Effect of dietary energy level on egg production, fatty liver, plasma and yolk lipids, yolk cholesterol and fatty acids of S.C.W. Leghorn pullets raised under sub-tropical conditions

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Palafox, Anastacio Laida, 1914-

Date Published: 1970

Subjects: Poultry--Feeding and feeds

Program of Study: Poultry Science

Degree Level: Doctoral

Language: English

Pages: 2, vii, 59 pages

Permalink: https://doi.org/doi:10.25335/qtxj-6w86

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