Many enzyme systems known, or prOposed to generate 027 and H202 are dependent upon iron as a means of reducing dioxygen. Xanthine oxidase, which oxidizes xanthine and hypoxanthine to uric acid, contains iron sulfur centers as well as molybdenum and FAD. This electron transport system is capable of storing either 6 (1), or more recently, 8 electrons (2). Its ability to produce both 027 and H202 has led to its widespread use in oxygen radical-related research. Stimulated polymorphonuclear leukocytes also produce large fluxes of 027 as a desired product of their electron transport system, which utilizes a b type cytochrome (3). This generation of 027 is thought to be required for the bactericidal preperties exhibited by these leukocytes. 5 The inadvertent reduction of dioxygen by transition metal-dependent electron transport systems, evolved for other metabolic functions in the cell, has been prOposed. The iron and copper containing terminal oxidase of the mitochondrial electron transport chain, cytochrome c oxidase, catalyzes the A electron reduction of molecular oxygen to water. However, H202 production by mitochondria has been demonstrated and is thought to arise from autoxidation of reduced intermediates of the system, particularly ubisemiquinone (A,5). Likewise, generation of 027 and H202 by the MFG) system of the endoplasmic reticulum has also been reported (6,7). This electron transport system, which consists of two cytochromes and their respective flav0proteins, functions to insert one atom of molecular oxygen into the substrate (a host of endogenous compounds and xenobiotics) with the other oxygen atom reduced to water. The ability of inducers or uncouplers of MFO activity to enhance 027 and/or H202 production and conversely, of MFO inhibitors to decrease their production, suggests that dioxygen reduction may result from inefficient electron transfer (8). The significance of these findings under normal cellular conditions remains to be determined. The autoxidation of reduced, organic compounds such as ubiquinone (A), epinephrine (9), and reduced flavins (10) has been suggested to produce 027 and H202. Similarly, the simple autoxidation of Fe2+ will also produce 027 (11): Fe2+ + 02 -———>Fe3* + 023' (2) As the reaction of dioxygen with organic molecules is kinetically unfavorable, the proposed autoxidation of many compounds may also be related to the presence of adventitous transition metal ions. While simplistic in theory, Fe2+ autoxidation is subject to variation, particularly in the presence of other ions or chelators. The influence of chelation on Fe2+ autoxidation is usually manifested as alterations in 1) the rate of autoxidation, 2) which reduced oxygen species is produced, and 3) the redox potential of the metal. The ability of numerous anions including chloride (12), sulfate (13), and phosphate (1“) to affect Fe2+ autoxidation has generally indicated that autoxidation increases as the affinity of the anion for Fe3+ increases. The complexity of these effects is demonstrated by the ability of certain anoins to destabilize the Fe2*-02 complex resulting in 027 formation while others stabilize the complex, allowing reaction with a second Fe2+ to generate H202. While H202 can be produced directly by Fe2+ autoxidation without 027 as an intermediate product, the majority of non-enzymatic H202 production likely involves formation of 027 initially. Once 027 is generated, H202 can be formed via several pathways, for example, by reaction with Fe2+z 211* be?“ + 02:——>Fe3+ + H202 (3) Hydrogen peroxide is also readily formed by non-enzymatic dismutation of 027 or the action of SOD as shown in reaction (A): 211* 02: + 02:————->11202 + 02 (11) At physiological pH the second order rate constant for the non-enzymatic disproportionation of 027 is 8 x 10” M'1s"1 while the SOD-catalyzed reaction proceeds at 2 x 109 M’1s'1 (15). Superoxide dismutase actually refers to three related, yet distinct enzymes which differ primarily with respect to the redox active metal utilized to catalyze dismutation. The cytosolic SOD contains Cu2+ and Zn21, a mitochondrial SOD contains Mn2*, while an Fe3+-containing variant has been found in bacteria (15). These enzymes exemplify the use of metals in controlled oxygen radical reactions and it is often proposed. that their existence in nearly all aerobic organisms is testimony to the importance of controlling the cellular flux of 027. Hydrogen peroxide is also known to be generated by many enzymes such as D-amino acid oxidase and urate oxidase which are localized within peroxisomes. Not surprisingly, this organelle contains high levels of catalase, a hemoprotein which serves to disproportionate H202 to water and dioxygen. However, calculations show no: of the generated H202 can diffuse out of the peroxisome (16). Many peroxisomal proliferating or hyperlipidemic drugs are proposed to result in the excessive production of H202 which may then "leak" out of the peroxisome (17). While this process is thought to damage cells, whether it actually occurs is questionable and furthermore, cells also contain the cytosolic, selenium-containing enzyme glutathione peroxidase which can remove intracellular H202 (18). 2. Formation of the Hydroxyl Radical. As the formation of H202 involves the addition and pairing of two electrons in the w” antibonding orbital of dioxygen, H202 is not considered a radical although it is a strong oxidizing agent and is generally included in the category of "active oxygen". However, H202 readily reacts with transition metals to generate oxidants capable of reacting with numerous organic molecules. One of the most well known reactions is that of H202 with Fe2+, known as the Fenton's reaction (19): Fe” + H202——"Fe3+ + :011 + “on (5) In fact, Fenton's reagent has been used for many years as a proficient hydroxylating reagent as fOH is a very reactive species capable of reacting with virtually all organic molecules in aqueous media, at nearly diffusion controlled rates. Reaction types of -OH can be hydrogen abstraction, addition, or electron transfer and its indiscriminate reactivity has led to proposals of its reaction with numerous biomolecules including phospholipids, proteins, and DNA (20). Numerous 13 11339 studies have demonstrated that, as with autoxidation, chelation can markedly affect the reaction of metals with H202. Unchelated Fe2+ readily promotes {OH formation while chelates which lack a free coordination site such as DTPA and desferrioxamine apparently prevent fOH generation (21). On the other hand, chelation of Fe2+ by EDTA may increase the yield of -OH by 1) producing additional H202 by rapid autoxidation or 2) maintaining the resulting Fe3+ in a soluble form (22). However, in the presence of adequate amounts of H202, EDTA may also decrease fOH production by facilitating the autoxidation of Fe2+, in which case Fe2+ availability becomes rate limiting. 10 Lipid Peroxidation 1. An Overview of Initiation, Propagation and Termination. A dramatic example of the concerted interaction of dioxygen and transition metals in promoting oxidative stress is the peroxidation of PUFA of membrane lipids. The lowered bond dissociation energy of the allylic hydrogens of their methylene carbons renders PUFA more susceptible to oxidative damage. The overall process of lipid peroxidation can be divided into three main phases: initiation, propagation, and termination (23). Initiation refers to the abstraction of an allylic hydrogen from the PUFA of the phospholipid (LH) by an oxidant, perhaps one of the partially reduced species of oxygen. This results in the production of a carbon centered lipid radical (Lf): LH———->L- (6) -H. Subsequently, L- undergoes rearrangement (diene conjugation) and reacts rapidly with molecular oxygen to produce a lipid peroxyl radical (LOOf): L- + 02———>L00- (7) The propagative phase of lipid peroxidation begins when L00- reacts with another divinyl methane of the same molecule or of a neighboring PUFA, generating a lipid hydroperoxide (LOOH) and another Lf: 1.00: + LH-———>LOOH + L-_ (8) 11 Propagation of lipid peroxidation is also promoted by transition metal ions which can cleave LOOH to reactive L00- or alkoxy lipid radicals (L0-) which can also react with LH: Mn+ + LOOH——->LO- + on“ + MIN) (9) MUM” + LOOH———>LOO- + 11* + MW (10) Certain hemoproteins may also promote the peroxidative process by cleaving LOOH (2A). The generation of reactive intermediates during the propagative phase of lipid peroxidation, which themselves can abstract susceptible hydrogens, imparts an auto-catalytic nature to the process. It has been estimated that 8 to 1A prOpagation cycles occur for each free radical generated (25). Hydroperoxides are often formed during isolation and preparation of phospholipids and, in the presence of transition metals, these PUFA readily undergo LOOH-dependent peroxidation. It is likely that discrepancies among laboratories with regard to initiation of lipid peroxidation via hydrogen abstraction is due to contaminating LOOH. Lipid peroxyl radicals are also known to undergo internal cyclization to form a PUFA endoperoxide shifting the unpaired electron to a carbon center. On to this, dioxygen again rapidly adds to form a PUFA endoperoxide peroxyl radical which can then propagate the peroxidative process in the same manner as LOOf. Additionally, this radical can undergo a series of cleavage reactions to yield a diverse array of products including aldehydes, ketones, alcohols, and ethers. One of the predominant products from PUFA containing at least 3 double bonds is MDA (26). Malondialdehyde forms a Schiff base product with 12 TBA (1 MDA: 2 TBA) which absorbs maximally at 532 nm (27). While not totally specific for MDA, this assay is the most widely used index of lfl.ll££2 lipid peroxidation. Termination reactions or defense mechanisms are either primary or secondary. Primary defense mechanisms are those that prevent the formation of initiators of lipid peroxidation. These can involve limiting the generation or accumulation of 027 and H202 by 1) efficient electron transport systems, or 2) the action of SOD, catalase, and glutathione peroxidase. Alternatively, the binding of iron to proteins such as transferrin and ferritin, to minimize its potential reaction with dioxygen and its reduction products, may represent an important defense mechanism (28). Secondary mechanisms for controlling the peroxidative process exert their effect on the propagative phase. One of the most important defense systems is vitamin E (a-tocopherol) which is strongly lipOphilic and integrates intimately with membrane phospholipids. Its phenolic group donates hydrogen atoms to L: or LOOf, thereby interrupting the free radical cascade of lipid peroxidation (29). The resultant tocopherol semiquinone chromanoxyl radical is fairly stable and may be reduced by ascorbate (30) or GSH (31), regenerating a-tocopherol. Also considered a secondary defense is glutathione peroxidase, which by reducing LOOH to the less reactive, corresponding alcohol minimizes the probability of further propagation. The importance of initiation in lipid peroxidation is highlighted by the tremendous amount of research effort directed towards identifying oxidants capable of mediating methylene hydrogen 13 abstraction. Excessive intracellular generation of 027 and H202 by numerous toxic chemicals capable of undergoing cyclic reduction and autoxidation has been proposed to result in lipid peroxidation (32). However, it is known that neither 027 nor H202, in aqueous media at physiologic pH, is of sufficient reactivity to initiate the peroxidative process (33). The undissociated perhydroxyl radical (H021), with a pKa of ”.8, is capable of initiating peroxidation of hydrOperoxide-free PUFA but only 0.25% of any 027 will be present in this form at pH 7.A (3“). It may be important in the acidic, phagocytic vacuole or in the vicinity of the hydrophobic membrane matrix.where the pH is appreciably lower. The limited reactivity of 027 and H202 suggests that lipid peroxidation requires the formation of another, more potent oxidant within cells. At present, there are at least two_widely prOposed mechanisms for the formation of an initiator of lipid peroxidation, both of which are highly dependent upon the redox chemistry of transition metal ions. The two most intensively researched metals have been iron and copper, which may be expected considering their biological abundance. Some of the first evidence for the critical involvement of iron in lipid peroxidation arose from the fortuitous discovery by Hochstein gt 2l° (35) that MDA formation occurred in rat liver microsomes during NADPH oxidation. It was subsequently determined that this process was attributable to endogenous iron present in the ADP being used (36). Rates of microsomal lipid peroxidation were subsequently shown to be markedly affected by washing microsomes (37,38) or by the addition of iron chelators to the system (39). The source, or the nature of, this endogenous iron which is found associated with microsomes is yet to be determined, however. 14 2. Initiation by the Hydroxyl Radical. Initiation of lipid peroxidation by fOH has received considerable support. Its generation is most often proposed to occur via the iron-catalyzed Haber-Weiss reaction (19,MO): 027 + i-‘e3+ ' {Fey + 02 (11) 211+ 02': + 027 47 H202 ‘0' 02 (11) Fe2+ + H202 -——> i-"e3+ + 1011 + “0H (5) Unfortunately, fOH involvement is generally invoked as a result of the ability of SOD, catalase, and fOH scavengers such as mannitol and benzoate to inhibit peroxidation. In this manner xanthine oxidase dependent peroxidation of arachidonic acid was proposed to be initiated by -OH (N1) as peroxidation was inhibited by SOD (inhibits reaction 11), catalase (inhibits reaction 5), and mannitol. Similarly, inhibition of microsomal NADPH-dependent lipid peroxidation by these agents was taken as evidence for fOH-dependent initiation (A2). Fenton's reagent (reaction 5) was capable of initiating peroxidation when the iron was chelated with EDTA (22). Conversely, unchelated Fe2+ appeared to initiate peroxidation solely by cleavage of pre-existing LOOH (H3) although other work (AA) suggests that at lower, more physiologically relevant levels of iron, fOH formation occurs readily with free Fe21. Continuing studies (A5) have provided evidence that at a strict EDTA:Fe2+ ratio of one, 10H formation is favored and accordingly, lipid peroxidation is observed. At EDTAzFe2+ ratios greater than one, lipid peroxidation is inhibited while at 15 ratios of less than one, EDTA-Fe2+ functions to decompose LOOH, generating reactive Lo- which are then capable of rapidly peroxidizing other PUFA. Similar results were obtained by Tien gt al. (A6) however, they suggested that the optimal rates of lipid peroxidation, noted at a ratio of less than one, were due to optimum fOH generation resulting from a rapidly autoxidizing pool (EDTA-Fe2+) and the slower oxidizing free Fe2+. The aforementioned studies are indicative of the many factors which can affect fOH production, even in what appears to be a relatively simple system. They also demonstrate that several interpretations of similar data are possible. In spite of these shortcomings, the purported formation of fOH in a variety of even more complex systems, subject to many more variables, is touted as indirect evidence for -OH-dependent initiation of lipid peroxidation. McCord and Day (A7) have demonstrated, using a xanthine oxidase system to generate 027, that EDTA-Fe3+ effectively catalyzes fOH formation which has since been confirmed by others (A3,Hfl,u8). Hydroxyl radical formation with di- and triphosphate nucleotides, in the presence of Fe2*, was demonstrated by Floyd (”9.50) with ESR spin trapping. This was postulated to be a function of decreased autoxidation of chelated Fe2+, thereby facilitating interaction with H202. Even more speculative is the report which suggests that HZOZ-dependent fOH formation, catalyzed by trace amounts of cellular iron, was responsible for killing of mouse 3T3 cells (51). 3. Alternatives to the Hydroxyl Radical in Initiation. While support for the involvement of fOH in lipid peroxidation continues, 16 there is a growing body of evidence which suggests that other oxidants, particulary an iron-bound oxygen complex, may in many instances be the actual initiator. Some of the first evidence refuting jOH involvement was provided by Pederson and Aust (52) who demonstrated that NADPH-dependent microsomal lipid peroxidation was not inhibited by SOD or catalase and similarly, Hochstein and Ernster (35) found catalase to be without effect. It is known that microsomes contain endogenous catalase and significant accumulation of the H202 required to promote the Haber-Weiss reaction is doubtful. The addition of exogenous catalase or azide, a catalase inhibitor, to microsomes also had no effect on the rate of lipid peroxidation (53). Recently, direct quantitation of 027 generation by microsomes has shown it to account for only a minor percentage of their total reduction potential, suggesting that fOH formation may not adequately account for the initiation of microsomal lipid peroxidation (5A). In lieu of the above findings it has been proposed that initiation may be mediated by an oxidant other than fOH. In a reconstituted peroxidation system employing liposomes prepared from extracted microsomal lipid, and xanthine oxidase to generate 02?, nucleotide-chelated Fe3+ was capable of initiating peroxidation (55). Inhibition of peroxidation by SOD, but no effect of catalase or mannitol, suggests initiation to be via a chelated, reduced iron-oxygen complex such as the perferryl ion (or ferrous dioxygen, FeZ+-02) originally proposed by Hochstein and Ernster (35). The identification of NADPH-cytochrome PASO reductase as the microsomal enzyme catalyzing the transfer of reducing equivalents to Fe3+ chelates, necessary for lipid peroxidation, made it possible to 17 study NADPH-dependent lipid peroxidation in a liposomal system (56). In contrast to the xanthine oxidase system, the addition of ADP-Fe3+ resulted in no peroxidation. Activity was dependent upon the inclusion of EDTA-Fe3+ to this system. This dependence upon EDTA-Fe3+ is due to an inability of NADPH-cytochrome PASO reductase to generate significant amounts of 027, or to directly reduce ADP-Fe3+ (5A). However, the enzyme is capable of directly reducing EDTA-Fe3+ and electron transfer from EDTA-Fe2+ to ADP-Fe3+ results in the formation of an ADP-Fe21-02 complex capable of initiating peroxidation. Accordingly, SOD, catalase and mannitol had no effect on rates of MDA formation (52). In an effort to further elucidate the nature of this postulated Fe2*-oxygen complex, peroxidation initiated directly by Fe2*-chelates was evaluated in hopes that elimination of a reducing agent or system would simplify the situation. As discussed, Fe2+ autoxidation can be quite complex and markedly affected by the nature of the chelating ligands, however, it is reasonable to assume that all autoxidations will produce some of the partially reduced forms of oxygen or their iron-bound equivalent forms. The ability of EDTA- or DTPA-chelated Fe2+ to generate fOH and to decompose peroxides has been reported. Accordingly, peroxidation initiated by these Fe2+-chelates was sensitive to SOD or catalase (57,58). Ferrous chelates of possible physiological significance, such as phosphate, ADP, oxalate, and citrate, initiated peroxidation but were largely unaffected by SOD or catalase, suggesting formation of an initiator other than fOH Lipid peroxidation initiated by nucleotide-chelated Fe2+ consistently exhibited a significant, initial lag phase before MDA 18 formation was observed (59). The addition of chelated-Fe31, under conditions that minimized Fe2+ autoxidation, abolished the lag period in a concentration-dependent fashion. Recent work in our laboratory has demonstrated similar results with other FeZ+-chelates, and that the rate and extent of lipid peroxidation is maximal at a Fe3":Fe2+ ratio of one (60). Of great interest was the finding that mannitol and benzoate, which are thought to inhibit lipid peroxidation by scavenging fOH, significantly affected Fe2+ autoxidation and therefore affected lipid peroxidation by altering the Fe3*:Fe2+ ratio. These data suggest that the initiator of lipid peroxidation may not be a Fe2*-02 complex, but rather a Fe2+--Oz-Fe3+ complex of undetermined structure or reactivity. The inability of -0H scavenging agents to inhibit peroxidation in systems employing nucleotide~chelated iron does not exclude fOH formation in the system but suggests initiation to be via another species. Indeed, {OH formation by nucleotide-Fe2+ chelates has been described. One of the arguments against fOH as an initiator of lipid peroxidation capitalizes on its extreme reactivity. While clearly capable of hydrogen abstraction, it is likely to react at, or close to, its site of generation. For example, Tien gt El° (22) were unable to demonstrate lipid peroxidation in a liposomal system in the presence of EDTA—Fe3+ and xanthine oxidase. However, when the phospholipid was dispersed with detergent or replaced with detergent-dispersed linoleate, peroxidation occurred (A6). Catalase, mannitol and SOD significantly inhibited activity implying the involvement of fOH. The inability of this system to initiate 19 The propensity of °OH to initiate peroxidation only in highly artificial systems (e.g. synthetic iron chelators and detergent-dispersed lipid) leads one to question the role of To“.lfl 1132- As an alternative to fOH, several investigators have proposed the existence of a similar species known as crypto {OH (61,62). Its generation involves the homolytic cleavage of H202 in which the radical species formed remains constricted within its region of generation; such as in an enzyme crevice. Others envision the fOH to be "surrounded" by solvent forming a cage-like structure. These type of restrictions may impart a degree of selectivity towards potential substrates such as the allylic hydrogens of PUFA. Indirect evidence for damage by such complexes, or by a "site-directed" Fenton's reaction, where the metal is bound to a biological macromolecule and cleaves H202 in close proximity to susceptible moieties such as phospholipids, has been presented (63,6A). It is readily apparent from all of the above studies that iron is intimately involved in the initiation and propagation of lipid peroxidation. While the true identity of an initiator of lipid peroxidation remains elusive, a critical role of iron is implicit in virtually all proposals. Most 1g 21359 studies employ low molecular weight iron chelates, particularly ADP and EDTA, and much of this work has demonstrated the dramatic effects which chelation can impart to the peroxidative process. This knowledge has led to an increasing awareness of the need to isolate and identify physiologic iron chelates, and to assess their potential for providing iron for participation in the formation of an initiator of lipid peroxidation. 20 Iron Metabolism 1. Absorption and its Regulation. Although iron metabolism has been well studied, the potential for known physiological iron sources to provide iron for participation in redox activities is not well known. Highly regulated cellular control of iron is necessitated not only by its potential toxicity, but also by the very limited solubility of free Fe3+ in aqueous solutions. These principles are illustrated by the ability of cells to rapidly synthesize ferritin in response to iron loading (65) and the elaborate siderophore-dependent, iron storing capacity of many microorganisms (66). Extensive studies examining iron metabolism indicate that the oxidation state of the iron significantly affects its incorporation or release from biological iron-containing molecules. Thus, the ability of organisms to reduce cellular iron suggests the potential for initiation of lipid peroxidation. Mechanisms for the excretion of body iron are quite limited, therefore regulation of iron absorption is an important control point for maintaining acceptable iron levels. Accordingly, variations in iron absorption appear to reflect changes in total body iron stores. Means of controlling absorption are not fully understood but are thought to be related to levels of ferritin in the mucosa or to the total iron content of the mucosal cell (67). Intestinal absorption of iron occurs predominately in the proximal portion of the small intestine, particularly the duodenum (68). Uptake of iron requires iron as FeZI. therefore reduction of dietary iron is necessary (69). Recent evidence indicates that 21 xanthine oxidase in brush border cells promotes the incorporation of iron into mucosal transferrin for tranSport to the portal blood stream (70). Others have suggested that iron enters mucosal cells when complexed with a low molecular weight membrane carrier (71-7”). In most studies, however, it is accepted that a mucosal transferrin ultimately transports dietary iron to the serosal cell surface. 2. Transport of Iron. Iron circulates in the blood bound to transferrin, a single-chain glycoprotein capable of binding two Fe3+ (75). The uptake and release of iron from transferrin is not fully understood, although several hypothesis have been proposed. Iron binding by transferrin requires two bicarbonate anions which have been shown to bind to the metal but their structural role in assembling the metal site is unknown (76,77). The anion appears to bind weakly to the protein prior to the iron, perhaps resulting in a conformational change which facilitates iron binding. Interestingly, the binding constant of apotransferrin for Fe2+ is 17 times less that of Fe3+ (78), again emphasizing the importance of the oxidation state of the iron. Ceruloplasmin, which serves as the major transport protein of copper has significant ferroxidase activity and has been suggested to facilitate oxidation of Fe2+ for binding to transferrin (79). Iron appears to enter cells with transferrin following receptor mediated endocytosis (86,87). The iron is subsequently released from transferrin in an acidic, endocytic vesicle with the apOprotein recycled to the cell surface. The mechanism of iron release from the ternary complex is unknown but the weak affinity of transferrin for Fe2+ suggests that reduction of the complexed iron would facilitate its release and most investigators also envision protonation of the 22 anion in the vesicle as a means of freeing bound iron. Studies with various reductants suggest that iron release is dependent upon not only the redox potential of the agent, but also upon its effect on protein conformation (88). It is speculated that at low pH, decreased stability of the Fe3*-transferrin complex makes the metal more susceptible to reduction. An alternative hypothesis proposes that cells contain low molecular weight iron chelates which can remove the iron from the protein and also function in its intracellular transport. It has been demonstrated that phosphate containing compounds such as pyrophosphate and ATP are effective in iron removal from transferrin (89) while in rabbit reticulocytes rates of iron uptake from transferrin directly correlate with ATP concentrations (90). Iron release from transferrin which is dependent solely on chelation occurs quite slowly but is enhanced significantly at lowered pH. Thus, irrespective of mechanism, iron release from transferrin is likely to occur within the acidic millieu of the non-lysosomal endocytic vesicle. In spite of intensive study, mediators of intracellular iron transport have not been positively identified although most investigators suggest that a low molecular weight intermediate may function in this respect (91). For example, phosphate compounds involved in the removal of iron from transferrin may also shuttle iron throughout the cell cytosol. It is this elusive "pool" that is generally prOposed to be the most likely candidate for participating in oxidative processes. While some evidence for its existence in reticulocytes has been presented (92.93) definitive identification in other cells is lacking although chelators such as ADP (42) and citrate (94) have been proposed. 23 3. Iron Storage in Ferritin: Uptake and Release. Ultimately, the vast majority of intracellular iron is stored in ferritin which is predominately a cytosolic protein although very recent work indicates an association with the endoplasmic reticulum. It is a large (Mr-A50,000) protein comprised of 2A subunits arranged symmetrically about a hollow central core (95). Iron is stored in this core with an average compositon of (FeOOH)nge0f0PO3H2. Each ferritin molecule is capable of binding up to A500 atoms of iron although ferritin is normally only 20% loaded with iron (96). Access to the core is via 6 narrow hydrophobic channels and 8 smaller, hydrophilic channels which average 0.9 nm to 1.2 nm in width (97). The mechanisms of deposition and mobilization of iron from ferritin remain enigmatic but appear to involve oxidation and reduction, respectively (98). It is generally thought that deposition of iron occurs after the protein subunits are assembled, because apoferritin accelerates the rate of oxidation of Fez+ (99). The electron acceptor £3 3119 is likely to be dioxygen although whether 02?, H202 or H20 is the product remains to be resolved (100,101). Elucidation of mechanism(s) and identification of products is complicated by evidence that oxidation occurs at two sites; one on the protein and the other on the iron core, and that oxidation may occur via different mechanisms at each site (102). While it is accepted that mobilization of iron from ferritin requires reduction, physiological reductant(s) remain unknown. The ”crystal growth theory" (103) proposes that reductants traverse the length of the channels to directly reduce the ferric iron core while others (10A) envision electron transfer along the channels, initiated 24 at oxido-reduction sites on the interior of the channels. Reduced flavins, which are among the most effective mobilizers of iron from ferritin, appear to at least partially enter the channels (105). Therefore, size constraints may limit the number of potential biological reductants. Physiological reductants such as GSH, ascorbate and cysteine release iron from ferritin at rates too slow to be considered of significance (106) while non-physiological reducing agents such as dithionite and thioglycolate readily release ferritin iron lg zitgg (107.108). Certain chelating agents have been shown to facilitate iron release from ferritin, but only in the presence of a reductant (109). Enzymatic means for releasing iron from ferritin have been suggested. Evidence has been presented for the existence of a NADH-FMN oxido-reductase which provides reduced flavins to mediate iron release but it is highly unstable and is not well characterized (110,111). Several studies have also indicated that hepatic xanthine oxidase, in its NAD-requiring dehydrogenase form, may play a role in ferritin iron release (112,113). Another factor to be considered is the redox potential of the reductant as recent work reports the reduction potential for iron in ferritin to be approximately -230 mV at pH 7.0 (11A). Accordingly, the efficacy of a series of reduced flavins to mediate iron release from ferritin closely paralleled their respective redox potentials (105). A. Biological Iron and Lipid Peroxidation. The similarities in the conditions under which the release of iron from ferritin and lipid peroxidation are favored, i.e. the presence of reducing agent(s) and chelator(s) is rather striking. Surprisingly, however, relatively few 25 studies have investigated the ability of ferritin to supply iron for the promotion of lipid peroxidation. This is likely a result of the general concensus that ferritin provides a secure means of storing iron in an inert form. However, it is becoming increasingly evident that ferritin may play a more dynamic role lg 2119. For example, mitochondria contain distinct binding sites for ferritin from which iron is mobilized (115,116). Gutteridge (117) reported that ferritin promoted £2 21523 ascorbate-dependent lipid peroxidation while others demonstrated fOH formation using ferritin and ascorbate (118). Similarly, Wills (119) demonstrated that ferritin may promote non-enzymatic peroxidation, however, it was subsequently suggested (38) that ferritin was not responsible for the increase in lipid peroxidation observed in liver microsomes isolated from iron-loaded rats. Thus, in lieu of the rather cursory examination of the ability of ferritin to promote lipid peroxidation, and the large amount of intracellular iron stored within this protein, a more thorough evaluation of this topic is warranted. ESR spin trapping has demonstrated the ability of transferrin to inhibit (80,81) or catalyze (82,83) fOH formation in the presence of a 027 generating system. This is related to the degree of iron saturation as only fully loaded transferrin stimulates fOH production and promotes lipid peroxidation. Partially loaded transferrin inhibits both 70H generation and lipid peroxidation (8A,85). Transferrin is normally only 301 saturated on the average, therefore it may serve in a protective capacity. In addition to ferritin and transferrin, much of the total body iron is found in hemoglobin and myoglobin. While it is generally 26 concluded that these proteins would be unlikely to donate iron to participate in oxygen radical formation, several recent studies have addressed this topic. Hemoglobin can promote 027-dependent, jOH formation and the peroxidation of red cell membranes (120). Other studies have shown that methemoglobin and metmyoglobin can form complexes with H202 which are apparently capable of initiating lipid peroxidation (121) Traces of iron are also present in extracellular fluids although the nature of these complexes is unknown and their ability to catalyze oxygen radical formation is controversial. Winterbourn (122) was unable to detect jOH formation from plasma, lymph or synovial fluid upon exposure to H202. In contrast, Gutteridge gt 2l° (123) demonstrated the ability of synovial fluid to catalyze jOH formation and promote lipid peroxidation. The physiological significance of these findings is unknown, however, it has been shown that in certain disease states, such as rheumatoid arthritis, the amounts of these iron salts are elevated (12A,125). Correspondingly, a correlation between iron levels and the formation of TBA-reactive material has been demonstrated in the synovial fluid of these patients (126). Iron in Proposed Oxygen Radical-Dependent Toxicities. 1. Paraquat. The toxicities associated with numerous drugs and chemicals is often attributed to their ability to be metabolized to free radical species, resulting ultimately in oxidative damage to critical cellular constituents (32). For many structurally diverse chemicals their metabolism is a virtue of their ability to serve as alternate electron acceptors for the microsomal enzyme, 27 NADPH-cytochrome PASO reductase. The addition of a single electron to these compounds produces an unstable, free radical intermediate that, in most instances, reacts rapidly with dioxygen to produce 027 and regenerate the parent compound, a process referred to as redox cycling (32). As discussed, it is unlikely that the simple generation of 027 and H202 will initiate oxidative damage to membrane PUFA, proteins or DNA. Thus, the toxicity of these chemicals is likely to require, or be greatly potentiated by, the presence of transition metal ions. Paraquat (methyl viologen, 1-1-dimethyl-A,A‘-bipyridylium dichloride) is a widely used herbicide which is highly toxic to mammals. Its herbicidal preperties are attributed to the reduction within plant chlorOplasts of its bipyridyl, dication structure to a mono-cation radical that readily autoxidizes to produce 027. Its mammalian toxicity is presumably a result of reduction by NADPH-cytochrome PASO reductase and subsequent redox cycling to generate 027 (127): 92 curuQ—G- -013 NADPH ~ _- Cytochrome Palm; ‘ P .450 Reductase ._. 4' O2 013-": _0>—-<’__:N; ~01: NADP‘ 28 Numerous investigations have attempted to correlate paraquat toxicity with enhanced lipid peroxidation. While results are varied it does appear that, in general, iron is involved in the toxicity of paraquat. Many of the discrepancies between laboratories appears to concern the type and amount of iron present in the various 12.11222 systems. Trush gt El' (128) demonstrated that paraquat stimulated rat lung microsomal peroxidation in the absence of added exogenous iron. However, peroxidation was completely inhibited by EDTA, thus trace amounts of endogenous iron probably were responsible for promoting the peroxidative activity. In a reconstituted liposomal peroxidation system utilizing isolated NADPH-cytochrome PA50 reductase, paraquat also stimulated peroxidation when supplied with ADP-Fe3+ (127). Others studies have not supported lipid peroxidation as a mechanism of toxicity for paraquat. One investigation reported no effect of paraquat on iron-catalyzed microsomal lipid peroxidation (129). Conversely, it has been suggested that paraquat inhibits lung microsomal lipid peroxidation dependent upon endogenous iron by interrupting microsomal electron transport which normally produces a reduced iron-oxygen intermediate capable of initiating peroxidation (130). These conflicts have not been totally resolved but may reflect NADPH depletion by continuous redox cycling of paraquat in the studies which report an inhibition of peroxidation. In fact, reduction of NADPH levels 12.1izg has also been suggested as a mechanism of toxicity for paraquat (131). Recently, several 13 1119 studies have provided evidence that paraquat toxicity is mediated, in part, by redox active metals. In paraquat-treated mice, the co-administration of Fezsou greatly 29 potentiated toxicity (132). On the other hand, treatment of the animals with the iron chelator desferrioxamine partially ameliorated toxicity (132). With §;.§211v cell inactivation by paraquat was significantly increased by small amounts of copper ions which enhanced degradation of the cytoplasmic membrane (133). If it is assumed that paraquat toxicity does occur via iron catalyzed lipid peroxidation, the topic still to be addressed concerns the nature of the initiating species. It has been demonstrated with paraquat that, 12 [$229, trace amounts of EDTA- and DTPA-Fe3+ catalyzed fOH formation of which 971 was free to diffuse into solution (13A). Kohen and Chevion have proposed "site-specific" fOH generation to rationalize paraquat-dependent E; 9911 cell killing (133). Treatment of paraquat intoxicated animals with fOH scavengers such as dimethylthiourea has generally not proven beneficial (135). Very recent work with Chinese hamster ovary cells reported that SOD provided protection against paraquat damage but catalase was without effect (136). Many other studies have provided very conflicting evidence on the ability of SOD to prevent or lessen paraquat-induced toxicity (137,138). It can be seen that the only concensus that can be derived from the literature is that paraquat toxicity, if it indeed does involve lipid peroxidation, must require a source of iron. Thus, if lipid peroxidation is to remain a viable alternative to account for paraquat-dependent toxicity, it is imperative to identify physiological sources of iron which may be released or made available by paraquat, allowing the formation of an initiator of lipid peroxidation. 3O 2. Adriamycin. There are a number of other toxicities in which iron is thought to play a vital role. One of the most important, and intensively studied, is the toxicity of adriamycin. This anthracycline antibiotic is widely used as a chemotherapeutic agent. However, its clinical use is limited by a dose-dependent cardiomyopathy leading to congestive heart failure. There are several proposed mechanisms for this selective cardiomyopathy, of which lipid peroxidation appears to be currently favored. The quinone moiety of adriamycin can be reduced by one electron to a semiquinone free radical by several flavoproteins including NADPH-cytochrome PASO reductase (139): N A D PH Cytochrome P450 Reductase e- . Subsequent redox cycling to generate 027 and H202 is thought to lead to oxidative stress and eventually, cell death. The heart appears to be particularly susceptible to oxidative damage due to low levels of SOD and catalase relative to other oxygenated tissues (1A0). 31 Microsomal lipid peroxidation induced by adriamycin can be inhibited by SOD, catalase, fOH scavengers, and iron chelators, indicative of initiation via the iron-catalyzed Haber-Weiss reaction (1A1). Recently it was shown that the concentration of ferrous ions markedly affects adriamycin-induced peroxidation (1A2) while others have suggested that in the absence of iron, adriamycin does not potentiate microsomal lipid peroxidation (1A3). Evidence for similar processes occurring 12.1112 was provided by Mimnaugh 23 El' (1AA) who demonstrated that lg 1119 administration of adriamycin resulted in biochemical changes which were manifested as an 18-fold increase in NADPH-dependent cardiac microsomal lipid peroxidation. Also implicating iron in anthracycline toxicity was the demonstration that co-administration of an EDTA derivative provided some protection against adriamycin-induced cardiac damage (1A5). While a requirement for iron in adriamycin toxicity is generally accepted, again the mechanism(s) by which an initiating species is formed remains controversial. Elegant work by Nakano and co-workers (1A6) has demonstrated that while adriamycin may potentiate lipid peroxidation, the process is quite complex and could involve an oxidant other than 70H. An absolute requirement of iron for adriamycin-stimulated peroxidation was originally demonstrated by these authors (1A6) who subsequently reported that adriamycin formed a complex with ferric iron and ADP (1A7). This complex was capable of undergoing "self-reduction" with the reduced complex capable of initiating peroxidation (1A8) in a -OH-independent fashion. The necessity for reduction of the iron in this complex is demonstrated by the ability of the ferroxidase activity of ceruloplasmin to inhibit 32 complex-initiated peroxidation (1A9). Adriamycin is also capable of mediating oxidative damage to DNA. No concensus has been reached with regard to the nature of the damaging species with evidence presented for both fOH (150) and an iron-oxygen complex (151). In spite of these intensive research efforts which implicate iron as a causative factor in adriamycin-induced cardiomyOpathy, the develOpment of effective preventative or therapeutic regimens, or new drugs, is limited by a lack of knowledge concerning the $2 3119 source of iron which is accessible to adriamycin. Recent work by Demant (152) has shown that the chelative properties of adriamycin allow it to slowly mobilize iron from ferritin. Similarly, iron released from transferrin at acidic pH could be chelated by adriamycin (153). 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In: Oxygen Free Radicals in Tissue Damage (Ciba Foundation Symposuim 65) pp. 321-3fl1, Excerpta Medica, New York (1979). R. Kohen and M. Chevion. Paraquat toxicity is enhanced by iron and reduced by desferrioxamine in laboratory mice. Biochem. Pharmacol. 3H: 18M1-18u3 (1985). R. KOhen and M. Chevion. Transition metals potentiate paraquat toxicity. Free Rad. Res. Commun. 1: 79-88 (1985). H.G. Sutton and C.C. Hinterbourn. Chelated iron-catalyzed jOH fOrmation from paraquat radicals and R202: Mechanism 0f formate oxidation. Arch. Biochem. Biophys. 235: 106-115 (198”). . . o o: 135. 136. 137. 138. 139. 1’40. 191. 1H2. 1N3. 1””. It's. 196. 44 R.D. Fairshter, N.D. Vaziri, L.C. Dearden, K. Halott and H. Caserio. Effect of dimethylthiourea on paraquat toxicity in rats. Toxicol. Appl. Pharmacol. 13: 150-15” (198”). A. C. Bagley, J. Krall and R. E. Lynch. Superoxide mediates the toxicity of paraquat for Chinese hamster ovary cells. Proceed. Natl. Acad. Sci. 83. 3189-3193 (1986). A.P. Autor. Reduction of paraquat toxicity by superoxide dismutase.’ Life Sci. 13: 1309-1319 (197"). C. E. Patterson and M. L. Rhodes. The effect of superoxide dismutase on paraquat mortality in mice and rats. Toxicol. Appl. Pharmacol. 62: 65-72 (1982). ' J. Goodman and P. Hochstein. Generation of free radicals and lipid peroxidation by redox cycling of adriamycin and daunomycin. Biochem. BiOphys. Res. Comm. 11: 797-803 (1977). J.H. Doroshow, 0.1. Locker and C.E. Myers. Enzymatic defenses of the mouse heart against reactive oxygen metabolites.l. Alterations produced by doxorubicin. J. Clin. Invest.'§§: 128-135 (1980). ' ' E.G. Mimnaugh. T.E. Cram and M.A. Trush. Stimulation of mouse heart and liver microsomal lipid peroxidation by anthracycline anticancer drugs: Characterization and effects of reactive oxygen scavengers. J. Pharmacol. Exper. Ther. 226: 806-816 (1983). ' ' ' ' ‘ L. Sterrenberg, R.H.M. Julicher, A. Bast and J. Noordhoek. Adriamycin stimulates NADPH-dependent lipid peroxidation in liver microsomes not only by enhancing the production of 02' and H202, but also by potentiating the catalytic activity of ferrous ions. Toxicol. Lett. 32: 153-159 (198“). H. Muliwan, M.E. Scheulen and H. Kappus. Adriamycin stimulates only the iron ion-induced, NADPH-dependent microsomal alkane formation. Biochem. Pharmacol. 31: 31h7-3150 (1982). ' ' ‘ E.G. Mimnaugh, M.A. Trush and T.E. Gram. Enhancement of rat heart microsomal lipid peroxidation following doxorubicin treatment in vivo. Cancer Treat. Rep. 61: 731-733 (1983). E.R. Herman, A.N. El-Hage, V.J. Ferrans and T. Hitiak. Reduction by ICRF-187 of acute daunorubicin toxicity in Syrian golden hamsters. Res. Comm. Chem. Pathol. Pharmacol. fig: 217-231 (1983).' ' ‘ ' ' K. Sugioka, H. Nakano. T. Noguchi, J. Tsuchiya and M. Nakano. Decomposition of unsaturated phospholipid by iron-ADP- adriamycin co-ordination complex. Biochem. BiOphys. Res. Comm. 199: 1251-1258 (1981). ‘ ‘ 197. 148. 199. 150. 151. 152. 153. 45 K. Sugioka and M. Nakano. Mechanism of phospholipid peroxidation induced by ferric ion-ADP-adriamycin co-ordination complex. Biochim. Biophys. Acta 713: 333-3fl3 (1982). ‘ ' ' ‘ K. Sugioka, H. Nakano, M. Nakano, S. Tero-Kubota and Y. Ikegami. Generation of hydroxyl radicals during the enzymatic reductions of the Fe31-ADP-phosphate-adriamycin and Fe3 -ADP- EDTA systems. Biochim. Biophys. Acta.1§;: u11-uz1 (1983). N. Nakano, K. Ogita, J.M.C. Gutteridge and M. Nakano. Inhibition by the protein ceruloplasmin of lipid peroxidation stimulated by an Fe3+-ADP-adriamycin complex. FEBS Lett. 166: 232-236 (198”). ' ’ ' D.A. Rowley and B. Halliwell. DNA damage by superoxide- generating systems in relation to the mechanism of action of the anti- tumor antibiotic adriamycin. Biochim. BiOphys. Acta 761: 86-93 (1983). ' ' H. Eliot, L. Gianni and C. Myers. Oxidative destruction of DNA by the adriamycin-iron complex. Biochem. 23: 928-936 (198u). ‘ E. J. F. Demant. Transfer of ferritin-bound iron to adriamycin. FEBS Lett. 176: 97— 100 (1981). E. J. F. Demant and N. Norskov-Lavritsen. Binding of transferrin-iron by adriamycin at acidic pH. FEBS Lett. 126: 321-32" (1986). ' ' CHAPTER I FERRITIN AND SUPEROXIDE-DEPENDENT LIPID PEROXIDATION 46 ABSTRACT Intracellular, low molecular weight iron complexes are proposed to promote membrane lipid peroxidation. However, hepatic cytosol prepared from iron-loaded rats contained little iron associated with proteins of less than 10,000 daltons as Judged by gel filtration chromatography and ultrafiltration studies. Nearly 70} of the total cytosolic iron was found in ferritin, which promoted the peroxidation of phospholipid liposomes when incubated with xanthine oxidase, xanthine, and ADP. Activity was inhibited by SOD but markedly stimulated by the addition of catalase. Xanthine oxidase-dependent iron release from ferritin was also inhibited by SOD suggesting that 027 can mediate the reductive release of iron from ferritin. Catalase had little effect on the rate of iron release from ferritin, thus H202 appears to inhibit lipid peroxidation by preventing the formation of an initiating species rather than by inhibiting iron release from ferritin. ESR spin trapping with DMPO was used to observe free radical production in this system. Addition of ferritin to the xanthine oxidase system resulted in loss of the 027 spin trap adduct suggesting an interaction between 027 and ferritin. If DMPO was added 2 min after ferritin addition the resultant spectrum was that of a fOH spin trap adduct which was abolished by the addition of catalase. These data suggest that ferritin may function in Zilfl as a source of iron for promotion of 027-dependent lipid peroxidation. Stimulation of lipid peroxidation but inhibition of fOH formation by catalase suggests that. in this system, initiation is not via an iron-catalyzed ~ Haber-Heiss reaction. 47 INTRODUCTION Cellular damage resulting from ischemia (1), hyperoxia (2), redox cycling (3). and other oxygen associated toxicities is often attributed to enhanced production of 027 with biochemical alterations reported to include peroxidation of membrane phospholipids (A) and DNA degradation (5). However, in aqueous media 027 is relatively unreactive towards most organic compounds (6) thus its prOposed deleterious effects may be the result of its participation in reactions leading to other more reactive species. Superoxide-dependent formation of more reactive radicals such as fOH requires the presence of transition metal ions such as copper or iron (A). The most widely proposed mechanism is the iron-catalyzed Haber-Weiss reaction (7): 2027 + 211* A, 02 + H202 (2) Fe2+ + 11202— Fe3" + 0H“ + '01! (3) Although 70H is highly reactive, 1t3.lfl.!£!2 formation is contingent upon the availability of physiological iron. The ability of both lactoferrin (8) and transferrin (9) to generate fOH in the presence of a 027 generating system has been demonstrated. Ninterbourn (10) and others (11) have reported the ability of iron in extracellular fluids such as synovial and cerebrospinal fluid to catalyze fOH formation and promote low rates of lipid peroxidation. However, the ability of intracellular iron to participate in redox 48 49 reactions is relatively unknown although investigators have postulated that cells may contain low molecular weight iron complexes capable of promoting lipid peroxidation (u, 12). Nucleotide chelated iron complexes have been isolated from erythrocytes (13, 1h) but definitive identification of similar iron chelates in liver is lacking with suggested chelators ranging from ADP (15) to citrate (16). Although the existence of low molecular weight complexes remains controversial, it is known that the maJority of intracellular iron is stored within ferritin, a large multi-subunit protein found predominately in the liver, spleen, and bone marrow (17). Ferric iron (up to A,500 atoms/ferritin complex) is stored within the central core of ferritin as ferric hydroxide complexed with phosphate (18). The spherical ferritin complex contains a central core and six shallow 'pockets' through which iron is deposited or mobilized (19). While it is accepted that mobilization of ferritin iron requires reduction to the ferrous state (20), physiological reductant(s) remain unknown. Release of iron from the core may necessitate passage of the reductant through the narrow pockets, therefore potential biological reductants may be limited by size constraints. Reducing agents such as dithionite and thioglycolate readily release ferritin iron in 11359 (21, 22) while reductants with potential physiological significance (ascorbate, cysteine, and GSH) do so much more slowly (23). Chelating agents (EDTA and 2,2'-dipyridyl) can facilitate iron release from ferritin but only in the presence of a reductant (2A). The most effective mobilizers of ferritin iron appear to be reduced flavins (25). Mazur (26,27) originally proposed that xanthine oxidase, in its HAD-requiring 50 dehydrogenase form, may promote the release of iron from ferritin by direct reduction of the ferric iron. More recent work by T0pham gt 21° (28) has also provided evidence that xanthine dehydrogenase may participate in the mobilization of iron from ferritin. The similarities in the conditions under which ferritin iron is mobilized and lipid peroxidation occurs, i.e., the presence of reducing equivalents and chelating agents, is striking. Nonetheless, relatively few studies have investigated the ability of ferritin to supply iron for the promotion of lipid peroxidation. Gutteridge (29) reported that ferritin was able to facilitate in ZLEEQ ascorbate-dependent lipid peroxidation. Similarily, Hills (30) demonstrated that ferritin may promote non-enzymatic lipid peroxidation, however, it was subsequently suggested that ferritin iron was not responsible for the enhancement of lipid peroxidation noted in microsomes isolated from iron-loaded rats (31). Xanthine oxidase, which generates 027 and H202 during its conversion of xanthine to urate (32), is often used for in litgg lipid peroxidation studies as 027 readily reduces ferric iron. The small size of 027, in conJunction with its ability to reduce chelated iron, suggests it to be an excellent candidate for mobilization of iron from ferritin. The existing controversy over the ability of xanthine oxidase to directly reduce and release ferritin iron provides further rationale for these studies. In this paper, we report our findings which demonstrate that 027, as generated by xanthine oxidase, reductively releases ferritin bound iron. Once released this iron can promote the peroxidation of phospholipid liposomes. Catalase markedly stimulates MDA formation in 51 this system, suggesting that initiation is not dependent upon H202. These results were further supported by the use of ESR spin trapping which demonstrated a negative correlation between fOH formation and lipid peroxidation. MATERIALS AND METHODS Materials Xanthine, cytochrome c (Type VI), 2-TBA, ADP, butylated hydroxytoluene, mannitol, ”,7-diphenyl-1,10-phenanthroline, potassium superoxide and crown ether were purchased from Sigma Chemical Company (St. Louis, MO). Thioglycolate and 2,2'-dipyridyl were from Fisher Scientific (Fairlawn, NJ). DMPO and dimethyl sulfoxide were obtained from Aldrich Chemical Company (Milwaukee, WI) and H202 was a product of Mallinckrodt Chemical (Paris, KY). Sephadex G-200, Sephadex G-25 and Sepharose 68 were from Pharmacia (Piscataway, NJ) while Ultragel AcA nu was purchased from LKB (Bromma, Sweden). Imferon was a gift from Merrell Dow Pharmaceuticals (Cincinnati, OH). DMPO was vacuum distilled prior to use while all other chemicals were of analytical grade or better and used without further purification. All buffers and reagents were passed through Chelex 100 (Bio-Rad Laboratories) ion-exchange resin to free them of contaminating transition metal ions. Enzymes Bovine erythrocyte SOD (EC 1.15.1.1) and buttermilk xanthine oxidase (EC 1.2.3.2) were obtained from Sigma Chemical Company. Catalase (EC 1.11.1.6) was purchased from Millipore (Freehold, NJ). Gel filtration chromatography on Sephadex G-25 was utilized to remove the antioxidant thymol and ammonium sulfate from the commercial preparations of catalase and xanthine oxidase, respectively. After chromatography, xanthine oxidase activity was measured by aerobic reduction of cytochrome c (33), with a unit of activity defined as 1 umol cytochrome c reduced/min/ml. Superoxide dismutase activity was 52 53 measured by the method of McCord and Fridovich (33) and catalase by the procedure of Beers and Sizer (3H). Fractionation of Rat Liver Cytosol Male, Sprague—Dawley rats (275-300g) received 25 mg of Imferon (iron-dextran) intraperitoneally 2“ h prior to sacrifice. Livers were excised, perfused, and homogenized in an equal amount (w/v) of 50 mM NaCl. The homogenate was centrifuged at 8,000 x g for 20 min and the resulting supernatant was subsequently centrifuged at 105,000 x g for 90 min. The supernatant was carefully decanted and applied to an Ultragel AcA HA gel filtration column (8 x 85 cm) and eluted with 50 mM NaCl. Following an initial elution of 1,500 ml, fractions (19 ml) were collected and analyzed for total iron content. Five distinct iron-containing peaks were revealed and the appropriate fractions pooled for further analysis. Rat hepatic cytosol, prepared from both control and iron loaded rats as detailed above, was fractionated by ultrafiltration on an Amicon ultrafiltration apparatus equipped with a PM 10 membrane. The filtrate and the retained fractions were then analyzed for total iron content. Purification of Rat Liver Ferritin Ferritin was purified from the livers of Imferon treated rats essentially as described by Halliday (35). Male Sprague-Dawley rats (250-300 3) received 12.5 mg of elemental iron as Imferon peritoneally on alternate days for one week (50 mg total dose). Rats were terminated by decapitation and livers were excised, perfused and homogenized in two volumes of distilled water. The homogenate was quickly heated to 70°C with continuous stirring for 5 minutes, 5A and centrifuged at 1, ed to N°C, ediately cool protein. imm tate denatured to precipi nium sulfate and allowed to aturated ammo ,500 x g ated by 50$ 3 gation at 1 after centrifu 0.02 M phosph zed for 2“ ho tin precipit ferri ate buffer, stir overnight. then resuspe urs 0 minutes was de) and dialy for 3 pH 7.“, conta t A liters of odium chlori After fer. ining 0.1 M 3 change of buf for 30 minutes. 30,000 x g agains g for 2 dialysis the s n centrifuged tant supernatant was the The resul se 68 (2.5 x e ferritin pe id volume and n spectrophot The combi on Sepharo d near the vo eadily visibl oled based 0 iron analysis. ak was elute The r s were then fractions po ned fraction PM 30 membrane. 0-200 column (1. then poole acrylami de gel . Prior to use, 9011 entration of o a final conc n was loosely ferritin t hour. This was done to ensure that no iro the protein. Subsequent chromatography on Sephadex 0-25 before use d the EDTA and ferritin. vely separate effecti Preparation of Microsomal Lipid and Liposomes ley rats (250-275 g) were obtained from Charles ch liver microsomes were isolated as per 55 isolated microsomes by the method of Folch gt 3;. (37). All solvents utilized were purged with argon and all steps performed at H°C to minimize autoxidation of unsaturated lipids. Phospholipid liposomes were subsequently prepared by indirect, anaerobic sonication (38) and lipid phosphate assays performed according to Bartlett (39). Lipid Peroxidation Assays Xanthine oxidase dependent peroxidation of liposomes was performed by incubating liposomes (1 umol lipid phosphate/ml) with 0.33 mM xanthine and xanthine oxidase and rat liver ferritin as specified in figure legends. Reaction mixtures were constituted in 50 mM NaCl, pH 7.0, and incubated at 37°C in a Dubnoff metabolic shaker bath under an air atmosphere. Although unbuffered, incubations remained at pH 7.0 throughout the course of the experiments. Peroxidation was monitored by taking aliquots from the incubations at specified times and measuring MDA formation using the TBA test (10). Butylated hydroxytoluene (0.03 volumes in 21 ethenol) was added to the thiobarbituric acid reagent to prevent further peroxidation of lipid during the assay procedure. Assays for Total Iron and Ferritin Iron Release Total iron was determined essentially as described by Brumby and Massey (A1). Aliquots of sample, or citrate-iron (8.5:0.5 mM) for a ' standard curve, were brought to 0.15 ml with water. To each sample was added 0.05 ml of thioglycolic acid (10% v/v) and 0.2 ml of glacial acetic acid followed by vigorous mixing. After allowing 30 minutes for protein denaturation, 0.32 ml of water, 0.28 ml of saturated sodium acetate, and 1 ml of 2.0 mM “,7-diphenyl-1,10-phenanthroline in isoamyl alcohol were added. The mixture was agitated, centrifuged in 56 an IEC table tap centrifuge and the absorbance of the upper pink layer read at 535 nm. Care was taken to extract endogenous iron from the saturated sodium acetate with the phenanthroline/isoamyl alcohol mixture prior to use. Measurement of iron release from ferritin was performed according to Mazur 32 al. (27) with modification, relying upon absorbance of the ferrous-dipyridyl chromOphore. Incubations in a final volume of 1 ml contained 0.025 units of xanthine oxidase, 0.33 mM xanthine, 500 uM ferritin iron, and 5.12 mM 2,2'-dipyridyl in 50 mM NaCl, pH 7.0. In the experiments involving potassium superoxide, xanthine oxidase and xanthine were replaced with 2 mM potassium superoxide prepared in crown ether essentially as described by Ruddock 33 al. (AZ). Catalase and SOD were included as indicated in figure legends. Reactions were continuously monitored at 520 nm in a Cary 219 dual beam recording spectrophotometer. The amount of iron released from ferritin was determined from a standard curve using ferric chloride reduced with 0.1 ml of 101 thioglycolate. ESR Spin Trapping Detection of radicals produced by xanthine oxidase in the presence or absence of ferritin was accomplished by ESR spin trapping experiments using 60 mM DMPO as outlined in the figure legends. Incubations were constituted and directly transferred to the cuvette of a Varian Century-112 EPR spectrometer. Spectrometer settings were: 3329.” G magnetic field, 15 mw microwave power, 9.h232 GHz, 1000 KHz modulation frequency, 0.63 modulation amplitude, 2.0 second time constant and 8 minute scan time. RESULTS Fractionation Of Rat Liver Cytosol The data in Table 1 demonstrate that 98.8% of the total cystolic iron was recovered in association with proteins in the range of molecular weight corresponding to 500-100 kdaltons. No iron was detected in the region expected to yield a low molecular weight form of iron (< 5,000 daltons). Similarly, ultrafiltration of rat liver cytosol frOm both control and iron-loaded rats confirmed that less than 1} of the total iron in the homogenates was recovered in the filtrate (< 10,000 daltons) and 6A1 in the retained fraction (> 10,000 daltons) (Table 2). The remainder of the homogenate iron was recovered in the pellets obtained from the centrifugation at 8,000 x g and 105,000 x g. Table 2. Total Iron Analysis of Rat Liver Homogenate and Ultrafiltrated Cytosol nmol Fe3+lml (Range) Fraction Control Iron loaded Homogenate - 6u0-880 1600-1920 Retained (> 10 kdaltons H10-560 ‘8“0-870 Filtrate (< 10 kdaltons) 8-8 5-6 Livers from control and iron-loaded rats (12.5 mg Imferon, 12 hr. prior to sacrifice) were homogenized in 50 mM NaCl and cytosol prepared as indicated in Materials and Methods. The cytosol (10 ml) was ultrafiltrated using a PM 10 membrane to near dryness and the volume adjusted to 10 ml with Chelex-treated 50 mM NaCl. Aliquots of the homogenate, the filtrate, and the retained fractions were then analyzed for total iron content as described in Materials and Methods. Data given are for two animals in each group. 57 58 .ncouamux cowboom no omens unmaoz Luasooaoa m wcqgo>oo mcofiuomsu o>Hu coca uoHooq can con" Hmuo» Lou oouhamcm one nouooaaoo one: acoauomnm .0.» ma .Homz,:a cm so“: ago mm x mv cssaoo a: <04 Homaguaa am so umnamgmoumaogno mm: .moocuoz cam namfinoumz ca omnfinommu mm oopmaonn .Aaa mmpv Honouho Lo>ua umm 0.00 mmw mamuoa 0pm 0 0 0pm 0 0.00 em 0V00 =0P 000.000 ooaaanm oaaemm.amuou no a Hax+mom Hoe: owcmm I: Homoumo Lo>aq umm no anqumOpmeoLno Bosh nocamuno ncofiuomnm omaoom no mamaamc< :oLH Hmuop .p magma 59 The fraction containing nearly 70% of the cytosolic iron eluted in the ”00'500 kdalton range. It was subsequently determined by SDS gel electrophoresis and Ouchterlony double diffusion analysis that this iron was associated with ferritin (results not shown). Xanthine Oxidase-Dependent Lipid Peroxidation As shown in Figure 1, MDA formation was observed in a lipid peroxidation system employing liposomes, purified rat liver ferritin, and xanthine oxidase. Increasing the amount of xanthine oxidase beyond 0.005 U/ml to generate greater rates of 027 production had an inhibitory effect on MDA formation. The addition of catalase (10 and 25 U/ml) markedly increased the rate of lipid peroxidation observed at all xanthine oxidase concentrations used (Figure 1). The maximum rate of MDA formation occurred at greater xanthine oxidase activity as the concentration of catalase was increased with the maxima occurring at 0.015 and 0.02 U/ml of xanthine oxidase with 10 and 25 U/ml of catalase, respectively. Similarly, overall rates of lipid peroxidation increased with the shift to higher activities of the two enzymes. In the absence of xanthine oxidase or ferritin rates were 22 and 301 of the complete system in the absence of catalase. The inclusion of catalase had no effect on these rates (data not shown). When xanthine oxidase concentration was held constant at 0.005 U/ml, where the rate of MDA formation was maximal in the absence of catalase, increasing concentrations of catalase up to 100 U/ml resulted in increased rates of MDA formation as shown in Figure 2. To determine whether enhancement of lipid peroxidation by catalase was related to the use of ferritin as the source of iron, the 6O .ucmucoo <0: Lou omzmmmm one: mogsuxwa mcofiuommn on» sock muozcfiam cam ommofixo meanucmx Mo coauaoum on» hp oopmfiuacq mm: :oHumuonamm .o. 0 ma .Homz za om cw ommudxo magnucmx mo mcoapmpucmocoo mcahgm> cam Aasxa oopv 000H0000 .Aza mm. 00 mcfinscmx .Aza F0 000 .A .mmm a: 00m0 00000000 00>00 000 .Aaa\000000000 oHaHH Hos: Fv mmaomoaaa oHaHHonqmona cocamucoo Aoasao> Hanan as my mogsuxfia cofiuomom .nuaowaosamonm no coaumuaxonom ocoocoaoosommoaxo moanucmx ocm cauqnnom .F ogsmam 61 no.0 :E\3 wm 000 Aaa\= m00.00 mmmenxo mcnn0cmx .Aze mm.00 mcnnscmx .Azs _0 000 .A+mma :3 oowv enunnnon Lo>na umn .Aaa\mumcamona Unana Hoe: nv mosomoana onanaonamona nmcnmucoo Amasao> Hmcnn as my monspxna acnnomom .mOHQHHosamonm no conumonxonmm unoocoaoaimmmcnxo mansucmx new anunnnmm co m:0numnucoocoo mamamumo mcnhnm> no uoonnm one .m onsmnn 63 2.53 mmdqflrdo on. 00. On 00.0 9.0 9.0 Im/U!W/VGW IOWU 64 effect of catalase was assessed when iron was supplied directly as ADP-Fe3*. As shown in Figure 3 catalase (100 U/ml) was found to stimulate the rate of MDA formation approximately two-fold at a xanthine oxidase concentration of 0.01 U/ml. Effect of SOD and Mannitol The stimulation of MDA formation by catalase suggested that initiation of lipid peroxidation in this system is inhibited by H202. To further characterize lipid peroxidation in this system, the effect of SOD and mannitol was also investigated. As can be seen in Table 3 SOD significantly inhibited MDA formation both in the presence and absence of catalase while mannitol stimulated activity slightly. The omission of xanthine oxidase or ferritin resulted in rates of lipid peroxidation being 23 and 18% of control in the absence of catalase, with the addition of catalase having no effect on these incubations. Table 3. The Effect of SOD and Mannitol on Xanthine Oxidase- Dependent Peroxidation of Phospholipids nmol MDA/min/ml - catalase + catalase no additions 0.038 0.H80 + SOD 0.007 0.015 + mannitol 0.0h4 0.510 - xanthine oxidase 0.009 -"'- - ferritin 0.007 """ Reaction mixtures (5 ml final volume) contained phospholipid liposomes (1 nmol lipid phosphate/ml), rat liver ferritin (200 uM Fe3*), ADP (1 mM), xanthine (0.33 mM) and xanthine oxidase (0.0025 U/ml) in 50 mM ‘ NaCl, pH 7.0. Where indicated, reaction mixtures contained SOD (100 U/ml), mannitol (10 mM) or catalase (200 U/ml). Peroxidation was' initiated by the addition of xanthine oxidase and aliquots from the reaction mixtures were assayed for MDA content. 65 .ucmncoo 4oz Lon commmmm one: monsuxna conuommn on» sonn mposcnam ocm ammonxo mannpcmx no :onpnoum on» no omnmnuncn mm: conumunxoama .0.» m0 .0002 zs.0m an Aaa\=.00.0.000H0000 000 AHa\0 n0.00 mmmenxo mensucmx .Aza mm.00 mcnsscmx .Aon :0 0n 000 m .m ._ 00 Fumv +m00100< .Aaa\000000000 enand H000 _0 moaomquH Unanaosqmona oocnmucoo Aossao> Hanan as my monsuxns connomom .mUnanaonqmocm no cenmeonnmm acoucmamotmmmcnxo mannucmx ocm +mmn1mo< co mmmamnmo no aownnm one .m onsmnn 66 m 3233- 3223... :2 3 Tnmm unadu— N. m u m. A <1: N. o o lw/UW/VGW low”. ‘9 0 co 0 67 Release of Iron From Ferritin Inhibition of lipid peroxidation by SOD in this system suggests that 027 may function in the reductive release of iron from ferritin. To test this hypothesis, iron release from ferritin was directly measured with 2,2'-dipyridyl which readily complexes with ferrous iron, forming a chromophore absorbing maximally at 520 nm. As shown in Figure A, iron release from ferritin was strictly dependent upon xanthine oxidase. Greater rates of iron release 6 occurred when the amount of ferritin added to the system was increased (results not shown). Importantly, SOD completely inhibited the release of iron from ferritin. To further confirm that 027 can reductively release ferritin iron, potassium superoxide in crown ether was found to also result in the release of iron from ferritin (Figure 5). Again, addition of SOD resulted in a decreased rate of iron release. Inclusion of catalase in either the xanthine oxidase or potassium superoxide system resulted in an apparent stimulation of iron release. The results in Figure h show that increasing concentrations of catalase cause an apparent increase in the rate of iron release with 1000 U/ml of catalase apparently effectively scavenging all 8202 produced by xanthine oxidase (0.025 U/ml) or 027 dismutation as 2000 U/ml of catalase gave virtually identical rates. ESR Spin Trapping ESR spin trapping was utilized to observe radical production in this system. This technique has been shown to be effective for trapping of both 027 and fOH using DMPO as the radical trap (33). In the absence of ferritin, xanthine oxidase generated 02? which reacted .Amncsoao wennnm>v oooamuoo mafia o .A: copy now mafia—u .oc0nnnuuo o: o .oooonxo ocnnucox manna 4 A .s: omm um naososcnucoo uonouncos vco oomonxo ocnnncmx no conuncom on» no ooumnpncH ono: ozonpomom .vouoOnocn om ooosaocn ono: mom can ommaouoo .0.» ma .Hooz :8 om an A: m~0.00 ommunxo ocnspcmx 000 Axe mm.00 oensscmx .Aza mn.mv anennn0n01.m.m .A+m0n z: oomv caunnnon no>na non nocnmpcoo Aossao> Hogan Ha Pv monsuxns conuooom .cnnnnnon sonn ooooaom conH ucoucoqoouomoUon ouncucmx :o oooamumo cam now no uoonnm one .= onsmnn 69 EEV MSE. m. o. m # GXI.“ 111.-41:1! \lMuwl‘ Dom +0.1 3283 I . zoom noon \ 3000. \\ =Goom . lw/ pesoaplaj lowu 7O .0.e m0 oomv anunnnon no>nH non oonnonnoo Aossao> Honnn as «v monsuxns :Onuomom oomoaom nonH unoonoaoaooonxonoasm ssnommnon co ommaouou new now no noonnm one .0000H00H one: A: 00.0 000 000 A: 000_0 000H0000 coumonecn mnonx .Homz :0 0m an Axe NV wenxonoasm asnmnmpoa 000..Aza mn.mv anunnn0n01.~.m .n+m0n :0 .cnunnnon sonn .m onsmnn 71 oow+ flab—Oncol 3228+ 2:5 m2; 0. N Iw/pasoapl a :1 |OllJU 72 with DMPO yielding the DMPO-OOH adduct signal (hfs constants AN - 13.1 G, A H - 11.0 G and A H - 1.3 0) (Figure 6). Addition of ADP to 13 'r the incubation had no effect on the intensity of the signal while catalase appeared to prevent the decay of the signal adduct. Formation of the DMPO-OOH adduct was dependent upon enzymatic activity as no signal was observed in the absence of xanthine. When ferritin was present in this system no DMPO~00H signal was observed, suggesting that 027 was interacting with the ferritin molecule (Figure 7A). When DMPO was added two minutes after xanthine oxidase additions, DMPO-OH (hfs constants AN - AH - 1u.8 0) but no DMPO-00R signal adduct was observed (Figure 7B). The inclusion of ADP had little effect on the DMPO-OH signal intensity. Catalase (200 U/ml) prevented DMPO-OH adduct formation in this system, indicating that fOH formation required H202. 73 Figure 6. ESR Spin Trapping of Superoxide Generated by Xanthine Oxidase. Reaction mixtures (1 ml final volume) contained xanthine oxidase (0.05 U) and DMPO (60 mM) in 50 mM NaCl, pH 7.0. Additions were as follows. (A) no xanthine; (B) plus xanthine (0. 33 mM), (C) plus xanthine (o. 33 mM). plus ADP (1.25 mM); (D) plus xanthine (o. 33 mM), plus catalase (200 U). 74 IOG 75 Figure 7. ESR Spin Trapping of Hydroxyl Radical Generated by Xanthine Oxidase and Rat Liver Ferritin. Reaction mixtures (1 ml final volume) contained rat liver ferritin (3 mM Fe3+), xanthine (0.33 mM) and 60 mM DMPO added at two minutes after initiation except where indicated in 50 mM NaCl, pH 7.0. Additions were as follows: (A) plus 0.10 U xanthine oxidase with DMPO added at zero time; (B) plus 0.10 U xanthine oxidase; (C) plus 0.10 U xanthine oxidase, plus 200 U catalase; (D) plus 0.10 U xanthine oxidase, plus 1.25 mM ADP; (E) plus 0.05 U xanthine oxidase, plus 1.25 mM ADP, plus 200 U catalase. 76 lg5 DISCUSSION The results of this study demonstrate that only 1-2% of the total cytosolic iron from iron-loaded rats is present in a low molecular weight form. The existence of such iron complexes in erythrocytes has been documented but the demonstration of similar complexes in other tissues, including liver, has not been achieved. In spite of the largely hypothetical nature of such complexes they are generally proposed to be a source of iron for the promotion of lipid peroxidation lfl.l£19° The majority of the iron was recovered in ferritin, in agreement with recent reports that demonstrate an increased synthesis of ferritin in response to iron loading (nu). As iron overload is known to result in enhanced lipid peroxidation and toxicity it was of interest to assess the potential for ferritin to serve as a source of iron for the formation of complexes capable of initiating oxidative damage. Accordingly, it was demonstrated that rat liver ferritin can provide the iron necessary to support lipid peroxidation in a model system consisting of phospholipid liposomes and xanthine oxidase. In the absence of either ferritin or xanthine oxidase little MDA formation was observed indicating that maximal activity required both xanthine oxidase and a source of iron. It was found that rates of lipid peroxidation were directly proportional to the amount of ferritin present. The data depicted utilize ferritin containing 200 uM iron so that rates in the absence of catalase are evident. Superoxide dismutase (100 U/ml) inhibited peroxidation by 82 and 97% in the absence and presence of catalase respectively, indicating that 027 was required for 77 78 peroxidation to occur. Other investigators had previously proposed that xanthine oxidase was capable of releasing iron from ferritin directly (26, 27), however this was before it was recognized that xanthine oxidase produces 027 (32). Several lines of evidence indicate that the primary function of 021 in promoting ferritin-dependent lipid peroxidation is the release of iron from ferritin. The release of iron from ferritin was continuously monitored spectrOphotometrically by complexing the iron with 2,2'-dipyridyl. This chelator was chosen since it has high affinity for iron, does not mobilize iron from ferritin in the absence of a reductant, and forms a stable ferrous complex with a characteristic absorbance maxima at 520 nm (2"). Incubation of xanthine oxidase, xanthine, and ferritin with dipyridyl resulted in an increase in A520 with time, indicative of ferrous iron release from ferritin. Superoxide dismutase inhibited this iron release by 95%. Potassium superoxide prepared in crown ether was similarly capable of mobilizing iron from ferritin and $00 also inhibited this reaction. Lastly, results of ESR spin trapping experiments also demonstrate an interaction between ferritin and 02? generated by xanthine oxidase. The DMPO-OOH adduct signal was observed in incubations containing xanthine, xanthine oxidase and DMPO. However, the addition of ferritin resulted in a significant diminuition of the EPR signal intensity, suggesting that ferritin effectively competes with DMPO for 02-. Superoxide-dependent initiation of lipid peroxidation is generally thought to be via an iron-catalyzed Haber-Weiss mechanism. The role of 027 in this process is two-fold, generation of H202 by 79 nonenzymatic dismutation (Reaction 2) and reduction of ferric iron to ferrous (Reaction 1). However, it is believed that the concentration of free or low molecular weight chelated forms of iron within cells is miniscule, or perhaps nonexistent, therefore whether this mechanism is operative in £129 remains speculative. In fact, one of the major cellular protective mechanisms against oxidative cytolysis may be the sequestration of redox active metals such as iron or copper in unreactive states. In this context, this work suggests a novel role for 027 in promoting toxicity, that is the reductive release of iron from ferritin, thereby potentially increasing the low molecular weight iron pool capable of undergoing redox reactions leading to the formation of stronger oxidants. The hydroxyl radical is the most widely proposed initiator of lipid peroxidation and can be formed by Fenton's chemistry (Reaction 3). This would be a likely mechanism for initiation of lipid peroxidation in the xanthine oxidase system as H202 is generated directly by the enzyme (32) as well as by 027 dismutation and could react with the ferrous iron released from ferritin. Hydroxyl radical- dependent initiation of lipid peroxidation is often inferred from the ability of catalase to inhibit lipid peroxidation by scavenging H202 (“5), thus preventing 'OH formation. However, the addition of catalase to the xanthine oxidase and ferritin system used in this study resulted in significant stimulation of rates of MDA formation. Increasing xanthine oxidase activity, which would result in greater H202 production, inhibited lipid peroxidation. This was in spite of the greater rates of iron release from ferritin occurring at increased xanthine oxidase activity. Even in the presence of catalase high 80 levels of xanthine oxidase activity still resulted in a decrease in the rate of MDA formation, presumably because the generation of H202 exceeded the catalatic capacity of catalase. Although the amount of H202 produced by xanthine oxidase is dependent upon factors such as substrate concentrations (xanthine and oxygen) and pH (#6), the data demonstrate that with 0.005 U/ml of xanthine oxidase activity no further stimulation of lipid peroxidation was observed above 100 U/ml of catalase. Similarly, when catalase was added to another xanthine oxidase- dependent system in which ferritin was replaced with ADP--Fe3+ (at iron concentrations similar to that released from ferritin by xanthine oxidase) enhancement of lipid peroxidation was also noted. These results indicated that the effect of catalase was not unique to ferritin per se (i.e., due to the facilitation of iron release from ferritin) but rather that H202 is inhibitory to lipid peroxidation when iron is supplied at low concentrations. This premise was supported by the results of studies of iron release from ferritin. The addition of catalase caused a further increase in dipyridyl-Fe2+ formation. Catalase may cause this apparent increase in iron release by preventing H202-dependent oxidation of released ferrous iron or of the dipyridyl'Fe2+ complex (H7) as dipyridyl-Fe3+ has little absorbance at 520 nm. To distinguish between these possibilities varying concentrations of dipyridyl—Fe2+ (0-100 nmol Fe2+lml) were incubated with xanthine and xanthine oxidase (0.025 U/ml) or H202 (1mM). No oxidation of the ferrous complex was observed in either case over a 30 minute period (results not shown). Therefore it appears that the apparent increase in the amount of iron released from 81 attributable to its atalase, is rior to its n of the resence of c in the p errous iron p ing oxidatio d at saturating ferritin, f released f prevention of oxidation 0 When dipyridyl was include in apparent i was 2* complex. ron release dipyridyl-Fe her increase concentrations no furt ved at catal e of the rele n into ferrit obser The fat incorporatio As iron in the prese nce of H202, may be that, Alternatively, it and reincorporated into ferritin. 3 iron after se possibilit uled out by ferrou ies can be r Neither of the s not affect emonstrated t hat H20 2 doe ze ferrous iron, we have d itin but appears to oxidi tor of lipid ase stimulate ferr peroxidation. g that indicatin (DH, it is of an initia ion, though catal lipid peroxid d MDA format t dependent upon ge all R202 ssibility Al ation is no and some (OH initiation of le that catal en generated. gate this po conceivab peroxidation s n the lipid ystem. mannitol 3 still have be {OH trap, w ce or absenc may as included i e of catalase, mannitol, an er the presen lightly es of MDA for In eith mation, therefore initiation appears idation was ping eXperiments. The addition sulted in th al minutes af e appearance ter when DMPO was added sever 82 initiation of the reaction to allow ferritin to interact with 027. The intensity of the signal was found to correlate with ferritin concentrations and therefore with the amount of iron released. Importantly, the addition of catalase to the incubation resulted in a marked decrease in DMPO-OH signal intensity, indicating that under conditions in which ~0H formation is prevented, lipid peroxidation is maximal. The present studies demonstrate that ferritin can provide the iron necessary for initiation of lipid peroxidation. Furthermore, the data indicate that rapid oxidation of released ferrous iron produces fOH but apparently precludes the formation of a more efficient initiating species. However, irrespective of the mechanism, these findings suggest that the proposed toxicity of 027 may be a result of its ability to release iron from ferritin, with the released iron functioning in the iron-oxygen redox reactions leading to the initiation of lipid peroxidation. 10. 11. 12. 13. LIST OF REFERENCES J.M. McCord. Oxygen-derived free radicals in postischemic tissue injury. New England J. of Medicine 312: 159-163 (1985). B. A. Freeman, M. K. Topolsky, and J. D. Crapo. Hyperoxia increases oxygen radical production in rat lung homogenates. Arch. Biochem. Biophys. 216: R77- -48N (1982). P. Hochstein. Futile redox cycling: Implications for oxygen radical toxicity. Fund. Appl. Toxicol. 3: 215-217 (1983). ‘ ‘ ' ‘ B. Halliwell and J. M. C. Gutteridge. Oxygen toxicity, oxygen radicals, transition metals and disease. Biochem. J. 219: 1-1" (198“) ' ' ' J.M.C. Gutteridge, G.J. Quinlan, and S. Wilkins. Mitomycin c-induced deoxyribose degradation inhibited by superoxide dismutase. FEBS Lett. 167: 37-“1 (198“). I. Fridovich. Superoxide radical: An endogenous toxicant. Ann. Rev. Pharmacol. Toxicol. 23: 239-257 (1983). J.M. McCord and E.D. Day, Jr. Superoxide-dependent production of hydroxyl radical catalyzed by the iron-EDTA complex. FEBS Lett. 86: 139-1H2 (1978). J.V. Bannister, W.H. Bannister, R.A.O. Hill, and P.J. Thornalley. Enhanced production of hydroxyl radicals by the xanthine-xanthine oxidase reaction in the presence of lactoferrin. Biochim. Biophys. Acta 115: 116-120 (1982). J.V. Bannister, P. Bellavite, A. Davioli, P.J. Thornalley, and F. Rossi. The generation of hydroxyl radicals following superoxide production by neutrophil oxidase. FEBS Lett. 150: 300- 302 (1982). ' C.C. Winterbourn. Hydroxyl radical production in body fluids. Roles of metal ions, ascorbate, and superoxide. Biochem. J. 198: 125-131 (1981). J.M.C. Gutteridge, D.A. Rowley, and B. Halliwell. Superoxide-dependent formation of hydroxyl radicals and lipid peroxidation in the presence of iron salts. Biochem. J. 296: 605-609 (1982). A. Jacobs. Low molecular weight intracellular iron transport compounds. Blood 59: u33~n39 (1977). G.R. Bartlett. Phosphate compounds in rat erythrocytes and reticulocytes. Biochem. Biophys. Res. Comm. 19: 1055-1062 (1976). ' ‘ ' ' ' ' 83 14. 15. 16. 17. 18. 19. 20. 21. 22. 23. 2“. 25. 26. 84 S. Pollack and T. Campana. Low molecular weight non-heme iron and a highly labeled heme pool in the reticulocyte. Blood 56: 56N-566 (1980). K.L. Fong, P.B. McCay, J.L. Poyer, H.P. Misra and 8.8. Keele. Evidence for superoxide-dependent reduction of Fe3+ and its role in enzyme-generated hydroxyl radical formation. Chem. Biol. Inter. 15:77-89 (1976). ' C. G. D. Morley and A. Bezkorovainy. Identification of the iron chelate in hepatocyte cytosol. IRCS Med. Sci. 11: 1106- -1107 (1983) ' "‘ P. M. Harrison. Ferritin: An iron-storage molecule. Sem. Hematol 1n: 55-70 (1977). P. Aisen and I. Listowsky. Iron transport and storage proteins. In:‘ Annual Review of Biochemistry, Volume "9 (E.E. Snell, P.D. Boyer, A. Meister and C.C. Richardson, eds.). PP. 357'393, Annual Reviews, Inc., Pala Alto, CA (1980). ‘ R.R. Crichton. Iron uptake and utilization by mammalian cells. II. Intracellular iron utilization. Trends Biochem. Sci. 9: 283-285 (198“). E.C. Theil. Ferritin: Structure, function, and regulation. In: Iron Binding Proteins Without Cofactors or Sulfur Clusters (E.C. Theil, G.L. Eichhorn, and L.G. Marzilli, eds.). pp. 1-38, Elsevier, New York (1983). S. Granick and L. Michaelis. Ferritin II. Apoferritin of horse spleen. J. Biol. Chem. 1&7: 91-97 (19M3). R.R. Crichton. Ferritin. Struct. Bond 11; 67-13“ (1973). A. Mazur, S. Baez, and E. Shorr. The mechanism of iron release from ferritin as related to its biological prOperties. J. Biol. Chem. 213: 1N7-160 (1955). R. R. Crichton, F. Roman, and F. Roland. Iron mobilization from ferritin by chelating agents. J. Inorg. Biochem. 13: 305'316 (1980) ‘ ‘ " J. Dognin and R.R. Crichton. Mobilization of iron from ferritin fractions of defined iron content by biological reductants. FEBS Lett. 33: 23u-236 (1975). A. Mazur and A. Carleton. Hepatic xanthine oxidase and ferritin iron in the developing rat. Blood 26: 317-322 (1965). ‘ 27. 28. 29. 300 31. 32. 33. 3h. 35. 36. 37. 38. 39. 85 A. Mazur, S. Green, A. Saha and A. Carleton. Mechanism of release of ferritin iron in vivo by xanthine oxidase. J. Clin. Invest. 37: 1809- 1817 (1958). R.W. T0pham, M.C. Walker, and M.P. Calisch. Liver xanthine dehydrogenase and iron mobilization. Biochem. Biophys. Res. Comm. 109: 12H0-12M6 (1982). ‘ ' ' J.M.C. Gutteridge, B. Halliwell, A. Treffry, P.M. Harrison, and D. Blake. Effect of ferritin-containing fractions with different iron loading on lipid peroxidation. Biochem. J. £93: 557-560 (1983). E.D. Wills. Mechanisms of lipid peroxide formation in animal tissues. Biochem. J. 22: 667-676 (1966). E.D. Wills. Lipid peroxide formation in microsomes. The role of non-haem iron. Biochem. J. 113: 325-332 (1969). J. M. McCord and I. Fridovich. The reduction of cytochrome c by milk xanthine oxidase. J. Biol. Chem. 2H3: 5753-5760 (1968). ' J. M. McCord and I. Fridovich. Superoxide dismutase. An enzymic function for erythrocuprein (hemocuprein). J. Biol. Chem. 2AA: 60u9-6055 (1969). ’ ' R.F. Beers, Jr. and I.W. Sizer. A spectrophotometric method for measuring the breakdown of hydrogen peroxide by catalase. J. Biol. Chem. 195: 133-1N0 (1952). J.W. Halliday. Immunoassay of ferritin in plasma. In: Methods in Enzymology, Volume 8H (J. Langone and J. Van Vunakis, eds.) pp. 1N8-171, Academic Press, New York (1982). T.C. Pederson and S.D. Aust. Aminopyrine demethylase. Kinetic evidence for multiple microsomal activities. Biochem. Pharmacol. 12: 2221-2230 (1970). J. Folch, M. Lees, and G.R. Sloane-Stanley. A simple method for the isolation and purification of total lipids from animal tissues. J. Biol. Chem. 226: H97-509 (1957). T.C. Pederson, J.A. Buege and S.D. Aust. Microsomal electron transport. The role of reduced nicotinamide adenine dinucleotide phosphate-cytochrome c reductase in liver microsomal lipid peroxidation. J. Biol. Chem. 238: 7139-71M1 (1973L ' ‘ ‘ G.R. Bartlett. Phosphorus assay in column chromatography. J. Biol. Chem. 23“: H66-N68 (1959). no. “1. “2. "3. H4. "5. H6. ”7. N8. 86 J.A. Buege and S.D. Aust. Microsomal lipid peroxidation. In: Methods in Enzymology, Volume 52 (S. Fleischer and L. Packer, eds.) pp. 302-310, Academic Press, New York (1978). P.B. Brumby and V. Massey. Determination of non-heme iron, total iron, and cOpper. In: Methods in Enzymology, Volume 10 (R. w. Estabrook and M. D. Pullman, eds.) pp. u63-u7u, Academic Press, New York (1967). G.W. Ruddock, J.A. Raleigh, and G.L. Greenstock. Reactivity of chemically generated superoxide radical anion with peroxides as determined by competition kinetics. Biochem. Biophys. Res. Comm. 192: SSH-560 (1981). ‘ G.R. Buettner. The spin trapping of superoxide and hydroxyl radicals. In: Superoxide Dismutase, Volume II (L.W. Oberley, ed.) Pp. 63-81, CRC Press, Boca Raton (1982). G. E. Shull and E. C. Theil. Regulation of ferritin mRNA: A possible gene-sparing phenomenon. J. Biol Chem. 258: 7921-7923 (1983) ' R.W. Kellogg, III and I. Fridovich. Superoxide, hydrogen peroxide and singlet oxygen in lipid peroxidation by a xanthine oxidase system. J. Biol. Chem. 250: 8812-8817 (1975). ' ' ‘ ’ I. Fridovich. Quantitative aspects of the production of superoxide anion radical by milk xanthine oxidase. J. Biol. Chem. 2N5: u053-1057 (1970). ' G.W. Winston, W. Harvey, L. Berl and A.I. Cederbaum. The generation of hydroxyl and alkoxyl radicals from the inter- action of ferrous bipyridyl with peroxides. Biochem. J. _2_1_6: 1115-1421 (1983). M. Wauters, A.M. Michelson, and R.R. Crichton. Studies on the mechanism of ferritin formation; FEBS Lett. 91: 276-280 (1978). ' ' CHAPTER II PARAQUAT AND FERRITIN-DEPENDENT LIPID PEROXIDATION 87 ABSTRACT A lipid peroxidation system consisting of phospholipid liposomes, paraquat, ADP, and NADPH-cytochrome PM50 reductase was constituted using ferritin as the sole source of iron. Lipid peroxidation was inhibited by SOD, essentially not affected by mannitol, but markedly stimulated by catalase. Similar effects of these scavenging agents were observed in incubations void of ADP. These data suggest that 02?, produced by the redox cycling of paraquat, can release iron from ferritin and thereby promote lipid peroxidation. The effects of catalase and mannitol suggest that the initiation of peroxidation, in either the presence or absence of ADP, is not significantly dependent upon the hydroxyl radical produced via an iron-catalyzed Haber-Weiss reaction. 88 INTRODUCTION Paraquat (methyl viologen, 1-1-dimethy1-N,U'-bipyridylium dichloride), is a broad spectrum herbicide widely used as a non-selective weed killer which has been shown to be highly lethal to man and animals (1-A). The target organ appears to be the lung, most probably because of active uptake (5) but biochemical changes are also seen in kidney, thymus, and adrenals of paraquat-treated animals (6-9). Damage is thought to be related to increased 02? production, formed as a result of NADPH-cytochrome PHSO reductase catalyzed reduction and autoxidation of the herbicide (10-17). As 02? is relatively unreactive towards most organic compounds in aqueous media (18), others have suggested NADPH or GSH depletion as mechanisms of toxicity (19-20). However, it must be considered that in the presence of transition metal ions such as copper or iron, 02? is converted to a more reactive, partially reduced oxygen species capable of initiating lipid peroxidation. The nature of the initiating species is controversial but is generally thought to be fOH or an iron-oxygen complex (21-25). Irrespective of mechanism, there is a requirement for metal ions for formation of an initiator. Thus, while it is likely that iron may have an important role in mediating paraquat toxicity, the ability of physiological iron to participate in such redox reactions is relatively unknown. Most investigators envision an intracellular low molecular weight iron chelate pool, however, the identity of this complex(es) remains to be established. Nucleotide-chelated iron 89 9O complexes have been isolated from erythrocytes (26,27), however, their existence in other tissues has not been conclusively demonstrated. The majority of iron in most cells is stored within ferritin as ferric hydroxide complexed with phosphate (28).Mobilization of iron from within ferritin appears to require reduction (29), but biological reductants which release iron at rates considered to be of physiological significance have not been identified (30). Previous work in this laboratory demonstrated that 027, generated by xanthine oxidase, can release iron from ferritin and promote the peroxidation of phospholipid liposomes (31). As paraquat also produces 027 by redox cycling, we have investigated the ability of paraquat and NADPH-cytochrome P-HSO reductase to initiate the peroxidation of liposomes using ferritin as the sole source of iron. The results show that the redox cycling of paraquat promotes ferritin-dependent lipid peroxidation. Inhibition of peroxidation by SOD suggests that 027 is required for ferritin iron release, as was observed with xanthine oxidase (31). These data indicates that ferritin may function in 1119 as a source of iron for the potentiation of peroxidative damage associated with paraquat intoxication. MATERIALS AND METHODS Materials Paraquat dichloride, NADPH (Type III), ADP (Grade III), cytochrome 0 (Type VI), 2-TBA, butylated hydroxytoluene, mannitol and u,7-dipheny1-1,10-phenanthroline were purchased from Sigma Chemical Company (St. Louis, MO). Horse spleen ferritin was a product of United States Biochemical Corporation (Cleveland, OH). EDTA and H202 were obtained from Mallinckrodt Chemical Company (Paris, KY) and ferric chloride was purchased from Baker Chemical Company (Phillipsburg, NJ). Sephadex G-25 was obtained from Pharmacia (Piscataway, NJ) and Chelex 100 from BioRad Laboratories (Richmond, CA). All other chemicals were of analytical grade or better and used without further purification. All buffers and reagents were passed through Chelex 100 ion-exchange resin to free them of contaminating transition metal ions. Enzymes Bovine erythrocyte SOD (EC 1.15.1.1) was obtained from Sigma Chemical Company and catalase (EC 1.11.1.6) was purchased from Millipore (Freehold, NJ). Protease-solubilized NADPH-cytochrome PASO reductase (EC 1.6.2.“) was prepared from liver microsomes of male Sprague-Dawley rats (250-300 3), previously pretreated with 0.1% phenobarbital in their drinking water for 10 days, as previously described (32). The reductase was desalted on Sephadex G-25 columns equilibrated with 0.3 M NaCl, pH 7.0 prior to use with a unit of 91 92 activity defined as 1 nmol cytochrome c reduced/min/ml. Superoxide dismutase activity was measured by the method of McCord and Fridovich (33) and catalase activity by the procedure of Beers and Sizer (3A). Preparation of Ferritin and Assay for Total Iron Horse spleen ferritin was incubated on ice in 10 mM EDTA for 1 hour and passed over a Sephadex G-25 column equilibrated with 0.3 M NaC1, pH 7.0 to remove loosely associated iron. Total iron was determined essentially by the method of Brumby and Massey (35) with minor modification (31). Preparation of Microsomal Lipid and Liposomes Rat liver microsomes were isolated by the procedure of Pederson and Aust (36) and microsomal lipid was extracted by the method of Folch 33 El- (37). All solvents utilized were purged with argon and all steps performed at A°C to minimize autoxidation of unsaturated lipids. PhOSpholipid liposomes were subsequently prepared by indirect, anaerobic sonication (38) and lipid phosphate determined by the method of Bartlett (39). Lipid Peroxidation Assays Paraquat-dependent peroxidation of liposomes was performed by incubating liposomes (1 nmol lipid phosphate/ml) with NADPH, NADPH-cytochrome PASO reductase, paraquat, ferritin and ADP as specified in the figure legends. In some experiments lipid peroxidation assays were performed without ADP. Reaction mixtures were constituted in 0.25 M NaCl,pH 7.0, and incubated at 37°C in a Dubnoff metabolic shaker under an air atmosphere. Although unbuffered, incubations remained at pH 7.0 throughout the course of 93 the experiments. Reactions were initiated by the addition of NADPH and peroxidation was monitored by taking aliquots from the incubations at 0, 10, 20, and 30 min. and measuring MDA formation by the TBA assay (A0).Butylated hydroxytoluene (0.03 volumes of 2% BHT in ethanol) was added to the TBA reagent to prevent further peroxidation of lipid during the assay procedure. RESULTS Paraquat and Ferritin-Dependent Lipid Peroxidation As shown in Figure 1, incubation of NADPH-cytochrome PNSO reductase, paraquat, and ferritin promoted peroxidation of phospholipid liposomes as evidenced by MDA production. Increasing the activity of NADPH-cytochrome PA50 reductase in the reaction mixture beyond 0.025 U/ml had an inhibitory effect on MDA formation. The addition of catalase (50 U/ml) markedly promoted the rate of lipid peroxidation at all NADPH-cytochrome PNSO reductase activities used. In addition, the activity of NADPH-cytochrome PASO reductase yielding the greatest rate of lipid peroxidation shifted from 0.025 U/ml to 0.05 U/ml when catalase was added. As shown in Figure 2A, increasing the concentration of paraquat beyond 1.0 mM also had an inhibitory effect on rates of lipid peroxidation. In the absence of paraquat, only very low rates of peroxidation were observed even when ferritin was present in the reaction mixtures. On the other hand, increasing the ferritin concentration (in the presence of paraquat) resulted in a concomitant increase in rates of lipid peroxidation (Figure 28). Effect of SOD, Catalase, and Mannitol on Paraquat and Ferritin- Dependent Lipid Peroxidation Ten units/ml of SOD inhibited the paraquat and ferritin-dependent lipid peroxidation (data not shown) indicating that initiation of lipid peroxidation in this system was 027-dependent. As catalase stimulated the rate of paraquat and ferritin-dependent lipid peroxidation (Figure 1), the effect of increasing catalase 94 ..mco:umz new mHmHLmumz CH mm <9: Lou nommmmm one: mLprHs coHpommL on» Bonn muoscqa< .o.~ ma .Howz z mm.o ad mmmposump omzm maonnoou>o1mmofipom mcfizgm> new A28 N.ov mmo Hmcwu as m.mv mogsuxas coguommm .mmmamumo no mocomn< Lo monommpm on» :H mnfiqfiaonamonm uo :oHumonoLom ucmucoaoorchfignom vcm pmscmpmm co >uH>Hpo< mmmuosumm omam waoncoouzo1mmo no uommmm one .P onsmfim 96 253 $28an No :0 mod .08 ' . ' . 1) $2200 .. 3238 + _.O «3 o IUJ/Ulw/ VOW I014m m‘ d ho 97 . .muosum: cam mHmHLmumz :H umumofivcH mm ommmmmm mm: uzmucoo Hmcfiu Ha m.mv mouspxfls coHpommm .mufiafiaonamonm mo coHpmcongmm co :oHumLucmocoo Amv cfiufignom Lo A mo uoouum one .m ogsmfim 98 i~. £2 e -'.- O O O O le°ugwlvow low u f». O le°U!w/vow10wu 1.0 2.0 3.0 0.1 Ferritin(umol Fe/ml) PQ(mM) 99 concentrations was assessed. As shown in Figure 3, 50 U/ml of catalase gave maximum rates of lipid peroxidation with 0.025 U/ml of NADPH-cytochrome PN50 reductase activity. The marked stimulation of peroxidation by catalase suggests that fOH is not involved in the peroxidative process. These results were supported by the inability of mannitol, in the absence of catalase, to inhibit peroxidation up to 50 mM mannitol (Figure A). Paraquat and Ferritin-Dependent Lipid Peroxidation in the Absence of ADP . The effect of varying ADP concentration on paraquat and ferritin-dependent lipid peroxidation is shown in Figure 5. Increasing the ADP concentration resulted in a decrease in the rates of lipid peroxidation with the greatest rate of lipid peroxidation obtained in the absence of ADP. Others have suggested that the chelation of iron with ADP may affect the mechanism of initiation of lipid peroxidation (N1). Therefore, the effects of SOD, catalase and mannitol on paraquat and ferritin-dependent lipid peroxidation in the absence of ADP were also investigated. Superoxide dismutase again inhibited the paraquat and ferritin-dependent lipid peroxidation at 10 units/ml, (data not shown) indicating again that initiation of lipid peroxidation in this system is 027-dependent. Catalase also stimulated the rate of lipid peroxidation but to a lesser extent than was observed in the same system with ADP (Figure 6). The effect of varying mannitol concentration on paraquat and ferritin-dependent lipid peroxidation in the absence of ADP, either in the presence or absence of catalase, is shown in Figure 7. As shown previously (Figure 6) catalase stimulated activity slightly. lOO .Aze m. ov nonconma m.ov moospem messgm> new “.mom :3 _v eflsflegou .Azs m. NV ma< .AHa\= mmo. ov oomposeog omen osoesoopzo maaaz ufizs FV moaoooafla nfiqfiaonaooca cocfimucoo Aossao> Hogan .mo< mo oocomogm on» :H :Hpfipnom new umsoopom an nonmampmo mquHHonqmonm no cofiuocaxogom co >ufi>auo< oomaopmo mcamgo> no uooumm one .m ogsmam 101 A A A ' 1'0 25 <1; 10 N o 0' o' lwl'ugw/vow |ou1 u o' IOO 50 CotoloseiU/ml) 102 .nnonnoo «a: non noawoww ono: oonsuxas noHnowon on» song wuo:c«a< .0.» ma .Huwz z mm.o nH Hogannwa no mnofinwnnnoonoo mnwznw> nnw Aas\n mmo.ov owwposnon,om=m osonnoon501nmo¢z .Aza m.ov mwaaz .Azs m.ov swsewnwe .A+mon :8 FV enunnnon .Azs m.mv nae .nas\oswnamona nHQHH Hoe: FV mosomoaaa nHQaHonqwona nonHwnnoo Aoasao> Hwnau as m.mv wonsnxfis noHnowom .omwawnwo no oonomnn nnw mo< no oonowonm onu n“ wanHHonamonm no noHuwononom nnonnoaoo1nfinwnnom nnw nwncwnwm no nofiuwnnnoonoo Honfinnw: mnH>Lw> no noomum one .3 onsmflm 103 0.3 A A N .— 0 O IWI'UW/VOW Iowu 20 30 4o 56 Monnitol(mM) IO 104 Figure 5. The Effect of Varying ADP Concentration on Paraquat and Ferritin-Dependent Peroxidation of Phospholipids. Reaction mixtures (2.5 m1 final volume) contained phospholipid liposomes (1 nmol lipid phosphate/ml), ferritin (1 mM Fe +), paraquat (0.5 mM), NADPH (0.2 mM), NADPH-cytochrome PASO reductase (0. 025 U/ml) and varying concentrations of ADP in 0. 25 M NaCl, pH 7. 0. MDA content was measured as in Materials and Methods. 105 0.6 5.0 4. . 2 O O .E\.:_E\o1mmo«H um; cocamucoo Aoasao> Hanan as Pv.monsuxas cofiuommm .umscmgmm an :Huungmm song :OLH uo mmmoamm co cmmhxo ho vacuum .F ogsmwm 134 10 TIME (min) 135 Table 3. Anaerobic Iron Release from Ferritin by Paraquat at Varying' Ferritin Concentrations. Ferritin Fe3+ Added (nmol) Total Fe3+ Reduced (nmol) O 0.21 25 26.1 50 50.“ 75 73.9 100 96.1 Reaction mixtures (1 ml final volume) contained NADPchytochrome PASO reductase (0.1 U). paraquat (0.25 mM), bathophenanthroline sulfonate (1 mM). glucose (5 mM). glucose oxidase (10 U), catalase (500 U), and varying amounts of rat liver ferritin as indicated in 50 mM NaCl, pH 7.0. Reactions were initiated by the addition of NADPH (0.5 mM) and continously monitored at 530 nm until no further formation'of the bathophenanthroline sulfonate-Fe2+ complex was observed. Results are the averages of two separate experiments. ' As shown in Figure 2, the time required to release all of the iron from ferritin was decreased by increasing NADPchytochrome P950 reductase activity. A marked decrease in the amount of time required for complete release of iron was also observed when the concentration of paraquat was increased, up to approximately 0.10 mM paraquat (Figure 3). Release of Ferritin Iron and NADPH Oxidation by Other Bipyridyls Other bipyridyls which undergo one electron reduction were also investigated for their ability to mediate the release of iron from ferritin under anaerobic conditions. As shown in Table A diquat and benzyl viologen, which are also reduced to cation radicals, also 136 Figure 2. Effect of Varying NADPH-Cytochrome P950 Reductase Activity on the Time Required for Complete Release of Iron from Ferritin by Paraquat. Reaction mixtures (1 ml final volume) contained rat liver ferritin (25 uM Fe3+),‘paraquat (0.25 mM), bath0phenanthroline sulfonate (1 mM), catalase (1000 U), glucose (5 mM), glucose oxidase (10 U) and'varying amounts of NADPchytochrome P950 reductase as indicated in 50 mM NaCl, pH 7. 0. Reactions were initiated by the addition of NADPH (0. 5 mM) and continously monitored to completion at 530 nm. 137 _ _ 5 m AEEV ZOFMJQZCU O... 92:. .I5 .20 .25 REDUCTASE (U/ml) .IO .05 138 Figure 3. Effect of Varying Paraquat Concentration on the Time Required for Complete Release of Iron from Ferritin by Paraquat. Reaction mixtures (1 ml final volume) contained rat liver ferritin (25 uM Fe3*), NADPchytochrome PN50 reductase (0.1 U), bathophenanthroline sulfonate (1 mM), catalase (1000 U), glucose (0.5 mM), glucose oxidase (10 U) and varying amounts of paraquat as indicated in 50 mM NaCl, pH 7.0. Reactions were initiated by the addition of NADPH (0.5 mM) and‘continously monitored to completion at 530 nm. ‘ 139 - b 20" w m Eevzofimdzoo 8. ms; .20 .15 .IO PARAQUAT(mM) .05 140 released iron from ferritin at a rapid rate. The data presented were calculated from the initial linear portion of the curve, such as is shown in Figure 1 (curve C). Table A. Release of Iron from Ferritin and NADPH Oxidation by Redox Active Bipyridyls. iron released NADPH oxidation nmol NADPH oxidized compound (nmol/min) (nmol/min) nmol iron released Paraquat A.88 11.58 2.37 Diquat 5.05 12.22 2.A2 Benzyl Viologen 3.A3 9.00 2.62 Reaction mixtures for iron release (1 m1 final volume) contained NADPchytochrome PASO reductase (0.1 U), rat liver ferritin (25 uM Fe 3+), bathophenanthroline sulfonate (1 mM), glucose (5 mM), glucose oxidase (10 U), catalase (500 U), and the various bipyridyls (all at 0.25 mM) in 50 mM NaCl, pH 7.0. Reactions were initiated by the addition of NADPH (0. 5 mM) and monitored continously at 530 nm. For NADPH oxidation studies the chelator was omitted, NADPH was 0. 2 mM, and the decrease in absorbance at 3A0 nm was monitored. The rates of NADPH oxidation in the presence of the various compounds were also determined and compared to the rates at which the chemicals catalyzed the release of iron from ferritin. These data indicated that approximately two nmol of NADPH were oxidized per nmol of iron released for the three chemicals tested. Effect of Ferritin on Detection of the Paraquat Radical As shown in Figure A, as little as 8 ug/ml of ferritin (25 uM Fe3*) reduced the 603 nm absorbance of the paraquat radical (curve B). When the amount of ferritin was continually increased, up to 6A ug/ml protein containing 200 uM Fe3+, (curves CvE), a lag period proceeding 141 .aauaggwu 26>HH um; A+mmm z: oomv m: as Amy use .A+mmm :3 00.2 m: mm ADV .A+mmm :1 omv m: o_ “as .A+mmm :: mmv m: w Amy .mcofluaeem on AHH am; no mucsosm mcamgm> can A: opv emanaxo omoosaw .Aze my omoosaw .A: oomv onmamumo .Aza mm.ov umzummma «A: —.ov ommposumn omnm msognoou>otmmo Hanan as Pv mogsuxas coHuomom ..Hmoaumm cofipmo umzcmumm on» no cofipoopoa ofinumsoponaoguomam :o caufingmm uo vacuum .z onsmam 142 (WUEO9MJJSN30 ‘1VOIldO (D 9 ’3 9.? DJ 2 g... “IO «0 1 1 I l l o (I) to <1- N —. O O O O 144 .A+mmm z: oomv m: =0 Amv new uA+mom :3 oopv m: mm “av ua+mom :3 omv mg mp on nfl+mmm z: mmv m: m Amv uncofiuaunm o: AHH pmm, .mnonumz new mamagmpmz CH cocdauso mm ncoapfivcoo mmm no“: hHoumHumesfi umccmom cam A28 m.ov mmo9 coumupfi:«.ouoz neoHuommm .0.» ma .Homz :8 om.cH A: o_v mmmofixo whoosam cam .Aza mv omoosam .Azs mm.ov uncommon .A: oomv ommampmo .AD F.ov commence; omzm osonnoou>o1mma Hagan Ha PV momspxas_coauomom .mmm an amusemm cofiumo panamama an» no coauompma co caufiagmm do vacuum .m mesmam 146 \l .nvosumz cam namwnoum: a“ nocaauso mm acoHuHucoo mmm so“: mam>flufiuoamp eczema» can Axe m.ov mmo«H.umL new A: opv mnmuwxo omoosaw .Azs my onoosam .Aza mm.ov unscmpmn .Aa oomv onmamumo .Aa _.ov composed; omzm msonnoOpho1mma Hmcuu Ha Pv megapxaa coHuomom. .mmm an :oHuoouma Hmowumm coHumo pascmnmm co :HuHLme no uoouum on» go cmom o>fluauonom .o mcsmwm 147 '1' mo. .JL 0. 25 m2; 148 Figure 7. Iron Uptake by Ferritin. Reaction mixtures (5 ml final volume) contained ferritin (80 ug/ml) in 0.1 Hepes, pH 6. 8. Reactions were started by the addition of ferrous ammonium sulfate (0. 5 mM) and quenched in 0. 3 g Chelex 100 as described in Materials and Methods with the absorbance at 310 nm recorded as an index of iron uptake. The ferritin preparations were recovered from incubation mixtures detailed in Materials and Methods and are as follows: 0 = no ferritin, Fe2+ only; 0 = no treatment; X = NADPchytochrome PA50 reductase; Ia NADPchytochrome PA50 reductase and paraquat, aerobically; 4A= NADPchytochrome PA50 reductase and paraquat, anaerobically: 1A= dithionite. 149 0.4- a .2 O O “E: 9» <43 mxfiuauoaot soccmon cam A29 m.ov moo Hanan as —v mmtsuxae cofiuomom .mmm he :oHpoouoo Hmofiomm ococflsaaamm aaomsmaso< co cuuflsnmm no uoouum on» no snow m>HuHuoaom .n ossmam 182 q— 00. m_ 0. 35 ms: ._. 183 . ..nvocuoz can namnnoumz an nocnauso mm aconunocoo mmm.nu«: nao>nuauoaon ooccmom one Axe m.ov mmoHH own cum .As onv ommunxo omoosam .Azs my omoosam .Aza FV anoneocsmo .A: oomv ommamumo .AD _.ov ommuozcon om=m oeonnoounopmmo Hanan as —V nonsuxna canuomom .mmw no :oHpoouoa Hmoncmm ococnsaneom :Hozaocsmo co caunnnon no uoonnm on» no cmom o>nunuoaom .m onsmnm 184 _.||.|o|o_|||_ m. 0. Es. . MEI. 185 Figure 6. Repetitive Scan of the Effect of Ferritin on Diaziquone Semiquinone Radical Detection by ESR. Reaction mixtures (1 ml final volume) contained NADPchytochrome PHSO reductase (O. 2 U), catalase (500 U), diaziquone (1 mM), glucose (5 3mM), glucose oxidase (10 U), and rat liver ferritin (100 uM Fe 3+). Reactions were initiated by the addition of NADPH (0. 5 mM) and scanned repetitively with ESR TIME (min) 10 I5 DISCUSSION The demonstration of the release of iron from its storage protein by the anthracycline antibiotics may be extremely significant with respect to their toxicity as there exists an ever increasing body of evidence which suggests that complexation with iron greatly potentiates the cytotoxicity of adriamycin. Detailed studies have demonstrated that adriamycin and daunomycin bind ferric iron at a ratio of 3:1 with an overall association constant of 1033 (2H,25). The adriamycinviron complex possesses a unique chemistry in that the adriamycin is capable of reducing its bound iron (26). Subsequent autoxidation of the ferrous iron apparently produces active oxygen species (27) which may promote the oxidation of biological macromolecules. Accordingly, adriamycinviron complexes have been demonstrated to initiate lipid peroxidation via self'reduction (26) or in the presence of reducing systems such as GSH or NADPH'cytochrome Pfl50 reductase (2fl,28). Reduction of adriamycin by xanthine oxidase or ferredoxin reductase has also been shown to damage DNA in an ironvdependent fashion (29). Similarly, the adriamycinviron complex was capable of cleaving DNA in the presence of H202 (30). Thus, if oxidative stress is in fact responsible for the toxicity of the anthracyclines it appears that, irrespective of mechanism, iron is intimately involved. In agreement, the in 1119 cardiotoxicity of adriamycin has been partially ameliorated by free radical scavengers and iron chelators (31,32). Therefore, identification of physiologic sources of iron is critical to an understanding of anthracycline toxicity. Demant (33) has recently demonstrated in vitro a transfer 187 188 of iron from ferritin to adriamycin, dependent solely upon the high affinity of adriamycin for iron, however, only 2% of the iron in ferritin was released over 6 hours. Our present work demonstrates that reduction of the anthracyclines by NADPchytochrome PHSO reductase results in a much more efficient release of iron from ferritin via two mechanisms. Redox cycling of the reduced drug generates 027 which catalyzes a slow rate of iron release from ferritin. Alternatively, the semiquinone free radicals of adriamycin and daunomycin rapidly release much of the iron via reduction of the ferric hydroxide core. Heart tissue contains 30'60 ug of ferritin protein per gram (3“). Ferritin generally averages 20% iron loading (8), therefore heart tissue may contain up to 120 nmol iron per gram. In addition to containing significant amounts of ferritin, cardiac cells also contain only low amounts of catalase and SOD (35), that are important antioxidant defense enzymes. The combination of iron availability (which would promote the formation of damaging anthracycline-iron complexes and subsequent oxygen radical generation) and low levels of protective enzymes could perhaps explain the selective sensitivity of the heart to anthracycline induced toxicity. Reduction of the anthracyclines by nuclear and microsomal flavoproteins, and continued redox cycling, would be expected to produce increasingly hypoxic conditions within tissue, eventually mitigating conditions that favor the rapid release of iron from ferritin. It is noteworthy that many tumor cells contain high levels of ferritin (36) and that adriamycin has been shown to be much more cytotoxic to hypoxic tumor cells (37), conditions which this study suggests would favor the release of iron 189 from ferritin. Thus, it is possible that the selectivity of the anthracyclines towards ne0plastic cells may also be related to an interaction between ferritin and the drugs. The inability of diaziquone, which appears to be well tolerated in clinical studies (20), to release iron from ferritin may suggest a potentially important means of diminishing the cardiotoxicity of antitumor drugs. These studies do not allow us to distinguish whether the aziridinyl structure is unable to gain access to the iron core, or to oxidovreduction sites in the channels, or that the redox potential of its radical (~168 mV) (22) is not sufficient to reduce ferritin iron (-230 mV at pH 7.0) (38). However, these possibilities suggest that altering the redox potential or sterically hindering access to the inner core of ferritin to prevent iron release may be a potentially effective means of diminishing cardiotoxicity. Alternatively, administration of appropriate iron chelators such as desferrioxamine may help to ameliorate anthracycline induced toxicity. Alteration of structure to prevent iron binding also appears to significantly lessen the ability of the compounds to potentiate oxidative damage (7) and correspondingly, to lessen cardiac toxicity. We suggest that the delocalization of tissue iron may be a common feature contributing to anthracycline mediated toxicities. These findings may aid in designing antidotes to diminish the cardiotoxicity of existing drugs and in the development of new, less toxic chemotherapeutic agents. 10. 11. 12. LIST OF REFERENCES N. B. Pratt and R. W Ruddon. The antibiotics. In: The Anticancer Drugs, pp. 1M8v194. Oxford University Press, New York (1979) L. Lenaz and J.A. Page. Cardiotoxicity of adriamycin and related anthracyclines. Cancer Treat. Rev. 3: 111'120 (1976). R.A. Minow, R.S. Benjamin and J.A. Gottlieb. Adriamycin (NSCv123127) Cardiomyopathy - An overview with determination of risk factors. Cancer Chemother. Rep. 6: 195-210 (1975). N.R. Bachur, S.L. Gordon, M.V. Gee and H. Kon. NADPH cytochrome PvNSO reductase activation of quinone anticancer agents to free radicals. Proceed. Natl. Acad. Sci. 76: 95N'957 (1979). ’ ' ' ' N. R. Bachur, M. V. Gee and R. D. Friedman. Nuclear catalyzed antibiotic free radical formation. Cancer Res. 3g: 1078*1081 (1982). ' ‘ ‘ ' R.D. Olson, R.C. Boerth, J.G. Gerber and S. Nies. Mechanism of adriamycin cardiotoxicity: evidence for oxidative stress. Life Sci. 22: 1393'1u01 (1981). ‘ J. Muindi, B.K. Sinha, L. Gianni and C. Myers. Thiolvdependent DNA damage produced by anthracyclineviron complexes. The structure activity relationships and molecular mechanisms. Molec. Pharmacol. 21: 356~365 (1985). P. M. Harrison. Ferritin: An iron'storage molecule. Sem. Hematol. 1": 55'70 (1977). ' C. E. Thomas, L. A. Morehouse and S. D. Aust. Ferritin and superoxidevdependent lipid peroxidation. 'J. Biol. Chem. 260: 3275'3280 (1985) ' ’ ‘ R. F. Beers, Jr. and I. W. Sizer. A spectrophotometric method for measuring the breakdown of hydrogen peroxide by catalase. J. Biol. Chem. 195: 133~1u0 (1952). J. M. McCord and I. Fridovich. Superoxide dismutase. An enzymic function for erythrocuprein (hemocuprein). ‘J. Biol. Chem. 2AM: 60u9v6055 (1969) ‘ ' T.C. Pederson, J.A. Buege and S.D. Aust. Microsomal electron transport. The role of reduced nicotinamide adenine dinucleotide phosphate'cytochrome 0 reductase in liver microsomal lipid peroxidation. J. Biol. Chem. 238: 713Hv71u1 (1973). ° - ' ‘ ‘ - 190 13. 14. 15. 16. 17. 18. 19. 20. 21. 22. 23. 191 J.W. Halliday. Immunoassay of ferritin in plasma. In: Methods in Enzymology, Volume 8” (J. Langone and J. VanVunakis, eds ) DD. 1N8 171, Academic Press, New York (1982) ' P.B. Brumby and V. Massey. Determination of nonheme iron, total iron, and copper. In: Methods in Enzymology, Volume 10 (R. N. Estabrook and M. E. Pullman, eds.) pp. 163-u7u, Academic Press, New York (1967). J. Butler, B.M. Hoey and A.J. Swallow. Reactions of the semiquinone free radicals of'antivtumor agents with oxygen and iron complexes. FEBS Lett. 182: 95'98 (1985). F. Funk, J. P. Lenders, R. R. Crichton and W. Schneider. Reductive mobilization of ferritin iron. 'Eur. J. Biochem. 152: 167 172 (1985). ' ' ' T. Jones, R. Spencer and C. Walsh. Mechanism and kinetics of iron release from ferritin by dihydroflavins and dihydroflavin analogues. Biochemistry 11: uo11vuo17 (1978). T.C. Roy, P.M. Harrison, M. Shabbir and J.G. Macara. The release of iron from horse spleen ferritin t0” ‘ 1,10~phenanthroline. Biochem. J. 137: 67'70 (197”). P.L. Gutierrez and N.R. Bachur. Free radicals in quinone containing antitumor agents. The nature of the diaziquone (3,6vdiaziridinyl~2,5vbis (carboethoxyamino)~1,H'benzoquinone) free radical. Biochim. Biophys. Acta lgg: 37*“1 (1983). G.A. Curt, J.A. Kelley, C.V. Kufta, B.H. Smith, P.L. Kornblith, R.C. Young and J.M. Collins.' Phase II'and pharmacokinetic study of aziridnylbenzoquinone [2, 5*diaziridinylv3, 6vbis (carboethoxyamino)~1, uvbenzoquinone, diaziquone. NSC 182986] in high grade gliomas. Cancer Res. N3: 6102-6105 (1983) ' P. L. Gutierrez, M. J. Egorin, B. M. Fox, R. Friedman and N. R. Bachur. Cellular activation of diaziquone [2, 5-diaziridinyl-3, 6~bis (carboethoxyamino)~1,flvbenzoquinone] to its free radical species. Biochem. Pharmacol. i3: 1uu9v1uss. ' ' B.A. Svingen and G. Powis. Pulse radiolysis studies of antitumor quinones: radical lifetimes, reactivity with oxygen, and onevelectron reduction potentials. Arch. Biochem. Biophys. 209:119 126 (1981) ' ' C.F.A. Bryce and R.R. Crichton. The catalytic activity of horse spleen apoferritin. Preliminary kinetic studies and the effect of chemical modification. Biochem. J. 133: 301'309 (1973). ' ' ' ' 2H. 25. 26. 27. 28. 29. 30. 31. 32. 33. 3". 35. 192 P. M. May, G. N. Williams and D. R. Williams. Solution chemistry studies of adriamycin-iron complexes present in vivo. Eur. J. Cancer 16: 1275 1276 (1980) C.E. Myers, L. Gianni, C.B. Simone, R. Klecker and R. Greene. Oxidative destruction of erythrocyte ghost membranes catalyzed by the doxorubicinviron complex. Biochem. 31: 1707*1713 (1982). ‘ ‘ ‘ ' ' K. Sugioka and M. Nakano. Mechanism of phospholipid peroxidation induced by ferric ionvADPvadriamycin co-ordination complex. Biochim. Biophys. Acta 713: 333v3h3 (1982). ' ' ‘ S. D. Aust, L. A. Morehouse and C.E. Thomas. Role of metals in oxygen radical reactions. J. Free Rad. Biol. Med. 1: 3'25 (1985). ' - - ' - ° E.G. Mimnaugh, T.E. Cram and M.A. Trush. Stimulation of mouse heart and liver microsomal lipid peroxidation by anthracycline anticancer drugs: Characterization and effects of reactive oxygen scavengers. J. Pharmacol. Exper. Ther. 339‘ 806-813 (1983). ' ' ' ' ‘ D.A. Rowley and B. Halliwell. DNA damage by superoxidevgenerating systems in relation to the mechanism of action of the antivtumor antibiotic adriamycin. Biochim. Biophys. Acta 761: 86'93 (1983). ‘ H. Eliot, L. Gianni and C. Myers. Oxidative destruction of DNA by the adriamycin iron complex. Biochem. 2;: 928'936 (198A). ' C.E. Myers, H.P. McGuire, R.R. Liss, I. Ifrim, K. Grotzinger and R. 0. Young.“ Adriamycin: The role of lipid peroxidation in cardiac toxicity and tumor response. Science 197: 165-167 (1977). ‘ ' ' E.R. Herman, A.M. ElvHage, V.J. Ferrans and D.T. Hitiak. Reduction by ICRFv187 of acute daunorubicin toxicity in Syrian golden hamsters. Res. Comm. Chem. Pathol. Pharmacol. fig: 217*231 (1983). ‘ ' ‘ ‘ E. J. F. Demant. Transfer of ferritinvbound iron to adriamycin. FEBS Lett. 176: 97-100 (198M). A. Bezkorovainy. Chemistry and biology of iron storage. In: Biochemistry of Nonheme Iron (E. Frieden, ed.) pp. 207v269, Plenum Press, New York (1980). J.M. Doroshow, G.Y. Locker and C.E. Myers. Enzymatic defenses of the mouse heart against reductive oxygen metabolites. Alterations produced by doxorubicin. J. Clin. Invest. 62: 128v135 (1980). ‘ ‘ ‘ 36. 37. 38. 193 C. Cohen, G. Shulman and L.R. Budgeon. Immunohistochemical ferritin in testicular seminoma. Cancer fig: 2190*219“ (198A). B.A. Teicher, J.S. Lazo and A.C. Sartorelli. Classification of antivneoplastic agents by their selective toxicities toward oxygenated and hypoxic tumor cells. Cancer Res. 31: 73'81 (1981). ‘ ‘ ' G.D. Watt, R.B. Frankel and G.C. Papaefthymiou. Reduction of mammalian ferritin. Proceed. Natl. Acad. Sci.‘§g: 36H0v36u3 (1985). ‘ ' ‘ ' ' CHAPTER V RAT LIVER MICROSOMAL NADPH'DEPENDENT RELEASE OF IRON FROM FERRITIN AND LIPID PEROXIDATION 194 ABSTRACT Microsomes prepared by the usual method of differential centrifugation were found to contain ferritin, SOD, and catalase which could be separated from microsomes by chromatography on Sepharose CLvZB. Addition of purified rat liver ferritin to chromatographed microsomes resulted in a significant stimulation of NADPHvdependent lipid peroxidation which was inhibited by exogenously added SOD. Iron release from ferritin by these microsomes was also inhibited by SOD. Ferritin did not promote NADPHvdependent microsomal lipid peroxidation when added to microsomes isolated in the usual manner, presumably due to the endogenous SOD present in the microsomes. Accordingly, only very low rates of iron release from ferritin were observed with these microsomes. Paraquat,which generates 027 via redox cycling, greatly stimulated iron release from ferritin and lipid peroxidation in chromatographed microsomes. Paraquat had no effect on iron release from ferritin or lipid peroxidation in microsomes which were not chromatographed unless they were first treated with CN' to inhibit endogenous SOD. These studies indicate that the majority of microsomal iron is contained within ferritin and that following release by 027.this iron serves to promote the peroxidation of microsomal lipids. 195 INTRODUCTION The ability of iron to promote microsomal lipid peroxidation was first reported by Hochstein gt El: (1) and numerous studies have since' confirmed the integral role transition metals play in the peroxidative process (Z-A). Most in vitro studies have employed low molecular weight iron complexes such as ADPvFe3+ because they are envisioned to exist within the cell. Some evidence for such complexes in reticulocytes has been presented (5,6), however an analagous iron chelate has not been conclusively identified in other tissues (7). The majority of cellular iron is stored within ferritin as a ferric hydroxide core complexed with phosphate (8). Some time ago it was proposed that much of the non-heme iron present in microsomes may be ferritin but it was suggested that this iron was unavailable for peroxidation (9). Ferritin was later identified as covsedimenting with the microsomal fraction (10) and others (11) further demonstrated that a portion of the ferritin was tightly associated with the microsomal membranes. However, it is unlikely that this ferritin iron is available to generate an oxidizing species as it is surrounded by the spherical protein shell. Mobilization of iron from ferritin appears to require reduction and is enhanced by chelators (12), conditions that can also promote lipid peroxidation. Accordingly, Wills (13) and Gutteridge (1“) have demonstrated that ferritin iron is released in an ascorbate-dependent lipid peroxidation system. 196 197 Recently, Rowley and Sweeney (15) have demonstrated that NADPH-cytochrome PA50 reductase (cytochrome c reductase) is capable of releasing ferritin iron in the presence of FMN under anaerobic conditions. Similar results have previously been reported for mitochondria that also appear to contain distinct binding sites for ferritin (16,17). These reports indicate that ferritin may not serve only as an iron storage protein but may play a more dynamic role in the cellular metabolism of iron. We have recently demonstrated that 027 can release iron from ferritin (18,19) in agreement with others (20). It has also been shown that microsomes generate small amounts of 027 (20'22) and that SOD inhibits microsomal lipid peroxidation (21). These results, in conjunction with the apparent association of ferritin with microsomal membranes, have led us to investigate whether iron can be released from ferritin by microsomes aerobically and subsequently promote the peroxidation of microsomal lipids. MATERIALS AND METHODS Materials NADPH, ADP, cytochrome 0 (Type VI), Z-TBA, H,7~diphenyl~1,10v phenanthroline, bathophenanthroline sulfonate, paraquat, ‘ggthg-phenylenediamine, pagavnitrophenylvaacetylvB-Dvglucosaminide, and butylated hydroxytoluene were from Sigma Chemical Company (St. Louis, MO). Thioglycolate and sodium hydrosulfite were purchased from Fischer (Fairlawn, NJ), sodium cyanide from Baker Chemical Company (Phillipsburg, NJ) and H202 from Mallinckrodt Chemical Works (Paris, KY). Imferon was a gift from Merrell Dow Pharmaceuticals (Cincinnati, OH). All buffers and reagents were passed through Chelex 100 (BIO’Rad Laboratories, Richmond, CA) ion exchange resin to free them of contaminating transition metals. Enzymes Bovine erythrocyte SOD (EC 1.15.1) was obtained from Sigma Chemical Company and catalase (EC 1.11.1.6) from Millipore (Freehold, NJ). Catalase was chromatographed on Sephadex Gv25 (Pharmacia Fine Chemicals, Piscataway, NJ) prior to use to remove the antioxidant thymol. Superoxide dismutase activity was measured by a modified method of McCord and Fridovich (23) using acetylated cytochrome c prepared as per Morehouse 35 El- (22). Catalase was assayed according to Beers and Sizer (2“) while NADPchytochrome PHSO reductase activity was determined by cytochrome 0 reduction (25) and cytochrome PA50 from its carbon monoxide difference spectrum (26). Hexosaminidase activity was assayed as described by Horvat gt El: (27). 198 199 Preparation of Antibodies and Ferritin Quantitation Ferritin was purified from the livers of rats given an intraperitoneal injection of Imferon (ironvdextran) as described by Halliday (28) with modification (18). The purified protein was mixed 1:1 with Freund's adjuvant and injected subcutaneously (1 ml total volume containing 1 mg protein) into the backs of rabbits. Following three biweekly injections the animals were bled from the marginal ear vein. The serum obtained was precipitated with ammonium sulfate and chromatographed on DEAR-cellulose to obtain a purified IgG fraction. Purity was determined by polyacrylamide gel electrophoresis. Ferritin in microsomes was quantitated using a modification of an ELISA previously described (29). Microtiter plates (Dynatech 96 well, Alexandria, VA) were coated with 5 us (200 pl total volume) of purified rat liver ferritin in 50 mM sodium bicarbonate buffer, pH 9.6, at HOG for 15 hours. The plates were rinsed with water and coated with 0.1% gelatin in PBS, pH 7.5. After incubation at 37°C for 30 min the plates were rinsed with water and 3 ug of anti-ferritin IgG plus microsomes (various dilutions containing 1.15 r 5 us protein), or purified ferritin (0'50 ng) for the standard curve, in 0.21 gelatin in PBS containing 0.2% Tween 20 (total volume 100 pl). The plates were then carefully washed with water after a one hour incubation at 37°C and 50 ul of a 1:2000 dilution of goat, antivrabbit horseradish peroxidase coupled IgG (Cappel Laboratories, Cochranville, PA) was added in PBS containing 11 gelatin and 0.1% Tween 20 and allowed to react for 30 min at 37°C. The plates were again thoroughly rinsed and substrate, 2.2 mM ortho-phenylenediamine in 0.1 M citrate, pH 5.0, 200 containing 2.6 mM H202 (total volume 100 pl), was added. The reaction was stopped after 10 min by the addition of 50 pl of A N H2803 and the absorbance recorded at "90 nm. Preparation of Microsomes Male SpraguevDawley rats (250-275 g) were obtained from Charles River (Boston, MA) from which liver microsomes were isolated as per Pederson and Aust (30) with the exception that an additional centrifugation at 25,000 x g prior to ultracentrifugation was included to ensure removal of lysosomes. The pellet obtained after centrifugation at 105,000 x g was rehomogenized in 0.02 M Tris~HCl/O.15 M KCl pH 7.A and applied to a Sepharose CLvZB column (2.5 x 25 cm) equilibrated in the same buffer (31). Microsomes, which eluted in the void volume, were pooled and centrifuged again at 105,000 x g and resuspended in 50 mM NaCl containing 501 glycerol. All solutions utilized were thoroughly purged with argon and all steps performed at AOC to minimize autoxidation of unsaturated lipids. Lipid Peroxidation Assays NADPHvdependent peroxidation of microsomes was performed by incubating microsomes (0.5 mg/ml) with NADPH and other additions as specified in the figure legends. Reaction mixtures were constituted in 50 mM NaCl, pH 7.0, and incubated at 37°C in a Dubnoff metabolic shaker under an air atmosphere. Although unbuffered, incubations remained at pH 7.0 throughout the course of the experiments. Peroxidation was monitored by taking aliquots from the incubations at 0, 8, 16, and 2“ min to measure the rate of MDA formation using the TBA test (32). Rates shown are those calculated at 16 min. 201 Assays for Total Iron and Ferritin Iron Release Total iron was determined by the method of Brumby and Massey (33). The release of iron from ferritin was measured according to Ulvik and Romslo (16) with modification. Microsomes (2 mg/ml) were incubated in an Open cuvette in 50 mM NaCl, pH 7.0, containing 175 uM bathophenanthroline sulfonate and catalase (1000 U/ml) to prevent ferrous iron oxidation (18), with other additions as indicated in the figure legends. The formation of the ferrous-bathophenan- throline complex was determined by continuously monitoring the difference in absorbance between 530 and 560 nm using the dual wavelength, non-scan mode of an Aminco DW-2 UV/VIS spectrophotometer (16). Reactions were started by the addition of NADPH and the amount of iron released from ferritin was determined from a standard curve using ferric chloride reduced with 0.1 ml of 10% thioglycolate. RESULTS Chromatography of Microsomes and Activities of Associated Enzymes Protein elution profiles obtained from a Sepharose CLvZB column following chromatography of microsomes and purified rat liver ferritin, which were run separately, are shown in Figure 1A. When microsomes were chromatographed a readily visible yellow peak trailed the microsomal fraction (identified by NADPH-cytochrome PNSO reductase activity) and was found to elute at essentially the same volume as did purified ferritin. This fraction was found to react with antivferritin antibody using Ouchterlony double diffusion analysis (Figure 1B). The ferritin content of the microsomes, determined using an indirect competitive ELISA, was 6.97 NE of ferritin per mg of microsomal protein, however following chromatography little ferritin could be detected (Figure 1B and Table 1). This suggests that ferritin was effectively removed by chromatography as the ELISA was able to detect very low levels of ferritin as indicated in Figure 2. In agreement, the total iron concentration of the microsomes was greatly decreased by chromatography. Microsomes contained low hexosaminidase activity (3.5 nmol pvnitrophenollmin/mg protein) therefore the ferritin was unlikely a result of lysosomal contamination. The activities of NADPchytochrome PA50 reductase, cytochrome PNSO, SOD, and catalase were measured before and after chromatography to assess the effects of chromatography on the microsomes. Table 1 demonstrates that the specific activity of NADPchytochrome PN50 reductase and the specific content of cytochrome Pu50 are increased by chromatography, a likely result of the removal of loosely associated 202 203 . .cuufipnmu .85: pm; 8:23 o .mmaomopoae nl .mfimzmcm cot; an 5358.“ EB 3333.. $3262 omzm oeoncoou501zao9 uofiufipcmofi mmeomOEan new a: 0mm um mocmnnomnm up consamcm moo: mcofiuomam .mcocpoz cam mamfigmumz cu omcHHpso mm.acssaoo So mm x m.mv mmiqo omoamcqmm co umcnmnmoumeocno mampmpmamm mam: :.> ma .H02 2 mP.oxaum1maLe 2 No.0 ca caufipuou Lm>HH um; cmfiufinsq to Ama oo: zamumsfixogaamv mosomogon .mm1qu mmogmsaom co cHuHLme Lm>uq pmm coauagsm cam mmsomonofiz no xcamgmoumaogno on» Lou oafluopm coHuSHm :Hmuonm .49 mpsmfim 204 ‘15“ 22 \- 24 20' 18 IO |.5 o “2 -'- O (uounup Ole-nos 2 '0'0 0 Fraction No. 205 Figure 1B. Ouchterlony Double Diffusion Analysis of Microsomes. The center well contained antivferritin IgG (0.3 mg). Other wells contained: A, microsomes (0.5 mg); B, microsomes (2.5 mg); C, chromatographed microsomes (0.75 mg); D, yellow peak from Sepharose CL'ZB column (fractions 1A~18 0.08 m8); E, purified rat liver ferritin (0.08 mg); F, previmmune IgG (0.3 mg). 206 207 .nuonpmn cam mandamumn :H vonunommo «qum m>HuHumaaoo .uomgquca on» an oozmmmm mm: nods: Ame omiov :Huaggmu Lm>da pm; coaufipsq means omchuno mm: m>cso unmeasum one .o>aso otmoeoom «mHam .m oasmaa 208 50 40 IO l l l I «2 :0 at «.1 0 O O 0 0° (“1” 0617) V 119 FERRITIN 209 .h I c .Oh Hmuou com .Anomo massacm o— cv mcofiumgmaoaq Hmsomogofle oumgmqmn moss» I : cams: .o. m + coo: m pmuonuox.ocm mamagmumx cu confidence mm cozmmmm one: nosmuce oopmdoommm cam .coLH Hobo» .cauflssmm .moonumz ucm mamfigoum: ca omcfiauso mm mm1qo encamnaom co anamLmOBmBOLco Loxccm coHummsuHLucmo Hmfipcmgmuuwu an omcmqoga mom: mmeomOLoH: 2.08:5 o.m.+.o.m new; Féumfi 8.0“.86 moaomonoaz 8.9.8.0 cocamchpmsoLno RENEE 063.? E.J....Sm m.mm.+.\..mm_ 2.03.0.0 6.38.0 888.82 ma\mn ms\aoec ms\: max: ma\aos: ms\: :HuHLLom om Hmpoe mom encampmo omzm composomm omza oeonnoouzo msonnoouho momsomonofiz spa: uoumwoomm< nosancm cam .coLH Hmuop .cauficcmm co unamumoumsonno mmiqo omonmnnom ho aomuum .F mHQMH 210 protein from microsomes. Catalase activity in microsomes was quite high, in agreement with others (3fl.35), however, much of that activity was removed during chromatography. Superoxide dismutase activity, measured as the inhibition of xanthine oxidase-dependent reduction of cytochrome c (23), was also detected in microsomes. Acetylated cytochrome c was used as it is not directly reduced by NADPHv cytochrome PASO reductase and is therefore more specific for Oztvdependent reduction. Again most of the SOD activity was removed by the chromatography step. These results were also confirmed by subjecting microsomes and chromatographed microsomes to polyacrylamide gel electrophoresis.under nondenaturing conditions and staining the gel for SOD activity using the procedure reported by Beauchamp and Fridovich (36) (data not shown). Ferritin Iron Release Since it was previously demonstrated that 027 could release iron from ferritin (13-20) and since microsomes are reported to generate 027, it was of interest to determine first whether microsomes could release ferritin iron and secondly, whether 02? production was necessary for iron release. Because microsomes contain SOD these experiments were conducted with chromatographed microsomes. As shown in Figure 3 the rate of NADPHvdependent iron release from rat liver ferritin was 0.1“ nmol Fe2+ released per min and could be increased about 7vfold by the addition of 0.5 mM paraquat. Figure A demonstrates that rates of iron release were essentially linear with respect to microsomal protein at concentrations greater than 0.25 mg protein per ml. In the absence,of microsomes less than 0.03 nmol Fe2+ per min was released from ferritin. Iron release was also linear with 211 Figure 3. Effect of Varying Paraquat Concentration on NADPHvDependent Iron Release from Ferritin. Incubations (1 ml) contained chromatographed microsomes (2 mg), ferritin (1 mM Fe3*), NADPH (0.5 mM), catalase (1000 U/ml), bathophenanthroline sulfonate (175 uM), and paraquat at the concentrations indicated in 50 mM NaCl, pH 7.0. Formation of the ferrousvbathophenanthroline complex was continuously monitored at 530 nm as described under Materials and Methods. 212 l.2 " 2+ . nmol Fe released /m1n o - I I 1 L 1 0 0.10 0.20 0.30 0.40 0.50 Paraquat (mM) 213 .moonumz cam mamasmpmz Loon: omcaauso mm xmaaeoo on“Hognpcmcmcaonumn1msoggou 0:» ho cowumsnou Lou uoaouficoa mamsoscaucoo . one: mcofiuommm .o.~ ma .Homz :3 om.:« A2: mprv oumcouasm ocaaognpcmcmnaonumn cam Axe m.ov oncomeea .Aaa\= ooopv onnflmomo .Aza m.ov mao no uoouum .z madman 211+ 3.5 5038 32382.2 o.~ 0.. o._ no o III-l d u a O I 1"! O I ¢. 0 I I a; m 0 O nun/pascaleiflag lowu 215 respect to ferritin concentration over the range tested (Figure 5). Paraquat was included in both of these experiments to ensure that 02: was not rate limiting. In the absence of ferritin a small amount of iron release was observed, however this rate subsided within 5 min. This iron release probably represents the mobilization of some as yet unidentified nonvheme, nonvferritin iron from microsomes. A comparison of iron release from ferritin by microsomes and chromatographed microsomes was also made (Table 2). Rates of iron mobilized are normalized to 1 unit of NADPchytochrome PHSO reductase activity to account for the different specific activities of the enzyme in the two microsomal preparations. With microsomes, the rate of iron release was only slightly increased upon the addition of purified ferritin and addition of paraquat or SOD had little effect. When these microsomes were treated with 2 mM CN', which is known to inhibit the Cu, Zn~SOD, a 50% stimulation in the rate of iron release was observed upon the addition of ferritin. Accordingly, in the presence of CN’, paraquat now greatly stimulated iron release from ferritin. When ferritin was added to chromatographed microsomes, which are essentially free of SOD activity, iron release was increased over 2vf01d, which could be inhibited by the addition of exogenous SOD. Paraquat greatly stimulated iron release irrespective of the presence of CN'. In the presence of CN’, paraquat, and ferritin, rates of iron release were comparable for the two microsomal preparations. NADPHvDependent Lipid Peroxidation Using Purified Ferritin The demonstration that microsomes could catalyze the NADPHvdependent release of iron from ferritin suggested that ferritin may provide a source of iron for promotion of lipid peroxidation. In 216 Figure 5. Effect of Varying Ferritin Concentration on NADPHvDependent Iron Release from Ferritin. Incubations (1 ml) contained chromatographed microsomes (2 mg), NADPH (0.5 mM), paraquat (0.5 mM), catalase (1000 U/ml), bathophenanthroline sulfonate (175 pH), and varying concentrations of ferritin in 50 mM NaCl, pH 7.0. Formation of the ferrousvbathophenanthroline complex was continuously monitored as described under Materials and Methods. released/min 2+ nmolFe L2 217 O I 200 4 I 4 400 600 800 Ferritin (uM Fe) I 1000 J 218 Table 2. Effect of SOD, CN', and Paraquat on Ferritin Iron Release by Microsomes nmol Fe2* released/min/U reductase Chromatographed Microsomes Microsomes ' - NADPH 0.00 0.00 - Ferritin 0.78 0.12 Complete 0.88 0.91 + SOD 0.88 0.62 + CN' 1.28 0.83 + paraquat 1.17 3.75 + paraquat, + SOD 1.17 0.67 + paraquat, + CN' 3.89 3.67 Incubations (1 ml) contained microsomes (2 mg for both preparations), catalase (1000 U/ml) and bathophenanthroline sulfonate (175 u“) in 50 mM NaCl, pH 7.0. Where indicated additions were as follows: NADPH (0.5 mM), ferritin (1 mM Fe3+), 300 (100 U/ml), CN’ (2 mM), and paraquat (0.5 mM). Formation of the ferrous-bathophenan— throline complex was determined by continuously monitoring the difference in absorbance between 530 and 560 nm using the dual wavelength, nonvscan mode of an Aminco DW~2 UV/VIS spectrophotometer (Results are the averages of two separate experiments). 219 the presence of NADPH, microsomes isolated by conventional differential centrifugation were found to exhibit greater rates of MDA formation than chromatographed microsomes (Table 3). Table 3. Effect of Catalase, SOD and Paraquat on NADPH- Dependent Microsomal Lipid Peroxidation. nmol MDA/min/U reductase No Additions + Paraquat + Catalase + SOD Microsomes 3.75 3.A7 “.03 3.75 + Ferritin 3.75 2.67 “.25 “.25 Chromatographed Microsomes 1.37 1.56 1.37 1.37 + Ferritin ”.38 5.7“ ”.30 1.75 Reaction mixtures (2.5 ml, final volume) contained microsomes (0.5 mg/ml) and ADP (100 u”) in 50 mM NaCl, pH 7.0. Where indicated additions were as follows: ferritin (200 uM Fe3+), paraquat (0.5 mM), catalase (100 U/ml) and SOD (100 U/ml). Reactions were initiated by the addition of NADPH (0.5 mM) and aliquots from the reaction mixtures were assayed as described in Materials and Methods to determine the rate of MDA formation. (Results are the averages of two separate experiments). ' Again, rates are expressed per unit of NADPH'cytochrome PHSO reductase activity to permit direct comparisons. However, upon the addition of purified rat liver ferritin to lipid peroxidation incubations an increase in MDA formation was noted only in chromatographed microsomes. The addition of exogenous SOD prevented the ferritinvdependent increase in peroxidation of chromatographed microsomes but had no effect on the rate observed in the absence of ferritin for either 220 microsomal preparation, or the rate observed with microsomes plus ferritin. The inclusion of paraquat resulted in a marked stimulation of MDA formation in chromatographed microsomes but only when ferritin was included. The addition of CN’ or DDC to inhibit endogenous SOD activity in microsomes resulted in a nonvspecific inhibition of NADPHvdependent lipid peroxidation perhaps either by inhibition of microsomal monoxygenase activity (38) or by free radical quenching r (39). Therefore, lipid peroxidation experiments analagous to the iron release studies with microsomes (Table 2) are not shown. It was of interest to determine if a difference in the amount of iron available for the formation of an initiator was responsible for the greater rates of lipid peroxidation in microsomes than chromatographed microsomes. To assess this, NADPHvdependent lipid peroxidation incubations were titrated with EDTA, which will inhibit lipid peroxidation when it is in excess of iron (37). As shown in Figure 6, peroxidation in microsomes was significantly inhibited by approximately A uM EDTA. Lipid peroxidation in chromatographed microsomes was similarly inhibited by approximately 2 uM EDTA. 221 . .moonuo: . cam mamnpoumz an nonnnomoc mm condoms one: monsuxqa conuomon on» eonn.muo:UHHm new “:5 m.ov mma cam Aas\ms o.—n moeomonoHs oochpcoo Amasao> Hmcnn .Ha m.mv.mmnsuxna conuomom .conpmonxogmm manna Hmsomononz ucmocoaoaimao