Cold storage shelf-life extension of Michigan cultivated apples using the sucrose ester, Semperfresh (TM)
- In Collections
-
Electronic Theses & Dissertations
- Copyright Status
- In Copyright
- Material Type
-
Theses
- Authors
-
Chai, Yen-Ling
- Date
- 1991
- Subjects
-
Apples--Preservation
Apples--Storage
Sucrose
- Program of Study
-
Food Science and Human Nutrition
- Degree Level
-
Masters
- Language
-
English
- Pages
- xiii, 96 pages
- Permalink
- https://doi.org/doi:10.25335/1dwc-h231