Pelleted dry rations versus standard meat rations for trout

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Grassl, Edward F.

Date Published: 1956

Subjects: Trout
Fishes--Food

Program of Study: Poultry Husbandry and Institute of Nutrition

Degree Level: Doctoral

Language: English

Pages: xi, 113 pages

ISBN: 9781339453965
1339453967

Permalink: https://doi.org/doi:10.25335/yb2m-rc40

Full text