Characterization of immune response to sesame and the effect of boiling and baking on sesame allergenicity in a murine model

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Navuluri, Lalitha

Date Published: 2006

Subjects: Allergy in animals
Eosinophils
Mice--Physiology

Program of Study: Food Science & Human Nutrition

Degree Level: Masters

Language: English

Pages: xi, 109 pages

Permalink: https://doi.org/doi:10.25335/tejp-jr72

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