A study of the nitrogen content of the expressed sap and the tissues of wheat, rye, barley and oats

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Cook, Ray Lewis

Date: 1929

Subjects: Nitrogen
Soils

Degree Level: Masters

Language: English

Pages: 3, 46 pages

Permalink: https://doi.org/doi:10.25335/xr5z-nr81