Studies on the peptides of raw and heated soybean protein

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Gawarecki, Patricia A.

Date Published: 1966

Subjects: Proteins
Soybean

Program of Study: Biochemistry

Degree Level: Masters

Language: English

Pages: 3, vi, 46 leaves

Permalink: https://doi.org/doi:10.25335/wce5-3387

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