Characteristics of Fraction I protein isolated from alfalfa (Medicago sativa) leaves

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Cheng, Shu-Guang G.

Date Published: 1979

Subjects: Alfalfa
Plant proteins

Program of Study: Food Science and Human Nutrition

Degree Level: Masters

Language: English

Pages: 1, viii, 88 i.e. 90 pages

Permalink: https://doi.org/doi:10.25335/d320-8d05

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