Effects of cooking on distribution pattern and reduction of congener specific polychlorinated biphenyls (PCBs) in carp

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Song, Jeong-Hee

Date Published: 1993

Subjects: Carp
Cooking (Carp)
Polychlorinated biphenyls

Program of Study: Food Science and Human Nutrition

Degree Level: Masters

Language: English

Pages: xii, 118 pages

Permalink: https://doi.org/doi:10.25335/z9vg-ev85

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