A study of some redox reactions of myoglobin and hemoglobin
- In Collections
-
Electronic Theses & Dissertations
- Copyright Status
- In Copyright
- Material Type
-
Theses
- Authors
-
Giddings, George Gosselin, 1937-
- Date Published
-
1972
- Subjects
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Hemoglobin
Myoglobin
- Program of Study
-
Food Science
- Degree Level
-
Doctoral
- Language
-
English
- Pages
- 3, vi, 76 pages
- Permalink
- https://doi.org/doi:10.25335/er4z-7q23