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Africana Studies Collection
Africana Posters Collection
African e-Journals Project
Duane Mezga Holocaust Sites Photographs
Electronic Theses & Dissertations
Ergonomics Research Laboratory Reports
Feeding America
Feeding America Museum Objects
Recipes
Ingredients
Grange Visitor Collection
Graphic Narratives Network Collection
G. Robert Vincent Voice Library
Interviews with Michigan Supreme Court Justices
Voices of the Black Imaginary
Women's Overseas Service League Oral Histories Collection
Hong Kong Anti-Extradition Bill Protests Collection
Maps Collection
Michigan Farming Journals
Michigan Business Farmer
Michigan Farmer and Livestock Journal
Michigan Farmer and State Journal of Agriculture - Household Supplement
Michigan Potato Research Reports Collection
Michigan Tradesman Collection
Midwest Chicano Latino Activism Collection
Radicalism Posters Collection
Red Cedar Review
Shaping the Values of Youth
Turfgrass Information Center Resource Archive
Australian Turfgrass Management Journal
Connecticut Clippings
Dr. James R. Watson, Jr. Image Archive
The Green Sheet
Golf Course Superintendents Association of New Jersey Collection
Iowa Turfgrass Research Report
Lawn Care Industry
The Newsletter of the Golf Course Superintendents Association of New England, Inc
Northwest Turfgrass Topics
Proceedings of the Mid-Atlantic Turf Conference
Proceedings of the Midwest Regional Turf Conference
Scotts
Tee to Green
TurfComms
Turfgrass Producers International Collection
United States Golf Association Turfletters
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Cooking, American
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Title
Common sense in the household : a manual of practical housewifery
Creator
Harland, Marion, 1830-1922
Date
1873
Collection
Feeding America: the Historic American Cookbook Project
Title
The complete cook : plain and practical directions for cooking and housekeeping, with upwards of seven hundred receipts : consisting of directions for the choice of meat and poultry ... and with general directions for making wines
Date
1864
Collection
Feeding America: the Historic American Cookbook Project
Title
The complete confectioner, pastry-cook, and baker : plain and practical directions for making confectionary and pastry, and for baking with upwards of five hundred receipts ...
Date
1864
Collection
Feeding America: the Historic American Cookbook Project
Title
White House cook book : a selection of choice recipes original and selected, during a period of forty years' practical housekeeping
Creator
Gillette, F. L (Fanny Lemira), 1828-1926
Date
1887
Collection
Feeding America: the Historic American Cookbook Project
Title
The epicurean : a complete treatise of analytical and practical studies on the culinary art, including table and wine service, how to prepare and cook dishes... etc., and a selection of interesting bills of fare of Delmonico's from 1862 to 1894. Making...
Creator
Ranhofer, Charles
Date
1894
Collection
Feeding America: the Historic American Cookbook Project
Title
Science in the kitchen : a scientific treatise on food substances and their dietetic properties, together with a practical explanation of the principles of healthful cookery, and a large number of original, palatable, and wholesome recipes
Creator
Kellogg, E. E (Ella Eaton), 1853-1920
Date
1893
Collection
Feeding America: the Historic American Cookbook Project
Title
The Woman suffrage cook book : containing thoroughly tested and reliable recipes for cooking, directions for the care of the sick, and practical suggestions ...
Date
1890
Collection
Feeding America: the Historic American Cookbook Project
Title
The Settlement cook book : containing many receipes used in Settlement cooking classes, the Milwaukee public school cooking centers and gathered from various other reliable sources
Creator
Kander, Simon, Mrs
Date
1901
Collection
Feeding America: the Historic American Cookbook Project
Title
The Times cook book, no. 2 : 957 cooking and other recipes ...
Date
1905
Collection
Feeding America: the Historic American Cookbook Project
Title
The Virginia housewife : or, Methodical cook
Creator
Randolph, Mary, 1762-1828
Date
1838
Collection
Feeding America: the Historic American Cookbook Project
Title
A new system of domestic cookery : formed upon principles of economy, and adapted to the use of private families
Creator
Rundell, Maria Eliza Ketelby, 1745-1828
Date
1807
Collection
Feeding America: the Historic American Cookbook Project
Title
Washington women's cook book
Date
1909
Collection
Feeding America: the Historic American Cookbook Project
Title
The young house-keeper : or, thoughts on food and cookery
Creator
Alcott, William A (William Andrus), 1798-1859
Date
1846
Collection
Feeding America: the Historic American Cookbook Project
Title
The neighborhood cook book
Creator
Council of Jewish Women. Portland (Or.) Section
Date
1914
Collection
Feeding America: the Historic American Cookbook Project
Title
Presbyterian cook book
Creator
Dayton, Ohio. First Presbyterian Church
Date
1873
Collection
Feeding America: the Historic American Cookbook Project
Title
Practical cooking and dinner giving : a treatise containing practical instructions in cooking; in the combination and serving of dishes; and in the fashionable modes of entertaining at breakfast, lunch, and dinner
Creator
Henderson, Mary F (Mary Foote), 1842-1931
Date
1876
Collection
Feeding America: the Historic American Cookbook Project
Title
Mrs. Rorer's new cook book : a manual of housekeeping
Creator
Rorer, S. T, 1849-1937
Date
1902
Collection
Feeding America: the Historic American Cookbook Project
Title
The lady's receipt-book : a useful companion for large or small families
Creator
Leslie, Eliza, 1787-1858
Date
1847
Collection
Feeding America: the Historic American Cookbook Project
Title
Miss Parloa's new cook book : a guide to marketing and cooking
Creator
Parloa, Maria, 1843-1909
Date
1882
Collection
Feeding America: the Historic American Cookbook Project
Title
Mary at the farm and book of recipes : compiled during her visit among the "Pennsylvania Germans"
Creator
Thomas, Edith M, Mrs
Date
1915
Collection
Feeding America: the Historic American Cookbook Project
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