Glycoalkaloid and demethyl sterol content in some potato varieties and clones

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Wang, Samuel Lo-Tung, 1942-

Date Published: 1970

Subjects: Potatoes

Program of Study: Food Science

Degree Level: Doctoral

Language: English

Pages: 3, x, 101 pages

Permalink: https://doi.org/doi:10.25335/ktcn-cy16

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