THE FIELD INOCULATION OF RYE WITH CLAVICEPS PURPUREA (Fr.) Tul. by RALPH W. LEW1 /IS A THESIS Submitted to the Graduate School of Michigon State College of Agriculture and Applied Science In partial fulfillment of the requirements for the degree of DOCTOR OF PHILOSOPHY Department of Botany 1944- ProQuest Number: 10008363 All rights reserved INFORMATION TO ALL USERS The quality of this reproduction is dependent upon the quality of the copy submitted. In the unlikely event that the author did not send a complete manuscript and there are missing pages, these will be noted. Also, if material had to be removed, a note will indicate the deletion. uest. ProQuest 10008363 Published by ProQuest LLC (2016). Copyright of the Dissertation is held by the Author. All rights reserved. This work is protected against unauthorized copying under Title 17, United States Code Microform Edition © ProQuest LLC. ProQuest LLC. 789 East Eisenhower Parkway P.O. Box 1346 Ann Arbor, Ml 48106-1346 ACKNOWLEDGE!® I'JTS The author wishes to express his appreciation to Dean Ernst A. Bessey, Head of the Department of Botany and Plant Pathology, Michigan State College, for his guidance and assistance in carrying out this research and in preparing the manuscript. To the many other people who have contributed In numerous ways, from giving information to the loaning of equipment, the writer is indeed grateful. Table of Contents Page I Introduction ...................................... 1 II Review of the literature dealingwith the large scale inoculation of rye with e r g o t ................ 4- Search for a spore matrix ................ 6 Laboratory methods................................ 14 Storage of spore suspensions 17 III IV V VI VII ................ Preliminary" trials with fieldinoculations . . . . . 22 The 1941 P l o t s ............................... 22 The 194-2 P l o t s ............................... 25 The 1943 field inoculations .................... 29 The Botany- Field I ........................... 29 The Botany Field I I .......................... 33 The Clark Field ........................ 35 The Soils F i e l d ............................. 45 The Crops F i e l d ............................. 49 VIII General Discussion................................ 52 XX S u m m a r y .......................................... 55 Literature cited ......................... 56 X .... -1- I Introduction This paper presents a new technique for the inoculation of rye with Clavicens nurnurea (Fr.) Tul. The method consists primarily of producing an artificial honeydevf by mixing saprophytically grown spores with a strong sugar solution. In this solution the spores can be stored for months without a great loss of viability. They do not die when drops of the sugar-spore-suspension are allowed to dry out, and will germinate rapidly when water is added. natural honeydew. In these respects the suspension resembles A special sprayer was devised to apply the diluted spore suspension to the blooming rye plants. The results of this work may well find application In the commercial production of ergot and in many scientific problems. As improvements in agriculture spread It is entirely possible that there will cease to be enough natural ergot to supply the world markets with this drug. Dr. E. H. Lucas* who, during the last twenty years, has observed an enormous decrease in the amount of ergot In Germany, Austria, Hungary and the Balkan countries due to improved agricultural practices, agrees with Barger (3; page 102) who states that "---- improvements in agriculture make the drug more and more scarce so that, like other drugs, it may ultimately have to be cultivated, .” Undoubtedly the results presented here will find greater use in scientific work than in commercial production of ergot. This technique 7/ill enable extensive inoculations, with a minimum of labor, so that the ^Verbal communication. Dr. E. H. Lucas, now Assistant Professor of Horticulture at Michigan State College, was Director of the Plant Breeding Station for Small Grains at Rohran (near Vienna), Austria. -2- questions of ergot species and biologic races can now be studied without the tedium and uncertainty of single flower inoculations. Many possible problems have opened up during this work as to the possibility of using the methods herein described as the basis for quantitative studies on insect transmission of this disease. This work also suggests the possi­ bility of applying the technique here developed to other diseases. In nature the spores of many fungi, Colletotrichum. Septoria. Cvtospora, Endothia. etc., are produced in a matrix of some sort. It may well be that the spores of such fungi can be handled in a manner similar to this method of handling ergot spores. By mixing spores grown in culture with a matrix similar to that in which they are produced in nature, it may be possible to bring about inoculations by fungi which in the past failed to produce ready infection, or it may enable infection to take place without careful control of the moisture relationship by protecting the spores from death by desiccation. to similar techniques. Bacterial pathogenes may also respond Further studies along these lines may show that substances which will destroy or break down the natural matrix surrounding spores or bacteria may assist in their destruction. Surely the most useful scientific outlet for this method of inoculating grasses with ergot will be In breeding for resistance to ergot. The breeder will find the early preparation and storage of spores very convenient because this work can be gotten out of the way during the winter before the spring planting begins. With ergot a serious problem in pasture grasses, because of its poisonous nature and because the sclerotia are difficult to separate from the seed, the use of this -3technique of inoculation with ergot could well become a part of any grass breeding program. -4II. Review of the^Literature Dealing with the Large Scale Inoculation of Rye with Ergot. Fairly successful methods for the large scale inoculation of rye with ergot have been worked out by Bekesy(h) and He eke (6 and 7). Bekesy's method is based on the use of a horse drawn, multiple injecting apparatus which deposits spores inside the closed flowers, while He eke1s method depends upon a considerable amount of hand manipulation to cause the flowers to open and to apply the spores. Heckels method could not be used success­ fully for commercial production of ergot in the United States because it requires too much hand labor. Bekesy1s apparatus might be adapted to commercial production provided the machine does net cause too much injury to the rye, provided it will stand the wear and tear of much use, and pro­ vided most of the infections arise from the initial inoculations. Any method depending upon natural spread is not reliable enough for the pro­ pagation of ergot in most locations where rye is grown. McCrea(ll), Hynes(9), and Thomas and Ramakrishnan(l2) have tried large scale inoculations by spraying aqueous spore suspensions on the rye when the plants were in bloom. HcCrea's results using a horse drawn sprayer were so Inconclusive that she says In her summary, lfField demon­ strations have shown it to be improbable that parasitic culture of C. pur'purea on a large scale would be desirable, under prevailing con­ ditions in Southern Liichlgan.11 Hynes says of the results secured by application of an aqueous spore suspension by various means to 200 acres of rye: ftDry seasonal conditions generally were adverse to ergot formation. Consequently, yields were very low (y lb. to 20 lb, per acre), but ergots -5did develop in most instances— even in the driest areas sown to rye." The plots of Thomas and Ramakrishnan covered 2-J* acres. They sprayed their plots twice and a. few infections occurred after the first treatment. Ergot subsequently spread to the whole field, even to the untreated plots. Their results were better than those of McCrea and Hynes, but most of their sclerotia apparently arose from secondary infections, hence a good yield would be dependent upon favorable weather. When inoculating small plots, many investigators have had good success by spraying on spores in an aqueous suspension. Fron(5) and Hynes(9) illustrate this. The results of Heckt(G) was granted German and U. S. patents on a hand operated, multiple-injecting apparatus for inoculating rye through the palets and lemmas of closed flowers. He claims that large scale inoculations can be made, but here, again, large amounts of hand labor would be necessary. Bekesy*s apparatus is a large scale application of this multiple injecting method set forth by Heckt, or vice versa. Barger(3) and Bekesy(^) give good reviews of the literature dealing with attempts at large scale inoculations with ergot. They also discuss an important phase of the problem not touched upon in this work: the use of more susceptible varieties of rye in order to get maximum infection with minimum inoculation effort. -6- III. Search for a Spore Matrix. Almost all papers dealing with ergot mention the honeyde?r in which the asexual spores are produced in countless numbers, yet none of the investigators, attempting to induce the disease, have tried to duplicate, in the laboratory, the matrix found in nature which protects and assists in dissemination of these spores. Upon observing the insects visiting the drops of honeydew and after demonstrating the germination of the spores imbedfied for days in the dried honeydew, it is surprising that some'previous scientist should not have discovered the method herein described. Kirchoff (10) even determined that the undiluted honeydew corresponded to 2.33 molar sugar solution. A brief recounting of the circuitous thought path by which I arrived at the basic hypothesis of this paper is presented at the end of the section on uPreliminary Trials With Field Inoculation11 (see page 22). Early research aimed to discover a substance in which the spores from saprophytic cultures could be suspended so as (l) to prevent immediate germination, (2) to prolong the life of the spores after being sprayed on the host plants, (3) to remain soft so Insect dissemination could take place, and (4-) to allow germination once the spores had come in contact with the pistils of the rye flowers. The first substances tested were: maple sirup, honey, a concentrated solution of beet sugar, light and dark corn sirup. The suspensions of spores in these substances, except the concentrated beet sugar, became contaminated on the first day. After three days the spores in the concentrated beet sugar solution, upon dilution, germinated an estimated 15%. -7The second, test using bacteriological techniques, sterilized solutions and glassware, gave very promising results. A spore suspension in water was prepared from a, corn meal culture, the suspension poured into test tubes, centrifuged and decanted. were added the various matrix solutions. To these tubes containing spores From time to time small amounts of the matrix suspension of spores were removed, diluted, incubated in hanging drops, and examined for spore germination. were also examined. The matrix suspensions Tables I and II give estimated percents of germination in the undiluted and In the diluted suspensions. Two identical sets of tubes were prepared, one kept at room temperature, the other in the refrigerator. To test the germinability of the spores in these different matrices a small amount of the suspension was transferred on the end of a needle to a hanging drop of sterile water and set up to prevent evapo­ ration of the water. After one and a half to two days, the drops were examined with the microscope and the percent of germination estimated. In Table I it can be seen that all of the matrices, except water, at both room end refrigerator temperatures, inhibit germination of the spores. The important fact brought out in Table II is that a large proportion of the spores will live without germinating, for a considerable time in a concentrated beet sugar solution. The other matrices treated were of no value except, possibly, light corn sirup. In the light of later work It is difficult to account for such a rapid drop in germina­ tion of spores in the beet sugar suspension, ho contamination was observed, but tests were not made to be sure of this. Because of their non-drying properties, tests were made using glycerine and some related substances as matrices. These substances Table I Germination of Spores in Undiluted Matrices Stored at Room and Refrigerator Temperatures. Stored at Room Temperature Days After Experiment Set Up 1 3 6 10 Matrices: Estimated Percent Germination Honey 0 Q 0 0 Cone, beet sugar* 0 0 0 0 Dark corn sirup** 0 0 0 0 Light corn simp** 0 0 0 0 10 80 80 -- Tap water Storec in Refrigerator Honey — — 0 0 Cone, beet sugar* — — 0 0 Dark corn sirup** — — 0 0 Light corn sirup** — — 0 0 Tap water -- — 0 50 *The concentrated beet sugar was approximately a 60% solution. ** Karo brand. -9Table II Germination at Room Temperature after Dilution of Spores from Different Matrices Kept at Room and Refrigerator Temperatures. Spore suspensions kept at room temperature Days after spores put in matrix 2 1 3 5 10 13 17 21 Esstimated Percent of Germination Matrices: Honey 0 0 0 0 0 Cone, beet sugar 0 10 4-0 40 0 Dark corn sirup 0 Tr* Tr Tr 0 light corn sirup 0 10 30 30 0 Tap water 0 0 80 80 0 0 0 0 0 0 Spore suspension kept in the refrigerator 0 Tr 0 0 — — — 60 60 30 50 40 10 — — 0 0 0 Light corn sirup — — 0 Tr 0 Tap water — — Tr 30 50 Honey — — Cone, beet sugar — Dark corn sirup * Tr means less than 10% germination. Note: These are the same suspensions as in Table I. -10- were almost immediately toxic, so were undesirable. The results recorded in Tables I and II led directly to other questions in need of answering. Would the spores live in the matrix after it had been air dried for a few days? sugar was necessary? How high a concentration of An experiment was run using five different concen­ trations of beet sugar. Germination percentages were estimated on spores taken from the matrices and diluted to allow germination. Table III gives the concentration by weight of the sugar solutions and the percent of germination up to 10 days after the exjDeriment was started. Table IV gives the percent of germination in air dried and calcium chloride dried drops of the sugar-spore-suspension. After drying, water was added to these drops to allow germination. During this experiment a n‘sitting-dropu technique was devised to replace the hanging drop for the germination of spores. It proved to be so much faster and easier to manipulate that it was used in all work until the smear method was Inaugurated as an outgrowth of the sittingdrop method. Slides were prepared with a thin grease film, by rubbing with the fingers, and sterilized. One of these slides was placed In a Petri dish with a piece of wet paper toweling In the bottom, A very small drop of the spore suspension was put on the slide and a large drop of sterile water added. The dish was then covered and incubated at room temperature or in a 26° G oven. The oven proved better because good germination was secured in 16 to 24 hours. An estimate of the germination was made by examining the drops with the microscope* Under the conditions of the experiment it can be said, from the results given in Table III, that sugar concentrations from 34% to 66% -11- inhibit germination of ergot spores without greatly decreasing their ability to germinate when the suspension is diluted. It is possible that some of the lower values can be accounted for by contamination in the germination drops. It is useful to know that spores will tolerate a high concentration of sugar because, if this method of inoculating rye with ergot becomes a commercial process, It will be necessary to work with non-sterile suspensions, and, under these conditions, a highly concentrated sugar solution will keep contaminants in check. The results given In Table IV are germination percentages of a large number of drops which were placed on slides, dried either In air or over calcium chloride for one to five days before the water was added to the drops of suspension and to the paper in the bottom of the Petri dish. These drops, when dry, consisted of a tough film or of a much thickened mass containing sugar crystals. Neither condition seemed to have any pronounced effect on the germination of the spores. Spores ger­ minated just about as readily after having been dried in the matrix as those kept wet. This is an important fact. It means that spores applied to the plants in dry weather wTill still be viable after at least five days and thus be on hand for insect transmission and to bring about Infection, if, In the opening of the grass flower, the stigma should come in contact with a dew-diluted droplet of the suspension. -12- Table III Estimated Percent of Germination of Spores in Sterile Beet Sugar Suspensions of Different Concentrations Kept at Room Temperature. Number of days spores in suspension before germination deter­ minations made Concentration of Sugar Solutions Percent of Germination 30 70 70 70 70 70 70 70 70 70 70 70 70 70 70 70 70 70 70 60 20 70 10 70 70 Note: Spores were removed and germination tested as described in text. No germination occurred in any of the sugar-spore-suspensions before they were diluted. -13Table IV Estimated Percent of Germination of Spores in Sterile Beet Sugar Suspensions of Different Concentrations which Had Been Air or Calcium Chloride Dried Before Diluting to Allow Germination Spore suspension drops air dried No. of days the spore suspensions were allowed to dry be­ fore water was added Concentration of sugar solutions 66% 1 20 3 4 60% j 52% o% 3A% i Percent of germination 30 30 30 40 50 70 50 — 70 40 40 20 30 50 Spore suspension drops dried over calcium chloride 1 50 30 30 70 40 2 70 70 70 70 50 5 40 20 40 50 70 .» ... Note: No germination occurred in any of the sugar suspensions before they were diluted. -14- IV. Laboratory Methods. A pure culture of Claviceps purpurea was isolated from a sclerotium. Stock cultures were carried on potato-dextrose agar slants. For the quantity production of conidia, a number of different media were used. The earliest cultures were on corn meal slants in quart milk bottles. Carrot cubes, potato cubes, corn meal cubes, cracked corn and a mixture of corn meal and oats were also tried. It was finally decided that the method of Hynes(9) produced the greatest number of conidia per unit volume, with the least amount of labor. Two hundred and fifty ml. of wheat and 250 ml. of water were added to a quart milk bottle, plugged with cotton and allowed to stand over­ night. After autoclaving for at least an hour, the bottles were allowed to cool until they could be handled with gloves, then pounded on a rubber stopper and shaken until the grains did not cling together In large masses. If the bottles were not pounded, a large psrt of the grains would form a solid mass at the bottom into which the fungus would not readily penetrate. Pure wheat was found to be better than a wheat and oat mixture. Attempts were made to enhance the spore production of the wheat cultures by the addition of various amounts (-J-, 1, 2, 3, 4* & 5%) of sucrose with and without a nutrient solution (Coon's synthetic, without the sugar). The sucrose favored greater and prolonged vegetative devel­ opment; the nutrient solution alone had no observable effect. Because there appeared to be no advantage gained in spore production, these fortified cultures were not used. Most of the quart cultures were inoculated by pouring in about 50 ml. -15of a heavy spore suspension. The spores were from especially prepared wheat-medium cultures which were sub-cultures from the stock cultures. After the spores were added, the culture was pounded, and thoroughly shaken so as to spread the spores throughout the mass of wheat grains. Later In this work it was found that if the agar slant stock cultures were allowed to grow for about four weeks until large numbers of conidia had been formed, about one sq. cm. of the fungus would furnish ample spores to inoculate the whole quart culture. The piece of stock culture was added to the wheat medium without any water. By thoroughly pounding and shaking the bottle, the spores were spread well through the wheat. This method is better because it eliminates a number of chances for contamination. The exact age at which the optimum number and quality of spores were present in the quart cultures was not determined. All cultures were grown at room temperature and because of this, at least in part, different lots varied in their time of development. Most cultures were harvested at the end of five to six weeks because this was the period just before the large masses of spores began to germinate. P/hen ready to harvest the cultures were mixed with an equal volume of tap water and beaten in a blendor. has been described by Andrus(1). This method of preparing inoculum After blending for about two minutes, the thick mass was screened through a sixteen mesh and then a forty mesh screen to remove all particles which might plug a sprayer. To this thick, water suspension of spores, medium, and mycelium, an equal weight of beet sugar was added and stirred until dissolved. Five gallon honey -16- cans were used for storage at - 18° C and 0°C. about 4ir gal. of the sugar-spore-suspension. Ten quarts of culture made No precautions, except clean utensils, were taken to prevent contamination while the suspension was being prepared. / All spore germination tests were made by the smear method except those reported in Tables I, II, III & IV. Because the smear method was simple to set up and because an accurate count of the germinated and ungerminated spores could be easily made, it was used for all the work reported henceforth in this paper. A drop of spore suspension was placed on the end of a carefully cleaned, sterile slide and smeared with the end of another sterile slide to form a thin film. The smeared slide was placed on a wet circle of paper in a Petri dish. No water was added to the slide because condensation water in the dish diluted the spore suspension sufficiently to allow the spores to germinate. Best results were obtained If the slide was Incuba.ted overnight at 28°G. At the end of about eighteen hours the slides were removed and allowed to dry. slide. A cover slip with a small drop of water was placed, on the If the right amount of water were used, the spores did not float around and interfere with the counting as was sure to take place when the sitting-drop method was used. Ten high power fields were counted, combined, and the percent of germination computed. -17V. Storage of Spore Suspensions. Considerable success in keeping the suga.r-spore-suspensions over long periods was attained by storing the material at 0°C and at - 18°C. Difficulties were also encountered and many questions left to be answered by further experimentation. For the results reported in Table V quart bottles of 50% beet sugar-spore-suspension were used. which were seven weeks old.. The spores came from wheat cultures While the suspension was being prepared no attempt was made to protect it from contamination. The No. 1 bottles were filled to the top and the No. 2 bottles were half filled; both were stoppered with corks. temperatures. Pairs of bottles were kept at different In the 30°C oven, spoilage was very rapid with a consequent loss of viability of the spores in less than 11 days. At room temperature, which fluctuated considerably, there was also a rapid destruction of spores within the same length of time, but not quite so rapidly. Spores kept in a hallway that was about 10 degrees cooler than room temperature remained viable in considerable numbers up to 21 days. These bottles, at the aforementioned temperatures, became contaminated with ba.cteria in a few days and, as the contamination increased, the germination decreased. It Is obvious from the table that storage at 0°C and - 18° C was by far the best. Except for one bottle, there was a high percentage of germination even after being in storage for 128 days. Ybich of these temperatures is better cannot be said for sure, but - 18°C appears to be. Other germination tests were run on large lots (l to 5 gals.) of -18- Table V Percent of Germination of Samples Taken From Sugar-Spore-Suspension in Storage at Various Temperatures Storage Temperatures to i —i I' L . 0° C . Days suspension in storage be­ fore samples taken 1 2 --16° C 2 0 --26° C 30° C Bottle Number l 2 1 2 1 2 1 2 2 1 3* 60 60 80 SO 70 50 80 40 30 30 70 50 60 80 70 70 80 50 50 30 60 60 60 60 60 70 70 60 60 70 70 70 70 70 70 4 6 11 14 . 18 21 2A 27 32 38* A2 47 50 61 68 72 77 84 90 97 128 40 46 41 36 39 34 30 29 26 35 38 45 36 41 25 29 24 43 53 40 34 32 56 47 42 38 32 19 8 70 80 60 60 60 70 70 80 50 60 70 80 50 50 10 20 60 Tr Tr Tr 0 Tr Tr Tr 0 70 70 so 70 60 5 60 5 0 0 0 0 0 0 0 0 30 47 34 40 52 52 39 30 * Percentages of germination for samples stored from three to 42 days were estimated; all others were by actual count. -19suspension which was prepared for field inoculation work. In Table VI are given the germination percentages of samples taken from two 5 gal. lots stored at 0° C. On the forty-third day after the storage period began ten samples were taken from bottle 1 and the germination per­ centage determined. There was a variation from 14 to 33 percent. It is regrettable that available time did not allow a statistical study to be made to determine how much faith could be placed in a single count or how many counts were necessary to get an accurate picture of the germinability of a 5 gal. lot of spores. There appears to be a decrease in the percent of germination in both of these bottles which was probably due to contamination, but this was not proven. Table VII lists the percentages of germination- of samples taken from 5 gal. lots of 50% sugar-spore-suspension. at 0°G, 4 at -18°C. Six cans were stored In most of the cans there is little drop in the percentage of germination for the short period over which these tests were run. However, cans 2, 6 and 8 gave a considerably lower count on their last test than they did at first. to sampling. This may be real or due It was true that almost every low germination count, for all experiments, was accompanied by large numbers of bacteria on the slide. The converse is not true, however, for often high germination counts were made on slides on Y/hich there were large numbers of bacteria. Probably some bacteria are capable of destroying or, at least, inhibiting the germination of spores Yrhile others are capable of living alongside the spores without reducing their poY/er to germinate. -20- Table VI Germination of Spores from 50% Sugar-Spore-Suspensions Stored at 0° C. No* of days after suspe nsion prepared that sample was taken Percent of germination Bottle 1 Bottle 2 5 36 33 7 32 32 14 30 22 21 2S 39 25 31 32 36 19 21 40 13 13 44 30 46 24 53 62 25, 17, 24, 20, 1 6 , 1 4 , 21, 19, 33, 16 15 ------------- -- I -21- Table VII Germination of Spores From 5Op ° o Sugar-Spore-Suspensions Stored, at 0 and - IS C. Storage Temperatures Wo. of days after sus­ pension pre­ pared that sample m s taken 0°C Can 1* Can 2 Can 3 Can 4 ? Can 5 Can 6 -1S°C Can 7 Can S Can 9 Can 10 30 21 12 Percent 1 35 2 33 12 37 40 16 16 IS 3 17 5 6 3 12 7 14 31 9 36 10 13 1 13 13 S 17 141 11 8 7 24 25 1 IS 5 15 22 i 11 * Each can contained approximately 5 gallons of suspension. -22- VI. Preliminary Trials with Field Inoculation 1941 Plot The first field trial in 1941 was an a.ttempt to trap flies and then release them after they had been forced to walk over a sporulating ciHLture Claviceps purpurea. In this way, it was thought, the spores could be widely and easily disseminated. Two fly traps like Fig. 1 were placed in a rye field just as it was starting to bloom. The flies were attracted by the decaying liver in the pan underneath the trap; they moved up into the body of the trap, out its top, through the tube containing the culture and finally were liberated, presumably carrying spores on their bodies. A provision wa.s made to keep the liver wet, and hence in an odoriferous condition, by use of a bottle so attached that a constant water level was maintained In the liver pan. Unfortunately no provision was made to main­ tain the moisture of the corn meal culture which was placed in the culture tube (A ) at the top of the trap. The culture became dry and hard after one day in the hot sun so that probably the spores were killed by desicca­ tion. Ho ergot resulted from this attempt although the traps were very successful in catching and releasing large numbers of flies. It is possible that such an arrangement might be used to study other insect borne diseases. While observing the failure of this experiment, I was trying to imagine some way by which a good culture of the fungus could be maintained in the field without drying out. In order for the spores to be picked up and carried away by the flies, they must be kept moist. How would that be possible without encouraging the growth of contaminants which would over­ run the culture and destroy the spores? At the very moment I was pondering -23Fly Trap for the Dissemination of Spores A G — G F A. Transparent tube of pyroxlin in which flies come in contact with the fungus culture. B. Culture of C. purpurea. C. Exit opening for flies leaving the trap. D. Screen fly trap. E. Pan G. Water. F. Liver. H. Water reservoir. Figure 1. -24this question, I stood looking at drops of honeydew felling from a head of rye. Would it be possible to imbed the spores in a substance that would not spoil, yet would stick to the flies1 feet as they walked over it? Viould honey do? Honeydew? In that instant was conceived the hypothesis which is the basis for this paper. As everyone knew, the asexual spores of the ergot fungus are produced in a sweetish, sticky matrix which protected the spores and aided in dissemination. Could not I copy nature and embed spores, grown saprophytically, in a honeydew of my own concoction? Out of this few minutes of pondering grew the work described under Section V, Search for a Spore Matrix, with a consequent discarding of further attempts to spread ergot by the use of fly traps. -25- The 1942 Plots The first attempt to inoculate rye with a "synthetic11 honeydew was made in 1942. Three strips of spring rye were planted at different dates. Of these only the second and third plantings were used, and results were secured only from the middle planting, made April 29, because the second group of plots was trampled by cattle. The plots were 12 feet long by 6 feet wide, in the same drill row, containing 11 rows 7 inches apart and separated by 50 to 100 feet of untreated rye. The control plots were in the same drill row and the same size as the treated plots, separated from them by three feet of untreated rye. The treated plots were sprayed with a sugar-spore-suspension con­ taining about 50$ beet sugar by weight on the following dates: June 15, 19, 21, and 22. Each application mis made with a three gallon hand sprayer at the rate of approximately 150 gallons per acre. Poor coverage was secured because such a strong sugar solution does not spray well. This did not seem important at the time because it was thought that insects would do the disseminating. On June 17 a pan of liver was put in Plot 1 to attract flies. It was arranged with a resevoir of water so there was a half inch, of water in the dish all the time in order to keep the liver in a putrid condition. On June 21 there were hundreds of flies on Plot 1 and only a few on the other plots. By June 22 thousands of flies were present on Plots 3 and 4 and almost no flies on the control plots. All plots had thousands of xli.es (there appeared to be 2-3 flies for each head) on June 24; they were no more numerous on Plot 1 than on the others even though the liver was still -26- giving off plenty of putrid odors; the control areas had only a few flies here and there. On June 26 the number of flies had dropped to hundreds on Plot 1 with tens on the rest. Rains, during the treatment period, came so that they washed the suspension off within one day after each application. This was undoubtedly detrimental and reduced the possibilities for infection. TableVHtgives the amount and dates of the rains as well as the dates of treatment. From Table II it can be seen that there was a pronounced difference in the number of sclerotia that developed between the treated and untreated plots. The differences are large enough so that there is no doubt that this method was effective in bringing about a large number of infections. The lower results in plots 3 and 4 were probably due to the trampling they got when a herd of cattle broke into the field. There is not sufficient evidence here presented to make any conclusions about the effect of insects on the number of infections, but from the general experience gained during the work, it was decided that insects were of secondary importance and that the important feature was to get the spray directly into the opened flowers by pointing the spray downward into the tops of the heads. -27- Table VIII Rainfall and the bates of Application of the Spore Suspension on the 1942 Plot. Date Treatment No. Amount of Rainfall June 15 1 0 16 Tr 17 0 IS .22 19 0 2 20 1.83 21 3 .01 22 4 0 23 Tr 24 .03 . .. J Table IX Number of Heads Infected with Ergot In 194-2 Plots. ! 3* Con­ trol 4* Con­ trol 1 Con­ trol 2 Con­ trol Total No. of heads 1710 1568 1630 1439 1257 1127 1419 1127 Mo. of heads infected 206 24 178 20 87 9 107 13 Total Mo. of sclerotia 245 41 239 19 97 9 139 19 Percent of heads In­ fected 12 1.5 10.9 1.4 7.0 0.8 7.5 1.2 Plot Mo. *Fartially trampled by cattle just before harvest. — J -29VII. The 1943 Field Inoculations Rye in four different fields on the Michigan State College farm m s used for inoculation tests during the 1943 season. The four fields were: the Botany Field, the Clark Field, the Soils Field, and the Crops Field. Each field will be described and discussed separately. Plots in two of these fields were treated with a hand sprayer, in the other two with a power sprayer. No attempt was made to lay out plots for statistical analysis because the differences desired were so great that analysis would be unnecessary and because too little m s known about carry-over from plot to plot and about time and rate of blooming. The primary concern was to get differences between the treated and untreated plots. Most of the suspensions used on these fields had been prepared with­ in 4 weeks of the time of application. A germination test was run at the time of preparation and this was considered, for want of more evidence, to be a measure of the germinabiltty. Earlier prepared suspensions (see Table VII.), and all others, which dropped below 10% germination ?/ere discarded. Any suspension with a germination of 40^ or above was con­ sidered to be good quality, with a germination of 1 0 — 30 ^ was considered to be of inferior quality. When not stated, the suspension was of good quality. The Botany Field I The Rosen rye in these plots was broadcast August 20, 1942. out of the plots and other Information are given in Figure 2. The lay­ The plots were sprayed during the first days of the heavy blooming period. At the -30- Layout and Treatment Information of Botany Field I, 1943 ■p O Z> 1—i A-i ft O vO i—1 Ph ft O -00 Ah O Ch H Ph • (=3 • Ah o o 1 xo P P tO> cd P oo CO ■ft p cd • *P O i—i As C\2 CV £ i—1 '“ I O CO Ah i— I •> co ft o i—l Ph ft O 0 N •H CO o O? -OA i— I r—1 Ph ft • i—1 cd fctO oo •• p p i>^ cd P ft C Q ft O Td P •H ft 0 0) ft 0 0 P ft! -P •« CA -p p 0 g p cd 0 P ft ft o • c ft O O *• -<*• «• CQ P 0 s ft C O 0 P ft ft O CQ 0 £ ft ro p cd 0 0 ft cd ft + • ft i—i *N U"\ P P >-5 ft • fti • Jj o o •• c C —! •H CTN 0 P P As 0 P O cd P 0 ft • I—1 cd liQ O C i—1 r— 1 0 ft cd S *H X o p p, ftl ft •• p o 5 O cd P 1 ‘id cd o ft; ^ 1 —1 pq {0 -p <+h to kf X o to o o r^j Pi o d fCiq -P 0 • -P P) 0 cd to 0 -< t P cd X 1o CO P cv P o 01 U P4 cd o o rH an co pq -37- The \*ie st ho If of the Clerk Field and p-rt of the ed jo cent rye field Fi pure 1+ Power sprayer used on the Clark Field, Crops Field and Botany Field II Figure 5 A close-up of the boom on the above sprayer Figure 6 -39and time of application, the quality of suspension used, and the dilution of the original suspension (See Part V for the method of preparation.) used for each plot. All the plots in Blocks V and VI were sprayed with the same dilution of inferior quality suspension except, of course, the con­ trols. Block V differs from Block VI only in that Block V had one more treatment. quality. The suspension used on all the other blocks was of good Block I received one more treatment than did II and IV. In Blocks I, II and IV there are duplicate plots for each dilution of sus­ pension used. Between July 9 to 1U samples were collected from all plots, the heads counted, the infected heads sorted out and counted, and the number of sclerotia per head counted. 5 ft. across each plot. The samples consisted of three strips 1 by These samples were taken approximately 20, 4-0 and 60 ft. from one end of the block so that the samples from all plots formed three strips across each block. Block III was untreated so samples were taken from Plot C only. In TableX33Iall six of the samples of the same treatment have been added together for each block and the percent of heads, containing at least one sclerotium, computed. In every block regardless of the kind of treatment there is s. great difference between the treated and untreated plots. Even from these data, It Is probably safe to say that the lower quality spore suspension is less efficient in producing infections than is the better quality. .Prom a practical point of view it is good to note that the dilution of 1:15 was just as efficient as the more concentrated suspensions. This Scsme fact was also observed In Botany Field I. From the layout of the plots it can be seen that Plot C, the control Table XII Treatment of Plots in the Clark Field Block No, No • of treatments Date & time of applications I h June 8, 10 A.M. 9, 10, 11, II 3 Quality of suspension 4 0 -6 0 percent germination 40-60 percent germination 1:1 A&D 1:3 0 IV 3 As for Block II 40-60 percent germination 1:1 A&D 1:3 4 As for Block I 10-30 percent germination 1:7 A&P 1:15 A,B, D&E C VI 3 ■As for Block II 10-30 percent germination . untreated B&E C V untreated B&E C III Strength of suspension B&E C 2 P.M. 7 A.M. 10 A.M. June 8, 10 A.M. 9, 2 P.M. 10, 7 A.M, Plot , D&fci untreated 1:1 untreated a ,b c 1:1 untreated -41plot, in all treated blocks was in immediate contact with Plot B along one side and separated from Plot D by a 6 ft. roadway. Carry-over from the treated plots was very small, but probably accounts for a part of the ini.ec.tion present on the untreated, plots. In the middle of the large rye field south, of the area, used for the experiment, it was with difficulty that an ergot sclerotium could be found. It Is difficult to e.ccount for the higher percentage of ergot in the untreated block than in the control plots in each of the treated blocks. It may have been due to the location of this block in a lower spot in the field. From the point of view of the would-be commercial grower of ergot, the results from this field are especially Interesting because the treated area w a s more than a quarter of an acre. This work has demonstrated that a rapidly moving sprayer, which can cover large areas, Is capable, by using a sugar-spore-suspension inoculum, ox causing a. fairly high percentage of infection. It should be remembered that this was the first attempt to apply a sugsr-spore-suspension with a power sprayer and, of course, the whole operation was crude when considered in the light of the experience gained. Without considering any of the other variables, it Is believed that a specially constructed sprayer could almost double the number of infections. This, however, must await future research. Flies were almost absent on the Clark Field. Honey bees, however, were ciuite plentiful during the treating period, especially on those plots with the highest concentrations of suspension. Ergot beetles (Acylomus er^oti Casev) were first seen in Block I on June 20 and continued to be oresent throughout the field while the sclerotia developed. were they as plentiful as on the Soils Plot. At no time From the few observations -42- Table XIII Results from the Clark Field I c II III IV V VI Number of heads in sample areas Percent of heads infected Number of heads with sclerotia Number of scle­ rotia 365 20 28 5 B&E 646 280 556 43 A&D 702 270 iS9 38 C 301 10 16 3 B&E 579 214 376 36 A&D 731 216 to Plot* a Block No. 30 C 226 18 29 8 c 329 11 21 3 B&E 657 216 398 33 A&D 603 213 418 35 C 336 20 32 6 A,B, D&E 1247 312 521 25 C 357 20 29 6 1305 285 413 22 A,B, D&E ___ 1 *See Table IX for the treatments applied to these plots. -43made, nothing can be said about the relationship of insects in this field to the number of infections. It is probably true that insects are not a very important factor in the spread of ergot if the rye blooms and. ripens evenly over the whole field. Weather data for June 4 to 25, 1943 are given in Table XIV. These data are from the Monthly Meteorological Summa.ry of the U. S. Dept, of Commerce Weather Bureau, Lansing, Michigan,Station. The days covered include the days on which the following fields, all within 3 miles of the Station, were treated: Botany Fields I and II, the Clark Field, the Soils Field and the Crops Field. It can be seen from this report that there was almost no rain on the 4 days, June 8, 9, 10 and 11, that treatments were applied to the Clark Field and that the days were largely bright and warm. These facts lead one to believe that this method of inoculating rye is not dependent for its success on hot, humid weather which is usually thought to be necessary for the development of a. natural epidemic. -44- Table XIV Weather Data for June 4 to 25, 1943 Collected at the Lansing, Michigan, Station of the We a.ther Bureau Date 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 Max. Temp. Op Min. Temp °p Mean Temp. Op 81 70 66 62 63 70 76 73 87 81 85 87 77 76 81 86 83 87 84 83 87 59 53 56 55 50 45 57 50 60 68 65 70 70 62 61 58 56 58 66 64 62 59 61 65 63 63 58 62 62 74 74 75 78 70 69 70 74 74 75 74 70 74 Total Cinches) Precip­ itation 0 0 .17 .02 T 0 0 0 .05 0 T T .13 .05 0 0 0 .19 0 0 0 % of possible sunshine 71 72 8 1 38 88 88 76 75 100 50 70 38 70 100 100 90 63 99 100 92 Relative Humidity* 1:30 7:30 1:30 7:30 pm am pm am 84 80 79 94 92 86 81 81 71 89 89 88 97 98 94 71 73 90 74 70 81 88 72 87 100 86 74 81 78 86 87 87 85 86 86 80 67 73 92 82 74 78 63 55 82 84 59 39 58 62 94 84 63 56 64 46 54 68 72 59 81 73 78 63 57 56 63 78 49 55 45 64 61 64 55 93 55 54 50 62 61 56 40 50 * Relative humidity date from the Lansing Airport, about 10 miles from the plots* -45The Soils Field This experiment was set up, primarily, to test the spread of ergot from fall rye to later-blooming, spring better idea of the possibilities of bringing about infection by use of a hand sprayer, than did All of the rye was those for Botany Field I. planted with a regula.r field drill which planted eleven rows of rye seven inches apart. plots. rye, but the results also gavea See Fig. 7 for the layout of these The fall rye, Rosen, Plots 1 and 8, was planted October 19, 1942; the spring rye, April 17, 1943. Plot 1, the only treated plot, was sprayed vjith a three gallon hand sprayer using a 1:1 dilution of high grade spore suspension. One application at the rate of 150 gal. per acre was made between 8:00 and 10:00 A.M. during the period of most rapid blooming, on each of the following days: June 12, 14, 15, 16 and 17. The spring rye began to flower June 22 and continued In full bloom for about 6 days during the period when lots of honeydew was being produced on Plot,l. These ]Dlots were bounded by 20 foot strips of beans on the east and west and by clipped roadways on the north and south. In order to determine the amount of infection two sample strips 2 feet wide were harvested. These strips ran through Plots 1 to 7, ten feet end 20 feet respectively, from the south side. through Plots 8 to 14. Two lihe strips vrere harvested The total number of heads, the number of heads infected and the total number of sclerotia are given In Table T V for the samples taken xrom these p>lots. The five treatments given to Plot I infection with an average of 1.4 ergots produced ahigh percentage of per head.The amount of ergot which developed in the untreated fall rye plot which bloomed at the same -46- Layout of the Soils Field Plot 1 Plot 8 Plot 2 Plot 9 Plot 3 Plot 10 Plot 4 Plot 11 Plot 5 1 _ Plot 12 __________ Plot 6 Plot 13 H Plot 7 Plot 14 Plots 1 & S: 15 x 25 ft, 2 drill vridths. Plots 2-7 and 9-14: each 3i x 25 ft., ■§- of a drill width vide. Plots 1 and C are fall rye (Rosen)3 the others are spring rye. W N Figure 7 Table XV Results from the Soils Field Plot No. Total No. of heads No. of infected heads Total No. of sclerotia Percent of heads infected l*f 787 477 1103 61 2 118 53 95 45 3 85 39 64 44 4 125 37 76 30 5 150 37 56 25 6 114 18 26 17 7 137 39 72 29 861 83 139 10 9 123 31 45 25 10 155 43 72 28 11 154 26 45 17 12 163 44 64 27 13 143 26 39 18 14 166 62 116 37 L. * Plot 1 treated; all others untreated. | Plots 1 and 8 fall rye, all others spring rye. Note: See Figure 6 for the layout of these plots. -48time as the treated plot was considerable, but small when compared to the treated plot or to the later blooming spring rye adjacent to the treated plot. There was considerable spread from the treated fall rye to the spring rye, especially to those areas nearest the treated plot. The higher percentage of infection in Plots 7 and 14 was probably due to the ‘’border effect” which lengthens blooming period, introduces larger numbers of insects and possibly other factors. Ergot beetles (Acylomus ergoti Casey) began to appear in Plot 1 in large numbers on June 16. There appeared to be a& many beetles as there were heads $ on one head six beetles were counted, on others there were none. The number of beetles continued to be high through June 22 and were present in decreasing numbers until July 10 when none could be found. an occasional beetle was found in the spring rye plots. The significance of these beetles in the spread of ergot cannot even be guessed, vt from the few observations made during this work. some light on this subject. Only Future studies may shed -49The Crops Field Five drill widths of spring rye were planted April 17, 1943. layout is given in Fig. 8* The Each side of the roadway was treated and the strip on the west side of the plot was used as a control. This field was surrounded by fall rye on the vrest and spring rye on the other three sides. The two strips on either side of the roadway were sprayed three times, with a 1:7 suspension on each of the following days: June 20, 21, 23, at the rate of 150 gal. per acre. On the first two days a high grade, spore suspension was applied:; on the last day a low grade suspension. The power sprayer used is described and pictured in the section on the Clark Field. Two nozzles were used, for each pair of guards, instead of one as used in the Clark Field. Three samples 1 by 5 ft. were taken from each of the treated strips and three from the control strip. The tabulated results from these samples are given in Table XVI . Considering the number of treatments the amouint of infection on this field was small. This can be accounted for in several ways. does poorlj?' in Michigan and this field, was no exception. Spring rye The plants were ouite small and the grain that developed was small and shrunken. Most of the sclerotia were small, but only those were counted which protruded enough to be seen without breaking away the palet and the lemma. Probably there was a blasting of many flowers although no count was made to be sure of this. spores. The last day’s sprayings were made with a low grade suspension of All of these factors contributed to give a rather small percentage of infections in spite of the large number of treatments. -50- Layout of the Crops Field — ------ ft u -p CO 1—1 o p 3 o o nO 0 p cti CD Fh -P fl ft •H Fh -P CD nO CD -P <0 CD Fh -P ft •H Fh P CO ■tS CD -P cti 0 Fh Eh 0 nO cv3 o P3 ft *H p CQ nd 0 P Cti 0 P Eh Dimensions of ea,ch strip: 6 x 80 ft* Figure 8 -51- Table XVI The Amount of Infection in the Plots of the Crops Field. ----- --- ---- Plot Total no. of heads No. of infected heads Total no. of sclerotia Percent of heads infected Treated 755 441 915* 60 Untreated 299 40 60 13 * An average of 2.1 ergots per infected head. -52VIII. General Discussion By weighing a number of medium sized sclerotia. it was calculated that there are approximately 5000 sclerotia per pound. On the basis of 1 ,2 0 0 ,0 0 0 heads of rye per acre the approximate yield of ergot in lbs. per acre can be computed by multiplying 1 ,2 0 0 ,0 0 0 by the percent of hesd.s infected, multiplying by the average number of ergots per head and dividing "by 5000. The figures thus arrived at may be misleading from a commercial point of view because a goodly number of sclerotia are bound to be lost in any harvesting operation, especially if machinery must be used. It was felt v/ise to leave the yield per acre estimates until later work with large plots would actually show that a certain number of pounds of ergot could be harvested from large areas. The problem of weather in relation to this method of inoculating rye with ergot has not been solved by the experiments presented, however, two questions appear to be partially answered. Rain is definitely detrimental. It washes off the sticky droplets of suspension so they' have no chance of coming in contact with the pistils of later opening flowers. This was observed in the 1942 plots, in Botany Field I and in the Soils Field. Bright, clear weather appears to be favorable. Three of the four days during the treatment period on the Clark Field were bright; the first day had a trace of rain, but there was enough sunshine to dry it quite rapidly. It is (Possible that the small amounts of rain which fell in the five days following the treatments were important in causing a high percentage of Infection, yet from observations on other plots of the effect of rain, probably these rains were detrimental. Further research will be necessary to secure definite answers to the many questions about the weather in -53relation to this method of inoculating with ergot. Xt is obvious from information secured in the Clark Field that ergot does not spread far in a field of rye which blooms evenly during bright weather. The control strips which were adjacent to treated strips had a small percentage of infection, most of which could have been caused by blowing ox the spray at the time of treatment. Frobably the best evidence of failure to spread was obtained by examining the field of which these plots were a part. Only by careful searching could a sclerotium be found- even within ten feet of the treated areas. Many authors have made note of this, but it bears repeating, because it is one of the first questions which comes up when one thinks of growing ergot artificially. It is obvious from the results of the Soils Field that if later blooming rye is nearby there may be considerable sr)read. This will undoubtedly be true of grasses also which are susceptible to the biologic races of ergot which attack rye. The problem of the blooming of rye in relation to the time of appli­ cation ox the spore suspension remains to be fully answered. periodically over a whole field. early, but varies from day to day. Rye blooms The first wave of blooming starts quite A wave of blooming lasts about fifteen minutes and appears to recur about every hour. In late morning or early afternoon there is a lessening 5.n the numbers of flowers that open, until in mid afternoon, blooming almost ceases. changes influence the rhythm, of bloom. Cloudy weather and temperature The observations have not been carefully checked and are of a tentative nature. However, based on these observations it is believed that the best time to spray is between 7 and 11 in the morning. A number of factors need further research before it can be said that the full capacity of this method to produce ergot is reached. Some of these are: (l) the most efficient method of applying the spore suspension, (2) the strength of the spore suspension, (3 ) the strength of the sugar solution used for the suspension, (4.) the time of application, (5 ) the rate of application, (6 ) the number of applications, (7) the best age of culture to harvest for spores, ($) the best strain of the fungus, and (9 ) whether or not all applications should be made on. one day or on different days. Add. to these some factors which are general to this problem— (1 ) the variety of rye, (2 ) the site of the field, (3 ) the geographical locations of the fields, (/,.) machinery for harvesting the ergots, etc.— and one can see that the possibilities of producing ergot artificially are good if the optima for these variables are determined. -55H . Summary A method is described for the preparation of an ergot spore suspension which can be kept in cold storage for weeks and probably months, then diluted and used to inoculate rye plants in the field by spraying on the plants at blooming tirne. The suspension consisted of beaten and screened cultures to which was added an equal weight of beet sugar. the application of the spores is described. A machine for The results indicate that this is a good and relatively simple method of inoculating rye with ergot. -56Literature Cited 1* Andrus, C. F. Preparation of inoculum with a. mechanical liquefier. Phytopath. J31 : 566-567. 1941. 2. Atanasoff, D. Ergot of grains and grasses. U. S. Dept. Agr., Bur. PI. Ind. Stenciled publication, pp. 1-127. 1920, 3. Be~rger, G. 4* Bekesy, N.v# liber parasxtische Mutt-erkornkulturversuche. Bakt. u. Par., II Abt. 99 : 321-332. 1938. 5. L*ergot et sa culture. Ann. Sci. Agron* it .Hecke, L. Uber Erutterkornkultur. Nachr. Deutsch. Oesterreich 102 : 119-122. 1922. / 6. / Fron, G. Ergot and ergotism. Gurney and Jackson. London. 1931. It Zentralbl. />/3 :314-324. 1926. Landw. Ges. 7 . _______________ . Neue Erfahrungen uber Mutterkornkultur. Wiener Landw. Zeitschr. 72 : 1-2. 1923. 8. Heckt, W. Method of treating plants to produce artificial orabnormal grovfbh. H. S. Patent 2,261,368. 1941. 9. Hynes, H. Artificial production of ergot. Agricultural Gazette, N. S. VI. 52 : 571-573 & 581. 1941. t» 10. Kirchoff, H. Beitrsge zur Biologie und Physiologie des Mutterkorns. Zentralbl. Ba.kt. u. Par., II Abt. 77 : 310-369* 1929* 11. McCrea, A. The reactions of Clavlceps purpurea to variations In environment. Amer. Jour. Bot. 18 : 50-78. 1931. 12. Thomas, K. and T. Ramakrishnan. Experiments on ergot production in Madras. Madras Agric. Journal 22 : 411-416. 1942.