I I DERIVATION OF ESTIMATES OF MARGINAL FACTOR COST FUNCTIONS FOR CREDIT FOR CASH~CROP, DAIRY, AND BEEF CATTLE FARMERS IN SELECTED AREAS OF MICHIGAN 1960 Tstis for the Douro. of Ph. D. MICHIGAN STATE UNIVERSITY Sidney C. Bell 1961 ‘ CCT 1, 51993 - .‘vfl: IIIIIIIIIIIIII IIIIIIIIII This is to certify that the thesis entitled DERIVATION OF ESTIMATES OF MARGINAL FACTOR COST FUNCTIONS FOR CREDIT FOR CASH-CROP, DA 1? \Y, AND BEEF CATTLE FARMERS IN SELECTED AREAS OF MICHIGAN presented by Sidney C. Bell has been accepted towards fulfillment of the requirements for Ph.D. degreein Ag, Econ. Jaw M Date My 31. 1961 0-169 DERIVATION'GF ESTIMATES oF MARGINALIEACTGR cosr FUNCTIONS 'Foa.annIr:Foa case-c309,:nAIRY; AND BEEF CAITEE 'FARMERS IN SELECTED AREAS OF MICHIGAN 1960 by Sidney c. Bell AN ABSTRACT Submitted to the School for Advanced Graduate Studies of Michigan State University of Agriculture and Applied Science in partial fulfillment of the requirements for the degree of mm (IF PHILOSOPHY Department of Agricultural Economics 1961 Approved [41M L Th describn for cas} areas of personal tore, th supply 0; The team affect tt ”tinted The . “PM vet-I for dairy I Stratified obtain . a Seve the 1Ildiv These equ . dependent equation I credit obt A be fitted for “dared 1T: ABSIRAOT The primary objective of this study was to derive and describe estimates of the marginal cost functions for credit for cashncrop, dairy and beef cattle farmers in selected areas of Michigan. The necessary data were collected by personal interview from.these three types of fauna. There- fore, these functions represent the farmers' estimate of the supply of credit available to then.at various interest rates. The secondary objective was to determine the factors which affect the quantity of credit the different types of farmers estimated they could borrow. The areas selected.to represent the different types of farms were Saginaw County for cashpcrop, St. Clair County for dairy, and Lenawee County for beef cattle farms. .A stratified sample was randomly selected within each area to obtain a sample to represent the farlers of that area. Several regression equations were fitted.to the data of the individual type farms and to the data for all fauna. These equations were fitted.with quantity of credit as the dependent variable. This was done to derive a best fitting equation with the variables that affect the quantity of credit obtainable at a series of interest rates. A.best fitting equation was selected from.the equations fitted for each type of farm and for all farms. Items con- sidered in selecting the "best fit" were, 11) the adjusted N mltiple standard . coefficieI (4) value (5) distri regression independex The 1 factors at they can I) I3) avails ramp, (5! (7) ‘89 an The vI were used I to derive I I the Cash. C 1' multiple correlation and determination coefficients, (2) standard error of estimate, (3) number of variables whose coefficients were significant and level of significance, (4) value and sign of estimated regression coefficients, (5) distribution of the residuals when plotted about the regression line, and (6) the intercorrelation among the independent variables. , The selected equations indicate that the important factors affecting the quantity of credit farmers estimate they can borrow were, (1) net worth, (2) interest rate, (3) availability of land contracts, (4) credit rating of far-er, (5) gross farn.ineome, (6) not farm income, and (7) age and education. I I The variables selected.in fitting the above equations were used in fitting regression equations with the interest rate as the dependent variable. These equations were used to derive the marginal factor cost functions for credit for the cashpcrop, dairy and beef cattle farmers. The function most representative of the data for cash-crop farmers was curvilinear, while the ones for dairy and beef cattle farmers were straight line functions. The marginal factor cost functions were also derived for the individual types of farms from the data of all farms using the types of farms as independent variables. The results of fitting these functions indicated they were not iii useful as a function to represent a particular type farm. The two most probable uses of the results of this study are in the areas of: (1) research work -- (a) in farm budgeting and programming and (b) supply response work, and (2) extension work with farmers in the field of credit. Some secondary uses of these functions might be, (1) in the teaching field and (2) as an aid to various lending agencies. DERIVATION Q ESTIMATES fl? MARGINAL PAM 0081‘ FUNCTIONS FE. “IT Fm CASH-CEO, DAIRY, AND BEEF CATTLE FARMS IN SEIECTED AREAS fl? MICHIGAN . 1960 . . . by Sidney C. Bell A THESIS Submitted to the School for Advanced Graduate Studies of Michigan State University of Agriculture and Applied Science in partial fulfillment of the requirements for the degree of NOTE! a? PHILOSGHIY Department of Agricultural Economics 1961 To My Wife, Doris And my three children Betty, Bonnie and Bonnie T their I The ad the out with hi Am the Depa in the f The received this the: R- 1:. GUS tistical 3 Appre the rough °f Agl'icul ACKNOWLEDGMENTS The author is grateful to the many persons who gave their time and assistance in the development of this study. The guidance of Dr. Glenn D. Johnson was very helpful and the author is especially grateful for having been associated with him for the period of his graduate study. Appreciation is expressed to Dr. L. L. Boger, Head of the Department of Agricultural Economics, for financial aid in the form of a research assistantship. The author would like to acknowledge the assistance received from Dr. John Brake who read the rough drafts of this thesis and made many helpful suggestions. Also to Dr. R. L. Gustafson who aided in formulating part of the sta- tistical procedure used in this study. Appreciation is expressed to the secretaries who typed the rough draft and to the statistical pool of the Department of Agricultural Economics for doing the computational work. CHAPTER TABLE OF CONTENTS I C IN TRODUCTI ON 0 O O O O O O O O O O O O O O O 0 Organization of Thesis . . . . . . . . . . . Objectives of the Study . . . . . . . . . . Description and Location of Sample Areas . . Relevant characteristics of Saginaw County Relevant characteristics of St. Clair County Relevant characteristics of Lenawee County Survey areas . . . . . . . . . . . . . . Stratification of sample . . . . . . . . Field Techniques . . . . . . . . . . . . . . Design of the Questionnaire . . . . . . . . Reliability of the Data . . . . . . . . . . Processing the Data . . . . . . . . . . . . II. ESTIMATING MARGINAL FACTOR cos'r FUNCTIONS FOR CREDIT FOR CASH-CROP, DAIRY,AAND BEEF CATTLE General Description of the Cash-Crop Farms . General Description of the Dairy Farms . . . General Description of Beef Cattle Farms . . Simple Correlations Among the Independent Variables . . . . . . . . . . . . . . . . 'Regression Equations Fitted . . . . . . . . PAGE COQQOSUIH 11 12 12 13 15 17 20 SI? 33 37 41 First fit . . . . . . Cash-crop farms . . Dairy farms . . . . Beef-cattle farms . Second fit . . . . . . Oath-crop farms . . ‘Dairy farms . . . . Beef-cattle farms . Third fit . . . . . . Cash-crop farms . . Dairy farms . . . . Beef-cattle rm. . Selection and.Acceptability of Equation 8 o s o o o e Cash-crop farms . . . Dairy runs a o o o 0 Beef cattle farms . . Comparison of the best fits Best Fitting The Marginal Factor Cost Functions Cash-crop farms . . . . . . . . Dairy farms . . . . . .Beef cattle farms . . III. CREDIT FOR CASH-CBGP, DAIRY AND BEEF CATTLE ESTIMATING A MARGINAL FACTOR COST FUNCTION FOR FARMERS FRCMDATAFCEAILFARMS . . . . . . ix 42 43 43 45 47 49 49 5O 51 51 53 57 59 66 66 70 72 75 IV. St)“: BIBLIOGIWI Ge SI Re Se Re PI General Comparison of the CaShPCrop, Dairy,and Beef Cattle Farms . . . . . . . . . . . . . . 75 Simple CorrilationS»Amang»the‘Indepondent Variables . . . . . . . . . . . . . . . . . . 79 Regression Equations Fitted . . . . . . . . . . 81 ‘First fit . . . . . . . . . . . . . . . . . . 81 Second fit . . . . . . . . . . . . . . . . . . 82 Selection and Acceptability.of Best Fitting Equation . . . . . . .'. . . . . . . . . . . . 84 The Marginal Factor Cost Functions . . . . . . . 87 IV. SUMMARY.ANDICONCBUSIONS . . . . . . . . . . . . . 91 I 'Results and Conclusions, . . . . . . . . . . . . 92 Selecting the best fitting equations . . . . . 94 Summary of factors affecting quantity.of credit . . . . . . . . . . . . . . . . . . . 96 Summary of factors affecting interest rate . . 101 Marginal factor cost functions . . . . . . . . 102 f Possible Implications of Results . . . . . . . . 109 BIBLIOGRAPHY . . . . . . . . . . . . . . . . . . . . . . 115 APPENDIX........................118 l. 2. LIST OF TABBES TABLE PAGE - 1. .Average Tota1.Acreage, Years of Farming, Age, and.Education by Size of Operation, 29 Cash-crop Farms, Saginaw County, Michigan, 1960 O O O O O O O O O O O O O O O O O O O, O O O 25 2. Average Off-farm Income, Gross Farm Income, Net Farm Income, and Total Income, by Size of Operations, 29 Cash-crop Farms, Saginaw County, “Chigan,'19601soweosoeeooo 26 3. Average Credit Rating, Not Worth, and Quantity of Credit, by Size of Operation, 29 Cash-crop Farms, Saginaw County, Michigan, 1960» . . . . . 27 4. Average Tota1.Acreage,‘Years of Farming, Age and Education, by Size of Operation, 30 Dairy Farms, St. Clair County, MiChigan, 1960 s o c . 29 5. Average Off-farm Income, Gross Farm Income, Net Farm Income, and Total Income by Size of Operations, 30 Dairy Farms, St. Clair»County, M1ch1gan,1960.................30 6. Average Credit Rating, Net Worth, Interest Rate, and Quantity of Credit, by Size of Operations, 30 Dairy Farms, St. Clair County, Michigan, 196000ooeooooooooosodoosee32 7. Average Total Acreage, Number of Feeders, Years of Farming, Age, and.Education, by Size of Operation, 29 Beef Cattle Farms, Lenawee County, Michigan,1960.................33 8. Average Off-farm Income, Gross Farm Income, Net Farm Income, and Total Income, by Size of Operation, 29 Beef Cattle Farms, Lenawee County, MIChigan,1960....-... cases 35 9. Average Credit Rating, Not Worth, Interest Rate, and Quantity of Credit, by Size of Operation, 29 Beef Cfittle Farms, Lenawee County, MiChigan, 1960 O O '3 O O O O O O O O O O O O O O O O O 0 O 36 10. 11. 12. 13. 14. 16. 10. 11. 12. 13. 14. 15. 16. Simple Correlations Among the Independent Variables, 29 Cash-crop Farms, Saginaw County, Michigan, 1960 . . . . . . . . . . Simple Correlations Among the Independent Variables, 30 Dairy Farms, St. Clair County, Michigan, 1960 o o o o o o o s o 0 Simple Correlations Among the Independent Variables, 29 Beef Cattle Farms, Lenawee County, Midhigan, 1960 . . . . . . . . . . Average Size, Years of Farming, Age, and Education, by Type of Farm, 88 Farms, Selected.Areas of Michigan, 1960 . . . . . Average Off-farm Income, Gross Farm Income, Net Farm Income, and Total Income, by Type of Farm, 88 Farms, Selected Areas of MIChigan,1960.............. Average Credit Rating, Net Worth, Interest Rate, and Quantity of Credit, by Type of Farm, 88 Farms, Selected Areas of Michigan, 1960 O O O O O O O O O O O O O O O O O O 0 Simple Correlations Among the Independent Variables, 88 Farms, Selected Areas of Michigan,19600000000ooeoooo xii 38 39 4O 76 77 79 80 ..... .\ ‘ 1 K ..... C ‘ ‘ K K 0000000 ‘ K A K \ K 1 oooooo K t ‘ x t ’ V. K ' K K ‘ 1 \ I oooooooooo K A FIGURE 1. 2. Outll OI Mar .2 Mar; FIGURE 1. 2. 3. 6. LIST 0F FIGURES Outline Map of Michigan Showing Location ofSampleAreaS........... {Marginal Factor Cost Functions for Cash- Crop Farmers . . . . . . . . . . . . . Marginal Factor Cost Functions for Dairy FarmerS............... Marginal Factor Cost Functions for Beef CattleFarmerS............ Marginal Factor Cost Functions for Cash- Crop, Dairy, and Beef Cattle Farmers, Derived from Data for All Farms . . . Marginal Factor Cost Functions for Cash- Crop, Dairy, and Beef Cattle Farmers, Derived from Data for Individual Type Farms Marginal Factor Cost Functions for Cash- Crop, Dairy, and Beef Cattle Farmers, Derived from.Data for Individual Type Farms Using Grand Mean Values . . . . PAGE 10 69 71 74 89 106 107 CHAPTER I INTRODUCTION Credit plays a very important part in the general field of agriculture and is indispensable to most individual farmers. The adoption of many new and improved scientific and technical developments in recent years in MiChigan's agriculture has required larger and larger capital investments in establishing and maintaining an economical size farming unit. Capital, in many cases, must be obtained through regu- larly ostabliShed lending institutions in the form.of credit. The relative importance of credit and the need; in- resoarch for empirically derived marginal factor cost func- tions of credit were the factors that brought this problem to the author‘s attention. There has been much speculation about the shape and.type of marginal factor cost function for credit that farmers are facing in the capitAl market. In analyses employing the assumptions of static theory of a perfectly competitive firm, the supply of credit is often assumed to be unlimited at the going interest rate. ‘Under these assumptions, the quantity of credit used does not affect the interest rate. Hence, the individual farmer 1Hildebrand., Peter E., Farm Organization and Resource IFixitz: Modifications of the Linear Programming Model, 'Unpublished Ph.D. TheSIE, Michigan State University, 1959 and ZMeKee, Dean E., Economic A. raisal of Ad ustments in Dair in.Mich;gan to Meet Chang ng Conditions, ect current progress at chigan State U varsity. I. -2- can acquire unlimited funds by paying the market rate of interest. These assumptions have been used in models of agricultural organizations. ‘For example, Clark.Edwards! thesisz, makes limited.use of this assumption, stating,— I'perfectly elastic, continuous supply functions are used for variable services in model 1. Numerous imperfections in the factor and money market exist in the farm economy and perfectly elastic functions for inputs are far less real- istic than perfectly elastic demand functions for products. The perfectly elastic functions are frequently used in analysis of the farm economy and they are included here for compari- son with the results of the other models.” Edwards used two other types of supply functions in his models. One was an upward sloping continuous supply func- tion. The other function had a point of discontinuity. The supply function was formed by the acquisition function for quantities of services greater than the initial quantity on the farm and.by the salvage function for quantities less than initial, the point of discontinuity being dotormined.by the initial use of the service. This problem.has been treated by M; KaleCki, where he discusses the effect of risk on cost of credit.3 In most linear programming models used for farms, the supply of credit is assumed.fixed or a quantity is assumed zEdwards, Clark, Resource Fixitzt Credit Availability and.igricultura1 Organizat on, Unpubl s ed . es s, c an State Un vers ty, 1958. w . , .3Kalecki,tM;, "The Principle of Increasing Risk," Economics, XI (new sor., 1944), pp. 55-62. I III Ill -3- available to carry out certain programs for the farm. Smith4 assumes in one of his models that the farmer was willing and able to borrow 37,500, plus whatever extra funds may be required for carrying one feeding program to completion simul- taneously with starting a new let (should systems taking more than a year prove profitable). I In recent linear programming work, there has been an improvement over the methods mentioned above. For example, Hildebrand5 in his study of modifications of the linear pro- gramming model assumed a supply function for credit based on credit for land mortgage, credit for purchasing additional land (there were 2 land contracts, one based on 6 per cent interest, the other on 7 per cent both requiring 10 per cent down payment): a chattel mortgage and credit from.machinery and silo dealers. The sources of credit had varied interest rates with interest paid annually. In another linear programming study, Dvorak used an assumed supply function for credit.6 He compiled a supply curve for credit based on values from previous studies 4Snith, Victor_E., FPerrectve Discontinuous Input Markets,“ Journal of Farm Economics,.V01. 27, (August 1955) p. 538. A , 5Hildebrand, Peter E., 9p. eit. 6Dvorak, F. E., Progra% ’ g‘The‘Organization and Capital Use For a Cash Crop Farm n t aginaw Valle: and Thumb Area of Michigan, Unpubl Shed MAS. Thesis, c gan State Un ver- 8 toy, 1959o _ .\ -4— (which used assumed values), or suggested values by bankers, machinery dealers, and professors of Michigan State University acquainted with the area. Dvorak had two sources of credit, a general source where credit could be obtained without pur- chases and a specialized source where credit could be obtained only if assets were purchased. His supply function, like the others mentioned, did not take into consideration such characteristics of the farmer as his ability to earn, his age, education, etc. Although net worth.was considered, ‘Dworak assumed.that every farmer could borrow the same per- centage of his net worth in terms of credit and at the same interest rate. Trant7, in his study of institutional credit for dairy farmers considered the supply function of credit from.the lender‘s viewpoint only. He considered only institutional lenders and did.not take into consideration other sources of credit such as land contracts with individuals, feed, machin- ery, and livestock dealers, friends and families. These and other studies have used somewhat inadequate supply functions.for credit. The models used were unrealistic in that the amount of money a farmer could borrow was not related to his characteristics. This study is designed to consider the personal characteristics, age, education, credit 7Trant, G. 1., Institutional Credit‘and The Efficiency of Selected Dair Farms, Unpu lished Ph. . Thes s, gan State University, 1960. -5- rating, etc., of the farmer and will attempt to estimate their effects upon the quantity of credit. In summary, there is a growing need for credit because of increasing capital requirements in farming in Michigan. ‘With.this increase in use of credit in financing farming operations comes a need to know more about the credit or capital market Michigan farmers are facing. Further, the increased number of research studies, linear programming and otherwise, that are using supply functions for credit as a variable input is the primary reason why an attempt should be made to derive supply functions for credit for the principal types of Michigan farmers. Organization of Thesis In the first part of Chapter I, the description and location of the sample area will be discussed with details on selection of survey areas, stratification of sample, and how'the data were collected. In the last part of Chapter I, the design of the questionnaire, the reliability of the data, and details on processing the data to derive the marginal factor cost functions will be presented. Chapter II will present the various regression equations used to derive marginal factor cost functions for the cash» crop, dairy and beef cattle farms. The best fitting equations, the basis for selecting them, and a detailed discussion of their 'fit' and acceptability will be presented. In the last section of Chapter II the derived marginal factor cost -6- functions of the three types of farms will be presented mathematically and graphically. The general organization of Chapter III will be similar to Chapter II except that the marginal factor cost functions for cashpcrep, dairy and beef cattle farms will be derived frembthe combined data of all the farms. Chapter IV includes the summary and conclusions derived from the data of the thesis. The final section of the chap- ter presents some possible implications of the results. Objectives of the Study The primary objectives of this study are: 1. 2. 3. To derive and describe estimates of the marginal factor cost functions for credit for cashpcrep, dairy and beef cattle farmers in selected areas on the basis of data collected frmm individual types of farms in these areas. To derive and describe estimates of the marginal factor cost functions for credit for cashpcrep, dairy and beef cattle farmers using the data from all farms. This will be accomplished by using the type of farm as an independent variable, thus the general function can be used for cash-crop, dairy, or beef cattle farms. To compare (1) and (2). The secondary objectives of this study are: 1. To determine the factors which affect (a) the -7- quantity of credit the different types of farmers estimate they can borrow and (b) the interest rates they have to pay. I 2. To derive estimates of the quantitative effects of each of these factors. 3. To determine if there are any differences in factors and in their quantitative effects among the different types of farmers. Description and.Lecation of Sample.Aroas The sample areas were Saginaw County for cashpcrop farm- ers, St. Clair County for dairy farmers, and.Lenawee County 8 .These counties were selected for beef cattle farmers. because they are the leading counties in dollar volume of sales within the state in their respective type of farming, with the exception of St. Clair in dairying. Sanilac is the number one dairy county in terms of dollar volume of dairy products sold, but a survey was carried out with dairy farmers there in 1959. Therefore, to avoid the possibility of contacting the same farmers again this year, it was not chosen. St. Clair County, the number two county in teams of dairy products, was selected for dairy farmers in lieu of Sanilac County. 8Beef cattle farmers are defined.in this study as farmers that buy feeders (calves, heifers, or steers) and feed.them out before selling them, and who have greater than 40 per cent of their gross farm.income from sale of beef cattle. -3- Relevant Characteristics of Sgginaw County Saginaw County is the fourth largest county in Michigan in terms of tillable acresg; it is located in the mid-western portion of the 'thumb' (see map figure 1). The soils of Saginaw County were developed under poor natural drainage conditions from loam, clay loam or silty clay loam.parent material. The soils are relatively high in organic matter, nitrogen and lime. They are moisture retentive, have good natural fertility, and are durable under cultivation. The principal soil series are Sims, Parkhill, and Kawkawlin. About 65 per cent of the area of the county is occupied by excellent agricultural soils. They were developed on nearly level clayey plains where natural drainage was suffi- ciently slow to permit a relatively rich accumulation of organic matter and to prevent severe loss of nutrients by leaching. Most of these soils require artificial drainage. When tile drainage with adequate outlets is provided the soils are very productive. Saginaw County had about 60 per cent of its total farm ' income from.the sale of field crops in 1954-.10 The major factors accounting for the type of farming in this area are the level, genenally highly productive soils (when drained); 9Hill, Elton B., and Mawby, Russell 6., T es of.Farmp ing in Michigan, Special Bulletin 206 (second egition) September, 1954. . 10Michigan Statistical Abstract - Bureau of Business and Economic Research MSU, Second edition 1958, p. 88. ,V m 7' ,— ,. » u " O < - ‘ -9- the nearby good markets; the sugar beet processing plants; the length of growing season which ranges from 130 to 160 days; and the moderated temperatures which favor dry field bean production. Crop yields are well above the state average. Relevant Characteristics of St. Clair County St. Clair’County is the eighth largest county in Michigan in terms of tillable acres. It is located in the lower eastern portion of the I'thumb" (see map figure 1). The soils of St. Clair County were developed under very poor natural drainage conditions from.loam, clay loam, or silty clay loam parent materials. The soils are relatively high in organic matter, nitrogen, and.lime, are moisture retentive, have good natural fertility and are durable under cultivation. The principal soil series are Brookston, Blount and Hoytville. The Roscommon, AuGres, and Pests soil series occur in the north- west corner of the county. The topography is nearly level with some low depressions and narrow sandy ridges. The principal problems in crop pro- duction are poor drainage and maintenance of good soil struc- ture. When tile drainage with adequate outlets is provided, the soils are very productive because the surface is deep, fine-textured and well supplied with humus. Dairying is the most important enterprise for St. Clair County with.greater than 40 per cent of its total farm.income frfiJ!‘ 1 -10- MICHIGAN EEZE] Sample Areas Saginaw - Cash—crop farmers St. Clair - Dairy farmers Lenawee - Beef cattle farmers Figure 1. Outline map of Michigan showing location of sample areas. -11.. 11 It is close from the sale of dairy products in 1954. enough to the large nearby markets to favor dairy production and general farming yet not close enough to have a large percentage of part-time farmers. Relevant Characteristics of Lenawee Count! Lenawee County is the third largest county in Michigan in terms of tillable acres. It is located in the southeast- ern part of the state (see map figure 1). The soils of Lenawee County were formed mainly from clay loam, silty clay loam, silty clay or clay parent materials. The drainage of these soils ranges from.moderately well to imperfectly- drained with the latter conditions generally associated with the more level soils. The principal soil series are St. Clair, Nappanee, Morley and Blount with some Fox, Oshtemo, Waueson, and Berrien. The topography is level to rolling and is generally favorable for farming operations. The soils are deep, high in fertility, and durable under cultivation except on the steeper slopes. The tightness of the clay which reduces the rate of water movement through the soil and.maintenance of good soil structure on the surface are problems in the use of this land for cropping purposes. The most important source of farm income is from the sale of livestock, mostly cattle, hogs, and.sheep. The major llIbid. ~12- factors influencing the selection of farm enterprises in this area are the generally productive soils, the relatively long growing season (150 to 170 days), and the good local and nearby markets. Surve: areas Survey areas were selected within each sample county. Five townships were randomly selected (using a table of ran- dom numbers) within each sample county. Two sections were randomly selected from each.township, the first section selected became a survey area and the second section an alternate area to be used if the desired number of qualified farmers was not located in the first section. This made a total of five survey areas and five alternate survey areas for each county selected for a particular type of farming area. Stratification of sample .A stratified sample was randomly selected within each survey area. The sample for the cashpcrop type of farming was stratified by size of farm measured in acres, with three divisions, 0-80 acres, 81-160 acres and 161 acres and over. in attempt was made to sub-stratify by size of gross income, under $7,500 and $7,500 and over, to minimize the inter- correlation of these two factors. There were six records collected.from each survey area or its alternate survey area, two for each size of farm division, with an attempt to get one each of these in the two ,0 -13- divisions of gross incmme. The latter was not possible in every instance but was accomplished in most survey areas. ‘Uith.five survey areas this made a total of 30 records for the cashpcrep farmers. The survey of the other types of farming areas was accomplished in much.the same procedure. The dairy farm sample was stratified by size of herd, with.breakdewns of under 29 cows, 20-39 cows, and over 30 cows. Sub-stratifi- cation by gross income was carried.eut as possible. The beef-cattle sample was stratified by number of feeders the farmer purchased and fed out each year as well as by gross income. There was a total of 30 records collected from.both dairy farmers and beef cattle farmers. Thus a grand.total of 99 schedules was completed. Two schedules, one cashpcrep farm and one beef cattle farm, were later discarded because of incomplete data. Field.Techniques The confidential nature of some of the information required in the study created certain interviewing problems. The time of the year the survey was taken, a very busy season, created additional problems. To overcome these difficulties each qualified farmer contacted was given the opportunity to designate the most convenient time for the interview. It was explained and ro-emphasized that this information would be used in a strictly confidential manner. Approximately 90 per cent of the qualified farmers who were -14- contacted gave interviews. Schedules were obtained in each survey area by starting in a randomly selected corner of the section and working in a counter clock-wise direction. .A schedule was taken from each qualified farmer in succession until the required.nump her in each group was obtained. ‘Unqualified farmers were omitted and the next farmer contacted, “Farmers were con- tacted until six schedules were obtained from each sample area or until all farmers in that area had been contacted. This same procedure was used in working the alternate areas to obtain records for strata not filled in the regular survey area. A.farm qualified as (l) a cashpcrop type of farm if greater than 40 per cent of total farm.income was derived from.sale of crops as cash crops rather than through live- stock, (2) a dairy farm.if greater than 40 per cent of total farm income was derived from the dairy enterprise, and (3) a beef cattle type farm if greater than 40 per cent of total farm.income was derived from the sale of cattle. The census definition of a farm was used.to determine the smallest farm that could qualify for the sample. If a farm qualified by census definition and by type, a schedule was completed provided the farmer would cooperate. Every effort was made to complete a schedule if the farm qualified. A farm was considered within the sample area if the farm -‘ f .II..|| -l5- house was within the sample area regardless of where the majority of the farm land was located. The farm was not considered within the sample area, regardless of the per cent of the farm land in the sample area if the farm dwell- ing was not in the sample area. Design of the Questionnaire12 The questionnaire was designed with a two-fold purpose in mind. The first purpose was to collect data on independent variables considered to affect the dependent variable, quan- tity of credit. It was decided, based on knowledge gained from 19 years on the farm and six years of intensive study of agricultural economics along with consulting with members of the Department of Agricultural Economics, that the follow- ing independent variables should be considered in this study. 1. Interest rate 2. Not worth 3. Farmer‘s credit rating 4. Gross farm income 5. Net farm income 6. Size of farm 7. Age 8. Education 9. lFarming experience 10. Off-farm income 13A complete copy of the schedule is included in the Appendix. -16- 11. Availability of land contracts The first part of the schedule was designed to produce direct and indirect information.about these variables. The second part of the questionnaire was designed to produce estimates of the amount of credit individual farmers could borrow under existing conditions. .A general question, asking the farmer to estimate the maximum amount of money he could borrow from all possible sources, was asked first. Most of the credit agencies were listed to aid the farmer in his recall of these agencies. These were individual loans and were not cumulative. Each one was based on the present equity position of the farmer and was used primarily to get the respondent thinking in terms of the sources of credit available to him. The next question was, 'consider for a few minutei that you are going to borrow‘gll the money that you can possibly get. Now tell me the details of these loans." The amount of the loan and interest rate, starting with.the source of lowest interest rate first, were recorded until the farmer indicated.that he could not borrow any more money regardless of the interest rate. The questionnaire, when completed, had data for all the independent variables, except the farmer's credit rating. The credit bureaus of the respective counties were contacted to get these ratings. They had agreed in advance to supply this information. The credit ratings were grouped into four general categories, poor, fair, good and excellent and.these -17- later were quantified to l, 2, 3 and 4 respectively to facilitate function fitting. There was one question on the questionnaire relating to this variable. Respondents were asked to name three credit or business references to be used in case the credit bureau did not have a record or enough information on any of the farmers to give a general credit rating. Reliability of the Data The estimates on quantity of credit secured.from the farmers were considered by the author to be reliable estimates for several reasons. 1. Some of the farmers, especially the beef cattle farmers, had established "credit limits” at their banks. The banker had taken not worth statements from these farmers and had told them.how much their credit limit would be in advance so the farmer would not have to fill out forms, etc., to find out how much credit he could.get when he wanted to make a loan. These credit limits were not verified. The quantity was recorded and used as reported by the farmer. 2. Data were collected from.the individual farmers on outstanding real estate and chattel loans as of December 31, 1959. This information, as supplied by the farmer, was checked against the information the various credit bureaus had and generally the 3. 4. 5. 6. -18- quantities agreed. This indicated.that the farmers were in a cooperative mood and were attempting to give true answers to factual questions. The land contracts included in the estimates were contracts the farmers had'been offered or had been discussed by the farmers with the potential seller of the additional land. Most of the farmers had a fair estimate on how much the Federal Land Bank would loan them because of loans made by farmers within the neighborhood or because they had loans outstanding with the Federal Land Bank at present. They were not sure in some instances what the present interest rate was on Federal Land Bank loans. The additional quantities of credit above loans for 1and.such as for purchase of machinery, equipment, livestock, etc., were fairly good estimates because a very high percentage of all farmers had at one time or another used.this type of credit. They. seemed to know the source of this type of credit and to have a good idea of how much of these types of purchases they could procure on credit. One of the weakest estimates was the amount of open account credit or installment buying they could do considering all the other loans. Usually this quantity was small. -19- 7. The data used to derive gross farm income and net farm income were checked, in almost all interviews, against the farmer's income tax returns for 1959. The quantities of credit used to derive the marginal factor cost functions were based on accumulative combina- tions of the above types of loans. This is the weakest point of the estimates because it is difficult for anyone to estimate the quantity of credit he can get after two or three loans have been made. Also, in some instances the farmers were not aware of credit sources that will extend credit at high interest rates after other loans have been made. The interest rates payable for certain types of loans were not well known by some farmers. The smaller farmers with less credit experience than the larger farmers did.not appear as well informed about the various credit opportuni- ties as tho larger farmers. This study was carried.out with farmers rather than lenders of farm.credit for various reasons. The author wanted to get an estimate of what the farmers thought they could get in quantities of credit and the interest rates they would have to pay. The relationship between the charac- teristics of the farmer and the quantity of credit that he can get on the capital market can be determined.better from farmers than from.lenders' information. The typical response of lenders when given a hypothetical farm and asked how much they will lend is that they do not know without knowing -20- something about the man. If this study had been carried out with lenders of farm credit, the many individuals who make up the largest source of agricultural credit outside the Federal lending agencies would have been omitted. Thus biases are likely to arise from the lender‘s viewpoint as well as in a study with.the present orientation. Processing the Data As pointed out above, the questionnaire was designed to get direct information on most of the independent variables considered in this study. The data on these variables, not worth, size of farm, age, farming experience and off-farm income were used in the form collected from.the farmers. The value of two variables, gross farm income and net farm.income, had to be computed from basic data on cash farm receipts and cash expenses as supplied.by the farmers. (Almost all of these figures were checked against the income tax form for 1959 as reported by the particular farmer.) The farm.was charged with depreciation on all machinery and equipment, inventory changes (plus or minus) on equipment and livestock, and family labor to derive net farm income for the farm.13 The data for quantities of credit were collected in the form of a series of loans that the farmer estimated would give him.the maximum amount of credit. For each separate loan of the series the interest rate was estimated by the 13See schedule in Appendix. -21- farmer. In all instances after a farmer had related the details of these loans, he was asked, "Is there another combination of loans that would give you more than this amount of money if you were willing to pay higher interest rates?“ The combination of loans that gave the farmer the maximum.ameunt of credit was used in deriving the marginal factor cost function of credit. The loans, as pointed out repeatedly to the farmer during the interview, were on a cumulative basis. Each addi- tional loan of each combination was made with the provisiontmet all prior loans had been made. One separate series of loans or one combination was used in deriving the marginal factor cost function. This was the combination that gave the farmer (as estimated by him) the maximum amount of credit. Cross combinations, that is using two or three sources from one combination of loans and then shifting to another com- bination,were not used. If cross combinations had been used the estimates of interest rate would probably have been some- what smaller. This is because the farmer could possibly have obtained a smaller quantity of credit, if this was all he desired to obtain, at a lower interest rate. To make these data comparable for all combination loans secured, the weighted average interest rate was computed for the combination of loans for each farmer. This combination loan for most farmers consisted of five separate loans with applicable interest rates. This gave all farms approxhaately -22— five observations or values for interest rate and quantity of credit. In processing the data or using the data to fit a regression equation, each one of these values was used as a separate observation, with the fixed values of the other variables, not worth, credit rating, gross farm income, etc., repeated for each value of interest rate and quantity of credit for that particular farm. Therefore, the 30 farms of each group have approximately 150 observations or an N of 150 when fitting the regression equations. All of these observations were not considered as inde- pendent observations when testing for significance. Stu- dent‘s 't' test was used for testing the level of signifi- cance. “This is the ratio of the estimated regression coefficients and their respective standard errors. When using this 't' test the number of farms was considered as N which gave approximately 25 degrees of freedom for each test of significance. Therefore the statistical significance tests are biased somewhat toward the low side. Computing the weighted average interest rate converted the cost of credit into average factor cost units. Therefore, after the best fitting regression equation had been selected with quantity of credit as the dependent variable and then recalculated with interest rate as the dependent variable, this interest rate was in terms of AFC (average factor cost). To derive the marginal factor cost function of credit the following procedure was used. ~23- The equation for interest rate was: * d Interest rate (Y) - a+b1Q(quantity of credit)+:£_bIXI=AFC . . =2 To convert to total cost multiply both sides by Q (quantity of credit) because interest rate (Y) multiplied by quantity of credit (0) - total cost M d 2 or - aQ + blq + 521.11% to convert to MPG (marginal factor cost) take derivative with respect to Q we as 9 Y a 00 (‘0 + biaz + D1110) j; QL—— . ‘90 j-r- e d . i=2 1 1 By varying the quantity of credit (0) and using the values of the his as computed from the regression equation with interest rate as the dependent variable, and using the mean value of the other variable in the equation, the supply schedules were computed. *dsnumber of independent variables. CHAPTER II ESTIMATING MARGINAL FACTOR COST FUNCTIONS FOR CREDIT F6R.CASH-CRGP, DAIRY, AND BEEF CATTLE FARMERS In this chapter, a marginal factor cost function of credit will be derived for cash-crop, dairy and beef cattle farmers based.on the data collected from.these respective types of Michigan farmers. In the first section of this chapter, following this introduction, the three types of farms will be described and compared by size of farm.for most of the variables considered in this study. The second section of this chapter will present the regression equations that were fitted. The selection of the best fitting equa- tions for each type of farm will also be discussed in that section. The third section.will present the derived mathe- matical marginal factor cost functions with.graphs of these functions. General Description of the CashpCroplFarms The records obtained from the sample of cash-crop farm operators were sorted into three groups according to the size of farm, in acres, and comparisons were made between small, medium, and large farms, Table l. The small farms (average size -- 74.4 acres), were operated by older men than the medium size farms (average size -- 122.6 acres), or the large farms (average size -- 200.6 acres). The average age for the operators of the small farms ~25- was 46.9 years compared to 43.3 years for the operators of medium farms and 41.2 years for large farm.eperators. This was not caused by the operators of small farms‘beginning to farmblate in life. The average years of farming experience was 18.4 for the operators of small farms compared to 19.1 and 17.0 years for*the operators of medium and large farms, respectively. TABLE 1 AVERAGE rout ACREAGE, mans 0F FARMING , AGE AND EDUCATION, BY SIZE OF cranium, 29 CASE CROP FARMS, SAGINAw COUNTY, MICHIGAN, 1960 _v__ 'JA‘ ' 1; Size —Nfimber ' ‘ Avera e H (Total of SIze Years of :3. Education _A_cres) Farms (Acre s) Farming_ (Years) (GradesL 0-80 9 7e.4 18.4 46.9 ' " 8.3 ’ 81-160 10 122.6 19.1 43.3 9.6 160 and over ___1o 200.6 41.0 41,2 10.1 Ayorage _‘___ _-. _-_ 134.5 --.18.2-. -_, 43.7 , _ 9.4 There was a negative correlation between age and educa- tion of the farm.eperators, the older farmers having less formal education than the younger farmers. Thus, the younger, more educated men were farming the larger farms. . The operators of the small farms had a higher average eff- farmvincomo than the operators of the medium.or large size farms. In fact, six out of nine of the small farm.eperators had a regular 8-hour a day job in town which they held down lilll Ill. '1. -26- in addition to their farming operations. Their farm work was done in the afternoons, after work, at night and weekends. There was a high negative correlation between off-farm income and size of farm for the cash-crop farmers, Table 2. TABLEZ AVERAGE min-FARM INCOME, Gnoss FARM mom, NET FARM INCOME AND TOTAL INCOME, BY SIZE as CPERATIONS, 29 CASE CRcr FARMS, SAGINAw COUNTY, IMICHIGAN, 1960 Size Gross Net (Total , . arrests--‘- -Farn- , . Farm . Tota1* Acres) Income In come Income Income 0-80 2,762 4,330 814 3,627 81-160 f 1,549 7,541 2,440 3,989 161 and over '965 ‘ 'g_;5,ooe " ' 4,5;;_ 5,482 Average _ . _ ,l,724<- . 9,119 ,. . 2,649 A4,392 *Tetal income includes off-farm income and net farm incomeplus other income which included wife's salary, dividends on stock, interest on bonds, etc. - The gross and net farm incomes increased as the size of farms increased, with the small farms having an average of $4,330 gross and $814 not compared to $15,006 gross and $4,511 not for the larger farms. When total income was considered, difference in size of farm was not measly so great because the smaller fans had enough off-farm income to eff-set their low farm income. Thus, they compared favorably with the larger farms in total income. The ’1‘ -~. - o.— _ - a 0- 0 ~ - - o.- c -27- smallest (0-80 acres) had an average of $3,627 compared to $3,989 for the medium (80-160 acres) and $5,482 for the larger farms (160 acres and over). The average credit rating was lowest for the group of small farmers and highest for the large farmers. The credit rating was established by contacting the Saginaw Credit Bureau, which gave general credit ratings in four general classifications, poor, fair, good and excellent, based on their records of the farmer's credit history. These general credit ratings were converted into numerical values by assign- ing the following valueslz poor = 1, fair - 2, good a 3 and excellent - 4. TABLE 3 AVERAGE CREDIT RATING, NET WORTH AND QUANTITY 0F CREDIT, BY SIZE OF OPERATION, 29 CASH CROP FARMS, SAGINAw COUNTY, MICHIGAN, 1960 Average Size Quantity (Total Credit Net Interest of Acres) Rating Worth Rgte Credit .Dol. .Pct. 1. 0-80 2.9 30,952 6.5 33,377 81-160 3.5 47,529 ' 6.4 55,400 161 and over 3.7 58,400 6.2 71,750 Average 3.4 46,133 6.4 54,203 1The residuals forecredit rating, when plotted about the straight regression line substantiated this assumption of linearity with the 'units' in which this variable is measured. -27- smallest (0-80 acres) had an average of $3,627 compared to $3,989 for the medium.(80-160 acres) and $5,482 for the larger farms (160 acres and over). The average credit rating was lowest for the group of small farmers and highest for the large farmers. The credit rating was established by contacting the Saginaw Credit Bureau, which gave general credit ratings in four general classifications, poor, fair, good and excellent, based on their records of the farmer's credit history. These general credit ratings were converted into numerical values by assign- ing the following valuesl: poor = 1, fair - 2, good = 3 and excellent = 4. TABLE 3 AvERAGE CREDIT RATING, NET WORTH AND QUANTITY CF CREDIT, BY SIZE OF OPERATION, 29 CASH CRCP FARMS, SAGINAw COUNTY, MICHIGAN, 1960 .Average the Size Quantity (Total Credit Net Interest of Acres) Rating worth Rgte Credit D01 o P01} o 551 e 0-80 2.9 30,952 6.5 33,377 81-160 3.5 47,529 ‘ 6.4 55,400 161 and over 3.7 58,400 6.2 71,750 Average 3.4 46,133 6.4 54,203 1The residuals forecredit rating, when plotted about the straight regression line substantiated this assumption of linearity with the 'units' in which this variable is measured. a '\ -23- The average credit rating was lowest for the small farmers and highest for the large farmers. This indicated that the operators of the larger farms, probably through.more extensive use of credit, had built up a better credit rating than the operators of smaller farms. Credit rating was also correlated with the not worth of farmers. The group of large farmers had an average net worth of $58,400 and an average credit rating of 3.7, compared with the smaller farmers with an average net worth of $30,952 and an average credit rating of 2.9. Not worth and credit rating were positively correlated with quantity of credit and.negatively correlated with interest rate. The group of small farmers estimated they would have to pay the highest average interest rate for the smallest quantity of credit, compared to the estimates of the medium and large size group of farmers. General Description of the Dairy Farms The records obtained from the sample of dairy farm.epera- tors were sorted into three groups according to the size of farms, based on average number of cows during the year and comparisons were made between small, medium and large dairy farms. These classifications were made to determine by inspection if there were serious correlations among the inde- pendent variables under consideration. The small size dairy farm (0-20 cows) had an average of 15.4 cows, the medium.size (21-30 cows) had an average of 25.6 -29- cows and the large size dairy farms (31 cows and ever) had an average number of 36.6 cows, Table 4. Size of farm, in terms of acres operated, was closely related to size of farm in terms of cows milked, the small size group (0-20 cows) had an average size' of 127 acres compared to an average of 308 acres for the large size group (31 cows anll over). TABLE4 AVERAGE TOTAL ACBEAGE, YEABS OF FARMING, AGE AND EDUCATION, .BY SIZE OF OPERATION, 30 DAIRY FABIB, ST. CLAIR COUNTY, MCHIGAN,1960 Tize Number Size (Number of to a k Years Ago Education of cows Farms acres cows F Years Grades 0-20 10 127 ' 15.4" 24.2 52.5 '6 8.8 ' 21-30 10 206 25 .6 1'7 .5 41 .1 10 .4 31 and oval-1.0 308 " 36.6 ‘ 18.4 ' 45.8 9.0 Average 30 214 . 25 .9 - 20 .0 t 46 .5 9 .4 There was not much correlation between farming experience (measured in terms of years of farming) and size of farm. The farmers en the smallest farms had the most experience, an average of 24.2 years. These on the medium size farms had the least experience, an average of 17.5 years. The age of the dairy farm operators was closely correlated with their experience, the oldest farmers having the most experience and the youngest farmers the least. Education of farm operators was not closely related to -30- size of farming operations or t. farming experience. It was inversely correlated with the age of the farm operators. The oldest group of farmers had an average education of 8.8 grades compared to an average of 9.0 grades for medium age group and an average of 10.4 grades for the youngest group. There was a wide difference in the amount of off-farm income by size of dairy farms, with the small size group (0-20 cows) having an average of $1,272, while no operators in the medium group and only one, in the large size group had any off-farm income, Table 5.} This seemed to indicate that with 21 cows or more, the farming operation was a full time job which required all the time of the operator. Another factor was that dairying, unlike cash-crop farming or other type farming, is a 12 months job. ' TABEE 5 AVERAGE (FF-FARM INCOME, GROSS FARM INCOME, NET FARM INCOME AND TOTAL INCOME, BY SIZE OF OPERATIONS, 30‘DAIRI’FARMS, . . . 0 ST. CLAIR CTINTY,‘MICHIGAN, 1960, . _—L— ‘ 4 11m Avera e orTirm (Number tiff-farm - Gross farm Net farm TotaI of cows) Income Income Income Income 0-20 1,272 6,862 1,938 3,333 21-30 0 10,716 2,811 2,838 31 and over __1.90 ' h ' .17 .' 666 A A \ (5,670 6, 373 Average. . 488 11,748 - A 3,473 4,181 0-- .,-- _ K. o- ur-o -0 40‘ o a -31- Gross farm.income and net farm income were positively ' correlated with size of farming operations (in terms of cows milked), The small number group had $6,862 gross and $1,938 not compared to the largest number group having $17,666 gross and $5,670 net farm income. Total income, which included off-farm income, not farm income and other income, suCh as interest payments, dividends, wife's salary, etc., was somewhat correlated with size of farming operations or number of cows milked. But this corre- lation was not high because the small size group had enough off-farm income to bring their average total income above the medium size group, whiCh did not have any operators with any outside income. The net farm.income of the large size group was high enough to more than off-set the outside income of the small dairy farmers. Their total income averaged $6,373 compared to only $2,838 for the medium size group and $3,333 for the small size group. The average credit rating for the operators of dairy farms was not highly correlated with size of operations or not worth (see Table 6). There was an increase in the average credit rating from.3.4 to 3.8 from the small to the medium size group. But there was a decrease from.3.8 to 3.4 from the medium size group to the large size group. The average net worth increased from $57,236 to $86,950 from.the medium to the large size group. Not worth was correlated with the size of operation as l. «E -32- it increased about 75'per cent from the small size group to medium size group and again from.medium size to large size group. Interest rate was not closely related to the net worth of the operators or to the quantity of credit. The average interest rate decreased from the small size group to the medium.size group and then increased from.the medium to the large size group. Although the average net worth and average quantity of credit increased from the small to the medium.te the large size group. There was a negative corre- lation between the average credit rating and average interest rate, with the farmers having the highest credit rating (the medium size group) having to pay the lowest average interest rate. TABLE 6 AVERAGE CREDIT RATING, NET WORTH, INTEREST RATE ammo QUANTITT.0E CREDIT, BY_SIZE 0E 0PERATI0Ns, 30 HAIR! DARMS, ST. CLAIR COUNTY, MICHIGAN, 1960 ‘315. A (Number Credit Net Interest Quantity of cows) [Rating Worth Rate of Credit D0]. e Pat e 01 e 0 - 20 3.4 31,511 6.2 30,390 21 - 30 3.8 57,230 6.0 49,245 31 and over 3.4 86,950 6.1 80,585 Average 3.5 58,566 6.1 53,374 The quantity of credit farm operators estimated they could -33- borrow on the capital market, from friends, and from other sources was very highly correlated with their net worth. General Description of the Beef Cattle Farms The records obtained from the sample of beef cattle farmers were sorted into three groups according to the size of operation, based on number of feeder cattle. Comparisons were made among small, medium and large farms. The three groups were, 0-50 feeders, 51-150 feeders and 151 feeders and over, Table 7. TABLE 7 AvERAGE T0TAL.ACREAGE, NUMBER OF‘FEEDERS, YEARS OF FARMING, AGE AND EDUCATION, BY SIZE 0E OPERATION, 29 BEEF CATTLE FARMS, LENAwEE COUNTY, MICHIGAN, 1960 gize (Number Number Size _ Average of of Totai N0. of Years Ago Education Feeders) Farms .Acres ‘Feeders iFarming (Years) jGrade)_ 0-50 10 175.9 34.2 19.6 42.7 11.0 ’ 51-150 9 244.2 100.8 17.6 42.0 11.0 151 & over 10 223.7 196.8 24.4 53.1 9.7 Average 213.5 110.9 20.6 46.1 10.6 Size of farm (in total acres) is normally closely related to size of operations based on number of feeders. In this sample, however, the average size of farm for the medium size group (51-150 feeders) was larger than the average size of farm for the large size group (151 feeders and over). There -34- were two unusually large farms in terms of acreage in the medium.oize group. Thus, the data do not show much correla- tion between these factors. Size of farm operations in terms of number of feeders was only slightly correlated with farming experience. The operators of the largest farms had the most experience but the operators of the medium.size farms had.the least. Age, as usual, was closely related to farming experience. It seems that most farm operators start farming at about the same age regardless of what size farm they operate. Age and education were negatively correlated, with the youngest group of farmers (average age -- 42.0) having completed 11.0 grades of school as compared to the oldest group of farmers (average age -- 53.1 years) having completed only 9.7 grades of school. Average off-farm.income was positively correlated with size of farm measured in terms of number of feeder cattle, Table 8, which was quite unusual, because normally these two factors are negatively correlated. .As to number of farmers having off-farm income, there were four out of ten for the small size group, compared to only one out of nine for the medium size group and two out of ten for the large size group. Thus, it was the relative size of non-farm income earned by the medium and large size groups that caused.this unusual correlation, rather than the percentage of the farmers work- ing off the farm for each group. -35- Gross farm income, as in most instances, was highly correlated with size of farm, but not farm.income was not highly correlated with this factor. Net farm income actually declined from.an average of $3,769 for the small size group to an average of $1,836 for the medium size group, with the large size group having an average of $10,050. Total income was similar to net farm income as the smaller farms did.not have enough off-farm income to offset the higher net farm income of the larger farms. TABEE 8 AVERAGE OER-FARM INCOME, GROSS FARM INCOME, NET FARM INCOME AND TOTALLINCOME, BY SIZE OF OPERATIoN, 29 BEEF CATTLE FARMS, _ LENAWEE COONTT,.MICHIGAN, 1960 Average Per Farm -§ize A (Number of TIT—ram Afiross Farm _ . .Net Farm “Total“ Feeders) Inggme Income Income Income .. D01 e , DOi e 50]. e‘ E]. e 0 - 50 493 13,835 3,769 4,032 51 - 150 533 31,577 1,836 2,880 151 and over 800" " 266,536; 10,050 11,295 Average . 611 ....... 37,513-. A 5,335 6,179 The average credit rating for the operators of different size groups was positively correlated with size of farm, net worth and quantity of credit, Table 9. The average credit rating increased from 3.5 for the small size group, to a perfect 4.0 for the largest size group. Every farmer in the -36- size group, 151 feeders and over, had an I'excellent" credit rating or the very highest rating assigned by the various credit bureau exchanges. Not worth was positively correlated with size of farm. The smaller farms had an average net worth of only $34,170, compared to $85,204 for the medium size and $177,416 for the large size group. Although farmers in the large size group had not been farming many more years than those in the smaller size group, their opera- tors had greater net worths. TABLE 9 AVERAGE CREDIT RATING, NET WORTH, INTEREST RATE.AND QUANTITY OF CREDIT,.BT SIZE OF OPERATION, 29 BEEF CATTLE'FARMS, LENAWEE COUNTY, MICHIGAN, 1960 Average Size _iuant1$y (Number of Credit . Net Interest of Feeders) Rating Worth. Eggs Credit 0 - 50 3.5 34,170 6.2 53,910 51 - 150 3.9 85,204 6.1 126,978 151 and over 4.0 117,416 6.0 156,520 Average 3.8 78,713 6.1 111,980 Not worth and credit rating were positively correlated with quantity of credit and negatively correlated with interest rate. The group of small size farmers estimated they would have to pay the highest average interest rate of 6.1 per cent, ‘ 1 ~ K .. - -. -.. . - ' v. .. . ‘ A..- ’7)-.- - ‘ . A ' K -37- while being able to borrow only $53,910, compared to 6.1 per cent for $126,978 and 6.0 per cent for $156,520, for the medium and large size groups, respectively. The farmers with the lowest credit rating estimated they would have to pay the highest interest rates for credit and that a smaller quantity of credit would be available to them on the capital market. Simple Correlations Among the Independent Variables To get a more accurate measure of the simple correla- tions which exist among the various independent variables than presented in the above description, it was necessary to compute the simple correlations of these variables. Standard errors of the regression coefficients are positive functions of the intercorrelations of the independent variables. Inspection of the simple correlations among the various independent varia- bles aids in selecting the variables to be included in the revised equations. These were computed between each pair of variables used in the various equations for the different types of farms and appear in Tables 10, 11 and 12. As it can be readily seen, the simple correlations among some of the independent variables were high enough to affect the estimated coefficients for these variables tending to cause them to have compensating errors. An effort was made not to use both of the variables where high intercorrelation existed. In a few instances, pairs of variables were used which had fairly high simple correlations. This does not bias the regression coefficient estimates but it does tend .ooosaaoo be: ones neansfiae> cacao sou nsofiaoaoaaoo oaaafia one I 02* co.H vooaasoo dean oz oc.H sofiasoscm oz oz co.” ewe 02 mm. oz co.H Show mo oswm oz 4...”. 02 an. co. H 0200:.“ Ed.“ aoz wow on . aw. . mm . I or. am . co. H ofioofi flash on cue ea. on. .62 on. we. on. oe.H mesons assess «in. $6. AH. I mm. mm. «b. no. cc. H £6.33 aoz om.| ca.| Ha. HH.| ba.1 oa.l mm.l n«.| cc.H ease oaeaeasH ooeaasoo sofioso 1mmd mush oaoosa oaoosfil1mmmosa mono: cosh eapsfias> Honda” snow no anew Show afiueao.. .voz. vaeaoasH soozoaeozu osfim aoz macaw oHDsHh azouzoaoumwl Ocad gin-HMO; «ML—.7560 awn—54m dam gan. undo «N mHAMdHM§> HZNEZQHHQZH Hfl9.02924 MZGHBdAHmmaD mHhZHn 0H mflm easel uses o. ateo auoo ozooeo wooz ouoeoozz euzm ooz aaoao 3oz .zqozzozz .zazooozzozo .3 £2qu EH4: on noumozzzz azzozomzezz zoo ozozo.ozozoozomzoo ommzzo AH mundfi lll|l“|’ O ‘-I.IID ‘III’ I'll! 1|-‘1‘6 'Vll‘l'llfl.‘ NH “NAM-<9 cl. el. e .10 all e] eta el. 0 a o o .e e s all e a o .11 ol. o e s e e o e e e a e e e .11 eul e e e e ‘xl‘ll II- I6. I‘IO‘.I t UIIAD-‘ t |I00ltUIiO 90.00.04 Vi... t l I .- 1| -40- oo.z aooaazoo coon oz oo.z :ofiaoosom oz om.| oo.z owd oz oz oz oo.z sash mo oszm oo. oz oz an. oo.z oaoosd Baum aoz oz bo.| Hm. oz oz oo.z oaoosfi Bash macaw oz. oz oz zz. we. ow. oo.z muzzee ozooeo an. o«.1 ow. oz mm. Ho. no. oo.H Sane? eoz wn.t No. no. MH.I mm.| HH.I Ho.l no. oo.d coda amohoan oosaazoo :ozaeo «M4 sumo oaoosfi oaoosz Amadeus noses owes canozzo> osdfl loom oo Shoo Show aHooao ooz auoaoozH soosozooaH ouzm aoz naoao oznszas oooz .zoozoozz .zozooo zmzazzz .mzmez-mzozdo zoom om mmflfldHMN> EZHQZHNHQZH fins $2924 mchH damn no Eaa% Bash vfidoau eoz amoaoazH GodzomousH oufim 9oz mmcaa mansfiha #:odsomodzH oooz .zdonon as nomad ameomqmm .mzmom mm mmnm szmozmmmozH was ozez< ooneeammmoo mgmsz 0H HAMdB -81- Regression Equations Fitted The data from all the farms were combined and used to derive a marginal factor cost function with the type of farm as one of the independent variables. The equations fitted for all farms were, as for the individual type farm, simple linear regression equations fitted by the least squares method. The First Fit The equations used in the first fit for all farms data were the same as the equations used in the first fit for the individual type farms. 'The equations fitted and results of these were: (1) quantity of credit (Y) = f [interest rate (X1), net worth (X2), credit rating (X3), gross farm income (X4147 with the following results: Y = 35,497.95 + 5,346.84X1 + .71x2 + 3,150.62X3 + .74x4 (1,487.5l)*** (.03)***(1,704.84) (.07)*** R'= .87, R2 = .76, standard error of estimate $23,478 (2) quantity of credit (Y) = f [interest rate (X1), credit rating (X3), net farmincome (X5), size of farm (X6147 with the following results: Y = 78,988.34 + 8,633.13X1 + 16,850.11X3 + 2.37x5 + 133.33x6 (2,634.42)** (2,874.87)*** (.49)*** (20.38)*** ._ ._2 . R = .50, R = .25, standard error of estimate $41,177 \ \ .10! I4 -82- (3) quantity of credit (Y) = f [interest rate (X1), net worth (X2), gross farm income (X4), age (Xfi), education (2:8)] ' with the following results: Y = -17,464.02 +»47,404.07x1 + .72X + 7.68x 2 4 (14,591.53)** (.04)***(.69)***(1,144.15) - 525.77):7 - 1,962.64X8 (5,563.10) R'= .87, R2 = .75, standard error of estimate $23,580 One of the apparently surprising results of this fit was that the estimated coefficients of all the variables in equa- tion two were highly significant, although the'R'2 was very low, .25, and the standard error of estimate high, $41,177. The first and third equations indicated a fairly good fit witthz of.75, and standard error of estimates of approxi- mately $23,000, although both of these equations included some variables whose estimated coefficients were not signi- ficant even at the 10 per cent probability level. Improving the standard error of estimates and increasing the number of significant variables, for the same equation, were two factors considered in selecting new equations to be fitted to all farms data. Second‘Fit There were not any equations fitted to all farms data J _! ~83- comparahle to the second fit of the individual type farms. The procedure for the second fit involving the data for all farms was similar to the procedure used for the third fit for the individual type farms. The best fitting equation from prior fits, in this instance from the three equations used in the first fit, was selected and modified to include available land contracts and type of farm as independent variables. The equation fitted was quantity of credit (Y) =- f [Interest rate (XI), net worth (12), credit rating (13), gross farm. income- (X4), land contract (19), cash-crop farm (x10), dairy farm (11]), beef cattle farm (112)] A with the following results: Y - -50,191.14 + 8,310.0111 + .75X2 + 3,437.75!3 + .2414 (1,341.05)*** (.03)*** (1,467.60)* (.97)* + .291:9 - 3,757.72!” - 10,999.35111 + 13,821.12112 (.03)*** NC ‘ NC NC ii .. .91, 52 - .82, standard error of estimate $20,139 The dummy variable technique was used for the type of farm,fer example, for cash-crop farms data 110 - l; 211 - 0; 112 - 0, while for dairy farms data 110 - 0; 111 - l; and 112 - 0. The computer would not handle three duny variables; therefore, 112 was deleted from computer computation and the regression coefficient for 112 was computed later}1 When the 180a Appendix A for complete details of the method used. ~84- coefficient for;xlz was computed, the coefficients of x10 and X11 and the “A” value had to be adjusted. Since the coefficients of 1110 and x11 had to be adjusted, the standard errors for these variables were not accurate, therefore, neither the standard error nor the ”t" test values are pre- sented for X10, X11 and.X12. The standard errors computed for X10 and.X11, even though not applicable, indicated that the type of farm variables were highly significant. This equation indicated improvement in three important aspects over the prior best fitting equation. These improve- ments were: (1) The coefficient of multiple determination improved from .76 to .82. (2) More variables were significant and at a higher level of significance. (3) The standard error of estimate decreased from $23,478 to $20,139, which improved the estimating quality of the equation. Selection and Acceptability of Best Fitting Equation The regression equations computed from the data of all farms were fitted to these data for the purpose of selecting the best fitting equation to be used in computing the marginal factor cost function for credit. The best fit of all the equations computed from the data of all farms was the equa- tion of the second fit which was quantity of credit (Y) = f [interest rate (X1), net worth (X2), credit rating (X3), gross farm income (X4), land contract (X9), cash-crop farm (X10), dairy farm (X11), beef cattle farm (X12147. The results of fitting this equation were Y = -50,191.14 + M-" ""r' I ’.\ {It‘llull‘l I I \ Ix O O l O \ v1 . I l '\ O \ , Q. ‘ v 4 O . O. Q I E O 1 O 1 .I Q. I \ u s I A 0 v s. \ ‘ 6 vi . \. \ 9\ ~85- 8,310.01X1 +-.75x2 + 3,437.45x + .24x4 + .29x9 - 3,757.72x 3 10 - 10,999.35X11 + 13,821.12X12. The bases for selecting the best fitting equation were the same as those for selecting the best fitting equation for the individual type farm. These were: (1) the adjusted multiple correlation coefficient and multiple determination coefficient, (2) standard error of estimate, (3) number of variables whose coefficients were significant and level of significance, (4) distribution of the residuals when plotted about the regression line, (5) the signs and values of the estimated regression coefficients and (6) the simple corre- lations among the independent variables. This equation was acceptable because: (1) The adjusted multiple correlation coefficient was .91 withanR2 of .82. (2) The standard error of estimate was $20,139 which was not too high considering the range of data was from $1,000 to $239,500. (3) The variables all had coefficients which were significant. (4) The signs of the estimated coeffi- cients agreed with the signs expected on the basis of theory and a prior knowledge. The variables, interest rate, net worth, credit rating and land contract had positive coeffi- cients. This is in agreement with what farmers can in fact do. The type of farm variable had cash-crop and dairy farms with negative coefficients and beef cattle farms with a positive coefficient. This agrees with the expected because of the higher gross farm income and type of net worth the -86- boef cattle farmer, with other things equal, can borrow more money. This was substantiated by the marginal factor cost functions for credit when computed by type of farm. The values of the type of farm coefficients seemed to be fairly close to expected values. For example: (1) The coefficient of cash-crop farms was ~ -3,757.72, which indi- cates the cash-crop farmer‘s credit or available credit on the money market would be S3,757 .72 less than the average farmer's. The coefficient for dairy farm was ~10,999.35 which indicates his available credit is $10,999.35 less than the average farmer. The coefficient for beef cattle farm.aas 13,821.12, which indicates the beef cattle farmer could get $13,821.12 more credit, with other things equal, than the average farmer. These values seem to be very reasonable estimates of the actual differences that exist among these types of farmers and quantities of credit they can borrow. (2) The coefficient of not worth was .75, which.indicates that as a farmer's net worth increases he can borrow 75 per cent of the increase. This compares favorably with .75 for dairy and .84 for beef cattle farmers from the regression equa- tions for the individual type farms. This value is muCh higher than .23 for cashpcrop farmers on an individual farm basis. It tends to be an average for cashpcrop, dairy and beef cattle farmers. The differences in this value for the individual type farms are too great to combine into one value to represent all farmers. (3) The coefficient for credit -37- rating was 3,437.75 which indicates as a farmer's credit rating changes one classification he can borrow $3,437.75 additional money or purchase this much more on credit. This value seems to be reasonable because a farmer's credit rating greatly affects his ability to borrow and in Eost instances >the amount of credit extended to hime (4) The coefficient of 8,310.01 for interest rate seems to been the high side of expected value because of policies of lending institu- tions. They do not increase the size of a farmer's loan just because he is willing to pay a higher interest rate. They loan money at a fixed interest rate and the quantity of the loan is determined by the farmer‘s assets and other qualities. Farmers can usually get Eore money by changing the combinations of loans with higher interest payments. However, $8,310.01 seems a high estimate of the average increase due to one per cent Change in the interest rate. The Marginal Factor Cost Functions The regression equation selected as the best fitting equation was fitted with.the quantity of credit as the dependent variable. To facilitate the computing of the mar- ginal factor cost function this equation, using the same variables, was refitted with interest rate as the dependent variable and quantity of credit one of the independent variables. Thus, the equation fitted was interest rate (Y) = f fiuantity of credit (XI), net worth (22), credit rating (Kg), gross farm income (X4), land contrast (X9), cashpcrop e r \ e e . .— I I K i K I ’ e \ - e e '— \ q s . l\ 1 . — l K 9. .t’ K e .maasm Has new sass Seam eo>fiaod .naoaach sauces moon was .mafisd .aeaelnmse Lem macfiaossm pace aeeosm Hesfiwasz .m oasmam “M.” HN Amuasmsonvv afiuoao we maavssza 4 a com Om." aid as...” owa Omdctva and ONH OHH OOH cm om Ob cm on 0* on ON OH 0 m.¢ o.m m.m -89.. 0.0 maoaasm oaoaso «mom m.© opossum neaelnmso .o.b .m.b maeaash hafisn l O.m . m.w i 6.9 Aha ovum anoaowsH -90- were indicated and discussed in the chapter on the individual type farm. .After the quantity of credit passes beyond this range the function will likely curve upward until it becomes a vertical (straight) line. This is because of the fact, that after a farmer borrows his limit at the market rates of all lending agencies, open accounts, land contracts, etc., he will reach a point where he cannot borrow any more money regardless of the interest rate he is willing to pay. There wasenot much difference in the marginal factor cost functions derived by this method, as can be readily seen in Figure 5, for the different types of farm. The cashpcrop function (based on the one derived for only cash-crop farmers) was decreased and the beef cattle function increased. Due to, the large degree of difference in the marginal factor cost functions fler the type of farm between types of farms, this function does not seem to offer very mush. CHAPTER IV SUMMARY AND CONCLUSIONS The primary objective of this study was to estimate and describe the marginal factor cost functions for credit for selected cash-crop, dairy and beef cattle farmers of Midhigan. The data necessary to derive these marginal factor cost functions were collected by personal interview from these three types of farms. Therefore, these functions represent the farmers' estimate of the marginal factor cost of credit available to them at various interest rates. The secondary Objective was to determine the factors which significantly affect the quantity of credit the different types of farmers estimated they could borrow. Three counties were selected, one for each type of farm, i.e., Saginaw for cash-crop, St. Clair for dairy and Lenawee for beef cattle. These three counties constituted the sample area. See Chapter I for details. The questionnaire used to collect these data was designed to collect data on certain factors considered to significantly affect the quantity of available credit. These factors were: (1) interest rate, (2) net worth, (3) farmers‘ credit rating, (4) gross farm income, (5) net farm income, (6) size of farm, (7) age, (8) education, (9) land contracts, (10) off-farm income and (11) farming experience. -92- Results and Conclusions Some of the more important characteristics of the farms will be given and compared, by type of farm to get a clearer picture of the basic characteristics of the farms from which data were collected. These were: 1. 2. The cash-crap farms were smaller in total acres operated than either the dairy or beef cattle farms, averaging only 134.5 acres compared to 214.0 for dairy and 213.5 for'beef cattle farms. The cash-crop farmers were slightly younger, with an average age of 43.7 years as compared to 46.5 for dairy farmers and 46.1 years for beef cattle farmers. The cash-crop farmers, although younger, did not have as many years of farming experience, averaging 18.2 years compared to 20.0 for dairy and 20.6 for beef cattle farmers. Within the individual type farms, the younger farmers had more education than Older ones. Although the cash-crop farmers were younger they had only an average of 9.4 years of education com- pared to 9.4 for dairy and 10.6 for beef cattle farmers. The dairy farmers had the lowest average off-farm income with $488 compared to $1,724 for cash—crop and $611 for beef cattle farmers. us— J‘s 10. -93- The beef cattle farmers had the largest average gross farm income per farm and per acre, by a large margin, with $37,513 per farm and $175.70 per acre compared to only $9,119 and $67.80 for cash-crop and $11,748 and $54.90 per farm and per acre reapectively for dairy farmers. The beef cattle farmers also had the largest ‘ average net farm income with $5,325 per farm and $25.00 per acre compared to only $2,649 and $19.69 for cash-crop farmers and $3,473 and $16.23 per farm and per acre reSpectively for dairy farmers. There was not as much difference in total income as in other incomes because the cash-crop farmer had more off-farm income and other income, such as wives' salaries, interest payments, dividends, etc., than the dairy or beef cattle farmers. Thus, the cash—crop farmers‘ average total income was $4,392 per farm and $32.60 per acre compared to $4,181 and $19.56 for dairy and $6,179 and $28.92 per farm and per acre, reSpectively, for beef cattle farmers. The beef cattle farmers had the highest credit rating with an average of 3.8 (out of a possible 4.0) compared to a 3.4 for cash-crop and 3.5 for dairy farmers. Cash-crop farmers had the lowest net worth, with an average of $46,133 compared to $58,566 for dairy -94- and $78,713 for beef cattle farmers. 11. Based on their estimates, beef cattle farmers could borrow an average of $111,980 with an average interest rate of 6.1 compared to cash-crop farmers who could borrow an average of $54,203 with an average interest rate of 6.4 or dairy farmers who could borrow an average of $53,374 with an interest rate of 6.1. 12. One of the most significant differences among the types of farms was in the percentage Of net worth they estimated they could borrow. These percentages were: beef cattle farmers--l42.3 per cent, cash- crop farmers--ll7.5 per cent and dairy farmers-- 91.3 per cent. Selecting the BeSt Fitting Equations Several equations were fitted to the data for the indi- vidual type farms and to the data of all farms. *First, equations were fitted using the quantity of credit as the dependent variable and the other factors, interest rate, net worth, credit rating, gross farm income, net farm income, size of farm, age, and education, in different combinations as the independent variables. Land contracts were not con- sidered in the first and second fits but were added as one of the independent variables in the equations for the third fit. The ”best” equation was selected from the equations -95- fitted for each type of farm and for all farms. Things con- sidered in selecting the ”best“ fit were, (1) the adjusted multiple correlation coefficient and multiple determination coefficient, (2) standard error of estimate, (3) number of variables whose coefficients were significant and level of significance, (4) sign and magnitude of coefficients in relation to theoretical consideration and related facts, (5) simple intercorrelations and (6) the distribution of unexplained residuals. The best fitting equation for cash-crop farms was quantity of credit (Y) = f [Interest rate (X1), net worth (X2), credit rating (X3), gross farm income (X4), land contract (X9);7 with the following results: Y = -38,796.51 + 4,716.54X1 + .23X2 + 9,319.39X3 + (l,136.97)*** (.07)** (1,669.56)*** 1.22X4 + .31X9 (.29)*** (,05)*** R’= .82,R'2 = .67, standard error of estimate $12,685 The best fitting equation for dairy farms was quantity of credit (Y) = r [interest rate (x1), net worth (x2), gross farm income (X4), age (X7), education (X8), land contract (X9 L] with the following results: Y = 15,288.64 + 6,836.42X1 + .79X2 - .14X4 - 265.18X7 ((2,033.89)** (.04)*** (.28) (101.87)** -96- + 4,436.02x8 + .37x9 (502.96)*** (.10)*** R’= .93,}?2 = .86, standard error of-estimate $11,876 The best fitting equation for beef cattle farms was quantity of credit (Y) = f [Interest rate (X1), net worth (X2), credit rating (X3), net farm income (X5), land con- tract (x91J7 with the following results: Y = -121,550.88 + 16,747.32X1 + .84:X2 + 13,713.64X3 + (3,997.29)*** (.05)*** (4,835.85)** .007X5 + .29X9 (.43) (.06)*** R’= .89,'R2 = .79, standard error of estimate $26,245 The best fitting equation to the data of all farms was quantity of credit (Y) = f [interest rate (X1), net worth (X2), credit rating (X3), gross farm income (X4), land contract (X9), cash-crop farm (X10), dairy farm.(X11), beef cattle farm (X12);7 with the following results: Y = -50,191.14 + 8,310.01X1 + .75x2 + 3,437.75}:3 +.24x4 (1,341.05)*** (.03)***(1,467.60)* (.07)* + .29x9 - 3,757.72x10 - 10,999.35):11 + 13,821.12X12 (.03)*** NC NC NC 2 = .82, standard error of estimate $20,139. fi= e91, E Summary of Factors Affecting Quantity of Credit As previously pointed out the various regression -97- equations were fitted with quantity of credit as the dependent variable. This was done to derive a best fitting equation for variables affecting quantity of credit. The basis for specifying the order of importance of these factors were: (1) the number of final best fitting equations which included this factor, (2) the value of the estimated regression coefficient for this factor, (3) the significance level of this factor as determined by the 't' test used and (4) simple correlations with other factors. The regression equations selected as the best fitting for individual farm types,(i.e., cash-crop, dairy and beef cattle) indicated the following. 1. Net worth was the most important variable for all types of farmers. The respective coefficients of .23, .79 and .84 for cash-crop, dairy and beef cattle farmers indicated that net worth was more important to dairy and beef cattle farmers than to cash-crop farmers. The ”t” test of 3.30, 17.87 and 18.80 indicated that net worth significantly affected the quantity of credit for all three types of farmers. One of the probable reasons for the low regres- sion coefficient for net worth for cash-crop farmers was the simple correlation of .73 between net worth and gross farm income for these farmers. Part of the effect of net worth was probably reflected in 2. -98- the coefficient of gross farm income, which was 1.22. On the other hand, part of the effect of gross farm income (coefficient of -.l4) was probably reflected in the coefficient of net worth for dairy farmers. The simple correlation between these two factors for dairy farmers was .71. By the same reasoning, part of the effect of net farm income (coefficient of .007) was probably reflected in the coefficient of net worth for beef cattle farmers although the simple correlation between net worth and net farm income was only .25 for beef cattle farms. Interest rate was second in order of importance as rated on the above basis. The respective 't' test of 4.15, 3.36 and 4.19 for the coefficients of this factor for cash-crop, dairy and beef cattle farmers indicated it was highly significant for all three types of farmers. The coefficients 4,716.54, 6,836.42 and 16,747.32, respectively, for cash- crop, dairy and beef cattle farmers indicated that interest rate has a greater affect on the availa- bility of credit for beef cattle farmers than for either dairy or cash-crop farmers. There were not any other independent variables highly correlated with interest rate. Land con- tracts had the highest correlation with -.36, -.31 ‘dh' In 3. -99- and -.38 for cash-crop, dairy and beef cattle farmers, respectively. Land contracts or the availability of land contracts rated a very close third in importance. This factor was highly significant as indicated by ”t' tests of 6.32, 3.57 and 4.69 for cash-crop, dairy and beef cattle farmers. There was not much difference in the coefficients for the different type farms which were .31 for cash-crop, .37 for dairy and .29 for beef cattle farmers. The simple correlation of .49 between net farm income and land contracts for beef cattle farmers indicated a possibibity that the regression coeffi- cient for land contract did reflect some of the effects of net farm income, (whose coefficient was .007). Credit rating was included in the best fitting equa- tions for cash-crop and beef cattle farmers. It was significant in both of these equations with ”t” test of 5.58 for cash-crop and 2.84 for beef cattle farmers. The respective values of the coefficients of 9,319.39 and 13,713.64 indicated that credit rating had greater influence on the estimated quan- tity of credit for beef cattle farmers than for cash-crop farmers. There was not much indication that the values of -100- these coefficients were affected by other factors. There were not any very high simple correlations between credit rating and other factors. The highest were .40 and .39 with gross farm income for beef cattle and cash-crop farmers reapectively. After these four factors determining the degree of importance becomes more difficult; therefore, the other factors will not be assigned an order of importance. Gross farm income was included in two Of the final equa- tions, cash-crop and dairy cattle. Its regression coefficient was highly significant for cash-crop farmers ('t' test of 4.19) but was not significant for dairy farmers ("t” test .51). As pointed out above this factor was highly correlated with net worth. Probably the regression coefficient of 1.22 for cash- crop farmers and -.14 for dairy farmers reflected some effects of net worth. Net farm income, age, and education were the other varia- bles included in at least one final equation. Each was included in only one final equation. Net farm income was in the final equation for beef cattle with a coefficient of .007 and a 't' test of .02. It is readily apparent that it was not statistically significant. The effects of this factor were probably reflected in the coefficients of land contracts (intercorrelation .49) or net worth (intercorrelation of .25). Age and education were included in the final equation for dairy farmers. Both of these factors were significant as -101- indicated by “t” test of 2.60 for age and 8.82 for education. The value of their coefficients indicated education had a greater effect on quantity of credit than age. These values were ~265.18 for age and -4,436.02 for education. As pointed out in the discussion of the acceptability of this equation, the negative sign for education seems to be contrary to logic. Though the simple correlations between either of these factors and other factors were not large (the highest was a -.32 between age and education), the regression coeffi- cient for education may reflect some of the negative effects of age. Summary of Factors Affectipg Interest Rate This summary of factors affecting the interest rate is based on equations which treat interest rate as a function of a list of independent variables. The list of variables was secured from the best fitting regression equations treating quantity of credit as the dependent variable. Therefore, some variables which might have had statistically significant effects on interest rate could have been eliminated during the process. of revising the equations. The variables considered were: quantity of credit, net worth, credit rating, land contracts, gross farm income, net farm income, age and educa- tion. When the regression equations were fitted with interest rate as the dependent variable, the results indicated that all the factors did not significantly affect interest rate. ~102- For example: The regression coefficients for age, education, net farm income and gross farm income indicated these factors had very little effect on interest rate. Quantity of credit, net worth and availability of land contracts were the factors that had significant effects on interest rate for all farms. Credit rating had a statistically significant effect on interest rate for cash-crop farmers but not for beef cattle farmers. Quantity of credit seemed to have the greatest effect of all the factors considered. This factor had a greater effect on the interest rate for cash-crop farmers than for either dairy or for beef cattle farmers. It had a lesser effect upon beef cattle farmers than for dairy farmers. These effects are indicated by their respective marginal factor cost functions. Marginal FaCtor Cost FunctiOns A marginal factor cost schedule of credit was derived for each type of farm in Chapter II by varying the quantity of credit and using mean values1 (for the individual type of farm) of the other variables in the equation. The equations for marginal factor cost were used in computing these d schedules were MFG = a + 2le + b7X. or a + 3b Q? + d i=2 i 1 1 bin1 depending upon type of function fitted. i=2 1For mean values see Appendix B, Table l. —4-"'- iflbwnj -lO3- The marginal factor cost function for cash-crop farmers was MFC = 8.05 + (3) .00000000023xf - .000018X2 - .54x3 + .000023X4 - .000025X9 (X1 = quantity of credit). The marginal factor cost function for dairy farmers was MFG = 5.41 + (2) .OOOOIOX1 - .0000086X + .OOOOOOIZX4 + 2 .0015X - .000017X9 (X1 = Q - quantity of credit). 7 The marginal factor cost function for beef cattle farmers was MFG = 5.86 + (2) .000058X1 - .OOOOO3l‘X2 - .081'X3 - .0000063X - .0000065X9 (X1 = Q,= quantity of credit). 5 These marginal Cost functions were plotted on one chart, Figure 6, to get a better comparison of the functions for the different type farms. It is readily apparent that the average dairy farmer studied thought he had to pay higher interest rates for quantities of credit up to $35,000 than either the average cash-crop or beef cattle farmer. On the other hand, the average beef cattle farmer studied estimated he could get credit at a lower rate of interest than the other two types of farmers after a small quantity has been secured. This may be due to several reasons. (1) The average cattle farmer as pointed out before had a much larger gross farm income than the average dairy or cash-crop farmer studied. (2) Feeder cattle offer a fairly risk free enterprise from the lender's viewpoint. (3) Beef cattle farmers were better credit risk men. A high percentage of the beef cattle farmers had an "excellent" (the highest) credit rating. Cash-crop farmers estimated they had to pay the same -104- interest rate as beef cattle farmers up to a quantity of about $20,000. Thereafter the cash-crop farmer's interest rate increased faster than either dairy or beef cattle farmers. This may be due to several reasons. (1) The curvilinear function used permitted the interest rate to increase much faster than a straight line function. (2) Type of assets owned by the cash-crop farmers were different from those owned by other type farmers. A fairly high per- centage of the net worth of cash-crop farmers is in the form of machinery and equipment which is not considered as good for security as dairy cows or beef cattle. (3) A greater fluctuation in gross and net farm income for cash-crOp farmers as compared to dairy or beef cattle farmers. These marginal cost functions are reliable only for the range of data for the reSpective types of farms. The range of data for quantity of credit was up to $115,000 for cash- crop farmers, $156,500 for dairy farmers and $239,500 for beef cattle farmers. Although the range of data for cash- crop was up to $115,000, the curvilinear function is probably unreliable for this amount. The interest rate begins to increase very rapidly after about $50,000 -- probably too fast, even though this function fitted the data better than a linear function over most of the relevant range. Quantity of credit to be borrowed had the greatest effect upon the interest rate of all the variables considered for all the individual type farms and for all farms combined. ~105- Quantity of credit had a greater effect on the marginal factor cost of credit for cash-crop farmers than either dairy or beef cattle farmers. Not worth and availability of land contracts are the only other variables affecting the interest rate to any significant degree. The regression coefficients for these factors indicated they also affected the cash-crop farmers more than either dairy or beef cattle farmers. After the marginal factor cost functions for credit were obtained as discussed above another set was derived by using the grand means2 (mean of data for all farms) of the other variables instead of the means for each type of farm. The functions eliminate differences among types of farms due to different values of the independent variables. These func- tions were computed and are illustrated in Figure 7. As it can be readily seen there were not any significant differences in the marginal factor cost functions at the higher quantities of credit when computed using the type of farm.msans for the variables, not worth, credit rating, not farm.income, etc., than when computed using the grand mean of these variables. it the lower quantities (actually the more meaningful quantities) of credit there were some differences. ‘For example, from Figure 7 where marginal factor cost functions were computed with.the grand mean values, a loan of $25,000 would cost all types of farmers an interest rate of 3For grand means see Appendix B, Table l. -106- .eaasm came Homew>aesfi now some seam seaweed .maosasm oaaoco use: use madam .aoaennaso new usofiaessm once seesaw Homewas: as u a z Anessasesoo caeoao as assessed .o seamen com cad owH era and and OVA and ONH 6.: OOH Om ow Ob cc om ov a»... on OH O I Q ‘I I. ‘ maosash oaaoce moon opossum mason maesash measlnnco m.¢ : o.m 0 l0 0 O 0 l0 .m.© . o.b , m.b . c.m . m.w . c.m . m.a . o.OH . n.0H comm auoaeasH .mosas> some endow wean: mason came Hcsow>fldsz new case Beam eo>Haoe .naoaacm oaaoso moon was wages .aoaousmse new nacwoessa once aooeom Homemasz .b oasmfim as u as Ana-senses: :8vo as $3525 OON OOH OOH On...” OOH OOH OOH OOH ONH OHH OOH OO Ow Ob OO Om Ouv Om ON OH O ‘1 d d W C d I ‘ 1 J i d m.¢ O.m m.m .0.0 .m.O naeaasm oavvso poem -107- .O.b .m.b I maesasm madam AO.w .m.w .O.m m.m jOOH maoaaom mesonsmeo .m.OH ovum emeaevsH mu." -108- approximately 5.5 per cent. Whereas, the marginal factor cost functions of Figure 6 indicate a loan of $25,000 would cost cash-crop farmers 5.5 per cent, dairy farmers 5.8 per cent and beef cattle farmers 5.4 per cent. By using the grand means, the beef cattle farmers‘ interest rates were decreased and dairy farmers' interest rates were increased. The marginal factor cost curves that would best represent the average cash-crep, dairy or beef cattle farm studied are in Figure 6 where the means of each particular farm type were used. The mathematical marginal factor cost functions can be used with individual quantities for the variables, net worth, gross farm income, etc., to fit a particular farm, to compute either the quantity of credit forthcoming at a certain price or the interest rate payable for a certain quantity of credit. One other marginal factor cost function was computed. This was from the data for all farms to obtain a general function with the types of farm included as independent variables. The marginal factor cost function based on the data for all farms was MFC = 6.64 + (2) .0000090X .- l .0000063X2 - .27.X3 - .00000014X4 - .0000098X9 + .07OX10 + .0079X11 - .071X12. (X1 = Q = quantity of credit). The marginal factor cost schedules were computed by varying the quantity of credit (X1), using the grand means for X2 through X9 while using X10 = l; X11 = O; X12 = O for cash- crop farmers, X10 = 0;.X11 a 1;.X12 = 0 for dairy farmers and X10 = 0; X11 = O; X12 = l for beef cattle farmers. These ~109- were computed and are illustrated in Figure 5, Chapter III. Based on these results as indicated by Figure 5, there was only a small degree of difference in the marginal factor cost function for the three different types of farmers. For example, for a $15,000 loan the cash-crop farmer's cost would be 5.5 per cent, dairy farmer's cost 5.4 per cent and 5.3 per cent for beef cattle farmers. Of course, the biggest objection to the use of this function to represent a parti- cular type of farm is that this difference of approximately .1 per cent remains constant throughout the function. This is very different to what was indicated by the marginal factor cost functions for the particular types of farms, Figure 6 and Figure 7. Therefore, this function would not be useful to represent the individual types of farms. Based on the various marginal factor cost functions computed and schedules plotted the marginal factor cost functions of credit computed by using individual type farm data and mean values for the particular type farm represent 'the cash-crop farmer's, dairy farmer's and beef cattle farmer's marginal factor cost functions of credit better than any other function computed. These marginal factor cost schedules are illustrated in Figure 6. Possible Implications of Results As pointed out in the introduction, this study was not designed as a problem solving type study but as a descriptive study. The primary objective was to derive and describe the /O ~110- marginal factor cost function for credit for Michigan‘s cash- crop, dairy and beef cattle farmers. Though the results do not solve any problem there are several areas in which.they may be used. The two primary uses of the results are in the areas of: l. (a) Research work, especially in budgeting and programming where the quantity of credit available to a farmer to carry out certain projects or adjust- ments on the farm is required. (b) Supply response work where there is a need to knew the quantity of credit farmers think they have available to use in estimating their produc- tion of farm commodities. 2. Extension work with farmers in the field of credit. There have been numerous studies made in the past, a few of these were mentioned briefly in the introduction, which have required.some kind of estimate as to the quantity of credit available to a farm or a farmer under a Specified set of circumstances. In the past, almost all of the researchers carrying out these types of studies had to assume a set of rules or guides which would determine the quantity of credit available to the farm or farmer. The mathematical marginal factor cost functions derived in this study can be used to estimate the quantity of credit available, with the researcher having to estimate or know only the interest rate the farmer ~111- can pay or is willing to pay for credit. The value of the other variables such as net worth, gross farm income, not farm income, etc., will probably be known by the researcher. If not, then the marginal factor cost function with the mean of the particular type farm that he is working with can be used to estimate the quantity of credit such a farm could regard as available on the capital market. These results can be used by extension economists work- ing with farmers in the field of credit. For example, it could be pointed out that farmers think credit is available at a cheaper rate for use in dairying than for use in cash- crop farming or at an even cheaper rate for use in buying feeder cattle and feeding them out to market weights. Also that it might be easier for the cash-crop farmer to expand.by adding livestock to his program rather than expanding through more acres of cash-crops based on the cost of credit available for these additional enterprises. The variables used in making estimates have to be adjusted to fit a particular farmer; even then the functions Should not be expected to estimate the exact amount of credit a farmer could borrow on the capi- tal market. In addition to substantial standard errors of estimate, it must be stressed that the estimate is of what farmers think they can borrow not of what they can actually borrow. These marginal factor cost functions should serve, however, as broad outlines as to the quantity of credit a particular type farmer or a particular farmer can borrow. ~112- The results of this study should benefit extension economists by giving them.a clearer picture of the credit market the different types of farmers think they face. The knowledge of the type of marginal factor cost function the different types of farmers think they face should be of use to extension personnel working in the field of farm credit. These functions can be applied to the situation of a begin- ning farmer or a person wanting to start farming (with modifications) to get an estimate of the quantity of credit he could borrow to commence farming based on his present thinking, not worth, credit rating, estimated gross farm income and other factors. Another important way these results can be used by extension economists is to give farmers an indication of the importance of their credit rating. The results of this study indicated that a farmer‘s credit rating is very impor- tant not only in aiding the farmer in getting a loan but also in determining the size-of that loan. Based on the estimated coefficients of $9,319.39 for cash-crop farmers and $13,713.64 for beef cattle farmers, the value of the farmer‘s credit rating is very high. These coefficients indicate that as a farmer's credit rating changes from one classification to another, i.e., from 'fair' to 'good' or from 'good' to "excellent”, it increases the quantity of credit available by approximately $10,000. This informa- tion should be very useful in stressing to farmers the -ll3— importance of keeping an unblemished credit rating. Some secondary uses of these marginal factor cost functions might be: 1. In the teaching field 2. As an aid to the various lending agencies. These marginal factor cost functions and.the method used to derive them could be used in the classroom to illus- trate how marginal factor cost functions can be derived from farm data and.also to make realistic comparisons among the three different types of farms. Various lending agencies probably would be interested in what farmers think concerning the quantity of credit available to them.ander the present policies of these lending agencies. If these marginal factor cost functions based on farmerst estimates of the quantity of credit available to them varies to a significant degree from what the lenders are will- ing to loan, this would indicate the farmers are not well informed as to the policies of the lending agencies. Of course these functions include farmers‘ estimates of the value of land contracts available to them.on a credit basis over which established lending agencies have little control; therefore, these would not be expected to coincide too closely with marginal factor cost functions derived from the lender's viewpoint. Another study of marginal factor cost functions for credit, with the data collected from lending agencies might “fl”;.-—w’ -ll4- be worthwhile. .As mentioned above some allowances would have to be made for land contracts and other sources that are not controlled by the regular established lending agen- cies. .A study of this kind should be valuable for two reasons: 1. The marginal factor cost function derived from the lender's viewpoint would serve as a check on the functiOns derived in this study. 2. If there was much difference in the two methods, this would indicate that farmers are not well informed concerning their credit possibilities and that more information should be extended to farmers, through the various organizations, on the policies of the different lending agencies. Other studies should give more attention to different kinds of collateral (closely related to net worth). At least three categories of collateral are important, (1) land and buildings, (2) livestock (dairy cows, feeder cattle, etc.), and (3) maChinery and equipment. It is likely that these could be used in a general marginal factor cost func- tion for a combination of different types of farms, probably without a type of farm.variable, to produce improved results for individual type farms. ‘w-- - BIBLIOGRAPHY BIBLIOGRAPHY Bell, Sidney 0., Financing‘Dairy'Production Adjustments in the Tennessee Va 9: a o . a ama, unpub s ed . . es s, urn n vers ty, 1 5 . Bolger, Ross, A.Partial Evaluation of the Michigan Township Extension ram. n enmar owns or he. or od I953 to I958, fising Cobb-FEEglas sIEalysis, finpubIIshed E. S. TEesIs, Depar ment of r c ural conomics, Michigan State University, 1959. Baadford, Lawrence A. and Johnson, Glenn In, Farm Management Analysis, John Wiley and Sons, New York,.19 Brake, John Rm, Financial Seasonality of DairyiFarming and its Relation to sk and ncerta t , unpubl shed . . TEesIs, 56 artment of IErIcultural Economics, Michigan State University, 1956. Brake, John 11., Prediction'of Fertilizer Cong? tion in Two Regions of the n ted ates, . . es s, ort . arol a ta e o ege, 959. . Dvorak, Frank E., neg ramming the. Organization and Capital ‘Use for a Gas -crop arm 6 ag aw a1 oi an um ea 0 c ' an, unpu sped . . Thes s, EIcfiIgan SIaIe UnIversity, 1959. . Edwards, Clark, ResOurce Fixity, Credit AvailabilitE and agriculture r an za on, unpu s e . . es s, c [ HI I 6 I If _ . gan a e n vers y, 1958. Hildebrand, Peter E.,‘Farm.0rganization and.nesource'Fixity: Medification of the ear gra g Mbdel, unpu shed . . es s, c gan ta 9 Un vers ty, 959. Hill, Elton B. and Mawby,Russell 6., Types of Figgigg in Michigan, Special Bulletin 206, secon e on , optember 1954. . , Johnson, D. Gale, "The Nature of the Supply Function for Agricultural‘Products,‘ American Economic Review, Vbl. 40, September 1950. - Johnson, D. Gale, Ferward.Prices for agriculture, Chicago, The University of cage ss, 4 . - o O -.4 -- - -117- McKee, Dean E. , Economic Aggraisal of Adjustments in 139.15;- inch ano e ann n ons,wo current progress at ch gan tate Un vers ty. Mic Statistical Abstrac -- Bureau of Business and cono c Researc , gan State University, Second Edition, 1958. IPickler, Eugene B., Use andAvailabilit; of Credit in Northern Michi an arms, unpu l shed . . es s, ['g'an State UH I . FREE vers ty, 1959. Smith, Victor E., ”Perfect vs Discontinuous Input Markets; A Linear Programing Analysis ," Journal of Farm Economics, Vol. 37, August, 1955. Trant, Gerald 1., Institutional credit and.The Efficiency . of Selected Da rg Farms, unpu e . . es s, 0 an a e vers ty, 1959. Walker, Helen M. and Lev, Joseph, Statistical Inference Henry Holt and Company, Inc. , 1555. soil-F“. a MD]! APPENDIX A Procedure1 for securing regression coefficients for the three dummy variables in the regression equation fitted to data from all farms. (See pp. 83 to 84). Estimated values for b1 : i - 1, . . . , 9 were secured by the method of least squares; 1’10 and bll were also estimated by least squares with 112 omitted. The problem is to obtain 1’12 and to modify the estimtes of b 0 and bll accordingly. The l dummy variables in this instance are 110, 111, and 112, which are identified as 11 , 12 and 13 in the following: Type 1 farms (cash-crop farms) m +231“; Y 91 1‘4 11 1 1""B Type 2 farms (dairy farms) _ , d . Y2 - 302 + 1E4 3111 + “2 Type 3 fans (beef cattle farms) d _, Y3 -= 1303 + 134 31x1 + :13 For estimating, combine into one equation (1 1This procedure was formulated by Professor R. 1.. Gustafson, at the suggestions of John Brake and Glenn L. Johnson, Department of Agricultural Economics, Michigan State University. -120- wherexl-liffarmistypel 0 otherwise x -liffarmistype2 2 0 otherwise Estimate 0f B03 - b0 Estimate 0f B03 3 b0 . . (B02 - B03) - b2 . . B02 - b0 + b2 ‘5 c‘ ‘ Define a new parameter, namely NB +NB +NB a 1 01‘ '2 02‘ “3'03‘ Boa N {N1+N2+N3-N) N1(Est. 1301) + N§(Est. B an N3(Est. B03) Estimate of B" - A; 0 N (b + b1)‘+ N2(b + b ) + Nabo -L—Q-—-r, ‘LL—N , (N14- N2‘+’N3)bo'+‘N1bJ' '+'N2bg ’ N N N - b0 + 1 b1 + N2 b2 Also, define new coefficients of 1.1, X2 and 13 in the over- all equation d 2B1 +u 1-414 * * Y-Bo+31x1+13§x2+3313+ so that the resulting equation is equivalent to the original set of three. i.e., we want 3 * BO + B1 1- B01 O . e H 4 K 1 I w . n a .o 7 . y . \j I C . u . o . .. — ~ . _ . ./. . . .. . i . . . . . e . I ../ * o o . -\- . - $ /\ , \ s. v u o . a i o - fl . . o a . . . _ . i . . , , c .. n . I . L . . . . t . \ . o . . e . . I . .\ 1 . . o . . . v o _ I / Ox . o . . 1 -. l o .. . . v c . . , . o . .1 In '. a -H . . I \. A . . . . . _ p u \ o o o . . . . . r 1 / . . - v . .. j . . . o n I . .. p . . r \ n c :\ Erom -121- a *_ BO + B2 B02 3 * this, we have all 0 N1 Estimate of B; n est. 301 - est. B be +b1 N .. 2 1: _(_b0 4’ +fi- 2? g ' N‘ N (1 - filhl .. fighz Estimate of B; - est. B02 - est. B; N1 N abo-i-bz '(bo+rb1 +fi2b2) N1 9 - N" b1 + {1 $1132 Estimte of B; :- est. B03 - est. 3; “1 ”N" N N -'fi!"b1-fi'§b2 bo - computed a in original equation N =bo- (bo-l- b1+fi§b2) b1 - computed coefficient of 11 in original equation b2 .. computed coefficient of 12 in original equation 3; - derived a value B - modified coefficient of 11 B; - modified coefficient of 12 B3 a derived coefficient of 13 APPENDIX TABLE 1. APPENDIXB The mean values of the Factors Used in the Marginal Factor Cost Schedules for Cash-crop, Dairy and Beef Cattle Farmers Land contracts Independent shpcropfifieiry so a e ran variable farms farms farms mean Net worth 46,759.18 58,592.01 79,661.76 62,220.06 Credit rating 3.42 3.50 3.81 3.59 Gross farm 9,278.48 11,959.46 37,922.36 20,208.58 income Net farm 2,713.92 4,161.74 5,380.61 2,844.02 income Age 43.99 46.87 46.12 45.69 Education 9.37 9.48 10.56 9.82 18,746.75 4,795.03 26,088.24 16,688.66 ---..-_ no-‘- r-voa- . -'. a o---— j-o‘.l'l. til--| . o n o q o v 4 . . . . n . . Ole--‘..r! ‘0 O ...‘..I O‘»‘I'I.I.'llt“‘-‘ . _ 0 Us Os es . a . O a C O A e e e _ . o o _ .1900-.ot.00u,. tll-n\|.-‘-.!|90f . . 0\ Ca ‘ o . l .. . O O O C O o u o o D\ I\ O\ O C C a . O O . a ‘ ‘ | I | | ' - i U ’ - 0 IV - 'l - o. - 'I - | O O ’ 11 m . Ix O\ Q. , . C c o e . . O C . _ a mu C CONFIDENTIAL Schedule No. , Telephone No. Name Address 1. Farm Size 1 ' ‘ fined en ed ota Tillable . - ....... Non-tillable open woodland and other Total Tillable acreage leased out ‘-° Net tillable acres _ 2. How many years have you operated a farm? ‘ .1 ‘ ‘ ' years. a. Familyicharag'tgg‘ Egg; , q .. A- , bay member ,Ige ,Sex. chfion Month! grindd arm or .' ggade men s vs no months ,a u Value of farm labor other than operators 4. Did you and your family have any income last year from non—farm source such as: Sale of products from land rented out , cash rent, boarders, old age assistance, pensions, veteran's allowances, unemployment compensation, interest, dividends, or help from non-resident members of the family? Ye s No Total annual amount .04 —. o i . . . . o a . - . O "O“-‘I.. c u ' 0 .0 I all . _ . . p . _ . o o n . . . p _ . . . o e . . . . o . . . . . c . . . . . ., o m . o a . . . a . . . a . . 006l!rltu . 1 . . . _ . . . , . a . . . 4'0! 1. . . . c . . . . o . 5. (To enumerater: -124- To determine your estimated farm income 1958 CDSHZFIRMCRECEIPTS Cattle : Dairy ' (culls, selves, breeding stock, .120 e) 4 Beef Swine Poultry Sheep, wool and wool payments Other livestock ‘Dairy products Eggs Other produce raised: Grain, hay, other crops Fruits and vegetables Forest products Soy beans, beans, etc. Machine work off farm Agricultural payments Machinery Sales Other cash farm.receipts Total cash farm receipts IPrice l o ‘ . ) u I c 1 . u o O l ' I I I O I I O t D I y I I t 4 v n v I . O . ..... - g - - - value P . O 0 I e O O I D O s c v. Q a 1959 Price 0 I I I 0 I n n l ' I 0 e y f 0 g A p . l . , . I I 0 Value ‘ I- got totals only if you cannot get individual items for each year.) Iv—ri ‘ . . . . . _ . . . . . . . . . . . . _ . _ . o . . . . . . . . . . . a . . . . c . c c . . a . . . . a a . - . . . . o . . . — . . . . . . a . . . . . . c o o . . . . . . . . . . . o o . . . . . b. -125- CASH EXPENSES: Hired labor ‘Feed.purchased Seeds, plants, spray materials Machine hire Supplies purchased Repair and Maintenance: Machinery (overhauls, tires, etc.) Improvements r ‘Livestock expense except - poultry Poultry purchased Fertilizer including lime Gasoline, fuel oil, grease Taxes on farm property Insurance on famm property Electricity and phone (farm share) Other cash.farm.expenses Capital investments: Dairy cattle purchased 15...: cattle purchased Hogs purchased Sheep purchased Other livestock purchased Machinery purchased Farm improvement pur. Total Cash Farm Expenses Interest and debt payments Rent Totals 1958 Price s I o s v o e . . ‘ ' I I J ‘ 0 ‘ J I p » v - . . . A ' D f r I Q a. - Q. ..... - a u - . ‘fiev.r- ..... value \ v . | a . . I I ' O o l . - . s D . 9 r e s p o ' o ' c I I I , e . . u 0 . t ' v , t ‘ O ‘ e s . v s - g a. m ~ 00000 I 1959 Price - o . a . ..... o a o - c ooooo value - - a - u .- ‘ o o . a e n or- o . o . O ‘ g a o - . n a o o - o . o - . - c. . 4 g o a o - u . a v o - o o - . o . - . e o - 1 - - - - —. - o .- o -o ... - o - o o o .- - . - . o-o . I s o o-- 0 o 4 l . - o -- o a _. - o o o u o e a - - o — v-- ac- D—Q- . . . - . . - . o - n - - - . - . o . - r— o e - - m .- . . . ~o — o a - m e A _ _ . a ‘0‘ -o - . V — o - u w ~126- 0. FIRNHE‘RNINGS SUHHIHY (to be completed in office) 1958 1959 Cash farm receipts ‘Less cash farm expenses I ¢ ‘ I P Net cash.farm.income Net inventory change (plus or minus) Net farm family income ‘Less family labor (other than operators) NETiFIRMCINCGHE 6. Inventory information Increase Decrease Ldyesteck (all livestock, dairy 1958 and‘beef cattle, swine, etc.$ page 5 6 6) 1959 ______D Machinery equipment (page 8) 1958 " 1959 . __ Feed, seed and fertilizer 1958‘ ' 1959 __ Totals _______ ' Net 1958 __ 1959 -127- 7. Livestock Inventory 1959 Inventory Increase or Decrease .A" Sufitrapt 9.. Beg.Inventory No. K . . No. No.butchered End. Inv. d N N V u Lin 0. Value born bought Sold or died e. a1 e DAIRY e Cows Heifers ggg - J ...... .4 ..... +-- calves . » Bulls BEEF - ..... - -r jro ...... T .- - - - -- ..... - - COWS __ ' 4*, Heifers ‘ 1 ~ ‘ L Feeders + . 1 f . ...... r _ ....... q . , Calves A on ‘ - - -L-- -- -- --J_ - h a,4 Bulls secs . -- .J ._ _- my - 41, _- Sows . ..... i ----..-..r---.-. ....... - ----}---- -- ..-- -- Bears Pigs ‘ __ T SHEEP .;_ - - - .............. _ . Ewes . Rams Ti lambs g» h T POULTRY , --, ..... - - -_ _ - Hens Roosters -. ...... --r .......... --- N - - - - - Broilers ........ ¥- - - ....-..-.---.-.--.-.-.-. Totals “out J- . . -Il‘a“-:-'| Itau--0|.o ‘1'- a o o _ ..-| o a . . o . . 0'- 0|. . c A _ a . u _ . a ..-.v . . _ . ‘--l l h a o c I.-. .1 . . . o n . .ls -128- 8. livestock Inventory 1958 A5571 FSEbtract Beg.Inventory Kind iDAIRY Cows NOo Value No... born N0. .‘,N0o. bought So 91 or died i____p_. No.butchered NOo End. Inv. Value Heifers Calves Bulls . . . e BEEF Cows ~ . - a . s a. -. o s o — -------- Heifers . .a ——————— - - - Q ‘ Feeders calves - c.. o Q Q - o — - - 0 ~ - — § ‘ Bulls p § we . s o w 1 .. ‘ a. - - H068 a o a e . _3ows Bears ............. g n. o - - . Pigs ...... . - o a a s a ‘ < Q a , a - SHEEP Ewes ..... Hams ILambs iPOULmHY Hens . - a 9 a - \ Roostersiih- Broilers“ a a o -. - a a. o - w .. ..... Totals . . .. c . Inventory Increase - a g o 0. ~ ‘ t g. a .......... or Decrease . o e . C o . v- :1 t . ‘ a . - ...'.O n . _ o . o . . O . a It... It- . I o _ o o a . . . a o o . u . . . . -..-!to-t -v-i.a -ur . o . o . . . . . . o _ . g c o . . . o . O o . l0-|0!|ll40‘ttl It! . . g _. i . . a . h _ L- .‘Y - I? .s'lt’s . e o . . . . o .— . w a . . . -D’-"“ "" -o. “ . . o . o . o . . "r‘ltll‘- » n . . _ _ c . . . . . . . a . . . . . . . . o _ a . o a . . . . L. 740' 0". ..!I.. u . . g o . c s [5-4.1- 1"}1'0 .. . . . o u 4 . . . . . . o o o . . r l a 'tulv c l . . 0 tr- . v- ' ---».- ---! o o a .. o.— moo----~ . . o a .l. . o o a . a . . . o a POI. - . . . . . C -‘ o-- C 0 -. ~129- 9. Machinery 6 Equipment Investment Item Tractors: ,y—r — . u o . o . . n . I . - . . _ a a . . — q . . Olt . ’x . . . . . H . t 0 0 . . . H . . e - - 't'l. -"‘I Q- . ----. . n u - e v a a _ o . . . . . a A 9 . . . . < e h . u o . . . . . . a . a . a . o . c . . . . . . . o o a . . lla‘tl' o . . o o o . c o a o . . . .1"-r.|o o . . e . a a a . . a g o . a . o o . ”too”- . . . . . . a a . . . a I! | 9 0o; O o o . o o — o . a o . . . c. | .. El 0. . o . . a . a a A . o . n - m a . . . . a . . _ . . n I V . c o v . . . . a o c . |\ . a _ . . . . . o o a o . . . u a Q o . v ' e - e. . . . . ¢ . v _ . . O . m . . . a D. 0+] .| r a _ - n . o a a . c . u _ . . . a a . ~ . a . . . . 1:, -ol I a . . . e . w . . m . c. . . . g a . . a . C v o ‘ . . g - "l? . . . . . U' 0 _ . . a r _ _. . . o o v u n . . . . . . . a o . . _ . a a . a .1 ll. . a . o A . . . . I 9 . a u e c o . . . . . a a o. . o v on. IA: . _ . a Q . 04-0 . a O o a lelt.n i . m . a . . -Ylt . . r u -130- Totals -- Ending 1959 inventory Minus items bought in 1959 plus item sold in 1959 total .. \ -.. Plus 10% of this total - """Efialng 1958 inventory. Ending 1958 inventory Minus item bought in 1958 Plus item sold.in 1958 otal Plus 10% of this total ginning a be 1958 Inventory Inventory Increase Decrease 1959 ' 1959 1958 ' ' " " 1958 ‘ w—r~' It- ~- 0.. v a u _ . a . . L . . _ . . u o . . o . . . . . v _ p . / n . . p o . n - . u . . . . . . o \ . 1 p | I.s I. c . _ . . c _ . . . u o . . m _ -1! e I. . . . . . _ . . . . . o . . . . . _ . o t ' , o o . . .. . c . . . J -1. a - a a o . 0 e u . v A . v _ . . . . . . a I .. I4. . o . . . . o u . -‘o ~131- 10. Major changes in farm organization for 1960 relative ..... .. -- 4 ‘ * .- ........... - ‘ -. - s . a - - . .. o - i ..................... - .. ~ » , . ................. ~ - - vi ...... .. .s o . s s .- -. a s o s e a o a . m -o s . - ‘4 ~ 0 ‘ - V - h - ‘ . - ~ 0 ‘ Wei-" o . ‘ - e . — e - c — o a - a - . - . - - - - .. - a o n. . o - - _ . . . v n . . - - . . a. 9 ~ - - v a — - ,. o o - o o c « - o n - - n , - - - a r . - . . o a - a - e _ - r a n o . a - o - - c m a . . a - o -e - - . o . c . w -- -.v-.‘-O - o - . .- - .v o o - . - ‘9 . - - - c - q o o m . a- - - -1 o a - - . . . - - - c. . .. . a - . g o . g - a -- - a o o - e . - - m a a .A - ..-o .- o ‘ .- a v Q- -7— .— - v - - ., c . - -- a a . -— o .- .. .- .-. v- , . -0.‘------‘-.o ,‘ .~.-.--~‘-. *- - I O v--*'..-\-r'-‘- 03” ”snow use consummaH one momma "nommb "move: couscous: -132- L L "move: dohsoom 1|. 1H. "newsmaaoa Ho¢Wn m Aegean GEO one oousasm . final Hang "no a apes sesame as _ 6239: t .hdhom. some 09:. annoas 3.5.5 [he coasmm odd: asown omha Quad ha QZH H<,MHHBHAHdeH-hu nuaoflm .HH I .ll Q a o -‘ I . ‘ O I - . I - 0 ‘ I I I I O I O t I ‘ I I I ' I n p t - 0 ' I I I r .. -‘. .0! D I . -.. | - .0 D C A 0 C - a O .I C - I I lo 0 I... I t O .I' - I C I U - I | ' -|-- - 01.. -I‘I‘ - - ". ‘l. ‘l. - I. t t In ‘ II t I - n u - -I’ ‘ 0 I. - e N . s I | I I 1 t - I ‘ - u I - O I t e .. —--‘ f“’ A- I L 4-- 0 t ‘I. .I-I *‘.l l-‘ . 4'. c 'ill . - . c Q 0|--l. .0 o '0! §I-OII . '.-ll. 0 ‘ . _ o . ~ . 'III . . . ‘.- I O I O - . v ”‘0. "I I... e ‘ U o ‘ '4 - I 0 0-- as ~I . II' II- . 0 ‘l O . O el-‘u . . a I I I- . u I. ll — I I. I II . . uloll|o a . I.». I... . _ ,~. . a. up. . I... p . at t o o u u. I a , .xol' — e to. . also- - . o - O D U A 0 n 0 | I I O .I a 0 0 I v I .l I I O I I I I O l .0 | t. I I I t | C | I ‘ | - I I ‘i O O t O I I O I I Al I I II I. -l I t .0 I s ’. 1. 0 I I I .| ' | 0 I . I. U | O . O t I u t I I r. u I 0 I I l I e . t I I II.- I I - I I, .- 0 .n t I. I. . )I ‘ I a o t . v 1 I V. I '11. s I o I O l | O o t ‘ . ll ‘ l -‘ o I s a t a I I 0 l s C Itl .I I I o I! ' I - n I: I. | I -133- 12. Under your present situation, considering your equity in your land and other assets, what is the maxim- amunt of money that you think you could borrow from the following sources Interest Terms Conditions Alt. 7 rate (length or (security, lean, etc.) other than a. Federal Land . etc.) Bank ‘ - b . Far-er ‘ s Hone “line - c. Comercial Banks d. Insurance Com- panics e. Individuals (Land contracts, etc.) r. Production Credit Assoc. g. Machinery dealers h. Live stock dealers H l I II II i. Fertilizer dealers 1. Open accounts (tile pay-ants, etc.) k e “1101'. ' “'5 . — o a . . - a -o c o o - _ I o - o o o - c . o - o - .7 ,. o - o - - .— - . . - - - - o 4 . a o o - - e .g . . . . . _ _ ~ 9 » >9 -.II—.-a 1-'---. C'- o . - - . o . o - o 0 ~ 0 . 0 — - '0 o - - - .. - C o o e . -134- 13. Consider for a few minutes that you are going to borrow all the money that you can possibly get. Now tell no $53 details of these loans. 14. Does'the price of land purchased on land contract depend L on interest rates? . u - . yes no 15. Is there another combination of loans that would give you more than this amount of money if you were willing to pay higher interest rates? Details? ....-‘O-.I w— -135- 16. NET“WORTH STAIEMENT (As of‘Decelber 31, 1957) Assets _ Liabilities Land, per acre Buildings Machinery (page 8) Livestock (page 5) Feed, seed, supplies Household equipment Stocks, bonds 9 . n g - ‘ - Cash on hand Cash in bank Accounts receivable .-.“L~ TOTAL 3‘” ........ Fara mortgage (page 10) 3 Other mortgages (p. 10) Bank notes (page 10) A Personal notes 1 Other notes .Acceunts payable Taxes, rent, ins. due 0ther debts mm. + 3 Net worth ' TOTAL I ‘ 17. THREE CREDIT REFERENCES (Business reference) - _ a v. - -v. - u _ . ~ I - - - . - . - . - - - ‘ f . .. - a - I. - .1 . - . a ....... ~ .. s Q ~ o. o a a - a - o ‘ o - ~ - 2. ‘-o.-.‘ . . ‘1‘--~ ..... 3. Is~ao+ . . 0 ¢ . 4.- . .- q - - - o o o o -\ - o o - o . . .. - - a - - — . a o - a o . - . - . -- . 1 . I o -. - . . . n g L . v o a I .o o . vo - 4 u o - , - “.- - c ,— .. .—- I I . «a -- -- u -.- o . _ . - - . -.-< - o g . .4 .-A.V ——- - o . c 4 o — . c I - c v V V n u- v .I . a u u . o - c . o - -..~..-. - o - o o . a - o o r o .- - ROOM USE OE‘E-LY. "mwwfiflfiflrvauzmmnw