Isolation and characterization of proteose-peptone components 8-fast, 8-slow and 5 from cow's milk

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Kolar, Charles Wesley

Date Published: 1967

Subjects: Milk--Analysis
Proteins

Program of Study: Food Science

Degree Level: Doctoral

Language: English

Pages: 3, xiii, 152 pages

Permalink: https://doi.org/doi:10.25335/5k31-j192

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