The influence of bacteriophage, antibiotics, and Eh on the lactic fermentation of cucumbers

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Faville, Louis William

Date: 1948

Subjects: Cucumbers
Bacteriophages
Fermentation

Program of Study: Bacteriology and Public Health

Degree Level: Doctoral

Language: English

Pages: iv, 61 pages

Permalink: https://doi.org/doi:10.25335/69vd-ng73