Comparison of Escherichia coli and Streptococcus faecalis as a test organism to determine the sanitary quality of food
- In Collections
-
Electronic Theses & Dissertations
- Copyright Status
- In Copyright
- Material Type
-
Theses
- Authors
-
Allen, Clarence Henry
- Date
- 1951
- Program of Study
-
Bacteriology and Public Health
- Degree Level
-
Masters
- Language
-
English
- Pages
- 3, 53 leaves
- Permalink
- https://doi.org/doi:10.25335/M5445HC4N