DEVELOPMENT OF A NANOPARTICLE DNA BASED BIOSENSOR FOR THE SHIGALIKE TOXIN 1 DETECTION USING CO-POLYERMIZATION HYBRIDIZATION READOUT AMPLIFICATION By Michael Jeffrey Anderson A DISSERTATION Submitted to Michigan State University in partial fulfillment of the requirements for the degree of DOCTOR OF PHILOSOPHY Biosystems Engineering 2012 ABSTRACT DEVELOPMENT OF A NANOPARTICLE DNA BASED BIOSENSOR FOR THE SHIGALIKE TOXIN 1 DETECTION USING CO-POLYERMIZATION HYBRIDIZATION READOUT AMPLIFICATION By Michael Jeffrey Anderson Approximately 3.4 million deaths occur each year due to lack of clean water. The Shigatoxigenic group of Escherichia coli (STEC) bacteria causes approximately 2.2 million of these deaths and nearly a billion cases of illness. Current approved testing methods for Escherichia coli require a 12-24 hours growth of the sample in order to test for an indicator species. This indicator species only suggests possible E. coli O157:H7 presence, but does not confirm it. Direct culture testing cannot identify the pathogenic STEC bacteria either. Confirmation of toxicity requires molecular methods of identification leading to specialized equipment needs and higher testing costs. Typical molecular methods use polymerase chain reaction (PCR) to amplify a very specific target DNA sequence, indicating the presence of a specific microorganism. PCR requires a thermocycler and a clean laboratory environment. Recent work has been successfully explored using nanomaterial based systems to identify the same genes used in a PCR reaction in a simpler detection system. The nanomaterials are used for both signal amplification and as the detection molecule. In this dissertation work a biosensor utilizing nanoparticles has been developed for the detection of Shiga-like toxin 1 gene that is present in Escherichia coli O157:H7. The system has been successfully constructed using a novel carbohydrate coated gold nanoparticle for delivery of the self assembling copolymerization DNA oligonucleotide reporters. A set of self-assembled single-stranded DNA (ssDNA) molecules has been developed to amplify a target sequence without the use of enzymes. The full detection system incorporates the gold nanoparticle and a magnetic microparticle into a DNA recognition step. The gold nanoparticle is used for both co-polymerization detection and electrochemical detection. Input material (genomic DNA) is extracted using a modified commercial extraction method to produce PCR quality DNA from whole bacterial cells. When extraction and recognition elements are combined, a limit of detection for E. coli O157:H7 of 5 1 10 cells/mL using co-polymerization and 10 cells/mL with electrochemical detection has been achieved. Sample preparation from spiked culture samples until final detection takes a total of 7 hours. Electrochemical detection provides only a presence or absence indicator, where tethered co-polymerization is able to provide quantitative values of the input bacterial concentration. So a combination of co-polymerization amplification and electrochemical detection can provide the potential for more sensitive and quantitative measurement without the need for enzymes as in PCR applications. Copyright by MICHAEL JEFFREY ANDERSON 2012 ACKNOWLEDGEMENTS I sincerely thank everyone who has contributed and supported this research over the years. I would like to specially thank Dr. Evangelyn Alocilja for believing in me and making everything possible. As a mentor she has been encouraging, supportive, and very patient in my research and growth as a scientist. Equally important, Dr. Alocilja has been both a friend and taken me into her family. Her support has been crucial in graduate career and shaping me as a responsible scientist. I would like to thank my SMART scholarship sponsor, Dr. Clint Smith and his team, for their support of my educational process and the opportunity to use my research in an applied setting to help people. I would also like to thank the members of my Ph.D guidance committee: Dr. Gary Blanchard, Dr. Xuefei Huang, and Dr. Renfu Lu for their support. I would also like to extend my sincerest gratitude to my friends and family for all their support, patience, and belief in me during my Ph.D pursuit. Everything I have accomplished has been a combination of the support from all those in my life. Michael Anderson v TABLE OF CONTENTS LIST OF TABLES....................................................................................................................... viii LIST OF FIGURES .........................................................................................................................x Chapter 1: Introduction ....................................................................................................................1 1.1 Hypothesis..............................................................................................................................2 1.2 Research objectives................................................................................................................3 1.3 Research significance and novelty.........................................................................................3 Chapter 2: Literature review ............................................................................................................6 2.1 Escherichia coli and coliform detection ................................................................................6 2.1.1 Traditional methods of detection ....................................................................................9 2.1.2 Antibody detection........................................................................................................12 2.1.3 Molecular DNA methods of detection...................................................................14 2.2 Enzymatic amplification ......................................................................................................16 2.2.1 Polymerase chain reaction (PCR) .................................................................................17 2.2.2 Rolling circle amplification (RCA) ..............................................................................19 2.2.3 Loop-mediated isothermal amplification (LAMP) .......................................................20 2.3 Non-enzymatic amplification methods ................................................................................23 2.3.1 Hybridization chain reaction.........................................................................................23 2.3.2 Isothermal chain elongation..........................................................................................25 2.3.3 Triplex signal enhancement ..........................................................................................27 2.3.4 Branched DNA amplification .......................................................................................27 2.4 Nanoparticle based biosensor platforms ..............................................................................28 2.4.1 Nanoparticle sensing.....................................................................................................30 2.4.2 Fluorescence detection..................................................................................................36 2.4.3 Targets...........................................................................................................................37 2.5 Gold nanoparticle synthesis .................................................................................................37 Chapter 3: Synthesis and characterization of dextrin gold nanoparticles ......................................39 3.1 Introduction..........................................................................................................................39 3.2 Materials and methods .........................................................................................................40 3.2.1 Optimization of gold nanoparticle synthesis.................................................................40 3.2.2 Gold nanoparticle characterization ...............................................................................41 3.2.3 Gold nanoparticle functionalization..............................................................................41 3.3 Results and discussion .........................................................................................................42 3.3.1 Gold nanoparticle characterization and synthesis.........................................................42 3.3.2 Effects of dextrin concentration, pH, and temperature .................................................44 3.3.3 Reaction mechanism .....................................................................................................50 3.3.4 Gold nanoparticle functionalization..............................................................................57 3.4 Conclusions..........................................................................................................................59 vi Chapter 4: Spectral co-polymerization mass amplification detection of Bacillus anthracis Stern using sandwich assay identification .....................................................................................61 4.1 Introduction..........................................................................................................................61 4.2 Materials and methods .........................................................................................................62 4.2.1 DNA target generation..................................................................................................62 4.2.2 Sandwich assay .............................................................................................................65 4.2.3 Co-polymerization sequence design .............................................................................69 4.2.4 Co-polymerization detection.........................................................................................71 4.2.5 Quantum dot attachment ...............................................................................................72 4.3 Results and discussion .........................................................................................................74 4.3.1 Co-polymerization sequences .......................................................................................74 4.3.2 Dye specificity ..............................................................................................................74 4.3.3 Hybridization banding ..................................................................................................79 4.3.4 Co-polymerization sensitivity.......................................................................................81 4.3.5 Quantum dot-dye attachment........................................................................................84 4.3.6 Electrochemical detection of quantum dot-dye ............................................................86 4.4 Conclusions..........................................................................................................................87 Chapter 5: Co-polymerization hybridization sandwich assay for detection of the Shigalike toxin 1 in Escherichia coli O157:H7 ......................................................................................89 5.1 Introduction..........................................................................................................................89 5.2 Materials and methods .........................................................................................................90 5.2.1 Primer and probe generation for Shiga-like toxin 1 (stx1) gene...................................90 5.2.2 Assay particle generation..............................................................................................92 5.2.3 DNA target extraction...................................................................................................94 5.2.4 Sandwich assay .............................................................................................................95 5.2.5 Detection .......................................................................................................................96 5.3 Results and discussion .........................................................................................................99 5.3.1 Primer and probe generation evaluation for Shiga-like toxin 1 (stx1) gene .................99 5.3.2 Gold nanoparticles functionalization and detection mechanism ................................102 5.3.3 DNA extraction optimization......................................................................................106 5.3.4 Detection .....................................................................................................................107 5.4 Conclusions........................................................................................................................116 Chapter 6: Conclusion and future work .......................................................................................117 APPENDIX A: DATA.................................................................................................................123 A.1 CHAPTER 3 DATA .........................................................................................................123 A.2 CHAPTER 4 DATA .........................................................................................................153 A.3 CHAPTER 5 DATA .........................................................................................................157 REFERENCES ............................................................................................................................176 vii LIST OF TABLES Table 1-1. Research contribution of this dissertation project to the literature. 5 Table 2-1. Estimated infection from water related agents are taken from Gleick (2002). 7 Table 2-2. Commonly used gene targets for coliform and Escherichia coli detection. 15 Table 4-1. Probe sequences generated for pagA gene in Bacillus anthracis Sterne. 63 Table 4-2. Thiol functionalized species of DNA for particle decoration. 66 Table 4-3. Engineered co-polymerization ssDNA strands. 74 Table 5-1. PCR primer properties and design optimization for the stx1 gene. 90 Table 5-2. stx1 primers and amplified sequence (95 bp). 91 Table 5-3. Sandwich assay particle probe sequences. 91 Table 5-4. Co-polymerization sequences. Thiol sequences are for AuNP attachment. FAM was used for direct fluorescence testing, ABThiol and BA were used for standard co-polymerization detection and C-Linker, AB, and BA were used for tethered copolymerization detection. 92 Table 5-5. Primer sequences for stx1 and stx2 used to test primers generated for sandwich assay. 99 Table 5-6. Lane description for Figure 5-3. Lanes 1,7 and 13 do not contain PCR reactants, lanes 2-6, 8-12, and 14 underwent PCR reaction. 100 Table 5-7. Comparison of DNA extraction methods. 107 Table A-1. Absorbance data of gold nanoparticles for Figure 3-1. 123 Table A-2. Additional absorbance data of gold nanoparticles for Figure 3-1. 131 Table A-3. Particle diameter data for Table 3-3. 139 viii Table A-4. Dextrin generation conditions for gold nanoparticle size data for Figure 3-4. 140 Table A-5. Data for pH generation conditions for gold nanoparticle size data Figure 3-5. 141 Table A-6. Data for temperature generation of gold nanoparticle size data for Figure 3-6. 142 Table A-7. Data for UV absorbance vs. time for Figure 3-7. 143 Table A-8. Data for UV-Vis absorbance of dextrin species for Figure 3-9. 144 Table A-9. Data for DNA efficiency attachment for Figure 3-10. 152 Table A-10. Fluorescence data for Figure 4-8. 153 Table A-11. Additional fluorescence data for Figure 4-8. 154 Table A-12. Differential pulse voltammetry data for Figure 4-10. 155 Table A-13. Differential pulse voltammety data for Figure 5-7. 157 Table A-14. Additional differential pulse voltammety data for Figure 5-7. 160 Table A-15. Differential pulse voltammetry data for Figure 5-8. 163 Table A-16. Additional differential pulse voltammetry data for Figure 5-8. 165 Table A-17. Differential pulse voltammetry data for Figure 5-9. 167 Table A-18.Additional differential pulse voltammetry data for Figure 5-9. 170 Table A-19. Fluorescence data for Figure 5-10. 173 Table A-20. Fluorescence data for Figure 5-11. 174 ix LIST OF FIGURES Figure 2-1. Schematic representation of a polymerase chain reaction. A doublestrand target is heated to create two single-stranded species. Primers hybridize to each strand creating double-stranded regions for enzyme binding. The polymerase enzyme binds and builds on the primer creating a copy of the initial strand. (For interpretation of the references to color in this and all other figures, the reader is referred to the electronic version of this dissertation.) ..........................................18 Figure 2-2. Common RCA modes of reaction. (a) Initial binding; (b) Reaction product; (c) Binding of internal DNA sequence; (d) Double RCA, a second primer is added to create a traditional double-stranded product (adapted and modified from Demidov, 2002). .........................................20 Figure 2-3: Cartoon illustration of the LAMP method. (a) Primer design location. Six primer sites are required and noted as F1-F3 for forward primer and B1-B3 for reverse primer. Primers notes with ‘c’ are complimentary to the associated sites; (b) The first primer to bind (FIP) adds a region during the first amplification, step 1. Step 2 uses an external primer (F3) to free the newly created DNA strand. Step 3 uses a new primer (BIP) to add a second region to the other end of the new DNA strand. A second external primer (B3) is used to free the strand. Now is step 5, the added DNA and then end of the target self-hairpin creating a self primed sequence (adapted and modified from Notomi et al., 2000).......................................................................22 Figure 2-4: Hybridization chain reaction mechanism. (a) The two hairpin system at start of reaction; (b) Addition of the target (initiator) and initial hairpin opening; (c) Exposed sites on first hairpin cause the second hairpin to open and hybridize (adapted and modified from Dirks and Pierce, 2004). ..................................................................................................24 Figure 2-5. Isothermal chain elongation. (a) Single round of hybridization; (b) Target is linked to the tethering molecule via reporter B. Additional reporter B hybridizes and allows for additional target binding and subsequent reporter B binding. Addition of a quantum dot-streptavidin complex binds to biotin on the reporter B molecule (adapted and modified from Song, Lau and Lu, 2012). .........................26 Figure 2-6. End product of branched DNA amplification. Target nucleic acid is captured and hybridized to a second ssDNA to allow for additional labeled probe binding (adapted and modified from Tsongalis, 2006). .....................................................................................................................28 x Figure 2-7. Schematic diagram of the components in a biosensor system. ...................................29 Figure 2-8: DNA detection using the sandwich assay. The magnetic microparticle (MMP) and gold nanoparticle (Au) are mixed with a DNA target. A sandwich is formed between the MMP-DNA-Au which is magnetically separated. The separated product contains Au particles only when DNA target is present. Measurement is then performed based on the reporter used (adapted and modified from Nam, Stoeva, and Mirkin, 2004)............................................................................32 Figure 2-9: Bio-barcode detection overview. (a) Capture and release of the biobarcode based on target hybridization; (b) Bio-barcode is hybridized to a surface, providing a tethering molecule for a second gold nanoparticle (adapted and modified from Thaxton et al., 2005) ................................................................................................................33 Figure 2-10: Electochemical detection of gold nanoparticles. (a) Formation of the sandwich structure; (b) Gold nanoparticle recovery and detection (adapted and modified from Torres-Chavolla and Alocilja, 2011)........................35 Figure 3-1: UV-Vis spectra time monitoring of gold nanoparticles synthesis. Generation conditions 10 g/L dextrin, pH 9.0, 50°C (adapted and modified from Anderson et al., 2011). ..................................................................43 Figure 3-2: Visual time monitoring of gold nanoparticles synthesis. Generation conditions 10 g/L dextrin, pH 9.0, 50°C (adapted and modified from Anderson et al., 2011)...................................................................................44 Figure 3-3: Transmission electron micrographs of gold nanoparticle. AuNP synthesis using various dextrin concentrations. (a and b) 20 g/L, (c and d) 10 g/L, and (e and f) 2.5 g/L. Scale bars of a, c, and e are equal to 100 nm (adapted and modified from Anderson et al., 2011). .....................................................................................................................46 Figure 3-4: Average gold nanoparticles diameter as a function of generation dextrin concentration (adapted and modified from Anderson et al., 2011). .....................................................................................................................47 Figure 3-5: Average gold nanoparticle diameter as a function of generation pH, ranging from pH 7.0 – 11.0 (adapted and modified from Anderson et al., 2011). ...........................................................................................................49 Figure 3-6: Average gold nanoparticles size as a product of generation temperature and dextrin concentration (adapted and modified from Anderson et al., 2011)............................................................................................50 xi Figure 3-7: UV-Vis monitoring of reaction completion. ...............................................................52 Figure 3-8: UV-Vis monitoring of proposed reaction mechanism. ...............................................53 Figure 3-9: FTIR of capping agent. (a) Stock dextrin; (b) Pre-synthesis reactant; and (c) Freed capping dextrin (adapted and modified from Anderson et al., 2011)............................................................................................56 Figure 3-10: Comparison of dextrin and citrate generated gold nanoparticles for ligand exchange compatibility. D=dextrin generated; C=citrate generated; 12.4, 13, and 10.4 represent AuNP diameter used (adapted and modified from Anderson et al., 2011)..............................................58 Figure 4-1: PCR of Bacillus anthracis DNA for the pagA gene. Lane 1: 500 µg of 100 bp ladder. Lane 2: blank. Lane 3: PCR product using primer in Table 4-1. ...............................................................................................................64 Figure 4-2: SMCC labeling of the MMP with DNA. The amine labeled microparticle attaches to the cross-linker sulfo-SMCC, releasing sulfo-NHS. The reactive microparticle then bonds to the sulfhydryl group on the DNA..................................................................................................67 Figure 4-3: Cartoon representation of co-polymerization. (a) Initial dsDNA region; (b) Rearrangement of lower strand to created second copolymerization partner; (c) possible initial hybridization and subsequent hybridization events (adapted and modified from Anderson, Zhang, and Alocilja, 2011)...................................................................70 Figure 4-4: Possible terminal end configuration based on the two part copolymerization (adapted and modified from Anderson, Zhang, and Alocilja, 2011). ......................................................................................................71 Figure 4-5: Agarose gel showing DNA dye testing. Lane 1: 1 µg of 100 bp ladder with SYBR Gold. Lanes 2-4 were run with 45 ng BA ssDNA. Lanes 5-7 were run with 15 ng of co-polymerized dsDNA. SYBR Gold, PicoGreen, and ethidium bromide were used to stain lanes 2 and 5, 3 and 6, and 4 and 7 respectfully per manufacture instructions (adapted and modified from Anderson, Zhang, and Alocilja, 2011). ......................................................................................................76 Figure 4-6: Gel electrophoresis of SYBR 101-QD dye specificity. Lane 1: 100 µg of 100 bp ladder. Lanes 2-4 and 5-6 are 450 ng of AB:BA at 10:1, 1:1, and 1:10 ratio respectively. Lane 1 stained with SYBR Gold, lanes 2-4 stained with PicoGreen and lanes 5-7 stained with SYBR101-QD (adapted and modified from Anderson, Zhang, and Alocilja, 2011). ......................................................................................................78 xii Figure 4-7: Optimization of co-polymer ratio. Lane 1: 1 µg of 100 bp ladder. Lanes 2-8 contain 150 ng of total DNA with 10:1, 5:1, 2:1, 1:1, 1:2, 1:5, and 1:10 ratio of AB:BA respectively stained with 1x of SYBR Gold (adapted and modified from Anderson, Zhang, and Alocilja, 2011). ......................................................................................................79 Figure 4-8: Probe sensitivity. Line A is the BA ssDNA probe only. Lines B-F are 5, 10, 25, 50 and 100 ng respectively of BA probe challenged against AB reporter (adapted and modified from Anderson, Zhang, and Alocilja, 2011).................................................................................................82 Figure 4-9: Fluorescence of QD conjugated SYBR 101 dye. Dilutions of 60 bp dsDNA stained with SYBR 101-AET or SYBR 101-QD. Lanes 1 and 2: 1 µg of 100 bp DNA ladder, lane 1 with SYBR 101-AET and lane 2 with SYBR 101-QD. Lanes 3, 5, and 7 were run with 75, 30 and 15 ng of SYBR 101-AET stained dsDNA. Lanes 4, 6, and 8 were run with 75, 30 and 15 ng of SYBR 101-QD stained dsDNA. Samples were run in a 2% w/v agarose gel at 30 V for 2 hours in 1x TBE (adapted and modified from Anderson, Zhang, and Alocilja, 2011).................................................................................................85 Figure 4-10: Differential pulse voltammetry of metallic particles. Peaks between 0.87 V and -0.90 V are seen indicating cadmium presence in all three metallic samples (adapted and modified from Anderson, Zhang, and Alocilja, 2011). ...................................................................................86 Figure 5-1: Probe attachment to magnetic particle via EDC/NHS cross-linker reaction. DNA probe (R1) with 5’ end phosphate, Magnetic particle (R2) with surface primary amine. .............................................................93 Figure 5-2: Schematic of the screen printed carbon electrode. Carbon working electrode with silver/silver chloride combination reference/counter electrode.................................................................................................................97 Figure 5-3: Agarose gel electrophoresis with PCR product. Combinations of stx primer sets shown. Lane contents are listed in Table 5-6. ...................................100 Figure 5-4: Direct fluorescence AuNP construction. (a) AuNP after generation; (b) Schematic of gold nanoparticle detection of end-labeled DNA after sandwich assay. DNA is liberated from the AuNP via DTT exchange. .............................................................................................................103 xiii Figure 5-5: Standard co-polymerization AuNP construction. (a) AuNP after generation; (b) Schematic of co-polymerization detection after sandwich assay. The co-polymerization DNA reporter was liberated and then reacted. ...................................................................................104 Figure 5-6: Tethered co-polymerization AuNP construction. (a) AuNP after generation; (b) Schematic of co-polymerization tethering detection. Co-polymerized DNA hybridizes to the AuNP before DTT liberation and detection........................................................................................105 Figure 5-7: DPV response of gold nanoparticles after sandwich assay. Gold response is seen as a peak between +0.2 and +0.4 V. The peak in curve A is a result of the hydrochloric acid and MMP interaction with the system with AuNPs................................................................................109 Figure 5-8: DPV response of thiol liberated AuNPs after sandwich assay. ................................110 Figure 5-9: DVP response from sandwich assay. AuNPs were separated using 95°C without DTT to break sandwich structure. .................................................112 Figure 5-10: Fluorescence detection of 6-FAM end labeled DNA AuNPs. DNA was liberated using DTT exchange. Samples measured using fluorescein filters set. ...........................................................................................113 Figure 5-11: Fluorescence detection of co-polymerization amplification of sandwich assay. Blank samples are reported at the 0 cell count log value. Samples measured using fluorescein filters set.........................................115 xiv Chapter 1: Introduction One in ten illnesses worldwide is attributed to water-borne sources, resulting in 3.4 million deaths a year. The main contributors being enterohemorrhagic Escherichia coli (EHEC), Shigatoxigenic group of Escherichia coli (STEC), and Salmonella [1, 2]. Rapid testing of water supplies would help eliminate microorganism-associated illness through better water treatments and awareness programs. The Environmental Protection Agency’s (EPA) current standard testing and identification methods for microorganisms are all growth in a selective media [3, 4]. Growth based methods are the standard for identification but are non-rapid, often requiring 18 or more hours, and have a limited selectivity between related species. Culture plating based methods identify bacteria by metabolic pathways, not pathogenic capabilities [5-7]. Antibody detection involves the recognition of antigenic proteins on the cell surface of microorganisms and used in both enzyme-linked immunosorbent assay (ELISA) assays and bio-barcode detection. Antibodies are more rapid than culture techniques, but are limited by cost, cross-reactivities and storage requirements [8]. Much like culture techniques, antibody recognition does not identify pathogenic traits, but rather by binding surface antigens that are commonly found together with pathogenic traits. More recent techniques have used DNA gene sequences for microorganism detection and identification. DNA techniques currently require an amplification step for detection, and polymerase chain reaction (PCR), isothermal amplification, and the bio-barcode method have been explored for DNA detection [9-11]. PCR is an extremely sensitive technique, but is often limited for laboratory use due to equipment and storage needs. Isothermal amplification is less expensive to operate because of simplified equipment needs, but is still limited to temperature sensitive enzyme storage. The bio-barcode technique has been used for 1 enzyme free detection and amplification of DNA, but DNA input and detection times are less rapid. This dissertation describes the generation of a fluorescence based biosensor for Shiga-like Toxin 1 (stx1) detection using gold nanoparticles and self assembling co-polymerization hybridization amplification. Chapter 2 presents a review of the literature pertaining to technologies relevant to this research project including gold nanoparticle generation, construction of a co-polymerization hybridization DNA set, gold nanoparticle based detection, and detection of the stx1 gene from bacterial culture. Chapter 3 describes the generation and size control of a carbohydrate gold nanoparticle under alkaline reduction conditions. Chapter 4 describes the generation of a DNA hybridization system and its use as a detection technology from a DNA hybridization assay. The combination of an improved DNA extraction protocol, gold nanoparticle functionalized assay particles and hybridization co-polymerization readout into a working biosensor is presented in Chapter 5. Chapter 6 contains recommendations for future work and research extending from this dissertation. The following section of this introduction describes the research hypothesis, objectives, and novelty of the work performed. 1.1 Hypothesis The research presented in this dissertation is based on the following hypotheses: Gold nanoparticles can be synthesized with ‘green’ methodologies using a single step reaction, under alkaline conditions, and a carbohydrate reduction and capping agent. A set of short oligonucleotides can be engineered to self-assemble into longer double-stranded DNA sequences detectable using fluorescence detection and intercalating DNA dyes. 2 A rapid DNA extraction method can be developed to provide quality genomic DNA input for hybridization detection. A biosensor platform can be developed using co-polymerizing DNA for readout in a hybridization sandwich assay targeting the stx1 gene with increased detection compared to end labeled oligonucleotides DNAs. 1.2 Research objectives The overall objective of this dissertation research is to develop a rapid fluorescent detection biosensor to detect the Shiga-like toxin 1 (stx1) gene. The detailed objectives of this project are: • To synthesize gold nanoparticles under alkaline conditions using a carbohydrate capping agent as an alternative to acidic citrate particle methodologies. • To develop a single-strand DNA detection system using a self assembly method called co-polymerization hybridization. • To develop stx1 specific DNA probes and functionalize the carbohydrate generated gold nanoparticles with the DNA probes. • To develop a fluorescent and electrochemical biosensor with the carbohydrate functionalized gold nanoparticles based on co-polymerization hybridization. 1.3 Research significance and novelty The novelty of the presented research in this dissertation relies on the use of a self-assembling DNA system in conjunction with carbohydrate capped gold nanoparticles for use with genomic DNA target and rapid fluorescence detection. Gold nanoparticles have been used as a carrier for signal amplification previously, and most recently used for electrochemical detection through 3 reduction/oxidation potentiometry. Traditional DNA targets are enzymatically amplified sequences utilizing multiple hybridization events or DNA reporters labeled with fluorescent molecules. To the best of our knowledge, this is the first report of successful detection of a DNA target from genomic input using carbohydrate generated gold nanoparticles with fluorescent copolymerization. Detection of specific DNA sequences commonly requires extraction, purification and PCR amplification of the target sequence. These steps often require the use of frozen enzymes, expensive thermocyclers, or larger centrifuges limiting the range of physical locations the detection can be accomplished. This approach is also more costly. Detection of fluorescently labeled DNA systems has the ability to have high sensitivity but also requires larger equipment needs with higher associated equipment costs. To the best of our knowledge, the techniques described in this dissertation are the first time fluorescence detection has been accomplished using extracted genomic DNA for the stx1 gene target using self assembling co-polymerization. The following techniques require no special storage, no temperature requirements, and all equipment can be portable. A summary of the presented research is listed in Table 1-1 and comparison with current literature illustrates the novelty and scientific contribution [11-15]. 4 Table 1-1. Research contribution of this dissertation project to the literature. Subject DNA hybridization detection Self-assembling DNA for fluorescent ssDNA detection One step alkaline generated glyco-nanoparticles Biogenic AuNP DNA functionalization Sandwich assay detection Direct fluorescence genomic AuNP detection Fluorescent detection of genomic DNA by selfassembling DNA amplification References [16] [17] [10] [11] [18] [10] [15] [13] [13] [12] [12] This work 5 Chapter 2: Literature review 2.1 Escherichia coli and coliform detection It has been argued that clean water is the most important resource for modern civilization. Each year an estimated 3.4 million people die from water-borne diseases. Of these deaths, approximately 2.2 million are due to diarrheal disease [19]. The main victims of diarrheal disease are children five years and younger and the elderly. The causative agents of this disease include viruses, protozoa, and bacteria [20]. The most common viral species include Adenovirus, Enterovirus, Hepatitus, Norovirus and Rotaviruses with Adenovirus and Rotaviruses causing more severe disease symptoms. Common Protozoa responsible for water-borne disease include Cryptosporidium, Cyclospora, and Giardia. These two classes of water-borne disease agents are resistant to disinfectants, have less severe effects than the bacterial agents, and are more stable in water. Bacterial causative agents include but are not limited to Escherichia, Legionella, Salmonella, Shigellla, Vibrio and Yersinia geneses. Bacterial infections cause more severe diarrhea, dehydration, and are life-threatening if left untreated. Hydration is an important part of treatment, but without clean water, hydrating often reinforces the infection. Within the bacterial agents two classes are most studied, as they are the major contributors to disease. The classes are the enterohemorrhagic Escherichia coli (EHEC) and the Shigatoxigenic group of Escherichia coli (STEC). The STEC group contains the Shiga toxin and Shiga-like toxin producing organisms that include Escherichia coli (E. coli) O157:H7, Shigella dysenteriae, and various other non- 6 O157:H7 E. coli. Table 2-1 lists selected water related disease data, with diarrheal related cases being the largest agent of death [21]. Table 2-1. Estimated infection from water related agents are taken from Gleick (2002). Disease Diarrheal diseases Intestinal helminths Yearly Estimated Yearly Estimated Morbidity Mortality 1,000,000,000 2,200,000 1,500,000,000 100,000 Schistosomiasis 200,000,000 200,000 Other 150,000,000 130,000 Relationship to water Unsafe drinking water Unsafe drinking water Unsafe drinking water Unsanitary washing conditions Water quality is often determined by measuring indicator organisms, since monitoring every possible microbe is impractical and nearly impossible. Historically, the detection of a low number of organisms has not been accurate. Water assessment is based on the detection of bacteria that are normally found in high numbers along with the infectious targets. These indicator organisms become detectable when individuals are infected and contagious, indicating contamination and presence of the infectious agent. The currently measured bacterial indicators are called coliform, coli-aerogens, or fecal coliforms [2]. Coliforms are a broad class of microorganisms found naturally in water, soil, and warm-blooded animals and include Escherichia, Enterobacter, Klebsiella, Citrobacter, Shigella and Salmonella. Many coliforms are harmless to humans, but the presence of fecal coliforms in water often indicates contamination 7 through water run-off, improper sanitation, or insufficient treatment methods. The most common fecal coliform group is Escherichia [22]. Within the coliform class, EHEC, STEC, and Salmonella groups are good indicator species for water contamination. Both E. coli groups (EHEC and STEC) contain a conserved gene encoding a Shiga-like toxin, which is also found in Shigella. The Shiga toxin is responsible for severe diarrhea, abdominal pain, vomiting, bloody urine, and can cause death in children, the elderly and immuno-compromised individuals through dehydration, hemolytic uremia, or renal failure [23]. Each year, approximately 73,000 cases of illness specific to E. coli O157:H7 are reported in the United States, with the more publicized cases being the food recalls of hamburger [24], spinach [25] and cookie dough [26]. Domestically about 15% or 11,000 cases are specifically attributed directly to water-borne sources [27]. The Environmental Protection Agency (EPA) has set a limit of zero detection of total coliform, both harmful and harmless, with mandatory reporting when more than 5% of samples test positive [28]. Testing of treated, bottled, and tap water can easily conform to zero tolerance. Irrigation water, produce wash water, ground, and surface waters tend to contain non-fecally derived bacteria that are ubiquitous in the environment. These non-fecal bacteria often pose no risk to human health but will cause false positives in detection systems. Confirmation of coliform presence has been limited to metabolic testing for governmental health monitoring which requires between 18-24 hours for presence/absence determination. Identification of cell surface markers has reduced detection time; molecular recognition methods have attempted to investigate the genes responsible for pathogenicity. 8 The following sections discuss the accepted, traditional, unconventional, and novel methods of coliform detection used in bacterial monitoring efforts. 2.1.1 Traditional methods of detection Historically, determination of bacterial identification is based on metabolic differences. Determination is through gas generation or colorimetric change. The EPA approved methods that fall under this category are: multiple tube fermentation, membrane filtration, and presence/absence testing. Multiple tube fermentation involves growth of a sample in liquid media with an inverted tube placed in the solution. The media used can be either lactose, lauryl tryptose, or lactose bile broth. The coliforms are grown at 35-45°C for 24-48 hours under anaerobic conditions such that gas is produced. The exact conditions determine if total coliform or fecal coliform are the identified target. As a result of the growth conditions, results are reported as a most probable number, which is a statistical estimate of the starting concentration. For example, this corresponds to a 37% likelihood of a positive reading when a sample containing 1 cell/mL is tested. Positive quantification of fecal coliform requires a second fermentation of 24 hours to determine total and fecal coliform amounts. Multiple tube fermentation remains useful for sample matrices that are non-transparent or colored such as milk or environmental samples. Membrane filtration is a combined concentration and growth assay. A typical detection would filter a liquid sample through a 0.45 µm filter to capture all bacteria as well as larger particulates 9 on the filter membrane. EPA methods grow the filter on selective media agar, m-Endo-type agar, containing lactose which produces red colonies after 24 hours of growth at 35°C. Other agar media have been used including MacKonkey, MacKonkey-sorbital, ChromAgar, Rainbow agar, and antibiotic augmented agars. These other types of media can be used with membrane filtration, but are not approved currently by the EPA. Membrane filtration allows for sample concentration, but has considerable limits for its use. Concentration on the filter membrane does not provide optimal distribution of bacteria. This can cause over-crowding, uncountable plate growth, and capture of non-target microbes that can out-compete weakened coliforms on the filter. This method is used regularly for drinking water systems as it allows for large volumes of dilute samples to be concentrated for detection. Metabolic enzyme activity has been recently utilized for differentiation of microbe populations. Two of the most common enzymes targeted in coliform detection are beta-D-glucuronidase and beta-D-galactosidase. Detection is accomplished by conjugating a reporter molecule to a metabolizable sugar. Upon proper metabolism, the reporter is released causing a change to the system that is measured. It was found that the enzyme beta-D-glucuronidase was specific to Enterobacteriaceae and contained in 95% of E. coli that were tested [29]. The enzyme beta-Dgalactosidase is contained by mainly E. coli, and conjugation of a reporter can give the probable presence of E. coli when metabolized. Even though these enzyme systems are specific to the organisms they target, false signals are possible. Shigella, Salmonella, and Yersinia are all pathogenic Enterobacteriaceae which do not contain either enzyme. This would give a negative result while still being capable of infection. False positives for E. coli can be generated by Bacillus spp. and Aerococcus viridans when present [30]. A major advantage to enzyme linked 10 assays is multiple detections in a single sample. The commercial product, Colilert by IDEXX, uses a dual substrate system. Coliform detection is accomplished by a yellow color change upon metabolism of ortho-Nitrophenyl-β-galactoside, and E. coli determination is accomplished by having a yellow color and also by a fluorescence signal after metabolism of 4Methylumbelliferyl-beta-D-glucuronide. This is just an example of a metabolic enzyme test that has been approved by the EPA and is commercially available. Various combinations of detection methods have been tried and include: enzymatic substrates, selective growth media with membrane filtration, culture plating, and multiple tube fermentation. Each of the possible pairings combines the various advantages and disadvantages of the different methods involved. The combination of methods with light absorbency or fluorescence measurements allows for detection of total coliforms in as little as 12 hours. These EPA-approved and other metabolic methods have drawbacks however; the most apparent is the required time from sample to detection. Common methods take 24-48 hours, and rapid methods taking as little as 12 hours. Another issue is that these growth systems are subject to contamination with other microorganisms. A high number of non-target microorganisms can slow or retard growth of the target thus giving false negatives. When metabolic pathways are shared among a large family of closely-related species, selective media may lack the specificity needed for identification and give a false positive. Lastly, selective media do not always provide optimal growth conditions thereby limiting growth of the target organisms. This can lead to false negatives when there is low or stressed target present. 11 2.1.2 Antibody detection Antibodies are proteins that have the ability to specifically bind to other molecules with a high degree of specificity. The specificity of the antibody to the target can vary based on the species of host used for generation, individual host differences, and the type of antibody. Antibody recognition of bacteria uses surface antigens (features) such as the terminal sugars (O) on the cell surface lipopolysaccharide (LPS), the capsule component (K) and the flagella antigens (H) as common targets. When monoclonal antibodies are produced, each antibody is a clone and targets the same antigen. Polyclonal antibodies are purified from blood serum and contain a mixture of antibodies that can recognize different portions of the target antigen. Many antibodies available for research use are uncharacterized, meaning the manufacturer does not know the exact target antigen. These uncharacterized antibodies can lead to cross-reactivity, such as Klebsiella pneumoniae, Klebsiella. oxytoca, Enterobacter cloacae, Enterobacter aerogenes, Citrobacter amalonaticus, Citrobacter koseri, and some species of the Citrobacter freundii being reported as E. coli O157:H7. Antibodies common to O157 have been reported to cross-react with O7 and O116 LPS components [31] resulting in false positive identification of non-harmful microorganisms. To avoid the cross-reactivity of a single antibody binding event, two different antibodies can be used in conjunction in a sandwich structure to increase specificity. The enzyme-linked immunosorbent assay (ELISA) uses an antibody anchored to a surface. The target is allowed to bind, and then a second antibody is challenged in the system. The second antibody is then detected through an attached enzyme or by recognition with a third antibody attached to a reporter. In an ELISA, two different antibodies are used for recognition. The double recognition 12 reduces non-specific binding and increases the specificity of the assay. Attachment of fluorescent reporters to the antibodies allows for multiplex detection. Horseradish peroxidase and luciferase are commonly used chemiluminescent reporters. One downside of antibody recognition (capture) is that the target must come in close proximity to be captured. For dilute solutions or large sample volumes the time for sample capture can be on the scale of hours, providing bound target the chance to disassociate. To address this issue, larger amount of antibody can be used to increase the chance of binding the target. A technique called immunomagnetic separation (IMS) has been developed, combining antibodies and magnetic particles. The antibodies are attached to the magnetic particle, allowed to mix in a sample, and a magnetic field is applied and collects the magnetic particles. The magnetic separation allows for good mixing of the sample and antibodies followed by a concentration step on the magnet. IMS separation only provides the initial antibody recognition and requires culturing, second antibody bonding, or other form of reporter for detection [32-34]. Antibody detection is rapid and can be specific with appropriate product selection, but it does not measure pathogenicity. The use of surface antigens for detection is successful in many cases for antibody binding, but surface antigens are not perfect. As mentioned before, cross-reactivities can lead to false positive and false negatives, even with a two antibody system. The quick assay times with higher antibodies or target concentrations, large target selection, and compatibility with multiple reporter system make antibodies extremely useful tools for rapid screening, but not always for identification of the pathogenicity of an organism. 13 2.1.3 Molecular DNA methods of detection Molecular techniques of detection utilize the hybridization properties of DNA and RNA. DNA is a more commonly used molecular species than RNA owing to the increased stability and ease of amplification. Recognition is accomplished using Watson-Crick base pairing to bind to a known DNA sequence. The DNA sequences targeted genetically encode for genes in the host organism. Unlike antibodies, DNA hybridization can be used to look for genes targeting internal cellular components such as toxins, enzymes, and proteins. Identification of specific DNA sequences provides a detection technique with ~95% specificity when properly designed primers and probes are used. Table 2-2 lists some common gene targets for identification of waterborne coliforms. 14 Table 2-2. Commonly used gene targets for coliform and Escherichia coli detection. Gene / Target Target Type Coliform Target Source stx1 Toxin O157 - Shiga Toxin [9, 35, 36] stx2 Toxin O157 - Shiga Toxin [9, 35, 36] Surface Feature O157:H7, O55:H7 [37] fliC Surface Feature E. coli - H antigen [38] rfb Surface Feature E. coli - O antigen [37] lamB Surface Feature STEC - binding protein [39] eae Surface Feature E. coli - attachment protein [40] espB Surface Feature E .coli - attachment protein [40] phoE Surface Feature STEC - membrane protein [41] O157 LPS antigen Total coliform – betalacI Enzyme [42] galactosidase uidA Enzyme STEC - beta-glucuronidase [43, 44] STEC - beta-glucuronidase uidR Enzyme [45] regulation Total coliform - lactose lacZ Enzyme [39, 46] metabolism The use of pathogenic gene targets is a common method with molecular techniques, especially in water and food safety. This safety concern arises when other detection methods give false 15 negatives and positives based on antigen recognition. Identification of a pathogenic gene, such as Shiga toxin production, can be determined independently of the organism using DNA hybridization. This becomes important when an antibody based assay is looking for E. coli but misses Shigella. A Shiga toxin molecular assay would show positive and prevent possible illness for both E. coli O157:H7 and Shigella. When the above gene targets are in sufficient concentration, detection can be accomplished in a number of hybridization based formats which include: polymerase chain reaction (PCR) [37], real-time PCR [36], microarray hybridization [47], fluorescent labeled-DNA probes [48], enzyme labeled DNA probes [49], Förster resonance energy transfer (FRET) [50], fluorescence in situ hybridization (FISH) [51], colorimetric change [52], and change of mass systems [53]. The common requirement for most of the hybridization detection methods is sufficiently high number of target for capture and/or relatively clean DNA input. Additional steps are required to meet both of these input requirements. Commercially ready non-laboratory DNA testing methods are limited and usually include enzymatic amplification [54]. 2.2 Enzymatic amplification Successful detection of any target requires a signal with sufficient strength for measurement. Detection of STEC, E. coli, or stx1 containing organisms is currently accomplished through an amplification reaction. Many novel methods have been developed for gene target amplification, and have future potential use in microorganism detection. This section describes the enzyme based amplification methods. 16 2.2.1 Polymerase chain reaction (PCR) PCR is by far the most common enzyme based amplification method for DNA in use today. Since its discovery in 1983, the use of PCR is now ubiquitous as a biological detection or identification technique. The PCR method is described briefly, and is the basis for most of the other enzyme-based methods. Figure 2-1 is a schematic representation of the PCR process. 17 5' 3' 5' 3' 5' heat 3' annealing 5' 3' 3' 5' 5' 3' 5' 5' 3' 5' 3' 5' 3' 3' 5' 3' 3' 3' primer denaturation 5' 5' 5' primer extenstion 3' 3' 5' 3' 5' 5' 3' 3' 5' 2nd cycle Product = 2^n n = # of cycles 5' 3' 3' 5' Figure 2-1. Schematic representation of a polymerase chain reaction. A double-strand target is heated to create two single-stranded species. Primers hybridize to each strand creating doublestranded regions for enzyme binding. The polymerase enzyme binds and builds on the primer creating a copy of the initial strand. (For interpretation of the references to color in this and all other figures, the reader is referred to the electronic version of this dissertation.) 18 The target is first heated to denature the DNA in to single-strands. Primers bind to each strand, and the enzyme polymerase binds to the primer-target double-strand DNA region formed. The polymerase polymerizes the primer in a 5’ to 3’ fashion completing new double-stranded DNA, which is a copy of the original target. The process repeats between 20-30 cycles creating more target exponentially. PCR reaction conditions vary based on the target DNA sequence being amplified, the DNA sequence of the primers used, and matrix interference. This highly sensitive amplification system requires expensive amplification equipment and refrigerated reagents preventing the portability of the system outside the laboratory environment. 2.2.2 Rolling circle amplification (RCA) More advanced methods of primer design have been developed to reduce the complexity of the amplification process. Rolling circle amplification utilizes a circular primer to bind to the target DNA section. The polymerase enzyme then begins creating a copy of the bound section. Upon exhausting the target sequence-circular primer region, the enzyme continues using the circularized primer as the template. Once the entire circular primer is duplicated, the enzyme displaces the recently generated double-stranded portion and continues replication and strand displacement [55-57]. Strand displacement polymerases maintain attachment to the guide strand, while removing the bound DNA in front of the polymerization direction. The product generated from this style of amplification is a single-long single-stranded DNA sequence with a continually repeated internal structure. Three methods of executing RCA are shown in Figure 2-2 [58]. 19 Figure 2-2. Common RCA modes of reaction. (a) Initial binding; (b) Reaction product; (c) Binding of internal DNA sequence; (d) Double RCA, a second primer is added to create a traditional double-stranded product (adapted and modified from Demidov, 2002). RCA benefits from simplified reaction conditions and equipment needs. Once the primer is initially bound, only a single temperature is required for continuous amplification. Detection of RCA product is common via electrophoresis or fluorescence measurement. Addition of labeled primers is not well suited to RCA as the primer is not actually consumed in the reaction. Further hybridization detection is also not well suited as the number of target molecules is not amplified [59]. 2.2.3 Loop-mediated isothermal amplification (LAMP) Loop-mediated isothermal amplification is a novel method of using structure switching primers to create a single long double-strand DNA output comprised of the target DNA sequence [60]. LAMP amplification is accomplished using a set of six primers and a strand displacement 20 polymerase enzyme. A set of primers initially binds to each of the single-strand targets in the region of interest. Amplification is allowed to occur as it would in PCR for one cycle, Figure 23,b-1. A second primer set is then introduced into the solution and allowed to separate the previously generated DNA, Figure 2-3,b-2. At this step, the first primer set has increased the target size by introducing a possible loop structure. A third set of primers is added that upon another round of amplification introduces a second possible loop structure into the target strand, also increasing the product length, Figure 2-3, b2-5. When the second primer set is then added to the double loop structure, the primer changes the loop structure opening up free DNA for a polymerase to polymerize a new DNA strands, but unlike normal PCR, when the enzyme reaches the loop structure, it continues back towards the point of origin. The strand displacement polymerase pulls apart the structure until it reaches the point of origin, where a loop structure exists also. This polymerase will continue along this cyclic amplification until the reactants are exhausted. 21 B1 B2 B3 B1 B2 B3 B1c B2c B3c F3c F2c F1c F3c F2c F1c F3 F2 F1 Figure 2-3: Cartoon illustration of the LAMP method. (a) Primer design location. Six primer sites are required and noted as F1-F3 for forward primer and B1-B3 for reverse primer. Primers notes with ‘c’ are complimentary to the associated sites; (b) The first primer to bind (FIP) adds a region during the first amplification, step 1. Step 2 uses an external primer (F3) to free the newly created DNA strand. Step 3 uses a new primer (BIP) to add a second region to the other end of the new DNA strand. A second external primer (B3) is used to free the strand. Now is step 5, the added DNA and then end of the target self-hairpin creating a self primed sequence (adapted and modified from Notomi et al., 2000). The LAMP reaction creates a single long double-stranded output. Once the initial primer set creates the hair pinning target structure, the enzyme amplification reaction proceeds isothermally until the reactants are exhausted or the polymerase degrades. For example, the system produces a highly detectable target with fluorescent staining, but suffers from design constraints. The six primer set is not compatible with all gene sequences, requires a large initial target (>200 bp), and entails multiple steps with manual addition of the primers in a precise sequence. LAMP demonstrates what careful primer design can accomplish though enzymatic polymerization. 22 2.3 Non-enzymatic amplification methods Novel methods have been developed to remove the need for enzymatic amplification. The move to create more stable assays based on DNA hybridization has provided some basic tools for potential field-based methods. This section describes hybridization-based amplification methods. 2.3.1 Hybridization chain reaction Hybridization chain reaction utilizes a dual hairpin DNA system that upon target binding causes a chain reaction of hybridization. The system is based on the stored energy in the hairpin-loop DNA reactant [17]. A single-stranded target binds to a free portion of the first hairpin structure (H1). The target causes H1 to open, and the target continues to hybridize stabilizing H1 into a linear structure. The newly exposed section on H1 then binds in the same fashion to the second hairpin (H2). H1 and H2 then hybridize exposing a binding area on H2 that will then bind to H1. This series of alternating hairpin opening and hybridization continues until the reactants are exhausted. Figure 2-4 shows the hybridization scheme. 23 Figure 2-4: Hybridization chain reaction mechanism. (a) The two hairpin system at start of reaction; (b) Addition of the target (initiator) and initial hairpin opening; (c) Exposed sites on first hairpin cause the second hairpin to open and hybridize (adapted and modified from Dirks and Pierce, 2004). This system is enzyme free and produces large double-stranded DNA sequences. The hairpin structure of the reagents provides for an inexpensive system of oligonucleotides that can produce a large increase in size of the target. Detection in this system currently requires electrophoresis readout. DNA intercalating dyes in solution used with this system do not show change in total 24 signal strength, as both the starting and end products are double-stranded. Even a single hairpin opening could cause false negative detection. This opening event would be a thermodynamic possibility leading to the same response as if the target were present. Readout would be possible with a molecular beacon approach for fluorescence, but this would not alleviate the spontaneous hairpin openings. 2.3.2 Isothermal chain elongation Isothermal chain elongation is based on the concept of capturing a target single-strand DNA sequence on a plate surface. The surface is decorated with a capture strand that hybridizes to the target partially. The un-hybridized portion of the target is used to hybridize with a second strand that is labeled with biotin. This second hybridization is also a partial hybridization, leaving a portion of the strand open for binding to another target molecule [61]. Repeated hybridizations of target generate a long double-stranded DNA sequence tethered to the plate surface. Detection is achieved by binding of a quantum dot-streptavadin conjugate to the biotin attached to the second hybridization molecule. Upon washing off the unbound quantum dots, the solution is fluorescently detected. Figure 2-5 schematically details this method. 25 Figure 2-5. Isothermal chain elongation. (a) Single round of hybridization; (b) Target is linked to the tethering molecule via reporter B. Additional reporter B hybridizes and allows for additional target binding and subsequent reporter B binding. Addition of a quantum dot-streptavidin complex binds to biotin on the reporter B molecule (adapted and modified from Song, Lau and Lu, 2012). This method has the advantage of being an enzyme free method capable of being conducted without heating or temperature sensitive reactants. The quantum dot reporter system allows for multiple different emission wavelengths, with possible use multiplexing in a microarray format. The final sensitivity of this system is no better than microarray hybridization using a quantum dot labeled probe. Since the target is half of the double-stranded product, at a 1:1 ratio with the reporter, no increase in signal is observed over standard microarrays. 26 2.3.3 Triplex signal enhancement Triplex signal enhancement is the process of electrostatic binding of a cationic polymer to a single-strand DNA reporter. The thiopene polymer is quenched upon binding to a single-stranded DNA molecule. Hybridization of the complimentary DNA sequence forms a triplex complex creating a resonance energy transfer system with fluorescent properties. When each DNAcationic polymer duplex is labeled with green emitting fluorophore, a process of ‘super lighting’ can occur [62]. Super lighting happens when a single triplex structure is formed and acts as the donor to multiple acceptors in close proximity. This process yields great sensitivity, but requires equally sensitive photodetection equipment. The cationic polymer is not sequence specific in duplex formation. Close proximity of non-target single-strand DNA and off-target hybridization pose the possibility of a false positive in this system. 2.3.4 Branched DNA amplification Branched DNA amplification is the technique of hybridizing a single-stranded target to an array surface and through subsequent hybridizations, bind additional DNA reporter molecules. In Figure 2-6, the method is shown in an abbreviated format [63]. A target hybridizes to multiple bound surface probes. The multi-probe attachment creates a strong target-surface structure. A preamplifier is then hybridized to the free portion of the target and stabilized though accessory DNA strands (label extenders). The preamplifier DNA is then loaded by hybridizing labeled probes. 27 Figure 2-6. End product of branched DNA amplification. Target nucleic acid is captured and hybridized to a second ssDNA to allow for additional labeled probe binding (adapted and modified from Tsongalis, 2006). This enzyme free system provides a good deal of amplification, but at the cost of increasing system complexity and material costs. The target DNA or RNA sequence must be sufficiently long to bind both to the surface and for loading of the preamplifier sequence. Additionally, the input DNA or RNA must be relatively pure so as to avoid off target binding from the many different stabilizing, amplifying, and extension DNA sequences required for this system. 2.4 Nanoparticle based biosensor platforms Biosensors are defined as sensing devices which integrate a biological recognition element and a transducer to quantify a biochemical interaction. The biological recognition element is responsible for capturing the signal. Once captured, the transducer changes the signal into another form of energy that can be detected. Common recognition elements can be grouped broadly into immunosensors, DNA hybridization sensors, enzyme based sensors, and combinations of each. Transduction of the signal can be into many forms, with the most common 28 being light, electrical, and chemical change. Figure 2-7 shows a representative schematic of the biosensor. Figure 2-7. Schematic diagram of the components in a biosensor system. DNA biosensor systems typically rely on hybridization to either a surface or a particle for recognition. The hybridization event is then transduced into another form such as light via fluorescent reporters, electrical via metallic particles, change in mass vibration frequency and other physical properties through enzyme mediated events. The signal is then detected and related back to the original binding event. As described in the previous sections, the only governmental approved biosensors are based on metabolic changes via growth of the target organism. Scientific biosensors have focused on antibody immobilization and DNA amplification via PCR. Culture based methods are simple but time consuming and actually produce more of the target organism. PCR techniques are more rapid but have very involved processing steps and require a laboratory environment. The development of a rapid and simple method for DNA detection is needed for public safety and water quality monitoring. 29 The following methods described show the current technology for a bio-sensing system based on DNA recognition. They employ hybridization techniques which when used with the gene targets in Table 2-2 would make viable bio-sensing systems for E. coli O157:H7. 2.4.1 Nanoparticle sensing The recent use of nanoscale materials for biosensing elements, transducers and reporters have led to a whole group of nanomaterial based sensing systems. The traditional role of nanoparticles has been as reporters, delivery vehicles, and attachments surfaces. Quantum dots are a class of semiconducting nanoparticles that exhibit fluorescent properties. As previously described in section 2.3.2, isothermal chain elongation uses a quantum dot reporter in lieu of standard organic fluorescent molecules. When nanoparticles were incorporated into a full sensor, a new field of nanodiagnostics was created. The most widely used of the nanoparticles is the gold nanoparticle. It has been used both for its colorimetric application and its ability to tether a large array of molecules to the surface. Gold nanoparticles exhibit a deep red color when in solution. As gold nanoparticles aggregate, or are linked together in close proximity, the surface plasmon resonance between adjacent particles causes a color change to purple. This change in color is used to report binding events [64-66]. Binding is accomplished by labeling two species of gold particles with different bio-elements that recognize the physical molecule. The successful demonstration of the technique was shown by the Mirkin group with both DNA and antibody probes [67]. When colorimetric detection is used with DNA hybridization, no amplification of signal is seen. There is still a one-to-one relation between target and reporter. 30 The use of gold nanoparticles for signal amplification has been recently achieved using a technique called the bio-barcode [16, 68]. The bio-barcode (BBC) was the first truly enzyme free DNA amplification assay. Selection and amplification of a DNA signal was accomplished with a two particle system comprised of a magnetic microparticle and a gold nanoparticle. Each particle is labeled with a different single-stranded DNA probe. The probes used are based on the same sequences targeted in PCR amplification. The largest difference in probe design between the BBC assay and PCR is that both particles are engineered to bind the same ssDNA sequence. When a DNA target hybridizes, a bridge is formed linking the gold nanoparticle to the magnetic microparticle. This DNA-bridge allows for magnetic separation of the solution, and only when a target is present, are gold nanoparticles recovered, Figure 2-8. 31 MMP MMP Au Au Target DNA Au Readout MMP ` MMP Figure 2-8: DNA detection using the sandwich assay. The magnetic microparticle (MMP) and gold nanoparticle (Au) are mixed with a DNA target. A sandwich is formed between the MMPDNA-Au which is magnetically separated. The separated product contains Au particles only when DNA target is present. Measurement is then performed based on the reporter used (adapted and modified from Nam, Stoeva, and Mirkin, 2004). This hybridization method uses the gold nanoparticle as a platform for amplification. Amplification is achieved by attachment of a second molecule to the gold nanoparticle, either through fluorescence or electrochemistry. 32 2.4.1.1 Bio-barcode detection The bio-barcode was the first assay to popularize the use of gold nanoparticles in a complete sensing system using enzyme free DNA amplification. Target recognition and recovery of the gold nanoparticle are accomplished as shown in Figure 2-8 [69]. The bio-barcode amplification is achieved by attachment of small single-strand DNAs (bio-barcodes, BBCs) to the gold nanoparticle at a ratio of 100:1 with the probe DNA strand. The reporter BBCs are then recovered by ligand exchange with dithiothreitol (DTT), Figure 2-9. Figure 2-9: Bio-barcode detection overview. (a) Capture and release of the bio-barcode based on target hybridization; (b) Bio-barcode is hybridized to a surface, providing a tethering molecule for a second gold nanoparticle (adapted and modified from Thaxton et al., 2005) 33 Once the BBCs are freed, they are hybridized to a surface (Figure 2-9b.). The immobilized BBCs act as a hybridization point for a further round of hybridization with a second gold nanoparticle. This second gold nanoparticle is used as a growth point for standard silver enhancement and subsequent reflective scanning readout. This platform has been successfully used for detection of the pagA gene in Bacillus anthracis and viral targets [16, 70, 71]. Despite this assay method being highly successful, it requires a relatively pure DNA input and the assay time after sample is extracted is approximately 8 hours. 2.4.1.2 Gold reduction / oxidation Electrochemical detection using the sandwich assay structure from the bio-barcode method has been recently accomplished using the gold nanoparticle itself [10]. The same DNA hybridization sandwich structure is used for target recognition and gold nanoparticle recovery. Once the gold nanoparticle is recovered, it then is transferred to an electrode, as in Figure 2-10. 34 Au MMP with first DNA probe MMP Target DNA Au MMP Au Tracer dissolution Au AuNP with second DNA probe MMP + + Au + Electrochemical detection Magnetic separation Figure 2-10: Electochemical detection of gold nanoparticles. (a) Formation of the sandwich structure; (b) Gold nanoparticle recovery and detection (adapted and modified from TorresChavolla and Alocilja, 2011). The gold nanoparticles are oxidized under positive potential and acidic conditions to generate a detectable ion species. The gold ions are reduced under differential pulse voltammetry producing a detectable current characteristic to the gold in the electronic system. This form of detection was successfully used to detect target from Mycobacterium tuberculosis from enzymatically amplified target. This detection system was a proof of concept for bacterial detection, but shows great promise as a guide for a future rapid hybridization assays. 35 2.4.1.3 Other metallic nanoparticle electrochemical detection An improvement to electrochemical detection is accomplished through the same methodology as the bio-barcode assay. Attachment of nanoscale heavy metal-particles to the BBC produces an amplified metallic system. The recovered gold nanoparticle-heavy metal particle conjugates are oxidized in a similar fashion as the gold nanoparticle. The reduction of heavy metals (cadmium or lead) is then measured as a current peak. Each metal in the system (gold, cadmium, lead) produces a peak at a different reducing voltage. This enhanced nanoparticle system was used successfully to detect PCR amplified target from Bacillus anthracis and Salmonella enteritidis. Though highly sensitive, pure target from enzymatic amplification is still required for detection from this assay system. 2.4.2 Fluorescence detection The use of metallic nanoparticles and secondary hybridization structures creates a sensitive detection assay, but adds steps to the process making it more complicated. Fluorescent readout has been used to simplify the process. One approach to fluorescent output is to replace the gold nanoparticle with a polystyrene (PSM) microparticle [72]. This PSM is labeled with approximately 40,000 fluorescent reporter molecules. Other replacements for the gold nanoparticle include DNA dendrimer agglomerates [73]. The dendrimer agglomerates contain multiple biotin binding sites for a reporter molecule. The PSM molecules provide a greater amplification factor than the gold nanoparticles (40,000x v. 100x) but do not suspend well in water and provide higher amounts of non-specific binding. This non-specific binding reduces the specificity of the assay as a whole. DNA dendrimers remain highly water soluble, but require 36 further conjugation of a reporter molecule to the biotin. This additional step also increases system complexity. 2.4.3 Targets Nanoparticle based DNA assay systems have been successfully used with short DNA targets often resulting from enzymatic amplification. The steps required to generate a target for the assay are not included in the total assay time. The extraction and preparation of a DNA target requires an additional 2-3 hours to the total assay detection time. Focus is shifting to use of raw genomic inputs [15], but have not included rapid detection methods. 2.5 Gold nanoparticle synthesis The unique properties of gold nanoparticles make them well-suited for a variety of applications. As described previously, they are used in spectral detection, colorimetrics, electrochemical detection, and as platforms for other reporters. The utility of gold nanoparticles are a result of their size and chemical reactivity. Controlled generation of gold nanoparticles is key to the production of a uniform product for assay reproducibility. Generation of gold nanoparticles is most commonly via citrate reduction. This process uses high temperatures and acidic conditions for particle generation. Particle size is controlled through the surface capping agent (citrate) to gold chloride concentration [74]. Other methods such as non-polar synthesis and biological synthesis have been successful at generating gold nanoparticles [75-79]. Biological methods are becoming more widely used as they provide a gentler or ‘green’ means of particle production. The use of carbohydrate and protein capping agents has the potential for better bio-compatibility in medical diagnostic systems [80, 81]. 37 This chapter is adapted from our recently published work in the Journal of Nanoparticle Research: Anderson, J. Michael; Torres-Chavolla, Edith; Castro, A. Brian and Alocilja, C. Evangelyn. One step alkaline synthesis of biocompatible gold nanoparticles using dextrin as capping agent. Journal of Nanoparticle Research. 2011. 13(7):2843-2851. DOI: 10.1007/s11051-010-0172-3 38 Chapter 3: Synthesis and characterization of dextrin gold nanoparticles 3.1 Introduction Gold nanoparticles have been widely studied in recent years for their wide range of applications. Gold nanoparticles exhibit surface plasmon resonance and have been used in colorimetric assays and surface enhanced plasmon resonance (SERS) for fluorescent applications [82-84]. Electrochemical detection with gold nanoparticles has been accomplished using reduction/oxidation potentiometry or as conductive elements in electrical circuits [85-87]. Assays involving gold nanoparticles all require attachment of recognition molecules for detection. Surface molecules, or ligands, include but are not limited to DNA, proteins, polymers, peptides and antibodies [11, 18, 88-90]. The attached ligands both aid in target recognition and stabilize the gold nanoparticle cores by providing appropriate hydrophobicities. Traditional gold nanoparticles synthesis has been achieved by three methods: 1) Brust method in a non-polar media [76], 2) Turkevich method in aqueous media [91], and 3) biological synthesis using microorganisms [78, 92]. Current aqueous generation is under aggressive conditions (pH=3, 95°C), commonly requiring post-processing before biological materials can be attached. Low energy input and milder generation conditions have been a recent focus for synthesis of gold nanoparticles as trends towards ‘green’ processes are becoming more important. A second benefit for milder generation conditions is the possibility for protein and DNA interaction during particle generation. Generation of gold nanoparticles at pH 7.0-9.0, using temperatures between 20-50°C and with biomolecules would allow for exploration of gold nanoparticle generation and surface functionalization with a minimum of processing steps. 39 Recent work into mild generation conditions has involved glyconanoparticles, or carbohydrate coated particles and amines [93-95]. These particles are being tested in biomedicine, biolabeling, and biosensings applications [10]. Cyclo-dextrins, dextrans, and glucose have been used recently to generate gold nanoparticles [81, 96, 97]. This paper describes a generation process under alkaline conditions using a dextrin, a carbohydrate, as a capping molecule under modest temperatures. 3.2 Materials and methods 3.2.1 Optimization of gold nanoparticle synthesis Gold nanoparticles were synthesized from a gold chloride (HAuCl4) stock solution of 20 mM [Aldrich #520918-5G]. The gold chloride was prepared fresh weekly using deionized water and stored under refrigeration. A stock solution of dextrin at 25 g/L was prepared in deionized water and autoclave sterilized prior to use [Fluka #31400]. All reaction volumes were 50 mL and carried out in 250 mL Erlenmeyer flasks that were washed and acetone rinsed before synthesis. A volume of 5 mL of gold chloride was mixed with the stock dextrin to achieve 45 mL of solution to achieve a final dextrin concentration between 2.5 and 20.0 g/L. The solution was pH adjusted to pH 9 using filter sterilized sodium carbonate (Na2CO3). The reaction volume was adjusted to 50 mL using pH 9 adjusted water, yielding a final gold chloride concentration of 2 mM. Each reaction flask was wrapped in aluminum foil to protect from light and continuously agitated at 50°C for 8 hours. 40 Particle formation was observed visually through the following stages: yellow, clear, purple tint, red tint, and finally red (520 nm), the same sequence reported for standard citrate generation of gold nanoparticles [98]. Reaction temperature (25°C and 50°C) and pH (3 to 11) were varied to explore the effects on gold nanoparticles generation. 3.2.2 Gold nanoparticle characterization The gold nanoparticles were monitored during and after synthesis. Reaction completion was evaluated using absorbance reading with a UV/Vis spectrometer. Size distribution was evaluated using dynamic light scattering and transmission electron microscopy (TEM) imaging. Reported size information was obtained from TEM images using a JEOL 100CX Transmission Electron Microscope and a Zetasizer Nano series (Malvern Instruments). Samples were diluted 1:4 in distilled water, and a volume of 5 µL was placed on to a formvar/carbon coated copper grid of 300 mesh. The samples were vacuum dried on the grids prior to imaging. TEM samples for specific time points were prepared immediately after sample collection for proper reaction monitoring. 3.2.3 Gold nanoparticle functionalization Functionalization of the synthesized particles was accomplished using sulfur chemistries and was necessary to evaluate particle compatibility within biosensor systems. Functionalization was performed with a modified DNA molecule containing a three prime (3’) reactive thiol group and a five prime (5’) fluorescent 6-carboxyfluorescein group (6-FAM, excitation peak = 495 nm, emission peak = 520 nm). Standard DNA notation was used for all sequence and includes: adenine (A), cytosine (C), thymine (T), and guanine (G). The sequence used was 5’ – TTA TTC 41 GTA GCT AAA AAA AAA A - 3’ (Integrated DNA Technologies, Coralville, IA). The thiol group was chemically activated in a 1 M solution of dithiothreitol (DTT) for 2 hours and purified through an Illustra NAP-5 desalting column (GE Healthcare #17-0853-02) producing a solution of reactive DNA. The activated DNA was ligand exchanged for the capping dextrin molecules over a 72 hour period before, with salting additions every 8 hours to promote close packing DNA on the gold particle surface. The closed packed DNA creates a stable AuNP for potential assay use. The procedure is the same used for citrate generated gold nanoparticles [11]. Successful functionalization of the particles yielded a product with the same color as the initial dextrin coated gold nanoparticles. Functionalization efficiency was determined by washing the functionalized gold nanoparticles three times in distilled water and resuspension in a 5 M DTT solution at 65°C for 15 minutes followed by a 45°C incubation at 25°C to remove the DNA from the gold nanoparticle. The DTT treated samples were centrifuged at 13,000 x g for 30 minutes and the supernatant was fluorescently excited on a VICTOR3 1420 Multilabel plate counter (Perkin-Elmer) using a 492 ± 4 nm excitation filter and 535 ± 12.5 nm emission filter set for detection. 3.3 Results and discussion 3.3.1 Gold nanoparticle characterization and synthesis Gold nanoparticles were successfully generated with dextrin as a capping agent under alkaline conditions. The baseline reaction conditions were: 10 g/L dextrin concentration, 2 mM gold chloride, pH 9.0, 50°C and 24 hours for synthesis. The particle generation was monitored through absorbance measurements of the 520 nm peak characteristic of gold nanoparticles of the size range 5 – 100 nm (Figure 3-1). Absorbance at 520 nm was recorded after the visual color of 42 the solution began changing from a light purple to the light red tint between 4 – 6 hours of reaction (Figure 3-2) [12]. The reactions were monitored for a full 24 hours to assess the degree of completion of the reaction. 3.500 Absorbance Units (AU) 3.000 24 hr 12 hr 0 hr 1 hr 1.5 hr 2 hr 3 hr 4 hr 5 hr 6 hr 12 hr 24 hr 6 hr 4 hr 2.500 2.000 1.500 1.000 2 hr 1.5 hr 0.500 0.000 400 0 & 1 hr 450 500 550 600 Wavelength (nm) 650 700 Figure 3-1: UV-Vis spectra time monitoring of gold nanoparticles synthesis. Generation conditions 10 g/L dextrin, pH 9.0, 50°C (adapted and modified from Anderson et al., 2011). 43 24 hrs 12 hrs 6 hrs 4 hrs 1.5 hrs 1 hr 0.5 hr Figure 3-2: Visual time monitoring of gold nanoparticles synthesis. Generation conditions 10 g/L dextrin, pH 9.0, 50°C (adapted and modified from Anderson et al., 2011). The generation of particles required the presence of dextrin, alkaline pH, sodium carbonate and gold chloride. Reactions lacking any of the mentioned reactants did not form gold nanoparticles. When gold chloride was present in the reactions that either lacked dextrin, alkaline pH or sodium carbonate, the gold would deposit in the neutral metallic state on the flask walls after several days. 3.3.2 Effects of dextrin concentration, pH, and temperature Successful generation of gold nanoparticles was accomplished under a large set of synthesis conditions. Controlling the ratio of capping agents and reaction rate has been used to manage the final particle size in nanoparticle production. The concentration of the dextrin was varied from 2.5 g/L to 20 g/L final concentration to determine the effect of capping agent on final particle size. Production of 8.6 nm ± 1.2 nm, 10.6 nm ± 1.6 nm, and 12.4 nm ± 1.5 nm was accomplished 44 for dextrin concentrations of 20.0, 10.0 and 2.5 g/L respectively. Particle size determinations were made from TEM image measurements. Figure 3-3 shows the TEM images of generation conditions. Figure 3-4 shows the resulting data versus generation concentration. 45 Figure 3-3: Transmission electron micrographs of gold nanoparticle. AuNP synthesis using various dextrin concentrations. (a and b) 20 g/L, (c and d) 10 g/L, and (e and f) 2.5 g/L. Scale bars of a, c, and e are equal to 100 nm (adapted and modified from Anderson et al., 2011). 46 Particle Diameter (nm) 15 y = -0.1842x + 12.669 R2 = 0.9805 10 5 0 0 5 10 15 20 25 30 Dextrin Concentration (g/L) Figure 3-4: Average gold nanoparticles diameter as a function of generation dextrin concentration (adapted and modified from Anderson et al., 2011). The linear relation between dextrin concentration and particle diameter implies a direct relationship between reaction conditions and size. Observation of the time for the initial red color to form suggests that the dextrin is also responsible for the reduction of the gold chloride. The normal reaction progression is for the yellow gold chloride solution to change to a clear or grey tinted solution prior to particle formation. This same transition occurs when the sodium carbonate is used for pH adjustment. The time for red color to form decreased as the dextrin concentration was increased. Particle formation was observed between 5 and 6 hours for 2.5 g/L and between 1 and 2 hours for 20 g/L dextrin generation conditions. 47 The generation of ground state gold atoms for nanoparticles production requires a reducing agent. Citrate generated particles use citric acid as the reducing agent at acidic pH values, and recent reports have used a sodium hydroxide pH adjustment and polyvinylpyrrolidone for gold ion reduction [90]. The use of dextrin synthesis conditions was explored between the pH range of 3 and 11 at 10 g/L dextrin concentration, 50°C, and 2 mM gold chloride. Control reactions using sodium hydroxide for pH adjustment, lack of dextrin or lack of gold chloride did not form gold nanoparticles with the common red color. The use of sodium hydroxide for particle formation yielded a dark purple precipitate that was visible to the human eye. These large purple particles that formed were unstable and caused ground state metallic gold deposition on the glassware at the air-liquid interface. Upon 24 hours of generation gold nanoparticles were generated from 7.0 nm ± 1.2 nm to 16.8 nm ± 2.3 nm in diameter. In Figure 3-5 the effect on size resulting from pH and dextrin concentration variation is shown. 48 20 Paticle Diameter (nm) 20 g/L 10 g/L 2.5 g/L 15 10 5 6 7 8 9 10 11 12 pH Figure 3-5: Average gold nanoparticle diameter as a function of generation pH, ranging from pH 7.0 – 11.0 (adapted and modified from Anderson et al., 2011). Successful generation of particle using dextrin was accomplished between the pH range of 7.0 and 11.0. Reaction times were reduced with increasing pH from 1 minute at pH 11 to 24 hours at pH 7.0. Traditional citrate generated particles are produced at near boiling or boiling temperatures. The effects of generation temperature on the particle size were also explored. Lower generation temperatures required reduced energy input making the particle synthesis less expensive and 49 more environmentally friendly. Figure 3-6 shows the effects of temperature on the mean particle size generated as a function of dextrin concentration. 15.0 Particle Diameter (nm) 25°C 50°C 10.0 5.0 0 5 10 15 20 25 30 Dextrin Concentration (g/L) Figure 3-6: Average gold nanoparticles size as a product of generation temperature and dextrin concentration (adapted and modified from Anderson et al., 2011). 3.3.3 Reaction mechanism Gold particles were successfully generated over a large range of dextrin concentration, pH, and temperature. The effects of the various parameters on the generated particle size can be explained using the basic generation model. The paradigm is a four step generation modeled on 50 citrate particles and appears to be valid in the dextrin system [98]. The gold chloride is first reduced, then stabilized, a slow growth phase followed by a fast growth phase. The initial reduction is achieved upon the sodium carbonate pH adjustment. This is observed visually as the solution turns from yellow (Au(III)) to a dark tinted solution (smoke grey). This grey color persists and slowly turns darker with a purple tint, were ground state gold atoms are being stabilized into individual particles. The particles begin the slow growth and the solution beings turning a red tint. The fast growth phase usually last approximately 30 - 120 minutes (50°C) and the solution develops the characteristic deep red color of 5-50 nm gold nanoparticles. The UVVis absorbance of the reaction was monitored with time and the 520 nm absorbance peak was plotted in Figure 3-7. 51 Absorbance at 520 nm (AU) A 20 g/L 6 B 15 g/L C 10 g/L D 7.5 g/L 4 E 5 g/L F 2.5 g/L F E 2 A B D C 0 0 1 2 3 4 5 6 Time (hours) Figure 3-7: UV-Vis monitoring of reaction completion. From Figure 3-7, a rapid increase in absorbance is seen after an initial lag phase. The absorbance at 520 nm is used to measure article concentration. From the absorbance data, an ideal curve is pictured in Figure 3-8 labeled with the proposed phases of growth. These conditions are the same as line C from Figure 3-7. 52 Absorbance at 520 nm (AU) 6 4 Reduction Rapid Growth Stabilization / Slow growth 2 0 0 1 2 3 4 5 6 Time (hours) Figure 3-8: UV-Vis monitoring of proposed reaction mechanism. The rapid growth phase shown is Figure 3-8 is the most apparent stage. During the stabilization and slow growth, a color change is observed visually (Figure 3-2, 1hr), but not seen in the UVVis data. The time at which rapid growth begins varies with temperature, pH, and dextrin concentration. It was observed that higher amount of dextrin, higher pH and higher temperatures shortened the time from the beginning of the reaction to when the rapid change in color occurred. These observations agree with conventional particle generation theory. Particle size is a combination of available capping agent, or stabilization agent, and reaction rate. Using a higher ratio capping agent to gold concentration provides a greater surface area of gold 53 that can be stabilized, which allows generation of smaller particles. The higher capping agent concentration also helps maintain the stability of the particles, by providing free capping agent in solution to replace any molecules that disassociate from the particle surface. Faster reaction rates create smaller particles by promoting more nucleation points. As the reaction rapidly proceeds, all the available reactant, gold chloride, is consumed and a larger number of small particles are formed. Smaller particles are generated with increasing pH. It is thought the higher pH creates a more reactive dextrin molecule by promoting the opening of the terminal glucose molecule into an aldehyde in the presence of sodium carbonate. This aldehyde group is thought to be the reducing agent for the gold chloride. When the reaction temperature is increased, the rate of reaction increases, but the particle size increases. This is contrary to the rate of reaction theory proposed above. The increased temperature allows for the capping agent to disassociate/associate more rapidly on the forming particles. The rapid exchange of capping agent may occur rapidly enough to prevent the fusing of two free gold particle surfaces. This could explain why increasing temperature also increased particle diameter. The system used for alkaline generation utilizes sodium carbonate, dextrin, and gold chloride. Determination by reactant substitution was conducted to help determine what components were participating in the reaction. When the pH was adjusted with either sodium carbonate or hydrochloric acid (HCl), the same grey tint formed in the gold chloride solution. Without dextrin, the sodium carbonate reaction maintained the tint for 24-48 hours upon metallic gold deposition on the gas/liquid interface. Without dextrin present, the HCl adjusted reaction proceeded to precipitate into purple aggregates visible with the human eye. Previous work suggests that standard citrate reactions reduce their reaction rates as pH increases by formation of 54 more stable and less reactive gold-hydroxyl species [98]. As the pH increases, the initial gold chloride ion exchanges chlorides ions for hydroxyl ions. As the pH increases the gold ion goes through the following species: [AuCl4] , [AuCl3OH] , [AuCl2OH2] , [AuClOH3] , to [AuOH4] . As the pH increases, equilibrium in the carbonate-bicarbonate-carbonic acid systems shifts to favor the carbonate species. Carbonate has pKa values of 6.33 and 10.35 for the range of pH being used. The balance of carbonate/bi-carbonate between pH 6.33 and 11 has similar trending in the same fashion as the reaction rate data show. The dextrin/carbonate system does not produce particles below pH 7.0 while producing AuNPs within minutes at pH 11.0. The combination of carbonate and alkaline pH are both required for synthesis. The presence of dextrin in the system is required for stable particle formation. When dextrin is removed from the system, a purple precipitate forms after 24-48 hours of synthesis time. To determine the capping agent, FTIR readings were conducted on successfully generated particles at 10 g/L dextrin, pH 9.0, 50°C and 2mM gold chloride. A volume of 1 mL of generated particles was washed 3 times in water to remove excess reactants and pH adjusted with 50 µL of 0.1 M sodium hydroxide. The change in pH resulted in precipitate formation after 2 hours. Samples were centrifuged to remove the metallic AuNP cores. The supernatant was compared to stock dextrin and autoclaved dextrin samples. Figure 3-8 shows the FTIR data. 55 0.7 A 0.5 0.4 B 0.3 C 3000 2500 2000 1500 1000 500 0.1 4000 A Stock B Autoclaved C AuNP Bound 0.2 3500 Absorbance (%) 0.6 Wavenumber (cm-1) Figure 3-9: FTIR of capping agent. (a) Stock dextrin; (b) Pre-synthesis reactant; and (c) Freed capping dextrin (adapted and modified from Anderson et al., 2011). From Figure 3-9, the recovered dextrin from the generated particles had the same absorbance pattern as both the starting samples. Dextrin that has undergone a ring opening would be -1 -1 -1 expected to have a carboxylic acid signature at 1714 cm , 1414 cm , or 1294 cm wavenumber. The lack of the carboxylic group suggests the dextrin that is protecting the AuNP core is unreacted. A lack of reacted dextrin on the AuNP surface does not remove dextrin as a reduction agent for the gold chloride. Dextrin is a linear polysaccharide of glucose molecules connected via alpha(1-4) and alpha(1-6) bonding. The monosaccharide glucose, a reducing sugar, was used to generate AuNPs at 10 g/L. The synthesis was more rapid than the dextrin 56 reaction resulting in large purple precipitate. During the generation, the desired red color was seen briefly, but it was not possible to stabilize the reaction at that stage. When dextrin and glucose were mixed together (10 g/L dextrin, 5 g/L glucose) the reaction proceeded at a rate between pure dextrin and pure glucose. The resulting particles generated were stable for approximately 14 days, with significant precipitation beginning after 24 hours. The combination of the different sugars suggests that the dextrin is a reactive species in AuNP formation. The exact mechanism of AuNP was not empirically determined. From the data, stable gold nanoparticle generation requires pH > 7.0, sodium carbonate, gold chloride and dextrin. Gold nanoparticles formation may be accomplished by aldose / ketose reduction of gold chloride. The degree of sugar ring opening may be increased by increased pH and carbonate concentration. The higher pH may also stabilize the gold chloride for a slow and even particle growth. This system of gold nanoparticles generation consistently produces uniform particles with controllable size based on the generation conditions. 3.3.4 Gold nanoparticle functionalization Common methodologies for utilizing gold nanoparticles involve replacing the capping agent for a functional group or other recognition molecule. The process of ligand exchange involves disassociation of the capping agent, such as dextrin or citrate, and the more permanent attachment of the molecule of interest [11]. Thiols are most commonly used for attachment chemistry to gold surfaces. Gold nanoparticles generated at 2.5 g/L and 10.0 g/L (12.4 nm and 10.4 nm respectively) were functionalized with 6-FAM labeled, thiol linked DNA. Both sizes of 57 particles were successfully functionalized, Figure 3-9 shows exchange efficiency compared to citrate generated particles. 20% 15% 10% 2 3 4 C^-13 1 D^-10.4 0% C*-13 5% D*-12.4 Efficiency (% Total) 25% 5 Figure 3-10: Comparison of dextrin and citrate generated gold nanoparticles for ligand exchange compatibility. D=dextrin generated; C=citrate generated; 12.4, 13, and 10.4 represent AuNP diameter used (adapted and modified from Anderson et al., 2011). Efficiency is reported in Figure 3-10 as the ratio of the amount of DTT liberated FAM-DNA verses the total DNA used in the functionalization reaction. From Figure 3-10, the left grouping of data, D*-12.4 nm and C*-13 nm, have the same efficiency. The right grouping, D^-10.4 and C^-13, show a lower efficiency for the dextrin particles. The smaller 10.4 nm diameter dextrin 58 AuNP have ~69% of the available surface area for DNA-capture compared to a 13 nm diameter particle. With surface area taken into account, the 77% signal seen from the smaller particles showed comparable DNA capture to the larger 13 nm diameter citrate particles. Dextrin generated gold nanoparticles were equivalent to citrate generated particles for use in assays after ligand exchange. 3.4 Conclusions Dextrin coated gold nanoparticles were successfully generated with sizes ranging from 5.9 and 16.8 nm ± 1.6 nm. Particle size was controllable by varying generation pH, dextrin concentration, and reaction temperature. The produced AuNP were stable for 6 months when stored at room temperature in the generation media. The particles were successfully functionalized with DNA capping agents and used for the sandwich assay in Chapter 5. 59 This chapter is adapted from our recently published work in IEEE Transactions on Nanotechnology: Anderson, J. Michael; Zhang, Deng; and Alocilja, C. Evangelyn. Spectral and Electrical Nanoparticle-Based Molecular Detection of Bacillus Anthracis Using Co-polymer Mass Amplification. Journal of Nanoparticle Research. 2011. 10(1):44-49. DOI: 10.1109/TNANO.2010.2061235 60 Chapter 4: Spectral co-polymerization mass amplification detection of Bacillus anthracis Stern using sandwich assay identification 4.1 Introduction Fluorescent methods of DNA reporting commonly rely on hybridization events with a separation step. Hybridization is not a rapid process as it is driven by the concentration of products and the DNA sequence being targeted [99]. The bio-barcode assay uses DNA specificity to achieve proper sequence recognition, and the use of magnetic particles provides a simple separation scheme [18]. The use of a second hybridization event and gold nanoparticles provides a vehicle for a 100 times amplification of target signal via small single-stranded DNA (ssDNA) reporter molecules (bio-barcodes) [100]. The signal from the bio-barcodes comes from a fluorescent label on the DNA strand, and for more sensitive detection two additional rounds of hybridization are required, with silver enhancement and laboratory specific detection hardware [101]. Simplification of the detection signal from the assay has been accomplished by electrochemical detection of the gold nanoparticles [102]. An alternative fluorescent method using selfassembling small ssDNA molecules has been developed [13]. The detection method utilizes a released co-polymerization partner from the gold nanoparticles and dye that have 1000 times increase in signal when bound to the double-strand DNA (dsDNA) formed from copolymerization between the released gold nanoparticles DNA and a second probe DNA. Other enzyme free hybridization schemes have been explored, but amplification is limited, they possess high time requirements, or have long assay times [58, 60, 62, 63]. The method presented is enzyme free, provides amplification and detection requires under 25 minutes. 61 4.2 Materials and methods The DNA dyes SYBR Gold (S11494), PicoGreen (P7581), and SYBR 101 (S21500) and a 100 bp DNA ladder (15628-019) were obtained and used without purification from Invitrogen Life Technologies. Single-stranded DNA sequences (oligonucleotides) and 6-carboxyflurescein (6FAM or FAM) labeled ssDNA was purchased from Integrated DNA Technologies. Preparation and recovery of thiol-linked DNA was accomplished with 1,4-dithio-DL-threitol (DTT, D5545) obtained from Sigma-Aldrich. Attachment of amine labeled DNA to magnetic particles was conducted using sulfosuccinimidyl 4-N-maleimidomethyl cyclohexane-1-carboxylate (sulfoSMCC, 22122) from Pierce-Thermo Scientific. Gold nanoparticles were synthesized using hydrogen tetrochloroaurate (III) trihydrate (203386) and sodium citrate dehydrate (W302600) from Sigma-Aldrich. Quantum dots (QDs, 7.2 nm evidot 490) suspended in toluene were obtained from Evident Technologies and functionalized with aminoethanethiol (AET, AC153770259) from Fisher Scientific. 4.2.1 DNA target generation The pagA gene was the target of the sandwich assay. A culture of Bacillus anthracis Sterne (Bacillus) was refreshed and cultured over night in trypticase soy broth. A volume of 1 mL of culture was digested with proteinase K for 75 minutes at 50°C. The resulting lysate was purified using ethanol precipitation. The samples were suspended to 75% isopropanol / 25% lysate and centrifuged for 30 minutes at 4°C, then decanted and the process repeated with 100% ethanol and then 70% ethanol. Final resuspension was in double distilled 18 MΩ water. The recovered genomic DNA was then amplified by polymerase chain reaction (PCR) to create 119 base pair (bp) sequence for use in the sandwich assay. Table 4-1 listed the reaction conditions. 62 Amplification reactions were purified using a DNA binding column (Qiagen MinElute PCR Purification Kit, 28004). Table 4-1. Probe sequences generated for pagA gene in Bacillus anthracis Sterne. Sequence Name Sequence Bac-FWDPrimer 5´ AAA ATG GAA GAG TGA GGG TG 3´ 5´ CCG CCT TTC TAC CAG ATT Bac-REV-Primer TA 3' Amplicon Size 119 bp DNA concentration was determined using a UV absorbance spectrophotometer (SmartSpec 3000, BioRad Laboratories), and the length of the purified sample was confirmed in a 2% w/v agarose gel by electrophoresis in Figure 4-1. 63 1 2 3 Figure 4-1: PCR of Bacillus anthracis DNA for the pagA gene. Lane 1: 500 µg of 100 bp ladder. Lane 2: blank. Lane 3: PCR product using primer in Table 4-1. Upon size confirmation and purification from Figure 4-1, the PCR product was serially diluted and then heated to 95°C for 10 minutes to denature the amplified DNA to ssDNA. Next, the hot DNA was rapidly cooled in an isopropanol bath (-20°C) to create single-stranded product as input for the sandwich assay. 64 4.2.2 Sandwich assay 4.2.2.1 Magnetic microparticle functionalization The amine functionalized magnetic microparticles (MMP) (BM546, Bangs Laboratories, Inc.) were conjugated to the 5’ end of the MMP-Bac-Probe via sulfo-SMCC shown in Figure 4-2 and listed in Table 4-2. SMCC is a thiol to amine bifunctional cross-linking agent that introduces a 0.83 nm spacer arm. The MMPs were washed 3x times in buffer (0.1 M phosphate, 0.3 M sodium chloride, pH 7.2) and 1 mg of MMP were resuspended in 1 mL in the same buffer. SulfoSMCC (0.3 g) was added to the MMP and allowed to react for 2 hours. The MMP-SMCC particles were washed to remove excess sulfo-SMCC and released N-hydroxysulfosuccinimide (sulfo-NHS) and the MMP-Bac-Probe was added and allowed to react for 8 hours. The thiolated DNA probes were activated by reduction in 0.1 M DTT under constant agitation at room temperature for 2 hours. Excess and reacted DTT was removed from the DNA reduction reaction using a Sephadex filtration column (GE Healthcare #Nap-5) per manufacturer instructions. Upon reaction, the MMP-DNA solution was washed three times and resuspended in blocking buffer (0.2 M Tris, pH 8.5) for 1 hour. The MMP-DNA particles were washed again and stored in reduced strength buffer (0.01 M phosphate, 0.2 M sodium chloride, pH 7.4) prior to use. 65 Table 4-2. Thiol functionalized species of DNA for particle decoration. Sequence Name MMP Probe AuNP Probe AuNP-6FAM AuNP-AB Sequence 5´-SH-AAA AAA AAA AGGA AGA GTG AGG GTG GAT ACA GGC T-3´ 5´ AGA TTT AAA TCT GGT AGA AAG GCG GAA AAA AAA AA - Thiol 3' 5' 6FAM - ATC AGT CAG TCA GTC AGT CA - Thiol 3' 5' Thiol - TTA TTC GTA GCG TGA TGC CAA G 3' 66 + Na O O S O Sulfo-SMCC O O N N O O O O HO Sulfo-NHS NH2 O N O MMP O NH Na+ - O S O O N O O HS DNA MMP S O NH DNA N O O Figure 4-2: SMCC labeling of the MMP with DNA. The amine labeled microparticle attaches to the cross-linker sulfo-SMCC, releasing sulfo-NHS. The reactive microparticle then bonds to the sulfhydryl group on the DNA. 67 4.2.2.2 Gold nanoparticles generation and functionaliztion Citrate generated gold nanoparticles were synthesized using a modified protocol from standard citrate generate AuNPs [11]. A 50 mL solution of hydrogen tetrochloroaurate (III) trihydrate (1 mM) was heated on a hotplate in a clean 125 mL Erlenmeyer flask until boiling. A volume of 5 mL of sodium citrate (38.8 mM) was added slowly in a dropwise fashion to the gold chloride stirring constantly. Upon development of the characteristic wine red color, the solution was taken off the hot plate and allowed to cool on the bench top. After cooling, the gold nanoparticles (AuNP) were stored in a 50 mL polypropylene centrifuge tube, protected from light at room temperature. Particles were previously characterized using this generation technique and successfully used in a biosensor [103]. The gold nanoparticles were functionalized with 0.05 nmol of AuNP-Bas-Probe and 5 nmol of co-polymerization probe (Table 4-2) via ligand exchange [11]. Briefly, a reactive thiol bonds to a free location on the gold surface after a weakly bound citrate molecule disassociates. The thiol bond is sufficiently stronger than the electrostatic bonding of the citrate molecule and forms a semi-permanent surface bond. Thiolated DNA was activated in the same manner as described in section 4.2.2.1. The reduced and reactive DNA was mixed with 1 mL of washed gold nanoparticles at 4 nM (1nM: 1 absorbance unit (AU) at 520 nm) in 18 MΩ water. Salt additions were added over a 48 hour period to facilitate close packing of the DNA oligonucleotides on the gold nanoparticles surface [15]. Particles were stored in the reaction solution for a maximum of 30 days on the bench top until use. 68 4.2.2.3 Target capture The DNA input for the assay was prepared as described in section 4.2.1. The desired mass of DNA was volume adjusted to 40 µL and mixed with 0.08 mg of probe functionalized DNA microparticles and adjusted to a final volume of 200 µL using assay buffer (150 mM sodium chloride, 10 mM phosphate, 0.1% sodium dodecyl sulfate, and pH 7.4). The samples were inversion mixed at 45°C for 60 minutes. Upon hybridization, magnetic separation was used to wash the unbound DNA from the particles and resuspended to 200 µL of assay buffer containing 40 µL of the desired functionalized gold nanoparticles (1 nM). The MMPs-DNA and AuNPs were allowed to incubate and hybridize for 2 hours at 45°C under inversion mixing. The reactions were magnetically separated and washed twice to obtain the final MMP-target-AuNP sandwiches. The recovered sandwich structures were resuspended in 200 µL of 0.1 M DTT and heated to 95°C for 10 minutes, and centrifuged at 13,000 x g for 30 minutes to pellet the now free MMP and AuNPs. The supernatant containing the DNA was then used for detection. 4.2.3 Co-polymerization sequence design Co-polymerization is defined as the process of having 2 or more ssDNA oligonucleotides partially hybridize with a second strand leaving a portion of sequence for additional hybridization events. By engineering overlapping sections that were complimentary to each other, two co-polymerization probes were generated that upon hybridization formed long dsDNA species with repeating subunits. The two probe system was designed as shown in Figure 4-3 [13]. 69 Figure 4-3: Cartoon representation of co-polymerization. (a) Initial dsDNA region; (b) Rearrangement of lower strand to created second co-polymerization partner; (c) possible initial hybridization and subsequent hybridization events (adapted and modified from Anderson, Zhang, and Alocilja, 2011). A perfectly aligned 22 base pair (bp) DNA sequence was divided into two 11 base regions. One stand of the dsDNA molecule remained unchanged. The second strand has a translation of the bases. Bases 1-11 are moved into the 12-22 base position maintaining 5’-3’ order. When one of each strand hybridizes, two different molecules can form. When sufficient quantity of both 70 strands is present a total of 4 different end groups can form as a result of the 5’-3’ directionality of DNA, shown in Figure 4-4. Figure 4-4: Possible terminal end configuration based on the two part co-polymerization (adapted and modified from Anderson, Zhang, and Alocilja, 2011). The two strands of DNA generated were tested and designed to prevent self-hair pinning and improper self hybridization. Sequences were tested with the OligoAnalyzer (Integrated DNA Technologies, http://www.idtdna.com/analyzer/Applications/OligoAnalyzer/) and MFOLD (http://www.idtdna.com/analyzer/Applications/OligoAnalyzer/). 4.2.4 Co-polymerization detection Sensitivity of the co-polymerization readout was accomplished using fluorescent detection with PicoGreen DNA dye. The gold nanoparticles linked with the DNA species AuNP-AB were tested from 0.1 ng to 100 ng against the hybridization probe (BA, Table 4-3) of 5 ng – 100 ng per 100 µL in hybridization buffer (10x PicoGreen, 10 mM Tris, 100 mM sodium chloride, 1 mM ethylenediaminetetraacetic acid, pH 8). Hybridization samples were mixes and heated to 95°C in a thermal cycler block for 3 minutes and allowed to cool to room temperature in the block. After cooling, the 100 µL volume was measured in a plate based spectrophotometer (Victor 1420, 71 Perkin Elmer) with an excitation filter of 492 nm ± 4 nm and emission filter of 535 nm ± 12.5 nm. All samples that were visualized using electrophoretic separation for detection were run in 2% w/v agarose gels. Samples were separated using tric-boric-ethylenediaminetetraacetic acid (TBE) buffer at 1x and run at 30 V for 2 hours. Images were excited at 254 nm and emission was detected using a 540 nm long pass cut off ethidium bromide filter (Fotodyne 60-2030). 4.2.5 Quantum dot attachment Cadmium/zinc core/shell quantum dots were purchased from Evident Technologies. The QDs were stabilized with trioctylphosphine oxide (TOPO) in toluene by the manufacturer. Before being conjugated to the SYBR101 dye, the QDs were functionalized with AET to provide a reactive amine group with water solubility. A quantity of 5 nanomoles of quantum dots was suspended in 5 mL of chloroform. Aminoethanethiol (0.5 M) in absolute ethanol was added to the QD/chloroform solution drop wise until flocculation began. The solution was flushed with nitrogen to purge oxygen and vortexed for 10 minutes. Then 0.5 mL of 18 MΩ water was added and the tube was reflushed with nitrogen. The sample was then vortexed again for 10 minutes to promote a phase change from the chloroform to water as the QDs were functionalized with AET. The solution was allowed to separate on the bench top for 30 minutes into an upper water layer containing AET-capped QDs and a lower chloroform phase. Capping was confirmed visually by observing yellow coloration of the water phase being that was confirmed by excitation with a 254 nm light source because under 254 nm excitation the QDs fluoresce. Before AET capping, 72 the chloroform phase fluoresces and post capping only the aqueous phase fluoresces thereby confirming AET functionalization. Quantum dots were attached to the amine reactive dye SYBR 101. SYBR 101 is a double-strand intercalating dye with a succinimidyl ester group which reacts with primary amines. The SYBR 101 was resuspended in dimethyl sulfoxide (DMSO) to 10 mg/mL. A volume of 10 µL of the SYBR 101 dye was added to the 0.5 mL of AET water solubilized QDs and 0.5 mL reaction buffer (0.2 M phosphate, 0.3 M sodium chloride, pH 7.2) and mixed. After 2 hours of reaction, the SYBR 101 dye attached to the amine group on the QD’s and was centrifuged to pellet the QD-SYBR particles. The pellet was resuspended in 500 µL of 0.1 M phosphate buffer. A volume of 10 µL of SYBR 101 (10 mg/mL, estimated molecular mass 550 g/mol, estimated 180 nmol / 10 µL) was reacted with 400 nmol of AET in a volume of 100 µL of the same buffer as the QDSYBR reaction. This blocked the reactive ester of SYBR101 for use in DNA binding. Electrochemical detection of the QDs was accomplished using a screen printed carbon electrode (SPCE). The SPCE was measured using a benchtop potentiostat (Princeton Applied Research, Potentiostat/galvanostat 263A). The fluorescence detection of the QD ions was accomplished using differential pulse voltammetry (DPV), with voltage sweeping from +1.5 to 0 V at 33.3 mV/s (step potential 10 mV and modulation amplitude of 50 mV). Samples were first dried onto the carbon electrode surface and then incubated for 5 minutes in 80 µL of 0.1 M hydrochloric acid. Within the SPCE/QD/hydrochloric acid electrochemical system, cadmium has a reduction/oxidation peak centered about -0.88 V. 73 4.3 Results and discussion 4.3.1 Co-polymerization sequences The generated sequences are listed in Table 4-3. Results from MFOLD show an energy input is required for both sequences to form self base pairing structures. The sequence AB has a change in Gibbs free energy of +0.46 kcal/mol and BA has +1.07 kcal/mol as their most stable structures. This required input of free energy indicates an unstable or unfavorable confirmation. The sequences were then compared against each other using OligoAnalyzer for mispriming alone, and with the other strand present. Free energy was minimized for self priming of each sequence with AB and BA each having -3.61 kcal/mol. The most stable mis-priming between AB and BA has a free energy of -4.95 kcal/mol, where proper priming is approximately 5 times more stable with energies of -18.55 and -20.00 kcal/mol. Table 4-3. Engineered co-polymerization ssDNA strands. Sequence Name Sequence AB 5' TTA TTC GTA GCG TGA TGC CAA G 3' BA 5’ GCT ACG AAT AAC TTG GCA TCA C 3’ 4.3.2 Dye specificity Determination of dye binding was accomplished by challenging each dye against ssDNA and dsDNA. Separation via electrophoresis removed excess or unbound dye leaving only the stained DNA to be visually imaged. Electrophoresis functions by applying a driving voltage to push 74 negatively charge materials though a polymer matrix. The ratio of charge to mass in a sample will determine how far it moves in a fixed amount of time at a fixed amount of driving voltage. DNA has a relatively constant charge per base value, giving the charge to mass ratio a constant value. This results in band movement in the agarose gel being a consistent measure of the size (length) for DNA. The effects of three different DNA specific dyes were tested and the results are shown in Figure 4-5. 75 Figure 4-5: Agarose gel showing DNA dye testing. Lane 1: 1 µg of 100 bp ladder with SYBR Gold. Lanes 2-4 were run with 45 ng BA ssDNA. Lanes 5-7 were run with 15 ng of copolymerized dsDNA. SYBR Gold, PicoGreen, and ethidium bromide were used to stain lanes 2 and 5, 3 and 6, and 4 and 7 respectfully per manufacture instructions (adapted and modified from Anderson, Zhang, and Alocilja, 2011). All three dyes in Figure 4-5 [13] have excitation and emission spectra compatible with the UV excitation (SYBR Gold: 480 nm and UV-C excitation, 537 nm emission; SYBR 101 and PicoGreen: 480 nm and UV-C excitation, 520 nm emission; ethidium bromide: 302 nm excitation, 595 nm emission). PicoGreen dye binds to both ssDNA and dsDNA, but fluoresces much greater when bound to dsDNA. This makes PicoGreen a very good dsDNA dye reporter. 76 SYBR Gold also bonds to both ssDNA and dsDNA, but was designed to fluoresce strongly when bound to both. Lane 2 is stained with SYBR Gold and clearly showed the location of the ssDNA BA probe, lanes 3 and 4 do not show signal for the same DNA when using PicoGreen or ethidium bromide. Lanes 5-7 were run at a 2:1 ratio of BA:AB to ensure complete binding of the proposed AB reporter. SYBR Gold has the strongest signal in lane 5, as it will bind and cause fluorescence in both the dsDNA portion and the unhybridized ssDNA portion. Lane 6 showed a strong signal using PicoGreen and lane 7 showed no signal. The lack of signal in lane 7 resulted from being below the detection limit for ethidium bromide in the agarose gel. When comparing lanes 2 and 3 to lane 5 and 6, it was seen that a third of the total DNA mass in lane 5 and 6 was significantly brighter than in lanes 2 and 3. The increased quantum yield (or efficiency) of SYBR Gold and PicoGreen upon binding to dsDNA was responsible. The lack of signal in lane 3, but strong signal in lane 6 confirmed that PicoGreen could be used as a dsDNA reporter for the co-polymerization detection. Compatibility of the SYBR 101 dye system was tested with the co-polymerization product. The SYBR 101-QD and PicoGreen dyes were used to stain three AB:BA ratios, which are shown below in Figure 4-6. 77 Figure 4-6: Gel electrophoresis of SYBR 101-QD dye specificity. Lane 1: 100 µg of 100 bp ladder. Lanes 2-4 and 5-6 are 450 ng of AB:BA at 10:1, 1:1, and 1:10 ratio respectively. Lane 1 stained with SYBR Gold, lanes 2-4 stained with PicoGreen and lanes 5-7 stained with SYBR101-QD (adapted and modified from Anderson, Zhang, and Alocilja, 2011). In Figure 4-6 [13], lanes 2-4 show similar banding as in Figure 4-7 confirming successful hybridization co-polymerization. Lanes 5-7 show a less defined product in the same size region suggesting proper reaction and staining with SYBR 101-QD conjugated dye. The lack of signal higher up in the gel (larger fragments) may be the result of low sensitivity. As described in Figure 4-9 in section 4.3.5, the SYBR 101-QD particle has severely reduced fluorescence properties. The presence of banding in both dye types confirms compatibility of both dyes for dsDNA specific reactions and with the co-polymerization detection. 78 4.3.3 Hybridization banding Characterization of the two part hybridization system was conducted by varying the ratio of AB to BA during hybridization. Each sample was run in an agarose gel and displayed in Figure 4-7 [13]. Figure 4-7: Optimization of co-polymer ratio. Lane 1: 1 µg of 100 bp ladder. Lanes 2-8 contain 150 ng of total DNA with 10:1, 5:1, 2:1, 1:1, 1:2, 1:5, and 1:10 ratio of AB:BA respectively stained with 1x of SYBR Gold (adapted and modified from Anderson, Zhang, and Alocilja, 2011). SYBR Gold stain was used in order to determine where ssDNA and dsDNA were located. The lower bands in Figure 4-7, lanes 2, 3, 7 and 8 are the free, unhybridized ssDNA. When one DNA species is in excess, sufficient unbound DNA is seen as the lower band. As the ideal 1:1 ratio is 79 approached (lane 5) the amount of signal increases. SYBR Gold stains dsDNA more brightly than ssDNA, which is the cause of the darker bands in lanes 4-6. The formation of longer dsDNA fragments also were seen as a 1:1 ratio was approached. The longer fragments migrate slower in a gel and appear near the top of the gel. The dark band at approximately 25% down the gel is the 1500 bp indicator, which shows that at a 1:1 ratio and 75 ng of each ssDNA species the dsDNA fragments are close to 1500 base pairs in size. This longest size of generated dsDNA is approximately 70 units in series. The signal in lane 7 was stronger than in lane 3, which indicated that BA in excess creates more dsDNA than when AB is in excess. This follows primer guidelines, BA contains a G or C within the last two bases, and C and G are stronger binders with three hydrogen bonding partners each. The use of BA as the probe in excess was determined to be optimal for later sensitivity limit detection. Comparison between lane 5 of Figure 4-7 and lane 3 of Figure 4-6 reveals a stronger signal with less dsDNA in Figure 4-7. The difference in hybridization is the method of staining. The stronger signal was the result of staining during the co-polymerization reaction, where in Figure 4-6 the staining was done post-hybridization. This may be explained in how PicoGreen binds to dsDNA. PicoGreen in an intercalating dye and requires approximately 4 bp per PicoGreen molecule [104]. A range of 3 to 5 PicoGreen dye molecules are able to bind each 22 bp region based on how closely the dye molecules are packed. Staining during hybridization may provide a more directed and efficient binding of PicoGreen to the developing dsDNA regions. When stained post-hybridization, the dye may bind less efficiently. Based on the data, PicoGreen was included during hybridization in the co-polymerization hybridization sensitivity trials. 80 4.3.4 Co-polymerization sensitivity Co-polymerization probe sensitivity was determined by challenging a fixed amount of BA probe with a known amount of AB reporter. From the previous work, the BA species was in excess and PicoGreen dye was present during the co-polymerization hybridization. BA probe amounts between 5 – 100 ng and AB reporter amounts between 0.1 – 100 ng were tested and the detection values are shown in Figure 4-8 [13]. 81 Relative Fluorescence Units (RFU) A 100 ng Probe B 50 ng Probe C 25 ng Probe D 10 ng Probe E 5 ng Probe F Probe Only 50000 40000 30000 A B 20000 D C 10000 E F 0 0 20 40 60 80 100 ssDNA Target (ng) Figure 4-8: Probe sensitivity. Line A is the BA ssDNA probe only. Lines B-F are 5, 10, 25, 50 and 100 ng respectively of BA probe challenged against AB reporter (adapted and modified from Anderson, Zhang, and Alocilja, 2011). From Figure 4-8 the line indicating probe only (A) has little to no signal. This was expected as PicoGreen does not have a strong fluorescent signal when only bound to ssDNA. The lines B-F represent an increasing amount of BA probe in the system. As each probe concentration was challenged with AB reporter, the signal increased in a linear fashion for 5-25 ng of probe. 82 Signals peaked and maintained strength beyond 30 ng of AB reporter for concentrations of BA probe 50 ng and less. Only when 100 ng of probe where used, did the signal continue to increase with reporter amount. The higher concentrations of probe, lines E and F, show irregularities when 0.1 ng to 2 ng of target AB reporter were used. For assay purposes, it was desired to have a constant signal increase and the probe amounts of 50 and 100 ng were removed from the analysis. Optimal concentration of the co-polymerization probe were chosen to be 25 ng of BA reporter with 1x concentration of PicoGreen dye in 1x tris-borate-EDTA (TBE). At 25 ng of probe, the signal to noise ratio was 3:1 at 100 pg of AB reporter amount. This indicated that the copolymerization had a detection sensitivity of 100 pg output from the sandwich assay. To show improved fluorescent output, the co-polymerization method was compared to standard end-labeled DNA release. Co-testing was conducted with Dr. Zhang, using the lower limits of detection that he had achieved for co-polymerization detection [103]. Using 6-FAM liberated DNA as the final reporter, the limit of detection was found to be 1 ng at <1000 counts / 0.1 seconds. The lower limit for co-polymerization was found to be 100 pg of PCR DNA target yielding 1460 counts / 0.1 second. The copolymerization not only had a lower detection limit, but also a stronger signal. The added 20 minutes of assay time yield a more sensitive detection system by an order of magnitude with a stronger signal. The local maxima in the 100 and 50 ng probe values from Figure 4-8 are thought to be a result of the binding modes of PicoGreen to the semi-dsDNA region. At high probe values the maximum 83 amount of ssDNA-dsDNA ratio is achieve. Essentially, every target AB molecule is bound to two BA probes. The PicoGreen binding near the ssDNA ends may be stabilized sufficiently to avoid reduced ssDNA efficiencies. Secondly, PicoGreen will also act as a minor groove binder at higher PicoGreen to DNA amounts. With an excess in BA probe, the ratio of PicoGreen to DNA is lower, forcing intercalation as the major binding mode. This binding mode is though to allow a greater number of dye molecules per dsDNA fragment. At higher PicoGreen to DNA ratios (lower total DNA), PicoGreen may be intercalating and also minor groove binding. With a stronger association from both binding modes, the number of dye molecules may be reduced per dsDNA segment. With sample target concentration being unknown, the higher BA probe concentrations were avoided to maintain a semi-dose response. 4.3.5 Quantum dot-dye attachment Quantum dots were successful water solublized with AET. This was confirmed prior to SYBR 101 attachment. The quantum yield of the QDs was deceased after thiol surface functionalization. Previous work (Pong and Lee 2008) has reported up to a 50% decrease in signal after sulfur bonding. A quantity of 1 nmol of stock QD’s were dissolved into a total volume of 100 µL in chloroform and compared against 1 nmol of AET capped QD’s and measured in a fluorescent plate reader. The AET capped QDs showed a decrease in signal of 68.5% and were stable for 6 months at 4°C. The fluorescent properties of the SYBR 101 dye were compared pre- and post-QD conjugation. A quantified mass of dsDNA was stained with both the SYBR 101 reacted with AET or with QDs and then separated with electrophoresis. The results are shown in Figure 4-9. 84 Figure 4-9: Fluorescence of QD conjugated SYBR 101 dye. Dilutions of 60 bp dsDNA stained with SYBR 101-AET or SYBR 101-QD. Lanes 1 and 2: 1 µg of 100 bp DNA ladder, lane 1 with SYBR 101-AET and lane 2 with SYBR 101-QD. Lanes 3, 5, and 7 were run with 75, 30 and 15 ng of SYBR 101-AET stained dsDNA. Lanes 4, 6, and 8 were run with 75, 30 and 15 ng of SYBR 101-QD stained dsDNA. Samples were run in a 2% w/v agarose gel at 30 V for 2 hours in 1x TBE (adapted and modified from Anderson, Zhang, and Alocilja, 2011). Fluorescence was maintained after conjugation, but was reduced. Comparison of lanes 3 and 4, 5 and 6, and 7 and 8 show the QD conjugated dye has only 38% signal compared to SYBR 101AET dye. This reduction in signal is a direct result of the QD conjugation. The QDs possess their own inherent fluorescence and it would be expected to have seen greater signal after QD conjugation, with a second fluorescent reporter. The severe reduction in signal is a result of quenching between SYBR 101 and the QD. The QD-SYBR conjugate had reduced signal while still binding DNA thus confirming successful conjugation of the dye and the quantum dot. 85 4.3.6 Electrochemical detection of quantum dot-dye Proof of concept detection was accomplished with SYBR 101-QD dye in differential pulse voltametrtry (DVP). Samples of Zinc/cadmium, SYBR 101-QD and cadmium powder were tested as described in the methods section. Figure 4-10 [13] shows the plotted data from DPV. A Water B Zinc (Zn) Current (dI) C Cadmium (Cd) E 0.0001 0.00008 D Zn & Cd E SYBR101 & QD D 0.00006 0.00004 C 0.00002 A&B 0 -1.1 -0.9 -0.7 -0.5 Voltage (V) -0.3 -0.1 Figure 4-10: Differential pulse voltammetry of metallic particles. Peaks between -0.87 V and 0.90 V are seen indicating cadmium presence in all three metallic samples (adapted and modified from Anderson, Zhang, and Alocilja, 2011). 86 Sample Zn/Cad in Figure 4-10 DPV contained 20 µL of 1 mM cadmium chloride and 1 mM of zinc chloride, with a reduction peak of -0.87 V. When cadmium chloride alone was tested (1 mM), the same peak was seen indicating the -0.87 V peak was from cadmium alone. SYBR 101QD samples (approximately 7.5 nmol) contained a similar strength signal with a -0.90 V reduction peak confirming the dye can be used in electrochemical detection. Electrochemical detection using QD-dye was not accomplished in the original paper as a method to separate the free dye from the bound dye was not available. 4.4 Conclusions The successful generation of a co-polymerization hybridization system was accomplished. A system of two ssDNA species was generated and shown to partially hybridize in a continuous fashion generating longer dsDNA fragments. This system was incorporated into a sandwich assay for detection of Bacillus anthracis from cultured samples. Compared to standard endlabeled 6-FAM DNA systems, co-polymerization increased the detection sensitivity by 10 fold with a stronger signal and better signal to noise ratio than previous work. Optimal assay conditions were determined to be 25 ng of BA probe in a total volume of 100 µL (1x Picogreen, 1x tris-borate-EDTA buffer). To fully investigate the unusual spike in the co-polymerization hybridization additional work will need to be conducted. The amount of dye used should be explored to try and force the increase in signal but at lower probe amounts. The co-polymerization system if forced into the conditions of appropriate dye to probe to target amount may provide a highly sensitive absence/presence test using fluorescent detection. A possible future set of experiments would 87 include varying the PicoGreen amounts from 1x through 0.01x with probe values from 10 ng through 1 pg. It would be expected to find a set of conditions at lower dye and probe levels that exhibit similar increase in fluorescent signal as was seen at the 50 ng and 100 ng probe amounts from Figure 4-8. The successful attachment of quantum dots to a SYBR 101 dye molecule was accomplished and was shown to be compatible with the co-polymerization system. The SYBR 101-QD system was also shown to be detectable using electrical differential pulse voltammetry. The usage of the SYBR101-QD system for electrochemical detection was not realized in this work. Successful detection with the SYBR101-QD conjugate required a way to separate the bound dye from the unbound dye. The SYBR101-QD conjugate formed a colloidal suspension, preventing separation based on centrifugation. The size scale of the dye and DNA target remove the ability to filter the dye-target product from the free dye. Future work to include the SYBR101-QD into the detection system would require a plate based assay. An ssDNA strand tethered to a plate surface could act as a hybridization point for co-polymerization. The resulting immobilized dsDNA would retain bound SYBR101-QD when washed with buffer and separate the free SYBR101-QD dye from bound dye. 88 Chapter 5: Co-polymerization hybridization sandwich assay for detection of the Shiga-like toxin 1 in Escherichia coli O157:H7 5.1 Introduction In the previous Chapters, 3 and 4, the generation of dextrin coated nanoparticles and selfassembling co-polymerization hybridization was presented. The dextrin coated gold nanoparticles (AuNPs) were successfully functionalized with DNA probes. These probes were then shown to be removable for basic fluorescent detection. The use of the designed copolymerization DNA oligonucleotides was successful in detecting a target when allowed to hybridize, and fluoresced after dye intercalation binding. Chapter 5 describes the combination of these different technologies into a single biosensor system for detection of the Shiga-like toxin 1 (stx1) in Escherichia coli O157:H7 Sakai (E. coli O157:H7) strain. This biosensing system is comprised of two particles, gold nanoparticles and magnetic microparticles (MMP), both of which are labeled with DNA probes. These probes target the stx1 gene, which is present in shiga toxigenic group of Escherichia coli (STEC) and enterohemorrhagic E. coli (EHEC). The Sakai strain of E. coli O157:H7 was used in this assay as it contains both of the Shiga-like toxin (stx1 and stx2) genes common to the STEC and EHEC families of microorganisms. Shiga toxin and Shiga-like toxin are responsible for the illness associated with STEC and EHEC disease. The two DNA coated particles were linked together when simultaneously hybridized to the stx1 DNA target. The resulting sandwich structure of MMP-DNA-AuNP was magnetically separated and the desired form of detection was performed. The detection system was evaluated with electrical reduction-oxidation, standard end-label fluorescence, and co-polymerization detection 89 against genomic DNA extracted from E. coli O157:H7. While electrochemical detection has been miniaturized for possible field use, fluorescent detection has potential for field use with standard digital camera imaging and light emitting diode (LED) illumination. 5.2 Materials and methods 5.2.1 Primer and probe generation for Shiga-like toxin 1 (stx1) gene The primer and probe sequences were designed to target the stx1 gene sequence. A modified sequence was generated to target a 95 base pair (bp) region for hybridization assay detection [9]. The stx1 gene is highly conserved in STEC and EHEC organisms and was chosen for the target sequence. Primers were designed with the properties listed in Table 5-1. Sequences are listed in Table 5-2. Table 5-1. PCR primer properties and design optimization for the stx1 gene. Generated 95 bp 71.6 °C 47% 27 27 48% 44% 60.2°C 58.3°C Target Size Target Tm Target GC% FWD Primer Size REV Primer Size FWD Primer GC% REV Primer GC% FWD Primer Tm REV Primer Tm 90 Optimal 90-110 bp 65-75°C 40-60% 18-24 bp 18-24 bp 40-60% 40-60% 45-55°C 45-55°C Table 5-2. stx1 primers and amplified sequence (95 bp). FWD Primer 5’ CAT CTG CCG GAC ACA TAG AAG GAA ACT 3’ REV Primer 5’ GGG AAG CGT GGC ATT AAT ACT GAA TTG 3’ 5'CATCTGCCGG ACACATAGAA GGAAACTCAT CAGATGCCAT TCTGGCAACT CGCGATGCAT GATGATGACA ATTCAGTATT Generated Target: AATGCCACGC TTCCC 3' Position 2,924,863 - 2,925,257 of gene sequence [105]. The chosen primer set was used for generation of probes for the hybridization assay. The primer sequences were incorporated into the probe set. Successful generation of the primers would also indicate the availability for probe binding. The probes generated are listed in Table 5-3. Table 5-3. Sandwich assay particle probe sequences. 5' Phosphate - AAA AAA AAA AAA CAT CTG CCG MMP Probe GAC ACA TAG AAG 3' 5' GTA TTA ATG CCA CGC TTC CCA AAA AAA AAA AuNP Probe AA - Thiol 3' The probes generated included a spacer arm of poly-adenosine to distance the binding sequence from the particle surface. The magnetic particle contained only a single species of DNA probe, where the gold nanoparticle was conjugated with two different DNA species. The probe attached 91 to the AuNP allowed for the sandwich assay to occur, where the second species of DNA was used for fluorescent reporting and detection. The second strand of DNA attached was determined by the method of fluorescent detection. The sequences that were generated and their uses are listed in Table 5-4 below. Table 5-4. Co-polymerization sequences. Thiol sequences are for AuNP attachment. FAM was used for direct fluorescence testing, AB-Thiol and BA were used for standard co-polymerization detection and C-Linker, AB, and BA were used for tethered co-polymerization detection. FAM 5' FAM - ATC AGT CAG TCA GTC AGT CA - Thiol 3' C-Linker 5' GCT ACG AAT AAA TAG AAC AGT C - Thiol 3' AB-Thiol 5' Thiol - TTA TTC GTA GCG TGA TGC CAA G 3' AB 5' TTA TTC GTA GCG TGA TGC CAA G 3' BA 5' GCT ACG AAT AAC TTG GCA TCA C 3' 5.2.2 Assay particle generation The magnetic microparticles used were Fe3O4 particles of 1.5 µm diameter decorated with a primary amine on the surface (Bangs Labs #BM546). The gold nanoparticles used were generated as described in Chapter 3 (10 g/L dextrin, 50°C, pH 9.0 and 2 mM gold chloride). 92 5.2.2.1 Magnetic particle functionalization The amine coated magnetic microparticles used in this assay were functionalized with the 5’phosphoralated probe listed in Table 5-3 (MMP-Probe). The probe was attached using the zero length cross-linker 1-ethyl-3-(3-dimethylaminopropyl) carbodiimide) (EDC) and NHydroxysuccinimide (NHS) in 0.1 M 2-(N-morpholino)ethanesulfonic acid (MES) buffer at pH 6.0, Figure 5-1. The magnetic particles (5 mg) were added to EDC (5 mg), NHS (50 mg), and 10 nmol of phosphorylated DNA in a 15 mL polypropylene centrifuge tube. The 5’ end phospohate of a DNA chain reacts with EDC in the same manner as a carboxyl and provided a means of covalent attachment. The reaction proceeded for 48 hours at 25°C under gentle agitation while protected from light. The particles were washed three time in the assay buffer (described in section 5.2.4 Sandwich assay) and resuspended to a final concentration of 0.8 mg/mL. O O P OH R1 O O H2N R2 EDC NHS OH P O HN R2 R1 Figure 5-1: Probe attachment to magnetic particle via EDC/NHS cross-linker reaction. DNA probe (R1) with 5’ end phosphate, Magnetic particle (R2) with surface primary amine. 5.2.2.2 Gold nanoparticles functionalization The gold nanoparticles were functionalized with DNA through ligand exchange in the same fashion as citrate generated gold nanoparticles. Ligand exchange starts with a reactive thiol which bonds to a free gold surface after a dextrin molecule disassociates. The thiol bond is 93 sufficiently stronger than the electrostatic bonding of the dextrin, and forms a semi-permanent surface decoration. Three different species of gold nanoparticles were generated for each of the fluorescent readout methods. All gold nanoparticles were functionalized with 0.05 nmol of AuNP Probe (Table 5-3) and 5 nmol of a reporter (Table 5-4). The thiolated DNA probes were reduced in 0.1 M dithiothreitol (DTT) under constant agitation at room temperature. Excess and reacted DTT was removed from the DNA reduction reaction using a Sephadex filtration column (GE Healthcare #Nap-5) per manufacturer instructions. The reduced and reactive DNA was mixed with 1 mL of washed gold nanoparticles at 4 nM (1nM: 1 absorbance unit (AU) at 520 nm) in 18 megaohm (MΩ) water. Salt additions were added over a 48 hour period to facilitate close packing of the DNA oligonucleotides on the gold nanoparticles surface [11]. Particles were stored in the reaction solution for a maximum of 30 days on the bench top until use. 5.2.3 DNA target extraction Bacterial cultures of E. coli O157:H7 Sakai were refreshed and allowed to grow for 4 hours 8 resulting in a culture of live E. coli at concentration of about 10 colony forming units per milliliter (CFU/mL). The live culture was serially diluted eight times, each at 1:10, creating a dilution series. A volume of 1 mL of each of the dilutions was treated with the Trizol (Invitrogen #15596-026) reagent or proteinase K digestion followed by standard ethanol precipitation. Trizol extraction was also compared against phenol/chloroform extraction as the Trizol protocol also uses bi-phase extraction. Using Trizol, in brief, each culture sample was pelleted and resuspended in the Trizol reagent and vortexed. Chloroform was then added and vortexed again. The sample was allowed to separate in to a three phase system, with DNA in intraphase boundary and the lower phase. The upper phase is removed and then 100% ethanol was mixed 94 into the lower phase. The sample was centrifuged and washed two times with citrate buffer (10% ethanol, 0.1 M sodium citrate) following with a 70% ethanol precipitation. Following a final centrifugation, the DNA was resuspended in 300 µL of 8 mM sodium hydroxide. The total recovery time was 2 hours. Standard recovery starts by digestion with 100 µg of proteinase K added to the bacterial pellet that has been resuspended in lysis buffer (200 mM sodium chloride, 100 mM Tris, 5 mM ethylenediamminetetraacetate (EDTA), and 0.2% sodium dodecyl sulfate (SDS)). Digestion with proteinase K was accomplished at 65°C for 75 minutes. Samples were then ethanol precipitated using three rounds of centrifugation at 13,000 x g. The first centrifugation was carried out in 100% isopropanol, then 100% ethanol, and finally 70% ethanol, with the supernatant being removed each time. The final DNA sample was dried for 2 hours in a bio-safety cabinet and resuspended in the same fashion as the Trizol method. Total recovery time for ethanol precipitation was 4.75 hours. Phenol chloroform extraction samples were mixed in a phenol/chloroform solution (Invitrogen #15593-031), vortex for 3 minutes and then ethanol precipitated, with recovery requiring 3.5 hours. The recovered DNA was measured on a NanoDrop 1000 (Thermo Scientific) spectrophotometer. 5.2.4 Sandwich assay The DNA input for the assay was prepared by heating the desired target (40 µL) in a thin walled 300 µL tube at 95°C for 5 minutes in a water bath to denature the DNA into single-stranded DNA. The tubes were then rapidly cooled in a -20°C isopropanol bath for 30 seconds to stabilize the denatured single-stranded DNA target. The 40 µL of DNA was mixed with 0.08 mg of probe functionalized DNA microparticles and adjusted to a final volume of 200 µL using assay buffer (150 mM sodium chloride, 10 mM phosphate, 0.1% SDS, and pH 7.4). The samples were 95 inversion mixed at 45°C for 60 minutes. Upon hybridization, magnetic separation was used to wash the unbound DNA from the particles and resuspended to 200 µL of assay buffer containing 40 µL of the desired functionalized gold nanoparticles (1 nM). The MMPs-DNA and AuNPs were allowed to incubate and hybridize for 2 hours at 45°C under inversion mixing. The reactions were magnetically separated and washed twice to obtain the final MMP-target-AuNP sandwiches. The choice of electrochemical detection or fluorescence amplification detection method determines the next steps in the process are described in section 5.2.5. 5.2.5 Detection 5.2.5.1 Reduction oxidation electrochemical detection Electrochemical detection was accomplished by placing the magnetically separated sandwich structures from the previous section on to the carbon working electrode of a screen printed carbon electrode (SPCE) and allowed to dry for 1 hours in a biosafety cabinet (Figure 5-2) [32]. A volume of 50 µL of 0.1 M hydrochloric acid was placed on the SPCE as the electrolyte. 96 Figure 5-2: Schematic of the screen printed carbon electrode. Carbon working electrode with silver/silver chloride combination reference/counter electrode. A voltage of +1.5 V was applied to the carbon electrode-sample for 120 seconds to condition the sample. The +1.5 V converted the ground state gold nanoparticles into gold(III). The SPCE was measured using a benchtop potentiostat (Princeton Applied Research, Potentiostat/galvanostat 263A). The readout of the gold ions was accomplished using differential pulse voltammetry (DPV), with voltage sweeping from +1.5 to 0 V at 33.3 mV/s (step potential 10 mV and modulation amplitude of 50 mV). Within the SPCE/gold/hydrochloric acid electrical system, gold reduction appears as a differential pulse voltammetry signal centered around +0.3 V. 5.2.5.2 Direct carboxyfluorescein (6-FAM) attachment Detection of fluorescence was quenched in the presence of gold nanoparticles and detection requires liberation of the 6-FAM-DNA from the AuNP. The MMP-DNA-AuNP samples were resuspended in 5 M DTT and heated to 95°C for 15 minutes and then agitated for 45 minutes at 21°C. The samples were then centrifuged at 13,000 x g for 30 minutes and the supernatant was transferred into a 96 well plate. Detection was accomplished by excitation at 492 nm ± 4 nm and with an emission filter at 535 nm ± 12.5 nm. 5.2.5.3 Co-polymerization growth The sandwiched MMP-DNA-AuNP from the sandwich assay was resuspended in 5 M DTT and the DNA was recovered in the supernatant the same way as in section 5.2.5.2. The recovered DNA (AuNP-Probe, Target, and AB-Thiol) sequences were added to 50 ng of BA probe, and 97 heated again to 95°C for 5 minutes and allowed to air cool to room temperature over a 10 minute period. The samples were then mixed with PicoGreen (Invitrogen #P7581) at 1x concentration and allowed to stain for 5 minutes. The stained DNA was then plated and fluorescence detection was conducted the same way as in section 5.2.5.2. 5.2.5.4 Co-polymerization tethering The concentrated MMP-DNA-AuNP used with the “C-Linker” labeled AuNP was resuspended in a solution of assay buffer with 20 nM AB and 20 nM BA. The AB/BA co-polymerization solution was mixed to a concentration of 1 µM of each species in assay buffer and heated to 95°C for 15 minutes prior to the end of the sandwich assay. The AB/BA solution was allowed to air cool slowly to room temperature before addition to the sandwich structures. A volume of 25 µL of the AB/BA solution was resuspended with the MMP-DNA-AuNP sandwiched to 200 µL in assay buffer. The AB/BA sequences were allowed to hybridize to the C-Linker for 15 minutes at room temperature under constant inversion. The samples were magnetically separated, washed, and the DNA was liberated with DTT as described previously. The resulting supernatant contained the AuNP-Probe, target DNA, C-Linker, and AB/BA complexes. This was heated to 95°C for 5 minutes and later air cooled to promote hybridization. Finally, PicoGreen was added to a final concentration of 1x and the samples were read in a plate reader in the same fashion as described in 5.2.5.2. 98 5.3 Results and discussion 5.3.1 Primer and probe generation evaluation for Shiga-like toxin 1 (stx1) gene Primer sequences were generated from the gene sequence reported in Fode-Vaughan (2003) to produce a 95 bp target. Primer compatibility was tested by polymerase chain reaction (PCR) of genomic DNA extract using the Trizol extraction method. A mass of 50 ng of extracted E. coli O157:H7 DNA was loaded into a PCR master mix (Invitrogen Fast SYBR® Green Master Mix #4385610) with 300 nM of primer in a 50 µL reaction volume. Genomic E. coli O157:H7 DNA was also amplified with a primer set reported in Sharma (2003) in combination for both the stx1 and stx2 genes. Table 5-5 listed the primers used to test the stx1 gene presence and potential binding. Table 5-5. Primer sequences for stx1 and stx2 used to test primers generated for sandwich assay. Sequence Name stx1-ForwardAnderson (FWD) stx1-ReverseAnderson (REV) stx1-ForwardSharma (S1F) stx1-ReverseSharma (S1R) stx2-ForwardSharma (S2F) stx2-ReverseSharma (S2R) Sequence 5’ CAT CTG CCG GAC ACA TAG AAG GAA ACT 3’ 5’ GGG AAG CGT GGC ATT AAT ACT GAA TTG 3’ 5' GAC TGC AAA GAC GTA TGT AGA TTC G 3' 5' ATC TAT CCC TCT GAC ATC AAC TGC 3' 5' ATT AAC CAC ACC CCA CCG 3' 5' GTC ATG GAA ACC GTT GTC AC 3' Source Amplicon Size 95 bp Sharma 2003 150 bp Sharma 2003 206 bp The end product of PCR amplification reactions (10 µL) were loaded into a 2% w/v agarose gel and run at 30 V for 120 minutes in buffer (40 mM Tris, 20 mM acetic acid, and 1 mM EDTA). 99 The samples were prestained with a fluorescent dye, SYBR Green, from the master mix PCR kit. The results are show in Figure 5-3, with lane contents listed in Table 5-6. Figure 5-3: Agarose gel electrophoresis with PCR product. Combinations of stx primer sets shown. Lane contents are listed in Table 5-6. Table 5-6. Lane description for Figure 5-3. Lanes 1,7 and 13 do not contain PCR reactants, lanes 2-6, 8-12, and 14 underwent PCR reaction. 100 Lane 1 2 3 4 5 6 7 8 9 10 11 12 13 14 Description Ladder Primer Only Primer Only Primer Only Primer Only Primer Only Ladder Template Template Template Template Template Template Template Contents 10 bp per band S1R / S1F S2R / S2F REV / FWD S1R / S1F / S2R / S3F REV / FWD / S2R / S3F 100 bp per band S1R / S1F S2R / S2F REV / FWD S1R / S1F / S2R / S3F REV / FWD / S2R / S3F Extracted Genomic DNA PCR with No Primers No significant product is seen in lanes 2-6 when the primers are run alone in the PCR reaction. This establishes that no self-priming (binding) is occurring and creating off-target amplicons. When the Sharma primers are run individually, as seen in lanes 8 and 9, only a single amplicon is seen with the expected product size of about 150 and 200 bps. The developed primer, lane 10, also creates the correct size amplicon of about 100 bp. When both the stx1 and stx2 primers from Sharma are mixed together, lanes 11 and 12, two products are observed. In lane 11, a larger band is generated that extends from the 150-200 bp size range. Lane 12 shows two distinct bands, both 100 and 200 bp in size, stx2 from Sharma and the stx1 primer generated. That two products are formed indicates that both genes are present in the target E. coli genome. Both stx1 primer sets function as expected. The generated FWD and REV primer set created for the sandwich assay correctly bind the stx1 gene and were used to generate probes for the magnetic microparticles and gold nanoparticles. 101 Probes were generated using the primer sequences with an appropriate poly-adenosine sequence added to create a stand off distance from the particle. This stand-off distance allowed for hybridization of the target DNA from E. coli while also having the attached fluorescent reporter on the gold nanoparticles. 5.3.2 Gold nanoparticles functionalization and detection mechanism The gold nanoparticles were functionalized as previously described in the methods section. Three types of gold nanoparticles were generated based on the DNA species attached. Figure 5-4 shows the detection principle for 6-FAM labeled gold nanoparticles. 102 a. FAM AuNP Probe b. heat centrifuge time DTT Figure 5-4: Direct fluorescence AuNP construction. (a) AuNP after generation; (b) Schematic of gold nanoparticle detection of end-labeled DNA after sandwich assay. DNA is liberated from the AuNP via DTT exchange. The 6-FAM labeled DNA wad recovered from the gold nanoparticles after treatment with DTT as in Figure 5-4b and fluorescently detected as described in the methods section. Detection with co-polymerization hybridization as described in Chapter 3 is shown in Figure 5-5. 103 AB-Thiol a. AuNP Probe BA PicoGreen dye b. heat centrifuge time 1. heat 2. cool DTT Figure 5-5: Standard co-polymerization AuNP construction. (a) AuNP after generation; (b) Schematic of co-polymerization detection after sandwich assay. The co-polymerization DNA reporter was liberated and then reacted. Upon liberation of the attached DNA from the gold nanoparticles, the DNA was mixed with the co-polymerization hybridization partner and PicoGreen dye and heated. The DNA was then slowly cooled, forming double-stranded DNA sequences that fluoresce when bound to the dye. Detection was accomplished in the same manner as with the 6-FAM samples. The third fluorescent detection method was accomplished in the manner shown in Figure 5-6. 104 C-Linker a. AuNP Probe Co-polymerized DNA PicoGreen dye b. magnetic heat wash time DTT c. centrifuge 1. heat 2. cool Figure 5-6: Tethered co-polymerization AuNP construction. (a) AuNP after generation; (b) Schematic of co-polymerization tethering detection. Co-polymerized DNA hybridizes to the AuNP before DTT liberation and detection. The attachment of the C-Linker DNA species to the gold nanoparticles provided a hybridization attachment point for pre-co-polymerized DNA to attach. The co-polymerized DNA hybridized to the gold nanoparticles and separated while still part of the magnetic microparticle sandwich. After the second magnetic separation, the system was treated in the same fashion as the ABThiol system. 105 Successful generation of each of the three gold nanoparticles species was confirmed by a stable solution after ligand exchange, indicated by maintaining the original color. Control reactions without stabilizing DNA molecules turn purple and precipitate out of solution after the salting steps described in the methods of Chapter 5. 5.3.3 DNA extraction optimization Optimization of a DNA extraction method was explored using Trizol, proteinase K digestion with ethanol precipitation, and phenol/chloroform extraction. The previous method used was enzyme digestion of the cellular material with ethanol purification. This method has a high recovery of DNA, but requires a large amount of equipment and 4 hours to complete. The Trizol kit uses a proprietary solvent system based on chloroform/phenol extraction. The Trizol kit is a two hour procedure requiring low equipment demands. Phenol/chloroform was explored as a control to the Trizol method. Table 5-7 lists the results of DNA recovery from 1 mL of 4 hour 8 culture (~1x10 CFU). 106 Table 5-7. Comparison of DNA extraction methods. DNA Recovery Standard (ng) Deviation (ng) Method Ethanol 19408 3982 Trizol 29980 6060 Phenol 600 420 From the data, the Trizol method performs reasonably well compared to the ethanol precipitation in half the time. Trizol extraction also has the advantage of no perishable enzymes, no heating steps, and only requires a low speed centrifuge, leading to possible field based extraction. The standard phenol/chloroform extraction does not perform well compared to either of the other methods. It is believed that additional lysis agents are present in the Trizol reagent that increases DNA recovery. Trizol was used to obtain the target DNA input from the dilution series in the sandwich assay. 5.3.4 Detection Detection was accomplished by either of two methods, electrochemical or fluorescence. Electrochemical detection uses the entire MMP-DNA-AuNP sandwich for detection, where fluorescence uses the DNA removed by DTT from the metallic particles in the assay. 107 5.3.4.1 Reduction oxidation detection optimization Electrochemical detection was performed as described in the methods section of Chapter 5. The gold nanoparticle species used for electrochemical detection was the AB-Thiol particles. The final product from the assay was dried on the SPCE and then conditioned with 0.1 M hydrochloric acid for 120 seconds at +1.5 V. Dilutions were spilt between samples for the assay and bacterial culture plating for actual determination of cell count. A volume of 1 mL from each dilution was used for DNA extraction, assay hybridization, and gold reduction/oxidation measurement. The detection is displayed in Figure 5-7 below. 108 0.00008 Current (dI) 0.00006 H F A C 0.00004 G 0.00002 E A Blank B 5x107 CFU C 5x106 CFU D 5x105 CFU E 5x10 3 CFU 2 F 5x10 CFU 1 G 5x100 CFU H 5x10 CFU B D 0 0 0.2 0.4 0.6 0.8 1 1.2 Potential (V) Figure 5-7: DPV response of gold nanoparticles after sandwich assay. Gold response is seen as a peak between +0.2 and +0.4 V. The peak in curve A is a result of the hydrochloric acid and MMP interaction with the system with AuNPs. In Figure 5-7 most concentrations of target showed a positive capture. The low signal of sample 5 5x10 CFU/mL still had the reduction peak at 0.3-0.4 V characteristic of the SPCE system. This set of data was from centrifuge tubes that leaked during hybridization, losing sample. Previous use of the sandwich assay with PCR generated targets showed a linear response with target 109 concentration [32]. The DNA recovery and assay procedure above did not show the same linear response. The non-dose response of the reduction/oxidation plot may be the result of DNA extraction inefficiency, sandwich assay losses, magnetic separation loss, and SPCE detection sensitivity. The reduction/oxidation measurement was used to confirm proper functioning of the assay system as a whole, including the new probes, target extraction, and nanoparticles recovery. Detection of the thiol treated gold nanoparticles was attempted to verify the fluorescence in tandem and compare the sensitivities on the same samples. Figure 5-8 shows the electrical response from that system. 0.00005 A AuNP Standard B Blank C 5x107 CFU D 5x106 CFU E 5x105 CFU F 5x10 4 CFU 3 G 5x10 CFU 1 H 5x10 CFU 0 I 5x10 CFU G 0.00004 Current (dI) F D 0.00003 C E 0.00002 A 0.00001 B H&I 0 0 0.25 0.5 0.75 1 Potential (V) Figure 5-8: DPV response of thiol liberated AuNPs after sandwich assay. 110 1.25 1.5 From Figure 5-8 no gold reduction peak was seen in the 0.3 – 0.4 V range for the samples. The full amount of gold into the system showed the gold peak at +0.35 V confirming that the electrical system was functioning. The thiol addition and gold particle recovery were incompatible with the reduction of this system. The 5 M DTT in the system prevented the measurement either through gold surface stabilization or masking of the electrochemical signal. This result eliminated the ability to use both electrochemical and fluorescent detection of the sandwich structure because of the thiol. A third method was explored to recover the gold nanoparticles from the sandwich structure using high temperature (95°C) to break the hybridized DNA, Figure 5-9. This method of gold recovery would only be compatible with the C-Linker copolymerization method, as the attached co-polymerized DNA would be freed and thus recoverable. Without the addition of DTT into the sandwich structure system, little or none of the thiol linked DNA would be free. The lack of DNA disassociation removed the direct FAM attachment and AB-thiol recovery and subsequent fluorescent detection. 111 0.000018 A 1x107 6 B 1x10 5 C 1x10 4 D 1x10 3 E 1x10 1 F 1x10 0 G 1x10 A Current (dI) 0.000013 C B 0.000008 E F 0.000003 G D -0.000002 0 0.5 1 1.5 Potential (V) Figure 5-9: DVP response from sandwich assay. AuNPs were separated using 95°C without DTT to break sandwich structure. The gold containing fraction after 15 minutes of incubation at 95°C did not exhibit any reduction/oxidation peaks or show appreciable signal. The corresponding MMP pellet was tested under the same gold detection method. The Figure 5-9 shows the presences of gold in five of the seven samples (lines A-C, E and F). The gold remaining after magnetic separation of the iron fraction indicated that the hybridized gold nanoparticles were not successfully freed by boiling alone. Based on the previous trials it was determined that electrochemical reduction/oxidation measurement can be performed on the whole sandwich structure alone, and a sample cannot be both electrochemically detected and fluorescently detected using this system. 112 5.3.4.2 Fluorescent readout Fluorescent detection comparison was accomplished by splitting a serial dilution series of E. coli O157:H7 between each of the three fluorescence methods. DNA was extracted as before and the sandwich assay was performed using the appropriately generated gold nanoparticles. Detection of the labeled DNA was accomplished after a thiol liberation step. The gold and magnetic particles were pelleted at 13,000 x g for 25 minutes and the supernatant was readout. Figure 5-10 Relative Fluorescence Unit (RFU) shows the signal from the dilution series for 6-FAM labeled gold nanoparticles. 600 500 400 300 200 100 0 0 2 4 6 8 Cell Count per mL (log) Figure 5-10: Fluorescence detection of 6-FAM end labeled DNA AuNPs. DNA was liberated using DTT exchange. Samples measured using fluorescein filters set. 113 The directly labeled DNA did not show a strong response to the amount of target after the sandwich assay. The result seen above in Figure 5-10 is a combination of multiple factors. The high amount of thiol used for liberating the DNA has the potential to attack the FAM reducing the signal. The low amount of reporter on the gold nanoparticles in addition to photo-bleaching during the assay and during gold-nanoparticle conjugation may also lead to the lower than expected signal. Previous efforts showing effective conjugation of 6-FAM-DNA to both citrate and dextrin generated gold nanoparticles utilized approximately 100 times the gold particles [12]. This work used lower DTT concentrations and the detection was in a smaller volume. The AB-Thiol and C-Linker gold nanoparticles were tested per the methods section previous described and are shows in Figure 5-11. 114 15000 C-Linker AB-Thiol Relative Fluorescence Unit (RFU) 13000 11000 9000 7000 5000 3000 1000 0 2 4 6 Cell Count per mL (log) 8 Figure 5-11: Fluorescence detection of co-polymerization amplification of sandwich assay. Blank samples are reported at the 0 cell count log value. Samples measured using fluorescein filters set. Both of the co-polymerization methods showed a dose response. The AB-Thiol and C-Linker 2 methods had detection in the 10 CFU/mL range. The difference between the two methods was seen in the signal strength and the higher range values. The AB-Thiol method has a weaker signal but was a simpler and faster method compared to the C-Linker amplification. The C-linker had a more consistent signal and larger signal, but required more time for detection. Both methods showed successful detection of the stx1 target in E. coli O157:H7. 115 5.4 Conclusions The described nanoparticle based biosensor in this chapter was successfully used to detect the stx1 gene in Escherichia coli O157:H7 Sakai culture samples. To accomplish detection, a rapid and efficient DNA extraction method was determined and used to obtain PCR quality DNA target. The extraction method finalized was using the Trizol reagent, which only requires room temperature reactants and a low speed centrifuge. The nanoparticle sandwich assay was tested against serially diluted E. coli culture. Detection methods compared were reduction/oxidation and fluorescent co-polymerization hybridization. Both methods were capable of detecting target 2 DNA from a 10 CFU/mL sample. Total assay time from sample to electrochemical detection or sample to fluorescence detection requires 7 hours. The system developed and optimized in this study has comparable detection sensitivity and time requirements to other systems previously developed. The main strengths of the described system are the DNA extraction, low equipment needs, low cost, multiple detection formats, and an additional amplification step with co-polymerization hybridization. 116 Chapter 6: Conclusion and future work The combined research presented in Chapters 3-5 described the engineering and development of a DNA based biosensor utilizing self assembling DNA sequences and carbohydrate coated gold nanoparticles to target the stx1 gene in Escherichia coli O157:H7 Sakai. Current US government standards for water testing require 12-24 hours before detection. This detection is not specific to the pathogenic targets, but only identifies the presence of an indicator species commonly found along side pathogenic species of bacteria. The research in this dissertation presents a complete assay technique for DNA based identification in 7 hours, making it more specific and faster than currently approved methods. Traditional DNA based biosensors require lengthy and involved DNA extraction processes to produce a pure input material for enzymatic amplification. In the presented system the extraction is accomplished with a commercial kit. The kit produces a DNA output compatible with the engineered assay system and requires less than 2 hours from sample to testing. The assay system uses a novel carbohydrate coated nanoparticle for amplification of the input signal. Carbohydrate generated gold nanoparticles were successfully generated under mild alkaline conditions and used in the sandwich assay for detection of the stx1 gene in Escherichia coli O157:H7. The synthesis procedure was accomplished using dextrin, a carbohydrate, and sodium carbonate to initiate and form gold nanoparticles that were successfully decorated with DNA probes. Gold nanoparticle size was controllable based on generation conditions. The resulting particles were stable for over 6 months when left in the reaction solution and completely compatible for replacement of citrate generated particles for the uses in this dissertation. 117 A novel reporter system of self-assembling DNA molecules was designed for co-polymerization detection. Co-polymerization detection is currently capable of fluorescence measurement through the use of a dye with high quantum efficiency when bound to double-stranded DNA target. Co-polymerization is compatible with reduction / oxidation measurement through use of metallic tracers linked DNA intercalation dyes. To fully utilize electrochemical detection with co-polymerization, a means of separating free co-polymerization probe and excess dye needs to be developed. Normally the fluorescent dye will bind to the DNA probes on both particles, but does not contribute a fluorescent signal since the probes are single-stranded. The nanoparticle linked dye would bind the same single-strand probes, and would contribute a metallic reduction signal even in the absence of a target. Successful detection using co-polymerization was accomplished when combined with a nano / microparticle sandwich assay and proper DNA extraction. DNA was successfully and rapidly extracted from live Escherichia coli O157:H7 Sakai and used directly as target in the sandwich assay. A DNA probe set was created and used to recognize the stx1 gene from E. coli O157:H7 by the magnetic microparticle and gold nanoparticle. Both electrochemical detection of the gold nanoparticles and fluorescence detection with co-polymerization were successfully demonstrated. The hybridization based reporter system was shown to be capable of detecting as 5 little as 10 colony forming units per milliliter. Electrochemical detection was capable of a 1 presence / absence detection at 10 colony forming units per milliliter. The co-polymerization 118 method provided a rapid and sensitive fluorescent based detection method with increased sensitivity over end labeled reporter systems. Future work is required to optimize both the electrochemical and fluorescent detection methods of co-polymerization hybridization. Further reduction in the DNA extraction and recovery time may be possible. Possible reduction in times could include reduced centrifuge times at higher speeds, additional wash steps with shorter washing times, reduction of the desalting step times, or simple removal of desalting steps. The removal of salt may not be necessary with the high salt hybridization buffer used during the sandwich assay. The dextrin gold nanoparticle generation method has potential for functionalizing the nanoparticles with biomaterials during the generation process. The conjugation of thiolated DNA and other functional groups during generation should be explored. Addition of the thiol group at different reaction times, thiol concentrations, reaction pH, or reaction temperatures may provide a one pot synthesis technique that produces functionalized gold nanoparticles. A primary amine functional group would be an ideal attachedment chemistry as it would allow for conjugation to carboxyl, hydroxyl, and thiol groups. Exploration into exploiting the large signal increase at low dye to probe ratio in copolymerization hybridization has potential for increased detection sensitivity. Optimization of PicoGreen and co-polymerization probe amounts may lead to a better signal to noise ratio. Reduction of background noise would also lead to higher sensitivities. The described assay system utilizes a polystyrene 96-well plate for readout. The aromatic nature of polystyrene binds free ssDNA probe and stabilizes the PicoGreen interaction with non-specifically bound ssDNA. 119 The stabilized dye fluorescence created higher background signal than polypropylene microcentrifuge tubes. Future use of polypropylene 96-well plates would help reduce background noise. The combination of optimized dye and probe concentration in polypropylene plate would help achieve maximum sensitivity for the fluorescent detection readout of the copolymerization assay. The sandwich assay was the longest step of the entire detection process. Reduction in time during hybridization would have the greatest impact on improving the assay speed. Optimization of hybridization time and temperature conditions may lead to a reduction of the assay time. Currently, the assay is performed at a single temperature, which is 10°C less than the melting temperature of the probes. Heating the initial binding step to a temperature twenty of more degrees higher than the melting temperature and allowing for a slower rate of cooling may promote faster hybridization of the magnetic microparticles in the same fashion as the copolymerization hybridization self-assembly. The same optimization would then be possible with the gold nanoparticle hybridization step, providing further reduction in assay time. The addition of electrochemical readout to the co-polymerization hybridization method would further add additional sensitivity to the assay. The addition of a metallic nanoparticle to the copolymerization probe would be one way to introduce electrochemistry. Attachment of a QD could be accomplished through a modification to the probe’s phosphate backbone. An internal thiol or phosphorothioate would provide a reactive sulfur atom for QD attachment. By introducing a QD-DNA structure to the tethered co-polymerization method in Chapter 5, a method of free QD-DNA removal would be possible. The QD attachment would also present the 120 opportunity for multiplexed detection through different metallic compositions, allowing for detection of multiple metals with differential pulse voltammetry. In summary, this research demonstrates the successful integration of rapid DNA extraction, specific target detection with a sandwich assay, and both electrochemical and fluorescent detection capabilities. The use of electrochemical detection provides a rapid and sensitivity absence/presence test, and the fluorescence detection provides a promising tool for sample quantification. 121 APPENDICES 122 APPENDIX A: DATA A.1 CHAPTER 3 DATA Table A-1. Absorbance data of gold nanoparticles for Figure 3-1. Time: Wavelength (nm) 400 401 402 403 404 405 406 407 408 409 410 411 412 413 414 415 416 417 418 419 420 421 422 423 424 425 426 427 428 429 430 0 hr 1 hr 1.5 hr 2 hr 3 hr 4 hr 5 hr 2.063 2.059 2.057 2.054 2.051 2.047 2.044 2.043 2.041 2.038 2.035 2.032 2.030 2.029 2.024 2.022 2.022 2.021 2.020 2.018 2.017 2.015 2.015 2.014 2.011 2.011 2.011 2.008 2.009 2.009 2.007 2.088 2.080 2.077 2.075 2.071 2.068 2.065 2.064 2.064 2.060 2.057 2.055 2.052 2.049 2.047 2.045 2.043 2.041 2.040 2.036 2.035 2.033 2.031 2.031 2.030 2.029 2.028 2.026 2.026 2.026 2.026 2.029 2.026 2.023 2.020 2.017 2.014 2.009 2.007 2.006 2.002 1.999 1.997 1.995 1.994 1.991 1.990 1.987 1.984 1.982 1.981 1.980 1.979 1.977 1.976 1.974 1.973 1.972 1.972 1.974 1.973 1.971 Absorbance (AU) 0.395 0.393 0.391 0.389 0.388 0.387 0.385 0.383 0.382 0.381 0.379 0.378 0.377 0.376 0.374 0.373 0.372 0.371 0.369 0.368 0.367 0.367 0.366 0.364 0.363 0.363 0.362 0.361 0.360 0.359 0.359 0.393 0.392 0.390 0.389 0.387 0.386 0.385 0.383 0.382 0.381 0.379 0.378 0.377 0.376 0.374 0.373 0.373 0.372 0.370 0.369 0.368 0.368 0.367 0.366 0.365 0.365 0.364 0.363 0.362 0.361 0.361 0.438 0.436 0.435 0.433 0.432 0.430 0.429 0.427 0.426 0.425 0.423 0.422 0.421 0.420 0.419 0.417 0.417 0.416 0.415 0.413 0.412 0.412 0.411 0.410 0.409 0.409 0.408 0.406 0.406 0.405 0.405 123 0.740 0.738 0.735 0.733 0.731 0.730 0.728 0.726 0.724 0.722 0.720 0.719 0.717 0.716 0.714 0.713 0.712 0.710 0.708 0.707 0.705 0.705 0.704 0.702 0.701 0.700 0.699 0.698 0.697 0.696 0.695 Table A-1. Continued 431 0.358 432 0.356 433 0.356 434 0.355 435 0.354 436 0.353 437 0.352 438 0.351 439 0.351 440 0.350 441 0.349 442 0.348 443 0.348 444 0.347 445 0.345 446 0.344 447 0.344 448 0.344 449 0.343 450 0.342 451 0.340 452 0.340 453 0.340 454 0.339 455 0.338 456 0.337 457 0.337 458 0.337 459 0.337 460 0.336 461 0.335 462 0.335 463 0.335 464 0.335 465 0.334 466 0.333 467 0.333 468 0.333 469 0.334 470 0.333 471 0.332 0.360 0.359 0.358 0.358 0.357 0.356 0.355 0.354 0.354 0.353 0.352 0.351 0.351 0.350 0.349 0.348 0.348 0.348 0.346 0.345 0.344 0.344 0.344 0.343 0.342 0.342 0.341 0.341 0.341 0.340 0.339 0.339 0.340 0.340 0.339 0.338 0.338 0.338 0.338 0.338 0.337 0.404 0.402 0.402 0.402 0.401 0.399 0.399 0.398 0.398 0.397 0.396 0.395 0.395 0.394 0.393 0.392 0.392 0.392 0.391 0.390 0.388 0.388 0.388 0.388 0.387 0.386 0.385 0.385 0.385 0.384 0.384 0.384 0.384 0.384 0.384 0.383 0.383 0.383 0.384 0.383 0.382 124 0.694 0.692 0.692 0.691 0.690 0.689 0.688 0.687 0.687 0.686 0.685 0.684 0.684 0.683 0.682 0.681 0.681 0.681 0.680 0.679 0.678 0.678 0.678 0.678 0.677 0.677 0.676 0.677 0.677 0.677 0.676 0.676 0.678 0.678 0.678 0.677 0.678 0.679 0.680 0.680 0.680 2.007 2.009 2.008 2.006 2.006 2.005 2.006 2.008 2.008 2.010 2.012 2.012 2.012 2.015 2.018 2.020 2.022 2.024 2.027 2.029 2.032 2.036 2.037 2.040 2.044 2.045 2.050 2.057 2.063 2.072 2.079 2.084 2.090 2.096 2.106 2.115 2.121 2.129 2.139 2.148 2.158 2.024 2.023 2.024 2.025 2.025 2.024 2.024 2.024 2.025 2.027 2.030 2.033 2.034 2.035 2.038 2.040 2.040 2.044 2.047 2.051 2.054 2.057 2.061 2.064 2.068 2.073 2.078 2.082 2.089 2.096 2.103 2.108 2.116 2.126 2.134 2.141 2.150 2.161 2.172 2.181 2.190 1.969 1.968 1.969 1.970 1.970 1.969 1.970 1.972 1.972 1.974 1.976 1.976 1.977 1.979 1.980 1.983 1.985 1.987 1.990 1.993 1.996 1.999 2.002 2.006 2.009 2.011 2.016 2.021 2.026 2.033 2.040 2.046 2.054 2.063 2.070 2.076 2.083 2.094 2.103 2.111 2.121 Table A-1. Continued 472 0.332 473 0.332 474 0.333 475 0.333 476 0.332 477 0.332 478 0.332 479 0.333 480 0.333 481 0.333 482 0.332 483 0.332 484 0.332 485 0.334 486 0.334 487 0.333 488 0.333 489 0.333 490 0.334 491 0.335 492 0.335 493 0.335 494 0.334 495 0.334 496 0.335 497 0.336 498 0.336 499 0.336 500 0.336 501 0.336 502 0.337 503 0.337 504 0.338 505 0.338 506 0.337 507 0.337 508 0.338 509 0.338 510 0.339 511 0.339 512 0.339 0.337 0.337 0.338 0.338 0.338 0.337 0.337 0.338 0.339 0.339 0.338 0.338 0.339 0.340 0.340 0.340 0.339 0.340 0.340 0.341 0.341 0.341 0.341 0.342 0.343 0.343 0.344 0.344 0.343 0.343 0.344 0.345 0.345 0.345 0.345 0.345 0.345 0.346 0.347 0.347 0.347 0.382 0.383 0.384 0.384 0.383 0.383 0.384 0.384 0.385 0.385 0.385 0.385 0.385 0.387 0.387 0.387 0.387 0.387 0.388 0.389 0.390 0.390 0.390 0.390 0.391 0.392 0.393 0.393 0.393 0.393 0.394 0.395 0.395 0.396 0.395 0.395 0.396 0.397 0.398 0.398 0.398 125 0.681 0.682 0.684 0.685 0.686 0.686 0.687 0.690 0.692 0.693 0.694 0.695 0.696 0.699 0.701 0.702 0.703 0.705 0.708 0.710 0.711 0.713 0.714 0.716 0.719 0.722 0.723 0.725 0.726 0.727 0.730 0.732 0.734 0.736 0.737 0.738 0.740 0.742 0.744 0.745 0.745 2.171 2.183 2.195 2.206 2.216 2.232 2.248 2.261 2.276 2.290 2.308 2.323 2.339 2.356 2.373 2.390 2.409 2.428 2.445 2.461 2.479 2.496 2.515 2.536 2.552 2.568 2.586 2.597 2.615 2.634 2.647 2.661 2.674 2.689 2.703 2.710 2.718 2.727 2.732 2.748 2.760 2.204 2.217 2.230 2.245 2.259 2.273 2.290 2.303 2.323 2.343 2.356 2.373 2.394 2.413 2.428 2.449 2.471 2.489 2.511 2.536 2.558 2.581 2.604 2.629 2.655 2.682 2.702 2.717 2.741 2.756 2.773 2.802 2.821 2.842 2.853 2.863 2.885 2.898 2.898 2.909 2.920 2.133 2.145 2.156 2.167 2.180 2.192 2.204 2.221 2.237 2.250 2.267 2.284 2.299 2.314 2.329 2.341 2.358 2.380 2.398 2.416 2.436 2.449 2.466 2.484 2.496 2.511 2.531 2.551 2.563 2.581 2.592 2.597 2.609 2.622 2.627 2.640 2.653 2.653 2.667 2.681 2.681 Table A-1. Continued 513 0.338 514 0.339 515 0.339 516 0.340 517 0.340 518 0.340 519 0.340 520 0.340 521 0.340 522 0.341 523 0.342 524 0.342 525 0.341 526 0.341 527 0.341 528 0.342 529 0.343 530 0.343 531 0.343 532 0.342 533 0.342 534 0.343 535 0.343 536 0.344 537 0.345 538 0.344 539 0.344 540 0.344 541 0.344 542 0.345 543 0.345 544 0.346 545 0.346 546 0.346 547 0.345 548 0.345 549 0.346 550 0.346 551 0.347 552 0.348 553 0.348 0.346 0.347 0.348 0.349 0.349 0.349 0.348 0.348 0.349 0.349 0.350 0.350 0.350 0.350 0.350 0.351 0.351 0.352 0.352 0.351 0.351 0.351 0.352 0.353 0.353 0.353 0.353 0.353 0.353 0.354 0.355 0.355 0.355 0.355 0.354 0.354 0.355 0.356 0.357 0.357 0.356 0.398 0.398 0.400 0.400 0.401 0.400 0.400 0.400 0.401 0.402 0.403 0.403 0.402 0.402 0.402 0.403 0.404 0.405 0.404 0.404 0.404 0.404 0.405 0.406 0.406 0.406 0.406 0.405 0.406 0.406 0.407 0.407 0.407 0.407 0.406 0.406 0.407 0.407 0.408 0.408 0.407 126 0.746 0.747 0.749 0.751 0.752 0.753 0.753 0.753 0.754 0.755 0.756 0.757 0.756 0.756 0.756 0.756 0.757 0.757 0.757 0.756 0.755 0.755 0.755 0.756 0.755 0.754 0.753 0.751 0.751 0.750 0.750 0.749 0.748 0.746 0.744 0.743 0.741 0.741 0.740 0.739 0.737 2.760 2.760 2.769 2.779 2.769 2.769 2.779 2.779 2.779 2.779 2.779 2.762 2.743 2.750 2.750 2.734 2.727 2.717 2.700 2.687 2.673 2.659 2.646 2.626 2.597 2.582 2.570 2.543 2.514 2.486 2.455 2.423 2.389 2.357 2.322 2.283 2.248 2.209 2.170 2.129 2.088 2.920 2.920 2.934 2.960 2.960 2.948 2.960 2.960 2.948 2.960 2.960 2.948 2.948 2.934 2.920 2.920 2.909 2.883 2.858 2.839 2.819 2.802 2.777 2.750 2.725 2.695 2.667 2.636 2.600 2.560 2.525 2.487 2.441 2.402 2.364 2.322 2.277 2.232 2.189 2.148 2.105 2.681 2.681 2.689 2.697 2.697 2.689 2.689 2.697 2.697 2.697 2.697 2.697 2.689 2.681 2.674 2.661 2.653 2.646 2.631 2.619 2.607 2.589 2.574 2.558 2.537 2.517 2.498 2.476 2.446 2.419 2.397 2.365 2.327 2.293 2.260 2.226 2.190 2.153 2.113 2.075 2.037 Table A-1. Continued 554 0.347 555 0.347 556 0.347 557 0.348 558 0.349 559 0.349 560 0.349 561 0.348 562 0.348 563 0.348 564 0.348 565 0.349 566 0.349 567 0.350 568 0.349 569 0.349 570 0.348 571 0.348 572 0.349 573 0.349 574 0.349 575 0.350 576 0.349 577 0.348 578 0.348 579 0.347 580 0.348 581 0.348 582 0.348 583 0.349 584 0.348 585 0.347 586 0.346 587 0.346 588 0.345 589 0.346 590 0.346 591 0.346 592 0.346 593 0.345 594 0.344 0.356 0.356 0.356 0.357 0.357 0.358 0.358 0.357 0.357 0.356 0.357 0.357 0.358 0.358 0.358 0.357 0.357 0.356 0.356 0.357 0.357 0.358 0.357 0.356 0.355 0.355 0.355 0.355 0.356 0.356 0.355 0.354 0.353 0.353 0.352 0.352 0.353 0.353 0.352 0.351 0.351 0.407 0.407 0.407 0.407 0.407 0.408 0.407 0.407 0.406 0.406 0.406 0.406 0.407 0.406 0.406 0.405 0.405 0.404 0.404 0.404 0.404 0.404 0.403 0.402 0.401 0.401 0.401 0.401 0.400 0.400 0.400 0.398 0.397 0.396 0.396 0.396 0.396 0.395 0.395 0.393 0.392 127 0.734 0.732 0.731 0.730 0.729 0.727 0.725 0.723 0.720 0.718 0.717 0.715 0.713 0.712 0.709 0.706 0.704 0.701 0.700 0.698 0.696 0.694 0.692 0.689 0.686 0.683 0.682 0.680 0.678 0.675 0.673 0.670 0.668 0.665 0.662 0.660 0.659 0.657 0.654 0.652 0.648 2.051 2.012 1.970 1.931 1.891 1.850 1.811 1.773 1.734 1.696 1.656 1.618 1.581 1.545 1.509 1.474 1.439 1.406 1.373 1.339 1.307 1.277 1.247 1.219 1.190 1.161 1.134 1.108 1.081 1.055 1.029 1.005 0.981 0.958 0.935 0.913 0.892 0.871 0.851 0.831 0.811 2.063 2.020 1.975 1.932 1.891 1.849 1.808 1.768 1.728 1.688 1.647 1.609 1.572 1.534 1.498 1.463 1.428 1.394 1.360 1.327 1.295 1.264 1.234 1.204 1.176 1.148 1.121 1.094 1.067 1.041 1.015 0.991 0.967 0.944 0.922 0.900 0.879 0.858 0.838 0.817 0.798 1.996 1.955 1.915 1.875 1.836 1.796 1.757 1.718 1.678 1.640 1.601 1.563 1.527 1.491 1.456 1.422 1.387 1.352 1.318 1.286 1.254 1.223 1.193 1.164 1.136 1.107 1.079 1.051 1.024 0.998 0.972 0.947 0.923 0.899 0.877 0.855 0.833 0.811 0.791 0.770 0.750 Table A-1. Continued 595 0.343 596 0.343 597 0.343 598 0.343 599 0.343 600 0.343 601 0.343 602 0.342 603 0.340 604 0.339 605 0.339 606 0.339 607 0.339 608 0.339 609 0.339 610 0.338 611 0.337 612 0.336 613 0.335 614 0.334 615 0.333 616 0.333 617 0.334 618 0.334 619 0.333 620 0.332 621 0.331 622 0.330 623 0.329 624 0.329 625 0.329 626 0.328 627 0.328 628 0.328 629 0.327 630 0.326 631 0.325 632 0.323 633 0.322 634 0.322 0.350 0.349 0.348 0.349 0.349 0.349 0.348 0.347 0.346 0.345 0.344 0.344 0.344 0.344 0.344 0.343 0.342 0.341 0.339 0.339 0.338 0.338 0.337 0.337 0.337 0.336 0.335 0.334 0.333 0.332 0.331 0.331 0.331 0.331 0.330 0.329 0.327 0.326 0.325 0.324 0.391 0.390 0.389 0.389 0.389 0.389 0.388 0.386 0.385 0.383 0.382 0.382 0.381 0.381 0.381 0.380 0.378 0.377 0.375 0.374 0.373 0.373 0.372 0.372 0.371 0.370 0.368 0.367 0.365 0.365 0.364 0.364 0.363 0.363 0.362 0.360 0.358 0.357 0.355 0.354 128 0.645 0.643 0.641 0.638 0.636 0.635 0.633 0.630 0.627 0.624 0.621 0.619 0.617 0.615 0.613 0.611 0.608 0.605 0.602 0.600 0.598 0.596 0.594 0.592 0.591 0.588 0.585 0.582 0.580 0.578 0.576 0.575 0.573 0.571 0.569 0.566 0.563 0.560 0.558 0.556 0.792 0.773 0.755 0.737 0.720 0.703 0.687 0.670 0.654 0.639 0.624 0.610 0.596 0.582 0.569 0.555 0.543 0.530 0.517 0.505 0.493 0.482 0.470 0.459 0.448 0.437 0.427 0.416 0.406 0.396 0.386 0.377 0.368 0.360 0.352 0.344 0.336 0.328 0.321 0.313 0.779 0.760 0.742 0.725 0.708 0.691 0.674 0.658 0.642 0.627 0.612 0.598 0.584 0.571 0.557 0.544 0.531 0.519 0.506 0.494 0.482 0.471 0.459 0.448 0.437 0.427 0.416 0.405 0.395 0.385 0.375 0.366 0.358 0.349 0.341 0.333 0.325 0.318 0.310 0.303 0.731 0.712 0.693 0.676 0.659 0.642 0.626 0.610 0.594 0.579 0.563 0.549 0.535 0.521 0.507 0.493 0.480 0.467 0.455 0.443 0.431 0.419 0.408 0.396 0.385 0.373 0.363 0.352 0.342 0.332 0.322 0.313 0.305 0.297 0.289 0.281 0.274 0.266 0.259 0.251 Table A-1. Continued 635 0.322 636 0.322 637 0.321 638 0.321 639 0.321 640 0.320 641 0.318 642 0.317 643 0.316 644 0.316 645 0.315 646 0.315 647 0.315 648 0.315 649 0.314 650 0.313 651 0.312 652 0.311 653 0.310 654 0.309 655 0.309 656 0.308 657 0.308 658 0.308 659 0.308 660 0.307 661 0.305 662 0.304 663 0.303 664 0.302 665 0.301 666 0.301 667 0.301 668 0.300 669 0.300 670 0.300 671 0.299 672 0.297 673 0.296 674 0.295 675 0.294 0.324 0.324 0.323 0.323 0.322 0.321 0.320 0.318 0.318 0.317 0.316 0.317 0.316 0.316 0.315 0.314 0.312 0.311 0.310 0.309 0.308 0.309 0.309 0.308 0.307 0.306 0.305 0.304 0.302 0.301 0.300 0.300 0.300 0.299 0.299 0.298 0.297 0.296 0.294 0.293 0.292 0.354 0.353 0.353 0.352 0.351 0.350 0.348 0.346 0.345 0.345 0.344 0.343 0.343 0.342 0.341 0.340 0.338 0.336 0.335 0.334 0.334 0.333 0.333 0.332 0.331 0.330 0.329 0.327 0.326 0.324 0.323 0.322 0.322 0.322 0.321 0.320 0.318 0.317 0.316 0.314 0.313 129 0.554 0.553 0.551 0.550 0.547 0.545 0.542 0.540 0.538 0.536 0.535 0.533 0.531 0.530 0.528 0.526 0.523 0.521 0.519 0.516 0.515 0.514 0.512 0.511 0.509 0.507 0.505 0.502 0.500 0.498 0.496 0.495 0.493 0.492 0.491 0.489 0.487 0.485 0.482 0.480 0.478 0.306 0.299 0.292 0.285 0.278 0.272 0.265 0.258 0.252 0.246 0.240 0.234 0.228 0.222 0.216 0.211 0.205 0.200 0.195 0.189 0.184 0.180 0.175 0.170 0.166 0.161 0.157 0.152 0.148 0.144 0.140 0.135 0.132 0.128 0.124 0.120 0.116 0.113 0.109 0.106 0.102 0.296 0.289 0.282 0.275 0.268 0.262 0.255 0.249 0.242 0.236 0.230 0.224 0.218 0.212 0.207 0.201 0.196 0.191 0.185 0.180 0.175 0.170 0.166 0.161 0.156 0.152 0.147 0.143 0.139 0.134 0.130 0.126 0.122 0.118 0.115 0.111 0.107 0.103 0.100 0.096 0.093 0.244 0.237 0.230 0.223 0.216 0.209 0.202 0.196 0.189 0.183 0.177 0.170 0.164 0.159 0.153 0.147 0.142 0.136 0.131 0.125 0.120 0.116 0.111 0.106 0.101 0.097 0.092 0.088 0.083 0.079 0.075 0.071 0.067 0.063 0.059 0.056 0.052 0.048 0.044 0.041 0.038 Table A-1. Continued 676 0.293 677 0.292 678 0.292 679 0.292 680 0.291 681 0.291 682 0.290 683 0.289 684 0.287 685 0.286 686 0.284 687 0.283 688 0.283 689 0.282 690 0.282 691 0.282 692 0.281 693 0.280 694 0.279 695 0.278 696 0.277 697 0.275 698 0.274 699 0.273 700 0.272 0.291 0.290 0.290 0.290 0.289 0.288 0.288 0.286 0.285 0.283 0.282 0.281 0.280 0.279 0.279 0.278 0.278 0.277 0.275 0.274 0.273 0.272 0.270 0.269 0.268 0.312 0.311 0.310 0.310 0.309 0.308 0.307 0.306 0.304 0.302 0.301 0.299 0.298 0.298 0.297 0.297 0.296 0.295 0.293 0.292 0.291 0.289 0.287 0.286 0.285 130 0.476 0.475 0.473 0.472 0.471 0.469 0.467 0.465 0.463 0.461 0.458 0.457 0.455 0.454 0.453 0.451 0.449 0.448 0.446 0.444 0.442 0.440 0.438 0.436 0.434 0.099 0.096 0.092 0.089 0.086 0.083 0.080 0.077 0.074 0.071 0.068 0.066 0.063 0.060 0.058 0.055 0.053 0.050 0.048 0.046 0.043 0.041 0.039 0.037 0.035 0.090 0.086 0.083 0.080 0.077 0.074 0.071 0.068 0.065 0.062 0.059 0.057 0.054 0.052 0.049 0.046 0.044 0.042 0.039 0.037 0.034 0.032 0.030 0.028 0.026 0.034 0.031 0.028 0.025 0.022 0.019 0.016 0.013 0.010 0.007 0.004 0.001 -0.001 -0.004 -0.007 -0.009 -0.011 -0.014 -0.016 -0.019 -0.021 -0.023 -0.025 -0.028 -0.030 Table A-2. Additional absorbance data of gold nanoparticles for Figure 3-1. Time: Wavelength (nm) 400 401 402 403 404 405 406 407 408 409 410 411 412 413 414 415 416 417 418 419 420 421 422 423 424 425 426 427 428 429 430 431 432 433 434 435 436 6 hr 12 hr 24 hr Absorbance (AU) 2.282 2.279 2.276 2.272 2.271 2.267 2.264 2.258 2.254 2.253 2.248 2.244 2.240 2.236 2.235 2.233 2.229 2.226 2.223 2.222 2.221 2.219 2.214 2.211 2.212 2.212 2.211 2.207 2.204 2.204 2.203 2.200 2.200 2.199 2.197 2.196 2.197 2.301 2.297 2.293 2.288 2.284 2.286 2.282 2.275 2.274 2.269 2.266 2.265 2.261 2.259 2.255 2.250 2.248 2.247 2.244 2.243 2.243 2.237 2.235 2.236 2.235 2.232 2.228 2.227 2.226 2.223 2.221 2.219 2.219 2.221 2.219 2.218 2.220 2.373 2.369 2.364 2.360 2.358 2.355 2.351 2.347 2.340 2.336 2.335 2.333 2.329 2.322 2.322 2.322 2.315 2.311 2.309 2.307 2.308 2.306 2.304 2.300 2.298 2.299 2.297 2.295 2.296 2.293 2.290 2.290 2.289 2.288 2.287 2.287 2.287 131 Table A-2. Continued 437 2.198 438 2.199 439 2.199 440 2.199 441 2.200 442 2.201 443 2.203 444 2.204 445 2.204 446 2.207 447 2.211 448 2.210 449 2.211 450 2.215 451 2.218 452 2.220 453 2.223 454 2.227 455 2.232 456 2.236 457 2.240 458 2.246 459 2.249 460 2.255 461 2.261 462 2.269 463 2.274 464 2.279 465 2.288 466 2.296 467 2.304 468 2.312 469 2.318 470 2.328 471 2.342 472 2.354 473 2.362 474 2.373 475 2.386 476 2.398 477 2.409 2.222 2.223 2.223 2.221 2.222 2.226 2.227 2.227 2.229 2.231 2.233 2.235 2.236 2.240 2.244 2.248 2.251 2.252 2.256 2.263 2.267 2.273 2.278 2.285 2.292 2.299 2.308 2.314 2.321 2.332 2.340 2.348 2.354 2.361 2.373 2.385 2.397 2.410 2.422 2.436 2.449 2.288 2.288 2.287 2.288 2.291 2.294 2.294 2.295 2.299 2.303 2.305 2.307 2.308 2.310 2.315 2.318 2.321 2.327 2.331 2.337 2.344 2.351 2.355 2.359 2.366 2.375 2.382 2.388 2.397 2.410 2.421 2.428 2.435 2.443 2.457 2.471 2.483 2.497 2.512 2.529 2.543 132 Table A-2. Continued 478 2.421 479 2.436 480 2.448 481 2.464 482 2.480 483 2.492 484 2.510 485 2.526 486 2.542 487 2.563 488 2.582 489 2.601 490 2.617 491 2.633 492 2.653 493 2.676 494 2.695 495 2.715 496 2.736 497 2.752 498 2.773 499 2.789 500 2.802 501 2.821 502 2.841 503 2.856 504 2.868 505 2.883 506 2.898 507 2.915 508 2.934 509 2.948 510 2.954 511 2.954 512 2.966 513 2.979 514 2.979 515 2.985 516 2.991 517 3.004 518 3.018 2.463 2.480 2.493 2.506 2.522 2.543 2.564 2.582 2.593 2.612 2.636 2.658 2.676 2.689 2.708 2.734 2.756 2.773 2.795 2.812 2.826 2.846 2.865 2.883 2.906 2.920 2.928 2.946 2.963 2.972 2.982 2.991 3.001 3.011 3.011 3.021 3.031 3.031 3.031 3.031 3.031 2.556 2.574 2.588 2.607 2.627 2.644 2.665 2.687 2.707 2.727 2.748 2.771 2.795 2.819 2.844 2.865 2.888 2.912 2.937 2.963 2.979 2.995 3.014 3.046 3.068 3.080 3.101 3.127 3.154 3.154 3.154 3.184 3.205 3.205 3.216 3.227 3.227 3.227 3.244 3.244 3.227 133 Table A-2. Continued 519 3.018 520 3.018 521 3.008 522 3.008 523 3.008 524 3.008 525 3.008 526 2.998 527 2.998 528 2.991 529 2.982 530 2.969 531 2.951 532 2.945 533 2.940 534 2.923 535 2.901 536 2.878 537 2.863 538 2.846 539 2.821 540 2.802 541 2.781 542 2.756 543 2.731 544 2.702 545 2.669 546 2.635 547 2.604 548 2.572 549 2.536 550 2.503 551 2.469 552 2.431 553 2.391 554 2.355 555 2.322 556 2.286 557 2.247 558 2.207 559 2.169 3.031 3.031 3.031 3.031 3.031 3.031 3.031 3.024 3.018 3.008 2.988 2.969 2.960 2.954 2.931 2.906 2.893 2.873 2.844 2.819 2.791 2.764 2.739 2.712 2.679 2.640 2.600 2.561 2.523 2.488 2.451 2.408 2.368 2.325 2.282 2.243 2.202 2.161 2.120 2.079 2.036 3.227 3.232 3.238 3.238 3.238 3.238 3.221 3.205 3.205 3.179 3.154 3.150 3.136 3.101 3.065 3.046 3.028 2.998 2.964 2.931 2.894 2.854 2.817 2.778 2.736 2.697 2.652 2.604 2.559 2.515 2.472 2.426 2.379 2.334 2.289 2.244 2.200 2.156 2.112 2.068 2.024 134 Table A-2. Continued 560 2.131 561 2.093 562 2.055 563 2.019 564 1.982 565 1.945 566 1.907 567 1.871 568 1.836 569 1.801 570 1.768 571 1.733 572 1.700 573 1.667 574 1.633 575 1.601 576 1.569 577 1.538 578 1.510 579 1.482 580 1.454 581 1.425 582 1.396 583 1.369 584 1.341 585 1.315 586 1.290 587 1.265 588 1.241 589 1.218 590 1.194 591 1.170 592 1.148 593 1.126 594 1.105 595 1.085 596 1.064 597 1.045 598 1.025 599 1.005 600 0.986 1.995 1.956 1.916 1.876 1.838 1.800 1.762 1.725 1.689 1.653 1.618 1.584 1.551 1.518 1.486 1.454 1.424 1.394 1.366 1.338 1.310 1.282 1.255 1.228 1.203 1.178 1.155 1.132 1.109 1.086 1.064 1.042 1.020 0.999 0.979 0.960 0.942 0.924 0.907 0.889 0.871 1.980 1.939 1.898 1.858 1.817 1.777 1.738 1.700 1.663 1.626 1.590 1.556 1.522 1.488 1.455 1.423 1.392 1.362 1.332 1.303 1.275 1.247 1.220 1.192 1.166 1.142 1.117 1.093 1.070 1.047 1.025 1.002 0.980 0.959 0.940 0.921 0.903 0.884 0.866 0.848 0.830 135 Table A-2. Continued 601 0.967 602 0.949 603 0.932 604 0.916 605 0.899 606 0.883 607 0.867 608 0.851 609 0.835 610 0.820 611 0.805 612 0.791 613 0.778 614 0.764 615 0.751 616 0.738 617 0.724 618 0.711 619 0.699 620 0.686 621 0.675 622 0.664 623 0.654 624 0.643 625 0.632 626 0.622 627 0.611 628 0.600 629 0.590 630 0.580 631 0.571 632 0.562 633 0.553 634 0.545 635 0.536 636 0.527 637 0.519 638 0.510 639 0.502 640 0.493 641 0.486 0.854 0.838 0.822 0.807 0.792 0.777 0.761 0.747 0.732 0.718 0.705 0.692 0.680 0.668 0.656 0.644 0.632 0.621 0.610 0.599 0.589 0.580 0.570 0.561 0.551 0.542 0.532 0.522 0.513 0.504 0.496 0.488 0.480 0.472 0.464 0.456 0.448 0.441 0.433 0.426 0.419 0.813 0.796 0.780 0.765 0.750 0.735 0.720 0.705 0.690 0.676 0.663 0.651 0.638 0.627 0.615 0.604 0.592 0.581 0.570 0.559 0.549 0.540 0.530 0.521 0.512 0.502 0.492 0.483 0.473 0.465 0.457 0.449 0.441 0.434 0.426 0.418 0.411 0.403 0.396 0.389 0.383 136 Table A-2. Continued 642 0.479 643 0.472 644 0.465 645 0.457 646 0.450 647 0.443 648 0.436 649 0.429 650 0.422 651 0.416 652 0.410 653 0.405 654 0.399 655 0.394 656 0.388 657 0.382 658 0.376 659 0.370 660 0.365 661 0.360 662 0.355 663 0.350 664 0.346 665 0.342 666 0.337 667 0.332 668 0.328 669 0.323 670 0.318 671 0.313 672 0.310 673 0.306 674 0.303 675 0.300 676 0.296 677 0.292 678 0.288 679 0.284 680 0.281 681 0.277 682 0.273 0.413 0.407 0.401 0.394 0.388 0.381 0.375 0.369 0.363 0.358 0.353 0.348 0.344 0.338 0.333 0.328 0.323 0.318 0.313 0.309 0.305 0.301 0.297 0.293 0.289 0.285 0.281 0.277 0.273 0.269 0.265 0.262 0.259 0.256 0.253 0.250 0.247 0.243 0.239 0.236 0.233 0.377 0.371 0.366 0.359 0.353 0.347 0.341 0.335 0.330 0.325 0.320 0.316 0.311 0.307 0.302 0.297 0.293 0.288 0.283 0.279 0.275 0.272 0.268 0.265 0.261 0.257 0.253 0.249 0.245 0.241 0.238 0.235 0.233 0.230 0.227 0.224 0.221 0.218 0.214 0.211 0.208 137 Table A-2. Continued 683 0.270 684 0.267 685 0.264 686 0.261 687 0.258 688 0.256 689 0.253 690 0.250 691 0.246 692 0.243 693 0.240 694 0.237 695 0.234 696 0.232 697 0.230 698 0.228 699 0.226 700 0.224 0.230 0.227 0.225 0.223 0.220 0.218 0.215 0.212 0.209 0.206 0.204 0.201 0.199 0.197 0.195 0.193 0.192 0.190 0.205 0.203 0.201 0.199 0.197 0.194 0.192 0.189 0.186 0.184 0.181 0.179 0.177 0.175 0.174 0.172 0.170 0.169 138 Table A-3. Particle diameter data for Table 3-3. Figure 3-3b Size (nm) 0-1 1-2 2-3 3-4 4-5 5-6 6-7 7-8 8-9 9-10 10-11 11-12 12-13 13-14 14-15 15-16 16-17 17-18 18-19 19-20 Count (n) 0 0 0 1 9 45 134 206 154 70 14 2 0 0 0 0 0 0 0 0 8.64 Fraction (%) 0.0% 0.0% 0.0% 0.2% 1.4% 7.1% 21.1% 32.4% 24.3% 11.0% 2.2% 0.3% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% Average Diameter (nm) Standard 1.21 Deviation (nm) Total Count 635 (n) Figure 3-3d Count (n) Fraction (%) 0.0% 0.0% 0.0% 0.0% 0.0% 0.5% 0.9% 3.3% 6.9% 9.8% 11.8% 10.4% 5.0% 0.9% 0.0% 0.2% 0.0% 0.0% 0.0% 0.0% Average 11.19 Diameter (nm) Standard 1.58 Deviation (nm) Total Count 316 (n) 0 0 0 0 0 3 6 21 44 62 75 66 32 6 0 1 0 0 0 0 139 Figure 3-3f Count (n) Fraction (%) 0.0% 0.0% 0.0% 0.0% 0.0% 0.2% 0.0% 0.0% 1.1% 4.3% 9.9% 8.7% 7.1% 5.4% 2.4% 0.0% 0.2% 0.0% 0.0% 0.0% Average 12.56 Diameter (nm) Standard 1.53 Deviation (nm) Total Count 248 (n) 0 0 0 0 0 1 0 0 7 27 63 55 45 34 15 0 1 0 0 0 Table A-4. Dextrin generation conditions for gold nanoparticle size data for Figure 3-4. Dextrin Concentration (g/L) Diameter (nm) Standard Deviation (nm) 25 20 15 10 7.5 2.5 8.20 8.80 10.12 10.59 11.13 12.44 1.07 1.26 1.48 1.79 2.65 1.49 140 Table A-5. Data for pH generation conditions for gold nanoparticle size data Figure 3-5. Dextrin Standard Generation Diameter Concentration Deviation pH (nm) (g/L) (nm) 7 8 9 10 11 7 8 9 10 11 9 10 11 20 20 20 20 20 10 10 10 10 10 2.5 2.5 2.5 13.70 10.15 9.17 6.99 5.89 14.58 13.33 10.58 9.47 9.23 16.83 13.62 12.22 2.44 1.24 1.45 1.25 0.94 2.55 4.22 1.82 1.63 1.36 2.26 1.23 1.02 141 Table A-6. Data for temperature generation of gold nanoparticle size data for Figure 3-6. Generation Temp (°C) 25 25 25 50 50 50 50 50 50 Dextrin Diameter Concentration (nm) (g/L) 20 7.07 10 8.28 2.5 10.05 25 8.20 20 8.80 15 10.12 10 10.59 7.5 11.13 2.5 12.44 Standard Deviation (nm) 0.99 1.11 1.45 1.07 1.26 1.48 1.79 2.65 1.49 142 Table A-7. Data for UV absorbance vs. time for Figure 3-7. Time (hrs) 0.5 1.5 2 2.5 3 3.5 4 4.5 5 5.5 6 12 24 Dextrin generation condition 20g/L 15g/L 10g/L 0.708 2.345 5.858 5.482 5.486 5.436 5.454 5.868 5.306 5.246 6.348 6.410 6.300 0.578 1.293 3.780 5.468 5.454 5.490 5.394 5.394 5.520 5.254 6.036 6.036 5.862 0.357 0.407 0.753 5.406 5.558 5.454 5.920 5.362 5.394 5.282 6.152 6.062 6.488 7.5g/L 0.284 0.336 0.628 5.306 5.558 5.896 5.896 5.454 5.454 5.306 6.144 6.106 6.656 143 5g/L 0.178 0.189 0.221 0.453 2.033 4.996 5.976 5.468 5.436 5.362 6.202 6.152 6.548 2.5g/L 0.087 0.104 0.108 0.129 0.372 1.247 2.199 3.385 4.964 5.362 6.290 5.090 6.348 Table A-8. Data for UV-Vis absorbance of dextrin species for Figure 3-9. Wave Number (cm-1) 501 507 513 519 525 530 536 542 548 553 559 565 571 577 582 588 594 600 606 611 617 623 629 634 640 646 652 658 663 669 675 681 687 692 698 704 Absorbance (%) Stock 41.5% 41.9% 42.1% 42.5% 42.7% 42.5% 42.0% 41.5% 41.6% 41.8% 42.2% 42.6% 43.0% 43.0% 42.5% 41.9% 41.9% 41.7% 41.5% 41.3% 41.0% 40.4% 40.0% 39.6% 39.4% 39.1% 39.0% 38.9% 38.8% 38.7% 38.5% 38.2% 37.9% 37.8% 37.9% 38.0% Autoclaved 36.3% 36.9% 36.9% 37.6% 37.7% 37.8% 37.6% 37.1% 37.4% 37.3% 38.0% 38.1% 38.8% 38.9% 38.6% 38.3% 38.1% 38.2% 37.9% 38.0% 37.5% 37.3% 36.9% 36.6% 36.5% 36.2% 36.3% 36.0% 36.2% 35.9% 35.9% 35.6% 35.4% 35.5% 35.4% 35.8% AuNP Bound 20.8% 20.7% 21.0% 21.1% 21.2% 21.4% 21.1% 21.4% 21.3% 21.5% 21.7% 21.6% 21.6% 21.5% 21.6% 21.7% 21.8% 21.8% 21.6% 21.5% 21.5% 21.3% 21.4% 21.2% 21.3% 21.0% 20.9% 20.9% 20.7% 20.8% 20.5% 20.5% 20.2% 20.2% 20.2% 20.0% 144 Wave Number (cm-1) 2225 2231 2237 2243 2249 2254 2260 2266 2272 2278 2283 2289 2295 2301 2306 2312 2318 2324 2330 2335 2341 2347 2353 2359 2364 2370 2376 2382 2387 2393 2399 2405 2411 2416 2422 2428 Absorbance (%) Stock 28.7% 28.6% 28.6% 28.6% 28.6% 28.5% 28.5% 28.5% 28.5% 28.5% 28.5% 28.5% 28.5% 28.4% 28.4% 28.4% 28.4% 28.5% 28.5% 28.5% 28.5% 28.5% 28.6% 28.6% 28.6% 28.7% 28.7% 28.7% 28.8% 28.8% 28.8% 28.9% 28.9% 29.0% 29.0% 29.2% Autoclaved 33.1% 33.1% 33.1% 33.1% 33.1% 33.1% 33.1% 33.1% 33.1% 33.1% 33.1% 33.1% 33.2% 33.2% 33.2% 33.2% 33.2% 33.2% 33.2% 33.3% 33.3% 33.4% 33.4% 33.4% 33.5% 33.5% 33.5% 33.5% 33.6% 33.6% 33.7% 33.7% 33.8% 33.8% 33.9% 34.0% AuNP Bound 23.5% 23.5% 23.5% 23.5% 23.5% 23.5% 23.5% 23.6% 23.6% 23.6% 23.6% 23.6% 23.7% 23.7% 23.7% 23.7% 23.7% 23.8% 23.8% 23.8% 23.8% 23.8% 23.9% 23.9% 23.9% 23.9% 24.0% 24.0% 24.0% 24.1% 24.1% 24.1% 24.2% 24.2% 24.3% 24.3% Table A-8. Continued 710 38.0% 715 37.8% 721 37.0% 727 36.4% 733 35.9% 739 35.6% 744 35.5% 750 35.8% 756 36.4% 762 37.0% 768 37.0% 773 36.3% 779 785 791 796 802 808 814 820 825 831 837 843 849 854 860 866 872 877 883 889 895 901 906 912 918 924 930 935 35.6% 35.0% 34.5% 33.9% 33.3% 32.8% 32.5% 32.3% 32.4% 32.9% 33.5% 34.0% 34.3% 34.6% 34.7% 34.0% 33.2% 32.9% 33.2% 34.0% 34.8% 35.5% 36.2% 37.2% 38.1% 38.6% 38.6% 38.5% 35.6% 35.6% 34.9% 34.5% 34.1% 33.8% 33.9% 34.0% 34.7% 34.9% 35.1% 34.4% 20.1% 19.9% 19.8% 19.6% 19.5% 19.5% 19.3% 19.3% 19.3% 19.5% 19.8% 19.7% 2434 2440 2445 2451 2457 2463 2468 2474 2480 2486 2492 2497 29.2% 29.3% 29.4% 29.5% 29.5% 29.6% 29.7% 29.8% 29.9% 29.9% 30.0% 30.1% 34.0% 34.1% 34.1% 34.2% 34.3% 34.3% 34.4% 34.5% 34.5% 34.5% 34.6% 34.6% 24.3% 24.4% 24.4% 24.5% 24.5% 24.5% 24.6% 24.6% 24.6% 24.7% 24.7% 24.7% 34.0% 33.4% 33.0% 32.7% 32.1% 32.0% 31.6% 31.7% 31.6% 32.1% 32.4% 32.8% 33.1% 33.3% 33.5% 32.9% 32.6% 32.0% 32.2% 32.5% 33.0% 33.4% 33.9% 34.6% 35.2% 35.8% 35.8% 35.9% 19.7% 19.5% 19.3% 19.2% 19.0% 19.0% 18.8% 18.7% 18.6% 18.5% 18.7% 18.6% 18.7% 18.7% 18.6% 18.7% 18.7% 18.8% 18.6% 18.6% 18.7% 18.7% 18.7% 18.7% 18.8% 18.7% 18.6% 18.6% 2503 2509 2515 2521 2526 2532 2538 2544 2549 2555 2561 2567 2573 2578 2584 2590 2596 2602 2607 2613 2619 2625 2630 2636 2642 2648 2654 2659 30.1% 30.2% 30.2% 30.3% 30.4% 30.4% 30.5% 30.6% 30.7% 30.8% 30.9% 30.9% 31.0% 31.1% 31.2% 31.3% 31.4% 31.4% 31.5% 31.6% 31.7% 31.9% 32.1% 32.2% 32.3% 32.5% 32.7% 32.8% 34.7% 34.7% 34.8% 34.8% 34.9% 34.9% 35.0% 35.1% 35.1% 35.2% 35.2% 35.3% 35.4% 35.4% 35.5% 35.6% 35.6% 35.7% 35.8% 35.8% 35.9% 36.0% 36.1% 36.2% 36.3% 36.4% 36.6% 36.7% 24.8% 24.8% 24.8% 24.9% 24.9% 24.9% 25.0% 25.0% 25.0% 25.1% 25.1% 25.1% 25.2% 25.2% 25.3% 25.3% 25.4% 25.4% 25.5% 25.5% 25.6% 25.7% 25.7% 25.8% 25.8% 25.9% 25.9% 26.0% 145 Table A-8. Continued 941 38.3% 947 38.9% 953 40.6% 958 42.5% 964 44.3% 970 45.8% 976 47.0% 982 47.7% 987 47.8% 993 47.7% 999 47.5% 1005 47.4% 1011 47.5% 1016 47.5% 1022 47.3% 1028 47.1% 1034 46.8% 1039 46.6% 1045 46.5% 1051 46.3% 1057 46.0% 1063 45.4% 1068 44.9% 1074 45.5% 1080 46.3% 1086 46.6% 1092 46.5% 1097 46.3% 1103 46.2% 1109 46.1% 1115 45.9% 1120 45.6% 1126 45.3% 1132 45.0% 1138 45.0% 1144 45.6% 1149 46.6% 1155 47.3% 1161 47.1% 1167 46.7% 1173 46.0% 35.5% 35.5% 36.3% 37.6% 39.0% 40.6% 42.4% 44.1% 45.6% 46.5% 47.0% 47.2% 47.8% 48.2% 48.2% 47.8% 47.3% 47.1% 46.7% 46.5% 45.7% 44.8% 44.1% 45.0% 45.9% 45.9% 45.4% 44.8% 44.6% 44.4% 44.2% 43.8% 43.6% 43.2% 43.3% 44.1% 45.3% 46.0% 45.7% 44.8% 43.5% 18.7% 18.8% 19.0% 19.2% 19.6% 19.9% 20.5% 21.2% 21.7% 22.1% 22.5% 23.1% 23.7% 24.2% 24.7% 25.0% 25.1% 25.1% 25.0% 25.0% 24.8% 24.9% 25.2% 25.6% 25.7% 25.5% 25.5% 25.5% 25.7% 25.7% 25.5% 25.3% 25.0% 25.1% 25.0% 25.2% 25.5% 25.3% 24.8% 23.9% 23.5% 146 2665 2671 2677 2683 2688 2694 2700 2706 2711 2717 2723 2729 2735 2740 2746 2752 2758 2764 2769 2775 2781 2787 2792 2798 2804 2810 2816 2821 2827 2833 2839 2845 2850 2856 2862 2868 2873 2879 2885 2891 2897 33.0% 33.1% 33.3% 33.4% 33.5% 33.7% 33.8% 34.0% 34.1% 34.3% 34.4% 34.6% 34.8% 35.0% 35.2% 35.4% 35.5% 35.8% 36.0% 36.2% 36.3% 36.6% 36.7% 37.0% 37.2% 37.4% 37.7% 37.9% 38.2% 38.5% 38.9% 39.2% 39.6% 40.0% 40.4% 40.9% 41.4% 41.8% 42.2% 42.5% 42.7% 36.7% 36.8% 36.9% 37.0% 37.1% 37.2% 37.3% 37.4% 37.5% 37.6% 37.7% 37.9% 37.9% 38.0% 38.2% 38.3% 38.4% 38.6% 38.7% 38.9% 39.0% 39.1% 39.3% 39.4% 39.6% 39.7% 39.9% 40.1% 40.3% 40.5% 40.7% 40.9% 41.2% 41.5% 41.8% 42.1% 42.5% 42.9% 43.3% 43.5% 43.7% 26.0% 26.1% 26.1% 26.2% 26.2% 26.3% 26.3% 26.4% 26.4% 26.5% 26.6% 26.7% 26.7% 26.8% 26.9% 27.0% 27.1% 27.3% 27.4% 27.6% 27.7% 27.8% 27.9% 28.0% 28.0% 28.1% 28.3% 28.3% 28.4% 28.6% 28.7% 28.8% 29.0% 29.1% 29.3% 29.4% 29.6% 29.8% 30.0% 30.2% 30.4% Table A-8. Continued 1178 45.2% 1184 44.2% 1190 43.1% 1196 42.3% 1201 41.7% 1207 41.2% 1213 40.5% 1219 39.7% 1225 39.2% 1230 38.9% 1236 38.8% 1242 38.8% 1248 38.7% 1254 38.5% 1259 38.4% 1265 38.2% 1271 38.0% 1277 38.0% 1282 38.1% 1288 38.2% 1294 38.3% 1300 38.5% 1306 38.7% 1311 38.9% 1317 39.3% 1323 39.6% 1329 40.0% 1335 40.5% 1340 40.9% 1346 41.4% 1352 42.0% 1358 42.8% 1363 43.9% 1369 45.4% 1375 47.6% 1381 51.1% 1387 55.6% 1392 60.3% 1398 65.0% 1404 64.6% 42.2% 40.9% 39.9% 39.3% 39.0% 38.6% 38.0% 37.5% 37.2% 37.2% 37.1% 37.2% 37.1% 37.0% 36.9% 36.9% 36.8% 36.8% 37.0% 37.1% 37.3% 37.5% 37.8% 38.0% 38.3% 38.5% 38.9% 39.4% 39.7% 40.0% 40.4% 41.0% 41.8% 42.8% 44.3% 46.8% 49.9% 52.9% 56.3% 56.0% 23.0% 22.8% 22.7% 22.6% 22.6% 22.3% 22.1% 22.1% 22.0% 22.1% 22.0% 22.1% 22.1% 22.2% 22.2% 22.3% 22.4% 22.5% 22.7% 22.9% 23.0% 23.1% 23.3% 23.5% 23.9% 24.0% 24.0% 24.2% 24.4% 24.8% 25.2% 25.9% 26.7% 27.9% 29.7% 32.7% 36.8% 41.3% 46.1% 45.8% 147 2902 2908 2914 2920 2926 2931 2937 2943 2949 2954 2960 2966 2972 2978 2983 2989 2995 3001 3006 3012 3018 3024 3030 3035 3041 3047 3053 3059 3064 3070 3076 3082 3087 3093 3099 3105 3111 3116 3122 3128 43.0% 43.3% 43.7% 44.2% 44.6% 44.7% 44.8% 44.9% 44.7% 44.7% 44.7% 44.8% 44.9% 45.2% 45.4% 45.8% 46.3% 46.7% 47.2% 47.6% 48.0% 48.4% 48.7% 49.0% 49.4% 50.0% 50.7% 51.4% 52.4% 53.5% 54.6% 55.9% 57.1% 58.5% 59.7% 60.8% 61.7% 62.4% 62.9% 63.1% 43.9% 44.1% 44.4% 44.7% 45.1% 45.3% 45.4% 45.3% 45.1% 44.9% 44.8% 44.8% 45.0% 45.0% 45.2% 45.5% 45.7% 46.1% 46.3% 46.6% 46.8% 47.0% 47.3% 47.4% 47.7% 48.1% 48.6% 49.1% 49.7% 50.5% 51.2% 52.0% 52.9% 53.7% 54.6% 55.3% 55.9% 56.4% 56.8% 57.1% 30.5% 30.7% 31.0% 31.3% 31.5% 31.7% 31.9% 32.1% 32.3% 32.5% 32.7% 33.0% 33.3% 33.7% 34.1% 34.5% 34.9% 35.5% 35.8% 36.2% 36.4% 36.5% 36.7% 36.8% 37.1% 37.4% 37.9% 38.5% 39.3% 40.1% 41.0% 42.0% 43.1% 44.2% 45.3% 46.3% 47.2% 47.8% 48.3% 48.5% Table A-8. Continued 1410 59.7% 1416 54.9% 1421 51.6% 1427 49.3% 1433 47.8% 1439 46.8% 1444 46.0% 1450 45.6% 1456 45.4% 1462 45.3% 1468 45.0% 1473 44.5% 1479 43.7% 1485 42.9% 1491 42.1% 1496 41.3% 1502 40.7% 1508 40.0% 1514 39.4% 1520 38.9% 1525 38.4% 1531 38.0% 1537 37.7% 1543 37.5% 1549 37.3% 1554 37.2% 1560 37.2% 1566 37.1% 1572 37.0% 1577 36.9% 1583 37.1% 1589 37.4% 1595 37.9% 1601 38.6% 1606 39.4% 1612 40.1% 1618 40.9% 1624 41.6% 1630 42.0% 1635 42.1% 52.8% 49.5% 47.2% 45.5% 44.4% 43.7% 43.2% 42.8% 42.6% 42.4% 42.0% 41.4% 40.7% 40.0% 39.4% 38.8% 38.3% 37.9% 37.5% 37.2% 36.9% 36.6% 36.5% 36.3% 36.3% 36.3% 36.3% 36.3% 36.2% 36.3% 36.5% 36.8% 37.2% 37.8% 38.4% 39.0% 39.7% 40.2% 40.5% 40.6% 41.2% 36.7% 33.7% 31.6% 30.3% 29.4% 28.8% 28.4% 28.0% 27.6% 27.1% 26.8% 26.3% 26.0% 25.6% 25.2% 25.0% 24.7% 24.6% 24.4% 24.3% 24.2% 24.2% 24.3% 24.3% 24.6% 24.8% 25.0% 25.1% 25.4% 25.8% 26.3% 27.0% 27.7% 28.4% 29.0% 29.5% 29.8% 29.8% 29.8% 148 3134 3140 3145 3151 3157 3163 3168 3174 3180 3186 3192 3197 3203 3209 3215 3221 3226 3232 3238 3244 3249 3255 3261 3267 3273 3278 3284 3290 3296 3302 3307 3313 3319 3325 3330 3336 3342 3348 3354 3359 63.3% 63.4% 63.4% 63.5% 63.4% 63.4% 63.3% 63.2% 63.1% 62.9% 62.6% 62.5% 62.2% 62.0% 61.7% 61.4% 61.0% 60.7% 60.2% 59.8% 59.4% 59.0% 58.7% 58.2% 57.8% 57.5% 57.2% 57.0% 56.8% 56.6% 56.5% 56.4% 56.4% 56.4% 56.6% 56.6% 56.7% 56.7% 56.7% 56.8% 57.2% 57.3% 57.4% 57.4% 57.5% 57.6% 57.6% 57.6% 57.5% 57.5% 57.5% 57.4% 57.3% 57.3% 57.2% 57.1% 56.9% 56.6% 56.6% 56.4% 56.1% 56.0% 55.8% 55.7% 55.5% 55.4% 55.3% 55.2% 55.1% 55.1% 55.0% 55.0% 55.1% 55.2% 55.2% 55.4% 55.3% 55.4% 55.5% 55.5% 48.7% 48.8% 48.8% 48.8% 48.9% 48.9% 48.9% 48.9% 48.8% 48.7% 48.4% 48.4% 48.1% 48.0% 47.7% 47.4% 47.2% 46.8% 46.5% 46.2% 45.9% 45.6% 45.3% 45.0% 44.6% 44.4% 44.1% 44.0% 43.8% 43.7% 43.7% 43.7% 43.8% 43.9% 43.9% 44.0% 44.1% 44.2% 44.3% 44.4% Table A-8. Continued 1641 42.2% 1647 42.2% 1653 42.2% 1658 42.0% 1664 41.7% 1670 41.0% 1676 40.0% 1682 38.9% 1687 37.9% 1693 36.9% 1699 36.0% 1705 35.1% 1711 34.5% 1716 34.0% 1722 33.5% 1728 33.0% 1734 32.7% 1739 32.3% 1745 31.9% 1751 31.6% 1757 31.3% 1763 31.1% 1768 31.0% 1774 30.8% 1780 30.6% 1786 30.5% 1792 30.4% 1797 30.2% 1803 30.1% 1809 30.0% 1815 29.9% 1820 29.8% 1826 29.7% 1832 29.6% 1838 29.6% 1844 29.5% 1849 29.5% 1855 29.4% 1861 29.4% 1867 29.3% 1873 29.3% 40.6% 40.6% 40.6% 40.4% 40.1% 39.5% 38.7% 37.9% 37.1% 36.4% 35.8% 35.3% 34.8% 34.5% 34.2% 33.9% 33.7% 33.5% 33.3% 33.2% 33.0% 32.9% 32.9% 32.8% 32.7% 32.7% 32.6% 32.6% 32.5% 32.5% 32.4% 32.4% 32.4% 32.4% 32.3% 32.3% 32.3% 32.3% 32.3% 32.3% 32.3% 29.5% 29.4% 29.3% 29.0% 28.8% 28.2% 27.3% 26.5% 25.8% 25.1% 24.7% 24.2% 23.9% 23.7% 23.5% 23.4% 23.4% 23.2% 23.0% 22.8% 22.7% 22.6% 22.6% 22.5% 22.5% 22.4% 22.4% 22.3% 22.3% 22.2% 22.2% 22.2% 22.3% 22.2% 22.2% 22.2% 22.2% 22.3% 22.2% 22.3% 22.3% 149 3365 3371 3377 3383 3388 3394 3400 3406 3411 3417 3423 3429 3435 3440 3446 3452 3458 3464 3469 3475 3481 3487 3492 3498 3504 3510 3516 3521 3527 3533 3539 3545 3550 3556 3562 3568 3573 3579 3585 3591 3597 56.8% 56.8% 57.0% 57.0% 57.0% 57.0% 57.0% 57.1% 57.1% 57.2% 57.2% 57.1% 57.0% 56.9% 56.7% 56.6% 56.3% 56.0% 55.8% 55.5% 55.1% 54.9% 54.6% 54.2% 53.9% 53.7% 53.2% 52.9% 52.6% 52.2% 52.0% 51.7% 51.5% 51.3% 50.9% 50.5% 50.3% 49.8% 49.5% 49.0% 48.7% 55.5% 55.6% 55.7% 55.7% 55.7% 55.8% 55.7% 55.7% 55.7% 55.7% 55.7% 55.6% 55.6% 55.5% 55.4% 55.3% 55.2% 54.9% 54.7% 54.6% 54.4% 54.2% 54.1% 53.7% 53.5% 53.3% 53.1% 52.8% 52.6% 52.3% 52.2% 51.9% 51.6% 51.3% 51.0% 50.7% 50.3% 50.0% 49.6% 49.1% 48.7% 44.4% 44.7% 44.8% 44.8% 44.8% 44.9% 44.9% 44.9% 44.9% 44.8% 44.7% 44.7% 44.6% 44.4% 44.2% 44.0% 43.7% 43.3% 43.0% 42.7% 42.2% 41.8% 41.4% 41.0% 40.6% 40.1% 39.7% 39.2% 38.8% 38.4% 38.1% 37.7% 37.3% 36.8% 36.5% 36.0% 35.6% 35.2% 34.7% 34.2% 33.9% Table A-8. Continued 1878 29.2% 1884 29.2% 1890 29.2% 1896 29.1% 1901 29.1% 1907 29.0% 1913 29.0% 1919 29.0% 1925 29.0% 1930 29.0% 1936 28.9% 1942 28.9% 1948 28.9% 1954 28.9% 1959 28.8% 1965 28.8% 1971 28.8% 1977 28.8% 1982 28.8% 1988 28.7% 1990 28.7% 1992 28.7% 1994 28.7% 1996 28.7% 1998 28.7% 2004 28.7% 2009 28.7% 2015 28.8% 2021 28.8% 2027 28.9% 2033 28.9% 2038 29.0% 2044 29.0% 2050 29.1% 2056 29.1% 2062 29.1% 2067 29.1% 2073 29.1% 2079 29.1% 2085 29.1% 32.3% 32.3% 32.3% 32.3% 32.3% 32.3% 32.3% 32.3% 32.3% 32.4% 32.4% 32.4% 32.4% 32.4% 32.4% 32.4% 32.4% 32.4% 32.4% 32.5% 32.5% 32.5% 32.5% 32.5% 32.5% 32.5% 32.6% 32.6% 32.6% 32.7% 32.7% 32.8% 32.8% 32.9% 32.9% 32.9% 32.9% 32.9% 33.0% 33.0% 22.3% 22.3% 22.3% 22.3% 22.3% 22.4% 22.4% 22.4% 22.4% 22.4% 22.5% 22.5% 22.5% 22.5% 22.6% 22.6% 22.6% 22.6% 22.7% 22.7% 22.7% 22.7% 22.7% 22.7% 22.7% 22.8% 22.8% 22.8% 22.8% 22.9% 22.9% 22.9% 23.0% 23.0% 23.0% 23.0% 23.0% 23.0% 23.0% 23.1% 150 3602 3608 3614 3620 3626 3631 3637 3643 3649 3654 3660 3666 3672 3678 3683 3689 3695 3701 3707 3712 3714 3716 3718 3720 3722 3728 3734 3739 3745 3751 3757 3762 3768 3774 3780 3786 3791 3797 3803 3809 48.4% 48.0% 47.5% 47.1% 46.7% 46.2% 45.8% 45.4% 45.0% 44.5% 44.3% 43.8% 43.5% 43.3% 43.0% 42.8% 42.5% 42.3% 42.1% 41.9% 41.8% 41.7% 41.7% 41.6% 41.6% 41.5% 41.4% 41.2% 41.2% 41.0% 40.9% 40.8% 40.7% 40.6% 40.3% 40.3% 40.3% 40.1% 40.1% 40.1% 48.4% 48.0% 47.5% 47.1% 46.7% 46.3% 45.9% 45.5% 45.2% 44.9% 44.5% 44.3% 44.0% 43.8% 43.5% 43.4% 43.2% 43.0% 42.9% 42.7% 42.7% 42.7% 42.6% 42.6% 42.6% 42.5% 42.4% 42.3% 42.3% 42.2% 42.1% 42.0% 42.0% 41.9% 41.8% 41.7% 41.7% 41.7% 41.7% 41.6% 33.4% 33.0% 32.5% 32.1% 31.8% 31.4% 31.0% 30.7% 30.5% 30.2% 30.0% 29.9% 29.7% 29.6% 29.4% 29.4% 29.3% 29.2% 29.1% 29.2% 29.1% 29.1% 29.1% 29.1% 29.1% 29.0% 29.1% 29.0% 29.0% 29.0% 28.9% 28.8% 28.8% 28.8% 28.9% 28.9% 28.9% 28.9% 28.9% 28.9% Table A-8. Continued 2090 29.1% 2096 29.1% 2102 29.1% 2108 29.1% 2114 29.1% 2119 29.1% 2125 29.1% 2131 29.1% 2137 29.1% 2143 29.1% 2148 29.1% 2154 29.2% 2160 29.2% 2166 29.3% 2171 29.7% 2177 29.1% 2183 29.0% 2189 28.9% 2195 28.9% 2200 28.8% 2206 28.8% 2212 28.8% 2218 28.7% 2224 28.7% 33.0% 33.0% 33.0% 33.0% 33.0% 33.0% 33.1% 33.1% 33.1% 33.1% 33.1% 33.2% 33.2% 33.3% 33.6% 33.2% 33.2% 33.1% 33.2% 33.1% 33.1% 33.1% 33.1% 33.1% 23.1% 23.1% 23.1% 23.2% 23.2% 23.2% 23.2% 23.2% 23.2% 23.2% 23.3% 23.3% 23.4% 23.5% 23.8% 23.4% 23.4% 23.4% 23.4% 23.4% 23.4% 23.4% 23.5% 23.5% 151 3815 3820 3826 3832 3838 3843 3849 3855 3861 3867 3872 3878 3884 3890 3896 3901 3907 3913 3919 3950 3967 3982 3994 4000 40.0% 39.9% 39.8% 39.8% 39.7% 39.7% 39.6% 39.6% 39.5% 39.4% 39.4% 39.3% 39.2% 39.2% 39.2% 39.1% 39.1% 39.1% 39.1% 38.9% 38.8% 38.7% 38.7% 38.8% 41.5% 41.4% 41.5% 41.4% 41.4% 41.4% 41.3% 41.4% 41.2% 41.3% 41.3% 41.2% 41.2% 41.3% 41.3% 41.3% 41.2% 41.2% 41.2% 41.3% 41.1% 41.1% 41.1% 41.1% 28.9% 28.8% 28.8% 28.8% 28.9% 28.8% 28.8% 28.9% 28.8% 28.8% 28.8% 28.8% 28.8% 28.7% 28.8% 28.8% 28.8% 28.7% 28.8% 28.8% 28.8% 28.8% 28.7% 28.8% Table A-9. Data for DNA efficiency attachment for Figure 3-10. Sample D* -12.4 C* -13 D^ -10.4 C^ -13 Efficiency (%) 5.1% 5.2% 14.2% 18.2% Standard Deviation (%) 1.6% 1.9% 1.6% 1.9% 152 A.2 CHAPTER 4 DATA Table A-10. Fluorescence data for Figure 4-8. 100ng Probe Target Mass (ng) 100 75 50 30 25 20 15 10 7.5 5 3 2 1 0.75 0.5 0.1 0 Average (counts) 44617 44550 40148 26997 24024 20272 15844 13623 11770 11203 9430 9883 12358 11781 10930 8777 226 50ng Probe 25ng Probe Standard Deviation (counts) Average (counts) Standard Deviation (counts) Average (counts) Standard Deviation (counts) 740.05 659.12 336.02 244.12 307.75 209.43 408.35 167.06 216.34 165.73 218.43 162.61 171.76 174.69 157.41 176.56 16.89 24731 23384 22128 17199 16893 15616 12368 10717 8861 6516 5036 4277 10255 7273 6008 3500 226 251.53 152.11 268.13 216.05 378.80 157.16 192.62 173.35 112.66 86.06 112.48 87.82 534.89 96.58 86.18 103.70 16.89 15036 14152 12801 11541 10337 10212 9072 7527 5865 4419 3568 2760 1642 1663 1560 1461 226 285.08 304.13 221.00 243.50 218.17 203.40 122.34 373.82 151.11 142.72 614.30 232.81 76.13 146.06 35.70 32.41 16.89 153 Table A-11. Additional fluorescence data for Figure 4-8. 10ng Probe Target Mass (ng) 100 75 50 30 25 20 15 10 7.5 5 3 2 1 0.75 0.5 0.1 0 Average (counts) 18653 13996 10629 5063 3416 2503 1851 1181 982 394 551 410 436 426 1002 586 226 5ng Probe Probe only Standard Deviation (counts) Average (counts) Standard Deviation (counts) Average (counts) Standard Deviation (counts) 286.05 844.08 272.59 217.26 177.93 176.75 58.72 80.74 470.91 28.90 189.43 26.21 90.15 34.15 22.07 19.85 16.89 7271 6129 5279 3711 3487 2787 2886 1932 1874 1471 1123 1108 450 476 398 314 226 507.36 519.05 386.11 222.22 255.16 175.06 180.76 82.27 139.23 119.45 168.76 147.69 41.06 59.24 29.11 24.16 16.89 5150 3128 2081 832 441 342 252 286 260 225 196 249 198 259 225 187 226 613.33 419.53 238.14 62.01 16.61 14.46 13.58 68.49 14.06 17.34 6.82 51.74 10.08 14.82 9.36 6.50 16.89 154 Table A-12. Differential pulse voltammetry data for Figure 4-10. Voltage -1.13 -1.12 -1.11 -1.10 -1.09 -1.08 -1.07 -1.06 -1.05 -1.04 -1.03 -1.02 -1.01 -1.00 -0.99 -0.98 -0.97 -0.96 -0.95 -0.94 -0.93 -0.92 -0.91 -0.90 -0.89 -0.88 -0.87 -0.86 -0.85 -0.84 -0.83 -0.82 -0.81 -0.80 -0.77 Water 0.0000580 0.0000530 0.0000500 0.0000440 0.0000430 0.0000390 0.0000380 0.0000350 0.0000330 0.0000320 0.0000310 0.0000290 0.0000290 0.0000280 0.0000290 0.0000300 0.0000260 0.0000300 0.0000300 0.0000270 0.0000280 0.0000280 0.0000260 0.0000270 0.0000270 0.0000270 0.0000260 0.0000260 0.0000250 0.0000260 0.0000270 0.0000270 0.0000270 0.0000270 0.0000270 Differential pulse current Cadmium Zinc (Zn) Zn/Cd (Cd) SYBR101 & QD 0.0000760 0.0000690 0.0000620 0.0000580 0.0000510 0.0000460 0.0000420 0.0000390 0.0000370 0.0000350 0.0000330 0.0000320 0.0000300 0.0000290 0.0000280 0.0000280 0.0000270 0.0000270 0.0000260 0.0000270 0.0000270 0.0000260 0.0000250 0.0000250 0.0000250 0.0000250 0.0000240 0.0000250 0.0000250 0.0000240 0.0000230 0.0000240 0.0000220 0.0000240 0.0000240 0.0000530 0.0000510 0.0000480 0.0000460 0.0000440 0.0000420 0.0000400 0.0000390 0.0000380 0.0000380 0.0000370 0.0000390 0.0000400 0.0000430 0.0000440 0.0000440 0.0000450 0.0000480 0.0000530 0.0000560 0.0000620 0.0000680 0.0000740 0.0000740 0.0000730 0.0000700 0.0000630 0.0000520 0.0000420 0.0000380 0.0000330 0.0000280 0.0000280 0.0000270 0.0000270 0.0000730 0.0000690 0.0000660 0.0000630 0.0000590 0.0000550 0.0000520 0.0000480 0.0000450 0.0000420 0.0000390 0.0000360 0.0000340 0.0000320 0.0000310 0.0000300 0.0000290 0.0000290 0.0000280 0.0000270 0.0000270 0.0000260 0.0000280 0.0000330 0.0000400 0.0000460 0.0000540 0.0000510 0.0000480 0.0000440 0.0000400 0.0000360 0.0000320 0.0000310 0.0000270 155 0.0000690 0.0000660 0.0000640 0.0000610 0.0000600 0.0000570 0.0000550 0.0000550 0.0000510 0.0000490 0.0000470 0.0000450 0.0000430 0.0000400 0.0000400 0.0000380 0.0000370 0.0000350 0.0000340 0.0000330 0.0000330 0.0000340 0.0000390 0.0000440 0.0000510 0.0000570 0.0000570 0.0000550 0.0000490 0.0000420 0.0000360 0.0000300 0.0000260 0.0000250 0.0000190 Table A-12. Continued -0.74 0.0000270 -0.71 0.0000260 -0.68 0.0000230 -0.65 0.0000210 -0.62 0.0000180 -0.59 0.0000150 -0.56 0.0000130 -0.53 0.0000110 -0.50 0.0000100 -0.47 0.0000040 -0.44 0.0000070 -0.41 0.0000050 -0.38 0.0000050 -0.35 0.0000060 -0.32 0.0000040 -0.29 0.0000030 -0.26 0.0000030 -0.23 0.0000030 -0.20 0.0000030 -0.17 0.0000030 -0.14 0.0000030 -0.11 0.0000040 -0.08 0.0000040 -0.05 0.0000030 -0.02 0.0000040 0.00 0.0000050 0.0000250 0.0000240 0.0000220 0.0000210 0.0000190 0.0000160 0.0000140 0.0000110 0.0000100 0.0000080 0.0000070 0.0000060 0.0000060 0.0000050 0.0000050 0.0000040 0.0000040 0.0000030 0.0000030 0.0000030 0.0000040 0.0000040 0.0000040 0.0000030 0.0000040 0.0000050 0.0000240 0.0000220 0.0000200 0.0000170 0.0000140 0.0000130 0.0000110 0.0000100 0.0000080 0.0000070 0.0000060 0.0000050 0.0000040 0.0000040 0.0000030 0.0000030 0.0000030 0.0000020 0.0000020 0.0000030 0.0000020 0.0000020 0.0000020 0.0000030 0.0000030 0.0000040 156 0.0000200 0.0000190 0.0000190 0.0000180 0.0000170 0.0000160 0.0000140 0.0000110 0.0000100 0.0000080 0.0000080 0.0000050 0.0000050 0.0000040 0.0000040 0.0000040 0.0000030 0.0000040 0.0000030 0.0000020 0.0000030 0.0000030 0.0000030 0.0000040 0.0000030 0.0000040 0.0000270 0.0000270 0.0000270 0.0000270 0.0000270 0.0000270 0.0000250 0.0000240 0.0000220 0.0000210 0.0000190 0.0000170 0.0000160 0.0000140 0.0000130 0.0000120 0.0000110 0.0000100 0.0000090 0.0000090 0.0000080 0.0000080 0.0000080 0.0000070 0.0000070 0.0000070 A.3 CHAPTER 5 DATA Table A-13. Differential pulse voltammety data for Figure 5-7. Differential pulse current (dI) Voltage (V) 1.49 1.47 1.45 1.43 1.41 1.39 1.37 1.35 1.33 1.31 1.29 1.27 1.25 1.23 1.21 1.19 1.17 1.15 1.13 1.11 1.09 1.07 1.05 1.03 1.01 0.99 0.97 0.95 0.93 0.91 0.89 0.87 Blank 0.00004563 0.00004277 0.00003980 0.00003663 0.00003337 0.00003007 0.00002660 0.00002307 0.00001967 0.00001640 0.00001330 0.00001053 0.00000820 0.00000627 0.00000477 0.00000360 0.00000273 0.00000223 0.00000203 0.00000200 0.00000227 0.00000270 0.00000330 0.00000413 0.00000530 0.00000677 0.00000850 0.00001070 0.00001313 0.00001577 0.00001850 0.00002137 7 6 5 5x10 CFU/mL 5x10 CFU/mL 5x10 CFU/mL 0.00005740 0.00005393 0.00005037 0.00004693 0.00004367 0.00004083 0.00003823 0.00003617 0.00003437 0.00003287 0.00003167 0.00003080 0.00003017 0.00002967 0.00002933 0.00002900 0.00002877 0.00002867 0.00002857 0.00002850 0.00002857 0.00002863 0.00002873 0.00002890 0.00002910 0.00002920 0.00002957 0.00002997 0.00003030 0.00003070 0.00003123 0.00003160 0.00004233 0.00004167 0.00004100 0.00004033 0.00003933 0.00003800 0.00003733 0.00003667 0.00003567 0.00003533 0.00003467 0.00003467 0.00003433 0.00003333 0.00003333 0.00003300 0.00003300 0.00003333 0.00003333 0.00003333 0.00003367 0.00003400 0.00003400 0.00003433 0.00003533 0.00003533 0.00003600 0.00003533 0.00003633 0.00003700 0.00003700 0.00003767 0.00001347 0.00001343 0.00001337 0.00001327 0.00001320 0.00001317 0.00001310 0.00001303 0.00001307 0.00001300 0.00001293 0.00001290 0.00001283 0.00001280 0.00001273 0.00001273 0.00001270 0.00001267 0.00001263 0.00001260 0.00001257 0.00001260 0.00001267 0.00001260 0.00001263 0.00001260 0.00001260 0.00001263 0.00001270 0.00001270 0.00001273 0.00001273 157 Table A-13. Continued 0.85 0.00002423 0.83 0.00002707 0.81 0.00002993 0.79 0.00003263 0.77 0.00003513 0.75 0.00003743 0.73 0.00003953 0.71 0.00004140 0.69 0.00004313 0.67 0.00004457 0.64 0.00004557 0.62 0.00004623 0.60 0.00004670 0.58 0.00004670 0.56 0.00004623 0.54 0.00004557 0.52 0.00004457 0.50 0.00004313 0.48 0.00004140 0.46 0.00003953 0.45 0.00003850 0.44 0.00003743 0.43 0.00003630 0.42 0.00003513 0.41 0.00003387 0.40 0.00003263 0.39 0.00003130 0.38 0.00002993 0.37 0.00002850 0.36 0.00002707 0.35 0.00002567 0.34 0.00002423 0.33 0.00002290 0.32 0.00002133 0.31 0.00001970 0.30 0.00001803 0.29 0.00001663 0.28 0.00001540 0.27 0.00001427 0.00003207 0.00003257 0.00003300 0.00003340 0.00003363 0.00003393 0.00003400 0.00003397 0.00003383 0.00003343 0.00003297 0.00003243 0.00003187 0.00003137 0.00003110 0.00003103 0.00003113 0.00003160 0.00003243 0.00003363 0.00003450 0.00003540 0.00003633 0.00003720 0.00003797 0.00003850 0.00003890 0.00003907 0.00003900 0.00003863 0.00003803 0.00003737 0.00003663 0.00003603 0.00003547 0.00003500 0.00003457 0.00003417 0.00003390 158 0.00003833 0.00003867 0.00003933 0.00003967 0.00004000 0.00004033 0.00004067 0.00004100 0.00004133 0.00004133 0.00004167 0.00004167 0.00004133 0.00004200 0.00004233 0.00004200 0.00004233 0.00004200 0.00004200 0.00004167 0.00004133 0.00004133 0.00004133 0.00004100 0.00004067 0.00004033 0.00004033 0.00004000 0.00004000 0.00004000 0.00003967 0.00003967 0.00003967 0.00004000 0.00004033 0.00004067 0.00004167 0.00004233 0.00004300 0.00001273 0.00001280 0.00001283 0.00001277 0.00001277 0.00001277 0.00001277 0.00001277 0.00001277 0.00001277 0.00001277 0.00001273 0.00001270 0.00001270 0.00001270 0.00001273 0.00001277 0.00001273 0.00001277 0.00001280 0.00001283 0.00001287 0.00001290 0.00001297 0.00001307 0.00001317 0.00001327 0.00001337 0.00001350 0.00001363 0.00001373 0.00001383 0.00001383 0.00001390 0.00001397 0.00001410 0.00001417 0.00001420 0.00001417 Table A-13. Continued 0.26 0.00001320 0.25 0.00001230 0.23 0.00001073 0.21 0.00000937 0.19 0.00000817 0.17 0.00000710 0.15 0.00000633 0.13 0.00000567 0.11 0.00000510 0.09 0.00000460 0.07 0.00000420 0.05 0.00000397 0.03 0.00000363 0.01 0.00000333 -0.01 0.00000320 -0.03 0.00000297 -0.05 0.00000280 -0.07 0.00000273 -0.09 0.00000270 -0.11 0.00000270 -0.13 0.00000263 -0.15 0.00000263 -0.17 0.00000257 -0.19 0.00000260 -0.21 0.00000270 -0.23 0.00000290 -0.25 0.00000340 -0.27 0.00000530 -0.29 0.00001207 -0.31 0.00001650 -0.33 0.00001357 -0.35 0.00001140 -0.37 0.00000937 -0.39 0.00000763 -0.41 0.00000870 -0.43 0.00000770 -0.45 0.00000783 -0.47 0.00000793 -0.49 0.00000857 0.00003370 0.00003353 0.00003310 0.00003263 0.00003210 0.00003170 0.00003130 0.00003093 0.00003067 0.00003047 0.00003030 0.00003033 0.00003027 0.00003027 0.00003043 0.00003047 0.00003040 0.00003037 0.00003030 0.00003013 0.00002987 0.00002960 0.00002940 0.00002910 0.00002897 0.00002880 0.00002863 0.00002833 0.00002810 0.00002800 0.00002793 0.00002770 0.00002740 0.00002723 0.00002710 0.00002683 0.00002670 0.00002667 0.00002650 159 0.00004333 0.00004367 0.00004433 0.00004367 0.00004233 0.00004200 0.00004167 0.00004200 0.00004133 0.00004167 0.00004167 0.00004167 0.00004167 0.00004200 0.00004200 0.00004200 0.00004267 0.00004300 0.00004367 0.00004400 0.00004400 0.00004400 0.00004367 0.00004367 0.00004333 0.00004300 0.00004267 0.00004267 0.00004300 0.00004267 0.00004267 0.00004267 0.00004233 0.00004300 0.00004267 0.00004300 0.00004267 0.00004267 0.00004300 0.00001417 0.00001413 0.00001410 0.00001407 0.00001390 0.00001373 0.00001363 0.00001353 0.00001353 0.00001333 0.00001347 0.00001343 0.00001343 0.00001343 0.00001343 0.00001343 0.00001343 0.00001350 0.00001350 0.00001353 0.00001370 0.00001380 0.00001383 0.00001383 0.00001397 0.00001400 0.00001397 0.00001403 0.00001400 0.00001397 0.00001390 0.00001393 0.00001383 0.00001373 0.00001377 0.00001380 0.00001363 0.00001370 0.00001367 Table A-14. Additional differential pulse voltammety data for Figure 5-7. Differential pulse current (dI) Voltage (V) 1.49 1.47 1.45 1.43 1.41 1.39 1.37 1.35 1.33 1.31 1.29 1.27 1.25 1.23 1.21 1.19 1.17 1.15 1.13 1.11 1.09 1.07 1.05 1.03 1.01 0.99 0.97 0.95 0.93 0.91 0.89 0.87 0.85 0.83 0.81 3 2 1 0 5x10 CFU/mL 5x10 CFU/mL 5x10 CFU/mL 5x10 CFU/mL 0.00003900 0.00003867 0.00003800 0.00003733 0.00003633 0.00003467 0.00003333 0.00003233 0.00003200 0.00003100 0.00003100 0.00003033 0.00003000 0.00003000 0.00002900 0.00002900 0.00002933 0.00002933 0.00002900 0.00002900 0.00002933 0.00002967 0.00002933 0.00002967 0.00003000 0.00003033 0.00003067 0.00003100 0.00003167 0.00003200 0.00003267 0.00003267 0.00003333 0.00003367 0.00003367 0.00004733 0.00004600 0.00004500 0.00004400 0.00004233 0.00004133 0.00003933 0.00003800 0.00003667 0.00003567 0.00003433 0.00003400 0.00003333 0.00003233 0.00003233 0.00003233 0.00003267 0.00003167 0.00003167 0.00003200 0.00003133 0.00003167 0.00003167 0.00003200 0.00003233 0.00003267 0.00003233 0.00003267 0.00003300 0.00003333 0.00003433 0.00003500 0.00003567 0.00003600 0.00003667 0.00003833 0.00003700 0.00003700 0.00003667 0.00003567 0.00003533 0.00003433 0.00003333 0.00003300 0.00003167 0.00003167 0.00003100 0.00003067 0.00002967 0.00003000 0.00002967 0.00002933 0.00002967 0.00002933 0.00002967 0.00002967 0.00003033 0.00002967 0.00003000 0.00003033 0.00003067 0.00003033 0.00003133 0.00003167 0.00003100 0.00003167 0.00003333 0.00003300 0.00003300 0.00003300 0.00004233 0.00004100 0.00004000 0.00003900 0.00003767 0.00003667 0.00003567 0.00003433 0.00003367 0.00003333 0.00003300 0.00003233 0.00003200 0.00003200 0.00003200 0.00003133 0.00003167 0.00003200 0.00003167 0.00003167 0.00003167 0.00003200 0.00003200 0.00003233 0.00003300 0.00003300 0.00003300 0.00003333 0.00003333 0.00003433 0.00003433 0.00003433 0.00003533 0.00003567 0.00003567 160 Table A-14. Continued 0.79 0.00003400 0.77 0.00003433 0.75 0.00003500 0.73 0.00003533 0.71 0.00003567 0.69 0.00003533 0.67 0.00003500 0.64 0.00003567 0.62 0.00003600 0.60 0.00003567 0.58 0.00003600 0.56 0.00003567 0.54 0.00003533 0.52 0.00003533 0.50 0.00003567 0.48 0.00003500 0.46 0.00003467 0.45 0.00003467 0.44 0.00003467 0.43 0.00003467 0.42 0.00003467 0.41 0.00003467 0.40 0.00003533 0.39 0.00003600 0.38 0.00003667 0.37 0.00003733 0.36 0.00003800 0.35 0.00003900 0.34 0.00004000 0.33 0.00004067 0.32 0.00004100 0.31 0.00004133 0.30 0.00004167 0.29 0.00004200 0.28 0.00004167 0.27 0.00004133 0.26 0.00004067 0.25 0.00004000 0.23 0.00003933 0.00003700 0.00003767 0.00003833 0.00003900 0.00003933 0.00004000 0.00003967 0.00004000 0.00004000 0.00004000 0.00004000 0.00004000 0.00003967 0.00003867 0.00003833 0.00003900 0.00003933 0.00003933 0.00003933 0.00003967 0.00004033 0.00004067 0.00004167 0.00004267 0.00004367 0.00004467 0.00004533 0.00004633 0.00004667 0.00004733 0.00004767 0.00004767 0.00004733 0.00004667 0.00004600 0.00004533 0.00004467 0.00004400 0.00004267 161 0.00003367 0.00003400 0.00003433 0.00003467 0.00003500 0.00003500 0.00003500 0.00003500 0.00003500 0.00003500 0.00003533 0.00003500 0.00003467 0.00003500 0.00003467 0.00003467 0.00003367 0.00003367 0.00003367 0.00003367 0.00003333 0.00003300 0.00003300 0.00003333 0.00003400 0.00003467 0.00003500 0.00003533 0.00003567 0.00003667 0.00003733 0.00003800 0.00003833 0.00003833 0.00003867 0.00003867 0.00003900 0.00003833 0.00003733 0.00003667 0.00003700 0.00003733 0.00003700 0.00003767 0.00003800 0.00003767 0.00003767 0.00003800 0.00003767 0.00003767 0.00003733 0.00003767 0.00003700 0.00003633 0.00003600 0.00003600 0.00003567 0.00003567 0.00003567 0.00003633 0.00003700 0.00003800 0.00003900 0.00004000 0.00004067 0.00004133 0.00004167 0.00004233 0.00004267 0.00004300 0.00004300 0.00004267 0.00004233 0.00004167 0.00004133 0.00004067 0.00004000 0.00003867 Table A-14. Continued 0.21 0.00003867 0.19 0.00003767 0.17 0.00003733 0.15 0.00003667 0.13 0.00003600 0.11 0.00003567 0.09 0.00003567 0.07 0.00003600 0.05 0.00003600 0.03 0.00003600 0.01 0.00003633 -0.01 0.00003633 -0.03 0.00003667 -0.05 0.00003667 -0.07 0.00003733 -0.09 0.00003767 -0.11 0.00003700 -0.13 0.00003767 -0.15 0.00003767 -0.17 0.00003700 -0.19 0.00003667 -0.21 0.00003700 -0.23 0.00003667 -0.25 0.00003600 -0.27 0.00003667 -0.29 0.00003667 -0.31 0.00003667 -0.33 0.00003667 -0.35 0.00003667 -0.37 0.00003667 -0.39 0.00003700 -0.41 0.00003667 -0.43 0.00003667 -0.45 0.00003700 -0.47 0.00003733 -0.49 0.00003667 0.00004200 0.00004167 0.00004233 0.00004200 0.00004133 0.00004133 0.00004100 0.00004133 0.00004100 0.00004100 0.00004100 0.00004133 0.00004167 0.00004200 0.00004200 0.00004200 0.00004200 0.00004200 0.00004200 0.00004233 0.00004167 0.00004167 0.00004200 0.00004200 0.00004200 0.00004200 0.00004200 0.00004200 0.00004200 0.00004167 0.00004167 0.00004200 0.00004233 0.00004233 0.00004233 0.00004233 162 0.00003633 0.00003600 0.00003567 0.00003567 0.00003467 0.00003500 0.00003533 0.00003467 0.00003467 0.00003467 0.00003433 0.00003433 0.00003433 0.00003433 0.00003467 0.00003467 0.00003500 0.00003500 0.00003467 0.00003500 0.00003433 0.00003400 0.00003467 0.00003467 0.00003500 0.00003500 0.00003467 0.00003500 0.00003433 0.00003467 0.00003500 0.00003500 0.00003533 0.00003533 0.00003500 0.00003500 0.00003833 0.00003700 0.00003700 0.00003667 0.00003633 0.00003667 0.00003633 0.00003633 0.00003667 0.00003633 0.00003633 0.00003633 0.00003567 0.00003500 0.00003533 0.00003567 0.00003533 0.00003500 0.00003433 0.00003433 0.00003400 0.00003367 0.00003367 0.00003367 0.00003267 0.00003267 0.00003300 0.00003300 0.00003267 0.00003200 0.00003233 0.00003233 0.00003233 0.00003233 0.00003233 0.00003233 Table A-15. Differential pulse voltammetry data for Figure 5-8. Differential pulse current (dI) Voltage (V) 1.49 1.47 1.45 1.43 1.41 1.39 1.37 1.35 1.33 1.31 1.29 1.27 1.25 1.23 1.21 1.19 1.17 1.15 1.13 1.11 1.09 1.07 1.05 1.03 1.01 0.99 0.97 0.95 0.93 0.91 0.89 0.87 0.85 0.83 0.81 AuNP Standard 0.00005067 0.00004900 0.00004600 0.00004367 0.00004033 0.00003700 0.00003333 0.00002967 0.00002567 0.00002200 0.00001833 0.00001567 0.00001233 0.00001033 0.00000867 0.00000700 0.00000633 0.00000567 0.00000533 0.00000533 0.00000600 0.00000667 0.00000733 0.00000833 0.00000933 0.00001033 0.00001167 0.00001300 0.00001467 0.00001633 0.00001867 0.00001967 0.00002067 0.00002200 0.00002400 7 6 5 5x10 CFU/mL Blank 0.00001033 0.00001533 0.00001533 0.00001500 0.00001467 0.00001433 0.00001433 0.00001367 0.00001367 0.00001300 0.00001267 0.00001300 0.00001333 0.00001367 0.00001400 0.00001467 0.00001367 0.00000900 0.00000733 0.00000733 0.00000667 0.00000667 0.00000733 0.00000633 0.00000533 0.00000533 0.00000533 0.00000533 0.00000600 0.00000533 0.00000567 0.00000533 0.00000533 0.00000533 0.00000500 163 5x10 CFU/mL 5x10 CFU/mL 0.00003033 0.00003033 0.00003067 0.00003167 0.00003133 0.00002933 0.00003200 0.00003133 0.00003067 0.00002867 0.00003167 0.00002900 0.00003000 0.00003067 0.00003067 0.00002967 0.00003133 0.00003067 0.00002767 0.00002633 0.00002600 0.00002700 0.00002700 0.00002600 0.00002500 0.00002467 0.00002500 0.00002433 0.00002433 0.00002433 0.00002400 0.00002367 0.00002333 0.00002267 0.00002200 0.00004200 0.00004167 0.00004133 0.00004133 0.00004067 0.00004000 0.00004000 0.00003967 0.00003933 0.00003900 0.00003867 0.00003767 0.00003700 0.00003633 0.00003533 0.00003433 0.00003367 0.00003333 0.00003267 0.00003200 0.00003133 0.00003033 0.00003033 0.00003033 0.00003033 0.00002967 0.00002933 0.00002900 0.00002867 0.00002800 0.00002800 0.00002867 0.00002833 0.00002867 0.00002900 0.00003600 0.00003633 0.00003600 0.00003600 0.00003533 0.00003500 0.00003500 0.00003433 0.00003367 0.00003367 0.00003267 0.00003200 0.00003133 0.00003067 0.00003000 0.00002967 0.00002900 0.00002900 0.00002800 0.00002767 0.00002700 0.00002733 0.00002733 0.00002700 0.00002667 0.00002633 0.00002600 0.00002533 0.00002567 0.00002600 0.00002600 0.00002633 0.00002633 0.00002600 0.00002567 Table A-15. Continued 0.79 0.00002500 0.77 0.00002667 0.75 0.00002733 0.73 0.00002833 0.71 0.00002867 0.69 0.00002867 0.67 0.00002867 0.65 0.00002800 0.63 0.00002700 0.61 0.00002600 0.59 0.00002400 0.57 0.00002200 0.55 0.00001933 0.53 0.00001700 0.51 0.00001567 0.49 0.00001433 0.47 0.00001333 0.45 0.00001333 0.43 0.00001433 0.41 0.00001600 0.39 0.00001833 0.37 0.00002067 0.35 0.00002233 0.33 0.00002267 0.31 0.00002100 0.29 0.00001733 0.27 0.00001367 0.25 0.00001100 0.23 0.00000967 0.21 0.00000967 0.19 0.00000933 0.17 0.00000867 0.15 0.00000833 0.13 0.00000833 0.11 0.00000867 0.09 0.00000867 0.07 0.00000833 0.05 0.00000867 0.03 0.00000900 0.00000500 0.00000533 0.00000533 0.00000533 0.00000533 0.00000500 0.00000500 0.00000500 0.00000533 0.00000600 0.00000500 0.00000467 0.00000467 0.00000500 0.00000500 0.00000500 0.00000500 0.00000500 0.00000567 0.00000633 0.00000600 0.00000600 0.00000600 0.00000567 0.00000567 0.00000600 0.00000600 0.00000600 0.00000567 0.00000600 0.00000567 0.00000567 0.00000600 0.00000633 0.00000533 0.00000567 0.00000633 0.00000633 0.00000633 164 0.00002133 0.00002067 0.00002000 0.00002000 0.00001933 0.00001900 0.00001900 0.00001867 0.00001833 0.00001833 0.00001833 0.00001800 0.00001800 0.00001833 0.00001800 0.00001800 0.00001800 0.00001800 0.00001800 0.00001833 0.00001833 0.00001833 0.00001867 0.00001900 0.00001867 0.00001900 0.00001933 0.00001933 0.00002000 0.00002033 0.00002100 0.00002100 0.00002167 0.00002167 0.00002233 0.00002267 0.00002200 0.00002233 0.00002300 0.00002867 0.00002900 0.00002833 0.00002867 0.00002867 0.00002833 0.00002867 0.00002900 0.00002933 0.00002967 0.00003000 0.00003000 0.00003067 0.00003100 0.00003100 0.00003100 0.00003100 0.00003033 0.00003000 0.00003067 0.00003067 0.00003000 0.00003000 0.00002967 0.00003000 0.00003033 0.00003033 0.00003033 0.00003000 0.00003000 0.00003000 0.00003000 0.00003000 0.00003000 0.00003000 0.00003000 0.00003000 0.00003033 0.00003000 0.00002567 0.00002567 0.00002567 0.00002567 0.00002600 0.00002600 0.00002600 0.00002667 0.00002700 0.00002700 0.00002700 0.00002700 0.00002767 0.00002800 0.00002867 0.00002933 0.00003000 0.00003000 0.00002933 0.00002900 0.00002900 0.00002900 0.00002833 0.00002800 0.00002800 0.00002800 0.00002800 0.00002800 0.00002767 0.00002733 0.00002800 0.00002733 0.00002767 0.00002800 0.00002767 0.00002700 0.00002700 0.00002733 0.00002733 Table A-16. Additional differential pulse voltammetry data for Figure 5-8. Differential pulse current (dI) Voltage (V) 1.49 1.47 1.45 1.43 1.41 1.39 1.37 1.35 1.33 1.31 1.29 1.27 1.25 1.23 1.21 1.19 1.17 1.15 1.13 1.11 1.09 1.07 1.05 1.03 1.01 0.99 0.97 0.95 0.93 0.91 0.89 0.87 0.85 0.83 0.81 4 3 1 0 5x10 CFU/mL 5x10 CFU/mL 5x10 CFU/mL 5x10 CFU/mL 0.00004933 0.00004900 0.00004867 0.00004833 0.00004733 0.00004667 0.00004600 0.00004567 0.00004433 0.00004300 0.00004200 0.00004100 0.00003933 0.00003800 0.00003700 0.00003533 0.00003467 0.00003333 0.00003233 0.00003133 0.00003033 0.00003033 0.00002967 0.00002933 0.00002967 0.00002933 0.00002933 0.00002933 0.00002967 0.00003000 0.00003000 0.00003000 0.00003033 0.00003000 0.00003000 0.00007033 0.00006933 0.00006833 0.00006700 0.00006533 0.00006400 0.00006233 0.00006067 0.00005933 0.00005733 0.00005467 0.00005233 0.00005000 0.00004800 0.00004633 0.00004500 0.00004233 0.00004100 0.00003967 0.00003767 0.00003633 0.00003600 0.00003567 0.00003500 0.00003367 0.00003400 0.00003367 0.00003367 0.00003367 0.00003333 0.00003367 0.00003367 0.00003400 0.00003367 0.00003367 0.00000005 0.00000006 0.00000007 0.00000006 0.00000006 0.00000005 0.00000003 0.00000004 0.00000004 0.00000003 0.00000004 0.00000003 0.00000003 0.00000004 0.00000004 0.00000004 0.00000004 0.00000004 0.00000004 0.00000004 0.00000004 0.00000003 0.00000003 0.00000003 0.00000003 0.00000003 0.00000002 0.00000002 0.00000003 0.00000003 0.00000003 0.00000002 0.00000002 0.00000002 0.00000002 0.00000040 0.00000040 0.00000037 0.00000037 0.00000040 0.00000037 0.00000030 0.00000037 0.00000033 0.00000033 0.00000033 0.00000037 0.00000037 0.00000033 0.00000033 0.00000040 0.00000037 0.00000040 0.00000040 0.00000027 0.00000033 0.00000033 0.00000037 0.00000033 0.00000023 0.00000023 0.00000023 0.00000027 0.00000027 0.00000033 0.00000030 0.00000030 0.00000027 0.00000027 0.00000030 165 Table A-16. Continued 0.79 0.00003033 0.77 0.00003033 0.75 0.00003100 0.73 0.00003033 0.71 0.00003100 0.69 0.00003100 0.67 0.00003133 0.65 0.00003167 0.63 0.00003167 0.61 0.00003200 0.59 0.00003200 0.57 0.00003233 0.55 0.00003267 0.53 0.00003367 0.51 0.00003400 0.49 0.00003400 0.47 0.00003400 0.45 0.00003467 0.43 0.00003500 0.41 0.00003500 0.39 0.00003467 0.37 0.00003467 0.35 0.00003533 0.33 0.00003500 0.31 0.00003500 0.29 0.00003467 0.27 0.00003433 0.25 0.00003500 0.23 0.00003433 0.21 0.00003400 0.19 0.00003400 0.17 0.00003433 0.15 0.00003433 0.13 0.00003433 0.11 0.00003467 0.09 0.00003467 0.07 0.00003367 0.05 0.00003433 0.03 0.00003500 0.00003400 0.00003400 0.00003400 0.00003400 0.00003433 0.00003433 0.00003467 0.00003500 0.00003567 0.00003667 0.00003767 0.00003900 0.00004000 0.00004067 0.00004133 0.00004200 0.00004167 0.00004100 0.00004100 0.00004100 0.00004067 0.00004033 0.00004067 0.00004033 0.00004000 0.00004000 0.00003967 0.00003933 0.00003967 0.00003933 0.00003933 0.00003900 0.00003900 0.00003900 0.00003900 0.00003900 0.00003900 0.00003900 0.00003967 166 0.00000002 0.00000002 0.00000002 0.00000002 0.00000002 0.00000002 0.00000002 0.00000003 0.00000003 0.00000003 0.00000004 0.00000004 0.00000005 0.00000006 0.00000005 0.00000005 0.00000005 0.00000005 0.00000005 0.00000005 0.00000004 0.00000004 0.00000003 0.00000003 0.00000003 0.00000003 0.00000003 0.00000003 0.00000003 0.00000003 0.00000003 0.00000003 0.00000002 0.00000002 0.00000002 0.00000002 0.00000002 0.00000003 0.00000002 0.00000030 0.00000027 0.00000023 0.00000027 0.00000023 0.00000023 0.00000017 0.00000013 0.00000000 0.00000000 0.00000000 -0.00000003 -0.00000007 0.00000000 0.00000000 -0.00000003 0.00000007 0.00000010 0.00000000 -0.00000007 0.00000007 0.00000000 0.00000003 0.00000003 0.00000003 -0.00000007 -0.00000010 -0.00000007 -0.00000003 0.00000000 0.00000003 -0.00000003 -0.00000003 -0.00000003 -0.00000003 -0.00000003 -0.00000003 0.00000000 0.00000000 Table A-17. Differential pulse voltammetry data for Figure 5-9. Differential pulse current (dI) Voltage (V) 1.47 1.45 1.43 1.41 1.39 1.37 1.35 1.33 1.31 1.29 1.27 1.25 1.23 1.21 1.19 1.17 1.15 1.13 1.11 1.09 1.07 1.05 1.03 1.01 0.99 0.97 0.95 0.93 0.91 0.89 0.87 0.85 0.83 0.81 0.79 7 6 5 0.00001629 0.00001614 0.00001557 0.00001486 0.00001400 0.00001314 0.00001257 0.00001214 0.00001186 0.00001143 0.00001114 0.00001100 0.00001029 0.00001000 0.00000971 0.00000986 0.00000971 0.00000957 0.00000943 0.00000943 0.00000986 0.00000986 0.00001000 0.00001014 0.00001014 0.00001043 0.00001029 0.00001057 0.00001086 0.00001114 0.00001157 0.00001200 0.00001229 0.00001257 0.00001257 0.00001143 0.00001129 0.00001086 0.00001043 0.00001000 0.00000943 0.00000900 0.00000871 0.00000829 0.00000814 0.00000786 0.00000786 0.00000786 0.00000786 0.00000786 0.00000771 0.00000786 0.00000786 0.00000757 0.00000743 0.00000743 0.00000757 0.00000786 0.00000800 0.00000800 0.00000786 0.00000786 0.00000786 0.00000786 0.00000814 0.00000843 0.00000871 0.00000900 0.00000900 0.00000929 0.00001143 0.00001129 0.00001100 0.00001086 0.00001057 0.00001029 0.00001000 0.00001000 0.00000986 0.00000971 0.00000943 0.00000929 0.00000971 0.00001000 0.00001014 0.00001043 0.00001029 0.00001014 0.00001000 0.00001000 0.00001014 0.00001014 0.00001014 0.00001014 0.00001000 0.00001014 0.00001029 0.00001043 0.00001043 0.00001043 0.00001029 0.00001043 0.00001014 0.00001043 0.00001014 4 5x10 CFU/mL 5x10 CFU/mL 5x10 CFU/mL 5x10 CFU/mL 167 -0.00000029 0.00000000 0.00000043 0.00000071 0.00000071 0.00000071 0.00000057 0.00000043 0.00000014 -0.00000029 0.00000000 -0.00000029 -0.00000029 -0.00000029 -0.00000043 -0.00000029 -0.00000014 0.00000000 -0.00000014 -0.00000029 0.00000000 0.00000014 0.00000014 0.00000000 -0.00000029 -0.00000014 -0.00000014 0.00000014 -0.00000014 0.00000000 -0.00000014 0.00000029 0.00000043 0.00000043 0.00000043 Table A-17. Continued 0.77 0.00001271 0.75 0.00001300 0.73 0.00001329 0.71 0.00001357 0.69 0.00001400 0.67 0.00001414 0.65 0.00001414 0.63 0.00001400 0.61 0.00001414 0.59 0.00001443 0.57 0.00001471 0.55 0.00001443 0.53 0.00001429 0.51 0.00001386 0.49 0.00001371 0.47 0.00001371 0.45 0.00001386 0.43 0.00001357 0.41 0.00001343 0.39 0.00001357 0.37 0.00001371 0.35 0.00001414 0.33 0.00001429 0.31 0.00001457 0.29 0.00001457 0.27 0.00001514 0.25 0.00001543 0.23 0.00001571 0.21 0.00001557 0.19 0.00001543 0.17 0.00001514 0.15 0.00001471 0.13 0.00001443 0.11 0.00001414 0.09 0.00001386 0.07 0.00001371 0.05 0.00001386 0.03 0.00001400 0.01 0.00001414 0.00000929 0.00000957 0.00000957 0.00000971 0.00001000 0.00001000 0.00001000 0.00001000 0.00000986 0.00001000 0.00001000 0.00001000 0.00001000 0.00001014 0.00001029 0.00001029 0.00001014 0.00000971 0.00000971 0.00000943 0.00000943 0.00000957 0.00001000 0.00001029 0.00001043 0.00001043 0.00001057 0.00001071 0.00001114 0.00001100 0.00001100 0.00001057 0.00001029 0.00001014 0.00001000 0.00001000 0.00001000 0.00000986 0.00000986 168 0.00001043 0.00001057 0.00001071 0.00001071 0.00001071 0.00001057 0.00001057 0.00001057 0.00001071 0.00001043 0.00001029 0.00001029 0.00001043 0.00001057 0.00001071 0.00001057 0.00001057 0.00001043 0.00001071 0.00001086 0.00001114 0.00001100 0.00001086 0.00001114 0.00001114 0.00001143 0.00001143 0.00001157 0.00001186 0.00001200 0.00001186 0.00001186 0.00001171 0.00001157 0.00001114 0.00001114 0.00001114 0.00001129 0.00001129 0.00000043 0.00000043 0.00000029 0.00000000 0.00000000 0.00000014 0.00000043 0.00000029 0.00000014 0.00000000 0.00000014 0.00000000 0.00000000 -0.00000029 -0.00000029 0.00000014 0.00000029 0.00000043 0.00000029 0.00000043 0.00000029 0.00000029 0.00000057 0.00000029 0.00000014 -0.00000029 -0.00000029 -0.00000014 0.00000000 -0.00000029 0.00000000 0.00000000 0.00000014 0.00000000 -0.00000014 0.00000014 0.00000000 -0.00000014 -0.00000043 Table A-17. Continued -0.01 0.00001457 -0.03 0.00001486 -0.05 0.00001514 -0.07 0.00001529 -0.09 0.00001543 -0.11 0.00001571 -0.13 0.00001571 -0.15 0.00001586 -0.17 0.00001571 -0.19 0.00001557 -0.21 0.00001543 -0.23 0.00001529 -0.25 0.00001500 -0.27 0.00001514 -0.29 0.00001500 -0.31 0.00001514 -0.33 0.00001500 -0.35 0.00001486 -0.37 0.00001471 -0.39 0.00001457 -0.41 0.00001457 -0.43 0.00001457 -0.45 0.00001457 -0.47 0.00001457 0.00000971 0.00000986 0.00001029 0.00001043 0.00001086 0.00001057 0.00001086 0.00001071 0.00001086 0.00001086 0.00001057 0.00001057 0.00001043 0.00001043 0.00001029 0.00001029 0.00001043 0.00001043 0.00001029 0.00001029 0.00001014 0.00001014 0.00001014 0.00001043 169 0.00001100 0.00001100 0.00001129 0.00001129 0.00001143 0.00001129 0.00001143 0.00001157 0.00001186 0.00001171 0.00001157 0.00001157 0.00001143 0.00001157 0.00001157 0.00001157 0.00001143 0.00001129 0.00001114 0.00001129 0.00001129 0.00001129 0.00001157 0.00001171 -0.00000029 0.00000000 0.00000029 0.00000029 0.00000029 0.00000043 0.00000029 0.00000043 0.00000014 0.00000029 0.00000014 -0.00000029 -0.00000014 0.00000000 0.00000043 0.00000029 0.00000014 0.00000014 -0.00000014 0.00000014 0.00000000 -0.00000029 0.00000000 -0.00000043 Table A-18.Additional differential pulse voltammetry data for Figure 5-9. Differential pulse current (dI) Voltage (V) 1.47 1.45 1.43 1.41 1.39 1.37 1.35 1.33 1.31 1.29 1.27 1.25 1.23 1.21 1.19 1.17 1.15 1.13 1.11 1.09 1.07 1.05 1.03 1.01 0.99 0.97 0.95 0.93 0.91 0.89 0.87 0.85 0.83 0.81 0.79 3 1 0 0.00000714 0.00000700 0.00000671 0.00000671 0.00000671 0.00000657 0.00000629 0.00000600 0.00000600 0.00000600 0.00000586 0.00000586 0.00000586 0.00000600 0.00000586 0.00000571 0.00000571 0.00000557 0.00000557 0.00000557 0.00000543 0.00000571 0.00000586 0.00000571 0.00000600 0.00000586 0.00000571 0.00000571 0.00000571 0.00000571 0.00000600 0.00000600 0.00000600 0.00000614 0.00000629 0.00000614 0.00000629 0.00000614 0.00000614 0.00000600 0.00000600 0.00000614 0.00000614 0.00000614 0.00000571 0.00000557 0.00000557 0.00000557 0.00000543 0.00000557 0.00000557 0.00000571 0.00000571 0.00000543 0.00000529 0.00000500 0.00000529 0.00000557 0.00000557 0.00000571 0.00000557 0.00000571 0.00000557 0.00000543 0.00000557 0.00000571 0.00000586 0.00000600 0.00000600 0.00000586 0.00000229 0.00000243 0.00000257 0.00000214 0.00000200 0.00000214 0.00000229 0.00000243 0.00000214 0.00000186 0.00000186 0.00000186 0.00000200 0.00000200 0.00000200 0.00000214 0.00000214 0.00000214 0.00000214 0.00000200 0.00000186 0.00000186 0.00000171 0.00000157 0.00000143 0.00000129 0.00000143 0.00000171 0.00000171 0.00000200 0.00000200 0.00000200 0.00000200 0.00000200 0.00000200 5x10 CFU/mL 5x10 CFU/mL 5x10 CFU/mL 170 Table A-18. Continued 0.77 0.00000629 0.75 0.00000629 0.73 0.00000643 0.71 0.00000629 0.69 0.00000643 0.67 0.00000657 0.65 0.00000657 0.63 0.00000657 0.61 0.00000657 0.59 0.00000643 0.57 0.00000643 0.55 0.00000657 0.53 0.00000700 0.51 0.00000686 0.49 0.00000671 0.47 0.00000643 0.45 0.00000614 0.43 0.00000629 0.41 0.00000629 0.39 0.00000657 0.37 0.00000657 0.35 0.00000671 0.33 0.00000686 0.31 0.00000686 0.29 0.00000686 0.27 0.00000686 0.25 0.00000671 0.23 0.00000671 0.21 0.00000686 0.19 0.00000714 0.17 0.00000700 0.15 0.00000686 0.13 0.00000671 0.11 0.00000686 0.09 0.00000657 0.07 0.00000643 0.05 0.00000657 0.03 0.00000671 0.01 0.00000686 0.00000586 0.00000586 0.00000586 0.00000586 0.00000586 0.00000571 0.00000557 0.00000571 0.00000571 0.00000571 0.00000586 0.00000586 0.00000571 0.00000571 0.00000586 0.00000586 0.00000614 0.00000614 0.00000614 0.00000600 0.00000614 0.00000614 0.00000629 0.00000643 0.00000643 0.00000643 0.00000657 0.00000657 0.00000657 0.00000671 0.00000671 0.00000657 0.00000643 0.00000657 0.00000643 0.00000629 0.00000629 0.00000629 0.00000629 171 0.00000200 0.00000200 0.00000200 0.00000200 0.00000200 0.00000200 0.00000200 0.00000200 0.00000200 0.00000200 0.00000200 0.00000214 0.00000243 0.00000243 0.00000243 0.00000200 0.00000186 0.00000200 0.00000214 0.00000214 0.00000214 0.00000200 0.00000171 0.00000186 0.00000200 0.00000214 0.00000243 0.00000243 0.00000257 0.00000243 0.00000229 0.00000214 0.00000186 0.00000186 0.00000186 0.00000200 0.00000214 0.00000214 0.00000214 Table A-18. Continued -0.01 0.00000686 -0.03 0.00000686 -0.05 0.00000686 -0.07 0.00000686 -0.09 0.00000700 -0.11 0.00000729 -0.13 0.00000757 -0.15 0.00000786 -0.17 0.00000800 -0.19 0.00000786 -0.21 0.00000771 -0.23 0.00000757 -0.25 0.00000729 -0.27 0.00000757 -0.29 0.00000757 -0.31 0.00000743 -0.33 0.00000729 -0.35 0.00000700 -0.37 0.00000700 -0.39 0.00000714 -0.41 0.00000743 -0.43 0.00000743 -0.45 0.00000743 -0.47 0.00000714 0.00000629 0.00000614 0.00000614 0.00000643 0.00000643 0.00000657 0.00000671 0.00000643 0.00000657 0.00000629 0.00000629 0.00000643 0.00000657 0.00000671 0.00000643 0.00000643 0.00000629 0.00000629 0.00000629 0.00000629 0.00000629 0.00000629 0.00000629 0.00000600 172 0.00000214 0.00000214 0.00000229 0.00000243 0.00000257 0.00000229 0.00000214 0.00000229 0.00000229 0.00000243 0.00000243 0.00000243 0.00000271 0.00000271 0.00000271 0.00000271 0.00000257 0.00000257 0.00000243 0.00000243 0.00000243 0.00000229 0.00000243 0.00000257 Table A-19. Fluorescence data for Figure 5-10. Sample Control 8 5x10 CFU/mL 7 5x10 CFU/mL 6 5x10 CFU/mL 5 5x10 CFU/mL 4 5x10 CFU/mL 3 5x10 CFU/mL 2 5x10 CFU/mL 1 5x10 CFU/mL Fluorescence (RFU) Standard Deviation 424 109 188 55 204 20 185 15 183 23 255 98 310 192 173 7 169 1 173 Table A-20. Fluorescence data for Figure 5-11. Concentration Control Method Fluorescence Standard (RFU) Deviation C-linker 9965 391 C-linker 11347 276 C-linker 11950 389 C-linker 11206 311 C-linker 11006 428 C-linker 10684 442 C-linker 10394 320 C-linker 10147 356 5x10 CFU/mL C-linker 10003 1223 Control AB-thiol 5031 195 AB-thiol 7616 4240 AB-thiol 5521 2239 AB-thiol 6590 1061 AB-thiol 6028 1456 AB-thiol 5711 384 AB-thiol 5867 642 AB-thiol 5735 788 AB-thiol 4809 482 8 5x10 CFU/mL 7 5x10 CFU/mL 6 5x10 CFU/mL 5 5x10 CFU/mL 4 5x10 CFU/mL 3 5x10 CFU/mL 2 5x10 CFU/mL 1 8 5x10 CFU/mL 7 5x10 CFU/mL 6 5x10 CFU/mL 5 5x10 CFU/mL 4 5x10 CFU/mL 3 5x10 CFU/mL 2 5x10 CFU/mL 1 5x10 CFU/mL 174 REFERENCES 175 REFERENCES 1. Abu-Ali, G.S., et al., Genomic diversity of pathogenic Escherichia coli of the EHEC 2 clonal complex. BMC Genomics, 2009. 10: p. 296. 2. Leclerc, H., et al., Advances in the bacteriology of the coliform group: their suitability as markers of microbial water safety. Annual Review of Microbiology, 2001. 55: p. 201-34. 3. Eaton, A.D., Standard methods for the examiniation of water and wastewater, W.E. Federation, Editor. 1992, American Public Health Association. 4. March, S.B. and S. Ratnam, Sorbitol-MacConkey medium for detection of Escherichia coli O157:H7 associated with hemorrhagic colitis. Journal of Clinical Microbiology, 1986. 23(5): p. 869-72. 5. Federal, R., Quality standards for foods with no identity standards; bottled water, F.a.D. Administration, Editor. 1993. p. 52042-52050. 6. Yakub, G.P., et al., Evaluation of Colilert and Enterolert defined substrate methodology for wastewater applications. Water Environment Research, 2002. 74(2): p. 131-5. 7. Federal, R., Guidelines establishing test procedures for the analysis of pollutants; analytical methods for the biological pollutants in wastewater and sewage sludge; final rule. 2007. 72(157): p. 14220-14233. 8. Rompre, A., et al., Detection and enumeration of coliforms in drinking water: current methods and emerging approaches. Journal of Micobiological Methods, 2002. 49: p. 3154. 9. Fode-Vaughan, K.A., et al., Direct PCR detection of Escherichia coli O157:H7. Letters in Applied Microbiology, 2003. 37(3): p. 239-43. 10. Torres-Chavolla, E. and E.C. Alocilja, Nanoparticle based DNA biosensor for tuberculosis detection using thermophilic helicase-dependent isothermal amplification. Biosensors & Bioelectronics, 2011. 26(11): p. 4614-8. 11. Hill, H.D. and C.A. Mirkin, The bio-barcode assay for the detection of protein and nucleic acid targets using DTT-induced ligand exchange. Nature Protocols, 2006. 1(1): p. 324-36. 12. Anderson, M.J., et al., One step alkaline synthesis of biocompatible gold nanoparticles using dextrin as capping agent. Journal of Nanoparticle Research, 2011. 13(7): p. 28432851. 176 13. Anderson, M.J., D. Zhang, and E.C. Alocilja, Spectral and electrical nanoparticle-based molecular detection of Bacillus anthracis using copolymer mass amplification. Ieee Transactions on Nanotechnology, 2011. 10(1): p. 44-49. 14. Goluch, E.D., et al., A bio-barcode assay for on-chip attomolar-sensitivity protein detection. Lab Chip, 2006. 6(10): p. 1293-9. 15. Hill, H.D., R.A. Vega, and C.A. Mirkin, Nonenzymatic detection of bacterial genomic DNA using the bio-barcode assay. Analytical Chemistry, 2007. 79(23): p. 9218-23. 16. Nam, J.M., S.I. Stoeva, and C.A. Mirkin, Bio-bar-code-based DNA detection with PCRlike sensitivity. Journal of the American Chemical Society, 2004. 126(19): p. 5932-3. 17. Dirks, R.M. and N.A. Pierce, Triggered amplification by hybridization chain reaction. Proceedings of the National Academy of Sciences of the United States of America, 2004. 101(43): p. 15275-8. 18. Goluch, E.D., et al., A bio-barcode assay for on-chip attomolar-sensitivity protein detection. Lab on a Chip, 2006. 6(10): p. 1293-9. 19. Sujakhu, K. and U.T. Shrestha, Micrbial (Coliform and Vibrio cholerae) analysis of drinking water collected from outbreak region of Bhaktapur municipality. 2011. 20. Woodall, C.J., Waterborne diseases - Whar are the primary killers? Desalination, 2008. 252: p. 199-204. 21. Gleick, P.H., Dirty water: Estimated deaths from water-related diseases 2000-2020. 2002, Pacific Insitute for Studies in Development, Environment, and Security. p. 1-12. 22. Envirometnal_Protection_Agency, Drinking Water, National Primary Drinking Water Regualtion, Total Coliforms (Including Fecal Coliforms and E. Coli); Final Rule, E.P. Agency, Editor. 1989. p. 26. 23. Beutin, L., et al., Prevalence and some properties of verotoxin (Shiga-like toxin)producing Escherichia coli in seven different species of healthy domestic animals. J Clin Microbiol, 1993. 31(9): p. 2483-8. 24. McIntire, R.J. California Firm Recalls Ground Beef Products Due to Possible E. coli O157:H7 Contamination. 2011 [cited 2011 Feb. 02 2011]; Available from: http://www.fsis.usda.gov/News_&_Events/Recall_008-2011_Release/index.asp. 25. Ready_Pac_Foods (2010) Ready Pac Foods, Inc. Announces Voluntary Product Recall because of Possible Health Risk. Volume, 26. FDA, FDA Warns Consumers Not to Eat Nestle Toll House Prepackaged, Refrigerated Cookie Dough, B.o.C.E.H.F. Protection, Editor. 2009. 177 27. EPA, Economic Analysis for the Proposed Revised Total Coliform Rule. 2010. 28. Federal, R., Rules and regulations, E.P. Agency, Editor. 1989. p. 27544-27568. 29. Kilian, M. and P. Bulow, Rapid diagnosis of Enterobacteriaceae. I. Detection of bacterial glycosidases. Acta Pathologica et Microbiologica Scandinavica, 1976. 84B(5): p. 245-51. 30. Tryland, I. and L. Fiksdal, Enzyme characteristics of beta-D-galactosidase- and beta-Dglucuronidase-positive bacteria and their interference in rapid methods for detection of waterborne coliforms and Escherichia coli. Applied and Environmental Microbiology, 1998. 64(3): p. 1018-23. 31. Navarro, A., et al., Antibody responses to Escherichia coli O157 and other lipopolysaccharides in healthy children and adults. Clin Diagn Lab Immunol, 2003. 10(5): p. 797-801. 32. Zhang, D., et al., Nanoparticle-based Bio-barcoded DNA Sensor for the Rapid Detection of pagA Gene of Bacillus Anthracis. Ieee Transactions on Nanotechnology, Accepted 2011. 33. Pal, S. and E.C. Alocilja, Electrically active magnetic nanoparticles as novel concentrator and electrochemical redox transducer in Bacillus anthracis DNA detection. Biosensors & Bioelectronics, 2010. 26(4): p. 1624-30. 34. Setterington, E.B. and E.C. Alocilja, Rapid electrochemical detection of polyanilinelabeled Escherichia coli O157:H7. Biosensors & Bioelectronics, 2011. 26(5): p. 2208-14. 35. Olsvik, O., et al., Use of automated sequencing of polymerase chain reaction-generated amplicons to identify three types of cholera toxin subunit B in Vibrio cholerae O1 strains. Journal of Clinical Microbiology, 1993. 31(1): p. 22-5. 36. Bellin, T., et al., Rapid detection of enterohemorrhagic Escherichia coli by real-time PCR with fluorescent hybridization probes. Journal of Clinical Microbiology 2001. 39(1): p. 370-4. 37. Desmarchelier, P.M., et al., A PCR specific for Escherichia coli O157 based on the rfb locus encoding O157 lipopolysaccharide. Journal of Clinical Microbiology, 1998. 36(6): p. 1801-4. 38. Prager, R., et al., Subtyping of pathogenic Escherichia coli strains using flagellar (H)antigens: serotyping versus fliC polymorphisms. International Journal of Medical Microbiology, 2003. 292(7-8): p. 477-86. 178 39. Bej, A.K., S.C. McCarty, and R.M. Atlas, Detection of coliform bacteria and Escherichia coli by multiplex polymerase chain reaction: comparison with defined substrate and plating methods for water quality monitoring. Applied and Environmental Microbiology, 1991. 57(8): p. 2429-32. 40. Wieler, L.H., et al., Shiga toxin-producing Escherichia coli strains from bovines: association of adhesion with carriage of eae and other genes. Journal of Clinical Microbiology, 1996. 34(12): p. 2980-4. 41. Spierings, G., et al., Polymerase chain reaction for the specific detection of Escherichia coli/Shigella. Research in Microbiology, 1993. 144(7): p. 557-64. 42. Wahlberg, J., et al., General colorimetric method for DNA diagnostics allowing direct solid-phase genomic sequencing of the positive samples. Proceedings of the National Academy of Sciences of the United States of America, 1990. 87(17): p. 6569-73. 43. Juck, D., et al., Nested PCR protocol for the rapid detection of Escherichia coli in potable water. Canadian Journal of Microbiology, 1996. 42(8): p. 862-6. 44. Iqbal, S., et al., Efficiency of the polymerase chain reaction amplification of the uid gene for detection of Escherichia coli in contaminated water. Letters in Applied Microbiology, 1997. 24(6): p. 498-502. 45. Blanco, C., P. Ritzenthaler, and M. Mata-Gilsinger, Cloning and endonuclease restriction analysis of uidA and uidR genes in Escherichia coli K-12: Determiniation of transcription direction for the uidA gene. Journal of Bacteriology, 1981. 149(2): p. 587594. 46. Fricker, E.J. and C.R. Fricker, Application of the polymerase chain reaction to the identification of Escherichia coli and coliforms in water. Letters in Applied Microbiology, 1994. 19(1): p. 44-6. 47. Geiss, G.K., et al., Direct multiplexed measurement of gene expression with color-coded probe pairs. Nature Biotechnology, 2008. 26(3): p. 317-25. 48. Sassolas, A., B.D. Leca-Bouvier, and L.J. Blum, DNA biosensors and microarrays. Chemical Reviews, 2008. 108(1): p. 109-39. 49. Murakami, A., et al., Highly sensitive detection of DNA using enzyme-linked DNA-probe. 1. Colorimetric and fluorometric detection. Nucleic Acids Research, 1989. 17(14): p. 5587-95. 50. Vaknin, A. and H.C. Berg, Single-cell FRET imaging of phosphatase activity in the Escherichia coli chemotaxis system. Proceedings of the National Academy of Sciences of the United States of America, 2004. 101(49): p. 17072-7. 179 51. Tang, Y.Z., K.Y. Gin, and T.H. Lim, High-temperature fluorescent in situ hybridization for detecting Escherichia coli in seawater samples, using rRNA-targeted oligonucleotide probes and flow cytometry. Applied and Environmental Microbiology, 2005. 71(12): p. 8157-64. 52. Quinones, B., et al., Identification of Eschericia coli O157 by using a novel colorimetric detection method with DNA microarrays. Foodborne Pathogens and Disease, 2011. 8(6): p. 705-711. 53. Fritz, J., et al., Translating biomolecular recognition into nanomechanics. Science, 2000. 288(5464): p. 316-8. 54. Metzgar, D., et al., Evaluation and validation of a real-time PCR assay for detection and quantitation of human adenovirus 14 from clinical samples. PLoS One, 2009. 4(9): p. e7081. 55. Walker, G.T., et al., Strand displacement amplification--an isothermal, in vitro DNA amplification technique. Nucleic Acids Research, 1992. 20(7): p. 1691-6. 56. Walker, G.T., et al., Isothermal in vitro amplification of DNA by a restriction enzyme/DNA polymerase system. Proceedings of the National Academy of Sciences of the United States of America, 1992. 89(1): p. 392-6. 57. Bergmann, J.S. and G.L. Woods, Clinical evaluation of the BDProbeTec strand displacement amplification assay for rapid diagnosis of tuberculosis. Journal of Clinical Microbiology, 1998. 36(9): p. 2766-8. 58. Demidov, V.V., Rolling-circle amplification in DNA diagnostics: the power of simplicity. Expert Review of Molecular Diagnostics, 2002. 2(6): p. 542-8. 59. Thomas, D.C., G.A. Nardone, and S.K. Randall, Amplification of padlock probes for DNA diagnostics by cascade rolling circle amplification or the polymerase chain reaction. Archives of Pathology & Laboratory Medicine, 1999. 123(12): p. 1170-6. 60. Notomi, T., et al., Loop-mediated isothermal amplification of DNA. Nucleic Acids Research, 2000. 28(12): p. E63. 61. Song, W., C. Lau, and J. Lu, Quantum dot-based isothermal chain elongation for fluorescence detection of specific DNA sequences via template-dependent surfacehybridization. The Analyst, 2012. 137(7): p. 1611-7. 62. Dore, K., M. Leclerc, and D. Boudreau, Investigation of a fluorescence signal amplification mechanism used for the direct molecular detection of nucleic acids. Journal of Fluorescence, 2006. 16(2): p. 259-65. 180 63. Tsongalis, G.J., Branched DNA technology in molecular diagnostics. American Journal of Clinical Pathology, 2006. 126(3): p. 448-53. 64. Sato, K., K. Hosokawa, and M. Maeda, Colorimetric biosensors based on DNAnanoparticle conjugates. Analytical Sciences, 2007. 23(1): p. 17-20. 65. Zhao, W., M.A. Brook, and Y. Li, Design of gold nanoparticle-based colorimetric biosensing assays. Chembiochem, 2008. 9(15): p. 2363-71. 66. Nam, J.M., K.J. Jang, and J.T. Groves, Detection of proteins using a colorimetric biobarcode assay. Nature Protocols, 2007. 2(6): p. 1438-44. 67. Elghanian, R., et al., Selective colorimetric detection of polynucleotides based on the distance-dependent optical properties of gold nanoparticles. Science, 1997. 277(5329): p. 1078-81. 68. Nam, J.M., C.S. Thaxton, and C.A. Mirkin, Nanoparticle-based bio-bar codes for the ultrasensitive detection of proteins. Science, 2003. 301(5641): p. 1884-6. 69. Thaxton, C.S., et al., A bio-bar-code assay based upon dithiothreitol-induced oligonucleotide release. Analytical Chemistry, 2005. 77(24): p. 8174-8. 70. Stoeva, S.I., et al., Multiplexed detection of protein cancer markers with biobarcoded nanoparticle probes. Journal of the American Chemical Society, 2006. 128(26): p. 83789. 71. Stoeva, S.I., et al., Multiplexed DNA detection with biobarcoded nanoparticle probes. Angewandte Chemie (International ed), 2006. 45(20): p. 3303-6. 72. Oh, B.K., et al., A fluorophore-based bio-barcode amplification assay for proteins. Small, 2006. 2(1): p. 103-8. 73. Borucki, M.K., et al., Suspension microarray with dendrimer signal amplification allows direct and high-throughput subtyping of Listeria monocytogenes from genomic DNA. Journal of Clinical Microbiology, 2005. 43(7): p. 3255-9. 74. Turkevich, J., P.C. Stevenson, and J. Hillier, A study if the nucleation and growth processes in the synthesis of colloidal gold. Discussion of the Faraday Society, 1951. 11: p. 55-75. 75. Brust, M., et al., Synthesis and reactions of functionalized gold nanoparticles. Journal of the Chemical Society - Chemical Communications, 1995: p. 1655-1656. 181 76. Brust, M., et al., Synthesis of thiol-derivatized gold nanoparticles in a 2-phase liquidliquid system. Journal of the Chemical Society - Chemical Communications, 1994: p. 801-801. 77. Sanyal, A. and M. Sastry, Gold nanosheets via reduction of aqueous chloroaurate ions by anthracene anions bound to a liquid-liquid interface. Chemical Communications (Cambridge, England), 2003(11): p. 1236-7. 78. Ahmad, A., et al., Extracellular biosynthesis of monodisperse gold nanoparticles by a novel extremophilic Actinomycete, Thermomonospora sp. Langmuir, 2003. 19: p. 35503553. 79. Ma, Z. and H. Han, One-step synthesis of cystine-coated gold nanoparticles in aqueous solution. Colloids and Surfaces A: Physicochemical and Engineering Aspects, 2008. 317(1-3): p. 229-233. 80. de la Fuente, J.M. and S. Penades, Glyconanoparticles: types, synthesis and applications in glycoscience, biomedicine and material science. Biochim Biophys Acta, 2006. 1760(4): p. 636-51. 81. Huang, Y.J., D. Li, and J.H. Li, Beta-cyclodextrin controlled assembling nanostructures from gold nanoparticles to gold nanowires. Chemical Physics Letters, 2004. 389(1-3): p. 14-18. 82. Li, Z., et al., Multiple thiol-anchor capped DNA-gold nanoparticle conjugates. Nucleic Acids Research, 2002. 30(7): p. 1558-1562. 83. Rechberger, W., et al., Optical properties of two interacting gold nanoparticles. Optics Communications, 2003. 220(1-3): p. 137-141. 84. Kneipp, J., et al., In vivo molecular probing of cellular compartments with gold nanoparticles and nanoaggregates. Nano Letters, 2006. 6(10): p. 2225-31. 85. Dudak, F.C., Rapid and label-free bacteria detection by surface plasmon resonance (SPR) biosensors. Biotechnology Journal, 2009(4): p. 1003-1011. 86. Pal, S., E.C. Alocilja, and F.P. Downes, Nanowire labeled direct-charge transfer biosensor for detecting Bacillus species. Biosensors & Bioelectronics, 2007. 22(9-10): p. 2329-36. 87. Xiliang, L., et al., Application of nanoparticles in electrochemical sensors and biosensors. Electroanalysis, 2006. 18(4): p. 319-326. 88. Chah, S., M.R. Hammond, and R.N. Zare, Gold nanoparticles as a colorimetric sensor for protein conformational changes. Chemistry & Biology 2005. 12(3): p. 323-8. 182 89. Slocik, J.M., M.O. Stone, and R.R. Naik, Synthesis of gold nanoparticles using multifunctional peptides. Small, 2005. 1(11): p. 1048-52. 90. Zhou, M., et al., Minute synthesis of extremely stable gold nanoparticles. Nanotechnology, 2009. 20(50): p. 505606. 91. Turkevich, J., P.C. Stevenson, and J. Hillier, A study of the nucleation and growth processes in the synthesis of colloidal gold. Discussions of the Faraday Society, 1951(11): p. 55-57. 92. Das, S.K., A.R. Das, and A.K. Guha, Gold nanoparticles: Microbial synthesis and application in water hygiene management. Langmuir, 2009. 25(14): p. 8192-8199. 93. Aslan, K., J.R. Lakowicz, and C.D. Geddes, Nanogold plasmon resonance-based glucose sensing. 2. Wavelength-ratiometric resonance light scattering. Analytical Chemistry, 2005. 77(7): p. 2007-14. 94. de la Fuente, J.M. and S. Penades, Glyconanoparticles: types, synthesis and applications in glycoscience, biomedicine and material science. Biochimica et Biophysica Acta, 2006. 1760(4): p. 636-51. 95. Newman, J.D. and G.J. Blanchard, Formation of gold nanoparticles using amine reducing agents. Langmuir, 2006. 22(13): p. 5882-7. 96. Li, X., et al., Enhancement of cell recognition in vitro by dual-ligand cancer targeting gold nanoparticles. Biomaterials, 2011. 32(10): p. 2540-5. 97. Porta, F., et al., Gold-ligand interaction studies of water-soluble aminoalcohol capped gold nanoparticles by NMR. Langmuir, 2008. 24(14): p. 7061-4. 98. Polte, J., et al., Mechanism of gold nanoparticle formation in the classical citrate synthesis method derived from coupled in situ XANES and SAXS evaluation. Journal of the American Chemical Society, 2010. 132(4): p. 1296-301. 99. Ishkanian, A., et al., A tiling resolution DNA microarray with complete coverage of the human genome. Nature Genetics 2004. 36: p. 299-303. 100. Taton, T.A., C.A. Mirkin, and R.L. Letsinger, Scanometric DNA array detection with nanoparticle probes. Science, 2000. 289(8): p. 1757-1760. 101. Thaxton, C.S., D.G. Georganopoulou, and C.A. Mirkin, Gold nanoparticle probes for the detection of nucleic acid targets. Clinica Chimica Acta, 2006. 363(1): p. 120-126. 102. Zhang, D., et al., Nanoparticle-based bio-barcoded DNA sensor for the rapid detection of pagA gene of Bacillus anthracis. Ieee Transactions on Nanotechnology, 2011. 183 103. Zhang, D., D.J. Carr, and E.C. Alocilja, Fluorescent bio-barcode DNA assay for the detection of Salmonella enterica serovar Enteritidis. Biosensors & Bioelectronics, 2009. 24(5): p. 1377-1381. 104. Dragan, A.I., et al., Characterization of PicoGreen interaction with dsDNA and the origin of its fluorescence enhancement upon binding. Biophysical journal, 2010. 99(9): p. 3010-9. 105. Hayashi, T., et al., Complete genome sequence of enterohemorrhagic Escherichia coli O157:H7 and genomic comparison with a laboratory strain K-12. DNA Research, 2001. 8(1): p. 11-22. 184