Evaluation of the moisture permeability characteristics of confectionery product packages with a cold seal closure
- In Collections
-
Electronic Theses & Dissertations
- Copyright Status
- In Copyright
- Material Type
-
Theses
- Authors
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Zia, Muhammad A.
- Date Published
-
2002
- Program of Study
-
Packaging
- Degree Level
-
Masters
- Language
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English
- Pages
- ix, 93 pages
- Permalink
- https://doi.org/doi:10.25335/e1z8-mj23