III-I-Il-I-I-I-I-I-I-I-I-I \ ‘ ire-'3“.- ASPEC'FS 3’? JAEWCJEN EfiONOh/HC DEVELOPMENT. 1830-1930 Dissertation for the Degree of Ph. D. MECHIGAN STATE UNEVERSITY MARIETTA MGRRISSEY 1977 LIBRARY 3 3 1293 10117 2900 Milne“ . 6 University This is to certify that the thesis entitled Aspects of Jamaican Economic Development 1830-1930 presented by Marietta Mbrrissey has been accepted towards fulfillment of the requirements for Ph. D. degree in Sociology Major professor Date July 12, 1977 0-7639 ABSTRACT ASPECTS OF JAMAICAN ECONOMIC DEVELOPMENT, 1830-1930 By Marietta Morrissey Students of West Indian econonw and society have traditionally failed to provide concepts for the study of three important phenom- ena: 1) British capitalist development and its relationship to im- perialism, 2) West Indian economic development, and 3) West Indian stratification. The reasons for these inadequacies can be traced to political.and corresponding epistemological biases. The Caribbean structuralists, presently dominant in Caribbean studies, have not challenged Third World capitalism. Nor have they moved beyond the static analytical concept, the "system," expressed in terms of the "plantation society" and "plantation economy." Recent Marxian theories and research on imperialism and depen- dency, hitherto ignored in Nest Indian studies, are particularly strong in the three areas outlined above and suggest a promising path in the reconceptualization of West Indian economy and society. Marxian thought, of course, represents varying epistemological and political viewpoints as well. Marxian methodology, as elaborated by Ollman, Hobsbawm, and others, is relational, anddiffers from structuralist and other Marxian approaches in its emphasis on the variability of social phenomena and the changing nature of social relations. Yet, common forms of social relations are recognized, although as historical relations and not systemic laws. Marietta Morrissey Following this interpretation of Marxian theory, the study of Nest Indian economy and society begins with an analysis of bourgeois capitalist development and the British case. It is argued that Bri- tain's economic history, elaborated in relational terms, provides a set of limiting, conditioning factors within which West Indian economy and society has evolved. For the period in question, lB30-l930, several key relations in the development of British capitalism in- fluenced West Indian history. Britain seized the West Indies during the mercantile period of her capitalist growth, subjecting the region to the consequences of large-scale commodity export agricultural production, and monopolistic and preferential trade policies. During the first half of the nine- teenth century, European mercantilism gave way to competitive capital- ism resulting in changes in the dynamic of capitalist growth and re- lated modifications in modes of imperialism and in trade policies. Britain, the premier metropole, adopted free-trade practices which embOdied the primary means of imperialist expansion. As a consequence of this movement, the West Indies experienced changes in fundamental aspects of society and economy. The dominant system of production, the plantation, declined. Class relations were altered, as a national bourgeiosie displaced many planters and mer- chants, and assumed a major role in landowning, petty manufacturing and trade. The developmental process underwent transition; petty production of agricultural crops and manufactures, much for the in- ternal market, increased. The British state withdrew its formerly rigid control over its colonies, allowing colonial legislatures to assume increased political power in many areas. Similar changes Marietta Morrissey occurred in other metropolitan-satellite relationships. At the turn of the century, metropolitan capitalism began the transition to its present phase of development--mon0poly capitalism. British industry and that of other bourgeois nations became centralized and concentrated; concentration of capital grew. Bourgeois metropoles returned to protectionist trade policies. Capital investment became the predominant mode of imperialism. The metropolitan countries challenged one another and countered international economic crisis by joining a new round of colonial expansion into the economically back- ward world. British colonies and those of other metropoles experienced a series of social and economic transformations; the prevailing system of production, class relations, dependent development, and the state changed. In the West Indies, the dominance of the plantation was reestablished. The national bourgeoisie faced competition for land, labor and capital from monopoly capitalist corporate owners of plan- tations. Economic growth was again concentrated in the export sector. The British state reasserted its authority in colonial affairs, re- ducing local political power. ASPECTS OF JAMAICAN ECONOMIC DEVELOPMENT, 1830-1930 By Marietta Morrissey A DISSERTATION Submitted to Michigan State University in partial fulfillment of the requirements for the degree of DOCTOR OF PHILOSOPHY Department of Sociology 1977 ® Copyright by MARIETTA MORRISSEY 1977 ACKNOWLEDGMENTS The time that I spent working on this dissertation has been very pleasurable for me. I have always found scholarly work enjoyable when I have felt the freedom to express my intellectual questions and concerns. Kay Snyder, in her role as advisor, provided the space for me to work independently and creatively. I appreciate her philosophy of education, and I thank her for her thoughtful guidance in the pre- paration of this dissertation. I would like to thank Dr. James McKee for assuming the chairman— ship of my committee when Kay left Michigan State. His comments on the dissertation were helpful to me, as were those of other committee members, Richard Hill and Marilyn Aronoff. Frederick Buttell read parts of an early draft and suggested several major improvements. I am grateful to Jeff Gamso for his support and confidence in me. ‘He also provided editorial and other assistance in the production of this dissertation. ii TABLE OF CONTENTS Page LIST OF TABLES ......................... CHAPTER I A REVIEW OF THEORY ................... 1 Introduction ...................... 1 A Review of Theory ................... 9 II THE METHODOLOGY AND AN OVERVIEW OF THE DISSERTATION . . . 48 III IV The Methodology and Techniques of Research ....... 48 An Outline of Dissertation Chapters ........... 55 Future Research and Analysis .............. 74 Historical Research and Secondary Analaysis ....... 79 BRITAIN, THE TRANSITION FROM MERCANTILISM T0 COMPETITIVE CAPITALISM ....................... 88 Introduction ...................... 88 A Review of Theory ................... 89 An Alternative Theoretical Approach .......... 91 Mercantile England ................... 96 The Bourgeois Revolution Completed ........... lOl Competitive Capitalism and Free-Trade in Britain . . . . 105 Trade as Imperialism .................. 107 Capital Exports: Emergent Imperialism ......... 109 The Dominions and the Dependencies . .......... 112 Summary ......................... 119 THE WEST INDIES AND THE BRITISH TRANSITION FROM MERCAN- TILE T0 COMPETITIVE CAPITALISM, PARTS I AND II ..... 124 Introduction ...................... 124 A Review of Theory ................... 125 Theoretical Alternatives ................ 138 Part I. Foundations .................. 151 West Indian Planting and British Mercantilism . . . . lSl Mercantile Class Relations I: Britain ....... 159 Mercantile Class Relations II: The West Indies . . . 164 Reexamining the "Plantation Society": West Indian Class Relations and Dependent Development . . . . 169 The West Indian Colonial State and British Mercantilism .................. 173 iii Page Part II. Transition .................. 176 British Competitive Capitalism and the Decline of West Indian Sugar Production .......... 176 British Competitive Capitalism and West Indian Class Relations ................ 182 West Indian Dependent.Development in the Era of British Competitive Capitalism ......... 190 The West Indian Colonial State and British Com- petitive Capitalism .............. 198 Summary ......... . ............... 199 V BRITAIN, THE TRANSITION FROM COMPETITIVE T0 MONOPOLY CAPTIALISM ....................... 206 Introduction ...................... 206 Theoretical Foundations ................ 208 International Depression and Monopoly Capitalism . . . . 214 Depression and the "New Imperialism" .......... 218 Monopoly Capitalism and Imperialism .......... 224 Free Trade or Protection? ............... 231 Summary ........................ 241 VI THE WEST INDIES AND THE BRITISH TRANSITION FROM COMPETITIVE T0 MONOPOLY CAPITALISM ........... 247 Introduction ................... . . . 247 Theoretical Foundations ................ 249 British Monopoly Capitalism and Corporate Agriculture in the West Indies ................. 259 Beet Sugar Competition ................. 265 Other Corporate Ventures ................ 274 British Monopoly Capitalism and West Indian Dependent Development .................... 281 West Indian Class Relations and British Monopoly Capitalism ..................... 288 British Monopoly Capitalism and the West Indian Colonial State ................... 291 Summary ............. . . . ....... 296 VII SUMMARY AND CONCLUDING REMARKS ............. 302 Further Research .................... 308 BIBLIOGRAPHY ......................... 31 3 iv CHAPTER I A REVIEW OF THEORY Introduction The nations of the former British West Indies have been among the most frequently studied in the world. Eighteenth century accounts of these tropical islands are still available, in which they are de- scribed as lush and beautiful, but suffering from economic distress. Even in the bright days of eighteenth and nineteenth century Caribbean sugar production, wealth was dramatically uneven in and among the islands; and where sugar production was extensive, prosperity was tragically short-lived. The principal cause of West Indian poverty has been widely and accurately determined, colonially imposed monocul- ture. The solutions are not as easily discernible. Economic development of the West Indies is sure to be difficult and to mean economic hardship for many. But the paucity of ideas about how to relieve the extreme economic backwardness and imbalances of the area may be related to the particular theoretical paradigm adapted by Caribbean intellectuals,1 a more radical version of the current view of world economic relations in terms of the historically enduring conflict between developed and so-called underdeveloped soci- eties. This conflict is quite real; its centrality in world economy and politics may be doubted, however, given the reluctance of many Third World countries to alter internal class relations that support 1 Table 10. ll. 12. 13. 14. LIST OF TABLES Page The Composition of Retained Jamaican Imports ....... 192 Jamaica: The Terms of Trade ............... 193 Number of Jamaicans Employed in Industry and Construction ........................ 195 Numbers of Jamaicans in Commercial Employment ...... 197 Character of British Overseas Investment, 1913,1930, and 1934 ......................... 229 Mean Annual Exports of British Produce from United Kingdom to British Possession: Imports of Empire Produce to Britain .................... 233 Geographical Distribution of British Overseas Trade and Investment, 1860's - 1930’s ............. 245 Origins of Jamaican Imports (Total Imports) ....... 268 Destination of Total Jamaican Exports (Including Re- Exports) ......................... 269 Total Banana Exports from Brazil, Mexico and Chief Caribbean Areas Compared with Exports of United Fruit Company and Standard Fruit and Steamship Corporation (in Bunches) ....................... 280 Share of Jamaican Peasantry in Export Crops ....... 282 Shares of Major Jamaican Exports in Total Domestic Exports ......................... 284 Ratio of Jamaican Exports, Retained Exports and Animal Products to Ground Provisions .............. 287 Gross Jamaican Government Borrowing for All Purposes, 1860-1934 ........................ 295 CHAPTER I A REVIEW OF THEORY Introduction The nations of the former British West Indies have been among the most frequently studied in the world. Eighteenth century accounts of these trepical islands are still available, in which they are de- scribed as lush and beautiful, but suffering from economic distress. Even in the bright days of eighteenth and nineteenth century Caribbean sugar production, wealth was dramatically uneven in and among the islands; and where sugar production was extensive, prosperity was tragically short-lived. The principal cause of West Indian poverty has been widely and accurately determined, colonially imposed monocul- ture. The solutions are not as easily discernible. Economic development of the West Indies is sure to be difficult and to mean economic hardship for many. But the paucity of ideas about how to relieve the extreme economic backwardness and imbalances of the area may be related to the particular theoretical paradigm 1 a more radical version of the adapted by Caribbean intellectuals, current view of world economic relations in terms of the historically enduring conflict between developed and so-called underdeveloped soci- eties. This conflict is quite real; its centrality in world economy and politics may be doubted, however, given the reluctance of many Third World countries to alter internal class relations that support 1 the present international economic order.2 The emphasis on an international conflict between rich and poor reflects three major problems in the current radical thinking of West Indian nationalists. First, the study of the West Indies has tra- ditionally lacked a coherent and consistent analysis of social class. Race has been an important subject of academic research, and racial differentiation of West Indian societies approximates class divisions. But racial categories are sufficiently different in composition and origins than those of social class that closer examination of class and the relationship of race to class is warranted. Further, class is central to an understanding of international linkages, as the West Indian national bourgeoisie is closely allied to foreign investment and financial interests. Second, the theory of international inequality shared by Car- ibbean structuralists and many other Third World nationalists lacks a precise theoretical explanation of the origins of Western dominance. The mercantile expansion of North Atlantic capitalism is an insuffic- ient cause of imperialism, if it is not grounded in an historical theory of bourgeois capitalist development, its typical stages, and the likely constraints and opportunities of each stage. Moreover, West Indian structuralists have not considered the history of capital- ism within particular metropolitan countries, or the extent to which this history is conditioned by international rivalry for hegemony among metropoles. Modern capitalism has been a constant battle for markets, for capital and for goods within nations and among advanced capitalist neighbors. It is only in understanding metropolitan cap- italist growth in general and specific national terms, and how it creates and experiences international capitalist rivalries that we can understand the history of West Indian societies. Third, West Indian structuralists have not fully explained the origins of dependent development in the extraction of economic surplus by imperialist powers and resulting erection of new economic structures. That is, these scholars have stressed the importance of inter and intra- firm linkages in explaining dependent development, while ignoring broader and more fundamental issues. Dependent development is best understood in terms of the disruption of indigenous patterns of econ- omic growth, and the superimposition of new institutional and class forms advantageous to metropolitan capital and inhibitory of national development. Implied in such a conceptualization is a theory of national economic growth and the proposition that imperialism affects Third World development primarily by depriving it of capital, not merely through multinational vertical integration, but through numerous means that are historically changing and form an entire complex of domination and exploitation. I will pr0pose an alternative conceptualization of world political economy for the discussion of the West Indies.3 This approach involves a more complete look at West Indian dependent development and class relationships and the growth and eventual stagnation of British capit- alism during the twentieth century. The issue of central concern is the role of the West Indies as colonial dependencies in the British international economy from the beginning of "free-trade imperialism" in the mid-nineteenth century to the present period of British subordin- ation to American economic strength. I will use Jamaica as a case study of the British West Indies; it is the only one of these nations which supplies full and seemingly dependable economic data to inter- national agencies. The period under consideration spans 1830 to the present. Dur- ing this era, British industrial capitalism broke the bonds of mercan- tilism and emerged as the major economic and political power of the world. This industrial triumph undermined mercantile relationships dominant during the preceding era of capitalist development; a pivotal relation in the mercantile empire was that between West Indian sugar producers and the refiners, shippers and traders of sugar and sugar products in Britain. The coming of free-trade by 1850 opened a world of possibilities to British industrialists and reduced West Indian plan- ters to poverty in the "free" international competition for sugar markets. Britain bought much of the sugar her citizens and refining industries consumed, more cheaply, elsewhere. The West Indies lost their usefulness to Britain. But why, then, over 150 years later are the West Indies still linked to Britain, formally, or by means of the sterling club? West Indian nationalists and historians in general have argued that export crops of the West Indies were once again prof- itably exploited by large, vertically integrated companies beginning in the early years of the twentieth century, and thus the area regained importance to British capital (Beckford,1972; McDonald, 1971; Mandle, 1973a). Continued political and monetary ties can be explained in terms of the British state's long held commitment to private capital, par- ticularly to financial interests linked to international trade and investment. In my opinion, this reasoning, by itself, is insufficient. In their extreme economic backwardness, the West Indies cost the British state precious capital during the years when competing needs and 5 problems--the world wars, the decline of Britain's international economic position, the erection of the welfare state--pressed. And, the increasingly enlightened attitude of the British state towards peoples of the dependencies, coupled with the refusal of the sugar and fruit companies to contribute financially to the welfare of the workers, meant that West Indian agriculture was not a cheap form of exploitation. Students of the West Indies are mute on the provocative question: why were the West Indies of continuing importance to Bri- tain, even as she was forced to borrow heavily from other metropoles and international agencies to honor her commitments to the remaining colonies and members of the sterling area? I would contend that the West Indian-British relationship, since 1830, is explicable only in terms of a broad view of British capitalist rise and decline. Imperialism,as an enduring and powerful means of British economic growth and stability, reflects first the mercantile accumulation of "primitive" capital through plunder, trade and colonial raw material production. British industry then yielded to the opportunity of the premier metropole to sell relatively advanced and low priced manufacturers all over the world. This was achieved only after a struggle of many decades between the industrial forces of free-trade and mercantile traders and raw material producers. Industrialists broke loose of mercantile restrictions of monopoly and protection. But British trading interests, broad and powerful,adapted to industrial needs for ships, intermediaries, insurance, etc. Thus, the final stage of the British bourgeois revolution resulted in an alliance of merchants and manufacturers which necessitated the aban- donment of uncompetitive raw material producers, e.g., the West Indian planters. By the late 1900's Britain's manufactures were losing their competitive edge; the early and revolutionary developments of Bri- tish industry could not challenge the superiority of German and Amer- cian oligarchical organization. And the efficiency of American and German industry stemmed, in part, from their reorganization and con- centration in the disastrous depression of the late nineteenth cen- tury. The British met these downward turns, as well as the challenge of rival metropoles, by searching for new markets. Eventually the only viable outlets for manufactured exports were areas of British political control, the Dominions--buyers of British capital goods, and the dependencies--markets for light manufactures. With increased political and economic autonomy of the Dominions, colonies of econ- omic backwardness, like the West Indies, remained the last reserves of British industrial power. At the same time, British overseas in- dustry, like German and American, became more concentrated. Companies engaged in raw material producing and trade were compelled by their size and capital bases to secure raw materials, and they found new uses for abandoned dependencies, e.g., the West Indies, with capital intensive production of raw materials. Dependent, unevenly developed, the dependencies have lacked capital, manufacturing capacity, food production--all prerequisites of the classic bourgeois capitalist growth they have sought to emulate. Furthermore, as holders of sterling they have contributed to the value of the currency, and thus to the power of British traders, investors and export industries, while strapped themselves to money that has lost strength with passing years. 7 From the mid-nineteenth century to the early twentieth, a na- tional bourgeoisie, made up of farmers, merchants and petty crafts- men, slowly emerged from the remnants of the planting class. Many elements of this group lacked the progressive thrust of European bourgeoisies, as they oriented production and trade to the export market for cash crops. The economic misfortunes of early planters allowed the rise of some progressive bourgeois elements, but mer- chants,and some capitalist farmers and manufacturers shared an in- terest in raw material production for export, particularly if it did not monopolize land, labor, trade and ancillary production, as mercantile plantations had done. Multinational corporate investors in sugar and other export crops were welcomed in the early years of the twentieth century. From Emancipation to the present, peasants and workers have sought land because they have been victimized by ever decreasing labor needs on plantations, and later in mines and manufacturing. Peasants producing export crops have occupied a significant propor- tion of the cultivated land for over a century. Following World War II, multinational corporationsand.a burgeoning dependent state appar- atus created middle sector employment. But the twentieth century has brought steep unemployment rates to the West Indies, especially for blacks and Indians. Reflecting these events and trends, I will examine the follow- ing periods in the history of British—West Indian relations: 1) 1840- 1930, the rise and decline of British "free-trade imperialism" and continuing stagnation of the West Indian sugar industry in the face of international competition; 2) 1930-45, the emergence of British 8 monopoly capitalism and re-establishment of sugar plantations by British corporations in the West Indies, against the backdrop of rising German and American economic power; 3) l945-present, the estab- lishment of the British welfare state and its effects on the course of British decolonization of the West Indies and other dependencies, as American political and economic interests emerge in the former British empire, particularly in the Caribbean. The issues described above will require much time to investigate and explicate fully. This dissertation will be an analysis of only the first of these historical eras, 1830 to 1930. My task is to re- view three major aspects of Jamaican history for the one hundred year period during which British economy developed from mercantilism to the beginnings of monopoly capitalism. These three areas are: l) the development of British capitalism--the internal contradictions of the bourgeois capitalist mode of production and the peculiarly British form; 2) the shifting class conflicts and alliances within Jamaican society, arising out of changes in British capitalist devel- opment, and British capitalist and state activities in the Caribbean region; 3) the dynamic of development that characterizes economic growth in the dependent West Indies. The formulation of a framework for the discussion of these phenomena has depended upon the comple- tion of research on their twentieth century forms. However, the aanalysis of this complex and lengthy period of West Indian history--1930 ‘to the present--will not be presented in this dissertation. I will complete that part of this project at a later time. Before stating in detail the content of each of these areas of ' iruquiry of this dissertation, I will indicate my criticisms of past methods of study of the West Indies and explain the theoretical framework and methodology I will use. A Review of Theory The study of West Indian economies and societies has been criticized from a number of viewpoints, and in accordance with changing epistemological and ideological perspectives. The most often discussed and refuted conceptualizations are those arising from the paradigms of liberal Western sociology, anthropology and economics, and their more conservative application to dependent, non-white societies (Greene, 1974; Best, 1971; Brown and Brewster, 1974). This trend mirrors a similar critical development in Latin American social thought which occurred in the 1960's (Frank, 1969b, Bodenheimer, 1970). These critiques have conditioned the develop- ment of new theoretical frameworks in both Latin American and Car- ibbean studies. As Girvan explains, contemporary scholars of these regions have adopted a "structural/historicallinstitutional" method- ology to study the roots of economic underdevelopment and to explain its social and political consequences. Broadly called "structural theory," its proponents have held two critical assumptions: 1) econ- omic growth in the developed world has historically been related to economic dependency of the Third World; industrialized countries profit from non-industrialized ones by means of superior terms of trade for manufactured goods, foreign economic investment, the terms of multilateral and bilateral economic aid, etc.; 2) the dependence of Third World countries on Western capital, technology and productive organization contributes to a social-psychological dependency lO manifested in the adoption of Western styles of consumption, polit- ical behavior and culture. The evolution of dependency economics from its neo-classical origins has spanned the post-War period. As Levitt and Wyeth (1974) suggest, progress slowly followed the rejection (by Arthur Lewis, Raul Prebisch, Gunnar Myrdal and others) of the assumption that the international division of labor--Third World production of raw mater- ials, industrial countries' production of manufactured goods--was natural, if not always equitable. The recognition of the long run deterioration of terms of trade for agricultural and raw mineral products and rejection of this form of inequality between nations by the United Nations and many Third World governments, encouraged a closer examination of other means of metropolitan surplus accumu- lation--overseas investment, international monetary exchange, tied and high interest aid, etc. The ways in which the economic and cultural mechanisms inter- sect to form the "structure" of dependency have been studied both historically, principally by Third World nationalists, and cross- sectionally, largely by United Nations economists. The latter have generated a massive amount of data, leading to major policy efforts on the part of the U.N. and other international agencies to redis- tribute international wealth.4 The principal "market intervention“ has been in the area of commodity price supports, but U.N. agencies have encouraged increased Third World national control of foreign investment and argued for more liberal terms for Third World countries in bilateral and multilateral aid agreements. This diplomatic thrust has moved sectors of the developed world to accept lowered tariffs ll fer agricultural goods, commodity quota agreements and price supports of other kinds and the result has been an international redefinition of trading relations, permitting, for the first time in history, massive "market distortions“ in favor of the "developing" world.5 As later analysis will indicate, however, international welfare econ- omics has been useful only to those countries willing to use redistri- bution of wealth as a tool in the total transformation of their modes of production. The institutional analysis of metropolitan dominance has provided historical and sociological explications of the economic relationships examined by policy-makers. The "structuralists" have joined conven- tional economic and materialist methodologies to study social relation- ships within succeeding historical periods of metropolitan penetration. These periods are characterized by varying forms of metropolitan in- fluence; for example "Furtado distinguishes three broad historical periods in Latin America: (1) the colonial period, (ii) the period of 'externally-oriented development' and (iii) the period of substitute industrialization or 'internally' oriented development. Each period has characteristic economic institutions, and a characteristic econ- omic process" (Girvan, 1973, p. 13). The resulting schema is a compel- ling framework of analysis of post-eighteenth century Latin America, which finds the primary explanation for present underdevelopment in North Atlantic imperialism. Thus, dependency theorists of the structuralist school contend that the necessary conditions for economic development of Third World societies will not be present until foreign economic interest and influence are eradicated. In this sense, they go beyond their 12 ideological brethren at the United Nations and in liberal metropol- itan circles in advocating almost complete withdrawal of Third World societies from the international economy. However, on the question of how these socieites are to achieve development following economic isolation, the structuralists are vague. Beckford (1972), Girvan (1973), and Best (1967) of the West Indian New World Group favor a socialist alternative to underdeveloped capitalism. The ambiguity re- mains, however, as these structuralists have noted both their hostil- ity to Marxism, an imported ideology, and questioned the efficacy of socialist transformations dependent upon extensive financial support from Soviet bloc countries (Girvan, 1973; Best, 1971). These polit- iCal concerns are valid ones; while Cuba, the prototypical plantation economy, has greatly equalized and improved the quality of life of its citizens since the revolution, it has been at the price of depen- dence upon Soviet aid and continued economic reliance on export agri- culture.6 With the benefit of seventeen years of quite deliberate observation of Cuban economics, West Indians and other Third World nationalists may legitimately fear the exigencies of export dependent socialism. However, in keeping their development options undetermined, the structuralists seem to reluctantly fall back on the capitalist alternative; they are doomed by geography (limited market size) and climate (uncertain prospects fer non-export agriculture) to retain the structure imposed by invading foreign interests, and to nurture those interests, as the structure may be untenable without their capital and expertise. Yet, the refusal of Caribbean structuralists to risk socialism in these small islands, seemingly unsuitable for agricul- tural diversification, does not fully explain their inability to l3 consider autonomous, indigenous socialism. Rather, the acceptance of climatic and physical prohibitions against socialism interacts with the reluctance of structuralists to transcend conventional econ- omic and sociological concepts to reach a full understanding of the consequences of international capitalist development.7 As I stated earlier, the structuralists define their task as explicating the dominant economic relationships which characterize successive stages of economic imperialism. The proposition of stages may itself be tautological, as they are defined by the primary, for- eign generated economic relationship of the era. But, more trenchant criticisms are these: 1) that the stages or differentiation among dominant economic dynamics are arbitrarily chosen, indicative of super- ficial changes in the working of multinational corporations rather than major alterations in dependent economic relationships; 2) they are not related to structural changes in British capitalist develop- ment or shifts in international metropolitan relationships; 3) the structuralists have failed to propose a viable scheme for understanding stratification within West Indian societies or the national partici- pation in forms of metropolitan dominance. For example, Levitt and Best have proposed an historical schema for the study of the West Indies based on changes in the internal organization of the sugar industry. The authors offer three stages in the evolution of the Caribbean plantation economy: (i) Pure Plantation (1600-1838); (ii) Plantation Economy Modified (1838-1939); and (iii) Plantation Economy Further Modified (since 1939). The principal difference between the first and second periods is that by the second period slavery had been abolished and British mercantilism ended. 14 Levitt and Best argue that this resulted in a free peasant population, but one still dependent upon the export sale of sugar and other "trop- ical" crops, and linked to the plantation by the need for services such as transportation, simple processing, etc. After 1938, a number of other industries developed branches in the West Indies. However, like the sugar and banana industries, bauxite, oil and tourism are not vertically integrated at the West Indies sites of production. The benefits of the total productive process accrue to the transna- tional corporation operating in the metropoles, much as the profits from low cost West Indian slave and bonded labor were absorbed by mercantile houses of England during the glorious days of eighteenth and nineteenth century sugar production. In fact, the central organ- izational principle of metropolitan based industries in sugar, fruits. mineral extraction and processing, and tourism--a high degree of "inter- national" functional integration--has remained salient during several hundred years of foreign economic dominance. And, as Beckford (1972) suggests, modifications in the plantation system, e.g., the develop- ment of a peasantry after Emancipation, have not deterred resources away from production for export. (Beckford conceptualizes the "plan- tation system" as a totality--the "plantation society," forms of which have changed only superficially during the last three centuries.) However, the periods differentiated in the analysis of Levitt and Best do mark changes in international capitalist relationships of both historical and theoretical significance, although their effects on West Indian dependency and development are not of primary immortance. The mid-1800's were a time of definitive change in Bri- tish trade policy, away from the protectionist ideology of mercantilism 15 to "free trade"; the successful emergence of industrial capitalism has everywhere required industrial emancipation from mercantile hege- nony, or the industrial-mercantile-agricultural alliance (Moore, 1966). The ending of British preference for West Indian producers was a dramatic step in the freeing of British industry to buy and sell where prices were most advantageous. The economics of free-trade were now beneficial to Britain, the country of such advanced commun- ication and industry to exercise a natural supremacy against other nations. While traders and refiners resisted the government capit- ulation to the forces of industry that was indicated in the shift to free-trade policies, many were sufficiently powerful in economic terms to easily adapt to the purchase of raw materials from a cheaper source. Throughout the early twentieth century, the Dominions and industries threatened by the rise of foreign competition clamored for a return to protectionist policies. The Depression exacerbated the distress of industry in Britain and the Dominions, and crippled raw material producers in the dependencies. The British state responded by erecting protective barriers at home, establishing quotas and price supports for raw materials, and initiating mutually beneficial preferences be- tween herself and Dominions and among the countries of the Empire. In this way, the decade of the 1930's was an important period in the metropole, and indirectly, for the West Indies, as Levitt and Best and Beckford all agree. However, the meaning for the West Indies does not lie in an arbitrary set of historical events or business decisions; nor are these changes peculiar to Britain's relationship to the West Indies. Rather, Britain, the premier metropole experienced a series of changes in internal and international economic relationships, 16 based on developments typical in some ways of Western bourgeois cap- italist growth, and resulting in alterations in the metropole- satellite relationships. The dependent development of the West Indies and other dependencies changed during these stages, but only in form; dependency implies a set of constraints against balanced economic growth which has not generally broken down in the course of interna— tional capitalist development, which has included depressions, wars, and corporate reorganizations. Rather, dependent development has taken shifting and highly variable institutional forms. And, depen- dency has generally grown, as the ratio of imported to domestically produced food, manufactured goods and capital has increased throughout most of the Third World during the last two centuries.8 Beckford, in his excellent work, Persistent Poverty, begins to move the discussion of the plantation economy to the metropolitan stage, stressing the extent to which multinationals and their mercan- tile and smaller corporate precursors have branched out to many sec- tors of the developed and developing worlds, applying similar princi— ples of organization to raw material and manufacturing plants wherever they are located. And Beckford is sensitive to the expansionary, ex- ploitive character of capitalism, linking the European domination of the West Indies to the mercantile accumulation of primitive capital. But Beckford fails to relate West Indian poverty and uneven develop- ment to internal class relations or shifting forms of maturing Bri- tish capitalism. His focus remains that proposed by Levitt and Best, the structure of the firm (the plantation), its international integra- tion and detachment from the national satellite economy. We can trace the Caribbean structuralist interest in the l7 plantation economy to two academic sources. The first is the work of anthropologists of the cultural materialist school, including Mintz, Wolf, and others. They have studied the plantation as one unit in the model linking techno-environmentalvariables with cultural ones (Whitten and Szwed, 1970). The Mintz and Wolf comparison of the hacienda and plantation (1957) is a classic in the field and clear forerunner of "structuralist" plantation theory in its recognition of foreign, cor- porate sources of plantation capital, production of commodities con- sumed in developed countries, its monopolistic structure, and access to cheap and plentiful supplies of labor. Thus, the "plantation," as a conceptual unit, was established in the 1950's and has received con- siderable attention from non-economists (Mandle, 1972, 1976; Wolf, 1957; wag1ey, 1960). A second source of this concept is in neo-classical economics. During the 1960's, Caribbean economists indicated their dissatisfac- tion with the theoretical foundations of metropolitan economics, but their principal criticism was the inappropriate nature of some neo- classical tenets to conditions of Third World development. The rejec- tion of trade theories, in particular, comparative advantage, was noted earlier. With the nationalist commitment to industrialize Third World countries came the recognition of the irrelevancy of other prin- ciples as well. The application of conventional economic prescriptions for development through capital formation, particularly by foreign in- vestors, was unsuccessful, leading to foreign exchange problems, followed by a renewed emphasis on exports--a response counter to the original intentions of the planners.9 The adoption of dependency theory was a major intellectual challenge to developmental economics In 18 and resulted in the abandonment of key "macro-economic" assumptions based on the European development experience. However, many "micro" processes could be studied within a new framework of Third World de- pendence on the developed world for capital and technology and the consequent inhibition of economic growth. For example, the study of the "firm" survived, albeit in a form which stressed the failure of intra-firm and inter-industry linkages to develop in the satellites. As Brewster and Brown (1974) note, (writing from a perspective of frustration with, but not rejection of neo-classical economics): At the descriptive/accounting level, Caribbean economic struc- tures have been dissected by means of the Leontief-type transac- tions matrix, and a 'plantation economy' matrix, itself a modified Leontief matrix.... The intertransactions matrix, though highlighting structural deficiencies and thereby the possibilities and priorities of inter-linked production, has suffered from the limitations placed on disaggregation by un- availability and unreliability of data.... The plantation econ- omy matrix, identical as it is in construction to the earlier Seers modified input-output matrix, focuses on the location and identification of the flows in the economic system and thereby highlights its institutional and dependent characteristics. To the extent that these matrices represent Caribbean history and economic reality more accurately, their dynamic potential is diminished. But both the modified and plantation input-output matrices are intended to serve as a framework for economic description and as such provide no guidance to the rectification of structural distortion or to policy-~priorities in the dynamics of economic development (p. 52). The study of industries active in the region and inter-industry distortions and linkages has become the main interest of Caribbean structuralists. Beckford has written extensively about the banana in- dustry (1967, 1966); Best and Levitt, the sugar industry; Girvan has broken new ground in depicting the fragmentation of the West Indian bauxite industry. In so doing, the structuralists contend that econ- omic methods and conceptualizations are neutral and adaptable to any franework. The reliance on this methodology makes the development of 19 an historical view difficult and precludes an explication of metro- politan capitalist development, satellite class relations, and depen- dent development within the satellite. The stress on narrow units of analysis, e.g., the firm, and the clearly unsuitable nature of the closed system approach inherent to this perspective inhibits the con- struction of a more internally consistent and instructive economics. However, there is a sense among the structuralists and their sympa— thizers that scholarship of a different kind is now needed: Yet it is notable that the discussion of dependence has remained essentially conservative. No alternative visions of society have been put forward. There is as yet no understand- ing of the dependence of the political structure itself on de- pendence and the dynamics of its self-perpetuation. Moreover, many of the principles of orthodox development theory have re- mained unquestioned, for example, population control, factor- proportioned technology, disequilibrium wage rates, exports, foreign aid and so on (Brewster and Brown, 53). The solution to this intellectual dilemma may be a "complete theoretical framework in which [these] hypotheses might be related to each other and to the whole." Girvan (1973) alludes to the same con- cern, suggesting that the reform of dependency economics cannot be effective until metropolitan economics is transformed. He applauds the work of Latin American structuralists, Furtado and Sunkel, both of whom have attempted to delineate the internal dynamics and conflicts of groups and classes within the nation and the extent to which ar- ticular classes form alliances with foreign economic interests. This treatment of internal stratification and its links to international ‘0 It is indeed capital is completely absent from New World writings. a major failing of this school, and with the use of conventional econ- omics, mitigates against the correction of other deficiencies noted earlier. The lack of categories for discussing intra-society conflicts ta. 1 . -\I 4-! n~\ ~a~ ’ 20 and the methodology of neo-classical economics are highly related. Nee-classical economics treats the economic "system" as a closed one, and a "given" or natural phenomenon; structuralist economics extends the system from the metropolitan country to include the satellite. The basic conceptualization of a closed system remains, and, like structural-functionalism, offers world view devoid of human intention- ality or group interest. The structuralists accept a liberal version of these frameworks, advocating reform of the system; they go as far as suggesting the break-up of the larger world metropole-satellite system into two independent ones. Unfortunately, once national sov- ereignty in the satellite is achieved, the door is left Open for the re-adoption of nee-classical, metropolitan theories of economics and their practice. The study of stratification in the West Indies has traditionally reflected the strong correlation between racial and class division and the political and epistemological background of sociological and anthro- pological studies. The latter factor has reinforced the conservative influences of nee-classical economics on the development of New World thinking. Historically, the racial cleavages of West Indian society have been extreme; white Europeans have formed the dominant, comprador classes, lighter skinned Afro-Europeans have constituted the middle sec- tors and are now employed largely in the state sector, and the masses of blacks and East Indians have formed the lowest strata of workers and peasants. In recent years, there has been greater mobility among classes with the rise to political power of blacks, Indians and Afro- Europeans. Nevertheless, these shifts involve small numbers (Lowen- thal, 1972; Lewis, 1968; James, 1973). 21 While granting the strong parallel of race and class in the West Indies, I would argue that the origins of racial stratification have not been fully explained. Caribbean studies are replete with descriptions of racial prejudice, and the differing economic and so- cial conditions of people in each racial group. But the source of racial divisions is obscure except in those few historical material- ist attempts to conceptually separate race and class (Williams, 1966a, 1966b; Mintz, 1969b; Hall, 1959).“ Why is it that dark- skinned people are the most severely exploited? The predominant schools of sociological and anthropological thought in the region have not offered a response to this question. Neither structural- functionalism nor cultural materialism provides a framework for the analysis of the origins of West Indian racism. It is not on the agenda of the structural-functionalists to explain the foundations of the social system. Cultural materialists have proposed a techno- environmental source of the economic system--the plantation--but have not offered categories for the consideration of social stratifi- cation (Morrissey, 1976). The apparent conversion of influential New World scholars to an intellectual position favoring the study of power within Third World nations is significant, but it must be remembered that this decision is conditioned by a resistence to class analysis, particularly of a Marxian variety. Structualists instead examine elites, and in an unsystematic way that reflects their preoccupation with international conflict (Girvan, 1973; Thomas, 1974); or, like Beckford, they study inequality within the firm, and follow the traditional West Indian scholarly treatment of classes or economic strata as one with 22 racial differentiation. I would argue that without a class analysis which provides a category for the comprador tendencies of the West Indian national bourgeoisie, the structuralists miss a critical ex- planatory factor of dependency. It is simply against the interests of the comprador bourgeosie to rid the country of foreign capital. They are involved, directly or indirectly, in overseas investment, aid, trade, and finance. The realization of immediate and sizeable profits by collaboration with foreign capital is more rational to the enterprising West Indian captialist than the uncertainties and risks of indigenous entrepreneurship. Caribbean intellectuals are nationalists; the dominant sector of the capitalist class is not. For similar reasons, no country in the world has achieved full and total decolonization and turned to capitalism. It is clear that only a decisively socialist rationale for economic isolation has brought about autonomous development. Moreover, the lack of a tradition within West Indian social science for the study of class conflict underlies a fundamental in- adequacy in West Indian studies, and that is the failures of most scholars to propose a dynamic that propels historical change. With- out such a basic, defining category, one is left to a random selec- tion of causal relations to explain particular historical develop- ments. Structural-functionalism and ideographic historical studies share a proclivity for the explanation of change by "empirical methods" which prove to be not only subjective, but "petty" and unsystematic (Mills, 1959). They do not rest on a theoretical organizing principle, such as the Marxian category "class conflict" (Hobsbawm, 1973). From a Marxian point of view, this weakness informs historical and cultural 23 materialist perspectives as well, for the cause of change is not_ economic in nature, but rather a political, economic or social phen- omenon that has its origins in what is a social relationship, that between classes of owners and producers (see, for example, Mandle, 1976; Sheridan, 1963, 1969). Given these inadequacies of structuralist dependency theory, let us turn to a review of the recent literature on dependency in the Marxian tradition. These writings are the work of Frank, Dos Santos, Cardosa, and others, many of whom are Latin American nation- als. They have tried to reform orthodox Marxist thinking on the Third World, which fostered alliances between the bourgeoisie and proletariat in the interest of industrialization before social revol- ution, sometimes with the aid of foreign capital (Frank, 1974). Nor do these theorists support the "structural" dependency arguments ad- vocating isolation from foreign influence followed by an unplanned and undefined "socialist" transformation. Rather, they favor a nationalist socialist revolution, engineered by a coalition of workers and peasants, which will result in structural change and economic autonomy at the same time. The recent dependency adaptation of Marxian categories to Third World societies has been based on numerous and varied readings of Lenin's Imperialism. There, Lenin contended that European capitalist countries had colonized now economically backward areas of the world in order to create favorable investment climates for surplus capital and thereby counteract the tendency for the domestic rate of profit to fall. Although critics have questioned Lenin's thesis on both factual and theoretical grounds (O'Connor, 1971), the drive to explain 24 the causes and consequences of imperialism for the metropoles and satellites alike, has become a dominant theme in twentieth century Marxist thought. Until the 1960's, the favored perspective was that foreign investment and trade between developed and undeveloped soci— 12 This view was based on Marx's eties were essentially positive. own newspaper accounts of the building of an Indian infrastructure by the British. Andre Gunder Frank's proposition, first presented in 1965, that these societies most fully absorbed into the capital- ist world are now the most "underdeveloped," was a major departure from traditional Marxian analysis.13 Frank's work is well known and does not need elaboration here. The principal organizing strategy of his writings is the thesis that the history and fate of underdeveloped countries is best understood in terms of worldwide capitalist relationships. This position is a joining of the Leninist assumption that capitalist development has now reached its final stage-~monopoly capitalism and imperialism, and the Third World nationalist view of the metropolitan-satellite relationships as a single system. Frank has gone further than either traditionalMarxist-Leninist thought or structuralist economics, however, in first, linking "underdevelopment" to imperialism, and second, rejecting neo-classical economics as a method of analysis in favor of Marxian categories. Frank's most important contributions in terms of our discussion are these: Frank has differentiated "classes" in the underdeveloped society based on their relationship to local and international means of production, and second, Frank bases his theory of underdevel- colonial governments for the improvement of the infrastructure or levels of living; local government was paid for out of the earnings 01’ the governments of the dependencies from various forms of taxation. 118 The costs to Britain were in the form of maintenance of a military apparatus and central colonial office. Military expenses increased as a result of the wars that arose when conquering colonies meant ventures into the spheres of influence of other metropoles. (From 1800-1850, Britain fought in the Napoleonic Wars, the War of 1812 in America, a series of wars to consolidate India, and she annexed several territories as well.)16 Furthermore, internal conflict and insurrections, e.g., slave revolts, rose in the colonies, demanding British government attention and occasional military intervention. Many of the expenses of governing the colonies, including construc- ting roads, piers, etc.,lending to private interests, administration and policing, were eventually taken over by both Dominion and depen- dency states. But at this time, prevailing forms of exploitation demanded central administration of the colonies. Despite the strong public feeling against further coloniza- tion that dominated British political life during the free-trade era, in the last two decades of the nineteenth century, Britain ex- panded by means of colonization and acquired more dependencies. To the already sizeable list of British colonies and trusteeships, which inlcuded the West Indies, West African settlements, Mauritius, Ceylon, India, Singapore, islands of the Pacific and Indian Oceans, were added areas of Central and South Africa and other outposts in the Pacific. Why were these conquests undertaken during a period in which public and official opinion were hostile to colonization? The answer lies in the increasing problems of trade as a dom- inant means of imperialist capital accumulation. Other industrializ-' ing countries had closed their door to British imports by 1870 and 119 emerged later with more sophisticated, lower priced manufactures. Moreover, the non-industrialized world had found markets for raw materials in other metropoles. Britain engaged in late nineteenth century imperialism as a defensive reaction against German and Amer- ican industrialization, as a way to politically safeguard markets and raw materials in uncolonized areas of the Third World. But underlying the British response to foreign competition were increas- ing problems in capitalist development, manifested in periodic de- pressions. From 1870 to the mid-1890's, economic depression plagued the world, leading to major changes in class formation and dynamics of growth in both the metropoles and satellites. Summar From 1830 to 1850, British capitalist development passed from the final stages of mercantilism into the full realization of compe- titive capitalism. A major and dramatic change in capitalist class relations spurred this transition; bourgeois industrialists captured political power and inaugurated a period of laissez-fair government policies including free-trade designed to enhance the power of the market at a time when British industry needed cheap factors of pro- duction and could generate rising demand. The industrial strength of Britain allowed her to dominate world-wide trade; her superiority was marked in relation to undeveloped societies, both within and outside the Empire. The great success of British industry in the mid-nineteenth century was followed by a long period of stagnation. British trade as imperialism lost its effectiveness in relation to other industrial 120 countries and the Third World because of the competition of European and American manufactured goods. The latter threat drove Britain to a search for markets and raw material sources in the Third World. Other capitalist metropoles joined in the scramble for political control of markets in Africa and the Pacific. But late nineteenth century colonialism was an inadequate remedy for metrOpolitan economic problems and rivalries. Other, more durable solutions were sought in industrial and capital concen- tration, state supports, and new forms of imperialism. In Chapter V I will explore the Western transition from competitive to monopoly capitalism, focusing on British economic history from 1870 to 1930, her relations with other metropoles and with her colonies. But, in the following chapter (IV), I will turn to the discussion of West Indian economy and society, examining the ways in which the British transition from mercantile to competitive capitalism influenced West Indian systems of production, development, class relations and the state. 121 FOOTNOTES 1It is significant that Mintz has broadened his scope of anal- ysis during the last two decades. His works are of consistently high quality and are among the most far-reaching studies of the region. Mintz (1969b) makes the important point that metropolitan industrial- ization had a complex and ever-changing effect on periphery countries. He suggests that mercantile capitalism was intrinsically self-destruc- tive, and slavery, a mercantile necessity, shared this characteristic. See Mintz (l969a) for a compelling treatment of Jamaican and Puerto Rican histories of sugar production, based on class relations and economic developments within the metropoles. 2Dobb (pp. 177-220) recounts the means of “primitive accumula- tion” by mercantile capitalists. These included the transfer of land from feudal lords to the bourgeoisie during the dying years of mercan- tilism; price inflation in the sixteenth century, driving up bourgeois incomes; internal trade and petty craft production, etc. 31h many countries of Europe, for example, the Netherlands and France, mercantilism did not yield to industrial capitalism easily or quickly. As Barrett-Brown remarks: "Other states pursued mercan- tilist policies in the eighteenth century, but only in Britain did industrialization take place. The Marxists would argue that the dif- ference was that an industrial class emerged in Britain" (1974, p. 116 . 4Genovese (1969) argues that Spanish and Portugese expansion into the New World and the setting up of raw material producing plan- tations were extensions of the seigneuriel regime. "By building an empire, arranging for colonial plunder, and establishing a huge bur- eaucracy. . .[the monarchy] enabled the lower sections of the aristoc- racy to survive despite their limited ability to squeeze excessive rents out of the peasants in a period marked by a crisis of seigneur- ial incomes. For Spain and Portugal colonialism in general and plan- tation slavery in particular provided the economic surplus necessary for the stability of a ruling class that remained essentially seigneurial" (p. 51). 5Barratt-Brown (1963) notes that classical economists, includ- ing Marx and Mill, wrote that all young industry needs protection. But once established, capitalism requires free trade for its fullest development. 6"Thus Cromwell's Navigation Acts of 1650-61 were followed by Acts of Parliament to restrict industrial development in the colonies-- the Hatters Act, the Iron Act and later the Calico Act, as well as by Corn Bounty Acts and Act of Limitation--forbidding the import of Iri;h)cattle--to protect English agriculture" (Barratt-Brown, 1974, p. 6 . 122 7Fred Block (1970) disagrees, arguing that the development of free trade was only an accomodation to the industrial bourgeoisie. ' The old landed aristocracy was linked to mercantile and financial in- terests in a coalition that spanned the nineteenth century. Finance, concentrated in activities related to trade, foreign investment and lending, remained dominant through the twentieth century, to the detri- ment of British industry and the welfare state. Thus, the bourgeois revolution was never really completed. 8"The essential peculiarity was that Britain turned outward toward foreign economic involvement to a degree unequalled by those countries that industrialized after her“ (Block, p. 139). 9Barratt-Brown (1963) contends that the British capital invested abroad in the 1840's and 1850's was not accumulated by trade; there was not a large trade surplus in this era. Rather it derived from dividends and interest of previous investment. There developed a rentier class, based on capital earned during the mercantile period-- inveStment in railroads, trade and plantations before 1830. Most plantations required low levels of reinvestment, and earnings were ‘remitted to the home country, to investing companies, or with return- ing planters (Barratt-Brown, p. 59). loGallagher and Robinson (1953) suggest that writers about nine- teenth century imperialism have too rigidly stressed a differentia- tion between mercantile, free-trade and late nineteenth century views on colonization and political suppOrt of an economic empire. They contend that Britain did not resist economic gain at the cost of pol- itical support at any time during the nineteenth century. On the con- trary, when Britain's economic weapons were unsuccessful in subduing a resisting area during the free-trade era, political and military means were used, including colonization. 1]Some of the crops associated with tropical climates could be grown in temperate ones. Sugar, fOr example, was cultivated as far north as Cyprus and Syria in the 1200's. The assignment of particular crops to tropical areas was, to a large degree, based on a socio- economic calculus. Europeans cultivated crops in the tropics which were found there, or which they brought with them. They farmed on a large scale there. Many "tropical" crops could have been cultivated in the metropoles, but under conditions of petty or smaller scale, wage-based agriculture. The European structure of agriculture and the control exercised by the cultivator on supply would have pre- cluded the poor terms of trade of most tropical agricultural products that developed after 1880 (Amin, 1974). A mythology has arisen con- cerning the appropriate nature of particular climates for various crops, justifying the socially determined worldwide division of labor. leheridan (1963, 1969) considers European imperialism in general when he contends that metropoles followed a path of plunder, trade and colonization from the Americas eastward to the Orient, and then to Africa. He remarks (1963, p. 19) that there were 140 dependencies and protectorates in the world in 1900. 123 13See Wallerstein (l974b, p. 336) for a discussion of the dif- ferences between Asian and American trade with Europe during the six- teenth century. The Americas became part of the European world economy as periphery countries, meaning "that geographical sector . . . wherein production is primarily of lower-ranking goods (that is, goods whose labor is less well rewarded) but which is an integral part of the overall system of the division of labor, because the com- modities involved are essential fOr daily use" (p. 302). The Asian trade was of luxury goods, and thus Asia constituted an external area, an other "world-system with which a given world economy has some kind of trade relatgonship, based primarily on the exchange of preciosities . . ." p. 302 . 14According to Benians (l959b, p. 183) official opinion held that money going overseas was seeking immediate returns, not the long- term profits that might result from welfare and development schemes undertaken by the metropoles. 15Several of the West Indies had developed legislatures with large numbers of elected participants. But in the late nineteenth century, colonial political resistance to British policies, most militantly expressed in the local European reaction to the Morant Bay Rebellion in Jamaica in 1865, caused Britain to suspend elected political bodies and to rule the West Indies as Crown colonies. The nature of the colonial state in the West Indies and its relation with Britain will be more fully explored in Chapter V. 16Strange (1971, p. 180) says that Britain usually taxed the vanquished colony or possession to recover the costs of military con- quest, administration and the expenses entailed in military inter- ventions. CHAPTER IV THE WEST INDIES AND THE BRITISH TRANSITION FROM MERCANTILE TO COMPTEITIVE CAPITALISM. PARTS I AND II Introduction Nineteenth century West Indian stratification and development have been studied primarily from two perspectives, the "traditional materialist" and the structuralist. The assumptions held by pro- ponents of these theoretical frameworks, as they apply to the study of stratification and development, will be examined in the opening pages of this chapter. Marxian theories of imperialist and depen- dency offer different theoretical directions from the traditional materialist and the structuralist; the contributions of these Marx- ian theories to the study of stratification and development will be explored. The British transitionlfrom mercantile to competitive capit- alism forms the framework through which West Indian society and econ- tnny can be studied. The British movement from the mercantile to competitive stage of economic development influenced the West Indies irl four related ways, as elucidated in dependency theories and re- seanrch, and by analysis of satellite and West Indian histories. Similar changes occurred in much of what is now called the Third Wor-ld as a consequence of the development of European capitalism 124 125 from the mercantile to the competitive phase. 1) Mercantile systems of production were inherently unstable and self-limiting; without mercantile monopoly and preferential agreements, they became untenable and gave way to new productive systems. 2) Dependent and uneven development remained, but changed forms in areas affected by the de- cline of mercantilism. 3) New classes appeared and sometimes became dominant in these regions, reflecting major class realignments. 4) The colonial and dependent states were altered in many ways, in accordance with modifications in internal class relations and metro- politan political policies. The discussion of these transformations in the West Indies will be in two sections. In Part I, "Foundations," I will analyze the West Indies in the British mercantile stage, examining class rela- tions, development, and the colonial state. Part II, "Transition," will be an elaboration of shifts in each of these areas of West Indian economy and society during the British movement to competitive capital- ism. A Review of Theory The discussion in Chapter III illustrated my contention that West Indian studies have been deficient in the theoretical treatment of British imperialism. Here I will briefly examine scholarship on West Indian class relations and economic development in the nineteenth and early twentieth centuries. As I stated in Chapter 1, class relations have received little attention from students of the West Indies; the few valuable descrip- titans of class relations have lacked a complete theoretical framework for~ the analysis of stratification. Although social scientists have 126 examined economic growth and, more recently, the influences of imper- ialism on the domestic economy, they have failed to posit a dynamic theory of West Indian development. Looking more closely at the anal- yses of these crucial and interrelated phenomena, we find that West Indian class relations and development have received their most ser- ious treatment by historical materialists. Within the broad category of historical materialism, we can differentiate two general tenden- cies; traditional materialist interpretations and those of the Car- ibbean structuralists. Traditional materialist writings have lent much to our under- standing of West Indian societies, especially in the areas of strati- fication and economic growth. Eric Williams (l966a, l966b), Hall (1959, 1972), Eisner (1961), Curtin (1955), H. Johnson (1972), Lowenthal (1967) and others have clarified many aspects of social hierarchy in West Indian societies and have specified the kinds of productive activities engaged in by various sectors of the popula- tion. Their empirical work has been particularly useful, often based on primary materials held in Britain and the West Indies that are inaccessible to an American audience. The findings of Hall, Eisner, and others are extensively cited in the discussion that follows. Like many other students of the Third World, traditional mater- ‘halists studying West Indian societies have formed many hypotheses abkaut social classes and economic development based on an implied C0tnparison of Third World social formations with those of developed COtantries. The model for the discussion of Third World social class ancl economic growth has been the bourgeois-led revolution (Stavenhagen, 127 1968; Vital, 1968). There are several components of this model which may be questioned when applied to the West Indies: a) that the old order was "pre-capitalist," dominated by landholders producing for use; b) entrepreneurs engaged first in trade, and then in manu- facturing, breaking with the landholding class; c) this break from landowners prompted the development of an internal market in which food from the agricultural sector (taking on the characteristics of capitalist production) was exchanged for light manufactured goods; it was the internal market that provided a continuous stimulus for industrialization and balanced economic growth. 1 Turning to the first of these propositions, that the bourgeois revolution arises from a pre-capitalist mode of production, we find a number of immediate difficulties in its use to analyze the history of the West Indies and the Third World in general. As recent critics of this approach have noted, since the sixteenth through nineteenth. centuries, Third World societies have not had exclusively pre-capital- ist histories, in which production was for use and limited exchange (Frank, 1969b). This point is particularly significant in the consid- eration of the West Indies, where foreign dominated plantation pro- duction of commodities for the international market destroyed all Dre-capitalist antecedents. Scholars of the West Indies of the tra- ditional school have countered that the slave plantation was a pre- cajaitalist system of production regardless of the crop grown or its destination; the plantations were worked by slaves and not by the free wasJe laborers of capitalist agriculture (Curtin, 1955). These scho- lar~s have found support for this interpretation in the many pre-cap- ita‘list societies where slave labor has been used, and in Marx's 128 theory that slavery was an important pre-capitalist social relation- ship. Nevertheless, the equation of pre-captialist European agricul- ture (feudalism) with the slave-based plantation, has revealed dif- ferences between the histories of developed societies and that of the West Indies--the production of use vs. production for exchange, ’and slave labor vs. serfdomr-that critics have considered significant. In regard to the second proposition, concerning the bourgeois separation from the landholding classes, the traditional material- ists have regarded various West Indian entrepreneurs not directly involved in plantation labor as carriers of the bourgeois tradition (Curtin, 1955; Hall, 1959; Williams, l966a). Among peasant producers (of food and export crops), a yeomanry has sometimes been found. Sec- tors of the population producing food and manufactured goods may in- deed constitute a progressive national bourgeoisie, although tra- ditional materialists would agree that this group has lacked the economic strength to achieve dominance over the planting class or its corporate fbllowers. We nay wonder, however, if entrepreners absorbed into the dominant agricultural system (the plantation), through the production of export crops or goods and services for the plantation, are a part of this "progressive" national bourgeoisie. Their activities may threaten the plantation enterprise through competition for land, labor, and, in recent years, capital, but pro- duction of exports or export-related goods requires the continuation of the current economic system. The tendency for corporate plantations to provide processing and marketing facilities for peasant-grown ex- ports has intensified the peasants' dependence upon planting inter- ests. More importantly, the production of exports and export-related 129 goods and services inhibits industrialization, although petty producers have lacked the political and economic power wielded by plantation owners historically to resist development. Making a similar point, students of Latin America have argued that Latin American entrepren- eurs have not broken with traditional landowners; kinship ties with members of the mercantile-landholding coalition and industrialists, and the structure of agricultural and industrial production have pre- vented a progressive bourgeois challenge to the old order (Petras, 1969; D. Johnson, 1972). At issue, then, is the economic foundation of the national bourgeoisie--the volume and composition of food and manufactured goods produced for use and local exchange, and whether the production of exports and export—related goods by sectors of the national bourgeoisie enhances the potential for the economic develop- ment 0f the area. The internal market of emergent European capitalism was based on the exchange of light manufactured goods and food. The traditional materialists have argued that, although local production of food and light manufactured goods has not equalled the output of the early EurOpean bourgeois farmers and manufacturers, the production of ex- port crops and goods and services for export industries can take the place in the development process of production for local exchange (Eisner, 1961; H. Johnson, 1972). There are many facets to this con- tention; a fundamental issue is whether the production of comnodi- ties for international exchange (and ancillary industries) produce as much domestically controlled capital as does the production of goods and services for local exchange. Clearly, export-related production does contribute to domestic capital accumulation to some degree 130 (Thomas, 1974). But, two major factors may tend to limit the domes- tic accumulation of capital in developing societies which have an emphasis on export production: the degree of foreign ownership of the means of production, and the restricted spin-off potential of most foreign-owned systems of production given their small and fixed number and the fact that many phases of production are completed abroad. Along with Marxian dependency theorists, the Caribbean struc- turalists have responded to these propositions by reexamining the history of the West Indies. They have formed radically different interpretations of class relations and development from those of traditional materialists. Structuralists and Marxists alike have argued that the slave-based plantation was a capitalist institution (Beckford, 1972; Frank, l969b). Marxian theorists have claimed that "relations of production" is not a sufficient indicator of mode of production for Third World countries after the sixteenth through nineteenth centuries (Mandle, 1972). The West Indies and other Third World societies became extensions of the capitalist metropoles; the production of commodities for international exchange by slaves in the West Indies fueled the growth of capitalist industry in the metropoles. The structuralists have proposed that the plantation is the fundamental capitalist unit of production in the West Indies. Taking much from the cultural materialists, Wolf and Mintz, they have argued that the relatively high capital content of plantation production, corporate sources of capital, production for international exchange, etc., distinguishes the plantation from other, pre-capitalist systems 131 of production (Wolf and Mintz, 1957; Best, 1968; Beckford, 1972). They have also developed the conception of the West Indies as "plan- tation societies" or “plantation economies," totalistic institutional "structures" (Mandle, 1972; 1973a; Beckford, 1972; 1975; Best, 1968; Best and Levitt, 1975). This ”structure" has dominated all aspects of social and economic life in the region (Wagley, 1960). Relevant to our discussion of trends in the study of West Indian class relations and economic development, the structuralists have contended that the plantation generates the social hierarchy of West Indian socie- ties, and that it defines development in the area as well. On the subject of class relations, Wolf (1959) writes: "The plantation thus not only produces its own class structure, but it has an inhibiting effect on the formation of any alternate class structures within its area of control" (1959, p. 154). Before EmanCipation, there was a direct functional relationship between plantation production and class formation, as nearly everyone in the society produced plantation goods and services. Since Emancipation, those not employed on the plantation have produced goods and services independently which have formed backward and forward linkages to the plantation. Beckford argues (1972): In these areas the plantation has been the dominant econ- omic, social and political institution in the past, continues to be in the present, and from all indications will continue to be in the future. It was an instrument of political colon- ization; it brought capital, enterprise and management to create economic structures which have remained basically the same; it brought together different races of people from various parts of the world to labor in its service and thus determined the population and social structures now existing in these places (p. 3). In the same vein, Best states: "The key to an understanding of 132 plantation economy lies precisely in the fact that it is from its inception, an extension of the metropolitan capitalist economy. The quasi-proletariat, the quasi-peasantry, and the quasi-bourgeoisie are creatures of the plantation export sector" (1975, p. 45). Under the terms of the "plantation economy" model, the bourgeois revolu- tion is an impossibility, for a class of entrepreneurs separated from the plantation structure cannot arise. Similarly, the structuralists see the plantation as the only vehicle for West Indian economic growth. Within its boundaries, domestic capital accumulation is limited by the terms mentioned ear- lier: foreign ownership of the means of production, and foreign control of various stages of production, transport and marketing. Moreover, the structuralists contend that no system of production that can propel the development of the society--such as food agri- culture or light manufacturing for the internal market--can emerge beside the plantation. A contending sector of production cannot evolve to challenge the hegemony of planting interests. Essentially, Caribbean economy has undergone little struc- tural change in the four hundred-odd years of its existence. By this we mean that the character of the economic progress in the region seems not to have been significantly altered over the period. Neither the modifications which, through time, have been made to the original institutions, nor the new institutions which have from time to time been incorpor- ated into the economy, have relieved its dependence on ex- ternal development initiatives. The economy remains, as it has always been, passively responsive to metropolitan demand and metropolitan investment (Best and Levitt, 1975, p. 37). The absence of a pre-capitalist mode of production in the West Indies meant that the plantation encountered no initial institu- tional rivalry. Before Emancipation, the breadth of the plantation economy precluded industrial development, the structuralists claim; 133 a bourgeoisie could not arise out of mercantile or planting groups as indigenous manufacturing was incompatible with their economic interests. The laboring classes were, by and large, held coercively to plantation production. After Emancipation, planters and merchants continued to oppose industrialization. A middle sector of traders and artisans became absorbed in the production of goods and services fOr the plantation, activities which created few linkages in the domestic economy. The plantation continued to lure workers with occasionally high wages; many peasants were tied to the plantation owners by the latter's control of marketing and processing facil- ities for export crops. The approaches of the traditional materialists and the struc- turalists are obviously at odds. The structuralist theory of "plan— tation economy" provides a remedy to the inadequate discussion of the influences of imperialism on West Indian stratification and de- velopment. However, there is a sense in which the structuralists have gone too far in refuting traditional materialist conceptions. The totalistic definition of the capitalist system and the planta- tion, and the categorical exclusion of new classes and non-planta- tion production from consideration, weaken the structuralist response to traditional studies of the historical materialist school (Benn, 1974). As recent commentators have observed, the question of whether Third World social formations are capitalist or pre-capitalist has caused much debate among Marxists (Murray, forthcoming b; Wallerstein, 1974b; Mandle, 1972). The rejection of "relations or production" as a definitional characteristic of capitalism is a serious challenge 134 to Marxism. The substitution of market relations for relations of production does little to recapture the analytical power of the Marx- ist method, nor does it lead to the full description of conditions under which goods were produced in the Third World after imperialist penetration (Sternberg, 1974). The resolution of this theoretical problem is beyond the scope of this discussion. It is important, how- ever, to point out the limitations of the category "market relations" for explaining Third World social institutions. There are class re- lations and systems of production which remain outside the nexus of capitalist influence in Third World societies. Their growth and full elaboration may be limited by the presence of capitalist systems of production, but their origins and processes cannot be accurately de- fined as capitalist. The Caribbean structuralist contention that the West Indian plantation is a capitalist institution is pp£_based on a new inter- pretation of Marx, as is that of Frank and dependency theorists in- fluenced by him. They, and the cultural materialists they have followed, are more concerned with describing the specific unit of production in the West Indies--the plantation--and in pointing out its relationship to British and later, American, imperialism. They have, however, like some Marxian dependency theorists, overestimated the direct influence of the capitalist system, and have employed the same conceptual device--the structure--to do so. The "plantation,“ like the "capitalist system," is considered to be a totality, one which may include systems of production which resemble non-capitalist ones in certain respects. This amounts to more than the misnaming of systems of production, for in viewing them as only a part of a larger structure (the plantation or capitalism), we lose sight of the 135 actual relations of production, their origins and the dynamics of production. More importantly, the consideration of West Indian class rela- tions and development as a part of the plantation structure has led to the statement of inaccurate propositions about West Indian his- tory. A review of nineteenth century events, to be presented in this and in Chapter VI, suggests that the structuralists have ser- iously erred in their understanding of the relationship of various classes to the plantation and the degree of separation of various systems of production from the plantation. I will argue that the “plantation economy" masks a fluid and conflict-ridden set of class relations. A more direct link between producer and immediate means of production reveals profound struggles among classes, as well as the efforts of particular groups to separate themselves from the demands of the plantation for labor, goods and services-~often the cause of class conflict. This movement stopped far short of the classic bourgeois revolution. Its origins in no way resembled European feudalism; as the structuralists rightly argue, plantation slavery was in no sense a pre-capitalist system of production. But it could and did generate oppositional forces, some engaging in systems of production incompatible politically and economically with planta- tion agriculture. Further, it is my contention that proponents of the "plantation economy" theory have not accurately described the volume or range of the West Indian production of food and light manufactured goods not directed to the plantation or export-related enterprises. Again, the traditional materialist model of the European internal market 136 development is not apt; the origins and the dimensions of the West Indian market differ from those of European societies during the transition to capitalism. Nevertheless, even during the height of plantation influence, the slave era, there were groups in the West Indies which did not engage in plantation work; their members opposed the planting class and made efforts to initiate other (non-export oriented) systems of production. Some combination, then, of traditional materialist and structur- alist conceptualizations is needed to comprehend the complex areas of West Indian class relations and economic development in the nine- teenth and early twentieth centuries. Such a synthesis must start, in my opinion, with the Marxian theories and research on imperialism and dependency that were presented in the late 1960's and early 1970's. Proponents of these recent Marxian analyses have argued that the building of a framework for the discussion of relations within the satellite begins with metropolitan capitalist development itself; class relations within the metropoles generate modes of imperialist penetration. Dependency theorists agree that the economy and society of the satellites are best understood in terms of metropolitan capi- talism. Do they then agree with the structuralists that the satellite mode of production is capitalist from the first point of contact with metropolitan capitalism? Advocates of dependency theory differ among themselves on this issue. Some, like Frank, contend that the metropolitan mode of production defines the satellite mode of produc- tion; others, like Carddso, suggest that metropolitan capitalism may transform some satellite pre-capitalist relations of production to capitalism, but other pre-capitalist relations of production may 137 remain untouched. I favor the second Marxian interpretation, agree- ing that modes of production can coexist in a national setting, although historically capitalism has been dominant in such situations (Cockcroft, 1975). Marxists have approached the issue of bourgeois revolution in the satellites with similar differences of opinion. All claim that producers attached to the export sector do not constitute a pro- gressive national bourgeoisie; there is consensus that bourgeois revolution has not been achieved in the satellites and probably will not be achieved. Disagreement exists over the role of producers of food and manufactured goods for use and local exchange in the national economy and their relationship to the export sector. Frank, and other proponents of the concept "underdevelopment," have failed to recognize this class, lumping its members together with other indi- genous producers who are oriented towards the international market. Such producers would have no reason to oppose the landholding-mercan- tile coalition, having shared economic interests. Theories of "depen- dent development" allow for the consideration of non-export oriented systems of production, recognizing that while the satellite economy as a whole may be dependent upon metropolitan technology and capital, economic growth has taken place in a variety of sectors historically; this economic growth has not, however, eradicated economic dependency or the uneven pattern of growth. Thus, some producers may indeed have incompatible economic interests with export-oriented producers; struggles among these classes have not resulted in a bourgeois revol- ution because of the economic strength of the landholding and mercan- tile classes. 138 The differing position of the theorists of underdevelopment and dependent development on the revolutionary potential of producers of food and light manufactured goods for use and local exchange im- plies opposing viewpoints on the potential for the growth of an inter- nal market. Again, "underdevelopment" precludes expansion of this market. “Dependent development" allows for the existence of an inter- nal market, one that may expand through time; however, metropolitan capitalist development and penetration of the Third World has histor- ically introduced mechanisms which hinder the growth of the internal market. Theoretical Alternatives I began the examination of West Indian society and economy by reviewing the history of British capitalist development from its mercantile to competitive phase, as outlined in Chapter III. This approach is suggested by Marxian theories of imperialism, and the Marxian method itself; four propositions about bourgeois capitalist development and British economic growth were examined, reflecting previous work on British capitalism and imperialism,and my own reading of the literature on these subjects. The four propositions are these: 1) the seeds of the mercantile demise are found in the dynam- ic of the mercantile phase of accumulation; 2) in competitive capital- ism, the market determined the allocation of factors of production; 3) competitive capitalism made trade a new and dominant fOrm of imperialist expansion; 4) free-trade was consistent with state-capital- ist relations of the period and the dynamics of capitalist growth during the competitive stage, although it was feasible as a broad 139 and long-lasting policy only in Britain, the premier metropole. These relations form a framework for the study of the West Indies from the eighteenth through early nineteenth centuries. With- in this framework, I will specify major developments in Third World societies, in particular, the West Indies. These relations are en- capsulated in four propositions, reflecting analyses by Marxian de- pendency theorists, my selective and critical application of the theories of these writers, and my own knowledge of satellite and West Indian economy and society. These propositions indicate the history of satellites during the period from the eighteenth through early nineteenth centuries along four dimensions: 1) the transition from mercantile to competitive capitalism in the metropoles marked a decisive change in productive systems in satellite nations; 2) dependent, uneven development of satellites changed in form in the transition from metropolitan mercantile to competitive capital- ism; 3) the mercantile movement to competitive capitalism in the met- ropoles brought about change in class relations in the satellites, particularly where competitive capitalist trade relations prompted a decline in the system of production dominant during the mercantile era; 4) the colonial state grew in both strength and the scope of its functions and had shifts in its membership from mercantilism to competitive capitalism, especially where foreign-owned systems of raw material production lost economic ground. I will explore these propositions in detai1,.commenting on the experiences of satellites in general. I will then examine the history of the West Indies during the period of transition from British mercantilism to compe- titive capitalism, and the ways in which this change in metropolitan 140 economy influenced West Indian systems of production, class relations, dependent development and the state. The expansion of European capitalism into the present Third World first took the form of plunder of minerals, agricultural raw materials and labor; in the sixteenth century, Europeans organized systems of production in the economically backward world that allowed a regular trade in agricultural and mineral raw materials to evolve (Petras, forthcoming a).2 These means of production were of varying types. Mines and the establishment of trade in slaves and other unfree laborers date from the mercantile era. In the case of export agricul- ture, the plantation was common, although highly exploitive systems of petty production of commodity exports could also be found.3 Re- ferring to export agriculture, Stavenhagen (1975) remarks, the European imperialism of the mercantile age introduced "private land ownership and commercial monoculture"; "one of the most characteristic features of the implantation of capitalism into underdeveloped countries is the transformation of subsistence agriculture into commercial, export agriculture“ (p. 55). The production of commodity exports spread from South America to the Caribbean in the seventeenth century; metropoli- tan controlled commercial agriculture was only rarely undertaken in Asia and Africa at this time. The transition of metropolitan mercantilisnru)competitive capital- ism in the ninteenth century, through the shift from protectionist to free-trade policies led to alterations in satellite systems of produc- tion, as stated in proposition 1. There was a movement away from enter- prises that utilized highly "irrational" techniques, and depended, in the long run, on monopoly and preferential entry into metropolitan 141 markets. New means of production were now in order, enterprises based on a higher ratio of fixed capital investment than mercantile means of production had been. The development‘ of metro- politan competitive capitalism out of mercantilism embodied a trend towards higher capital-labor ratios in production and the eradica- tion of enterprises that could not compete in the freer home and in- ternational markets. However, production of raw materials in the satellites employed forced labor and extremely simple technology during the mercantile age--"irrational" methods without equal in the rapidly industrializing metropoles. "The periphery . . . used forced labor (slavery and coerced cash-crop labor). The core . . . increasingly used free labor" (Wallerstein, l974b, p. 103). "Repressive" relations between capital and labor, common on mercantile plantations, mines, etc., were costly and the root of many of the crude methods of production used in the satellites. Slave labor was too expensive for the production of com- modities that did not have market guarantees. Other labor repres- sive systems (e.g. indentured servitude, the politically sanctioned seizure of peasant-grown crops, etc.) were viable only as long as soil was fertile. These were short-term regimens at best. Citing Weber, Genovese (l969) explains why slavery became an "irrational“ labor system. His comments can be extended to other repressive relations between owner and worker, in which labor has no legally allowed physical mobility and wages are not paid. Slave economies normally manifest irrational tendencies that inhibit economic development and endanger social stabil- ity. Max Weber, among the many scholars who have discussed the problem, has noted four important irrational features. First, the master cannot adjust the size of his labor force 142 in accordance with business fluctuations. In particular, efficiency cannot readily be attained through the manipula- tion of the labor force if sentiment, custom or community pressure makes separation of families difficult. Second, the capital outlay is much greater and riskier for slave labor than for free. Third, the domination of society by a planter class increases the risk of political influences in the market. Fourth, the sources of cheap labor usually dry up rather quickly, and beyond a certain point costs become excessively burdensome. Weber's remarks could be extended. Planters, for example, have little opportunity to select specifically trained workers.for tasks that arise (p. 16). All of these conditions obtained, to some degree, in the West Indies during the mercantile era when slave labor was utilized on plantations. The initial costs of purchase and indenture were high; recovering these costs, and those of maintaining the labor force, necessitated constant planting and crude methods of cultivation. Reproduction of the labor force required improved standards of health and general living conditions, also costly. It was often cheaper for planters to import new workers than to encourage their natural reproduction. In the West Indies, even with metropolitan protection- ism, the pressure of planting under these labor conditions resulted in the movement to more fertile lands. The effect was similar in Latin America. The colonial economy was subjected to strong cyclical var- iations. In Brazil, one after another of the major industries grew and then declined. This was true for the primitive extrac- tion of wood, sugar production on the great slave plantation of the Northeast, mining in the central part of the country, the extraction of rubber in the Amazon. . . . Each one of these cycles brought an epoch of growth and prosperity in the area in which it occurred. And each one left, in the end, a stagnant, underdeveloped economy, and an archaic social struc- ture (Stavenhagen, 1968, p. 17). Regional expansion was necessary in the slave South of the United States as well. “. . . economics, politics, social life, ideology, and psychology converged to thrust the system outward and [that] 143 beneath each factor lay the exigencies of the slaveholding class. Each dictated expansion if the men who made up the ruling class of the South were to continue to rule" (Genovese, 1969, p. 243).4 The adoption of liberalized trade policies by the metropoles during the competitive period of metropolitan capitalist development made necessary the rapid transition to new forms of production in economically backward regions that could not compete in the free world market; migration to new areas was no longer a suitable re- sponse to soil exhaustion, as the free market would reward only the cheapest production. Low production costs could not be attained with labor-repressive techniques. Only sophisticated, labor-saving technology was appropriate to the liberalized trading relations of the world of competitive capitalism. "[T]he prerequisite for effi- cient large-scale commodity production is a level of industrial tech- nology as is only now being attained even in most advanced countries" (Genovese, 1969, p. 51). Those regions that were highly productive benefited from liberalized trade, even when labor was provided by slave or other unfree workers--but only for a while. The future of export agriculture lay in a combination of free labor and capital investment in technology. However, in many areas, like the older West Indies, where the soil was severely deficient in nutrients, neither capital nor free labor could be attracted to the plantation. There, petty production of food and export crops became widespread. In the American South, share-cropping.and other forms of tenant farming took the place of the plantation; Southern planters had more capital than did West Indian planters and were therefore able to exercise more control 144 over land and labor in the metropolitan competitive capitalist period. Similar labor-capital arrangements developed in areas of Brazil (see -Beckford, 1972, pp. 90-102). The growth of new systems of production in the economically backward world during the stage of metropolitan competitive capital- ist development did not, by and large, reverse the dependency of sat- ellites on the metropoles for capital and goods, although it was some- times lessened. The dependency of satellites on capital and goods from the metropoles persisted, to varying degrees, as metropolitan capitalism evolved. I have argued that development in the present Third World has been dependent and uneven, although its forms have changed in each stage of metropolitan development. In proposition 2, I contend that dependent, uneven development changed in form in satellites in the metropolitan transition from mercantile to competi- tive capitalism. Metropolitan capitalism has, in each stage of growth, introduced mechanisms that have hindered the accumulation of capital in econom- ically backward societies (Baran, 1957). Metropolitan capitalists have directly seized capital produced in these societies, often through the expropriation of profits from foreign-owned systems Of production. Moreover, the control by foreign industrial and commer- cial interests of land, labor and capital stifles the production of food and manufactured goods for use and exchange in the internal market. Imperialism has also introduced systems of production which have encouraged national investment in sectors which have a relatively limited capacity for domestic capital accumulation (Thomas, 1974).5 The mercantile investment in raw material production yielded 145 little local capital, as profits went abroad. Craftsmen and pro- fessionals often reoriented production to the provision of resources for producers of export crops, as payment was sizable, rapid and often in foreign currency; cash earnings in the society were generally lim- ited to these producers of goods and services for the export sectors. The potential for expansion in industries related to export production was constrained by the relatively small and inelastic market for such goods and services; in the West Indies, the number of plantations was low and generally fixed, planters imported much equipment and the production process itself was completed abroad. Peasant farming, which spread widely in the period of British competitive capitalism, earned capital. But export crop farming, always a large share of peasant agriculture, was dependent upon local estates and farms for preliminary refining, marketing and transport facilities (Genovese, l969; Beckford, 1972). After 1880, international terms of trade moved in favor of manufactured goods and foods produced in industrial- ized nations (Amin, 1974). The restricted capacity for domestic capital accumulation in de- pendent societies has encouraged reliance on foreign capital (Staven- hagen, 1968). The emphasis on the production of exports and export- related goods and services, a cause of the low levels of domestic capital accumulation, has enlarged the need for imported foods and manufactured goods. The internal market for locally produced goods has been small and undeveloped in dependent societies; production and consumption are oriented towards the international market.6 D. John- son (1972) offers this description of Latin American dependency, appropriate for other satellites as well: 146 Latin American economies became oriented to the export of primary products, normally under control of foreign capital, and constituted as markets for imported manufactures. Foreign capital developed transportation facilities and utilities com- plementary to the export sector. The combined economic and military power of the imperial countries became instrumental in keeping Latin American nations as de facto colonies. Given this conditioning situation there has always been a weak im- pulse in Latin America toward economic growth in general and industrialization in particular (p. 73). Dependent development has been uneven, as economic growth has been concentrated in particular sectors in each stage of metropolitan capitalist development (Cardoso, 1972-3; Evans, 1975-6).7 During the mercantile era, economic growth was primarily in the export sector in many areas of the Third World. The decline of labor repressive systems of commodity export production at the rise of metropolitan competitive capitalism redirected economic growth to other sectors. The plantation was the locus of export production and the major vehicle for capital accumulation in the West Indies during the period of mercantile capitalism. Following the transformation of the Bri- tish economy to its competitive phase, the plantation lost its position of economic dominance, giving way to export and food agri— culture, and trade and light manufacturing, oriented both to the national and international markets. The growing strength of the dom- estic economy held promise of balanced growth, but the predilection of West Indian producers for export and export-related activities and the organization of metropolitan monopoly corporate agriculture in the last decades of the nineteenth century, stalled this progres- sion. As I have stated in proposition 3, the transition from mer- cantilism to competitive capitalism introduced changes in satellite I 147 class relations, especially Where systems of production dominant during mercantilism fell into disarray. The rise of competitive cap- "italism in the metropoles resulted in modifications in systems of ' production in the satellites which had fostered mercantilism, as elu- cidated in proposition 1. The cause of decline of mercantile systems of production was the irrationality of mercantile methods in a lib- eralized world market, particularly labor repressive techniques. Changes in satellite class relations rested on the rise of new types of production compatible with "free trade," and were of two major types. Where free labor and capital could be mixed to modernize productive methods, a new class of owners of large-scale means of pro- duction became dominant. The old planting class could not make such a recovery itself, being debt-ridden and short of liquid capital-- as always under the mercantile arrangements of international trade. These planters were often creolized Europeans but were occasionally members of a national bourgeoisie now engaged in production of export crops. In nineteenth century Cuba, a new class of planters emerged shortly before the dismantling of the old plantation system. These planters used slave labor, in fact, but only as a short-term tool in the erection of plantation production with a high capital content. In sum: the rise of the sugar ingenio in nineteenth century Cuba represented the rise of a new class of capitalist slave- holders for whom slavery was an economic expedient. Foreign capital made its appearance, and the already well-developed creole bourgeoisie intruded itself. As a result, we may postu- late the coexistence of two radically different slave regimes. In this setting, the movement of many of the creole sugar plan— ters towards free labor, internal reform and independence from Spain may be explained as a single process, albeit one well on its way to a comprador status of junior partnership with Amer- ican capitalism (p. 71). In circumstances such as the Cuban, the new plantation did not 148 require as much labor as did the slave plantation of the mercantile age. Before Abolition, surplus slaves could be sold, assuming there was a market for them. If land was available, freed laborers might become peasant farmers, but the tendency fOr the plantation to absorb much of the surrounding land retarded peasant development. Without local food production, the growth of an internal market was stifled. Tenancy and migration to cities were often other alternatives for ex-slaves. The West Indies were the site of quite different developments. The decline of the old, mercantile planting class led to the expan- sion of the peasantry, and its assumption of many progressive national bourgeois characteristics. With little capital available to reform plantation production, many planters allowed their lands to pass into the hands of their creditors, the long-distance merchants. Much former plantation land was seized or purchased by ex-slaves, who be- gan farming on small plots, growing food as well as export crops. Manufacturing and local trade expanded too. Where land of whatever quality was available, the (ex- slaves) established subsistence plots which eventually were able to produce marketable surpluses. A considerable degree of diversification of the economies was the result. In addi- tion to production of foodstuffs for sale in the domestic market, the ex-slaves also introduced new export crops, such as ban- anas. The money economy expanded, an infrastructure of foot- paths (rudimentary roads) developed in the mountainous inter- iors, an internal system of marketing emerged, a rudimentary domestic banking and credit system gradually took form, and linkages between the different production and service sectors were established (Beckford, 1972, p. 47). The economic power of planters, merchants and others associated with the mercantile system of export agriculture further ebbed with the challenge of indigenous producers of agricultural products and 149 manufactured goods. Some of these entrepreneurs formed an uneasy coalition with mercantile forces, dependent upon them for the capital and facilities for export and export-related production; other pea- sants, craftsmen and traders embodied a truly progressive bourgeois threat to export activities in general, in their contributions to the building of an internal market. The satellite state was altered in several respects with the development of competitive capitalism in Europe. Of particular in- terest here, are the effects of transformations of metropolitan and satellite systems of production on the relative autonomy of the depen- dent state, the composition of dependent and colonial state bodies, and the functions of the colonial and dependent satellite states. In colonial countries, the declining export economy that brought class realignments caused a metropolitan retrenchment from the colon- ies. Metropoles pulled away from the responsibilities of political control and resisted the acquisition of more colonies; anti-colonial feelings accompanied the acceptance of Free Trade as a means of private accumulation that was less costly for the state than was colonialism (Murray, forthcoming a; Gallagher and Robinson, 1953). The metropolitan state continued to be "the locus of power"; "it re- cruited labor, transferred capitalists and distributed the means of production (land, mines)” (Petras, forthcoming b, p. 5). Where phys- ical characteristics of the satellite precluded accumulation of a form and quantity attractive to metropolitan capitalists or the metropol- itan state itself, the metropolitan governments abdicated political power and many expenditures to the satellite state. This allowed the latter to assume more military and governmental functions, and 150 to grow in strength relative to the metropolitan state. The West Indian states exercised increased power to raise and allocate funds in the mid-nineteenth century. Because of the changing composition of the legislatures with the departure from the islands of many of the former estate owners and their representatives, revenues were distributed in sectors that encouraged the development of an internal market. In colonies where sophisticated technology could be applied, along with free labor, to better productivity on the plantation, metropolitan political control did not abate, despite the free-trade ideology of developed capitalist countries. The same can be said about satellites that retained high levels of productivity after the rise of free-trade. The metropoles withdrew when production of raw materials in dependent nations was not profitable. In the satellite countries of Latin America, the situation dif- fered from that of colonies. As independent nations, these societies were less directly influenced politically by shifts in metropolitan trade policies. However, the rise of new classes to counter the econ- omic hegemony of mercantile producers contributed to the long-term change in membership in state bodies and the heightened tendency for the state to serve as mediator among the metropolitan bourgeoisie, the indigenous bourgeoisie and the landowning classes (Alavi, 1972). The history of the West Indies in relation to the four proposi- tions explored above is the subject of the pages that follow. These four propositions are about the transition from British mercantile to competitive capitalism and its consequences for the West Indies. However, to understand changes in systems of production, class 151 relations, dependent development, and the state, we must comprehend their forms in both the mercantile and competitive periods of Bri- tish capitalism. The elaboration of this transition, then, is a lengthy task. I have, therefore, divided the substantive part of this chapter into two sections-~Foundations and Transition. In “Foundations," I will describe the system of production dominant in the West Indies during the British stage of mercantile capitalism, characteristic patterns of class relations and dependent development, and the form of the state. In "Transition," I will explain how and why each of these four relations changed .‘during the period of British competitive capitalism. Part I. Foundations West Indian Planting and British Mercantile Accumulation Jamaica, Trinidad and Barbados were discovered by Christopher Columbus, and became areas of Spanish occupation for the exploitation of precious metals and labor. However, they were not as useful for these purposes as Cuba, Hispaniola or the mainland regions of South and Central America. These islands became important, primarily, as defensive strongholds from which the wealthier Spanish possessions could be protected. In the process of Spanish conquest, the indig- enous Arawaks and Caribs of the West Indies were wiped out. Guiana and the Lesser Antilles were seized by the British, along with main- land North America, in her fifteenth century mercantile explorations of the New World. The decline of Spanish power in Europe lessened her hold in the Americas, allowing Dutch shipping to dominate the sea-lanes of the Caribbean.. The Dutch were more hospitable to 152 colonization by foreign nations in the area than the Spanish had been; in a move of anti-Spanish expansion, the British captured Jamaica in 1655. Britain's principal activity in the area was settle- ment. Throughout the early seventeenth century, indentured servants joined free settlers in the establishment of small farms on which they raised food crops, and tobacco for export. By 1620, St. Kitts had become the first successful settlement of the British in the Carib- bean; Barbados became the most valued of all British colonies by 1640, with 30,000 settlers (Waddell, 1967, p. 40). The tobacco cultivation in the non-Hispanic Caribbean could not compete with Virginian tobacco, in quantity or quality. The Dutch offered an alternative in sugar production, which they had learned in Brazil. (Sugar had grown in Hispaniola and Puerto Rico previously, but failed to develop because of a lack of labor and capital.) The Dutch supplied the capital and plants throughout the West Indies and the European demand grew rapidly due largely to the introduction there of coffee and tea (Waddell, 1967, p. 41). Sugar is a crop that requires relatively high levels of vertical integration at the site of cultivation; milling, boiling and crys- tallizing must.be done immediately after the cane is cut. It is a crop suitable to large-scale production, and, indeed, it was the plantation that became the locus of sugar cultivation and rudimentary refining done on the islands. Early plantations consisted of 200- 300 acres of cane field, feeding a single factory; tobacco cultiva- tion, in contrast, involved units of under 30 acres. Thus, the "sugar revolution" brought about a dramatic redistribution of land, and with it, a demand for cheap labor (Waddell, 1967, p. 41). 153 The Spanish, British and French all tried to use Indian labor in New World colonies on sugar and tobacco plantations and farms. In the British areas, these efforts were neither extensive nor suc- cessful. The British next brought poor white Europeans to the Amer- icas under various systems of repressive labor, a policy consistent with the mercantile concern that the poor be productively employed and not dependent upon the state. 'In the early seventeenth century, these European settlers came to farm tobacco as small holders, but increasingly their labor was needed on sugar plantations. A regular traffic in indentured servants developed between 1654 and 1685; Williams (l966b, p. 10) claims that 10,000 sailed from Bristol alone during those years. From 1640 to 1740, the growing numbers of Bri- tish religious and political dissenters were punished by forced exile to the New World, mostly to the West Indies. Williams suggests that one of the most important tasks of the Colonial Board, instituted in 1661, was the regulation of trade in indentured servants (1966b, p. 14). ‘ The exploitation of surplus labor from England in the New World eventually gave way to the mercantile contention that the best way to keep the costs of labor low at home was to have a large surplus labor- ing population. By the mid-1600's, a drive for population growth was developing in England. The Royal Africa Company was trading slaves, and it became clear to the British state and capitalists that African slavery offered several advantages over European indentured servants. African slaves were better workers, seemingly more accustomed to the 8 tropical climate than Europeans; their children would be slaves while those of indentured servants were free and often tried to become small 154 farmers, competing for land and labor with sugar plantation owners. And the institution of African slavery solved the problem of how to keep labor costs low at home. Moreover, the subjugation of Africans to slavery was completely compatible with already developing notions of white racial superiority. Sugar in the Caribbean, cotton and tobacco on the North Amer- ican mainland, provided the bases of African slavery in the New World. In the Caribbean, the introduction of slaves gave the plantation system strength and drove away the small farmers; in Barbados, in 1645, there were 11,500 small white farmers and 5,680 black slaves, and by 1667, 745 owners had large plantations in Barbados, and 82,023 slaves (E. Williams, p. 23). The poor whites travelled throughout the. Caribbean, looking for land on which to farm tobacco and other crops on a small scale, but were displaced everywhere, eventually, by sugar production and slavery. From 1682 to 1708, the number of white men in Nevis decreased by more than three-fifths, and the black population more than doubled; between 1672 and 1727, the white male population of Montserrat declined by more than two-thirds while the black population increased more than eleven times (Williams, l966b, p. 24). Sugar planting was a tremendous success for the planters of the West Indies. The wealth of white plantation owners increased enormously; Williams reports that over twenty months from 1649 to 1650, the Barbadian sugar crop was worth over 3 million pounds, which is about 15 million pounds in post-World War II British sterling. In 1666, Barbados was calculated to be about seventeen times richer than before sugar was planted there. Land prices skyrocketed; in 155 1640, a plantation of 500 acres sold for f400, while in 1648, a half- share in a plantation was worth about f7000 (Williams, 1966b, p. 25). The increasing wealth of the West Indies led to greater polit- ical and economic control of these colonies by Britain. Until the 1650's, leading settlers of the colonies had determined internal policies, with little supervision from the home government. More- over, Dutch mercantile supremacy throughout the seventeenth century made Dutch buyers of sugar and sellers of simple manufactures from Europe the most significant international traders for the British West Indies. In 1651, the Commonwealth government in England restric- ted the trade of British colonies to British Ships. Other mercantilist policies were enacted; effectively, all trade between colonies had to pass through England. The consequence was the creation of "an exclusive, self-sufficient imperial system, designed to be conducive both to the security of the mother country, by stimulating its mari- time power, and to its prosperity, by expanding its trade" (Williams, 1966b, p. 45). A defiant Barbados, which remained Royalist after the English Civil.War, continued to trade with the Dutch, and incurred Commonwealth military intervention. By 1660, the British monarchy was restored and all the colonies were brought under direct control of the Crown. Local assemblies of settlers, which had developed to initiate localpolicies, were confirmed, but their power was checked. The Dutch were eliminated from the area's trade by Britain's mercantile policies. A bankrupt Dutch West Indian Company fell in 1674. The Spanish strength in the region was challenged by the French and British, and the Spanish were finally driven from the Caribbean. As Williams explains: 156 England's victory over Holland left her face to face with France. Anglo-French warfare, colonial and commercial is the dominant theme in the history of the eighteenth century. .Lp was a conflict of rival mercantilisms (emphasis mine). The' struggle was faight out in the Caribbean, Africa, India, Can- ada and on the banks of the Mississippi, for the privilege of looting India and for the control of certain vital and strate- gic commodities--Negroes;-sugar and tobacco; fish; furs and naval stores. Of these, the most important were the Caribbean and Africa; of the commodities, the most important were Negroes and sugar (1966b, p. 40). The eighteenth century establishment of British mercantile heg- emony over her European rivals made possible the rapid and revolu- tionary industrialization of England. The West Indies were crucial to the accumulation of wealth that allowed this industrial surge, and they created a demand for many manufactured goods needed for the production and trade of sugar. And slaves, the basis of West Indian sugar production "made these the most precious colonies recorded in the whole anals of imperialism" (Williams, p. 52). Williams notes that an observer of the period wrote that every family in the West Indies gave employment to five seamen and many more artificers, manufacturers and tradesmen, and that every white person in the is- lands brought in flO annual clear profit to England, twenty times as much as a similar person in England (p. 53). The West Indies, then, were tremendously profitable to British merchants and planters. The initial outlay of capital for the pur- chase of plantations and slaves by individual planters came generally from merchants. Further investment capital was derived from sugar profits, or from loans from refining factories in England. Waddell notes that in the late 1700's, much of the profit from sugar cultiva- tion was finding its way into the pockets of factory owners, not the planter (p. 54). For the planter, the achievement of perpetually 157 high profit levels ran counter to the exigencies of sugar production. First, the constant cropping of sugar, necessitated by the use of slave labor, caused severe soil depletion. The planters had to race against the exhaustion of soil; by the early 1700's, the small Bri- tish islands, Barbados, St. Kitts and Nevis, had reached the limits of economic production and costs steadily rose. Sugar was planted in Jamaica to secure the benefits of new, fresh land, but the West Indies still could not satisfy rising levels of European demand for sugar. The merchants opposed further colonization, fearing that competition among British islands would drive down prices; the mercantile commit- ment to the restriction of growing areas was one of several issues on which the planters and merchants necessarily disagreed. The plan- ters enjoyed a guaranteed quota of the British market as long as they could sell their sugar to merchants at attractive prices, but this required room to expand once the land in a given area had ceased to be sufficiently productive. Because of merchant opposition, Bri- tish competitive capitalist anti-colonialism, and economic difficul- ties, the British West Indian planters could not extend sugar produc- tion far enough or fast enough to escape the destruction of sugar lands. The economic decline of the British West Indies in the mid- 1800's came as a result of the merchants' winning of the right to buy sugar from non-British sources when the British West Indies could produce only inferior quality, expensive sugar. The planters also suffered from fluctuations in the price of sugar and slaves. Furthermore, mercantile policy dictated the purchase of foodstuffs and simple manufactures from Britain or British colonies. These goods were not produced locally because planters controlled most 158 land, labor and capital in the region, and provided an attractive, though limited market for goods and services. The importation of relatively cheap British (and North American) fOod and manufactured goods further discouraged indigenous economic development. More- over, the exchange of raw materials for food and finished goods be- tween Britain and her colonies became a struCtural basis for Britain's great wealth, and long-distance merchants, domestic farmers and man- ufacturers used whatever political means available to resist devia- tion from this pattern. In the seventeenth and early eighteenth cen- turies, the British North American colonies supplied the British West Indies with food in exchange for the sugar by-products, rum and mol- asses. After the American War of Independence (caused, in part, by the British government's insistence that the U.S. observe mercantile policy and purchase only British West Indian sugar and molasses), the West Indies were bound to trade with England; moreover, the Ameri- cans refused to ship their exports to the West Indies in British 9 The British West Indian planters had seen the American Revol- ships. ution coming and had opposed the Stamp Act in an effort to forestall it; nothing could make up for the loss of the American colonies to the West Indies. Their worst fears were realized when the break actually came; from 1780 to 1787, 15,000 Jamaican slaves died of famine as a result of the inability of planters to afford British foodstuffs.10 Thus, the termination of West Indian-U.S. trade was another problem for the never stable British West Indian sugar industry, and the first step in the "uninterrupted decline" of the area (Williams, 1966, p. 120). The future was now complicated by the high price of 159 British imports, the American sale of cheaper goods to the competi- tors of the French sugar islands, along with the American purchase of non-British sugar and sugar by-products. As Williams suggests, the emergence of the United States as an autonomous economic buyer and seller destroyed the mercantile system in the Americas and discre- dited the old regime (p. 120). Mercantile Class Relations I: Britain Yet, even with the intrinsic problems of sugar production in the West Indies, fortunes were made from sugar production, transport and marketing, fortunes that became an important foundation of Bri- tish industrializaion. There were two major groups that benefited directly from sugar production—-merchants and planters. The merchants accumulated wealth by several means: 1) loans to planters to initiate production and buy slaves, 2) sustainingloans that frequently reached such levels that merchants assumed the mortgages of plantations, 3) purchase of sugar from planters and its sale to refiners in England, 4) purchase of manufactured goods and food in England and sale to West Indian planters, 5) other investments and services, including shipping, marketing, etc. Because of the merchants' access to capital they were in a dom- . inant position vis a vis the planters in all respects. Curtin (1955) explains that each estate had a close credit connection in England, usually with a merchant house in London, Liverpool, Bristol or Glasgow. In the fall of each year, the planter sent an order fbr supplies needed during the coming season; the mortgage for the estate, held by the merchant house, secured payment for these goods. The granting 160 of credit in this way bound the planter to the merchant for his goods, their shipment, and the purchase and transport of his sugar. To his other debts were added the merchant's commission for handling each of these transactions. Curtin suggests that by the end of a few years the mortgage might equal the property value of an estate, and by 1830, a general fall in property values made some mortgages higher than property values. The merchants continued to receive in- terest on the original loan, had a monopoly of the estate's business and, thus, the opportunity to charge non-competitive prices for com~ missions. Curtin notes that it was frequently more profitable for the merchant to avoid foreclosing on the property, allowing the debt to mount11 (p. 12). The planters themselves often became holders of rentier capital, the basis of future overseas British investment. The sugar planter was one of the most prosperous capitalists of mercantile England. It was the goal of most to return to England, with a fortune, and to be accepted into the lower echelons of the aristocracy. There were many cases in the eighteenth century of individuals rising from humble origins to amass great wealth as West Indian sugar estate owners. Through attorneys and managers, estate proprietors could direct their enterprises in the West Indies from the comfort of Britain; by 1800, absentee ownership was the norm in the West Indies. In 1830, approximately two-thirds of all Jamaican estates were owned by propri- etors not in residence on the island. Curtin (1955, p. 15) insists that the failure of planters to attend directly to sugar production, adopting modern technology and increasing efficienty, was one of the principal reasons fbr the mid-nineteenth century decline of the West 161 Indies. In England, the planters, merchants and colonial agents consti- tuted the West Indies lobby. Ten or fifteen members of the Society of Planters and Merchants held seats in Parliament and Williams suggests that they could be fOund throughout England in positions of power, as members of the House of Lords, as aldermen, mayors, council- lors, etc. (pp. 94-5). They were allied with the dominant eighteenth century mercantile interests, including the landed aristocracy and commercial bourgeoisie of the seaport towns (p. 96). Willimas calls these representatives of West Indian sugar production the "enfants terribles" of England, sharing in the mercantile domination of English politics and economy, demanding favors and perquisites in a race against the consequences of inefficient sugar production and other contradictions and weaknesses of the mercantile system (Williams, 1966, p. 97). Despite the tensions built into their alliance, British merchants and planters shared an early interest in increasing the immense volume of mercantile trade. As noted earlier, the two major consequences of this trade fbr British industry were in the accumulation of mercantile wealth as the basis for capital investment in manufacturing, and the demand fbr goods and services complementary to sugar production and slave trading. To appreciate the role of the West Indies in British mercantile trade, we can note observations from the period, presented by Williams (1966, p. 53). In 1775, British West Indian plantations represented a value of f50 million and sugar planters themselves put the figure at f70 million in 1788. In 1798, Pitt assessed the annual British income from West Indian plantations at f4 million compared 162 with British earnings of fl million from trade in the rest of the world. In 1776, Charles Whitsworth made a complete compilation from offical records of import and export trade of Great Britain from 1697 to 1773. For 1697, the West Indian colonies supplied 9% of British imports, the mainland supplied 8%; 4% of British exports went to the West Indies, slightly less than 4% of British exports went to the American mainland; the West Indies accounted fbr 7% of Britain's total trade, the American mainland accounted for 6%. In 1773, the West Indies bought fewer British goods than did the Amer- ican mainland, but their superiority to the mainland as suppliers to Britain is striking. In 1773, nearly 1/4 of British imports came from all the Caribbean area, one-eighth from the entire American mainland; the Caribbean purchased more than 8% of British exports in that year, the mainland 16%. In 1773, 15% of Britain's total trade was with the West Indies, 14% of Britain's total trade was with the American mainland. The great seaport towns, Bristol, Liverpool and Glasgow, grew out of the West Indian mercantile boom. The slave trade was the basis of Bristol's rise in the eighteenth century. The value of slave trading in Liverpool eventually surpassed that of Bristol, and the latter city turned to the direct sugar trade. The sugar refining industry of Bristol was the most important manufacturing industry in the Empire in the late eighteenth century. In 1799, 20 refiners operated in Bristol, and 120 refiners could be found in all of England. Glasgow, too, was the site of sugar refineries, dating back to about 1650 (Williams, 1966b, pp. 73-4). The interests of refiners were those of an incipient manufacturing 163 class. They transformed the crude sugar processed on the plantation, into white sugar that could be stored. In the 1700's, duties on imported brown sugar were four times higher than those on white sugar. This policy underscored mercantile hegemony over planters; merchant houses strove to keep prices high, in opposition to refiners and owners of manufacturing and service industries related to sugar refining. The refiners of WestminSter, Southwark and Bristol com- plained to Parliament about the prohibitive prices of West Indian sugar and the resulting competitive prices of British refined sugar on the world market. Eventually refiners would protest mercantile exclusiveness, demanding the right to buy French raw sugar. But, throughout the eighteenth century, mercantilism--West.Indian planters and traders--prevailed, and the British government did little more than propose more English settlement in the West Indies to increase the supply of sugar and drive down the price of raw sugar imports. Other industries developed in Britain in response to the needs of sugar producers and traders, and, in some cases, from capital earned directly from sugar planting, trading and refining. Williams notes that capital from "triangular trade" connecting British manufacturers, African slavers and West Indian sugar producers financed James Watt's development and manufacture of the steamship. The manufacture of ships, transport materials, even slave chains, grew out of the needs of West Indian sugar production; Lloyd's insurance company dates from this period and was established in response to the needs of mercantil- ists and financiers to protect their investments in trade. These enterprises--sugar refining, ships, tools--were among the first of Britain's coming industrial revolution. But English 164 industry was, in 1783, "like Gulliver, tied down by the Lilliputian restrictions of mercantilism" (Williams, 1966, p. 107). Industry had to break out of the bonds of mercantilism; the price of West . Indian raw sugar to British refiners was only one mark of the conse- quences of mercantilism for budding British industry. The heightened contradictions of mercantilism were manifested in the deterioration of relations between planters of West Indian sugar and merchants; theirs was an unstable coalition, tenable through their mutual strug- gle against the forces of competitive, free-trade capitalism. Mercantile Class Relations 11: The West Indies The growing absence of the planting class in the West Indies left a system of class relations in exile from the metropolitan seat of power and influence. In the place of proprietors, representatives with the power of attorney directed the individual plantations and held political power within West Indian societies. Curtin (p. 16) states that "planting attorneys" formed a group of professional rep— resentatives; an attorney often managed more than one estate, some- times as many as ten to fifteen. The attorneys received about 5% or 6% of the sale price of each crop shipped from the West Indies, the use of the plantation "Great House" and servants, in addition to the profit made from a variety of illegal and semi-legal practices they could easily adopt. Curtin suggests that the hiring of attorneys to manage plantation affairs was still another drain on the profits of plantations. These surrogates were among the most wealthy men in Jamaica, owning and earning less than the proprietor, but guar- anteed a constant and sizable annual income (p. 16). 165 The overseer managed the day to day needs of the plantation; Curtin claims that attorneys might not visit the plantations more often than twice during a year. Also a white man, the overseer en- joyed power on the plantation, a steady, sizable income, and social status within the society dominated by sugar planting. The over- seers earned about f200 annually, in contrast to an attorney's pos- sible annual earnings of f8-10,000. Nevertheless, the overseer's income was more than adequate, with servants and housing provided on the plantation and a scarcity of consumer goods available on the island. Other whites worked on the estates, mostly performing the tasks of bookkeeping and skilled crafts. Curtin tells us that whites generally came from England, seeking to make their fortunes with neither skill nor experience. Wages were high, relative to the costs of living on the plantation, and white skin insured status in island society and steady employment. A quota of whites was required on the sugar islands by the Deficiency Laws, lest rebellious blacks easily overcome the white population. The political institutions of the islands were almost exclusively in the hands of whites. The executive government was managed by royal officials sent from England. The legislative assembly was restricted to property owners; property ownership was restricted to whites. 'The relationship between the legislative and executive branches of island governments mirrored the conflicting interests of planters and mer- chants. The planting class struggled to survive the physical exigen- cies of sugar planting; despite the number of his estates or thier location within the Caribbean region, the inevitability of soil 166 depletion stalked the planter. His interest was maximum profit from sugar production, thus maximum prices from British sugar merchants. And for these merchants, sugar was only one of many possible sources of profit, some of which conflicted with sugar planting and the sugar planter's demands for high prices. Similarly, the British Crown had many colonial responsibilities, and from each she wanted to derive maximum profits with minimal costs. The colonial governor had the responsibility to uphold the Crown's rights and ministry's policies, in particular to raise adequate revenues to support colonial expenses. The latter task led to inevitable conflict with the assembly, the members of which were reluctant to tax themselves. The assemblies generally resisted colonial intrusion into local affairs, and used various methods to restrain imperial power on the islands, including the refusal to vote the money for necessary expenditures until pol- icies favorable to them were initiated by the governor. In fact, the eighteenth century was a period of increased assembly power in opposi- tion to the royal executive.12 The towns of the West Indies were not well developed. Long- distance trade dominated the port towns, and these areas were peopled by merchants and other whites involved in international trade.13 The increasing numbers of manumitted slaves, particularly those of colored or Afro-European descent, populated seaport and inland towns, acting as petty traders and craftsmen. Hall (1972) claims that while pub- lished accounts about Jamaican society for the pre-Emancipation period are diffuse and imprecise (although numerous), they indicate clearly that the free Afro-Europeans constituted an important social class in the British Caribbean, and were members of the only racial category 167 to replace itself through natural increase. A large percentage of the free non-white population in Jamaica was of mixed descent, the progency of white and free colored, white and slave, free colored and free colored, or free colored and slave.14 The free colored population had the right to property ownership, and-thus political office, until the mid-1700's, when whites enacted laws to prevent colored ownership of property or ascent to positions of power and influence. In 1711, the Jamaican legislature excluded free Afro-Europeans from employment in political or public office; in 1713, the right to vote was abrogated; in 1761, Afro-Europeans were fOrbidden from buying or inheriting (from a white person) pro- perty of value in excess of a particular value (f2000). Other civil rights were annulled throughout the eighteenth century. Hall (1972, pp. 193-213) asserts that the opposition to civil and political liberties for the colored population was often racial; the white assembly members believed that racial equality was immoral. Others defended white social exclusivity because they feared an erosion of their own status. All shared a fear of slave revolts. The free colored group petitioned for a return of their rights on the basis of their past privilege, says Hall, and not for reason of the principle of racial equality. In 1830, all men were declared equal in civil and political rights, without regard to racial origins. It is interesting to note, however, that free Afro-Eruopeans migrated to towns, unwilling to directly support the plantation system. Those that stayed in the agricultural sector did not serve as laborers on plantations, but became proprietors of land and slaves, or shop- . keepers; townsmen became skilled in many areas, including carpentry, 168 masonry, as apprentices to long-distance traders, even lawyers and schoolteachers. It is clear that the goods and services provided by this colored group were often determined by the exigencies of the plantation system. Nonetheless, this middle strata of colored West Indians may have constituted a serious economic threat to the shaky mercantile plantation system. The free Afro-Europeans did not comprise a large or cohesive national bourgeoisie, but they challenged the traditional holders of land, capital and labor and made efforts to enlarge the domestic market for food, manufactured goods and services. The col- lapse of the mercantile system would thrust them in the position of a national bourgeois class with strengthened progressive elements. This may explain further the great antipathy of the white population of the West Indies towards the colored. The mass of inhabitants of the West Indies were black slaves. Their work was primarily on the plantations, ranging from the higher status domestic and managerial tasks to labor in the fields. They lived in "villages" on the plantations and farmed small plots and uncultivated land, for food and a small surplus that could be sold in the towns. The West Indian slave population could never replace itself through natural increase; malnutrition, poor working condi- tions, etc., depleted the number of slaves. It was less costly to planters to buy new slaves than to provide the conditions necessary for natural replenishment. The slaves exhibited extremely low levels of individual productivity. Waddell (p. 52) suggests that the sugar planter had to own one slave per plantation acre to assure prosperity. The value of slaves increased as the sugar lands grew less fertile. 169 For many years, stronger and more productive slaves were sold to North American plantation owners after a sojourn in the West Indies. After the British abolition of the slave trade in the early nine- teenth century, slaves were scarce and their value fOr sale to planters in North America and the Caribbean increased even more. Reexaminin the "Plantation Societyfz West Indian Class Relations and Dependent Development I have contended that the plantation structure is not an appro- priate conceptual alternative to class analysis based on the relation- ship of particular groups to the means of production. In Chapter I, I examined the conceptual weakness of the plantation thesis, including the following: 1) the focus on the organization of the plantation precludes an understanding of the class relations of those associated with the plantation, either at the site of production, or in the pro- vision of captial, or labor in the form of peasant production along- side the plantation; 2) because of this emphasis on organization rather than social groups, we do not have a sense of how the inter- action and conflicts of social groups constitute a dynamic of develop- ment in the metrople, 3) nor is the dynamic of development delineated for the satellite. These problems with the plantation thesis are most clearly man- ifested empirically in the consideration of the roles of two groups in the "plantation economy"--long-distance traders and manumitted slaves-~and in the discussion of the contribution to West Indian development of non-export or export-related enterprises. In the mid-nineteenth century, international mercantile inter- ests generally recognized the limitations of successful plantation 170 production in the West Indies, and sought more lucrative sources of wealth elsewhere. Although advocates of the plantation thesis recog- nize the abdication of mercantile capital from the fortunes of the plantation system at the beginnings of British competitive capitalism, they have tended to ignore the long history of conflict between plan- ters and merchants that accompanied the establishment and maintenance of plantation sugar production. Although theirs was a necessary I alliance, conflict over credit, prices, expansion, etc., was constant and, to a large degree, inherent to the relationship. Merchants and planters alike were driven out of the sugar business. Merchants were equally likely to differ among themselves, with shippers and with local traders, all part of the plantation "society" according to the structuralists. Clearly, there is a likelihood of misrepresenting the cohesion of classes in conceptualizations which associate the source of capital, the means of marketing and the unit of production itself when they are not formally part of a "firm." The most serious empirical problemswith the conceptual joining of British merchants to the plantation "society" derive from the in- stability of the merchant's attachment to a particular sugar planta- tion or to the plantation system itself. As noted, sugar planting and trade was only one source of wealth for most merchant houses. The latter invested money in the most immediately highly profitable; enterprise, abandoning failing industries or regions. But plantation sugar production required constant expansion to keep prices attrac- tively low to merchants. The planter who could not move, or move fast enough, faced a drying up of credit and supplies and possible foreclosure. The financing of sugar planting by merchant houses 171 meant a constant shift from one source of low priced sugar to ano- ther; in speaking of a merchant-planter coalition, we mean a union of particular, often prominent merchant houses, with a general class of planters, the members of which frequently changed. Manumitted slavesand free born Afro-Europeans were not wanted on the plantations as wage laborers, and preferred the autonomy of peasant agriculture, and petty trade and manufacture in the cities. Douglas Hall (1972) reports on the occupations of free Afro-Europeans in Jamaica in the eighteenth and nineteenth centuries. He contends that some Afro-Europeans engaged in agriculture, frequently as small plantation owners, buying slaves to work the land. But most went to towns, where they worked in a variety of positions. Free colored men were found in trade, as "hucksters" and "higglers," as shopkeepers. Some acquired skills and tools, as carpenters, masons, wheelrights, plumbers and other artisans. Others worked for white merchants and professionals. Hall notes that there were free Afro-Europeans who, with the privilege of education or financial resources, worked as journalists, lawyers,school Pouch Room .g .eocm_mv mucousH snowesea umcweuom we cowupmoasou one .— mpnop \\ cril elm suf‘ ass and Dial 193 Table 2. Jamaica: The Terms of Trade (Eisner, p. 257) 1910 = 100 Year Export Prices Import Prices Terms of Trade 1832 116 9'8 118 1850 115 84 137 1870 119 A 121 98 1890 126 92 137 1910 100 100 100 1930 111 132 84 critical problem with Jamaican agriculture is in the pattern of entrepreneurship itself. Why did the peasant not strive for self- sufficienty, producing food for consumption in the towns? I would assume the answer lay in both the ready availability of imports, and the highly profitable possibilities of farming for export and plantation work. Immediately after Emancipation, wages were very high on the plantations. By the 1850's, wages fell with the introduction of capital intensive technologyintolsugar production. But, as Hall (p. 171) notes, peasants could make up for the decline in wages by turning to the production of at least some cash crops. Eisner (p. 229) indicates that figures for peasant per capita gross profits increased considerably from 1850 to 1930, mainly as a result of their growing share in export production. As noted, peasant cul- tivation of export crops was possible by adaptation to small scale 194 production and techniques, rather than by improvements in the methods or organization of production. Furthermore, when plantation wages fell, wages throughout the West Indian economies fell, reducing the prices obtained for peasant-grown provisions. When the market for locally grown food was constricting, farmers were not inclined to experiment in further crop diversification, but to turn to the production of cash crops for export. In reference to Trinidad's cane farmers, H. Johnson comments: "The main attractions of growing cane were that it needed little skill, land was available, the cane had an assured market, but most importantly the farmer was guaran- teed returns" (p. 67). It can be concluded from this discussion of Jamaican food agriculture that a level of production sufficient to feed the pop- ulation and establish a constant and expanding base of capital extrac- tion for investment in manufacturing was never reached. The output and range of products grown were substantial, however, and suggest a strength to pure peasant agriculture (as opposed to peasant produc- tion oerxport crops) that rivaled export agriculture during this period. The plantation itself was weak at this time in Jamaica and Barbados and by the 1870's, in Trinidad and British Guiana. But export agriculture, the real foreign dominated challenge to food production, had considerable strength in the West Indian economy in the British competitive capitalist era. Turning to light manufacturing in Jamaica from 1846 to 1880, we find evidence that the development of petty crafts and trade also went beyond the level of the mercantile period. Increasing numbers of people were employed in carpentry, tailoring, etc., 195 and given the large numbers of services formerly provided by the plantation, both a cash economy and the variety of marketable goods and services inevitably expanded. Further, it appears from Eisner's figures that crafts oriented to individual consumers were more fre- quently taken up than those of service to the plantation or other enterprises, e.g., bricklaying, carpentry, etc. (Table 3). This trend reflects the demise of the plantation and other large export- oriented systems of production. Table 3. Number of Jamaicans Employed in Industry and Construction (Eisner, p. 175) 1844 1861 1871 1881 1891 1911 1921 1. Dressmakers, tailors, etc. N.S. 9715 13550 17507 22331 25139 28355 2. Shoemakers --- 808 1710 1803 1768 3147 3015 3. Butchers --- 151 368 403 511 1033 1038 4. Carpenters, etc. --- 5793 7922 10852 9181 9253‘ 8226 5. Blacksmiths --- 818 1432 1377 1185 1122 1051 5. Bricklayers, etc. --- 1757 2417 2527 2502 2850 2042 7. Other --- 12941 9073' 7339 9542 18153 17393 Total 18485 31992 35572 41952 47220 50727 51131 I .‘ Hall (1959) suggests that overall, the advances in manufacturing made during this period were not great. Furthermore, the towns were frequently rife with unemployment, as urban industry could not support a growing non-agricultural population. After 1850, a number of skilled laborers and crafstmen emigrated to Panama, and did not return. 196 The major problem that the emerging industrial bourgeoisie encountered in the West Indies during the British competitive cap- italist period was the inavailability of credit. Financiers and government in Britain would not support long-term projects in the dependent colonies outside of the category of public services and public works. Saving banks, holding the hoardings of laborers, small farmers, craftsmen, etc., made funds available to the Jamai- can Treasury, but not to private capitalists. Companies in the United States were not yet interested in investment in Jamaica, assuming that their capital could have been channeled into manufac-- turing with substantial domestic linkages. Inexperience and lack of political influence compounded the problem of capital scarcity (Hall, 1959, p. 154); schemes to grow tea, tobacco, cotton, and to manufacture silk, to mine copper, and to market Jamaican timber, all ended in disastrous or disappointing results. By the 1860's, the interest of local investors in attempts to establish new enter- prises in Jamaica had ebbed. A favorite investment became public works, for which Jamaican government loans were available. The most successful urban economic activity was long-distance trade-~the buying of sugar and other export crops from'West Indian farmers in exchange for imports of food and manufactured goods. The introduction of wage labor and extensive peasant agriculture both increased the volume of imports sold and the number of intermediate positions between buyer and seller. These trading establishments could also benefit fr0m the extension of corporate agriculture into rural Jamaica; Hall tells us that some of the new long-distance traders were also involved in sugar-planting (p. 223). He adds 197 (p. 228) that merchants were apparently among the highest income groups in Jamaica, based on accounts of a Jamaican of the period who was trying to change the tax laws. Their prosperity increased after 1846, probably because of lending to troubled estate owners. As Eisner's figures show (Table 4), however, the number of Jamaicans involved in commercial employment was never great. Table 4. Nunbers of Jamaicans in Conmercial Employment (Esiner, p. 165) 1844 1861 1871 1881 1891 1911 1921 l. Merchants 433 150 203 216 239 322 376 2. Shopkeepers * 1166 1774 2339 3131 3649 3587 } 2216 3. Petty Traders 437 1594 1175 1667 3573 4164 4. Clerks 1555 636 1132 1812 2242 3212 3694 5. Transport work 687 1105 1263 1282 2074 4193 3792 6. Other --- 620 342 565 1587 4795 5013 Total 4891 4114 6308 7389 10940 19754 20626 * Includes itinerant traders The number of long-distance traders never rose above 376, although these figures are deceptive, as they obscure the overseas participa- tion of British merchant houses in trade and production in Jamaica. ‘The numbers of petty traders and shopkeepers grew more rapidly, out- pacing population growth from 1861 to 1891. Tabel 3 reveals high rates of increase for those engaged in some areas of manufacturing and service, for example, dressmakers, tailors, shoemakers and 198 butchers. Yet, the number of carpenters, blacksmiths, and brick- layers grew less quickly and less extensively from 1861 to 1891, indicating the relatively low levels of development of manufactur- ing actually achieved in Jamaica of the British competitive capital- ist period. I The West Indian Colonial State and.British Competitive Capitalism During the period of competitive, free-trade British capitalism, the British loosened political contr01 of the colonized world, most notably in the Dominions, where the needs of British capitalism for capital goods markets, and the economic and political expectations of their immigrant populations, combined to make political autonomy necessary. In some of the dependencies, legislatures also gained greater powers, but with less approval from the Crown. The British government continued its resistance to colonial grants for development and welfare, in accordance with the competitive capitalist period's mood of anti-colonialism. In the West Indies, colonial legislatures grew in power, but no longer represented planter interests in the sin- gular way they had in earlier years. New social groups, including pri- marily Afro-European professionals, farmers, merchants and craftsmen, gained entry into legislatures andlbegan to make demands on the rev- enues of the central government, dsmands which competed with those of planters. These were chiefly in the areas of development of roads, warfs, ports and other facilities that aided non-plantation enter- prises and generally contributed to the rise of internal marketing. The planters mightily resisted these efforts, but figures from the period indicate an increased commitment on the part of the central 199 political authority to the construction of an infrastructure. The government also provided some poor relief and made a small contribu- tion to education (Eisner, p. 326). The revenues for these expen- ditures were taken from property taxes and custom, excise and tax duties. Towards the mid-years of the British competitive capitalist period, the West Indies reached a position of economic desperation. The world was in economic depression, and beet and other cane pro- ducers offered stiff competition to petty and large-scale producers of sugar in the West Indies. West Indian governments took loans from the British state; owing Britain about f.9 million in 1870 (Benians, 1959b, p. 197). From 1869-1878, the negative Jamaican balance of payments is accounted for, in part, by Jamaican government borrowing from numerous sources, with the backing of the Imperial government (Eisner, p. 283). In the 1870's, the Jamaican government also inves- ted abroad through the Government Savings Banks; Jamaica and British Guiana owned stocks in railways. Summary In this chapter, I have had three objectives. The first was to discuss differing approaches of Caribbean structuralists and tra- ditional materialists to the study of West Indian stratification and deve10pment: in particular, the definition of modes of production, the possibility of bourgeois revolution in satellite nations, and the expansion of an internal market. Alternative Marxian theories and analyses of these phenomena based on recent Marxian studies of imper- ialism and dependency were also examined. Second, I presented four propositions derived from specific 200 Marxian theories of dependency about satellite economy and society that describe changes in satellite systems of production, class rela- tions, dependent development, and the state, that occurred with the transition from metropolitan mercantile to competitive capitalism. Third, I have detailed these transitions in the West Indies, looking first at the systems of production, forms of class relations, dependent development, and the state as they were established in the British mercantile era, and as they changed with the British transi- tion to competitive capitalism. I maintained that the West Indies of the mercantile era were dominated by slavery and the sugar planta- tion, a combination of production and labor use that had “irrational“ features. British planters and merchants formed the most wealthy sectdr of the society, although planters were often not in residence there; lawyers, doctors and a few white plantation employees also held political and economic power over the mass of African and Afro- European slaves; a number of Afro-Europeans and other manumitted and free-born West Indians moved to the towns or engaged in other types of non-plantation production. Development was concentrated in the plantation sector, although slaves traded provisions in a small inter- nal market, and ex-slaves engaged in production of export crops and goods and services for the plantation. The colonial state controlled tightly the allocation of financial resources and held broad political powers in the area, in keeping with the mercantile view of colonies. With the adoption of liberalized trade policies by the British, West Indian plantations were sold, abandoned, or passed into receiver- ship. Production was too costly f0r competition in a market that lacked guarantees. Many planters and long-distance merchants left, 201 allowing a peasantry, local traders and manufacturers access to re- maining resources. These groups struggled with well-used land and little credit to institute small-scale f00d and commodity export production, and the manufacture of various simple goods. The inter- nal market grew. With the virtual collapse of large-scale planting, class relations changed. Remaining white planters, long distance traders, and professionals still had the greatest wealth and income, but nany in the national bourgeoisie became prosperous. In the competitive capitalist period, Britain grew tired of the political and financial commitment to her colonies and to colonialism in general. She allowed the West Indian legislatures more power in many spheres, power which fell into the hands of representatives of the national bourgeoisie as well as to white planters, lawyers, merchants, etc. 202 FOOTNOTES 1Petty producers of exports and goods and services directed to the export sector do not have the same class interests as large-scale producers, domestic or foreign. The struggles of these small-scale farmers and manufacturers against giant exporters introduce many changes in the course of capitalist development and may create condi- tions that encourage the rise of a progressive national bourgeoisie. However, conflict between export-oriented petty producers and large- scale producers have not been based on demands by the former for a total transformation of the system. 2The discussion here does not include regions, such as the Bri- F tish Dominions, that received European settlers who often produced f food and intermediary products to be sold to the regions of commodity export production. Wallerstein (1974b) categorizes these as semi- periphery societies. Sheridan (1969, p. 16) states that Britain was relatively unique in her use of "temperate zone" colonies to supply "tropical" ones and to absorb some of the latters' products. But, to some extent, the haciendas of Latin America played the same role as did the British Dominions. This form of large-scale agriculture was the basis of the production of meat and wheat to satisfy "the demand for agricultural products generated by the colonial mining or urban economy subordinated to the metropolis" (Frank, 1972, p. 26). Vilma"- 3Geert2(1971)recounts how the Dutch, through the East India Company, established both sugar estates and smaller units of raw material production in Indoesia. The small-scale systems of produc- tion were often regulated through restriction, quotas and fixed prices f0r products grown, and forced labor. 4Genovese (1969) argues that in the ante bellum South, labor was not very productive because of the carelessness and wastefulness of the slaves, and "limitation imposed on the free work force, on technologic- al development, and on the division of labor." These factors con- strained the planter however, only at the moment when his commodities were no longer competitively priced on the free world market. At this point, the lack of adaptability of slave plantations to improved technology--because of capital scarcity, the low levels of skill among slaves, a surplus of slaves for increasingly sophisticated technology-- marked the downfall of the planting class. At an earlier time, when soil was fertile, the low productivity of the slave was irrelevant; the aim of planters commencing production of commodity exports under conditions of mercantile preference and monopoly was to produce as much, as quickly, as possible. Costs could be high because profits were enormous, given the control over the market exercised by the mercan- tile state. Labor repressive systems were irrational only when polit- ical manipulation of the market could not be absolute, as was the case in the competitive and monopoly stages of capitalist development. 5Thomas' qualification that domestic capital accumulation is relatively limited in satellite nations is important, for some accumu- lation has been possible. In fact, as many scholars have demonstrated, 203 metropolitan investment in the Third World in the post-World War II period has often been joined with local capital (O'Connor, 1971; Evans, 1975-6). Cardoso goes on to contend that the dependence of some Third World countries, e.g. Brazil and Argentina, is no longer on capital, but only on technology. The fact remains, however, that the dependent country does not profit as it would if it had full con- trol over production; indeed, autonomous satellite development would involve different, more profitable types of industries than are now found in dependent societies. 6Since World War II, dependent nations have received high levels of foreign investment in manufacturing for the domestic market. Local capitalists have participated in this investment, reducing the satel- lite's dependence on foreign capital to some extent. This new invest- ment has not reduced satellite dependence upon imported food, capital goods and light manufactures. The growth of the internal market has been stimulated only to the extent that new investment in goods and services has been channelled to the foreign-national owned enterprise. This type of investment has all of the disadvantages of the provision of resources for raw material producing plants; the market is small and inelastic, further restricted by the tendency for multinationals to carry out parts of the production process abroad (Hymer, 1972; O'Connor, 1970). 7Theorists of "underdevelopment," following Frank, have empha- sized foreign control of production in Third World countries, studying the links between imperialism and "underdevelopment“ (see, for example, 0. Johnson, 1972). Yet, growth in foreign controlled sectors, and resulting inequality--the essence of underdevelopment--seem more simply to be examples of uneven development. Moreover, "dependent" and "un- even" development are categories that do not suggest totality, as does the structure "underdevelopment," and do allow for greater accuracy and precision in discussing the complexity of satellite economic trends in accordance with the history of metropolitan captial- lsm. 8 The interpretation of African slave labor as better suited to the tropics than European labor has been questioned. Williams (1966b, p. 20) argues that whites could and did adapt to the high temperatures of the tropics. The problem was that the expanding market for sugar, combined with the drop in productivity as land was stripped of its nutrients, necessitated ever higher levels of repression of the labor force. Indentured servitude was approaching the status and conditions of slavery. However, because of the developing ideology of white biological supremacy, whites could not be so completely subjugated as black slaves, particularly when the alternative of plentiful, cheap African labor was available. Waddell (1967) argues that the' climate was not a deciding factor in the rejection of white, European labor in favor of black African; the mortality rate for both Euro- peans and Africans was extremely high. He suggests that the prefer- ences of the planters were not really at issue; rather, the slave trade developing under the auspices of Spanish, British and Dutch merchant companies, made plentiful a f0rm of cheap labor. The African 204 slave trade took on a life of its own as a potentially enormous source of profit for the mercantile houses; the state relegation of conflicts and non-conformists to labor in the New World was simply not competi- tive with the aggressive tactics of private merchant capital (p. 44). QDespite British prohibitions, American supplies continued to penetrate the British West Indies, although the indirect routes and other problems encountered in this surreptitious method of trade in- creased the price of goods. The outbreak of war between the British and French caused the British to permit more American goods to reach the British West Indies. Williams estimates that in 1796, American exports to the British West Indies were three times the figure f0r 1793; during this time, British exports declined by half. In 1801, American exports to the British West Indies were nearly five times what they were in 1792 (Williams, 1966b, p. 122). 10Waddell (1967, p. 65) suggests that the French West Indies al- ways produced more food locally than did the British West Indies. The interruption of American exports to the latter resulted in more domes- tic production of food, although it never grew to levels sufficient to feed the laboring population, even after Emancipation. HWilliams (1966b, p. 92) adds that the planters threatened to increase the price of sugar to counter merchant threats of fore- closure. 12The absence of many planters from the islands added another dimension to the conflict between the Crown's representatives and the members of the assemblies. The absent planters sometimes had inter- ests in opposition to those of resident planters. Williams notes that when the Deficiency Laws failed to counteract absenteeism, local assemblies tried to confiscate large tracts of idle land owned by absentees and to redistribute them among small farmers. At the insis- tence of planters living in England, the British government opposed the assemblies' plans (p. 85). Waddell adds that since many planters found it cheaper to pay the fines that resulted from non-compliance with Deficiency Laws, the Laws became a revenue generating device for the local assemblies (p. 54). 13As noted earlier, for most of the eighteenth century, the North American colonies were important markets for West Indian goods and exported food and manufactures there. After the American War of In- dependence, this trade declined in importance, as the United States refused to ship goods in British vessels. 14A child was free if his/her father was free apg_legally claimed paternity. A person was considered 1e ally to be white after four gen- erations of intermarriage with whites Curtin, 1955, p. 43). 15I know of no attempts by dependency theorists or structuralists to explain West Indian state development. Best simply attributes the differences between mercantile political control of "hinterlands of settlement“ (Dominions) and "hinterlands of exploitation" (one type of 205 dependency) in this way. In hinterlands of settlement, "[t]he ethos is democratic and egalitarian.. .“ In hinterlands of exploitation "[m]ilitary government is provided by the metropolis" (1968, pp. 283-288). Beckford (1972) argues that state control in the West In- dies, and in plantation societies in general, has consistently resided "with the superordinate group (individual and then corporate planters) among whom economic and social power is concentrated.“ He adds that West Indian societies have historically had highly centralized govern- ment administrations (pp. 73-79). The history of politics in the West Indies is far more complex and needs to be studied fully. Scho- lars of the historical materialist school, most notably Eric Williams (1966 a,b) and Douglas Hall (1959, 1972) have tried to show the ways that class conflict was manifested in olitics during the eighteenth and nineteenth centuries; Eisner (1961 offers useful figures on the income and expenditures of the Jamaican central authority f0r the same period. These works do not rest on a coherent theory of imper- ialism that relates satellite state development to economic and polit- ical changes in metropoles. I have asserted that Marxian theories of the colonial and dependent state offer a broad treatment of the functions, autonomy and personnel of the satellite state, but are also weak on the relation of the satellite state to economic develop— ment in the metropole. The following discussion suggests possible theoretical directions such study might take. 16See Best (1968), for a useful discussion of the differing and shifting economic conditions of the dependencies (hinterlands of con- quest and hinterlands of exploitation) and Dominions (hinterlands of settlement). 17An example of the crude methods and inefficiency of British West Indian agriculture was the non-use of irrigation, long practised by the French in St. Dominique. Moreover, in 1832, less than 7% of plantation grofits were reinvested in Jamaican plantations (Ragatz, 1963, p. 59 . CHAPTER V BRITAIN, THE TRANSITION FROM COMPETITIVE TO MONOPOLY CAPITALISM Introduction In this chapter (V), I will discuss four historica1.proposi- tions about bourgeois capitalism in its competitive state, and Bri- tain's history of capitalist development. These propositions are based on Marxian theories of imperialism, and modified in terms of the history of bourgeois capitalist development and the Marxian method. The propositions relate to the causes of the transition from compet- itive to monopoly capitalism; the latter's characteristics; shifting trade policies; the predominant mode of monopoly imperialist expan- sion. By 1870, the capitalist world faced a new period of economic development and a quarter century of slow growth and crisis. The con- centration of production and capital in large corporations marked the transition to this new stage, with the consequences of monopolistic control of markets and resources by one or a few firms, and the ver- tical integration of phases of production. Corporations developed out of the earlier form of joint-stock investment, everywhere domin- ated by finance capital. Eventually capital accumulation within the firm brought about industrial and commercial independence from fin- ance capital. 206 k /—h .I.1 207 Britain, the premier metropole, encountered German and American competition in the world sale of capital goods at this time. These rivals to Britain had initiated the "new imperialism" of the late nineteenth century in order to politically safeguard sources of raw materials and labor and markets in the Third World, where Britain had long been dominant. Faced with depression and challenges to hegemony in the industrial and noneindustrialized worlds, Britain "i joined the imperialist drive, colonizing territories of Africa and the Pacific. The colonial solution to economic decline slowed the If 9 evolution of British monopoly capitalism. In the capitalist metropoles, the growing concentration of cap- ital led to new forms of imperialism. Capital investment--lending, investment in shipping, trade and overseas production-~displaced trade as a dominant channel for imperialist expansion. Capital in- vestment reinforced the burgeoning movement among the industrial pow- ers '0) control raw materials and markets in the economically back- ward areas of the world. In Britain, raw material producing corpor- ations were among the first to experience concentration of capital, the centralization of production and vertical integration. British (and American companies) invested in several West Indian industries; the economic vigor of worn-out and abandoned regions could be renewed because of the capital intensive methods employed by multinational cor- porations. During the transition from British competitive to monopoly cap- italism, the free trade of British goods was supplanted by protec- tionism. Industrial manufacturers recognized the comparatively high prices of British capital goods. The Dominions and dependencies 208 favored market guarantees for their own products and supported a sys- tem of mutual preferences within the Empire. Finance capital and sectors of British industry resisted the policy change from free- trade to protectionism, but eventually came to agree that the loss of British international industrial hegemony necessitated new trading practices. The shifting ideology of trade in Britain marked the transfor- mation of world capitalism, for no nation would again have the broad industrial superiority necessary to gain from a policy of complete free-trade. The high capital content of investment in industry and commerce encouraged national policies of protection; monopolies and overseas capital investment substantially altered the terms of trade in many industries. Theoretical Foundations The long depression of the late 1800's introduced new possibil- ities and constraints into the history of Western capitalism. The principal relation which developed was that of monopoly control of markets by some firms. Monopoly capitalism grew out of the dynamic of competition. "The concentration and centralization of capital that is character- istic of all industrial capitalist societies today arises out of, not despite competitive capitalism. It is the way the system moves through time" (Dowd, 1974, p. 45). As Adam Smith contended, compe- tition had a socially useful and humane result; the drive to cut costs and lower prices among producers would push out the ineffic- ient and make the concentration of capital and the centralization of 209 production difficult. But, this formulation worked only in the decentralized structure of early capitalism. And, even at that time, inequality of wealth among producers (and other sectors of the popula- tion) was marked, allowing some businesses to withstand and counter competition more effectively than others. The ability of the wealthy industrialist to enlarge the scale of production enhanced the firm's competitive strength. "Some of the smaller capitals disappear, others pass into the hands of the more efficient concerns which in this way grow in size. Thus the competitive struggle itself is an agent of centralization" (Sweezy, 1970, p. 255). Periodic downturns in demand furthered the concentration of capital and production. Those who survive capitalist rivalry do so by absorbing or by destroying the lesser firms. Capitalism is a predatory form of economic organization.. For Smith's optimism to have been well-founded, limits would have to have been set on the size of the bigger fish. Set by whom, the bigger fish? In the absence of any explicit institutions designed to control such a process--and Smith's laissez-faire capitalism excluded any such--the bigger fish became more and more immune to any constraints on their behavior or further growth. They are best able to respond effectively to technology, and are best able to survive intermittent blasts of depression (Dowd, p. 45). Within the framework of late nineteenth century capitalist development, technological changes hastened industrial centralization, vertical integration, and capital concentration. Developments in steel, elec- tricity, industrial chemistry and oil made the segmented, decentralized business structures of the industrializing economies obsolete. Large amounts of capital and a broad scale of production were necessary to exploit these scientific advances (Magdoff, 1969). From 1874 to 1896 Eur0pe was in the throws of depression. Fifty years of nearly uninterrupted boom gave way to twenty years of 210 'continuously falling prices and profits (Barratt-Brown, 1974, p. 171). The process of capital concentration grew rapidly in the 1870's in the industrial countries among financial houses, as Lenin had described. In England, the City of London dominated political affairs and invested heavily in the dynamic overseas sector of the economy. In the United States, "the great majority of industrial capitalists became tempor- arily dependent upon finance capital like that represented by the house of Morgan. Banks, like Rockefeller and Morgan, were able to control vast capital assets tied up in life insurance companies as well as security and profits derived from industrial plants such as Standard Oil and U.S. Steel" (Jones, 1971, p.288). Throughout the century that followed, economic power shifted from financial houses to industrial corporations, as Marx had forseen many years earlier (Marx, 1967, Barratt-Brown, 1974, p. 202). The transfer was quite rapid after World War II, helped along by the state's rising economic commitment to industry, and the great industrial profits made from several decades of militarism in the West (Barratt-Brown, 1974 p. 203; Mandel, 1968). Finally, agreements among industrialists and other capitalists to "protect, maintain or increase their rates of profits" furthered the centralization of production, its vertical integration, and capital concentration, by blocking competition from newer or smaller firms (Mandel, 1968, p. 401). These arrangements were varied in form, in- cluding those in which firms retained their independent identities but joined in price fixing, market allocation, etc., and mergers and trust formation, whereby firms grouped into a single corporation. Mergers and trusts have been vertical and horizontal, leading both 211 to the monopoly control of markets and factors of production by a few firms and the integration of many productive functions within one corporation. "Horizontal mergers lead to concentration of power in a given industry and to oligopoly; a few dominant sellers in an indus- try. Vertical mergers strengthen the hand of already large firms, while also creating higher barriers to entry by new firms" (Dowd, p. 68). Monopoly was the principal means of responding to economic de- pression, but other measures for protecting industry arose during the period of competitive capitalism. From the late nineteenth century, the state became more intimately involved in production by increas- ing its commitment to insure markets and prices for suffering indus- tries, a practice officially opposed during the height of industrial success. Protective and preferential trade agreements reappeared at this time as well, partially as a result of a downward cycle in the evolution of Western capitalism. Imperialism presented another means of expanding markets, one which Britain, long oriented towards international trade, readily embraced. The hegemony of capitalists involved in overseas trading, lending, and shipping, over other sec- tors of the capitalist class, influenced the British turn to imper- ialist expansion. The British state aided capital by politically securing economic rights to markets and factors of production through colonization. German and American capitalists, expressing a similar concern for market scarcity in view of British initiatives in seizing world markets, stepped up their attempts to end British economic hegemony in the non-industrialized regions through political means. Monopoly capitalism made possible new forms of imperialist 212 expansion. Trade between the industrial and non-industrial countries continues, even now, to be a major source of capital accumulation for metropolitan capitalists. But protection and mutual preferences within empires and trading areas reduced opportunities for unequal exchange, and, without substantial development in the satellites, their markets for all manufactured goods were limited (Mandel, 1968). Most nineteenth century capital export was in the form of portfolio i investment in companies involved in trade and raw material production overseas and government loans carrying government guarantees. About half of British overseas capital investment was in loans to governments or mixed public and private enterprises. Almost all French and German capital exports were in the form of government to government loans. The main incentive for investment of this type, contends Barratt- Brown, was the guarantee against loss of the original investment cap- italist by metropolitan (and some satellite) governments that was associated with most (1974, pp. 176-7). Other forms of direct and indirect capital investment--in raw material production, banks, overseas trade, and eventually in manu- facturing--grew in significance throughout this century. It was, however, direct corporate investment which embodied the thrust of monopoly capital development towards the concentration of capital and centralization of production within“ one industrial or comercial firm. For the period under consideration in this chapter, 1870 to 1930, British corporate development was in its beginning stages. Lenin saw the role of the "monopolies" in the imperialism of the 1880's and 1890's, although he incorrectly explained their financial basis and 1 the reasons f0r the "new imperialism." The oligopolies. in search 213 of markets and raw materials, gradually wrested control of capital from financial interests, thereby gaining hegemony in the interna- tional economy and elevating the importance of commerce and industry in relation to finance. In the last quarter of the nineteenth cen- tury [S]ome companies, like Royal Shell and Unilever, developed into multinational controllaswell as trans-national corporations. Others, like Standard Oil, General Motors, ICI or Imperial To- bacco, were owned by one group of nationals, but established subsidiaries in many countries: some wholly owned, some with only a majority shareholding by the parent company. These trans- national companies took advantage of the economics of vertical integration or exploited a monopoly in some product, patent or know-how (Barratt-Brown, 1974, p. 219). Monopoly capitalism broughtalmajor realignment in trade policies among metropoles and between metropoles and satellites. In general, the relationship between industrial strength and the seeking of lib- eral trading terms became less sure; no country, including the United States, has enjoyed or wanted the freedom to trade internationally that Britain had in the mid-nineteenty century. Free trade and the doctrine of the free circulation of goods and capital were thus routed at the very moment when this circulation had reached its highest point, through a universal system of convertible currencies. Monopoly capitalism has to protect its own internal markets from invasion by foreign goods; the basis of monopoly super-profits must be defended. It has at the same time to safeguard the monopoly of its col- onial markets from invasion by f0reign capital and foreign goods, for this is the basis of its colonial super-profits. The policy of free trade was first called in question in relation to agri- cultural products, when competition from cheap agricultural pro- ducts from overseas began to be felt. Gradually, protection- ism spread to industry as well (Mandel, 1968, p. 452). Industrial countries have adopted protective policies in trade with both developed and developing nations. Capitalist metropoles have tried to assure both raw materials and markets in Third World nations through mutual trade agreements. Many such preferential arrangements 214 were initiated in the depression of the last century, but the motiva- tion has more often been the need of raw material producing oligop- olies to control supply. The satellites have been equally eager to establish preferred status in industrial nations, given the numer- ous problems of raw material production and marketing. In trade among industrial countries, protectionism has been strengthened by the high cost of investment and production in the monopoly phase of capitalism, making the security of national markets essential. The need for products from the premier industrial country is less common than during Britain's rise, when she was the sole, efficient producer of many manufactured goods. Furthermore, tariff barriers have become irrelevent because of the capacity of large corporations to invest abroad in branch plants and subsidiaries. The dominant international metropole, the United States, has pressed for liberalized world trade off and on during the twentieth century, but she has retreated to protective policies at times of crisis and support f0r liberalization has not extended to all industries (Kolko, G., 1968; Kolko, J., 1974). International Depression and Monopoly Capitalism In the mid-1800's, Britain produced about two-thirds of the world's coal, about one-half of.the iron, one-half of the cotton, 40% in value of its hardware. However, even by the 1840's, Britain pos- sessed only about one-third of the world's steam power and produced even less than one-third of the world's total manufactures. Its chief rival was the United States. Britain was able to maintain its position in the production of cotton through the century, but by 215 1870, Britain had only about one-quarter to one-fifth of the world's steam power and less than one-half of the steel. By the early l890's, the U.S. and Germany had both surpassed Britain in produc- tion of steel. As a result, Britain feared losing markets to these competitors and sensed that the industrial giants of these nations might more easily secure raw materials and markets for capital goods, competitively or with state support. Thus, the battle for markets, raw materials and cheap labor taking shape between industries in metropolitan countries, was reproduced in relationships between indus- trial states. The U.S. and Germany joined in the scramble for colonies and markets, and favored high protective trade barriers for their own countries and preferential relationships with raw material sellers and buyers of their finished goods. British industry suffered from high protective tariffs in industrialized countries and needed an open door in uncolonized, undeveloped countries, particularly Africa. Underlying the British anxiety over the security of markets and supplies was the depression crippling the industrialized world in the 1870's and continuing through the mid-l890's. Maurice Dobb (1963) suggests that this period of economic crisis was a watershed in the development of capitalism. Before this time, capitalism had been vigorous and prosperous, subject to periodic depression, but sustained by tremendous technological innovation and business optimism; following this crisis, capitalism lost its competitive buoyancy and solved the immediate dilemma of underconsumption by the combination of monopoly, imperialism and political intervention. In America and Germany, the crisis was more serious. And as corporations folded, they were brought up by more prosperous competitors and financial powers. 216 In the U.S. in the 1870's, the rise of trusts was marked, leading to anti-trust legislation in the 1880's; in Germany, associations of producers in iron and coal industries were formed in the '70's with the support of the state, and proliferated to an estimated 400 in l905 (Dobb, p. 310; Jones, l97l). British industry became somewhat more concentrated than previously, and the state enacted price-output agreements.2 The Salt Union, United Alkali, Breinner Mond, J. and P. Coats, Lever Brothers all date from the Depression. But most firms remained small and highly specialized until after 19l9, when Britain began to exhibit more and more of the monopoly concentration and domination of finance capital that Germany and the United States had displayed late in the nineteenth century (Barratt-Brown, l963, p. 121).3 The form that the Depression took in Britain, its immediate causes there, and the structure of British industry led to a response based on imperial expansion. Dobb states that the depression in Britain was triggered by a curtailment of foreign investment and exchange opportunities. Prior to 1873, fbreign investment served as a safety valve against any tendency fbr the process of accumulation to outdistance the possibil- ity of profitable employment at home. From l867 to 1873, the safety valve was cut off when Egypt, Russia, Hungary, Peru, Chile and Brazil defaulted on a series of loans.. Capital was rechanneled to the home market, which collapsed in 1877. The result was an unemployment rate of l0%, continuing overproduction, and declining profit margins. Ex~ port demand also contracted, as did railway production orders. In the years 1867—l873, British foreign trade had increased by more than one-third; by l873, total exports had been 80% larger than they were 217 in 1860. But by 1876, British exports shrank (in value) by 25% com- pared with the peak figures of l872. Exports to the United States alone were halved. Despite recoveries in export figures in 1880 and again in 1890, it was not until the turn of the century that the peak figure (in value) of 1872-3 was surpassed. The decline of ex- ports was accompanied by a marked increase in the surplus of visible imports over exports (Dobb, pp. 300-313). As Hobsbawm contends, Britain could have launched a major re- organization of industry towards production for an internal market, a shift which did occur after the depression of the 1930's, that would have shielded her against cyclical declines and the effects of the competition from rival metropoles. Yet the success of British indus- try to this point had very much rested on exports, and it was this means of fending off the crisis which appeared most reasonable and cheapest to those British industries active overseas, the financial empire and the state. This renewed push towards overseas markets took the fOrm of colonization precisely because it was a defensive action. Since the rise of competitive capitalism, the most econom- ically powerful country has sought liberal terms of trade in order to increase the total volume of world trade; America does so today. Colonialism is a means of politically securing markets and raw mater- ials when natural economic advantage is working against an imperial power. Britain scurried to colonize in order to guarantee factors of production and markets against competition, but primarily for the longer term, as the rise of rival imperialisms meant a possible end to British hegemony that would not become absolute for several decades. It was in the area of capital goods exports that Britain most feared 218 American and German industrial power, and here the dependencies were of little value. However, in both the sale of capital goods and in- vestment they provided a kind of cushion for faltering British finan- cial and industrial interests. Moreover, they were great buyers of textiles, still Britain's chief industry, and could be counted on to purchase large quantities of British light manufactures in the time fbllowing colonization and in the uncertain future. And this fact underscores the most significant aspect of British economic problems during the last quarter of the nineteenth century-- that Britain had begun an economic decline which was to extend over a seventy year period. She had the productive organization and tech- nical facility of an older, less flexible capitalism; and in being forced to exchange an informal empire over most of the underdeveloped world fbr a formal empire over one-quarter of it, she had backed her- self into a corner--continued emphasis on export industry, increas- ingly of consumer goods, with a limited number of markets, and re- stricted ones at that. The depression of 1873-1896 ended with a major rearrangement of international economic power; during the de- pression Britain had ceased to be the 'workshop of the world.‘ She was now one of three great industrial powers, and in some crucial respects the weakest (Hobsbawm, 1969, p. 127). Depression and the "New Imperialism" Britain did not begin the great search for colonies, but she was compelled to join in the recent surge of growth of American and German capitalism indicated by their booming export sales and their 4 own drives for colonies. Both Germany and the United States had 219 initiated industrial capitalism, like Britain, behind the screen of protective tariffs. As they reached the state of establishing in- dustries dependent upon raw materials, they naturally sought colon- ies, in defense of one another and Britain. The development of oli- gopolies increased inter-firm competition and drew the state in to secure and protect markets and sources of raw materials through pol- itical means. For the United States this represented a departure from contemporary thinking about colonization; the United States had long expanded within its borders, controlling a massive frontier ripe with resources and potential markets. Americans sensed that Euro- pean empires fell, in part, from the costs of supporting a military machine to keep colonies in order, and the dangers inherent in the existence of a standing army, subject to persuasion from competing political groups. Public opinion opposed colonies. But the Depres- sion of the late nineteenth century convinced politicians, business- men and the American public that continued capitalist expansion re- quired movement beyond the frontier. To a considerable extent, the United States acquired fbreign markets and factors of production in the 1890's through political and military maneuvers that fell short of formal colonization. Her economic and political weapons were made more potent by the lack of metropolitan competition in the Hestern hemisphere. Her unparalleled economic self-sufficiency largely obviated the need for fareign raw materials, at least fOr the time being; her real interest lay in markets fOr her commodities. And in her natural spheres of influence, Latin America and the Eastern Pacific, she acquired numerous markets during the nineties and early part of this century (Jones, 1971. pp. 228-237). 220 Germany, France and Italy all competed with Britain directly for influence in Africa and the Western Pacific. The consequence was the partition of these areas by the metropoles, and "balkanization" of Africa that has so disrupted traditional African economic and social patterns. By agreement with other European forces, Britain was granted areas of east, west and south Africa, close to the regions in which she already had interests, and serving as a door to the in- terior. Four charter companies were organized to penetrate these areas politically and economically. Gradually, plantations and other private and public means of exploiting their mineral and agri- cultural wealth were institutionalized, and the territories became Crown colonies (Benians, l959a, p. 6). In Asia, Britain annexed Burma and subjected to her control the Malay peninsula and Baluchis- tan. The public support necessary to carry out this imperial expan- sion developed slowly in Britain as people began to associate econ- omic recovery with imperialism. As Benians asserts, "To have assumed control of immense areas of tropical Africa and groups of islands in the Pacific would have been repugnant to mid-Victorian statesmen anxious to be rid of the responsibility and the cost of governing distant colonies and primitive (sic) peoples" (p. 6). The Liberal Party, led by Gladstone, dominated British politics through the 1880's and their policy continued to be an opposition to further colon- ization and the economic and military self-reliance of the nations already under British rule. They wanted to remain "little England" without the responsibilities of Empire. The Conservative Party, led to power by Disreali in 1874, also rejected the expansion of the formal 221 Empire, with its attendant costs. But he recognized the source of' international, economic and political power embodied in the Empire and disliked the increasing efforts of the Dominions to achieve fuller self-government despite the liberal commitment to colonial (Dominion) self-rule. From 1880-85, the Liberals, under Gladstone, ruled with a policy of "consolidation," "inspired partly by a doc- trinal objection to domination over foreign races," but mainly by a conservative fiscal policy. Gladstone condemned adventures abroad as "gratuitous, dangerous, ambiguous, impracticable" (Robinson, 1959, p. 127). Thus, Liberals and Conservatives agreed that to increase imperial commitments defied sound fiscal policy, and courted finan- cial collapse and political unrest. The "forward" school began to gain power in parliament during the 1880's. The proponents of this position held that existing imper- ial commitments could be protected from foreign encroachment only by formal extensions of British power. Forwardism cut across party lines, but tended to draw more conservatives than liberals. Hhen, during the 1880's, the continental powers challenged Britain mili- tarily, commercially and financially, a struggle took shape between the Gladstone upholders of anti-expansionism and leaders of the for- ward and expansionist positions. In the early stages of this con- flict, the fonwardists were known for their opposition to foreign annexations and to the acquisition of more than a small number of dependencies. But, by the late 1880's, the forwardists, federationists, export industry and financial interests, and humanitarians joined to press for the seizure of new tropical colonies for future commercial and philanthropic development. "If in the eighties British imperialism 222 was the product of chance and the devious opportunism of a few strong personalities, it became progressively during the decade a popular nostrum for curing depression and unemployment, for easing national insecurity and ensuring future greatness" (Robinson, p. 180). Support for the new imperialism eventually spread across all social classes. Barratt-Brown suggests that the working class dis- played imperialist sentiment even in the 1870's; Disreali was the first politician to see that the Liberal Party's appeal to trade unionists was best countered by a mixture of social reform and im- perialism (Barrett-Brown, 1963, p. 92). Indeed this relationship became one of the underpinnings of Labour ideology in the twentieth century. Social Darwinist ideas, then gaining currency in Europe, encouraged a humanitarian rationale for imperialism, which became the primary reason for intellectuals' support of colonization. Pro- ponents of this position favored the establishment of government bureaucracies in the new dependencies and missionary expeditions to civilize and Christianize the benighted masses. They fostered a progressive turn in British foreign policy towards the dependencies, and, for the first time in imperial history, the government made efforts to improve the quality of life of people in the dependencies. Rather than leaving the fate of these areas to the whims of private capital, the British state advocated the betterment of health and educational facilities in the nominal interest of the inhabitants of these colonies. There can be no question that this British policy greatly benefited those sectors of industry and the financial com- munity committed to overseas expansion, for it allowed a small mar— ket for capital goods to develop. But the original thrust for this 223 approach came from a "liberal" reading of Darwinian thought by the intellectuals and humanitarians of the day. The assumption of responsibility for economically less advanced peoples in the colonies was seemingly incompatible with the dominant ideology of the free-trade period. The disastrous British foray into southern Africa in the Boer War in the late 1890's renewed skeptic- ism about the ultimate benefits of costly and troublesome colonies. But, having just annexed large areas of the Pacific and Africa, where people were poor, and were not likely to industrialize, Bri- tons seized upon the humanitarian impulse to better the lives of non-white inhabitants of the dependencies. The idea received its most important reinforcement in the efforts of Joseph Chamberlain at the newly constituted Colonial Office. He persuaded the British public that aid was necessary for the development of the dependencies, the West Indies in particular. He argued that imperialism was potentially beneficial to a Britain in search of markets, and to the dependencies. He initiated a program to encourage economic growth in the colonies, through better terms of trade for the dependencies, promoting the investment of private British capital in colonial development, and securing British grants-in-aid to establish colonial bureaucracies and minor improvements in the health, welfare and the infrastructures of the colonies. He also tried to make more efficient the colonial bureaucracies at home and in the colonies; and, through the Colonial Loans Act of 1899, Chamberlain facilitated the issuing of advances from the British treasury for colonial rail- ways, irrigation and public works. The Colonial Stock Act of 1900 enabled colonies to borrow on favourable terms at the London Stock 224 Exchange. Although British policies in the dependencies in the late Victorian age marked considerable advances in official thinking about this sector of the empire, they did not result in a significant change in living conditions in the dependencies, nor could one think, even then, that these programs would turn these areas into industrialized nations. As Madden (p. 383) contends: "...to Chamberlain and his generation, the paramountcy of native interests appeared an absurd doctrine. Civilization itself was an acknowledged good, a trust for the whole world." Chamberlain's policies towards the dependencies, in fact, seemed to make more distinct a contradiction of imperialist relations, by creating an indigenous intermediary class of bureau- crats and administrators that were among the leading sectors demand- ing colonial political and economic rights during the first half of the twentieth century. Monopoly Capitalism and Imperialism The "new" imperialism of the 1890's brought prosperity to Eng- land until the first Norld War. The growth of the economy at this time renewed people's faith in capitalism and free-trade principles.5 Foreign capital investment showed renewed strength in the 1880's under the impulse of the recent-colonization, although, ironically, the investment market shifted from EurOpe and America to South Amer- ica and India.6 This surge was fbllowed by a decline in the 1890's and expansion again after 1896, with a great boom in the three years preceding the outbreak of the war. After 1900, British capital went primarily to Canada, Argentina, the U.S.A., Brazil, Chile and Mexico, 225 and in smaller amounts to Egypt, East and West Africa, India and China. Much of this investment was in mining, plantations, and infra- structure. And, as Lenin observed, financial institutions were coming to dominate private foreign investment, through loans to colonial states and the finance of trading companies, shipping and raw mater- ial extraction. In 1906, Hobson saw a new development in investment in manufacturing and industry abroad: in textiles, iron and steel and paper in Canada, in jute in India, in Russian iron and textiles. The latter remained, however, a relatively minor part of total Bri- tish capital investment abroad until after World War II. In 1906, capital export had surpassed (in relative terms) the previously high levels reached in 1872 and 1890. In 1911 and 1912, up to 30% more capital was exported than during the whole decade 1890-1901; private - overseas capital exported in 1913 reached the level of f225 million. On the eve of World War I, one-half of British capital abroad was in colonies and possessions and of the remainder, a very high propor- tion was in North and South America (Dobb, p. 313). Hobsbawm esti- mates that by l913, Britain (the state and private capital) owned perhaps f4,000 million worth of property and productive capacity abroad; France, Germany, Belgium, Holland and the U.S.A. combined held only f5,000 abroad (Hobsbawm, 1969, p. 152). The major source of Britishqoverseas investment capital was banks which financed joint stock and limited liability companies operating abroad. This hierarchy of capital control would change as the large corporations accumulated capital themselves. "With these international sources of additional capital at their disposal, cor- porate managements are to a greater or less degree freed from their 226 dependence on the market for new securities as a source of capital, and by the same token they are freed from their dependence on bankers" (Sweezy, 1970, p. 267). But in the last quarter of the nineteenth century in Britain finance capital dominated industry. Foreign investment in joint-stock companies in the 1850's and 1860's contributed to growth in the number and holdings of London banks. The number increased from 60 or 70 in the 1850's, to more than 120 in 1870, mainly through the arrival of some 40 imperial or over- seas companies. The Companies Act allowed the incorporation of banks and limited liability of branches of British banks being set up in the colonies fbr transactions of British companies operating there. The Bank of England was the only reserve bank in the Empire, and held the reserve sterling of many of the branch banks wanting easy access to gold. In 1866, there were 28 colonial joint-stock banks with London offices (Benians, 1959a, pp. 196-199). The degree of centralization of production and vertical inte- gration of companies operating abroad remained limited in Britain of the late 1800's. At this time, many small companies collected the individual savings for investment abroad (Benians, 1959b, p. 183). In the 1880's, the sale of issues from joint-stock companies increased quickly; plantation and mining companies financed by companies floated in England were playing an increasing part in the deve10pment of Empire (Benains, 1959b, p. 196). The West Indian sugar industry was controlled by managing agencies of metropolitan firms in the late nineteenth century. During the same period, United States and British firms, growing out of shipping companies, became involved in banana production in the Caribbean and Central America. In Ceylon, tea 227 lands fell to managing agencies rapidly from 1890 onward. The giant corporations, fully integrated horizontally and vertically in one firm, and possessing internal stores of capital, generally emerged in the early part of the century. The Australian based Colonial Sugar Refining Company began producing raw sugar in Fiji at this time. In 1910, Dunlop established its first rubber plantation, and by 1915 it had formed Dunlop Plantation, Ltd. In the 1930's, Tate and Lyle established itself in the West Indies (Beckford, 1972). Other cor- porations that operated overseas arose through mergers in the 1920's and the takeover of bankrupt finms in the 1930's: Unilever's,. Brooke Bond Tea, Consolidated Zinc, United Molasses, Londin Zinc Corporation, Cadbury Distellers. British investment in shipping also increased during this per- iod; in the later 1850's, British ships carried about 30% of the cargo entering France and the U.S., and by 1900, they carried 45% of French cargo and 55% of American cargo. From 1880-95, Britain had a greater share of traffic of the high seas than at any other time in her his- tory (Benians, 1959, b, p. 204). Shipbuilding and shipping became a part of the complex of interests--banks, trading companies, mining and agricultural concerns--firmly committed to the British Empire. The recognition of metropolitan responsibility for the welfare of the dependencies had the inevitable and, perhaps, intended conse- quence of drawing the British state even further into the affairs of private capital operating abroad.7 The government, through the Crown agents of the Colonial Office, sought the services of private compan- ies to develop the commitments made by the Crown in establishing a colonial infrastructure and hugely profitable schemes, such as mining. 228 The exploitation of the colonies, which had been recently performed by merchant companies, was now carried out by the Colonial Office. Landowning, agriculture and mining fell increasingly under the do- main of the state, rather than private stock companies. In both cases, however, the state stood as a kind of agent for private cap- ital, assuming the costs of exploration, construction and adminis- tration, even production itself, and allowing many of the more pro- fitable related means for capital accumulation--shipping, trade, insurance--to fall to private companies (Barratt-Brown, 1960, p. 43). In particular, the building of railroads, docks, steamships, water- works, etc., all necessary to the successful exploitation of export crops and minerals, was deemed too expensive by private capital. Even in India, then the most profitable single colony, the state had to make a financial commitment to construction to lure industry, merchants and financiers. Britain was also becoming a creditor on a large scale for the 44 colonies and protectorates, most of which were now permitted, for the first time, to borrow from Britain. What they borrowed was gen- erally used for the infrastructural components necessary to success- ful production on plantations and in mining. The British government also had holdings abroad in the form of railroad securties, and now, with the profits from mines and plantations and with the interest from lending, earned considerable revenue in the period 1900-1915. Tables indicates the various types of British overseas investment from 1913 to 1934, and reveals the rising proportion of British investment in government stocks from 1913-1934, as increase from 30% to 44%. Of these, an increasing percentage of the total was lent to or invested 229 Table 5. Character of British Overseas Investment, 1913, 1930 and 1934 Types of Stock 1913 (%) 1930 (%) 1934 (%) Government stock 30 42 44 of which Empire 21 32 34 Foreign 9 10 10 Railways 41 24 24 of which Indian 4 3 3 Other Empire 8 7 7 U.S.A. 16 l 1 Other Foreign 12 13 13 Public Utilities and Shipping, etc. 5 6 6 Commerce and Industry 6 7 6 Mines 7 4 5 Other Raw Materials 3 9 8 Banks and Finance __8_ __Z_ ___Z 100 100 100 Total in Millions of Pounds 3763 3425 3414 Note: Total includes only quoted securities, leaving another f3OO million unquoted. (Barratt-Brown, 1963, p. 153). 230 in countries of the Empire; foreign countries received substantially less. This geographical shift of British government overseas invest- ment is consistent with the withdrawal of all forms of British imper- ialist exploitation into the politically secure Empire. Of all forms of British overseas investment, government stocks grew most rapidly from 1913 to 1934, and constituted the largest percentage of British overseas investment by 1930. As the world great creditor, the Bri- tish state (along with private finance capital) helped to stabilize Britain's balance of payments when, after the 1870's, the balance of trade suffered a constant deficit. From 1870 to 1914, commodity exports also rose (in absolute terms), slowly in the first years of recovery after 1896. The Empire took a slightly higher percentage than previously; from 1871 to 1895, British possessions took the following percentage of total exports: 1871-5 22.7% 1987-80 24.6% 1881-5 26.3% 1886-90 25.8% 1891-5 25.2% The percentage remained steadily at about one-quarter of total exports until the eve of World War I. The composition and destination of British exports reflects the narrow market for capital goods in the dependencies. The Empire took about 4/5 of apparel and shoes, a small part of the coal, about 1/4 cotton twist and yarn, 1/3 of the iron and steel, 1/3 of the hardware and cutlery. The Empire purchased about 1/3 in Value of steam engines and about the same percentage of machinery. Many of the commodities related to industrial production 231 were exported to the Dominions. Britain's chief imports were food, raw materials for industry and manufactured articles. The Empire contributed almost nothing towards the last category. Wheat was purchased from the U.S., India, Russia, Australia and Canada; bacon, ham, beef and preserved meats from the U.S.; butter and margarine chiefly from Denmark, Holland, France and Sweden; cheese from Canada, U.S.; India and Ceylon pro- vided about three-quarters of Britain's tea; India sold her rice; sugar came mostly from Europe and some was purchased from the West Indies and Mauritius; raw cotton was exported from the U.S. and Egypt; dye and jute were sold to Britain by India; jute was purchased also from the U.S. and Australia. British South Africa, Australia, Spain and U.S. sold copper to Britain; Australia exported lead, silver, ore and some tin; Europe sold wood and timber to Britain; Australia, New Zealand and South Africa exported wool to Britain. Britain's most important trading partner during the last quarter of the nineteenth century (based on import and export figures together, but excluding bullion and specia) was still the United States, fOllowed,. in order, by France, India, Germany,Australia, Holland, Belgium, Russia, British North America, Sweden, Norway, Spain, China, British South Africa (Benians, l959b, pp. 204-5). Free-Trade or Protection? In 1896, Chamberlain instituted an inquiry into the progress of foreign competition with British exports in countries of the Empire. Apart from India, which still bought primarily from Britain, foreign competitors had made inroads into British colonies and possessions. 232 Competitive imports rose from 26% of imports purchased by Empire countries in 1884 to 32% in 1892, confirming the fear of British overseas business interests that other industrial countries threatened British hegemony. It also revealed the paradoxical position Britain fbund herself in during the period following the acquisition of the African and Pacific dependencies. Her original purpose in these con- quests was the protectionirfsources of raw materials and markets. In terms of raw material imports, the dependencies were useful and a guarantee for the future, but were relatively limited in terms of in- vestment and market potential. Their utility in both of these realms increased over time, but in the late 1890's, in the face of increas- ing overseas competition, Britain needed greater market guarantees, particularly from purchases of British capital goods, i.e., the Dominions. The contrasting positions of Dominions and dependencies in terms of the purchase of British exports is revealed in Table 6. Canada (British North America), and Australia and New Zealand together, purchased more goods from Britain in 1870-4 than any singlg_country except India, always an exception among dependencies because of its large market. The percentages changed somewhat between 1870 and 1894, however, indicating the increasing role of the Cape and Natal in the British Empire; the latter purchased a greater percentage of goods from Britain than did Canada. Australia and New Zealand continued to be large purchasers of British goods, and, like India, increased the percentage of goods bought from Britain between 1870 and 1894. The concern of British officials and industries producing for overseas markets over the sale of British goods, accompanied a growing conflict within the higher circles of the Birtish state and financial- 233 ANFN .e .emme. .mcnvcomv m.- m.m ¢.F p.“ m.~ o.o ~.m encam— m.- o.m e.p m.m m.m m.o m.~ mivmwp m.m~ n.~ e.— ~.m m.m e«_ m.~ eiowmp P.- o.m ~.p m.“ m.m m.p w.~ A mimump o.- mm o.p ~.m n.¢ m._ o.m elonmp magmasu pouch eo mmmpcoucma m.mm m.¢ m.m m.- e.m m.F c.m eiommp o.mm Fee e.~ m.m_ ~.o~ ~.F ¢.m miemmp mém mé o.~ 92 Yo m; m.m 783 _.mm ~.m m.~ m.F~ P.m m.P m.m mimnmp w.m~ m.e ¢.— m.w o.m m.p o.m eioump mcmwmmwwmoe mcmwmmwwmoa papaz avocH neopomN 3oz mmwucu muwcms< Pause ewguo new mama mwpmcum=< “mm: cmmuwsm :ugoz gmvuwgm pmscc< mmncm>< mugoaxm pouch.wo mmwucmucma cpuupgm op montage oswnsm ac masons” “meowmmommoa gmvuwcm op soum:_x weave: soc; ouauogm gmwuvgm mo muconxm pozcc< cum: .m.w~nmh. 234 industrial complex. While industrial interests had held thier own during the last quarter of the nineteenth century, London, the fin- ancial center of the world, triumphed from 1870 to 1915. Investment in trade, lending and insurance had become the pivots of the Empire. Domestic and overseas production was increasingly vulnerable to compe- tition from Other industrial powers in the British and in the inter- national market. The new Empire of the 1890's provided raw materials and markets for a long period of time, and indeed, forestalled the inevitable. But the forces of the financial empire achieved a new supremacy, both as a result of investment and trade with the new dependencies,and, perhaps more significantly for future British devel- opment, in the Dominions and South America, areas in need of capital for their nascent industrialization. The emergence of finance capital during this period is extremely important, fbr it foretold the future, dominant conflict in the Bri- tish economy--that between industry, particularly industry producing for the home market, and financial capital (Block, 1971; Barratt- Brown, 1960). This conflict took the form of competition for state influence that was first evidenced in the early twentieth century debate between those favoring free-trade principles and those endors- ing trade barriers and imperial preferences. The home market had suffered in the imperial battles waged by the British state for industry and finance, and against foreign compe- tition. Gross investment income rose from 4.5% of national income in the 1870's to about 9% in 1910-13. But foreign investment con- tinued to exceed domestic investment; in the great boom of 1911-13, 8 twice as much capital was invested abroad as at home. By 1913, 235 investment abroad was almost one-third of all holdings of British investors (Barratt-Brown, p. 93). Industry in general suffered from a desperate need for reorganization and modernization. After 1875, a new industrial technology had emerged based on new sources of power and new materials; as Magdoff (1969) notes, chemistry, electricity, steel and oil were the products of a scientific revolution in indus- try. Britain's structure of small and mediumesized, specialized productive centers militated against the successful adoption of these innovations, particularly at a time of depression when little capital was available for experimentation and change. Industry in America and Germany was centralized, and benefited from state support in the form of high protective tarrifs in America and cartelization in Ger- many.9 British markets were not protected by tariffs or other econ- omic safeguards, and British firms faced duties on exports of 10 to 30% ad valorem. In the 1880's, Britain's chief exports were machinery, ships and rails, made from her iron and steel, and textile manufactures from imported cotton and wool. These industries provided employment for half of her population and gave her worldwide supremacy in exports. But the British economy had come to rely on these few staple indus- tries which were dependent on foreign markets, and her superiority in these markets was steadily disappearing. While rails were made of iron, until the late 1870's, Britain enjoyed a monopoly of the world export trade. But she suffered a rapid fall after 1877 with the extension of steel making to the United States, Germany, France and Belgium. By 1896, Germany and the U.S. surpassed Britain in steel production, and the U.S. was the greatest exporter of iron 236 and steel. Both Germany and the United States were developing mer- cantile marines and considerable sea power, forcing a decline in British merchant shipping.10 Britain retained her superior position in cotton trading, although that too was declining. Furthermore, cotton was not a growth industry; its survival depended on the long term inability of some countries to produce their own textiles. The refusal of Britain to reorganize industrially meant that cer- tain societies, i.e., the dependencies, had to remain undeveloped if they were to serve British industrial needs. At this point, Britain still wielded the political power to prop up its capital goods industries by forcing exports upon the Dominions. And, Bri- tish industry became increasingly convinced, by German experience in particular, that a more direct relationship between the state and capital, expressed in an imperial customs union, would save British industry. Those seeking protection at home and preference abroad joined to demand modifications in free-trade policy. The reform interests included the great landlords (seeking protection against American imports) and leaders of heavy industry, in particular, steel, who were faced with German "dumping" and severe American competition. They were led by Joseph Chamberlain, champion of the “Empire," against the Liberals, cotton industry, coal miners, shipbuilders, engineering employers (who favored cheaper German steel), and the Trade Union Congress (which feared the high cost of preferred con- sumer goods). In the elections of 1906 and 1910, the free-traders commanded parliamentary majorities. Barratt-Brown contends that Chamberlain was defeated by the City of London, which dominated 237 the British economy, no longer by financing manufacturing, but by the issue and promotion and management of foreign loans from broker- age and insurance, and from the issue of bills to finance trade throughout the world (pp. 104-6). Free-grade benefited them, as it kept the level of international trade high. The retreat of Britain into an imperial preference scheme would increase the already marked tendency of metropoles to operate within formal and informal customs unions. Furthermore, the shifting of state concerns inward meant a loss of influence to finance capital and a general move away from the maintenance of Empire. Such a change was particularly serious for British bankers and traders, because domestic industry was so underdeveloped it would need extensive, long-term state help. On the other hand, trade was now so overdeveloped, that it too re- quired constant support to survive. Domestic industry eventually scoreda victory in this battle, inevitably, as the trade and finance rejection of tariff reform was based on the perception that British state efforts in favor of trade could secure Britain's international economic superiority indefinitely. In fact, tariff reform, like recent colonization and the supression of home industry, was an action that could achieve continued British hegemony, although it was ana- thema to those who benefited most from it. Tariff reform was exactly what trading interests needed, and it proved useful, as they continued to dominate the British economy. Nevertheless; it was a stop-gap measure, serving only to maintain existing markets, and did not pro- duce dynamic expansion. At the same time, the Dominions were seeking greater political autonomy and preferential treatment by Britain for their goods. These 238 nations had been forced, for years, to buy British imports because of the latter's natural competitive advantage. As early as 1853, Canada questioned this unequal relationship and pressed for prefer- ences. Britain gradually permitted the Dominions to institute their own commercial policy with other nations, on the condition that such agreements did not harm other members of the Empire. The Dominions began to institute tariffs, first as a means to collect revenue, as Britain did, and then, increasingly, to protect domes- tic industry. British policymakers were willing to consider the application of preferences for Dominion imports, but insisted on mutual preferences, which were bound to hurt Dominion industry. The second half of the nineteenth century was a time of public hostility to the suspension of free-trade principles and opposition to policies primarily advantageous to the colonies; free-trade meant continued expansion of then hegemonic British industry and cheaper comnodities for the British consumer. Even in the late '90's, as the inevitable retreat of Britain into her colonies took shape, most people were “free traders," and there seemed to be not the slight- est chance of a reversion to protection. Canada, Australia and New Zealand continued to demand preferences; in fact, Canada adopted preferences for British goods, but Britain would not reciprocate, despite entreaties by Joseph Chamberlain. In 1910, a Royal Commission recomnended that the colonies be permitted to establish preferences among themselves. Thus, the 1900-1915 period marked 1) the British refusal to adopt any form of Imperial preference, even with the relative contraction of the export trade and expanding markets in the Dominions and colonies, and 2) the gradual separation of self-governing 239 Dominions from the imperial treaty system and the development of independent commercial relations with foreign countries based on protective tariffs, even when detrimental to Britain.n World War I exacerbated Britain's economic crisis, and by the 1932 Ottawa Conference, British industries and the public were fully committed to imperial preference, whatever the costs to the consumer. It became ever more eVident that imperial policy, in particular the British conversion to a pro-imperial stance in the 1880's and 1890's, was inseparable from tariff reform. Many trading activities, in- cluding some aspects of finance, shipping and marketing, were ab- sorbed into the integrated monopolies which proliferated after the war. Some of these corporations, remaining trade, and financial interests continued to oppose tariff reform, and exercised increas- ing independence from industrial capital, maintaining its interna4 tional position long after British industry lost its hegemonic status in world markets. Finance capital dominated the British state during the post-World War I efforts to reorganize industry, by pulling state resources away from domestic problems to the emphasis on trade, over- seas investment and the propping up of sterling as the preferred world currency. During the early 1900's, British military primacy was challenged by the Continental powers and the U.S. British no longer ruled the seas or had the kind of infantry needed to win in confrontations with rivals. Early in the second half of the nineteenth century, Britain fostered an Anglo-American alliance by abdicating political control of the Western hemisphere to America. It was in the British interest that the U.S. police and Western hemisphere, protecting British 240 investment, even when the magnitude of America's industrial potential became clear. If the U.S. could be relied on to preserve the uti passi- getj§_in the New World, together with the maintenance of order and financial integrity among the less stable Latin American republics, Britain might be free to withdraw her forces to deal with other and more pressing dangers in the remaining half of the world, for the 'back—door of the British Empire' could be secured (Steel, 1959, p. 310). In recognition of the Monroe Doctrine, Britain had dismantled naval stations in the West Indies, at Halifax, Esquimalt, and British Columbia, by 1905, and British garrisons were reduced to nominal strength in such key positions as Bermuda and Jamaica. By this time, America was challenging the British position in Latin America, but Britain had to suffer in silence, as she clearly needed an ally against the hostile forces developing on the Continent. Steele sug- gests that the U.S. did not see World War I coming; Britain saw it and from 1900 to 1910 pursued American influence, willingly sacri- ficing most of her economic interest in the Western hemisphere in return for American good will (pp. 330-333). It is doubtful, however, that Britain recognized the price that the U.S. would exact in return for assistance in the first and second World Wars. Crippled by these and other costs of war and by the depression of the 1930's, Britain struggled through the middle years of century to reorganize industry and maintain strength in international trade and finance. But the transition to monopoly capitalism had begun an era in which Britain's economy was formed by the rivalry among industrial countries and by the rise of America to the status of premier metropole. 241 ml The years 1870 to 1930 marked new and major developments in Western economic history. Britain, too, experienced changes eman- ating from the growth of monopoly capitalism. The first major propo- sition examined in this chapter was that conpetitive capitalism gave way to monopoly in bourgeois nations; the dynamic of competition encouraged both concentration of capital and the centralization of production. These processes and major advances in techniques of production fostered vertical integration within the firm. Corpora- tions monopolized markets and factors of production through central- ization or by joining in agreements with other capitalists. As in- dicated in proposition 2, oli90polies--capital concentration in com- merCial and industrial corporations, centralization or production and vertical integration-~and the monopoly of markets and resources by small groups of oligopolies characterized monopoly capitalism. Britain departed from the pattern of industrial capitalist coun- tries in her emphasis on world trade and investment, which allowed her entrepreneurs to seek markets and cheaper factors of production throughout the world and thus forestall the concentration and cen- tralization that resulted from competition elsewhere. Imperialism began to take new forms, consistent with capital concentration and the organization and reach of the firm; as stated in proposition 3, fbreign capital investment replaced trade as the dominant form of imperialism during the monopoly capital stage of development. Capital investment abroad by giant corporations became the most valuable and significant type of capital export. Corpora- tions of Britain and other capitalist metropoles invested heavily 242 in now Third World countries, many of which were absorbed into political "empires“ during the imperialsis takeovers of the late Victorian era. In proposition 4, I contended that monopoly capitalism rein- troduced protectionism as the principal trade policy, even in those countries achieving economy hegemony over other industrial powers. The costs of monopoly capitalism necessitated protection of home markets and "empire" markets and resources. The transition to pro- tection and preferences in Britain was a subject of long debate be— tween industrialists, who favored shelter against the products of German and American large scale organization and modern technology, and finance capital, which benefited from continued high volumes of international trade and the "top" currency status of British sterling. 243 FOOTNOTES 1O'Connor (1971) systematically recounts arguments against Lenin's theory of imperialism. He remarks that industrial central- ization and capital concentration in all of the industrial countries may have developed in the early twentieth century, not the late nine- teenth. Moreover, the investments of the BritiSh in the African de- pendencies were often made by small investors joining together, and not by the great financial or industrial fOrces. On both counts O'Connor presents convincing evidence. Nevertheless, some companies, particularly in the United States and Germany, had reached unpre- cedented size, centralization of production and concentration of capital by the late 1800's. Clearly, a major change in capitalist development was beginning, if slowly. Second, in the West Indies, investment in raw material production, which was so important to their reincorporation into the world economy in the late nineteenth century, was made by large firms, e.g., United Fruit and Elder Demp- ster and Company. 2The expansion of the British state role in business after the "Great Depression" is indicated by Hobsbawm (1969. PP. 226-239). Dur— ing the age of competitive capitalism, government in Britain was limited in function and cost in comparison to that of other nations. Except for the minting of money, some armament construction, and some building the government was not involved in direct production. Bri- tain was the only industrial country at the time which refused fiscal protection to its industries and did not contribute in any way to the building of the railway system. The "administrative and above all the financial burdens of flag--and sabre-rattling" altered government costs and functions (p. 239). Naval expenditures rose from an annual average of about flO million from 1875 to 1884 to more than f20 million per year in the second half of the 1890's and more than f4O million in the years before World War I. Government loans for private enterprises largely connected with commerce and armaments began during the last thirty years of the century, reaching a level of more than f50 million immediately before World War I. By the pre-war years, the Labour Party had moved the state to enlarge its commitment to the poor and working population, leading to greater government action for social welfare and to the influencing and regulation of wage rates. 3Although centralization of production moved relatively slowly in Britain, there is still much evidence of this phenomenon from the late nineteenth and early twentieth centuries. Dobb tells us that in Britain, the 'typical' size of the spinning firm more than doubled from 1884 to 1911; in 1926, 12 large groups were responsible for nearly one-half of pig-iron output and nearly two-thirds of steel production, and in 1939, 39% of iron and steel were produced by the three largest firms. In 1935, in British industry at large, about one-half of the output and nearly one-half of the employment were provided by large business units employing more than 1,000 persons each (Dobb, p. 343). By 1930, single British firms controlled more than 80% of industrial capacity in salt, chemicals, dyes, fertilisers and other products (Barratt—Brown, 1963, p. 125). Before 1914, Hobsbawm claims, products 244 produced by oligopolies included sewing cotton, Portland cement, wallpaper and some others, but by 1935, an "absolute minimum" of 170 products were produced substantially by l, 2, or 3 firms (p. 125). Capital concentration in financial firms is indicated in the growth of London banks, which expanded in number from 60 or 70 in 1850 to more than 120 in 1870 (Benians, l959b, p. 197). From 1914 to 1924, 38 joint-stock banks became 12, of which 5 dominated the field (Hobsbawm, p. 215). In terms of the monopolization of markets and factors of production, Britain had about fifty trade associations in 1914, mainly in iron and steel. Their number grew by 1925, when the Federation of British Industries alone had registered 250 such associations. . 4Barratt-Brown (1963) stresses that the issue in the coloniza- tion of the 1880's and 1890's was the defense of Britain's world- wide freedom to trade. When Britain's monopoly was challenged, ter- ritorial control was important, in order to anticipate her rivals' moves. This interpretation is shared by Hobsbawm, Dobb, and others, and is crucial, as it undermines both the Lenin and Hobson theses that colonization was a means fdr investment. Markets and raw mater- ials were the issue, and even then, the new dependencies did not pro- vide large markets for British goods, as further discussion will make clear. 5Although various sectors of the British population despaired at the periodic crises of capitalism, there was little formal resis- tance to the system itself at this time. Dobb (p. 314) notes that socialism was heard as a sort of street gospel in the 1890's and early 1900's; the Labor Party grew as a political force after 1906. 6Hobsbawm (1969) contends that Britain's largest comnodity and capital markets during the last quarter of the nineteenth century re- mained beyond her political control, e.g., South America. However, the Empire was becoming an increasingly vital part of Britain's over- seas economy. The dependencies provided raw materials and purchased a growing volume of British consumer goods; the Dominions purchased British capital goods and borrowed increasing amounts of capital for their own economic development. As the following figures indicate, the Empire as a whole absorbed a large percentage of British over- seas investment in the 1860's, greater even than Latin America, al- though the latter probably provided more immediately profitable chan- nels for investment. By 1927-9, the Empire absorbed 59% of British overseas investment, indicating Britain's need for her colonies and the limited British potential in non-Empire markets Year Empire (%) Latin America (%) Total (%) 1860's 36 10.5 46.5 1880's 47 20 67 1900-13 46 22 68 1927-9 59 22 81 Table 7 indicates in greater detail the geographic distribution of British trade and investment, 1860-1935. (See also, Benians, l959b, pp. 93-4 . - “opp .e .Nomp .ezotm-oeaeeemv Noe oooe oNN m_ee 4N4 oNNN NNN onN omN ONN ee_ .EN e? co. co. cop cop cop cop cop cop co. oo. oo_ Pouch e m.m m N N m m.op m m m.m e toeoo e m.m N m_ m .N a NN e. NN N_ .<.m.= m NN _P NN NP PN m.op ON FF m.o_ , Np eoetoe< .m NN N em m on m on N on mN mm egotam m.m N N m.N N m.N N m.o _ -- _ Aeo_tt< .m .xmv mowsm< a 4. pp .m.op m.FP NF NP mp _F _N FF NeoeN NN m.NN ON on N. om NP mN mp NP N. meoPePEOQ =o_;3 to me am Ne we on Ne em Ne em on Nm oteeeN _eoop ARV Any A ARV ARV ANV ARV 3 33 3: A5 A5 mason ”ES. 28. a5... ”Ems “Ems ixm lumm>=H mucoaxm ipmm>=H mueoaxm tumm>:H mucoaxm -umm>:H mpgoqu -umw>:~ musoaxm mmc< -Nmm_ NN-NNm_ N_-p_mp OF-PONF om-FNNF ON-oeNF m.omm_-m.oomp .NeosomoseN wee ovate meomeo>o empowtm to eoeuzeetommo Fooeeeeemoou .N o_eee 246 7As noted previously, until this time the British state had indirectly paved the way for private capital in the Empire. But with the exception of the great chartered companies of the 1880's (con- sidered to be an economic and political failure), the state had not worked as extensively or directly to facilitate the exploitation of the Empire by private capital until the late nineteenth century. As British capitalism became more heavily concentrated and exhibited other monopoly characteristics, the government activities in the Dominions and dependencies took the fbrm of direct investment and massive lending to foreign governments, increasing its own capital stocks. 8Barratt-Brown (1963, p. 97) disputes Lenin's proposition that surplus capital sought overseas markets to counteract the declining domestic rate of profit. He claims that capital was invested abroad because, given the long-term emphasis of British finance and industry on overseas sales, it was simply less risky. He notes more frequent failures of businesses at home; more than one-third of the domestic businesses formed annually after 1859 folded. 9During the 23 years of depression, the U.S. and Canadian pop- ulations and standards of living increased, and U.S. exports grew very rapidly, much faster than those of Britain. loAlready, in the late 1800's, the United States was forced to develop a military machine to support its commercial interests, de- spite its fears of the dangers inherent in the institution of a standing army. 11During the last quarter of the nineteenth century, the Dominions began to adopt protectionist policies, offering preferences to sel- ected sellers. Australia and New Zealand allowed lower duties on Empire goods than on foreign ones and New Zealand prepared to make reciprocal treaties outside the Empire. Both South Africa and Canada offered substantial preferences on most imports, but Canada increased the list of "free" goods, and negotiated reciprocally with foreign countries. CHAPTER VI THE WEST INDIES AND THE BRITISH TRANSITION FROM COMPETITIVE T0 MONOPOLY CAPITALISM Introduction In this, Chapter VI, I have two principal tasks. First, I will analyze four propositions about satellite society and economy in relation to the metropolitan transition from competitive to mon- opoly capitalism. These propositions entail the consequences of this development in metropolitan economies on satellite systems of production, class relations, dependent development and the state. They are derived from Marxian theories and analyses of dependency, and my interpretation of satellite and West Indian histories. The propositions are as follows. First, raw material producing corporations, like monopoly capitalist firms in structure and degree of concentration and centralization of capital, invested in satel- lite nations. The host countries were those previously unaffected by Western imperialism, and ones, like the West Indies, that were formerly sites of commodity export production. Second, development became concentrated in export sectors, indicating dependency on foreign capital and technology, and a lack of sectoral balance in economic growth. Relatively low levels of domestic capital accumu- lation were possible. Third, class relations changed in accordance with the introduction of metropolitan monopoly capital to the 247 248 satellites; corporate representatives joined in alliance with former landowners and international traders, as small-scale producers of agricultural and manufactured products faced increased difficulty in countering the economic power of large-scale commodity export pro- ducers, and a class of landless, unemployed became prominent in the cities. Fourth, the rising power of monopoly capitalist corporate producers introduced changes in the dependent state. In politically independent societies, indirect influence of the metropolitan state grew, and the composition of national state bodies changed. In colonial societies, the metropolitan state took over or resumed many government functions, and governed largely in the interests of metro- politan monopoly captialists. Colonial legislatures lacked power, but metropolitan monopolies and their allies assumed positions there, replacing some of the national bourgeois representatives that held office during the metropolitan competitive capitalist era. My second task is to examine the unfolding of these four rela- tions in the West Indies. Thus, I will duscuss West Indian systems of production, class relations, dependent development and the state as they were affected by the British transition to monopoly capital- ism., Other important developments in the West Indies during this period that I will explore include the following. The world-wide turn to protectionism in trade enabled the West Indies to fight the competitionof European bounty-fed beet sugar production. The United States' industrial competition with Britain was mirrored in United States political and economic expansion, indicated in the mon- opoly corporate investment of fruit producers and the organizers of the tourist industry in the British West Indies. 249 Theoretical Foundations I have argued that the examination 6f West Indian economy and society, and its relationship to British imperialism, must begin with the analysis of British capitalist development itself. I did so in Chapter III and V, looking first at bourgeois capitalist development in general, and its peculiarly British representation. In Chapter V, I proposed four relations regarding the bourgeois transition from competitive to monopoly capitalism. First, monopoly capitalism grew out of the competition for factors of production, the dynamic of the competitive phase of capital accumulation.. Second, monopoly cap- italism was characterized by the centralization and concentration of capital, the centralization of industrial production, and vertical integration within the oligopoly. Third, new forms of imperialism based on capital investment abroad developed within monopoly capital- ism. Fourth, metropolitan trade policies shifted from the generally liberal approach of the competitive capitalist era to protectionism. both between metropolitan nations and within "empire." Satellite societies during the second half Of the nineteenth century are best understood in terms of the relations outlined above. The West Indies were dramatically influenced by the British transition from competitive to monopoly capitalism. Before examin- ing the West Indian experience, I will briefly explain the consequences of the metropolitan transition from competitive to monopoly capitalism for satellites in general. These consequences take the form of four propositions about satellite economy and society which are based on Marxian analyses of dependency and the histories of satellites and the West Indies. I will then turn to the West Indies, exploring the 250 effects of the British shift from competitive to monopoly capitalism on West Indian systems of production, class relations, dependent de- velopment, and the state. Proposition 1 is that the metropolitan transition from competi- tive to monopoly capitalism brought about changes in the dominant satellite system of production in the direction of oligopoly owned, large-scale raw material production. Existing raw material produc- tion was expanded and made more productive with the capital available to the oligopolies now investing in these industries. Long stagnant regions were fully reincorporated into metropolitan "empire"; pre- viously isolated regions, like areas of Africa and the Pacific, were invaded by the developing oligopolies of the late nineteenth century.1 Raw material producing oligopolies invested heavily in the West In- dies, reviving large-scale raw material production that lay dormant since the rise of British competitive capitalism. Wholly new crops were introduced on plantations owned by British monopoly capitalist corporations. Tourism also developed at this time, under the direc- tion of British and American oligopolies. The formation of oligopolies in the metropoles began with the dominance of finance capital over industries, themselves undergoing capital concentration and centralization. This process was in evidence in the dealings of finance capital, merchant houses and industralists in the satellites. Some British merchant houses actually owned land in areas important during the mercantile era, having acquired it in lieu of debt payment from bankrupt planters; this was the case in the British West Indies. In other regions, banks provided the capital for investment by joint-stock companies, but production, 251 financing, trade and marketing eventually fell under the auspices of one firm. Looking first at areas where export agriculture and mining de- veloped during the metropolitan mercantile and competitive capitalist stages, we see raw material production forced into decline by labor repressive technology, and situations in which commodity production survived as a result of successful mixes of capital and free labor. In the first of these cases, oligopolistic production caused a re- vitalization of large-scale export production; in the second, capital from metropolitan monopoly capitalists steadily replaced labor in the production process. Oligopolies spread in both circumstances. The metropolitan firm, with high degrees of capital concentration and centralization, industrial centralization and vertical integra- tion, had the capital and organization to produce raw materials cheaply. Neither small-scale producers nor national and expatriate large scale competitors could counter the oligOpolies, which turned to market sharing, price fixing, etc. to safeguard their enormous profits. Beckford discusses the invasion of oligopolies in areas where mercantile systems of production faltered with the rise of metropol- itan competitive capitalism. "Corporate ownership of West Indian sugar plantations began to develop in the late nineteenth century and was further reinforced in more recent decades as metropolitan re- fining interests sought to establish their own sources of raw sugar supplies" (1972, p. 104). In the United States, the pattern was similar, although individual planters survived somewhat longer be- cause of share-cropping; during the 1930's corporate ownership 252 increased, and intensified after World War II (p. 105; see, also, Mintz, 1969). Elsewhere, capital had been more extensively applied than in the mercantile slave societies of the West Indies and the southern United States, but Beckford tells us that individual plan- ters everywhere eventually faced metropolitan monopoly capitalist corporations. "In general, ownership by individual proprietors lasted only one generation, after which the planter would become associated with the agency house that managed several plantations incorporated into the firm structure of the managing agency" (Beckford, 1972, p. 108). In many countries of the present Third World, monopoly capital- ist corporations introduced commodity export production. This was the case with the rubber industry in Malaya, Ceylon and Indonesia, sugar in the Phillipines and Hawaii, and the banana industry in Cen- tral America. The colonies and spheres of influence established by Britain and other metropoles at the end of the nineteenth century were often the sites of just such forms of imperialism, uniting geo- graphical expansion and the formation of oligopolies as solutions to the depression of the latter years of Western competitive capitalism. In these areas, traditional class relations and developmental ten- dencies were undermined by the coming of monopoly capitalist corpor- ations. Stavenhagen describes the consequences of the eStablishment of large-scale commodity export production in western Africa during the early years of the twentieth century: While the same immediate factors did not operate in the Ndenie areas, in Ghana, or in the forest region of Nigeria, nevertheless, the same general evolution from subsistence to commercial agriculture took place. And today, throughout the region of western Africa, the cultivation of cocoa and coffee 253 forms the basis of the national economy of various countries. With the establishment of these crops, the subsistence cul- tivator was transformed into a comnercial farmer or planteur. This process cannot be understood in isolation. Certain prior conditions were necessary to bring about the metamorphosis of the traditional society. These conditions were: 1) the open- ing of the country to the outside world, through the establish- ment of commercial enterprises by the colonial metropolis and the extension of trading activities, 2) the weakening of tra- ditional political organization...; and 3) the imposition of a monetary economy, which stimulated the extension of commer- cial crops.... This process of change has produced profound alterations, not only in the economy itself, but also in the forms of work, the organization of the family, and the system of values (1975, p. 130). Proposition 2 is that dependent development changed in form as metropolitan capitalist development moved from the competitive to monopoly stage. Development in Third World societies in which metro- politan monopoly capitalist corporations invested was stifled by the tendency for these firms to control capital accumulation within the society (Baran, 1957). Land, often the best available, was purchased or taken by metropolitan corporations. This robbed indigenous pro- ducers of one means of capital savings. Labor was sometimes enticed away from production for the internal market. Much of the capital made in large-scale commodity export production was expatriated abroad; wages, tax money, and payment for goods and services provided by do- mestic producer, were the principal means of channeling corporate earnings back into the society, and all were limited. Domestic pro- ductive activities were increasingly oriented towards the export sec- tor. Local farmers turned to export commodity production. Artisans produced goods to be traded by local merchants to the export sector. Dependency on metropoles for capital and technology increased; uneven development was evidenced in the renewed emphasis on large-scale ex- port commodity production, and the changes in production in other 254 sectors of the society that this brought (Murray, forthcoming a). In areas previously untouched by imperialist penetration, these changes were startling, often interrupting dynamic domestic develop- ment processes. Where foreign-owned export commodity production was instituted in satellites during the mercantile and competitive capital- ist periods, changes in recently initiated development patterns occurred with the coming of monopoly corporate enterprises. The set- ting up of large-scale planting by indigenous capitalists who employed free labor and sophisticated technology fell to the challenge from foreign-owned raw material producing oligopolies. The establishment of peasant and other forms of petty agriculture (food and export) in some regions after the decline of mercantile planting was also halted or reversed by monopoly captialist corporate penetration. Small gains in food production, manufacturing and the building of an inter- nal market were lost, or stalled. For the West Indies, the develop- ment of British monopoly capitalism meant that economic growth inde- pendent of the export sector was effectively locked into the relatively small internal market constructed during the competitive capitalist phase of British economic history. Beckfbrd writes: Emancipation came in 1838. And the ex-slaves subsequently managed to establish a peasant sector wherever land was avail- able. The new sector produced foodstuffs for internal consump- tion and new export crops (e.g., bananas). This activity by peasants led to a significant diversification of the economy and the structure became increasingly modified over time. Peasant activity generated internal linkages with distribution, transportation, etc.; and laid the foundation for the growth and diffusion of national income. Thus a measure of indepen- dent development was achieved. But this development has been severely restricted by_the continued monopoly of resourcespby the plantation sector (emphasis mine; Beckford, 1975, p. 81). In Proposition 3, I argue that class relations were altered in 255 satellite societies as a result of the monopoly intrusion. Again, these changes differed in societies newly open to imperialism and those resurrecting contacts with the West. Generally, we can trace a pattern of emergent class relations based on the establishment of capital-intensive, large-scale commodity export production. First, the displacement of landowners, rich and poor, occurred (Stavenhagen, 1975; Wolfe, 1967). Work was not necessarily provided on the monopoly corporate enterprise, as techniques were capital-intensive. Managers and technicians associated with large-scale commodity agriculture and mining often resided in the satellite society. In regions newly influenced by foreign enterprises, sectors of the landowning and commercial classes joined in alliance with metropolitan monopoly interests (Chilcote, 1974). They often altered their own activities to gain from the foreign corporate presence. The tendency for far- mers to join in export commodity production muted another source of serious challenge to monopoly capitalist corporations. Workers on metropolitan corporate forms and in mines often made high wages rel- ative to those of workers in domestically-owned enterprises. A class of unemployed, exiled from rural communities by metropolitan corporations became permanent inhabitants of the cities (0. Johnson, 1972). Those producers and traders still involved in internal mar- keting lost many mechanisms for expansion to the oligopolies; the latter had greater access to land, labor and capital. Corresponding shifts in the direction of growth in many domestic sectors also hin- dered the growth of the internal market. This progressive national bourgeoisie has remained the last hope for indigenous, balanced economic growth. There are, of course, areas of the Third World 256 where monopoly capitalist corporate penetration, combined with other forms of metropolitan capitalist investment, and, occasionally, the vestiges of earlier periods of Western imperialism, have influenced every national economic sector. The effects of monopoly corporate capitalism on class relations in areas previously influenced by metropolitan imperialism have been basically the same as those in newly invaded territories, but have taken slightly different forms; existing class relations reflected the demise or transformation of earlier mercantile systems of produc- tion. Where an indigenous class of owners survived, they could easily find a lucrative role in the foreign-owned sector, even if it meant giving up their land; the members of this class were accustomed to dealing in commodity exports on the international mar- ket and often had the expertise and commercial ties to adapt to a new system. Lewis describes this process in Puerto Rico in the early twentieth century with the arrival of American monopoly capitalist corporations. The characteristic social type of the fbrmer economy--the individual and independent hacendado working his family farm-- gave way to the managerial hierarchy of the corporate sugar factory. Statistics showed the change. In 1894, 205 sugar haciendas had marketed the island crops; by 1948, they had been reduced to 35 central stations, twelve of which were in the hands of the four leading corporations and concentrating, in their production, some 39% of the total output. The statis- tics dramatized the decline . . . of an entire social class, for as the criollo estate owner was forced to sell out to the expatriate corporations he either became the raw material of a decaying gentility or that of a new rentier class, becoming, in the latter case, a land agent or a company manager for the new owners (1963, p. 93). Wage laborers in raw material production were not as lucky; their labor was not needed in the new enterprises and many migrated to the 257 cities. Peasant producers of export crops and others serving the export sector faced numerous changes that only some withstood; mon- opoly capitalist corporations provided many more of their own goods and services than had raw material producers of the competitive cap- italist era. Peasants and farmers producing exports now often met the monopoly prices and practices of a single shipping and marketing service in the area (Beckford, 1972). In societies where small-scale farming replaced mercantile sys- tems of raw material production, peasants and farmers encountered the problems of dealing with monopoly capitalist enterprises enumer- ated above. They were also, on the whole, reluctant to sell their land to monopoly capitalist corporate producers, and were equally re- sistant to providing labor. Unfortunately, they were unable to endure monopoly corporate competition for land, and surrendered much of it to the invaders of the late nineteenth century. Food producers and manufacturers have continued production through these developments with considerable difficulty, given the attractions of export produc- tion and the trend towards the importation of many goods that came with monopoly capitalist corporations and other forms of monopoly capitalist investment. Peasants and small-scale farmers lost much of their capacity to counter large-scale commodity export producers, as monopoly corporate capitalists have had disproportionate economic and political power. Nevertheless, those not engaged in export production, in particular, those involved in the provision of goods and services for the local market, are the only actors in the society capable of initiating growth of a more balanced nature. More importantly, should a challenge to metropolitan monopoly capital come, it will be 258 in large part from them, and they will most certainly gain the respon- sibility of reorienting the production in the society in new direc- tions. Proposition 4 is that the satellite state underwent modifications with the emergence of metropolitan monopoly capitalism, both in col- onies and politically independent societies. In politically auton- omous nations, foreign corporate representatives and their allies, generally from the national landowning and mercantile classes, sought representation in satellite bodies. Over time, the dependent state grew to resemble Alavi's (1972) characterization of a “fairly auto- omous" mediator of the interests of mercantile-landowning classes, the military and foreign capital. In colonial societies, the metro- politan state asserted itself strongly with metropolitan investment in commodity export production. The "new imperialism" of the late nineteenth century indicated an obvious reversal of anti-colonial ideology in the metropoles (Murray, forthcoming a). The new areas in which monopoly capital invested heavily, particularly in raw material production, generally became colonies, and ones controlled fairly directly and fully by the metropoles. Formerly colonized societies were again subjected to heavy metropolitan political control. The British, for example, made many of the old dependencies Crown colonies, like the new dependencies. In both situations, colonial legislatures had little power, although they were often dominated by monopoly capitalist corporations, representatives and allies they made of former landowners (including fbrmer large-scale raw material produc- ers) and international trading interests. The influence of foreign monopoly capital was not complete, however. In areas where smaller 259 scale producers of various goods had a degree of economic strength, they had some representation on legislative bodies and occasionally received support from sectors of the metropolitan state. The Bri- tish and other metropolitan governments assumed most government func- tions and ruled largely in the interest of monopoly capitalist raw material producers and their national associates.2 British Monopoly Capitalism and Corporate Agriculture in the West Indies The Sugar Duties Act of 1846 devastated the industry already beleaguered by the emancipation of slaves; through sales and consol- idations the number of sugar estates in Jamaica declined from 755 in 1772, to 330 in 1854 (Hall, 1959, p. 82). For some, the sugar indus- try had no further attraction, as they lacked the will or the capital to carry out fundamental readjustments necessary to continuing pro- duction, e.g., mechanization and the introduction of free labor. Immediately following Emancipation, West Indian planters had the benefit of a contract labor system implemented by colonial assem- blies to prolong the slaves' transition to freedom. During this post-Emancipation apprenticeship, the slaves worked fbr three-quarters of the week on the plantation. The planting class failed to extend the apprenticeship period, and turned to various schemes to secure cheap labor elsewhere. In London, West Indian interests pressed for British government action; in 1842, a Select Committee of the House of Commons studied the West Indies. In 1843, the West Indies sent a deputation to the British Secretary of State for the Colonies, complaining that efforts to induce free African migration to the West Indies was not yielding sufficient labor to satisfy the West Indies' 260 needs. The West Indian delegation requested emigration of inden- tured labor from India and the East Indies. Indentured servants from Europe, the West Indies themselves, China and Africa had all been tried, but without success. After a few false starts, the Indian government began to regulate Indian migration of indentured servants in 1850, with the approval of the British government. Over 500,000 laborers came to the West Indies as indentured laborers until 1917, when the Indian government stopped the practice. Most went to Trinidad and Guiana, where the sugar industry still had a chance to grow; few entered Jamaica whose sugar production problems eluded solution with cheap, abundant labor. The indentured laborers contrac— ted fbr five years and return passage, or ten years, with partial pay- ment for return passage to India. In each West Indian society, an agent made arrangements with the Indian government for laborers, with the approval of the West Indian government in question. The costs of an Immigration Department in each West Indian polity, of maintain- ing agents abroad, and shipping, were met by a direct tax of f20 on. employers for each immigrant employed, and by annual assembly votes from general revenues. In the case of Guiana, the British govern- ment gave a loan to the colony to finance immigration. Mandle (l973a,p. 28) estimates that in Guiana, only about two-thirds of the costs of immigration were paid by the planters during the immigration period, the remaining one-third was paid with colonial revenues. This support of both the British and colonial state was one example of their burgeoning efforts to keep the sugar industry alive.3 The immigration of indentured servants did produce a temporary improvement in sugar production in British Guiana and Trinidad, 261 although these islands were to repeat the Jamaican experience twenty years later, when they discovered that cheap labor could not replace reorganization and greater capital investment. Britain continued to offer a preference to Guiana's sugar until 1875, when the European depression and the overextension of Guianese land and labor eroded its competitive edge in the international sugar market. Barbados, on the other hand, had lost its productive superiority in the early 1800's. With no land surplus far ex-slaves, she fought the tendency for emancipated laborers to flee to other British areas and to Cen- tral America. But, like Jamaica, Barbados could not utilize cheap labor to improve productivity. The problem of capital saving for investment was equally de- manding. By the time that Jamaican planters faced free trade in 1854, the most uneconomic estates had been eliminated and the survival of the rest depended on the ability of owners to keep abreast of tech- nical improvements. This required reorganization, as the greatest losses of sugar estates since 1850 had been on small estates, although the average estate size remained small. .Even in 1890, the average Jamaican plantation was only 187 acres in cane land; factories had an average output level of about 149 tons. Planters thought it rational to expand the size of plantations and factories, both activ- ities requiring investment capital. Most Jamaican plantations, at this time. were owned by individuals whose principal source of capital was lenders in England.4 A large part of the capital earned thnough compensation for slaves by the British government (totaling more than f6,000,000) was applied to debts. The capital requirements for cen- tral factories went beyond what was available from this source, 262 necessitating various forms of monopoly capitalist corporate finance, a movement converging with increased ownership of West Indian planta- tions as a result of merchant company foreclosures of debt-ridden estates. These merchant houses were consolidating capital and tech- nology and taking on the characteristics of monopoly capitalist oli- gopolies, as described in Chapter IV. A similar sequence of events took place in Trinidad in the 1870's, and in British Guiana in the late 1800's. Barbados, with a tradition of independent resident family estates resisted amalgamation, delaying the introduction of the central factory system and metropolitan monopoly capitalist cor- porate control of agriculture. The first step in the eventual metropolitan monopoly capitalist corporate invasion of the Jamaican sugar industry was the amalgama- tion of adjacent estates into larger units, probable starting in the 1850's. This consolidation increased the supply of cane to one factory. Amalgamation was achieved through seizure of abandoned lands and purchase from the less successful small estate owners. Throughout the British West Indies, the number of separately operated estates declined from 2,200 at Emancipation, to under 800 in 1900. Plantation owners and emerging foreign oligopolies operated central factories, which, with more readily available capital, could adopt complex designs, driven by steam or water in place of cattle or wind power, and able to extract more cane juice. Moreover, such relatively simple labor saving devices as the plough were adopted. Beachey (1957, p. 118) comments that the latter half of the nineteenth century marked a noticeable shift in most British West Indian colonies towards a purely commercial or speculative attitude 263 towards sugar production, and away from the traditional aristocratic, sentimental view of the old family estates that characterized the pre- Emancipation period. It is interesting to note that a planter ideol- ogy of aristOcratic stability, wealth and permanence accompanied the risk-filled and ruthless mercantile plantation system in the West Indies, as it had in the southern United States (Curtin, 1955; Gen- ovese, 1969, 1976). This was forCed to give way, of course, to a monopoly capitalist corporate system of ownership, the directors of which would be more secure and able to predict and control long-run trends in supply, prices and markets, as well as to introduce more efficient systems of production.5 Beachey notes that amalgamation proceeded furthest in British Guiana, followed by Jamaica, and least in Barbados. In Jamaica, the installation of modern technology (e.g., centrifugals and open steam pans) was most effectively carried out by merchant firms which had acquired holdings through the Encumbered Estates Courts (pp. 118-123). The actual metropolitan monopoly capitalist incorporation of West Indian sugar estates varied in method and origins. In Jamaica, British merchant firms held relatively few plantations. Unitl 1929, nearly all reequipment of sugar factories was financed by local enter- prise, individuals or small companies, by combining sugar and banana planting or rotating the two crops. British monopoly capitalist corporate argiculture made its greatest inroads in the 1930's, stalled, in part, by the worldwide depression of the late nineteenth century, and the related decline in world sugar prices. Eisner in- dicates that in 1930, only 6 out of 40 factories were owned by com- panies of any kind, local or foreign. But, the groundwork for 264 monopoly capitalist corporate sugar production in the West Indies was laid before World War I, when amalgamation and central factory construction proceeded unabated. In 1920, the average estate size in Jamaica was 368 acres, rising to 661 acres in the decade from 1920 to 1930 (Eisner, p. 207). In Guiana, the process of British monopoly capitalist corporate penetration was both more rapid and extensive than it had been in Jamaica. In 1871, only about 14 or 15 of the approximately 135 Guianese estates were owned by residents. About one-third of the re- mainder were owned by West Indian merchant houses with a base in Bri- tain. The rest were held by individual or incorporated absentees. The merchant firms acquired these estates cheaply in the years fbl- lowing Emancipation and the financial crisis of 1847-8, when financial confidence in the older islands was completely lost. The use of immigrant indentured labor in Guiana gave new life to the sugar in- dustry there, and slowed down the rate of rationalization of the sugar industry. Repressive systems of labor, a characteristic of mercantile forms of production, were retained by corporate and individual owners wherever they enhanced the competitive position of the seller in the new free world market for raw materials. In fact, repressive systems of labor were often found in competitive capitalism (Asian and Mexe ican labor entered the United States under coercion during the Amer- ican period of competitive capitalist development) (Blauner, 1972).6 However, these capital-labor relations could survive only fbr a time, as long-term costs were high. Monopoly capitalist corporate agricul- ture, with more capital and other sources of profit, could operate more successfully under the natural constraints of large-scale 265 monoculture than could individual owners. The metropolitan oligop- olies had the capital for highly sophisticated equipment and advanced methods of cultivation, including the capacity to allow land to re- main unproductive and thus to regain naturally its nutrients. When the Guianese sugar planters began to eXperience the inevitable costs of highly labor intensive sugar production, amalgamations increased and more British raw material producing corporations appeared at the scene, with capital to buy out bankrupt planters and to make the transition to monopoly capitalist forms of raw material production. Following the adoption of the Sugar Duties Act, the price of sugar on the world market remained high. In Jamaica, sugar exports recovered some degree of importance lost in the post-Emancipation slump; in the early 1850's estate production kept a steady level. An increase in the price paid to Jamaican sugar producers in the 1850's restored the credit worthiness of Jamaican planters, and long-dis- tance merchants were a source of funds. But in the 1870's, the export trade suffered from the fall in commodity prices caused by the world depression of the 1870's and the competition of beet sugar imported by Britain from 1850 to 1904. The price of sugar fell in 1873 and continued to fall until 1900, leading to a drop in West Indian sugar production. Jamaican sugar exports declined by 43% from 1870 to 1900 (Eisner, p. 236). Beet Sugar Competition The West Indies survived the deterioration of the British mar- ket far sugar by selling to the United States, which had instituted countervailing duties against bounty fed sugar in order to support its 266 own refining industry. Moreover, freight charges from the West Indies to the United States were lower. The export of West Indian sugar to the United States rose from a yearly average of 14,523 tons in 1865 to 38,119 tons in 1872-4. By 1887, 194,920 tons of sugar were exported to the United States out of total British West Indian production of 336,016 tons, and by 1900, more than two-thirds of British West Indian sugar exports were purchased by the United States (Beachey, p. 128). The combined problems of the British West Indian sugar producers, other commodity producers, and British manufacturers suffering from the depression led to the appointment of the Royal Commission on De- pression by the British government. The planters and British sugar refiners went before this body and demanded economic protection. The British proponents of free-trade disapproved of the appointment of this commission, and they opposed the imposition of countervailing duties on bounty-fed sugar. The West Indian Sugar Commission, also a representative of the British government, fbund the British West Indian sugar industry in great distress, and recommended a minimum guaranteed British price to West Indian producers. Again, the Sec- retary of the Colonial Office, Chamberlain, long sympathetic to the colonial wish to return to a system of preferential trading relations, was forced by the dominant free-traders to acquiesce to the Commis- sion's recommendation. The British government adopted a policy of direct aid to sugar producers, although little was actually channelled to the West Indies directly. The main provision for aid to the West Indian sugar producers was part of an allocation for general improve- ments in colonial agriculture, annually approved by Parliament and not exceeding fl million per annum, a sum inadequate far all of the 267 colonies (Gordon, 1957, p. 13). The consequence of British inaction was an ever greater West Indian shift to trade with the United States. Eisner (p. 271) re- ports that by 1850, after the abolition of mercantile restrictions, the United States traded heavily with the British West Indies, and was practically the sole supplier of West Indian fbod imports. In Jamaica, the United States had made significant inroads in the market for footwear, iron, agricultural tools, glassware, hardware and fur- niture, all previously supplied by Britain (Saul, 1958, p. 11). The Civil War increased duties on imports to the United States for a time, but by the 1890's, many products were freely traded again. Tables 8 and 9 reveal the erosion of the British market fOr Jamaican goods, and the Jamaican turning away from Britain during the period, 1832 to 1930. The percentage of Jamaican imports from Britain fell from 77.7% of total Jamaican imports in 1832 to 28.4% in 1930. Similarly, Jamaican exports to Britain declined from 78.1% of total Jamaican ex- ports in 1832 to only 28.4% in 1930. On the other hand, the United States increased its role in Jamaican trade from 1832 to 1930. Jamaica imported a mere 8.2% of her total imports from the United States in 1832, but 31.6% of total imports in 1930. Jamaican exports to the United States increased from only 3.0% of total Jamaican exports in 1832 to 32.9% of total exports in 1930. Moreover, the 1930 figures reveal trade patterns in the midst of an international depression, when levels of trade between most countries had plunged. In 1910, Jamaica imported 44.1% of its total imports from the United States, and exported 59.3% of its total exports to the United States. Jamaica. 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Jamaica and Trinidad had ex- port surpluses with the United States. British Guiana alone had an export surplus with Britain because of her gold exports. In the mid- 1890's, together, Jamaica, Trinidad, Guiana and Barbados had an import surplus of f800,000 with Britain, and an export surplus of f400,000 with the United States (Saul, l958, p. ll). Trade relations between the British West Indies and the U.S. were not consistently smooth, reflecting both the competition between the United States and Britain for raw materials and markets, and the poverty of the West Indies sugar industry and the islands in general. The McKinley Tariff Act of 1890 removed U.S. duties on imports of British West Indian sugar, but established a new policy of recipro- city. Countries which did not reciprocate with preferential treatment of United States products were subject to import duties on their goods sold to the United States. Britain objected to this sort of treaty, as she had in 1884 negotiations between the British West Indies and the United States which gave an advantage to United States imports to the West Indies. Even if Britain had approved, Jamaica was in no position to offer the United States preferential treatment. Such preferences were unrealistic for a poor, raw material producing coun- try in need of so many goods, and Britain required that Jamaica give to Britain, her colonies, and Britain's "most-favored" trading part9 ~ ners, the concessions enjoyed by the United States in the Jamaican market. Britain did not, in fact, benefit much from this policy as applied to her West Indian colonies, since prices of British exports had been rising intermittently since l892, and could not compete with American exports in West Indian markets, even without import duties. 27] Jamaica did sign an agreement in lBBl, granting costly concessions to the United States, but it lasted only two years. In l894 raw sugar was again subjected to an import tax by the United States; in 190l, sugar from Puerto Rico (an island within the United States sphere of influence) was admitted to the United States free of duty. In 1902 and l903, two more countries within the American sphere, the Philli- pines and Cuba, exported sugar to the United States under special terms. After the failure of the West Indies in l884 to reach terms with the United States satisfactory to the British, the British govern- ment became sufficiently wary of American inroads into trade with the West Indies to call a special conference on bounties. In l89l an agreement was drawn under which the signatories (France, Germany, Austria, Belgium, Britain, the Netherlands, Russia and Spain) would not buy bounty-fed sugar. France refused to sign, reinforcing the hesitation of Britain and others to ratify the treaty. From lBBl, bounty-fed sugar from the Continent flooded England, all but squeez- ing out British West Indian sugar. Increasingly bounty-fed sugar reached American, lowering the price of sugar imports there (Beachey, pp. 143-5). Chamberlain and others were sympathetic to the West Indian posi- tion and feared the transformation of the islands into "an imperial slum" (Madden, p. 343). The Norman Commission, sent to investigate, recommended peasant cultivation and crop diversification. Chamberlain responded with a "five year plan for West Indian reconstruction“ to improve methods of cultivation and increase loans to the Jamaican government. A pilot scheme for peasant proprietorShip was initiated 272 in the small islands of St. Vincent and Dominica, but this, like the British scheme to subsidize steamer services between Jamaica and Great Britain, aided export agriculture, in both its peasant and plantation form. Finally, with the collapse of a number of British and West In- dian merchant houses involved with West Indian sugar producers through lending or buying and selling, the British government committed it- self firmly to the ratification of an anti-bounty agreement. The West Indian interests were further strengthened by the growing hostil- ity of British industrialists and other countries of the Empire to free-trade principles. The Brussels Convention of 1903 abolished all_ bounty systems. The Brussels Convention restored confidence to the cane sugar industry throughout the world. Following the abolition of bounties. the world production of cane sugar increased more rapidly than that of beet sugar. World War I further reduced the exports of sugar from Europe, leading to an increase in the world price of cane sugar. The price of Jamaican sugar increased from a pre-Depression low of 7.25 shillings/cwt. in 1902, to a level of 58 shillings/cwt. in 1920 (Eisner, p. 260); Jamaican sugar exports increased from 406,000 cwt. in 1902 '03 733,000 in l902. British Guiana's sugar also rose in price, from an average 9 shillings/cwt. in the period 1900-4, to an average of 26 shillings/cwt. in the l920-24 period (Mandle, 1973, p. 39). But the West Indian opportunities to share in this prosperity were cut short with the post-World War I peace. European beet pro— ducers quickly reached pre-war levels of output (Eisner, p. 251). 273 In the late 1920's the cane sugar boom broke, and was made worse by the tightening of free world sugar market as more countries estab- lished preferential treaties with cane sugar producers. West Indian sugar prices and levels of production again plummeted, a decline exacerbated by the international depression of the l930's. The West Indies survived through a combination of assistance from Britain, improved British preferences for West Indian raw material exports, and international agreements to restrict the world output of sugar. With the repeal of bounties on beet sugar and U.S. agreements abolishing duties on Puerto Rican, Cuban and Phillipine sugar imports, Jamaican sugar exports fell from 50% of the sugar bought by the United States in l890 to 1.9% in 1910. Canadian purchases of West Indian sugar increased substantially following the repeal of bounties. Bri- tish imports of West Indian sugar did not rise much until after World War I. In 1912, West Indian countries established reciprocal prefer- ential agreements with Canada--except for Jamaica, which waited until l919 to do so. In l919, Britain began to admit Empire products at preferential rates particularly favorable to Empire sugar producers. The Empire Conference of l932 produced an agreement calling for mu- tual preferences among all British Empire nations, increasing the volume of trade within the Empire. This agreement increased West Indian trade with many Empire nations, but forced the dependencies to grant preferences to highly priced British, Canadian and Austral- ian food and manufactured goods. These products of the more devel- oped members of the Empire were often too expensive to be sold on the open world market, were frequently unnecessary for poor, developing economies, and competed with indigenous efforts to manufacture and 274 diversify agriculture. Other Corporate Ventures A number of alternative activities to sugar production devel- oped in the West Indies during the latter half of the nineteenth century and the pre-Depression twentieth century. Most of these en- terprises were a sort of export substitution--raw materials sold in addition to or in place of sugar in order to acquire the currency to purchase food and manufactured goods. Of these, one major new area of production--banana cultivation and export--invited the invasion of metropolitan monopoly capitalist corporate interests before large scale individual ownership could develop. The banana trade provided the ships and capital to support a: second new West Indian industry, tourism, which also had its origins in foreign corporate investment. Many agricultural crops exported from the West Indies after 1850, including bananas, coffee, rice, spices, had been grown on a small scale, for use and local exchange, by slaves, peasants and plantation workers at various times prior to this in eighteenth and nineteenth century West Indies. Of these, bananas were a relatively new crop, introduced to Jamaica in 1830. Banana and rice cultivation became the most important industries, aside from sugar, in the West Indies during the 1850 to 1930 period. Rice was introduced by Indian immigrants to British Guiana and became the favored crop of the vil- lagers and estate owners alike after the decline of Guianese sugar production in the l870's. However, when external marketing conditions for sugar improved with the Brussels Convention, estate owners returned to the cultivation of sugar. The banana, grown primarily in Jamaica, 275 was fostered as an export crop by the early founders of the United Fruit Company. The banana had been known as a food crop, but its highly perishable nature had long precluded its exportation. It had been grown primarily by small farmers and peasants; Waddell suggests that older Jamaican estate owners looked askance at banana production, associating it with the Negro peasantry, although many estate owners were to turn to banana production at the turn of the century (p. 96). In l870, Lorenzo Dow Baker, an American trader, discovered the rich peasant banana lands in Jamaica, and returned to New York with a quantity of bananas quickly sold on the American market. He began a regular trade back and forth from Jamaica to New York or Boston, and encouraged peasant cultivators to contract to sell him bananas. In l876, he joined a shipping and trading company, the Standard Naviga- tion Company. The latter handled the banana trade in Boston, while Baker directed operations in Jamaica, which eventually included planting by his own company, Boston Fruit Company. In l877 Baker initiated a run between Jamaica and New Orleans, becoming the agent for the Atlas Steamship line. Other traders, shipping companies and planters became involved in banana production. In St. Mary's parish, the Pringle family owned more than 5,000 acres devoted to banana cultivation. In Spanish Town, the price of land increased fromaihigh of f2 to 5/acre for fifty years after Emancipation, to f40/acre in 1912, because of the success of banana cultivation. The cultivation of bananas and their shipping and sale increasingly came under single ownership. The Pringle family lands, located in several parishes and amounting to more than 15,000 acres by l912, were purchased by an American rival 276 of the Boston Fruit Company, the Atlantic Fruit Company, and later, by Standard Fruit Company. Still another corporation, Lindo Company, owned by a Jamaican, held banana plantations in Jamaica and through- out Central America. By l900, the banana industry in Jamaica had three major and con- tending groups. First, there were those producers, mainly American, who began as traders and shippers, and, through the process of vertical integration (purchase of banana plantations, trading operations in the United States and Jamaica, and steamships) were able to buy up the services, land, and ships of rivals rocked by periodic price de- clines, plant disease, hurricanes, etc. As Hart (p. 2l8) notes, new banana dealers came and went; there were seventeen lines of steamers (in addition to the coastal services) operating from Jamaica for var- ious purposes in the l880's. Yet some, like Boston Fruit, survived, by virtue of developing size and capital. Boston Fruit had capital of $20,000,000 when it became United Fruit Company in 1898. In l901, Elder Dempster and Company had introduced three refrig- erated ships into the Jamaica-England line, followed by Elders and Fyffes, Ltd. Tropical Fruit Steamship Company, Ltd., a subsidiary of United Fruit Company, adopted refrigerated carriers travelling from Britain to Jamaica, and undercut the cost of shipping by way of English ships. In this way, United Fruit developed general trade between Britain and the West Indies and eventually took over the British corporation, Elder and Fyffes, Ltd. Hart states: During the first and second decades of the twentieth cen- tury the United Fruit Company illustrated in Jamaica the mani- fold benefits and dangers of a largely benevolent monopoly. The English trade was exclusively in their hands. Competition spearheaded by Charlie Johnson and his associates had access 277 only to the American market. In the banana trade, access to Europe as well as America was an essential lubricant to the free movement of the market" (p. 2l9). The holdings of United Fruit in Jamaica were extensive. In 1913, United Fruit leased and cultivated land in the parishes of St. Thomas (230 acres), Portland (500 acres), St. Mary's (l,100 acres), and irrigated over 2,200 acres in St. Catherine's; the corporation owned and cultivated 839 acres in St. Thomas, 1,244 acres in Portland, l,llS in St. Catherine's. By 1920, United Fruit owned land in Jamaica totalling 7,500 acres; most was for banana cultivation but holdings included lands in citrus, grazing, and sugar cane, and the manufac- ture of sugar. The second group of banana producers was based on individual and foreign corporate estate owners who switched from sugar to banana cultivation in the late nineteenth century when sugar exports and prices faltered. Waddell (p. 96) suggests that many banana estate owners were former merchants or merchant companies that acquired sugar estates from planters unable to pay their debts to these traders. These people knew that competition with United Fruit was impossible without the aid of a larger, corporate rival to United Fruit, or the Jamaican government itself. Several prominent planters, including the Pringles, joined with DiGiorgio agents and the Atlantic Fruit Company, to form a profit-sharing company of banana growers, traders and shippers, the Jamaica Fruit and Shipping Company, Ltd. Other large-scale planters and the many small-holding banana growers formed a primary producers' association, called the Jamaican Imperial Association. Later it became the Jamaica Banana Producers' Association, Ltd., as a "focus for the aspirations of large planters 278 and merchants and their legal advisers" (Hart, p. 220). DiGiorgio's services were acquired for transportation to and marketing in New York; the aid of the Jamaican governor secured a loan fbr the purchase and reconditioning of refrigerated ships for the British market. The Association guaranteed a uniform price to growers. The Jamaican banana trade, after the formation of the Associa- tion, pivoted around the rivalry between the United Fruit Company and the Association, each fearing expansion of the other at its expense. However, the fortunes of United Fruit were intrinsically more secure and stable than those of the Association, as future problems demon— strated. By 1933, the Association had 15,000 members, representing 66,000 acrea of bananas. It owned refrigerated steamers, and had paid most of its debt. The prices it received for bananas compared favorably to those of United Fruit. In l936, a commission from the United Kingdom recommended that the Jamaica Banana Producers' Associa- tion, Ltd. be reorganized as a trading company, and turn from its cooperative status to shareholding among members.7 However, from l940 on, disease, disasters and the second World War combined to seriously hinder cultivation of bananas in the West Indies. The British and Jamaican governments became committed to paying subsidies to United Fruit, the Jamaica Banana Producers' Association, individual owners, shippers and traders. United Fruit cut back banana production in Jamaica; the members of the Banana Pro- ducer's Association did not have the worldwide sources of banana production or the variety of profit-making operations of United Fruit to withstand the crisis. The Association was forced to seek higher levels of government aid to keep their banana cultivation in Jamaica 279 afloat.8 During World War II, arrangements made between the banana industry and the British government established a pattern of British West Indian state aid to commodity producers, in the form of subsi- dies to raise the prices paid to growers of bananas in the West Indies to that of producers elsewhere. By means of this assistance,inter- national banana agreements, and British preferences, the independent and small growers of bananas in Jamaica survived, but they have never again experienced the rapid and dynamic growth that characterized Jamaican banana production in.the early twentieth century. Corpora- tions such as Tate and Lyle, United Fruit, Standard Fruit, Elders and Fyffes, struck a profitable balance in the West Indies between limit- ing production in this naturally uncompetitive banana area, and re- ceiving benefits from the metropolitan and satellite states. Metropolitan monopoly capitalist corporations were involved in the tourist industry in the West Indies almost from its inception. Less information is available on tourism than on banana cultivation and trade, but we know a number of important facts. First, from 1891 to l925, tourism brought at least f3 l/2 million to Jamaica, de- veloping as a source of income independent of agriculture. In 1922, the Tourist Trade Development Board was instituted by the Jamaican government and functioned until l956, when it was replaced by the Jamaican Tourist Board. In 1924, the tourist trade held fourth place among island industries in terms of domestic income (f15,000), behind fruit (f2,l3l,555), sugar (f9ll,812) and coffee (f203,883) (Taylor, l973, pp. 205-208). Before l9l4, much of the investment in and operation of ships and hotels was by fereign corporations. Two of the principal 280 4444— .44 .4 .44444004 444 444444 "404404 4mm.mmm.m_ ooo.oom.4m oom.wwm.4m N4m.mmm.4m 404.4—F.om www.mem.m~ —4uoh mom4mem ooo.oco.m coo.oom.m 4N4.NN4.¢ omm.mm—.m 4044mmp.m 454444 ovm.-o.4 ooo.oop.4 ooo.w4m.m 004.om~.4 o~4.mmo.p 4N4.¢~m.— 434444042 mmm.PNm.N ooo.oom oom.mow.e 44¢.No04m opm.mpm.m In: 004x42 www.mwm4m ooo.oom.o— oom.omm.om 44w.omo.wm Pmm.444.pp omm.m4p.4 4044540 omo.m4o.m ooo.oo~.o~ ooo.cmm.4m moc.~m~.wm 0N4.wmm.m 44¢.N44.4 4440440: nun ooo.oom.m coo4m4~.m mmm.m¢m.m omo.¢44.m in: 444544400 mmm.o_N.N nun ooo.pm©.4 oom.mmc.m 4mm.4mm.m www.mem 40:0 in: ooo.oop.¢ ooo.mpm.4 4N4.¢m4.m mw4.mom.m mm~.~mm.m 404m 44400 in: ooo.oom.o ooo.mmm.4 Pmo.oom.op oem.44m.m www.m4m 44450400 nun in: coo.M4m.m p4oo.wmp.m in: nu: 44N44a Nmmp Nmmp 4444400 44:44 44444444 44444 444444 44440444 440 40444404400 444444444 444 44444 44444444 444 4444400 44444 444444 40 44404x4 4443 44444400 4444< 444444440 44440 444 004x42 .444444 4044 44404x4 444444 44404 .04 44444 281 Jamaican hotels were owned and operated by United Fruit Company; before World War I, United Fruit, Royal Mail Line and Hamburg Amer- ican shared traffic from Jamaica to New York, and after the war, United Fruit Company had a monopoly of shipping transport. Tourism grew rapidly in Jamaica, exceeding only bananas and sugar in export value in 1939. The number of visitors remaining in Jamaica over three days grew from 1,872 annually in 1922 to 4,319 in 1940; the number of cruise tourists increased from 7,951 in 1926 to 10,828 in l940 (Taylor, p. 310). British Monopoly Capitalism and West Indian Dependent Development The consequences of the expansion of British monopoly capital- ist corporate agriculture on West Indian development are somewhat difficult to discern for the period from 1880 to 1930, in part be- cause they were modified by other international phenomena. That is, the spread of the monopoly capitalist plantation, consuming land held by peasants and farmers during the era of British competitive capitalism, is obscured by the general fluctuations in the market for commodity exports caused by the depression, World War I, and problems particular to sugar and to banana production and trade. Nevertheless, there are some data which can be examined in relation to the proposi- tion that West Indian economic growth was concentrated primarily in the export sector with the advancement of British and American monopoly capitalist corporations into the West Indies from about 1880. A re- lated proposition is that development of food agriculture and light manufacturing grew less rapidly than did the export sector. I am interested first, then, in the output and land holding of large-scale 282 export agricultural producers, that of peasants and small farmers producing exports, and fOOd producing peasants and farmers. Second, I will present data pertaining to trends in manufacturing deriving from monopoly capitalist corporate penetration of the West Indies, in particular, Jamaica. The total value of Jamaican export crops rose from 1850 to 1910, as recorded in Table 11. In 1850, Jamaican export crops were valued at f1,089,000, rising in value to f2,048,300 in 1890, and to f4,691,600 by 1930. But only after 1890 did exports increase faster than total agricultural output, primarily because of expanding banana production. Also, the quantities of exports grew more slowly than did their values from 1870 to 1890, and more quickly after 1890. The volume of Jamaican exports fell steeply during World War I, but recov- ered with the return to peace; sugar exports also recovered in the post-war period (Eisner, p. 171). Table 11. Share of Jamaican Peasantry in Export Crops l l Year Total Value 2 Value of Share of Peasantry Export Crops Peasant Exports in Exports f'000 f'000 % 1850 1,089.3 113.5 10.4 1890 2,048.3 798.8 39.0 1930 4,691.6 1,940.8 41.4 Source: Eisner, p. 234 1Includes value of export crops retained for domestic consumption. 2Value in absolute terms 283 Cane and banana farming by peasants and farmers seems to have accounted for much of the growth in export production in the West Indies in the late nineteenth century, when economic crisis depressed the world price of sugar and European bounty-fed beet sugar offered stiff competition to West Indian cane sugar producers. Estate culti- vation stood still or contracted during the last years of the cen- tury, and began to grow early in the twentieth century. The stagna- tion of the plantation is explained largely by the sugar crisis of the 1880's and 1890's; H. Johnson (1972) states that muscavado sugar, which sold at a profit in 1880, sold at a price equal to or below production costs on many estates in the British West Indies in 1884. Bankruptcy and abandonment by estate owners was common from 1880 to 1890. The price of sugar fell from 1870 to the turn of the century; the number of Jamaican estates declined from 266 in 1879 to 146 in 1896. In 1897, most cane farmers in Trinidad cultivated plots of 1/20 acre to 3 acres and few farmed more than 5 to 6 acres; by 1904, most cane farmers probably cultivated 3 to 5 acres (H. Johnson, 1972, p. 59). By 1905, cane farmers occupied more than 10,000 of the 62,000 acres under cultivation in Trinidad, supplying one-third of the cane grown to the colony's factories (H. Johnson, 1972, p. 61). In Jam- aica, the situation was similar. In 1890, peasants produced 39% of Jamaican exports (mainly sugar and bananas), rising from only 10.4% in 1850 (see Table 11). In Jamaica, much of this increase in com- modity export production by peasants was in banana cultivation, as sugar dropped from a high level of 59.5% of total domestic exports in 1832 to 44.5% in 1870, to a mere 8.1% in 1910; bananas grew from 284 .1% of total domestic exports in 1870, to 57.3% in 1930 (see Table 12). Table 12. Shares of Major Jamaican Exports in Total Domestic Exports 1832 1850 1870 1890 1910 1930 % % % % % % Sugar 59.5 58.2 ' 44.5 14.7 8.1 12.2 Coffee 18.4 10.3 15.1 18.2 5.8 5.0 Rum 13.7 20.9 19.3 12.5 6.0 1.8 Bananas -- -- 0.1 19.1 52.0 57.3 Miscellaneous 8.4 10.6 21.0 35.5 28.1 23.7 Total 100.0 100.0 100.0 100.0 100.0 100.0 Source: Eisner, p. 238 Estate production physically expanded in the first decade of this century and proceeded rapidly from 1910 to 1930. This was pri- marily the result of growth in banana production. The amalgamation of estates and erection of central sugar processing factories, which paved the way for monopoly capitalist corporate agriculture, had begun during the last years of the nineteenth century. From 1880 to 1930, factory capacity increased tenfold; Jamaica had 74 operating estates in 1909-10, of a mean size of 294 cultivated acres. From 1880 to 1909, estate size increased by more than half. This process had, indeed, spurred the development of peasant farming, particularly of cane. H. Johnson tells us that in Trinidad, estate owners rented land to cane farmers to provide labor for their own plantation pro- duction; they advanced labor and capital to their tenants as well. 285 But more importantly, during the years of international crisis, small- scale export commodity producers could farm more cheaply than estate owners, because they did not have the "overhead" costs of sophis- ticated technology and skilled labor that large-scale commodity agri- culture now required.. However, the estate owner could utilize the equipment in the sugar factory, for example, by processing cane grown by surrounding cane farmers. Similarly, small-scale banana cultiva- tors used the shipping and marketing services of the banana companies, producing bananas fairly cheaply, (although large-scale banana pro- ducers had fewer difficulties during this period than did sugar plan- tation owners). For the estate owner, this arrangement was not with- out problems. In the case of sugar production in Trinidad, cane farmers could not supply a steady input of raw sugar to the factory; moreover, the cane farmer became a serious competitor with the estate owner for land and labor, and refused to work on nearby plantations. Peasants faced grave difficulties with this system, often encounter- ing the high prices of the single processor or trader; in the 1890's, United Fruit Company was the only buyer of fruit in Jamaica. Some planters selling to United Fruit at this time actually received less than the f.o.b. price. The actual encroachment of large-scale planting--metropolitan corporate and nationa1--into peasant land, is suggested by the growth in the number of banana and sugar estates from 1890 to 1930, a time when land was unavailable to Jamaicans for small-scale cultivation (Eisner, p. 164). The number of sugar estates declined from 162 in 1890, to 74 in 1910, and to 39 in 1910; but, their sizes enlarged, from an average 187 acres in 1890, to 294 in 1910, to 661 in 1930. 286 These figures indicate a dr0p in sugar estate lands from 1890 to 1910, a period of expansion in banana production, and a resurgence of estate sugar landholding from 1910 to 1920, when over 5,000 more acres were given over to cane. Banana estates grew in number from 1893 to 1930, and they grew in size. In 1893, there were 113 banana estates in Jamaica, of about 75 acres each; in 1910, the number of estates had risen to 435, with a mean size of 105 acres; 505 banana estates were found in Jamaica in 1930, with a mean 103 acres. Much less consolida- tion is apparent in indicators of banana estate size, particularly from 1910 to 1930 when the average size of banana estates dropped by 2 acres; this may reflect the fact that by 1930, the banana boom had ebbed because of disease and bad weather. The combined figures for sugar and banana estate size and number for the period 1890 to 1930 reveal that sugar production on estates dropped by nearly 10,000 acres from 1890 to 1910, while banana production increased by 37,000 acres from 1893 to 1910. The result was a net gain of 27,000 acres in lands given to large-scale planting. The acreage increased even further from 1910 to 1930. Although the physical expansion of food production was halted by a shortage of land after 1880, the pr0portion of ground provisions grown relative to commodities actually exported fell until 1890, after which it began to rise slightly. Table 13 indicates that the ratio of exports to ground provisions ("chiefly yams, cocoes, and sweet potatoes, which formed the staple diet" Eisner, p. 9), dropped dramatically from a ratio of 259 in 1832, to 108 in 1850, to 69 in 1870. The ratio was lower still in 1890, at 64, but then rose again to 81 in 1910; in 1930, the ratio of exports to ground provisions 287 was 80. Thus, despite the limitations on expansion of lands under petty cultivation, output of ground provisions increased, suggesting productivity gains. Table 13. Ratio of Jamaican Exports, Retained Exports and Animal Products to Ground Provisions g 1832 1850 1370 1890 1910 1930 1. Exports 259 108 69 64 81 80 2. Retained exports 5 17 12 10 11 20 3. Animal products 2 5 5 8 9 7 Total 1-3 266 130 86 82 101 107 Source: Eisner, p. 170 The number of men engaged in the production of ground provisions grew from 1890 to 1821, from 90,615 to 112,567, despite restrictions on physical expansion during this period. These new producers of ground provisions probably joined family members who already owned or rented land, contributing to increases in productivity. It should be noted that productivity increases were restricted by relatively crude methods of cultivation and a diminishing access to capital for improvements in technique. Trends in manufacturing included a major increase in raw mater- ial processing factories, although some products for local consump- tion were also made. From 1890 to 1910, factories manufacturing beer, matches and tobacco were expanding and increasing in number. Over the next 20 years, new factories producing goods for the internal 288 market appeared, and there is evidence of amalgamations and increases in scale over time (Eisner, p. 174). On the other hand, the numbers of craftsmen, artisans and local traders did not expand much after 1890, and in many categories of non-agricultural employment, growth did not keep pace with population increases. Manufacturing in general comprised a smaller percentage of output after the early years of the British competitive capitalist period. The revitalization of export agriculture in the early twentieth century, particularly large- scale planting, seems to have led to the retardation or stagnation of manufacturing and local trade in general; even the provision of goods and services for the plantation was discouraged, as monopoly capitalist corporate agriculture provided most of its own resources. Long distance trade prospered, although trade to and from the plan- tation itself was handled by the corporation and not by independent agents. The single category of employment that reveals substantial growth relative to other industries and services is domestic service, which expanded steadily from 1860 (Eisner, p. 163). West Indian Class Relations and British Monopoly_Capitalism The class relations of the West Indies during the time of tran- sition from British competitive to monopoly capitalism reveals changes related to the growth of export agriculture, particularly large-scale enterprises, in the region. Generally, monopoly capitalist agricul- ture expanded early in this century, invading land formerly held by small-scale producers. Export agriculture by peasants and farmers grew at the end of the nineteenth century, although physical limits on expansion were reached about 1880. The number of West Indians 289 employed on estates fell; labor requirements in agriculture in general nearly halved from 1871 to 1911, although the total area under culti- vation increased nearly 2 1/2 times during this period (Eisner, p. 348). The increase in the number of people employed in domestic service and provision producing probably reflects the declining labor needs of the estate. There are no unemployment figures for the period, but levels of migrationto the city are high and it is doubtful that employment could have been secured for such large numbers of migrants. From 1921 to 1936, the population of Kingston increased by 73%, and that of St. Andrew (which included much of suburban Kingston) by 135%, both figures far in excess of Jamaica's population increase of 44% for the period (Eisner, p. 355). Conflicts among classes focused on the expansion of monopoly corporate agriculture, and were expressed in struggle over marketing, transport and processing agreements between monopoly capitalist cor- porations and petty producers of commodity exports; and in struggle over the direction of future West Indian economic growth between cor- porate planters and proponents of development of food and light man- ufactured goods for the internal market. With the rise of British competitive capitalism, particularly during the years of economic depression and severe beet sugar compe- tition, sectors of the British state, and some merchants and planters in the colonies, doubted the wisdom of continued commodity export pro- duction on the plantation. The demise of mercantile sugar planting produced a class of unemployed and propertyless people of color, an undesirable social problem from the point of view of Britain and the wealthy whites in the West Indies. Some favored the building of a 290 middle class of cane farmers, although these producers would not have escaped the pressures on cultivation that drove estate owners to technology with an increasing capital content. Others favored food agriculture. A Royal West Indian Commission of 1897 encouraged land settlement and diversification of agriculture, claiming that the "ex- istence of a class of small proprietors among the population is a source of both economic and political strength" (quoted in Eisner, p. 219). The Norman Commission, discussed in a previous section, held the same view. The food producing peasantry and farmers could express agreement only through individual attempts to purchase land, as they lost much of their political influence in the reversion of Jamaica to Crown colony government in 1865. The British state and progressive sectors of the planting class were generally more enthusiastic in their support of small-scale pro- duction of export craps. One particularly supportive governor of Jamaica, Sir Henry Blake, encouraged a land settlement scheme and fOunded the Jamaica Agricultural Society. He also sponsored the building of roads and bridges, to the fruit growing areas. In Trin- idad, businessmen, including long distance traders, favored cane farming as an alternative to the plantation because cane farmers had money to spend, something the unemployed obviously lacked. This also meant an opposition to the indenture of Indian laborers, who angered traders and manufacturers with their tendency to send earnings back to India. The petty producers of export crops themselves sought means to counter the influence of owners of large-scale enterprises, partic- ularly the metropolitan oligopolies. Farmers in Trinidad organized 291 the Cane Farmers' Association to challenge the practices of landlords and owners of central factories. The history of the Jamaica Banana Producers' Association, Ltd. was recounted in a previous section. This group paved the way for the establishment of cooperative marketing ventures by producers of other export commodities. Such mechanisms have allowed the continuation of small-scale production of export crops, but only as a consequence of metropolitan subsidies and prefér- ences, and satellite state financial and political support. Moreover, they have often contracted with oligopolies for transportation and marketing in the metropoles, thus encountering monopolistic practices. The existence of producer cooperatives for marketing does indicate that the economic power of monopoly capitalist corporations, and in- dividual planters and merchants, was not monolithic; nor was their influence in colonial state bodies or on metropolitan government ab- solute. British Monopoly Capitalism and the West Indian Colonial State The weakness of British capitalism at the time of the develop- ment of monopoly capital served to encourage further political inde- pendence on the part of the Dominions, meaning the development of Dominion industrial capitalism and increasing strength for indigenous industrial capitalists in political institutions. 0n the other hand, British policy towards the dependencies--those colonies acquired largely during the late nineteenth century, and some older ones, such as the West Indies--was a return to a policy of direct colonial rule. The reasons for this regressive policy included the British fear of raw material scarcity and the interest in markets fOr light 292 manufactures, both of which required low levels of economic develop- ment in the dependencies. Monopoly capitalist corporations moved into these areas, producing raw materials through use of capital in- tensive technology. As the West Indian case well exemplifies, farmers and peasants and other indigenous labor engaged in production dir- ected to export or the export sector did not generate economic de- velopment; producers of goods and services for the internal market faced retrenchment or stagnation after the coming of metropolitan monopoly capitalist corporations. But both classes competed for land and labor with monopoly capitalist corporate plantation owners, and in the West Indies, their presence in political bodies aggravated the already exaggerated fear of non-whites for their physical safety (Williams, 1966a, pp. 87-106). The emancipation of slaves and declining production of the sugar industry generated slightly greater diversification in agriculture, and more local trade and crafts. This development increased the strength of non-planting groups in colonial legislative bodies. The planters and those merchants still linked to sugar planting resisted the enfranchisement of newly freed Africans, attempting to reimpose property and income qualifications for voting. The white population of the West Indies claimed to fear physical assault from ex-slaves, and were supported by the British Crown in their control of suffrage through various qualifying criteria. The planters vociferously fought legislation in favor of the black masses supported by enfran- chised and office-holding Afro-Europeans. The foundation of racial antagonism was the competition between planters and the new black peasantry for land and the peasants' labor. British religious 293 society initiatives to assist African and Afro-Europeans with land, as well as favorable reports to the British government on the settlers' progress, disheartened planters (Williams, 1966a, pp. 87-106). When the Governor of Jamaica, representing white interests, overreacted to a small-scale black revolt with excessive force, the so-called Morant Bay Rebellion of 1865 brought whites and non-whites into bloody confrontation. The rnmerical supremacy of African Jamaicans was not enough to counter the weaprony of Governor Eyre's troops; 439 people died, most of whom were African or Afro-European. One thousand houses were "wanton[1y] and cruel[1y]" burned, as noted by the British government commission appointed to investigate the event (Williams, 1966a, p. 120). Jamaica became a Crown colony; power and responsibility became vested "substantially in the Crown," with col— onial privilege limited to the "free exposition of adverse views in debate, and the right of recording protests which the Governor is bound to transmit to the Secretary of State" (British Secretary of State, quoted in Williams, l966a, p. 125). A similar governmental administration ruled in Trinidad, and within a few years the white fear of non-whites led to the voluntary surrender of eastern Caribbean assemblies to the Crown. In Barbados, whites were more numerous than in other islands of the British West Indies, and the sugar in- dustry remained fairly prosperous. By the 1870's, Barbados and British Guiana were the only British West Indian colonies not ruled directly by the Colonial Office.9 The Crown governments of the West Indies ruled quite clearly in the interest of individual planters, planting merchants and mer- chant houses, and the emerging monopoly capitalist corporate 294 plantation owners--all trying to recover from the disarray of the sugar industry caused by Emancipation and the Sugar Duties Act of 1846. More money was spent than ever before for improvement of the infrastructure serving the sugar industry, and later the fruit com- panies. Although motivated by the decline of the West Indian sugar industry and the worldwide problems of cane sugar farmers competing with bounty-fed beet sugar, these initiatives were consistent with the policy of the British Colonial Office to improve transport and production facilities in the dependencies. Roads from the plantations to ports were improved; the Jamaican government took over the Jamaican Railway Company, extending rails and making the company financially solvent. In the early 1900's the Jamaican government began to improve investment incentives by paying interest on capital invested in the products of the island. After the emancipation of slaves, the West Indian governments paid one-third of the costs for the immigration of East Indians and other laborers, assisted with loans from the British government. British Guiana paid for colonial expenses through taxes on food.consunption; no tax was levied on sugar exports or on imported machinery. The West Indian colonies paid for other ser- vices to planters through Crown grants and loans from Great Britain, and private sources, marking the heightened commitment of the Crown to aid planters and corporate sugar and banana growers. In Table 14, Eisner traces Jamaican government indebtedness from 1860 to 1934. There were fluctuations in levels of borrowing, although borrowing was generally higher for the 1880-64, 1885-89 and 1890-94 periods than for periods before or after. The decrease in government borrow- ing from 1895 to 1915 resulted from the repeal of state subsidies to 295 European beet producers and the failure of the Jamaican railroad. The level of government borrowing rose again before the depression of the 1930's. Table 14. Gross Jamaican Government Borrowing for All Purposes, 1860-1934 Years f'OOO ‘ Years f'OOO 1860-64 107.7 1900-04 . 155.9 1865-74 731.3 1905-9 30.0 1875-79 155.0 1910-l4 143.0 1880-84 1044.2 1915-19 217.0 1885-89 2800.0 1920-24 1515.5 1890-94 820.9 1925-29 429.5 1895-99 40.0 1930-34 86.5 Source: Eisner, p. 285 The British government became somewhat more attuned to the needs of African and Afro-European peasants, plantation workers, craftsmen, etc., following the imposition of Crown colony government. The Bri- tish endowed a few schools, which came under Jamaican government con- trol in 1870. Jamaican government spending for education was meagre; in 1929, there were only 25 secondary schools on the island, enough for one of every fifty students. "As far as the ruling classes were concerned education for the Negroes should create an acceptance of their role as agricultural laborers in a society that was rigidly stratified along racial and social lines" (Brown, 1974, p. 42). After 1865, the Crown Colony government of Jamaica initiated some Public Health improvements, but sanitation, vaccinations, etc., were 296 still carried out in an inadequate manner. The Nutrition Commission of 1945 of the British government.found the average Jamaican consumed about 1800 calories daily, of which 70% were bulky starches (Eisner, pp. 326-345). Peasant proprietors and traders petitioned local and central political institutions, now generally directed by Crown appointees. They were particularly eager to have improved roads and marketing facilities. But their demands were only occasionally met. Brown notes that in the parish of Portland, peasant needs were often ig- nored, as local boards favored whites and generally preferred to spend as little as possible on improvements in the infrastructure or social reforms (Brown, p. 38). Summary In this chapter I have argured that the British transition from competitive to monopoly capitalism provides the best framework to un- derstand West Indian economy and society during the late nineteenth and early twentieth centuries. Metropolitan capitalist development is the foundation for the study of satellite history in general. Therefbre, this chapter began with an examination of four proposi- tions about the effects of metropolitan transition from competitive to monopoly capitalism on satellite systems of production, class rela- tions, dependent development and the state. A critical analysis of recent Marxian literature on dependency, and my own observations about West Indian and satellite history, provide the bases of these propo- sitions. I then reviewed West Indian society and economy during the period 297 of transistion from British competitive to monopoly capitalism in the late nineteenth century. West Indian systems of production, class relations, dependent development and the state were the subjects ex- plored. I suggested that industrial and commercial enterpriese in Britain underwent capital concentration and centralization, concen- tration of production, and vertical integration with the rise of mon- opoly capitalism; merchant houses, raw material refiners and other firms experienced these shifts. They invested in raw material pro- duction in the Third World, including the West Indies, where some mer- chant houses had acquired holdings cheaply as a result of the decline of mercantile systems of sugar production. As the oligopolies moved into the area, economic growth was concentrated in the export sector, intensifying dependency and uneven development; limits were put on the potential growth of the internal market. Class relations were influenced primarily by the encroachment of the large-scale en- terprises into areas of small-scale production of export crops and food, both of which had expanded during the period of British compe- titive capitalism. Finally, the West Indian colonial state was sub- jected to Crown colony rule after an era of increased independence from Britain. Legislative bodies in the colonies lost most of their power, and represented principally British monopoly capitalist inter- ests. The Crown ruled, too, in favor of large-scale export producers, although the national bourgeoisie retained some influence on the metropolitan and colonial states. The United States exerted power in the region during the devel- opment of British monopoly capitalism. American oligopolies invested in fruit production and tourism. The United States played a major 298 role in West Indian trade during the time of intense beet sugar competition. A return to protectionist policies in Britain led to movement on behalf of cane producers against government boun- ties to European beet sugar producers, and drew the West Indies back into trade with Britain. 299 FOOTNOTES 1Metropolitan capitalists invested in manufacturing in sat- ellite nations after World War II. As a consequence, substantial economic growth was generated in sectors other than those of raw material production in many Third World countries. Cardoso (1972-3) and Evans (1975-6) point out that this economic development, al- though dependent upon metropolitan capital and technology, has in- volved national capital investment and national profit-making. National entrepreneurship of this magnitude, and in the manufacturing sector, counters the claims of the theorists of "stagnation" and "ex- clusion" who have contended that metr0politan capitalists have in- vested primarily in the production of commodity exports, for thier exclusive aggrandizement. Nevertheless, the low potential for domes- tic capital accumulation persists in satellite nations, regardless of apparent levels of manufacturing or national participation. Profits are necessarily shared with metropolitan capitalists; more- over, manufacturing enterprises in the satellites have little capa- city for expansion, in terms of forward or backward linkages, or the growth of the local market. 2Petras elaborates further on the ability of various groups in the satellite to influence satellite state policy. "Power in per- ipheral society is largely derivative: the interest groups that emerge and compete for power (short of revolutionary classes, parties or movements) are expressions of the consolidation and institutional- ization of the ongoing structure of power. The terms under which ruling class power are (sic) exercised is subject to the class strug- gle. Therefore, the power of the capitalist is rarely absolute, ex- cept in cases of totalitarian dictatorships under which the class antagonism became latent and rulership appears total. The dominance of a mode of production defines the prerogatives of the ruling class and define the role of the state. However, the state, while subject to the laws of development of that mode of production, also is subject to the level of the class struggle" (Petras, forthcoming b). 3Another sign of planter political power was the Guianese policy of direct taxation of food consumption, but not on the exportation of sugar or the importation of machinery (Mandle, 1973a, p. 28). 4Eisner notes (1961, p. 197) that in the 1840's, the absentee- owned Jamaican estates were more efficient than those of residents, as absentees could acquire needed funds more easily, from private British investors, than could those planters residing the the West Indies. 5Beachey (1957, p. 143) claims that the costs of producing beet and cane sugar were about equal in 1890, but the bounties and lower transport costs gave the advantage to European beet sugar in the European market. Foreign cane sugar was preferred to British West Indian cane sugar, says Beachey (p. 144). Tate and Lyle, later to become a great plantation owning corporation in the British West Indies, imported thousands of tons of Javanese sugar to Britain in 300 in the 1880's. Saul (1958, p. 4) contends that Java and other fresh, productive areas, often under monopoly capitalist corporate control, were able to counter beet competition, although the West Indian polit- ical pressure against bounty-fed sugar drove beet producers to greater efficiency and less reliance upon bounties in order to naturally under- cut the price of cane sugar. 61 have found no suggestion in the literature on the West Indies of the link between mercantilism and repressive forms of labor in early export agriculture and mining, and the competitive and monopoly capitalist corporate preference for free labor. Williams (1966b) clearly demonstrates the relationship between the use of slavery and soil depletion, a proposition advanced by Adam Smith. Best (1968) also notes this conncetion (p. 290). The implication of this relation- ship is the incompatibility of labor-repressive systems with long- term, competitive industry, as Genovese contends (1965). Both Will- iams and Best underscore the capital-intensivity of late nineteenth century plantation systems, but they fail to relate this phenomenon to changes in the development of metropolitan capitalism in its com- petitive and monopoly stages. Nor do they see that free labor was generally a necessity following the abandonment of mercantile prefer- ences, as labor-repressive systems were too expensive without monopoly. Oligopolies in a world of preferences and international commodity agreements have the capital and market guarantees to support a system of repressive labor. But such a method of labor use is inimicable to monopoly capitaliSm, in which the logic is not rapid accumulation at any cost, but the long-term, constant accumulation of capital. In this sense, slavery, bonded labor, etc. are too expensive to oligopolies. Surprisingly, both Beckford (1972) and Mandle (1972) fail to link labor repressive systems with soil depletion, or to recog- nize the demise of the former because of their effect on soil fertil- ity. Beckford recognizes the transition from slave to free labor on plantations, but does not explain its origins. Mandle tries to find a general principle to explain labor use on plantations across per- iods during the development of capitalism, and concludes that coer- cive control of the labor force spans the history of the "plantation economy." 7Waddell (1967, p. 97) asserts that the Jamaica Banana Producers' Association's shipping facilities to England were not saved by Jamaican government loans. Rather, the subsidized line failed within a few years and was taken over by United Fruit Company, which controlled all Jamaican banana exports until 1929, when the Jamaica Banana Pro- ducers' Association was able to make independent shipping aggangements. 8It is widely known that Standard and United Fruit Companies own and operate fruit growing, marketing and shipping facilities throughout the world. TablelClshows the total banana exports of the banana growing countries of the Caribbean and Central America from 1900 to 1932. It is clear that for many areas, including Jamaica, the two fruit oligopolies exported a large percentage of the total exports of bananas from these areas. Of.the 20,360,600 bunches of bananas exported by Jamaica in 1932, nearly three-quarters, or“ 301 14,082,866 bunches were "exported" (sold by agents of) United Fruit or Standard Fruit and Steamship Corporation. Moreover, Jamaican properties, and opportunities for banana trading and shipping, were extremely valuable to United Fruit Company and Standard Fruit and Steamship Corporation in the early part of this century. Table 10 reveals a high level of exports from Jamaica relative to other banana producing countries as late as 1932, when the number of bunches of bananas exported by these corporations from Jamaica was higher than that for any country, except Honduras. 9British Guiana's territorial expansiveness and the success of Indian immigration reduced the tension between white and African and Afro-European inhabitants. See Mandle, l973a. CHAPTER VII SUMMARY AND CONCLUDING REMARKS This dissertation is part of a larger project in which my aim is to establish a general historical framework for the study of the West Indies from the beginning of British imperialist penetration to the present. A second, related objective has been the examination of several historical problems and controversies. In relation to the first of these intentions, I have argued that conceptualizations of West Indian society and economy have generally lacked a coherent theory of metropolitan economic growth, satellite economic develop- ment and satellite class relations. Marxian theories of imperial- ism and dependent development provide the possibility of a fuller understanding of the West Indies, displaying particular strength where past treatments have been inadequate-~in the analysis of econ- omic development and class relations. Furthermore, the elaboration of a Marxian framework for the study of the West Indies offers an avenue for the resolution of several historical questions and incon- sistencies that have not been adequately explained by proponents of other perspectives. I have chosen a methodological approach that is, in my opinion, inherent to Marxian thought. It is based on the assumption of "relations" among all social phenomena. Here, in this’concluding chapter of the dissertation, I will briefly summarize the principal relations described and analyzed in 302 303 this work. (Sunmaries of each substantive chapter can be found in Chapter II). I will then suggest topics for future research which reflect substantive concerns established here and the methodology employed. I began the dissertation by examining the theoretical perspec- tive now dominating the study of the West Indies. Structuralism, I contended, although ostensibly an anti-imperialist and occasion- ally a "socialist“ ideology, displays many of the theoretical weak- nesses of modern American social science. The structualists study the "social system"; this is most clearly represented in the Car- ibbean structuralist emphasis on the "plantation economy" and the "plantation society." Many of the criticisms leveled lately at American structual-functionalism and neo-classical economics apply to the structuralist study of the West Indies as well. First, there is the unit of analysis itself, the "system." It is an abstraction, with no basis in reality. Yet study of the mechanisms, constituent parts, needs, imbalances, etc., of this system, deflects our attention from real group and individual actions and intentions. Thus, there is no conceptual apparatus for the study of stratification in theories of the "system." Nor is there an adequate theoretical basis for the study of social change. Second, there is the explicitly political position that is the basis of the study of society and economy as an abstract, static and reified concept. The American sociologists and economists have had few illusions about the political implications or foundations of 'their work, endorsing gradualistc solutions to systemic dysequilibrium. The structuralist position, however, is a politically radical one, 304 making structuralist theory contradictory and puzzling. A possible explanation for this inconsistency may be found by looking at the world economy, specifically, the differences in econ- omic and political power held by the developed and developing coun- tries. Many of the most vocal proponents of schemes to equalize the international distribution of wealth are nations which foster dependent capitalist development within their own boundaries. They resist the eradication of export-oriented systems of production, in particular export agriculture, in favor of redistribution of international wealth. Although Third World proposals to raise and stabilize com- modity export prices, to improve the terms of bilateral and multi- lateral lending, etc., are initially startling, these demands have a similar effect upon the international capitalist system as liberal strategies for social change have upon the metropolitan nation. They are ameliorative and do not effect a transformation of the national or international mode of production, and they depend upon the largess ‘ Taken in this light, the of the economically hegemonic forces. theories of the structuralists are liberal rationalizations of the current Third World demand for a greater share of the world's wealth. Radical prescriptions for social change in the West Indies re- quire a radical intellectual interpretation of society and economy. The Marxian approach to the study of the West Indies has not been widely undertaken, particularly since the boom in American Marxian studies in the late 1960's that have yielded much of theoretical value on the subjects of imperialism and dependency. Recent Marxian theories of imperialism have generally suggested useful ways of analyzing British economic dominance over the West Indies. But 305 Marxian writings on dependency, and on metropolitan rivalry, have held less promise for the reinterpretation of West Indian history; some have suffered from many of the same general contradictions and inconsistencies as structuralist theory, and some of the same weak- nesses in relation to the study of stratification and economic development. I have argued that the "underdevelopment" and "world system“ theses, like the "plantations society" and "plantations economy," present conceptual and empirical difficulties. They are themselves concepts that are reified, more than the sum of their parts. They are not grounded in human activity, and cannot be grounded in group interest and action. Nor is social change easily or systematically examined. Clearly, Frank, Wallerstein, and their followers endorse radical political activity; they advocate anti-imperialist, social- ist revolution in Third World societies. And, to more fully validate this political position, these theorists have introduced the discus- sion of conflict among classes, ethnic groups, etc., into their per- spectives, and have noted that mechanismscniimperialism have changed -/”’ historically. These theoretical adjustments are congruent with their authors' politics, but they render the larger framework problematic. Having thrown out Marxian definitions of class, theorists of "under- development" and the "world system" provide no means to delineate classes or other social groups. Nor do movements in the metropoles necessarily tell us if satellite social relations will change, or how. Moreover, political practice based on incomplete or incoherent theoretical formulations, as are those advocated by Frank,Wallerstein, —- gt_gl,, can lead to disastrous consequences. This is especially true 306 in the crucial area of class alliances, a subject not systematically treated by the theorists in question. As I explained Chapter II, the relational methodology of Marx— iism is based on different epistemological assumptions than the "sys- tems"theory of structuralist and some Marxian writings. The relation- al universe is built on few assumptions about human interaction; those made are categorical and not law-like. Within the framework suggested by these categorical assumptions, we find tremendous var- iation historically and "cross-sectionally" in all social institu- tions. The emphasis of Marxian relational analysis is on human inten- tionality, expressed in class conflict; the so-called unit of analysis is class, and not the system, the society, or the firm. Higher lev- els of abstraction are conceptualized with the recognition that they are but webs of class relations. Moreover, change is a function of class conflict in Marxian relational terms; evolution from one stage of capitalist development to the next results from class conflict and changes in class relations. How, in specific terms, is this Marxian relational methodology applied? I have chosen, through my selection of subject matter, to construct a broad relational framework to study the West Indies and the British-West Indian tie. In so doing, I have sacrificed some precision and depth in the discussion of social relations at a lower, more concrete level. I have based my framework of analysis on the development of British capitalism (in fact, the evolution of British class relations); within this historical context, West Indian economy and society can be investigated. I have traced the link between 307 British class relations and geographical expansion, extending the examination of class relations to the areas of imperialist penetra- tion; there, metropolitan classes have established coalitions with sectors of the dependent population. However, the natibns of the West Indies must be allowed some conceptual autonomy within this general scheme. This is possible by viewing West Indian class rela- tions (and economic development) as phenomena which are, to some extent, independent of British imperialism. The substantive chapters of this dissertation (III-VI) cover the history of British economy growth from the mercantile period to the beginning of monopoly capitalism, although they focus on the years from 1830 to 1930. In these chapters, I have also analyzed West Indian class relations and economic development. In reference to Britain, I have argued that each stage of capitalist development contained the basis for transition to the following stage within its expansionary dynamic. The way in which the capitalist and working classes functioned in relation to one another created this dynamic. Each bourgeois capitalist country also experienced a shift in mode of imperialist penetration of satellite nations as a result of the evolution to a new phase of capitalist development. Trade policies were transformed as well. Employing a case study approach, I delineated general movement in bourgeois class relations and in the particular case of Britain. The transition from mercantile to competitive capitaliSm was dis- cussed, as well as the change from competitive to monopoly capitalism. I also explained, briefly, how this Marxian interpretation of the British-West Indian relationship provides a more adequate analysis 308 of British capitalist development, and its relation to imperialism, than do materialist strategies. West Indian economy and society have been discussed in terms of four historical propositions that reflect the transitions of Bri- tish capitalism from one stage of development to the next. Satel- lites in general experienced modifications in class relations as a result of major transformations ofmetropolitan capitalism. Systems of production changed in the satellites, as did forms of dependent development and the state. These relations were explored in terms of satellites in general, and the West Indies in particular, both for the period of transition from metropolitan mercantilism to com- petitive capitalism, and the time of twansition from competitive to monopoly capitalism. This section of the dissertation includes a discussion of how precisely this interpretation of West Indian class relations and dependent development differs from and improves upon the structuralist position, both conceptually and empirically. Com— ments were made, as well, on the traditional materialist persepctive on several issues discussed by structuralists; and some theoretical similarities between the "plantation society" and ”underdevelopment" were considered. Further Research The discussion of British capitalist growth and its conse- quences for West Indian history ends rather abruptly around 1930. Only the general characteristics of monopoly capitalism were explored; I investigated the beginnings of monopoly capitalism in Britain, and its initial effects on the West Indies. Many important relations 309 were omitted or addressed inadequately. The completion of this project will entail a fuller examination of monopoly capitalism and an elaboration of several topics intro- duced here. Most important is the increasing concentration and cen- tralization of capital within British industrial and commercial oli- gopolies, and the growing tendency f0r West Indian raw material pro- duction to be controlled by metropolitan oligopolies. But the period of 1930 to the present is marked by another phenomenon, the rivalry among metropoles that resulted in the eclipse of Britain by the United States in the role of premier metropole. The development of British monopoly capitalism has been influenced by growing United States economic and political hegemony, as has British imperialism in the West Indies. I would argue that British capitalist development must remain the basis for analysis of West Indian history since 1930, but that the rise of the United States is an enduring consideration in the study of Britain and the Caribbean region. Furthermore, United States capital has been heavily invested in the West Indies and the American state has developed tremendous political influence in the area. The specific issues to be discussed in the second half of this work are outlined in Chapter II. The primary orienting proposition are these: 1) Britain suffered from industrial, commercial and fin- ancial competition with the United States from the late nineteenth century through World War II, when the United States achieved inter- national political and economy hegemony; 2) Britain withdrew increas- ingly into her empire for trade and investment, unable to compete with the United States and other metropoles in other geographical 310 spheres; 3) the costs of governing eventually led to the British abdication of political control of most of her colonies in the post- World War 11 period, although she maintained lucrative economic ties through investment, trade, lending and a shared system of currency; 4) within the dependencies, patterns established during the early years of British monopoly capitalism continued, although investment in manufacturing, primarily by United States firms, often enabled national bourgeois participation, and independence brought an expan- sion of a middle sector of state personnel. There are many relations touched upon in this dissertation which warrant further analysis at a future time. Several of these topics have been of interest to me for some time; but before developing a theoretical perspective for the study of West Indian economy and society, I was unable to ask appropriate questions about these phen- omena. One such topic is a detailed comparative analysis of the effects of labor repressive systems on costs of production and the general fortunes of the owning class. This issue has not been fully studied by Caribbeanists or by the many students of comparative slave systems. The framework I have presented in this dissertation links labor repressive systems with metropolitan capitalist development, providing a hitherto neglected relationship that is crucial to an understanding of the instability of this use of labor. Moreover, I would argue that the relations I have presented here form a basis for comparative studies of many aspects of imperialism and dependency. Obviously, the history of the British-West Indian tie is not strictly parallel to that of other metropoles, but the general historical framework of bourgeois capitalist development and expansion has wide 311 application. The approach to the study of British and West Indian histories presented in this dissertation suggests several directions for re- search on other specific and controversial subjects. I would like to review primary data on the levels of food production and manufac- turing for the internal market since the late nineteenth century, having clarified somewhat the dimensions and implications of this type of production. Scholars of the region have failed to provide a category for this fundamental aspect of West Indian economic de- velopment. In a similar manner, historians and social scientists have neglected the consideration of West Indian local government, focusing instead on metropolitan and centralized colonial political bodies. Nevertheless, local political power is both a reflection of and basis for the sometimes violent class conflict that has marked West Indian history, as my research and analysis has demonstrated. The investigation of the phenomena outlined above will sharpen the general historical framework offered in this dissertation. In fact, the precision and usefulness of broad historical conceptual- izations can and should be enhanced by the study of specific histor— ical problems. Marxian studies must establish constant interaction between the historically general and particular. I regard my contri- bution to the study of the West Indies to be the construction of a framework for the analysis of a variety of relations, at many levels of generality. It is my intention to consider further several specific relations. I hope that others may derive from my work an approach to particular topics and use their findings to improve upon this histor- ical framework. 312 FOOTNOTES 1There are dangers in assuming too close a parallel between the world and the nation-state. Explaining one of these problems, Galtung (1971) presents a schematized description of the overlap of metropolitan and satellite "centers" or capitalist classes. Never- theless, the gap in wealth and income between metropolitan nations and satellites is real and the basis f0r the political conflicts recently aired in several international bodies. It may be, however,that the time of sharp dispute between rich and poor countries is coming to an end, forced by the growing disunity of Third World nations over the gains they can make within the present world economy, and by the in- creased willingness of metropolitan nations to yield to some demands. 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