An evaluation of safe food handling knowledge, practices and perceptions of Michigan child care providers

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Fraser, Angela Marie

Date Published: 1995

Subjects: Children--Health and hygiene
Day care centers--Food service
Food handling
Foodborne diseases--Prevention

Program of Study: Food Science and Human Nutrition

Degree Level: Doctoral

Language: English

Pages: ix, 228 pages

Permalink: https://doi.org/doi:10.25335/te17-ym56

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