Effects of various treatments on the preservation, composition, uniformity and nutritional qualities of alfalfa silage

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Thomas, Roy Orlando

Date Published: 1964

Subjects: Alfalfa
Silage

Program of Study: Dairy

Degree Level: Doctoral

Language: English

Pages: 4 ix, 104 pages

Permalink: https://doi.org/doi:10.25335/50q6-1q39

Full text