Reflectance and infrared analysis of dairy products and air-classified bean flour

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Ereifej, Khalil Ibrahim

Date: 1982

Subjects: Dairy products--Analysis
Flour--Analysis
Reflectance spectroscopy

Program of Study: Food Science and Human Nutrition

Degree Level: Doctoral

Language: English

Pages: 2, xi, 73 pages

Permalink: https://doi.org/doi:10.25335/gv76-nq36