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Effect of high pressure processing for packaged foods on the mass transfer and mechanical characteristics of the flexible packaging materials
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In Collections
Electronic Theses & Dissertations
Copyright Status
In Copyright
Material Type
Theses
Authors
Caner, Cengiz
Date Published
2002
Subjects
Flexible packaging
Food--Packaging--Research
High pressure (Science)--Research
Mass transfer
Program of Study
Packaging
Degree Level
Doctoral
Language
English
Pages
xiv, 147 pages
Permalink
https://doi.org/doi:10.25335/4t17-j435
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