"f'W v ’M"'\ gar": "9.. we -«kv. .. “H «4:4 V- vs @‘c‘ VOL. CXLIX. No.17 Whole Number 3961' HAT there is certain to be a la- bor shortage on Michigan farms next year, and every year until theolose. of the war, is a fact so gener- ally appreciated as to require no argu- ment. This being true, it is the part of Wisdom for every farmer to make such preparation as he may to make his own labor and that of his available helpersgo as far as possible in keep- ing production at the necessary high point, and to reduce the hardship of ’ increased effort in this direction to the minimum. The average reader will say to this that he is already doing all that it is humanly possible for him to do, yet when the necessity arises he is certain to live and work still more strenuously, if by any means he is able to further increase his power of endurance to meet the emergency. It is the purpose of this article to point out how this may, in a measure, be ac- complished, without an unwise sacri- fice of health or otherwise “taking all the joy out of life.” That there is a very direct relation between ‘creature comforts and effi- cient work is well known to every man. Every good farmer applies the princi- ple in the care given his work horses and his dairy cows, yet too many, be- cause of; long habit forced on them and their ancestors by stress of cir- Cumstan‘ces, do not apply the same principle in the equipment of their homes. to the extent which they should and profitably might do. Of this fact, the average farm housewife has a bet- ter appreciation than has the farmer himself, because she spends nearly all of her‘time in the home and because her work is largely done there, too of- ten, with few, if any, of the modern labor-saving helps which the farmer has found indispensable in his work. With the increased scarcity of. farm help the farm women will volunteer to assume more outdoor duties to help out in the emergency, for which reason their need of labor-saving helps in do- ing the housework will be still greater. But let 511s for the moment defer the consideration of this phase of the prob- ’ lem _ to consider some of the little things which will prove a saving, a help and an enjoyment to every mem- ber-of the farm family. \ The Water Supply. One of the most absolutely essential thingslused in both house and barn is water. ‘On the average farm some sort of convenient facilities for supplying water at the barn haye‘already been inétalled, although in some cases the water for the stock still has to be pumped by hand and is supplied inter- mittently, as it ever must be under these conditions. In' all such 'cases early provision should be made for an automatic water supply at, the barn, either through the use of a windmill or a small gas engine. The regular sup- ; ply of Water Which will thus be insured to the steel: ‘will make the investment 3'. rofitabl'e one, to ' nothing of its The Only Weekly Agricultural, DETROIT, MICH., SATURDAY, OCTOBER 27, 1917 _Lhieh are even Horticultural, and Live Stock Jburnal in the State. Creature Comforts are an Important Factor in the Present Emergency is too valuable to be used in the pump- ing of water for live stock, and where mechanical power is used for this pur- pose, it should also be made to pump the water, to the house. The simplest method is to purchase a thirty-gallon crock, mount it on a level with the kitchen sink—or better er himself after the fall work is com- pleted. The saving in labor for every member of the family, and particularly the housewife, will be very great, and out of all proportion to the cost of in- stalling this simple equipment. Where still more efficient, conven- ient equipment for the provision of an The Screened Porch is a Much-Appreciated Summer Comfort Wherever Used. yet, in the garret above the kitchen— and pipe the water so that it is pump- ed directly into this receptacle, flowing from there by gravity to the stock wa- ter tank, with a service faucet suitably arranged at the kitchensink. The ma- terial required will not be expensive, and the work‘ can be done by the farm-' automatic, permanent water supply in the home is desired, this can be sup- plied thrqugh the installation of'a mod- ern pressure system, of which there are several types on the market at reasonable cost. Any kind of mechan- ical water supply is a great improve- ment over the back door pump, and llllllllfllllllllllllllIlllllllllllllllllllllllllllllllllllllllll|IHI|IIIll|IIIlll|IllllllllllllllllllllllllIllIIIIIIIIIIIIlllllllIlllllllllll|IlllllllllllllllIllllllllllllilllllllIHmHIIIII|IlllllIIIIIIIIIIIIIHIIHIHI}lllllmIllllllllllllllflllllllllllllll The Biggest Pig Conserved Human Labor and Won T wasn’t much of a race between these two insofar as labor saved was I concerned—the solid-colored bigger pig on the left fed himself on corn and , meat product, separate feeders on bluegrass, but the other was ha_nd- fed all he would eat twiCe a day. The bigger pig reached 225 pounds in 212 days but -.the smaller one took two weeks longer, or 225 days. .way- to full-feed corn is to self-feed it, keeping it before the hogs always, day and njtbt Let the pigs do most of the work in these days of high- priced, - The most emcient MA/I/ RED 1843. 81.00 A Y EA R $3.00 FOR 5 YEARS. Home Comfortsan Aid to Farm Work where the best kind seems unattaina- ble, even a temporary or less conven—V ient arrangement will be found a much' appreciated improvement. Where the owner’s circumstances at all warrantit, provision should also be made for a permanent supply of hot water, and for convenient bathing and sanitary facilities. Even the humble homes of city workingmen are now al— most universally provided with these facilities which are rightly considered one of the essential home comforts, and every farmer who is financially able should lose no time in putting a. well equipped bathroom in his home. If this is impractical at the present time, provision should be made for some simple form of permanent or_ portable shower bath, the equipment for which can be easily improvised by almost anyone. These are among the most essential of home comforts which will compensate in a measure for the excessive labor which must often be performed upon the farm, and a prime requisite for the preservation of the health of every member of the farm family, particularly when all are oblig- ed to do more than their ordinary tasks in meeting the present emer» gency. A Rest Spot. Another important home comfort which is a matter of rather modern de- velopment so far as its general use is concerned, yet simply provided and within the reach of practically every farm family, is a screened porch where the. housewife can rest temporarily from her strenuous labors, and the tir— ed men folks spend a comfortable noon hour or cool evening during the heated period. The cost of screening a good— sized porch is very little, and this work can also be done during the winter season, all ready for use with the com- ing of hot weather next year, if sec- tional screens are built which can sim- ply be hooked in place when needed. The protection afforded from flies and mosquitoes will make the porch the most appreciated room in the house next summer. A few inexpensive easy chairs, a, hammock and perhaps a sanitary cot will complete the equipment for the ad- ded day comfort which the screened porch will afford next summer. Spe— cial attention regarding the comfort of the bed occupied by the hired man, as well as every member of the farm fam- ily will also pay. Good springs and mattresses do much.t0 restore tired bodies and increase their capacity for effective work in the field or elsewhere. Another comfort which, while per- haps not next in importance, merits early attention, is the providing of ice for next summer’s use in the home. A cheaply and roughly constructed ice house, or perhaps the utilization of some building already on the farm, and the putting up of an ample supply of ice during the coming winter will be neither costly or difficult for the aver— age Michigan farmer, since Miehifin is blessed with an abundant supply of V (Continued on page 376). * The Mm... pm rt. ‘iTheLawrcnce Publishing Co. .39 m 45 Congress St. West. .2 W 1848. Mt 1017. Editors and Proprietors Detroit. Micki-m: Tnnnrnonn MAIN 4525. NEW YORK OFFICE—38 ‘13,me Ave. CHICAGO OFFICE—Ill . Washington street. CLEVELAND OFFICE 4011-1015 Oregon Ave., NE. anmnm OFFICE~261-263 South Third St. M. J LAWRENCE............................ President M. L. LAWRENCE...................... Vice-President E. H.HOUGHTON..........................Bea—Tm I. R. WATERBURY ...................... ' BURT WERMUTH.. ..................... Associate FRANK A.WILKEN..................... Editors ALTA LAWSON LITTELL...... ........ E. H. HOUGHTON................. Business Manager TERMS OF SUBSCRIPTION: One Year, 52 Issues... ...3100 Two Years. 104 Issues...... . ............. ....81.50 Three Years, 156 issues .00 Five Years, 260 issues ............................ ""834” 11 sent postpaid. A Canadian subcrlption 50c a. your extra. for postage. RATES OF ADVERTISING 45 cents per line agate type measurement. or $6.30 per Inch (14 agate lines per Inch) per insertion. N o sdv’t. Inserted for less than 81.35 each insertion. No chico- tlonnble advertisments Inserted at any price. Member Standard Farm Papers Association and Audit Bureau of Circulation. Entered as second class matter at the Detroit, Mich- , lean. post ofloe. DETROIT, OCTOBER 27, 1917‘ CURRENT COMMENT. At th 6 annual meeting of the Michigan M i 1 k Producers’ Asso- ciation held at the Agricultural Col- lege on October 19, steps were taken looking toward a better solution of some of the factors entering into the market milk problem. Field Secretary Reed in his annual address recommended among other things the establishment of cheese fac- tories in the area contributing market milk to Detroit and other large centers of population so as to obviate the diffi- culty arising from the surplus of mar- ket milk at certain seasons of the year, The Milk Producers' Meeting. which plan was favored by the organ-- ization. Without doubt, if some meth- od could be adopted whereby the sup ply of market milk could be stabiliz- ed, one Of the'chief difficulties in the problem of distribution would be over- come, and ,much better contracts could be secured from distributors. On the other hand, at present mar- ket values for cheese, surplus milk di- verted for use in cheese-making would not bring producers anything like the price which they would receive for market milk delivered for city distribu- tion. While the plan would be an ex- cellent one if feasible, the practical difficulties are such that it could only be worked out through a comprehen- sive organization embracing all, or practically all, of the dairymen contrib- uting to the supply. The value of an organization like the Michigan Milk Producers’ Association is perhaps more evident when applied to the solution of vexed problems like this than even in the making of equita- ble contracts for the product of its members. The study of problems of this kind and the other recommenda— tions of the organization, such as the broadening of the extent of its field work and the increasing of the mem- bership fee. to meet the expense, to gether with the recommendation of a still more comprehensive plan for financing the activities of the organi~ zation speak volumes for its future usefulness to the milk producers of the _ state. ,. years contracts were made at the No tentative price figures for next meeting. owing to. theinvestigation inflow of prodn'cflonm Sunder- taken by the Food Administration and the desire of the members to loyally cooperate with the Food Administra— tion. As expressive of this desire, the following resolution was adopted and addressed to Food Administrator Hoov- er by the omcers of the organization: The Milk Producers of .Michigan, through their five hundred representa- tives from local organizations, in an- nual convention assembled this day at .Lansing, do hereby respectfully pledge to you'and to the government of the United States their unswerving loyalty and support.’ , We realize the burdens carried by yourself in the stress of a great war, and desire to place ourselves voluntar- ily under the rules which you have laid down, and ‘ which the government adopts in fixing and regulating prices of the great necessities of the people and of the government, the actual cost of production plus such reasonable profit, as the government deems just. We therefore pray that you urge the committee of eminent persons selected and appointed by you, having under in- vestigation the cost of milk production, to make known to us and to the milk producers of the country at the earliest possible day, their report of findings, that we may have the same for guid- ance in making our future contracts. We invite the most searching investi- gation into any and all the conditions and factors entering into our great bus- iness, a business requiring the grind- ing toil and the unremitting care of six millions of people. The Association is living up to its slogan of “Education, Legislation, Co- operation,” in a most commendable manner. In the campaign of legisla- tion Secretary Reed noted the law passed by the present legislature in- creasing the compensation of owners for cattle condemned for the purpose of eradicating disease. The educational value of the field work accomplished through the Association is undoubtedly great, while the spirit of cooperation is clearly shown by the above resolu- tion as well as by cooperative effort toward the establishment of compensa- tory prices. The economic bene- Food Administra- fits of food adminis- tion Economy. -- tration are so obvi- . ous that it seems probable that there will be a general demand for a continuation of govern- ment control of the distribution of food products or at least a measure of gov- ernment restriction with regard to their handling after the present emer- gency has passed. - Efficient food administration requires a degree of cooperation between all the agencies involved which is not eas- ily secured under ordinary trade con- ditions. Apparently food administra- tion as it is being worked out in this country is designed to effect that desir- able degree of cooperation with a min- imum of disturbance of established trade machinery or normal natural movements of food products. While a good many producers, particularly the wheat growers, feel that the rigid con- trol of this great bread stuff and its distribution at a fixed price is unjust to them, and while a. great many con- sumers feel that food administration is not having the immediate edect of making food stuffs cheaper to the ulti- mate consumer, yet all will agree that theclimination of speculation is bene- ficial to both producers and consum- ers. Likewise, all will readily agree that a. scheme of distribution which re- duces handling and transportation to the minimum, directing the products of each'section to its nearest logical mar- ket is an economic move of benefit to both producers and consumers. In fact, any degree of regulation which tends to eliminate speculation or unneces- sary expense in handling with a mini- mum of disturbance to the ordinary channels of trade cannot help but serve the interests of both producers and consumers. . The value of this sort of food con- trol as demonstrated in the present emergency will undoubtedly be demon- strated in a manner Which Will bring about, a better understanding between not only the producer and. the consum- l f. , . . > 4. er, but we distributors , In traveling through al- most any section of Michigan, one cannot but be impressed with the meager supply of live stock seen upon the farms of the state. Even where dairying is followed, the number of cows kept is generally far below the capacity of the farm, and little if any young stock is raised. On a great many farms two or three ordinary cows and their progeny will be found. In very few yards are there to be seen any ‘quantity of young cattle being prepar- ed for later marketing. Flocks of sheep are so rare as to cause remark when even a small flock is observed grazing in the field. If the casual ob- servations of, a traveler are to be re- lied upon, the number of hogs upon the average farm is far below normal. There are so many reasons for this condition that they need not be reiter- ated here. The high. price which live stock of all kinds has brought in the open market, and the high cost of feed for growing or finishing young animals are both contributing factors of the first importance. With a good average hay crop, a bumper oat crop and an increased acreage of corn planted this ”year, it has been hoped by those who have carefully studied the future possi- bilities of live stock on Michigan farms that there would be an early trend in the opposite direction, and a general inclination on the part of farmers to increase their live stock holdings. Un- fortunately, the early frost which in- jured the corn over a wide area of the state has had the effect of causing even closer marketing of young ani- mals, and present indications are that less stock will be fed and less produced upon the farms of this state next year than at any time in the past decade. This is the more regrettable because of the undoubted business opportunity which is being neglected along this line. High-priced feeds may prevail for some time, but feeds Will become cheap long before live stock again be- comes plentiful upon our farms, and the man who has a good supply of live stock on hand or a good foundation for producing same when this inevitable result of the reestablishment of nor- mal conditions is realized will be in a position to reap a profitable reward ‘ for his foresight,~and in the meantime the live stock will prove a good invest- ment, not alone because of the market afforded for the coarse feeds produced upon the farm, but because of the de- sirability of conserving the fertility of the soil by this means. The heavy marketings of live stock which are the weekly rule at the pres- ent time because of this general incli- nation of farmers to get rid of every animal possible in order to save feed affords a good opportunity to stock up for winter feeding or with store ani- mals to be utilized for grazing purpos- es next season. The diflicult labor sit- uation with which the farmers of Mich- igan are now confronted is an added reason for increasing the live stock on their farms. From every standpoint an increase in our live stock produc- tion is good business. Live Stock Opportunities. HAPPENINGS 0? THE WEEK. Foreign. The European Wan—Interest was p transferred to the eastern war theatre last week when the German naval and army forces opened their successful campaign against the large islands at the entrance of the Gulf of Finland. They succeeded first in capturing Oesel island, then " Dago and Schildau is- lands. During the naval operation the Russian fleet was bottled in Moon Sound, which lies between the first two islands named and the Russian mainland. Later the fleet steamed out of the Sound, either to meet the supe- rior German ships or to seekv'cover. but with what results, we are not in-. formed. It is generally believed, h0w- ~ ever, that the battleships will proceed toReval for the,,protection_-of the Bus: roadsor. other'carriers‘as.wéfll." ,- ‘, sian fortress situated there. , In .minor MiT‘WWEr page; .. casein aw «mamas the eastern fluent—0n the West, Brits" ish yess‘els have heavily. bombarded the port of Defend; Belgium,.which, is being used by the Germans as a sub- marine base. The Germans delivered heavy infantry attacks’against the French near Champagne, but were re- pulsed. In German East Africa there has been a renewal of intensive fight- ing between British and German troops in which the latter were defeated.— Emperor William has just made an ex. tended trip to Sofia and Constantinople where conf rences were held with Gerr many’s alli 5. Reports coming through Switzerland are to the effect that peace . proposals will in all probability follow the return of the Kaiser to Berlin.— ‘The German campaign against north- ern Russian ports and naval bases has caused the Russian government to transfer the capitol from Petrograd to Moscow. This move had been contem- plated aside from the military neces— sity, because the new government be- liexes that it can command a more united front from the old capitol town than from the spy—infested seaport of the north—The German casualty list is now figured to total 8,250,000 per-. sons who have been killed, wounded, made prisoners, or are missing. The allies have at last decided upon a reprisal campaign against Germany for the latter's persistent air Craft op- erations against unprotected cities and towns and non-combatant inhabitants - of England and northern France. Al- ready German towns have been bom- barded but no report on the results has been made. Canadian. letter carriers threaten to go on strike unless relief in the way of better salaries is allowed by the Dom- inion government. The Brazilian government is taking over all German vessels interned in the ports of that country when the European war opened. National. _ The American army transport An- tilles was torpedoed and sunk by a German submarine in the war zone last Wednesday. About seventy men are missing and probably lost. There is reason to believe that the threatened strike of coal miners in the Mississippi valley may be averted- It is reported that the government will provide for an increased wage of ten cents per ton by authorizing an ad- vance in the price recently established by the fuel administrator. In an automobile accident at Wash-- ington, N. J ., six persons out of’a fam- ily of eight were killed. The accident occurred when the driver lost control of the car. One person was killed and four in- jured last Sunday when an automobile skidded and overturned on the road three miles east of Lapeer. ‘ On Tuesday of the present week Camp Custer at Battle Creek will be dedicated. A comprehensive program for the celebration has been arranged.- ,. A dearth of one Cent coins is said‘ to be threatening Chicago and many oth- er central western cities; The drain is partly attributed to the charging of odd cents for different units of goods and service to cover war taxes. United States Senator Husting, of Wisconsin, was accidentally shot and killed while hunting with his brother near Oshkosh, Wis. LIVE STOCK SPECIAL. A “Live Stock Special” institute train, run by Michigan Central Rail- , road in cooperation with the Michigan Agricultural College and the North- eastern Michigan Development Bureau, made stops on the Mackinac division last week. The same train with the same corps of speakers will also be run over the D. & M. line. The sched- ule of the train for the ensuing dates is as follows: Grayling, Oct. 27, 9:00 a. m. to 12:00 noon. , Lewiston, Oct. 27, 2:30 p. m. to 5:30 p. m. ' Frederick, Oct. 29,-8:00 a. m. to.3:00 p. m. Gaylord, Oct. 29, 12:00 noon to 3:00 Vanderbilt, Oct. 29, 3:30. p. m. to 6:00 p. m. Wolverine, Oct. 30, 9:00 a. m. to 12:00 noon. * Cheboygan, Oct. 30, 2:00 p. m. to 5:00 p. m , On the D.- & M. line the schedule of dates is as follows: . '~ Onaway, Mlllersburg and Rogers, Oct. 31. Posen, Hillman, LaChene, and Alps na, Nov. 1. ‘ Alpena, Harrisville and East Tawas, Nov. 2 ‘ ‘ ‘ » East Tawas, ,Makedo,‘ Lincoln and Towns City, Nov.-3. , . ' , Hale, Rose City, Prescott and East . ~ Towns, Nov. ,5. . ,, _ e Vitora’ge "of “Potatoes " * By LOU D. SWEET " Head of PotatoDivision, U. S. Food Administration T is of great importance that all the pctatoes raised this year should be , stored under proper conditions. Ev- en when every precaution is taken the wastage of potatoes during the winter is considerable; under bad conditions of storage it is very great indeed. 1 In order that the best methods may be adopted by the small growers those who have not had the experience in the storage of potatoes, should know the chief causes of the wastage. These causes are: , 1. Sweating, heating and consequent rot, often due to insufficient ventila- tion. 2. Rotting, due to potatoes getting wet at the time of putting them in storage. 3. Injury from frost. 4. Decay, owing to disease in the tubers at the time of storage. ’ 5. Sprouting of tubers in the spring. It is not possible to prevent atogeth- er losses from these causes, but by us- ing the best methods of storage, it is eases of the potato which destroy the tuber, and if diseased tubers are mixed with the sound ones, the disease will spread'very rapidly; therefore, it is necessary ,to sort the potatoes care- fully, eliminating all of the disease, .the cuts, culls, and dirt before placing them into permanent storage for the winter. en and diseased tubers should be fed to the poultry and live stock, but should be steamed or boiled before be- ing fed, as in this way you increase the food value, and also destroy the germs of the disease, so that it will not get into the manure and thence into the land. 5. By proper ventilation of the cel- lar or storage room, and by holding the temperature as near 35 degrees F. as possible, you can keep the potatoes from sprouting. Selection of Seed. Seed for next year’s planting should be selected from hills that produce all nice, true to type potatoes. These should be selected at The Iowa Movable. Sunlit Hog House HE little fellows are happy in this snugly built, warm, movable hog house, and so is their mother; This house is splendid, providing warmth, dryness, abundant direct and indirect sunlight, shade in sum— mer by lifting the far side and one end, and closing roof doors, ventilation All of the cuts, culls, misshap- ' through the peak ends, sanitation through easily cleaned solid wooden floors and plenty of space to work inside, safety, comfort, convenience, serviceabil- ity, durability, as some of these houses built at Iowa station in 1907 look like they will stand ten and maybe fifteen years more service, structure of reas- ’ onably low first cost; low cost of maintenance, and pleasing appearance. It is good for the brood sow, the little pig, the suckling sow, the fattening shote, the heavy fat hogs, and the herd boar—all are contented within its walls. ‘And it costs not more than one-half the present value of a 250-pound hog. Build one and enjoy it with the swine—J. M. Evvard, Iowa Ex, Sta. possible to reduce them very mate- rially. ' This may be done by taking care to guard against losses from each of these causes: 1. Sweating and heating occur if the freshly dug potatoes are piled in too large piles, so that the air cannot cir- culate between the tubers. The risk of loss from thiscause is greatest in- the fall; immediately after‘the tubers have been dug, and it is, therefore, im- portant that potatoes when dug «should not be put in unnecessarily large piles, nor kept in an ill-ventilated room. ‘ 2. Rotting from getting the potatoes wet._ If the potatoes at the time of dig- "ging are allowedto get‘ wet' and to go into storage in that condition, rotting is sure to occur. Be careful to have your potatoes dry before , storing. 3. Injury from frost. ' easily damaged by frost If they be- , . en, their market value is de Potatoes are 1 digging time, and stored separately in crates or boxes, and by storing them in a well-lighted room where the tem- perature can be held at from 34 to 40 degrees, with a little ventilation and this seed planted next spring, the grow- er will make a start toward improving the quality of his potatoes, instead of as in the past, simply planting the culls .or runouts. CEMENT BLOCK WATER TANK. I- read Mr. Lillie’s recent article con- cerning a cement block water tank. I am planning to make one this fall 'of silo blocks, ten feet in diameter It should be 7 reinforced as Mr. Lillie says, with two strands of N o. 9 wire and should have a silo hoop around the top course of blocks. Hoops Should be put in place as soon as blacks area in place, before plaster- ing is done. .Round tanks do not collapse from _ L-Ithe outSi‘de pressure, nor expand from freezing, as bad as sduare ones. Alleges as D. G D.W111'rc01m. IIIIIIIIII... n l ‘J IIIIIi: IIIIIIIIIIIIIIIIIIIIIII 1A. ,/ "'VI 19 Paint now—Delay ‘ means Decay ECAY does not wait until times are better. When you are busy with other things or when you feel like saving your paint money—that’ s the time when decay gets in its work and your farm property begins to run down. Delay invites decay and decay means costly repairs. But you cannot fool the weather with poor paint any- more than you can fool nature with poor seed. The Sherwin— Williams Company has been making quality paints and varnishes for over fifty years. That’ s time enough to prove quality. Get SHERW/Né WlllMMS HOUSE HUNT for your house. This is a heavy- bodied, weather- resisting paint, made of pure lead, pure zinc and pure linseed oil. It 18 mixed, ready to apply and when properly applied will not crack, peel or fade. Measured by its remarkable covering and spreading power and by the years of service it gives, you will find it the most inexpensive paint you can buy. You can get every kind of paint and varnish that your farm requires from the Sherwin— Williams dealer near you. S—W Barn Red for your barns, fences, corn—cribs, etc., 8— W Wagon and Implement Paint for yoin‘ farm equip- ment, 8— W Auto Enamels for your car—each a special product made to best serve its purpose. Our booklet ”The 143C of Home Painting" tell; you from; 1‘0 paint everything in and around your flzrm. Sendfor a free (01)} SHERM/v--. Illl Bil/NT: ~ 8-.- WEN/31153- Addrese all inquiries to THE ‘SHEBWIN- Mil/[”8 00. 669 Canal Road. N. W” Cleveland, 0. Showrooms—New York, 116 W. 321! 81., ' Chicago. People' I Gn Building: 3111 “amino 523 Marie Sales Offices and Warehouse! in principal cities. Beet dealers everywhere. EL 0U can heat your entire house next win- Yter, from one register, without any pipes ' or fines—do away with the trouble and dis- advantages of stoves. The Mueller Pipeless Furnace provides a continual circulation of moist, warm air through all the rooms, in- suring perfect ventilation. The warm air rises, the cold air is drawn down to the fur- nace to be reheated. The Mueller Pipeless LER . FURNAC Furnace is a real furnace, backed by the Mueller name and reputation of 60 years as makers of heating systems of all kinds. Exactly the same construction as the old reliable Mueller line, only without pipes or fines. Easy and inexpensive to install, even in small or par- tial cellars. Where there is no cellar, a pit is easily dug Does not heat the cellar, preventing storage of fruits and vegetables. Saves 35% in fuel-burns hard or soft coal, coke or wood. Just rear out this advertisement. write your name and address on the margin and mail to us for interesting boobies telling all anon: plpeleu heating. with name of nearest dealer who can tell you all about the Mueller Pipeless L. J. MUELLER FURNACE COMPANY, 195 Reed Street, Milwaukee, Wis. Makers of Heating System of All Kinds Since 1857 ~ NORTHEASTE RN MICHIGAN [k “The Last Good Land / ‘p “I . ’, LOW PRICE,I" ataLowPrzce " //I////.9-'-’I;. .ros INFORMATION ADDRESS LIVE STOCK-FRUIT, ,. _ Vii/"7,5,, .. _ GENE... mm... ,{M/é/x, N. E. MIBH. BUREAU RESORT, LOCATIONS. ”Why/4W BAY CITY, MICHIGAN d , ‘sgu‘ing'hossu P0 Get a Kirstin One Man Puller and clear your land 30 days free! Send no money until you are absolutely satisfied; if not. return Puller and kee your money. This Puller pulls any stumpl One man handles an 0 states. No horses requ l ‘uarantced 8 years flaw or no flaw Cash or easy payments. Prices Get VA UABLE BOOK! Descrlb ER Pullere' also eta Don’tmlsa oil's. wfite tom instill ' ONE MAN. Stomp Puller Sent FREE o u l- vfdtlr SF 115.63%. 303 new at. A. i. Kirstin Conwany EASIEST RUNNING MILLE. Kelly Duplex Mills require 25% less power. do as much. or more, work asany MA D other mill of equal size. Grind car ‘ ‘——--- corn. shelled corn, oats. wheat. kaflir corn, cotton seed, corn in shucks, cats or any kind of grain. For need and complete grinding the KELLY DUPLEX Has No Superior Easily operated. Never chokes. 7 sizes. Fully mran . power. , Especially adopted for ““ gasoline engines. vi:- FREE CATALOG. Duplex Mill .3. Mia. 00., Box 308 Springfield. Ohio ' and h business in Finasl Gram and Bean Elavalor Micki"... s I... did territory. Net profits $4,000.00 to $10,000. an- nually. Account being away on other businesswillcon: sider active partner to run elevator. Will sell on terms or trade for farm. This is a wonderful opportunity to get into a profitable business. Proposition will bear the closest investl ation and inspection. GOODELLS ELE ATOR COMPANY,Goodells, Mich. Eight Row Snutnose Flint For sale seed Corn. corn. the safest corn for Mich. Buy this fall and be sure of good seed. Smut- nose is two w earlier than most dent varietifi. Write for mingle. W. C. BENDEE a 80 . Plnckney, Mic icon. to t he cha f a. stock taker and able to handle he‘lp. salary to right man. Box M. care Michigan Farmer. Detroit, Mich. ENGWES Qanollne and Oil. write toda for .v ' circular. prices and for ()Y 31.. DRUKKEB, 111 Delaware 8t..Grand Rap ds,Mlch. . a 'When writing to advertisers please mention .. The Michigan Farmer. U NITED ELECTRIC FARM POWER 8198 buys the United—a comlglete. reliable. high qualilg. GUARANT ED Elec ric nghtfin Power Plant. It gives'the convenience of city service. No trouble. No fuss. go bother. No danger from Are. US YOUR OWN ENGINE Yourown slow~speed, do gins bolted to a Unite is your power. Our proven method._ rinorp e as all hi oitl central stations. gELF-STARTINGg. woman or child can operate it. No knowledge of electricity re. qni . eotrical experts will aid you to se- iect size. A United Dealer near you Will give Service. Write today for com plete description and Special Demonstration Offer. , United Engine Company Wanted Clover seed and seed screenings. Send for free ‘sample envelopes. W.L. Ireland.&.Co exam: ELova CLOVER seen 08 SAMPLES FOR OUR srnsmcfi. BEND. YOUNG-RANDOLPH BIBD 00.. 9'70...“ L \ ssraovme QUAcKI‘ snAss. Eradicating Quack “Grass. My‘ own experience of eradicating . quack grass cofirms Mr. Henry Kahn’s as given in the last issue of the Mich- igan Farmer, that is, by plowing shal- . low late in the fall, and deep again in the spring. We had an eight-acre field on the farm, almost completely set with quack, it having been an orchard for many years. The grass roots were perhaps in the tree roots when plant- ed. I plowed this field very deep in the spring of 1914, double-disced it Sev- eral times up to the first of July when it was planted to potatoes. Being a very wet year the quack was soon as thick as ever. With four men I hand- hoed the field three times thoroughly, but in the fall when the potatoes were dug there was still plenty of quack, so _I decided to drill rye on the field to turn down the next year for potatoes ' and thus give the grass another riffle. , The vines were heavy and I found it a big job to remove them so I could drill the rye. So, to get them out of the way I plowed the field just deep enough to turn them under (about three inch- es), drilled the rye, which made a very heavy growth, the next spring, where the quack had always been thickest. This rye was turned under (about ten inches deep), and again put to pota- toes. I, of course, expected to have a lot of discing and hoeing to do again, but to my surprise not a spear of quack appeared in the potatoes, nor’ has there been any since. There are farm- ers who will say that it is absolutely impossible to eradicate this weed, but I can furnish ample proof of the above statements by my neighbors, who wit- nessed my operations. Macomb Co. ~ D. N. There isn’t any question but what thorough tillage will destroy quack grass or any other obnoxious plant that infests our fields. A farmer need not be afraid and feel like giving up because his land is infested with any and all kinds of weeds. It is only just a question of thorough tillage. No plant can live if it isn’t allowed to grow above the ground. Even Canada thistles and quack grass with their un- derground root stalks containing a suf- ficient amount of life to live for a con- siderable length of time, can be killed simply by thoroughly cultivating the surface and destroying the plants. A plant must have air to live and it breathes through its leaves. If these are kept cut off all one summer, that is the end of the plant, I don’t care what it is. My experience is that there is no worse plant in the world than the common mallow that infests our garden or horse radish or any of those persistent growers, and yet, if you will hoe your garden every week during one season and cut off every leaf below the surface, they will be exterminated. It is absolutely impos- sible for them to live. Your system of plowing shallow in the fall, allowing the winter frost to have its effect and then by plowing deep in the spring, there was not. life enough left in the plant to force itself through the surface even though it was not all killed by the frost. Un- doubtedly, the most of it was killed by the frosts. I think your plan a most excellent one for killing obnoxious weeds or grasses. Comx C. LILLIE FARM NOTE‘S. Pasturing Alfalfa. I would like to hear from your pa- per in regard to pasturing my alfalfa this fall. I have out two crops for hay and could cut another one this fall, but am afraid it would not cure, as the season is getting late for curing hay. I have seven acres and would like to know if the cattle would injure it by pasturing it this fall? Please let me hear from you. Barry Co. F. M. D. .V ' «Late fall pasturing of alfalfa is very injurious to the stand. If cattle are turned into amalfalfa field on a frosty morning, their line of travel can be followed day-s afterward in the injured. appearance of ,the plants. A good growth of alfalfa can be lightly, pas- tured without serious results," provided weather and soil conditionsare- favor- able. The tramping of‘the' field when» it has been softened by late fall rains, however, is also injurious, and from the standpoint "oft-he future production of the stand, itis the writer’s experi- ence and observation that it does not pay to pasture a. good stand of alfalfa at this season of the year. It is also pretty late to cut it for hay, although we have several times out alfalfa dur- ing the first part of October without apparent serious results, yet some growth to protect the crowns over win- ter is desirable. HOME COMFORTS AN AID TO FARM LABOR. . ___.___ (Continued from first page). inland water within easy reach of al- most every locality. The possession of such a supply next summer will con- stitute a. home comfort which is not fully appreciated by any family who have not been accustomed to it. Heat and Light. Good heating and lighting facilities are also home comforts of the first im- portance. They also have a very direct influence on the health and well being of the occupants of the home. The small; well-heated house is becoming increasingly popular everywhere. The method of heating must, of course, be determined by the circumstances in each individual case. There is no ques- tion about the superiority of furnace heat where it can be provided, but in any event all the living-rooms should be sufficiently well heated to make them comfortable, with adequate ven- tilation to insure the health and com- fort of the occupants. Good light is another advantage which is enjoyed in too few homes, al- though lighting conditions have vastly improved in recent years with the de- velopment of various types of lighting facilities at a cost within the reach of all. The farm unit electric lighting plant, with the added advantage of power available for use in house and barn, or the acetylene gas plant which will afford the most efficient and con- venient possible fuel for the kitchen range are the most desirable types of equipment. But where these are con- sidered too costly for present installa- tion, there are many types of lighting equipment which can be purchased at small cost, and will add greatly to the comfort and attractiveness of the home. Mechanical Helps. Mechanical helps in the accomplish- ment of the housework which are too numerous to permit of enumeration are also entitled to consideration in the matter of home comfort, particu- larly in its relation to the present and impending labor crisis. Every device which can be successfully introduced to lighten the labor in the home is of just as great economic importance un- der present conditions as are similar devices for lightening outdoor tasks. The future financial outlook for the farmers of Michigan and the country was never so good as at the present time. The only handicap which is most likely to hamper them from in- creasingly profitable incomes is the difficult labor situation. No course can be taken which will reduce the effect of this handicap to a greater extent than will the provision of the home with every creature comfort within the ability of the reader to procure. The wise farmer will readily concede this point, and take steps to reduce the handicap so far as possible by this means. The wise housewife will take earlyvthought regarding the home com- forts most needed in every household. The wise family will at the earliest possible date, begin to enjoy that great-1 er degree of home comfort which will go far to lighten the more strenuous tasks of the coming year’s campaign, and reduce the risk of impairing the healthof- anyof. its members through memory-real danger of over-work, by providing the. fullest share: of these creature comforts which will in a. large measure compensate for the ne- cessitymf strfinfimfiamr ~. \ ' i ‘ .‘Ig/ . V/y'. I l 1 l ‘4 ,. ' ure. 5 . Kent ‘ county has ten crete road finished and? twelve addi- . tional miles under (construction. The consent of property owners living just east of Grand Rapids on Fulton street has been secured to build six and five- e‘ighths more miles of concrete road ‘“ and this work will start in the spring. .Berrien county commissioners have recommended road construction work to cost about $75,000, also a two mill tax to pay for same. The attorney-general rules that Sag- inaw county Can secure no state or fed- eral money for good roads work under any local road act. This applies both to the road law under which the coun- ty system has operated and to the new act passed by the legislature, which has not yet been submitted to the peo- ple for ratification. In other words, any county must be organized under the general state road law in order to draw state or national good roads’ money ‘or even state auto tax money. Bay county has decided on a portion of its new road work for 1918. The Sag- inaw road Will be surfaced to the coun- ty line, two miles of stone will be ad- ded to the Fisherville road and a mile and a quarter to the Auburn road, and the Linwood and Finney roads will be improved for distances of two and one mile respectively. An enthusiastic good roads meeting Was held at Boyne Falls and it was voted to ask the supervisors of Charle- voix county to submit a bond issue of $350,000 to the people at a special elec- , ’ tion, the ,money to be distributed as follows: $100,000 each in the territory around Charlevoix, East Jordan and Boyne City, and $50,000 to be used in the east end of the county. The coun- ty road commissioner was also asked to give aid in improving the roads of the Beaver islands. The Ottawa county road commission will recommend to the supervisors that $92,000 be voted for good roads the coming year, largely for concrete work. The members feel that money is largely wasted in building gravel or macadam roads today. Ottawa has eleven miles of concrete roads and‘is building this type of road for $10,000 to $12,000 a mile. Ellsworth township, Lake county, has voted a bond issue of $8,000 to build a trunk line road from the east county line west to the gravel road. A complete stretch of‘ good concrete road is now open from Detroit city limits to Po’ntiac.’ ' Contracts have been let to Johnson & Flodin for $67,900 to build eleven and one-half miles of trunk line road through Hillsdale, Cambria and Wood- bridge townships in Hillsdale county, the work to be finished next year. Bay county is adding another half‘ mile of concrete on the Kawkawlin road.‘ It is Bay’s first concrete road and carries the county’s heaviest traf- fic. The first mile of this road was built in 1914 and cost $9,573.72. The next year half a mile was added at a cost of $5,063.53 and in 1916 another half mile cost $5,202.40. This year’s half mile costs $7,299.06, or about forty per cent increase over a year ago. State Highway Commissioner Rog- ers says: “Michigan now sees the ur- gent need of good roads as a war meas- We have already helped Uncle Sam to build concrete roads at Camp Custer and the aviation field at Mt. Clemens and we will assist in complet- ing the road that is being built from Monroe to Detroit. Materials used iii making munitions of war will be sent from Ohio cities to Detroit over this road. A firm in Akron, Ohio, is now sending a fleet of four-ton trucks load-. ed- with’automobile tires to‘Boston and bringing back' cotton fabric for usegin its plant. ,Each truck hauls'a trailer lgadedwith fourptoflns, of tires and the V fleet, makes the round trip from Akron ‘- n ‘ » may. as ,, ’ miles of con- . “Athena datum. ‘ ' iI[l[Illlllllllll]Ill]lllllllllllllill[llillII!llIIl[IllIll!llllHllIllflHill!“[lllllllllllllllllllllll"NH|[IllIllHllll|ll"Ill!lllllll[lllll[illIIllIIi[IllllllHill!lllllfllll[IllllllllllllllllllllllllllllllllllllllllIlllllllllIlllllllll[I[III[IlllllHllllllllllllllllllllllllllllllllllllIllllllllllllllllllllllIIllllllllllllllllllllllllllHill!Illlllllllllllllllllllllllllllflllflllllllllllllllflllfllllfllll ll Hh M l 1? \ “.49.. r 7/ ”(21/4 / ”007/ K... ‘ / ’ 45 1’1 (“e“- ‘pr 1“" ' l0 ”N'— .......... ,e 12;; ”a.“ 'r .1 £- 0 ' 03: / ‘ . a (PX/T— \. I i .r/vJM/ k! [I 4 '2‘ Age“? 935 59k _ . °‘\ as .n . ’Q r... ‘_ _ _ One Mitchell Six sells for $1250 at factory. Yet it has a 120—inch wheelbase and a 40-horsepower motor. Compare that ‘ All This for $1250 Despite All the Advancing Costs You will find all the attractions our experts found in 257 new models—all in a single car. price with present prices on other like- size cars. How We Give So Much Yet Mitchells are built to the standard of 100 per cent over-strength. That is twice the usual margin of safety. They contain much costly steel. They have oversize parts. They have shock- absorbing rear springs which have never yet been broken. Every vital part must stand radical tests. We employ 150 men just for tests and inspections. Two Mitchell cars that we know of have already been run over 200,000 miles each. And that means a lifetime car. Unusual Features You will find in Mitchells 31 features which nearly all cars omit. All of them are things you’ll want. You will find luxuries and beauties beyond other cars in this class. These extra .making cost is beauty. That is because we build our own bodies, and all of this saving goes into extra finish, finer upholstery, etc. ards cost us millions of dollars per year. But we. save that—and more—by won— derful factory efficiency. John \V. Bate, the efficiency expert, built and equipped this plant. It built and equipped to produce this one type economically, in enormous quanti- ties, at minimum labor cost. The entire car—chassis and body—is built under these Bate methods. That saving pays for this extra strength, these extra features and this added Our latest models will amaze you by the values which they offer. Go see them. If you do not know our nearest dealer, ask us for his name. MITCHELL MOTORS COMPANY, lnc. Racine, Wis., U. S. A. features and extra stand- was The half what it used to be. ° —a roomy 7~passenger MItChen Six.with 127-inch wheelbase and a highly developed 48-horsepower motor. Three-Passenger Roadster, $1490 Club Roadster, $1560 TWO SIZES Mitchell Junior-g 2 or 5- Six on similar lines, with 120-inch wheelbase and a 40-horsepower mo- tor. M—inch smaller bore. $1250 assenger Club Roadster, $1280 s «522$: ailifiifitbgié’lfi $322 Sed‘m' “91‘9“” “85° g 2 Also Town Car and Limousine All Prices 15. o. b. Racine. E taillmllllllllllllllllmmillllllllllIllIflllllllllllllllllIllllllllllllllllIllllIllllllIllllIlll|llllllllllIllINIHIIIIIIHIIHHIIII1IllI[llH|Ill!IlllIllllllfllllllllllllllllllllllllllllllllllllllllllllllIHIllllll|Illlll[HI|IllIll!Ill|IlllllHMlllIll[HilillI!|NillllllfllllllllllIllHlllHlll|HIllIll|lllmIll!IllIINll|HillINlI|IlllIIll!INHllllllllllllllilllllllllllllllllNilIin!MllllmlllllllllmlllllllllllillllllllllllHllllllE "5\\\\\\\\\\\\\\\\\\\\\\\.\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\‘ "‘ \\:\‘\h\\\\‘ 3 “2‘52. ; \i\§\\\\ s install McQUAY/LyORRIS a . . r ' I I ' , 6%%.%,"a {4:425}? ”II/ma 4 A PISTON RINGS Always gas and cil—tight—w Strong, long-wearing Get the Genuine. All garage and repair men can give you immediate eervice on them. ' If you have any difficulty getti themmrrite ue. We'lleeeyou ereeuppli . Send for Free Booklet "ToHeveendOoHold'Power." Younoodh. War-Norrie Manufacturing Co. . 333'95 . , BLhuleJflm. (azamr/zuam 3 With Chl- SIm Iex Dlioher-Temoer Woruineny soil. 0 ey or gumbo. Digs V-eheped ditch down to Mt. Practically all steel. Reversi. hie. Equal to 100 men. Pays for itselt in a day. ‘ Ditches. Terraces. ‘6'“ on ' . ,‘ Builds Levees. I 0 Days * . Levels Bumps.Fllle 1' . Gnllies.Grades ‘ Roads. Beck Fills. - ‘l Cleans out old , ‘: ditches at low cost. ‘5 * Slmplox Farm-Ditch» .. luc.. Box 83 I Grantham. Ky. t\‘\\\\\‘\\\'\\‘\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\.\\\\\‘ Worker 1:] any eon. messages. 0 08 II our 1'“ my Pay ‘A E * Wondoigtul Money Saving figence Sook‘. gvp; 11350 $39513. , {2' “03- we 03 ar 1- ‘ DIRECT mom FACTORY-FREIGHT PA“! All heavy DOUBLE GALVANIZED WIRES. 13. per rod up. Get free Book and Sample to hit» THE BRIIWN FENCE & WIRE co. Dept. 49 - - ,CIIIeIenm'Ohle A‘ '°‘" ”.» . $10,000.00 /. 1 . Backsthl: S w _ .7 . flonflerllouk A .1 Portable Wood V 'l ln’sle the cheapest uw made. Only $9.90 new frame to which a r'pping table can he added. Bum-tau 1 VIII. I“ no landed Mall charges ran at ‘- satisfactory. Inn for catalog. or I. look 00.. lo)! 23 llllevllle, I: Send us *7 We went ’ in Buy. 8 ABL E Y Sample! rouse-Mucous 3m ca. owmo. Mich. p we WANT atom-sisrfig YOUNG-RANDOLPH SEED 00.. 0'60”, lc iii . ’.. W. eoee. le “fortree‘bwkend'our (h .71. Plum Mention newsman ruin... m Writing he Asher-there ‘ ‘ Meat Suspenders arc guaranteed. Buy a pair—any dealer anywhere. If yourserenot satisfactory ’- —in every particular- mailthemto wand we _ will repair,tcplace, or (if requested) refund your money. Look forthenamel’reridm ’ on the buckle. They're 5°C. The highest possible sus- ponder value at any prior, 3mm. Miss. /1__1______;‘ (()l)_l/_1____)’1 baa/Mr 1 510/421 711/1"; :5 A SO-gallon barrel of Scalecide free-to any any one who will suggest afar'rcr guarantee than that given below. “SCALECIDE” As proofofour confidence and to strength- en yours, we will make the following proposition to any fruit grower ofaverage honesty and veracity: Divide your orchard in half, no matter how large or small. Spiay one- half wit 1h SCA CIDE' and the otherwith Lime- Sulfur for three years, - everything elsebeing equal. If at the end of that time, three disinterested fru1t Egrowers say that the purl: sprayed with “SC AL CIDE” is not in every way better than that sprayed with Lime Sulfur, we will return you the money you paid no for the “SCALECIDE”. Send for new free booklet, " Profits In Fall Spraying". : B. G. Pratt Co., M’f’ g Chemists ' 50 Church St. Dept. 22 New York , $35 « " dig“ out of your OLD BAGS Y 1111‘ ll be surprised how much money no 11 ill pay you for 10111“ old bans, torn or sound, any quantit 1.1)11n't let. them lle around and rot wh1 11 11111 can t11te1h1into money. ll 1: Y THE Flili‘I GH T _ and we muil 1--hc1k as soon as shipment is recei1ed '1‘ like advantage of present high rices—-write today for priceolist and shipping 1nstr111 lions. Largest direct bn1e1‘s of bags in the w.orld References-Citizens Bank of Buffalo. Dun or Bradstre Ill()Ql()IS BAG CO. 393 Howard St... Buffalo. N. Y. Tron Grow Better If Protected With Wire Mesh Tree Guards BRAND Prevent girdling. bark-peeling. gnawing and injury from tools and careless people. Strong; heavy galvanizing prevents rust economical; last for years; easily placed and moved. All sizes. Write for catalog '1'. prices, etc. Wright Wire Co., Worcester, Mass. Maple Syrup Makers You get best Results with our, Champion Evaporator Quick work. fuel sav- ing. durability and BEST QUALITY OF SYRUP . Write us for CATALOGUE. Tell Champion number of trees Evaporator you tap. Company, Makers, Hudson, Ohio Seeds Wanted Soy Beans, Vetch, Vetch andR e, Gar- den Peas, Garden Beans, Fie (1 Corn, Field Peas. ' EDW. E. EVANS, West Branch, Mich. mam 1'0 YOU and Pixel! L I M E send sample and full particu- Her tools. you. LAKE SRO!!! non: COMPANY. mob" and mm“. Pulvedaod linolrook for ”tour" solk. Write for LOW? "fl‘mL Northern £15122?“ of the American diet is made up of vegetables, and only ten per cent of fruits? Perhaps you did not know that the vegetable growers of this,country had such an “edge” on the fruit growers. Quoting President Sel- by, “the ordinary horticultural society meeting finds the fruit men occupying the main auditorium and the vegetable growers stuck off in an ante-Mom.” to organization rather than to actual proportions of the two industries. And if the Vegetable Growers' Association of America succeeds in developing present plans it will soon take the po- sition in organization that‘it now oc- cupies in actual production. The Vegetable Growers Association is a “live wire" bunch, although limited Vegetable ' Growers DISC u ss PI‘Oblems 0 you know that fifteen per cent First, need of more local organiza- , The proportions thus indicated are .due‘ tions and a stronger national associa- tion. When the federal department undertook the development of its mar- ket news service, it asked where ser‘ vice should be rendered. . The logical answer was in those sections having strong local organizations to co-operate with and make effective the service of- fered. Local communities must organ- ize if they expect to participate in out- side seryice. And that is as true of other branches of farming as of mar- ket gardening. - Second, the most progressive garden- ing sections are those that have asso- ciated with and felt the influence of the national body. There is need of a stronger membership campaign by the National Association. ¢ Thirdpit is time for the National As- in members. Its meeting at Spring- field, Mass., October 10—13 was the tenth in its history and was as marked in its progressive plans for the future as in advance over past years. President’s Address. Upon the outbreak of the war Mr. Selby became associated with the Bu- reau of Markets of the U. S. Depart- ment of Agriculture. In this work he traveled over a greater part of the country and visited every active vege- table growers’ association east ‘of the Rocky Mountains. Many timely and practical suggestions were drawn from his observations in this valuable work. Boys 8 Girls T H RIVE on the easily digested ‘V’N’heat. and barley food Grape-Nuts ' manure is not keeping pace with de- mand. Seventeen years ago there was ' one draft horse 10' every twenty-five «people in Chicago Today there is one, IntensiVe Vegetable Growing is Profitable. sociation to employ a paid secretary to give his entire time to association work. Such a man might properly spend a part of his time visiting local associations and developing member- ship; a part to development of mar- ket and supply reports to be put at service of local organizations and a part to advertising and propaganda work developing the uses of staple veg- etables. He could also act as advance convention agent and prepare for‘con- vention meetings now held in new 10- cations each year. Fourth, government statistics show that the American diet is made up of about thirty-nine per cent meats, thir- ty-one per cent cereals, fifteen per cent vegetables, ten per cent fruits and five per cent sugars and condiments. Meat and cereal manufacturers have won their high position through judicious advertising. The same methods could increase vegetables to thirty per cent g of the diet and save money to the con- sumers. Fifth, home gardening has been a disturbing factor in certain sections this year, but they will prove the best piece of advertising for vegetable grow- ers in the end. There will likely be less home gardening another year, but the amateur growers know what it costs in money and labor to grow veg- etables and they have developed a wid- er demand for fresh vegetables. Six, in summary every prospect de- mands more and better organization. Growing Vegetables Without Manures. The discussion on “Can Vegetables be Grown Commercially Without Ani~ mal Manures?” conducted by Sidney B. Haskell, of the Soil Improvement Committee, touched a. question of gen- eral interest. Mr. Haskell pointed out that cities were producing just about the same quantity of manure available to market gardeners now as twenty years ago. But (and this is a most significant “but”), the production of: ‘ for commercial crops » - drafthorse to everythirty-seven poo-V ple. Prices of manure are'advdncing until in Some sections "of New Jersey the gardeners are paying $400 per ton. This makes the question of means of curtailment most important. ' Soil Fertility with Manure. Mr. Haskell quoted examples of methods used in various sections of the country where manure has not been used for periods as long as twen- ty years. Typical cases cited were those of George H. Roberts and Horace Roberts, of New Jersey, and Abram Hosteter, of Pennsylvania. George Roberts has brought up poor land by use of vetch and rye as cover crops, turning such a crop down at least once every two years, and continues to pro- duce splendid crops of vegetables with— out manures. Mr. Horace Roberts bought a run-down farm twenty-eight years ago. He sold off practically all of his stock and has never bought 111a- nure. He now operates 2,600 acres. His method has been to bring the soil up with cov‘vpeas grown with commer- clal fertilizer and turned dowu. Then he continues to turn under green cover crops as often as possible in his regu- lar cropping plan. He uses lime and fertilizers for cover crops as well as Mr. Hosteter has a regular cropping system without manure. He grows a crop of ti uck and sows Wheat in the fall. He seeds gl‘aSs ' and clover in the wheat and turns the clover under and plants truck again. Humus Result of Good Farming. In summary, Mr. Haskell presented these conclusions: Humus is the result and not the cause of good farming. If manure is short, fertility can be main- tained by cover crops. Second, when, manure is short, light‘applications of manure have a wonderful effect in in- creasing growth of cover crops. Third, the profits of any business system must govern the system. Prices of manure-s and prices of the crop are the governing factors. Fourth, answering the question of possibility of commer- cial growing without manure, for the man growing vegetables for the can- nery, yes; for the trucker, yes; for the intensive market gardener, yes, if he has plenty of water available. In discussion of these conclusions it appeared to be unanimous that the in~ tensive grower cannot succeed without manure. He can not afford to grow cover crops on $1,000 per acre ‘land. When manure gets too short, he had better take more land or cheaper land and garden less intensively. Nation’s Food Supply. Dr. T. N. Carver, of Harvard Uni- versity, discussed “The Nation’s Food Supply and the Market Gardener," from a. standpoint of all producers and consumers. He predicted what the present war should mean to all of us, and is likely to mean in the near fu- ture, when “we begin to feel the war in a way that will hurt.” It is and will be a war of food, and food and land and labor and household economy are all associated. To supply 111911 for the. army and for necessary industries we. must draw them from unnecessary i11- dustries, and to destroy unnecessary i11- dustries we must change habits of con- sumption. As examples of unnecessary industry, figures given in the Govern- ment Crop Report for May, 1917, show that foods used in the manufacture of alcoholic drinks per year amount to $33,000,000 pounds. 'It is estimated that about one-sixth of this may be necessary in manufacture of denatured or commercial alcohol. Physiologists have determined that the remaining five-sixths would furnish rations for 6,000,000 men for a year. Is this worth while? Another saving resulting from the change in habits of consumption is in substitution of unusual foods for those in the regular diet. Reducing the foods to calories, it has been determined that the product of one acre of pennies in. a balanced ration is equalgtostmm 3&7 .. ...( weighing SiXty ' 000,000. \ foods properly balanced in the ration, the product of one acre of sweet pota-' toes is equal to the product of 4.8 acres "of wheat; beets, carrots and turnips, one acre to three of wheat; cabbage, one acre to one and a half of wheat; parsnips, one acre to three and a half of wheat. These are all bulky products. and not 'readily shipped; hence we can all help in the food problem by keepingthese at home and leaving the concentrates to be shipped to our al- lies and our armies. Mr. Carver sug— _ gested that campaigns of education be conducted by defense boards, state and district food administrators and news: ' papers to instruct housewives in food equivalents of different commodities. Saving Half a Billion Dollars. President Howard W. Selby under- took to show how we could save half a billion dollars annually in the na- tion’s food bill. He succeeded and had $160,000,000 to allow for inaccuracies. Three years ago, in southern California a grocer inaugurated ‘what he called the “three-way’ ’system of selling. It should be called the “four-square” sys- ‘ tern. To patrons paying cash and car- rying purchases home, he sold at cost plus a regular margin of profit. To patrons paying cash but asking deliv- ery he charges ten cents for delivery, whether it is a pair of shoe laces or five bushels of potatoes. If a patron asks credit, he charges one per cent extra for credit. Applying customary charges to the various items in modern business methods, Mr. Selby made the following computations: . The total farm value of all farm crops produced in the United States in 1916 was placed by the U. S. Depart- ment of Agriculture at $9,400,000,000. But one-third of this was used at ,home, leaving $6,266,666,000 worth to be sold. Jobbing, wholesaling and retailing costs made the final‘ retail price on these commodities amount to $13,000,- 000,000. The Harvard School of Busi- ness Administration has determined that deliveries cost about three per cent of the retail price. Charging three per cent on the $13,000,000,000 worth delivered would amount to $390,- The carrying of charge ac— counts makes necessary a staff of beck— keepers costing one per cent of retail cost. _One per cent on the $13,000,000,- 000 is $130,000,000. It is claimed that losses due to bad bills mean a further loss of 0.5 per cent. One-half of one per cent on the $13,000,000,000 means $65,000,000. Here is a total of $585,- 000,000 loss due to delivery and credit service. Further, statistics show that there are $5,000,000,000 worth of grocery products sold in this country every year. On a strictly cash basis, every grocer can discount his bills two per cent for cash. Two per cent discount on the full value would be $100,000,000. Butgranting that only three-fourths of the grocers availed themselves of the opportunity to discount bills, there would' still be $75,000,000 saved. This added to the savings enumerated in‘ the above paragraphs would make a grand total of $660,000,000 lost by" de- liveries, bad bills, extra office labor and failure to discount. ‘ THE EUROPEAN WARiAND THE WALNUT TREE. Out in St. Louis last summer a whole city block was covered over with black walnut logs waiting to go to Europe to be made into gun stocks. Let us hope that none of those logs happened to be from that best nut-bearing tree we need so badly. Somewhere in this country there are some black walnuts 1 that come‘ outof the shellin whole Quarters or .wholeghalvés,,_aiid bear , en. it could‘ just find one such in ithsr pOunds to thebushel. . » In" the same way, and always with the ‘ cheaply not only makes holes more quickly and soil is loosened and broken up. Roots have a chance to spread as they should. The tree has nothing to do but live and grow and prosper. ‘ 'thn planted in a'spadc-dug hole it "mm—mu .,. - l - HERO ULES DYNAMITE has to fight for life. but it makes fietter holes. The, always shows. .9 sive Cultivation. ’ quest. your Signature. HEKCULES POWDER, ca. 26 West 11th Street Wilmington Delaware ........................................................................................................... . ....................................... a..- Hercules Powder Co.‘ 26 West 11th Street. Wilmington. Del. Gentlenienz—Please send me a copy of “Progressive Cultivation.” I am interested in dynamite for ............................................. Name ______________ -- .......................... .. ______________ / Address ............. .-. .................... --. ........... There’ll A Difference IF your neighbor plants an orchard in holes dug with a spade, and you plant in holesniade With Hercules Dynamite, there will al- ways be a difierence in your favor. The difference will show in the first cost in time and labor; in the size and strength of the trees a year from now; in the quantity and quality'of the fruit obtained four and five years hence; and lastly, in the profits deposited in the bank. Eventually your neighbor will follow your method of tree planting. The difference will make him. Find out more about the use of Her- cules Dynamite on your farm. today for the 64- page book, “Progres- It is sent, free on re- The coupon below is ready for Be The difference Write ‘ Ti GHT eigon. (greening; ventlon of.h the age. ballrranteed. ill I th ”0 owed to O I L every 1:“ (3e [Geno electp :gixoxclrzaueB-Pfie 1:21.: Siam Ron-"3 stock to / New KEROSENE Liah IO Days FREE—Send No Money Men Make Sl We don't ask Iran to my us a cent until on have used this wonderful modern white ght in your own home ten aye, then you may return it at our 23.1mm iflnol: perfectly satisfied. We want to prove to you that it makes an . innry oil lamp look l he a candle; beats electric, gasoline or acetylene. Passed by Insurance nderwriters, Children handle e sily. Tests by U. 8. Government and 35 leading Universities show that t e new ALIDIII BURNS 50 HOURS ON ONE GALLON 61 the first seven enplode. Over three in ion people already enjoyin this powerful, bite, I: lentil” to wit we n refer cultomerl. To t on we free triaf and UPS luv: :- epeciglnlnlroxlcez? 08 r ttgrm:§:1urb:yr“¥§l one Yours become a distri e lieu E: '62-: en emmwvt’ii‘ng‘iiiee One. ll Our trial delivery plan makes it easy. No previous ex- perience necessary. Practically every farm home small town home Will buy after trig}. . had never sold an thing in his life ore writes: "I sold never 35;; a? article that; 3:11:50 :gsi'lyégublorrgng, [8,. ’ 1 ' . - _ - _ u s: " 0 ounce vnai ng . ips, . aye: common kerosene (coal ill ) no odor smoke or none simple clean, won t .i 1%; my fiustomer beecfiiesfln {nemifldb ouster.” 'Kseén]; be ' - ' _ er in inn., lays: “ o ower . neceea . s ndy II he, nearest to sunlight Won Gold Me el at Panama xpo itself" Thousands who are co mg money en arse the mom just as strongly. ”no!!! IEWIIQI. We furnish et started. Sample sent tgrepmd for 10 deye' eh ,mfi’l FREE State occupation, age, whether you have rig or auto: Beats Electric orv Ga 5 o l l n 2 With Rigs or Autos 00 to $300 Per Month One farmer who ays.’ Christensen Wie., says: "Have iven absolutely wi out cost when {on tor. Ask forour distributor's p an. y; when. can ‘ A I , ' whether you can work I are time or ‘ Get one v FREE "‘"Tflmmfigngf, WEEWEfifRfiAEW “'L' start; townships melt cogvenient for you to work In. 1/2!» ’ musk USE NATCO DRAIN TILE, « Farm drainage demands durable tile. Our drain tile ere modem beet amt:management:briefs?its?‘“ a . . V V .7 an timoth asiizmsarami... arse “if” 8m“ .SOY BEANS~ WANTED We are in the market for soy beans. also clover; :9 ' seed. Send samples and pric 0. M. Scott Sons Co..,226Main Sh, Mafia, , .. ‘ 90‘“??? - ,7 "HidFulton, Buildiiié._PittI:" burgh. Po. Indium mm» farm min W. ' ' i 1' MOST important conference of A sixty representative men of Michigan’s upper peninsula and northern Wisconsin, was held October 10 at Menominee, under the auspices of the Upper Peninsula DevelOpment Bureau and the Wisconsin Advance- ment Association. The keynote of the gathering was sounded by Frank J. Hagenbarth, of Salt Lake City, presi- dent of the National Wool Growers’ Association, who said in part: “You have 16,000,000 acres suitable for grazi ing. Nature designed this upper coun- try for live stock. If at the start you put in one and a half sheep to the acre on only half of your available land, with cattle in the low-lying tamarack swamps which are ideal for this pur- pose, you can easily take care of 8,000,- 000 sheep and 1,000,000 head of cattle. This would create for you an asset worth at least $150,000,000 where there is nothing today. It would return an annual gross earning of $25,000,000 of wool, $40,000,000 of lamb and mutton, $20,000,000 worth of baby beef and the fertilizer value wouldadd $15,000,000 to this estimate. Figure out what this means per capita to your 350,000 in habitants. “Live stock is the salvation of agri- cultural countries. It has built up the British Isles. It has made Germany powerful. One of the lessons of the war is to teach us our duty and oppor- tunity to make America so great that no nation or set of nations will ever again attempt to attack us. You men of upper Michigan and Wisconsin have it in your power to clinch the future of your section and to erect an everlast< ing memorial to your patriotism by taking advantage of the present. hour. The time is ripe now. “Texas has been ruined by drougth and thousands of cattle and sheep have been taken from that. state. The trou- ble with the cattle and sheep countries of the great west is not that the home- stead law has brought in settlers to drive away the cattle men, but it has permitted valuable holdings to come under control of land sharks and spec- ulators who are driving the cattlemen to seek new fields. This fact has de- creased the stock raising thirty-five per cent and has made for you the greatest opportunity that has ever come to any section of the United States. “The vital question is ways and means. You need an effective organi- zation in your cut-over areas. Do not talk, but do. Go to it as you did in the flying football wedge of school days. Get right 11p close to the United States Department of Agriculture, you men of Michigan and Wisconsin, after you have formed a solid and harmon- ious organization. You can quickly put in 10,000,000 sheep with the aid of the government departments, for our coun- try has awakened to the tremendous importance of the live stock industry.- Form an organization that. will do bus- iness. Raise fifty or, sixty thousand dollars a year for five years. The wool manufacturers will help, the packers will help, the lumber and land com- panies will help and so will the rail- roads, the bankers and everybody. Pro- ceed on stricty business lines, and for Heaven’s sake, cut out all jealousies among land companies, communities and states. Now men, get together for the common good of your favored north. Let it be all for one and one for all. ' “I suggest the creation of :1 develop- ment committee. Send two or three competent men into the west with pow- er to do business. Often the breeders and ranchmen free use of your land for three years, charge them only the taxes for the next two years and after that let them begin to pay you the 1. principal and interest on their pur- ‘ .ohnse. The inducements that. you offer .' MOre Live Stock for Two States" By ALMOND GRIFFEN ' this combination made a‘go‘od feed, a newcomers must be on the square, and every successful pioneer will bring in a score of others. The new settler is doing more for you than he is for him- self. He is making all the rest of the land more valuable. Organize live stock loan companies and advance the honest settler money for cattle and sheep,_taking a chattel mortgage for your protection. The federal loan banks are handling-an ever-increasing amount of this sort of business and live stock paper is now being redis- counted the same as other commercial paper by the banks of this country. Create a live stock committee to se- cure options on and to guarantee the settler a sufficient supply of winter hay at a fair price. This committee should also take pioneers personally in charge on arrival and assist them in finding locations, in securing fair freight rates, banking connections, etc. Sheep rais- ing, 1 repeat, is a safe investment and a stable industry. Every acre must produce annually 2,250 pounds of for- age. Eight million sheep on sixteen million acres would be a fine begin- ning. You have the greatest sheep and live stock country in the United States if not in the world. Figuring on a basis your cost per head per year at $7 and your income at a minimum of $8.80, you have an investment which speaks eloquently for itself. to say nothing of the side values to every foot of your country. The opportunity is yours. What are you going to do about it today?" The address was received with great enthusiasm and the talks that followed by other growers, by bankers, railroad men and others were in favor of speedy action along the lines suggested. Pres- ident Harmon, of the Michigan Asso- ciation, appointed a committee com- posed of Messrs. Bissell, Killen and Skidmore of Wisconsin, and Messrs. Longyear, Townsend and Howell, of Michigan, and the report of these men as unanimously adopted wasin brief as follows: That the next meeting of live stock interests of the two states be held at the Pfeister Hotel, Milwaukee, Novem- ber 22. That two representatives be sent to Washington to secure govern- ment cooperation in the live stock in- dustry of this section. That bankers and land men he organized so that proper inducement may be held out to sheep and cattle men to locate in this territory. UTILIZE THE STRAW. We are going through a period of enforced economy in foods, so far as humans are concerned. Owing to the large yield of grain crops and hay. stockmen may be tempted to let down the bars of caution in utilizing the var- ious home grown food stuffs. The Eng- lish farme1 makes very satisfactory re- turns from chafling his straw, mixing it with pulped roots and feeding it to his steers 1and sheep. In this country much of it will be wasted simply be cause the owner says he does not need it. What about utilizing it to make the corn crop go farther. Ensilage and cut straw mixed together and allowed to stand for a few days makes a very palatable roughage for cattle. The late T. B.‘ Terry, of Ohio, used to have an ingenious method to make. his stock eat wheat straw. He figured that what feeding value it had was of a carbon- aceous nature. That bran and oil cake went to the other extreme and were valuable nitrogenous materials. ‘He started in to feed his animals on the latter until they craved the straw to balance up the 'diet. As the result, good fertilizer, and the animals did well on it. Canada. J. ‘H. McKnNNI-r. 1/» 17115 Book It contains a rare story of winter discomfort succeeded by real comfort; of big fuel expenditures cut down from 35% to 50% ; of unusual conveniences made possible in old or new houses. churches, halls and business blocks. When you consider the question of heating your home this fail, you should have it before you. It’s the simple stories of people who have solved that question to their complete satisfaction by installing the The Original Patented Pipeless Furnace They put in this furnace because of these remarkable guaranteed advantages: 1. Only one register is needed; no pipes in Walls or'basement. 2. it will heat your house comfortably and evenly. 3. The cellar will be cool enough to store fruits and vegetables all winter. 4. It will save you 35% of your fuel bill--some say more. 5. The firepot is guaranteed for five years. 6. It will burn any fuel. 7. Its heating principle is both scientific and healthful. MEETS ALL CONDITIONS The Caloric Pipeless Furnace meets all these condi- tions fairly and squarely. It is guaranteed by the oldest and largest manufacturer of warm air heating systems in the United States. We want you to see this book, together with our booklet, which describes the principle of Caloric heating. Ask your dealer, or write to us direct. and we will send you a copy of both by return mail. The Monitor Stove 8: Range Co. Cincinnati, 'Ohio- “Progress" 2035 God St. KILL THE wonus §-SAVE FEED Hog profits do end on uick. . . solid "finish" rkotni’nr T101912 ‘ let worms cheat you0 Kill the worms and your hogs w ill Dfntten quicker and hotter fn for less food. Lgdie s Medicated Salt In wonderful worm or catchnot on] ' for £35; ”11151:; fortshee horses anfld ornittle. xl‘ofit or. 00 o c 't. b t - out it % lbs. 31.50.50 " "1 :2",5(1°,11111to be? ‘$74.00. Dr. Lape' 8 Poultry1 Tonic revents dis- glossg—ino'mosu laying. filbs. .10 lb Pit“ Dr. La age‘s Lice Killer preients and kills “00 on lBor little chickens, llb. can 250. “agronneck on gorges reliIeret}i (111%le r . der Price Lgsel's everfale on 113 ow Dr. Lane's Fly driven pests awn oowa give more milk] Try Dr. Lopes Remedies and be con- winced. All an (unnamed. Money back .1 if not satisfactory Ask your dealer. 0r- dor direct from us if not at your dealer'ze Dr. Lupe Veterinary Co., lnc. Adrian, Mich. and Insect Destroyer from «$33. Contented . «NW ll [7/7. W 121 1 1111111111." M. “111 Lee-tor! him: ndfior this animating ‘Porker, ,“lhowimou how to make moremonoy utm-doy killed HEEESEN COOKERS 60.000 In ”no, , 1 Tank Hooter-Jim Troug'hgoho. H mm- , _: tureA pfh nnce on free trial and know on Now is the time, when prices are high for 1111me products}I to plant more acres! ere is wyour opportunity: iLon a pmild. healthful climrdnt: ES'MW good soil. ample WWW « muse-1,. inthe mmnz.welldrained III_G_____IILAIDS o_l_-' lW__I____SlAIA Investigate NOW ! The big. FREE book, " Where Soil and Climate Ara Never Idle " illustrated with photograxtgii, hello 8% about it. Send figu- 3:“! today. w 111. omesee ers’ excursions t third Tuesdays of each month. . Long-Boll Farm Land Corporation 429 R. A. Long Bldg., Kansas City. No. ‘ Is Your Truss a Torture? Are you suffering from 1-11 any hopell o freiief? Get the rook. Rup. the c arts of: soundh man. . The automatic air cushion clings /“ closely without slipping or chafing. 15a.“ amnuedtoco on vanity/6' the hernia. Draws and binds “i A together the ported tissue and 0:. ,5; fives Nature a chance toknit ' em. firmly. A1 specialists of 30 years' experience we have perfected a comfortable, sure relief from hernia in the Brooks Rupture Appliance. Endorsed by thousands of phy- sicians. Sent on trial to prove its worth. Made to your measure. Durable—cheap. Write today for measure blanks. BROOKS APPLIANCE CO. 4&4 State 51:. Marshall, Mich. BEHORNING STOPS L033 Cottlewith horns are danger. one and a constant menace to persons and to other cattle. De- horn quickly and easily with 8 KW?!“ DEBORIEI ._ All wothn-iinotol 't'No horohmethod .A clan. clan t. Co to" on gen-five mgg‘milki at. -. When. writing to adver- ' tisers pieaSe mention the mm. 7-3131 1 Michigan Farmer. LITERATURE . 90::er msronr‘ana .. mrokMA'non ‘Ihe FARM BOY an? GIRL SCIENTIFIC an? MECHANICAL a: This Magazine Section forms apart of our paper every week. Every article is written especially ion-.it, and does not appear elsewhere The Present Food Situation In France ARTICLE I. By FRED B. PITNEY HAVE kept house in Paris during I the war. I can speak from experi‘ ence on the food situation in France as it affects the individual. One learns a great deal when keeping house, of which one gets no inkling, when living in a hotel and eating in restaurants. One can always go to a. restaurant and order a meal and get it. I have heard many visiting Americans, who lived in France in that way, pooh- pooh the idea that there was a food shortage in the country. If those same persons had had to search the markets idea of the food situation in France. Sugar offers an excellent concrete example. In a restaurant one is fairly certain of sugar for one’s coffee. Three lumps to a person is the rule. Former- ly, the sugar was put on the table in a bowl and one helped himself. Now, the ration is served to each person sep- arately. Still, one is fairly sure of being able to get sugar in a restaurant. permitting him to buy a stipulated amount of sugar in a month. The al- lowance is one and one-half pounds of sugar a month, if three meals a day are taken at home, one pound if two meals are taken at home, and half a. pound if only one" meal is taken at home. This means for the person who takes three meals a day at home, eight- een pounds of sugar a year. The an- One would not be likely to find this out, if .one were living in restaurants in France, but one finds it out very soon, if one is keeping house. It is soon learned, also, that the “sugar card” does not mean that one can demand a pound and a half of sug— ar a month, but only that one is per—- mitted to buy that much, provided a dealer can be found who has it to sell. A dealer who has sugar will not sell it to anyone who comes in. He sells only to his own regular customers. We paid last winter in Paris eleven cents apiece for eggs and $2 a pound before they had their meals, they But if one is keeping house, he finds nual sugar consumption per pers0n in would have gained a very different that he must have a “sugar card,” America is eighty-five pounds. for butter, and there was frequently llllllllllllllllllllllllllhllllllllllllllllllllllIlll|IlllllllllllllllllllIllllillllllllIlllIIllllilllllllllllllllllll|ll||llllllll|lllillIlllllllllllllllllllllllllllllllllllllllllllllllllllllllllllI||Ill|llll|lllllllllllllIll|lllllllllllllllllllllllllllllllllllllllllllllllIIlllllllllllllllllllllllllllllllllllllllllllllllIllIIllllllllllllllllllllllllllllllIllllllIllIIlllI!Ill!lllllllllllllllllllllll lllllIlllllIllIllllilllIllllllllllllllllllllllllIllllllllI|IllllllIlllllilllllllllllllllllllllllllllllllllllllllllllllllllllm WORLD. EVENTS IN PICTURES Critical Play in Series which Made Chicago American League World Champs. ‘Ww Soldiers from Some States will be Entitled to Vote at Regular Elections. ' lure-rite, 30x0. 91. MichiganFan-ner Detroit. to turn on without state. Built to last most a life- time without repairs Behind This Scene A Pilot Carbide Lighting and Cooking Plant works without a sound. Silently and auto- matically it supplies lights for the whole place and—feeds the fire in the gas cooking range in the kitchen as well. brilliant and beautiful known— while the gas range is the one perfect cooking appliance now in universal use. The Pilot has brought these two city conve- niences to thousands of country homes in every Our hundreds of representatives are permanently located In the districts they serve. . The Oxwelcl Acetylene The lights, equipped matches are the most Write us for the names of neighbors who can show you plants in action. Company be Angelou Newark Chicago Quick ActIon Brin Price-list 8: sh in Ge l. S -ewst Resut 5. Write or > x.GmW .25“SY N.Y ronnzaw 7'-"Av MAN__. To wear fine suit. act as agent; his pay. easy work. Banner Tailoring 00.. Dept. 738. Chicago. Ill. Farms and Farm Lands For Sale 300 Acre Farm $6,500 , With 75 Tons Hay, Crops. 4 horses, 20 Cows and Heifers. 2 bulls, Zoolts. 'Tcalves. 16 sheep, 8hogs.150 poultry. turkeys, mowers. horse rake. plows barrows-I, cultivators. new mnurenpreader. I-orn planter. horse hoe, wagons, cart. carriage sleixhs .Isets harnesses, 100 bu. potatoes, Ill) bu. apples, oats I-.IIrn beans \ege- tables, drI wood and cream separator Nearby cream- buys cream skim milk fed hogs. Estimated cords wood 5300K) ft. Spruce and Pine moo sugar maples. Sbflapple trees. Good 10 room res idence. tenant house, hams '7.Iton silo. Aged owner as abme for 88. rI00 on easy terms OI‘V includes :everythin ift taken soon. For etaill see pa e9Strout0' HI CzItalo onus of 321 bargains. Copy free. FARM AGENCY, Dept. 101. l.Il)Nm1sau St... sNewo York. ..Y earns more money with ASnIall California Farm .9... .. 0... a...” me I reps you know about—~alfelfa who “it barley. etc — also oranges grapes. olives and figs. Ideal for dairying. pigs and chickens. I cold weather; rich soil: low rises: eas terms; good roads: schools and churches ujo life ere. Newcomers welcome. Write for our San oaquin Valley, also Dairying and Poultry Raisin S Illustrated folders free. 0. L. Seagraves. Idustri Commissioner Santa Fe Ry..19.'I‘T Ry. Etch. Chicago. OWN A FARM HOME I have 30 acres of good land well located 3 miles from Beaverton and“ .I miles from Gladwin. the county seat of Gladwin 00. that I will giIe some fellow a bargain on I bought it cheap and): am no use for it. There is 20 acres cleared. balance II ell grassed C ut- over land. School 56 mile. t lephono and R. F. D. Price 8‘ per acre 35. 00 per (K n- dow n. balance on 10 years time w_ith int at lifi. .G. REYNOLDS. Gla_dnin M__i__oh. To Centralize our farming operations will sell some of the detached farms we are working. Thole soils heavily fertilized through sheep feeding. Benz-i orchard dand berr lands in parcels to suit. Tellus ind of lace wantoe andwill note. No agents. FREMONT 0A NINGO remont. Mich. H A v E youa farm or property to sell? and will pay 2% after sale' Is made. or are you lookin to buy a farm in any state? Write GRASSEY ARM AGENCY. 212 Lewis Stu Lynn. Mass. I 20 AC R farm for sale All fenced half in cultivation: mn- nin; water: excellent stock farm; one mile from town on railroad in northeastern Michigan. Pegg- 80 In re farm 5 miles from Gladwin FOR SALE half cleared with buildi iii?" Lafimfinufidgmaiibbz “31...“: eighth” LSTILLSON FARM MAN Ell-monk down 130 acres . m. lor- who). fem ON. Jm lei. " M“ n.“ oi-‘Iliioid‘ f‘twm ”Debugger: l' L M80 00. Miller Bl Detroit. Mich. “m... l... #:“M 0‘ 1°": a“ “was? "I! m . amen 8 km owner. guin‘lersbum. Mich. SAVES WOMENS rs STRENGTH No steeping—no reaching ever milk can with: the Dairy Queen. Sold direct to you. And the price is right. ‘ Enclosed All- Bar Drive. In Chains; lilo" Slimming Sanitary Iorl. En- Gslnned Splash-Olin! trim, night Runnl n5; Low-Down Ink ~— Slnlple. Durable, Sanitary. ,* MONTHLY PAYMENTS. $5 dewn—‘ A. $5 per month. Made in 350. . 500. 650 and 900 1b. capaci. ties. Write for free caIalolr. _ later: of separator: for 18 years IV Dairy Cream Separator Go. 1263 Washington st. .Lebanon. Ind. 0UP. TRAPPER'S FRIEND 2 ii“ AND GUIDE FRHEE 'V'lellm Pay: More Cash for U RS 6o "'r'iiszé a . FREE- "the?” OUR R‘I'RA“M u” other PERS GUIDE Is a": different Iron: other Guides as Aeroplane: dlflerenf Iron! Sta 0 Coaches. Write for PRICE LIST. Bl monoym or Bee! Hides. o. l c dHles, 23-140a 87 each: cured No. 00 a pound. Ha I a Cen- tur in Burmese. Ask you B It bout Usl wriil. altos. a etc. ".1" 0;?! $3... on! House. Box 111.“ .13.“. We buy for cash and 11 lakes: florist” prices for M‘usliarzgt‘lm: pass fur bearingg Iiiallmalzmalrofior aid; and wreath I!- charge no coinmisco o.n rite today tor roe prioolist and shipping tap. Henry Strait! I‘ur Company. .. 'IW W. mfiwlne‘u. In Central Michigan Near mm market cities. Olen! tit] Prices terms right. Buy from the miners. “d Staffeld Brothers, 15 Merrill Bldg" loflnaw. West Wilkinson lllB Besl Farm Land" reclaim- butter nor eggs nor milk to be had. Private families were allowed to buy one-eighth of a. pound of flour at a” time. The grocers‘could not sell flour, only the bakers. The flour mills could not choose their own customers, nor could the bakers and restaurants choose the mills they would buy from. ’ Lists were made out, telling each mill- er to whom he could sell. This was in order that one section should not be able to eat up the stock of flour be- . longing to another section, or one bak. er deprive the customers of another. when all were short. Wheat Situation in France. Let me give you the official figures on the wheat situation in France, so that there can be no question. It is estimated that there will be a deficit of approximately 5,000,000 tons of wheat in France over- the period from September‘l, 1917, to September 1, 1918. The normal annual consumption of wheat in France is from 9,200,000 tons to 9,400,000 tons. France has always been an importer of wheat, her aver- age production for several years be- for the war being 9,000,000 tens, or slightly less than the consumption. Since the beginning of the war her production has fallen off rapidly. In 1914 it was 7,700,000 tons, in 1915 6,- 065,000 tons, and in 1916, 5,840,000 tons while for this year the crop is estimat- ed at 4,000,000 tons, with a possibility of rising to 4,500,000 tons, leaving for the period from September, 1917, to September, 1918, a deficit of nearly 5,000,000 tons, which must be made up by imports. Wheat Must. Come From America. Where can those imports come from except from America? Italy, by rea- son of her position in the Mediterranv ean takes the first toll from the wheat of the far east, while England, of whom the far eastern wheat producing coun- tries are colonies, takes the remainder. France can get a little from South Af- rica. Argentina has stopped the ex- portation of wheat. This country is the only resource left to France. I have spoken of the scarcity of flour, resulting from the shortage in wheat. Let us try to see what this means to France. In the first place, it must be realized that there bread is the staple article of food. It is the base of all meals, especially among the working population. Breakfast con- sists of coffee or chocolate and bread. Luncheon is bread, soup, coffee, and often, though not always, some meat or fish and a vegetable. The big dish is bread. Bread is again the base of dinner or supper, however the meal may be called. Bread and cheese will make an entire meal for a French peasant, withva glass of wine to wash it down. - Bread Allowance and “Bread pards.” The French soldier’s allowance of bread was a trifle over a pound and a half a day. On account of the short- age of wheat it has been necessary to cut this ration to a pound and a third 2. day. And it is not necessary to say that only dire necessity will counte- um {the cutting of the" soldier’s ration. . .' Another thing that has happened is "bread cards” in some localities. There is no national “bread cards” in France as there is a"‘sugar card,” but in some parts of the country it has been neces- sary to restrict the use of bread by lo- cal regulations. I have in mind sev- .eral letters from my friends among the peasants, of Brittany, telling of the privations they were enduring because their bread was cut down so much. Remember that bread is the chief artlo sic of diet among these people. France Suffers in Silence. Do not think they complained. There is no finer souled, strong or greater people in the world than the French peasants. They are heroes among a. nation of heroes. No trial that justice and right could demand could wring a. complaint from Josephine Herve, onset the grandest women among a grann race.’ That simple peasant woman can neither read nor write, but without a. word of bitterness she gave her hus- band to her country, and she is school- ing her five sons and raising them for her country. The oldest goes to the army with the next class that is called out. When little Chariot, next to the youngest of her boys, writes for her and tells what they are enduring, there is no complaint, no bitterness. It is a simple statement of facts in plain and homely language, the story of a peas— ant cottage told to the child she nursed and loved. And one cannot help her. One can send her money, but it is not money she needs, but bread. (This is the first of a series of three articles by Fred B. Pitney, a noted for- eign correspondent, on the food situa- tion in France. The second story will tell how the French people are econo- mizing in the use of their food sup- plies. Watch for it next week); HALLOWE'EN. BY RUTH RAYMOND. She was a little girl at play And he a noisy boy, They kept the Hallowe’en most gay Its charms their present joy. They scattered rice from door to door Bold phantoms in the night And scurried for their homes once more _ Like laughing elves in flight. He was a lad and she a lass, And both were wondrous shy, Alone ere midnight hour should pass He sought again to try The Winsome charms of Hallowe’en Beside the crystal mere And hoped within its silver sheen To see her face grown dear. A lone owl called. she stood afraid He did not look above, For there he found the timid maid And told her all his love. Their troth was plighted and they went The homeward way, I ween In all the joys of life content, This happy Hallowe’en. TH E, TELESCOPE. BY ALONZO RICE. A grain of sand has wonders there con. cealed, And Genius strolling on the shingly bars Stooped, gathered up a handful, revealed To waiting worlds the secrets of the stars! and LHuntoreKncw that Deer’will Take to Su .. A ‘ I ‘ mm , . . . ' A Day in the Boat. TURNED, my‘ fingers gripping the I time to think, to appreciate the full - s terror of our situation, to realize the "r” horror of the spectacle. In that last i ' instant this burst upon me in all its ‘vivid horror. Between the two hatches the deck was a sheet of flame; already the canvas of the lower yards had caught, and was blazing fiercely. The red writhing serpents, fanned by the wind, were sweeping aft in billows, tipped with black smoke dense and suflOcating. All about us the glare of dancing fire, the sWirl of shadowy smoke clouds; the air was her, almost blistering. I saw nothing of McCann. “He isn’t in the boat?” “No, sir.” “Well, we can’t wait—lower away—— yes, I’m coming. They must have unhooked the falls at my first word, for the boat sank just as I swung to the rail. This, and a sight suddenly revealed against the front ’of the cabin, held me there, clinging to a stay, struck motionless with horror. I heard Vera cry out from below: ' “Robert ! ——Robert! jump!” But the words seemed to have no meaning, no power to impress me; for an instant the sight I beheld paralyzed my brain. The lashed Wheel still held the ship to the wind, and the clouds of smoke belched aft, becoming so dense I could not see across the deck to the port rail. I know not where they came from, nor how they had met in that last death grapple.’ All I know is, that suddenly, both bodies wrapped in flame, and half shrouded in wreaths of smoke, the glare of fire on their faces, every muscle straining in the intensity of struggle—McCann fighting desperately to escape; Bascom exercising all the mad strength of insanity to retain hold of his victim. If either uttered a sound, I heard it not. It was like a hbrrid picture projected from out the smoke cloud, and as instantly fading. I saw the men’s faces, exultant hatred in one, unspeakable terror in the oth- er; I witnessed the strain of muscle, the awful effort to rend apart arms and limbs. It was a vision of hell, yet almost before I could thus visiOn it. the two figures were engulfed in. a sea of flame; where they went—into the seething caldron, or over the rail into the depths of ocean—I can never tell. They were there, struggling like fiends, a horror unspeakable in a frame of smoke and fire; then that curtain of death and fire dropped—and they were no more. I -may have jiJmped; I may have re- . leased my hold upon the backstay, " and fallen. The deck planks were hot l ‘ to my feet, and serpents of flame crept along the seams as though reaching for me with tongues of fire. I stag- gered back with hands held before my eyes, half blinded with the glare, still seeing, in crazed memory that awful spectacle of death and horror. From far below a cry reached my ears—a woman’s agonized cry shrieking up- ward through the crackle and roar of flames until it even penetrated my brain, and brought me life again: _ “Robert! Robert! Oh, Robert—come to me!” , * . I turned, and. gripped the rail. With . - one swing I was over it, my body hurt- ling through the air, down into the black sea. ‘As I came back to the sur- face, every numbed faculty restored by i -,the plunge, the icy-grip of the water, » the, glow of the flames above me re- vealed the: small boat. -‘ Dashing the ‘ ' ti’ommy.e¥e,8..c9mmsm omy Don’t _ wait—— “Contraband” I"lullIIll"IIll“IIlllIIIllIllillllllifllllflllfllfllfllllllfllflflllllflllllllllllllllfllllllllflllfllflllllflfluflllflllmmIllllalllflllllllllIllllllllillllllllillllll fi: rail. 'Before .then I had had no . " after sstmdmarm. RAND-ALL PAR RISH the ship burst into a thousand frag- ments, rending apart with the report of a mighty gun, and shooting upward in a volcano of flame. I went .down— down—down, and knew no more. If one could be in an instant trans- ferred from the most fantastic depths of an inferno to the heavenly delights of paradise, his experience would not seem stranger, or more impossible than mine. I had sunk to death, about me every horror of noise and sight; the black night, the glare of flame, the roar of explosion, the icy clutch of wa- ‘ ter; what followed that plunge into the depths was unconsciousness. I awoke with Vera’s eyes smiling into mine, her face bent above me, the golden sun- light of a new dawn resting on her hair. I could but stare up at her, un- able to comprehend, half believing it all a vision to as quickly dissolve into mist. Yet I was rational, my brain swiftly clearing to the truth. The hand which held mine was of flesh and blood; those were no dream eyes smil- ing their welcome, and I was lying in a boat, bobbing up and down on the surface of the sea. Words came to my lips, a whispered question: “You—~you picked me up, we are still at sea?” “Yes, dearj oh, I am so glad! Lie still, you are not strong enough to sit up yet.” “Oh, yes I am, see, I‘ will lean on your shoulder. Why, it is actually morning; the sun is an hour high.” My eyes left her face to survey the others, and the cockleshell in which we floated. I could hardly realize that we were actually all there. I counted them like a boy at school, reciting in class, even speaking each name aloud. The little boat bore up bravely under its load, although White and Olson were both bailing, and my eyes took note of several charred spots along the gunwale showing the touch of fire. Leayord was at the tiller, and seemed to comprehend all that I was most eager to learn. “Yes, we’re still afloat, sir,” he said, with a sailor’s hopefulness. “But it’s God’s mercy. By every token we should have been blown out of the water when the Indian Chief exploded, but somehow the gust of it didn’t hit us. We was showered with fire, an’ hit by. a lot of flyin’ stuff, but nuthin’ to wreck the boat. White had his arm broke by a piece 0’ timber, and an oar went overboard. But how we ever kept right side up in this little dinky boat when that big iron pot sunk is more than anybody but God could tell. We just couldn’t do nothing but just hang on. We was way up there, sir, a scrapin’ the clouds, an’ then down in a hollow that seemed a mile deep; an’ when we come up out 0’ that, there you was, sir, shootin’ out 0’ the waves straight at us. The girl, she saw you an’ screamed; she’d have gone over after yer, if I hadn’t grabbed her, an’ then Red he got a boat hook into the collar of yer jacket, an’ we hauled yer - in over the side.” “That must have been hours ago.” “Quite a spell, sir. Something had hit yer head, an’ it bled a bit. The young lady has been a holdin’ yer on her lap ever since; she tore her skirt to—” - “Never mind that, Mr. Leayord,” she interrupted, “we all of us did what we could. Olson, will you pass back a his- cuit and a water bottle; Captain Hollis will regain strength if he has some- thing to eat.” I smiled at- her, and accepted the biscuit. ..?‘How are we fixed on food? I only want my share." - ' . [‘We'i'have” had-g one apiece; there ' The whistled summons of Roderick Dhu, the hero of Scott's “Lady of the Lake," caused his Highland Warriors literally to spring from the earth. Ere the echo died away, from behind bush and rock emerged the loyal and ready clans— men. in armed silence they awaited their chieftain's bidding and typified his might. Today the Commander-in-Chief of our nation's armed forces and the resources behind them, can, by lifting the telephone receiver, I One Policy > One System The Instant Summons “Instant, through copse and heath, arose Bonnets and spears and bended bows° 5K * * 5.: A; 1. As if the yawning hill to heaven A subterranean host had given. ” instantaneously set in motion all the vast machinery of warfare, munitions, transportation and food conservation. ‘ . Like the Scottish mountaineers, the American people must stand in loyal readiness to perform any service in furtherance of the nation's high aim. Such a spirit of co-operation and sacrificing of individual interests can alone make certain the accomplishment of the great task to which our country is committed. AMERICAN TELEPHONE AND TELEGRAPH COMPANY; AND ASSOCIATED COMPANIES Universal Servic' How ”TRAPH’R§ Monti-MONEY; rot rat was YOU TRAP UNSTE The largest fur house in the world needs your furs. ,, , We pay ceeh._ Write for TRAPPERS our new price list on Rao- GUIDE" coon. Muskrat Skunk,‘0poe- FR .. 1 sum. Fox and other. Furs. Ell t: Trappers send us their furs ~ .year after year because they \ get more money anda square deal. Our new book Will tell ou how to tra shows the dif- ¥erent furs in eautlful, natural comm—gives the game laws rices‘ 'on steel trips. smokers, etc. Sen or it today—FRI? . FUNS‘I’EN BROS. & CO. 182 Funsten Bulldlng 8t. Louie. flog LET-US TAN vnun HIDE. ' Horseor'cow hide. Call or other skins ’ - . , with hair or fur on, and makethem .' '- into coats (for men and'women) . robes. ' rugs or gloves when so ordered. Your ‘ .\ fur wlll mt you lose than to buy , them and be worth more. * Our mustered catalog gives a lot of Information. 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L“ ' knife; , low yoioes for each other alone' The memory of that spectacle of hor— ror witnessed on the blazing deck came suddenly back to me, and I hid ‘my eyes, every muscle of my weaken- ‘ed body trembling. I felt Vera’s arms hold me tight. “What is it, Robert? pain?" You are in physical. I—I saw McCann’s death; that was what held me on board so 'long. Bascom got him; they—they went down together, fighting in each other’s arms, in a sheet of flame. No words can picture the hoxror of it. Let’s not talk of that any longer. I—I must keep my mind. ” “Yes, dea1, we will not talk of it,” tenderly: “Our own situation is surely bad enough; you must tell the men what to do.” I lifted myself, strengthened by the appeal, eager to be diverted. “The boat is taking in water?” “Not a great deal, sir; she is so deep loaded some splashes over the gun- wale. We’re all right so long as the sea keeps like it is now.” “Are you steering by compass?” “No, sir, by sun. I just naturally headed west; that’s the nearest coast, I reckon ?” “Yes; it‘s a matter of guess work. As a rough reckoning I should think we might be seventy miles at sea. a fisheunan’s deiy has made a worse voyage in these waters.’ “Ale these fishing seas, sir?” “The best in the world. I’ve often read of dory crews being lost in the winter fog, and yet making land in spite of the storm and cold. If they can do it in such weather, there is no call for us to give up while the boat floats. The first job should be to rig a sail; there is one car left?" “A‘ye, sir, and a paddle.” “Good enough. Red, cut a hole in that forward thwart with your sheath not too large 110w. Any canvas aboard.” “Only these strips.” “They‘ll do for stays, and to make secure. The sail will have to be a shirt—Olson, how about yours?” He peeled it off without a word, and helped me fasten it to the oar blade. It was a rough bit of work, yet served the purpose, and when we had stepped the improvised mast, bracing it as best we could with the paddle, and the out- spread garment bellied out in the fairly fresh wind, the sight put new heart into all of us. I could but note the fellows staring at it, and then at the rushing green water alongside, as though calculating our progress. No doubt it was small enough, yet the very knowledge that we were moving at all tended to bolster our courage, and arouse hope. “Isn’t there enough left of that paint- er rope to reach from the top of the oar blade to the how?” I asked. “Sure- ly there is; run her through the ring bolt. Now who will donate another shirt for a jib?” , Red was the quickest, and in ten minutes the. dinghy was fairly lying down to it, the two shirts—one gray, the other mottled blue—bellying out ‘ bravely, their empty sleeves flapping like signals of distress, as the laden craft plunged and leaped through the trembling water. “Ease her a little, Leayord,” I said. “Better to ship a bit of water than strain her seams ;that’s more like it. Why, we must be doing five knots, and that’s famous ?” There was nothing more to be done; the boat rode fairly steady, and one man could easily keep her clear of wa- ter. The others disposed themselves as best they might, occasionally ex- changing a word or two, but mostly staring about at the expanse of sea. Leayord hung on to the tiller, while I held to Vera’s hand, and we spoke in 9;...f‘ .. _ ., 1... "thank McCann for that, the poor devil.” . “No; the suffering was mental, not, We’re ove1loaded, but I imagine many. “It is wonderful,” I whispered, “how you stand all this hardship; your eyes are tired, but it has not [otherwiSe marked your face ” “I am glad. It is because you are with me. I cannot tell you howl suf- fered while you remained on board the ship. I cried out for you; I could not help it.” “And it was your voice which saved me,” I answered soberly. “The sound of it brought me to myself. I never had so strange an experience. The horror of that sight suddenly revealed in smoke and flame; my inability to aid McCann seemed to completely par- alyze every'faculty. I had the feeling of a dead man; I could not move hand or foot. Perhaps a bird feels that way in the snare of a snake. It was your cry—your word ‘Robert’—Which re- stored me to life, and sent me hurtling over the rail. You saved my life as much as though you had reached out and grasped me.” “Oh, I am so glad; all the love of my heart was in that cry.” “What a mistake we made when we chose this voyage,” I said regretfully. “It has brought only hardship and peril.” ‘ “I do not regret,” and her eyes gaz- ed frankly into mine. “Truly I do not. There was no other way for us to know and love. Robert, if this was the end, I should be glad of my choice. I would rather go down here in these waters clasped in your arms, than to be compelled to live on in the world without you” “My sweetheart; but I will not imag< ine such a fate. We have st1 uggled on through too much to have the end Come in this desolate ocean. We must win-—the Newfoundland coast is net so far away, and these are sailms with us. You trust, and love me?” "With all my heart.” “Together we will have faith in God.” I do not know how long we talked in such sweet intimacy as we had nev- er known before. I must have been weak, I think, from the wound I had received, and the loss of blood; for, in spite of every effort, I felt an uncon- querable drowsiness, my head drooping forward. She was quick to notice this, urging me to rest against her shoulder, but I refused. “Then I will make you sleep,” she said quietly. “Oh, yes I will, for the safety of us all may depend on your wakefulness tonight. Lie down here with your head in my lap. Robert, I insist you must. Please do; oh, thank you. Now don't try to talk—just sleep.” Her hand softlystroked my temples, her shoulders shielding me. from the sun; her sweet face bending over me; her eyes smiling confidently into mine my own grew misty, and I finally lost consciousness even of her presence. She told me later that I lay there motionless for two hoprs, so still, so softly breathing, as to almost frighten her. Twice she leaned close to assure herself that I did actually breathe, and her fingers felt for the 'beat of pulse at my wrist. It was the coma of sheer exhaustion. The bull-like roar of a startled voice forward awoke me. I caught no word, only the sound, but there was a note to it like the violence of a blow. I sat up, staring about, the entire scene within the range of vision photographing itself upon my brain. The ocean heaved in long green bil- lows, crested with foam, the boat ris- ing and falling as steadily as a rocking chair; the sun no longer beat down up- on us from a cloudy sky, but appeared as a fiery disk through a cloud ‘of va- por, which swept along the surface of the water obscuring the circle of hori- zon. Liverpool stood erect in the boat’s bow, holding himself firm by gripping the inverted oar, his free hand hollow— ed to make a trumpet of his voice. Ev ery other face was turned forward, yet for an instant, the flaw”: flirts, im- _- provised for sails, prevented my seeing F the cause of excitement Then Lea- yard, with an oath, jammed down his helm, and the dinghy swept to port, mounting a wave crest like a bird in flight, and there burst out directly ahead the sharp prow of a two;mast_ed schooner, bearing straight down to ward us, sailing before the wind. “Ahoy there! Ahoy!“ yelled Red and Olson, almost in one voice. “Port your helm; port your helm!" It was almost like a vision, that ves- sel—a grim, menacing spectre, leaping straight on toward us out of the mist, the white foam'circling from her sharp cutwater, her spars and ropes silhouet- ted against the gray fog, her main sheets reefed, but with topsails belly- ing to the sharp breeze, yet with not a sign of human life visible. “Put your helm down, Leayord! Hard down, man,” I sobbed. “My God! she'll be on us in a-minute! Ay! that’s better; stand by, forward. If there is any chance lay hold.” CHAPTER XXXVIII. A Death Ship. T was a matter of seconds if we cleared. With drawn-in breath, our hands gripped, eyes staring in a fixed horror, we faced that sharp, murderous stem, as it drove through the green surges straight toward us. Leayord, his full weight on the tiller bar, his lips Open with an oath unut- tered, was motionless as stone, and the boat shot to one side, a cascade of wa- ter pouring, over its lowered gunwale, as it sped like. a frightened deer for safety. The deadly copper sheathing missed us by barely ten feet, the swift rush of the flying schooner fairly whirl- ing us about, scraping along the side so closely that the paddle which Olson. Used as a fender was actually torn f10n1 his hands, and a great gash made in the dinghy’ s rail. It was God’s miracle that we lived and kept afloat; that we were not sucked under, or crushed into drift- wood. To this day I know not what occurred, or how we held upright. There was a crash, a crunching sound, a mad plunging of the tortured boat under us. My hands gripped vainly at the steel sides slipping past—then sud< denly the wild race ended with a jerk, with a leap of the boat through a surge of water drenching us to the skin, and we struck the schooner’s side a blow Which, it seemed to me must crush ev- ery plank into atoms. I held Vera to me ready for the end, but Leayord. yelled wildly: “That’s it, Red! make fast there, make fast! Lively now, before we go down. The mizzen chains, Olson! Up you go, my lad—up you go!” I was on my feet now, understanding it all, realizing the value of each sec- ond, knowing that the shattered boat must be sinking under us. I also got grip on the chains, and the three of us held on desperately, Red hauling the single rope end taut, and looping it about the thwart. “Here, Olson; reach your arms down and take the girl flrsh—there’s no time to wait for help. Now Vera—quick, girl; the boat is sinking under us.” She stepped onto my shoulders and grasped the chains to steady herself; then gripped Olson’s hand, sprang up- ward, and was drawn safely in- I turn- ed to the others. “Make fast. .Red. There is nothing more to be done, but get out. One at a time now; here'White, you’re crip- pled, go first-——hoist him ,up, Masters; now ease in there, Olson—good. You’re next Masters.” ~ (Concluded next week). BOOK NOTICE. “The Strawberry in North America,” by S. W. Fletcher, Professor of Earth culture at Pennsylvania State College. Deals with the history, origin,botan and breeding of this important fruit. Theroughly illustrated, over 200 pages. Price $1. 50. McMillan Co., New York. orders taken the armor mos, —- comedy, vaudeville—no end of entertainment. We could tell- you that the Amberola reproduces songs so naturally that, when .you turn your back and close your eyes, it is difficult to believe We could write whole pages in, an effort to convince you that the New Edison Diamond Amberola is a musical instrument. indispensable in your home, but one note of the voice of Anna Case singing “Annie Laurie," or one ripple of music from the bow of Albert Spalding playing “My Old Kentucky Home," would convince that the living artists are not actually in the room. you as no printed words ever could. Try EDISO 1918 AMBEROLA in your home , O matter how delightful your home may now be, Mr. Edison's New Diamond Amberola could not fail to make it more so. Amberola in your living room would make it the brightest and cheeriest spot in the world for you. it would become a hallowed place where your family and friends would gather together and enjoy with you the gems of the world of music—heart—songs, ballads, hymns, opera, concert, musical A Diamond able and unwearable. The New Edison Diamond AmberoIa—Model 50 We could tell you that the New Edison Diamond Amberola has a GENUINE DIAMOND REPRODUCER (no needles to change). We could tell you that Edison Blue Amberol Records are almost unbreak- We could tell you many other wonderful things about the New Edison Diamond Amberola and Edison Blue Amberol Records, but the Amberola itself can tell you in its own music language far better than we can. HEAR MR. EDlSONS AMBEROLA BEFORE YOU PUR- CHASE ANY PHONOGRAPH OR TALKING MACHINE. WHATEVER NAME IT MIGHT HAVE. And when you do hear the Amberola, hear it in your own home. right where you would expect to use it after you bought it. sing and play itself into your heart and your life so that you will never want to part with it even at many times its cost. Just give it a few days' trial and it will SPECIAL FREE TRIAL OFFER Now, about that free trial? Find in the; list below the name of the dealer nearest you. Fill in the coupon at the bottom of this page and sign your name and address on the margin. The dealer will send you the beautiful Amberola Book from which you may select the instrument you prefer. He will also send you the catalog 0} Blue Amberol Write for our beautiful Amberola Book, Records. Select any l2 records. The dealer willsend you the Amberola and records, which you may keep for three days. After three days you may purchase the Amberola and records for cash or on terms which will be arranged by the dealer. or you may notify the dealer that you do not care to purchase and he will take them back with- “A Master Product of a Master Mind. ” out the trial costing you one cent. No red tape! No or pense or obligation ‘on your part! Just an out-and-out FREE trial. No doubt many times you have thought that you would buy, or try, a phonograph "some day." Send the coupon NOW. Make TO-DAY YOUR "SOME DAY." It’s FREE WHAT THE AMBEROLA GIVES YOU With the Edison Diamond Amberola you may have any kind of music at any time and any place. Think what a priceless possession this is! Mr. Edison has ”perfected the artof phonographic record- ing that every sound-wave. frm the crashing thunder of great military bands to the most delicate wisp of sound from the lightest-toned violin, is caught by his recording instru- ments and reproduced on Blue Amberol Records. His method of recording is a secret with Mr. Edison and his most trusted associates. That is why no record but an Edison record has all the natural warmth, richness and feeling of the living artist. There is no thin, metallic twang such as you hear from talking machines—nothing but smooth, round, rich and mellow melody. You actually would he astounded to think that anything but a human being could produce such music. My; Country. 'Tis of Thee (America) Mr. Edison, placing quality before all else, selects his He has the chb’ice of the best vocalists and instrumentalists of the world make records for him. That is why, on Edison Blue Amberol Records, you hear the foremost singers, instrumentalists, bands, orchestras, etc., of the day. As illustrating what you may have when you own an Amberola we have selected at random the following Blue Amberol Records from the extensive Blue Amberol catalog: artists solely on merit. HEART- SONGS Silver Threads Anion! the Gold‘ INSTRUMENTAL SOLOS QUARTETS . . I'll Take You Home Again. Kathleen We're Tasting To-Night , . affirm Tu. Tu. Letter to My Mother American 5.....3. Ahmad. Rme'nua (8:030) 3102“; '1“ Deep 1min Only to See Her Fm Ao-in Yaakee Doodle Fiat Han Throha (Ban xxxicitiim. - ' ' h Bells) Kathleen Mavou me en When You and I Were Young. Maggie M AR CHES 2:3; 2: b:n:::xz::r§im) 1.an Tramp! Tramp! 15:33: i: Emma , BANDS Dominion of Canada March Bonnie Scotland Medley with Variations 5‘3: mtliouRAlluleyC ll one America, I Love You Be. hM 1, Boys of the Old Brigade March (xYlUPholtel en e o s 8 ed Up Yonder SACRED SELECTIONS 30'9““ “dM‘ml‘m” ° "c °' Ben Hecate: Race March Czardoa (Hun) - RECORDS ron DANCING Abide With Me galeCharce de M. h chol Highlanders' March A nd Th M F T . _ COB omman ry “3 ti 8‘ EDD] M h VAUDEVILLE rou C ap— 0X I’OI Beyond the $31an and the Weep!“ Blue Danube Waltz ‘ Sgt-ii); lndepeerlirdenc:r;4arch ‘ Good-Bye Boy. Medley—Two—Step CT 5 d” at Heart 0‘ America March Town Topics of Puukin Center Hezekiah—-Cake Walk and; SITE] the 5m garden 1°: Bfl‘lz MEDLEYS My Uncle's Farm Listen to wit—Ongiltep - ”m' °‘" “' Bonnie Scotland Medley insect Powder A...“ Over the ayes—— .2 Dreams of Galilee PATRIOTIC RECORDS Medley of Qua", Dmca Golden Weddm' a Whistling Rufus—“One-Step BALLADS America. l Love You. March On Parade Medley Funny Doings at Sleepy Hollow Virginia Reel Only a Pansy Blossom Dixie Fisher's Hornpipe Medley Mrs. Clancy's Boarding House Underneath the Stars—F ox Trot The Phonograph Company, 256 Woodward Ave., Detroit, Mich. \ Michigan Dealers Who Give Free Trials ALlithA—HOWC & MacDon- a BATTLE CREEK -.— Chas. E. Roat Music Co. BAY CITY—— ‘ Fowley’s Drug Store Kahn's Music & Jewelry Store I. W. Kopec BIG RAPIDS—W. A. Stillwell ‘ BOYNE CITY—Watson Drug o. . BUCHANAN -— Emerson 81 Hamilton CALUMET -— McLorgan & Pearce ' Casio—C. E. Madge ‘ ‘ CnaaoYGAN-t—W. W. Kathan CLARE—Floyd Kirkpatrick Cnvsran—Rinne & Mottes Damon —— Bayley M usic House FLINT —-- Brownson- Myers, Inc. GRAND RAPIDS -— Wegner Bros. HILLSDALE -—- Goodrich & Hallock HOLLAND—Cook Bros. HOPKINS—Wolfinger & Gil- ligan HUBBELL—MCDonald Bros. IoNrA—Krainbrink 81 Fuller IRONWOOD—Wm. D. Trip- plet ITHACA—J. L. Barden JACKSON—Desnoyel‘ & Pen- dieton KALAimzoo—Monroe Music House LANSINGHBT. J. & B. M. Buck LAPEER—J. N. Gardiner LUDINGTON — Joseph Sahl- mark MANISTEE—-Martin Ander- son MONROE—Joseph Bros. NASHVILLE—H D Wotring ON'I‘ONAGON-H. Levine PERRY—n]. C Cottrell PLYMOUTH —- Beyer Pharm- 3133’ PONTIAC -— Thomas Furni- ture Co. PORTLAND—Crane Drug C0 SAGINAw—J. E. Anderson 0. SruaGts—E. J. Namey , SUNHELD—E E. VanAnt- werp TRAVERSE CITY -—' John P. Scott WEST BRANCH —- Peoples Drug Store WOODLANod—John Bulling YPSILANTI—GCO. D. Switzer S. ‘."" a&ot ——_——_---_—————————*~ WRITE YOUR NAMEAND ADDRESS IN MARGN MOWANDMALCOUMTONEAREST EDISONDEALER MWmfiAmnbMMMMW ma: m0 \ fire-rider.“ . . {r Conservation Day, Suggestions NE meatless day a week and one wheatless day is the request of the food administration, and the American housewife is pledged to com- ply. , That is, large numbers are through the medium of the pledge cards circulated last summer, and all are bound to fall into line. Meatless day is not so much of a problem, hun- dreds, yes, thOusands, are already ob— serving not one, but many meatless days each week. But how to get through an entire day without resort- ing to the use of wheat in some form is indeed difficult. Practically every recipe which calls for corn meal, rye, barley, or the other cereals, calls also for at least one cup of wheat flour, since no other cereal has the glutinous property found in wheat, which binds the bread or muffins together. Johnny cake and muffins, made entirely of corn meal, always falls apart, and the recipes for barley scones and rye bread demand white flour. However, there are some things we can “make, and if we really wan-; to help we can spread the wheatless day over the sev- en, going without white bread every day and using a little white flour each day in some of the war breads. For your next ‘meatless Tuesday try . the following, filling out the menu with vegetables and fruit to suit your family: Breakfast—Corn flakes with whole milk or half and half; creamed pota- toes, toast and cocoa made with skim- milk. Dinner.—Soy bean loaf, baked pota- toes, milk gravy, pie without crust. Supper.—--—Creamed codfish, potatoes boiled in jackets, canned fruit, Canadi- an war cake. For your wheatless day substitute for bread in the morning buckwheat cakes with bacon or sausage meat. Dinner, Old Virginia batter bread; sup- per, southern spoon bread. The meatless day breakfast is one every housewife can prepare, and prob- ably serves often. The soy bean loaf is made as follows: Soak one pint of soy beans at least twelve hours, eigh- teen would be better. Boil up in cold water, add a half teaspoon of soda, boil five minutes and rinse thoroughly in warm water. Then put on to cook in boiling water and cook slowly until soft enough to force through a strain- er. Force the beans through a rather coarse meshed sieve, and mix with two eggs beaten, four crackers rolled, one " cup of tomato prepared as for soup, a tablespoon of lemon juice, one tea- ' spoon of salt and a dash of pepper. Pour into a mold and bake a half hour. Place on a platter and pour over it a cup of the tomato soup mixture, heated. Pie Without Crust—Line a deep pie tin with any fruit, lay over it very thin slices of buttered bread, sprinkle with brown sugar and place in the oven until the sugar has melted and candied and the bread is toasted a nice brown. Canadian War Cake—Two cups of brown sugar, two cups of hot water, four tablespoons of lard, one teaspoon ‘ of salt, one teaspoon of ground cinna- mon, one teaspoon ground cloves, one clip of raisins. Boil all five minute's after they begin bubbling. When cold add three- cups of flour and two teaspoons ”.Of 8048 dissolved in one teaspoon of hot water. Bake in. two loaves in a slow oven for one and a quarter hours. Buckwheat Cakes—Two cups buck- wheat, one-half cup corn meal, one tea- spoon of salt, one-fourth cup molasses, one~half yeast cake, one-fourth cup of lukewarm water, two'cups of warm wa- ter, one teaspoon of soda. Mix dry in- gredients, add yeastcake'dissolved in the quarter cup of water, molasses and a pint of water. Beat well, let rise over night, stir in the soda and beat well. 01d Virginia Batter Bread—One- pint of corn meal, one teaspoon of salt, one egg, one quart of scalded milk, one tea- 33%: “\ spoon of sugar. Stir corn meal into scalded milk, stir and cook. to mush. Allow to cool, add salt and sugar, beat- en yolk of egg, and lastly fold in the beaten white. Melt two tablespoons of shortening in a baking pan, pour in the mixture and bake forty-five minutes: Southern Spoon Bread—Pour one cup of boilinngater over one-half cup of corn meal. Let cook briskly for five minutes,.add one tablespoon of butter, one-half teaspoon of salt, and stir as it cooks. Take from fire, add one-half cup of sweetened milk, one well-beat- en egg and one teaspoon of baking powder. Pour into well buttered, shal- low dish and bake twenty minutes, let- ting it brown before removing. Serve from dish in which it is baked. IIIIIIIIIIIIIIIIIIIIIIIIIIIIHIIIIIIIII|flIIllllllillIIIIIIIIIHIIIIIIIIIIIIIIIIIlllIIIIIIIHIIllIIIIIIIIIIIIIIllIIIIIIIIIHIIIIIIIIIHIIIlIlllIIIIIHIillIIllIIllIIlHIllIllIIIllIIIIllIIIIIIllllIIIIIIIIIIIIHIIIIIIIHIIIIIIIIIIIIIIIIIIIIIIIIIIIIlIlIIllIIiIIIlIIHlI Of First Importance Y neighbor has been having M trouble with his small son for some time back. For some rea- son he has lost his hold on the boy, who is just in that betwixt and be- tween age, when he is too old to be led to the woodshed and too young to understand much reason or sarcasm. He is unruly, apt, at certain times to disobey the most reasonable demands, mischievous, sometimes sulky, and sometimes saucy. He regards his fath- er as a cross between an enemy who is to be fought on every occasion and an inferior to be treated with super- cilious contempt. The father is of the old school of parents who expected im- plicit obedience and scorns to answer “Why?” Last week there was a play. at the school. The history class was going to depict La Salle in his trip down the Mississippi and the boy was chosen by his class to play La Salle. The young- sters were to dress up, pastime dear to all hearts, whether young or old. And of course, La Salle, being the cen- tral figure, wanted to make a great im- pression. Toy pistols and home—made bows and arrows furnished accoutre- ments of war. Mother loaned an old pony coat, grandfather hunted up a peace pipe and the outfit was almost complete. Almost, but not quite. Fath- er owned a hunting cap, a wonderful thing of red corduroy with earlaps that could‘ be turned up and tied on top, or brought down. and tied under the chin. The wearing of that cap would make the costume complete. But would fath- er lend it? Father is extremely care- ful of his things; not at all inclined to lend anything to anyone, especially to boys. After much discussion of the problem with mother, who thought that perhaps for this very particular occa- sion he might be generous, the boy made his request in fear and trembling. He met a cold, quick, curt refusal. The glory of being chosen La Salle out of a room full of boys died right then and there. The lad went on and took the part, but without interest. At the supper table that night cOuld not be induced to talk about theflai’rair. His father asked countless questions about how things went, but .got no enlighten- ment. Later he complained bitterly about the boy’s sulkiness. Yet he can’t see to this day that he was to blame. Too many parents have the same habit. The. hunting. can cost seventy- .five cents when it was anew.’ It was five years old and had been worn once. It probably will not be worn more than once again in the next five years. There was absolutely nothing about it the boy could hurt, and even if some 'other lad snatched it off his head and used it for a foot ball, the damage done to the cap would have been in' finitesimal compared to the damage done to the boy’s feelings. The father had a chance to get a hold on the boy, whom he feels is slipping away from him. He lost it for an old cap. The putting of things above our chil- dren is a common fault. A scratch on the furniture, a muddy foot print on a clean floor, a broken dish, a spotted tablecloth, they are maddening, I’ll grant you. But they are of no relative importance when compared to the child’s happiness or a sense of compan- ionship with him. Better to lose a hundred caps and have all- one’s furni- ture marred than to drive a boy away from one by continued scolding and sel- fish clinging to possessions. It seems queer that when so many mothers and fathers are sending their boys of twenty and twenty-one away, perhaps forever, that we parents of the boys of ten don’t wake 'up. Yet we still cling to material things, putting them, as always, above the things of the spirit. DEBORAH. HOME ousmss. Mrs. J. W. N., Holly—I do not have a recipe for laying down tomatoes with horseradish. The following meth- od of putting them down in salt has been published before in this column: Salted Ripe Tomatoes.——Ripe and per- fectly sound tomatoes may be kept for winter use by simply packing'them carefully in jars and pouring over them a strong brine. Cover tightly to keep out air. When wanted for use take out the required number Soak for twenty- fOur hours in clear water,“ peel and slice and they will taste as though they just came from the vines. Authorities differ as to what causes the crystals in grape jelly. One says over-ripe grapes, a. second, too much sugar, and a third too long boiling.- may be a combination of all three, as over-ripe fruit would give more sugar, and crystals do not form in wine until late in the process of wme-making Mrs. C W. K. Pontiac ——See answer to Mrs J. W. N., Holly, regarding for-d mation of crystals in grape jelly , Mrs. B. H Mt. buses. 11111111121. -It . valuable to cheesemakers. not stick unless the’walls are first giv— en a thin coat of glue. Corn-Meal-and-Wheat Breads—0 n e and one-half cups of milk, Water, or a mixture of the. two, half a. cake com~ pressed yeast, (or one and one-fourth ' cups milk, water or mixture of the mo, one- -fourth cup liquid yeast), one and one- -half teaspoons of salt, one ta- .blespoon of sugar, butter (if used), one tablespoon, one cup of corn meal, two cups of wheat flour. Pour One and one- fourth cupfuls of the water over the corn meal, salt-sugar, and fat, if used, heat the mixture gradually to the boil- ing point, or nearly to it, and cook for twenty minutes. This cooking can best be done in a double boiler. The water is sufficient only to soften the meal a. little. Allow the meal towel to about the temperature of thejroom and add the yeast, mixed with the rest of the water, (one-fourth cupful), or the one- fourth cupful of liquid yeast. Mold thoroughly, let rise until. it doubles its bulk, make into a loaf, place in a pan of standard size, allow to rise until it nearly fills the pan, and bake for forty- five or fifty minutes. ' THANKSGIVING HINTS. When making your Thanksgiving doughnuts, remember that a few whole cloves in the kettle of fat give the doughnuts a fine flavor. To remove down from your Thanks- giving geese and ducks, after killing the fowl, draw the skin up over the neck bone and tie to keep the blood off the feathers. Hang it up somewhere and pick off all the feathers while still warm. Then sprinkle with powdered rosin, all over the down. Scald quickly with boiling water, after which the rosin adheres to the down and can be rubbed, off ‘very easily, leaving a smooth, clear skin. This is the best method -I have ever found for this dif— ficult task—M. A. P. When making your Thanksgiving- mincemeat, after chopping thesuet for the mincemeat, cock the suetrand rais- ins with a small quantity of water to- gether about half an hour before ad- ding to the mincemeat. In this way you will avoid the small lumps of suet sometimes found in mince pies. -——M.. A P. Kansas. FOOD VALUE or CHEESE. With the meat problem so acute, cheese of various sorts is assuming valuable proportions in the eyes of pro- ‘ ducers and. consumers. The United States Department of Agriculture esti- mates that one pound of Cottage cheese suppliesas much protein as 1.27 lbs. of sirloin steak, 1. 09 lbs. round steak, 1.37 lbs. of chuck rib. beef, 1. 52 lbs. of fowl, 1 46 lbs. of fresh hamrl. 44 lbs. of smoked ham, 1. 58 lbs loin pork chop, ‘131 lbs. of hind leg lamb 1.37 lbs. of breast of veal. The Iowa Agneultural ‘Experiment Station, Ames, Iowa, has Abulletixi en “Soft Cheesemaking,” which should be It gives in-v structions on the making of Heufchat'eli cheese, pimento cheese, olive cream cheese, sandwich nut finesse, cram" wOur-Motto:-.——"The farmer is of more consequence than the term, and should be first improved.“ ‘ - THE GRANGE AND THE FARMER. 'Thisis a queer title. Of course, the Grange is for the farmer. It is made up of farmers, it refuses to admit any except those engaged in agriculture, and closes its gates to all who have any interest contrary to the interest of the tillers of the soil. Why, then, this title? Well, because it seems to me that by far too few of our Granges realize how important it is that every Grange should keep close to the needs of the average man on the farm. Of course, the Grange resembles oth- er societies of ' a fraternal nature in that it has a ritual, some secret work, an initiatory ceremony whose import- ance must not be overlooked. Then, too, every subordinate Grange offers excellent social advantages it it lives up to its privilege. Perhaps in the whole field of Grange possibility, there is nothing that is of such value as the educational advantages of the lectur- er’s hour. All of these things have a very direct relationship to country life, and so they are vitally associated with the farm, and the family on the farm. ‘But in this connection I wish to talk about some things pertaining to the business side of farm life. We are just beginning to get interested in the subject of cooperative selling. Our pro- gress is bound to be slow because this is'a new field. We must expect to make mistakes for we are blazing the way. The subject of cooperative mar- keting must be studied, notwithstand- ing our mistakes, and we must keep at it, until we have developed a system whereby any member of the Order may market his products in coopera- tion with his neighbors in a way that will prove to his advantage, and to the advantage. of the purchaser as well. Then, too, the Grange is not living up to its privilege in the matter of co- operative buying. Together we buy a little Paris green, some binding twine, and perhaps a quantity of fertilizer. In the aggregate it looks like a large sum, but when shown by the side of the amounts of these. products actually used every year by our membership, it does not make much of a showing. There is no reason why we should not buy all of these products needed by our members in this way, and save the profits to ourselves. Think of the quantities of spraying materials used by the farmers and fruit growers of western Michigan an- nually! And yet, how few barrels of lime-sulphur mixture are bought through Grange contract. Prices of these goods ought to be in the hands of every Grange in the state by Decem- ber 1. A special effort should be made at the State Grange meeting to advise all, of the terms of such a contract, and the contracting company should be represented ' at this meeting, and .should be prepared to answer any proper question relating to his busi- ness with the" membership. Carloads and carloads of these goods might be bought to the. advantage of the pur- chasers where now we buy but ~a few barrels. ' > Consider for a moment the subject of 2feed stuffs. Here, too, we are doing next to nothing, and Yet, here lies one of the greatest possibilities in the way of cooperative buying—4V.- F. . Taylor. (To be , continued) . COMING EVENTS. I N, -— . ; , - . . cers, election of delegates Gran -, installation, a, good program, . use, ,. ,, memorial ex- ,A . of «.efl . ’.« . , , 1 ' in g ‘ Grail“ 0°th ‘Pombns‘aranse will ‘ MW wiih 'iiwarkaiermsa. mm members mum to State llllllllllllllllllllll; Farmers’ Clubs Murmumnmmmmwmmmmnfi COMMUNITY SERVICE OF THE AG- RICULTURISTS. Illlllllllmllllflllllliji BY MARY M. ALLEN. From the time when our forefathers » inserted the clause, “schools and means of education shall be forever encouraged,” in the ordinance of 1787, inhabitants of Michigan were assured of special school privileges. Especially was this true of the rural people. The oldest and best equipped agricultural school in our splendid country sprang up in our state. No one whose life has been associated with such men as Bob- ert Clark Kedzie, or Dr. W. J. Beal, and other pioneers of our Agricultural Col- lege can help but feel the strength and inspiration for service this association gave them. Country people were slow to realize the benefits and value of an agricul- tural education. Less than twenty years ago the writer recalls many scathing remarks and much ridicule were hurled at the young man and the young woman who attended the Michi- gan Agricultural College. Yet there were many who braved the ridicule be- cause they had a vision of the fact that an agriculturist needed a knowl- edge of the sciences as well as the physician or dentist. There were, tee, young women who believed that a knowledge ‘of domestic science would transform housework from drudgery to skilled labor and change the kitchen from a sweat shop to a laboratory. They knew a knowl- edge of the sciences would make them better mothers. Thus we have scattered over our broad state'many trained agriculturists and scientific housewives. Quietly per- forming the everyday tasks, these peo- ple forgot the ridicule they were sub- jected to when they came back from the college and went about their work in the way the vision told them was right. _ But, 10! The world’s at war! Hun- ger knocks at the doors! Now the men and women who had the vision come into their own! The country calls on the skilled agriculturist to give his at- tention to the increase of the world’s food; the country calls on the domestic scientist to give her attention to the economical conservation of the world’s food. . Scattered over this broad state are some 7,000 rural school houses. Each school house stands for a unit of gov- ernment, a community about which and in which individuals have a com- mon interest. Yet we are told that, for various reasons, this community in- terest no longer exists. persons are interested in the school. District school meetings call out only three or four individuals. The rural school isno longer the center of social life as it was in the days of the spell- ing school and the lyceum. Many of these communities contain a trained agriculturist; but no community organ- ization exists. Right at this time, the agricultural graduate can repay his state for the splendid school advan- tages it gave him, by’ organizing in his community a live Farmers’ Club. While much service is given the farm- ers by state workers, a trained man with the intimate knowledge of his particular community can give far bet- ter service. weather conditions, tions far better than any state worker can. He can not only render to his community a distinct service but can give valuable assistance in solving the world’s problem of food. Statistics show that children reared and schooled in the country are much less healthy than those of the city. The reason for this is found in the unsanitary country school houses. Next to the problems brought to us by the war, the conser- vation of public health stands first. When your boy and mine, or your brother and mine meet over in the trenches they will be so happy over seeing a familiar face, they will be,- come as chummy as military rules will allow. They will forget their grand- fathers qnarreled over a line fence, or had a lawsuit over a rambling flock of turkeys, ‘or beat each other in a horse trade. May we no be as forgiving? May we not throug a united effort of our community “do our bit” towards solving these world problems? If the agricultural. college man or woman twantsv'to render-his or her country or community a distinct service it can be done in no better way than by organiz ing a Farmers’ Club this winter. ' , Livingston Co. MARY ,M. ALLEN. Only a few- He knows the soil, the the labor condi-‘ For easier work and mom butter fat, drive your oops- tator by electricity. Running water in house and burn is easily possible with electricity. run:- ll 3: : (’15-‘38? makes farm work easier It’s the pesky little chores that waste your time and energy. But somebody has got to do them, and reliable help of every kind is scarce. What’s the answer? ELECTRICITY An electric motor will turn your grindstone, feed cutter, fanning mill, churn and your separator; and will furnish your barn and your house with a supply of running water. An electric motor will clean the house, wash the clothes and keep the home cool during hot spells. Electricity will do all this in addition to lighting your place with the safest, cleanest, brightest light that’s made. Intelligent farmers are buying Western Electric plants because they are backed by 40 years of electrical experience. Make your whole outfit a Western Electric—the plant itself, the lamps, motors, pump, cream separator, washing machine, vacuum cleaner, electric iron —in fact, everything electrical for the farm and the home. WESTERN ELECTRIC COMPANY INCORPORATED / 114 Third St., Minneapolis, Minn. / /. 500 South Clinton St., Chicago, Ill. , Don’t be a slave to the tub. The / Western Electric way is quick and easy. Some Unassigned Territory // . WESTERN Still Open to Agents ’ ELECTRIC COMPANY: lPlease send me / illustrated booklet, / No. MF-ls ."Brighten- / ing Up the Farm." / Name / P.0.Addres / smte_______C0unty I ,vx to Nature’s ideal. organic depression. Uplift belt does it. Approval Offer. Write today for Free Circular and particulars of our Free Address ’ Katherine Kellogg M. 8: K. Corset Co. 200% St.,J|ckson,Mich. Try this Wonderful Corset at Uplift Supports the bodily organs in positions, greatly improvm same time the lines of the Hundreds of physicians are'prescfibmg the M. & K. . Uplift Corset for women suffering from any form of ' Thousands o_f women are wearing the M. & K. because it gives I them a beautiful, natural figurehand ' works in Nature‘s own we?, to do it, D. . without crowding or crus ’ the body. The patented M.& . iin g the health. At the figure are restored .STDVES 5 HDOSIER' RANGES FREE 0 main your home so days free no matter where mfive‘ w your friends. send ll: back at our expense if you than want to keep it. “(“10“ membersof families annoying the , comforts and pleasures of “Honda" sm ‘ m. perfect bakers and heaters, beau- tifully fims smoot latest” design. guaranteed for years. Write for our his free book show. ing photographs, describing large a‘ssorti'njlgt of sizes and some 0 e nzu. o loggers] Coal Heaters. to so act tron:t ‘ \ ex Ilium: our free trial. Send postal HbOSIER srovs co. 131 State 5t» Motion. bd- Our Risk their natural "= The" all) Positively the cheapest and strongest light on firth. I Used in every country on the globe. Makes and . burns it! own gas. Caslnno shadows. Clean Ind odorless. Absolutely safe. Over 200 styles. 100 to 2000 Candle Power. Fully Guaranteed. Write for catalog. AGms WANTED EVERYWHERE. THE BEST LIGHT CO. 280 E. 5th St” Canton. 0.] Malt Cereal The Finest, Purest COFFEE SUBSTITUTE Contains 63 «9709!» Mel! Extract. 1 f. o. b. Milwaukee, in 20. 50 and 1 001B. packages. warr- ron unit-Les no attenuate Farm Loans " and u semi-annual y; small broke Ample funtlge We want selected’ farm loans of- . on im oved farm .landsin Mich—x igan outh 0 Township 17 North, inter- est rate on! 5 , per annum, payable ‘ Interest 0 Rate “intakes l-porfincCou southwards Profitable , Employment, For you if you will represent us in W ' e ,memWer p i‘ugmiymir' vicinity.- Michigan Farmer sub~ finned ‘ Whoa the loanxis The Guarantee Title and Mortgage Co. Default Faun Inuit-Dept" Flint, Michigan J not rfecéSSai‘yL ' Fer this money making, proposition write Circulation Depart- ment, ' 55‘.- Downin- V" scriptionsare easy to get. Experience? The Michigan F armor, Detroit . HE man or business that is not sufficiently patriotic in these days to accept for gain a reason- able profit added to actual cost, is little better than the enemy in front. The one great factor yet to be given to thepublic in this milk problem is ' the cost of production. For long years milk has been produced in this coun- try far below its cost, and for the rea- sons outlined. The farmer could not know the cost of producing his own milk. A single farm with but one herd is too small a unit for investigation, and the farmer too busy to weigh and measure the items entering into the cost for a year or more. It was only when his feeding crops failed, when corn and oats and mixed feeds had doubled in price, that he be- gan to call for an increased price for the milk, which before had been an unknown loss to him. There is one underlying trade base that every fair mind in the world must accept, and that is, that every commodity is worth at least what it judiciously costs to produce it, plus a reasonable profit. Less than a year ago, when an army was to be raised to protect our shores, our families and property from the brutes across the sea, it was announc- ed that the farm boys would be ex- empted as a food necessity. This seemed to be economically de- manded, but it established an inequal- ity that would have been unfair and un-American. The farm boys have gone to the camps in greater number and in greater proportion than from any’oth- er class of people. More of them have been found rug- ged and healthy, fit for service, be- cause of their life in the open air. The public cannot fail to note the effect upon farms. The wage increase and lack of help must show itself in a high- er cost of milk. We are here to recognize the laws of state and nation and to uphold them, whether good or bad, so long as they are over us. We may question their interpretation at times and ask for judicial analysis and for the verdict of enlightened public opinion. That we do now. We ask why farmers, under the cir- cumstances, should be selected as the sole offenders against anti-trust laws of this country, just because they have sought by cooperation to escape the op- pression of the monopolies above them. Why have the men in overalls been selected and not the ones in gentle- men’s attire? This great government at this very hour is buying the farmer’s milk for our soldiers, not from the farmers, but from the Milk Canners’ Association of the United States. No one complains. No one should, for it is a necessity and patriotism excuses. The public has not even asked what profit this great com- bination is making between the farmer and the government. But why, if the canners who buy the milk of the farmers can unite in sell- ing, if they may agree upon a price, why not the farmers meet and talk over a price for their milk, if such a price be not unreasonable? ' These farmers, isolated and away from their markets, have watched the great industries of the nation grow from shops by the road side, to the partnership, on through the corpora- tion, and then by‘ amalgamation into the great dominating factors of trade. The entire process has been one of cooperation. But the six millions of ’ milk producers, whose fields 'are sep- arated, cannot thus join their forces and strength. They read of the great steel factor- ies cutting the price 0f their product in two, and yet leaving them a profit. j'They find their clothing, groceries, “tools and machinery mounting up- Ward _~.th91_1‘ feed for cows more than ' its former price, and they well Dairymen‘ Organize;WhY not”; “ and justly inquire, why they alone‘are singled out for public execration, when their milk is going from the farm at much less than it costs them to pro- duce it. Why is it that the milk producer is expeCted to be the one world altruist? In August of this year Mr. Hoover, the Food Administrator, at the behest of public sentiment began an inquiry into the cost of milk production. Data was gathered from over the United States. It was gathered from wide, unprejudiced and dependable sources. An eminent committee of specialists, persons known and of high reputation in the nation, were made members. Soon, and that committee will make its report. We do not know what it will contain . sure, that When made, the milk pro- ducers of the nation will show to the country their patriotism by furnishing their surplus product at such cost as shall be found, plus a reasonable profit. If that price cannot be given them, their fields must be turned into other uses; for ’there is no farm product that so enslaves the producer with grind- ing, incessant labor and care as the production of milk. We are here today, as we have been before, asking that the X-ray of inves- tigation be applied to our business, and we appeal for like open-faced pa- triotism on the part of every other in- dustry in this country. (Portion of address by President Campbell, of the National Milk Produc- ers’ Association, before the delegates gathered at Washington, D. C.) llllllllllllllllmlllllllllllllllllllllllIlllllllllllllllllllllllllllIlllllllIllllllllllllllllll||||HIIllllIllllllllllllllillIllllllllllllllllllll|ll||IIlllllllINl|||III|llllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllfllllllllllllllllllll AGenuine Farmers’ Retail Market Where City Buyers Secure Farm RAND RAPIDS has recently es- tablished a new market which is in keeping with the direct to consumer idea. This is the new retail market at the foot of the cement bridge across Grand River. Here farmers come with their pro- duce on Tuesdays, Thursdays and Sat- urdays to sell the products in retail lots to the city people. The marketing hours are from five to eight‘a. m., and judging from the number of wagons and city peOple who. visit the market with baskets, it is a decided success. The cinderized area beside the sea wall is entirely too small to accommo- date the patrons and consequently the approach of the bridge is also being used to care for the overflow. There is no charge to either the farmer or consumer for the privilege of doing business here. A market sup- erintendent sees that things are in or- der and keeps nOtes on prices. How- ever, he has nothing to say about the prices charged. Most all of the wagons are in place before five-thirty a. m., and the great- est amount of. business is done between five and six o’clock. The city people appeared to consider the visit to the market as an outing, as they seemed to enjoy the early morning trip and the market experience. To the farmers the market offers op- portunity to get rid of perishable pro- ducts at a price slightly higher than what they receive on. the Wholesale markets. As there is no regulation of: prices it is up to each farmer to ask " ' what the trade will stand. On that account prices vary considerably. For example, one morning good potatoes sold early in the morning for forty ' cents per peck while later poor ones sold for fifty cents. There was a var- iation of five cents in the price per 7' " quart of beans and the lower-priced beans were the best; that farmer sold out quickly. One fellow could not sell his beans in large quantities so he put them in quart boxes and charged a much larger proportiopat’e price and ; sold a fair ”snare bf them; ' ‘ ' " Products Direct from the Grower. Among the farmers present were many prosperous and successful ones who were provided with large motor trucks, a knowledge of markets, and good selling ability. They had found the market anattractive place to dis- pose of their wares. This early morning shopping activ- ity was over by seven-thirty and the market entirely vacated by eight, the regular closing hour. .The market would be more attractive to the city people if prices and grades could be regulated or standardized. When buy- ers learn that they can get better and fresher products for a little less money than at the grocers, even the husbands willrob themselves of sleep in the morning to carry home farm produce bought direct from the producer. ONE- HUNDRED- POUND UNIT FOR POTATOES. No standard measure for the hand- ling of potatoes is uniformly accepted in the United States. In certain states various units of measurements have been established through usage. For ” sung we are, pound barrel, New York, Michigan, Wisconsin and others, the bushel; and Colorado, Ida.- ho and Oregon, 100 pounds as the has- is. The 'confusion caused by the wide difference of units of measurement has led to the demand for a uniform stan- dard to be adopted for the entire Unit- ed States. ' A joint committee representing the growers and the shippers and distribu- tors held a conference'in Washington recently. This committee went on rec- ord as recommending that the Bureau of Standardsbe urged to take the nec- essary steps‘ as soon as possible to- ward the establishment of 100- pounds as the unit upon which price quota- tions and the buying and selling of po- tatoes shall be based throughout the United States. Lou D. Sweet and E. P. Miller, pota- to experts with the United States Food Administration, heartily endorse this action. Such a unit will facilitate hand- ling and will be fairer to producer and consumer alike. 'How TO PURCHASE FARM sup- ‘PLIES. It has been suggested by transporta- tion experts who are with the Food Administration that, after harvests are laid by, the farmer make an estimate of the fertilizer, seed, machinery and the like that he will need for the com- ing season, and then place his order. This will eliminate the failure to re- ceive supplies which resulted last spring on account of car congestion and priority shipment. Between March 1 and July 15 of this year the railroads operating in the east and middle west made a saving of 28,000,000 passenger miles by cutting down on the number of passenger trains. Not counting the saving in la- bor, this reduction continued through- out the year will mean the saving of 500,000 tons of Coal per annum. From the farmer’s standpoint a like saving may be effected in the coming months. All orders for supplies should be placed early. It is also advisable for several farmers in a community to club together in ordering so that each car may be loaded to its maximum ca- pacity, and in this manner eliminate transportation waste. By acting on these suggestions supplies will arrive in season so that time, which is so precious during the spring rush, may be saved; and at the same time the crops will have the advantage of those things necessary to their successful planting, tending and harvesting. Cars should be loaded and unloaded prompt- ly when placed on the siding. No stumbling blocks should be left in our path of preparation for a bumper crop in 1918. every person or association, who ships or receives goods by carlots, will go far toward relieving a critical transporta- tion situatibn. , ‘ at " ‘ 1 Washington, the top; A little care on the part of. £ \m-wafl‘uv“ «1“(“' 1‘ «W'Wfi , _ , . 3 3 Fruit and Vegetable ‘ Markets N the following comment, jobbing prices and shipments am given for the United States for the period of October 9 16 inclusive. Apple Prices Firmer. Prices are firmer, Jonathans ’are job- bing at $4. 50 to $7 pe1 barrel, as com- pared with $4. 50@6. 50 a week ago. Western box apples have also advanc- ed and Jonathans are now jobbing at $2 to $3.50 per box. Peach Prices Declined Slightly. New York, Elbertas are jobbing at 900 to $1.15 per bushel, as .compared with $1 to $2 a Week ago. Shipments have decreased about one-half from those of a week ago, but prices have declined as a result of much stock ar- riving on the markets in poor condi— tion. New York is supplying most of the demand and the shipments from that state have decreased about one- half from those of a week ago. To date New York has shipped 6,922 cars, which, is over 1,100 more than was shipped last year up to the correspond- ing time. The peach movement from all sections is now rapidly decreasing. Michigan and New York Grape Crop Moving Heavy. Due to the fact that Michigan and New York sections are now at the height of their seasons, the total ship- ments of grapes this past week were nearly 350 cars heavier than a week ago. New York has shipped to date only 944 cars, as compared with 1,742 up to the corresponding time last year. Michigan, however, is shipping heavier than a year ago. Prices for Michigan stock have weakened slightly. Four- quart baskets are jobbing at twenty to thirty cents, which is about two cents less than last week. White Potato Prices Firmer Despite Heavier Movement. F. O. B. prices of potatoes have ad- vanced steadily during the past week. Colorado stock is selling f. o. b. Greel- ey, per hundred pounds, $1.40 to $1.50 and f. o. b. Monte Vista, $1.55. These prices are an advance of about fifteen cents from those of a week ago. Job- bing prices are also higher. Minnesota .stock is jobbing at $1.10 to $1.55‘ per bushel, or about thirty cents more than last week. Michigan and Wisconsin potatoes have also advanced. The to- tal shipments this past week were nearly 800 cars heavier than a week ago. This increase was due to slightly heavier shipments from all important sections rather than a heavy increase from any one point. The car shortage has necessitated storing stock in many sections and has resulted in lighter shipments than would otherwise have been made. Other Fruits and Vegetables. The movement of cabbage from New - York and Wisconsin was a little heav— ' ier this past week, but the heavy move- ment from these states has not yet be— - gun. The New York crop is estimated at 349, 680 tons, as compared with 96,- 120 tons in 1916, and the Wisconsin , crop at 121,900 tons as compared with 57,960 tons in 1916. New York stock is jobbing at $25 to $32 per ton, which is about $3 or $4 more than the price a week ago. Onion prices have ad- vanced. Ohio stock is jobbing at $3 to $3.75 per hundred pounds, as compared with $2.60 to $3.50 a week ago. Cali- fornia stock is also higher. The de— mand continues weak. A total of 143 cars of celery were shipped this past week. The New York and Colorado movement was a little heavier, while Michigan shipped about .the same as previously. The pear shipments this week were about the same. New York, with 158. cars, was the heaviest ship- per. Shipments from other districts are diclining. New York has shipped to date, 789 cars, which is about 400 The Saving inthe Price of Fuel Pays for This Engine 111 Six Months If we could but set this engine up at your farm—let you run it— examine its simplicity and skill of construction—watch its smooth, pliant action—and then have you see for yourself how little kerosene or fuel oil it used for a full ten hour day, we know you would readily appreciate its value for your farm power. The new Evinrude Oil Engine will do your work at a clean saving of four-fifths on the cost of fuel. Every complicated, trouble-making device has been eliminated. It 13 the engine without worry. The Evinrude Oil Engine _ (unconditionally guaranteed) im ' ' __ has neither carburetor, mixing tube or any electrical equip- S pllc1ty ment. The fuel 15 introduced directly mto the cylinder and N ignited by the extreme heat of high compression. Twice the 0 temperature necessary for ignition is attained. The engine starts as easily at 10 degrees below zero as at 90 above. ga¥buretor’ Ye believe that yolu will be intercited' 1n 11 P213111 eggme which sogidesllyl‘“ t 1 1w. eners mixing valve, fifiténfidefififime 30".“133331’... 3373:? allbw u? $131.1 a catalog. ' Now Being Manufactured 111 Several Sizes. battemes, DEALERS. Responsible dealers are invited to write for full infor- magneto’ mation as to exclusive territory. ' ' ' E d M C mm“ c0113, erlng, vinru e otor 0., MILWAUKEE, W18. 0 81‘ make Also Mfrs. of tho‘ Evin-ode Bendable Rowboet and Canoe Motor hm ’ and break I ignition, , spark plug or switches ‘3 3 l 3' . 3‘ 111mm" 3 3.3. . lg" Tl”; 3 Mil/1‘ / 11333 I! STARTS (me) 3—0": M on K: ROSE NE, FUEL OIL or ANY OIL THAT FLOWS 17 +389, l BREEDERS' nmrcrokr. Change of Copy or Cancellations must reach up Ten Days before date of publication. I We Ofler a Few Special Bargains In S. C. White Leghorn cockerels, Ram- bouillet rams, Hampshire pigs (either sex) and Holstein bulls. A good chance for a small investment to reap the bene- fit of a large expenditure of capital and years of expert breeding. 11f ' Flanders Farm, Orchard Lake, Mich. CATTLE. Aberdeen- Angus Held established in 1900. lrojan~ Eric“ and Black birds only. Bullsin Ben'ive: Black Brandon 2113932. Enosot Woodcotee 191382. Also breeders of Percheron and Saddle H0 WOODCOTE STOCK FARM .ANGU CLOYERLY STOCK RANCH. B,ulls Cows and Heifers for [sale .GEO. HATHAWAY 61 SUN. Ovid.Mlcl1. ~ iABERDEEN-ANGUS ?:;°;‘.bg“""’m T. E. CRY CHSBANK. R. 2 Evert. Mich. Ionic. Mich. 3M. 8. I]. AYRSHlllES We hax e for sale a1hoice lot of \ 01mg stor k from | A.R.1lam.~'. Also a few maturi- CM“ Write for particulars. W. L. HOFFMAN, Steward, School for the Deaf, Flint, Michigan I Registered Guernseys Stock always for sale. Ma Rose Strain-Herd Tuber. culin tested annualli. eev 1‘ bar‘. a reactor~no abortion. J. M. WILLIAMS. North Adams Mich e "1 ‘Léfich- . C U [1 RNSEYS, must reduce herd. soollerafew choice '1 females of Glennood breeding also bulls. all stock of A. R. breeding herd tuben ulin le sted. Do not write about females but. come at. om e as the) are priced to sell. .V. HICKS. Battle Creek Michigan. ‘33 GUERNSEY sienna ulniifikblood of world ohamgvons. HICKSO' OOUER IY FARM. Saginaw. Mich _For Sale, four youn G u e rn se y 5 registered cows. Tube: ouline tested. Geo. N. Crawford, Bolton. Mich. Registered and Grade cows. bulls Guernseys yearlings, hem r (ahes; “ill sell 20. Someonth records; (hoiceof45;1nIIst reduce herd; tuberculin tested. Avondale Stock Farm, Wny1u-.Micli. EG.(‘1111-1‘nsey bull- 9 years old, prize winner, a few cows. also bull ( alv-cs. IMay Rose breeding. 0H N 1“ BE] S, Holland Michigan. Gluny Stock Farm— 100 Registered Holsteins 100 For Sale-Nicely marked 7 mos. old bull. Sire- Dutchland (Iolantha Winana Lad No.114067,(irand Champion Bull at Michigan State Fair 1917. Dam ‘ 91111111111111 lEAKROOF Theim ndia ruby mica Insulation of the SPLlTDpaRF Plutheislmshi wound lengthwise around the core and thedinto uslung in such a manner that every explosion tightens It anew—mafia: It absolutely and permanently gas and oil . Make Your Engine Easy to Start The SUMTER Pluyoscillator on medium and lame size stafionory and marine engine: or the SUMTER Starter- Coupling on trucks, tractors. marine and henvydutycnginamllmak curling sure and euy. Your manufacturer will give you the equipment if you lNSlST. " spurnorr. ELECTRICAL co. NEWARK, N. J. moon: SPAR PLUGS ‘ more than, last year up to the cox-res. . t . . a 19.2 lb. Sr. 231‘. old. She produced in first four milking perim s 50,634.11 lb. milk (private record). average 37.811). a (lay. Dani's dam, a 20.8 lb. cow. produced in first eight milking periods 0’. 417 lb. milk. if you are looking for producing qualities. send for pedigree and price on this one' .11. Bruce McPherson, Howell, Mid..- EG. HOLSTEINS: Hebrd headedb Albina Bonk Butter Boy No. 9312 D'am a meet at 6 yrl. butter $.53 lbs. milk 619 4, Yébrly record at 236.7 buttor “lb-.1111“: 152?. lbs. READER. Howell. Mich A Yearling Heifer. ure bred B I- For sale stein, Sire Colnntba ohannaCrougi- ello Lad. Dam. Elizabeth Segis Lyons. If you want something good. write. Geo. . DClarke. Vassar, MlCh. riesian Heifers. 3 to 6 RegiStered HOIGtCin mos. old. Some from I‘Dlh. sires. Priced to sell. Fred J Lungs. Sebeuaing.Mich. I Always Have Holsteins To Sell I f wanting Registeredcattle write me your wants before placing your order elsewhere. L. E. CONNELL, Fayette, Ohio Buy Your Bulls From Parham' s Podigreo Stock FarIII Choice “twister“ Holstein calves from A.R .O. cows. RA Y.H PAR HAM . Bronson. Michigan. Fill .1 ll 1 {lb 3 “OlSlgin “ei‘ers (lam Amlt .568 Histefilodatx: of 35 1h. co“. l1re1Ll to % brother to 30 lb 4 3".) old. Terms if wanted. M. .MoLAUl. lN. Redford. Mir hlgan. “TllP-NlllllH” HDLSTEINS "Miékhprpduation is 1151 inherite‘iii abilih. Good cowu mus o )I'f‘ to goo um lire i ll duining is to be made' 'P m S if progress i“ hxtrart U 8. Dept. of Agric. Bulletin. Here is s 011113 hull with inherited abllitv, anl individuulrmeritJI He was born Dec. 2 . 1915. ( tom [Butter ’7 Dani 3am His Site's Dam’s4 Butieg‘wDEa’“ 2,1323% vs 2 . Record [Butter 1 Yea“ £38.41 Milk 1 Y ear 11-675 bl) ,-. His Sire’ s Sire’ 8 three nearest Dams merage Butter ' 1. 7 Days 30.87. (Intluding a junior three and senior 3.“ four yr. old .) ,.’ His Dam' 1; Record l Butter 7 Days 21.1'4 ' 5 DB ill-11.64 Days Milk 7 Days 452.8 ~ "v ams' 11m . Almost 30 lbs. l Butter 7 D3” 29"") About 91’ white. Price low for this quality. McPherson Farms Co., Howell, Mich. 11111311111 out 1111. G3;:€..‘13£.;d;.a .i‘a‘. farmers prices. lint. Mich. 0]] 0]"- Easy Payment ”an“ we will 11th you Holstein Bull cal! in our stables Prlco-f Ip. Ypsiland arms. Ypsilanti. Mic an. Additional Stock Ads. on Page 323 'ImumiliimumnIininnImiiniiuainiIiiiIiIiIiIuInIinnnuummmmmimmmminim Markets. nmmuunmmmmImumummunnnumnmunnummlmum GRAINS AND SEEDS .October 23, 1917. WHEAT.—With an active flour mar- ket and limited deliveries by farm- ers, millers continue as anxious as ever to secure every available car of wheat. One year ago No.2 red wheat sold on the local market at $1.73 34 per bushel.- The present local prices are: No. 2 red wheat $2.17; No. 2 mixed $2.15; No. 2 white $2.15. CORN—Values rule higher than they did a week ago. The opinion now pre- vails among dealers that the new crop ,will be slow in coming to market, ow- ing to the crowded conditions of rail- way lines and the farm labor situation, consequently those in need of the grain are out to purchase all the cash offer- ings they can secure. On the other hand, there are afew who believe‘the government will force the roads to move corn in preference to other goods and thus prevent any crisis in the trading. A year ago corn was quoted locally at $1.01 per bushel. Last week’s Detroit quotations were: No. 3 No. 3 Mixed. Yellow. Wednesday ........ 1.98 2.00 Thursday .......... 1.98 2.00 Friday ............. 2.02 2.04 Saturday ........... 2.02 2.04 Monday ............ 2.03 2.05 Tuesday ........... 2.03 2 05 Chicago—Dec. $1.15%; Jan. $1.1m; , May $11014. O .markets and easy in Detroit. OATS—The local and general de- mand for oats has been active and ex- porters are constantly taking the grain from the country. With farmers de— livering in small quantities, the tone of the market is naturally very firm, with prices slightly above those of last week. A year ago standard cats were quoted here at 530 per bushel. Last week’s Detroit quotations were: No. 3 Standard. White. Wednesday ........... 61%. _ 61 11,, Thursday ............. 62 61 1/2 Friday ................ 62 61 1/2 Saturday ............. 62 61 1/2 Monday ............... 621A, 61 ‘34 Tuesday .............. 611/2 62 Chicago—December oats 581/2c per bu; May 60c., RYE—This grain is coming to mar- ket slowly, while exporters are taking it in moderate quantities. No. 2 rye lS steady with last week at $1.80 per bushel. BEANS.—An apparent effort is being made by the trade to work bean prices to a lower level. The local market suffered a decline of 25c on Monday, putting the present quotation at $8.75 for immediate and prompt shipment. At Greenville the quotation is on an $8 basis. The Chicago trade quoted Mich- igan pea beans, hand-picked, new, at $9.25 per bushel; red kidneys. at $8. Owing to the lateness of the season and the inclement weather many acres of beans are deteriorating or spelling in the fields. SEEDS.—The demand for seeds is somewhat easier than a few days ago, although prices are higher than last week. Prime red clover $14.90; alsike $13; timothy $3.80. FLOUR AND FEEDS FLOUR—Jobbing lots in one-eighth paper sacks are selling on the DetrOit market per 196 lbs., as follows: Best patent $11.50; seconds $11.40;, straight $11.10; spring patent $12.10; rye flour $11.20 per bbl. FEED.—In 100-lb. sacks jobbing lots are: Bran $36; standard middlings $39; fine middlings $42; cracked corn $80.50; coarse corn meal $75; corn and oat chop $60 per ton. HAY.—In carlots at Detroit: No. 1 timothy $22.50@23; standard timothy ‘$21.50@p3; No. 2 timothy $20.50@21; light mixed $21.50@22; No. 1 clover $16.50@17. Pittsburg.—No. 1 timothy $255003 26 a ton; No. 2 timothy $23.50@24.50; No. 1 lgiht mixed'$24 (1,2450; No. 1 clo- ver, mixed, $24@24.5 ; N0. 1 clover $24.50@25. - STRAW.—~In carlots on the track at Detroit: Rye straw $9.50@10; wheat and oat straw $8.50@9. DAIRY PRODUCTS BUTTER—Butter is lower in some Fresh creamery firsts at 41@411,éc; fresh ,éc. » creamery extras 42@42 Elan—Lower prices prevail, and ,business is poor, trading being mostly ‘ ll lots for current requirements. .9. Bids got 425 were ma e,butno sales resulted. . s 3 a Chicago.—The feeling is easy. and buying is limited to‘ current. needs. Creamery quoted at 38@42c; packing stock 35 $60. POULTRY PRODUCTS POU LT RY.—‘—(Live) .——The poultry deal is easy and liberally supplied. Best spring chickens 20@21c; hens 18 @21c; ducks 24@25c; geese 18@200; turkeys 24@25c. _ Chicago—Poultry is in fair supply with prices on all offerings lower. Fowls sell at 15@151/2c; spring chick- ens at 171/20; ducks 15@17c; geese'14 @17c; turkeys, good 230. EGGS—The egg market is firm and fresh firsts were quoted at 39(cD40c2 Chicago—Market easy. Fresh Mich- igan firsts sell for 36613370; ordinary firsts 351/2@360; miscellaneous lots, cases included 36@37c. FRUITELVEGETABLi-is POTATOES.——Prices at shipping points: At Greenville potatoes are a little easier at $1.25@1.30 to farmers. Grand Rapids market is steady with round whites carloads f. o. b at $1.45 @1.48; do. bulk $1.35@1.39; small im- mature $1.30 per bushel. At Goldwater the crop was about half dug October 20. Demand active and market strong with round whites f. o. b. carload lots $1.35@1.40 per bushel. Digging prac- tically completed in Wisconsm with round whites from wagons at Side track quoted in bulk at $1.90 per cwt. In Minnesota growers are getting $1.28 for Red River Ohios sacked. Colorado dealers are paying farmers $1.60@ 1.65 per cwt. for round whites and $1.70 for Russets from wagons at side track. Maine market is weaker with Green Mountains selling from wagons at Side track at $4@4.25 for eleven pecks. . Shipments.—-—The average daily ship- ments for the past week from the po- tato producing states have run be- tween 900 and 1000 cars. A total. of 1184 cars had been shipped from Mich- igan producing points up till Sunday of this week. The majority of Michigan stock is moving to Detroit, Pittsburg and New York City. « Markets—(Oct. 22).——There were 80 cars of potatoes on the tracks at De- troit Monday morning. The demand was moderate and market fair, with round whites sacked, selling at $1.44@ 1.46 in jobbing lots. Boston market is slightly weaker with Green Mountains at $3.50@3.75 per two bushel sacks; bulk $1.75 per bushel. New York mar- ket is easier with demand moderate. Rurals .$4.75@5.25 per 180 lbs; Green mountains $6. Pittsburg trade is steady with Michigan round whites quoted at $4@4.15 per 10-pk. sacks; bulk $1.65 per bushel. Chicago: Trade is strong- er, with’ Wisconsin round whites quot- ed at $2.15; $2.25 per cwt. bulk. .Cin- cinnati: Trade is firm with Michigan round whites in bulk quoted at $150 per bushel. The Cleveland trade is slight- ly weaker and Michigan round whites are quoted at $4@4.15 per 10-pk. sacks. APPLES.——Carlot shipments of ap- ples for Saturday totaled 994 cars, of which eight cars were consigned to Detroit. The Pacific states are now the heaviest shippers of this fruit. At Detroit fancy Jonathans were quoted Monday at $6.50 per bbl. The New York market is strong with Baldwms $4.50@5 per bbl., fancy Greenings at $5.50@6, Wealthys $5@6. Pittsburg market is fair, with Wealthys at $5.50 @6, Yorks $5, Grimes $5.50@6. The market is steady in Chicago where Jonathans fancy bring $6@6.25, and Grimes $5615.50. -GRAPES.——At Benton Harbor the demand continues good, with the mar- ket steady. Carloads f. o. b in 4-_qt. baskets 171/2c; Concords per ton, With baskets $55; do. from wagon loads at side track 16@16%c, mostly 161/2c. At Westfield, N. Y., the heaviest move- ment will occur this week, weather permitting. Market is very strong with Concords in 2-qt. baskets, carloads f. o. b. 12c; do 4-qt. baskets 21c; Concords per ton $55@58. ‘The Detroit market is steady with Michigan Concords in 4-qt. baskets quoted at 21c; in 20-lb. baskets 65@70c. The Chicago market is unsettled with Michigan Concords 4-qt. baskets unlabeled mostly at 19@ 200; do. labeled, mostly 20@22c. There is a good movement and demand in New York City. ONIONS.——Demand is limited at the shipping' points in Ohio where car shortage prevents loading. At Walker- ton, Ind., sales are few at $1.25@1.35 f. o. b. track In Massachusetts the de- mand is good and market firm, the farmers getting $3.25@3.40 iii 100-lb. sacks for Yellow Globe. At Detroit the market is strong and prices are ad- vancing with yellow varieties quoted at $3.65 per 1.00 pounds. :CABB GE ' ' “3r demand, active. . Potaté‘esbrought around $1.40 on the , . . _ l . ..- . ' r! city market Monday, and the price paid atoutside loading stations is around $1.10. Apples now lead in the fruit line and the price .paid here ranges from $1.25@2. Pears sell from 800@ $1. In the vegetable line, cabbage ranges from 65@75c; rutabagas. 90c@' $1; onions $1.25@1.50; beets $1.25; . DETROTT CITY MARKET Despite the rain Tuesday morning, farmers secured good prices for their offerings. Potatoes are now coming quite freely with the; bulk selling at $1.60 perbu; cabbage is higher at 75 @90c; apples $1.25@2.25; cauliflOWer $2.25@2.50; onions $1.75@2; pearsat $1.40@1.60; carrots 60@65c; celery 210 @30c per bunch; no eggs, butter nor hay in sight. LIVE STOCK BUFFALO. _ October 23, 1917. ,Receipts here today as follows: Cat- .tle 7,800 (312 cars); hogs 15,200 (95 d. d.); sheep 7,000 (35 d. d.); calves 1,500 head. With 312 cars of cattle here today the trade was very slow and unevenly lower, the bulk of all classes selling a big quarter lower, in some cases a half dollar a hundred lower, except bulls, which sold about steady. We look for a liberal run of cattle next week and no more than a steady market. We had a liberal run of hogs today, 95 double decks, or a total of 15,200 head, considerable more than were looked for, and with light demand the market was extremely dull and lower, a good many sales showing a strong 50c loss from Saturday and on the com- mon light hogs some as much as $1 per cwt. lower. A few loads of selected heavy weights sold at $16.75, with scattering sales from $16.25@16.50 and the bulk around $16; pigs and lights $14@14.75; roughs generally $15; stags $12@14. Late trade was very bad and quite a number went over unsold. With a moderate run of lambs today our market opened up active and the prices were 100 higher than the close of last week. About three loads un- sold and we look for steady prices the balance of the week. We quote: Lambs $17@17.10; cull to common $12@16; yearlings $12.50@ 14.50; wethers $11.50@11.75; ewes $10.75@11; bucks $7@9; best calves $15.25@15.50; common and light $13.50 $14.50; heavy $10@14; grassers $6 7. CHICAGO. October 22, 1917. Cattle. Hogs. Sheep. Receipts today. .24,000 26,000 35,000 Same day 1916. .29,.761 51,020 39,311 Last week......102,593 119,594 96,985 Same wk 1916...77,355 167,672 128,724 Last week’s collapse in prices result- ed in a great falling off in cattle re- ceipts today, with only about 4000 northern rangers and no choice beeves, most of the offerings being inferior in quality. Range cattle were called largely 25c higher, and natives were quoted from 10@I5c higher, with pros- pects that some might show a greater advance. Lambs were largely 25@500 lower, choice native killers selling at $16.85 and prime feeders at $18. Hogs averaged a dime lower, the best going at $16.65. Hogs marketed last week averaged only 212 pounds. Cattle were in overwhelmingly sup- ply last week, enormous shipments be- ing made from the northern ranges and from western and southwestern pas- tures, with the usual slim showing of choice corn-fed cattle, both long-fed heavy steers and fat little yearlings. The result was just what might have been predicted safely, the best fat beeves selling at well maintained pric- es, while other kinds sold off sharply. The spread in prices was extremely wide, with the bulk of the native steers selling at $8.75@13.75, while choice to ' fancy weighty steers went'at $16@ 17.50, with a. good class bringing $13 and upwards. Medium grade steers found buyers at $11 and over, while poor to plain steers of light weight brought $8 and upward, with sales of inferior little steers on the canner or— der down to $6 and over. the best class brought $16@17, good lots of these cattle being taken at $14 and over, and sales Were made down to'$10.25@11.50 ‘ for the commoner kinds of yearlings steers. Butcher and canner and cutter cattle sold off sharp- ly under theliberal offerings, butcher- ing cows selling“ at $6.10@8.90 and heif- ers at $5.50@1 . Cutters brought $5.50 @6, canners $4;90@h5.45 and bulls at $5.60@10. Calves ad a further ad- _ p . . 'vance in prices to. the choicé‘r 10 3, .—.—Market is strongerand; ’ Eaten ; -. ,tszzts lightxealers be! at £1,561) ’see , «gm-rt Yearlings of ' had: better‘ give t ,essary to keep the; ,. as 1» - iii-‘6“? 0* , . _ P 3.8711, .0 .er gat. es, with galesjbf ififéfigf' light weight canners to prime heavy steers 'at a spread"of1$5.25@13.50. .'There 'was a' large traffic in stockers and 5 feeders. plenty of these beingonthe market at reasonable prices.Stockers had a good sale at $5.75@9.40, yearlings being the highest sellers, while feeders sold at $8.25@1~2. Fleshy feeders were sala- ble up to $13, but only a few sold- aroiind there. Cattle prices closed from 50c@$1.50 lower than a Week earlier. Prime beeves closed at $16 @17.10. ‘ Hogs were forced to materially low- er. prices last week, sensational de- clines taking place, with the packing firms raiding the market for all de~ scriptions. What the future will bring forth is a matter of conjecture, but further reductions in prices are gener- ally looked for. That “hogs will. fall to a_ 133,818 which would not make them highly profitable to farmers is not re- garded asAlikely, however, and values could go much lower and still leave hogs far higher than in normal times. There» is an extremelywide spread in prices, ,with the best lots commanding a liberal premium. Receipts of hogs in western markets have been increas— ing -materially in numbers recently, while still on a smaller scale than a. year ago. Inferior hogs form too large a share of the receipts and sell unsat- isfactorily. Increased receipts of light hogs are. expected as a result of the collapse in prices. At the alese of the week hogs were selling at $14.80@ 16.75, comparing with $16.50@18.75 a week earlier, while pigs brought $10@ 14. Hogs sold about $3 lower than at the month’s highest time. Many unv derweights are coming here. There was a great call for range feeding lambs last week, and at times at least twice as many as were offered could have been disposed of readily. The best feeders brought much higher prices than the best killers, and breed- ing ewes sold away up. Montana and Washington have contributed a large share of the feeding lambs, with some big shipments coming from Idaho. Fat lambs closed last week largely 25c low- er than a week earlier, while feeders declined mostly- 25»@50c. Sheep and yearlings were steady to 25c lower. Prices closed as follows: Lambs $12.50 @1760; feeding lambs $17@18; year- lings $11.50@14.25; wethers $11@13; ewes $6@11.60; breeding ewes $12@ 19.50;‘bucks $8@9. Horses were offered moderately last week and sold about as heretofore, with loggers wanted at $150@225 and little southern chunks going mainly at $65@100 for animals weighing around 1200 pounds. ‘ Drivers went at $100@ 200 and drafters at $185@265. FROSTED palms. Where there is a considerable- ,amount of frost damage to beans it will still pay to save them and cure out well before threshing. It is hoped to establish a special grade of frosted stock that will avoid expense of pick- ing and realize their food value. There is a demand for all food stuffs, and it seems very probable that an outlet for this grade will be found abroad. Small samples may be sent to this office to secure estimates of grade and values. JAB. N. MCBRIDE, State Market Director, East Lansing, Mich. VETERINARY. Obstructed .Teat.——I have a good cow that has one bad teat—there seems to be a hard lump in upper part of teat which obstructs milk flow. In order to milk her she has to be stripped. . W. D., Copemish, Mich—Very little can be done to relieve an ailment of this kind, other than a surgical operation which should be performed by a com- petent Vet. You might apply one part iodine and ten parts fresh lard once a day. However, it is very doubtful about it absorbing a bunch of this kind. Eczema—Last year some of my calves were troubled with a crusty hard scab forming on their faces and heads. This, spring they are suffering from a similar skin ailment. _ E. W. T., Pinconning, Mich—Apply one part of tincture iodine andnine parts glycer— ine or olive oil to dry portions of the skin once a day. ‘ . Constipation—What can I give pigs. five weeks old that-are-inclined to be - constipated and clogged in large intes- tines which seem to produce their death? ‘These pigs are very fleshy, fed boned potatoes, middlings, rye, oats and alfalfa; My. hogs. had a similar trouble last year, but $6.31th to‘ get over it. 110., Maple Ci humus—van hem equal. part and olirge oil} as 'oft'en"‘a8‘ Guator oil ._ ey nos; ‘ lower prim _- s of ; w.,\w.nw .. \ . _, ~,._‘ . , 250 higher than on Tuesday. i'rHid’irsi‘rlgi-e’jLAsr semen. The nut annotate? unit two‘s; go have not . . res 3' es 0 latest marge. The late market edi- tion will be sent on request at any time. . DETROIT LlVE STOCK MARKET. Thursday’s Market. . ctober 25, 1917. Cattle. Receipts 2593. Market _steady_ at la-t week’s prices; closed fairly active. Best heavy steers $9.50@10.50; best handy weight butcher steers $8.50@9; mixed steers and heifers $7@8; handy light butchers $6.50@7; light butchers $5.50@.6.25; best cows $7.50@8; butch- er cows $6@6.50; common cows $5.50 (ct/‘6; canners $4.50@5.25; best heavy bulls $7@7.50; bologna bulls $66137; stock bulls $5.50@6; feeders $7.50@ 8.50; stockers $6.50@7.50; milkers and springers $50@l,00.‘ ‘ Bishop, B. &‘H. sold Converse & B. 24 cows av 955 at $5.50; to Parker, W. & Co. 22 do av’ 850 at $5.25, 19 do av 806 at $5.35, 7 do av 700 at $5.25; to Hammond, S. & Co. 13 butchers av 540 at $6.25, 26 do av 640 at $6.25, 9 do av 724 at $5.25, 8 do av 790 at $6.50; to Mason B. Co. 2 bulls av 1475 at $7.50; to Hyman 6 butchers av 741 at $6.35; to Sullivan P Co. 3 bulls av 1210 at $7; to Breitenbeck 15 steers av 884 at $7.50; to Ratner 28 butchers av 400 at $6.55; to Garber 29 do av 583 at $6; to Sullivan P. Co. 7 do av 773 at $6.25, 22 do av 830 at $6.50, 25 steers av 904 at $8.40, 3 do av 910 at $7, 6 do av 1000 at $6.75; to Goodgold 1 steer Wgh 1400 at $9.50; to Newton'P. Co. 30 butchers av 755 at $6.50, 18 do av 842 at $7, 1 bull wgh 1060 at $7, 6 butchers av 940 at $9, 4 cows av 1040 at $6.50; to Nagle P. Co. 4 butchers av 1150 at $6.75, 5 do av 988 at $8.50, 6 do av 1000 at $7.85; to Parker, W. & Co. 5 steers av 980 at $9, 5 cows av 858 at. $6.25, 21 butchers av 700 at $6.25, 5 do av 798 at $6.25; Goodgold 20 do av 711 at $6.25; to Hammond, S. & CO. 25 steers av 1028 at $9.70,“ 15 do av 1073 at $9.70; to Converse & B. 7 canners av 886 at $5.35, 4 do av 945 at $5.50, 4 do av 907 at $5.25, 7 do av 993 at $5.25; to Ratner 9 butchers av 660 at $6.50. Erwin, S. & J. sold Newton P. Co. 4 cows av 1080 at $5.50, 10 butchers av 755 at $6.50, 2 cows av 900 at $51 do wgh 900 at $4, 15 steers av 927 at $8.90, 5 do av 634 at $6, 10 do av 843 at $7, 1 ox wgh 1860 at $7.25; to Sul- livan P. Co. 5 cows av 1010 at $5, 5 (10 av 1060 at $6, 21 butchers av 733 at $6.35, 10 canners av 941 at $4.85; to White 7 cows av 800 at $5; to Newton P. Co. 2 bulls av. 825 at $6.35, 2 cows av 1025 at $6.35, 17 butchers av 700 at $6.35, 41 do av 666 at $6.35, 3 steers av 970 at $7,10 butchers av 687 at $6, 2 cows av 1100 at $6, 1 do wgh 1200 at $5.50, 5 do av 720 at $5; to Breiten- beck 11 butchers av 762 at $7.25; to Thompson 2 bulls av 1060 at $6.50, 6 steers av 900 at $8.50, 1 bull wgh 1120 at $6.90; to Gilbert 11 feeders av 873 at $7.25; to Hammond, S. & Co. 2 can- ners av 1100pat $4.85; to Sullivan P. Co. 3 cows av 917 at $5.25, 3 do av 1033 at $7, 2 do av 1275 at $7, 1 do wgh 1030 at $5.50, 22 steers av 1043 at $9; to Nagle P. Co. 2 do av 1170 at $8.50, 10 do av 926 at $8.40, 1 cow wgh 1100 at $6.70, 3' do av 1000 at $7.50, 1 bull wgh 1200 at $6.75; to Newton P. Co. 1 do wgh 1120, at $6.50, 3 cows av 900 at $5; to Leach 28 stockers av 609 at $7; to Newton P. Co. 2 cows av 920 at $5, 9 butchers av 786 at $7.25, 3 cows av 800 at $5.50, 7 do av 854 at $5; to Barlage 6 butchers av 680 at $6.25; to Thompson 4 steers av' 1175 at $10.50. ’Veal Calves. _. Receipts 666. Market dull. Best $14.50; others $7@12. Sandel, S., B. & G. sold Thompson 14 av 150 at $14.50, 2 av 115 at $12, 4 av 140 at $14, 4 av 320 at $10.50; to Rattkowsky 2 av 210 at $10; to Nagle P. Go. 7 av 150 at $14.50, 7 av 125 at $13.50, 6 av 105 at $12, 8 av 145 at $14.50, 1 wgh 240 at $10. Sheep and Lambs. Receipts 4725. Sheep strong; lambs Best lambs $16@16.25; fair lambs $15@ 15.75; light to common lambs $12@ 14.75; fair to good sheep $,8.50@10.50; culls and common $5@7.50. McMullen, K. & J. sold Thompson 70 lambs av 70 at $15.75, 38 do'av 70 at $15.75; to Radius 24 do av 75 at $16; to Sullivan P..C‘o. 11 yearlings av . 100 at $14.50, 2 sheep. av 120 at $8, 5. do av 88 at $7. 3 do av 125 at $8, .13 lambs av 58 at $13.50, 8 do av 55 at $12.50 18 do av 55 at $12.50; to Chap- man 0 do av 75 at $15, 13 sheep av 125 at $10.50; to Nagle P. co. 2!? lambs av 85 at $15.50, 31 do av 85 at $15.50, 107 do av 85 at $15.50. . 1F 'LAMBE § ., LLE RUBBER FOOTWEAR tootWear that has regular man-quality. It's as tough as cowhide; sheds water like a duck's back and is as comfortable as an old pair of carpet slippers. Wear it day after day, through all kinds of weather, over the roughest ground,.and these good, staunch boots and shoes will give you the wear and comfort a man likes. There's a Lambertville Brand for Every Purpose and Every Purse You'll find a Lambertville Brand among the five listed below that will satisfy you. You can identify every boot and shoe by the Green Oval Label. ' Snag-Proof—All rubber and duck. Seven ' L Brand—Duck vamp. long service foot- icknesseu of rubber ground into the wear at moderate price. heavy duck. Redskin—Made of ‘61}:qu red rubber. White—Pure white rubber in Snag-Proof quality—steam cured in vacuum. designed for extreme severe service. Redskin Short ' Boot. Full of wear-proof qualities. Lamco—Purc gum- reinforced with seven stout ribs to prevent cracking or breaking. You should find Lambertville Footwear for sale at the best store in ydur locality. Not all stores sell the Lambertvillc line because we limit the sale to merchants who value a satisfied customer above a quick profit. If you do not find a dealer near you, write us direct and we will see that you are supplied. ' igroe and price. E.R. Leonard, 11,8. 0. J. THOMPSON, . .4 ' [is up Poland thin h”... :31" affixm‘” b‘" HOLTON. KALAMAZ . MICHIGAN. BIG Type 1’. 0. Boers March, April and May furrow ready to-ship. Sired by Grand Superba and Peteni Jumbo. Mouw Bred Boar. C. E. Gunnnt. Eaton Rapids. Mich. ARGE TV 9 P. 0. Some od a ti boars up to L 270 lbs. ill also rice ms. openngr bred. Fail pigs ready to ship. in. J. larke, . 7, Mason.Mich. ' Poland China boar-s shi ed 0.0.D. Blg Boned call or write for photo. “'23 ghts,Ped- St. Louis, Mich. W ALLNUT Alley—Big Type P. 0. Bears ready to go, Gilts Will be bred for Apr. fart-ow to a great hour from Iowa. Let me tell you about t em. or come and see for yourself. A. D. GREGG Y, Ionin, Mich. HAMPSHIRES Boar pigs null; 53:12:) 815 and up ' JOHN W. SNYDER, R. 4, St. Johns. Mich. 1 mu. MAR S$fih¥il§i°'virfi‘ééii‘£‘3$?a as: and prices. J. D. CRANE & SON: l’lainwell. . ii-h. L‘REE Sln‘l" P.'c' grgahilrgg. for salountil after H. O. SWARTZ, Schoolcraft, Mich. SHEEP I'I' PAYS TO BUY PURE BRED SHEEP OF I . PARSONS "i’i‘.§2°§l’.“’“..-' ‘ - I ll _ ’ fyw 3W )‘ . l . cgrgzl‘fiiimflfi clu‘bedtefggnlil.yrice_iist. ,.' Oxfords. Shropshire! and' Polled— chines. f sPARSONS.GrandLedge,Mich. R. 9 Reg. Shropshire Rams For Sale rice. reasonable. Harry Potte: 8: Son, Davison, Mich. SHROPSI—IIRE AND HAMP- SHIRE RAM LAMBS Husky ones with quality, price 835. Shipped C. O. D. ope on Farms,- Sheep at Lupton address Goldwater. Mich. R A M S. Rambouillets and e Hampshires for sale. ' ' A. A. W001”: SON, Saline. Mich. I I I l ' lingislered Spanish MIrIno 512?“: 3.? zfitfiiiif“ RALPH N. HAYNICR. Webberi'ille. Mich. MERINOS‘dL Delaines, having (ll-ality, size, oily fleeces, long stir le. heavy shea rers. Rama for sale. delivered, 8. . Sanders. R. 2, Ashtabula. Ohio. Shro psh i res infill: 33%.“? old. 10 ewes. DAN noonnn. R. 4.’ Evert. pg Meadow Brook llerfeords ‘ TwoZyr. old bulls. 3 yearlin s and 15 '21 e. f , EARL o. McCAItTY, ' g Billivlgefii‘i‘ciri. Rgglstered 0XIONI Down [Xigiiinebz :or 5310. 0L STED and J. SPAA NS, Muir, Mich, ' 4 yearlings. 10 ram lambs b a Shom‘h'r' lllllls. Son of Senator Bibby. y - - Rockford, Mich. ' Oxford Ram and R m ReQIStere lambs. Also Berkshire hogs. CHASE STOCK FARM. 11.1. Marlette. Mich. hundred Western ewes. health (1 in several gold flesh. Pure bred rams of dyifzildrent breeds. BARNABD SHEEP RANCH. B.5.0lare.uich. FOR SHROPSHIRE ggrgmgwm VARMSTRONG BBO'S. R. 3, Fowlerville, Mich We paid 40 to 60 above Detroit notations last week for New aid Stock. If you have real Fresh Eggs and want prem- iums. write us LAMBERTVILLE RUBBER CO., Lambertville, N. J. CHEESE C0. Domlt.Mch POTATOE8--APPLES--0NIONS WANTED CHAS. W. RUDD & SON, .K - Us ~rV—‘Ei lfl‘ ‘4' 3 . .. Detroit, Mich. STAFF. 1199 Woodward Avenue, WANTED 331138331“) sale. or milk Roy’s Creamery. 1018 Wabash Ave. Detroit. Mich. Detroit, Michigan ALFALFA $58932:tarrraai-ba‘saxahrg FOR SAL Oxford Burns a In... re istered w 't ' wants. GEO. T.ABBOTT. .g - almls.allii((,-‘llil.‘ Oxford Down Shee . O. M. YORK, Millington, ich. BEG. SHROPSHIBE thh‘iiiiilh’iflmi'mlf‘hlLt ewes. - W. B. McQUILLAN. Howell, Mich. LINCOLN 92° married also rum lambs. EPH KNIGHT SONS. Gagetown, Mich. E w 15 registered Ramboulllet ewes for sale. WILL J. RENO. Manchester, Michigan I odor for remainder of season a limited number of tong vigorous llo island Shropshire Ram Lambs “3:33:21" 7335 re y for servroo. CLEMEN. Dexter. Mich. fl HOGS 0 I C Bonn. long bodied. with quality, for fall 0 U ' service. A few registered, extra fine. Shmpsblreowe lambs. G. P. Andrews. Dansville. Mich 0 l C9 . A few prize winning ailts at Michigan - - 8. State Fair; also Au . Sept. lgs of the best blood linen. Clover Leaf Stock arm. onroe. Mich. “POLAND CHINAS” 2 Spring boars—4 Gilts~3 YearllnusOwa. Sir-ed by BlfiKnox Jr., a 900“). hour at 22month| old. hissir» Knox weight 1060 lb. at Iowa state r'alr 1912. The .arn. Allnnl Mine Orphan, ahig grow- thy prize winning sow sired by Hadley Over, lot at International Chicago in “31‘." Vi e have a nli‘f‘ lot of July and Ana. pi from such sires as Big Knox Jr. Bk Defender r. and In: Ijlndley. We can pick you out pairs and tries of these pigs “:25 each, here in. chance to buy the best of the breed at a moderate price ALLEN 15805.. Paw Paw. lien. hen you Fl ure if all up .3— you may and some of your cowl are a. liability instead of an asset. Why? every cow can be a profitable producer it her system is working properly and she is free from disease. Kow-Kure. the crest cow medi- cine. in Jud what the average over- torced much cow needs. It works on the digestive and genital organs and puts the system in condition to __f prevent so and produce prop— - ‘. Poland China. Apr. boars, sire and dams erly. Also I sure remedy for Abor- Ilfi In! home 1000-lb. stock; can be returned if not tlon, Bureaus“. Retained After— 9. MILLS. Saline.Mich. birth. Scouting, Appetite, Bunches and other common diseases. - Try Kow-Kuro’nn your Door milk- .euy-you'll and tt makes good even claim: in man! dale: louse-into profits. 1 Knit 1 olfactory. R. W. BIB TYPE POUND CHINAS ‘ the CHAMPION and GRAND CHAM- gi’dgffdiu’ffnm r GRE 'r HERD BOARS and bi STRETOHY 80W of vo best brooding and indivi . I" "a ' hlucnzsr FARM, r. B. Lay. M... Islam-loo, ieh. BOAR8--SOWS 813 type bl bone. For the next ‘3 dan "will sell Bi t '90 and China at bar-cram prices. A rll boar u'efisfimg 300 lb. Open gilts. Summer and all pigs 9 ' 'thi nee. et buly. £83. nt'i’i'fim Portland. Mlchl‘nn.leli no”. LARGE Type ‘1’. 0. Large» in Mich. Spring Boar- , ready to ship. The kind that make good. Come and 31 b g t pe kind. Expenses paid if not Is from Par-ma. GSTON. Per-Ina, Inch. 23‘" PM “in”: fifll:3d&¥&‘?p§3; __t.’£ w. mums a soul, Byron. men." Lalnlgl Ty P. 0. Some crowthy ' u Doors and .37 see the tr: 1" l represe- . ree ve l: E. come and see hem. Free liv- . Ho 3. « messes: . .2... "i“ aural-5°... undid: diagrams , ' ’ ' v ' comm, ' , .J. Ill . Mich. ' . _9IllpTo1Ie‘QIl_Rollnbleflm. . 'mim'?‘ 11"" "' Am * _ ~ * ‘ m. '1 son. Poland china: km‘i‘offl‘zufil‘i; . I!“ . .hsem cum. 3. e. mama. we . W_'.v.;a.#ké‘»w...-.- we... .' ' ‘ -‘ I,_ '. ~ - ‘s w-.." 1,. - a - l HORSES Eleven (11) Head of Registered Percherons For Sale. Stallions, brood mares, colts and fillies. A fine lot, big boned, clean limbed, strait aited, drafty show-horse type. will sell cheap for cash or will give time to reliable parties Dr. C.L. Barber, Lansing, Mich. LOESER BROS. Belgian and Percheron Stallions for sale that will pass the Michigan Stallion Inspection. Have a few mares of both breeds. Shorthorn Cat- tle. we ofier a choice lot of bulls and females. Write us. LIGONIER INDIANA. PERGHEHON DISPERSAL The entire herd of the late A. A. Palmer will be closed out; 25 pure bred er- cheron mares $200 to 8400 except 0; also young stallions. PALMER BROS, Belding Mich. SHETLAND PONIES when!“ select from. Special prices on colts to: Aug not and ptember. Write Dept. E. The SHADYSID Farms. orth Benton, Ohio. REGISTERED PERCHERON {‘3'}? “P"W’m‘n‘tfi'lam ‘h'u‘fi' wearers-renninw ,. essences-ea... W am \ 719391 ,_ ‘ DAIRY FEED been... Dm.‘ 0165"“ 1:2... madam .............. Chu.A.Kr-u1e Milling Co ”11. KRAUSE DAIRY FEED. Used by itself or in combination with home grown products, it is a high— grade, big- yield dairy feed on which your herd will thrive and produce to its limit without danger. Safe—sure MODERN SANITRY BARN EQUIPMENT Adjustable STANCHIONS to fit a Cow or Calf Steel STALLS with Stationary. or Folding SURE-STOPS 26 STYLES of CARRIERS Sanitary Horse Stalls, Ventilating and Watering Systems M11. MITCHELL MFG. co, Forest Home Ave., MILWAUKEE, ms. or for Full Information CC” on M! AIM J. W. C. SEDGWIGK,Nunica, Krausc Dairy Feed 5151382er Checks Your Cows Are A Gold Mine Milk 1s a big dividend payer right now if you keep down its cost of production by selling your high priced grain and feeding Mich, n. 2. —prof1table. Write at once for sam- ple of KRAUSE DAIRY FEED and handy pocket record book Free. Give name of your dealer. ‘ Chas. A. Krauso Milling Co., 3708 Burnhun St, Milwaukee. Wisconsin BEST FOR THE READER rnnnnronn BEST FOR THE ADVERTISER Michigan Farmer, Detroit, Mich. (Bate 40¢ per line. ) Ohio Farmer, Cleveland. Ohio, (R11e110c per line.) Pennsylvanla Farmer J Guaranteed Rate Per Circulation Agate Line 230,000 81.17 Phlledelnhe, PI. Rate 30c per line.) lndiene. Farmer, Indian spoils, Ind. The Progressive Farmer Birmingham—Raleigh Dallas—Memphis. Breeder’s Gazette, Chlceg 0, III. Prairie Farmer Chicago. Board’s Dairyman, , Ft. Atkinson, Wis. Wisconsin Agrie culturist, Racine, Wis. The Farmer, St. Paul. Minn. The Farmer’s Wii‘e 750,000 St Paul. Minn. Wallace’s Farmer, Des Moines. le. Pacific. Rural Press San Prenalsce. Gal. 50,000 .30 174,121 .80 90, 000 . 70 113,500 .60 67,820 -.45 62,000 ‘ .35 140,000 .60 3.00 71,000 .40 1,776,441 18.54; These publications are conceded to be the authoritative farm papers of their individual fields. For further information address W OBgRGB \‘t’.fll‘lERlB?RT. Inc. eatern epresen 0» V9. 34 Con Bl ., calms-0. ILL. way ‘1' WALLACE C. RICHARDQON. Inc. 28,000 .171, 3 N. sunnonto Buentetive.381 F rth . ”find, Wren: crrr. W M. r .- GOOKYOUR FEED Steam Tile Dependable Power REBUILT and SECOND HAND ENGINES. every standard make. that have been taken in trade for New Port H111 on \iachines. Many sizes and kinds give Y 0U alarge assortment to select from. Prices according to quality—ever onea good bargain. For Hulling Clover. Three ing, running Ensilage Cutters, Grinding Feed. Sawing Stove Wood HEATING. and for COOKING FEED. thev are ust what \OU NEED. Use ANY KIN D OF FU I... Also have Rebult and Second- Hand Grain Thrashers. Corn Huskers and Shellers. Clover Hullers. Silo Fillers and Portable Saw Mills. If YOU don’t want to invest ina new machine here is YOUR OPPORTUNITY to get a good one at small cost. They’ re all fixed up right (not given a lick and a promise ') Ask for our REBUILT machinery list sent FREE. Port lluroon “Engine & Thresher Go. on, Michigan. Make our cows com- fortab e. They will re- ; any you many times ilkin er cream and milk ch eck 3. Use , HARRIS SANITARY'STALLS . AND STANCIIIONS , , Qur Smnchions arewood- , lined—no cold steelon the 1 animal’sneck. Roundedat ‘- bottom—nooks corners Pg?“ T—sha steel frame. 2 ng w can not Work 15132 Armfnevgr drops megmr. ttvgritfe ll)‘ C ay 01' 68 prin ma - describingHarrisBarn r u y Equipment. Han-ism“ C0» ”Mans-Ian. 0H0. lEAIIN AUCTIONE “Willi... 0.1 d mbeoorne Indgptohngdeln:with Ronni?” 5 weeks _’ MAPLE”. 8 IV «- HE prospects 'for better milk and butter-fat prices are good. Dairy- men will feed grain this winter, although perhaps not as liberally as usual. It will pay to feed cows of good dairy ability 8. grain ration, even . under present price conditions. Care should be used in Selecting the most economical rations. Cows should be fed individually according to .their milk production. Under normal mar- ket conditions a recent investigation revealed the fact that dairy feeds are from ten to twenty-five per cent cheap- er during the summer and early fall than during the following winter. This year, however, is abnormal, the unprecedented high prices prevailing all summer with practically no de- cline; the uncertain effect of the, re- cent embargo on food stuffs, and’rthe passage of the food control bill make an uncertain condition that makes it dangerous to predict future prices and impossible to give specific advice‘as to the best time to purchase the Winter supply of feed. In all probability, how- ever, feeds will be somewhat cheaper in early fall than in the winter and early spring. How to Select Most Economical Rations. The following facts are given with the hope that they may aid the dairy- man in determining the proper concen- trates to balance his home-grown feeds. Market price per ton is not a true guide to value of feed. Price per pound of digestible nutrients should be the basis of determining this value. A nutrient is'any part of food of the same general composition that may aid in the support of animal life. The term “digestible nutrient" covers that por- tion of each nutrient which is digested and taken into the body, as determined by actual digestion trials. The nutrients we are concerned with are protein, which produces milk and growth, and the carbohydrates and fat which produce heat, fat and the power to do work. Protein, the milk-forming nutrient, is furnished the cheapest at the present time in cottonseed meal, alfalfa hay, oil meal and clover hay. The total nutrients, the work, heat and fat-pro- ducing~ nutrients, are furnished cheap- est in corn stover, oat straw, corn sil- age, clover hay, alfalfa hay, barley, oats, gluten feed and corn. In the case of the ready mixed dairy feeds it will be noted that pro- tein and the total nutrients are with- out exception cheaper in the feeds pos- sessing a higher content of protein and total nutrients although these feeds may cost more per ton. Alfalfa hay, clever hay and silage are cheap sources of the nutrients and besides a ration with these as the bas- ic is palatable, succulent and healthful, very important requirements in an effi- cient ration. Cows in good condition producing less than twenty-five pounds (twelve quarts) of milk per day. testing ap- pr0ximately 3. 5 per cent, or twenty pounds (ten quartS) o-f milk testing 4. 5 per cent or above, will receive sufli- cient nutr‘iment if they are fed liber- ally on alfalfa hay- and corn silage, ' with perhaps mixed hay or corn fodder in addition, to furnish variety and keep up the appetite. CbWs producing more than these amounts shbuld be' supplied with a grain ration varied ac- cording to the amount of milk produc- ed and the condition of the cow. The rules for feeding grain are: 1. One pound of grain per day for each two and a half to four pounds of milk produced per day, depending on the quality of milk. ' 2. One pound of grain per dayfor each pound of butter-fat produced per week. It may be practical this year to re- duce the proportion of grain slightly. In selecting feeds to form a dairy ra- tion the dairyman must take into con- sideration several things, some of which follow: 1. The kind of rough and concen- trated feeds on hand. 2. The ability of his cows to pro- duce. . 3. The condition of his cows. 4. The stage in the lactation periods of his cows. ' 5. The price received for his pro- duct 6. He also should remember that a ration for the dairy cow, to be most efficient must, besides having the prop- er proportions of nutrients, be palata- ble, possess bulk and some variety, be succulent and be made up of a com~ bination of feeds that do not have a detrimental effect on the cow. To il- lustrate, a ration for the dairy cow as far as the proper balance of nutrients is concerned, could be made from tim- othy hay and cottonseed meal. It comes far short of an ideal ration and in fact, continued feeding of it would be detrimental. It is not palatable, lacks variety and succulence and is constipating. The dairyman will strive to approach the ideal ration as near as may be practical under his conditions. BEET TOP SILAGE. With feed prices three times what they were ten years ago, more care should be taken of beet tops. An acre of beets. will produce from four to eight tons of tops. In a test made at the‘ Colorado Experiment Station some years ago, beet tops made into. silage without the addition of straw, showed a. value for feeding dairy cows almost equal to corn silage, which is usually considered worth $6 to $7 a,ton. The beet top silage has a dark, coffee color and was not eaten as readily’as" the corn silage, but seemed to give as good returns for feed consumed. A number of feeders made beet top silage last .year and obtained excellent results from feeding the silage to steers. Col. Ag. Col. C. I. EBAY. « .5 an“ -m ~1W.; z . .‘__ VGA," r ' T k...“ 'v Proble ' and steady purpose to do them. _ ifwe‘ care for it properly. I. . 7'11““th 331% 55m m ' hé'anl'itra, portion.‘of the: workrnow. done may . taxes“ 'thelmurohine; imam 3m,~§or.if. not herehminatedthmugh the adoption _ we "‘ " v‘ .4: ms" "cf Young Breeders ' By W. F. TAYLOR - (Concluded from last week). ‘ and will not get all the fat out of the ‘ 111 all know these things in a milk. ’ ' ‘ general way, for we are often Lastly, the successful dairyman will told of them, but our success- study to economize his time in every fill, young dairyman must know them way. He will not neglect the comfort in a way that will result in a strong of his animals. He will not overlook . anything that needs to be done, but he And he rmust not .be "easily turned will study to' make every move count, aside from this purpose. If he is 'and he will from time to time, as he is worth anything his determination is able to do, add to his equipment those going to be put to the test. The Great conveniences that make for comfort Teacher has told us that “Everything and save labor. If he is a good dairy- must be tried as by fire.” man he will love his work, but he will The best dairyman I ever knew had 100k upon it as a means to the ends worked up to a point where his suc- which are best worth while. Anxious cess was in plain sight, when contagi- for still greater results in his work, ous‘ abortion got into his herd, and with ‘a mind always open to practical caused the loss of practically all his suggestions, giving to his chosen Call- calyes that year. In that herd was one his the very best that is in him, he Will of‘the'vvery best heifers in the United still find time to discharge his obliga- States; .She waé‘ilin test for Register tions as a citizen. and a neighbor. of Merit, and made a wonderful rec- ord. Didthat yOung man give up? No, he went to the Michigan Agricultural College for help. He went after that trouble with a firm determination to win, and he did win. Today he is a much stronger man than he could have been without that experience. Another friend of mine had ten fine cows on 33:: gxdstgfiulfttgethxlyghf 11;; wait. A trumpeter in khaki sounded before the end of the year, tubercu- theassembly, the band struck up the losis appeared and six of those good national air, the people, stoodhuncov- cows reacted. I do not think I was ered, and the National Dairy Show of ever more sorry for a man in my life 191? was~on. on account of a mere loss of property. Flr'St came the parade 0f cattle, un- Did he give up? Well, I guess not. der the effluent ring leadership of Today he has an even better herd than Thomas Bell. Then the representa- ever before. . tives of the great draft horses entered The man who is in the dairy busi- and were .pUt through their-paces m - . _ , , , true American fashion, for this was al- ness is liable to all these lim1tations. most altogether an American horse We “118,1“ as well understand that at show, the imported individuals being the beginning, but they may be mild? decidedly in the minority. The re- to minister to his ultimate success If mainder of the evening was devoted to he has theright stuff 11:1 him. the regular horse show program, which How I Wish I might discuss the prob- was high-class throughout and a por- lem of equipment, but this article is tion of which was more remarkable. already too long. Just permit me to Perhaps the outstanding feature of the 533" though, that I W011” have the best evening was the twelve-horse team possible equipment. BY this, I mean that was sent by an eastern exhibitor. the best I felt able to OWH- I would Never before have we seen twelve such rather thiilre a g‘olfd herd dof COWS in a horses, and certainly we have never poor 5 a e, Wi OUt mo ern conven- seen such perfect team work and such gencets 0: :lny _S°1‘t that; to ghflfess the evidence of thorough training. They 1198 S a e 1111381113 e, 1 every- handled like a pair, and after being thing in the way 01' conveniences, and put through various paces from a walk Still have to 910d along mm a poor to a run were brought from a run to a bunch 0’3 COWS- decided stop in half the length of the swung man, if you age going to b: arena. This exhibit in itself was worth a airyman, ma e your an warm an makin a lon tri to see. comfortable. Use bedding enough to Thegdairy 2:110“? proper was a won- :‘Sep tfhe .COWS (glean atnd (11‘s; tPtllzlce derful collection of products, machin- em ar enoug apar so a ey cry and supplies. When one contem- will not step on each other’s udders, plates that ,all of this great aggrega- and put partitions between them just tion represents the scope of an indus- t1: soonv-Vaisl you can to gettgrwprotfct try that is based on the product of the em. en you can a or 1 l go a dairy cow- it is to be impressed more litter carrier. It .will save time and than ever with the importance of the in. 51:: 13.: seriesztviisr mmvmm rv . chan es feed and fora 9 into the er— and the COWS will be certain 0f plenty fect food which comprigses a large gro- Of water to drink at all times. Get portion of the food of the human race. NATIONAL DAIRY SHOW. On the evening of October 18 the great coliseum which Ohio has erected on the state fair grounds at Columbus was thrown open to an admiring multi- tude of dairymen and friends in at- tendance at the National Dairy Show. these, I say, when you can, for they This show is more than a mere collec- are good things to have: but by a“ tion of exhibits. It is a study in hu- means, get some good COWS firSt- man progress—a college course in the If you have much of a dairy, get a most highly developed agricultural in- good separator. One can get along for dustry—an inspiration for better farm- [a time With a small machine, and a ing. Every farmer who can possibly cheap Che. if.it Will skim clean, but if arrange to spare the time should spend much milk is to be skimmed it does at least one day at the show. It will not pay to spend the time with a small last until October 27. It is the most machine. I W0111d buy the very best logically arranged and withal the most one I COUId get, and then I would care attractive agricultural exposition that for it in a proper way. We can not it has been our privilege to visit. It is afford toghave a separator we do not a distinct compliment to Ohio to have like.- We use it too often. Twice each this show there and the people of the day we are going to work that ma- central states are showing by their - 91111981- lWfi Want itvtorwork‘reverytim‘fi' liberal attendance that they recognize: , withouta hitch. .It'will do so in nearly, and. appreciate real merit. ._.__._.____—L———— The dairyman who contemplates re- ducing his dairy. held to- save labor every caste if itiis a good machine and ' I I 3' *M®vlmit:l;wlmtl9nwr- would dowell to, consider first whether f ” we, ‘13 . m“ p . . of a more efficient barn arrangement do * {I all not 8 clean. We and labor-saving equipment, for dairy bathroom. the years just ahead. The great audience had not long to. Michigan Live Stock Home Office: Graebner Bldg" Saginaw, W. 3., Michigan Executive Office: 319 Widdicomb Bldg" Grand Rapids, Michigan This Company is backed by more than 500 of the best live stock farmers of the state. and we have more than 8100.000 deposited with the State Treasurer as a guarantee of the Compony’s responsibility. We insure all live stock-horses. cattle. sheep and hogs against death from any cause. We issue individual and blanket policies covering any and all conditions-herd policies. feeding policies. shipping policies. 30 day fouling policies. etc. We want alocal agent to represent us in every community in Michigan. We want every farmer in the State of Michigan to insure his live stock with us. We will give you asquare-deal. Write for information. insurance 'compiny Colon C. Lillie, Pres. and Supt. of Ag“. Harmon J. Wells, Secty. and Gen. Mgr. HDLSTE‘IN FEMALES Fifteen head of cows, heifers and calves for sale. Some have A. R. 0. Records above 21 lbs. butter in 7 days, and all will average by their 6 to 7 nearest test- ed dams over 22 lbs. butter in 7 days. Grand daughters of King of the Pontiac and King egis. Extraordinary fine breeding at less than auction prices. All bred to calve before March. BIGELBWS HULSTEIN FARMS, BREEDSVILLE, MICH. OAK LEAF FARM Herd Sire Ypsiland Sir Pietertle De Kol Registered Holstein cows a bull calves fine individu- .als cows safe in calf satisfaction guaranteed. E. H. Gearhart l Son, Marcellus. Mich., B. No. 4. WINWOOD HERD REGISTERED HOLSTEINS . Holton, Mich. Reference: Old State Bank. Fremont, Mich. Flint Mariners“: Bog site in service His sire is Map ecrest Kern yke Hen rveld. his 8 Nearest Dams each ovcra) lbs. of bu tor in? days. His dam and grand dam both made over 1232 lbs. of butter in lyear. It is the yearly cow we are looking for to deliver the goods. Flint Miiplecrest Boy's Dam is Gluck Vasaer Bell. 30.57 lbs. of butter in '1 days and 120 lbs. in an days. Her butter fat test is 5.27. This looks about right to the man who goes to the creamer-y. We have Bull Calves from 2 weeks to 8 month- old for sale at dair farmers’ prices all out of A. R. 0. Heifers. Write «I: tel no the kind of a bull you want. John H.Winn. (Inca) Holton. Mich. DON’T GUESS ABOUT COWS Learn About the Profitable Pure Bred HOLSTEINS You'll learn how to get the most milk. cream and butter-fat at the lowest coat, the information is free. Write to THE HOLSTEIN—FRIESIAN ASSOCIATION OF AMERICA, Box 164, Brnttleboro, Vt. REG. Holstein Bull Calf. The last one until winter. a good one with . R. O. backing. Write for ped- igree and price. Elmer E. Smith, Redford. Mich. FOR Sale Ono registered Holstein bull calf. Sire‘o twenty nearest dams have 7. do. records av. 25.53 lb. butter. Dam to be touted. A finely marked, growthy individul. Long Veiw Farm. R. 3,llox 10A. Rochester. Mich. ' Bull Calves Pontaic Korndyko Reg’ Holstein andHengei-veld DeKol Breed- ing at Farmers Prices. John A. Rinke. Warren. Mich FOR Sale. Reg. Holstein bull (vulf born Sept. 15. Half white. in show form, (‘tilleg(~Sli‘9. A.R.0. dam prlcolow. (LL HULET'l‘dz SON. Okemos. Mich. t) CHOICE Holstein bulls nearly old enough for .4 service. No. lborn January ‘34. 1917.sire's dam. grand-dam and great grand-duui's semi-official records average 842 lbs. butter Dam of calf 18 lbs. butter ’7 days asseniorZyr.-old. average poi-cent fat 4.3. No. ‘3 Six-ed by 23 lb. bull and out of a 14 lb. 'unior 2-yr.-old. C. L. BR DY. Owner. ort Huron, Mich. Chas. Peters. Herdsman. Three Rivers, Mich. Butter Fat Counts Holstein Bull Calves from a 30 lb. 6.53 iSire. Dam are rand daughters of the King of the Pontiaco. Tholr dams grand daughters of Sodle ValeConcordln the first allb. cow. Edwin S. Lewis. Ma‘rshull.Mlch. ' ‘ old enough for service. From A. R. zlloklfln Bu": 0. dams and sired by hull with. three generations of twelve hundred pound yearly racerd. LEWIS I). STARK. Dryden, Mich. Slim-thorns Bull: time. to 2 years old For sale from cod milkiiig cowu. KR. Clyde Station. . J. DeGarmo. R.. 6. Milford. Mich. from hlah~produclng dam-mitt: Jase! Bu": It" sale tenth: . records. also on aeanmnial toot. 0 R. We nor. B. 6. Alleunn. M10]: P ' winning Jersey bull calves of the choicest breed- l'lZC mg, from high producersand prize winners. Prices very moderate. C. S. Bossett. Drexcl PL. Kalamazoo. Mich. ' ‘ - . For sale ten months "mac Fm Jerseys old bull backodon both sides by R. of M. dams with high official records. 0. t O. DEAKE. -~ - - Ypsilanti, Michigan llllo Pol-maul Joruv Cattle. Bull calves from R Cows. oho heifer calves and several b of M. ' boilers for solo. Colon O. Lillie. Cooper-"lilo. Mich F 'a'. Two registered Jerseys bull calves.8plen- it did individuals. Good pedigrees. Priced to sell. Lou Voiwhm. I. 3.116: ml. www.meh '1! “lb. butterin one nu. sire nesty’n Wonders fin‘of M. at? with. daunhter'a in the R. nfM“ BE A. B ENNKN s ‘ to keep it W' for °the" animals are, certain to be valuable in water ec.. Bis. Clair-Go. Jo Oct e not: H o . V3.0! Jrao heal flat-b ado. m unrefinefi‘uslegl novaf $1.111;le fit. 0 . 00d I“. g , 9': t - . worn. rich. .Omnv . u. . FOBsalo.2n.oldbullout.ofa&.o!ll.damncod-i . '0 3m Dam—Jerseysv gmiardt'fiam .n n":- . ' “BULLY” BARGAINS at Long Beach Farm, Augusta, Mich. Choice Holstein bulls. $80 up. 4 to 14 inc. old. from A. K. 0. daughters from noted families; Our Senior Herd Sire Lon Beach DeKol horndyke has 5 30 lb. Sisters. is a son of Friend Hengerveld DeKol Butter Boy. on 1200 lb. daughter of Pontaic Aaggie Korndyke. she has 13 30 lb. sisters. Our Junior Herd Sire is as good. Our illustrated booklet tells all. ’ no You Want a Cow j; like Gucci). Grace is a ten year old Jersey. the boot-paying m in the Connemara. (hither-abut Cow TMInZ‘ damnation. d. All dairy w broods no represented in ‘ . '— thiu A-ociatlon. yet Grace produced more but. too than any of the others. She yielded 12.7503 Ibo. milk and 768.4 lbs. buttlr. Her feed cost on .11; her butter cold for “7.15 leaviu o m tom of $218.01. You can have money-mutu- tke Grace. Our Book. “Th Jot-0y Cow in Am:- lca". points cutting way. t‘s troo. Bond today. .9 . The American Janey Cattle Club" 3“ Wut 23rd Sh. I Now.York City - ;=W~ ov- Tl‘ie Wildwood Jersey Farm offers for solo choice young bulls from B. of M. dams. good enough to head any herd. We invite inspection. ALVIN BALDEN, Capw, Nick. 40 --SHORTHORNS “40 5-Perchoron Mares—5 1—Yearling Belgian Stallion-J Will be sold at auction at the farm near EISie, Mich., Monday, Nov. 19, at 10 a. m. Thirteen Cows, some with calves, six two year old bred heifers, 12 0 en heif- ers, 8goun bulls. Never be ore in a Mich. ale ing has there been an o - portunity to secure such pure Scotc - b‘red cattle. The catalog tells the tale and should be in every good breeder's hands. Jones, Bixby, Miller, . Rowell 8c Convis, Auctioneers. H. B. Peters, Prop., Carland, Mich. R. R. Station Ellie. Shortliom Cattle 01 both Sex lor Sale W. W. KNAPP. Howell. Michigan. FOR Sulechg. Short Horn Bulls by Maanltu Monarch 2nd. a son of Avondale, from 1 to 12 moi. old. John Solilildt. Reed City. B. No. 6. 992!” WWW. snomuunis For Beef and Milk. i3 Bulls ready for service' 15 month. to Zyean. for sale; also good Scotch-topped cows and heifers. Mod- eorhri. sfini‘taril equipment. One hour from Toledo. io. . . ' BtiEi’L STOCK FARM Box B, Tecumseh, Michigan. Shorlhorn:-D iyo beef bred. Breedi stock all ages fox-sale at farmers prices. .W.Crum, Secy. Cont. Mich. Shortliorn Brudorl' Assn. NcBrida. llcli SHORTHORNS erllmvrsr 1...... ll» llshed 1867. No stock to! sole. 1. E. Tnuunll.‘ Mason. Mickie-n- Shonhorns for sale, 5 bulls Scotch to 10 to 14 11108,, 3 roan, 1 white. 1 rod. I‘l('(‘ $150. to 82' .lson of Max- wnlton Sultan, 19 mus. .50. 0. Carlson. Leroy, Michl' the original milk strain or Bates ShOl‘Il‘IOfl’I‘ bulls 8 mm. old for anle.yPri!(]-g 3150 to 8200. J. ll. HUMMEL, Mason. Mich. Bulls 9 mos. to 12 mos. old from ShorthornS' good milking cows. Prices tea csiiablo. COLLAR BROS... R. 2. Conklin Mich. Registered Shorthorn Bulls ‘2 .3)". £322?“ Shropshire sheep. W. J. Lessiter. Balding. Mich. 1"] liking thrthorns:~—Ilull calf 5 11108.. by a Grand- 1 son or General Clay, dam by a son of General Clo , $150. A few females. 8. 1S. BOOTH. Mon-ire. Mic . Shorilmrns: 5 females from 2 cars t06 For saler years old. two bulls from 6 lllMYtOQIDOS. old. FRANK ROHRABACHER, Laingsburg. Mich. ' Shorthorn calves si red by D' ' "BEISlfled 2nd. 410475. both sexes 3156. $3232? E53: 5% each. WM. J. BELL. Rose City. Mich. Cattle For Sale 210M111 (feeders and twoblooaalszyoazlisng steers].d also cans w you any num r . an area 600 to 1200133. Isaac Shanstum. Falrfleyld, Iowa, 395‘. Brown Swiss bull calf four months For Sale from ood stock. old BATES & JENKIN , R. 2, Camden, Mich. 1100‘. Durocs and Victorian Heavy bone. lengthy Spring Boats and Gilts from rile .wumers cl by one of the beat Sons of the Glen Do- fender & other noted strains. I. 1‘. STORY. Lowell. Itch. n... sierra rm 5.5.1.... :m. 1. E'BANGEAIT. Bun Ln . 80 d ltsbredt Eutakb - Duroc andnozllmsginOrlgc 031101 rl§%_ . . Mpion Iowa Fair. W. T110! "Addition!“ MI. arms; 9; I _. : <\ , punt) nu. Kanufacturers of high- ...3? T“? ‘f“o‘:' 33:? us s on - production for spot cash. These Tires actually blem- ished. at a REDUCTION OF 4 Guarani-so min lI-Slld Tutu .60 $8.25 32.35 $77.70 8.60 2.30 9,25 9.95 2.7.) 9.95 11.10 2.85 10.55 11.60 2.00 11.50 12.96 3.00 12.15 13.35 8.65 14.75 16.60 3.70 15.05 16.85 3.8) 15.75 17.20 3.90 16.10 17.55 4.00 17.00 18.60 4.50 17.20 8.65 4.30 21.65 28.65 4.90 22.70 24.70 5.094 23.05 25.15 5.1:: 23.95 $.10 5.35 24.90 27.25 6.05 27.10 29.60 6.65 26.40 28.86 6.25 fl Tihousztinds of our satiati- e cus omers are e - 3% Discount for tingfrom 4000t06000m les Cash With Order service—why not you? We ship 0. O. D. subject to lnsBectlon. When gruerigg state if Clincher, Q. . or B. S. are esire . Philadelphia Motor Tire Co., 240 N. Broad Street. PHILADELPHIA. PA. Pu Alter Examination for Roup and Cholera: Positively cures and prevents roup. cholera and all bowel diseases of poultry. Used and endorsed by leadinfl poultry breeders. Easily given in the drink- ing water. Bond-guaranteed to do the work or money refunded. 9At dealers or b mail prepaid. 25c and 500 Burroli—Dugger Co. . 113 olumbin Bldg. Indianapolis. Ind. \ \ POULTRY. 150 Laying Yearling White Leghorn/Hens In lots from 6 to 50 1"?)1- immediate sale. Also Yearling Hens Brown Leghorns, Barred Plymouth Rocks. White Wyaudottes, Bhode Island Reds, Rose 001111) B] ack Minorr'as. Yearling Cock- and Cookerels Barred Plymouth Rocks, Rhode Island Reds, White Wyan'dottes, Single Comb Black Minorcas. White and Brown Leghorns. Everything we sell is guaranteed; each customer is to be fully satisfied. . We are planning for a more extensive sale of Day-Old Chicks next Spring. so that all orders me. be filled. HOMESTEAD FARMS, Bloomingda e, Mich. BREEDING COGKERELS Trapnested. bred-to-lay stock. 8. C. White Le home. 32 each. Barre Rocks and B. . Reds. $388.0 . SUNNYBROOK POULTRY FARM, Hillsdale. Mich. OHN'S big beautiful hen-hatched Barred Rocks, (I ood la ers. Breeding gene (5 birds) 510 to $20. Eggs 30. .50; 160. S'LOirculars. hoto..lohn Northon. Clare.Mich. EGGS FROM STRAIN with Barred Rooks : records to 297 eggs a year 82 per 15. Delivered by arcel post, prepai . Circular tree. l‘red Astlinc. Son-tantine. Mich. bred from Great Layers few hens yet. Benton Harbor, Mich. lamd lock Bockmls W. O. COFFMAN, it. 3 ‘Ferris White Leghorns A real heavy laying strain, irspnested I years, records from 200 to 264 eggs. Get our special summer prices on yearling hens, "breeding males, eggs for hatching. 8-week- old pullers and da old chicks. We ship C. O D. and guarantee results. nelog gives prices ; describes stock; tells all about our farm and methods; results you can get by breed- ing this strain. Send for yOur copy now—it is free. GEORGE D. FERRIS 034 Union. Grand Rapids. Mich. Fowlers Buff Rocks. fizegfiegglggm 8.75 for 15: 81.50 for 30; 82.00 for 50: 83.50 for 100. B. I. FOWLER. Hartford, Mich. 100 cockerels and 100 BUFF LEGHQRNS gullets atSl eachlif taken at once. Dr. William A.Smit , PetersburmMich. lrybili 8. t. W. is horns £2l5§.'§£§2llfil?£bf2l£8 breeding hens now. verfresh Egg Farm. Ionia. Mich. s ecial sale Pins cml 8. 0. While Orpinglons, ., m, 0... cocks and hens. also young cockerels. MRS. WILLIS ROUGH. PINE CREST FARM, Royal Oak, Mich. RHODB lSLAND REDS and PLYMOUTH ROCKS Males 5 to 12 lbs. aooordin to age” to 85: P.R. hens weight 5 to 10 lbs.. eggs 15 or $1.00; 100. 35: 120. $6.00. Mammoth Bronze Tom Turkeys. 8 to 881m. according to no ”to 825, 10 cu: . . Morris & J. Barsan. Vassar. Mich.. Successors to A. E. Cramton. R I. Red Summer Sale. Rose Comb cocks and liens. 0 Sin 1e comb hens and pullets. All at bargain prices. ookerels after September 15th. INTERLAKES FARM. Box 39, Lawrence, Mich. R C Br. Leghorn Cockereis and one cock $1.50. . ' and Imperial Pekin Drakes 82.00 each, order now. Mrs. Wm. Nickert. Carson City, Mich. C. W. Leghorn hens for breeding 81.50 each. Cock- 'erels from trap nested stock we have them priced S3 to 85e-oh. 0. S. Sturtevant& Sons, Ypsilanti, Mich Pekin ll. C. llr. Le horn Cockerels, and... W. China Geese; Or or early, the supply is limited. MR8. CLAUDIA an'rrs. ' Hillsdele. Michigan ILVER Golden and White_ Wyandottes. Choice breeding stock of salearterflct. let. a few bargains in yearling hens. C. W. Browning, R. 2, Portlandlich. s. 0. VI. LIE'IWIISE April Hatched. Standard Bred Cookerols on free re t 2. each. White Line Poultry Farm. HillsdlhselefMlelg WHITE Wyandottes. I have a fine lot of April and May hatchin cockerels for 83.00 and . . fl Norris 8L. Ypsilanti. “313:2: , arrogant?“ Turkeys la in boned ones. EB v.-~-N’rhom son Strain hi‘nmt erred Rock . ’ ' 9'3“le peg right.Mrs.W1n‘. B. Nowell. Onstzd. 311:? bred . tore arouse Tu;kgz,,goeiigt thorlo vary a . on ' min Rammnmniu. dial: HE coming ,_ winter is going to ' present an especially difficult problem for those who are feed ing large flocks of poultry. Grain feeds and special poultry mixtures are so high that skillful feeding and the best of care will be necessary to obtain sat- isfactory profits from the flock. To feed grain feedslat present prices with- out full knowledge of what one is try- ing to do is pretty sum to result in loss. When grain feeds were cheap one could feed with a careless hand and give the flock indifferent care, but now the expense of feeding requires that the hens produce reasonably well to meet the Cost of foodstuffs. Fattencd Poultry Profitable. Live poultry is commanding high prices, but it is very doubtful if many farmers are making anything in fat- tening poultry for market. The prices seem high to the consumer, but when the farmer makes a careful estimate of the grain he has fed in raisiné a flock of fowls for the market he finds that it about equals the price of the fowls. -Of course, farmers who go to the corn cribs and grain bins and feed grain without figuring its cost may ac- tually think that they are making mon- ey from feeding poultry, but by figur- ing costs accurately one will find that it is necessary to produce eggs during periods of high prices or sell breeding stock at advanced prices in order to make the flock pay any profit. If it pays to feed poultry at all it pays to feed them well. It means cer- tain loss to feed scant rations. Better sell half of the hens and feed the oth- er half well than to have a flock about the farm that is always underfed. Cull Flock Carefully. The first step toward getting the flock in condition to pay good returns for the feed necessary to carry them through the winter is to cull it with ex- acting care. Send everything to mar- ket that fails to show promise of re- turning a profit. Old hens, surplus males and poorly-developed pullets and hens that are poor layers, had better be culled out and put in pens by them- selves and fattened for market. By rigid culling of the flock the number may be reduced so that they can be handled and fed so that they will pro- duce eggs during the winter and be in good condition in the spring. One can make an excellent grain ra- tion for laying hens with 00m, buck- wheat and oats. This gives variety, and at the same time it is fairly well adapted to their requirements. When clover and scraps of meat are added it makes a. very efficient ration. If a dry mash made up of bran, middlings, glu- ten and oil meal is fed in hoppers along with the grains, clover and meat scraps, it will afford a change and un- doubtedly increase egg production. Essential Egg-making Foods. Animal protein is an essential part of the ration for winter egg produc- tion. Green cut bone is preferable, of course, but it is very difficult to get and its preparation involves too much time when a man has other profitable work to do. Meat scraps are the cheap- est and most practicable source of ani- mal protein for the busy farmer who would find it rather bothersome to keep his flock supplied with green cut bone. Another thing Which will keep down the cost of grain feeds and encourage maximum egg production during the winter is some kind of food to take the place of the grass that the hens gather itithe summer. Alfalfa and clover hay out fine and steamed for an hour makes an ideal substitute for grass, and the hens will eat nearly all of it. These feeds although rather bulky are rich in protein and are valuable for egg production. it the ,flock is rigidly _, culled, well-housed, ‘-‘free ‘frondjycrmiri and fedalong the lines‘suggested ope v . Getting" PoultryR should get enough eggs 'to pay for feed- ing and caring for the flock during the winter months. _ ‘New York. . W. MILTON KELLY. FLOORS FOR POULTRY HOUSE. It is no longer a matterof economy in poultry breeding to keep the hens in cheap, unsanitary houses. may not be expensive, but they must eady for Wm...- The houses .' est. Se .lwhofkeep {law 3 i: ration as can be secured. Its price in ground or cut bags is usually about $1.50 per hundred, and a sack will feed a large flock of fowls for a long time. 4 No matter what the green food prob- , lem may be, alfalfa will solve it cheap-1 er and better than anything else. A1- falfa-fed breeding stock will produce eggs for hatching of high fertility even very early in the season; Alfalfa meal furnishes elements needed for the pro- be comfortable, and one of the firSt’duction of the highest grade of eggs requisites is a good fioor. Formerly the dirt floor was considered best, but few up—to-the-minute pOultrymen now house their hens in such .shanties. Oc~ casionaily a location may be found where the dirt floor is permissible, but generally there is too much water in the soil at certain/seasons. Nothing hinders the production of the birds more than a wet muddy floor. In the spring, when the frost is coming out of the ground, the dirt floor is almost sure to be a quagmire unless the house is on some pinnacle Where the ground slopes away in all directions. Colony coops that are used only dur- ing the summer may be without floors, but it is best, even for this purpose, to have floors, which must of necessity be of boards. Rats, skunks and other predatory animals easily burrow their way into houses without floors. For the permanent house, there is nothing so good as concrete. Start the foundation a foot below the surface and fill up the form some six inches above the surrounding earth with small stones or tightly packed Cinders. The cement mixture should be made in the proportion of one part cement to five or six parts,of clean coarse sand. Spread this with a trowel. Gravel is sometimes used in place of the finer sand. Before this mixture has fully hardened, spread a layer of concrete made at the rate of one part cement to three parts of sand. This layer should be a half-inch or more in thick- ness and should be carefully spread with a. plasterer’s trowel. A” founda- tion of this kind is permanent and, as it is built up above the ground ,the sills of the building last much longer. When the hen house is built in a moist place or over heavy soil it is well to arrange for drainage. Drain tiles will do the trick and if put- in when the building is built may save considerable later trouble and expense. The brooder houses for early chicks are frequently built without floors. A good type of house for this purpose has a. wooden floor covering half of the space, and the other half without floor but with fine mesh wire supk six inch es below the surface of the ground to keep the rats from burrowing under. Even for winter brooding a concrete foundation with six inches of soil on top is better than the bare earth for the covered runs. We believe the little chicks need a part of the house, at least, with a wood floor during the cold weather. Concrete and earth floors are rather cold forthe tiny feet. New Hampshire. C. H. CHESLEY. ALFALFA AS A GREEN FOOD. My experience with alfalfa as a green food has been quite satisfactory. Alfalfa meal is an ideal winter green food and will supply during the cold, stormy weather one of the great essen- tials to large and profitable egg produc- tion. The fragrance of new-mown hay fields can be had on any cold winter . day by adding boiling water to half a pail of alfalfa meal. The hot water will bring out all the bright green color and the freshness of the original plant. The appetizing odor will make you yourself wish you might eat it. Place some before thefhens daily and notice their combs grow redder ' each day.‘ ”it-in the cellar ded‘y will make ‘good returns, and " ye 1...tbinlts,..j.in-“§99¢..Far$ 6i”! will have a-iflavor than; k 1" safes? 4 4. for table use or for hatching. 4 ’, The manner of feeding meal is sim- ple. ’ It can bemade one of the ingred- ients of your wet or dry masnes with perfect success. Feeding separately in hoppers is a. very good way. This per- mits the 'birds to .eat what they want - when they wish it. For young stock mixing in hoppers is best. Adding boil- ing water to the meal alone produces a rich, green food second to only green growing grass. Try alfalfa for greater profits. Many flocks are not laying be- cause they lack what alfalfa will give them. New York. E. W. GAGE. ONE HEN COSTS $2 RATION FOR ‘ A YEAR. The question before all poultry rais- ers is how to feed their chickens more economically and'yet get satisfactory results. In making changes in rations, one must remember'that any quick or marked changes Will have a bad effect on the hen. Changes should be made gradually. to respond to a new method of feeding and if this new method can be adopted gradually no ill effects. are likely to follow. Frequently a new ration is criticised, when the fault is not with the ratidn but with the feeder in mak- ing the sudden change. The Univer- sity of Missouri College of Agriculture recommends corn two parts and wheat one part for scratch food. This consti— tutes two-thirds of the ration. A mash consisting of equal parts by weight of bran, shorts, corn meal and beef scrap is recommended for the rest of the da- tion. At present prices for corn and wheat, the scratch food mentioned will cost $4 a. hundred. At. present prices for mash constituents—bran at $1.60, shorts $2.60, corn meal $4, and beef scrap $4—the mash, would cost $3 a hundred. If a hen requires seventy pounds of feed per year, fifty pounds of scratch food and twenty pounds of mash, the cost for grain and mash would be $2 and $0.60 respectively. Thus the total food cost per hen per year'would be $2.60. By introducing oats into the ration, the cost can be reduced. With cats at two cents a pound, a scratch food of one-half cats can be made which will cost three cents a pound. This will re- duce the cost of the scratch food fifty cents a year for each hen. The mash can also be reduced in cost by substi- tuting middlings for the corn- meal. It is doubtful whether wheat should be used for poultry feeding. The by-pro- ducts, such as bran, and shorts, are. still available at comparaitvely reason- able prices. By eareful figuring, the cost of feed per hen need not be over $2 'a. year. If a hen lays ten dozen eggs the feed cost of a dozen eggs need not be'more than twenty cents. Sprouted cats have proven an excel- lent feed for chickens during winter months. The oats may be sprouted in a regular sprouter, in trays by the kitchen stove, in the cellar, on dirt or on burlap. The trick is to soak the cats ‘With water, spread them-out in the light, and keep them warm and to six inches long. A successful feeder snake. the cats for twenty- ' Spreads themln a. shallow. I, g. D, re of sand confinement-lathe laying season through? , Will find alfalfa as effective a winter; 4 ‘ It takes a month for a hen ' moist until the blades are from' three ‘ / This soils-mo. PVROBLEUM.’ .._..—_._. The first of October should find, ev- ery farm flock properly housed" for the winter; but, although there has been progress among farmers in the poultry line as well as in others, there are still too many who seem to think that chickens‘are not of sufficient import- ance to receive the care that is given other stock, and these give little at- ‘ tention to the housing problem. The old notion that any place will do for the hens to roost still lives, and so it is that we find chickens roosting in tumble—down or draughty sheds, or in the trees where prowling animals may help themselves, while cold and dis- ease further decimate the flock. Poor Houses Expensive. The number of hens lost from these causes can scarcely be estimated with accuracy, but no doubt it runs far up into the tens of thousands. But there is a still greater loss. These hens that are poorly housed will not lay during the winter, even though they are well fed, and the expense of carrying them from October to the first of March about eat up the year’s profits. On the other hand, hens properly housed and cared for will yield a profit through the winter, even with the present high price of feed. Sometimes there is little severe weather before December,,but there are apt to be many raw, windy days in October and November that are likely to cause colds or some more serious trouble among hens that are poorly housed. For this and other reasons the poultry houses should be put in shape for winter just as early as pos- sible. If it is necessary to build new houses they should be planned for utility and convenience, not for show. Efficiency is just as necessary as in any other department of farming if a fair profit is to be made. Houses with fancy cupolas and other ornamentation may suit the fancy of the wealthy man who has a few fowls for pleasure, but the man who is in the business for profit needs plain, well built houses. I Essentials of a Good House. The type of house to be used mat- ters little as long as there is freedom from drafts, plenty of fresh air and a reasonable amount of light. In the poultry press there is much discussion of this and that type untilthe average reader becomes hopelessly confused. But a close examination of the several types will show that in all essential particulars they are quite similar. In any event the small poultry raiser will continue to use the buildings already on hand. It is pretty well established that some form of open-front house meets the requirements most fully ev- en in a cold climate. With three sides closed tightly and" the fourth partly open there is a free circulation of air in the house, but. no drafts. For se- vere weather a muslin curtain dropped over the opening keeps out consider- able cold but still admits fresh air. An additional curtain in front of the roosts will keep the fowls sufficiently warm even in zero weather. Let Hens Have Freedom. We have found it best not to confine the hens too closely to the houses in winter. They like to get out on the sunny side of a building and scratch or sun themselves. For stormy days or when there is much snow on the ground we have a large open shed with the ground covered a foot deep with straw. Here the hens can scratch or wallow in the dust baths provided for them. Only in the most severe weath- er do we find it necessary to keep them in the houses all day. The sooner the farmer abandons hap- hazard methods of raising poultry and puts it on the same basis as his other ' live stock the bigger profit he will' make from his hens. Like any other live stock, the better they are cared for the more, thew-will madam: " " ‘ " li'né‘n‘ all” 8. GREEN, I 457‘ ' 7,. I . .» / {/ ~- «ex /, 1/" A '/ / I, ' . k\ l 6 .\ :,é‘ .. 4’ ~2§\ "27:79 ”y r?“ i Kigaag “‘2. I, \ t/az he? a "2 :\§\' ”;".'/.'//.’//.//95"/4"/Cv ’/.. 'Tz’."/;/./‘/4/// ////.-"/'/Z// //'/’///////// ‘f//////A’//7}’/ x'//. "77/7717 "' " ’. 4///////////////¢/ ///// //////i?/’///Z////7/ /"”'"fl’ ' ‘ eggs! i‘i /( ,9 a t. . mf/ . .(lfi \‘ §/;)2l\\\l\ C r , i / \\\\\\\\\\\\\\\\\\\\\H\\\\\\\\\\\\\\\‘ .\\\\\ \ \\\\\\\ \\ \\\\\\\\\\\\ “‘:\\ \\\\ \\ \\\\\\\\\\\\\\\‘.“.\\\\\\\\\\\\\\\‘~f‘s'\\\\\\\\\\§\\\\\\\\\\\\\\\\\\\\\\\\\‘\\\.5.\‘\\‘ a ‘ V - 'rizily'l'ffq : "lithe.- "J 5-5. "'6 to look after your In the National Egg Laying Contest at the Missouri Ex- ' periment Station, hens given a daily tonic made much the Izighest record in egg yield and quick mou/t, giving official proof that a tonic payo. Dr. LeCear’s Poultry Powder is a tonic which helps hens through moulting. ctrengthens the hen’s whole system, and stimulates the egg producing organs. Dr. Le-Gear's Poultry Powder Helps hens and pallets to lay early it is Dr. Lecear's own prescription, used successfully in his 26 years of nationally famous poultry raising experience. Don’t wait—buy a package from your dealer today. If it doesn't pro- duce results. the dealer is authorized to refund your money. 256 and 506 packages; 25-lb. pails. $2.50, and IOO-lb. barrels. $9.00. Dr. LeGear's Stock Powders ’ aid digestion and assimilation. correct wormy conditionsyetc.‘ Dr. LeGear’s Remedies are sold by the best dealers—never by peddlers. dealer for them; and a free copy of Dr. LeGear's llZ-poge Stock and Poultry Book. if your dealer 3 supply is exhausted. send us his name and we will supply you. Dr. L. D. LeGear Medicine Co, 712 Howard St. St. Louis. Mo. your hens of lice. Try it. s \ \ \ N s r ‘2 h \. h \ \ \ \ \ \ s s \ \ \ s x \ \ \ \ \ \ \ -\ § § \ \ \ \ \ \ \ \_ \ \ \ \ i. \ \ \ \ \ \ l s \ \ \ \ \ \ \ .\ s \ \ s >\ ' " up y o o I! hens do their hit War prices will mean big pro- ‘ fits to you this winter if your hens lay well. It will pay you Don't let the moult drag on— nature’s course is too slow when eggs mean dollars. So Dr. LeGear's Lice Killer (Powder) is guaranteed to rid Ask your <: i s. e; s /.; ' ,v I , - 10.277 ’2’ / / Graduate of On- tario Veterinary College(1892). He has had 26 yenre' experience in treating stock and fioultry ailments. ntionnlly famous u a prize-winning poultry breeder. Every Dr. LeGear R c m e d y in the Doctor's own pre- ecription,based on his long practice and experience. hens now. 1‘... -., f// / / ://////”- 6/ in §§\\\\\\\\§.\\\\\\\\\\\\\\\\\\\\\\\\\\\;‘ \\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\‘h.\\\\\\\\\\\.\\\\\‘\\\\\\"\\\l\\' ‘..‘\(\\\\C\X\\\\¢ .\\\\‘\;\\\\\\ .\\\ . . _ , ' ' 1. .n \\ {ARM u“ ow n3 7/////////// , \ \\\\\\\§\\\\-Z\\\\\\ The most important thing in buyi producers. moku'irtor ofleni to sell a H. W. MUMFOID. ,OWNEK Jerseys and Duroc Jerseys a Jersey bull is to get one backed u b ‘ _ ’ _ ow choice boll calves of this kind. p y generations 0' high won more prizes at the State Fairs this your than any other. Boar Pigs and Yearling: For Sale. 'BROOKWATER FARM Ann Arbor. Mich. R. 7. Our herd of Diirocs has 0. F. FOSTER. MANAGER SWIGARTDALE BERKSHIBES We are offering afew very desirable gilts and boar (pigs. All will be of cod size for bree ingland service by ec- ember lst. Thong we have not pushed them they have made about 1 lb. per day for their age. We do not claim to have the cheapest in rice but we do claim to have the hes in quality and type. SWIGABTBALE FARM PETERSBURG, MICHIGAN . c Duroc Jersey Swme of the heavy honed tpye Spring Boar-c and Gilts also a good young Percheron tallion for sale. M. A. BRAY ESTATE. - - kemoa. Mich. llllllilC BOARS AND SilWS ‘Ihe biggest. longest. rowthlest Ind best bred of Bfiéng boars. 8 astral] boars by Panama Spec a) This 131 's boats :20. air. not akin S40 NEWTOltl BABNHAB‘l‘. St. Johns: Mich. Phillip! fl':WV. Brinchn'.trlod grog}: sown. Ono Greatpnord Boa: Write {your wants. Orlo L Dobson. ' Quincy. Mich. UROCS ()rion Chief Perfection No. 68946 . nings Pilot Wonder No.73373. Two outstandi‘ndliiiglrls of big type and excellent quality. All selectgg large tyre smooth sows. Thrifty, smooth. largo boned spring gt ts from those herd hours and choice sows at very reasonable prices. The Jennings Farms.Bailey,Micli. U890 Roars. First. Second and Third Prize Boar‘s at, btate Fair 1917 get in your order for a herd boat at once. Plum Creek Stock Farm. 1“. J. DRODT. Prop. ILL Monroe. Mlchlknn Spring Gilts and fall boar i not th fi - DUroc est breeding. r pP‘..g(‘/ALKQIN§ Longacres. R. 6. Ann Arbor. Mich. ' Duroc: \ A- A few good males sired by Joe 0 ' 2 Dam by Orion Oh. King Jr. rion Dd IING. Lake. Mich. A. FLE FOR SALE 0. Orion Cherr Lass 0. 68726. WIfiD WOOD FARMS. two _good yearling Duroc Jersey B . Registered by Edward I“. No. 7619303111.: W. E. SCRIPPS. Orion, Mich. Sprln ilt. d Durocdersey an id. 2.33. sex. I. D. HEYDENBER . Wayland. Mich. DUROOS of good: quality and breeding; yearling and ' 0 spring 1 ofA ril far-row. ricl f ' sale. 11. d’. EES ER. CassoEoliSMifliP 0mm”: HESTER Whites and O. I. O. for sale. Bl t 8 ring Bonn and gilts from prize winninggstiig: for ('1 teen years. Also some fall igs. A. B. Combs it, Son. 11-3. Allen. Michigan. Chesters {Azagsllts all sold. Special prices on boars. cl 6 th Bull. raw. ALEXANDER. Vall’ufnfiichi 1mm” _ An extra fine lot of last 3 rl 0' I. c. gigs. either sex and not akin. rim): ‘ wthy stoc term 5‘ mile west of do ct. mfiohulae: - - - - Nashville.p Mich. ll 0. s. BENJAMIN, 3,]. p, 10. roriimd, Hlohlgu Raise Chester Whites Like This ., the original biz produceu Big Type 0. I. (’8, & Chester Whites Special prices on all boar pigs for the next 30 days. Will selhsows only when bought in pairs. hose pigs are sired by our three Champion boars that have not an equal in the country. School master Kine of the breed Crandolls wonder & Callawny Edd both chammonmAll stock shipped on approval. satisfaction guaranteed. Get our catalogue Harry '1‘. Crandell it Son. Cass City. Mich. E BOARS 0.1. c. & cnrsm Wlll‘ll SWINE. Big growthy fellows. The kind that pleases. hip C. 0. D. and pay express. Strictly biz type with quality. H ve a choice lot of boars fit for early full service. '1‘ ese boars will sold worth the money. Also have some fine slits. I I .. J. CAiiL JEWETT, MonomMich- will ship 0 O D NEWMA'NS .ST-00K FARM. 11.1. Marlette. Mich. o I c Choice Spring boars Ind gilts out of prlxo . . - winning stock. All stack guaranteed. o ,4 long bodied and BifiBoned type. Write for hot but! , low prices. A. . HATT. Grass La 0. lcli_ ' Additional Stock Ado. on Page 391 , rl iii: iii lill i 4 _ ,| _/ I'll} fl!» _ _/ s , . .R, :2 _ ._ / ,\ , ,, // ‘ , o ,/ See the Maxwell. Get the figures on the car’s records and performances. efficient and trouble y ”Hr ,,/ ’/ ///////////z fl, , r / /. This mechanical efliciency bears [fruit in economy of operation. Thousands of Maxwell owners run their cars at a cost of $6 to $8 a month. This year we have lengthened the wheelbase six inches and have put in 6-inch instead of 3-inch steel frames. But we have not added one pound to the lightweight Maxwell. And, having perfected the Maxwell mechanically, we are now enhancing and perfecting its beauty. This year the windshield is sloped, the body lines more graceful, and the body roomier. The Maxwell has the same style today as the up-to-date models of the highest priced car‘s. Then, we know you will insist on own- Visit your nearest dealer. ing a Maxwell. proof. The mighty axles laugh at strains transmission is of the road. Touring Car .5745 Motor Sales Corporation. All is quiet —the Maxwell The day’s work is done. All You Can Ask in a Car Now—let’s sit down and talk about that motor car you want to buy. You are exacting in your ideas about" motor cars. You demand mechanical” efliciency, economy, and a smart appear- ance. Mechanical efficiency! We are pleased and proud to discuss Maxwell efficiency with you. Four years of concentration by one The Maxwell builders have only one chassis model, which is never fundamen- of the largest organizations in the motor The lamps shine cheerily. and serene in the home. The engine is without a peer. The smooth clutch ' That is why we affirm that the Max- runs in oil. The perfected well is your car, above all others. tally changed, but constantly improved ~ and refined. car business has brought the one Max- well model to the pinnacle of mechan- ical perfection. \ for Catalog N ‘ Write Today \’ / C B l 11 )95 , Sedan $1096 Roadster $745 / / // 2 any a// / / / .. I .l.. .. C , o