65- 12,187 JLEMON, E d g a r R o th w ell, 1 9 2 1 SOIL AERATIO N AND ITS CHARACTERIZATION. M ich igan S tate U n iv e r s ity , P h .D ., 1952 A g r ic u ltu r e , s o i l s c ie n c e U n iv e rs ity M icro film s, Inc., A n n A rb o r, M ic h ig a n R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w ith o u t perm ission. SOIL AERATION AND ITS CHARACTERIZATION By E d g a r Rothwell L e m o n A THESIS S u b m i t t e d to the School of G r a d u a t e Studies of M i c h i g a n Sta te Co l l e g e of A g r i c u l t u r e and A p p l i e d Science in pa r t i a l f u l f ill ment of the r e q u i r e m e n t s for the degree of D O C T O R OF P H I L O S O P H Y D e p a r t m e n t of Soil Scien ce 1952 R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. a- BIOG-RAPHICAL SKETCH The author was horn August 22, 1921 In Buffalo, New York, the son of &retta and A. Bertram Lemon, He attended elementary and high school In Buffalo. From 1940 to 1943 he attended Cornell University, receiving the bachelor of science degree in agriculture in 1943. During World War II he served from 1943 to 1946 as a deck officer in the United States Navy, From 1946 to 194? the author and his wife Donna, operated a dairy farm at Oakfield, New York. He re-entered Cornell University in September, 194? and was awarded the master of science degree in agriculture in September, 1948. During his graduate studies at Cornell University he held a Research Assistantship, with major interest in Soil Physics. Since September, 1948 he has been a graduate student at Michigan State College, holding a Teaching Assistantshlp in Soil Science until September, 1950. From September, 1950 to July, 1951 the author held a Graduate Council Fellowship. During his graduate work at Michigan State College he majored in the study of Soil Physics. 11 SO S'IX S' R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. SOIL AERATION AND ITS CHARACTERIZATION By Edgar Rothwell Lemon AN ABSTRACT Submitted to the School of Graduate Studies of Michigan State College of Agriculture and Applied Science in partial fulfillment of the requirements for the degree of DOCTOR OF PHILOSOPHY Department of Soil Science Year ApproVed 1952 j.. )?7. R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. SOIL AERATION AND ITS CHARACTERIZATION By Edgar Rothwell Lemon ABSTRACT An investigation was made of the single physical pheno­ menon of soil aeration with special emphasis on the methods used In the past to characterize soil aeration. Preliminary investigations of these older methods substantiated the belief that some new methods were sorely needed to measure quantitatively the aeration status In the root zone of the soil. The possibility of measuring oxygen diffusion potentiometrically based upon the principle of oxidation of the chromic chromous system was investigated with little success. Another method of measuring oxygen diffusion, based upon the electrolysis of oxygen at the surface of a platinum mlcroelectrode with an applied voltage betvfeen the electrodes, gives promise of furnishing a new, simple, rapid and inexpensive method of determining the rate of oxygen supply to an environment similar to that in the liquid film surrounding an actively respiring plant root. Evidence has been presented.indicating that the factors controlling the diffusion rate in the gaseous phase of the soil extend also into the liquid phase. There is evidence that at lower porosities moisture film thickness is of greater importance in controlling oxygen supply to the root surfaces than at higher porosities. R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. ACKNOVn^EDGMENT Th.e author wishes to express his sincere appreciation to Professor A. E. Erickson for directing his graduate work at Michigan State College. His willing assistance and constant readiness to discuss questions that arose In research have been of great value In the completion of the doctorate problem. Thanks are due to Professor L, M. Turk for his kindly counsel as head of the author's special Guidance Committee. Probably no one person Is more responsible for the author's completion of the graduate program than his wife, Donna Lemon. Her encouragement and devotion during the author's Illness, while completing the doctorate work, has been of Inestimable value. 111 R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w ith o u t perm ission. TABLE OF CONTENTS I. II. I N T RO DUC TIO N L I T E R A T U R E REVI EW A. B. C* D, III. The Soil A t m o s p h è r e ............... Processes of G-aseous Interchange Operating in the S o i l ............ Methods of Characterizing Soil Aeration The composition of the soil atmosphere Methods based on physical-chemical properties of the soil . . . . Methods based on gaseous interchange A bioelectrical method ............ Summary of Findings in the Literature 2 5 10 11 12 14 17 1? E X P E R I M E N T A L ........................... 19 A. 19 19 22 34 B. C. D. IV. . A Preliminary Greenhouse Experiment . Experimental methods and design . , Discussion of results ............ Summary of r e s u l t s ............... A Potentiometric Method of Measuring Oxygen Diffusion in the Soil . .. . Theoretical considerations . . . Experimental methods and discussion of r e s u l t s ..................... Summary of r e s u l t s ............... An Amperometrie Method of Measuring Oxygen Diffusion in the Soil . . . Theoretical consideration . . . . Discussion of laboratory experimental methods and r e s u l t s ............ A Second Greenhouse Experiment . . . Experimental methods and design , . Discussion of results ............ Summary of results . . . . . . LOOKING AHEAD 36 36 38 57 58 59 66 72 72 83 96 ........................ 100 LITERATURE CITED ........................ 102 A P P E N D I X ..................... 107 1. Tabulated results of measurements made during a preliminary green­ house experiment, with Analyses of V a r i a n c e ..................... 107 R eproduced w ith perm ission o f the copyright owner. F urth er reproduction prohibited w itho ut perm ission. TABLE OF CONTENTS (Continued) APPENDIX 2. Tabulated results of measurements made during a second greenhouse experiment, with Analyses of V a r i a n c e ........................... II3 R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. I. INTR ODU CTI ON P l an t growth. Is dependent upo n the rates at w h i c h the environment can supply nutrients and energy to the organism a n d remove certain byproducts. In the soil these factors are controlled largely b y four physical phenomena: temperature, moi s t u r e content, a era tio n and resistance to root penetration. I n a practical sense, it has l o n g been k n o w n that these factors have to be integrated in the p r oper w a y to give m aximum plant growth. however, in a fundamental way, L i t t l e is known, of how these factors o p e r ­ ate integrally or independently. Thi s is due p r i m a r i l y to the complex and dynamic properties of the This inves tig ati on was soil. started to study the single p h e n o m e n o n of soil ae ration with special emphasis on the methods used in the past to characterize soil aeration. A new m e t h o d is p r o p o s e d to measure the rate at w h i c h oxygen is supplied to the root environment in the s o i l . R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w ith o u t perm ission. 2. II. LITERATURE REVIEW Rather complete reviews of the recent literature on the relation of aeration and plant growth have been given by Russell (4l) and Taylor (4?). Suffice to say, soil aeration Is very Important to plant growth. This review will be limited to the mechanistic aspect of soil aeration and the methods used In the past to characterize soil aeration* A* The Soil Atmosphere The composition of the soil atmosphere Is the result of two major processes acting simultaneously; 1. Oxygen Is used and carbon dioxide given off by the biological activity In the soil, 2. At the same time, diffusion and other processes of gaseous Interchange are constantly replenishing the soil atmosphere from the atmosphere above the soil. As a net result, the composi­ tion of the soil air at any one time Is determined by the difference In the velocity of these two processes. The first of these processes, the absorption of oxygen and the evolution of carbon dioxide as a result of biological respiration In the soil has been ably Investigated by Russell and Appleyard (40). They found that the carbon dioxide content and the number of bacteria R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 3. In the Boll fluctuated In the same way seasonally, with two maxima, one In late spring, and another In early fall, with minima In winter and summer. The fluctuations are due to such seasonal factors as temperature and rainfall. The amplitude of these fluctuations Is Influenced by the type and quantity of organic matter, cultivation and species of plants growing on the soil. Boynton and Reuther (5 ) also found that the oxygen and carbon dioxide varied sea­ sonally to a marked extent. Most of the earlier workers have established the following characteristics of the soil atmosphere: 1. The sum of the carbon dioxide and oxygen Is very near that of the atmosphere. 2. The carbon dioxide content Increases with depth, while the oxygen content decreases. 3. The carbon dioxide content depends upon organic matter content and porosity. 4. Rainfall and temperature exhibit a marked Influ­ ence on the gases In the soil air. 5. The quantity of these gases vary markedly with the season. Russell and Appleyard (4o) found that this free air filling the pore space was not the only air In the soil. Upon evacuation of all the free air from the pore spaces they observed a gas slowly being evolved from the soil R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 4. for several days. Its characteristic feature was a very low concentration of oxygen and a very high proportion of carbon dioxide. The volume of obtainable gas depended on the amount of moisture present In the soli. Indicating that the gas was partially dissolved In the soil solution although part probably was adsorbed on the soil colloids. On this matter the present writer has stated (25): “There Is little doubt that the free soil air and that dissolved or adsorbed air are at equilibrium. Also, It Is probably true that plants grow In closer association with the dissolved or adsorbed air than with the free soil air. In that case, a slight change of the oxygen and carbon dioxide concentration of the free air due to Inhibited aeration may deplete the oxygen concentration in the dissolved phase enough to become critical. Too little attention has been paid to the oxygen and carbon dioxide concentrations as a function of distance from the root surface, especially close to the root surface.“ This possibility of two atmospheres In equilibrium In the soil permits the operation of aerobic and anaerobic systems along side each other in the soil, according to Russell and Appleyard (40). When the aerobic system Is dominant, nutrient balance Is maintained, but when the anaerobic system Is dominant, continued growth of certain organisms becomes Inhibited and those that survive are forced to use the various forms of combined oxygen present or reduce certain multlvalent elements. Many of the reduced substances found In the soil are supposed to be R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 5. toxic to plants In low concentrations (6) such as, phenols, complex aldehydes, nitrites, hydrogen sulfide, sulfites. Iron and manganese. So far little is known about the toxi­ city of these compounds as they exist in the soil. In addition to toxic compounds formed under reducing conditions, some elements, nitrogen and phosphorus in particular, are thought to be made less available for plant growth, Sturgis (^5) states that low oxygen concen­ tration in the soil slows up the decomposition processes of bacteria which liberate matter. nitrogen from the soil organic The accumulated reduced substances cause the soluble phosphates to be changed to less available forms particularly in alkaline soils. Poor aeration also increases the availability of some elements that are necessary for plant growth. B* Processes of Gaseous Interchange in the Soil - I n the above section, consideration has been given to processes that reduce the oxygen content of the soil and increase the carbon dioxide content. Some indirect effects of gaseous composition and biological activity were dis­ cussed briefly. Of equal importance in determining the composition of the soil atmosphere are those processes that tend to main­ tain the oxygen and carbon dioxide at the levels of R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 6, concentration found in the atmosphere above the soil. The interchange of gases between the soil air and the atmosphere is the result of two distinct mechanisms. The first is viscous or mass flow through the pores of the soil which is a function of the pressure and volume relation­ ships. The second is gaseous diffusion. Total pressure differences may result from changes in temperature, barometric pressure changes, rainfall and wind action. The effect of temperature according to Romell, as quoted by Keen (20), is of little significance in as much as the volume of soil gases changes as the absolute temp­ erature and wide temperature fluctuations are confined to shallow depths. Both Romell (38,39) and Buckingham (8) have made calculations indicating that changes in barometric pressure can be discounted as important factors influencing the flow of air into or out of the soil. The uneven surface and presence of vegetation on the soil greatly decreases the velocity of wind over the soil surface. This prevents wind action from being an effec­ tive agent in causing transfer of air between the soil and the atmosphere. Rainfall or Irrigation displaces an equivalent volume of soil air drawing air behind It and releasing dissolved R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 7. oxygen. However, the debrease In effective pore space due to increased moisture and the intermittent nature of rain­ fall in the temperate region discounts this factor as an Important one in soil air renewal. The process most important in causing an interchange of gases between the soil air and the atmosphere above the soil is that of diffusion (8,20,32,37*38,39). This process does not depend upon viscous flow, but only upon the diff­ erence in partial pressure of the gas or gases in question. Concentration gradients or differences in partial pressures always exist in normal soils, thus diffusion is a continuous process. As stated before, these concentration gradients are due to the using up of oxygen and the evolution of carbon dioxide in the respiration processes of biological materials usually present in the soil. Hannen (l4) was one of the earlier workers to study diffusion as such in soil. He artificially packed soil into ten-inch cylinders below which he placed a chamber of carbon dioxide. After a ten hour period of diffusion he analysed the gas in the chamber. Blake*s translation (l) of his conclusions are quoted below: 1. “The diffusion of carbon dioxide from the soil, at constant temperature, depends principally on the sum of the cross section of the pores. Therefore, the larger the total pore space, the larger the absolute amount of diffused gas and vice versa. R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 8. 2. "Every decrease in pore space such as that effected by a more or less high moisture con­ tent results in a decrease in the quantity of gas diffusing. Therefore, the finer grained the soil, the more compact the soil components, the greater will be the water capacity of the soil, and the lesser the amount of carbon dioxide that is given up to the atmosphere by diffusion and vice versa. 3. "The diffused carbon dioxide decreases directly as the depth of the soil column, but the de­ crease is not proportional to the height of the column, but is relatively less (as the height of the soil column increases). 4. "The soil types which become saturated by atmos­ pheric water, and into which rain infiltrates very slowly, the diffusion of carbon dioxide is more or less considerably reduced." Buckingham (8 ) was one of the first American workers to evaluate the Importance of diffusion processes in rela­ tion to soil aeration. He measured diffusion rates by running streams of air and of carbon dioxide across oppo­ site ends of a one-inch column of soil and noting the resulting dilution of the two. Buckingham concluded that ^ the rate of diffusion was proportional to the square of the free pore space; being dependent upon texture, structure and moisture content only so far as these factors affect the free pore space. Smith and Brown (42) attempted carbon dioxide diffu­ sion measurements in the field but concluded that accurate determinations of the rate of diffusion could not be made because of complications arising from the production of R eproduced w ith perm ission o f the copyright owner. F urth er reproduction prohibited w ith o u t perm ission. 9. carbon dioxide in the soil Itself. With alr-drled soil packed into a cylinder these authors found diffusion of carbon dioxide through the alr-drled soli to be a linear function of porosity between the range of 36 to 65 percent porosity. Hagan (I3) In California and Penman (32) In England each independently started to use carbon disulfide vapors In the study of diffusion through soils. Both Investiga­ tors used disturbed samples packed in soil columns of varying porosity. Hagan controlled porosity by adding moisture and found that diffusion was a linear function of porosity but approached zero not at zero porosity, but In the porosity range of 26 to 29 percent. Penman found that diffusion was a linear function of porosity* between 15 and 60 percent. A backward extrapolation of his curve brings It to the origin. Penman stated, however, that In these lower ranges of porosity the relation becomes less reliable as the pore space In the soil Is decreased by wetting. Small air pockets are formed that are isolated and Ineffective as diffusion channels, but still contribute to the pore space. This could account for zero diffusion at porosities greater than zero. Penman (32) has suggested that Buckingham didn't obtain a linear relationship of diffusion to porosity because his data were taken before a steady state had been reached. R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w ith o u t perm ission. 10. Very recently a renewed interest in soil aeration and the diffusion processes has been fostered by Haney (3^) and Taylor (^6 ) working under M, B. Russell at Cornell University and by Blake (2) working under J. B. Page at Ohio State University. Raney and Taylor using oxygen and Blake using carbon disulfide have all substantiated the previous findings that diffusion is a linear function of porosity in the soil, at least for porosities between 20 and 50 percent. Below 20 percent porosity Raney (35) found a curvilinear relationship when sand was wetted. This finding substantiated the predictions of Penman (32). Taylor (46) and Blake (l) have shown that the elope of the linear relationship of diffusion to porosity differs among soils. Blake (l) has suggested that these differences in slope are due to differences In soil structure. C. Methods of Characterizing Soil Aeration Past methods used in the characterization of soil aeration can be divided into four general groups: 1, The determination of oxygen and/or carbon dioxide in samples of gas extracted from the soil; 2. Methods based on physioal-chemloal properties thought to be dependent upon the aeration status of the soil; gaseous Interchange; 3. Methods based on 4. A bioelectrical method. R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 11. The composition of the soil atmosphere. The measure­ ment s of carbon dioxide and oxygen In the atmosphere were the first methods of characterizing soil aeration. The determinations of carbon dioxide and oxygen Were made as èarly as 1852 by Bousslngault and Lewy (4), Since that time many Investigators have determined the composition of gases aspired from the soil. Russell and Appleyard (40) In 1915 made extensive studies throughout the year of the fluctuations of oxygen and carbon dioxide in the soil atmosphere. Their work and, more recently, the studies of Boynton and Reuther (5 ) have well established the charac­ teristics of the soil air. The main objection to this method of evaluating the aeration status Is that the source of the gas sample la not known. The gas drawn from the soil may be taken from many pores In a small volume of soil or may be drawn from a few pores extending Into a large volume of soil. This measure­ ment then, gives no Idea of the amount of oxygen available for plant growth in a given volume of soil. Leather (24) overcame this objection by removing a known volume of soil and determining the composition of the entrapped gases. Karsten (19) removed a known volume of soil from the ground and placed It In a previously de­ gassed solution. He then determined the oxygen content by a polarographlc method using a dropping mercury electrode. R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 12. Leather (24), Rueeell and Appleyard (4o) and Lundegardh (27) all have recognized the Importance of the dissolved gases In the soil solution, but no one has made any measurements of these gases. Karsten did measure the oxygen In the liquid phase along with the oxygen In the gaseous phase, however. g Methods based on physical chemical properties of the soil. A number of methods of evaluating the aeration status based on physical chemical properties of the soil have been used. Vine, Thompson and Hardy (49,50) and Hardy (15) placed bright strips of iron In the soil. After a period of time the quantity of rust which had formed was used as an Index of aeration. Hoffer (l6) has used the quantity of ferrous iron present In the soil as an index of aeration. Both of these methods are strongly dependent upon moisture and temperature. The reduction of ferric iron to ferrous is dependent upon biological acti­ vity. Since aeration is only one of the factors affecting biological activity. It Is questionable that a measure of a biochemical end product Is a good criterion of aeration. Oxldatlon-reductlon potentials (redox potentials) have been used In situ and on soil samples to characterize soil aeration (6,31,53,43). R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 13 . Peach, et. al. (31) have summarized the results of these investigations thus: "The oxidation-reduction potential is a measure of the immediate intensity of reduction, and is con­ trolled largely by the dissolved oxygen in the soil solution. Upon depletion of this dissolved oxygen, the micro-organisms will utilize the combined forms of oxygen in oxidizing the organic matter and, at the same time, reducing various inorganic compounds such as ferric oxide, manganese oxide, and nitrates which are present in the soil. The intensity factor of reduction is governed by the supply of free oxygen while the quantity of iron, manganese, and other compounds reduced and brought into solu­ tion will be primarily determined by the amount of readily oxidizable organic matter in the soil," Direct redox potential measurements give a measure of the intensity factor. An idea of the capacity factor has been obtained from potentiometric titrations of soil samples with an oxidizing agent such as potassium perman­ ganate (43). Taylor (4?) concluded from the literature that, in general, quite drastic conditions must prevail before present day methods of measuring redox potentials can detect reducing conditions. Plants may suffer from lack of oxygen before these conditions prevail in the soil. The use of such physical chemical methods as reviewed <5^ above have failed to relate closely or consistently to plant response. This may be due to a lack of sensitivity in present day methods, their static nature and their dependency upon so many factors other than oxygen supply alone. R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 14 Méthode based on praseous Interohartge. . The rate of loss of carbon dioxide from the soil has been suggested as a means of evaluating soil aeration (17,27,29,37,38). It has been assumed that the diffusion of carbon dioxide out of the soil has an Inverse relation to the amount of oxy­ gen diffusing into the soil. This assumption may not be sound, however, since anaerobic respiration may account for considerable carbon dioxide produced In the soil. Field measurements are of questionable value since the volume of soil Involved Is unknown. Laboratory measurements with a known volume of soil are not valid either since the radical change In environment greatly affects the carbon dioxide production. Klrkham (21) has developed a method of measuring the permeability of soil to viscous flow of air both In situ and In the laboratory, Blake (l) has pointed out that many early studies In Europe have dealt with the characterization of soils on the basis of their air permeeblllty. Romell (36 ), however, has stated that when one seeks to use permeability of a soil to air under pressure as a measure of aeration, one does so with the hypothesis that mass flow plays the principal role In soil.air renewal and that diffusion Is I secondary. Since air permeability varies with the method by which It Is determined, It differs In Its nature from diffusion and does not take Into account the effects of R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 15. biological activity. It is evident that these measurements are of limited value in making inferences regarding the aeration status of the soil, Blake and Page (2 ) have adapted Penman's (32) method of measuring carbon disulfide vapor diffusion to field use. A porous cup with a known amount of liquid carbon disulfide was placed in a hole bored into the soil. The hole was plugged and at the end of three hours the cup was removed and weighed. The loss of carbon disulfide was used to evaluate the rate of diffusion of the gas through the soil. The solubility of carbon disulfide in the soil water is appreciable. This may cause an error in determining true diffusion. The additional fact that the effect of biological activity is not accounted for in this measure­ ment limits the value of the method for evsJ-uating soil aeration. A method that will measure the rate at which oxygen will diffuse into the soil and at the same time will inte­ grate the reducing effects of biological respiration would seem to offer the most promise of successfully evaluating soil aeration conditions. Cannon and Free (9 ) have stated that the rate of supply of oxygeh to the roots is of fundamental importance in plant growth. Hutchins (18) in 1926 recognized the importance of these principles. He devised a method of measuring the oxygen-supplying power R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 16. to an absorber burled in the soil. Presumably only a few measurements were made because of the bulky apparatus and the difficulty of making measurements. It was not until 19^9» however, that these principles were again applied to the characterization of soil aeration, Taylor (46) then developed the theory and necessary mathe­ matical calculations to enable Raney (34) to successfully make field measurements with an oxygen deficient absorber much simpler In operation than Hutchins' (18). A closed metal cylinder was burled In the soil at the desired depth. This cylinder which had been flushed free of oxygen with nitrogen gas was then opened at the bottom to the soil atmosphere and diffusion allowed to proceed for thirty minutes. At the end of this period, the ports In the bottom of the cylinder were again closed, the gases Inside thoroughly mixed and then analyzed for the amount of oxygen present. The relative amount of oxygen that had diffused Into the cylinder was then taken as a measure of the oxygen-supplying power at that particular point In the soil. Although this method Is based on sound principles, there are a few limitations. The root environment Is dis­ turbed considerably when the probe (diffusion cylinder) is Inserted Into the soil, the method Is costly and slow and the equipment heavy and cumbersome. R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w ith o u t perm ission. 17. A "bioelectrlcal method. It Is believed that the oharacterlzatlon of the conditions at the Interface between the root surface and the soil system offers the greatest' possibility of ascertaining the Influence of soil aeration on plant growth. Because of this, measure­ ment of an Inter-dependent system In which both the soil and plant are constituent parts seems to offer great possibilities. The electrical potential developed between the root and Its growth medium is such a system (3 »30,^7 >^8). It has been shown that these bioelectric potentials respond to changes In the aeration status of the growth medium. However, careful studies made by Taylor (4?) have indicated that bioelectric potentials are not solely dependent upon aeration, but are strongly Influenced by environmental and genetic factors that control cell respiration. Since aeration is only one of the factors Influencing cell respiration, the utility of such measurements to characterize soil aeration Is at present not in sight, D. 1. Summary of Findings in the Literature The amount of oxygen found In soil gases Is the resultant of two sets of forces, namely, those biological respiration processes that tend to reduce the oxygen content and those processes that tend to maintain the oxy­ gen at the level found in the atmospheric air. R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 18. 2. There le little or no Information concerning the composition, amount, or Influence of gases in the liquid phase of the soil, 3. The physical process most Important In main- Î’ talnlng Interchange of gases between the soil and the atmosphere la diffusion. 4. Diffusion Is a continuous process dependent upon a concentration gradient and has a linear relation­ ship to water free pore space In the soil, at least, above 20 percent free pore space, 5. The composition of a sample of aspirated gas from the soil may be a poor estimate of aeration conditions close to the. Immediate root environment, 6. Most physical-chemical methods of characterizing soil aeration are dependent upon biological activity. Since aeration Is only one of the factors Influencing this activity. It Is questionable whether these methods are valid ones. 7. Methods of measuring the oxygen diffusion rate to a point In the soil give promise of truly characterizing aeration. Present day methods, however, have Inherent objectionable features, 8. The use of the bioelectric potential developed between the root cells and the soil as a-measure of aeration has too many limitations to be of value at present. R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 19. III. A. EXPERIMENTAL Preliminary Q-reenhouse Experiment Experimental methods and design. A greenhouse experiment was initiated In the spring of 1949 to test three different methods of characterizing soil aeration and to investigate the possible deleterious effects of ferrous and manganous ions on plant growth under reduced aeration in the soil. A well-aggregated Brookston clay loam soil was taken from a field that had grown alfalfa for the past two years. The soil was air dried, and then screened into three ranges of aggregate sizes: <3.2 mm. 12.8 to 6.4 mm., 6.4.to 3,2 mm., and An 8-8-8 commercial fertilizer was mixed with each aggregate separation at the rate of 10 tone per acre. Ferrous sulfate and manganous sulfate were mixed with the appropriate aggregate ranges at the rate of 10 tons per acre. The soil aggregates were then uniformly packed into thirty-six tile pots 18 inches deep, with an Inside diameter of 6.5 inches, that were painted inside and out with black tygon plastic paint. The experiment consisted of four replications of three levels of aeration as determined by aggregate size with three treatments; a check, an added increment of iron R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w ith o u t perm ission. 20. and an added Increment of manganese. Lincoln soybean seeds were planted in each pot. Later the plants were thinned to four per pot. Soybeans were chosen because of their sensitivity to an excess of ferrous or manganous ions. The pots were irrigated every day to their approximate original weight of thirty percent moisture. At this mois­ ture percentage* the moisture equivalent point, the air free porosities for the three aggregate ranges were: 16.7 percent for the <3*2 mm. aggregates; 31.4 percent for the 6.4 to 3.2 mm. aggregates; and 34.4 percent for the 12.8 to 6.4 mm. aggregates. A glass fiber mulch was placed over the soil of each pot to help reduce slaking of the aggregates during the addition of water. Three methods of characterizing the aeration condi­ tions in the pots were used: 1. The measurement of the oxygen and carbon dioxide content in a sample of soil atmosphere drawn from the 15-inch depth. 2. The deter­ mination of the redox potential at the 15-inch depth. 3. The measurement of the bioelectric potential developed between the plant root and the soil. In order to sample the soil atmosphere at the 15-inoh depth, 3 mm. glass tubing sampling wells were permanently installed in each pot by first making a hole in the soil with a wire of slightly less diameter than the glass tubing. R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 21, and then gently inserting the glass tubing. Each well had a valve on top to prevent air from the atmosphere from entering the well. The oxygen and carbon dioxide content was determined on a 100 cc. sample of soil air with an Orsat analyser (ll). Platinum electrodes were prepared according to the method of Quispel (33) and inserted into the pots in the same manner as the glass sampling well. Redox potentials developed at the platinum electrodes were measured against a saturated calomel electrode in contact with the soil moisture films at the soil surface. A Beckman Model G vacuum tube battery operated potentiometer was employed to determine the potentials developed. Bioelectric potentials were measured according to the method of Taylor*(4?). Two saturated calomel electrodes were used to measure the potential. Contact with the soil was made with a saturated KCl bridge and contact with the plant was made with a tap water saturated cotton string wrapped around the plant Just below the cotyledons and connected to the electrode. Care was taken that no water ran down the stem to short out the potential. The potentials developed were measured with the same instrument used to make the redox potential determinations, *By personal communication July, 19^8. R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w ith o u t perm ission. 22. To demonstrate the manner in which the bioelectric potential Is Influenced by the aeration status around the root zone, a tomato plant in a 6-lnoh clay pot filled with a coarse sandy soil was grown to a height of 10 Inches and then brought Into the laboratory for treatment. The pot and root system were submerged in water for a period of time and then allowed to drain. This cycle was repeated and potentlometrlc measurements were made periodically throughout the demonstration. Figure 1 , taken from data in Table 1 , deplete the manner In which the bioelectric potential varies with the aeration status of the root medium. It was anticipated that the soybeans In the green­ house experiment would show the same general trend of potentials as a function of aeration as the tomato did. At the completion of the greenhouse experiment, the plants were harvested and fresh weights determined. Discussion of results. The manganese-treated plants died soon after germination or only grew e.t a very slow rate, exhibiting extreme manganese toxicity symptoms. There appeared to be no correlation between the levels of aeration and the degree of toxicity. Due to the poor stand of plants on the manganese-treated pots, these data were discarded. Aeration measurements and final harvest weights from the check and Iron treatments are reported In Appendix 1 R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 23- TABLE 1 A DE340NSTBATI0N OF THE EFFECT OF THE AERATION STATUS ON THE BIOELECTRIC POTENTIAL OF A TOMATO PLANT ROOT SYSTEM T r e a t m e n t D a y H o u r P o t e n t i a l ( m 0 F l o o d e d 11 II It II II II w II II D r a i n e d It It II II II II II 1 II It II 2 II It II II II F lo o d e d u 5 H II « II II 6 II 7 II w II II II 8 It II II II II D r a i n e d II w II II II 9 10 11 II II 12 II 13 II II 14 II II 11 11 12 01 02 03 03 04 05 11 04 11 02 03 10 10 10 01 04 10 10 04 10 11 05 09 11 01 05 10 04 11 05 09 03 i l l i v o l t e ) 3 0 A .M . 40 00 10 00 00 A .M . 4 5 P . M . 0 5 P .M . - 20 00 00 P .M . 4. A .M . 4 .3 2 P .M . 4-40 3 0 A .M . 3 0 P . M . N . P .M . P .M . P .M . 4-10 4-10 4. 1 4- 6 -20 4- 5 0 5 9 1 5 P .M . *•35 *-35 4-20 00 A .M . 4 .5 0 1 5 A . 4 5 A .M . m 3 0 P .M . 00 00 P .M . A .M . 3 0 . 4.3 0 4-28 4-48 A . M . 4-15 4-25 4. 8 3 0 P .M . 4-20 3 0 A .M . 4-10 4 5 A .M . 1 5 P .M . 4-15 5 3 0 A .M . 0 3 0 A .M . 1 5 P .M . - 1 5 4 .3 0 1 5 P .M . 1 5 A .M . 4-28 4-38 4 5 P .M . 4 .1 0 3 0 A .M . 4 .4 5 44 10 P .M . A . M . 4 5 P .M . -20 4-85 4-35 . R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 24. Figure 1, The effect of the aeration status on the Bioelectric potential of a tomato plant root system R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w ith o u t perm ission. VO oj O 00 VO CM o o 00 o VO o c CM O SÎHOATITTH R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. o CM 00 > » a t o 25. with analyses of variance. Mean values of aeration measurements appear in Table 2. Statistical methods show no significant differences between treatments and levels of aeration as they affected fresh weights of the soybean plants. However, analyses of variance on the methods of characterizing soil aeration show very significant diff­ erences between the three levels of aeration and also between the weekly measurements made over the five-week test period. This effect of time of measurement can be attributed to poor control over temperature and moisture conditions of the soil. Undoubtedly the soil In the pots became progressively drier between each watering because of the more rapid uptake of moisture by the plants as they became larger. The last measurements were taken on a day when the temperature was near 100° P. This temperature effect overshadowed the moisture factor In moèt of the fifth-week measurements, particularly on the fine aggregate soli. Inspection of Figure 2 reveals that the carbon dioxide content of the soil air steadily decreased In the finer aggregated soil for the first four weeks, but rose sharply at the fifth week. The two larger aggregate ranges showed a slight Increase In carbon dioxide content for the first four weeks and rose more sharply the fifth week. It Is understandable that the fluctuations In carbon dioxide R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 26, TABLE 2 MEAN VALUES OF MEASUREMENTS MADE BY THREE METHODS OF CHARACTERIZING- SOIL AERATION IN A PRELMINARY G-RSENHOUSE E}3ERIMENT (A) Redox Potentials Aggregate Size (Positive millivolts) Weeks 2 4 3 1 5 ^ 3 . 2 ram. 434 427 43 1 445 415 6.4 - 3*2 mm. 453 472 478 475 486 12.8 - 6.4 mm. 433 445 45 8 46 0 46o (B) Bioelectric Potentials (Negative millivolts) <3.2 mm. 62.3 80.5 S3.5 9 1 .0 72.5 6.4 — 3.2 rara. 33.0 62.0 69.0 66.8 7 1 .1 12.8 - 6.4 mm. 40.5 5 1 .2 67.0 60.6 48.8 (C) Carbon Dioxide (Percentege) <3.2 rara. 4.0 3.3 2.9 2.3 5.5 6,4 - 3,2 ram. 1.3 1.4 1.55 1.56 2.1 1.2 1.2 ■ 1.3 2. 2 12.8 - 6.4 rara. .96 R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w ith o u t perm ission. 27. Figure 2 . Percentage of carbondioxide in the soil atmosphere at the 15-inch depth over the five week test period R eproduced w ith perm ission o f the copyright owner. F urth er reproduction prohibited w itho ut perm ission. 12.8 - 6.4 mm. AGOREGATGS 6.4 - 3,2 mm. AGGREGATES ram. AGGREGATES <3.2 0> •c) •ri K O, ti •ri c o u cd o c 0) O u \WMA/WV\AVr y Field Instrument j.“_ R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 68. voltage between tbe calomel cell connected to the positive lead and the platinum electrode connected to the negative. lead and also measured the current flow through the circuit. ► A one and one-half volt dry cell was used as a source of power. The upper 1200-ohm slide wire resistor was adjusted so that the potential across the second (lower) 86-ohm slide wire resistor was one volt as Indicated by the voltmeter V when the Upper left circuit key was closed. It was then possible to select any voltage between 0 and 1.0 volt by positioning the second slide wire resistor. By closing the lower circuit key this selected voltage was maintained across the electrodes and the current flowing through the circuit could be computed from the galvanometer readings and the resistance In the two resistor shunt. galvanometer, The 0-, used was a Leeds and Northrup wall type of 320 megohm sensitivity. The upper shunt resistor was a 0 to 9*999 ohm decade type and the lower one was a 0 to 999.9 ohm decade type. The procedure for the soil suspension studies was to bubble gas of a known oxygen concentration through the stirred soil suspension for five minutes. The gas flow and the stirrer were stopped for one minute prior to making the microelectrode measurements In order to allow the suspension to become still. The circuit was closed and current readings made at 10, 20, 30 and 6o seconds at the desired voltage* R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w ith o u t perm ission. 69. The cycle was repeated at 0 .1 -volt intervals from 0 , 2 volte to 1.0 volt for three different oxygen ooncontratlone. Figure 13, developed from data In Table 6, exhibits the manner in which the current flow depended upon the potential between the electrodes and the oxygen pressure in the soil suspension 20 seconds after the circuit was closed. A plot of the current flow vs. the oxygen pressure at 10 and 20 seconds after closing the circuit at a potential of 0.8 volte reveals a linear relationship between the current flow and oxygen tension in the soil suspension. This is shown in Figure 1 4 and Table 7 . This excellent linear relationship indicates that no substance other than oxygen was being reduced at this voltage. This particular voltage was chosen because here the slopes of the current voltage curves were the least. Any e.m.f. between 0.0 and 0.2 volts could be used, although current and oxygen tension are proportional, within the experimental error, only in the “plateau” region. Also the effect of variation in applied voltage is least in the “plateau” region. For these reasons, the voltege is always adjusted to some constant value on the “plateau”. In view of the fact that no substance in the Brookston clay loam suspension interfered in the measurement of oxygen tension with the platinum microelectrode, it was believed that if the electrode is completely wet by the moisture in R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 70. TABLE 6 THE .INFLUENCE OF VARIOUS PARTIAL PRESSURES OF OXYG-EN IN A 1 : 1 BROOKSTON CLAY LOAM SOIL-WATER SUSPENSION ON THE CURRENT FLOW AT VARIOUS VOLTAG-ES 20 SECONDS AFTER DIFFUSION BEGINS USING A PLATINUM MICRO­ ELECTRODE AGAINST A SATURATED CALOMEL ELECTRODE Volts Current in Microamperes 193 mm. 3 . 7 mm.* 742 mm. 0 .2 .0 2 0 .450 0.100 0 .3 .025 1 .10 0 2.250 0 .4 .0 3 0 1.650 4.500 0 .5 .050 1.900 6.250 0.6 .100 2.150 7.700 0 .7 .300 2.300 8. 500 0.8 .650 2.450 9.250 0 .9 1.500 4.300 9.250 1.0 4.250 7.000 12.100 ^Partial pressure of oxygen in mm. of mercury R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 71 Figure 13. Current-voltage curves for three different concentrations of oxygen above a Brookston clay loam soil suspension R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. o rH CD O • vO O 00 \o ca âdjadm'eoao'tj^ R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w ith o u t perm ission. o 72. the Boil, the microeleotrode could be used to measure oxygen diffusion rates In the soil. If this measurement could be made successfully, it would be possible to determltio the supply of oxygen to the environment similar to that of an actively respiring plant root in the soil. This procedure was tested ea^erimentally under carefully controlled greenhouse conditions, D. A Second Greenhouse Experiment Experimental methods and design. Information gained from the preliminary greenhouse experiment raised many questions for further study. In particular the testing of methods for measuring aerôtion under more carefully controlled moisture and temperature conditions was suggested. To this end, a similar experiment was initiated to test two new methods of characterizing soil aerat ion *along with two of the older methods and also to investigate further the possible toxic effects of the ferrous and manganous ions on plant growth under reducing conditions. A well-aggregated Brookston clay loam soil was taken from a field that had grown alfalfa for two years. This soil was similar to that used in the earlier experiment, as it was taken from the same area. The soil was air-dried, and screened into three finer aggregate size ranges than used previously; 3*2 to 1.6 mm., 1.6 to 0.8 mm., and <0.8 mm. R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 73. TABLE 7 THE INFLUENCE OF VARIOUS PARTIAL PRESSURES OF OXYG-EN IN A 1 : 1 BROOKSTON CLAY LOAM SOIL-WATER SUSPENSION ON THE CURRENT FLOW AT 0.8 VOLT 10 AND 20 SECONDS AFTER DIFFUSION BEGINS USING A PLATINUM MICROELECTRODE AGAINST A SATURATED CALOMEL ELECTRODE Partial Pressure of Oxygen in mm. of Mercury Microamperes 10 sec 20 sec. 3 .7 mm. 0.93 0. 65 152 mm. 3.30 2. 45 742 mm. 13.05 9.25 R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 74 Figure 1 4 . The relation between oxygen tension and current flow at the platinum micro-electrode* at 0.8 volts potential 10 and 20 seconds after diffusion begins R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 14 10 SEC 12 10 20 SEC m 0) u 03 I u Ü 0 200 600 800 Oxygen Concentration ram. of mercury R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w ith o u t perm ission. 75. A 16-8 commercial fertilizer was mixed with each aggregate separation at the rate of 10 tons per acre. Ferrous sulfate was mixed with the appropriate aggregate ranges at the rate of 16 tons per acre as previously, but the manganese sulfate was reduced in application to 1 ton per acre. The same tile pots were used as in the previous experiment. This time, however, two 9/l6-lnch ports were drilled through each pot, one to accomodate the constant moisture tension syphon system, and the other to facilitate the measurement of gaseous oxygen diffusion by a method similar to Raney's (3 4 ), without disturbing the soil surface. The outside of the pots were painted with aluminum paint in order to better control the soil temperature during sunny days. A layer of sand 2 inches deep was put into each pot and the soil aggregates were uniformly packed into the pots to give a depth of 40 cm. above the constant water table. The pots were set up with a constant water level syphon system to maintain a tension of Uo cm, at the soil surface. Moisture tension studies were made, in the laboratory, on core samples of the three aggregate sizes to enable the calculation of air-filled pore space in the pots at various heights above the water table. This experiment consisted, as in the previous greenhouse experiment, of four replications of three levels of aeration R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 76. (as determined by aggregate size ranges) with three treat­ ments; a check, an added Increment of iron and an added Increment of manganese. After the soil had been flooded from the bottom and allowed to come to equilibrium with the constant water table, uniform 6-Inch tomato plants, var. Michigan Forcing, were selected and planted one per pot with as little disturbance of the soil as possible. Tomato plants were chosen because of their high sensitivity to a deficiency of oxygen In the root medium. Greenhouse temperature was maintained at approximately 75 ° Fahrenheit. Supplemental artificial light was supplied for the plants as needed. Four methods of characterizing the aeration In the pots were used: 1. The measurement of oxygen content In a sample of soil atmosphere drawn from the 8-lnch depth; 2. The determination of the redox potential at the 8-lnch depth; 3- The measurement of oxygen diffusion In the gaseous phase at the 8-lnch depth, employing a small diffusion chamber similar In principle to Raney's; 4. The measurement of oxy­ gen diffusion through the liquid phase with the platlnùm microelectrode at four depths, 2 , 4 , 6, and 8 Inches. Plant growth rates were determined by periodic height measurements. Redox potentials were measured as before and the soil atmosphere was sampled by aspiring approximately 50 cc. of R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 77. gas from the eight-inch depth through one of the drilled ports in the side of the pot. The gas was drawn directly through a Beckman Model D Oxygen Analyser for analysis. Between measurements the ports were closed with rubber stoppers. The method used in the measurement of oxygen diffu­ sion in the gaseous phase was similar to that described by Raney (3^). However, it was necessary to use a much smaller diffusion chamber. A schematic drawing of a diffusion cham­ ber probe used is shown in Figure I5. The probe consisted of two pieces of aluminum tubing, one fitting snugly inside the other in the same manner as that described in Figure 1 0 , The closing device at the bottom operated in the same way except that a threaded nut above a collar was necessary to force the bottom of the out­ side tubing firmly against the rubber seal when the probe was closed. In operation, the closed probe was connected to the charging system as shown schematically in Figure I6, The three-way stopcocks A and B were positioned to allow tank nitrogen to pass through at stopcock A, circulate clockwise through the entire system and exhaust through stopcock B. In this way, all the oxygen, except that contaminating the incoming nitrogen, was swept out of the system. The probe was then disconnected from the charging system and inserted R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 78. Into the side ports of the pots filled with soil. In order to prevent the disturbance and compaction of the soil by the insertion of the probe, a piece of glass tubing of the same diameter as the probe was placed in the port of each pot while the dry soil was packed into the pots. After the pots were flooded, the glass tubes were removed, leaving wells for the insertion of the probe. Once the probe was inserted into a well through the side port of the pot, the threaded nut was unscrewed from the inner tube so that collar and nut slid off allowing the outside tube to be raised, exposing the many small ports at the other end of the tube to the soil atmosphere in the sampling well. The small space between the walls of the port and the walls of the probe were sealed with putty to prevent inward diffusion of oxygen from the atmosphere. Diffusion was allowed to take place for ten minutes. During this period oxygen diffused into the probe from the soil and nitrogen diffused out. At the end of this diffusion period, the outside tube was lowered once again, along with the collar and nut, and the probe was sealed by screwing the nut down. system. The probe was then removed and connected to the charging This time the stopcocks A and B were positioned so that the system was a closed one with no inlet or outlet. The gas in the whole system was circulated by depressing and releasing the squeeze-bulb several times. The expansion chamber which was made of a simple toy balloon prevented any R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 79. appreciable pressure building up in the system during the depressing of the squeeze-bulb. The directional flow valves permitted the gas to be circulated in a clockwise direction only. . When the gas in the system was thoroughly mixed the percentage oxygen was determined by the Beckman Model D Oxygen Analyser. By simple calculation it was possible to determine the diffusion rate, D, in the soil and compare it with the diffusion rate, D^, in free Air. The value D q had f been previously determined by opening the nitrogen-filled probe to free air for ten minutes in the same manner as described above for diffusion in the soil. A correction factor of 0.016 had to be subtracted from both D and Dq values to account for the 0.7 percent oxygen in the tank nitrogen used. Outside of this correction factor the method of calculation was that used by Raney (3 ^)* Of particular interest here is the platinum microelectrode. Pyrex glass tubing, 4 mm. in diameter, was drawn to a taper, then a short piece of 25 gauge platinum wire was sealed into the glass allowing 4 ram. of exposed wire to protrude from the sealed.end, A mercury-copper wire contact was made in the usual way with the platinum wire inside the tubing. This electrode was simply forced into the soil to the desired depth. The large calomel cell ground-glass Joint was slightly but firmly pressed into the surface of the soil to make good contact with the moisture R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 80. Figure 15. Schematic diagram of the modified Raney diffusion probe used during the second greenhouse experiment R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w ith o u t perm ission. Exhaust -Intake 3 /8 “ Hex nut Two hole rubber stopper Scale 1 : 1 Collar 1 2 “ In length 5000“ OD (outer sleeve) ID (outer sleeve) ^375” OD (inner tube) 3675” ID (inner tube) 075“ (^9 ) dia. of diffusion ^10“ OD (inner tube) Por-ts Rubber seal Plastic tip R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 81. Figure 1 6 . Schematic diagram of soil probe diffusion chamber connected to the charging and analyser system R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. Beckman Oxygen Analyser Model D Silica gel water absorber Squeeze bulb 3 way stopcock A Directional Flow Valve 3 way stopcock B Directional Flow Valve . I-- 1 __________ _______ Expansion chamber Soil Probe Diffusion Chamber R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. _ 82. films of the soil. The lead from the calomel cell was connected to the positive pole and the lead from the microelectrode to the negative pole of a simple, inexpensive instrument that maintained a voltage of 0,8 volts across the electrodes and measured the current flow when the circuit was closed. A schematic diagram of the field instru­ ment used in this experiment is pictured in Figure 12. Power was supplied by a 1 .5-volt dry cell and the desired voltage was determined by the position of the slide on the 2000-ohm slide wire resistor. Current flow was measured directly in microamperes on a Model 50, 0 to 50 microampere D C micro­ ammeter made by Meters Inc., Indianapolis, Indiana. In operation both keys on the Field Instrument were closed simultaneously and diffusion allowed to proceed for five minutes before a reading was taken. It was felt that only after this period of time was the diffusion rate to the microelectrode representative of the oxygen supplying power of the soil near the electrode. Assuming linear diffusion, an approximate calculation can be made from equation 9» graphed in Figure 11, of the distance from the electrode surface to the “diffusion gradient boundary" at various times after the circuit is closed. five minutes, this boundary Is between k At the end of and 5 Qini. from the electrode surface providing no gas liquid interfaces have been reached. With a maximum aggregate size of 3.2 mm. ) R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 83. It seemed that a five-minute diffusion period was suffi­ cient. In practice it was found that the change in diffu­ sion rate was very slow after five minutes and became almost steady within a three-minute period. This is demonstrated in Figure 17, developed from data in Table 8. Harvest weights of the tomato plants were made at the end of the five-week test period. Discussion of results. The curves plotted in Figure 18* for the three aggregate separations, show the oxygen diffusion rates as found by the platinum microeleotrode at the indicated depths. Each point is the mean of one measurement obtained in each of nine replications. These microelectrode data are treated on an aggregate range basis irrespective of treatment. This would give a total of twelve replications. Three of the replications of aggregate range were used in preliminary studies with the microelectrode and are not reported here. The similarity of shape of the three curves is striking. Since the porosity changes very little (Figure 19) between the surface and the eight-inch depth for any one soil, a change in oxygen concentration must be the explanation. Diffusion theory predicts that the shape of the curves must be due to the greater rate of change in the concentration *The remaining figures and accompanying tables are developed from the complete data tabulated in Appendix 2 with Analyses of Variance, R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 84 . TABLE 8 THE COMPARISON OF CURRENT (OXYGEN DIFFUSION RATE TO A PLATINUM MICRO-ELECTRODE) WITH TIME AFTER DIFFUSION BEGINS AT THE 2" DEPTH IN THREE DIFFERENT SIZED AGGREGATE RANGES OF A BROOKSTON CLAY LOAM SOIL. VALUES OBTAINED DURING A SECOND GREENHOUSE EXPERIMENT Ti m e (s e c , ) Microamperes 3.2 - 1.6 mm. 1.6 - 0.8 mm. <0. 8 mm. 10 14.0 14.0 1 3 .0 20 13.4 1 3 .2 1 2 .5 30 1 3 .0 1 2 .5 1 1 .5 60 1 2 .2 1 1 .3 9.9 120 11.0 10.2 7.9 180 10.2 9 .5 6.9 300 9 .5 S.5 5.8 R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 85. Figure 17. Current-time curves obtained in three different sized aggregates of a Brookston clay loam soil by the platinum micro-eleotrode R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. o o 03 o CM CO Q % (H O CM VO OO iH O o § H W O O CM C3 B9a9doii9oaoTH R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 86. gradient near the surface and decreases with depth, approaching a constant rate of change at the four—inch depth. -Figure 19 shows the relationship between diffusion rate and porosity as a function of depth for the three aggregate ranges. These curves were partially developed from the data presented in Figure 18, Penman (32) and more recently Blake and Page (2), Taylor (46) and Raney (35) have shown that diffusion is a linear function of porosity in the normal ranges of porosities found in the soil. Raney (35) found that below 22 percent porosity there was a curvilinear relationship, possibly due to the closing of the connecting channels between the pores. The dashed curves in Figure 19 relate porosity to diffusion rate at the indicated depths* results are in agreement with Raney's data. These Above a poro­ sity of about 20 percent the curves approach linearity while below 20 percent there is a rapid drop in the diffusion rate with decreasing porosity. This relationship was observed at all soil depths. The great drop in diffusion rate in the surface two inches is indicated by the greater distance between the zeroinch dashed curve and the two-inch dashed curve in compari­ son to the distance between the lower two-inch increments. It is noticed also that the slope of these dashed curves R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 87 . TABLE 9 THE RELATION BETWEEN SOIL DEPTH AND OXYO-EN DIFFUSION RATE AS MEASURED BY A PLATINUM MICRO-ELECTRODE AFTER FIVE MINUTES DIFFUSION Depth (In. ) gm. X 10 ®/cra.2/min. 0.8 - 1.6 mm. < 0,8 mm. 1.6 — 3*2 mm. 2 33. B 84.3 91 4 20.2 73.8 73.8 6 6.2 55.5 59.8 8 2.2 43.8 51. B R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 88 Figure 18. The relation between oxygen diffusion rate and depth of soil in three different sized aggregates measured by the platinum mioroeleotrode after five minutes diffusion R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. # » < 0.8 1 ,6"mm.- ACKÎRE»ATES 0.8 tara. ACKJREaATES ram. AOOREOATES 120 100 s C B O O• ■H 80 <0 O' 3 to %-*CO ■H I O O 60 c «> K to > * 01 K E O q) bC 20 0 0 2 4 6 Depth of Soil in Inches R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 8 10 89. (when nearly linear) decreases with depth. Diffusion theory predicts this phenomenon since with decreasing depth oxygen concentration decreases. Thus Increased porosity has a decreasing effect on diffusion rate and at aero concen­ tration of oxygen the slope of the line would be zero. The solid curves in Figure 19 Indicate the diffusion rate of oxygen In the individual aggregate ranges as a function of porosity. Again it Is shown that the diffusion rate falls rapidly with little change in porosity until the water table Is approached. This may be due to the lowering of oxygen concentration, with decreasing depth, due to biological activity. Figure 20 summarizes graphically the mean results obtained at the eight-inch depth by the four different methods used to characterize aeration. These mean values were calculated for all treatments and temperatures compounded. Results of analysis of variance showed no significant dlfferenOes In temperature in the Raney diffu­ sion method or the redox potentials. Temperature did, however, have a significant effect on the percent oxygen In the soil atmosphere. All microeleotrode measurements were made at 75° F. By visual inspection of the data, differences of high significance are apparent between the aggregate ranges for the percent oxygen In the soil atmosphere and the data R eproduced w ith perm ission o f the copyright owner. F urth er reproduction prohibited w ith o u t perm ission. 90. TABLE 10 THE RELATION BETWEEN POROSITY AND OXYG-EN DIFFUSION RATE AS AFFECTED BY SOIL DEPTH AND AGG-REG-ATE SIZE Depth (in. ) Porosity gm. x 10 ®/om.^/min, 1.6 - 3.2 mm. 0 .2 4 6 8 10 .322 .320 .317 ..315 .305 .297 128* 92 74 6l 50 39* 0.8 - 1.6 ram. 0 2 4 6 8 10 .280 120 * .270 .262 .250 .24o .224 83 67 54 44 33* <0.8 ram.. 0 2 4 6 8 10 .050 .043 .038 .035 .028 ■ 70* 34 21 10 3 .024 *Extropolated values R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 91. Figure 19. The relation between oxygen diffusion rate and depth of soil in three different sized aggregates as a function of porosity measured by the platinum micro-electrode after five minutes diffusion R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. ^ 1 4-0 X o e 0 3.2 - 1.6 mm. AGGREGATES 1,6 - 0.8 mm. AGGREGATES ram. AGGREGATES / <0.8 / t 120 100 « c M *H M .0 ë BO O M ta O* (B b GO S s g k 6o M œ g I c5 ^0 20 Aggregate size Depth In soil ram. Inohee J 10 .20 30 .40 FRACTION OF TOTAL VOLUME OCCUPIED BY AIR R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 50 92 obtained by the Raney diffusion method. . Treated statisti­ cally for analysis of variance the platinum mlcroeleotrode data were highly significant between the aggregate ranges but for the redox potentials there was no significant diff­ erence between the two larger aggregate ranges. It Is of Interest to compare the results of the two different methods used In measuring oxygen diffusion. For the two larger aggregate ranges the differences In rates of diffusion through the gaseous phase (D/D^) were more accen­ tuated than the differences In the diffusion rates through the liquid phase as determined by the microelectrode. This relation may be due to the fact that the data for the D/Dq were obtained at different temperatures some of which were higher than F. while the micro electrode measurements were all taken at 75° F. A rise In temperature would tend to accentuate the differences In the diffusion rates between the aggregate ranges. In the consideration of the finer aggregate range, however, diffusion through the liquid phase was relatively much slower than through the gaseous phase despite the effect of the temperature differences. This may Indicate that the thickness of the moisture film Is of more Importance In controlling the oxygen supply to the root surfaces, at lower porosities, than In the higher porosity ranges. R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 93. TABLE 11 MEAN VALUES OF ALL MEASUREMENTS MADE BY FOUR.DIFFERENT METHODS OF CHARACTERIZING- SOIL AERATION CONDITIONS IN THREE DIFFERENT SIZED AG-G-REOATE RANGES AT THE 8» DEPTH OF BROOKSTON CLAY LOAM SOIL DURING A SECOND GREENHOUSE EXPERIMENT (A) Mlcro-electrode Oxygen Diffuelon' <0.8 mm. (B) (C) 2.2 0,8 - 1.6 mm. 43.8 1.6 - 3.2 mm. 51.8 Raney Diffusion Probe <0.8 mm. (D/Do) .154 0.8 - 1.6 mm. .395 1.6 - 3,2 mm. .651 Redox Potentials <0.8 mm. (gm. x 10" /cm.“/mln.) (Millivolts) -421 0.8 - 1.6 mm. 1-469 1.6 - 3.2 ram. 4-497 (D) Percent Oxygen In Soil Atmosphere 0.8 - 1.6 mm. 3.5% 17.7% 1.6 - 3.2 mm. IS.7% <0. 8 ram. R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w ith o u t perm ission. 9^. Figure 20. Mean values of all measurement8 made at the 8" soil depth by four different methods of characterizing aeration during the second greenhouse experiment R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 80 .8 Oxygen Diffusion Oxygen Diffusion Raney's Method .7 70 .6 6o .5 50 gm. X 10“®/ora^/mln. ^0 .3 30 .2 20 .1 10 1 0 < 0.8 1.6 - 0.8 3.2 - 1.6 < AOORmATE RANGE (mm.) % 0.8 1.6 - 0.8 3.2 - 1.6 AGGREGATE RANGE (mm.) Oxygen in Soil Air Redox Potential (rallllvoltp) f6oo % f400 15 (0. 4-200 0 10 -200 -400 -6oo < 0.8 1.6 - 0.8 3.2 - AGGREGATE RANGE (mm.) 1.6 < 0.8 1.6 - 0.8 3.2 - AGGREGATE RANGE (mm.) R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 1.6 95. The comparison of the static measurements, the per­ cent oxygen in the soil air and the redox measurements, give added evidence that at the lower porosities the oxygen supply- is considerably reduced in the liquid phase on a relative basis to that in the gaseous phase. Reducing conditions were quite pronounced in the liquid phase of the finer aggregates as indicated by the very low redox potential. The fall of oxygen, however, in the soil air was not as pronounced on a relative basis. While there is a significant difference between the oxygen content in the soil air for the two larger aggregates, there is no difference between the redox potentials obtained in the two larger aggregates. Evidently, as stated before, the reduction of aeration conditions have to be quite drastic to reflect significant differences in redox potentials. Since the reduction of some compounds that may be toxic in the reduced state is strongly dependent upon the redox status of the soil, the evidence presented could be used to reason that, for some plants at least, the lack of oxygen per se may become a critical factor to plant growth sooner than the effects of toxic reduced compounds. The response in plant growth in this experiment cannot throw any light on this problem, however, because there was no significant difference between the plants grown on the two larger aggregates, or between plants grown on the treated soils. R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w ith o u t perm ission. 96. The effect of aeration on plant growth in the three different aggregates is illustrated in Figure 20. The rate of plant growth was slower and final yields were lower when grown on the finer aggregates than when grown on the two larger aggregates, Taylor (4?) has suggested that an approximate value of D/Dq = .Ill for the oxygen diffusion rate in the gaseous phase may be a critical point where plants begin to suffer from lack of aeration. This experiment suggests a value between .3 and ,4 for tomatoes at 75° F, if the eight-inch depth can be taken as a proper sampling level. As far as the oxygen diffusion rate in the liquid phase is — ft concerned, values between 3 0 and 40 grams times 10” per square centimeter per minute at the eight-inch depth may be critical for tomato plants at 75° F. Summary of results. 1. Measurements made in the soil, in situ, based on the principle of the platinum microelectrode, give promise of furnishing a new, simple, rapid and inexpensive method of determining the rate of oxygen supply to an environment similar to that in the liquid film surrounding an actively respiring plant root. 2, Evidence has been present indicating that the factors controlling the diffusion rate in the gaseous phase of the soil extend into the liquid phase as well* The additional factors that are unique in their effects on R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 97 . TABLE 12 AVERAG-E WEEKLY HEIGHT OP TOl^ATG PLANTS GROWN ON THREE DIFFERENT SIZED AGGREGATE RANGES OF A BROOKSTON CLAY LOAM SOIL IN A SECOND GREENHOUSE EXPERIMENT FINAL AVERAGE HARVEST WEIGHTS ARE ALSO CITED Weeks 3.2 - 1.6 Height in Centimeters 1 . 6 - 0 . 8 ram. ram. < 0 . 8 mm. 1 10.6 9.4 2 15.6 14.1 11.25 3 28.8 27* 2 20.4 4 47.6 45.0 34.0 5 62.8 6 1 .8 41.25 Harvest Weights 225*6 gm. 216.6 8.8 gm. 56.0 R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. gm. 98 Figure 21. . Average growth curves and final green weights of tomato plants grown on three different sized soil aggregates during the second green­ house experiment R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w ith o u t perm ission. 300 70 60 200 z M 50 & M EZ w 100 3. AOGRKÜATE SIZE IN MM Ü z n 30 s cb d) B w 20 10 • 0 0.8 < X X X 2 3 ^ WEEKS FROM PLANTING DATE R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. mm. AGGREGATE ram. AGGREGATE ram. AGGREGATE: 99. oxygen diffusion in the liquid phase of the soil are little understood at present. Future research into this matter is needed. 3. There is evidence that below 20 percent airfree pore space the straight line relationship between porosity and diffusion is not maintained, 4. The thickness of the moisture films may be of more importance in controlling the oxygen supply to the plant roots at lower porosities, than in the higher poro­ sity ranges. 5. The comparison of all four methods used to characterize aeration shows the same general trends depending on the size of the soil aggregates. However, quite drastic changes in aeration conditions have to be attained before significant differences are reflected in redox potentials. 6. Some value considerably greater than D/D^ = .111 was a critical point where the tomato plants in this experi­ ment began to suffer from a lack of oxygen. A value between O 30 and 4o grams times 10* per square centimeter per minute may have been the critical point at the eight-inch depth for the oxygen diffusion rate in the liquid phase. 7. The effects of added increments of iron and manganese on plant growth were statistically insignificant. R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 100. IV. LOOKING AHEAD -The Influence of physical conditions on p l an t g r o w t h can be d i v i d e d Into four In tera cti ng attributes: moistur e content, potential a e r a t i o n a n d penetrability. temperature, Of these the concept of soil moisture ha s be e n of great value In the s t u d y of soll-raolsture p l a n t - g r o w t h relationships. So far no sound concept of equal u t i l i t y has b e e n found to q u a n t i t a t i v e l y express aeration. soil temperature, pe net ra b i l i t y or It has b e e n the purpose of this study to devis e a q u a n t i t a t i v e m e t h o d of m e a s u r i n g a e r a t i o n In order to es tab l i s h a sound basis for the deve lop men t of a hypothesis of soil aeration. Once a fundamental concept of practical u t i l i t y has b e e n established for each of the physical p h e n o ­ mena, an u n d e r s t a n d i n g of their Inte gra ted effect on plant g r o w t h can be accomplished. Not until then can m a n c o m p le tel y control the soil environment so that plant yields closely a p p r o a c h their p r o to pla smi c limits. I n the present study a new m e t h o d of m e a s u r i n g the rate of oxyg en supply to the p l ant root has b e e n proposed. The u t ili ty of the m e t h o d was s u c ces sfu lly t es ted for Its a b i l i t y to correlate plant g r o w t h a n d a era t i o n conditi ons where aeration conditions w e r e k n o w n to be a d e q u a t e In one case a n d l i m i t i n g In another. R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w ith o u t perm ission. 101. The way now appears to he open for further research to separate the direct effects of oxygen deficiency per se from the effects of compaction, and the effects of toxic materials p r o d u c e d in poorly aerated soils. Also the effects of aeration on many physiological processes can he more adequately elucidated. The uptake of ions and other problems of plant nutrition, along w i t h respiration studies offer fertile areas for further study. Soil aeration may indirectly influence plant growth through its effect on disease incidence. Future investigation along these lines is indicated. As more informstion is gathered on the subject of soil aeration, further applications will be forthcoming. R eproduced w ith perm ission o f the copyright owner. F urth er reproduction prohibited w itho ut perm ission. 102 , LITERATURE CITED 1- Blake, Or. R. The aeration of soil a with special emphasie on the diffusion process in soil air renewal. Doctor's Dissertation, Ohio State, University (1949). 2. Blake, G-. R. and Page, J. B. , Direct measurement of gaseous diffusion in soils. Proc. Soil Scl. 3oc. Amer. I3 : 37-42 (1948). 3. Blinks, L. R., Darsie, M. L. and Skow, R. K. Bioelectric potentials in Halicyatis, VII The effects of low oxygen tension. Jour. Q-en. Phys. 22: 225-279 (1938). 4. Bousslngault and Lewy. Memoir© sur la composition de l'air confine dans la terre vegetale. Ann, de Chemie et Physique 37: 5-50 (I853). 5. Boynton, D . and Reuther, W. Seasonal variation of oxygen and carhon dioxide in three different orchard soils during 1938 and its possible significance. Proc. Amer. Soc. Hort. Scl. 36: 1-6 (1939). 6. Bradfield, R., Batjer, L.P., and Oskamp, J. Soils in relation to fruit growing in New York IV The significance of the oxidation-reduction potential in evaluating soils for orchard purposes. New York Agr. Exo. 3 t a . Bui. 592 (1934). 7. Brady, L. J ., Determination of small amounts of oxygen in gases. Ind. Eng. Chem.. Anal. Ed. 20: 1033 (1948). 8. Buckingham, R. Contributions to our knowledge of the aeration of soils. U.S.D.A. Bur, of Soils Bui. 25 (1904). ■ ' 9. Cannon, W, A. and Free, E. E. Physiological features of roots, with special reference to the relation of roots to aeration of the soil. Carnegie Inst. Wash. Publ. 368 (1925). R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 103. 10. Davies, P . W. and Brink, P. Microelectrodes for measuring local oxygen tension in animal tissues. Rev. Scl. Inst. 13: 52^-533 (1942). 11. Dennis, L. M. New York 12. Forbes, G. 3. and Richter, H. W. The measurement of oxidation potentials at mercury electrodes. II. The chromic chroraous potential. Jour. Amer. Chem. 3oc. 39: 114o (1917). 13. Hagan, R. M. solids. 14. Hannen, F. Untersuchungen ueber den Einfluss der physikalischen Beschs.ffenheit des Bodens auf die Diffusion der Kohlensaeure. Forsch. Geb. Agrikult. Phys. 15 : 6-26 (1892). 15. Hardy, F. Studies on aeration of cacao soils in Trinidad. Part III Gaseous diffusion in certain cacao soil types in Trinidad. Tropical Agr. 20: 13-24 (1943). 16. Hoffer, G . N. Fertilized corn plants require wellventilated soils. Reprint A-1-45. Am. Potash Inst. Inc., 1155 Sixteenth St., N.W. Washington 6 , D.C. Reprint from Better Crops with Plant Food. 17 . Humfield, H. A method for measuring carbon dioxide evolution from soil. Soil 3ci. 30: 1-11 (1930), 18. Hutchins, L. M. Studies on the oxygen-supplying power of the soil together with quantitative observa­ tions on the oxygen-supplying power requisite for seed germination. Plant Physiol. 1 : 95-150 (1926). . 19. Karsten, K. S. Root activity and the oxygen require­ ments in relation to soil fertility. Amer. Jour, Bot. 26: 855-860 (1939). 20. Keen, B. A. The physical properties of the soil. Chapter X The soil atmosphere. Longmans, Green, and Co., New York (1931)- G-as A ^ l y s i s . The MacMillan Company, (1913) . Movement of carbon disulfide vapor in Hilgardla l4: 83-118 (1941). R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 104 . 21. Kirkham, D. Field method for determination of air permeability of soil in its undisturbed state. Proc. Soil Soi. S o c . A m e r . 11: 93-99 (1946). 22. Kolthoff, I. M. and Lingane, J. J. Polarography. Interscience Publishers,. Inc., N evr Y o r k (1946 ) . 23. Laitenen, H. A. and Kolthoff, I. M, Voltammetry w i t h stationary microelectrodes of platinum wire. Jour. Phys. C h e m . 4 5 : I 0 6 I (1941). 24. Leather, J. W. Soil gases. Memoirs Dent. Agr. (Chem. Series) 4: 83-13^ (1913)• 23. Lemon, E. R. The effect on plant growth of manganous and ferrous ions ag related to soil aeration. Master's Dissertation, Cornell Un i v e r s i t y (1948). 26. Lingane, J. J. and Pecsok, R. L. Preparation of stan­ da r d chroraous sulfate or chroraous chloride solutions of determined concentration. Ind. E n g . Chem.. Anal. E d . 2 0 : 423 (1948). 27. Lundegardh, H, C a rbon dioxide evolution of soil and crop growth. Soil S c i . 23: 414-433 (1927). 28. Maclnnes, Duncan A. The principles of electr o c h e m i s t r y , R e i n h o l d Publishing Corporation, New Y o r k 1939. 29. Marsh, F. W. A laboratory apparatus for the measure­ ment of carbon dioxide evolved from soil. Soil Sci. 2 3 : 2 3 3 -2 6 1 (1 9 2 8 ). 30. Osterhout, W. J. V. plant cells. India Electrical phenomena in large Physiol. Rev. I6 : 216-237 (1936). 31. Peech, M . a n d Boynton, D. Susceptibility of various New Yo r k orchard soils to reduction upon w a t e r ­ logging. New Y o r k Agr. Exp. Sta. B u i . 6 6 7 : 1-20 (1 9 3 7 T: 32. Penman, H. L. Q-as and vapour movement in the soil. I The diffusion of vapours through porous solids. Jour. Agr. Scl. 30: 438-462 (l94o) II The diffusion of carbon dioxide through porous solids. Jour. Agr. Soi. 30: 370-381 (1940). R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 105 . 33- Quispel, A. Measurement of the oxidation reduction potentials of normal and inundated soils. Soil Sci. 63: 265-275 (1947). 34. Raney, W. A. Field measurement of oxygen diffusion through soil. Soil Sci. Soc. Amer. Proc. l4: 61-65 (1949). 35. Raney, W, A. Oxygen diffusion as a method of characterizing soil aeration. Doctor's Dissertation, Cornell University (1950). 36. Rom ell, L. G-. As quoted by Handb. der Bodenlehre; Julius Springer, Berlin. VT : 315. 1930. 37. Rom ell, L . G-. Mechanism 5 (n.e.): 374-384 38. Rom ell, L. G-. factor. of soil aeration. (1935). Ann. Agon. The aeration of soil as an ecological Int. Inst, of Ag. Bui. 1257 (1922). 39. Rom ell, L. G-. Soil aeration. Int. Rev, of the Sci. and Practice Agr. N.S. 1: 285-300 (1923). 40. Russell, E.J. and Appleyard, A. The atmosphere of the soil; its composition and causes of variation. Jour. Agr. Sci. ?: 1-48 (1915). 41. Russell, M. B. Soil aeration.and plant growth. graph, Agronomy Department, Cornell Univ. Mono­ (1950). 42. Smith, F. B. and Brown, P. E. The diffusion of carbon dioxide through soils. Soil Sci. 1^: 413-423 (1933). H-3. Starkey, R. L. and Wight, K. M, Anaerobic corrosion of iron in soil. American G-as Assoc. 420 Lexington Ave. , New York 17, New York (1945). 44. Stone, H. W. and Skavineki, E., R. Quantitative absorp­ tion of oxygen; Critical factors in the applica­ tion of acid chrômous solutions. Ind. Eng. Chem., • Anal. Ed.. 1?: 495 (1945). 45. Sturgis, M, B. Changes in the oxidation-reduction equilibrium in soils as related to the physical properties of the soil and the growth of rice. La. Agr. Exp. Sta. Bui. 271: 1-37 (1936). R eproduced w ith perm ission o f the copyright owner. F urther reproduction prohibited w itho ut perm ission. 106. 46. Taylor* S. A. Oxygen diffusion in porous media as a measure of soil aeration. Soil Sci. Soc. Amer. Proc. l4: 55-^1 (1949). 4?,. Taylor* S. A. Soil air-plant growth relations with emphasis on means of characterizing soil aeration. Doctor's Dissertation* Cornell Univ. (1949). 48. Tenderloo, H. J. C .* Vervolde, G-. J, and VoorsouiJ* A. J. Z. Electrochemical behavior of ion exchanging substances. Potential measurements of plant roots. Rec. Trav. Chim. 69: 97-104 (1944). 49. Vine* H.* Thompson* H. A., and Hardy* F. Studies on aeration of cacao soils in Trinidad. Part I. Tropical Agr. 19: 175-181 (1942). 50. Vine* H.* Thompson* H. A.* and Hardy, F. Soil air composition in certain cacao soil types in Trinidad. Part II. Tropical Agr. 19: 215-223 (1942). R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. 107 APPENDIX 1 Tabulated results of measurements made during a preliminary greenhouse experiment, with Analyses of Variance R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. CD ■D O Q. C g Q. APPENDIX 1 TABLE 1 HARVEST WEIGHTS OP SOYBEAN PLANTS ■o CD (/) o' =5 Aggregate Range 8 5 cS' z i =3 CD C p. 1 2 3 4 1 Check 165 255 230 190 192 Iron 180 190 l40 122 170 ReplJ.cation ■p 0} e p s k 12.8 - 6.4 mm. 6.4 - 3.2 mm. <3.2 mm. 3 4 1 198 195 210 202 150 188 170 135 2 2 3 4 195 200 210 170 109 181 CD ■o I c a O 3 ■o O Source & Total o c ■o CD ( /) œ o' 3 ANALYSIS OF VARIANCE Degrees of Freedom Sum of Squares Mean Square 23 25418 1105 Aggregate Range 2 420 210 Treatments 1 11971 11971 Interaction 2 715 357 18 12312 684 Error Ratio .307 1.75 .522 H O O) CD "D O Q. APPENDIX 1 C 8 Q. TABLE 2 PERCENTAGE OF CARBON DIOXIDE IN SOIL AIR ■D CD CO o' 3 C/) "8O ci' Replication Week 3 4 1 2 3 4 1 2 3 4 o Xi O 3.5 2.8 3.8 2,8 11.0 5.0 4.8 4.0 2.5 12.5 7.0 3.0 2.4 2.5 5.5 1.0 1.0 2.0 1.0 0.5 1.0 1.0 1.6 1.8 2.2 1.8 1.0 1.3 1.5 2.2 1.2 1.0 1.8 2.0 3.2 1.2 2.0 0.8 1.2 2.2 1.0 1.4 0.8 1.2 1.5 0.5 0.8 1.8 1.5 2.2 1.0 1.8 1.0 1.2 3.0 4.0 1.6 3.0 2.2 5.5 3.0 5.5 4.8 2.0 2.5 3.5 3.8 1.8 1.5 2.0 3.0 1.4 1.4 1.0 2.1 1.4 2.2 1.2 1.8 2.5 1.8 2.0 1.2 1.6 2.2 1.0 c 1 2 3 1.0 1.0 1.6 1.0 1.0 0.6 1.0 1.5 1.8 1.0 0.8 1.4 1.8 2.2 1.0 1.0 0.8 0.8 1.0 1.0 1.9 1.5 3.0 3" CD O Q. 2 12 . 8 - 6 .4 mm. 3.0 3.8 2.6 4.2 3.2 3. CD 1 6.4 - 3. 2 mm. 1 2 3 4' 5 vo vr\vf\o o O 0 0 o o o , O O vc\o O CM vr»o O O t n o "H P cd oü VO 1 oo * C\J rH CM M O O '■oo o P OvO P P vorovr\vr\it o o o o o o o o o »o O O VAO O S > P 5 S -S - O O V^O o CQ S ê g s G CVJ d ry o o in o o cO(T\vr\vn 1 w i M > M E4 VOo vr\ VT\o g g g CM o o o o o to 03 O ov o ^ ^ vo^ VO O VO o o o o o p vnvnvfy g g g g g O H S xr\xovoiO o 0 \ O P CM O ^ u^v^xr\vr\ O 00 P VOO as ov.? o o ^ ^-3- VOVO S g vnvr^o O vr^ o o o o VO V O ( S . o VO -et--M " _:t B CM ■ 0 o vr\ o O (T'lVOO O VOO o o C OC O VOVOO ^ ^ -d - P4 g 1 CM • cn vf\vr\0O VT\vn CM 1 }- V -j .z)" ^ O VOOVO O rH CM C ^ V O CM O ^ -'Ù- o o o p VOVOv o v p ^ o ^ ^ j - v o p o o o C O - = t '- j ' t o CM _d" ^ ol 03 «tH 0 0 o OJ «H P p cd 0Î bO o Qi p k H bc A bO ® cc; < CM c n ^ v r\ k 4-, O m 0) o O o pVO CO o VO c*VO o cco VO rH o o CM CM «H WL rH es CvJ --t CO O rH r4 rH o 03 Qj g % cu ü < <0 n 0 C +J bd o R eproduced w ith perm ission o f the copyright owner. O CO VO CM 03 rH Q) (O UOJI o CO rH (H P-l M S’ •P a 0) p cd bO o O *H P O o S to u Î4 to o M a i •p bo H Cn . iH ON rH 00 H CTn iH ON rH O O UN ON iH O iH On rH CNiH q CM OO VTN O O CM o<— 1 ON H C7N H OO rH CTN rH VT\ CM CM 00 h J- OO rH ON rH OrH 00 rH ON iH H m O iH i On 1— 1 iH O CM ON rH vr\ NO M-\ M-\ cn rH NTN 1— 1 00 iH !>. rH 00 m CM I O to g ON 1— 1 V) I On H CM O CM CTN iH CM rH O CM ë 2a UN I I 112, CM o\ rH 00 H cü < ON iH CM cn (n ON rH GO H N •H UN » O cû m CO VÛ I O o H oo 00 o. M NO iH OiH ON rH CM O NO H On rH 00 00 * CO rH NO iH 00 1— 1 CM CM CN. iH 00 rH tv H O- 00 • NO H UN rH CM rH H N V 00 rH NO rH H CM (D g" S «D d o a> 3[oaqO u o a i R eproduced w ild perm ission o f the copyright owner. F urth er reproduction prohibited w itho ut perm ission. 113. APPENDIX 2 Tabulated results of measurements made during a second greenhouse experiment, with Analyses of Variance R eproduced w ith perm ission o f the copyright owner. Further reproduction prohibited w itho ut perm ission. CD ■D O Q . C APPENDIX 2 TABLE 1 g Q . GROWTH RATES OF TOMATO PLANTS "O (Centimeters) CD C/) C/) Aggregate Range Replication 1.6'- 3.2 mm. 0.8 - 1.6 mm. <0.8 mm. 1 2 3 4 1 2 3 4 - 10 14 30 51 69 11 17 33 54 79 9 13 25 38 52 — — - 8 11 18 39 57 11 16 32 51 65 12 19 33 53 66 - 10 15 27 42 60 9 12 24 41 57 _ — — — - 11 16 32 49 66 8 14 28 41 48 10 14 27 45 66 — - - — — — - 7 10 18 36 50 9 14 22 36 46 — — — - 8 14 29 51 65 9 14 28 43 58 12 18 31 49 67 — — — - 11 16 28 52 69 13 18 33 56 76 12 17 29 43 53 — — - 1 2 3 id w 1 2 3 4 5 9 12 20 28 34 11 17 28 40 46 10 9 — — - •p c o sG •po k oH u E4 1 2 3 4 5 6 6 » — - 11 14 23 32 39 6 7 — 1 2 3 4 5 10 11 _ — — 8 — 9 — - 4 CD Week ■8D CQ' si 3. 3" CD CD ■D O Q . C a O 3 "O O CD Q . (1 gO % «0 G (D aG - ANALYSIS OF VARIANCE FOR PLANTS GROWN ON THE TWO LARGER AGGREGATE RANGES ■D CD C/) C/) — Source Deerrees of Freedom Total Sum of Souares Mean Souare 17 7124 Aggregate Range 1 84 84 Treatments 2 880 440 Interaction 2 155 77 12 6005 500 Error Ratio .168 ,88 .154 H fr (D "O O Q. APPENDIX 2 C g Q. TABLE 2 PERCENTAG-E OXÏGEN AT 8“ DEPTH ■D CD O) o" 3 Aggregate Range 3 Pemp. 86°F. 73° 86° C/) Renlloatlon CD ■8D (3û"‘ i 3 M0 O rH en 4 4 4 ad-^ vnvn CO ov -d- ad- 4 4 4 4 4 vOrH xno ad* \f\ o VO vn O-rH 4 4 4 4 4 CM vn VO rH vnvv O o VO rH Cv- 4 o o enad- vno 4 4 o at at 4 vn COvp C3\jp ad- vn vn vn VO Cv- vn 4 O ^ 2 4 4 vnvn enov ad-ad- vn vn vn o vn vnco 4 VO O OV vn 4 4 4 O adcn vnvn 00 CM ad- vn CM 1— I vn 4 4 00 vn O-VQ cnar 4 4 4 4 vno t>- cn ad- vn rH O C7V cn O o tn 4 o vn cncM ad- ad- 4 o o oo rH enai4 4 o o vn 4 o CM vn tnw 4 4 O o o 00 ad- adad-ad- 4 4 vno rH VO vnvn 4 4 4 O CM CM CO vn c^gv ^ ad- O . ov vn ê rH rH O O O C ql pi en O ^ o O O cso M -\rH rH 03 VO O-vû Cv-VO OC I>—:à- vn P-VO c*- § 4 VO O-cnrH \T \0 CV rH CMC*- l>—=i- Q) k O vn vn CM Cvj VO ^ v H -P 4 vno CM ovnvn 4 4 O rH cMcnvc O u Dû O VO vn 4 g s

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