EFFECT OF APPLIED NUTRIENTS ON THE CHEMICAL COMPOSITION OF SOIL AND GREEN SUGAR BEET TISSUE AND THE YIELD AND SUCROSE CONTENT OF SUGAR BEET ROOTS By GEORGE ROBERT McQUEEN AN ABSTRACT Submitted to the School of Graduate Studies of Michigan State University of Agriculture and Applied Science in partial fulfillment of the requirements for the degree of DOCTOR OF PHILOSOPHY Department of Soil Science 1958 Approved: ProQuest Number: 10008382 All rights reserved INFORM ATION TO ALL USERS The quality o f this reproduction is dependent upon the quality of the copy submitted. In the unlikely event that the author did not send a com plete m anuscript and there are missing pages, these will be noted. Also, if material had to be removed, a note will indicate the deletion. uest ProQuest 10008382 Published by ProQuest LLC (2016). Copyright of the Dissertation is held by the Author. All rights reserved. This work is protected against unauthorized copying under Title 17, United States Code Microform Edition © ProQuest LLC. ProQuest LLC. 789 East Eisenhower Parkway P.O. Box 1346 Ann Arbor, Ml 4 8 1 0 6 - 1346 ABSTRACT Field experiments on sugar beets were conducted at 17 locations in the Saginaw valley - Thumb area of Michigan. The effect of several factors on the chemical composition of leaf petioles, the yield of roots, and the percent sucrose was determined. These factors included (l) heavy fertilizer applications for the establishment of nutrient levels, (2 ) foliar application of nutrients, (3 ) fertilizer ratios and rates of application, and (4) deep plowing and rates of fertilizer application. Treatments of 0, 750, and 1500 pounds per acre of ammonium nitrate; 2 2 0 8 , 3 6 8 0 and 5 5 2 0 pounds per acre of 49 percent treble superphosphate; and 1 7 ^5 * 3 6 7 5 * and 4725 pounds per acre of 6 0 percent nuriate of potash did not establish field levels of these nutrients corresponding to laboratory fixation tests of the soil. Soil nitrate levels were increased by the heaviest application of ammonium nitrate but phosphorus levels were not affected by phosphorus applica­ tions. Soil potassium was increased by potassium applica­ tions to levels higher than desired but application of the heaviest amount resulted in no higher level than the medium application. Nitrates In the petioles from areas receiving the two higher nitrogen applications were increased markedly hut phosphorus was decreased. The yield of roots was significantly increased by the addition of nitrogen but percent sucrose was decreased. The interaction of nitrogen and potassium was significant in that, at the lowest nitrogen level, the addition of potassium reduced yield of roots but, with the higher amounts of nitro­ gen applied, yield of roots was not reduced. The lack of agreement of soil test values reached in the laboratory and the field together with lack of correlation of chemical composition to nutrient levels in the soil was prob­ ably due to the nutrient supplying and fixing power of the soil, the physical condition of the soil and/or weather con­ ditions. The application of phosphorus to a soil low in phosphorus or as a foliar spray increased the phosphorus concentration of the tissue. Nitrogen applications resulted In a decrease in the phosphorus concentration of the tissue. Foliar sprays of phosphorus tended to increase the concentration of phosphorus in the tissue in proportion to the amount applied but did not appear to appreciably Influence the yield of roots or percent sucrose. Where various ratios of fertilizer were applied, precise correlations could not be made due to variability with respect to soil type, soil tests, and fertilizer amounts and ratios. However, the following general trends are suggested. On soils medium or low in potassium the concentration of potassium and sodium in the petiole Increased during the growing season and usually increased with increasing amounts of applied potassium fertilizer. On soils low in phosphorus the concentration of phosphorus in the tissue increased with increasing amounts of applied potassium fertilizer. The differences between yield of roots from areas where various fertilizer ratios were applied were small except In one case. In this case where the soil was low in phosphorus and low to medium In potassium, increasing the amount of K20 applied from 0 to 80 pounds per acre resulted In an increased yield of roots of about 46 percent. This would indicate that an x- 2 - 1 ratio of fertilizer is probably adequate for these soils. The effect of date of sampling on chemical composition of the petiole varied with location and would fall Into four categories; (l) no distinct trend, (2 ) increase, (3 ) decrease, and (4) highest concentration at intermediate dates. Soil penetrometer data indicate that soil compaction is an important deterrent to high yields. Plowing to a depth of sixteen inches decreased the soil pH and the percent of sprangly roots hut tended to increase soil moisture retention. EFFECT OF APPLIED NUTRIENTS ON THE CHEMICAL COMPOSITION OF SOIL AND GREEN SUGAR BEET TISSUE AND THE YIELD AND SUCROSE CONTENT OF SUGAR BEET ROOTS By GEORGE ROBERT McQUEEN A THESIS Submitted to the School of Graduate Studies of Michigan State University of Agriculture and Applied Science in partial fulfillment of the requirements for the degree of DOCTOR OF PHILOSOPHY Department of Soil Science 1958 ACKNOWLEDGMENTS The author wishes to express his gratitude to Dr. R. L. Cook and Dr. J. P. Davis for their encouragement, assistance and guidance in developing the research reported in this thesis. Special appreciation is extended to Mr. P. A. Reeve of the Farmers and Manufacturers Beet Sugar Association, Mr. M. G. Frakes of Michigan Sugar Company, Mr. G. E. Nickol of Monitor Sugar Company, and to the cooperating farmers on whose land these experiments were carried out. Special appreciation is acknowledged to my wife, Marilyn, for the patience, encouragement and assistance tendered in completion of this research. VITA George Robert McQueen candidate for the degree of Doctor of Philosophy Final examination, May 13* 1956, 10:00 A.M., Room 210, Agriculture Hall Thesis: Effect of Applied Nutrients on the Chemical Composition of Soil and Green Sugar Beet Tissue and the Yield and Sucrose Content of Sugar Beet Roots. Outline of Studies: Major subject: Soil Science Minor subjects: Crop Production, Plant Physiology Biographical Items: Born; April 29, 1926, Snover, Michigan Married; August 30, 1947* to Marilyn T. Cooley, and presently have four girls and a boy Undergraduate studies; Michigan State University, 1946-1949* B.S. degree with major in Soil Science Graduate studies; Michigan State University, 1949-1950, M.S. degree with major in Soil Science and minors in Agricultural Engineering and Agricultural Economics. Michigan State University, 1951-1956. Experience: Born and raised on a dairy - general crop farm in Sanilac County, Michigan Served two years in United States Infantry during World War II including duty in Europe Three years as research agronomist with Farmers and Manufacturers Beet Sugar Association Four years as plant physiologist with The Dow Chemical Company developing new chemical plant growth regulators Farmed own and rented land for five years in the Saginaw Valley area One paper accepted for publication Holder of patent number 2763539* Method and composition for the control of the growth of vegetation Member of Sigma Xi Member of American Society of Agronomy TABLE OF CONTENTS Page INTRODUCTION 1 REVIEW OF LITERATURE 2 Soil composition effect on sucrose 2 Effect of heavy nutrient applications on sucrose 2 Plant tissue analysis 2 Nutrient relations to sucrose content 3 Effect of heavy nutrient applications on yield 3 Analytical methods 5 Map of test area 7 Legal description of farms and soil types 8 PART I. NUTRIENT LEVELS 10 Procedure 10 Results and discussion 12 Analysis of variance 16 PART II. PHOSPHORUS-NITROGEN INTERACTION AND FOLIAR APPLICATIONS 20 Procedure 20 Results and discussion 22 PART III. FERTILIZER RATIOS 27 Procedure 27 Results and discussion 28 Page PART IV. DEPTH OF PLOWING 45 Procedure 45 Results and discussion 47 SUMMARY 54 BIBLIOGRAPHY 57 LIST OP TABLES Table 1. Page The effect of applied nutrients on soil test values, percent sucrose and yield of roots and gross sugar, Rader farm - - - - - - - - - - - 2. 12 The effect of applied nutrients on the chemical composition of green sugar beet petioles at three different dates, Rader farm - - 14 3. Pinal analysis of variance table for 1950 - - - - 16 4. The effect of applied phosphate and nitrogen on the phosphorus content of green sugar beet petioles sampled October 1 5 , 1951* Bobit farm - - 22 5. The effect of soil applications of phosphate and foliar applications of phosphate and urea at three nitrogen levels on the yield of roots, percent sucrose and gross sugar per acre of Bobit farm, 1951 6. - - - - - - - - - - - - - - - - The effect of one, two and three foliar sprays Qp of P^ on specific activity of sugar beet petioles at two locations, 1 9 5 2 - - - - - - - - - 7. 23 32 The effect of applied P*-' -2 5 to various portions of the sugar beet plant on the specific activity of sugar beet petioles - - - - - - - - - - - - - - - 26 Table 8. Page The effect of fertilizers on the chemical composition of sugar beet petioles (three sampling dates), percent sucrose and yield of roots and gross sugar per acre on Whittemere sandy clay loam and sandy loam, Timm farm, 1956 - - - - - - - - - - - - - - - - 9. 28 The effect of fertilizers on the chemical composition of sugar beet petioles (three sampling dates), percent sucrose and yield of roots and gross sugar per acre on Essexville sandy loam, Foret farm, 1956 - - - - 10. 29 The effect of fertilizers on the chemical composition of sugar beet petioles (three sampling dates), percent sucrose and yield of roots and gross sugar per acre on Sims loam, Geiser farm, 1956 - - - - - - - - - - - - 11. 30 The effect of fertilizers on the chemical composition of sugar beet petioles (three sampling dates), percent sucrose and yield of roots and gross sugar per acre on Sims clay loam and Kawkawlin loam, Meylan and Streffling farm, 1956 - - - - - - - - - - - - - 31 Page Table 12. The effect of fertilizers on the chemical composition of sugar beet petioles (four sampling dates), percent sucrose and yield of roots and gross sugar per acre on Capac silt loam, Draher farm, 1 9 5 6 - - - - - - - - - - 13- 32 The effect of fertilizers on the chemical composition of sugar beet petioles (three sampling dates), percent sucrose and yield of roots and gross sugar per acre on Kawkawlin loam, 0 1Laughlin farm, 1 9 5 6 14. - - - - - - - - - - 33 The effect of fertilizers on the chemical composition of sugar beet petioles (four sampling dates), percent sucrose and yield of roots and gross sugar per acre on Kawkawlin learn, Sprenger farm, 1956 - - - - - - - - - - - - 15* 34 The effect of fertilizers on the chemical composition of sugar beet petioles (four sampling dates), on Nester loam, Hauck farm, 1956 - - - - - - - - - - - - - - - - 16. ---- ___ 35 The effect of fertilizers on the chemical composition of sugar beet petioles (four sampling dates) on Capac loam, Draher farm, 1 9 5 6 - 36 Page Table 17- The effect of fertilizers on the chemical composition of sugar beet petioles (three sampling dates), percent sucrose and yield of roots and gross sugar per acre on Kawkawlin loam, Charboneau farm, 1956. - - - - - - - - - - 18. 38 The effect of fertilizers on the chemical composition of sugar beet petioles (four sampling dates), percent sucrose and yield of roots and gross sugar per acre on Sims clay loam, Wieland farm, 1956 19. - - - ----------- 39 The effect of fertilizers on the chemical composition of sugar beet petioles (four sampling dates), percent sucrose and yield of roots and gross sugar per acre on Sims clay loam, Wackerle farm, 1956 - - - - - - - - - - 4 0 20. The effect of fertilizers on the chemical composition of sugar beet petioles (two sampling dates), percent sucrose and yield of foots and gross sugar per acre on Kawkawlin loam, Steckert farm, 1956 - - - - - - - - - - - 4l Page Table 21. The effect of depth of plowing on the chemical composition of sugar beet petioles (four sampling dates), percent sucrose and yield of roots and gross sugar per acre on Kawkawlin sandy loam, Kurzer farm, 1956 - - - - 22. 47 The effect of depth of plowing on the chemical composition of sugar beet petioles (four sampling dates), percent sucrose and yield of roots and gross sugar per acre on Sims clay loam, Gremel 2 3 . The effect of depth of farm, 1956 - - - - - - plowing on sprangling of sugar beet roots, Kurzer farm, 24. The effect of depth of 50 1956 - - - - 53 plowing on soil moisture content at various depths, September 21, 1956, Kurzer farm - - - - - - - - 53 LIST OF PLATES Plate 1. Page Locations of farms included in this study in the Saginaxtf valley and Thumb area of Michigan - - - - - - - - 7 2. Equipment used for deep plowing - - - - - - - - - - - - - 45p 3. None 4. Sprangly beet roots on land plowed at a conventional Depth - - - - - - - - - - - - - - - - - - - - - - - - - - 5. 53p Yields of sprangly and well shaped beet roots from deep and conventional plowed areas - - - - - - - - - - - - - - 53pa INTRODUCTION Yield responses of sugar beets to applications of nitro­ gen, phosphorus, and potassium fertilizers have varied from several tons per acre to an actual decrease, particularly when high rates of nitrogen have been applied. Excess quantities of nitrogen may also decrease the percent of sucrose in the roots. Therefore, fertilization of sugar beets should be con­ cerned with increasing tonnage or increasing percent sucrose or both. This paper presents data from studies of some of the var­ iables Involved in fertilization of sugar beets and suggests practices for more efficient and effective use of fertilizers. 1 REVIEW OP LITERATURE Wiley (l6*) found that soil variation produced large differences in yield of sugar beet roots but had little effect upon the sugar percentage. Andrlik (2) observed that heavy applications of nitrogen decreased percent sucrose in sugar beet roots, heavy applications of manure produced no injurious effect and addition of potash and phosphorus largely reduced the injurious effect of applications of up to one thousand pounds per acre of nitrate of soda. Lill and Rather (5 ) reported that heavy applications of phosphate or a com­ bination of phosphate and sodium nitrate profitably increased sugar beet yields following alfalfa in a rotation, but sodium nitrate alone did not increase yields. Roboz (7) found that, as the quantity of phosphate and potash applied to the soil increased, the sucrose percentage of beet roots was increased. However, beets growing on plots receiving insufficient amounts of phosphate and potash contained a lower content of sugar. Analysis of the plant tissue of sugar beets by Zitkowski, Potvliet and Reed (17)> Andrlik and Urban (3)* U. S. D. A. (14), and Wilfarth and Wimmer (1 5 ) showed that a positive correlation existed between the phosphorus content and percent sucrose of the root. However, as the phosphorus content in * Numbers in parentheses refer to literature cited. 2 the beet tops decreased the percent sucrose in the roots increased. Alexander, et.al. (l) noted a nitrogen - phos­ phorus interaction in the foliar tissue at late sampling dates. Schropp and Arenz (8 ) and Andrlik and Urban (3) also found that sulfur was a major factor in improving percent sucrose. A probable explanation is that the sulfur decreased the non-protein nitrogen content of the plant. The use of plant and soil analysis for the determination of optimum nutrient application and utilization has been studied and reported quite extensively in recent years. Ulrich (13) correlated sugar beet weight with the concentra­ tion of nutrients in the tops. His findings indicated that plants possibly had three levels of nutrition for each nutrient: l) an adequacy or luxury concentration at which no increase in plant growth is found with increasing concentra­ tions, 2 ) level of transition or poverty adjustment, and 3 ) level of starvation at which the nutrient concentrations are relatively constant but yields differ in accordance with the nutrients available. Carlson (4) recognized through soil tests on two soil types and tissue tests of the tops and roots of sugar beets that phosphate influenced top and root development. Skuderna and Doxtator (10), Tolman (12) and Skuderna (9) found that results from application of various ratios of fertilizers 3 varied with the location and levels of fertility of the fields investigated. Heavy rates of application were found to he uneconomical. 4 Analytical methods Soil samples were analyzed for pH, nitrates, phosphorus, and potassium by either the Spurway reserve or the Spurway active testing procedures (11). Green tissue samples consisted of petioles from young, fully expanded leaves from each of fifteen sugar beet plants. Samples consisting of ten grams of thinly sliced tissue taken from the petiole approximately one-third of the distance from the base to the leaf blades were analyzed. This material was added to 100 ml. of distilled water and one-fourth tea­ spoon of activated charcoal and then mascerated in a Waring Blendor for a period of two minutes. After passing through Whatman No. 1 filter paper the filtrate was analyzed directly for K and Na using a Perkin-Elmer flame photometer. Phos­ phorus was determined by adding six drops of a standard ammonium molybdate - hydrochloric acid solution to 10 ml. of extract, then reducing with three drops of F-S reducing agent. The solution was allowed to stand 15 minutes. A Goleman colorimeter equipped with a red filter and utilizing a wave length of 5 6 5 niu was used to determine colorimetrically the amount of phosphorus in the solution. Five drops of ten percent Brucine (alkaloid) in chloroform was added to three ml. of extract, followed by the addition of six ml. of con­ centrated sulfuric acid (specific gravity 1.84). 5 The solu­ tion was allowed to stand twenty minutes. A Coleman colori­ meter* equipped with a blue filter and utilizing a wave length of 420 mu was used to determine colorimetrically the amount of nitrate in the solution. Calcium and magnesium were deter­ mined with a Beckman flame photometer. Yields were taken by weighing the topped roots harvested from the center two rows of four-row plots. 6 'O c cd >> % £ bO cd CO CD si -P £ •H !» 'S 'P CQ 63 •H iCj *P £ T3 cd T5 £ iH O £ £ cd bO *H FQ r * OJ £ O *H -P cd o o pi M CD -e cd 3 6 7 5 t and 4725 pounds per acre were broadcast on the surface of the soil on May 1. The plots were harrowed twice with a spring tooth harrow to mix the fertilizer with the soil. Ammonium nitrate containing 33*5 percent N was dressed in bands on the soil surface on July 2 7 thand side2 9 th at rates of 0 , 7 5 0 , and 1 5 0 0 pounds per acre. Sugar beet seed (var. 216X226) was planted May 3rd, but emergence was slow. The beets emerged following O . 8 7 inches of rainfall on May 22nd and 23rd, but beets in the field adjoining had emerged shortly after planting. The beets were blocked and thinned June 15th, and harvested October 21st. The plots were each 0.01 acre in area and each treatment was replicated 6 times in a modified latin square design. 10 The soil was sampled by taking eight cores to a depth of 6 inches from each plot on June 2 9 th, August 2 9 th, and September 6 th, and analyzed by the Spurway active method for NO^, P, and K. 11 Results and discussion Table 1. The effect of applied nutrients on soil test values, percent sucrose and yield of roots and gross sugar, Rader farm. Desired level (p.p.m.) NOo P K 3 Tested level (p.p.m.)* NOo P K Tons per acre ** Percent sucrose ** Pounds gross sugar oer acre 25 5 15 0 3-1 32 17.1 19.2 6559 25 5 30 0 4.0 67 16.4 1 8 .9 6176 25 5 45 2 3.6 69 14.3 1 8 .7 5330 25 10 15 3 3.4 36 16.4 19.3 6326 25 10 30 1 3.8 51 1 5 .6 1 8 .8 5853 25 10 45 2 3-7 64 13.9 1 8 .9 5246 25 15 15 6 3.4 38 1 5 .6 1 9 .O 5913 25 15 30 1 3.4 49 1 5 .6 1 8 .5 5766 25 15 45 0 3.7 59 14.5 1 8 .5 5357 50 5 15 1 3.8 46 18.4 15.3 5651 50 5 30 1 4.0 60 1 7 .6 1 5 .2 5419 50 5 45 5 3.7 63 17.1 14.8 5054 50 10 15 l 3.6 40 1 8 .6 14 . 9 5539 50 10 30 3 3-6 64 17.1 1 5 .I 5133 50 10 45 1 3.5 64 1 8 .1 15.5 5592 12 Table 1. (continued) Desired level (p.p.m.) NO 3 P K Tested level (p.p.m.)* NO 3 P * K Tons per acre ** Percent sucrose ** Pounds gross sugar per acre 50 15 15 0 3.7 31 1 7 .8 15.1 5365 50 15 30 9 3-5 60 1 8 .1 1 5 .1 5457 50 15 45 1 3-7 67 1 6 .9 l4.6 4917 75 5 15 31 3.5 34 1 7 .0 14.5 4901 75 5 30 33 3.6 67 1 8 .0 14.1 5044 ,75 5 45 28 3.8 51 1 8 .2 14.1 5096 75 10 15 35 3.5 51 1 6 .4 14.3 4662 75 10 30 12 3-6 60 1 5 .6 14.3 4425 75 10 45 103 3-6 68 1 7 .6 14.9 5271 75 15 15 19 3-6 50 1 7 .9 14.5 5167 75 15 30 11 3*7 64 1 6 .3 14.1 4572 75 15 45 33 3*9 54 1 8 .6 1 3 .8 5142 3 3*2 3 Adjacent field * Average of two samples. ** Average of six replications. Petiole samples were taken August 2 9 th, September 8 th, and September 11th by removing young, fully expanded petioles from fifteen plants. 13 of green on the chemical composition The effect of applied nutrients 2. Table W i— 1 rH o o o 00 oocu -=j- v o v o t— Cr-— t— o o o 0J P O O p v o m t— c~— t— * o o o p cm vo vo vo p p p p o o o o rH m o j vo P LPvVO P co oo P O O P O O V rH i— 1 rH oo onvo o n o j o\ i— 11— i rH P O O vo m v o CM P-rJvo m v o t P i—1o -=j-vo o n O o o o o oo o vo -=j- o n o n o o o onvo o o o o vo o o onvo vo o m oo p o CM P tp o m on P o O on t— o o H 4 c m -rjEv— P * o o o o n p o o m v o m p p p U 0 £ B 0 p ft 0 CO • S • • ft P-t ft 00 o s u a 5h <1) iri w -P rj 0 U 0 5-i ft ft 'O 0 0 Ph xj -p o o o O O 0 2 CQ CO ft ft 0 i— ! 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The beets were blocked Green tissue samples of the sugar beet petioles were taken October 15th and analyzed color!metrically for phosphorus. The plots were 0.01 acre in size and the treatments duplicated. Yields were taken by harvest­ ing the center two rows from each plot on October 18th and percent sucrose was determined. 20 Radioactive phosphorus, as PO^ in 0.043 N HC1 at a concentration of 0 .3 $ of H^POjj, was applied at two locations as a foliar spray to sugar beets. was used throughout the test. The original P^ 2 source Treatments consisted of 1, 2, and 3 sprays at two-week intervals with the final spray applied two weeks before taking green tissue samples on August 28th. Each plot was 0.005 acre in area and each treatment was replicated six times in a randomized block design. The green tissue was oven dried, compressed into uniform discs one inch in diameter and weighing two grams each. disc were placed in an autoscaler and specific activity measured during four time intervals. 21 The Results and discussion Table 4. The effect of applied phosphate and nitrogen on the phosphorus content of green sugar beet petioles sampled October 15* 1951 > Bobit farm. p.p.m. Phosphorus Pounds N per acre 100 0 50 Pounds P 2 O5 acre (soil) Pounds P 2° 5 per acre (spray) 0 0 0 79 39 87 120 0 0 171 247 165 0 243 200 137 20 238 147 140 120 Pounds urea per acre 14 (5 sprays) 120 (2 sprays) The increase in phosphorus concentration in the green tissue with applications of phosphorus to the soil is appar­ ent. The differences shown in Table 4 are in agreement with the data (Table 2) showing the interaction between nitrogen and phosphorus concentrations in green tissue in that, when nitrogen is applied, the concentration of phosphorus in the green tissue decreases. The apparent inconsistency in phos­ phorus concentration at the 5 0 pound nitrogen and 1 2 0 pound P 2 0 5 application might be due to experimental error. It is doubtful if this inverse nitrogen:phosphorus ratio is a "dilution" factor attributable to stimulated tissue growth due to the applied nitrogen. 22 No differences in top growth were apparent between any of the plots at these two rates of nitrogen application nor between the two rates Table 5* The effect of soil applications of phosphate and foliar applications of phosphate and urea at three nitrogen levels on the yield of sugar beet roots, percent sucrose, and gross sugar per acre, Bobit farm, 1 9 5 1 . Pounds P2 0 5 per acre (soil) Pounds P2 0 5 per acre (spray) 0 0 Pounds nitrogen per acre Tons roots per acre* - 0 50 100 0 60 0 120 120 (5 120 120 14 sprays) 28 (10 sprays) 20 (urea) (2 sprays) - 1 7 .6 Pounds gross sugar per acre* 6864 3846 1 9 . 5 (1 ) 1 1 .8 ** 1 2 .3 ** 16.4 15.7 3890 1 6 .5 1 6 .4 18.4 16.6 16.2 5429 5202 0 50 100 16.1 0 50 100 17.3 , , 18.2 (1) 1 8 . 0 (l) 1 8 .1 1 7 .2 15.9 6229 6260 5724 50 1 5 .I 1 8 .8 17.4 16.3 5223 6129 100 19-3 1 6 .1 6181 0 17.5 1 7 .6 6142 6ll6 7127 0 50 1 8 .2 100 20.4 0 1 6 .4 1 7 .8 1 9 .2 50 100 * ** (1) Per cent sucrose* average of two replications poor stand one plot yield only 23 16.8 17-5 18.2 1 6 .7 I6 . 5 6055 5936 5951 6316 Yield results (Table 5) show a possible interaction of nitrogen and phosphorus in the yield and sucrose content of roots. With the addition of each increment of nitrogen at the higher rates of phosphate application to the soil, the yield of roots increased and the percent sucrose decreased. With the addition of each increment of phosphorus and phos­ phate sprays the yield increased and, with the weekly spray­ ing of phosphate, the percent sucrose apparently was maintained at levels nearly as high with the application of nitrogen as without added nitrogen. This might indicate that, if the phosphorus content of the plant can be maintained at a high concentration just prior to harvest, the percent sucrose could be at a high level even if nitrates were available to the plant. Prom the results of Part I this would appear to be best accom­ plished by one or two phosphate sprays applied one to two weeks prior to harvest. Further experimental work should establish the best spray material and time of spraying. 24 Table 6. The effect of one, two and three foliar sprays of P^2 on specific activity of sugar beet petioles at two locations, 1 9 5 2 . Pounds P 2 O^ per acre (spray) Number of sprays Specific activity of plants*, c.p.m. Wieland farm Rader farm 1.7 1 3090 955 3.4 2 4708 1809 5.1 3 4479 2566 * average of twelve samples (counts per minute) In another experiment the spray was applied to the plant in three different ways; (l) to one-half of the plant, (2) to the crown, and (3) to the new growth. The counts found in petioles taken from various positions on the plant are shown in Table 7* 25 Table 7* The effect of applied P-^ to various portions of the sugar beet plant on the specific activity of sugar beet petioles. Position of tissue sample new leaves Region of Application One-half of plant Crown New growth Rader Wieland Rader Wieland Rader Wieland farm farm farm farm farm farm Specific activity (counts per minute) 2145 2040 1430 1324 1490 1331 mature leaves 477 500 455 598 884 471 mature leaves (sprayed) 2458 1760 The data in Tables 6 and 7 show that phosphorus accumu­ lates in the sugar beet petioles with successive sprayings, and the amount accumulated is related directly to the amount applied. The applied phosphate accumulates in new tissue regardless of the plant portion to which it is applied. Therefore, to achieve the highest concentration of phosphate in the green tissue, the entire plant should be sprayed. 26 PART III. FERTILIZER RATIOS Procedure A number of fields on farms In the Saginaw valley and Thumb area of Michigan were fertilized at various rates of phosphate and potash to study such effects on the yield of roots and chemical composition of the green tissue of sugar beets. Soil tests were by the Spurway reserve method (ll). Duplicate plots in the fields were planted and harvested. Duplicate green tissue samples were taken at various times during the season with the last sample taken as near to harvest as practical. They were analyzed for N, P, K, and Na. The results from individual farms together with the soil tests in the plot area are shown in Tables 8 through 20. Penetrometer (6) readings were taken at each location. 27 • -p f t rH OJ VI OJ , o o o o Ohi—Ii — Ivo i—I o m in in m i— 1 1 — 11— 11— i - rH rH V- rH Lj■— i 0) £ 00 OJ 0 cd CQ £ * • i—11—f • oj i— 1 1 — 1 1 — i £ CD O ft Eh m o o in i —10"—i —I i— i cd £ -VO TJ G cd o o o I A H tr— -=t-=3*OO m m G **\ CD •H G O I i •H CQ CD CQ CQ w cd I t • bO X vovo o o o ovovi—I c--vo c**- i l D— G G OV G cd CD rH rH •H ft rH V O C O 0 CQ ft 'O £ G cd O bO ft G CQ -P G G • P G -P G ft rH 0 OJ ft CO -=t O J LTV m Ph CQ x: 5 £ £ ft cd 0 £ Cd cd xi vo 0 OCM £ o W vo B ^4 CD •rH CQ o £ o o bO O ft o p o cvj in cvi s~cn >5 rH 0) ft o O ft • ft CQ CQ 0 s- 0) O p 0 0) Or B CQ £ o S•H • £ P £ P £ 0 *H £ P £ £ 0 S- £ -=4 •rH £ Table co oo oirvt'-t-- -p iH O CD P > P CQ •H CD P P 0 O *H 1 --f t £1 •H CQ a* O 0 0 co £ £ The effect of fertilizers on the chemical composition of sugar beet petioles (three sampling dates), percent sucrose and yield of roots and gross sugar per acre on Kawkawlin loam, Meylan and Streffling field, 1956. 11. Table 0 £ to CQ •H P £ CQ •H 73 0 P 0 P O £ 0 •H 1 --[ ft £ •H tQ O CVJ O H O H O H O H rH C O C O C O C O CVJ O H O H O H O H rH C O C O C O C O 31 CVJ OH OH OH OH rH CO CO CO CO 0 0 CO £ 0 £ ■ Ss r—I 0 > •H P O 0 ft to 0 £ rH COLPiOJ t—-=f POCVJ o o o o t>-oo^t cn t H00 CTWO CQ CQ -00 VOvo £ CD - ftOV 0) rH CO o o o o VO L O O V O J p £ CD o £ CD tu CD CQ O CVJ O 0 0 c— £ o oo co ti-oo £ 1— I I— I I— I I— 1 CQ CQ P O O £ CD £ O iH'.OO. • • - i— 11— 11— 11— i o o o o vo O-Zt VO O i>-V£D l>COCV1 0J CVJ vo oj r—oo 0\0 CTvC^ i— ! OJ ■— I i— I o o o o VO-zf vo vo OVrH O vo OJ c o c o o o CD o £ o OJ o o o o CVJ CO -zj- oj o o o o 0JCO-zjrH OQ £ £ CD O ft Eh o o * I—J I—1 * >— o o o o OJ 0 0 -zjrH Table 12. £ o ir\ ft o OJ CO cu TD o o o o o o o o o o o o OO 0 0 oo CO 00 00 00 00 CO 00 00 CO o o o o CVJ OJ OJ cu o o o o OJ OJ OJ CVJ CVJ CVJ CVJ CVJ 32 o o o o Soil tests for pH, pounds P and K per acre: 7*0; 4l; 99 and 7.5; 15; 39 respectively for the 0-6 and 12-18 inch samples. The penetrometer pressure required to insert 0-4 and 0-8 inches was 35 and 60 pounds respectively The effect of fertilizers on the chemical composition of sugar beet petioles (four sampling dates), percent sucrose and yield of roots and gross sugar per acre on Capac silt loam, Draher farm, 1956. P ftCTv CD i— I CO The effect of fertilizers on the chemical composition of sugar beet petioles (three sampling dates), percent sucrose and yield of roots and gross sugar per acre on Kawkawlin loam, O'Laughlin farm, 195613. Table • -P ftoo 0 I—1 CO • 0 bOO pO P on C EO •H COHh onco ft i—1 i—! -=3*on ft Ph t— m oj ft c o o o co men 00VO-=d* I —I o o o cd t— ooo SZi OOOCTi 1 —1 0 co G to o o cd G bO G 0 1 1 1 ON CO ft 1 1 I on •foH C >-i M ••> P cd i—i o bo co ft P ft m ft g 0 0 G bO £ ft g •*\ G • P0 o ft 0 • bQO Pi —1 *=a; on.^}-vo OHVO i—1i—1 mo o t— on on !>-CO 0^ ft -P £ 0 ft G ft • P ft £ ftco 0 ft ft CO O • S• ft . • boo a p on 0 bOO £i —1 on moo CAOJ CO 1 —1I—1 o o o OJ CAO oj mtp OJ H OJ £ cd Sh 55 o\ onVO rH t'— OA-=f I—1I —11 —1 w o o o OJ OJ o Henov OJ OJ OJ o o o mcA o\ o o o onon on O cd m o OJ CL, O 55 Ph o mo m law o mo moj m Sh co P O 0 O G Sh O cd CO £ Sh 0 ft III 1 1 1 o o m mmcvj onon on <—11—fi —i onon on i —11—11—i 33 ft 0 cd ,£ CO o jC G *H O 0 ft EH o mo moj m o o m mmoj G o •H i—i i 00 o rH I 0 OJ G ■0 G i—1 cd cd 0 «N f t G Ift cd 1 CO o 0 vo 1 K ft G O ft o o m mmoi 0 G cd o ft oOJ w o to cd ft ' • 0 £ t>=» i—1 CO 0 o o t- s o G P 0 G 0 1ft f t o p 0 vo vo £ co 0 O O•p-• • • ,£0 O Sh o Eh o G o i—1i —Io on on 0 P OJ OJ OJ • CO ft 02 ■ O 0 G o cd G 0 a to HQ 0 Sh P CO 10 0 CO G 0 o 1 0 o ,£ P p G Sh 0 O CO ft G ft >5 ft O m 0 P P > 00 *H T3 0 P 0 • rH 0 > ft p p O G o 0 ft 0 i —i ft P f t £0 01 CO on onon o 0 0 0 i —ii —11—i CO G G G • p pi>0 CD co £3 m CO ♦H • P bom £ rH £ (D CD £ • bO 50 £ £ on •H -COVO-zt 1 —1 rH rH O O O O onvo oj oj C^C^O OJ 1 —11 —1 on0 cocvi in 0 0 1 —i t—11—11—11—1 O O O O HOnOJH rH O-tH OJ a 1—1 1 —11—I OM>-0 [>OVOVCVIOV 1 —1 O O O O m«H t>-oo 1 —11 —11—1OJ rH 1 —1)—IrH P-I 0 on 0 co 0 vo 0 in OJ OJ rH O O O O CO crwo trm t"-a\o t—! cncpiono [>-00^-00 1—1 1 —11—1 O O O O rH in 1—1o\ cr\onmi>OJ OJ OJ OJ 0 in £ in 0 0 cd £ bQ £ is-o ovoo 0 vo VO OJ 0 CO p vo iH on m TJ on on on on £ £ £ cd O bO P £ m P £ 0P 0 *H v o m m £ £ 00 co co co 0 £ P a P 0 £ w 0 O t—•oo#CO•rH• 0 £ £ 0 00 t*-[S-CO —11—11 —1 0 £ 1—II P-i cm O • •p B• a s 0 P CO P • bom £ rH Honoon O^C^ -OJ 000000 in 1 —11—11—11—1 O O O O OJ OJ VO .=}■rHOO 0onon oj oj • bO £ on O iHvoco O t-CTNCJV OJ 1 —I1—1 O O O O OJ-=j-0 OJ O 1—1OJ 1—1 on O O O O ino m 1—11—t O O O O mo m 1—1rH O O O O mo m i—11—1 O O O O O O O O 1 —11—II—11—1 O O O O O O O O H i—1rH rH O O O O O O O O H H H H ininmLO VOVOVOVO mm mm vovovovo m m m m vovovovo 0 0 £ CM 0 cd £ 1/"N 0 li\ P OOJ CO Pu £ p 0 P-I 34 03 P 0 O £ O O ^-voo^£ cd • • • * rH O rH iH m £ 1 —11—11 —I1—1 £ 0 O P E-* Soil tests for pH pounds P and K per acre: 7*3; 193; 267 and 7*2; 151; 79 respectively for the 0-6 and 12-18 inch samples. The penetrometer pressure required to insert 0-4, 0 -8 , and 0-12 inches was 2 5 , 45, and 55 pounds respectively. The effect of fertilizers on the chemical composition of sugar beet petioles (four sampling dates), percent sucrose and yield of roots and gross sugar per acre on Kawkawlin loam, Sprenger farm, 1 9 5 6 . 14. Table • p poo 0 I—1 co The effect of fertilizers on the chemical composition of sugar beet petioles (four sampling dates), percent sucrose and yield of roots and gross sugar per acre on Nester loam, Hauck farm, 1956. 15. Table • p ftco 0 ft CO p P!3 0 CO £ to CO ft • P 50 in £ i— i £ CD CD £ 50 • 50 £ £ (ft) ft C ft £ CD ft u -p £ £ m o o on oj ct\oj m v o i— ! i— 1 O O O O OJ 0O-3 OO OJ i—Ii —Io 1—11 —11 —11—I C— OJ 5-CO m m f t 00 r— 1 o o o o OJ 0O3 OJ O O r—It—1 r—Ji —1i —ti —1 cd £5 ft o o o o ft m 3 -oo ocoom vo m o oj ft O i— I OJ 1— i 1— 1 1— t 1— 1 ft ft CO 5— OJ 00 oj o -3-vo 1— 1 1— 1 1— 1 o o o o ft m oj3 O VD0OOO 1 —1 • P ftOO 0 1— I to ft ft 00 00 m m m o j ft ft o o o o vo m m v o i—im i—11—i OJ OJ OJ OJ p ftis0 co oo ft o • s • ft ft oj 0 CQ £ ra O o cd £ 50£ moj t>-oj 0 ft m 3 ft CO P on ft o m onon-3-on T) £ £ £ cd o 50 Pu £ CO o o o o m oj o m 3 o-m^jOJ OJ OJ OJ o cn oj moo p £ i>> 0p o oooj ts-m £ £ 00 co coco 0 £ put P4 p 0 £ to 0 o vo•m• ft•t—■ O £ £ o mmism —1■—1r—Ii —I 0 £ l P-4 to W a v 50 m £ ii m o v = t oj vo oo m o o i— 11— i r— 11— i o o o o o-ooo co t— oj oj m on on oj oj . 50 £ on < ftO^tOO oo m m rH i— 1 >— E o o o o moj 3-co mo m3 003 oj on CD o £ OJ o W cd O O O O rH OJ VO OJ ft o o o o ft OJVD OJ ft O O O O ■—IOJvo OJ ft £ CD m ft o OJ CO ft 'O O O O O cn oj oj oj i— 11— 11— 11— i O O O O OO OJ OJ OJ 1 —11 —11 —11—I OO O J OJ m o o o on o o o o co mo o o on oooo oo o a ft 35 co P 0 o £ o O CO•-3•vo•O• £ cd OJ OJ 003 CO £ r—Ji —1i —1i —) £ 0 o p Eh o o o o OJ 1—t1 —11—11 —1 i o 0 ra p 0 to £ • 0 £ £ cr ft VO 0 0 i —i £ > ft •n 0 P 3 £ O £ 0 •«\ t o P m• to to 0 0 D- £ £ P 10 T3 £ £ rO cd 0 G P p 0 o vo & P vo O ft £ m •■>P0 3 3 £ ro 3 0 £ • P cd m• 0 •> .£ m vo EH on •• •v 0 *m £ to OJ o 0 —l CO cd i P cd £ £ £ 0 cd P CO to 0 w -£ -£ o o TD £ £ £ *H ft cd CO OJ Ph i —!ft 1 1 to OJ o i — TJ 1 G ra p rO £ O £ cd P cd vo 00 w 1 i P o o £ 0 •v O -£ 3 p 1 o CO £ p o p CO m o o o o •H on oooo on CO P ra £ ft o p p (D • 0 o vo in Sh ccJ i— i bO P g CO <4H cd o -00 oo ts^t- S V O VO 0 0 0 0 o SOHCV! rH OJ VO O o co in in oj onvo o CO o o o o in coco -=t o on in I —I I—I i—i OJ t i—IOJ i—11—11—i nr- o o m s ensvo > CM 0 rH CO Sh 0 * ft •> rH rH• P p 0 o -P 0 0 ft £ CQ 13 o 0 £ Sh P cd ■P 0 CQ P 13 O n 0 r~j vo ft P rH O 0 ft £1 o -=3r CM vo •n • 13 s- CQ P • 0 cd vo i—1 in •• & £ CO 0 cd p CQ CQ o cd cd .P & r\ O P P CQ 0 tH 0 ft .P co O rH P 1 •H 13 CM P rH 00 1 cd ID o CM P cd 13 m P 13 vo1 cd P t P o ■=i o ft 0 o .P -P -p K p p 0 ft o CQ Sh Cm P O *»H

CQ •H 13 0 -P 0 -P O P 0 •H rH ft P •H CQ a* o 0 0 CQ Sh P • 0 &OO £ £ cn CQ <*: CQ *1H^ £ 0 • 0 600 Sh £ rH 60 *=33 o o o CT\ i— 1 cr\ i—( Ln 00 CT\VO cv=t vo I —1 00 O-rH PM i— I i— I i— t Cd O Jo o rHb- in rH n o OJ OJ^tE— V O CT\ 0 tQ g CQ 0 0 td g I II I II 60 Sh 0 CQ O h T3 £ £ Sh td 0 60 PM £ CQ o o o VO I—IrH O rH I—IrH G •H -P £ 0 Sh -P • £ -P £ ftoo 0 rH Oh CQ O • £ si • • 600 ft £ cn <5 h OO O rH C DO g OJ o cd W rH VO^h -=t CT\CO i —1 o o\ o oo O J t"~ — i— I vo o o o rH i—Ii—I covo ■ • * rH O O OJ 0J OJ o o o OC Oo C OOM M OJ OJ c o CQ -P 0 O Sh O O G cd o o o CQ £ O Eh cvi OJ o o o o V O rH V O o ^-vo n t—o in i —ICO i —I OvOJ oo vooo -P 0 £ CQ 0 O O Sh G O 0 £ Pm CQ VO rH VO oo vooo £ 0 ft vo rH v o 00 v o c o I—II —II—I Table 17. G C D in ft o CVJ ra CM vo VO rH oo covo 1— II— II— I VOVO rH coco vo I—1I—II—I t— 1— 38 vo VO rH oo oovo 1>—t— -Cj--=t Soil tests for pH, pounds P and K per acre: 7*4; J6; 71 and 7*7; 7; 39 respec­ tively for the 0-6 and 12-18 inch samples. The penetrometer pressure required to insert 0-4, 0 -6 , and 0-8 inches was 40, 55* and 65 pounds respectively. The effect of fertilizers on the chemical composition of sugar beet petioles (three sampling dates), percent sucrose and yield of roots and gross sugar per acre on Kawkawlin loam, Charboneau farm, 1956* • ■p ftOO 01 —I CQ The effect of fertilizers on the chemical composition of sugar beet petioles (four sampling dates)* percent sucrose and yield of roots and gross sugar per acre on Sims clay loam., Wieland farm, 1956. -p ftoj 0 CVI CO • bOO P on -OM^c^ovc^ onco lt\ vo coo i—Ii —! •H 40 G CD *H G • -P -P P PHOl G CD OJ o o o OJ-3-jzJO i —Ii —I b O O P i-J rHJCf oj co cr\ov on on o o o l>-OJ o innco CQ -P O O CD 0 M G 0 ft CQ p 0 Oh 0 m OJ 0h O vo p G cd OJ 00 OJ — G cd p OJ OJ OJ Oh G CQ G I—II —11—I cd CQ G CD O vo ft P 1 E S 0 O ft CD o o o CO-=J-0O oo o CO-d*co o o o CO 00 o o o OJ O J OJ oo o COCO-=t oo o OJ OJ OJ 39 0 p G cd h o o o CO-=J-co cd CD O 1 ♦iH G 1 1 vo 1 cd P -P G § CD G O 0J CQ P O •• & s cd G CQ CQ O cd cd G £ 0 G G CQ CD •rH 0 ft G 00 0 W 1—I G o n o j j=t on on on CD CD f t CQ s 0 CD G G cd i — IO CF\ rH rH >3 rH a\ vo G CD 1— 1 ft > •rH ** “ S G P> CD O m• p G o o o m m vo -P CO VQ-=t i— i tr— *^ -P CD Cm O • B• bOO P on ft si CD vo G rH P CD CO G Table o oo oj com i —11—11—i o m t w o vo onm o o o 0O C O 4 - o o o CVIOJ OJ O h G O -3 - 1 O ■P G 0 CQ G s 1—1 O CQ CD -P -P > IQ CD -P rH •H O CO •H -P P 0 O G •H CD f t P CQ CD 0 G G Table 19. The effect of fertilizers on the chemical composition of sugar beet petioles (four sampling dates), percent sucrose and yield of roots and gross sugar per acre on Sims clay loam to Pickford clay loam, Wackerle farm, 1956. • p ftco CD rH CO 00 O V C T i rH on !>I—1rH o o CM o n CM C M i— 1 rH o rH on 0 CQ P CQ o O cd t— 1 U bO P 00 rH o 0 CD o O 0J o ovcm bOO p on ononco O'iOVO i —i o o o n o o o i— 11— i • P fto o CD rH CO o vo o C7\ 1—1 o o o vo m o o t > - 0 0 IVCM CM CM 0 CQ i rH t— p CM o vovo o o \o \ CM rH rH *“3 O vo tvCM o m m v CM O o IVCM O m VCM o o o-vo o o CM o n 0 P o o cm CM ♦ IV- P p 0 cd ft w CQ 4J5 0 O P O O SH cd CQ p P 0 O ft Eh mon^j* * • • m m m i— 11— 11— i T5 P cd ft P jp p •H ra CM V O CM tv- o n tv— P i 0 o •» p K ft p p o P in ft o CM cq ft i— 1 0000 00 ■ —Ii —Ii —I *H co o o o o i— i i— 1 1— i 40 oooooo I— 1 r H i— 1 oo i o vo 1 o ft O CO p 0 CQ P • •H >s rH CM CM v o C'-b-on i— 1 i— 1 1 o T3 cd CQ P CQ 0 P OJ C M V O tv- tv- o n •rH 00 i— 1 1 TO CM P i— I cd CQ ft 10-0-00 o on • CQ CQ cd £ 0 i— 1 ft CQ 0 g cd X! CQ o O CM CM VO m o P 0 ft cd 0 ft 0 o g vo O £h ro EH t>- P o CM V O CM tv- o n t v - 0 CM ft OJ V O C M V - O O t— p O 0 O cd ft • bO O rH P on o rH •+ 0 o • e • TJ -=j0 •N •«\ X3 P p CQ P P P •H CQ CQ 0 ft P cd o .=t on i— i p (D P ••s p P tl P rH O O 1— 1 1— 1 1— 1 P p 0 tv— m <— i h o o o cm v o o n •H p m m T3 CD CD p o 1—i 1—1 1— 1 OMV-OV CQ ft 00 o o m v o vo jH Sh P cd O bO ft P CQ 0 O P > •H TZJ P O 0 ft 0 P •rH El CQ 0 0 P P rH 0 > •H p o 0 ft CQ 0 Sh £ on £ 0 o £ 0 p cd £ •v cd ,— . CQ 0 -P O cd TD 0 W £ •H i— 1 p § CQ £ £ o cd cn cn . P C M 0 CM CO ra £ cd in cn ui cd £ o o o t>- vo oo on rH vo -=j* on p in in CQ 0 .0£ £ £ W o o o on on rH tn rH in -rj" • & 0o £ on £ a -P ft cd •H O 1— 1 03 0 O O ra ra Or G O CD O i— ! ft cd CD 0 Or •H s CD <■— «, .£ ra 0 CD p CD cd Si 0 -P S CD O *H CQ ra ra O O •H p CD Sh O cd Sh CD Or ra -P CD Or rH p CD 0 0 *H 0 Sh p ra ra 0 O 1— 1 Sh O Or O 50 O .£ p ;s o a o d CD i—I *H Q Qs-' si -h rH O i—1 rH 47 rH VO O Table 21. continued. Soil tests for pH, pounds P and K per acre when plowed 1 6 inches deep: 7 -0 ; 1 2 1 ; 142 and 7 *3 ; 9 3 ; 75 respectively for the 0 - 7 and 8 - 1 5 inch samples; and when plowed 1 0 inches deep: 7 *5 ; 3 7 ; 35 and 12-18 inch and samples. 7 *7 ;6 6 ; 13 respectively for the 0 -6 The penetrometer pressure recorded August 13th required to insert 0-4, 0-8, and 0-12 inches was 3 5 * 5 0 , and 5 0 respectively when plowed 1 6 inches deep; for the same depth of insertion, 2 5 , 35 > and 40 respectively when plowed 10 inches deep. The penetrometer pressure recorded September 7th required to insert 0-4 and 0-8 inches was 3 5 and 6 0 respectively when plowed 16 inches deep; and, for the same depths of insertion, 35 and 5 0 respectively when plowed to 1 0 inches. 48 The data in Table21 show that, on a Sims clay loam, medium to low in P and K, the concentration of K in the tissue at the last two sampling dates was higher where the soil had been deepplowed. Sodium concentration in the tissue increased during the season. Where the soil was plowed 16 inches deep soil test results show a decrease in pH and an increase in P and K at both depths of sampling. 49 Table 22. The effect of depth of plowing on the chemical composition of sugar beet petioles (four sampling dates), percent sucrose and yield of roots and gross sugar per acre on Kawkawlin sandy loam, Kurzer farm 1956. • -P Pi 1— 1 CD CVI 00 cvivo co v o co t— o 0 0 1— • ! oooo D— V O « H D— CVI 1 — 11 —11 —) 1 —11 —11 — 11 —1 5000 P CVI P p OOOO 0 5 V O CVJ CVI CVJ 0 O CVJ 1— 1 1— 1 1— 1 1 —1 r = j* d— c o l a VO VO E— 1>— - ^ * rH iH oooo oooo -=t1>— 1—! 1—I oooo oooo -rH =3-D— t—-rH =3" VO VO VO VO D— D— v o v o D— C— o o o o o o o o TD P £ O 1—1 Or a '— ■ ---O O O O 0 0 c— D— P Oh LA P h 1 > - r .-'•w;. ;.W. . Plate 5. Yields of sprangly and well shaped beet roots from deep and conven­ tional plowed areas. The two piles on the left (2) are from dee? plowing and on the right (1) are from normal plowing. 53 pa SUMMARY Treatments of 0 , 750, and 1 5 0 0 pounds per acre of ammonium nitrate; 2 2 0 8 , 3 6 8 0 and 5 5 2 0 pounds per acre of 49 percent treble superphosphate; and 1 7 8 5 , 3 6 7 5 , and 4725 pounds per acre of 60 percent nuriate of potash did not establish field levels of these nutrients corresponding to laboratory fixation tests of the soil. Soil nitrate levels were increased by the heaviest application of ammonium nitrate but phosphorus levels were not affected by phos­ phorus applications. Soil potassium was increased by potassium applications to levels higher than desired but application of the heaviest amount resulted in no higher level than the medium application. Nitrates in the petioles from areas receiving the two higher nitrogen applications were increased markedly but phosphorus was decreased. The yield of roots was significantly increased by the addition of nitrogen but percent sucrose was decreased. The interaction of nitrogen and potassium was significant, in that, at the lowest nitrogen level, the addition of potassium reduced yield of roots but with the higher amounts of nitro­ gen applied yield of roots was not reduced. 54 The lack of agreement of soil test values reached in the laboratory and the field together with lack of correlation of chemical composition to nutrient levels in the soil was p r o b ­ a b l y due to the nutrient supplying and fixing power of the soil, the physical condition of the soil and/or weather c o n ­ ditions . The application of phosphorus to a soil low in phosphorus or as a foliar spray increased the phosphorus concentration of the tissue. Nitrogen applications resulted in a decrease in the phosphorus concentration of the tissue. Foliar sprays of phosphorus tended to increase the concentration of phosphorus in the tissue in proportion to the amount applied but did not appear toappreciably influence the yield of roots or percent sucrose. Where various ratios of fertilizer were applied, precise correlations could not be made due to variability with respect to soil type, However, soil tests, and fertilizer amounts and ratios. the following general trends are suggested. On soils medium or low in potassium the concentration of potassium and sodium in the petiole increased during the growing season and usually increased with increasing amounts of applied potassium fertilizer. On soils low in phosphorus the concentration of phosphorus in the tissue increased with increasing amounts of applied potassium fertilizer. 55 The differences between yield of roots from areas where various fertilizer ratios were applied were small except in one case. In this case where the soil was low in phosphorus and low to me d i u m in potassium, increasing the amount of K 20 applied from 0 to 80 pounds per acre resulted in an increased yield of roots of about 46 percent. This would indicate that an x-2-1 ratio of fertilizer is probably adequate for these soils. The effect of date of sampling on chemical composition of the petiole varied with location and would fall into four categories; and (l) no distinct trend, (2) increase, (3) decrease, (4) highest concentration at intermediate dates. Soil penetrometer data indicate that soil compaction is an important deterrent to high yields. Plowing to a depth of sixteen inches decreased the soil pH and the percent of sprangly roots but tended to increase soil moisture retention. 56 BIBLIOGRAPHY 1. Alexander* J. T.* et.al. The effect of fertilizer applications on leaf analysis and yield of sugar beets. Proc. Amer. Soc. Sugar Beet Tech. 2:370-379* 1954. 2. Andrlik* K. sugar beet. 1907. The Injurious effect of nitrogen in the Ztschr. Zukerindus. Bohem. 31:277-284* 3* Andrlik* K. and J. Urban. The effect of defoliating sugar beets. Ztschr. Zukerindus. Bohmen. 31:708-761* 1907. 4. Carlson* W. E. Mineral assimilation cf sugar beets. Proc. Amer Soc. Sugar Beet Tech. 81-100* 1942. 5- Lill* J. G. and H. C. Rather. Sugar beets after alfalfa. Mich. Agr. Exp. Sta. Quart. Bui. 26* No. 2* 129-133, 19436. Robertson* L. S. and C. M. Hansen. A recording soil penetrometer. Mich. Agr. Exp. Sta. Quart. Bui. 33, 1-4* 1950. 7- Roboz* E. Harmful constituents of the beet - factors which influence the harmful nitrogen. Proc. Amer. Soc. Sugar Beet Tech. 515-528* 1942. 8. Schropp* W. and B. Arenz. The effect of a sulfur deficiency on the morphology* yield and nitrogen economy of some cultivated plants. Bodenkunde u. Pflanzenernahr. 20:68-81* 1940. 9 . Skuderna* A. W. Resume of commercial fertilizer studies with sugar beets. Proc. Amer. Soc. Sugar Beet Tech. 138-146; 1942. 10. Skuderna, A. W. and C. W. Doxtator. A study with sugar beets on two fertility levels of soil. Proc. Amer. Soc. Sugar Beet Tech. 112-119* 1942. 11. Spurway, C. H. Soil testing: A practical system of soil diagnosis. Mich. Agr. Exp. Sta. Tech. Bui. 132 (3rd rev.), 1 9 ^ * 57 12. Tolman, B. Response to nitrogen and phosphate fertili­ zers in the intermountain area. Proc. Amer. Soc. Sugar Beet Tech. 45-53, 1946. 13* Ulrich, A. Plant analysis as a guide to fertilization of crops. Better Crops with Plant Pood, Amer. Potash Inst., Inc. No. 6, p. 6, June-July, 195§* 14. U.S.D.A., Div. of Chem. Bui. 27:54-57, 1 8 9 0 . 15. Wilfarth, H. and G. Wimmer. The effect on plants of a deficiency of nitrogen, phosphoric acid or potash. Jour. Landw. 51:2:129-138, 1 9 0 3 . 16. Wiley, H. Influence of soil and climate on composition of sugar beets. U.S.D.A. Div. of Chem. Bui. 74, 19^3* 17. Zitkowski, M. P., M. P. Potvliet and I. W. Reed. Composition of sugar beets at various stages of the growing season. 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