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Electronic Theses & Dissertations
An investigation of capsaicinoids and bioactive compounds in 'Scotch Bonnet' and seven other cultivars of pepper (Capsicum annuum)
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In Collections
Electronic Theses & Dissertations
Copyright Status
In Copyright
Material Type
Theses
Authors
Yao, Jinpin
Date Published
1992
Subjects
Amino acids
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Peppers
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Plant bioactive compounds
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Program of Study
Horticulture
Degree Level
Masters
Language
English
Pages
vii, 72 pages
Permalink
https://doi.org/doi:10.25335/x61t-9h38
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