A study of the sugar-amine reaction through model systems

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Nafisi-Movaghar, Karim

Date: 1980

Subjects: Amino acids
Food--Analysis
Fructose
Glucose
Sugar--Analysis

Program of Study: Food Science and Human Nutrition

Degree Level: Doctoral

Language: English

Pages: 2, xiii, 99 i.e. 100 pages

Permalink: https://doi.org/doi:10.25335/jwtt-hx25