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-- Recipes
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-- Australian Turfgrass Management Journal
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-- Northwest Turfgrass Topics
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-- Scotts
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-- TurfComms
-- Turfgrass Producers International Collection
-- United States Golf Association Turfletters
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Africana Studies Collection
Africana Posters Collection
African e-Journals Project
Duane Mezga Holocaust Sites Photographs
Electronic Theses & Dissertations
Ergonomics Research Laboratory Reports
Feeding America
Feeding America Museum Objects
Recipes
Ingredients
Grange Visitor Collection
Graphic Narratives Network Collection
G. Robert Vincent Voice Library
Interviews with Michigan Supreme Court Justices
Voices of the Black Imaginary
Women's Overseas Service League Oral Histories Collection
Hong Kong Anti-Extradition Bill Protests Collection
Maps Collection
Michigan Farming Journals
Michigan Business Farmer
Michigan Farmer and Livestock Journal
Michigan Farmer and State Journal of Agriculture - Household Supplement
Michigan Potato Research Reports Collection
Michigan Tradesman Collection
Midwest Chicano Latino Activism Collection
Radicalism Posters Collection
Red Cedar Review
Shaping the Values of Youth
Turfgrass Information Center Resource Archive
Australian Turfgrass Management Journal
Connecticut Clippings
Dr. James R. Watson, Jr. Image Archive
The Green Sheet
Golf Course Superintendents Association of New Jersey Collection
Iowa Turfgrass Research Report
Lawn Care Industry
The Newsletter of the Golf Course Superintendents Association of New England, Inc
Northwest Turfgrass Topics
Proceedings of the Mid-Atlantic Turf Conference
Proceedings of the Midwest Regional Turf Conference
Scotts
Tee to Green
TurfComms
Turfgrass Producers International Collection
United States Golf Association Turfletters
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Title
Chocolate and cocoa recipes
Creator
Parloa, Maria, 1843-1909
Date
1909
Collection
Feeding America: the Historic American Cookbook Project
Title
Common sense in the household : a manual of practical housewifery
Creator
Harland, Marion, 1830-1922
Date
1873
Collection
Feeding America: the Historic American Cookbook Project
Title
The complete cook : plain and practical directions for cooking and housekeeping, with upwards of seven hundred receipts : consisting of directions for the choice of meat and poultry ... and with general directions for making wines
Date
1864
Collection
Feeding America: the Historic American Cookbook Project
Title
The complete confectioner, pastry-cook, and baker : plain and practical directions for making confectionary and pastry, and for baking with upwards of five hundred receipts ...
Date
1864
Collection
Feeding America: the Historic American Cookbook Project
Title
White House cook book : a selection of choice recipes original and selected, during a period of forty years' practical housekeeping
Creator
Gillette, F. L (Fanny Lemira), 1828-1926
Date
1887
Collection
Feeding America: the Historic American Cookbook Project
Title
"Aunt Babette's" cook book : foreign and domestic receipts for the household : a valuable collection of receipts and hints for the housewife, many of which are not to be found elsewhere
Creator
Aunt Babette
Date
1889
Collection
Feeding America: the Historic American Cookbook Project
Title
Henriette Davidis' practical cook book
Creator
Davidis, Henriette, 1801-1876
Date
1897
Collection
Feeding America: the Historic American Cookbook Project
Title
The epicurean : a complete treatise of analytical and practical studies on the culinary art, including table and wine service, how to prepare and cook dishes... etc., and a selection of interesting bills of fare of Delmonico's from 1862 to 1894. Making...
Creator
Ranhofer, Charles
Date
1894
Collection
Feeding America: the Historic American Cookbook Project
Title
The oriental cook book : wholesome, dainty and economical dishes of the Orient, especially adapted to American tastes and methods of preparation
Creator
Keoleian, Ardashes H, 1875-
Date
1913
Collection
Feeding America: the Historic American Cookbook Project
Title
Science in the kitchen : a scientific treatise on food substances and their dietetic properties, together with a practical explanation of the principles of healthful cookery, and a large number of original, palatable, and wholesome recipes
Creator
Kellogg, E. E (Ella Eaton), 1853-1920
Date
1893
Collection
Feeding America: the Historic American Cookbook Project
Title
The Woman suffrage cook book : containing thoroughly tested and reliable recipes for cooking, directions for the care of the sick, and practical suggestions ...
Date
1890
Collection
Feeding America: the Historic American Cookbook Project
Title
The Boston cooking-school cook book
Creator
Farmer, Fannie Merritt, 1857-1915
Date
1896
Collection
Feeding America: the Historic American Cookbook Project
Title
The Settlement cook book : containing many receipes used in Settlement cooking classes, the Milwaukee public school cooking centers and gathered from various other reliable sources
Creator
Kander, Simon, Mrs
Date
1901
Collection
Feeding America: the Historic American Cookbook Project
Title
The Blue grass cook book
Creator
Fox, Minerva Carr
Date
1904
Collection
Feeding America: the Historic American Cookbook Project
Title
The Times cook book, no. 2 : 957 cooking and other recipes ...
Date
1905
Collection
Feeding America: the Historic American Cookbook Project
Title
The Virginia housewife : or, Methodical cook
Creator
Randolph, Mary, 1762-1828
Date
1838
Collection
Feeding America: the Historic American Cookbook Project
Title
Zuñi breadstuff
Creator
Cushing, Frank Hamilton, 1857-1900
Date
1920
Collection
Feeding America: the Historic American Cookbook Project
Title
A new system of domestic cookery : formed upon principles of economy, and adapted to the use of private families
Creator
Rundell, Maria Eliza Ketelby, 1745-1828
Date
1807
Collection
Feeding America: the Historic American Cookbook Project
Title
Washington women's cook book
Date
1909
Collection
Feeding America: the Historic American Cookbook Project
Title
The neighborhood cook book
Creator
Council of Jewish Women. Portland (Or.) Section
Date
1914
Collection
Feeding America: the Historic American Cookbook Project
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