Time use in food preparation by men and women age sixty-five and older
- In Collections
-
Electronic Theses & Dissertations
- Copyright Status
- In Copyright
- Material Type
-
Theses
- Authors
-
Olson, Betty Ann
- Date Published
-
1978
- Subjects
-
Cooking
Food
Home economics
Home economics--Research
Households
Older people
Time management
- Program of Study
-
Family Ecology
- Degree Level
-
Masters
- Language
-
English
- Pages
- 1, vi, 143 i.e. 150 pages
- Permalink
- https://doi.org/doi:10.25335/7xkb-3f81