~15"'5‘555555" .I'.‘ 55'/II 55 55II555II. '555 5555555555555 . I55 55 55. .I' ,. .. ~ . , . .55.. . .5 .. . .I. , .. 5555555555555 5: 555551“! 55.55555”:I ' 5555555555555”5'55““...555555555 5‘ 5‘ I55 I 5575555 555m; 555‘ I555 55,5555 5. 55555555 ga'5 55555555 55. 5555555555555 5"5'5 ”I'm?” . ' 5555"'5' 55' 5‘5 ‘5"5 2 ~ 5‘55 555555 5555555555» 555555555 5." 55" I 5 . I 5 5 "55‘. 5.55 ... 5 55 'I.' I5 '55555'5 5555 55 5'5'55555 ‘" ‘55." III 55'5' "" "I“III‘I 5.555 '5'5. , III III 5"" 555555555“ 555 55555:; ' 5, 55555555 555 55555 55555555 '5'55 '55555 55'5‘ 555555555 5.55. 5 '555, 5.. 555 5555555 55 55.5555 '5' 555555555 '5 55555 ' '55' 55955 55.55. 555555 5.5555 55555 ‘5. 55555 5555555 5555.... 55555 ..5 55' 5 H.555 'III ‘-"II ‘N 555555' "'5 I 55. ""5'.5' I55.555 5".555'553'5 ”513.455.5555 55. I. 5.5555 555‘ ' 5 55 '55'55" III'" 5 5 I 5 555555I 5 55 555 . 5 55'. 5 HI 5 55"5515'555 "55I ' " " .‘5 5 5555555 5555 555555 '."l’..':'-555 555 "55‘|', .5555 5‘ 5 55555. " 5555' . :..' , "'55! .7.5~;‘~~';; 5‘5 .';:.; 5.55.5» " ,. ...:N .5 '5‘ III 5.55 5 ‘5 ... IIII .,,5,,.55,555, ... .-.- 1.. '5)! '. 1"". “€51: "" '55 5",5‘ , I :5 ' "5 555’5 '5Qk .6 551455.55 : 55 I5,‘ '555' 55.55535" 5555.55 « 5,: 55' 555! 5... 5.5 555 5555' . 5‘5 .' $55 " 5'555555555.5 555,5,..""55" 5555.5‘155"' 5 5 ' I 555555 5'5" ' ".""'5'="5" I 5 "‘5' 55" "5‘5. ..5 '.I.. ' ”5'555555555555' """."' 5 " " ' ' ' ' "5 "'" ' .5 . 5,5,55,55,55 .555." ...} 5 ,5.“ '5. It. 5.5. 5 55.. 555-5‘. 5555 555:. 5,553., 9555555 555555555 .. 55555' 5, 5' ,..'I" '55'155' '5555'5 5 "'5 55. 555555. 5555555 555555 5555 55555555 555555 55555555555555.555’ 354$ 555 '55' I ”55" 555.';'5,5' II, 55 5‘5"' 55 .5‘5 .."55 5' 555555555' 55555 555 555'". l"'5""5 "" '555 I555 . .. .j-5 I 55‘5 .5.. , . 55“ I. 555.55551'5' ' "' " 5' "'II I 5 '55': " 'I "' ‘ .5555 ' - 5 ' 55' l I"' 5 II' 5"." ""' " . I . .5" O . ‘ I 5. 'I 5. " ~ ' '.- 555' -' 5 5 .555 55555' 55: 5I 5. ,5 ' I ' .51555 5555555. . “5.55.5555. . ‘ 5 I .""' .55555W ..l 5 5'." ':55. I I 55 ..‘ .5 5.5.5.1..5...“ n... .I ...... .5...... ‘. 5L1“. ML... .‘............u.I..LI............m.i ._ ..‘."I I ....5. [Int ' m... IlIIIIIIIIIlIII I III2 This is to certify that the thesis entitled STUDIES ON THE MECHANISM OF TRYPTOPHANASE CATALYSIS presented by DAVID SHERIDAN JUNE has been accepted towards fulfillment of the requirements for PH.D. deg-99in BIOCHEMISTRY WW Major professor Date M 0—7 639 OVERDUE FINES ARE 25c PER DAY _ PER ITEM Return to book dr0p to remove this checkout from your record. I ~ - §- w*-——,i STUDIES ON THE MECHANISM OF TRYPTOPHANASE CATALYSIS By David S. June A DISSERTATION Submitted to Michigan State University in partial fulfillment of the requirement5° for the degree of DOCTOR OF PHILOSOPHY Department of Biochemistry 1979 ABSTRACT STUDIES ON THE MECHANISM or TRYPTOPHANASE CATALYSIS By David S. June In an attempt to gain insight into the mechanism of tryptOphanase catalysis and to further elucidate the role of monovalent cations in the catalytic process, equilibrium and kinetic studies were performed in the presence and absence of substrates and inhibitors under a variety of experimental conditions. Experimentally, this research was divided into three parts, each dealing with separate but interrelated characteristics of the enzyme. The results of these investi- gations were integrated into a simple model of tryptOphanase catalysis and monovalent cation activation. The first part of this research deals with the effects of pH and monovalent cations on the spectral and kinetic properties of tryptOphanase. The apparent pKa value for the Spectral interconversion of the 420 nm and 337 nm forms of the enzyme as a function of pH was determined in saturating concentrations of NH~*, K’, Rb+, Cs+, and Li+. The apparent pKa for this SpectrOphotometric titration was found to be inversely prOportional to the Vmax obtained in the various cations using S-orthonitrothiOphenyl-L-cysteine (SOPC) as David 8. June the substrate. A simple mechanism was proposed to explain the simultaneous increase in pKa' and decrease in Vmax in poor cation activators. Values of Km and Vmax for the degradation of SOPC and KD for the binding of L-alanine to tryptOphanase were deter- mined over the range of enzyme stability. The results were consistent with the interpretation that a zwitterionic amino acid binds to an enzyme molecule following deprotonation of a functional group on the protein with an apparent pKa in the range 8.2 - 8.5. Vmax was independent of pH in both K+ and Li+ over the range of pH studied. The second part of this research deals with scanning stepped flow studies on the kinetics and mechanism of the pH-dependent interconversion of the spectral forms of tryptOphanase. These studies, which involved incremental pH jumps and drops over the range of enzyme stability, demon- strated that the spectral forms of tryptOphanase interconvert in a complex fashion on the stOpped flow time scale following a rapid change in pH. These spectral changes were analyzed in terms of three distinct phases: 1) an abrupt phase, which is complete in less than S msec, 2) a fast first order interconversion of 420 nm and 337 nm absorbance, and 3) a slow first order process involving growth at 355 nm coupled to two decays centered at 325 nm and 430 nm in the incre- mental pH jumps; and decay at 355 nm with concomitant growth David 8. June at 430 nm and 290 nm in the case of the incremental pH dr0p experiments. Major features of the data were interpreted in terms of a simple model including kinetic constants and postulated structures. The final section of this thesis covers scanning stapped flow studies on the mechanism of quinonoid formation with tryptOphanase using the competitive inhibitors L-alanine and L-ethionine. The effects of pH, concentration of inhib- itor, differing monovalent cations, and substitution of deuterium at the a-position of alanine on this reaction were examined. These results were integrated with the findings of the earlier studies into a simple mechanism of trypto- phanase catalysis up to and including a-proton abstraction. DEDICATION To Jennifer and Meredith ii ACKNOWLEDGEMENTS I would like to express my sincere appreciation to Dr. Clarence H. Suelter for being a friend as well as an excellent thesis advisor. Thanks also to Dr. James L. Dye for his sagacious advice and guidance. Financial support by the National Institute of Health and the National Science Foundation is also acknowledged. I am grateful to Ann Aust, Mark Brody, David Husic, Gerard Oakley, Mary Pearce, Debra Thompson and Shyun Long-Yun; some fine peOple who helped make my stay at MSU more pleasant and productive. My parents, whose unquestioning support helped me more than they know, deserve special thanks. And finally, to my wife Jennifer, thank you for making these four years mean- ingful. iii TABLE OF CONTENTS List of Tables List of Figures List of Abbreviations Organization 1. II. III. Introduction A Brief Overview of Pyridoxal-P Catalysis Literature Survey References Effects of pH and Monovalent Cations on the Spectral Characteristics and Kinetic Preperties of Tryptophanase Introduction Materials and Methods Results Discussion References Studies on the Kinetics and Mechanism of the pH-dependent Interconversion of the Spectral Forms of Tryptophanase Introduction Materials and Methods Results Interpretation of Experimental Results and Discussion References iv Page vi viii xi xii 14 16 16 21 46 53 SS 57 91 107 Table of Contents - continued Page IV. Scanning Stapped Flow Studies on the Mechanism of Quinonoid Formation with TryptOphanase using Competitive Inhibitors Introduction 109 Materials and Methods 110 Results 114 Discussion 146 References 153 Appendix A 155 Appendix B 161 Table II. II. III. II. LIST OF TABLES Page Section I Activating constants for Monovalent cations 7 Section II The effect of monovalent cations on the 32 apparent pKa for the interconversion of the 420 nm and 337 nm forms of tryptophanase. Kinetic parameters for the degradation of 47 SOPC and the formation of the quinonoid with L-alanine as a function of pH. Section III Kinetic parameters for the fast first order 79 interconversion of 420 nm and 337 nm absor- bances in the pH jump and drOp experiments. Kinetic parameters for the slow first order 88 process in the incremental pH jump experiments. The percentages of total enzyme that exist 97 in each of the four forms H EB, BB, H EY and EY at various pH values. Section IV Kinetic parameters for the biphasic growth 123 of quinonoid as a function of ethionine concentration. Kinetic parameters for biphasic quinonoid 127 growth at three concentrations of alanine. vi List of Tables - continued Table III. IV. Kinetic parameters for the absorbance changes at 337 nm, 420 nm and 508 nm which occur when tryptOphanase is mixed with ethionine. Kinetic parameters for the triphasic growth of quinonoid at pH values 7.2, 8.0 and 8.7. Kinetic parameters for the biphasic growth of quinonoid observed when a tryptOphanase-ethionine complex is mixed with monovalent cations. vii Page 134 138 142 Figure LIST OF FIGURES Page Section II Effect of various buffers on tryptOphanase 23 activity. Plots of the absorbance of tryptophanase 25 at 420 nm and 337 nm measured as a function of pH. Relationship between Vmax for the 36 degradation of SOPC and pKa' for the interconversion of the 420 nm and 337 nm forms of tryptophanase. The pH dependence of the dissociation 39 constant, KD, for L-alanine. Variation of the affinity of tryptOphanase 42 for SOPC and the maximal velocity with SOPC. Section III Absorbance Spectrum of tryptophanase at low 59 and high pH values and absorbance difference - wavelength - time surface observed in a pH drOp experiment. Abrupt difference Spectra obtained in the 63 incremental pH jump and drOp experiments. The change in absorbance at 295 nm as a 69 function of pH for the abrupt spectral changes observed in the incremental pH jump and drOp experiments. Spectral changes occurring during the fast 73 first order interconversion of 420 nm and 337 nm absorptions. viii List Figure 10 11 of Figures - continued The changes in absorbance at 337 nm and 420 nm observed in the incremental pH jump and drOp experiments as a function of pH. Changes in absorbance at 295 nm, 337 nm and 420 nm as a function of time during the fast first order conversion of 420 nm to 337 nm absorbance following a jump in pH from 7.00 to 9.33. Spectral changes occurring during the slow first order process following a rapid change in pH. The change in absorbance at 355 nm as a function of pH observed in the slow first order process in the incremental pH jump experiments. Variation of the apparent first order rate constant for the fast first order interconversion of 420 nm and 337 nm absorptions in the incremental pH jump and drOp experiments. Absorption spectra of various ionic forms of pyridoxal-P. HzPL (0), HPL (A), PL (+). Difference Spectrum obtained by subtracting the HzPL Spectrum in Figure 10 from the HPL spectrum, ix Page 77 81 86 90 96 100 102 List of Figures - continued Figure Section IV Tryptophanase spectra collected as a function of time after mixing with ethionine. TryptOphanase spectra collected as a function of time after mixing with alanine. The biphasic growth in absorbance at 508 nm after mixing tryptOphanase with ethionine. The variation of the apparent first order rate constants, ,' and k2' for the fast and slow phases, reSpec- tively, of the biphasic growth of quinonoid with et The changes in the tryptophanase absorption Spectrum at 337 nm and 420 nm as a function of time after mixing with ethionine. The rate and extent of quinonoid formation as a function of pH. The rate and extent of quinonoid formation in the presence of various monovalent cations. The effect of deuterium substitution at the a-position of alanine on the rate and extent of quinonoid formation with tryptophanase. ionine concentration. Page 116 119 121 126 130 136 141 145 Bicine EDTA Epps Mes pKa' pyridoxal-P SOPC Tes LIST OF ABBREVIATIONS N,N-bis (2-hydroxyethyl) glycine ethylenediaminetetraacetic acid N-2-hydroxyethylpiperazine prOpane sulfonic acid 2 (N-morpholino)ethane sulfonic acid apparent pKa pyridoxal-5'-ph05phate S-orthonitrothiOphenyl- -cysteine N-tris(hydroxymethyl)methyl-2- aminoethane sulfonic acid xi ORGANIZATION This dissertation is divided into four sections. The first section is composed of a brief description of aspects of pyridoxal-P catalysis pertinent to this thesis and a literature survey on tryptophanase from Eschenichia colt B/1t7-A. The next three sections contain the results of investigations into the mechanism of tryptophanase catalysis and activation by monovalent cations. These three sections are presented in a form similar to that required for publi- cation in most scientific journals. An appendix containing the derivations of equations used in the computer-assisted fitting of experimental data is included at the end of the text. xii Section I INTRODUCTION INTRODUCTION A Brief Overview of Pyridoxal-Phosphate Catalysis: The reaction of pyridoxal-P with amino acids is used today as a model system by students interested in the mechan- ism of enzyme catalysis. Pyridoxal-P achieved recognition as an important biological catalyst when the first mechanistic hypotheses regarding the chemistry of this compound were advanced by Snell (l) and Braunstein (2) in 1958. Since that time, pyridoxal-P has been shown to function as a coenzyme for a large number of enzymes. In addition, pyridoxal and pyridoxal-P, in the complete absence of enzymes, were Shown to catalyze a,8-elimination reactions of amino acid substrates as well as various other reactions such as transamination, decarboxylation, and racemization carried out by enzymes which require this cofactor (3). The mode of action of pyridoxal-P can be most easily visualized if one assumes that the coenzyme replaces the a-amino group of amino acid substrates with a group which is electronically the equivalent of an adjacent carbonyl (4). This configuration allows for electron withdrawal from the a-carbon toward the carbonyl group, in the case of model structure I as shown in Scheme I, or, in the case of pyri- doxal-P, toward the electronegative pyridinium nitrogen as outlined in Scheme 1, structure II. 1 Pyridoxal-P generally participates in reactions by pro- moting electron withdrawal from the uncarbon of the bound amino acid leading to the cleavage of the bonds designated a, b, and c in structure II. The role of the enzyme molecule, then, is to enhance the rate and to confer Specificity to ensure that a single set of products is made instead of the several possible sets which can form in the absence of pro- tein. As an example of pyridoxal-P catalysis, let us consi- der an a,B-elimination reaction. In this case, an amino acid substrate with a leaving group, X, on the B-carbon interacts to form a Schiff's base with the coenzyme via a transaldimin- ation reaction with the pyridoxal-P bound to an enzyme through an s-amino group of lysine. (structure I, Scheme II). Loss of the a-proton, presumably assisted by a basic group at the enzyme active site, leads to a quinonoid intermediate 11 which characteristically absorbs at around 500 nm. This intermediate can then lose X as shown in Scheme II to form a bound a-amino-acrylate complex, III. The reaction is completed following a second transaldimination reaction, this time with the c-amino group of lysine acting as a nucleOphile at the carbonyl carbon of the imine, to release the imino acid (5) which subsequently undergoes non-enzymatic hydrolysis. 0 __ a fiz COO RV<€76 COO of) \R I ijW? 0" {L I SCHEME 1 N H“ 11 i '. NH2 B».H X-CHZ—{C- coo {NtH ..___-'——*'__ o- 1 u N I +1+ SCHEME I I A. Introduction - TryptOphanase was first recognized by Happold and Hoyle in 1935 (6) as the enzyme responsible for the production of indole in bacterial cultures. Subsequently, Happold and Struyvenberg (7) demonstrated the requirement for NH,+, K+ or Rb+ for enzymatic activity and that Na’ and Li+ were apparently inhibitory. Wood, Gunsalus and Umbreit (8) discovered that tryptOphanase required the coenzyme pyri- doxal-P and that pyruvate, indole and ammonia were formed in stoichiometric amounts from tryptOphan. These and other investigations led to the formulation of the basic reaction catalyzed by tryptophanase: tryptophanase L - tryptOphan + H20 i indole + pyruvate + NH, pyridgxal-P K A recent review by Snell (9) effectively summarizes most of what was known about the enzyme up to 1975 and reviews by Happold (10) and Nada (11) cover early aspects of these studies. B. Source of the enzyme - TryptOphanase is induced in a wide variety of bacteria (9) where it apparently plays a role in the catabolism of tryptOphan. However, the enzyme is formed in variable amounts and differs in physical and catalytic properties depending on the bacterial source (9). In order to consistently obtain high yields of trypto- phanase Newton and Snell (12) develOped a constitutive Strain of Escheaichia colt called B/1t7-A. Since this mutant lacks the genes for tryptOphan synthetase (l3) tryptophan for protein synthesis must be obtained by reversal of reaction 1. This undoubtedly contributes to the high yield of tryptOphanase obtained (up to 10% of the soluble protein) when these cells are cultured in the presence of indole. C. Structural prOperties - TryptOphanase from E. c021 B/1t7-A has a molecular weight of 220,000 and is composed of four identical subunits (14). It is a pyridoxal-P dependent enzyme with one coenzyme moiety bound per subunit in an azomethine linkage to an e-amino group of a lysine residue at the active site. As with other pyridoxal-P enzymes, the coenzyme can be resolved from tryptOphanase to give apoenzyme by the addition of reagents such as peni- cillamine or cysteine which form thiazolidine derivatives with pyridoxal-P. Snell and coworkers (14) carried out extensive ultra- centrifugation studies on both apo- and holoenzyme and showed that the conversion of apo- to holoenzyme is accom- panied by a large conformational change. This conformational change resulted in a more compact structure which may account for the greater stability of holoenzyme to denaturation by sodium dodecyl sulfate (14), heat (15) and changes in pH. These studies also revealed that the apoenzyme in the presence of Na+ or K+ but not imidazole undergoes a concentration- dependent dissociation into dimers as the temperature is decreased below 20°C (14). In his review article (9), Snell points out that since Na+ and K‘ behave in a similar fashion with respect to dissociation of the apoenzyme, it is unlikely that this effect is related to the large difference in the ability of these cations to activate tryptOphanase catalyti- cally. In contrast to apoenzyme, tetrameric holoenzyme remained intact throughout the entire temperature range 3 - 25°C. Toraya et a2. (16) compared by gel filtration studies the effect of various monovalent cations on the binding of the coenzyme and their effectiveness as activators. They found that NH,+, KI and Rb+, which are good activators, enhanced the binding constant for coenzyme. Enzyme in the presence of the poor activators Cs‘, Na+ and Li+ demonstrated a lower affinity for pyridoxal-P. The dissociation constant was 31 uM and 1.8 uM in the presence of Na+ and K*, respec- tively. A possible criticism of this study is that the concen- trations of cations used (0.1 M) may not have been saturating. Suelter at at. (17) have shown that the activation constants for the various cations vary from 54 mM in the case of Li+ to 0.23 mM for NH.I (Table I). The failure to observe activity in these studies may be partially attributable to low cation concentrations rather than to intrinsic differ- ences in pyridoxal-P binding. Table I Activating Constants for Monovalent Cations CATION KD (mM) Lithium 54 t 11.6 Sodium 40 t 0.06 Potassium 1.44 2 0.06 Thallium (I) 0.95 1 0.1 Ammonium 0.23 1 0.01 Rubidium 3.5 t 0.3 Cesium 14.6 t 2.6 D. Spectral preperties - HolotryptOphanase exhibits three absorption maxima centered at 278 nm, 337 nm and 420 nm. The peak at 278 nm is due to protein while the peaks at 337 nm and 420 nm are contributed by the bound coenzyme. On the basis of model studies (18) pyridoxal-P aldimines absorbing in the wavelength range 410 nm - 430 nm are usually associated with the resonance forms identified as I in Scheme III. Since changes in the state of protona- tion at the pyridinium nitrogen give rise to only small changes in absorbance and positions of absorbance maxima (19) the state of protonation at the pyridinium nitrogen for most enzymes is unclear. Form Il may exist in some cases. The coenzyme structure giving rise to the 337 nm band in tryptOphanase is probably 111 as suggested by Davis and Metzler (20) and Snell (9). Marina and Snell (21) demonstrated that the relative intensities of the interconvertible 337 nm and 420 nm bands of tryptOphanase depended on both pH and the nature of the monovalent cation in the medium. At low pH values the 420 nm form of the enzyme predominated. As the pH was increased, absorbance at 337 nm increased at the expense of 420 nm absorbance. According to Marina and Snell (21) the change in 337 nm and 420 nm absorbances as a function of pH describe a single titration curve with an apparent pKa of 7.2 indicative of a single proton process. These SCHEME III 10 authors also showed that in the absence of monovalent cations, that is, in imidazole-HCI buffer, the bound coenzyme was entirely in a form which absorbed at 420 nm. The addition of 0.1 M Na+ caused an increase at 420 nm which may be attributable to increased binding of pyridoxal-P. Neither of these spectra changed significantly between pH 7.0 and 9.0. When 0.1 M K+ replaced Na+ as the cation at pH 8.0, a dramatic change was observed in the spectrum in which the 337 nm form of the enzyme became the dominant Species. They associated the 337 nm form of tryptOphanase with activity because this was the form that predominated at pH values above 8.0 where the enzyme exhibited its greatest apparent activity. The observation that effective monovalent cation activators promoted the formation of the 337 nm form, while a poor activator, NaI, did not, also appeared to be consis- tent with this interpretation. Although other coenzyme structures could give rise to absorbance at 337 nm, Davis and Metzler (20) argue that Scheme III serves to explain the effects of pH and monovalent cations on the absorption spectrum of tryptOphanase observed by Marina and Snell (21), if it is assumed that dissociation of a proton from I, with an apparent pKa of 7.2, ultimately gives structure III. The structures II and III would be favored at high pH values and in a hydrophobic environment. The increased amount of 337 nm absorbance in the presence 11 of effective monovalent cation activators is consistent with the data of Toraya at at. (16) showing that the coenzyme is bound more tightly, and presumably in a less polar environ- ment, in the presence of these cations. E. Mechanism of tryptophanase catalysis - A mechanism of tryptophanase catalysis consistent with the available data was outlined by Snell (9) in his review article. This mechanism is highly schematic in the sense that several intermediates (e.g. those which occur during the transaldim- ination reactions) are not shown. Likewise, Snell mentions that the exact ionic forms of the coenzyme involved at each step are not known. The first step in this preposed reaction sequence involves the conversion of inactive enzyme, represented by structure I in Scheme IV, absorbing at 420 nm, to an active form of the enzyme (II) which absorbs at 337 nm. As mentioned, Marina and Snell (21) obtained an apparent pKa value of 7.2 for this process in the presence of potassium. The second step involves the formation of the Michaelis complex between the enzyme and a suitable amino acid sub- strate or inhibitor via a transaldimination reaction. The third step is the loss of the a-proton from the bound amino acid to form the quinonoid intermediate IV which character- istically exhibits intense absorption at approximately 500 nm (21). The reaction with dead-end inhibitors staps 12 RCHZCHCOO' NH2 ? NHZ H NH? RCHzé}coo :H+ R- CHaC- coo N r 4 N if I) 2' ) ... l "N I 3+ ”1 I. N A :RH V II+CH c'cooQNH: * ‘ NH2 CH2=C-COO l /N / | 3+ v SCHEME IV 13 at this point. In the case of substrates, that is amino acids with labilizable B-substituents, this absorption band disappears as substrate is depleted. Experiments in szo and ’H20 (21) in the presence of the inhibitor L-alanine or substrates confirmed that the a-proton of alanine is labil- ized during quinonoid formation and that o-proton loss occurs at a rate faster than elimination of the B-substituent when substrates other than S-orthonitrophenyl-L-cysteine (SOPC) (21) are used. Suelter and Snell (17) demonstrated that no tritium was incorporated into unreacted SOPC and concluded from this that loss of the a-proton was rate-limiting for the reaction with this artificial substrate. The fourth and fifth Steps in Scheme IV represent the loss of the B-substituent of the substrate, the ultimate regeneration of the active enzyme and product formation. Based on their results, Hillebrand at at. (5) suggested that a-aminoacrylate was released from the active site either as a-iminOprOpionate or the carbinolamine of pyruvate when SOPC was the substrate. It is clear from this summary of the mechanism of tryptOphanase catalysis that much work remains to be done in elucidating the forms of pyridoxal-P which participate in the catalytic process and the effects of monovalent cations on the Spectral and kinetic prOperties of the enzyme. 10. 11. 12. 13. 14. 15. 16. 14 REFERENCES Snell, E. E. (1958) Vitamins and Hormones, 16, 77-125. Braunstein, A. E. (1960) in The Enzymes (Boyer, P. D., Lardy, H., and Myrback, K., eds.)‘Vol. 2, pp. 113-184, Academic Press, New York. Metzler, D. E. and Snell, E. E. (1952) J. Biol. Chem. 198, 363-373. Metzler, D. E., (1977) Biochemistry; The Chemical Reactions of Living Cells, Academic'Press,*Neinork. Hillebrand, G. C., Dye, J. L., and Suelter, C. H. (1979) Biochem. 18, 1751-1755. Happold, F. C., and Hoyle, L. (1935) Biochem. J. 22, 1918-1926. Happold, F. C., and Struyvenberg, A. (1954) Biochem. J. 58, 379-382. Wood, W. A., Gunsalus, I. C., and Umbreit, W. W. (1947) J. Biol. Chem. 170, 313-321. Snell, E. E. (1975) Adv. Enzymol. Relat. Areas Mol. Biol. 42, 287-333. Happold, F. C. (1950) Adv. Enzymol. Relat. Subj. Biochem. 12, 51-82. Wada, H. (1964) Tryptophan Metabolism Vol. 1, Sekai Hoken Tsushinsha, Ltd.,O§aka, Japan, 77-92. Newton, W. A., and Snell, E. E. (1962) Proc. Nat. Acad. SCio UoSvo' 4—8’ 1431'14390 Yanofsky, C., and Crawford, I. P. (1959) Proc. Nat. Acad. Sci. U.S.A., 15, 1016-1026. Morino, Y., and Snell, E. E. (1967) J. Biol. Chem., 242 5591-5601. Raibaud, 0., and Goldberg, M. E. (1973) J. Biol. Chem. 248, 3451-3455. Toraya, T., Nihira, T., and Fukui, S. (1976) Eur. J. Biochem. 62, 411-419. 15 References - continued 17. 18. 19. 20. 21. 22. Suelter, C. H., and Snell, E. E. (1977) J. Biol. Chem. 252, 1852-1857. Heinert, D., and Martell, A. E. (1962) J. Amer. Chem. SOC. 8—4-’ 3257-3263. Johnson, R. J., and Metzler, D. E. (1970) Methods Enzymol. 18A, 433-471. Davis, L., and Metzler, D. E. (1972) in The Enzymes (Boyer, P. D. ed.) Vol. 7, pp. 33-74. Morino, Y., and Snell E. E., (1967) J. Biol. Chem. 242, 2800-2809. Suelter, C. H., Wang, J., and Snell, E. E. (1976) FEBS Lett. 66, 230-232. SECTION II EFFECTS OF pH AND MDNOVALENT CATIONS ON THE SPECTRAL AND KINETIC PROPERTIES OF TRYPTOPHANASE 16 TryptOphanase (E.C. 4.1.99.1) from Eacheaichia colt B/1t7-A is a member of a group of pyridoxal-P dependent enzymes catalyzing o,B-elimination reactions of amino acid substrates (1). As with other members of this group, trypto- phanase requires the presence of monovalent cations for Optimum catalytic activity (2,3,4). The enzyme is sensitive to the nature and concentration of the monovalent cation and the pH of the environment (4,5). This sensitivity is mani- fested in marked changes in the absorption spectrum and alterations in kinetic behavior. This paper presents stu- dies on the effects of pH and monovalent cations on trypto- phanase in the presence and absence of substrates and inhibitors which were undertaken in an attempt to gain insight into the role of monovalent cations in this reaction and the functions of ionizable groups on the enzyme and/or pyridoxal-P involved in substrate binding and turnover. A simple model is presented which suggests that mono- valent cations may activate tryptophanase by altering the equilibrium between a catalytically inactive conformation, and a catalytically active conformation. EXPERIMENTAL PROCEDURES Materials.- RbCl, CsCl and LiCl were obtained from Ventron, Danvers, Mass. as ultrapure products. NH.C1 and KCl were Mallinckrodt, analytical reagents. Pyridoxal-5'- phOSphate, N-2-hydroxyethy1piperazine prOpane sulfonic 17 acid (Epps), N-tris(Hydroxymethy1)methyl-Z-aminoethane sulfonic acid (Tes), N,N-bis(2-hydroxyethyl)glycine (Bicine) and 2(N-Morpholino)ethane sulfonic acid (Mes) were obtained from Sigma Chemical Co. 1,3-bis[tris-(hydroxymethyl)methyl- amino]pr0pane (Bis-tris-propane) was from Cal Biochem. (CH3)~NCL from Aldrich Chemical Company was recrystallized from N-prOpyl alcohol before use. (CH,)~NOH was prepared fresh before use by passage of recrystallized (CH,).NCL over Dowex-l-OH. TryptOphanase - TryptOphanase from Eachenichia c022 B/lt7-A was prepared as described by Watanabe and Snell (6) including the modifications of Suelter at at. (7). Protein was judged to be greater than 95% tryptOphanase by polyacryl- amide gel electrOphoresis. Holoenzyme was prepared from stock apoenzyme by incubation in 0.1 M potassium phosphate, pH 8.0, 7% (NH.)SO., 1 mM EDTA, 0.2 mM pyridoxal-P, 20 mM dithiothreitol (DTT) for 1 hour at 37°C. Occasionally, acti- vation was achieved in the same buffer at 50°C for 15 min as suggested by Hdgberg-Raibaud at at. (8). The enzyme had a Specific activity of 40 - 50 umol°min"-mg'l when assayed with 0.6 mM S-orthonitrOphenyl-L-cysteine (SOPC) in 50 mM potassium phosphate, pH 8.0, 50 mM KCl, at 30°C (9). Activating monovalent cations were removed from enzyme solutions by extensive dialysis. Protein concentration was determined spectrophotometrically using c,,,-0.795 ml mg"1 cm'l(4). 18 Kinetics - Kinetic constants obtained in the presence of 0.5 M KCl and 0.85 M LiCl at various pH values were deter- mined from initial velocities at five SOPC concentrations ranging from 0.056 mM to 0.604 mM in 25 mM (CH,),N-Tes or (CH3).N-Bicine, 0.1 mM pyridoxal-P and 2 mM [(CH,),N],-EDTA. Values for Km and Vmax as a function of pH in 0.2 M KCl were obtained by analysis of complete reaction progress curves. Absorbance versus time data were fit to the Michaelis-Menten equation with the nonlinear curve fitting program KINFIT (10). The following initial concentrations of SOPC were used: 1.35 mM for pH values 6.60, 6.76; 7.00 and 7.23; 1.10 mM for pH 7.40 and 0.42 mM for all other pH values. The remainder of the assay mix consisted of .025 M (CH,),N-Mes or (CH,)~N-Epps, 0.2 M KCl, 20 uM pyridoxal-P and 2 mM EDTA. Anion Inhibition - TryptOphanase was dialyzed against 5 mM K-Epps, pH 8.0, 40 mM KCl, 1 mM EDTA, 0.1 mM pyridoxal-P and 0.2 mM DTT. Five ul of this enzyme solution (1.5 mg ml") was added to a 1 ml assay consisting of 0.6 mM SOPC, 25 mM K-Epps, pH 8.0, 1 mM EDTA and the indicated potassium salt at a concentration of 0.2 M. All assays were carried out at 30°C. Km and Vmax were obtained by analysis of complete reaction progress curves. Spectral Titrations - Dissociation constants for the conversion of the 420 nm form to the 337 nm form of trypto- phanase in the presence of various monovalent cations were obtained after extensive dialysis at 4°C against 5 mM 19 (CH,),N-Epps, pH 8.0 containing the indicated concentration of monovalent cation, 0.1 mM pyridoxal-P, 1.0 mM [(CH,).N]z- EDTA, and 0.2 mM DTT was added to nine tenths m1 of .025 M (CH3).N-Epps, pHi, 0.1 mM pyridoxal-P and 1.0 mM [(CH;).N]2- EDTA. The final pH value of each protein solution was measured at 30°C on a Sargent-Welch digital pH meter subse- quent to measuring the absorbances at 337 nm and 420 nm. The composition of the reference was identical to the sample with the exception that one-tenth ml of a dialysate was substituted for the tryptOphanase solution. Absorbance measurements were made at 30°C with a Beckman DU spectro- photometer equipped with a thermostated cell compartment. pH Stability of the Enzyme in the Presence of Various -1 . Monovalent Cations - TryptOphanase at 2 mg ml was 1ncubated at 30°C for a period of 10 minutes in 0.025 M (CH,),N-Epps, in the pH range 6 - 10, containing either 0.1 M KCl, 0.5 M RbCl, 0.5 M CsCl or 0.6 M LiCl, 0.1 mM pyridoxal-P, 1 mM [(CH;).N]2-EDTA and 0.02 mM DTT. Aliquots were then removed and assayed at 30° C in the Standard SOPC reaction mixture. Titration of tryptOphanase with L-alanine as a function gf_p§ - One tenth ml of tryptOphanase (approximately 25 mg ml") in 1 mM (CH3).N-Epps, pH 8.0, 0.2 M KCl, 1 mM EDTA, 0.1 mM pyridoxal-P, 0.2 mM DTT was added to nine tenths m1 of 0.025 M (CH3),N-Epps, pHi, 0.2 M KCl, 1 mM EDTA, 0.1 mM pyridoxal-P in a quartz cuvet. The composition of the refer- ence was identical to the sample with the exception that one 20 tenth ml of the dialysate was substituted for the trypto- phanase solution. Aliquots of 1.1 M L-alanine, 0.1 mM pyridoxal-P, 0.2 M KCl, 1 mM EDTA at pHi, were added to each cuvet and the absorbance was measured at 502 nm. The final pH of each titration mixture was measured subsequent to addition of the last aliquot of alanine. Treatment of Data - All kinetic and titration data were fitted to the apprOpriate mathematical function with the non-linear curve fitting program KINFIT (10). 21 RESULTS Buffer Effects and Stability - To rule out Spurious buffer effects in these pH studies, the initial velocities of tryptophanase in several overlapping buffer systems were investigated (Figure l). The initial velocities in the over- lapping pH regions of Mes, Tes, Bicine and Epps were similar and gave an apparent pH Optimum of 8.3 under these conditions. Bis-tris-prOpane tended to inhibit at low pH values. From results not shown it was found that tryptophanase under conditions described in Materials and Methods lost less than 5% of its activity when incubated with KCl or RbCl over the pH range 6.2 - 9.5. Enzyme in 0.5 M CsCl or 0.6 M LiCl retained the same stability over a smaller range of pH 6.5 - 9.0. Spectral Titrations of Tryptophanase in the Presence of Various Monovalent Cations - Previous studies by Morino and Snell (4) showed a pH dependent interconversion of the 420 nm and 337 nm bands of tryptophanase. These studies were extended to determine whether the monovalent cations, NH.+, KI, Rb+, Cs+ and Li+ affected the pKa' for this intercon- version (Figure 2 and Table 1). Complete titration curves for Cs+ and Li+ could not be obtained since the enzyme was not stable for sufficient time at the extreme pH values. Consequently, the pKa' values given for Cs+ and Li* in Table I are approximations. 22 F1 ure 1. Effect of various buffers on tryptOphanase activity. I 1 ml assay consisted of 0.6 mM S-orthonitro- phenyl-L-cysteine, 0.025 mM buffer at pHi, 0.2 m KCl, 10 uM pyridoxal-P, 1 mM EDTA and 5 ug of purified tryptOphanase. Assays were carried out at 30° C in Mes (O), Tes (A), Epps (+), Bicine (0), and Bis-tris prOpane (X). 23 9.60 (\9 z I\. nu .. + S X H A DI nu E I : I7 0 o : 0 cu 0 u 1 J D-W 8.8 8.9. 8. ow 8.26 >HmouomM> JchHzH FIGURE 1 24 Fi ure 2. Plots of the absorbance of tryptOphanase at 420 nm 56) and 337 nm (A) measured as a function of pH as described in Materials and Methods. A) 0.025 M NH.C1; B) 0.1 M KCl; C) 0.2 M KCl; D) 0.5 M KCl; E) 0.5 M RbCl; F) 0.5 M CSCl; G) 0.6 M LiCl. The solid lines in each graph were calculated using equation 1 with the parameters listed in Table I. 25 9.50 A. 0 A .4 0 cm mu 1 Cu .. . .7. .1 0 cm 8.2 8.8; 8.11. 8....5 OOHXHOZ\MQZ¢mmowm¢H PH 2A FIGURE 26 C'I 11.00 9.00 PH 7.00 oo.NH i0 8. Ho 8 OOfiXHOZ\muZ¢mmowm¢H "35.00 23 FIGURE 0 FI GURE r 8.60 1 9.60 100 JX 10.00 (HBSURBRNCE/MG 4.00 28 13.00 '1' 6. 7'.75 81.75 91.75 PH FIGURE 2D 00 13- I P l 10.00 CE/MGJX100 BSORBRN 7(00 29 I!) '3 t.’ 7140 8.40 9140 PH FI GURE 2E 30 12.00 100 ”6.50 8:50 10.50 PH FIGURE 2F 12.50 13.00 100 IX 10.00 (HBSORBRNCE/MG 7.00 4.00 31 6.50 8.50 99 ,,u 4 10.50 PH FIGURE 26 112.50 32 .:«auno on onnwmmon no: one: muooqummoou :oMuuofluxo omega ouaanoaau on «deflowmmsm «new .m mm o>onm oexueo on» we xumawnaumcw on» mo omamoom .n .mponooz pen mnuwuouaz :« poewauao mu newuau sumo umefiuma mwmxnmwv o>wm=ouxo uouma :omuauwmouo oaxuco eoao mo .8 mg ouaeamoea snowmauon :5 cm .Hou :3 on .uaom 2a 8.8 a“ sau>uuua ummauonm .a n onN n coco ms.m me o.o +wq A -s~ a mean mm.m an m.o +mo mm H acom mw H fimvN on H mowN ~m u Hs~u No.o w om.w on m.o mm H vam mm H mth an « “NAN mm a exec no.0 a no.» em m.c +nm as H caoo me A ammN mu H eou~ Nm H wean no.c H co.m vm m.o +M mm H ommm on H hmvN em H oumm em « ammo mc.o H on.» on N.o +x mNH w wamm aHH u emn~ enH H cch “an n mono 09.: a vu.m cm H.c +3 ona H ws~o ~u~ w vuam n~H H mmnm mad H cn~o ce.c « mm.u ve mwc.o +.=z < =< =< Hzg ...u ...u ...u ...u .aeq aeouuouew ecu you «an acouuoom may :0 meowumu woodm>ocos mo uuomwo 039 “H agony 33 The titration curves for each cation, NH.+, K+ and RbI, described by the decrease in absorbance at 420 nm and the increase in absorbance at 337 nm were fitted by the nonlinear curve fitting program KINFIT, as a multiple-data-set* to equation 1, previously given by Johnson and Metzler (ll), eobs ' €A[1°(pH-pK)] * EHA [1 + 10(PH'PK)] (1) where EA - calculated molar absorption coefficients at 337 nm or 420 nm at infinite pH, EHA - calculated molar absorption coefficients at 337 nm or 420 nm at zero pH, and Eobs . observed molar absorption coefficients at 337 nm or 420 nm. Thus, five parameters, SAH°”, cA’°’, eAH“z°, eA°2° and the common parameter for both sets of curves, pKa', were adjusted to obtain the best fit of the data for each cation. The data in Table I Show that pKa' depends both on the cation and on the ionic strength. If one were to assume that pKa' for NH.+ would be higher if the ionic strength were increased, as was observed with K+, then the pKa' values obtained in NH.*, K’, and Rb+ are essentially identical but different from those observed with Cs+ and Li+. Although the data presented here have been analyzed in terms of a single ionizing group, it should be pointed out that recent kinetic * When two or more sets of data, each being fitted to a separate function, share at least one adjustable parameter, the data may be fitted simultaneously with KINFIT as a so-called multiple-data-set. 34 data has shown this interconversion to be a more complex process (12). On the other hand, it is clear that the pKa' value for the 337 nm - 420 nm interconversion depends on the monovalent cation, that is, the more effective the cation is as an activator, the lower the observed pKa'. The cal- culated extinction coefficients at 337 nm and 420 nm of the enzyme at high and low pH values were essentially the same I and RbI. The data with Cs+ and Li‘ are not as in NH.*, K complete but the extinction coefficients at 337 nm and 420 nm at low pH values are comparable to those observed with NH.+, KI, and RbI. The observed variation in the extinction coefficients can be accounted for in terms of the Specific activity of each enzyme preparation after the extensive dialysis used to exchange the cations. Generally, the higher the Specific activity the higher the €AH~20 and SA“’° and the lower the SAH’37 and SA”’. On the other hand, the values observed for [(cAH“2°- SA“2°)/Specific activity] and [(cAH’37-SA°”)/Specific activity] are constant, being 82 1 S and 63 t 6, respectively. As indicated in Figure 3, Vmax, using SOPC as a sub- strate, decreases as the pKa' of the 420 nm - 337 nm spectral transition is increased. It is intriguing to note that 0.5 M KCl causes an increase of 0.35 units in pKa as compared to 0.1 M KCl and a 20% decrease in Vmax. 35 Figure 3. Relationship between Vmax for the degrad- ation of SOPC and pKa' for the interconversion of the 420 nm and 337 nm forms of tryptOphanase. 36 I l 80.00 I 40 .00 l (MICROMUL/MIN'MG] 20.00 VMRX 00 0 0.02514 NH4CI 0.1M KCI A 0.2M KCI 0.5M RbCI + 0.5M KCI 0 0.5M CSC'I 0.6M LiC'I X \P I .50 8150 9.50 PK FIGURE 3 10.50 37 Anion Inhibition of TPase - To determine if the inhibi- tion by high concentrations of KCl was due to the presence of an anion binding site on the enzyme as is the case with serine transhydroxymethylase (13), Km and Vmax were deter- mined in 0.2 M KCl, K-acetate, KBr, KF and KNO,. Only KNO3 appeared to inhibit, acting in a competitive manner with substrate. Km was increased from 0.13 mM to 0.47 mM. Fluor- ide, which might be expected to bind strongly to an anion binding site tended to decrease both Km and Vmax, but by less than 10%. pH Dependence of the Interaction of L-Alanine with Trypt0phanase - L-alanine, a competitive inhibitor of trypto- phanase, interacts with bound pyridoxal-P to form a quinonoid absorbing maximally at 502 nm (4). The dissociation constant, K for this interaction was examined over the range pH 6.5 - D, 9.0 (Figure 4). The data were analyzed in terms of Scheme I which describes the binding of a competitive inhibitor which has no dissociable group in the pH range of interest with enzyme which has a dissociable group in this pH range. Ki E4 rEI I + + K 1 1 Scheme 1 E H H EH I EH~ *‘EHI 38 .HH «Hoop cm ocflcmaa you :o>ww muouosmumm on» momma axou no N sewumsvo no“: boondouHoo no: ocma och .ocucm «-4 how .92 .u:mum=ou :owuwwuommmp ogu mo oucovcoooc :9 ans .v ow: «m 39 v ouzmwu mmd 0N0 mm.» mmw _ _ _ ood 00.. ova _ _ ooN 40 The apparent dissociation constant, KD, at any pH is given by equation 2, taken from Cleland (14), where EH and E represent protonated and unprotonated enzyme, respectively. Ki (1 + [H*]/K ) KD . + Pili- (2) (1 + [H l/KEH) Analysis of the data in terms of this model using KINFIT (10) gave the following results: PKE - 8.47 t 0.10, Ki 8 9.1 t 0.8 mM. pKEH . 6.7 and Kj - 0.6 M. KEH and Kj are not well defined due to the experimental difficulty of saturating the enzyme with alanine at low pH values where the concentration of alanine would need to approach the value of 0.6 M to achieve half saturation of the enzyme. These results do imply, however, that under normal experimental conditions essentially no inhibitor binds to the EH form of the enzyme. Kinetics of SOPC Degradation - Kinetic studies in the presence of 0.2 M KCl, 0.5 M KCl and 0.85 M LiCl reveal that Vmax is constant with pH and that the Km for SOPC varies with pH in a similar fashion under all three conditions. A plot of log (V/K) versus pH (Figure 5) reveals two downward inflection points. Since V/K is the apparent first order rate constant for the interaction of enzyme with substrate (15), these inflections imply that ionizations which occur on the free enzyme and/or free substrate affect binding. Data for the binding of alanine to tryptOphanase as a function of pH showed that for all practical purposes only 41 Fi ure 5. Variation of the affinity of tryptophanase for SOPC a d the maximal velocity (V) with pH. The kinetic parameters were determined as described in Materials and Methods in the presence of A) 0. 2 M KCl; B) 0. 5 M KCl; C) 0.85 M LiCl. The amount of purified tryptophanase used in each case was: A) 10 ul of 1.3 mg ml , B) 5 ul of 1.0 mg ml 1 C) 10 ul of 8. 8 mg ml The units of (V/K) are min" and the units of V are umol min' mg ‘. The lines were calculated with the parameters listed in Table II. 42 om.N ov.H 9'50 8.50 PH Figure 5A I 7.50 oo.N "6.50 43 oo.m om.N Hx\>g CM: Cy: ~4& 9.50 A nU Cu I A Tom m. ”H” DI o nu 1 PM 1 Ifil .w 6 my nU CU comm so #5 H>HOOJ Figure SB 44 oo.m om.~ 9.50 8.50 PH Figure 5C 7.50 8.N :5 CDC) _JC) ”5.50 45 the inhibitor in the zwitterionic form (pKa of a-amino group - 9.6) binds to unprotonated enzyme, E. Since the pKa of the a-amino group of SOPC was determined to be 8.44 t 0.03 in 0.2 M KCl and 8.40 t 0.04 in 0.5 M KCl at 30° C it was assumed that ionization of this group also dramatically lowered its affinity for the enzyme. If we assume that dipolar SOPC binds to unprotonated enzyme we arrive at the following mechanism: S , '0‘ ksopcI’E k3 E + SHéEs—‘E + P KE 1H+ 2 Scheme II EH where S and SH refer to unprotonated and protonated forms of SOPC, respectively. From steady-state considerations, assuming Michaelis-Menten behavior and that the protonation- deprotonation steps are in rapid equilibrium, one obtains the following: v - V [Km/15mm + [WI/Km) + 1 ‘3) where Km -(k2 + k,)/k,, and KB I (E)(H)/(EH). 46 After substituting an expression for [SH] in terms of 50' total SOPC, we obtain vso Km (1 + IH*I/KE)(1 + Ksopc/IH*I) + 80 v. (4) where KSOPC is the dissociation constant for the a-amino group of SOPC. Since V is independent of pH, no Michaelis pH function (16) such as the ones appearing with Km in equation 4 need be associated with this term. All initial velocities obtained at various SOPC and hydrogen ion concentrations were then fitted by using equation 4 in program KINFIT To obtain pKB, Km and Vmax in the presence of 0.2 M KCl, 0.5 M KCl and 0.85 M LiCl. The kinetic data with SOPC and the alanine titration data are summarized in Table 11. DISCUSSION The results presented in this paper strongly support our previous conclusion that monovalent cations interact at or near the catalytic center of tryptOphanase in such a way that they either participate directly in the reaction or are required for the critical alignment of one or more functional groups necessary for catalysis (5). The spectral titrations of tryptOphanase as a function of pH demonstrate that the 47 .Ime..-=ME .HoE: ohm xwe> mo mafia: one .9 .uaom taaoawe you so .5 .oco w.o w H.a 5.0 I- - o~.o a ue.w H02 2 ~.c ocwcmu< - I- - ~.c H e noo.o a oHc.o mM.: a we.» Howq mm.c umom -- - - ~.H N no Noo.c « e~o.c oH.c H we.» Ho: 2 m.o umom - - I- m.H A an voc.o a vmo.o cH.o w mH.m Hum z ~.c omom :m m :owumu noufinwscm no Azev nu AZEV fix an nxme> NAZEU Ex an acon>oeozw oumuummomI .=a mo :oMuucsm a mu ocwemHa-a saw: owococwac may we coauNEHom on» one umom mo :owumpmumop on» new whouoEmumo owuonwx ”Hm manna 48 cation has a dramatic effect on the equilibrium between the 337 nm and 420 nm forms of the enzyme. It is difficult to imagine that such large effects would be seen if the cation were bound at a Site remote from the coenzyme. These results are consistent with the scheme outlined by Davis and Metzler (l) in which deprotonation of the pyridinium nitrogen leads to a species absorbing at 337 nm. This mechanism is reproduced in Scheme III with the addition of a form corresponding to a conformer which exists in the absence of cations. That such a conformer exists is evident because in the absence of cations the enzyme is inactive and absorbs entirely at 420 nm. It is assumed that the coenzyme which gives rise to the inactive 420 nm absorption is similar in structure to HIE...o or E~20 but is bound in such a manner as to preclude interaction with groups at the active site necessary for catalysis. The different pKa' values for the spectral interconver- sion and Vmax values observed in the presence of the various cations are consistent with the assumption that the role of the cation is to affect the equilibrium between two confor- mers, Co, a catalytically incompetent form that would exist in the absence of cations, and CM, a conformer promoted to different extents by the various cations. By lowering the value of K1 (Scheme III), the cation could increase Vmax and simultaneously decrease the apparent pKa for conversion of _ _ H mzuzuw so _ ...8 I 354 s... 8- I 565‘ E: 81.... .65 an 2.. 52 z m. z u z m +: +2 IIV IIV m o .... ..o z... m \ L I 5 A. 0:73 37>. 05...: so _ ‘ Scout-4.354 .5. “+2 ow AI” +2... am 50 420 nm absorption to an absorption with a maximum at 337 nm. Essentially identical values for the extinction coefficients of the various forms of the enzyme in the presence of NH.‘, K+ and Rb+ support this scheme. It should be pointed out that various conformations may exist under the general desig- nations of Cu and CM. In fact, this is almost surely the case for CM which demonstrates at least two absorption maxima indi- cating different coenzyme environments. The fact that the absorbance at 337 nm does not go to zero at zero pH may be attributable to absorption contributed by the various 420 nm absorbers. According to Scheme III, absorption at 420 nm would not be expected to go to zero at high pH due to the pH- independent equilibrium between structures E~zo and E337. We have also shown that although Vmax is different in K+ and Li+, it is independent of pH throughout the range investigated for both cations. This indicates that the cation does not act by altering the pKa' of the a-hydrogen of the bound substrate molecule. If this were the case, one might expect to see an inflection point due to this ioniza- tion in the log V vs.,pH plot for SOPC degradation in Li+. Of course, it is possible that this pKa' is sensitive to the cation, but in all cases is below approximately 6.6. The fact that the Li+ enzyme shows activity even at low pH values despite its pKa' value of approximately 9.75 also suggests that activity may be associated with a 420 nm form of the coenzyme rather than the 337 nm form as argued by Marina and Snell (4). 51 The affinity of enzyme for substrate as a function of pH is reflected in the log (V/K) plots for SOPC or in the case of the inhibitor, alanine, in the pKD v4. pH plot. We have assumed for the analysis of the SOPC binding that it is the protonated form of the substrate that binds to an unprotonated enzyme. This is not evident from the SOPC data alone because the pKa' for the a-amino group is similar to the pKa' for the free enzyme. However, the pKa for the L-alanine amino group is 9.6, and thus it is fully protonated throughout most of the pH range where binding studies were done. If we assume that alanine and SOPC are similar in this respect, then substrate must be pro- tonated for binding to occur. The pKa' obtained for free enzyme involved in binding obtained by equilibrium titration data with alanine and from kinetics data with SOPC (TableII) are not believed to be significantly different. Therefore, the equilibrium binding data and kinetics data are consistent with a common model involving binding of protonated a-amino acids to an unprotonated enzyme. Binding of protonated alanine to unprotonated enzyme was some 65 times more effective (Kj/Ki -6S.9 ) than binding to protonated enzyme. Similar data could not be obtained with SOPC because inhibition was observed at elevated levels of SOPC (9). The value of pKEH - 6.7 corresponds to the 52 value 6.65 given by Marina and Snell (4) for the loss of the alpha proton of L-alanine in the protein complex. Since attempts to fit the alanine binding data to the mechanism given by Morino and Snell (4) were not successful, we are not able to confirm this assignment. Since pKE is independent of the cation, the simplest explanation is that this group is on the protein itself and must be ionized for substrate to bind. However, the possi- bility remains that the process is more complex and involves more than one functional group. 10. 11. 12. 13. 14. 15. 16. 53 REFERENCES Davis, L., and Metzler, D. E. (1972) in The Enzymes (Boyer, Po Do, ed.) V01. 7’ pp. 33-740 Happold, F. C., and Struyvenberg, A. (1954) Biochem. J. 53, 379-382. Newton, W. A., and Snell, E. E. (1964) Proc. Natl. Acad. SC]... UoSvo 2, 382-389. Morino, Y., and Snell, E. E. (1967) J. Biol. Chem. 242, 2800-2809. Suelter, C. H., and Snell, E. E. (1977) J. Biol. Chem. 252, 1852-1857. Watanabe, T., and Snell, E. E. (1972) Proc. Natl. Acad. SCio UoSvo ‘6_9-, 1086'10900 Suelter, C. H., Wang, J., and Snell, E. E. (1977) Anal. Biochem. 16, 221-232. Hdgberg-Raibaud. A., Raibaud, O., and Goldberg, M. E. (1975) J. Biol. Chem. 250, 3352-3358. Suelter, C. H., Wang, J., and Snell, E. E. (1976) FEBS LBtt. £9. 230-2320 Dye, J. L., and Nicely, V. A. (1971) J. Chem. Ed. 18. 44 3-448 0 Johnson, R. J., and Metzler, D. E. (1970) Methods Enzymol. 18A, 433-471. June, D. S., Kennedy, 8., Pierce, T. H., Elias, S. V., Halaka, F., Behbahani-Nejad, 1., El-Bayoumi, A., Suelter, C. H., and Dye, J. L. (1979) J. Amer. Chem. Soc. 121. 2218-2219. Schirch, L., and Diller, A. (1971) J. Biol. Chem. 246, 3961-3966. Cleland, W. W. (1977) Adv. Enzymol. Relat. Areas Mol. Biol. 15, 273-387. Cleland, W. W. (1970) in The Enzymes (Boyer, P. D. ed.) Vol. 2, pp. 1-65, Academic Press, New York. Dixon, M., and Webb, E. C. (1964) Enzymes, 2nd edition, Academic Press, New York. SECTION III STUDIES ON THE KINETICS AND MECHANISM OF THE pH-DEPENDENT INTERCONVERSION OF THE SPECTRAL FORMS OF TRYPTOPHANASE 54 TryptOphanase from Escheaichia c022 B/lt7-A is a pyridoxal-P dependent enzyme which catalyzes a,B-elimination reactions Of amino acid substrates and requires monovalent cations for Optimum activity (1). Above 280 nm the enzyme has absorption maxima at 337 nm and 420 nm whose relative amplitudes depend on both pH and monovalent cations (2) . Equilibrium studies have shown that the apparent pKa (pKa') for the interconversion Of these spectral forms varies with the nature and concentration of the monovalent cation and that this pKa' is related to the Vmax for the breakdown of the artificial substrate S-orthonitrOphenyl-L-cysteine (3). We reported previously (4) that the 420 nm and 337 nm forms of the enzyme interconvert in a complex fashion on the scanning stOpped flow time scale following a rapid change in pH or monovalent cation. This Observation provided us with a unique Opportunity to study the spectral forms of trypto- phanase in the absence of substrates or inhibitors. The above-mentioned scanning stOpped flow studies have been extended to include incremental pH jumps and drOps over the range Of enzyme stability. Major features of the data are interpreted in terms Of a simple model including kinetic constants and postulated structures. 55 MATERIALS AND METHODS Materials - KCl was Mallinckrodt, analytical reagent. 2(N-morpholino) ethane sulfonic acid (Mes), N-tris(hydroxy- methyl) methyl-Z-aminoethane sulfonic acid (Tes), N-Z- hydroxyethylpiperazine prOpane sulfonic acid (Epps), N,N-bis (Z-hydroxyethyl) glycine (Bicine), pyridoxal-5‘- phOSphate, and DL-dithiothreitol (DTT) were Obtained from Sigma Chemical CO. TryptOphanase - TryptOphanase was prepared according to the method of Suelter et a2. (16). Stock apoenzyme was activated by incubation for 1 hr. at 37°C in 0.1 M potassium phosphate, pH 8.0, 1 mM EDTA, 7% (NH.);SO., 0.2 mM pyridoxal-P and 20 mM DTT. The enzyme had a specific acti- vity of 50 - 55 umol min"mg"when assayed at 30° C with 0.6 mM S-OrthonitrOphenyl-L-cysteine (SOPC) in 50 mM potassium phOSphate, pH 8.0, and 50 mM KCl (3). Protein concentration was determined Spectrophotometrically using ’ cm" (5). 8210' 0.795 ml mg- Incremental pngump experiments - Activated holotrypto- phanase (~20 mg ml'1 ) was equilibrated with 1 mM Tes, pH 7.00, 0.2 M KCl, 15 NM pyridoxal-P, 1 mM EDTA and 0.2 mM DTT by dialysis at 4° C. Prior to use, the enzyme was diluted to a concentration Of 2.9 mg ml“ with the dialysis buffer. This solution was pushed against 50 mM Bicine, pHi, 0.2 M KCl, 15 uM pyridoxal-P, 1 mM EDTA to give the final pH values of 7.69, 8.07, 8.56, 8.90 and 9.33. 56 Incremental pH drOp experiments - Activated holotrypto- phanase (~20 mg ml'1 ) was equilibrated with 1 mM Bicine, pH 8.70, 0.2 M KCl, 15 uM pyridoxal-P, 1 mM EDTA and 0.2 mM DTT by dialysis at 4° C. The enzyme was diluted to a concen- tration of 4.0 mg ml"prior to the experiment with the dialy- sis buffer. This solution was pushed against 50 mM Tes, pHi, 0.2 M KCl, 15 pH pyridoxal-P, 1 mM EDTA to give final pH values Of 6.54, 7.03, 7.47, 7.77, 8.25 and 8.44. ScanningStOpped Flow Kinetics - StOpped flow data were collected on a scanning instrument described elsewhere (6,7) at 24.0 1 0.1° C. 150 spectra per second were collected over the wavelength range 280 nm - 550 nm for a period of 65 seconds in the pH jump experiments and 111 seconds in the pH drop experiments. A total of 50 and 56 spectra were stored in the pH jump and drop experiments, respectively, using an averaging scheme outlined previously (8). Control Spectra were collected as described previously (4). Data Analysis - Data were fitted to the apprOpriate mathematical function using the nonlinear curve-fitting program KINFIT (9). Errors listed are marginal standard deviations. All titration data were fitted to equation 1 previously given by Johnson and Metzler (10). Aobs . AA(10(pH'pK)) + AHA (1) (1 . IoCPH-PK)) 57 where Aobs is equal to the Observed change in absorbance at a given pH, AA is the calculated absorbance change at infin- ite pH, AHA is the calculated change in absorbance at zero pH and pK is the negative log Of the dissociation constant for the monoprotic acid. pH Measurements - pH values were determined with a Beckman Model 4500 digital pH meter at 24° C. RESULTS As pointed out earlier, Marina and Snell (2) originally showed that the 420 nm form of tryptOphanase predominates at low pH values whereas at high pH values the 337 nm absorp- tion predominates. The absorption spectra of tryptOphanase at pH 7.00 and 8.70 obtained by scanning SpectroscOpy clearly confirm these results (Figure 1A). TO investigate the time dependent interconversion of these Spectral forms, the pH Of an enzyme solution was increased (jumped) or decreased (dropped) in a scanning stopped flow spectrOphotometer and the absorbance was scanned as a function Of wavelength and time as outlined in Materials and Methods. Typical results Of a pH drOp experiment which are given in Figure 18 as a 3-dimensional difference absorbance-wavelength-time surface Show the region of the spectrum where changes occur. These Spectral changes were analyzed in terms of 3 distinct phases: 1) an abrupt phase, which is complete in less than 58 Figure l: Absorbance Spectrum of tryptOphanase at low and high pH values and absorbance difference-wavelength- time surface observed in a pH drOp experiment. A) Absorp- tion Spectrum of tryptOphanase at pH 7.00 (O) and pH 8.70 (A); B) Absorbance difference-wavelength-time surface following a drOp in pH from 8.70 to 6.54. S9 0.20 .15 l 0 .10 l HBSPRBRNCE 0.05 .00 350 400 450 NRVELENGTH [NM] FIGURE 1A 60 FIGURE 1B -0.06 -O.I2 A ABSORBANCE 61 5 msec, 2) a fast first order interconversion of 420 nm and 337 nm absorbance, and 3) a slow first order process invol- ving growth at 355 nm coupled to two decays centered at 325 nm and 430 nm in the incremental pH jumps; and decay at 355 nm with concomitant growth at 430 nm and slight growth at 290 nm in the case of the incremental pH drOp experiments. Each Of these phases will be discussed separately. Abrupt Spectral Changes - The First Phase - The differ- ence spectra obtained by subtracting the enzyme Spectrum at t . 0, prior to mixing, from the first Spectrum after mixing (6 - 12 msec) are shown in Figure 2. These changes occurred during the 6.5 msec dead time (1.85 cm-path-length cell) and are referred to as the abrupt changes. A and B of Figure 2 show the difference Spectra Obtained in the incremental pH jump experiments. The overall features of the Spectra include a peak at ~295 nm, a generalized increase in absor- bance in the wavelength range ~330 nm - 420 nm, with possible peaks at ...340 nm and at ...395 nm, and a decrease in the range ~430 nm - 460 nm. C and D Of Figure 2 are abrupt differ- ence spectra Obtained in the pH drOp experiments. These spectra exhibit increases in absorbance centered at ~330 nm and ~420 nm and a decrease at ~295 nm. The complexity Of these difference spectra suggests that several processes, perhaps involving rapid subtle conformational changes and titration Of various functional 62 F1 ure 2: Abrupt difference Spectra obtained in the incrementaI pH jump and drop experiments. A) Incremental pH jumps from pH 7.00; pH 9.33 (0), pH 8.90 (A), pH 8.56 (+); B) Incremental pH jumps from pH 7.00; pH 8.07 (0), pH 7.69 (A); C) Incremental pH drOps from pH 8.70; pH 6.54 (0), pH 7.03 (A), pH 7.47 (+); D) Incremental pH drOps from pH 3.70; pH 7.77 (0), pH 8.25 (A), pH 8.44 (+). 63 P <~ meanwu fizzy Ihozmmm>¢z mm. mam m m r mfim ms 20°05“ 10'0- SO' L0'0 64 EN otsuma fizzy Ipozm4m>¢z mmm mam mb¢ mmo mmm mmm mfim th_ . . _ r _ p p 0 me I. 7... 3 l 2 ’ In—U : . ..nlv - . I 0% . . OS .4 \ . 00 , HO .1 \ . 8 . ...: .. “U ... ‘- . \..\ x N I. I I . .....H‘ .. :5 . Tmua I .1 _ m3 1 3 2 0 J. .. z 1 0 a A . a A . q mu 8 65 UN oasumu fizzy Ipczw4m>¢3 www mam who mMV mmm mmm N. . p r p p p nIU- m5 L 1 lm mu .7 _ .IIU . 7.5% so \. LI... 00 .... 8 I as uufio . . mad 3 I E. ..0 .. mu 7.. S 10 _ q q a a d mu 8 66 o~ «tamed fizzy :Hozmmm>¢z mmm mum we. mm. mam mmm mum ma F _ p p P P 67 groups, contribute to alterations in the original Spectrum that give rise to the difference Spectra. It is also likely that some wavelength instability in the scanning stOpped flow instrument itself contributed to the nonuniformity Of these difference Spectra. Small wavelength shifts which occurred during the time between the collection of the various experimental spectra could cause wavelength shifts in these difference spectra. Although the difference Spectra for the pH jumps and drOps are qualitatively different, the 295 nm peak which appears in the pH jump difference spectra (Figure 2A, B) occurs again, essentially as a mirror image, in the pH drOp Spectra (Figure 2C, D). TO determine apparent pKa values for the process at 295 nm in the pH jump and drOp experiments, the change in absorbance at 295 nm was examined as a function Of pH in each case (Figures 3A and 3B). The data are not sufficient to clearly define pKa' values in either case. Nevertheless, some qualitative features can be discerned. It is clear, for example, that the pKa' at 295 nm in the pH jumps is above 9.0. To illus- trate this the theoretical line was drawn with a pKa' value of 9.6 t 1.2, Obtained by fitting the data to equation 1 with KINFIT (9). The data for the pH drOp experiments, which extend the lower range Of pH investigated to 6.54, 68 The change in absorbance at 295 nm as a Figure 3. funct1on O pH for the abrupt spectral changes Observed in the incremental pH jump and drop experiments. A) Incre- mental pH jumps. The line was calculated using equation 1 with a pK value of 9.63. B) Incremental pH drOpS. The line was calculated with pK values Of 6.3 and 9.4. 69 0.20 295NM] 15 RNCE I 0 0 -1 880 0 0:05 DELTR R .00 l .P .00 0 8100 I g-o 0-0 D O 9100 10.00 PH FIGURE 3A 70 7.50 8.50 9.50 PH 6.50 o~.o mo. 01 o”. DI 8n.zzmmN.o .mozmmmowmc mhqwo 5.50 m~.cl 33 FIGURE 71 indicate that two groups may be involved when the pH is drOpped incrementally from a starting pH of 8.70. The theoretical line was drawn with pKa,‘ = 6.3 and pKaz' = 9.4 t 4.7. Fast First Order Interconversion of 420 nm and 337 nm Forms of Tryptophanase - The Second Phase - The second phase, which occurs after a change in pH, is a fast first order interconversion Of 420 nm and 337 nm absorption. A and B Of Figure 4 Show the spectral changes Observed as a function Of time following an increase in pH from 7.00 to 9.33 and a decrease in pH from 8.70 to 6.54, reSpectively. After such a pH jump, there is a growth centered at ~337 nm coupled to decays at ~420 nm and ~290 nm. The changes Observed after a decrease in pH mirror those seen after a pH increase. Isosbestic points occur at ~300 nm and ~360 nm in both cases. The first order rate constants for the changes at 420 nm and 337 nm were Obtained by fitting the absorbance vs. time data at each wavelength to equation 2 with KINFIT (9). The adjustable parameters were Am, the absorbance at infinite time, AA, the Aobs - Ana 1 AAe(-k1't) (2) change in absorbance [i.e., (Am - A0), where A0 is the absorbance at t s 0], and k-‘, the apparent first order rate constant . 72 Figure 4. Spectral changes occurring during the fast first order interconversion of 420 nm and 337 nm absorptions. These difference spectra were Obtained by subtracting the spectrum collected before any changes occurred from the spectrum collected after the fast first order changes were complete. A) A pH jump from pH 7.00 to 9.33; B) A pH drop from pH 8.70 to 6.54. 73 .18 0.08 L -0 002 I I DELTH RBSORBHNCE -0.12 01 OH C) N,-0.22 75 350 355 420 455 NHVELENGTH (NM) FIGURE 4A 74 I 550 o._o wuzcmm wmq a 5 l9 4 0H I4N 4[ H T nu SN E l8 3L E V H N 0 [3 3 5 7 2 m~.oI FIGURE 4B 75 Apparent pKa values for this interconversion process were Obtained by fitting the absolute values of AA, Obtained as described above, at 337 nm and 420 nm as a function Of the final pH to equation 1 as a multiple data set (Figures 5A and 5B). This gave pKa' values, respectively, of 8.30 t 0.02 and 8.08 t 0.04 for the pH jump and drOp experiments. The first order rate constants for the changes in absor- bance at 337 nm and 420 nm Obtained in each pH jump or drOp experiment were essentially identical. However, they varied with pH in a systematic manner as indicated in Table I and Figure 9. The data for the change centered at 290 nm appeared to Show the same kinetic behavior as the 420 nm and 337 nm data. However, the noise encountered at this low wavelength coupled with small absorbance changes, especially in the smaller increments of pH change, made analysis diffi- cult. Values are reported in Table I for those instances where the analysis was successful. Representative plots showing the changes occurring at 295 nm, 337 nm and 420 nm as a function of time for a pH jump from 7.00 to 9.33 are shown in Figures 6A, B and C. The theoretical lines were calculated with equation 2 using the parameters listed in Table I. 76 Fi ure 5. The changes in absorbance at 337 nm and 420 nm oEserved in the incremental pH jump and drOp experiments as a function Of pH. A) Incremental pH jumps; 337 nm (0), 420 nm (A). The lines were calculated using equation 1 with a pK value of 8.30; B) Incremental pH drOps; 337 nm (0), 420 nm (A). The lines were calculated using equation 1 with a pK value of 8.08. 77 0.21 LLJ<3 com on... com one 09. 0mm awn _ p _ _ _ _ _ 00.0 ........— ————-....._—-—.—.- . ._ 5 1 . .u. IoNo .....1 ..nm .m""— .V J .... lovoe Hm; mu. ..m mm I ”u. 1.0de .. N 1 3 1; 3 1 mm [00.0 - __ 1 _ _ _ _ _ _ 117 Examination of these Spectra reveals small changes in absorbance in the wavelength region 300 nm - 450 nm and a large growth, centered at 508 nm, correSponding to the growth of the quinonoid complex. Although it is not readily apparent from Figure 1, there is a Shoulder at approximately 480 nm associated with this long wavelength band (3). A Similar growth of quinonoid, but centered at 502 nm was observed when alanine was mixed with trypto- phanase (Figure 2). However, the growth at 502 nm was accompanied by a slower growth centered at ~430 nm with concomitant decay over the range 300 nm - 390 nm. A clean isosbestic point occurred at ~390 nm as shown by the difference Spectra in Figure 2. The absorption due to quinonoid appeared to be unaffected by this Slower process. The explanation for this phenomenon is unknown and awaits further experimentation. Analysis of the biphasic growth at 508 nm observed with ethionine using equation 2 in KINFIT (17) demonstrated that the first six to eight seconds of the growth could be adequately described as the sum of two first order pro- cesses, kl' and k2' (Figure 3). The rate constants k,‘ and k2' were the same at 470 nm, 480 nm, 485 nm, 490 nm, 500 nm and 510 nm, i.e. at several selected wavelengths through the 500 nm absorption manifold. Data taken at longer times revealed yet a third slower first order 118 Fi ure 2. Tryptophanase spectra collected as a function of time after mixing with alanine at 24° C in 25 mM K-Epps, pH 8.0, 0.1 M KCl, 1 mM EDTA, 0.1 mM pyridoxal-P and 0.2 mM DTT. After mixing: 0.225 M alanine and 0.88 mg ml’1 tryptOphanase. The first Spectrum has been substracted from all of the other spectra to give rise to this set of difference spectra. 119 ll.-.00000" O. 00000.. O... I1! E‘UOIUO. 0.0.0 0-0000000000000000 I I.‘.CO:O‘O.C III‘II llIIII 375 400 425 450 WAVELENGTH (NM) lllll l 350 0.50 *— 0.00T| ' I O.IO Q 550 500 330 FIGURE 2 120 F1 ure 3. The biphasic growth in absorbance at 508 nm after mixing tryptophanase with ethionine at 24° C in 25 mM K-Epps, pH 8.0, 0.2 M KCl, 1 mM EDTA, 10 0M pyridoxal-P and 0.2 mM DTT. After mixing: 10 mM ethionine and 1.0 mg ml"1 tryptophanase. The solid line was calculated with equation 2 using the parameters listed in Table III. 121 E [S 0.40 RBSURBRNC 0.20 I 1-00 2200 TIME (SEC) FIGURE 3 3300 4100 122 growth. The majority of the results presented in this paper deal only with the first two phases. The relatively long times required to collect data during the third phase made it technically difficult to define the fast phase in those cases where the fixed wavelength mode was used. Additional information available from the analysis was the total absorbance change (here represented as the sum of AA. and AA;) and the fraction of the absorbance change attributable to each phase. Since data for this experiment were collected for only 6 seconds the contri- bution of the Slow third phase is not included. Assuming that the percent of the contribution of the third phase is independent of the concentration of ethionine, a KD s 0.67 1 0.04 mM for the interaction of ethionine was determined by a weighted least squares analysis as suggested by Wilkinson (18), of the reciprocal of the total AA at 508 nm given in Table l as a function of the reciprocal ethionine concentration. This is in close agreement with the value of 0.52 mM given by Watanabe and Snell (8). Similar treatments of AA: and AA: gave values for KD = 0.50 1 0.004 mM and 0.90 1 0.14 mM, reSpectively. Of particular interest, however, was the observation that under these conditions (pH, etc.) AA; and AA: were roughly of equal amplitude. 123 Table 1. Kinetic parameters for the biphasic growth of quinonoid as a function of ethionine concen- tration. Values were obtained by fitting the data for the change in absorbance at 508 nm as a function of time to equation 2. Total AA is defined as the sum of the absorbance changes in the fast and Slow phases. Percent AA: and AA; are the percent of the total absorbance change attributable to each phase. [L-ethionine] Total % % (mM) k,‘(sec") k2'(Sec") AA AA, AA, .30 2.3 i 0.023 0.38 i 0.004 0.172 70 30 .40 3.1 1 0.014 0.41 i 0.012 0.247 64 36 .75 4.4 1 0.017 0.42 1 0.008 0.340 59 41 1.0 5.2 1 0.081 0.42 t 0.001 0.381 56 44 1.5 7.2 1 0.064 0.44 1 0.004 0.452 54 46 5.0 14. 1 0.11 0.61 1 0.005 0.562 52 48 10. 17. 1 0.29 0.71 i 0.003 0.591 55 45 20. 18. 1 0.55 0.72 1 0.017 0.442* 57 43 * These data were collected at a slightly lower wavelength and therefore the absorbance change was smaller. 124 In order to determine if k,‘ and k,’, the apparent first order rate constants for the fast and slow phases, respec- tively, showed any dependence on inhibitor concentration, the biphasic rate of quinonoid formation at 508 nm was examined over a range of ethionine concentrations from 0.3 mM to 20 mM. The results of these studies are presented in Figure 4 and Table I. It can be seen from Figure 4 that k;' exhibits a hyperbolic dependence on concentration while k2' is essentially independent of ethionine concentration. The fact that kz', that is the slow phase, is essentially unchanged over this wide range of inhibitor concentrations suggests that k,‘ reflects an enzyme conformational change. When the data for k,’ from Figure 4 were plotted in recip- l rocal form, a value of 20.6 1 0.6 sec' was obtained for kl' at infinite ethionine concentration. Table II contains kinetic parameters for quinonoid growth obtained with 50 mM, 100 mM and 200 mM alanine. Although the dissociation constant for the interaction of alanine with tryptOphanase (8) is not known precisely, it appears that the three concentrations of alanine used were saturating, or that k1' is insensitive to the concentration of alanine, as no variation in k1' was observed. It is interesting to note that although under saturating condi- tions k,‘ for alanine is significantly slower than k,’ 125 Figure 4. The variation of the apparent first order rate constants, k,‘ (0) and k2' (A), for the fast and slow phases, respectively, of the biphasic growth of quinonoid with ethionine concentration. The conditions under which these experiments were carried out are described in Materials and Methods. 126 v mmauwu 122% .ozwuo mszoHrhm 0 o.N ._ . o. .m o. 0W4. 08 ll.— 0 no 1 #30 0.....— HO HO ...—U 1.1 1 133 03 0 N S :9 1M _ . 4 . mUN 127 Table II. Kinetic parameters for biphasic quinonoid growth at three concentrations of alanine. Values were obtained by fitting the data for the change in absorbance as a function of time to equation 2. Total AA and percent AA: and AA; are defined in Table I. [L-alanine] . -1 . -1 Total % % 50 2.2 i 0.064 0.39 i 0.011 0.457 50 50 H- 100 2.2 i 0.12 0.44 0.028 0.317 50 50 H'- 200 2.7 i 0.12 0.59 0.044 0.351 49 51 * Differences in total absorbance change reflect the fact that these data for the different alanine concentrations were collected at slightly different wavelengths. for ethionine, k2' is comparable for both inhibitors. This is consistent with our previous suggestion that kz' reflects an enzyme conformational change. Again with alanine the fast and slow phases each account for roughly fifty percent of the total absorbance change in the two phases. Ehanges at 337 nm and 420 nm - Holotryptophanase exhib- its absorption bands due to bound coenzyme centered at 337 nm and 420 nm whose relative amplitudes vary with pH (3). Morino and Snell (3) associated the 337 nm form of trypto- phanase with active enzyme on the basis that at pH values above 8.0, where tryptophanase appeared to exhibit its greatest activity, the 337 nm form predominated. In addition, the more effective monovalent cation activators appeared to stabilize the 337 nm form. The pH dependent 128 interconversion of the 420 nm and 337 nm forms had a pKa of 8.14 1 0.06 in our hands which was at variance with the value of 7.2 reported by Morino and Snell (3). Thus, significant amounts of 420 nm absorbance exist at the apparent pH optimum of 8.3 for tryptOphanase. Also, the fact that we observed activity in the presence of LiCl, which is essentially always in the 420 nm form prompted us to investigate these enzyme forms in a more quantitative manner in an attempt to determine the roles played by the 337 nm and 420 nm forms in catalysis. We reasoned that by following the changes in absorbance at 337 nm, 420 nm and 508 nm after mixing tryptophanase with ethionine in the scanning stopped flow Spectrophotometer, we might be able to correlate the rates of change at 337 nm or 420 nm with the 508 nm absorbance and thus assess the importance of each form in the activity of the enzyme. Figures SA, B show the changes which occur in the tryptOphanase spectrum at 420 nm upon addition of ethionine. Recall that all wavelengths in the range 280 nm - 600 nm are monitored in the same experiment. The change in absorbance at 420 nm is composed of a fast first order decay with an apparent first order rate constant of 18 t 2.2 sec"1 (see Figure SB) followed by a slow first order growth with an apparent first order rate constant of 0.38 1 0.05 sec". Following the fast first order depletion 129 Bi ure 5. The changes in the tryptOphanase absorption spectrum at 337 nm and 420 nm as a function of time after mixing with ethionine in 25 mM K-Epps, pH 8.0, 0.2 M KCl, 1 mM EDTA, 10 uM pyridoxal-P, 0.2 mM DTT. After mixing: 10 mM ethionine and 1.0 mg ml'1 tryptophanase. A) The overall absorbance changes at 420 nm; B) The rapid decrease in absorbance at 420 nm; C) The overall absor- bance changes at 337 nm. The solid lines were calculated with equation 1 using the parameters listed in Table III. -——«v-— _— 1.4 130 .<< ~<< .<< << A.-uomv..x A.-uomv.~x A.-uomv..x ma w w » Hooch .omoaa :uoo ou oHnousnwhuuo omconu oucoAHOmao Hope» on» we «coupon on» own n<< paw «<4 ..<< unouuom .momonn oohnu on» a“ momcocu ooconuomno oau mo Sam ogu mo cocwmov ma << Houoe .maowucocomxo oougu we saw onu wcfi>ao>cw N on uofiwswm newuosuo no on oswu mo :owuocsm o mo 5: «cm no ouconuomao cw omconu oau how meow ozu wcwuuwm x: vocwouno ouoz mo=Ho> .h.m paw o.m .~.s mosao> :9 an vfiococwsc mo suzoum owmonmwuu onu you muouosouoa uwuocwx ”>H oHnoh 139 in the a-conformation. However, no quinonoid is formed until activating cations are added. In an attempt to gain more information on the role of cations in this process, tryptOphanase was prepared as described in Materials and Methods in the presence of 10 mM ethionine and (CH,).N-Epps in the absence of activating cations. Figure 7 shows the results obtained when this enzyme solution was pushed against saturating concentrations of NH,+, K+, Rb+ and Cs+. Quinonoid growth at 508 nm was again biphasic. The kinetic parameters obtained for each cation are given in Table V along with the percentages of the total absorbance change attributable to the fast and slow phases. The amount of quinonoid formed at equilibrium was + and Rb+, but consider- approximately the same in NH.+, K ably less in C51 which is consistent with what was pre- viously shown (9). However, the percentage of the total absorbance change occurring in the fast phase is larger in the case of the more effective monovalent cation activators. Values of k1' and kz', the apparent first order rate constants for the fast and slow phases, respectively, appear to increase as the effectiveness of the activator decreases. 140 Fi ure 7. The rate and extent of quinonoid formation in the presence of various monovalent cations. A trypto- phanase solution containing ethionine was prepared in the absence of activating cations as described in Materials and Methods. This enzyme solution was pushed against saturating concentrations of four monovalent cations and quinonoid growth was monitored at 508 nm. 0.025 M NH.C1, (0); 0.1 M KCl, (A); 0.25 M RbCl, (+); 0.5 M CsCl 00). The solid lines were calculated with equation 2 using the parameters listed in Table V. 141 :50 2'00 2.50 TIME (SEC) 1'00 0'50 020 0'20 o'io WN 809 (BONVBHOSBV) V 7 FIGURE 142 mu BN wwH.o mNo.o a wm.o mm.o w m.m om.o +mu we on oo~.o nmo.c H we.o sm.o w m.m m~.c +am Hm av un~.o NHo.o n ev.o Hmo.o u v.~ oH.o +2 cm on moN.o mao.o n Hm.o omo.o n w.~ m~o.c +.:z c: ~¢< ~<< <4 a~-uomv.~x Aduuomv.~x :owuouu coauou » « Hooch -coonou .H oanoh a“ vocwmop ouo ~<< woo .<< acouuon can << annoy .N :owuosco on oafiu mo :owuocsm m on a: mom um ouconuomno :M omconu onu how sump o:u mcwuuwm >9 vocflouno ouoz mosao> .mcofiuoo ucoao>ocos new; uost ma xoaasoo ocficownuo-omoconnoaaxuu o cog: vo>uomno pflococwzc mo nuzouw oflmmgnwn on» you muouoeonon aduocmx .> oHnoe 143 Deuterium Isot0pe Effect on Quinonoid Formation - Figure 8 shows the results obtained when tryptOphanase was mixed with L-[a-‘H]alanine and L-[o-ZHJalanine. Substitu- tion of deuterium at the a position of the inhibitor effects both the extent and rate of quinonoid formation. At equi- librium, approximately 4.5 times more quinonoid is formed from L-[o-’H]alanine than from L-[a-2H1alanine. The progress curve for quinonoid formation from L-[o-‘H1alanine was biphasic giving a value for k1' of 2.2 t 0.02 sec'1 and 0.38 1 0.003 sec'1 for kz'. On the other hand, with deuterium at the a position, the two apparent first order rate constants, k1' and k2', were too close in value to be separated by our curve fitting procedures. Therefore, these data were fitted to a single exponential giving a value for k' or 0.49 t 0.005 sec". It thus appears that the effect of deuterium substitution is to slow down the fast phase of quinonoid growth while leaving the slow phase virtually unchanged. This is interpreted as additional evidence that k,’ reflects an enzyme conformational change. The deuterium kinetic isot0pe effect of approximately four- fold also shows that loss of the o-proton is the rate- limiting step when quinonoid is formed from the competitive inhibitor of tryptOphanase, L-alanine. 144 Fi ure 8. The effect of deuterium substitution at the o-position of alanine on the rate and extent of quinonoid formation with tryptOphanase. Try tophanase was pushed against 0.45 M L-[o-‘H1-alanine (0 and L-[o-zfll-alanine (A) as described in Materials and Methods. The t0p line was calculated with equation 2 using the values: A, - 0.70, AA; = 0.43, AA, = 0.22, k1' = 2.4 sec", and kz' - 0.38 sec". The bottom line was calculated with equation 1 using the values Aco = 0.17, AA = 0.14, and k1' - 0.49 sec". 145 00 .m 00¢ x 5:5 _ m 00.0 Cmmv NEE. 00m com 00.. _ _ _ I o (x! o . . coo . 0.0 J o '9. o l o g (INN 209) BONVBHOSBV V l o 'n. o I. 00.0 05.0 146 DISCUSSION The results presented in this paper are consistent with a model of tryptOphanase catalysis based on previous equili- brium and stopped flow studies on the effects of pH and monovalent cations on the spectral and catalytic pr0perties of the enzyme. Scheme I is a representation of this model which involves four enzyme conformations, a, B, y, and 6 defined previously. Bthionine and alanine were shown to interact with tryptophanase to form quinonoid derivatives absorbing at approximately 500 nm (Figures 1 and 2). The appearance of quinonoid as a function of time for the first six to eight seconds of the reaction was composed of a fast and a slow first order process with rates represented by k,‘ and k2', respectively. The relative amplitudes of each phase at pH 8 were approximately equal with both ethionine and alanine (Tables I and II), although in the case of ethionine it appears as if a slightly greater percentage of the absorbance change in the two phases of quinonoid growth occurs in the fast phase. Examination of data presented earlier (Section 2, Table III) reveals that at pH 8.0 approximately 56 percent of the enzyme, in the absence of substrate or inhibitor, is in the B conformation while approximately 45 percent is in the y conformation. 147 H mes—Um ... +1 z 2 O O _ _ gov .. 101.. 4%.... _ L -«00xwuzu-.. 3+ ..7 . + 148 The results presented in this paper for the biphasic forma- tion of quinonoid at pH 8.0 are consistent with Scheme I where inhibitor interacts with the B conformation to rapidly form the quinonoid derivative with an apparent rate, k,’. According to this interpretation, the slower phase, kz', represents the conversion of conformation y to the B conformation. Enzyme in the B conformation, which is assumed to represent the active form of the enzyme, could thus rapidly form additional quinonoid with an apparent rate, kz', dictated by the rate of the conformational change. This suggestion is supported by the fact that k2' is essentially unaffected by inhibitor concentration (Figure 4) or the nature of the inhibitor which is consistent with a change in enzyme conformation. In addition, the average values of k,' of 0.51 1 0.14 sec" and 0.47 2 0.15 obtained with ethionine (Table I) and alanine (Table II), reSpectively agree closely with the value for the rate of conversion of conformation y to conformation 8 following a rapid decrease from pH 8.70 to 8.25 of 0.52 t 0.02 sec.1 (Section II, Table I). The changes in absorbance at 337 nm and 420 nm which occur when ethionine is mixed with tryptOphanase are also consistent with Scheme 1. The rapid disappearance of 420 nm absorbance coincides with the fast phase of quinonoid forma- tion and suggests that the B conformation, containing Species 149 of coenzyme which absorb at approximately 420 nm, is the active form of the enzyme. The disappearance of 337 nm absorbance occurs with essentially the same rate as the second phase of quinonoid growth. This implies that the y conformation or 337 nm form of tryptophanase cannot form quinonoid directly but must first be converted to the B conformation before the a-proton can be removed from the inhibitor. Although interpretation of the data for the growth of quinonoid at pH 7.2, 8.0 and 8.7 is complicated by the fact that the dissociation constant for ethionine increases as the pH is decreased, the variations in the rates and amplitudes of the three phases of quinonoid growth are again consistent with Scheme I. At lower pH values where the enzyme exists primarily in the B conformation (Section 2, Table III) relatively more quinonoid is produced in the fast phase (Table IV), which supports the suggestion that this is the active form of the enzyme. The second and third phases correSpond to the slow conversion of conformation y and 6, respectively, to conformation B, with subsequent rapid quinonoid formation accompanying the establishment of a new equilibrium between conformations in the presence of ethionine. The observation that the second and third phases of quinonoid growth account for a greater percentage of the total absorbance change at 508 nm as the pH is 150 increased follows from the fact that more of the enzyme is in the y and 6 conformations at higher pH values. Within experimental error, only the rate of the first phase, that is the formation of quinonoid, 1308 from HIE is affected 8’ by pH, increasing from 8.7 t 0.28 sec" at pH 7.2 to 19. 1 2.3 sec'1 at pH 8.7. The rates of the second and third phases appear to be constant with pH which again is consis- tent with the proposed conformational changes in Scheme 1. In the absence of activating cations, tryptophanase is inactive and absorbs at 420 nm (3). We have assumed that monovalent cations act at or near the catalytic site in close proximity to the coenzyme (9) and that in the absence of cations the coenzyme is held in a slightly different conformation in relation to enzyme functional groups required for catalytic activity. We have designated this inactive, 420 nm absorbing form of the coenzyme conforma- tion a. Scheme I shows conformation a (Ca) capable of being converted to the conformations B, y, and 5 by mono- valent cations. In the absence of cations it is assumed that ethionine forms a Schiff's base with conformation o (9) (not shown in Scheme I), but nothing else is known about this complex. In an attempt to obtain information on this interaction and possibly determine the rate of conversion of Co to CB we pushed an enzyme-ethionine complex without activating cations against saturating concentrations of 151 NH.C1, KCl, RbCl and CSCl as described in Materials and Methods. The results presented in Table V and Figure 7 show that the extent of quinonoid formation was approximate- ly the same in NH.’, K+ and Rb‘ but less in CS+. These results are consistent with those of Suelter and Snell (9) who found that the amount of quinonoid formed at equili- brium at pH 8.0, was prOportional to the effectiveness of the cation as an activator. As mentioned, the values of k,’ and kz', the apparent first order rate constants for the fast and slow phases of quinonoid growth with the various cations, appear to increase as the effectiveness of the activator decreases. Since this increase in rates also parallels an increase in ionic strength from 0.025 M in the case of NH,+ to 0.5 M in Cs’, a full explanation of the effect of cations on quinonoid formation must await further studies on the effects of ionic strength on this process. Likewise, although the value of k,‘ may reflect the rate of conversion of Ca to CB prior to rapid quinonoid formation form the CB conformation, the unavoidably low specific activity of the enzyme which resulted from dialysis in the absence of activating cations makes firm conclusions difficult. 152 Finally, Figure 8 shows that the substitution of deu- terium at the a-position of alanine causes a dramatic decrease in both the extent of quinonoid formation and the rate of the fast phase of the biphasic quinonoid growth. These results are consistent with Scheme I if it is assumed that the fast phase of quinonoid (EQB) formation occurs through ESB from HIEB. The observed kinetic isot0pe effect on kr', the apparent first order rate constant for the fast phase implies that proton abstraction is the rate-limiting step in quinonoid for- mation with alanine. 10. 11. 12. 13. 14. 15. 16. 153 REFERENCES Jenkins, W. T. (1961) J. Biol. Chem. 236, 1121-1125. Schirch, L., and Jenkins, W. T. (1964) J. Biol. Chem. 239, 3801-3807. Morino, Y., and Snell, E. E. (1967) J. Biol. Chem. 242, 2800-2809. Fonda, M. L., and Johnson, R. J. (1970) J. Biol. Chem. 245, 2709-2716. Ulevitch, R. J., and Kallen, R. G. (1977) Biochem. 16, 5350-5354. Kumagai, H., and Yanada, H. (1970) J. Biol. Chem. 245, 1773-1777. Walsh, C. (1979) Enzymatic Reaction Mechanisms, W. H. Freeman and Co., San Francisco, Chapter 24. Watanabe, T. and Snell, E. E. (1977) J. Biochem. 82, 733-745. -—' Suelter, C. H. and Snell, E. E. (1977) J. Biol. Chem. 252, 1852-1857. Suelter, C. H., Wang, J., and Snell, B. E. (1977) Anal. Biochem. 16, 221-232. Suelter, C. H., Wang, J., and Snell, E. E. (1976) FEBS Lett. 66, 230-232. Hngerg-Raibaud, A., Raibaud, 0., and Goldberg, M. E. (1975) J. Biol. Chem. 250, 3352-3358. Coolen, R. B., Papadakis, N., Avery, J., Enke, C. C., and Dye, J. L. (1975) Anal. Chem. 41, 1649-1655. Papadakis, N., Coolen, R. B., and Dye, J. L. (1975) Anal. Chemo fl, 1644-16490 Suelter, C. H., Coolen, R. B., and Dye, J. L. (1975) June, D. S., Kennedy, B., Pierce, T. H., Elias, S. V., Halaka, F., Behbahani, Nejad, I., El-Bayoumi, A., Suelter, C. H., and Dye, J. L. (1979) J. Amer. Chem. Soc. 121, 2218-2219. 154 References - continued 17. Dye, J. L., and Nicely, V. A. (1971) J. Chem. Ed. 48, 443-448. 18. Wilkinson, G. N. (1961) Biochem. J. 80, 324-332. APPENDICES 155 APPENDIX A Derivation of the eXpression for the rate of intercon- version of the B and Y conformational manifolds follow- ing a rapid change in pH (refer to Section II, Scheme I for the mechanism). The differential equation describing the disappearance of the Y conformational manifold following a rapid decrease in pH is -d H‘EY + E (I a: ' 1') - k,,[EY]-k1[EB]+k,[H+EY]-k-3[H+EB] from equilibrium considerations, - . + 3 H+ [be] mums] (2) and [By] W. (3) [H’] [H ] therefore, 'd([H+EI] * (Ell) . _ 1 +_£1 d[H+Eyl dt [HI] T = k 1K» —=—;— . k [HIE 1 - (k *kao) ( [H ] a) Y [H 1 [H E 8] (4) 156 from conservation conditions, [H‘BBI + [“5] + [H‘EY] + [By] - [E.,] (5) or, [111.15 ] (1 1 K0 )4- [H‘E] 1 + K., 8 [11+] Y BIT-i. - E0 (6) solving for [HIEB] in terms of [Ba] and [HIEY] we obtain [H+EB] . [2.1 - IH+EYJ (1. K. W (1 1 K0 ) [11+] 1! [HI] (1- K, ) I (7) [3*] ) substitution of this expression for [HIEB] into (4) gives 1 + K, d[H*By] k ,x ‘ —-—- ‘ " +k HIE + k + lel ( I'm) '1' "H” ')[ Y] (-3 [11+] ) x ‘f(k-3 * k1K0)1 D [H‘] 4} [£0] (3) 1 + K0 ' IH‘EYJ - 1 1 + K0 1' E—I)‘ L1 [11*] )3 157 simplifying, -d[H+Bxl . k'a+ k1K° E k-1K4 + k k_3+k1Ko dt IH*1 [ “1 [n+1 ’ [9+] IH‘EYI + +________ 1+x, 1+1