Safe food handling : knowledge of third-grade teachers and school foodservice personnel in Michigan schools

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Chin, Wen-yu

Date Published: 1993

Subjects: Food handling
Food service employees

Program of Study: Food Science and Human Nutrition

Degree Level: Masters

Language: English

Pages: v, 128 pages

Permalink: https://doi.org/doi:10.25335/m1ny-gn16

Full text