Thermal diffusivity by finite differences and correlation with physical properties of heat treated potatoes

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Matthews, Floyd V.

Date: 1966

Subjects: Potatoes
Thermal diffusivity

Program of Study: Agricultural Engineering

Degree Level: Doctoral

Language: English

Pages: 3, xi, 104 pages

Permalink: https://doi.org/doi:10.25335/v2p5-5j68