I AM mmvsxs mt mwsmmm mugs m. AEFALFA mamas: SAYWA 3...; WITH 7 59542551; REFERENCE 7:: mamas mamas 1m Manama»; AND. mamasmmsrac Mtflww “i f «1'! Thesis for eh. Dagmar ‘of pa. D. mcmsm STATE UNIVERSITY Frederéck We Fuss: 19-63 THESlS IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIII I 3 1293 011012923 This is to certify that the thesis entitled AN ATIALYSIS OF DIFFERENTIAL YIELDS IN ALFALFA (MEDICAGO SATIVA L.) WITH SPECIAL REFERENCE TO FACTORS AFFECTING NET PRODUCTION A’ID PHOTOSYNTHETIC ACTIVITY presented by Frederick w. Fuess has been accepted towards fulfillment of the requirements for ._PhD_degtee in CI’O c'ence 1.. méé’flw Major professor Datefibdfi‘wt qr /qéi 0-169 LIBRAR Michigan St: University ABSTRACT AN ANALYSIS OF DIFFERENTIAL YIELDS IN ALFALFA (MEDICAGO SATIVA L.) WITH SPECIAL REFERENCE TO FACTORS AFFECTING NET PRODUCTION AND PHOTOSYNTHETIC ACTIVITY by Frederick W. Fuess Field and controlled-environment studies were conducted to deter~ mine the causes of differential production of alfalfa (Medicago sativa L.) under four cutting systems to determine Specifically why alfalfa cut three times yields more than when out twice per season. Net pro- duction, leaf area, leaf distribution and light interception were measured weekly and leaf area indexes and net assimilation rates were calculated. Net photosynthetic rates of excised alfalfa leaves from both the controlled-environment chamber and the field were measured in a Warburg respirometer. Alfalfa cut three times per season yielded 0.77 ton more for an average of two years than when cut twice primarily due to a measured net leaf loss of 0.53 ton more in the two- than in the three-cutting treatment, accounting for two-thirds of the difference in total yield. The remaining one-third of the difference appears to have been due to increased rates of net photosynthesis in the leaves of the three- cutting treatment which were younger on the average than the leaves in the two-cutting treatment. A: “MW: rat‘s—2':— Frederick W. Fuess Leaf area indexes (LAI) reached an average ceiling value of 5.16 during the first cutting. LAI did not serve as an adequate predictor of seasonal production but showed a positive relationship to yield for individual cuttings in the frequently-cut alfalfa. Net photosynthetic activity in alfalfa decreased with age. Leaves more than three weeks old were less than one-seventh as active photosynthetically as five-day old leaves. The Warburg respirometer appears precise enough to support the use of this method in determining comparative rates of photosynthetic activity in alfalfa leaves. AN ANALYSIS OF DIFFERENTIAL YIELDS IN ALFALFA (MEDICACO SATIVA L.) WITH SPECIAL REFERENCE TO FACTORS AFFECTING NET PRODUCTION AND PHOTOSYNTHETIC ACTIVITY By Frederick W. Fuess A THESIS Submitted to Michigan State University in partial fulfillment of the requirements for the degree of DOCTOR OF PHILOSOPHY Department of Crop Science 1963 ‘3 at ‘TD 0 3 c/a/w ACKNOWLEDGEMENT The author wishes to express his appreciation to Dr. M, B. Tesar for his helpful guidance, encouragement, and constructive criticism during the course of these studies and for his valued help in the prepa- ration of this manuscript. Appreciation is also expressed to Dr. C. R. Olien for his invaluable assistance in the photosynthetic determinations and to Professor H. M. Brown for his advice in the statistical analyses. A special note of gratitude is expressed to my wife, Marilyn, without whose moral, mental and financial support this study would not have been possible and to Frederick IV and Cynthia, our children, for their cooperation and devotion during the past three years. ii TABLE OF CONTENTS Page LIST OF TABLES . . . . . . . . . . . . . . . . . . . . . . . . . iv LIST OF FIGURES . . . . . . . . . . . . . . . . . . . . . . . . v INTRODUCTION . . . . . . . . . . . . . . . . . . . . . . . . . . 1 REVIEW OF LITERATURE . . . . . . . . . . . . . . . . . . . . . . 3 Yields and Carbohydrate Reserves . . 3 Leaf Area, Distribution and Light Interception . 4 Net Assimilation Rate 6 PART I. EFFECT OF CUTTING ON YIELD, NET PRODUCTION, LEAF AREA, LEAF DISTRIBUTION, LIGHT INTERCEPTION AND NET ASSIMILATION RATE . . . . . . . . . . . . . . . . . 8 Material and Methods . . . . . . . . . . . . . . . . . . . . 8 Experimental Results . . . . . . . . . . . . . . . . . . . . 18 Yield . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Net Production . . . . . . . . . . . . . . . . . . . . . 20 Leaf Area Index . . . . . . . . . . . . . . . . . . . . . 23 Leaf Distribution . . . . . . . . . . . . . . . . . . . . 29 Light Interception . . . . . . . . . . . . . . . . . . . 34 Net Assimilation Rates . . . . . . . . . . . . . . . . . 37 PART II. PHOTOSYNTHETIC STUDIES OF EXCISED LEAVES IN A WARBURG RESPIROMETER . . . . . . . . . . . . . . 41 Material and Methods . . . . - . - - 41 Results and Discussion of Net Photosynthetic Studies . . . . 46 Exploratory Investigations 46 Principal Investigations 48 DISCUSSION OF RESULTS 54 SUMMARY 62 65 LITERATURE CITED . iii Table LIST OF TABLES Yield in tons of hay per acre and percent produced by each cutting of alfalfa harvested one, two, three, and four times per season in different locations Average leaf area indexes of alfalfa cut one, two, three, or four times per season . Leaf area indexes and percentages of total leaf area located in 6-inch segments of alfalfa stems 1961 Leaf area indexes and percentages of total leaf area located in 6-inch segments of alfalfa stems 1962 . Net assimilation rates in grams of dry forage per square meter of leaf area per day of alfalfa under four cutting treatments Net photosynthetic rates of leaves of alfalfa located in different sections of the stem Net photosynthetic rates of leaves of different ages of alfalfa grown in a controlled- environment chamber iv Page 19 28 30 32 38 SO 53 LIST OF FIGURES Figure Page 1. Ozalid print method used to determine leaf area in 1961 showing (left to right) the green leaves and stems, the printing frame, the developed print and the cut-out leaf prints (lower right) . . . . . . . . ll 2. Leaf punch used to determine leaf area in 1962 showing (left to right) the green leaves and stems, the punch with leaflets in place, the leaf disks (upper right) and the sampled leaflets . . 13 3. Aluminum U-bar probe used to measure light intensities in alfalfa showing the leveling bubble on the U-bar and the Weston 765 illumination meter . . . . . . . . 15 4. Aluminum frame used to support the U—bar in a horizontal position at six-inch increments from the ground level . . . . . . . . . . . . . . . . . . . l6 5. Tons of hay produced per acre by alfalfa cut one, two, three or four times per season. Weekly determinations, 1961. LSD and R at 5% level . . . . . 21 6. Tons of hay produced per acre by alfalfa cut one, two, three and four times per season. Weekly determinations, 1962. LSD and R at 5% level . . . . . 22 7. Leaf area indexes (LAI) of alfalfa cut one, two, three and four times per season. Weekly deter— minations, 1961. LSD and R at 5% level . . . . . . . 24 8. Leaf area indexes (LAI) of alfalfa cut one, two, three and four times per season. Weekly deter- minations, 1962. LSD and R at 5% level . . . . . . . 25 9. Percentage light interception O, 6 and 12 inches from ground level in alfalfa cut one, two, three and four times per season. Weekly determinations, 1962 . . . . . . . . . . . . . . . . . . . . . . . . . 35 10. Modified Warburg flasks showing the method used to attach the leaflets (upper photograph) and the assembled flask attached to the manometers (lower photograph) . . . . . . . . . . . . . . . . . . 43 Figure 11. 12. 13. 14. LIST OF FIGURES (Continued) Net photosynthetic rates (pl OZ/hr/cmz) of leaves from different locations on stems grown in the controlled-environment chamber for six weeks. 1962 . Net photosynthetic rates (ul Oz/hr/cmz) of leaves from different locations on stems from a cutting stand of alfalfa, June 12, 1961 Percentage light interception at ground level (LI%), leaf area indexes (LAI), tons of hay per acre (T/A) and net assimilation rates (NAR) of alfalfa cut one or two times per season. Weekly determinations, 1962 . Percentage light interception at ground level (LI%) leaf area indexes (LAI), tons of hay per acre (T/A) and net assimilation rates (NAR) of alfalfa cut three or four times per season. Weekly determines tions, 1962 vi Page 49 52 58 59 mrsopucnon The importance of alfalfa as a hay crop in Michigan and in the) northeastern half of the United States has been well established. In Mflchigan, approximately 15% of the 10 million acres of cropland are utilized for the production of either alfalfa hay or an alfalfa-grass ' hay. In the United States, alfalfa hay occupies 8% of the total crop- land. The amount of alfalfa hay produced per acre in Michigan varies from well over five tons per acre on the fertile, well-drained soils to less than one ton in the marginal agricultural areas. Alfalfa management practices have undergone several changes in the past sixty years. 'During the early 1900's, it was believed that frequent cutting stimulated growth and increased yields. After the re- sults of long-term studies reviewed by Graber ES 3;, (10) showed in the 1920Is that frequent cutting resulted in lowered yields in sub- sequent years, agronomists in the.Great Lakes states recommended that alfalfa be cut twice during the season at the full bloom stage. With the advent of practical leafhopper control, more wilt-resistant and winter-hardy varieties, increased emphasis on quality, and shorter rotations, three harvests before September 1 have been recommended in the northern part of the Great Lakes area. Since the late 1950's, a few studies in the North Central states have indicated that a three- cutting system produces more hay than either a two- or four-cutting system for as long as three and possibly four years. Few attempts, I 2 however, have been made to determine the factors which are responsible for the yield differences except as the cutting treatment effects the yield in subsequent years. Consequently the purpose of the studies reported herein has been to obtain fundamental information concerning the leaf production, light interception, net production, and photosynthetic efficiency of alfalfa (Mgdicago gatiyg L.) cut one, two, three, or four times per season in an attempt to answer the specific question: Why does a three-cutting system yield more hay than a two-cutting system over a period of three to four years? REVIEW OF LITERATURE Yields and Carbohydrate Reserves During the first two decades of this century, alfalfa management systems were based primarily on empirical observations rather than scientific investigations. These early recommendations have been re- viewed by Graber t 21, (10). Since the late 1920's, many studies have been conducted to measure the effects of time and frequency of cutting on the yield and longevity of alfalfa stands with special emphasis on the effects of cutting treatments on the carbohydrate reserves and winter survival. An excellent review of these investigations from the early 1930’s until 1950 has been presented by Willard (27). Studies in the last 5 years have indicated that some of the recently-released varieties which combine wilt resistance and winter hardiness will withstand more frequent cutting than the less hardy, wilt-susceptible varieties in common use in the 1930's. Folkins gt _1. (9), working in Ontario, Canada, reported no significant decrease in yield in the third year after cutting a Vernal alfalfa-timothy stand three times before August 16. Over the three-year period, the three- cutting system produced more dry matter than either a two- or a four- cutting system. A three-year study in Michigan (20) showed that Vernal alfalfa when top-dressed annually with 83 lbs. K.yie1ded one ton more hay per acre per year when cut three times instead of twice a year with the 3 4 last cutting being on September 1; the yield increase was only 0.4 ton when not top-dressed. A study in Wisconsin (17) using two alfalfa varieties, two fertility levels, two levels of insect control, and five cutting treat- ments over a three-year period has shown that three harvests before September 1 produced 22% more dry matter and 49% more protein than a two-cutting system. The only treatment which favored the two-cutting system was the low fertility system with no insect control and dif- ferences were only evident in the third harvest year. The carbohydrate reserves of roots of Vernal alfalfa not cut or subjected to a two- or three-cutting system were measured by Smith (16). A noticeable drop in the carbohydrate content of the roots was evident after each defoliation. By mid-November, however, the percentage of total available carbohydrates in the roots was approximately the same in all cutting treatments. Leaf Area, Distribution and Light Interception Watson (23) has suggested that the "measure of leaf area which is relevant to the comparison of agricultural yields, that is, of weights of different crops produced per acre of land, is the leaf area per unit of land, which it is prOpOSed to be called the Leaf Area Index (LAI)". It has recently been pointed out by Watson (26) that total dry matter production varies with Size, activity, and duration of the photo- synthetic system. His data indicate that the size of the photo- synthetic system is the greatest variable as indicated by the fact that varieties of potatoes and sugar beets with the highest mean leaf area produced the highest total yield. 5 Many investigators have reported leaf area indexes for various crops but no reports of leaf area measurements in alfalfa were found. Davison and Donald (5) measured the leaf area of subterranean clover planted at densities of from 1 to 50 plants per square link (63 square inches). Their results show that all awards tended toward a common .leaf area index of 8.7 at the end of the growing season. Maximum dry matter production of the subterranean clover was reached when the leaf area index was between 4 and 5. In studies with white clover, Brougham (4) found that the LAI never exceeded 5.5. Donald and Black (7) re- viewed the leaf area indexes of other crops. An analysis of the apparent importance of leaves at different locations on the stem has shown that the total LAI may be an over- estimation of the total photosynthetic area. 0f the maximum LAI of 5.5 in a white clover sward, Brougham (4) found that only 60 percent of the leaves were fully-expanded, active leaves; the remaining 40 percent of the leaves were either young and folded or dead and dying. Senescense of lower leaves became evident approximately 35 days after defoliation when the leaf area index reached 4. Studies with corn (13) show that the production of dry matter per unit of leaf area by the top, middle, and bottom leaves was of the ratio of 4 to 2.2 to l. The study suggests that the low production of the lower leaves was due to a reduction in the light intensity from shading by the upper leaves. Similar results have been reported by Donald (8) who has stated that under a dense leaf canopy, the lower leaves may become parasitic. The relationship between light interception and LAI as reported by Brougham (3) has shown that the growth rate of a legume-grass 6 pasture increases until complete light interception at ground level is approached and thereafter growth remains at almost a constant rate. The leaf area index of 4 in clover and 7 in timothy, at which 95% light interception occurred, has been defined as the "critical LAI". This value appears to be similar to the "optimum LAI" as defined by Donald (8). Leaf areas tend to increase beyond this "optimum" level until the rate of death of old leaves equals the rate of appearance of new .leaves which Donald has called the "ceiling LAI". He notes that plants continue to increase in size after the ceiling LAI is reached as the stems continue to elongate. Maximum yield is not reached until the net photosynthesis of the whole plant reaches zero. Net Assimilation Rate Studies of net assimilation rates of many crops have been pre- sented by many investigators and the techniques used to measure the assimilation rates have varied. Early studies which attempted to cor- relate yield with morphological measurements were difficult to interpret because of variations in weather conditions during the growing season. A complete review of the literature concerning the early attempts to measure net assimilation rates is presented by Watson (25). Talling (19) reviewed the more recent studies with special emphasis on photo- synthetic studies in the field. Only a few of the more pertinent investigations are presented herein. In one of the earliest studies of assimilation, Thomas and Hill (21) measured the changes in CO2 concentration above an alfalfa plot enclosed in a small glass chamber. Their data show that the assimila- tion rate of an alfalfa crop 48 inches tall was only twice as great as 7 that of plants 6 to 8 inches tall despite the fact that the taller alfalfa had 3.6 times the leaf weight. A mathematical approach to assimilation rates, originally sug- gested by Briggs gt 21. (2), was refined and expanded by Watson (25). He defined net assimilation rate (NAR) as the change in dry weight of the plants per unit area of leaf per day. In reality, the NAR as defined by watson is a measure of photosynthetic efficiency rather than of growth. One of the major errors cited in the calculation of NAR has been the incomplete recovery of the root system. However, differences in the NAR of wheat calculated from the total dry weight including the recovered roots and calculated from the dry weight of the shoots alone were small (24). Studies of the assimilation rates of individual leaves have been conducted to determine the optimum conditions for maximum photosynthesis under the artificial conditions present in such a test. The temperature and light intensity at which isolated leaves have the greatest rate of apparent photosynthesis appears to vary with the species tested. Light intensities between 1,200 and 2,000 foot candles and temperatures be- tween 20 and 300 C. have been recommended (1) (6). The age of the leaf appears to have a greater effect on the photosynthetic rate than the chlorophyll content of the leaf. Moss (14) has reported that the yellowish-green corn leaves are as effective photosynthetically as dark green leaves of the same age. Pea leaves have been reported to reach their maximum photosynthetic rate when they are still folded and have not turned dark green (15). PART I EFFECTS OF CUTTING FREQUENCY ON YIELD, NET PRODUCTION, LEAF AREA, LEAF DISTRIBUTION, LIGHT INTERCEPTION AND NET ASSIMILATION RATE Material and Methods The experiments were conducted on a tile—drained Conover silt loam of high fertility. The sites used in 1961 and 1962 were located within 500 feet of each other and were part of the experimental fields of Michigan State University. 1961 A series of Vernal alfalfa plots in their third harvest year was used in 1961. These plots were seeded in 7-inch rows in April, 1959, with a grain drill equipped with band seeding tubes and were sprayed to control weeds. Two harvests were taken from the plots in both 1959 and 1960. The area was top-dressed with l3# of P and 72# of K per acre in April, 1961. The following four cutting treatments were imposed with a self—propelled mower with a 3-foot cutting bar set to cut the forage to a 2-inch height: W Number of cuttings per season Dates of cutting One August 30 Two June 21, August 30 Three May 31, July 12, August 30 Four May 17, June 21, August 2,3 August 30 aout July 26, 1962 A Split-plot design with five replications was used in 1961. The four cutting treatments which occurred at random in each replication occupied the whole plots which were 6 by 68 feet in size. Each whole plot was divided into seventeen 4- by 6-foot sub-plots. The sub-plots were not randomized but were harvested in con- secutive order to facilitate the sampling and cutting of the experi- mental area. Each sub-plot was harvested only once during the season. Only those sub-plots which had not been previously sampled were cut with the mower. At weekly intervals from May 10 to August 30, 1961, an area five rows wide (35 inches) by 36 inches was cut to ground level by hand. This sample was removed from the subvplot leaving a border of one and one-half feet on each side and one foot on the harvested end of the plot. A sub-sample of from 12 to 20 stems was selected at random from the harvested material of two of the five replications. It was found that the leaf percentage and leaf area of the plots ex- hibited the greatest variability during early periods of regrowth. Therefore, the larger sub-samples were taken immediately after the 10 cutting treatments were imposed. The stems of the sub-sample were cut into 6-inch segments immediately after collection and placed in plastic bags in an insulated box. Stems were cut individually and the point of attachment of the petiole determined the 6-inch segment into which the leaf was placed. The plastic bags were stored in a cooler at 40° F for not more than three days. The remainder of the forage from the 35- by 36-inch sub- plots was placed in a paper bag and dried to a constant weight at 1400 F. Yields are reported on an acre basis as tons of hay containing 12% moisture. Leaf area and leaf distribution were determined by removing the leaflets from the petiolules and petioles with a pair of tweezers. The petiolules, petioles, and stems were grouped together and will hereafter be referred to as stems. An "Ozalid" print was made of the leaflets from one replication (Figure l). The leaves and stems from each 6-inch segment were dried, weighed, and the dry weight ratio of leaves to stems determined. The "Ozalid" prints of the leaflets were cut out, dried, and weighed. The weight of a known area of Ozalid paper was determined and the areazweight ratios of the leaves in each 6-inch segment was calculated. The leaf area index and leaf distribution of each sub- plot was determined for each of the five replications from the leaf: stem ratio and the areazweight ratio. 1962 The experimental area used in 1962 was band seeded with Vernal alfalfa on summer-fallowed ground on August 7, 1961, at a rate of 11 Fig. l.--Ozalid print method used to determine leaf area in 1961 showing (left to right) the green leaves and stems, the printing frame, the developed print and the cut-out leaf prints (lower right). 12 11-1/2 pounds of seed per acre. A total of 140 pounds of phosphorus and 260 pounds of potassium per acre was applied in three applications before and at the time of seeding. The field was clipped with a tractor-drawn rotary mower on April 21, 1962, to remove the large weeds. A split-plot design with four replications was used in 1962. The four cutting treatments comprised the whole plots and occurred at random in each replication. The whole plots, 12 by 20 feet in size, were each divided into 18 sub-plots, 12 by 6 feet in size. The larger size of both the whole plots and the sub-plots in 1962 afforded a border of 4-1/2 feet on each side and 3 feet on the harvested end of the 35- by 36-inch sampling area. The borders helped to prevent shading of the newly-cut whole plots by the uncut plots. The sampling procedure in 1962 remained the same as in 1961. However, the number of stems selected as a sub-sample was decreased to 10 in those plots with growth of over 24 inches. The leaf area: weight ratio was determined for two replications rather than one as in 1961. In 1962, the leaf areazweight ratio was determined by weighing leaf disks of known area. Forty-eight leaflets were selected at random from the leaves present in each 6-inch segment. The leaflets were stacked on a rubber stopper in groups of six and a disk 0.23 square centimeters in area was obtained with a sharpened, hollow steel rod from as near the center of the leaflets as possible (Figure 2) since a comparison of the "Ozalid" print and disk methods indicated that the disk method gave results which were consistently 2% below the print method if the disks were removed from the center of the leaflets. However, if the disks did not include the mid-vein of the leaf, the 13 Fig. 2.--Leaf punch used to determine leaf area in 1962 showing (left to right) the green leaves and stems, the punch with leaflets in place, the leaf disks (upper right) and the sampled leaflets. 14 area tended to be overestimated by as much as 20% as compared with the print method. . weekly samples were taken from May 3 to August 30, 1962. The cutting treatments imposed on the whole plots followed the same schedule as in 1961 with the exception that the date of the third harvest of the 4-cutting treatments was advanced to July 26, 1962. The plots were sprayed weekly with one pound of DDT per acre to control leafhoppers. Light interception was measured using a Weston Model 756 illumina- tion meter fitted with a quartz window. The photosensitive cell of the light meter was fitted into a small aluminum U-bar (Figure 3). The end of the U-bar was fitted with a small hardwood point to facilitate pas- sage through the forage. A small, round bubble-type level was attached to the aluminum bar to insure horizontal placement of the photosensitive cell in the forage. An aluminum frame was constructed to hold the bar and photosensitive cell at 6-inch increments from the surface of the ground (Figure 4). The aluminum bar with the photosensitive cell in place was pushed between the rows of forage a distance of 2, 2-1/2, and 3 feet and light readings were taken at each distance. Readings were made between 11 a.m. and l p.m. on clear days. The net assimilation rate (NAR) for each weekly interval was calculated using the following formula: W — W 2 1 NAR = (t2 - t1) L1 + L2 2 where W1 and W2 total leaf area at times t1 and t2 respectively. The NAR is expressed equal the dry weight of the forage and L1 and L2 the as grams of dry forage per square meter of leaf area per day (g/mZ/day). 15 Fig. 3.--A1uminum U-bar probe used to measure light intensities in alfalfa showing the leveling bubble on the U-bar and the Weston 76S illumination meter. 16 Fig. 4.--Aluminum frame used to support the U-bar in a horizontal position at six-inch increments from the ground level. 17 Statistical significance was determined using_Duncan's new multiple- range test (18). Where applicable the least significant ranges at the 5% level are reported for p - 2 (LSD) and p a the maximum numbers of entries (R). Weather Conditions The monthly precipitation in inches and deviation from normal recorded at the United States Weather Bureau station located approxi- mately one mile from the experimental areas were as follows: L __ - _‘—; 19;? 1967 Month Normala Total Deviation Total Deviation April 3.55 .73 1.23 -l.59 2.82 May 1.04 -2.72 1.82 -l.94 3.76 June 2.17 -1.21 3.42 .04 3.38 July 2.71 .01 2.41 - .29 2.70 August 3.97 1.13 1.85 - .99 2.84 Total 13.44 -2.06 10.73 -4.77 15.50 a47-year average. Rainfall from the beginning of the growing season to the time of the last harvest date in 1961 and 1962 was 2.06 and 4.77 inches be- low normal, reSpectively. In 1961, below normal rainfall in May and June was partially compensated for by above normal rates in July and August. The 1962 season was very dry with below normal rainfall in every month except in June when precipitation was only 0.04 inches above normal. Near drought conditions were experienced in the latter 18 part of July since more than one-half of the total monthly rainfall fell on July 3. Experimental Results The average yields from each harvest and the total yields of alfalfa managed under the four cutting treatments are shown in Table 1. Alfalfa cut three times was significantly higher in yield for the two years than any of the other cutting treatments. The yield of 5.37 tons of hay under the 3-cutting treatment was 0.77 tons greater than under the 2-cutting treatment and 0.63 tons greater than under the 4-cutting treatment. The 3-cutting system yielded much more--2.47 tons--than the plots cut only once on August 30. There was no difference in yield between 1961 and 1962 in the 2- or the 3-cutting treatments. The l-cutting treatment, however, produced 0.57 ton more hay in 1961 than in 1962. The difference in yield may have been due to the very dry season in 1962. Visual obser- vations indicated that regrowth from crown buds was noticeably decreased and the limited amount of regrowth produced was not vigorous enough to penetrate the dense cover of mature forage in 1962. The difference of 1.28 tons between the 1961 and 1962 yields in the 4-cutting treatment appears to have been caused by several factors. A severe infestation of leafhoppers in July and August of 1961 reduced the number of leaves and stunted the growth, especially during the last period of regrowth. 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Ho.m .. wm.~ wwsam mean an.~ ~m.s Ns.s No.2 mm.s om.o sm.s sm.s LN We mesa -.o an.“ mm.~ mm.~ ~m.m Hm.w No.2 No.2 as a » -.~ -- so.o so.o os.o -- mmum os.m a mass am as: s~.m om.~ om.~ om.~ ow.as mm.m mm.~ mm.~ Hm-¢m as: -- ss.~ ss.~ ss.~ -- No.m No.m Ns.m su-aa as: oe.m os.m os.m oo.m s~o.s No.s No.s No.s --oH as: s~.~ e~.N s~.~ s~.~ m m m m o~-m a: psom canny 038 moo usom cough 038 moo mwcwuuso mo umneaz mewuuso mo 903852 HMMMMwuH moms Home hit ”I!” Lfll til.” llfll muamaumouu wcwuuao unow nova: «mammfim mo amp you mean mama mo pmume mumsvm Mme owmuow hue mo macaw aw moumu coHumHMmemm umz:-.m mqmcouvoaaouucoo osu aw caopw mamuw so meoHumooH ucmpmwmwv Eoum mo>mmH mo Awao\un\mo div mood» owumauchm0uonm umzuu.~H .Mwm “$9832 swam 49 as ea me «a ma NH Ha ed a m a s m s m N a 0 me we I . «m r as r m.» l MOH T no .7 «o T ANH no mm m on T mm 1 A T N r. sea I moa I.oaa.r. an Noe I NoH smar awe «a 1 mm A .ima nae r. see an I owe I mm as mam «ea ma r MM «Ha I 1. I am r and I see I, Ned om.I_Hst so see .asu mms r mmH,I sea 1. mad mma m-.I one #05. on a: I m: r. no? J nae I mes mmH I wee ewe I. .Lsm .Ims (seqour) umoxo moa; souensrq 50 showed the greatest range of net photosynthetic rates with the upper leaf (139) nine times as active photosynthetically as the lower leaf (15). Similar results were found in stems number 6 and 14 where the net photosynthetic rates of the upper leaves were six and seven times greater than that of the lower leaves. The results from Figure 11 were summarized by averaging the net photosynthetic rates of the leaves from each 1/4 of the total length of the stem (Table 6). The number of leaves from each section of the stem varied due to errors in technique or abscission of the lower leaves. It is very striking that the average net photosynthetic rates decreased progressively from the top (125) to the bottom (29) of the stems. This difference of the magnitude of 4 to 1 indicates that the youngest leaves had the highest net photosynthetic rates. Although the lowest leaves appeared healthy and turgid, their pale-green color indicated that the chlorophyll content may have been lower than that of the dark-green leaves in the upper part of the stems. TABLE 6.--Net photosynthetic rates of leaves of alfalfa located in different sections of the stem1 ‘ fir Section of stem, v—v—fi. fi.‘ Average net Source of % distance Number ?f photosynthetic stms observations from bottom rates Controlled- 76-100 17 125 52 environment 51-75 15 99 b chamber 26-50 7 71 c 0-25 4 29 d Field, 51-100 5 137 a June 12, 1962 0-50 5 113 b l 19 to 40 inches long from controlled-environment chamber 21 to 24 inches long from field. 2Rates from the same source and in the same column with the same letter are not different at 5% level. 51 Although the determination of the net photosynthetic rates of upper and lower leaves grown under field conditions was hindered by early abscission of the lower leaves in August, 1962, five stems 21 to 24 inches long were selected from a field of first cutting Vernal alfalfa on June 12, 1963. Because of an abnormally late spring, leaf retention was greater at lower levels of the alfalfa plants than at a similar date in other years. The stems were selected on the basis of the presence of healthy, disease-free leaves in the lower half of the stems. The net photosynthetic rates and the location of the individual leaves in the stems are shown in Figure 12. The younger leaves from the upper portion of the 21- to 24-inch stems had a significantly higher net photosynthetic rate (137) than the older leaves from the lower half of the stem (113) as shown in Table 6. These data indicate that dramatic reductions of the net photosynthetic rate of alfalfa leaves with in- creasing age, as shown in the case of the alfalfa grown in the controlled- environment chamber, also occur under field conditions. To test further this apparent relationship between the age of the leaf and the net photosynthetic rate, determinations were made using leaves of precisely-known ages (Table 7) since the leaves were tagged when unfolding. Although there was no significant difference in the average net photosynthetic rates measured 5 and 12 days after unfolding (119 and 121), significant and marked decreases in the net photosynthetic rates occurred as the days since unfolding increased from 12 to 28. The leaves which had been unfolded for 12 days had an average net photosynthetic rate which was more than seven times greater than that of the leaves which had been unfolded 28 days (121 to 17). The sharp decrease in the average net photosynthetic rates between 22 52 moowumooa usmummmwo Scum mo>moH mo A .Homa .Na mesa Honszz Boom .mmamwam mo vcmum mewuuao umnwm m scum wEmum co NEo\un\No any mmumu owuozudhmouosm uszI.NH .wwh m a m N H o ..o n: I 2: r em I 02 1 A a2 13 , I.wH “mas: mmaeu seem fine m. r. NH lam (seqour) unoag mos; aouansrq 53 and 28 days (80 to 17) appears to have been due to a rapidly accelerated aging of the leaves. TABLE 7.--Net photosynthetic rates of leaves of different ages of alfalfa grown in a controlled- environment chamber Days Number Net since of photosynthetic unfolding leaves rate 5 4 119 a1 12 7 121 a 17 6 112 b 22 6 80 c 28 2 17 d 1Rates in same column with the same letter are not different at 5% level. DISCUSSION OF RESULTS The objectives of the studies reported herein were to determine the effects of one, two, three and four cuttings on the production and photosynthetic area and efficiency of alfalfa in an attempt to answer specifically why alfalfa out three times per season (9) (17) (20) yields more than when out twice for a period of three or four years. }The effects of frequent defoliation on root reserves and the longevity of alfalfa stand were not studied. Effects of cutting treatments were intentionally measured for only one season at each of the two locations to prevent the residual effect of previous treatments from influencing yields and other data. Carbohydrate reserves were not measured since it has been well established from previous studies (10) (11) that in- creased frequency of cutting decreases carbohydrate reserves and causes stand depletion even after the first harvest year. The stand may be vigorous enough for three or four years for near maximum yields under a high fertility program, however, even though it has been partially depleted by frequent cutting. Since alfalfa yield is a product of photosynthesis, it appeared likely that the average size of the photosynthetic area would be one of the most important factors which determined crop yield. Experimental results presented herein have shown that the average photosynthetic sur- face (LAI) of alfalfa during the growing season is not, in itself, a suitable index of crop production. The highest Z-year average yields 54 55 of alfalfa were produced under a 3-cutting system which had an average LAI of 2.12. Significantly lower yields were produced under both the l- and 2-cutting systems in which the average leaf area indexes were higher--2.59 and 2.60, reapectively. There did, however, appear to be a positive relationship between the average leaf area values for shorter periods of time-~e.g.,the five to seven week period between harvests in the 3- and 4-cutting treatments-~and the tons of hay produced. Higher average leaf area indexes during harvest periods were associated with higher yields both within treatments and between years. Leaf abscission was evident after the forage had reached a height of about 12 inches. The rapid rate of leaf formation during the early part of each regrowth period, however, resulted in an increase in the LAI from one week to the next. Approximately one week before the 1/10 bloom stage was reached maximum leaf area indexes were attained and from that time until the end of the growing period, the decreased rate of leaf formation together with an increased rate of leaf abscission resulted in a decrease in the LAI from one week to the next. In order to get an estimation of leaf loss, determinations were made based on the average weight:area ratio of the leaves in the 6- to 24-inch segments. Loss of leaves resulted in losses of harvestable material equivalent to 409 pounds of hay per acre per unit of leaf area lost. Under the 2-cutting treatment in 1962, a decrease of 1.98 units of leaf area during May and June resulted in a loss equivalent to 810 pounds of hay. The decrease of 1.50 units in the same treatment during August was equivalent to 614 pounds of hay. Thus, under the 2-cutting treat- ment, 1424 pounds of high quality hay was lost during the growing season due to reductions in LAI alone. Decreases in LAI in the 3-cutting 56 treatments during the 1962 growing season of 0.45 units amounted to a loss of harvestable material equivalent to 184 pounds of hay--1240 pounds less than the 2-cutting treatments. Similar computations for 1961 showed a difference in leaf loss of 875 pounds, averaging 1057 pounds or 0.53 ton more of leaf loss per year under the 2- than under the 3-cutting system. Much of the yield difference favoring the 3- over the 2~cutting treatment is attributable to these decreases in LAI due to leaf loss. Newly-released insect- and disease-resistant varieties may serve as one method of reducing the rate of loss of older leaves. Natural leaf loss, however, due to senescence presents an entirely different problem. Controlled-environment studies under diseaseafree conditions in this study indicated that natural abscission of lower leaves occurred five or six weeks after defoliation. Maturation and reduced light intensities appeared to be responsible for at least a part of this natural leaf loss. Percent light interception at ground level, as in the case of leaf area, was not a good measure of productivity. In the l-cutting treatment, 95% visible light was intercepted by the forage during all but the first two weeks of the growing season. The yield of the 1- cutting treatment in 1962, however, was less than one-half as large as the 4-cutting treatment in which more than 50% of the ambient light was not intercepted during 2/3 of the growing season. The lack of dry matter production under conditions of high light interception may have been due to the very small photosynthetic area of the plants in the 1- cutting treatments during the latter part of the growing season. Stems which were brown and lignified and infected with black stem disease 57 (Ascochyta imperfecta) had little photosynthetic capacity but were re- sponsible for much of the light interception. The net production curves, leaf area indexes, percent light interception at ground level and net assimilation rates for the 1962 season are summarized in Figures 13 and 14. Under field conditions, peak light interception occurred early in the spring. Approximately one week after 95% light interception at ground level was attained on May 17, leaf area reached the ceiling level. Production per acre con- tinued to increase for several weeks after the leaf area attained its maximum even though considerable production was lost due to leaf loss. Increases in production after the ceiling LAI was reached appear to have been due to stem elongation, new leaf formation, lignin and cellulose deposition, and seed formation. During the periods of initial regrowth in the 2-, 3- and 4- cutting treatments, leaf area indexes rose sharply but tended to stabilize or even decrease before maximum production levels were reached. After the first defoliation of the 2-, 3- and 4-cutting treatments, light interception never reached 95% and, during most of the periods of regrowth, was below 50%. Net assimilation rates were generally higher in the 3- than in the 2- cutting treatment which partially explained the higher total yield under the 3-cutting system. Marked decreases in the net assimila- tion rates during the latter part of each of the cutting periods of the 2~cutting system appear to have been the result of the loss of harvestable material and decreased net photosynthetic rates of the older leaves. Net assimilation rates could not be related to production 58 4 One Cutting .110 Tons/Acre (T/A) lLJLJLJ Two Cuttings 10 llLJ.lJ [LJ fijj L:4:S 1 J 3 A <3: \ , $52 0 34 O .< \ U) 8 541 01 LILJl, ¥lL¢JI ILJI o 10 .24 7 21 5 19 2 16 ,30 May June July August Fig. 13.--Percentage light interception at ground level (LI%), leaf area indexes (LAI), tons of hay per acre (T/A) and net assimilation rates (NAR) of alfalfa cut one or two times per season. 'Weekly deter- minations, 1962. 59 Three Cuttings 3 12 \ £12 m u 0 .¢ \ m 8 s4 1 , 0 Four Cuttings 10 I l J J 15 LJ lfiL JJL LII Jog - -5 3 LI F. JV 100'l :3 80‘ \ 5.2- m 604 6 3 ‘E/A < \ 2 o 1 J (LAI 4 5' #4 25 0- 4LL i—L-l as #1 O 10 24 7 21 5 19 2 16 30 May June July August Fig. l4.--Percentage light interception at ground level (LI%), leaf area indexes (LAI), tons of hay per acre (T/A) and net assimilation rates (NAR) of alfalfa cut three or four times per season. Weekly determinations, 1962. 60 especially in the l- and 4-cutting treatments. Losses of harvestable material and low average leaf areas during the latter portion of the growing season resulted in a negative average NAR in the l-cutting treatment. The very much higher net assimilation rates under the 4- cutting treatment were probably due to a depletion of the carbohydrate root reserves rather than higher photosynthetic rates alone, eSpecially during the second week after each defoliation. Some of the inaccuracies in determining NAR might have been eliminated if root weights had been determined and total leaf production recovered. The practicality, however, of recovering even a major por- tion of the roots and dead leaves of a perennial crop such as alfalfa seems questionable under field conditions. The data throw considerable light on the question: "Why does alfalfa yield more under a 3- than a 2-cutting system for a three or four year period?". When alfalfa was defoliated every six or seven weeks under a 3-cutting system LAI seldom reached the ceiling level, leaf abscission occurred at a low rate, and net production was high. Under the 3-cutting system leaf abscission seldom exceeded the rate of formation of new leaves and the amount of harvestable material never decreased from one week to the next. Since net production always con- tinued to increase under the 3-cutting system, higher yields were obtained than in the 2-cutting treatments in which rates were reduced during the latter part of the first harvest period and gradually de- creased during the latter part of the second harvest period. The reduced net production which was obtained during the latter part of each of the two harvest periods in the 2-cutting system was due not only to excessive leaf loss in the lower 12 inches but probably 61 to a decrease in the photosynthetic efficiency of the aging lower leaves. The data in Part II of this study show that the net photo- synthetic rate of young leaves of alfalfa grown in a controlled- environment chamber is similar to that of leaves two weeks old but after the third week, the decline in the net photosynthetic activity is marked, being only about one-seventh as great as that of leaves five days old. Limited field data which indicated a decrease in photo- synthetic efficiency with increasing age support the data from the controlled-environment chamber. Has the leaf of alfalfa fulfilled its function of food manufacture one month after emergence, then to become a storage organ for a short period of a week or two before abscission? If it is to be harvested after it has completed the major portion of its function as a photosynthetic organ, the harvest schedule would have to be one in which forage is not cut so often as to seriously reduce carbohydrate reserves and reduce longevity of stand but frequently enough, say every six or seven weeks as in the 3-cutting system, to prevent leaf loss and maintain a high level of photosynthetic activity in the leaves rather than infrequently as in the 2-cutting system. This information supports the recommendations to farmers that a 3- cutting system is sound as based on recent data (9) (17) (20) and data in this study which show that under a 3-cutting system it is possible to produce more hay of better quality than under a 2-cutting system. SUMMARY Investigations were conducted to determine the causes of differ- ential production of alfalfa under l-, 2-, 3-, and 4-cutting systems in order to answer Specifically why alfalfa cut three times per season yields more than when out twice for a period of three or four years. Field experiments were conducted at two locations in successive years. Net production, leaf area, leaf distribution and light interception were measured weekly; leaf area indexes and net assimilation rates were calculated. Net photosynthetic rates of excised alfalfa leaves from both a controlled-environment chamber and the field were measured in a Warburg respirometer. These studies produced the following conclusions: 1. Higher yields of alfalfa were obtained from the 3-cutting than from either the l- or 2-cutting systems in both years. The two- year average yields were 2.90, 4.60, 5.37 and 4.74 tons per acre when harvested one, two, three or four times, respectively. 2. Leaf losses were evident and light interception at ground level was 50% four weeks before 1/10 bloom in the first cutting. LAI was approximately 3.16 and the plants were 12 to 18 inches tall at this time. Leaf area increased until an average ceiling LAI of. 5.16 was obtained one week before 1/10 bloom when the forage was approximately 24 inches tall. The LAI of the l-cutting treatment decreased to a low of 0.71 on August 30. Under the 2-, 3- and 62 63 4-cutting treatments the average LAI decreased with each succes- sive cutting. Decreases in LAI during the growing season were responsible for average losses of 4.46, 2.81, 0.25, and 0.00 units of leaf area under the l-, 2-, 3- and 4-cutting treatments, respectively. Gradual decreases in harvestable material from mid-July until August 30 resulted in much lower yields in the l-cutting treat- ment than in any of the other treatments. Net assimilation rates were higher in the 3- than in the 2-cutting systems. Relative differences in average net assimilation rates among the four cutting treatments indicated that net assimilation rates were not closely related to production in an erect perennial forage crop such as alfalfa where leaf losses and changes in root weights can not be readily measured under field conditions. There were practically no leaves present in areas of the stem where less than 5% of the ambient light penetrated. Interception of 95% of the light by the low amount of leaves and high amount of woody stems during most of the growing season in the l-cutting treatment indicated high light utilization but production was low under these treatments. As the number of defoliations increased, average per- cent light interception decreased. Leaves from both the field and the controlled-environment chamber showed a marked reduction in net photosynthetic rates with age. Leaves more than three weeks old were less than one-seventh as active photosynthetically as five—day old leaves from the controlled- environment chamber. Measurements of net photosynthetic rates with the Warburg -1“ 64 respirometer appear to be precise enough to support the use of this method in determining comparative rates of photosynthetic activity in individual leaves of alfalfa. Alfalfa cut three times per season yielded 0.77 ton more for an average of two years than when cut twice primarily due to a measured net leaf loss of 0.53 ton more in the 2- than in the 3-cutting treatment, accounting for two-thirds of the difference in total yield. The remaining one-third of the difference in production appears to have been due to increased rates of net photosynthesis in the leaves of the 3-cutting treatment which were younger on the average than the leaves in the 2-cutting treatment. 10. ll. LITERATURE CITED Beinhart, George. 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The continuous measurement of photo- synthesis, respiration and transpiration of alfalfa and wheat under field conditions. Plant Physiol. 12:265-307. 1937. Umbreit, W. W., Burris, R. H. and Stauffer, J. R. Manometric techniques. Third Edition. Burgess Publishing Company, Minneapolis. 1957. Watson, D. J. The estimation of leaf area in field crops. J. Agr. Sci. 27:474-483. 1937. Comparative physiological studies on the growth of field crops. I. Variations in net assimilation rate and leaf area between species and varieties and within and between years. Ann. Bot. New Series. 11:41-76. 1947. The physiological basis of variation in yield. Adv. Agron. IV:lOl-l45. 1952. 26. 27. 67 The dependence of net assimilation rate on leaf area index. Ann. Bot. New Series 22:37-58. 1958. Willard, C. J. The management of alfalfa meadows after seeding. Adv. Agron. III:93-112. 1951. coy—n ‘-_-_— ROM USE (1111.1 R8813“. USF "11 "I7111111111111111111“