ANTEBEQTEC TR RWY-INT OF LAKE SEDEMEN'E'S '5'0. DETERMENE THE EFFE T 0F FURG! 0N DECOMPOSITEON Thesis for the Degree of M. S. MECl-HGAN STATE UNWERSUY STANLEY LEWES FLEGLER 1972 LIBRARY , w Michigan State University RY BINDERS \nv “Ml-II 1 LT ‘RA ABSTRACT ANTIBIOTIC TREATMENT OF LAKE SEDIMENTS TO DETERMINE THE EFFECT OF FUNGI ON DECOMPOSITION BY Stanley Lewis Flegler To determine the role of fungi in decomposition I treated sediment from a eutrOphic lake and a bog with antibacterial anti- biotics or with antifungal antibiotics. Sediment treated with antibacterial antibiotics showed a de- crease in biochemical oxygen demand and a decrease in direct and pour-plate bacterial counts when compared with controls. Sediment treated with antifungal antibiotics showed an in- crease in biochemical oxygen demand and an increase in pour-plate and direct bacterial counts when compared with controls. Several species of endemic lake fungi inhibited the growth of a mixed culture of lake bacteria on agar plates. The results infer that fungi inhibit the growth of bacteria in aerobic lake sediment. ANTIBIOTIC TREATMENT OF LAKE SEDIMENTS TO DETERMINE THE EFFECT OF FUNGI ON DECOMPOSITION BY Stanley Lewis Flegler A THESIS Submitted to Michigan State University in partial fulfillment of the requirements for the degree of MASTER OF SCIENCE Department of Fisheries and Wildlife 1972 ACKNOWLEDGEMENTS I wish to thank Dr. Clarence McNabb for serving as my major professor, for giving guidance and direction to my research, and for helping in the preparation of the final manuscript. I wish to thank Dr. Niles Kevern for first mentioning fungal decomposition as a research area and for helping to set up my graduate program within the Fisheries and Wildlife Department. I would especially like to thank Dr. William Fields for his excellent instruction which first interested me in the fungi, for providing laboratory and office facilities, and especially for the advice and help with the multitude of small problems encountered in this research project. ii Introduction . Methods and materials Results . . . Discussion . Literature cited TABLE OF iii CONTENTS Page 11 14 LIST OF TABLES Table 1. Mean BOD of dilution water plus antibiotics and of controls with only dilution water . . . 2. Mean BOD of lake water treated with antibiotics and of controls with no antibiotics . . . 3. Mean BOD and mean bacterial counts of Rose Lake Bog water with antibiotics added and of controls with no antibiotics added . . . . iv Page LIST OF FIGURES Figure Page 1. Inhibition of a mixed Species culture of Lake Lansing bacteria by a fungus, A5pergillus s23, recovered from Lake Lansing . . . . . . . . . 10 INTRODUCTION In 1941 the renowned aquatic mycologist William H. Weston wrote an excellent monograph (Weston, 1941) summarizing the knowledge of the role of fungi in the aquatic ecosystem. Professor Weston stated that the fungi are ubiquitous in waters, capable of surVival in almost all conditions, and are able to break down and metabolize a wide variety of substrates. It would seem that the fungi should possess an excellent capability as decomposers. Yet in 1941, due to lack of data about fungi, their role in decomposition was usually ignored. Professor Weston believed that with further study the im- portance of fungi would become evident. In the thirty years since Weston's paper, there have been only a few papers on the role of fungi in decomposition in aquatic habitats and our lack of knowledge is still considerable. This paper attempts to add to our knowledge in this area. A major block to our understanding of decomposition by fungi has been the lack of technique. How do you determine the role of fungi in decomposition? I used antibiotics to selectively inhibit either bacteria or fungi. As a criterion of decomposition I measured biochemical oxygen demand (BOD) on the assumption that BOD is directly related to rate of decomposition. METHODS AND MATERIALS I collected water samples from Rose Lake Bog, located in section 26 TSN R1W and Lake Lansing, a eutrOphic lake, located in sections 2,3,10, and 11 TSN R1W. Locations are referenced to the Michigan meridian and base line. In each sampling, I disturbed the bottom sediment in two feet of water, placed a bottle near the bottom and allowed it to fill. I used the water within one hour after col- lecting it. To inhibit the growth of fungi, I added the antibiotics nystatin and cycloheximide to water samples in biochemical oxygen demand (BOD) bottles at a concentration of 50 ug/ml of each anti- biotic. Williams and Davies (1965), testing a wide variety of soil fungi, found that nystatin and cycloheximide (50 ug/ml of each) gave total inhibition of 84% and partial inhibition of 16% of the species tested. To inhibit the growth of bacteria, I added penicillin and streptomycin to water samples in BOD bottles at a concentration of 1.5 ug/ml of each antibiotic. All four of the above antibiotics will inhibit growth in a few species of algae and protozoans, however their main action is against the fungi in the case of nystatin and cycloheximide or against the bacteria in the case of penicillin and streptomycin (Gottlieb and Shaw, 1967; Lampen g£_§l,, 1959). I measured the BOD of the water samples with a five-day incu- bation in standard BOD bottles at 20 C using procedures outlined in Standard Methods for the Examination of Water and Wastewater (Anon., 1971). I used the Alsterberg (Azide) modification of the Winkler method for measuring dissolved oxygen (92: ElEs) with 0.0250 normal phenylarsene oxide substituted for sodium thiosulfate. I made pour-plate bacterial counts using plate count agar (containing glucose, yeast—extract, and peptone) and a 24-hour incu- bation at 35 C as described in Standard Methods for the Examination of Water and Wastewater (Anon., 1971). I made direct microsc0pic bacterial counts on 0.22 u pore-size filters (Millipore Corp.) using procedures described by Jannasch (19581 For each filtered sample I counted the number of bacteria visible in ten randomly-chosen fields of view and averaged this value to give the final count. To test the effectiveness of the antifungal antibiotics, I diluted Lake Lansing water to a 60% concentration, poured it into six BOD bottles, and incubated the bottles using the same procedures as in a BOD analysis. I added antifungal antibiotics to three of the bottles. I determined the fungi present initially and after incu- bation by plating the water on half-strength corn meal agar (Difco Laboratories) plates and by baiting the water with Split sterile hemp seeds (Alex0poulos and Beneke, 1962). To test for fungal inhibition of bacteria, I grew the fungal species Saprolegnia ferax (Gruith) Thuret, Penicillium s23, Candida g2}, ASpergillus sp,, and Trichoderma ER: on half-strength corn meal agar (Difco Laboratories) plates. I obtained all these fungi from Lake Lansing. For a mixed species bacterial suspension, I used the filtrate from the filtration of Lake Lansing water through a 5 u pore- size filter (Millipore Corp.). When the fungi showed good growth on the agar plates, I streaked each plate with the bacterial suspension and looked for a zone of bacterial inhibition around the fungi. RESULTS To determine if the antibiotics I was using could contribute to the BOD of water samples, I added antibiotics to dilution water and measured BOD. My results (Table 1) show that only nystatin con- tributes to BOD. To compensate for BOD by nystatin, I added 0.6 ug/l to the final dissolved oxygen reading in all experiments testing the effect of nystatin on BOD of lake water. I collected water from Lake Lansing and Rose Lake Bog and made dilutions of 60% and 15% reSpectively. Measurements of oxygen following incubation (Table 2) show that the BOD increased with both antifungal antibiotics (nystatin and cycloheximide) and decreased with antibacterial antibiotics (penicillin and streptomycin). Next I took Rose Lake Bog water and diluted it to a 10% con- centration. I used ten bottles for each set, five for BOD analysis and five for bacterial counts. I treated the bottles for bacterial counts the same as a BOD analysis. The results (Table 3) show that BOD, direct bacterial counts, and pour-plate bacterial counts all increased when antifungal antibiotics (nystatin and cycloheximide) were added. The BOD, direct bacterial counts, and pour-plate bacterial counts all decreased when antibacterial antibiotics (peni- cillin and streptomycin) were added. The direct bacterial counts were 20 to 30 times greater than pour-plate bacterial counts. TABLE 1. Mean BOD of dilution water plus antibiotics and of controls with only dilution water Set BOD, mg/l Control 0.1 (4) Penicillin and streptomycin 0.1 (4) Nystatin and cycloheximide 0.7 (4) Nystatin 0.7 (2) Cycloheximide 0.1 (2) *The number of samples for each mean is shown in parentheses; the standard deviation for each mean is zero. TABLE 2. Mean BOD of lake water treated with antibiotics and of controls with no antibioticsa (standard deviation shown) BOD, mg/l Set Rose Lake Bog Lake Lansing Control 7.9 2 0.5 3.6 i 0.1 Penicillin and streptomycin 6.5 i 0.6 2.7 i 0.0 Nystatin and cycloheximide 10 i 1.0 4.2 i 0.3 aEach mean is significantly different from other means in the trial at the 0.005 level of confidence using the Students' t test; each mean had five samples. TABLE 3. Mean BOD and mean bacterial counts of Rose Lake Bog water with antibiotics added and of controls with no antibiotics addeda (standard deviation shown) Bacterial counts Set BOD, mg/l Direct? x lOG/ml Pour-plate? x 105/ml Control 29* i 1 3.9** i 0.4 0.97* i 0.14 Penicillin and streptomycin 27* i l 2.2** i 0.4 0.73* i 0.09 Nystatin and cycloheximide 34** i 1 10.4** i 0.3 5.5** i 1.0 aEach mean had five samples except the pour-plate bacteria count with nystatin and cycloheximide which had four samples and both initial bacterial counts which had three samples. bThe initial count was 3.5 i 0.0 x 106/ml. CThe initial count was 0.68 i 0.02 x 105/ml. * This mean is significantly different from other means in the trial at the 0.05 level of confidence using the Students' t test. ** This mean is significantly different from other means in the trial at the 0.005 level of confidence using the Students' t test. In the test of antifungal antibiotic effectiveness, I ob- tained Candida s23, Penicillium EEx' Pythium EB)! and Saprolegnia ferax (Gruith) Thuret initially in Lake Lansing water. After the water was incubated without antibiotics, I obtained Candida s23, Pythium s23, Cladosporium sp,, and Saprolegnia ferax (Gruith) Thuret. I obtained no fungi from the water after incubation with the anti- fungal antibiotics nystatin and cycloheximide. In the test for fungal inhibition of endemic Lake Lansing bacteria on agar plates, two endemic Lake Lansing fungal species produced a zone of bacterial inhibition on the agar plate. Pepi: cillium g2, and Aspergillus s2, (Figure 1) both produced well-defined zones of inhibition. 10 FIGURE 1. Inhibition of a mixed Species culture of Lake Lansing bacteria by a fungus, Aspergillus s23, recovered from Lake Lansing. The zone of bacterial inhibition around the fungus is indicated by an arrow. DISCUSSION The results of the antibiotic BOD experiments show that nystatin contributes to dissolved oxygen depletion and thus has a BOD of its own, possibly in the form of a chemical oxygen demand (COD). Nystatin is a conjugated polyene molecule and is subject to oxidation (Kinsky, 1967). I observed that the initial dissolved oxygen concentration of a mixture containing nystatin was always slightly lower than mixtures of other antibiotics or of the control. Nystatin apparently exerts a COD immediately upon addition to the sample. In regard to the use of this molecule as an organic sub- strate for metabolism, Lampen g£_31, (1959), Lampen and Arnow (1959), Kinsky (1962), and Shockman and Lampen (1962) showed that bacterial growth is neither stimulated nor suppressed by nystatin. The bac- terial cells will not significantly alter the nystatin concentrations in culture media. On these grounds, a correction factor of 0.6 mg/l is justified for the COD of nystatin added in these experiments. Each of the direct bacterial counts I made were at least an order of magnitude higher than the counts obtained by the pour- plate method. This is due to several factors. The agar used can be very selective and not all bacteria grow on any one type of agar (McCoy and Sarles, 1969). There is often a clumping effect, 11 12 especially prevalent in waters with much particulate organic matter, whereby many bacteria may be clumped together and show up as one colony on a pour-plate count (Jannasch, 1958). Both of these factors cause the direct method to give higher counts than the pour-plate method. This difference is often in the order of ten times greater (Jannasch, 1958). The bacterial counts showed a decrease (approximately 40%) when I added antibacterial antibiotics to the lake water. This degree of suppression of bacteria is consistent with the observations of Ivarson and Sowden (1959) who found that large concentrations (0.5 to 1.0%) of antibacterial antibiotics gave only partial inhibition of bacteria in decomposing forest litter. Pennak (1968) found a decrease in dissolved oxygen depletion similar to mine over a 30-day period when he added antibacterial antibiotics to lake water. The results indicate that bacteria make a definite contribution to BOD, for when bacteria are suppressed, the BOD decreases. When I added antifungal antibiotics to lake water, the fungi decreased and the BOD and bacterial numbers increased. Neither nystatin nor cycloheximide will stimulate bacterial growth (Lampen and Arnow, 1959; Kinsky, 1962; Lampen et_al:, 1959; Shockman and Lampen, 1962; Whiffen, 1948). Thus fungi apparently have an inhibi- tory effect on bacteria in aerobic conditions for when fungi decrease the bacteria increase and cause an increased BOD. Kaushik and Hynes (1968) believed that fungi had an inhibitory effect on bacteria in de- composing leaf litter in streams, although they had no direct evidence to support this theory. Ivarson and Sowden (1959) reported an increase 13 in bacteria in decomposing forest litter treated with a 1% concen- tration of the antifungal antibiotic cycloheximide. Saito (1958, 1960) has found inhibitory effects between various Species of bac- teria and fungi, fungi and bacteria, and between fungi. The in- hibition of a mixed species culture of bacteria from a lake by non-selected Species of fungi from the same lake in my inhibition experiment gives visual evidence that fungi can inhibit bacteria. LITERATURE CITED LITERATURE CITED Alexopoulos, C. J., and E. S. Beneke. 1962. Laboratory manual for introductory mycology. Burgess Publishing Co., Minneapolis, Minn. 199p. Anon. 1971. Standard methods for the examination of water and wastewater. Thirteenth ed. 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