”37.19%“? y :1;- §,)_ 7 ....e . : 1.5.; . A21: :uufi‘. .. «hflltlt§l . 1 37 .7. I. . !:u.u.l.r \I‘ ¢Q~ . ....W'WWMI:%1AU ($1.1. ‘ ‘. wggrd u. .« ‘ LE r!“ 73.. aggaamwmwm. a1"... a". ..h‘ .r.._x9l...J.wr $8.?! . ...Ir ...Awimnv. \t . M.h....mn Hair Jam» 7 . 34:: » filai‘ x ... 23 . A . flux. $5.?! 4.9“ ... ......C ..flaofils .3 . . . , ...:i 3:73... ...? V. . AW . u . J . v .3.) .152. L .2. . fink? 344?”? :3 . - k 5. 12.1.1! 5(3‘ ..I Z . hazis. ... 5‘ .15 . .5... zany. . rm 1 V 333... irruusu .. by .3. :.§: .t. ".‘2'1 5‘ u. .172 :VCtaw... s...» v.‘ i. t. v .3: ll X. \\||-nv‘¢.¥.| v loft}: ‘t‘. :SIJS. 4“. y . 1x41. ...? 3. vv I, “\ J‘s. . r ‘11:» A .- \. t . I“ ‘ ”EC/s 7 J _ LIBRARY 109,6 Michigan State University This is to certify that the dissertation entitled IMPACTS OF GLOBAL AGRICULTURAL TRADE REFORMS AND WORLD MARKET CONDITIONS ON WELFARE AND FOOD SECURITY IN MALI: A CGE ASSESSMENT presented by Kofi L. Nouve has been accepted towards fulfillment of the requirements for the PhD. degree in Agricultural Economics W341; Mflor Professor’s SWre ’chembuz 1‘4: 1005 Date MSU is an Affirmative Action/Equal Opportunity Institution PLACE IN RETURN BOX to remove this checkout from your record. To AVOID FINES return on or before date due. MAY BE RECALLED with earlier due date if requested. DATE DUE DATE DUE DATE DUE APPI_4ZOM 101909 2/05 p:/C|RC/DateDue.indd-p.1 IMPACTS OF GLOBAL AGRICULTURAL TRADE REFORMS AND WORLD MARKET CONDITIONS ON WELFARE AND FOOD SECURITY IN MALI: A CGE ASSESSMENT By Kofi L. Nouve A DISSERTATION Submitted to Michigan State University in partial fulfillment of the requirements for the degree of DOCTOR OF PHILOSOPHY Department of Agricultural Economics 2004 ABSTRACT IMPACTS OF GLOBAL AGRICULTURAL TRADE REFORMS AND WORLD MARKET CONDITIONS ON WELFARE AND FOOD SECURITY IN MALI: A CGE ASSESSMENT By Kofi L. Nouve The Malian agricultural sector faces a series of trade reforms originating from within West Africa and from the rest of the world. These reforms are expected to change income and food consumption levels in Mali, but the direction and the magnitude of these changes are unknown. This dissertation contributes to the understanding of how, and the degree to which, these reforms would affect welfare and food security in Mali. The analysis is based on computable general equilibrium simulations using a 1997 social accounting matrix that has been specifically built for the purpose. The dissertation is organized in seven chapters. Chapter I reviews the theoretical and empirical evidence supporting the need to investigate the impacts of trade reforms in the specific context of the Malian economy. Chapter II discusses the use of the Hicksian equivalent variation to measure welfare impacts, as well as the use of changes in household food consumption as a proxy measure of food security. Chapter III presents nine trade reforms scenarios, organized in four groups: (i) the FAPRI and OECD price change scenarios of partial reforms of world commodity markets; (ii) the IF PRI-l status quo and the IF PRI-2 full liberalization price change scenarios; (iii) the EEP effective erosion of existing preferences and the DE A complete duty-free access preferential trade scenarios; and (iv) government policy scenarios on applying a common external tariff regime, banning cereals exports, and increasing investments in key sectors. Chapter IV presents the analytical method, which is a single-country computable general equilibrium (CGE) model in the neoclassical structuralist tradition. The Malian model is based on a standard CGE model from the International Food Policy Research Institute, which is itself based on the Dervis, de Melo and Robinson (1982) seminal work. The CGE framework uses data from a disaggregated social accounting matrix (Chapter V), and the simulation results represent counterfactuals the nine trade reform scenarios. The results, presented in Chapter VI, reveal that Mali has as much to gain from increased agricultural reforms in world markets, as it has to gain from deepened commercial integration in West Africa. The gains would amount to an average of three percent of initial income levels. Most of the gains would go to urban consumers who would benefit from reduced prices, appreciated real exchange rate, and increased factor incomes. In general, and in absence of productivity gains, rural producers would lose reductions in world commodity prices. The negative effects are mitigated, and could even be reversed, if Mali benefits from gains in productivity. The results also indicate that expanding existing trade preferences would raise incomes and food consumption in Mali, whereas reducing or eliminating these preferences would reduce incomes and weaken food security in Malian households. The last chapter of the dissertation discusses several implications and limitations of these results. Mali would gain by allowing global market forces to work in the economy, expanding regional trade, increasing investments in key sectors, and improving agricultural productivity. While the first two options come at the cost of increased urban inequality, the last two have the potential to deliver Pareto-compatible results. Overall, the analysis may be refined by improving the underlying social accounting matrix. To my family iv ACKNOWLEDGMENTS Many people and institutions made the completion of this dissertation possible. I feel blessed, and I am very grateful, for all the support I received throughout my doctoral program at Michigan State University. My greatest thanks and appreciation go to Dr. John Staatz, my major professor, who mentored me through the program and supervised this dissertation. It was a great privilege and inspiration working with him. He was very generous with his time and patiently and carefully read several drafts of this dissertation. He offered invaluable comments that contributed immensely to the quality of this work. I also thank Dr. Richard Bemsten for serving as my temporary adviser and as an active member of my dissertation committee. I am equally grateful to Dr. Robert Myers, Dr. David Schweikhardt and Dr. Jay Choi for their constant availability and their generous guidance as members of my dissertation committee. I should also mention the valuable support of Dr. Rich Sexton at U.C. Davis who, during the final stages of this project, facilitated my interaction with faculty and students and my access to the UC Davis department resources, including the GAMS software I used for the analysis. This dissertation and my entire doctoral training were made possible through graduate research assistantship from the Department of Agricultural Economics under the Sahel Regional Program of the Food Security II/III Cooperative Agreement between Michigan State University and the USAID. I also received a Dissertation Completion Fellowship and an Emergency Fellowship from the Graduate School. I thank everyone, and particularly Dr. Eric Crawford, for facilitating the access to these resources. Many department staff members went out of their ways to help with various logistics. I am particularly thankful to Sheryl Rich and Debbie Conway for their valuable administrative assistance, and to Josie Kiel for helping with travel arrangements. Dr. Mbaye Yade served as the anchor of my research works in Mali. I want to thank him and all his staff at the Institut du Sahel, Bamako, for their superb support. My data gathering activities brought me to several institutions in Mali, including the Direction Nationale de la Statistique et de I’Informatique (DNSI), the Institut d ’Economie Rurale (IER), the Observatoire de I’Emploi, and the Observatoire Economique et Statistique de l'Afrique Subsaharienne (AFRISTAT). I would like to express my sincere thanks to the administrators, researchers and staff at these institutions for sharing their expertise on various aspects of the Malian economy. A unique atmosphere of mutual support and collaboration pervades the Agecon student community at Michigan State. This invaluable social capital made my graduate studies in East Lansing one of my most enjoyable experiences of my life. I particularly want to thank Gerald Nyambane, Meeta Punjabi and Lourdes Martinez for their friendship and all the many administrative arrangements they have to make on my behalf. Finally I want to thank my family for their constant love, prayers, and unconditional support. My wife Regina Geinignani was an exceptional companion whose love and care carried me through the challenging years of my doctoral program. Her enthusiasm and encouragement gave me the confidence I needed to stay focused on the dissertation. I dedicate this work to Regina and to my entire family. vi TABLE OF CONTENTS LIST OF TABLES .................................................... ix LIST OF FIGURES ................................................... xi LIST OF APPENDICES ................................................ xii CHAPTER I: INTRODUCTION ........................................ 1 1.1. Overview ..................................................... 1 1.2. Problem Statement ............................................. 3 1.3. Objectives of the Study .......................................... 6 1.4. Organization of the Dissertation ................................... 7 CHAPTER II: INDICATORS OF WELFARE AND FOOD SECURITY 8 2.1 . Introduction ................................................... 8 2.2. Welfare ....................................................... 8 2.3. Food Security ............................................................ 11 2.3.1. The Concept .......................................................... 11 2.3.2. Food Security and Trade ............................................... 12 2.3.3. Measuring the Level of Food Security .................................. 14 2.4. Conclusion .................................................... 20 CHAPTER H1: DESIGN OF AGRICULTURAL TRADE REFORM SCENARIOS 21 3.1. Introduction ................................................... 21 3.2. Border Protection in the Malian Export Markets ....................... 21 3.2.1. Border Protection in the ROW .................................. 21 3.2.2. Border Protection in West Africa ................................ 28 3.3. Projected Changes in World Agricultural Prices ....................... 29 3.2.1. FAPRI Price Projection Model .................................. 31 3.2.2. IFPRI Baseline Projection: The IMPACT Model .................... 32 3.2.3. OECD Baseline Projection: The AgLink Model ..................... 33 3.2.4. Summary of Model Assumptions and Projected Changes in World Commodity Prices ............................................ 34 3.4. Government’s Trade and Fiscal Policies ............................. 38 3.5. Scenarios Summary and Conclusion ................................ 44 CHAPTER IV: A COMPUTABLE GENERAL EQUILIBRIUM MODEL FOR TRADE REFORM ANALYSIS ............................ 47 4 . l . Introduction ................................................... 47 4.2. The Malian CGE Model in the Context of the Literature ................ 47 4.3. Structure and Equations of the CGE Model .......................... 51 vii 4.4. Summary and Conclusion ........................................ 60 CHAPTER V: A 1997 SOCIAL ACCOUNTING MATRD( FOR MALI ......... 61 5.1. Introduction ................................................... 61 5.2. A 1997 Macroeconomic SAM for Mali .............................. 63 5.3. A SAM Balancing Cross-Entropy Method ........................... 66 5.4. Structure and Entries in the Malian Microsam ......................... 72 5.5. Conclusion .................................................... 91 CHAPTER VI: CGE MODEL IMPLEMENTATION AND RESULTS .......... 94 6.1 . Introduction ................................................... 94 6.2. Trial Runs and Re-specification of the Model ......................... 94 6.3. Model Calibration .............................................. 97 6.4. Results ....................................................... 100 6.4.1. Partial Market Reforms: FAPRI and OECD Scenarios ............... 101 6.4.2. No or Full Market Reforms: IFPRI-l and IFPRI-2 Scenarios .......... 109 6.4.3. Duty-Free Access and Preference Erosion: DFA and EEP Scenarios . . . . 112 6.4.4. Government Policy Reforms: BAN, CET and GINV Scenarios ........ 114 6.4.5. Food Security ............................................... 119 6.4.6. Global Trade Reforms with Productivity Gain in Mali ................ 132 6.5. Sensitivity Analysis ............................................. 135 6.5.1. Sensitivity to Model Parameters ................................. 136 6.5.2. Sensitivity to Macroeconomic Closures ........................... 140 6.6. Summary and Conclusion ........................................ 145 CHAPTER VII: SUMMARY, CONCLUSION AND RECOMMENDATIONS 149 7.1. The Research Question ........................................... 149 7.2. Trade Reform Scenarios .......................................... 150 7.3. Construction of a Detailed Social Accounting Matrix for Mali ............ 152 7.4. A CGE Analysis of Welfare and Food Security Impacts of Trade Reforms in Mali ....................................................... 153 7.5. Achievements and Limitations of the Dissertation ..................... 158 APPENDICES ....................................................... 162 BIBLIOGRAPHY .................................................... 208 viii Table 3.1: Table 3.2: Table 3.3: Table 3.4: Table 3.5: Table 5.1: Table 5.2: Table 5.3: Table 5.4: Table 5.5: Table 5.6: Table 5.7: Table 5.8: Table 5.9: LIST OF TABLES Average Import Tariffs per Commodities and Importers ............. Key Assumptions in the Price Projection Models ................... Projected Changes in World Commodity Prices with Four Price Models Common External Tariffs on Imports from the Rest of the World ...... Summary of Trade Reform Scenarios ............................ Structure of a Social Accounting Matrix .......................... A 1997 Unbalanced Macroeconomic Social Accounting Matrix for Mali . A Balanced 1997 Macroeconomic Social Accounting Matrix for Mali . . Structure of the Malian Microsam ............................... Distribution of the Value-Added Across Sectors .................... Distribution of the Value-Added Within Sectors .................... Distribution of Factor Incomes to Households and Enterprises ........ Sources of Income to Households and Enterprise ................... Regional Composition of Household Groups (and Composite Rural Farming Production Factors) ................................... Table 5.10: Home Consumption of Activities by Household Groups ............ Table 5.11: Budget Shares by Household Groups ........................... Table 5.12: Commodity Shares in West Afiican and ROW Trade in Mali, 1997 . . . Table 6.1: Table 6.2: Mapping the Original 37 Commodities Into 20 Aggregated Commodities Projected Changes in World Commodity Prices: FAPRI and OECD Scenarios .................................................. ix 27 36 38 41 45 62 65 71 74 80 8O 82 82 83 86 87 89 96 103 Table 6.3: Equivalent Variation : FAPRI and OECD Scenarios ................. Table 6.4: Disaggregated Factor Income Distribution: FAPRI and OECD Scenarios Table 6.5: Projected Changes in World Commodity Prices: IFPRI-l and IFPRI-2 Scenarios .................................................. Table 6.6: Equivalent Variation : IFPRI-l and IFPRI-Z Scenarios ............... Table 6.7: Disaggregated Factor Income Distribution: IFPRI-l and IFPRI-2 Scenarios .................................................. Table 6.8: Equivalent Variation: EEP and DFA Market Access Scenarios ........ Table 6.9: Disaggregated Factor Income Distribution: EEP and DFA Market Access Scenarios ............................................ Table 6.10: Equivalent Variation under Government Controlled Scenarios ....... Table 6.11: Disaggregated Factor Income Distribution Under Govemment- Controlled Scenarios ........................................ Table 6.12: Food Consumption Under Govemment-Controlled Scenarios ........ Table 6.13: Ratio Food Imports/'1‘ otal Exports Under Global, Bilateral, and Government Trade Policy Scenarios ............................ Table 6.14: Welfare Impacts of a 10% Productivity Gain Under the IFPRI-2 Global Commodity Price Change Scenario ............................. Table 6.15: Food Security Impacts of a 10% Productivity Gain Under the IFPRI-2 Global Commodity Price Change Scenario ....................... 104 106 110 111 112 113 114 116 117 120 130 132 134 LIST OF FIGURES Figure 1.1: A Framework for Analyzing the Impact of WTO and West Afiican Trade Reforms on Welfare and Food security in Mali ............... 2 Figure 2.1: Conceptual Framework for Food Security . . . . . . . ................. 13 Figure 3.1: Three Border Protection Regimes with Infinitely Elastic World Demand .................................................. 25 Figure 4.1: Commodity Flows in the CGE with Regional Differentiation of the Export and Import Sectors .................................... 5 2 Figure 5.1: A Political Map of Mali Showing Administrative Regions and Circles .................................................... 84 Figure 6.1: Change in EV in Response to Change in Factor Substitutability (e. g. of OECD Price Change Scenario) .............................. 137 Figure 6.2: Change in EV in Response to Changes in Export Tradability (e. g. of OECD Price Change Scenario) ................................ 139 Figure 6.3: Change in EV in Response to Changes in Import Tradability (e. g. of OECD Price Change Scenario) ................................ 140 Figure 6.4: Changes in EV When Nominal Exchange Rate is Flexible (Initial Simulation and Fixed (e. g. of the OECD Price Change Scenario) ..... 142 Figure 6.5: Changes in EV with Alternative Closures of the Saving-Investment Account (e. g. of the OECD Price Change Scenario) ................ 144 xi Appendix 4.1: Appendix 5.1: Appendix 5.2: Appendix 5.3: Appendix 5.4: Appendix 6.1: Appendix 6.2: Appendix 6.3: Appendix 6.4: Appendix 6.5: Appendix 6.6: Appendix 6.7: Appendix 6.8: Appendix 6.9: LIST OF APPENDICES Mathematical Model: Sets, Parameters, Variables and Equations . . . Justification of Entries in the Malian Macrosarn ................. Justification of Entries to the Malian Microsam ...... ' ........... Ratio of Expenditures to Incomes in the Unbalanced Microsam . . . . A 1997 Balanced Social Accounting Matrix for Mali ............ Base Production and Trade Elasticities ........................ Base and Calibrated Data for Selected Indicators ................ Final and Intermediate Demand Prices Under Price and Market Access Scenarios ......................................... Summary Macroeconomic Indicators Under Price and Market Access Scenarios ......................................... Real Imports Under Price and Market Access Scenarios .......... Disaggregated Real Household Consumption Under Price and Market Access Scenarios .................................. Implementation of the CET Scenario ......................... Real Imports Under Govemment-Controlled Scenarios ........... Real Exports Under Govemment-Controlled Scenarios ........... Appendix 6.10: Final and Intermediate Demand Prices Under Govemment- Controlled Scenarios ..................................... xii 162 170 173 186 187 198 199 200 201 202 203 204 205 206 207 CHAPTER I: INTRODUCTION 1.1. Overview This study investigates the impacts of global and West African agricultural trade reforms on welfare and food security in Mali. The research consists of designing various trade reform scenarios and simulating their impacts on welfare and food security in Mali using a static, single-country computable general equilibrium model. The reform scenarios are constructed from three sets of assumptions on (i) the direction and magnitude of change in world agricultural prices following the implementation of the World Trade Organization’s (WTO) agreements on agriculture, (ii) the change in the level of border protection facing Malian exports, and (iii) the choice of fiscal and trade policies by the Malian government. These criteria are the most important elements determining the welfare and food security impacts of ongoing trade reforms in Mali. The study is expected to contribute to the empirical literature on linkages between agricultural trade reforms and food secruity in Sub-Saharan Africa. In this study, trade reforms are modeled as scenarios which are jointly determined by the three sets of criteria mentioned above. A scenario is defined based on either (i) a magnitude of change in world agricultural prices, (ii) a specific level of tariffs and non- tariff barriers (in tariff equivalent) imposed on Malian exports, or (iii) a given set of fiscal and trade policy choices by the Malian government (Figure 1.1). Plausible changes in prices and border protection, as well as feasible fiscal and trade policies by the government, are identified through a critical review of the existing literature (see Chapter III). Possible Changes in Possible changes in Possible trade and world agricultural border protection investment policies of the prices [FAPRL OECD, facing exports Malian government IFPRI-l and IFPRI-2]* [DFA, EEP]** [CET, BAN, GINV]*** Obtain from existing Review the conditions Review policy options of the global trade models a set under which the Malian government, including import of scenarios for changes in exports enter the world tariffs and export taxes or bans. world prices resulting and West African regional Possible policy choices include from the implementation markets and evaluate how full implementation of the of WTO agreements. This these conditions would common external tariff regime. is done by reviewing the change as a result of the Exports bans, though illegal, will assumptions and the increased market access also be allowed as there is robustness of the projected brought about preferential evidence that they have been changes, based on the trade agreements. used in the past. Finally, a public nature and the degree of investment scenario will allow implementation of WTO comparison of the impacts of agricultural agreements. trade and non-trade policies. form 806 General Equilibrium Model Model Outputs Equilibrium prices; Productions at national and household levels; Factor incomes and incomes by household type Welfare performance indicator: measure of the equivalent variation at national and households levels Food security indicators at national and household levels: changes in food consumption, and share of food imports in total exports (national level only) Notes: *, ", ***: Chapter III identifies four different world price change scenarios (FAPRI, OECD, IFPRI-l and IFPRI-Z). The chapter also discusses two alternative market access regimes, based on whether the Malian exports will have a Duty-Free Access (DFA) to major markets, or whether there will be Erosion of Existing Preferences (EEP). Finally, government policy choices include a full implementation of the West African Common External Tariff (CET) regime, a ban on the Malian cereal exports (BAN), and increases in public investments (GINV). Figure 1.1: A Framework for Analyzing the Impact of WTO and West African Trade Reforms on Welfare and Food security in Mali. Once trade reform scenarios are designed, they are fed into a computable general equilibrium (CGE) model to generate a series of results. These include equilibrium prices and outputs as well as incomes to production factors and to various household groups. Results from the CGE models are then used to characterize the welfare and food security impacts of trade reforms at national level and household levels. While subsequent chapters of this dissertation elaborate on each of the steps outlined in Figure 1.1, the remaining part of this chapter presents the rationale and the objectives, as well as the organization of this dissertation. 1.2. Problem Statement There is an ongoing debate about how agricultural trade reforms under the World Trade Organization (W TO) would affect welfare and food security in developing countries, including Mali. Current figures indicate that more than one-fifth of the Malian population is undernourished (FAO, 2003), while about 65% live under the poverty line (U SAID-Mali, 2003). Reducing poverty and undemourishment are key policy objectives for the Malian government, and there is a general understanding among policymakers that ongoing trade reforms may have important effects on welfare and food security in Mali. In this study, trade reforms refer to the WTO agreements on market access, domestic price supports and export subsidies. The general goal of these agreements is to encourage reduction of tariffs, eliminate non-tariff barriers, and reduce domestic price supports and export subsidies to agriculture. In Mali, trade reforms have an additional West Afiican regional component whereby the country participates in region-wide trade liberalization policies, characterized by a common external tariff and the implementation of a free-trade area within West Africa. The ongoing debate is generated from a general uncertainty regarding the impacts of trade reforms on welfare and food security. This uncertainty has both theoretical and empirical components. Theoretically, it is well-known that trade reforms have ambiguous impacts on welfare. This ambiguity generally has two origins. First, the theory of second- best holds that trade reforms in an economy that is not perfectly competitive may generate net welfare gains or losses (Lipsey and Lancaster, 1956).1 No economy in the world is perfectly competitive. Thus, all economies are prone to the uncertain second-best effects of trade reform (Suranovic, 1999). Second, this initial uncertainty may be exacerbated by the distributional impacts of trade reforms. It is also well-known from the Stolper-Samuelson theorem that trade reforms usually generate factor income gains in some production sectors and losses in other sectors (Dixit and Norman, 1980; Khan, 1998). Theoretical evidence on the impacts of trade reforms on food security can be inferred from the welfare impacts of these reforms. Welfare or income changes may be ' translated into changes in effective demand for food, which is an important indicator of national and household food security. In addition to the theoretical uncertainty, empirical evidence also suggests that trade reforms have ambiguous effects on welfare. This is evidenced in existing studies in Sub-Saharan Africa (e.g., Mbabazi, 2003; Lofgren, 2001; 2002; Dorosh and Sahn, 2000) and elsewhere (Baustista and Thomas, 1997). In general, the empirical evidence depends on individual country characteristics. For example, Wobst (2002) shows in the context of ' Results from other trade theories, such as the new trade theory (based on imperfect competition and economies of scale) also suggest that trade reforms have an ambiguous impact on the direction of change in welfare (Krugman, 1981; Helpman and Krugman, 1985). five Southern African economies that common policies measures may yield dramatically different welfare impacts. It follows that the structure of the Malian economy will be a major determinant of the way in which WTO and West African trade reforms are likely to affect welfare in the country. In terms of food security, there are few systematic analyses of the impacts of ongoing WTO trade reforms on food security in Sub-Saharan Africa, and particularly in West Afiica. However, there are countless case studies, usually found in online reports by non-governmental organizations, which generally come to the conclusion that agricultural trade reforms are harmfirl to food security in poor small-scale farm communities. Examples of such studies include Posner (2001), Charles, Longrigg and Tugend (2001) and Madeley (2000). The Charles, Longrigg and Tugend study is a Consumers lntemational’s assessment of the reforms in 13 developing countries. The study concludes that, in many poor countries, increased exposure to agricultural trade reforms ‘ weakens food security through increased dependence on food imports and reduced employment opportunities. Madeley (2000) reviews the experience of trade reforms in 27 developing and least-developed countries and reaches a similar conclusion. The main limitation of these case studies is that they rely heavily on isolated situations of a specific community in a given country. These isolated situations rarely reflect the economy-wide impacts of trade reforms. Thus, they constitute a poor proxy of what could be the overall effects of trade reforms. Economy-wide effects must be captured within a economy-wide analytical framework, which is the approach taken in this study. Given the theoretical and empirical uncertainties outlined above, it is impossible to establish a priori the direction of change in welfare and food security in Mali following the implementation of global and West African regional trade reforms. This is primarily an empirical question, and thus requires further investigation. The need for this assessment also arises because improving welfare and food security is one of the most important concerns for poor countries, when it comes to global trade reforms (Diaz- Bonilla et al., 2000) .2 1.3. Objectives of the Study The main objective of this study is to assess empirically the welfare and food security impacts of the WTO-led agricultural trade reforms on the Malian economy while accounting for regional integration dynamics in West Africa. This main objective is broken into the following four specific objectives: (i) To design trade reform scenarios based on expected changes in agricultural prices, border protection facing Malian exports and government trade and fiscal policy choices; (ii) To build a social accounting matrix for the Malian economy, differentiating between the West African and rest-of-the-world imports and exports; (iii) To simulate the impact of trade reform scenarios in a general equilibrium setting, maintaining the regional differentiation of trade; and (iv) To translate the CGE results into welfare and food security indicators at country and household levels. The proposed study is expected to contribute to the empirical literature on the linkages between agricultural trade reforms and food security primarily in Mali, but with 2 Improving welfare and food security has also been recognized as an explicit objective of the WTO agreements. This is acknowledged not only in the preamble of Marrakesh Decision that established WTO in 1994, but also in the WTO Decision regarding the possible negative impacts of the reform agenda on the least-developed and Net-Food Irrrporting Developing Countries (NF IDC). The Doha Development Agenda also stressed on the need to use the trade engine to support development (including improved welfare and food security) in poor countries. possible implications for other Sub-Saharan African countries. The contribution will be in the form of conditional statements on the impacts of specified trade reforms on welfare and food security in Mali, given a series of reform outcomes depending on changes in world agricultural prices, border protection in the Malian export markets, and the government trade and fiscal policy choices. 1.4. Organization of the Dissertation The dissertation is organized in seven chapters, including the present introductory chapter. The next chapter offers a smnmary discussion of the concepts of welfare and food security, in the context of global and West African agricultural trade reforms. Welfare is measured by equivalent variation at both national and household levels, and food security is captured by changes in the level of national and household food consumption (see Figure 1.1). Trade reform scenarios are discussed and presented in Chapter III, and Chapter IV lays out the analytical model, which is a computable general equilibrium model in the neoclassical structuralist tradition. Chapter V documents the construction of a disaggregated, agriculture-oriented, social accounting matrix (SAM) for the Malian economy. The SAM is the main database used in simulating the welfare and food security impacts of trade reforms in Mali. Chapter VI deals with the implementation of the SAM-based CGE model and discusses the simulation results in terms of the welfare and food security indicators. The last chapter concludes the dissertation. CHAPTER II: INDICATORS OF WELFARE AND FOOD SECURITY 2.1. Introduction There are several indicators of welfare and food security in the literature. This chapter does not attempt to make an exhaustive survey of welfare and food security literatures. It simply aims at presenting a limited number of indicators that may be used to characterize the impacts of various scenarios of agricultural trade reforms on welfare and food security in Mali. In particular, the chapter discusses briefly the equivalent variation (EV) concept, which is one of the most common indicators used to measure changes in welfare. Most of the chapter elaborates on the concept of food security at the national level, and its linkages with regional and global trade. The chapter also discusses how changes in food consumption may be used to measure changes in the state of food security under various trade reform scenarios. Both the welfare and food security measures may be computed under each scenario of trade reforms, allowing a comparison of impacts between scenarios and with respect to the base scenario. 2.2. Welfare As mentioned earlier, this section does not conduct an exhaustive review of welfare indicators. Instead, the aim is to identify an appropriate indicator able to capture welfare changes under different trade reform scenarios. The equivalent variation (EV) is considered to be such an indicator. While there is still an ongoing debate on the appropriate measurement of welfare, many CGE-based studies rely on the EV measure. For example, Decaluwé, Dissou and Patry (1998) used EV to measure changes in welfare in seven West African countries. Anderson and Martin (1996) review several measures of change in welfare and conclude that EV dominates other measures. EV is particularly attractive for the purpose of this study because, as explained in Varian (1978; p. 162), this will keep the baseline scenario as fixed and compare all the other scenarios with respect to this status quo. In addition, EV may be computed not only for the country as a whole, but also for various household groups within the country, allowing welfare impact assessment across households. In order to compute EV, the Malian economy in the base period (1997) may be viewed as supported by an initial commodity price vector, say p0. Each trade reform scenario 3 corresponds to new price vector p5. A consumer (or household group) with income m enjoys an initial utility u0 at price p0 and a new utility us at price p‘. Define an expenditure function e(p, u) to be the amount of money that a consumer spends in order to achieve utility level u given the price vector p. EV is defined as follows3: (2.1) EV = e(p", u‘) — e(po, u°) EV represents the net change in welfare that causes the consumer to get the utility level uS at price [70. A consumer would be better off if EV is positive, and worse off if it is negative. In addition to EV, further insight into welfare change may be gained through direct examination of changes in national and household incomes and in the functional distribution of income to factors of production. This study will make use of this insight to complement conclusions drawn for the EV measure. This choice of EV as a measure is not without problems. In the strict sense, EV measures changes in individual welfare. Thus, the use of EV to evaluate welfare changes 3 Varian (1992, p. 167) defines EV as e(po, u‘) - e(p‘, u‘), which is slightly different from the definition in Mas-Colell, Whinston and Green (1995, p. 82), shown in Equation (2.1). The two expressions are identical, however, because e(po, u°) = e(p’, u') = m, since m is the wealth needed at any given price and utility level. in a country or household group raises the traditional aggregation problem. Central to the aggregation problem is the representative agent assumption. It is clear that for any household group, individuals are likely to be heterogeneous within that group. Yet, the representative agent assumption considers individuals to be homogenous within the representative group, so that any decision made by the representative group is deemed equivalent to the aggregate choice of individuals acting independently. Kirrna (1992) offers a detailed critique of the representative agent concept, but falls short of proposing any meaningful alternative other than calling for “a paradigm in which individuals operate in diverse subsets of the economy, [and] are diverse both in their characteristics and the activities that they pursue” (p.134). This is precisely what modern applied general equilibrium models emphasize in grouping individuals in household groups, so as to achieve some reasonable level of within-group homogeneity. But even with such a fix, the fundamental aggregation problem remains regarding the use of EV as a measure of welfare change. For most CGE-based analyses, however, household grouping is indispensable if one is to keep a model tractable and relevant for policy applications.4 This study opts for the latter approach, acknowledging that EV may not be a perfect measure of welfare changes in household groups or for the country at a whole. It is, nevertheless, a reasonable measure of such changes and is maintained for the analysis in this study. ‘ There is an emerging CGE literature that emphasizes the use of “real households”, instead of the standard use of “representative households” (e.g., Bourguignon, Robilliard and Robinson, 2003). The application of the real household approach has delivered results that are encouraging, but the linkage between the macro model and real household is not yet satisfactory. Furthermore, the new approach requires individual household data from national household surveys. Such data were not available for this study, hence the use of the standard representative household approach. 10 2.3. Food Security 2.3.]. The Concept “F ood security” is a very broad and complex concept, which makes it very susceptible to misuses. In order to avoid misunderstandings, this study adopts the widely used definition put forward by the 1996 World Food Summit. It will be considered that “food security exists when all people, at all times, have physical and economic access to sufficient, safe, and nutritious food to meet their dietary need and food preferences for an active and healthy life” (F A0, 1996). Thus, food security implies three key conditions. First it requires adequate availability of food, i.e., a sufficient, sustainable and stable food supply, as argued by Maxwell (1996). Second implies a sustained access to food by each individual. And finally, it requires effective utilization of the available food (for details, see Staatz, 1990; Tweeten, 1999; Barrett, 2002; PCHA, 2002.) It is clear that insufficient food supply at any level of aggregation implies undemourishment, hence food insecurity. It is also true that sufficient food availability in a given geographic area does not assure adequate food access to all individuals living in that area. This has been the essence of the entitlement literature pioneered by Sen (1981). It is finally clear that while food availability and access are preconditions for adequate utilization, they “do not determine unequivocally the more substantive issue of malnutrition and nutrition security at the individual level” (Diaz-Bonilla et al., 2000; pp. 4-5). The utilization dimension of food security, which depends on intra-household food allocation and use, goes beyond the scope of this study and is therefore not addressed here. Instead the study focuses on the first two dimensions of food security. Physical food sufficiency is measured through nationwide food supply indicators, whereas economic 11 access is captured by both households’ effective demand for food and the country’s capacity to finance its current food imports through trade. 2.3.2. Food Security and Trade The idea that trade is an instrument for achieving food security is best understood with the concept of “self-reliance”. For a country or a region, a self-reliance strategy consists of securing a sufficient, safe, and nutritionally adequate food for its population, using a combination of domestic production and imports. The self-reliance concept is widely discussed in the literature and appears in trade and food security-related works, such as Martin (1988), Sumner (2002) and Beghin, Bureau and Park (2003). Self-reliance is also the building block of food security strategies in Mali and other West African countries.5 Trade has a direct link with national food security, allowing direct food purchases in the world market with incomes that are generated from exports. Global and regional trade allows a country to buy or sell food in the world market, adjust its production to terms of trade shocks, generate government revenues, and achieve overall economic growth, all of which have direct or indirect impacts on the nutritional status of people in the country. Figure 2.1 depicts the various components of a food security system at various levels of aggregation.6 5 Nouve and Staatz (2003) review food security dynamics in West Africa and highlight the key linkages between global and regional trade among West African countries. 6 This figure appears in various forms in several publications. Diaz-Bonilla et a1. (2000) adapts it from Smith (1998), who adapted from UNICEF (1990) and Frankenberger et al. (1995). Also, FAO (2002) exposes a similar framework. 12 REGIONAL g g Regional & 8‘ GLOBAL % 51 Global Food TRADE a ,3 Availability X ....«r‘wflfl 4.x" GrOWth, 11 National Net National Food Employmsntg Government ._1 Food Imports Production Income Distribution Revenues