CHEMICAL AND BIOLOGICAL EFFECTS OF LIME APPLICATION TO BOG LAKES IN NORTHERN MICHIGAN by Thomas Frank Waters A THESIS Submitted to the School of Graduate Studies of Michigan State University of Agriculture and Applied Science in partial fulfillment of the requirements for the degree of DOCTOR OF PHILOSOPHY Department of Fisheries and Wildlife 1956 P roQ uest Num ber: 10008677 All rights reserved IN FO R M ATIO N TO A L L USERS The quality o f this reproduction is dependent upon the quality o f the copy subm itted. In the unlikely even t that the author did not send a com plete m anuscript and there are m issing pages, these will be noted. Also, if m aterial had to be removed, a note will indicate the deletion. uest P roQ uest 10008677 Published by P roQ uest LLC (2016). C opyright of the Dissertation is held by the Author. All rights reserved. This w ork is protected against unauthorized copying under Title 17, United States Code M icroform Edition © ProQ uest LLC. ProQ uest LLC. 789 East E isenhow er Parkw ay P.O. Box 1346 Ann Arbor, Ml 4 8 1 0 6 - 1346 TABLE OF CONTENTS INTRODUCTION.......................................... ... Description of area • • • • • • ♦ # * • 5 METHODS ............................................. 5 Description of lakes Starvation Lake, • • • • ................... 6 Timijon Lake# # • # # • • • • • • • 8 Juanita Lake. • # . . . # • • . . . 8 Irwin L a k e ................... 10 Grant1s L a k e ..................................... 10 Preliminary laboratory experiments Application of lime # • • Method of sampling. # • • Chemical sampling * • • • ♦ . • • . • . • * . . • • • . 14 # • # • • . • 1 . 1 Biological sampling • • Net phytoplankton * • • • • ♦ • # . * 1 Z o o p l a n k t o n ................• • • • • • • 4 16 7 19 9 20 RESULTS AND DISCUSSION • . 20 Preliminary laboratory e x p e r i m e n t s .............. 20 Release of phosphorus. • # • • • • • • 2 0 Calcium adsorption# • • • • # . # • . 2 1 Field experiments . • . . # . • • • • • 2 7 Starvation Lake* • • • • • • • • • • 2 8 Effects in epilimnion. * • • • • • • 2 8 Effects in hypoliranion • • • • • • • 3 1 Effects upon phosphorus concentration • *33 Calcium adsorption by mud • • • • • • 34 Biological effects# • • • • • . • • 3 6 Timijon Lake# • • • • • • • * • . . 3 9 Effects in epilimnion* .............. 39 Effects in hypoliranion • • • • • • • 4 5 Effects upon phosphorus concentration • • 47 Calcium adsorption by mud ♦ • • • • • 48 Biological effects* . • • • • • • • 4 8 Juanita Lake. • • ♦ • • • • • • • • 4 9 • • • • • • • • 4 9 Chemical conditions • • * • • • • 5 5 Biological conditions. Irwin Lake • • • • • • • • • • * • 5 8 Chemical conditions • • • • • • • ♦ 5 8 Biological conditions* • • • • • • * 6 0 Grant’s Lake. * • • • • • • • • ♦ • 6 6 Chemical conditions • • • • • • • • 6 6 Biological conditions* • • • • • • • 6 6 GENERAL DISCUSSIONS AND C O N C L U S I O N S ......................... 71 Effects of alkalinity upon phytoplankton production* • 71 Release of phosphorus from lake soils Color relations in bog waters * • • • • • • • • • • • • Comparison of colored and clear-water bog lakes • Chemical conditions • * • • • • • • • • Biological conditions. • • • • • 77 8 2 • • 86 • 8 6 87 S U M M A R Y ...................................................... 88 A C K N O W L E D G E M E N T S .............................................91 A P P E N D I X ...................................................... 92 LITERATURE C I T E D ........................................... 110 INTRODUCTION In the past, considerable attention has been paid by workers in many fields of research to bogs and bog lakes* The unique set of environmental conditions represented by a bog lake, with its comp­ arative isolation from outside influences, is particularly attractive to ecologists in several biological fields. From the limnologist1s viewpoint, the bog lake, with its acid and extremely soft-water con­ ditions and its encroaching bog mat, presents an object of study which is totally different in many respects from all other bodies of water, and workers in this field have studied bog lakes in many investiga­ tional researches (Welch, 1936a, b, 1938a, b, 1945, Jewell and Brown, 1929, Gorham, 1931, and others). However, despite the abundance of these lakes in certain regions of northern Michigan and Wisconsin where sports fisheries are extremely important, it has not been until recently that this type of lake has been included in developmental research programs aimed at proper management of bog lakes as sport fishery resources* Several reasons are apparent* Generally, interest shown in utilizing bog lakes as fishery resources has been low* Bog lakes are often very small and perhaps unnoticed; many do not contain desirable fishes (or perhaps none at all); and they cannot be waded nor approached easily either by foot or boat. But one of the greatest deterrents to giving the bog lake an important position among our fishery resources is its extremely low biological productivity. It has been often observed that a correlation exists between the biological productivity of lakes and the alkalinity of their waters. Ball (1945), reporting on the results of poisoning lakes in Michigan, divided the lakes which were poisoned and for which complete fish re­ coveries were attempted into three categories of methyl-orange alkali- nity and observed that the more alkaline categories contained higher average standing crops of fish. It has been suggested, furthermore, that the alkalinity of lake waters be used as an index to productivity Moyle (1949), in a study of this and several other suggested indices of lake productivity in Minnesota, compared total alkalinity and pro­ ductivity (based on pond fish yield and test-net catches in lakes) and reported that 40 ppm. total alkalinity appeared to be a valid separa­ tion point between soft-water (less productive) and hard-water (more productive) lakes. He concluded that total alkalinity, along with total phosphorus, appeared to be the most valuable of the indices studied. Since the existence of causal relationships is a possibility, a valid phase of developmental research appears to be an investigation of the use of alkalinizing compounds, such as lime, to increase the alkalinity of lake waters and thus, possibly, biological productivity. It is considered appropriate here to define the terms "alkalization" and "allcalinization, " as used in this report. "Alkalization" is used as being synonymous with "lime application," and is not meant to imply that the water is necessarily made more alkaline, even though such an effect may be expected; the term "alkalinization" is reserved for the purpose of denoting an actual increase in alkalinity. It was the purpose of this research program to test the use of lime to increase biological productivity in bog lakes, and to report upon the chemical and biological effects of such treatment. program permits the attempt to answer several questions: Such a (1) What causal factors are involved in the higher production observed in more alkaline waters? (2) What direct effects, if any, would there be upon organisms living in the lake waters? (3) What would be the effect of changing pH levels upon the availability of nutrients? (4) What fac- 3 tors would reduce the alkalinizing effects of lime treatment, such as calcium loss due to ion-exchange at the mud-water interface? In agriculture, the use of lime on acid soils is widely recognized as a very necessary management practice. The above questions, posed about an aquatic medium, have been amply answered about terrestrial soils* More alkaline conditions in soil favor the activities of de­ composition bacteria, thus mineralizing nutrients from unavailable organic forms. Phosphorus availability depends upon the level of soil reaction, undesirable levels being at both ends of the pH scale* Di­ rect effects of soil reaction upon soil organisms are known, particu­ larly disease-causing organisms. However, the use of lime in aquatic production in this country is very small compared to its terrestrial use* In Europe, where the pond production of carp has been practiced for centuries, lime has been used to produce increased fish yields (Neess, 1949)* Lime has been added with other fertilizers in pond and lake fertilization experi­ ments, both as a fertilizer itself (Juday and Schloemer, 1938), and for offsetting acidifying effects of ammonium fertilizers (Swingle and Smith, 1939)* In Michigan, a small application of hydrated lime was made to a soft-water, non-bog lake in 1943, expressly for the purpose of in­ creasing alkalinity, and was again treated in 1945 (Ball, 1947), this time with limestone, neither treatment effecting a change in alkalinity; the same lake was again incorporated in an alkalization program of re­ search in the years 1952 through 1955 (Ball and Waters, MS), where changes in alkalinity resulted and increases in standing crop of net phytoplankton were observed* The use of lime in treating bog lakes was investigated in Wisconsin 4 in 1948 by Hasler, Brynildson and Helm (1951). They offered several suggestions as to the mechanisms by which productivity may be increased by liming in colored bog lakes. The c o l o r -caused by humic colloids — would be flocculated and precipitated through combination with calcium, thus permitting deeper light penetration and increasing the volume of the trophogenic zone. Secondly, alkalinization of the water would mobilize nutrients which are fixed in unavailable organic forms in the lake soils. Finally, a higher concentration of bicarbonates would result, offering available carbon dioxide to plants for photosynthesis in higher concentration. Following their experiment, they reported that the lime treatment resulted in clearing the color of the water and improving oxygen conditions for trout in the deeper, cooler levels of the lakes, but showed no striking differences in nutrient content of the water* It was later reported (Johnson and Hasler, 1954) that no apparent increase in production or carrying capacity resulted. In the summer of 1953, the present research program was initiated upon several bog lakes in the Hiawatha National Forest in the upper peninsula of Michigan. The program consisted essentially of gathering pre-treatment data on limnological conditions, applying hydrated lime to the lakes, and obtaining data on post-treatment conditions to evalu­ ate the changes effected. Three postulates were made regarding the mechanisms by which biological productivity might be increased by the use of lime, and the sampling program was designed to test these postulates: (1) a greater concentration of bicarbonate alkalinity, offering more avail­ able carbon dioxide for photosynthesis, would result; (2) phosphorus would be released either by increased decomposition activities or through ion-exchange phenomena in the mud; and (3) the colloidal or- 5 ganic color would be decreased by flocculation and precipitation caused by combination with calcium. Description of area The region of the Hiawatha National Forest in Michigan's upper peninsula was selected for this series of experiments due to its abundance of small bog lakes. This region lies near the western edge of the Lake Superior Lowlands, of the Central Lowland province, and has a relatively deep layer of £ acial drift underlain with high-calcium sedimentary rock (Lobeck, 1950). The sedimentary rock immediately below the glacial drift in the Hiawatha National Forest is limestone (Bergquist, 1937), and it would be expected that the glacial drift contain a large proportion of limestone and limestone flour. This is evidenced by the alkaline characteristics of deep wells, springs and spring-fed lakes in the area, and by the presence of limestone in an area gravel pit; seepage lakes, however, including bog lakes, are acid in nature and very soft. The region contains several large outwash plains and some morainic areas from the Newberry and Munising moraine systems* The outwash plains, particularly, are dotted with many small glacial lakes, known as pit lakes; several appear in morainic regions where they are known as kettle lakes; still others are shared by the edges of both outwash plains and moraines and are then known as fosse lakes. METHODS Description of lakes A limited survey of small bog lakes in the Hiawatha National Forest was made during the summer of 1953 and five of these lakes were selected for experimental purposes. Among the five lakes were three colored bog lakes and two clear-water bog lakes. They were se­ lected for certain desired characteristics, including similarity of size* chemical and biological conditions, and accessibility. characteristics were constant for all lakes selected. Several All lakes were completely surrounded by an encroaching, acid, sphagnum-leatherleaf bog mat. In addition to Sphagnum and leatherleaf (chamaedaphne caly- culata, Muench), many other typical bog plants comprised the mats of all lakes, including several ericaceous shrubs such as the cranberry, Vaccinium macrocarpon Ait.; bog rosemary, Andromeda glaucophylla Link; bog laurel, Kalmia polifolia Wang,; and labrador-tea, Ledum groenlandicum Oeder; several sedges, including cotton-grass, Eriophorum spp,; Carex spp,; and Rhynohospora alba (L,) V a h l ; also the pitcher plant, Sarracenia purpurea L.; sundew, Drosera rotundifolia Wang,; and an orchid, swamp-pink, Calopogon pulchellus (Salisb.) R. Br. Aquatic vegetation was scant in all lakes and consisted of Nuphar and/or Utricularia, All lakes had approximately the same bottom types, consisting of brown fibrous peat near the mat and a fine, gelatinous pulpy peat of brown color in the deeper areas of the lakes; no exposed sand or other inorganic bottom was found in any of the lakes. Starvation Lake This was a colored kettle lake In the Newberry moraine system. Figure 1 shows a map of marginal outline and bottom contours. slopes were present on the east and west sides. forested, even out upon the bog mat. Steep All sides were densely Spruce and tamarack were found on the mat, with some white pino along the landward edges of the mat. Poplar, cherry and pine were found on the slopes. The encroaching mat was of moderate width on all sides, while a large, connecting bog mat area lay near the south end, apparently draining into the lake, A large, active beaver lodge was present on the edge of the bog mat. 7 ft ft 4) a o *2 CO * 5 o o CO 03 E h C£L o rH Q> O •rH -4-> 0) > +S» CO <3 ft 03 s: ft Starvation Lake was 1*7 acres in size with a volume of 32*6 acre-feet and a maximum depth of 42 feet* nets and "by angling, Despite repeated attempts with gill no fish of any kind were ever taken, and none were ever observed nor reported by others* See Plate I. Timijon Lake This was a colored pit lake in an outwash plain, possessing only shallow slopes on all sides* It was separated from a moderately sized stream, the Big Indian River, by only a narrow dike of glacial drift of about 50 feet wide; however, no connection between the lake and stream was apparent nor was one believed to exist* The lake was lightly forested on all sides by poplar and birch, and a very few white pines* Spruce and tamaracks were found on the bog mat* The mat was of moderate width on three sides, while an extensive mat area was found on the southeast side* Timijon Lake was 2.0 acres in size with a volume of 43*1 acre-feet and a maximum depth of 42 feet. Yel­ low perch, Perea flavescens (Mitchell), were found to be very common; northern brown bullheads, Ameiurus nebulosus nebulosus (LeSueur), were also found. See map in Figure 2, and plate II. Juanita Lake Juanita Lake was a colored fosse lake with parts of the Newberry moraine on the north and west sides and outwash plain on the remainder of the shoreline* Slopes on the moraine side were heavily forested with white nine, birch and poplar. An extensive bog mat area was found on the southeast and north sides; the north mat included a small, very shallow pond, separated from the lake by the mat. Spruce and tamarack were found on the bog mat, while Utricularia was very common along the edges of the bog mat. Juanita Lake was 1.4 acres in size with a volume of 35.1 acre-feet and a maximum depth of 34 feet. Yellow perch, Perea CJ © ft 5 ft 9 P« © Pi c o 5 * £ o C3 O « Jo © oo a £3 « *t0 P •M a & © o I1 •H -M r-i CO © •H Ph W M © O .H © -*■» to L lJ © 0 *M +3 «m GO ° C a O ■pi ca *M > ■H Pi Figure 2. Map of Timijon Lake o if-• •. rt'. a%mst- 5 10 flavescens (Mitchell), were found to be common; bullheads were reported in the lake but the species was unknown. See Figure 3 and plate III# Irwin Lake This was a clear—water fosse lake, having the Newberry moraine on the east side and outwash plain on the remainder# It was densely forested on all sides except the west; white pine and birch were pre­ dominant. tamaracks# The bog mat was narrow on all sides and held few spruce and Aquatic vegetation consisted of a few patches of Nuphar# Irwin Lake was 10 acres in size and had a maximum depth of 38 feet# The lake originally contained yellow perch, Perea flavescens (Mitchell), but had been poisoned and restocked with brook trout, Salvelinus fontinalis fontinalis (Mitchell)* See map in Figure 4, and plate IV# Grant?s Lake This was a clear-water bog lake of the fosse type, having parts of the Newberry moraine on the north and west sides, and outwash plain on the remainder# The surrounding land was moderately forested on all sides with poplar and birch primarily and a few white pines* Only a few spruce and tamaracks were found on the bog mat, and the aquatic vegetation consisted of Nuphar, which was relatively common# mat was narrow on all sides# The bog This lake was h rger and shallower than any of the other lakes and did not stratify thermally except in a small depression of deeper water# This lake, originally containing yellow perch, perca flavescens (Mitchell), had been poisoned and restocked with rainbow trout, Salmo gairdnerii irideus Gibbons, and brook trout, Salvelinus fontinalis fontinalis (Mitchell). Grant*s Lake was 13.8 acres in size and had a maximum depth of 30 feet# and Plate V • See map in Figure 5, - 4 * CM 11 O © 2 •H O' H 03 O O rH 02 ■rH t) © CU ■+3 *H O Ph © Ps p *8 4* •H CJ I * 12 to CO LjJ EH in o r~l rH Pk O oo f®H s 00 DO •ih © O CO Ui m h O «a oo I © oj o r—I CO -'“O f— . a) a? >* +» G O P 0 o a aJ «M o o a CO a [ CO <© ft C D [- h £ © r u © $ 43 v> p< § B 43 *Tj 4* a o pq f _d o4 * t V> K 83 o 4» 43 td -o *3 fcl (D hft 43 4* O -o PQ § 8 43 fCJ 43 d o cd pq c -o o h© p( bft □ © & 4> 43 a) o «J CO O o I" © L£ U ft - ip _ Td d cd © 0 o a Pi 3 - o ft &s Cd CO - 'd CO [- a © Lf o JS? o u. 1 Eh -£) ;*b VU ►H ►H n EH —» Eh CO a 5 fielease of phosphorus from mud upon lime application in "bottle experiments ■+» 1-f o P* of lime a Application iH O cl *H Cfl o a> •H O rH o u O oo o o o »eJ •H O 08 Pi Application of lime *3 •H O OQ rH (8 © i-« O o © ■H 9 rf 08 M o CO m o O H rH EH rH o O •H 27 which does not contribute bo alkalinity* It should be pointed out that the total hardness of the water in the bottles which contained mud increased upon application of sodium nitrate to values above those observed in the control bottles without mud; this increase was due to a greater concentration of released cal­ cium becau se the volume of water had been reduced through the time of the experiment by withdrawing samples for analysis. fore, do not show exact quantitative relationships. The data, there­ It was concluded, however, that adsorption of introduced calcium did occur, and that ad­ sorption was greater in the presence of a greater amount of mud. Field experiments The immediate effects of the lime application were to raise the pH of the lake water, and to increase the alkalinity, total hardness, and conductivity. The summer application— while stratification was present-resulted in chemical effects in the epilimnion only; no ef­ fects were observed below the thermocline * The autumn application— when the lakes were nearly homothermous— resulted in almost the entire application of the lime, in dissolved form, falling to the bottom levels of the lakes, apparently because of the high density of the lime-water discharge solution; the dissolved lime remained at the bottom for the duration of the experiment (through the following winter and summer) and did not become dispersed throughout the upper levels of water. Plankton responses were observed in Starvation Lake soon after the lime treatment, and in both treated lakes the following summer. Conditions in the control lake, Juanita, remained essentially constant during the time of the experiment. Tables containing complete data on the field experiments are to be found in the appendix; graphs and abbreviated tables illustrating the more important effects accompany the following detailed discussions. 28 Starvation Lake Effects in epilimnion* The summer application to this lake was na de as rapidly as possible and brought about large and precipitous changes in the chemistry of the lake waters; because of the strong thermal stratification, the effects of the treatment were felt only in the epilimnion* The pH rose from approximately 5*5 to almost 11*0 in the central epilimnion, and then descended more slowly to level off at about neutrality in about 5 weeks, where it remained for the rest of the summer (see Figure 10)* The autumn application had little if any effect upon the pH in the epilimnion, and through the summer of 1955 the pH here remained about neutral* In Figure 10 are also shown the data con­ cerning alkalinity, and it can be seen that these data follow what would be expected with the corresponding pH values* Total alkalinity increased from about 4 ppm to 70 ppm in the central epilimnion; some of the alka­ linity was in the form of hydroxide immediately after lime application, but this soon changed to normal carbonate and eventually to bicarbonate as carbon dioxide was produced by the respiratory processes of the lake and was made available for combination with the hydroxide and carbonate* Dissolved carbon dioxide was not present, of course, immediately after the application, because of its rapid utilization in combining with the introduced hydroxide; free carbon dioxide appeared again when the pH values descended to about 8*0* Dissolved oxygen concentrations did not appear to be affected directly by the lime application* Figure 11 shows the changes in total hardness through both years for the central epi­ limnion, and it can be seen here that the total hardness generally fol­ lowed the same trends as did total alkalinity* Conductivity, though not in the same units, followed the same general trends as did alkalinity and total hardness (see Figure 11)# The effect of alkalinization upon color in the epilimnion was parti- *H oJ O -H rH £3 r H CO O •H rH O iH •H Gj rH O •rt O •H O o O 30 © M >- >j rs I ^ OH A a o •H P Ctf o y-> +> CO p. ^/Wsf d) act +» a © o © 4-> >» +> ?3U <5- Uj o h» Jl O Qo s■oj- § 10 *H W «J © 4» a O 'Ct EH < T *3 O a p « p < 7o H A * o +> o o 'Cl X o © -^> ■S Ph 31 cularly observed in Starvation Lake in order to test the postulate which Hasler et a l ♦ (1951) supported experimentally in Wisconsin, namely, that the color would be precipitated* In Starvation Lake, no decrease in color was observed following the lime application; rather, an increase was observed shortly after the application, and later, the high values fell off to approximately the same as before lime application (see Fig­ ure 12)• As would be expected, Secchi disk readings were reduced at this time of apparent higher color concentration (see Figure 12)* Dur­ ing this time, it was observed in water samples taken in conjunction with chemical analyses made in the field, that strands of brown, mucilaginous-appearing material were present in the water, particularly at the top of thermocline level, where the increase in observed color was even greater than in the central epilimnion. Following the theory of color flocculation and precipitation by calcium, it is suggested that a partial flocculation did take place, producing the brown strands in the water; some precipitation took place also, and a concentration of the material accumulated on top of the thermocline, probably because of the increased water density at that level. Apparently this partial flocculation, with the resulting visible brown strands, effected an apparent increase in color when measured with the USGS color kit. The color at all levels returned to normal values after about four weeks. Chemical conditions at the top of thermocline, generally followed trends similar to those in thecentral epilimnion, except that changes were not as great, and concentrations of dissolved salts did not increase to the high values observed in the central epilimnion. Effects in hypolimnion. Conditions in the central hypolimnion, and in the bottom waters, did not change until after the autumn appli­ cation. At the time of the autumn application in October, water tempera- 32 v co •H •rt rH © ih a ■H rH O tI < o a o 'S OS © Pm 36 resulted in alkalinization of the bottom waters only, and the mud samples taken after the autumn lime application showed an increase in adsorbed calcium. As per cent calcium on an oven-dried basis, adsorbed calcium was 0*26% before the autumn application (1953 and 1954) and 0*38% after the autumn application (1955)* A t-test showed a t-value of 7.74 with 36 degrees of freedom, the t—value being highly signi­ ficant. The modification of the scheme of Hissink* s (1923) which was used for determining adsorbed calcium in the presence of free calcium car­ bonates precludes the determination of absolute values of either the percent figures quoted or the degree of increase. In the Starvation Lake mud samples, free carbonates could not be seen (in Timijon Lake, as will be pointed out later, carbonate material could easily be seen in the samples), and that serious interference from free carbonates was encountered is doubtful. The data can probably be accepted to the degree that a significant increase of adsorbed calcium occurred, but exact quantitative values are not implied. Biological effects. In the analysis of plankton samples, phyto- plankton and zooplankton were separated on the presumption that the two groups belonged to different trophic levels. The reason for using dif­ ferent analytical methods for determining the total volume per sample was that in the latter group, zooplankton, the organisms were large but relatively scarce, while in the former group, phytoplankton, the oppo­ site situation prevailed, and a common analytical method would result in extreme variation. Hven among the zooplankton, two methods of analy­ sis were necessary because of the presence of rotifers, which were small but more plentiful in relation to the larger copepods and cladocerans. The different analytical methods were employed in order to reduce the 37 variation which would result from using, for example, a method designed to sample small, abundant organisms, such as phytoplankton, upon larger, less abundant organisms, such as zooplankton. Even with this system, a major difficulty presented itself in the presence of a phytoplankter, Peridinium liinbatum, which was very large in comparison with other phytoplankters, and which caused an extreme variation in the analytical results* For this reason, data concerning Peridinium limbatum were removed from the volume computations in con­ structing the graphs of standing crop of net phytoplankton for all lakes* Data on Peridinium limbatum are included, however, in the tabulated re­ sults given in the appendix. The standing crops of net phytoplankton for the central epilimnion are given in Figure 14* It will be noted that net phytoplankton abundance was extremely low during that part of 1953 sampled, and for all of 1954* A decrease in phytoplankton was observed immediately after application, apparently being the result of inhibitory effects of the lime suffered by the organisms; Whipple (1948, p. 405) discusses the use of hydrated lime as an algicide and says that lethal effects are probably due to the loss of carbon dioxide available for photosynthesis or to changes in hydrogen ion concentration. During 1955, 'however, large, statistically significant increases in standing crop were observed* The principal organism making up this "bloom" was Dinobryon sertularia. During 1954, shortly after the summer lime application, a bloom of Microcystis aeruginosa occurred in the epilimnion; this bloom is not shown among the plankton data because the cells were of nannoplankton size and were not collected in the plankton samples, being too small to be re­ tained by the plankton net (No. 20 silk bolting cloth). The bloom was, however, obvious to the eye; it gave a definite greenish color to the water, and collected in windrows of "scum" along the lee shores of the 38 hj O o o rH ts cn o fS 39 lake at the edge of the bog mat. The date when it was most strikingly observed was August 2, 1954, and chemical data for this same date re­ flected the effects of the bloom. Dissolved oxygen increased markedly from the previous sampling date, from 2,8 to 10,5 ppm,; a rise in pH was observed with a corresponding shift in the form of alkalinity from the bicarbonate form to the normal carbonate form, results of carbon dioxide extraction from the bicarbonate (see Figure 10); and the Secchi disk reading was markedly decreased (see Figure 12), The bloom occurred while the phosphorus content of the epilimnion was high (after the re­ lease of phosphorus discussed previously) which decreased after the commencement of the bloom (see Figure 13), Immediately upon lime application the standing crop of zooplankton was markedly reduced, also apparently suffering inhibitory effects from the lime treatment. During the latter part of 1954, however, the zoo­ plankton appeared to have recovered and an increase was observed, when the standing crop reached levels much higher than observed previously. This may have been due, in part, to the available food supply produced by the bloom of Microcystis aeruginosa. During 1955 the standing crop of zooplankton appears to have been high, remaining above pre-alkalization levels through the 1955 sampling season, although statistical signi­ ficance is not shown for all sampling dates in 1955, Standing crops of zooplankton are shown in Figure 15, A complete list of the species of the plankton found in Starva­ tion Lake is given in Table 1. Timijon Lake Effects in epilimnion. The summer lime application in Timijon Lake was made over most of the summer of 1954 and at such a rate as to keep the pH of the epilimnial waters approximately at neutrality; this was ho c >■J § -a Ul2 £ |V C Wv, K VJ & HP CO o § a S ° S o o 5 _ O' CO fe £? •H «H I t* fe s CO a cl 0) *p cl o ■rl id m a LU §■ o © % a §• u o e h 9 o S 4» CQ 'C cS a o 4> o « « p< rs VO iH * © A Table 1. List of plankton organisms, Starvation Lake* Phytoplankton Chlorophyta Pietyosphaerium pulchellum Wood Dimor phococcus lunatus A* Braun Pandorina sp^ Desmidiaceae Desmidium sp* Staura strum sp* Xanthidium sp* Chrysophyta Dinobryon sertularia Ehrenberg Bacillariophyceae (diatoms) Asterionella sp * Cyanophyta Miorocystis aeruginosa Kuetz* Euglenophyta Euglena sp* Pyrrhophyta Glenodinium sp• Peridinium limbatum (Stokes) Lemmermaim Zooplankton Rotifera Anuraea cochlearis Gosse var. maoracantha Notholca longispina Kellicott Polyarthra platyptera Ehrenberg ("others uni dent if i o d ) Cladocera Bosmina sp* Daphnia sp* Holopedilum ^ibberum Zaddach Copepoda Cyclops sp. Dia-ptomus sp • 42 done in an attempt to avoid "the killing of plank "ton which had been observed in Starvation Lake* As a result, the pH values never reached such high values in Timijon Lake as in Starvation, nor did alkalinity reach such high concentrations as observed immediately after alkalization in Starvation, although alkalinity values were about the same in the two lakes at the end of the summer season. At the first small lime application in Timijon, the pH rose from 5*3 to 6*7 in the central epilimnion; subsequent small applications were made as the pH fell below neutrality due to combination with carbon diox­ ide, each small application usually resulting in a rise of pH to between 7 and 8, At the close of the summer sampling period, the pH in the cen­ tral epilimnion was 8*5, and 7*4 in October immediately before the autumn lime application was made* The autumn lime applic ation had only a slight effect on the pH in the central epilimnion, but did have a great effect at the top of thermocline, as well as in both hyplimnial levels* pH values during 1955 remained at about neutrality for the duration of the summer* pH values are shown in Figure 16; for sampling dates upon which lime applications also were made, the data given are those obtained before the applications, rather than after* Changes in alkalinity are also shown in Figure 16* During the time of lime application in the summer, the total alkalinity increased by jumps as each small application was made, and in October, before the autumn application, total alkalinity was 23 ppm* The autumn application in­ creased the alkalinity slightly in the central epilimnion, but by a greater amount at the top of thermocline. No hydroxide alkalinity was ever observed in the epilimnial levels, although normal carbonate was found, usually immediately after a lime application. hardness and conductivity, those of total alkalinity* Changes in total shown in Figure 17, followed, in general, •H 4-> 5L. •r-j •rt -H CO •rl r-l O ■rt O < \o rH H E-t r*H rH CT Total Hardness VO o o o o O 45 Figure 18 shows "the changes in color in both epilimnial levels. The color observed in the central epilimnion did not increase abruptly during or after the summer lime application, as it did in Starvation Lake, nor did it increase after the autumn application. At the top of thermocline, however, where a greater increase in alkalinity and pH values were observed immediately after the autumn lime application, color increased abruptly and significantly, much as it did in Starvation Lake; Secchi disk readings were reduced from 9 feet to 6 feet, the low­ est ever observed in Timijon Lake. This apparent increase in color and also that observed in Starvation Lake appear to be the result of a large, sudden change in alkalinity with accompanying high pH values, rather than of total change of alkalinity. Color appeared to have undergone a decrease in both epilimnial levels during 1955. This was probably due to the small amount of precipi­ tation received during the summer of 1955, which reduced the run-off water carrying allochthonous material responsible for color into the lake. Effects in hypolimnion. The summer application of lime had no effects upon either of the two hypolimnial levels. However, at the autumn application in October, 1954, when the lake was nearly homothermous (temperatures ranged from 50°F. at the surface to 42°F. at the bot­ tom), the same event occurred as in Starvation Lake; that is, the dis­ solved lime fell to the bottom, in solution, increasing the alkalinity, pH, total hardness and conductivity at both hypolimnial levels. (As reported above, some effects were also felt in the epilimnion.) pH ■values rose in the bottom waters from about 6 to 11, total alkalinity increased from 13 to 175 ppm. (including a large proportion of hydroxide alkalinity), total hardness from 11 to 154 ppm, and conductivity from 46 Ko 1*4!? Cl *■7 ><■ £ a o €> r t 0 +» •rt cd rH O •H C3 rH I & p Pi +> 3 a •H Eh ' 21 V -J ^7 Ps © Lt •H h> p o rH O O « «> 2 j?■ < o Color Vfc o a *HI d rH S. ja © H-» aj « 47 16 "to 286 micromhos. As in Starvation Lake, a temperature inversion appeared after lime application; "temperatures in the bottom waters rose from 42°F. to 46°F,, and dissolved oxygen increased from 0 to 6 ppm* Effects upon phosphorus concentration. No changes in total phos­ phorus concentration were observed in the epilimnion during or following the summer lime application. In the bottom xvaters, however, total phos­ phorus increased after the autumn lime application from a mean during 1954 of 23 ppb, to a mean during 1955 of 156 ppb.; a t-test showed a t-value of 10*99 with 16 degrees of freedom, the t-value being highly significant. This result was essentially the same as obtained in the laboratory bottle experiments with "mud and bottom water," where the release of phosphorus was observed. It might be argued that this large increase observed in the bottom waters might not have been due to a release of phosphorus caused by liming. It is still in doubt whether the meroinictic conditions which appeared to be so effective in the bottom waters over the winter of 1954-1955 (the high concentration of alkalinity in the bottom waters was not dispersed) were natural conditions or whether the meromixis was induced by the introduction of the layer of dense (alkaline) solution. If the latter case were true, the factors which generally are respon­ sible for a high concentration of phosphorus at the bottom of meromictic lakes might also have been effective in producing the high concen­ trations observed in this case. However, certain evidence points to the conclusion that Timijon Lake was meromictic under natural conditions. No analyses of water from the bottom waters ever showed a trace of dissolved oxygen. In the central hypolimnion, which was usually 20 feet above the bottom, oxygen determina­ tions showed only small concentrations, if any, and then only in the early 48 spring* Furthermore, when chemical analyses were made in October, 1954, just previous to the autumn lime application, thermal stratification had been destroyed, but dissolved oxygen was absent at both hypolimnial levels* Finally, the results of the bottle experiments which showed re­ leases of phosphorus from the mud lend supporting evidence to the postu­ late that liming would release phosphorus in the lake* Calcium adsorption by m u d * The summer lime application had no effects upon the adsorbed calcium in the pulpy peat at the mud—water interface* However, adsorbed calcium, as percent calcium on an oven- dried soil basis, increased from 0*24% before the autumn application (1953 and 1954) to 0*34^ after liming (1955)* A t-test showed a t-value of 4*81, degrees of freedom being 36, the t-value being highly signifi­ cant* Here again, as explained also in the case of Starvation Lake, the assumptions of H i s s i n g s method were not met in the analytical technique* Free carbonates were definitely present and plainly visible to the eye, and probably interfered considerably with the accuracy of results* It is probably safe to conclude that adsorbed calcium did increase, but such a conclusion must be made primarily upon the basis of there being present greater concentrations of calcium available for cation exchange and upon the indirect evidence shown in the results of the bottle experi­ ments which showed definite exchanges of calcium. Biological effects. In Timijon Lake the same difficulty was en­ countered with the phytoplankter, peridinium limbatum, as in Starvation Lake* For the reasons expressed previously in connection with Starva­ tion Lake, this organism was excluded from the data in constructing the graphs but is included among the tabulated data in the appendix* 49 Figure 19 shows the changes in standing crop of net phytoplankton in the central epilimnion. It can be seen that net phytoplankton was scarce for all sampling dates during 1953 and 1954, but that increases occurred during 1955, although these increases do not approach the very high values found in Starvo.tion Lake. The principal organism making up the large standing crop observed in 1955 was Dinobryon sertularia, which was the same in the case of Starvation Lake. Figure 20 shows the changes in standing crop of zooplankton in the central epilimnion. Among the samples of this group, more variation was observed than in net phytoplankton, but in general, the volume of zooplankton was higher in 1955 than during 1953 and 1954. As was the case with Starvation Lake, the zooplankton in Timijon appeared to suf­ fer inhibitory effects upon the first lime application during the summer of 1954; a sharp decrease was noted in zooplankton immediately after the first application, and no recovery was observed during the latter part of the 1954 summer (which was observed in Starvation Lake), the probable reason being that, in the case of Timijon Lake, lime applications were continued through the 1954 summer which probably had a continuing in­ hibitory effect. All species of phytoplankton and zooplankton are listed in Table 2. Juanita Lake Chemical conditions. Generally, the observation made on this lake were constant over the period of the experiment. Table 3 shows mean values for each of the four levels sampled for color, pH, bicarbonate alkalinity, total hardness, conductivity, and total phosphorus, and also for light penetration (Secchi disk reading), averaged over the entire time of sampling (August, 1953 through 1955); the detailed data are pre­ sented in tabular form in the appendix. As this lake was the control for the lime application experiments Indicates sampling date, volume less than O.Ol mm3 50 i—i •H CO © +=> 51 >>4 O fy -F i-S Id Z >— C r S3 O u- •H as— L t> iH O a o 43 & Ph *1 * 0} rH CO & O N tl & h O *if 4 Tj £3 J.S 4©3 CO €1 0 Vo O S o3 ■p 63 ■■a v> 01 8 «S -» h © 43 o pi»H t> > rH Pi a a v> 3 o CM © 4> £ 5 52 Table 2# List of plankton organisms, Timijon Lake* Phytoplankton Chlorophyta Dictyosphaerium pulchellum Wood. Pandorina sp • Desmidiaceae Staurastrum sp# Chrysophyta Dinobryon sertularia Ehrenberg Synura uvella Shrenberg Bacillariophyoeae (diatoms) Asterionella sp# Tabellaria fenestrata (Lyngb#) Kuetz# Eugleno phyta Euglena sp• Pyrrhophyta Glenodinium sp# Peridinium limbatum (Stokes) Lemmermann Zooplankton Rotifera ^nuraea aculeata Gosse Anuraea cochlearis Gosse v a r • macracantha Notholca longispina Kellioott Polvarthra platyptera Ehrenberg Cladocera Bosmina sp» Da-phnia sp. Holopedilum gjbberum Zaddach Copepoda Cyclops sp• 53 Table 3. Mean values of color, pH, alkalinity, total hardness, conductivity, total phosohorus, and light penetration, Juanita Lake* Level Central Epilimnion Color 90 120 5.0 4.9 4.8 5.1 Alkalinity (bicarbonate) ppm# CaCO-j 4 4 3 6 Total Hardness ppm. CaCO^ 5 5 5 5 7 7 8 8 10 14 16 72 pH Top of Thermocline Central Hypolimnion Bottom Waters 115 150 Conductivity mho X 10“6 Total Phosphorus ppb. p Light penetration (Secchi disk reading, feet) 7 54 carried out on Starvation and Timijon lakes, it was sampled on a schedule similar "to "those lor "the "treated lakes, and some points should be pointed out as being pertinent. Dissolved oxygen levels remained usually between 4 and 6 ppm., except lor some samples in the spring, when cooler tempera­ tures prevailed and oxygen concentrations were somewhat higher; this was probably due to a greater solubility at these cooler temperatures, greater absorption ol oxygen from the air because of greater wind-induced turbulence, and to the lact that decomposition processes, more active at warmer temperatures, had not yet consumed dissolved oxygen to a large degree. The amount ol color in the water appeared in a strati­ fied manner; that is, less color was present at the shallower levels. A slight increase in pH was found in the bottom waters, while alkalinity also was at a slightly greater concentration at this level. Usually, oxygen was absent from both hypolimnial levels, but occasionally occurred in the central hypolimnion in the early spring in low concentrations, indicating that partial spring circulation had been effective in bringing dissolved oxygen to at least below the level of the thermocline. Dissolved carbon dioxide was always present at all levels, reaching higher concen­ trations at the deeper levels (it should be pointed out that carbon diox­ ide determinations cannot be accepted as completely accurate in waters which contain high amounts of colloidal humic materials, which act as humic acids and which may be titrated along with carbonic acid in the carbon dioxide test). Neither hydroxide nor normal carbonate alkalinity was ever observed. Some differences in total phosphorus concentration were observed in the bottom waters, as was the case in Timijon Lake, but the statisti­ cal significance of the difference between the values observed in 1954 and those observed in 1955 is doubtful. Mean total phosphorus in the bottom waters for 1954 was 64 ppb., and for 1955 at the same level was 80 ppb. A t-test showed a t-value of 2.60 for 15 degrees of freedom, the t-value being significant at the b% level only. Chemical conditions in the two treated lakes were generally the same as those observed in Juanita Lake except for changes brought about by lime application, and it can be concluded that lime applica­ tion was responsible for chemical conditions that deviated from those observed in Juanita Lake* Biological conditions. Figure 21 shows the standing crop of net phytoplankton in the central epilimnion for the entire sampling period. It will be seen that, in general, the standing crop was low and, during 1953 and 1954, was approximately the same as in Timijon and Starvation lakes; during 1955, the standing crop in Juanita Lake was definitely less than in the two treated lakes. It appears that there may have been some increase in net phytoplankton during 1955, but most sampling dates do not show statistically significant differences, except at the close of the summer sampling period. In Juanita Lake, the organisms which accounted for "the bloom in the two treated lakes, namely, Microcystis aeruginosa and Dinobryon sertularia, did not appear at all. The data which were used for constructing the graphs, as in the cases of Timijon and Starvation lakes, do not include Peridinium limbatum, but data on peridinium. limbatum are included in the tables in the appendix. If the data concerning Peridinium limbatum were included in the construction of the graphs in Figure 21, an increase would be apparent at the close of the 1955 sampling season, particularly on the last sampling date. No explanation of this increase is offered here, but the significance of such an apparent increase is doubtful in the light of the variation caused by this organism* Figure 22 shows the changes in standing crop of zooplankton in the central epilimnion, and it can be seen that some apparent increases 56 o o C3 A Q> O t> 4> •P CO •S s Sf S-. © a eg 51 P eg 01 CO O >► Pi CO Q> -4-> PU *rt r-4 6k CN *k3 i— i 0~ oo •H VT\ CM p 4> -f> H ft-H •H 65 Table 6 . List of plankton organisms, Irwin Lake, Phytoplankton Chlorophyta Dictyosphaerium pulchellum Wood Tetraspora lacustris Leiumermann Desmidiaceae Staur a st rum sp • Chrysophyta Dinobrvon djverii:ens Imhof UroKlenonsis amerieana (Calkins) Leramerinann Bacillariophyceae (diatoms) Asterionella sp, Tabellaria fenestrata (Lyngb,) Kuetz, Eu g 1enophyta sp* Pyrrhophyta Glenodinium sp, Peridinium limbatum (Stokes) Leramermann Zooplankton Rotifera Anuraea coohlearis Gosse var • inacracantha Polvarthra platvptera Ehrenberg (others unidentified) Cladocera Bosmina sp, Dauhnia sp, fjolopedilum gibberum Zaddach Copepoda Cvclops sp, Diaptomus sp , 66 Grant1s Lake Chemical conditions* Chemical conditions similar to those found in Irwin Lake were observed in Grant’s Lake. The pH, alkalinity, total hardness and conductivity were almost identical in the two clear-water lakes* Because Grant’s Lake did not generally become stratified, dis­ solved oxygen and carbon dioxide concentrations usually showed little differences with depth. Only three levels were sampled in Grant’s Lake, because even when stratification was present it was at such a depth that the level of bottom waters was immediately below the thermocline. Color concentrations were very low, being even less than in Irwin Lake, and light penetration was deeper* Ho significant changes with time were observed. Table 7 shows the mean values of color, pH, bicarbonate alkalinity, total nardness, conductivity, and total phosphorus for each level, and also of light penetration (Secchi disk readings). The detailed data are shown in tabular form in the appendix. Biological conditions* Figure 26 shows the standing crop of net phytoplankton for the central epilimnion. There were no significant changes, but in general, the standing crop was similar to that observed in the colored lakes. Figure 27 shows the standing crop of zooplankton for the central epilimnion, where it appears that the zooplankton was more abundant than in the colored lakes. At times the standing crop of zooplankton was much greater at the top of thermocline, indicating a photophobic reaction of the zooplankton, which was probably maximal in Grant's Lake because of the extreme clarity of the water. Table 8 lists all species of phytoplankton and zooplankton found in Grant's Lake. 67 Table 7• Mean values of color, pH, alkalinity, total hardness, conductivity, total phosphorus, and light penetration. Grant1s Lake• Level Central Epilimnion Color 15 15 25 4*9 5.0 4.8 Alkalinity (Bicarbonate) ppm, CaC03 2 3 3 Total Hardness ppm# CaC03 4 4 4 7 7 7 3 5 24 PH Conductivity Top of Thermocline Bottom Waters mho X 10"6 Total phosphorus ppb. P Ligftx; penetration (Secchi disk reading, feet) 17 68 V d L % iVu ty © © 3 a> *H ft © g 4^> d © o © 4» a} d 1*0 a oo ft d 01 © 4^ ctj o *rf d rt O i=> a o £ o- ■§ © > i-t -J & h> & - +» n I? ft -P £ .u i © a *S ft o *-» o Phyto- t© a •H d c: © w a o +> eg r-* ft \£) Q> © a u B U O ft d ^ i— I VO o* CM <3 © © +> «S ft Two standard errors 69 iH o (X tSJ O CM 70 Table 8. List of plankton organisms, Grant*s L&ke. Phytoplankton Chlorophyta Desmidiaceae Staurastrum sp• Chrysophyta Dinobrvon sertularia Ehrenberg Bacillariophyceae (diatoms) Asterionella sp. Euglenophyta Eug;lena sp. Zooplankton Rotifera Anuraea cochlearis Gosse var, teota Anuraea cochlearis Gosse var. macraoantha Polvarthra platyptera Ehrenberg (others unidentified) Cladocera Bosmina sp. Daphnia sp. Holopedilum gibberum Zaddach Copepoda Cyclops sp. Piaptonus sp. 71 GENERAL DISCUSSIONS AND CONCLUSIONS Effepts of alkalinity upon phytoplankton production In considering the question of whether a causal relationship exists between alkalinity and productivity, several concepts must be kept clearly in mind* First, if a causal relationship does exist, it may be an indirect one* For example, the availability of phosphorus may be greater, caus­ ing higher productivity, under conditions of greater alkalinity; it is conceivable that increased phosphorus availability might also be pro­ duced under conditions other than those associated with higher alkalinity, in which case a causal relationship between alkalinity and productivity could not be inferred* Secondly, the observed correlation between alkalinity and produc­ tivity appears to be reversed when a certain high level of alkalinity is reached, resulting in the "alkalitrophy" of lakes; this upper limit is possibly as low as 120 ppm«, according to Barrett (1953)* In Con­ necticut, Deevey (1940) reported less production (on the basis of summer chlorophyll content) in hard-water lakes than in medium-hard-water lakes* From the standpoint of biological productivity, then, alkalinity can be too high as well as too low* In alkalitrophic lakes, very little or­ ganic matter is present in the sediments, and phosphorus, rather than being present in an adsorbed form (available to plants through ionexchange reactions), is fixed permanently in inorganic precipitates, probably tricalcium phosphate and associated compounds which are rela­ tively insoluble. According to Barrett, the fate of phosphorus added in fertilizers to alkalitrophic lakes is also in inorganic precipitates. Finally, the reason for increased productivity in more alkaline waters may be, as suggested by Neess (1948) and Hasler et a l . (1951) a greater concentration of carbon dioxide available for photosynthesis 72 in "the bicarbonate form# In this sense, differentiation should be clearly made between what is being utilized by producing plants and what is in short supply in the lake; the former is carbon dioxide, while the latter is calcium* When lime application is made for the purpose of increasing the available supply of carbon dioxide, it is the calcium which is introduced, and not carbon dioxide itself. The calcium than acts as a "chemical carrier" (Coker, 1954, p. 45), holding the carbon dioxide, which has been produced by the respiratory activities of the lake, in a large "reservoir" of calcium bicarbonate, and the carbon dioxide then remains available for photosynthesis. Thus, alka- lization differs from fertilization, where the material introduced is utilized directly as a nutrient by plants; in alkalization, only the "carrier" is introduced. Free carbon dioxide is not found in high concentrations in surface waters because it is rapidly lost to the atmosphere upon wind-induced agitation, -^uch of the carbon dioxide produced by the respiratory activities of the lake is lost in this way. "Water, therefore, is automatically prodigal of one of its most important biological assets, and the losses of free carbon dioxide by this means are often great" (Welch, 1935, p. 95). One purpose of lime application is to provide a means of preventing this loss, retaining the carbon dioxide in a form available for photosynthesis* To understand the relationships involved in the limitation of production by carbon dioxide in, for example, a soft—water bog lake, it would be helpful to know, in addition to the concentrations of free carbon dioxide and bicarbonates, the rate of carbon dioxide production by the lake and also the rate of its utilization in photosynthesis under conditions of observed plankton response, i. e*, a planlrton bloom* The events which occurred in Starvation Lake in 1954 soon after 73 the summer alkalization afforded the necessary data "to make "the above calculations and permitted a test "to he made of* "whe"ther "the increased alkalinity was responsible for increased biological production* In Figure 10, the graph for bicarbonate alkalinity shows a linear increase between the dates of July 15, 1954, and July 25, 1954, in the central epilimnion, covering a total of five sampling dates* This in­ crease in bicarbonate alkalinity is due to the reaction of calcium car­ bonate (resulting from alkalization) and carbon dioxide (produced by the lake’s respiratory activities)* The slope, then, represents the rate of increase of bicarbonate, and, proportionally, the rate of carbon diox­ ide production. This rate, calculated by means of the ratios of molecu­ lar weights of the compounds involved, was 1*94 ppm* carbon dioxide per day. On August 2, 1954, a phtoplanlcton bloom, caused by a blue-green alga. Microcystis aeruginosa, was observed with corresponding changes in water chemistry— higher pH, increased oxygen, decreased bicarbonate, and less light penetration* It can therefore be inferred that for the eight-day period from July 25 to August 2, or for an unknown shorter period, phytoplankton inoreased rapidly and utilized carbon dioxide at a rate more rapid than its production* The utilization of carbon dioxide could then be calculated* Table 9 shows the “balance sheet” of carbon dioxide for the eightday period* Section A is the carbon dioxide available over the eight- day period, being equal to the sum of that present in the form of bicarbonates and free carbon dioxide at the beginning of the period plus the carbon dioxide production for the eight days, or a total of 34*9 ppm* carbon dioxide* The carbon dioxide utilized over the eight-day period by the phytoplankton, section B, is equal to that available (section A) minus that remaining at the end of the period in the form 74 Table 9. Carbon dioxide utilized by phytoplankton after alkalization compared to carbon dioxide available without alkalization, Starva­ tion Lake (as ppm. COg)* A« COg available over 8-day period • • • • • • • • • • • 3 4 «9 Present at beginning of period. Free C O g .......................... Half-bound COg (bicarbonate)* • • * 1 9 * 4 Production in 8-day period • • • • • • 15*5 0*0 34.9 B. COg utilized over 8-day period ......... • • • • • • 22*6 Available over period (section A)* • ■ 34*9 Less COg present at end of period, Free COg* • • • • • • • • • • • • • 0.0 HaIf-bound COg (bicarbonate) • • • 12*3 22.6 C» COg available without alkalization, .......... . • 20*3 Present at beginning of period, Free COg* • • • • • • • • • • • • • 3*0 Half-bound COg (bicarbonate). . • • 1,8 Production in 8-day period • . • • • • 15.5 20.3 D« Portion of COg utilized that was result of lime • • • COg utilized (section ! ) ) • • • • • • • Less COo available without alkalization (section C ) . * * * « * 22*6 20*3 2.3 2.3 75 bicarbonates and free carbon dioxide, or 22*6 ppm. C02 * In section C, the carbon dioxide available under conditions of no lime application is calculated to be 20*3 ppm* CQ^, using the production rate computed above, and free carbon dioxide and bicarbonate concentrations found before alka­ lization* In section D is calculated the portion of that carbon dioxide utilized by the plankton which was the result of alkalization, which is 2*3 ppm* COgj it is the difference between the carbon dioxide utilized and that which would have been available if no lime application had been made, for the eight-day period, and it is, in that sense, a measure of the effect of alkalization upon phytoplankton production. (It should be pointed out that it would not be necessary to know the carbon dioxide production rate in order to calculate the figure in section D* for it would cancel out in the final subtraction*) In making the above calculations several assumptions were necess­ ary; they were that (1) the carbon dioxide production observed for the 10-day period (July 15 to July 25) was not higher, due to a more alka­ line reaction and increased decomposition, than for a similar period of time without alkalization; (2) there occurred no loss of carbon dioxide to the atmosphere during the 10-day period for which carbon dioxide production was calculated, nor during the 8-day period of the plankton bloom (which is probably a valid assumption since normal car­ bonates were available during both periods for combination with car­ bon dioxide); (3) the increased standing cron of phytoplankton did not raise the rate of carbon dioxide production because of the algae’s respiration, and that (4) the period of plankton production and intense carbon dioxide utilization was not less than eight days. It is interesting to note that if any of the above assumptions were, in faot, invalid, the figure calculated in section D would either be greater or remain the same; the figure calculated, then, is a mini— 76 vo-Im® • Furthermore, it would net be expected that "the phytoplankton would extract the carbon dioxide from all bicarbonate present; in the eight—day period under consideration, 65% of the available carbon dioxide was utilized* If, in section D of the table, 65% of the carbon dioxide available under conditions of no lime application were subtracted from the carbon dioxide utilized, the figure in section D would be even larger (calculated under these conditions, to be 9*4 ppm* COg)* It can be concluded, therefore, that a causal relationship did exist between the level of bicarbonate alkalinity and phytoplankton production during the eight-day period of the plankton bloom* During 1955, increases in standing crop of phytoplankton were observed in the treated lakes, particularly in Starvation Lake. Since, during the time of these high standing crops, no reduction in either half-bound carbon dioxide or free carbon dioxide occurred, it is not possible to infer that bicarbonate alkalinity exerted direct effects upon plankton production by making available more carbon dioxide* If the plankton responses were the effect of alkalization (and comparison with pre-alkalization and control data indicate this to be true), then it must be concluded that indirect effects (such as greater nutrient availability) must have been responsible* The effects of alkalinity upon phytoplankton production may be summarized in the following hypotheses which received support from the results of the present study. (1) In soft-water lakes the bicarbonate alkalinity (or "reservoir" ofimmediately available carbon dioxide) limits the rate of carbon dioxide utilization and thus the rate of phy­ toplankton production, but doe 3 not limit the level to which the stand­ ing crop of phytoplankton may reach providing the rate of carbon dioxide utilization is equal to or less than the rate of carbon dioxide pro­ duction* (2) Due to the acid conditions and meromictic characteristics 77 (in some c&sss) present in bog lakes* the rate of carbon dioxide pro­ duction is probably less than in more alkaline lakes, which "then limits the rate of carbon dioxide utilization, or production. (3) Under opti­ mum conditions of alkalinity, the availability of nutrients, such as phosphorus, is improved through various mechanisms, and the availability of such nutrients probably limits, not the rate of phytoplankton pro­ duction, but the level of total standing crop. Finally, it is possible now to summarize the reasons for observed differences in production in lakes with different conditions of alka­ linity. (1) Hard-water, or alkalitrophic, lakes appear to suffer poor productivity because of the adverse effects of excess calcium upon the availability of nutrients (see Barrett, 1953). (2) Medium-hard lakes with optimum conditions of alkalinity provide large reservoirs of immedi­ ately available carbon dioxide in the form of bicarbonates and permit phytoplankton ’'blooms” ♦ These lakes, if located regionally such as to receive nutrients from,for example, fertile soils, will be productive, but if located such that nutrients are not present, optimum alkalinities alone will not cause high biological production. (3) Soft-water lakes, such as bog lakes, do not permit plankton "blooms" because of a lack of high concentrations of immediately available carbon dioxide in bicar­ bonates and also limit total production because of the poor availability of nutrients, whether favorably located in fertile regions or not. Release of phosphorus from lake soils The release of phosphorus upon alkalinization may be accomplished principally by two mechanisms. The first is by mineralization of organic phosphorus through decomposition. Strongly acid conditions, such as are found in bog lake waters and muds, have inhibitory effects upon the micro-organisms responsible for decomposition of organic matter and 78 the subsequent mineralization of nutrients* It is well established that the addition of liming materials} where such acid conditions exist in soils, improves conditions for decomposition micro-organisms by increas­ ing the exchangeable calcium and raising the pH and, therefore, hastens decomposition (see Lyon et alt, 1953, p. 139, and Waksman, 1938, p. 349). Secondly, phosphate ions may be released through anion exchange; in the case of the addition of lime, an anion exchange between phosphate and the introduced hydroxide radicals is probably the exchange involved. Barrett (1952) in a study of adsorption and regeneration of introduced phosphorus in lakes, hypothesized that the capacity of lake sediments for holding exchangeable phosphate is an inverse function of the ratio of marl to organic matter in the sediments. He reported that in his study lakes where such ratios were low, much of the introduced phosphorus was adsorbed by the sediments and held in exchangeable form. The above ratio, for a bog lake, would be extremely low, indicating a high capacity for the adsorption of phosphate, and it could logically be hypothesized that increasing the alkalinity in bog lakes would result in a release of adsorbed phosphate. Anion exchange involving phosphorus in soils may concern phosphate adsorbed to clay minerals, organic colloids, and hydrated aluminum and iron oxides. It is not likely that clay minerals will be found in a bog lake, so the sources of exchangeable phosphate are most likely to be colloidal hydroxides and organic matter. Colloidal iron hydroxides are known to exist in lakes (see Ruttner, 1953, p. 74, and Einsele, 1938) and may thus act as a source of adsorbed phosphate; Ohle (1937) observed an increase in dissolved phosphate after adding a solution of calcium bicarbonate to an iron-hydroxide gel, and attributed this in­ crease to a decrease of adsorptive capacity due to higher pH values. In a general discussion of anion exchange in soils, Wiklander (1955) describes anion exchange mechanisms in "the cases of* clay minerals and hydrous oxides, and says, "Humic acids "take part in anion exchange, as evidenced by their power of releasing adsorbed phosphate, but the exact mechanism is not known#n In the instances cited in this report where a release of phosphorus was observed or thought to have occurred (laboratory bottle experimoits and field experiments on Starvation and Timijon lakes), there was no evidence to suggest which of the above two mechanisms were in operation# The bottle experiments definitely showed phosphorus releases, and results in both Starvation and Timijon lakes indicate releases occurring from the lake muds* The most striking increase of total phosphorus in the field experiments was observed in the bottom waters of Timijon Lake* where concentrations increased from a mean of 23 ppb* in 1954 to a mean of 156 ppb* in 1955# When this increase is considered in the light of that increase observed in the control lake, Juanita, where total phos­ phorus increased from a mean of 64 ppb* in 1954 to a mean of 80 ppb* in 1955, also in the bottom waters, some doubt may be cast upon the con­ clusion that the increase in Timijon Lake was due to phosphorus release from the mud as a result of alkalinization* tion might be posed: In other words, the ques­ If an increase occurred in Juanita Lake, the con­ trol, due to natural causes, why could not the increase in Timijon Lake also be due to natural causes and not associated with lime application at all? A graphic comparison of the increases in both lakes is shown in Figure 28* First of all, the difference in the two years for Juanita Lake is statistically significant at the 5% level only and may possibly be a result of sampling variation alone, while the difference for Timijon Lake is significant far above the 1% level* Secondly, the nature of the increase in Juanita Lake between 1954 and 1955, as seen in Figure 80 s. Uj 2 3 b V *< 00 © ■a r © 0 a o •H +3 c3 o tK c* c> c> c-4 00 a o *r*a © •H AJ 6 0} •rt H e-t CM a} 4-> -rl ,P ft p< © q M $$ Ai rO © *» rings and springfed lakes in the area. The low content of calcium in these bog lake waters, then, indicates the presence of an efficient seal against ground water, probably caused by organic matter in the lake basin* An effective seal against alkaline ground water was described in a colored, soft—water lake, presumably located in calcareous glacial drift, by Hooper (1954) who reported seepage from an adjacent acid sphagnum bog 86 into the lake* In the lakes of the present study it is concluded that the source of color is in run-off water from the marginal areas of the lake (either the bog mat or uplands in the drainage basin) on the basis of (1) the decrease of color occurring with decreased atmospheric precipitation, (2) the impossibility of the source being the bottom sediments in a meromictic lake, and (3) the apparent seal of the lake basin against ground water. Comparison of colored and clear-water bog lakes In the previous sections several pertinent differences between the clear-water and colored bog lakes have been pointed out. These differences will be summarized in this section, where the data from the colored lakes, used in the comparison, will be limited to those from the control, Juanita Lake, and those collected before alkaliza­ tion from the treated lakes, Timijon and Starvation, Chemical conditions Conditions concerning dissolved gases were markedly different in the two types of lakes. Grant*s Lake did not stratify, so it 'would be expected that oxygen and carbon dioxide concentrations would be simi­ lar along a vertical series, Irwin Lake stratified in a manner only slightly different from the colored lakes, in that the thermocline was usually about four feet deeper. Despite the stratification, dissolved oxygen was found in concentrations suitable for fish well below the thermocline and, upon several occasions, in the bottom waters. The presence of oxygen below the thermocline indicates light penetration to this depth and the production of oxygen due to photosynthesis. Hasler's et al. (1951) postulate that oxygen conditions would be im­ proved in the hypolimnion if bog color would be removed is here given 8Y indirect support. Generally, chemical conditions relating to types and concentrations of* electrolytes (pH, alkalinity, total hardness, and conductivity) were approximately the same in the clear lakes as in the colored lakes* Total phosphorus appeared to be slightly higher in two of the colored lakes, namely Juanita and Starvation, than in the clear lakes; this may be due, in part, to the higher amounts of suspended organic matter in the colored lakes. Color was, of course, much lov/er in the clear lakes and light pene­ tration deeper* Grant’s Lake was by far the clearest of all studied, the color usually being about 10 or 15, while Irwin Lake had a color of 40 which was reduced to 15 by the end of the summer of 1955. No chemical differences were observed which suggested the reason for less color in the clear lakes* In an earlier section concerning color, it was con­ cluded that the source of color was allochthonous organic material de­ rived from the marginal mat or uplands in the drainage basin; it was observed that in the case of the clear lakes the ratio of bog mat to water area was much smaller than in the colored lakes* This suggests that a correlation between the above ratio and the color of the water, and possibly even a causal relationship, may exist, out the data are too few here to attempt such an analysis* Biological conditions Qualitatively, there appeared no significant differences among the plankton of the five lakes, with the possible exception of Grant’s Lake, where a fewer number of species of phytoplankters were found; the species found in Grant’s Lake, however, were also found in the other lakes, both colored and clear* Quantitatively, also, the standing crop of net phytoplankton ap- 88 peared to be about the same in the clear lakes as in the colored, which was low* Standing crop of* zooplankton, however, appeared to be higher in the clear-water lakes; it is interesting to note that the standing crops observed in the two treated, colored lakes after alkali 2ation were about the same as in the two clear lakes. Since the fish populations in both clear-water lakes had been altered artificially, no discussion of the differences in fish popula­ tions will be attempted except to remark on one point. The possibility of winter-kill in a colored bog lake is increased because of the large amount of suspended organic matter, and in the case of meromictic bog lakes, the deeper waters would not become charged with oxygen at the fall over-turn (see Greenbank, 1945, for discussion of winter-kill) • The possibility of winter-kill may explain the absence of fish in Starvation Lake, which is highly colored and apparently meromictic. Winter-kill would not be as likely in a clear-water bog lake which would jr obably have oxygen in the deeper waters at the beginning of the winter period and less suspended organic matter. Johnson and Hasler (1954) reported winter­ kill in a bog lake which had not been treated with lime while a similar, near-by, lime-treated lake which had undergone a clearing of color did not winter-kill, and suggested that lime treatment may prevent winter­ kill in marginal cases by clearing of color. Such a clearing in the two treated lakes in the present study did not occur, and an evaluation of alkalization on this basis, of course, cannot be made. SUMMARY To investigate the observed correlation between alkalinity and productivity of lake waters and to test the use of lime in bog lakes to increase biological productivity, lime application was made to two acid, colored bog lakes in the Hiawatha National Forest in the upper peninsula of Michigan, incorporating a third, untreated, colored bog 89 lake into the sampling program for control purposes. Two clear-water bog lakes were also studied for purposes of comparison with the colored lakes* Lime application was made twice to each of the two colored bog lakes, once in the summer under thermally stratified conditions, and once in the autumn under nearly homo the rmous conditions, by pumping a limewater mixture into the surface waters* Total rate of lime application was 100 pounds per acre-foot in each treated lake. The summer lime applications resulted in raising the pH, and in­ creasing alkalinity, total hardness and conductivity in the epilimnion only* The autumn application resulted in similar effects in the lower hypolimnion, due to a fall of the lime solution to the bottom because of greater density, which solution did not later circulate with upper layers* Lime application did not decrease the organic colloidal color, but produced temporary increases of color immediately following application. Color decreased the year following lime application in one treated lake and in one untreated lake, apparently the result of a lack of rainfall and run-off water carrying colored organic colloids into the lake. Total phosphorus was greatly increased in the bottom waters of one treated lake which had had low original total phosphorus content but did not increase significantly in the bottom waters of the other treated lake where total phosphorus concentrations were originally high* Total phosphorus also apparently increased temporarily in the epilimnion of one treated lake following the summer application* Estimations of adsorbed calcium in the bottom muds showed increases following the autumn application, indicating losses of dissolved calcium due to cation exchange. A bloom of nannop lank ton (Microcystis aeruginosa) was observed in one of the treated lakes after the summer lime application which, it is shown, because of high bicarbonate content, utilized carbon dioxide at 90 a rate which would not have been possible without lime application* In both treated lakes the following summer, significant increases in the standing crop of net phytoplankton were observed (principally due to Dinobryon sertularia)* Increases in standing crop of zooplankton also occurred in the treated lakes* Chemical and biological conditions remained relatively constant in the untreated control lake, and the two species of algae responsible for the blooms in the treated lakes did not occur at all* In comparing the clear-water lakes with the colored bog lakes the principal chemical differences lay in the content of dissolved gases* One stratified clear-water lake contained dissolved oxygen sufficient for fish well below the thermocline* Chemical conditions relating to dissolved electrolytes were similar to those in the colored lakes before lime application* lakes* Total phosphorus appeared to be greater in the colored Color, of course, was less and light penetration deeper* Bio­ logically, .the clear-water lakes appeared to have approximately the same standing crops of net phytoplankton, but larger standing crops of zooplankton* 91 ACKNOWLEDGEMENTS This study was conducted under the direction of Dr. Robert C. Ball, whose counsel and assistance are gratefully acknowledged. Appreciation is expressed to the Cutler-Magner Company, of Duluth, Minnesota, who furnished the hydrated lime used in the experiments, and to Mr. Robert B* Chapoton who designed and assisted in the con­ struction of the raft-and-puinp system used in lime application. The program was financed by the Michigan State University Agricultural Experiment station, by the Institute for Fisheries Research, Michigan Department of Conservation, and by fellowships received by the author from the National Science Foundation* 92 APPENDIX 93 Table 10* Dissolved oxygen, carbon dioxide, and temperature at all four levels, Starvation Lake** ... ■— .p. , .iw,, | Oxygen ppm Date 1 8-21-53 5.5 9- 6-53 4.3 5-21-54 8.3 6-28-54 6 . 8 7- 8-54 8.4 7-14-54 5.5 7-15-54 4.4 7-17-54 3.3 7-20-54 3.4 7-23-54 3.0 <*7-25-54 2 . 8 8 - 2-54 10.5 8 - 8-54 7.3 8-18-54 6 . 8 8-28-54 6 . 8 9- 6-54 7.0 10-18-54 5.5 10-21-54 5.7 5-11-55 8.4 6-18-55 7.1 6-28-55 7.4 „7- 8-55 5.5 '7-19-55 5.7 7-29-55 5.7 8 - 9-55 5.7 8-18-55 5.7 8-27-55 3.8 2 Level 3 4.8 1.4 0.0 0.0 8.6 0.7 5.0 2.4 2.3 2.3 1.7 4.0 4.7 6.5 2.3 5.3 3.3 8.7 3.0 1.3 1.5 3.4 9.7 7.0 3.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 2.0 2.5 3.4 4.2 1.3 Carbon dioxide ppm 4 1 o .c 3 4 3 4 0.0 0.0 0.0 o .c o .c 0.0 o .c 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 2.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 2 0 0 0 0 0 0 0 0 2 2 1 2 3 2 2 1 2 2 4 3 3 3 Level 2 3 4 4 8 4 8 6 0 0 0 0 0 2 0 1 2 1 3 4 3 2 1 2 5 7 6 5 4 6 7 4 7 8 7 6 6 5 5 6 4 4 5 5 6 6 7 5 3 3 4 5 7 7 7 6 6 Temperature °P. Level 18 12 20 20 15 13 15 15 8 12 17 15 15 15 14 12 12 0 0 2 0 3 7 3 8 7 5 1 2 3 4 71 70 60 72 69 72 71 73 71 70 73 72 70 67 69 65 58 69 63 67 44 45 43 48 48 46 46 47 45 46 46 47 45 45 45 45 43 42 43 45 46 45 46 45 45 47 45 44 44 43 46 45 45 45 46 44 45 46 44 44 44 44 43 41 44 43 44 46 45 46 44 45 46 45 68 63 49 48 56 72 70 77 77 75 72 79 72 68 68 65 66 66 69 68 64 65 60 47 46 50 64 68 71 74 73 69 75 70 Air Surface 76 66 69 72 71 67 67 79 60 70 77 69 72 69 67 65 46 57 65 75 74 74 81 78 69 91 72 71 71 58 72 70 72 71 75 71 70 75 72 70 68 68 63 49 50 56 72 71 78 81 75 72 84 71 *Description of sampling levels, as given in text and used in tables in the appendix: Level Level Level Level 1, 2, 3, 4, central epilimnion top of thermocline central hypolimnion bottom ■waters 94 Table 11. pH and alkalinity at all four levels. Starvation Lake. Methyl orange Alkalinity ppm CaCOg PH Date .1 | 8-21-53 j 9- 6-53 J -5-21-54 6-28-54 ; 7- 8-54 I 7-14-54 j 7-15-54 * 7-17-54 { 7-20-54 5 - 7-23-54 7-25-54 8 - 2-54 8 - 8-54 8-18-54 8-28-54 9- 6-54 10-18-54 10-21-54 5-11-55 6-18-55 6-28-55 ? 7- 8-55 7-19-55 7-29-55 8 - 9-55 8-18-55 8-27-55 Level 2 3 5.6 5.5 5.3 5.7 5.5 5.5 5.4 5.1 5.7 5.0 10.8 10.6 10.1 10.6 9.7 9.4 8.5 9.1 9.5 9.4 9.9 10.1 6.6 8.7 5.5 5.4 5.3 5.7 5.3 5.6 5.6 5.7 5.5 5.9 5.4 5.4 5.5 5.0 5.5 5.4 5.3 5.9 5.6 5.6 5.7 5.6 5.5 5.8 5.3 5.2 5.5 5.1 — - 5.4 5.7 5.4 5.9 6.0 6.6 11.0 8.1 8.0 7.0 7.1 7.0 6.7 6.5 7.0 7.1 7.2 7.0 7.0 6.9 6.9 6.5 7.0 6.8 6 .6 6.1 6.7 6.3 6.5 6.2 6.2 6.1 6.7 7.5 6.9 6.7 6.2 6.4 6.5 4 6.5 6.4 6.7 6.3 6.4 6.6 9.4 7.8 8.1 7.5 7.3 7.7 7.2 7.3 7.5 Level 2 3 1 5 4 4 4 5 22 29 39 41 46 52 42 52 45 41 36 23 23 23 21 21 20 21 20 19 20 20 4 4 4 5 5 19 27 22 Phenolphthalein Alkalinity ppm CaCOg 4 1 Level 2 3 12 0 0 0 0 0 0 0 0 0 0 31 31 23 9 46 17 42 16 32 1 1 18 7 5 4 5 5 8 8 10 13 10 12 12 12 24 33 25 46 46 19 6 12 7 7 7 5 13 13 14 16 1 20 6 29 16 10 20 23 22 22 21 21 21 21 22 21 7 16 25 28 27 26 29 27 30 28 29 12 17 13 17 33 81 132 126 133 118 126 134 124 127 12 8 10 6 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 7 4 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 95 35 0 0 0 0 0 0 0 0 0 0 0 0 0 2 0 0 1 f j 95 Table 12. Total hardness, conductivity, color, and light penetration at all four levels, Starvation Lake. Total Hardness ppm CaCC>3 Date 1 8-21-53 9- 6-53 ^ 5-21-54 6-28-54 v _7- 8-54 7-14-54 7-15-54 7-17-54 7-20-54 7-23-54 /v 7-25-54 8 - 2-54 8 - 8-54 8-18-54 8-28-54 9- 6-54 10-18-54 '"10-21-54 5-11-55 6-18-55 6-28-55 7- 8-55 ' 7-19-55 7-29-55 8 - 9-55 8-18-55 8-27-55 5 5 4 4 4 67 Level 2 3 65 63 59 56 54 51 45 41 38 24 25 4 5 4 4 5 42 56 43 29 36 25 48 46 17 19 24 15 16 22 22 68 19 18 18 19 18 17 17 17 19 20 19 20 19 20 17 18 Conductivity mho X 10"® 4 1 Level 2 3 6 7 4 5 5 5 8 6 6 6 6 7 7 5 5 6 6 6 6 5 5 5 6 5 8 5 5 5 5 8 15 24 24 25 25 25 25 25 25 25 6 6 8 8 6 8 10 10 8 8 12 8 11 118 108 112 113 117 110 115 118 110 118 5 89 83 63 51 54 55 47 44 39 37 32 25 27 47 65 41 25 33 25 42 39 14 16 19 18 18 21 22 21 22 22 22 18 19 23 22 20 19 18 19 21 21 18 20 8 6 6 6 6 8 8 8 7 8 8 9 7 6 7 7 10 17 23 27 28 23 30 27 26 26 27 Light Penetration 3 ecchi,feet Color 4 1 2 80 80 80 90 10 80 80 12 85 90 14 90 90 1 2 130 2 0 0 15 130 140 16 125 140 1 1 1 1 0 150 15 1 0 0 130 16 1 1 0 130 16 90 150 14 85 1 0 0 15 80 1 1 0 19 80 1 0 0 14 75 90 19 80 90 147 80 90 91 80 90 130 85 90 85 85 122 118 80 80 139 85 90 80 80 122 125 85 90 119 80 80 125 75 80 13 14 Level 3 80 70 90 110 100 100 100 100 90 90 100 100 110 110 100 100 100 100 100 115 130 150 140 140 150 150 170 4 120 120 120 110 7.5 7.5 7.5 7.0 130 6.0 110 110 5.0' 5.0 5.5 6.5 6.5 6.5 3.0 130 95 110 110 130 130 130 120 120 120 120 120 120 180 170 160 180 160 160 160 6.0 8.5 7.5 8.0 8.0 7 .0 8.0 7.5 8.0 8.0 7.0 6.5 7.5 10.0 9.0 Table 13. Total phosphorus at all four levels and adsorbed calcium in mud, Starvation Lake* Total phosphorus ppb p Date 1 8-19-53 9- 6-53 5-21-54 6-28-54 7- 8-54 7-14-54 7-25-54 8 - 8-54 8-18-54 8-28-54 9- 6-54 5-11-55 6-18-55 6-28-55 7- 8-55 7-19-55 7-29-55 8 - 9-55 8-18-55 8-27-55 15 20 9 40 68 24 15 22 23 27 23 Level 2 3 tm - Sample 4 25 35 31 29 157 193 226 162 22 201 20 54 34 47 30 19 233 245 280 229 290 226 271 214 249 11 13 13 39 57 15 55 50 45 52 66 68 10 15 13 44 13 19 15 24 76 34 42 34 33 30 12 12 Adsorbed Calcium % Ca 5 8 10 14 211 264 249 223 1 0*26 0*24 0*26 0*22 0*22 0*24 0*36 0.26 0*26 0*28 0*22 0*40 0.38 0.32 0.32 0.40 0*42 0.30 0.40 — 2 0.28 0.26 0.24 0.24 0.30 0.24 0.28 0.22 0.24 0.30 0.24 0.40 0.36 0.34 0.42 0.34 0.40 0.32 0.52 — 1 97 Table 14* Dissolved oxygen, carbon dioxide, and temperature at all four levels, Timijon Lake# Oxygen ppm Date 1 8-16-53 8-31-53 5-19-54 VB 6-27-54 Z - 7-54 7-18-54 7-23-54 7-27-54 c,8 - 2-54 8-12-54 8-15-54 8-24-54 9- 3-54 10-16-54 10-19-54 5- 9-55 6-15-55 6-25-55 *7— 6-55 7-16-55 7-26-55 8 - 5-55 8-15-55 8-25-55 2 Level 3 3.5 6.5 1.4 9.5 10.5 7.3 7.6 7.0 8.0 7.5 7.4 6.5 7.5 6.6 6.0 5.9 7.8 6.8 6.8 8.0 8.2 8.0 10.0 7.9 7.9 7.4 6.8 6.1 7.2 6.5 7.5 6.7 8.1 2.7 7.0 7.9 7.7 9.1 3.0 1.9 1.5 Level 2 3 4 4 1 0.0 3 3 3 3 3 3 4 4 1 1 1 1 1 2 o.c o.c 0.0 o.c 1.5 0.0 0.0 o.c 0.0 0.0 0.0 0 . 0 0.0 o.c 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 1.5 4.7 0.6 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 6.8 7.1 0.0 6.8 6.7 3.7 0.0 6.2 4.5 0.0 5.1 2.0 0.0 6.8 Carbon dioxide ppm o.c 0.0 0.0 0.0 o.c o.c 0 0 1 1 2 5 5 5 3 6 3 3 4 5 4 4 4 4 4 5 5 4 1 2 1 1 0 1 1 0 0 1 2 2 2 1 1 2 2 3 2 2 3 2 2 4 2 4 1 2 4 4 2 3 3 5 5 5 Temperature °P. 1 6 5 5 8 8 8 6 7 12 11 12 9 7 6 0 0 0 0 0 0 0 0 1 4 72 75 56 69 69 75 72 73 70 68 70 72 66 50 50 53 68 66 80 76 77 79 73 73 Level 2 3 66 66 55 67 64 67 67 68 66 66 66 68 64 49 47 48 64 62 72 70 75 73 72 72 50 47 45 46 50 48 47 47 47 47 48 47 45 44 44 41 46 46 47 46 48 47 47 48 4 45 44 44 46 45 46 45 45 45 45 45 46 44 42 46 42 44 46 45 45 45 46 45 46 Air Surface 66 72 49 61 69 75 73 74 66 68 77 80 63 45 44 44 79 64 83 73 84 80 75 74 72 75 55 70 70 74 74 74 71 68 71 72 66 50 54 54 70 66 85 77 78 79 73 73 30 Table 15. pH and alkalinity at all four levels. Timijon Lake. Methyl orange Alkalinity ppm CaC03 pH Date 1 8-16-53 8-31-53 ^ 5-19-54 6-27-54 7- 7-54 7-18-54 7-23-54 7-27-54 8- 2-54 8- 6-54 8-12-54 8-15-54 8-17-54 * 8-18-54 8-22-54 8-24-54 8-26-54 8-28-54 8-29-54 9- 3-54 10-16-54 10-19-54 5- 9-55 6-15-55 6-25-55 , 7- 6-55 ' 7-16-55 7-26-55 8- 5-55 8-15-55 8-25-55 5.6 5.6 4.9 5.8 5*4 5.3 6.7 7.3 7.0 7.2 7.2 7.7 7.9 8.4 6.5 8.2 8.2 7.6 8.9 8.5 7.4 8.2 7.7 7.4 6.6 7.3 7.3 7.2 7.4 7.1 7.0 Level 2 3 5.4 5.4 5.4 5.8 5.5 5.4 5.3 6.3 6.7 5.8 6.9 7.4 7.5 7.8 6.4 8.4 7.3 7.4 8.7 7.0 7.4 10.1 7.1 7.4 6.7 7.4 7.4 7.2 6.9 6.9 6.8 5.4 5.4 4.9 5.7 5.0 5.1 5.1 4.7 5.2 5.1 4 5.3 5.4 5.1 6.1 5.6 5.6 5.4 4.9 5.3 5.3 - - 5.6 6.0 - - — — - - - - - - 5.4 6.3 9.7 7.0 6.9 7.1 6.6 6.9 6.5 6.7 6.8 6.9 - 5.5 6.1 11.5 9.9 9.6 9.4 8.9 9.1 8.5 8.6 8.3 7.8 1 4 3 2 4 3 3 12 17 16 21 22 27 25 26 29 31 33 32 31 33 23 28 29 28 27 28 26 28 27 26 26 Level 2 3 4 3 2 3 3 3 7 11 11 8 21 20 22 23 23 21 28 30 28 23 22 31 31 29 29 29 31 29 31 27 27 Phenolphthalein Alkalinity ppm CaC03 4 1 — 7 7 3 8 8 9 7 9 10 10 11 10 - — - 0 0 0 0 0 0 0 0 0 0 0 0 0 2 0 2 1 0 8 4 0 0 0 0 0 0 0 0 0 0 0 3 3 3 5 4 2 4 3 4 6 5 6 5 - 5 9 35 38 41 39 41 41 42 40 41 40 13 - 12 13 29 48 57 59 64 63 68 68 76 71 Level 2 3 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 3 0 0 5 0 0 23 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 — 0 0 0 12 0 0 0 0 0 0 0 0 0 4 0 0 0 0 0 0 0 0 0 0 0 0 - 0 0 0 146 42 30 15 19 13 6 6 0 0 99 Table 16, Total hardness, conductivity, color, and 1i ght penetr ation at all four levels, Timijon Lake, Total Hardne s s ppm CaC 03 Date 1 8-16-53 8-31-53 5-19-54 * 6-27-54 7- 7-54 7-18-54 7-23-54 7-27-54 8- 2-54 8- 5-54 A 8-12-54 8-15-54 8-24-54 9- 3-54 10-16-54 "10-19-54 5- 9-55 6-15-55 6-25-55 7 - 6-55 7-16-55 7-26-55 8- 5-55 8-15-55 8-25-55 4 5 5 4 4 4 12 18 17 21 21 26 31 37 26 29 32 30 27 27 26 26 25 25 26 Level 2 3 5 6 5 4 4 4 5 11 11 7 18 21 20 21 24 51 35 30 30 28 31 29 30 27 29 Conductivity mho X 10- 0 4 1 5 6 5 6 5 5 5 5 5 5 4 5 6 4 5 8 8 5 6 8 7 5 7 5 6 9 7 5 10 11 48 154 46 86 41 80 40 72 40 70 41 69 42 64 41 67 42 67 42 67 6 7 6 5 5 6 12 18 15 20 21 28 30 30 27 30 25 29 27 30 26 29 29 30 27 Level 2 3 6 7 5 5 5 6 6 11 11 8 18 23 19 21 26 53 26 29 29 31 29 31 33 32 30 Li ght Penetration Secchi, feet Color 4 1 6 6 7 8 6 6 6 7 6 7 7 11 7 9 7 10 7 11 7 9 8 12 8 12 7 13 6 11 10 16 49 286 31 56 40 73 39 65 44 77 39 67 44 71 46 77 49 82 43 74 60 60 55 55 60 60 60 60 60 60 60 50 50 55 55 55 55 55 55 50 50 40 45 45 45 Level 2 3 60 80 60 70 65 60 60 60 60 60 60 60 80 60 60 iio 55 55 55 55 55 50 50 45 50 4 60 80 90 60 60 50 90 60 90 60 60 120 60 90 60 110 60 130 60 110 70 120 60 120 70 120 70 110 70 110 100 " 100 55 160 55 160 55 160 65 120 60 110 60 120 60 160 55 160 70 150 9.0 10.0 8.5 7.0 8.5 8.5 8 .S' 10.0 9.0 8.5 11.5 11.0 10.5 7.5 9.0 6.0 8.0 10.0 8.0 8.0 8.0 10.0 11.0 12.5 11.0 Table 17, Total phosphorus at all four levels, and adsorbed calcium in mud, Timijon Lake* Total Phosphorus ppb P Date 1 8-16-53 8-31-53 5-19-54 6-27-54 7- 7-54 7-18-54 7-27-54 8 - 5-54 8-15-54 8-24-54 9- 3-54 5- 9-55 6-15-55 "*6-25-55 7- 6-55 7-16-55 7-26-55 8 — 5-55 8-15-55 8-25-55 Level 2 3 _ — - - - 2 6 12 10 10 11 10 3 5 9 4 7 5 5 3 11 24 12 13 7 10 10 8 38 38 14 11 6 6 11 11 15 7 9 7 14 16 Adsorbed Calcium % Ca Sample 4 1 0.22 0.22 0.24 0.24 14 26 29 0*26 0*30 0*26 0.24 0.24 0.24 10 22 0.22 13 11 26 24 26 183 145 154 140 113 14 111 11 142 199 214 0.28 0.24 0.24 0.42 0.36 0.42 0.36 0.42 0,42 0.33 0.38 - 3 16 11 10 7 6 10 36 15 13 11 - 12 22 21 2 0.22 0.24 0.24 0.22 0.22 0.26 0.24 0.26 0.14 0.41 0.34 0.20 0.28 0.30 0.34 0.38 — ' 101 Table 18* Dissolved oxygen, carbon dioxide, and temperature at all four levels, Juanita Lake* Oxygen ppm Date 8-19-55 9- 3-53 5-20-54 6-21-54 7- 1-54 7-15-54 7-26-54 8 - 6-54 , 8-16-54 ' 8-26-54 9- 4-54 5-10-55 6-17-55 6-27-55 7- 7-55 7-18-55 7-28-55 8 - 8-55 8-18-55 Level 3 1 2 4.8 5.0 8.5 2.0 2.0 6.0 6.5 6 .4 6.4 5.2 7.0 5.8 5.9 8.3 7.0 7.4 5.0 5.8 5.3 4.5 5.9 9.4 7.5 7.5 5.3 7.5 5.8 5.3 4.4 2.5 4.9 5.9 4.0 3.1 4.1 3.0 2.7 4.1 3.4 1.9 3.6 IV* 0.4 0.5 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 Carbon dioxide ppm 4 1 0.0 0.0 7 5 4 5 4 3 3 4 3 4 4 3 4 3 4 4 4 4 4 o.c 0.0 0.0 0.0 0.0 0.0 o.c 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 Level 3 4 2 12 9 4 5 5 6 6 7 9 9 10 9 14 9 10 6 8 9 5 7 7 87 4 5 4 7 7 10 6 8 11 7 7 6 7 8 7 6 6 8 8 7 9 9 8 9 9 8 8 9 15 13 15 16 13 18 Temperature °F. 1 Level 2 3 69 79 57 70 72 73 74 70 70 69 63 53 71 69 80 79 75 72 78 60 65 53 64 65 69 65 67 65 64 61 47 67 62 63 74 73 69 75 45 45 45 47 46 46 48 47 46 45 45 42 46 46 47 46 46 45 48 4 43 44 43 45 45 45 45 46 45 44 43 41 44 44 45 44 45 44 46 Air Surface 69 82 60 68 67 73 83 71 64 69 64 51 76 72 84 79 77 71 83 68 78 56 70 72 72 75 70 71 71 63 53 74 69 83 80 76 73 78 102 : table 19* pH, alkalinity, total phosphorus, total hardness, conduc tivity, color, and light penetration at all four levels, Juanit a L a k e • Methyl orange Alkalinity ppm CaC 0 3 pH Date 8-19-53 9- 3-53 5-20-54 6-21-54 7- 1-54 7-15-54 7-26-54 8 - 6-54 _■8-16-54 JuS \ 8-26-54 9- 4-54 5-10-55 6-17-55 6-27-55 7- 7-55 7-18-55 7-28-55 8 - 8-55 8-18-55 Level 1 2 5.4 5.4 5.0 5.6 5.0 5.0 4.9 4.8 5.0 4.8 5.2 5.0 5.0 5.1 5.1 5.0 4.9 5.2 5.2 5.2 5.2 5.0 5.4 4.8 4.9 4.6 4.9 4.8 4.6 4.8 4.8 4.8 4.9 5.0 4.9 4.8 4.9 4.9 3 5.2 5.2 5.2 5.2 4.9 5.1 5.2 5.7 4.6 5.2 4.8 5.1 4.4 4.7 5.5 5.6 4.9 5.5 4.7 4.9 4.8 5.2 4.8 . 5.2 5.1 4.8 4.8 5.1 4.8 5.2 4.8 5.2 4.9 5.8 4.8 5.1 5.0 4.9 Total Hardness ppm CaC0 3 Date 1 8-19-53 9- 3-53 5-20-54 6-21-54 7- 1-54 7-15-54 7-26-54 8 - 6-54 8-16-54 8-26-54 9- 4-54 5-10-55 6-17-55 6-27-55 7- 7-55 7-18-55 7-28-55 8 - 8-55 8-18-55 6 5 4 5 5 5 4 4 4 4 4 5 4 4 5 6 5 5 5 Level 2 3 6 6 4 5 5 5 4 5 4 4 4 5 4 5 5 5 6 5 5 4 5 6 4 5 5 5 5 5 4 4 4 5 5 5 5 5 7 5 5 1 Level 2 3 3 3 3 3 3 3 4 3 4 4 3 3 3 3 3 3 3 5 4 3 3 3 2 2 2 3 3 3 5 5 3 3 3 5 5 5 3 3 3 4 5 5 6 6 6 6 Total Phosphorus ppb P 4 3 3 6 6 2 2 2 2 4 4 4 3 4 5 7 5 1 w 8 8 7 5 7 5 7 7 7 14 39 12 10 6 2 2 6 6 3 4 5 5 5 6 6 7 7 7 7 10 7 Conductivity mho X io~o 4 1 7 7 4 8 6 6 5 5 5 5 7 6 6 6 6 4 5 5 5 5 7 7 8 8 7 7 8 8 6 7 5 8 8 6 5 5 7 8 Level 3 2 4 1 90 90 90 80 85 85 80 90 90 8 8 8 7 9 6 6 7 7 7 7 8 8 8 8 8 9 9 8 8 8 7 7 7 7 7 8 10 11 11 8 5 11 13 14 15 14 13 17 40 11 17 11 15 11 17 17 15 15 13 13 15 23 26 22 17 20 14 14 15 8 8 8 8 8 8 7 9 ^ 7 9 9 8 8 8 8 8 8 9 8 8 8 8 9 100 90 90 100 100 90 80 85 90 80 2 Level 3 120 120 90 110 160 1 2 0 160 90 100 170 90 110 150 130 120 180 140 120 140 130 120 150 120 120 140 100 120 150 95 100 125 100 120 170 140 120 200 120 130 170 95 100 140 120 120 150 120 120 150 100 110 140 100 mm 55 61 63 54 73 79 69 64 61 48 101 69 83 85 86 79 87 4 180 130 130 200 4 Light penetration Secohi.feet Color 7v 9^ 7 7 7 7 7 Level 2 3 7.0 .5 5.0 7.0 7.0 6 8.0 7.5 7.5 7.0 8.0 6.5 6.5 7.0 7.0 6.5 7.0 6.5 7.0 8.0 103 Table 20. Dissolved oxygen, carbon dioxide, temperature, pH, alkalinity, total phosphorus, total hardness, conductivity, color, and light penetration at all four levels, Irwin Lake* Oxygen ppm Date Level 2 3 1 8-22-53 9- 1-53 6-26-54 8-13-54 9- 5-54 6-23-55 7-16-55 8-26-55 Carbon dioxide ppm 7.4 6*5 7.5 8.0 8.5 8.5 8.0 7.6 7.0 6.0 8.5 8.7 7.8 9.2 8.3 8.0 5.8 5.2 7.5 5.5 4.0 4.9 6.5 2.1 4 1 Level 2 3 4 1 Level 2 3 4 3.1 L.2 I5.5 0.0 0.0 0.3 0.0 0.0 3 3 3 2 2 2 2 2 3 3 3 2 3 2 2 2 74 77 71 69 67 67 77 73 70 72 68 62 64 64 73 71 45 47 48 47 47 44 46 46 Level 2 3 1 8-22-53 9- 1-53 6-26-54 8-13-54 9- 5-54 6-23-55 7-16-55 8-26-55 5 .6 5 .5 5 .6 5 .0 4 .8 5 .2 5 .1 5 .1 5.4 5.4 5.4 4.9 4.9 4.9 4.9 5.0 5 .2 5 .3 5 .3 5 .2 4 .9 4 .9 4,»9 4 »8 8-22-53 9- 1-53 6-26-54 8-13-54 9- 5-54 6-23-55 7-16-55 8-26-55 1 Level 2 3 4 1 4 5 5 4 3 4 4 4 4 6 4 4 2 4 4 4 4 6 5 4 5 4 4 5 8 4 6 4 3 2 4 4 4 4 4 4 4 5 3 5 5 50 53 50 50 48 45 54 48 1 Level 2 3 4 1 5.2 5.3 5.3 5.6 5.3 5.2 5.1 5.7 3 3 2 3 3 2 4 2 3 3 3 2 2 2 4 2 3 3 3 2 2 2 3 2 3 4 2 2 5 3 4 6 — 5 0 5 3 6 2 8 7 8 9 6 7 7 Level 2 3 8 8 7 8 7 6 7 8 8 8 8 8 7 6 9 7 1 8 9 8 8 7 40 40 40 40 30 25 20 15 6 8 8 74 77 70 70 67 67 77 73 4 — 2 8 15 10 8 21 6 60 74 44 46 54 2 6 11 5 4 Light Penetration Secchi,feet Level 3 2 4 25 30 40 30 40 30 20 20 25 30 40 50 70 50 50 75 40 40 40 40 40 25 20 20 77 82 76 73 75 62 75 69 Level 2 3 4 Color 4 Air Surface Total phosphorus ppb F 4 Conductivity mho X i o - b Total Hardness ppm CaCOg Date 4 4 4 3 4 3 3 4 Methyl orange Alkalinity ppm CaC03 pH Date Temperature °F. 12.5 14.0 14.5 13.0 13.0 13.0 13.0 15 .0 1U4 Table 21* Dissolved oxygen, carbon dioxide, temperature, pH, alkalinity, total phosphorus, total hardness, conductivity, oolor, and light penetration at all three levels, Grant»s Lake. Carbon dioxide ppm Oxygen ppm Date 8-24—53 9- 5-53 6-20-54 8-12-54 9— 4-54 6-20-55 7-15-55 8-25-55 1 Level 2 3 1 Level 2 3 7.7 7.4 8.0 7.8 7.8 8.2 7.7 6.9 7.8 7.3 8.0 8.2 7.8 8.5 7.5 6.9 7.8 7.1 9.0 7.8 7.8 8.3 6.3 0.6 2 2 2 1 2 2 2 2 2 2 2 2 3 3 1 2 2 2 2 3 2 5 2 12 73 73 71 69 66 73 77 77 72 73 70 70 67 68 76 76 1 Level 2 3 1 Level 2 3 5.7 5.7 4.8 5.0 5.3 4.5 4.9 4.9 5.6 5.6 4.8 5.3 5.4 4.5 4.9 4.9 5.6 5.9 4.5 5.1 5.4 4.4 4.8 4.9 3 3 1 2 2 2 2 2 3 3 2 3 2 2 2 3 3 4 1 2 2 2 2 4 Total Hardness ppm CaC 03 Date 1 8-24-53 9- 5-53 6-20-54 8-12-54 9- 4-54 6-20-55 7-15-55 8-25-55 Level 2 3 1 4 3 4 3 3 3 4 4 Conductivity mho X 10-6 Level 3 2 1 4 4 4 3 3 3 4 6 8 7 7 7 5 8 7 7 4 4 4 3 3 3 4 5 72 72 58 70 67 60 68 71 Methyl orange Alkalinity ppm CaC 03 PH 8-24-53 9- 5-53 6-20-54 8-12-54 9- 4-54 6-20-55 7-15-55 8-25-55 Temperature °F. 74 63 71 67 62 79 76 79 Surface 73 74 71 70 67 72 77 77 Total Phosphorus ppb P 1 - 1 0 3 0 0 0 1 Level 2 7 5 7 7 6 8 7 8 10 10 5 15 20 15 15 10 10 10 10 15 20 15 15 15 Level 2 3 — — 0 0 7 2 4 0 0 2 6 5 20 63 Light penetration Secchi,feet Color Level 3 2 7 6 7 7 6 8 7 8 Air 3 30 40 15 15 20 15 20 40 19 16 20 16 13 22 19 13 1UD Table 22. Vo lurne of plankton, in cubic milimeters X 10- 3 per liter, Starvation Lake • Phytoplankton Excluding Peridiniiurn Date 8-21-53 9- 6-53 5-21-54 6-28-54 7- 8-54 7-14-54 7-25-54 R— O R — Oft RA O R— O R—0 R^ A 0 R 1R RA O — iu- 8-28-54 Q R — oft CA y— o 5-11-55 6-18-55 6—28—55 7- 8-55 7-19-55 8- 8-55 8-18-55 8-27-55 Level 1 2 1 2 1 2 1 2 1 2 1 2 1 2 1 2 1 Z. Sample 1 2 1 4 8 5 9 13 4 0 1 4 0 0 0 0 0 2 0 0 5 1 2 0 1 1 2 1 1 1 16 1 0 2 0 217 1 2 48 1 134 2 73 149 1 2 63 1 455 359 2 1 4653 2 2265 1 1515 2 576 1 0 2 11 10 ~"T~ 2 6 0 8 11 4 6 12 3 0 1 0 0 0 0 0 0 2 0 0 1 2 1 1 10 28 0 0 212 55 42 62 193 67 504 273 3439 1924 1250 593 1 14 1 8 Mean 1 6 10 5 8 13 4 0 1 2 0 0 0 0 0 2 0 0 3 1 1 1 6 22 0 0 215 52 88 68 171 65 480 316 4046 2095 1382 585 1 13 5 7 Zooplankton Peridinium only Sample 1 2 17 17 423 51 0 0 135 68 68 85 0 338 0 321 0 85 17 17 85 0 0 0 34 0 0 0 85 17 0 0 0 0 17 0 0 0 0 0 0 0 0 0 17 34 473 101 0 0 203 118 152 68 0 169 0 220 0 34 17 135 17 0 17 0 0 0 0 0 34 17 17 0 0 0 0 0 0 0 0 0 0 0 0 0 Mean 17 26 448 76 0 0 169 93 110 76 0 254 0 270 0 59 17 76 51 0 9 0 17 0 0 0 59 17 9 0 0 0 9 0 0 0 0 0 0 0 0 0 Sample 1 2 608 291 330 136 256 86 289 408 205 438 0 81 0 0 11 5 501 137 46 103 706 818 1459 2230 1077 97 2400 581 1127 1585 2343 1395 1287 1983 860 791 1485 900 1095 1445 2016 693 560 803 310 0 423 68 544 319 73 570 0 40 0 45 11 0 137 137 23 171 1680 942 1307 1306 1522 92 1075 499 1639 634 2601 1644 2318 884 583 1219 684 586 556 1206 1063 1033 Mean 584 547 320 68 340 77 416 363 139 504 0 60 0 23 11 3 319 137 34 137 1193 880 1383 1768 1300 95 1738 540 1383 1109 2472 1519 1802 1433 721 1005 1084 743 826 1325 15 39 863 106 Table 23. ¥01111116 of plankton, in cubic milimeters X 10“5 per liter Timijon Lake. r Phytoplankton Zooplankton Excluding Peridinium Sample Date Level 8-16-53 8-31-53 5-19-54 6-27-54 7- 7-54 7-18-54 7-27-54 8- 5-54 8-15-54 8-24-54 1 2 9- 3-54 5- 9-55 6-15-55 6-25-55 7- 6-55 7-16-55 7-26-55 8- 5-55 8-15-55 8-25-55 1 2 Peridinium only Mean 1 2 1 6 0 6 52 58 36 31 13 13 5 5 2 1 1 4 2 1 2 0 0 4 0 31 52 47 161 30 523 297 261 246 420 725 222 254 10 5 17 4 0 7 4 5 32 29 29 25 5 16 3 7 1 0 3 4 2 1 0 2 0 10 0 31 55 55 123 38 424 172 339 339 356 469 280 235 5 10 9 26 1 7 2 6 42 43 33 28 9 15 4 6 2 1 2 4 2 1 1 1 0 7 0 31 54 51 142 34 473 235 300 292 388 596 251 244 8 8 13 15 Sample 1 2 51 17 17 0 0 0 0 17 17 0 17 0 34 0 0 17 17 34 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 17 34 68 85 34 51 17 17 0 0 0 0 0 0 0 17 17 17 17 0 0 34 0 0 0 0 0 17 0 0 0 0 0 0 0 0 0 0 0 0 0 51 51 135 68 Mean 51 17 17 0 0 0 0 9 9 0 17 9 25 9 0 9 25 17 0 0 0 0 9 0 0 0 0 0 0 0 0 0 0 0 0 9 42 59 110 51 Sample 1 2 667 56 3 130 589 238 282 234 343 313 392 737 386 52 59 153 209 235 602 357 717 134 804 35 194 936 2116 1397 1055 656 418 778 1327 952 1005 1665 998 2146 1962 2176 853 650 744 185 694 388 288 328 372 327 376 636 209 34 268 69 177 309 766 226 630 161 810 148 180 1334 1318 436 1068 633 632 975 1192 789 878 2448 762 1888 2297 1765 2166 Mean 658 653 158 641 313 285 281 357 320 384 686 298 43 163 111 193 272 684 291 673 147 807 92 187 1135 1717 916 1061 644 525 877 1259 870 942 2057 880 2017 2130 1971 1509 107 T£at a ^ a l:^e0 f plaaktaa* in - l - e t ers X xo-3 per l i t e r , | Phytoplankton Date Level Peridinium only Sampl e Sample 1 9- 3-53 5-20-54 2 1 7 9 10 8 5 7 6 12 6 11 25 25 3 15 5 10 7-15-54 4 7 7-26-54 2 8- 6-54 8-16-54 8-26-54 9- 4-54 5-10-55 6-17-55 6-27-55 7- 7-55 7-18-55 7-28-55 8- 8-55 8-18-55 1 2 1 _2_ 1 2 1 2_ 1 _ 2_ 1 _2_ 1 2 1 _2_ \ 2 4 3 1 6 10 5 25 4 7- 1-54 1 1 10 6-21-54 Mean 2 4 8-19-53 Zooplankton Excluding Peridinium 2 20 6 12 Mean 2 0 0 0 0 0 0 0 0 0 17 9 0 0 0 0 0 0 0 0 0 0 0 0 0 34 17 25 0 0 0 0 0 17 9 0 0 17 17 17 17 0 0 51 25 0 0 6 0 0 0 0 0 17 9 9 34 17 1 10 2 10 0 0 0 372 152 4 7 7 4 5 7 68 0 0 101 0 0 262 85 2 2 2 51 17 34 2 12 3 15 0 0 51 0 68 7 4 14 33 4 18 9 16 9 18 8 10 12 304 34 8 21 46 24 15 30 14 15 4 6 7 3 10 3 2 7 10 31 26 102 101 13 14 17 13 10 4 4 20 15 10 8 22 15 14 7 5 25 15 35 13 26 121 21 111 78 89 0 0 0 202 0 85 34 254 34 169 34 17 279 34 186 17 118 101 110 17 152 152 490 34 9 144 0 0 135 51 490 152 101 490 93 Sample Mean 1 2 479 76 514 84 460 253 581 231 283 204 218 137 77 339 19 345 123 789 0 116 189 114 218 141 92 449 657 257 58 419 271 421 700 896 1161 605 629 610 390 368 613 1121 872 202 292 145 178 183 228 211 118 69 60 325 121 84 110 90 326 535 216 251 355 402 493 282 1055 721 1021 858 955 413 502 417 1639 983 409 47 429 103 624 227 436 188 231 194 223 174 98 35 88 258 118 151 125 91 388 596 236 154 387 337 457 491 975 941 813 744 783 402 435 515 1380 928 108 Table 85 • Volume of plankton, in cubic milimeters X 10" 3 per liter, Irwin Lake* phytoplankton Excluding Peridinium Sample Date Level 0“ 6&"wu Cl y— 1i-od Q 6-E6-54 8-13-54 9- 5-54 6—23—55 7-16-55 8-26— 55 1 2 1 2 1 2 1 2 1 2 1 2 1 2 1 2 Peridinium only Mean 2 1 6 0 7 7 23 5 0 0 0 1 20 1 0 0 0 0 0 0 0 0 19 1 104 36 15 239 111 2 120 272 349 96 124 14 13 12 10 2 2 70 14 247 170 331 441 82 117 0 0 0 0 0 0 0 0 0 17 17 17 0 0 101 0 17 85 34 17 85 0 0 Sample 1 4 9 3 12 Mean 2 1 10 1 2 254 219 390 532 69 Sample 9 0 0 0 93 25 17 42 0 0 0 0 17 17 1349 959 1322 3108 3143 2026 913 933 1737 403 518 869 665 979 1001 1014 Mean 2 1586 809 2441 2655 3641 2497 881 256 1657 1190 1689 1314 409 645 307 1255 1467 884 1881 2881 3392 2262 897 595 1697 797 1104 1092 537 812 654 1134 109 Table 26. Volume of plankton, in cubic milimeters X Grant *6 Lake. Phytoplankton Sample Date L evel 8-24-53 57— 5*00 6-20-54 8-12-54 9- 4-54 6— 20— 55 7-15-55 8— 25—55 1 2 3 18 7 18 5 18 1 2 1 2 0 0 0 6 2 2 0 2 3 2 2 0 2 2 1 2 1 0 2 0 2 1 1 10 2 1 2 4 23 60 87 Sample Mean 2 i 1 1 0 1 8 10 18 123 68 p er liter. Zooplankton 1 3 7 4 10*3 7 3 2 3 5 10 21 92 77 678 2269 1454 795 1209 777 1434 1044 2767 2671 715 1046 776 2399 581 1369 Mean 2 693 2174 945 567 882 1048 1038 1335 2208 1576 465 642 805 2142 1041 2142 686 2222 1199 681 1046 913 1236 1190 2488 2124 590 834 791 2271 811 1756 110 LITERATURE CITED American Public Health Association 1955 Standard methods for the examination of water, sewage, and industrial wastes. 10th edition, New York, 1955. Ball, Robert C. 1947 Report on Stoner Lake, Alger-Delta County, Michigan. (Unpublished report). 1948 A summary of experiments in Michigan lakes on the elimina­ tion of fish populations with rotenone, 1934-1943. Trans. Am. Fish. Soc., 75:139-145. 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